I'm taking a test and have to guess the right answer to the question after the article. Article: Illustrated Talks at London Canal Museum Illustrated talks are held at 7:30 pm, on the first Thursday of each month except August. Admission to talks and museum is charged at the usual museum admission charges. 3rd September: Protecting our Waterway Heritage by Nigel Crowe. Nigel is the Conservation Adviser to the Canal and River Trust . He undertook a comprehensive survey of the heritage of the waterways when first appointed, and now advises the CRT on its protection. 1st October: The Canal and River Trust by John Dodwell. Founding trustee and long standing waterways enthusiast John Dodwell will detail the Trust's progress to date. He will explain the issues they face and the limits under which they work. 5th November: The work of the Thames Ironworks Heritage Trust by Gavin Redknap. Gavin was one of the founders of the Trust that is working to save and restore some of the few surviving craft built at the Thames Ironworks Yard at the mouth of Bow Creek. The Trust plans to use the fleet of restored one-hundred-year-old lifeboats for community projects on the Lower Lee. 3rd December: The River Thames Society and the River Thames by Peter Finch. Peter, who is Chairman of the River Thames Society, will explain the role and function of the society and then go on to talk about London's river and some of the issues it faces. Question: When is the talk on the waterways' protection? Options: A: 5th November. B: 1st October. C: 3rd September. D: 3rd December.
C

I'm taking a test and have to guess the right answer to the question after the article. Article: Think about what you usually have for a meal: Is it a hamburger? What about vegetables? Would it surprise you to learn that what you eat can affect the whole planet? It can--in a big way. Scientists attending the American Association for the Advancement of Science meeting in Chicago presented new studies showing how food and its production affect the globe and its warming climate. It is generally believed that global warming is caused by the large amounts of greenhouse gases released into the atmosphere. One of these greenhouse gases is carbon dioxide. What does this have to do with food? A big part of the carbon dioxide comes from the process of making and eating food, the scientists reported in Chicago. The production of meat contributes to a lot of that carbon dioxide. The process of making a hamburger, for example, requires a lot of energy. A cow has to be fed and raised on farmland, and cow manure is a major source of methane --an especially powerful greenhouse gas. By the time a hamburger is finally served on a dinner plate, it has done great harm to the environment. The message from the research is clear: We can greatly reduce the production of greenhouse gases by eating less meat. All kinds of meat, the scientists reported, are harder on the planet than vegetables. To grow and eat a pound of potatoes, for example, sends less than one-quarter pound of carbon dioxide or other greenhouse gases into the air. So shifting our diet to less meat and more vegetables ,as it turns out, may do the world some good. Question: According to the passage , the writer seemingly intends to _ . Options: A: appeal to us to protect the environment by eating less meat food. B: persuade us to develop a good eating habit to keep healthy C: advise us to make less hamburgers in order to save energy. D: encourage us to grow more vegetables to reduce greenhouse gases.
A

I'm taking a test and have to guess the right answer to the question after the article. Article: Photos that you might have found down the back of your sofa are now big business! In 2005, the American artist Richard Prince's photograph of a photograph, Untitled (Cowboy), was sold for $ 1, 248, 000. Prince is certainly not the only contemporary artist to have worked with so-called "found photographs"--a loose term given to everything from discarded prints discovered in a junk shop to old advertisements or amateur photographs from a stranger's family album. The German artist Joachim Schmid, who believes "basically everything is worth looking at", has gathered discarded photographs, postcards and newspaper images since 1982. In his on-going project, Archiv, he groups photographs of family life according to themes: people with dogs; teams; new cars; dinner with the family; and so on. Like Schmid, the editors of several self-published art magazines also champion found photographs. One of _ , called simply Found, was born one snowy night in Chicago, when Davy Rothbard returned to his car to find under his wiper an angry note intended for some else: "Why's your car HERE at HER place?" The note became the starting point for Rothbard's addictive publication, which features found photographs sent in by readers, such a poster discovered in our drawer. The whole found-photograph phenomenon has raised some questions. Perhaps one of the most difficult is: can these images really be considered as art? And if so, whose art? Yet found photographs produced by artists, such Richard Prince, may riding his horse hurriedly to meet someone? Or how did Prince create this photograph? It's anyone's guess. In addition, as we imagine the back-story to the people in the found photographs artists, like Schmid, have collated , we also turn toward our own photographic albums. Why is memory so important to us? Why do we all seek to freeze in time the faces of our children, our parents, our lovers, and ourselves? Will they mean anything to anyone after we've gone? In the absence of established facts, the vast collections of found... Question: By asking a series of questions in Para 5, the author mainly intends to indicate that _ . Options: A: memory of the past is very important to people B: found photographs allow people to think freely C: the back-story of found photographs is puzzling D: the real value of found photographs is questionable
B