Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: US Egg is a great breakfast place. The Half and half is the best of both worlds. You get to try their signature protein pancakes and your choice of half a skillet.

Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: My husband and I spent a lot of time at the Aria when we were in Vegas last. For dinner before a show we ended up at China Poblano intrigued by the combination of two of our favorite foods. After all, what could be better than a restaurant that serves both Chinese and Mexican food? How amazing would it be to gorge myself on salsa and crab wontons? I was a little disappointed in our magical adventure into Chinese/Mexican fusion, mostly because the Mexican far outshined the Chinese. We enjoyed the fresh made chips, salsa, various tacos, and homemade margarita mix. In my opinion, the number one item on the menu was the bean taco. Whatever they did to the refried beans made them super smooth and full of flavor, I actually ended up ordering another after my first. The Chinese portion of our meal fell very short. Usually one of our favorite dishes, the Hot and Sour soup was so gelatinous that we barely even ate any and the pork buns lacked flavor and were not cooked well. Overall it isn't a place I would visit if it were in my hometown and we definitely wont go back on our next trip to Vegas.

Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: Well, the cake is absolutely amazing. No doubt. But the service ... wow. I called to order an 8-inch round for my friend's birthday celebration. The person who answered the phone was clearly annoyed by me placing an order. So disappointing.

Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output:
The service/waiter was excellent. Most of the food on the other hand was disappointing. Ordered the Lamp Lollipops for an appetizer and had to send them back because they were under cooked. For dinner I had the pork belly... it was dry and overcooked. My wife had the Lobster Mac & Cheese and it was good- not swimming in butter and cream like many restaurants prepare this dish. I will say the parsnip and leek soup was excellent. We shared a dessert - the layered sour cream pound cake with almond cream and strawberry's which was difficult to share due to the narrow opening of the small mason jar it was served in and lacked consistent flavor through the layers.