Wylie Dufresne
Wylie Dufresne( born 1970) is the chef and owner of Du's Donuts and the former chef and owner of the wd~50 and Alder restaurants in Manhattan.
Dufresne is a leading American proponent of molecular gastronomy, the movement to incorporate science and new techniques in the preparation and presentation of food.
The Butcher, the Chef and the Swordsman
The Butcher, the Chef and the Swordsman  is a 2010 action comedy film directed by Wuershan.
The film is made up of three inter-twining stories.
The first about a butcher who takes revenge on a swordsman for humiliation, the second is about a chef who has his apprentice makes an eight-course meal for the powerful Eunuch Liu.
The final story is about a warrior with a powerful sword melted from other champion swords, but the sword does not work as expected during combat.
The film was a feature debut of director Wuershan.
It premiered at the Toronto International Film Festival where it received a mixed critical reception.
Sang Yoon
Sang Yoon is a South Korean born- American restaurateur, chef and the owner of the Father's Office gastropub, chef and owner of Lukshon Restaurant, and the chef/ partner in Two Birds One Stone.
Chef Yoon was a contestant on Bravo Network's Top Chef Masters Season 5.
The Swordsman (upcoming film)
The Swordsman is an upcoming South Korean historical action film directed by Choi Jae- hoon.
Tony Maws
Tony Maws( born 1970) is an American chef and restaurateur.
Maws is the chef/ owner of Craigie on Main( formerly called Craigie Street Bistrot) in Cambridge, Massachusetts and the" chef/ proprietor" of Kirkland Tap and Trotter in Somerville, Massachusetts.
The Swordsman (1948 film)
The Swordsman is a 1948 American swashbuckler film directed by Joseph H. Lewis and starring Larry Parks.
Kevin Sousa (chef)
Kevin Sousa is the chef and owner of Superior Motors, an American restaurant which opened in July 2017 in Pittsburgh, Pennsylvania.
He was previously the chef/ owner of Salt of the Earth, Union Pig& Chicken and Station Street Food.
Christopher Gross
Christopher Gross is the chef and owner of Christopher's& Crush Lounge, located in Biltmore Fashion Park in Phoenix, Arizona.
Gabrielle Hamilton (chef)
Gabrielle Hamilton( born 1966) is an chef and author.
She is the chef/ owner of Prune, a restaurant in New York City, and the author of" Blood, Bones, and Butter", a memoir.
Wuershan
Wuershan ("simplified Chinese": 乌尔善) is a Chinese film director who was born in Hohhot, Inner Mongolia in 1972.
He is of Mongol ethnicity.

Question: Where was the director of film The Butcher, The Chef And The Swordsman born?
Answer: Hohhot