What happens next?

How to preserve herbs
Hang herbs to dry them for a quick preserving method that doesn't require too much effort.
Remove lower leaves from the stems and tie the bunch of herbs together close to the top of the stems.
Ideally, a bunch should contain no more than 5-10 stems to facilitate ventilation.
Find a dry, warm (not humid), dark and well ventilated place that is out of the way of pedestrian traffic or constant rummaging. The ideal temperature for drying is around 68f/20c.