paragraph_text: In August 2008, West revealed plans to open 10 Fatburger restaurants in the Chicago area; the first was set to open in September 2008 in Orland Park. The second followed in January 2009, while a third location is yet to be revealed, although the process is being finalized. His company, KW Foods LLC, bought the rights to the chain in Chicago. Ultimately, in 2009, only two locations actually opened. In February 2011, West shut down the Fatburger located in Orland Park. Later that year, the remaining Beverly location also was shuttered.

paragraph_text: Ellen's Stardust Diner was opened in 1987 after Ellen's Cafe was closed down. It was the first 1950s theme restaurant in New York City and had waitresses in poodle skirts. In the late 1990s, a sister restaurant operated near Times Square under the name Stardust Dine-O-Mat.

paragraph_text: Raising Cane's Restaurants is a fast - food restaurant chain specializing in chicken fingers, that was founded in Baton Rouge, Louisiana by Todd Graves and Craig Silvey on August 26, 1996. While company headquarters remain in Louisiana, a second restaurant support office was opened in Plano, Texas in 2009.

paragraph_text: The modern hamburger was developed in the United States, but by the end of World War II, around the middle of the 20th century, it began to spread to other countries as fast food became globalized. The main cause of this gradual globalization was the successes of the large restaurant chains. Their desires to expand their businesses and increase their profits resulted in them creating franchises around the world. McDonald's was among the very first of the burger chains to take the global establishment of its brand seriously, but it was not the only one. Wimpy began operating in the United Kingdom in 1954, 20 years before McDonald's began operation in the country, and by 1970 it had expanded to over a thousand restaurants in 23 countries. On August 21, 1971, in Zaandam, near Amsterdam in the Netherlands, Ahold opened its first European franchise. In the 1970s, McDonald's began to expand into Europe and Australia. In Asia, Japan saw the establishment of its own fast food chain in 1972: MOS Burger (モスバーガー, Mosu bāgā), an abbreviation of ``Mountain, Ocean, Sun '', which eventually became a direct competitor to McDonald's. All of its products, however, were variations on the burger adapted to the Asian world, including the teriyaki burger, takumi burger, and riceburger. In Hong Kong, Aji Ichiban competed with large chains before it spread quickly throughout Asia. One of the first hamburger vending machines debuted in Amsterdam in 1941 under the brand FEBO, its name derived from its original place of creation, the Ferdinand Bolstraat.

paragraph_text: Bravo Giovanni is a musical with a book by A. J. Russell, lyrics by Ronny Graham, and music by Milton Schafer. It is based upon Howard Shaw's 1959 novel, "The Crime of Giovanni Venturi". The musical was conceived as a vehicle for opera star Cesare Siepi, and the story concerned a family-owned Italian restaurant's efforts to compete with a restaurant chain.

paragraph_text: Nando's is an international casual dining restaurant chain originating in South Africa. Founded in 1987, Nando's operates about 1,000 outlets in 30 countries.

paragraph_text: Some historians concur that A&W, which opened in 1919 and began franchising in 1921, was the first fast food restaurant (E. Tavares). Thus, the American company White Castle is generally credited with opening the second fast - food outlet in Wichita, Kansas in 1921, selling hamburgers for five cents apiece from its inception and spawning numerous competitors and emulators. What is certain, however, is that White Castle made the first significant effort to standardize the food production in, look of, and operation of fast - food hamburger restaurants. William Ingram's and Walter Anderson's White Castle System created the first fast food supply chain to provide meat, buns, paper goods, and other supplies to their restaurants, pioneered the concept of the multi-state hamburger restaurant chain, standardized the look and construction of the restaurants themselves, and even developed a construction division that manufactured and built the chain's prefabricated restaurant buildings. The McDonald's Speedee Service System and, much later, Ray Kroc's McDonald's outlets and Hamburger University all built on principles, systems and practices that White Castle had already established between 1923 and 1932.

