Q: The environment was great, hip, and fun. Our waiter/chef was awesome he served up some hella good margarita that lasted me the whole night to be drunk! Well worth it! The food was amazing! My sister and husband had oysters they said it was really good. I had the risotto rice rice seafood dish. It's similar to the Spanish Paella dish. It has a curry cream rich elegant tang to it. The clams, mussels, lobsters, and king prawn where a great size and I still had some left over. It's a great sit down joint to enjoy the hustle and bustle of Harrah's without being secluded from the action. Also our waiter/chef reminded me of Carlos Mencia with his Spanish accent; great personality and charming charisma! He brought the food and environment alive! My sister had the blackened fish; the flavors mingled and tinged together. It was unique flavorful that was worth eating slow! OPTIONS:
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A: positive

Q: Pop Up Pizza is a great pizza place located in the Plaza. This is a good option if you are downtown and need to eat in a hurry, since it's right by the garage and the service is fast and efficient. It is decorated very nice, with faux Philippe Starck chairs and a life-sized horse art-piece named Fremont Filly. I tried the Newport, which has ricotta (a bit much for my taste), artichoke, peppers, eggplant spinach and mushroom. I also tried the Fremont, with mozzarella, Italian sausage, bacon pepperoni and roasted peppers and eggplant. One my visit, Gran, one of the owners, came over to see how evryhting was a give me a card with a free-delivery promo on it. All I need now is to find a group at work that wants to chip in for pizza! OPTIONS:
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A: positive

Q: Academy of Scuba recently became a client of mine so I thought a scuba lesson would be in order. Tania, Martha and the staff were friendly, professional and very easy to learn from and create a great learning environment. Great place to learn and fall in love with Scuba OPTIONS:
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A: positive

Q: The decor and Margarita's were both amazing! Very fun vibe in this place, and I love that one side of the bar is open street side for some fresh night air, and so you still feel connected to what's happening on Mill Ave. The bartenders are super attentive and fun, but the wait staff are constantly changing tables which takes away from the relationship aspect of dining and can be confusing when you're trying to pay your tab and leave. Wasn't very impressed with the food - the salsa for the chips tasted like ketchup and BBQ sauce, and the fish tacos were just OK. Summary: great place to go for drinks and atmosphere (sit at the bar), but make your dining plans elsewhere. OPTIONS:
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A:
positive