In this task, you have to generate the named entities (NER) given its ingredients of the recipe. Named entities are the names of the items without their quantity.
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Question: 1 (8 oz.) pkg. cream cheese, 1 (8 oz.) shrimp or crab meat, 1 (4 to 6 oz.) seafood cocktail sauce

Answer: cream cheese, shrimp, cocktail sauce

Question: 4 c. cooked apple pulp or sauce (measure cooked), 3 c. sugar, 1/4 tsp. ground allspice, 1/4 tsp. ground nutmeg, 1 tsp. ground cinnamon, 1/4 tsp. ground cloves

Answer: apple pulp, sugar, ground allspice, ground nutmeg, ground cinnamon, ground cloves

Question: 2 3/4 cups water, 12 dried Chinese black mushrooms, 1/2 teaspoon white pepper, 2 teaspoons kosher salt, divided, 1 tablespoon soy sauce, 2 teaspoon sugar, 1 cup sliced peeled ginger, 1/4 cup Shaoxing wine or dry Oloroso Sherry, 1/4 cup dry white wine, 2 small chickens (2 1/2 to 3 pounds), each cut into 6 pieces (legs, thighs, and breasts without backbones), 2 3/4 cups water, 2 tablespoons corn oil, 1 tablespoon plus 2 teaspoon kosher salt, divided, 1/4 cup finely julienned peeled ginger, 1/2 cup dry white wine, 3/4 cup Shaoxing wine or dry Oloroso Sherry, 3/4 cup dry Oloroso Sherry, 2 1/2 cups reduced-sodium chicken broth, 1 1/2 cups plus 2 tablespoon cold water, divided, 3 1/2 teaspoons sugar, 2 tablespoons soy sauce, 1 teaspoon white pepper, 2 tablespoons cornstarch, 7 to 8 ounces bottled roasted chestnuts, 1/4 pound thinly sliced country ham or speck, Accompaniment:

Answer:
water, mushrooms, white pepper, kosher salt, soy sauce, sugar, ginger, Shaoxing wine, white wine, chickens, water, corn oil, kosher salt, ginger, white wine, Shaoxing wine, Oloroso Sherry, chicken broth, cold water, sugar, soy sauce, white pepper, cornstarch, chestnuts, country ham, Accompaniment