Q: You'll be working from the back of the frame as you take it apart. Work on a clean flat surface so you don't damage the glass on the front. If the back of your wooden frame isn't covered with paper, you can skip this step. Otherwise, cut along the inside edges of the frame with the utility knife and then pull the cut-out paper off the back of the frame. Now that the paper backing is off, you should see a piece of cardboard that's held in place by small nails or staples. You need to pull them all out with the pliers so you can take the cardboard out of the frame. If you're having trouble getting staples out with pliers, try a staple remover. Take out the piece of cardboard, the print, and the glass. Set them somewhere safe so you can reuse them later.
A: Flip your frame over so it's face-down. Cut off the paper backing using a utility knife. Pull out the nails or staples with pliers. Lift the contents of the frame out of the frame.

Q: In the event that your computer crashes permanently, you'll want to have a backup of your images. Copy your photos and paste them in a separate external hard drive, or upload them to an online cloud service. Popular online storage options include iDrive, pCloud, and Flickr. You can also use a general storage service, like Dropbox or Google Drive. Back your images up online and on an external hard drive to completely ensure that nothing happens to your images. Photographs take up a ton of space on a computer and you may not go through your images very frequently. To save storage space, get an external hard drive or flash drive and move your images to the new drive. Label the drive with a piece of tape and a marker so that you can easily find your images in the future. Whenever you want to look at your photos, plug the hard drive into the computer. If you only have a few hundred images, you can keep your images on a 16-32 gb flash drive. If you have a large number of photographs, get a standalone hard drive. If you have thousands of images, a 250-500 gb hard drive should provide plenty of space. A terabyte can hold roughly 1.5 million videos if you need to store a massive number of images. Leave your organized folder on the desktop if you want to easily access your photos whenever you want. You can also leave the folder in the "Photos" folder on your hard drive. If you have a specific file location where you store other media, you can also keep your photos there. If your computer ever crashes and you lose the photos on your computer, copy your backup folder and put it on your new computer when you get one.
A: Backup your images online or on a separate hard drive. Store the images on an external hard drive to save space. Keep a copy on your computer to easily access your images.

Q: You'll be slow-cooking the carnitas for a longer period of time for extra juiciness and tenderness. Carnitas calls for a fatty cut of pork, so butt roast is the ideal cut to work with. If you'd like, trim off any large pieces of fat from the pork as you cut the chunks. Although it's not necessary, it does make a healthier carnitas. If you leave the fat on the pork pieces, much of it will render into the pan while it cooks, coating the carnitas and making them even juicier. You can boil your carnitas or simmer them on the stovetop, but you get the most consistent results baking your carnitas, them broiling them for a crispy finish. Place the butt roast pieces into the smallest casserole dish you have, with: 1 white or yellow onion, peeled and quartered 4-6 cloves garlic, smashed and peeled 2 tablespoons lime juice (about 1 lime) 2 tablespoons red wine vinegar 1 teaspoon dry oregano 1 teaspoon ground cumin 2 bay leaves The juice of 1 orange, with the orange rind itself (quartered) salt and pepper Which liquid you choose is up to you. Know that if you choose to cook with oil instead of a non-fatty liquid, your carnitas will turn out much juicier. Of course, it won't be healthy, but it's okay to splurge a little for the sake of a true delicacy. Here are some options you can use to cover the carnitas: Vegetable oil Rendered lard Water Orange juice After an hour, the carnitas should reach a temperature of about 208F (97.8C), and stay there until the meat has finished cooking 2 hours later. Broil until the tops of the pork become crispy and darken. When done perfectly, you'll have crispy carnitas that's still succulent and tender. Top with onion relish and tomatillo salsa.
A: Preheat the oven to 275F (135C). Cut up 3 pounds of pork butt roast (also called pork shoulder or picnic roast) into 2-inch chunks. Place the butt roast pieces into a casserole dish, with several ingredients. Place enough liquid into the casserole dish to just fill the carnitas completely. Cover the casserole dish with aluminum foil and place the carnitas in the oven for approximately 3 hours. Remove the carnitas from the casserole and, once cool, start breaking apart with your hands or a fork. Heat up the broiler and place the shredded carnitas on a baking tray for several minutes. Stir the carnitas with a fork and brown again under the broiler for several minutes. Add the carnitas to your tortillas and serve.

Q: Immediately report the car accident to your insurance company. Also provide the insurance company with information on the other driver. Immediately filing a claim will speed up the process of getting your car repaired and securing a rental vehicle, if necessary. Do not lie when stating the facts of the accident, as this can result in denial of your coverage. The other driver may suggest not filing claims in the event of a small accident, as filing a claim will raise your rates. However, it is always a good idea to file a claim to protect yourself. The other driver may later change his mind and file a claim, even claiming injuries that weren't apparent at the time of the accident. You want to be sure your insurance company has your version of the accident as soon as possible. Particularly if anyone was hurt in the accident, hiring a lawyer is a good idea. A lawyer can help you maximize your reward if you have been injured, or defend you if the other motorist was injured. Keep records of any hospital visits, tests, prescriptions or other expenses that arise as a result of your auto accident. This information will be needed by your insurance company and attorney. If the accident impacts your life to the extent that you decide to file a personal injury suit, you can claim damages for mental and physical distress and/or lost wages, as well as medical treatment. Keep a diary of how the injuries impact your life, including missed workdays, routine activities you cannot undertake, and changes to you family life. This will determine how much your company, or the other motorist's company if they were at fault, is willing to pay to replace or fix your car. If you think the number is too low, get your own independent estimates, and then discuss them with your adjuster. Certainly the other motorist's company, and perhaps your own, may not have your best interests at heart. If the other motorist's insurance company calls you, politely refuse to discuss the accident with them and mention the call to your own insurance company or lawyer. If your company offers you an early settlement, do not sign it until you are sure you will be compensated for all your injuries. Some injuries particularly back and neck ones caused by whiplash might not show up or reach their maximum level of pain until weeks or even months after the accident.
A:
File an insurance claim. Consider hiring a lawyer. Document medical treatment. Keep track of pain and suffering and lost wages. Get an insurance company damage valuation. Protect yourself from insurance companies.