Detailed Instructions: In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
Q: Peel shrimp, leaving tails on., (If shrimp are frozen, do not thaw; peel under running cold water.), Make a shallow cut lengthwise down back of each shrimp., Wash out vein and pat dry. Heat oil (2 to 3-inches) in deep fryer or Dutch oven to 325. Mix flour mixture (flour, salt and ginger)., Coat shrimp in flour mixture; dip into pina colada mix., Pat coconut onto shrimp, covering completely., Coconut adheres to shrimp if shrimp are fried immediately after being coated., Fry the shrimp about 2 minutes, turning once, until coconut is browned. Dip in marmalade or cocktail sauce.
A:
shrimp, vegetable oil, all-purpose, salt, ground ginger, nonalcoholic, coconut, orange marmalade