Q: Information: - Commercy is a commune in the Meuse department in Grand Est in north-eastern France. The 18th-century Lorraine historian Nicolas Luton Durival (17131795) was born in Commercy. - Charles V (Charles Leopold Nicolas Sixte; 3 April 1643 18 April 1690), son of Nicholas Francis, Duke of Lorraine, and Claude Francoise of Lorraine. Charles was born in Vienna, became the brother in law of Emperor Leopold, and son in law of Emperor Ferdinand III. He was a second cousin once removed of his contemporary Louis XIV through the king's grandmother Marie de' Medici. He was from a long established family of Lorraine, who had to take refuge from the forces of France. However, he managed to become the titular Duke of Lorraine in 1675 at a time when Lorraine was occupied by France. Since 1663 he had been in imperial Habsburg service and had a very notable military career. In 1683 he became an imperial generalissimo. - Allenbach is an "Ortsgemeinde" a municipality belonging to a "Verbandsgemeinde", a kind of collective municipality in the Birkenfeld district in Rhineland-Palatinate, Germany. It belongs to the "Verbandsgemeinde" of Herrstein, whose seat is in the like-named municipality. - Charles Henri of Lorraine ( French pronunciation : ( al i ps dy kmsi ps dy vodem ) ) ( 17 April 1649 -- 14 January 1723 ) was the legitimated son of Charles IV , Duke of Lorraine , and Beatrix de Cusance . He was given the Principality of Commercy in 1708 by his cousin Leopold , Duke of Lorraine . He was also the Count of Falkenstein . - Leopold (11 September 1679 27 March 1729), surnamed "the Good", was Duke of Lorraine and Bar from 1690 to his death. Early life. Leopold Joseph Charles Dominique Agapet Hyacinthe was the son of Charles V, Duke of Lorraine, and his wife Eleonora Maria Josefa of Austria, a half-sister of Leopold I, Holy Roman Emperor. - Charles IV (5 April 1604, Nancy 18 September 1675, Allenbach) was Duke of Lorraine from 1624 until his death in 1675, with a brief interruption in 1634, when he abdicated under French pressure in favor of his younger brother, Nicholas Francis. - Leopold I (name in full: "Leopold Ignaz Joseph Balthasar Felician" 9 June 1640 5 May 1705) was Holy Roman Emperor, King of Hungary and Croatia, King of Bohemia and King of Serbia. The second son of Ferdinand III, Holy Roman Emperor, by his first wife, Maria Anna of Spain, Leopold became heir apparent in 1654 by the death of his elder brother Ferdinand IV. Elected Holy Roman Emperor in 1658, Leopold would rule as such until his death in 1705. After reading the paragraphs above, we are interested in knowing the entity with which 'charles henri' exhibits the relationship of 'place of death'. Find the answer from the choices below. Choices: - birkenfeld - commercy - croatia - france - germany - habsburg - lorraine - luton - march - nancy - roman - serbia - spain - vienna
A: nancy

Q: Information: - The term "plate glass university" (or "plateglass university" or "plate-glass university") refers to a group of universities established or expanded in the United Kingdom during the mid-twentieth century. In 1963, the Robbins Report on higher education recommended a major expansion of the British university system, which was realised through the establishment of nine completely new universities and the conversion of the ten existing Colleges of Advanced Technology into full universities. While the Robbins Report was responsible for the broader policy that governed the early development of these institutions Lord Robbins was not responsible for most of the individual institutions as many applications for reclassification had already been accepted by the University Grants Committee in the later 1950s/early 1960s. - A cuisine (; from French , in turn from Latin "coquere" "to cook") is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. A cuisine is primarily influenced by the ingredients that are available locally or through trade. Religious food laws, such as Hindu, Islamic and Jewish dietary laws, can also exercise a strong influence on cuisine. Regional food preparation traditions, customs and ingredients often combine to create dishes unique to a particular region. - York is a historic walled city at the confluence of the rivers Ouse and Foss in North Yorkshire, England. The municipality is the traditional county town of Yorkshire to which it gives its name. The city has a rich heritage and has provided the backdrop to major political events in England throughout much of its two millennia of existence. The city offers a wealth of historic attractions, of which York Minster is the most prominent, and a variety of cultural and sporting activities making it a popular tourist destination for millions. - A kitchen is a room or part of a room used for cooking and food preparation in a dwelling or in a commercial establishment. In the West, a modern residential kitchen is typically equipped with a stove, a sink with hot and cold running water, a refrigerator, counters and kitchen cabinets arranged according to a modular design. Many households have a microwave oven, a dishwasher and other electric appliances. The main function of a kitchen is serving as a location for storing, cooking and preparing food (and doing related tasks such as dishwashing), but it may also be used for dining, entertaining and laundry. - The disappearance of Claudia Lawrence is a missing person case concerning a then - 35 - year - old British chef at the University of York . The last confirmed sighting of her was on 18 March 2009 , in Melrosegate , Heworth , York . - The University of York (abbreviated as Ebor. for post-nominals) is a research-intensive plate glass university located in the city of York, England. Established in 1963, the campus university has expanded to more than thirty departments and centres, covering a wide range of subjects. - A chef is a highly trained and skilled professional cook who is proficient in all aspects of food preparation of a particular cuisine. The word "chef" is derived (and shortened) from the term "chef de cuisine", the director or head of a kitchen. Chefs can receive both formal training from an institution, as well as through apprenticeship with an experienced chef. After reading the paragraphs above, we are interested in knowing the entity with which 'disappearance of claudia lawrence' exhibits the relationship of 'occupation'. Find the answer from the choices below. Choices: - chef - commercial - cook - major - research - united kingdom
A: cook