paragraph_text: The company was founded by Chicago - born George Cohon. The first store opened in 1967 as the Western Canadian franchisee and operated with the U.S. operations. Cohon was the Eastern Canadian franchise and opened his store in 1968 on Oxford Street West in London, Ontario. In 1971, Cohon merged the two operations to one national operation. Cohon was responsible for developing the eastern Canadian franchises. The first McDonald's restaurant in Canada was opened in 1967 in Richmond, British Columbia, by western franchise owners. It was also the first McDonald's restaurant outside of the United States. As of 2014, McDonald's Canada had 1,400 stores (including Walmart Canada locations) in Canada, and more than 85,000 Canadian employees.

paragraph_text: Happy Eater was a chain of family-oriented roadside restaurants that operated throughout England and Wales until 1997. The company was established in 1973 by Michael Pickard as a rival to Little Chef, which was the only national chain of roadside restaurants at the time. The restaurants offered similar fare to Little Chef, such as English breakfasts and fish and chips. The major difference between Happy Eater and Little Chef was that it provided outdoor playground equipment. Outlets were mostly located in South East England, the Midlands and along the A1 corridor.

paragraph_text: The opening sequence of ``Next Class ''returned to the longer openings that was featured in the first twelve seasons of`` The Next Generation'' but was cut to 31 seconds. The opening comes after a two - to three - minute cold open but does not follow the characters around the school. Instead, a montage of videos and pictures from the characters social media accounts cycle across the screen. Like the final two seasons of ``Degrassi '', instead of listing every ensemble actor in the opening, episodes only credit the regular actors appearing in that episode. The theme music,`` Whatever It Takes'', was composed by Jim McGrath, with lyrics written by Jody Colero and Stephen Stohn. The lyrics for the theme music for the first four seasons of ``Next Class ''were the same as theme music for`` The Next Generation.'' The ``Next Class ''opening sequence featured a rearranged version of`` Whatever It Takes'' composed by Jody Colero, Jim McGrath, Stephen Stohn, Rob Wells, and Shobha. Shobha also recorded the song.

paragraph_text: On June 14, 1971 he and Peter Morton started the first Hard Rock Café (HRC) restaurant in London's fashionable Mayfair district. The restaurant combined rock music, memorabilia related to rock 'n' roll and American cuisine.

paragraph_text: Twisters is a New Mexican cuisine restaurant chain from the city of Albuquerque, New Mexico, which was founded in 1998.

paragraph_text: In 1995, Paramount Pictures approached Rusty Pelican Restaurants Inc. with a desire to create a restaurant based on a theme from Paramount's 1994 film Forrest Gump. The Bubba Gump Shrimp Co. was created as a result. Within a year the Bubba Gump Shrimp Co. created a concept idea for the restaurant chain which was then licensed by Paramount Licensing, Inc. In 1996, the first Bubba Gump Shrimp Co. restaurant was opened in Monterey, California; its success led to its franchising on an international scale.

paragraph_text: Culver Franchising System, Inc., doing business as Culver's, is a privately owned and operated casual fast food restaurant chain that operates primarily in the Midwestern United States. Culver's opened its first restaurant in 1984 in Sauk City, Wisconsin, and is currently headquartered in Prairie du Sac, Wisconsin. As of 3 July 2018, the chain had 665 restaurants across the United States, and 18 coming soon in 10 states.

paragraph_text: Some historians concur that A&W, which opened in 1921 and began franchising in 1923, was the first fast food restaurant (E. Tavares). Thus, the American company White Castle is sometimes considered the second fast - food outlet in Wichita, Kansas in 1921, selling hamburgers for five cents apiece from its inception and spawning numerous competitors and emulators. What is certain, however, is that White Castle made the first significant effort to standardize the food production in, look of, and operation of fast - food hamburger restaurants. William Ingram's and Walter Anderson's White Castle System created the first fast food supply chain to provide meat, buns, paper goods, and other supplies to their restaurants, pioneered the concept of the multi-state hamburger restaurant chain, standardized the look and construction of the restaurants themselves, and even developed a construction division that manufactured and built the chain's prefabricated restaurant buildings. The McDonald's Speedee Service System and, much later, Ray Kroc's McDonald's outlets and Hamburger University all built on principles, systems and practices that White Castle had already established between 1923 and 1932.

