In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
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Question: Dip chicken into egg; coat with bread crumbs., In skillet over medium heat, in hot oil, cook chicken 15 minutes or until browned on both sides and no longer pink; keep warm.

Answer: skinless, egg, bread crumbs, vegetable oil, cream of asparagus soup, milk, rice

Question: In a medium bowl, mix flour, sugar, baking powder and salt. In another medium bowl, mix egg yolks, milk and oil; stir into flour mixture., In a small bowl, beat egg whites with electric mixer on high speed until stiff peaks form., Fold egg whites into batter., Prepare waffle iron according to manufacturer's directions., Using 1/2 cup batter for each waffle, bake on preheated waffle iron until steaming stops and waffle is golden brown., Makes 9 waffles.

Answer: flour, sugar, baking powder, salt, egg yolks, milk, vegetable oil, egg whites

Question: Preheat oven to 180C., Whisk egg white a little, then mix in applesauce, sugar and egg white., Add in the maple syrup and vinegar., In a separate bowl combine the first 3 ingredients., Mix the flour into the wet mixture., Either roll out and use a cookie cutter or place scooped tablespoons onto a baking tray., Bake for 10-12 minutes., Serve with marmalade, butter, jam, maple syrup, cream., Enjoy!

Answer:
wholemeal self-rising, ginger, mixed spice, applesauce, Splenda sugar substitute, egg, sugar, vinegar