Q: I can use this background: For example, if a solid pellet of NaOH is placed into a chamber of HCl gas, a relatively slow acid-base reaction will occur between gaseous HCl molecules and hydroxide ions on the surface of the pellet. If we were to grind the pellet into smaller pieces, it would greatly increase the total surface area, and therefore the overall reaction rate. Once ground up, many hydroxide ions that were on the interior of the pellet, where they were not exposed to any HCl molecules, will now be on the surface, where the necessary collisions can occur. Now, I have a new situation: In his chemistry lab David is experimenting with how NaOH and HCl gas reacts with each other. He conducted two experiments, experiment A and experiment B. In experiment A he used solid pellets of NaOH, but in experiment B he used ground NaOH. He was surprised to see the difference it made in his experiment. Answer this question please: In which experiment hydroxide would have smaller surface area, experiment A or experiment B?
A: experiment A
Question: I can use this background: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3) and phosphates (PO4) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). Now, I have a new situation: Robert and his brother Dale are both dairy farmers that primarily produce milk products. Both Robert and Dale have farms that approximately the same size. Dale prefers to produce milk conventionally, as he likes the way that conventional milk tastes. Robert, on the other hand, decided to switch to organic milk production after reading an article online about it. Answer this question please: Whose farm, Robert's or Dale's, will use higher amounts of pesticides?
Answer: Dale's
[Q]: I can use this background: Reptiles are a class of animals comprising turtles, tuataras, lizards, snakes and crocodiles. They are tetrapods, but the snakes and a few species of lizard either have no limbs or their limbs are much reduced in size. Their bones are better ossified and their skeletons stronger than those of amphibians. The teeth are conical and mostly uniform in size. The surface cells of the epidermis are modified into horny scales which create a waterproof layer. Reptiles are unable to use their skin for respiration as do amphibians and have a more efficient respiratory system drawing air into their lungs by expanding their chest walls. The heart resembles that of the amphibian but there is a septum which more completely separates the oxygenated and deoxygenated bloodstreams. The reproductive system has evolved for internal fertilization, with a copulatory organ present in most species. The eggs are surrounded by amniotic membranes which prevents them from drying out and are laid on land, or develop internally in some species. The bladder is small as nitrogenous waste is excreted as uric acid.Turtles are notable for their protective shells. They have an inflexible trunk encased in a horny carapace above and a plastron below. These are formed from bony plates embedded in the dermis which are overlain by horny ones and are partially fused with the ribs and spine. The neck is long and flexible and the head and the legs can be drawn back inside the shell. Turtles are vegetarians and the typical reptile teeth have been replaced by sharp, horny plates. In aquatic species, the front legs are modified into flippers.Tuataras superficially resemble lizards but the lineages diverged in the Triassic period. There is one living species, Sphenodon punctatus. The skull has two openings (fenestrae) on either side and the jaw is rigidly attached to the skull. There is one row of teeth in the lower jaw and this fits between the two rows in the upper jaw when the animal chews. The teeth are merely projections of bony material from the jaw... Now, I have a new situation: Two continents were known for the strange discrepancies in animal populations. Asia was mostly populated by reptiles of all species, while Africa was mostly populated by birds and very few reptiles. Answer this question please: Which continent was inhabited by more snakes?
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[A]: Asia
input: Please answer the following: I can use this background: Many respiratory diseases are caused by pathogens. A pathogen is an organism that causes disease in another organism. Certain bacteria, viruses, and fungi are pathogens of the respiratory system. The common cold and flu are caused by viruses. The influenza virus that causes the flu is pictured below ( Figure below ). Tuberculosis, whooping cough, and acute bronchitis are caused by bacteria. The pathogens that cause colds, flu, and TB can be passed from person to person by coughing, sneezing, and spitting. Illnesses caused by bacteria can be treated with antibiotics. Those caused by viruses cannot. Now, I have a new situation: Big city and Large city are situated 50 miles apart, on opposite sides of a mountain range. Both cities have lots of people with respiratory diseases. Big city has more people getting infected by viruses, while Large city has more people infected by bacteria and fungi. Answer this question please: Which city has fewer people catching the common cold?
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output: Large
Please answer this: I can use this background: Old age begins in the mid-60s and lasts until the end of life. Most people over 65 have retired from work, freeing up their time for hobbies, grandchildren, and other interests. Stamina, strength, reflex time, and the senses all decline during old age, and the number of brain cells decreases as well. The immune system becomes less efficient, increasing the risk of serious illnesses such as cancer and pneumonia. Diseases such as Alzheimer's disease that cause loss of mental function also become more common. Now, I have a new situation: Two friends named Jill and Jane met after many years and had a chat over a cup of tea. Jane was 70 years-old, while Jill was 55. They shared many stories. Answer this question please: Which friend had a greater chance of developing Alzheimer's disease?
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Answer: Jane
Question: I can use this background: Candied fruit, also known as crystallized fruit or glace fruit, has existed since the 14th century. Whole fruit, smaller pieces of fruit, or pieces of peel, are placed in heated sugar syrup, which absorbs the moisture from within the fruit and eventually preserves it. Depending on size and type of fruit, this process of preservation can take from several days to several months.[1] This process allows the fruit to retain its quality for a year.[2] The continual process of drenching the fruit in syrup causes the fruit to become saturated with sugar, preventing the growth of spoilage microorganisms due to the unfavourable osmotic pressure this creates.[3] Now, I have a new situation: John enrolled in a prestigious culinary school. In the very first day his instructor was showing different processes used on fruits. One of them was glace fruit. He showed the class how to prepare glace fruit and kept some of the glace fruits on bowl A. To compare glace fruits with non glace fruits he kept some non glace fruits on bowl B. Answer this question please: Would bowl B fruits have favorable or unfavorable osmotic pressure?
Answer:
unfavorable