instruction:
You are given a review of Amazon's food products. Your task is to divide them into two classes: negative or positive, depending on the content of the review.
question:
The flavor of Big Train Hazelnut is not significant. One has to add a lot to have a flavor impact. Of the three Big Train flavors I purchased (including Vanilla and Irish Creme), Hazelnut is the least satisfactory. (Vanilla's a little better; Irish Creme is best--I gave that one 4 stars).
answer:
Negative

question:
McCann's Instant Oatmeal is great if you must have your oatmeal but can only scrape together two or three minutes to prepare it. There is no escaping the fact, however, that even the best instant oatmeal is nowhere near as good as even a store brand of oatmeal requiring stovetop preparation. Still, the McCann's is as good as it gets for instant oatmeal. It's even better than the organic, all-natural brands I have tried. All the varieties in the McCann's variety pack taste good. It can be prepared in the microwave or by adding boiling water so it is convenient in the extreme when time is an issue. McCann's use of actual cane sugar instead of high fructose corn syrup helped me decide to buy this product. Real sugar tastes better and is not as harmful as the other stuff. One thing I do not like, though, is McCann's use of thickeners. Oats plus water plus heat should make a creamy, tasty oatmeal without the need for guar gum. But this is a convenience product. Maybe the guar gum is why, after sitting in the bowl a while, the instant McCann's becomes too thick and gluey.
answer:
Positive

question:
This product had pretty good reviews so I thought it would be safe to buy 4 packages, so I did. Boy am I full of regret now. I'm stuck with 4 packs of these beans and I can't return any them. The moment I opened the bag, I should've known. It had a stale sour smell to them. But the optimistic side of me said, these beans look fresh and plump, maybe it won't smell like that once I scrape the seeds out. I was wrong. I made two test batches to see if it was the salt I was using to make my vanilla salt but they both have that weird sour, rancid smell. I've made vanilla salt before so I know what it's supposed to smell and taste like. Unfortunately, even after a few days, this smell isn't going away. I was really looking forward to making jars of vanilla salt to give out as cheap gifts. But now I need to go buy more vanilla beans to replace these which is going to end up costing me. I'm so disappointed. I haven't cooked with these seeds so I don't know if the taste and smell transforms with heat or with any other mixed in ingredient. I know for sure though that if you're looking to make vanilla extract, vanilla sugar or vanilla salt, I HIGHLY discourage you from buying this product.
answer:
Negative