In this task, you have to generate the title of the recipe given its required ingredients and directions.

Ex Input:
ingredients: '1 (3 ounce) package cream cheese, softened', '12 cup cranberry sauce', '8 flour tortillas or 8 whole wheat tortillas', '12 cup creamy peanut butter',<sep> directions: 'Combine cream cheese and cranberry sauce in a small bowl until well blended.', 'Spread four tortillas with cranberry-cream cheese mixture to within 1/2-inch of the edges of tortillas.', 'Top each tortilla with a second tortilla.', 'Spread top tortilla with peanut butter, to within 1/2-inch of edges.', 'Carefully roll up the layered tortillas.', 'Wrap each securely in plastic wrap.', 'Refrigerate for several hours or overnight.', 'Remove from refrigerator to serve.', 'Unwrap.', 'Slice each tortilla into 4 to 8 slices.', 'Serve with additional chutney for dipping, if desired.'

Ex Output:
Cranberry Chutney and Peanut Butter Roll-Ups

Ex Input:
ingredients: '2 (1/4-ounce) envelopes active dry yeast', '1/2 cup warm milk (100-110)', '1 cup milk', '1/2 cup sugar', '1/2 cup shortening, melted', '2 large eggs, beaten', '1 teaspoon salt', '5 1/2 cups all-purpose flour', '1/2 cup butter, melted and divided',<sep> directions: 'Combine yeast and 1/2 cup warm milk in a 2-cup liquid measuring cup; let stand 5 minutes.', 'Combine yeast mixture, 1 cup milk, sugar, and next 3 ingredients in a large bowl. Gradually add 1 cup flour, stirring until smooth. Gradually stir in enough remaining flour to make a soft dough. Place in a well-greased bowl, turning to grease top of dough.', 'Cover and let rise in a warm place (85), free from drafts, 1 hour or until doubled in bulk.', 'Turn dough out onto a floured surface; knead 5 or 6 times. Divide dough in half. Roll each dough portion on a lightly floured surface to 1/4-inch thickness. Cut with a 2-inch round cutter. Brush rounds evenly with 1/4 cup melted butter, and fold in half. Place rolls in 3 lightly greased 9-inch round cakepans.', 'Cover and let rise in a warm place (85), free from drafts, 1 hour or until doubled in bulk.', 'Bake at 375 for 15 to 18 minutes or until golden. Brush with remaining 1/4 cup melted butter.'

Ex Output:
Easy Yeast Rolls

Ex Input:
ingredients: 'shortening', '1 egg', '1 (12 oz.) can vacuum-packed whole kernel corn', '1 (4 oz.) pkg. (1 c.) shredded Cheddar cheese', '1 (7 or 8 1/2 oz.) pkg. corn muffin mix', '1 (5 1/2 oz.) pkg. small smoked sausage links',<sep> directions: 'Grease 8 x 8 x 2-inch baking dish or pan with shortening.', 'Beat egg in mixing bowl.', 'Add undrained corn and half of cheese to egg; mix with wooden spoon.', 'Add dry muffin mix.', 'Stir until the dry ingredients are wet (the batter will be thick).', 'Spoon batter into baking dish.', 'Arrange sausage links on top of batter.', 'Bake in oven at 400 about 30 minutes or until top is golden.', 'Sprinkle with remaining cheese.', 'Let stand 5 minutes before serving.'

Ex Output:
Tadpole In A Hole