Breakfast service on the patio is poor at best. Had to wait 10 minutes for server to greet us. Then she forgot water. Had to ask her 3 times. Food was ok. After waiting for server to pick up our bill. We had to go inside to pay. Also, server did not understand what we said in English.

negative

Pretty wonderful 1st try. Empty at lunch, but that means the chef took time to come out and chat. Knows his way around the kitchen *and* Europe. Between the true italian sense and flavors, and great beer list, it's a must return. Bringing a group on Friday!

positive

I've eaten ribs all across 'America and TC's are among the finest I've ever had. The owner Joe is a transplanted Louisiana guy and his glaze is spectacularly good. I had the spare ribs and the beef ribs and they were both succulent and the portions were gigantic. The sides, mac and cheese and collard greens were amazing. Even the corn muffin was splendid. TC's is head and shoulders over any rib joint in the Las Vegas area. I only wish I could entice Joe to move his operation to New York!

positive

I love Toyama with all my heart & soul. The food here never disappoints me (possibly because I always get the same thing). The food is reasonably priced and you get a great helping of food, I usually split my meal up in order to finish it all. It is very busy around lunchtime and closing time at night. Only reason I am not giving five stars is because it is a small restaurant, so when waiting for your take out order it is very awkward finding somewhere to stand.
positive