Position: Senior Java Developer, Software Architect
Category: Java
English level: intermediate
Years of experience: 11

- Built architecture of distributed system, device controlling system, vending ERP
- Invented technical and engineering solutions for coffee and pie machines such as using tensometric sensors
in vending machines for ingredients and recipe execution controls
- Created architecture of distributed execution system
- Participated in grammar development of Domain Specific Language (DSL)
- Developed distributed interpreter
- Developed code-generation system
- Participated in the developer tools creation
- Developed several integration routes for bank back-office systems on Spring Boot and Apache Camel
- Created XText based toolchain for working with database replication system configurations
- Created health check tool for Apache Camel based services
- Was working on DevOps tasks - e.g. built Jenkins jobs for services that my team was working on and
improved some of existing using Groovy and Ansible.
- Developed stub service by external documentation for development goals on Spring Boot
I have 12 years of experience in software development. Currently I'm working as a Senior Java Developer in a bank on a
service that integrates back-office bank systems, also on a toolchain for a database replication system configuration and
sometimes on DevOps tasks.
My previous job was a Software Engineer in an industrial IoT startup called RoboCafe, where I created online system for
controlling vending machines, distributed execution framework and Domain Specific Language.
Languages: Java, Python, JavaScript, C++, HTML/CSS, Ruby, SQL
Technologies and more: Spring Framework, Spring Boot, Apache Camel, JMS, Eclipse Modelling Framework (EMF), XText,
JPA, Hibernate, ActiveMQ, JavaFX, JSP, FreeMarker, Postgresql, Redis, Vaadin, PostgreSQL, Pylons, SQLAlechemy, Mako,
Linux, IoT development, Raspberry Pi, AVR, STM32, ESP32, Fusion 360, 3d printing, Proteus EDA
I'm interested in music creation, robotics and modern creative cuisine.