paragraph_text: Tudor's Biscuit World is a restaurant chain and franchise based in Huntington, West Virginia, most commonly found in West Virginia. Many West Virginia locations share a building with Gino's Pizza and Spaghetti, although the chain is more extensive than Gino's (which is exclusive to West Virginia), having locations in southern Ohio, eastern Kentucky, and southwestern Virginia. In 2016 a franchise was opened in Panama City, Florida.

paragraph_text: Kathmandu had only one western-style restaurant in 1955. A large number of restaurants in Kathmandu have since opened, catering Nepali cuisine, Tibetan cuisine, Chinese cuisine and Indian cuisine in particular. Many other restaurants have opened to accommodate locals, expatriates, and tourists. The growth of tourism in Kathmandu has led to culinary creativity and the development of hybrid foods to accommodate for tourists such as American chop suey, which is a sweet-and-sour sauce with crispy noodles with a fried egg commonly added on top and other westernized adaptations of traditional cuisine. Continental cuisine can be found in selected places. International chain restaurants are rare, but some outlets of Pizza Hut and KFC have recently opened there. It also has several outlets of the international ice-cream chain Baskin-Robbins

paragraph_text: The First Pan-African Conference was held in London from 23 to 25 July 1900 (just prior to the Paris Exhibition of 1900 ``in order to allow tourists of African descent to attend both events ''). Organized primarily by the Trinidadian barrister Henry Sylvester Williams, it took place in Westminster Town Hall (now Caxton Hall) and was attended by 37 delegates and about 10 other participants and observers from Africa, the West Indies, the US and the UK, including Samuel Coleridge Taylor (the youngest delegate), John Alcindor, Dadabhai Naoroji, John Archer, Henry Francis Downing, and W.E.B. Du Bois, with Bishop Alexander Walters of the AME Zion Church taking the chair. Du Bois played a leading role, drafting a letter (`` Address to the Nations of the World'') to European leaders appealing to them to struggle against racism, to grant colonies in Africa and the West Indies the right to self - government and demanding political and other rights for African Americans.

paragraph_text: The first Chick - fil - A opened in 1967, in the food court of the Greenbriar Mall, in a suburb of Atlanta. During the 1970s and early 1980s, the chain expanded by opening new franchises in suburban malls' food courts. The first freestanding franchise was opened April 16, 1986, on North Druid Hills Road in Atlanta, Georgia, and the company began to focus more on this type of franchise than on the food court type. Although it has expanded outward from its original geographic base, most new restaurants are located in Southern suburban areas. In October 2015, the company opened a three - story 5,000 - square - foot restaurant in Manhattan that became the largest free - standing Chick - fil - A in the country at that time. As of 2016, the chain has approximately 1,950 locations. It also has 31 drive - through - only locations. Chick - fil - A also can be found at universities, hospitals, and airports through licensing agreements.

paragraph_text: London has numerous venues for rock and pop concerts, including the world's busiest arena the o2 arena and other large arenas such as Earls Court, Wembley Arena, as well as many mid-sized venues, such as Brixton Academy, the Hammersmith Apollo and the Shepherd's Bush Empire. Several music festivals, including the Wireless Festival, South West Four, Lovebox, and Hyde Park's British Summer Time are all held in London. The city is home to the first and original Hard Rock Cafe and the Abbey Road Studios where The Beatles recorded many of their hits. In the 1960s, 1970s and 1980s, musicians and groups like Elton John, Pink Floyd, David Bowie, Queen, The Kinks, The Rolling Stones, The Who, Eric Clapton, Led Zeppelin, The Small Faces, Iron Maiden, Fleetwood Mac, Elvis Costello, Cat Stevens, The Police, The Cure, Madness, The Jam, Dusty Springfield, Phil Collins, Rod Stewart and Sade, derived their sound from the streets and rhythms vibrating through London.

Question: Who founded the famous chain of music-themed restaurants that opened its first establishment in the city that the first Pan African Conference was held?
Answer: Peter Morton