Problem: Article: Skip this step if you already have The Unarchiver on your Mac. To download and install The Unarchiver: Open your Mac's App Store Click the search bar in the top-right corner of the window. Type the unarchiver into the search bar and press Return. Click INSTALL APP under the The Unarchiver app. Enter your Apple ID password if prompted. Open Spotlight {"smallUrl":"https:\/\/www.wikihow.com\/images\/e\/ea\/Macspotlight.png","bigUrl":"\/images\/thumb\/e\/ea\/Macspotlight.png\/30px-Macspotlight.png","smallWidth":460,"smallHeight":460,"bigWidth":"30","bigHeight":"30","licensing":"<div class="mw-parser-output"><p>I edited this screenshot of a Mac icon.
<\/p><p>License: <a rel="nofollow" class="external text" href="http:\/\/en.wikipedia.org\/wiki\/Fair_use">Fair Use<\/a><br>
<\/p><\/div>"}, type in unarchiver, and click The Unarchiver in the drop-down results section. It's at the top of the Unarchiver window. You'll find these near the top of the window. This will ensure that The Unarchiver can extract and open GZ folders. Click the blue, face-like icon in the Dock. Click the GZ folder's location on the left side of the Finder window. You may also have to click additional folders to get to the GZ folder. You can extract the GZ folder by double-clicking it, though in some cases you will have to select a save location and click Extract in the bottom-right corner of the window after double-clicking. Once the GZ folder is done extracting, you can open the extracted folder the way you would open a normal folder. If you receive a message saying that The Unarchiver can't extract to your selected location, click the Apple menu icon in the top-left corner of the screen, click System Preferences, click Security & Privacy, click the Privacy tab, click the Accessibility section, click the padlock in the bottom-left corner, enter your password, click +, select The Unarchiver in the Applications folder, click Open, and lock the menu. You can also open the GZ folder by selecting it, clicking File, selecting Open With, and clicking The Unarchiver in the pop-out menu.
Summary: Download and install The Unarchiver. Open The Unarchiver. Click the Archive Formats tab. Check the "Gzip File" and "Gzip Tar Archive" boxes. Open Finder. Go to your GZ folder. Extract the GZ folder.

Problem: Article: straight out of the can. You don't need a complicated recipe to enjoy sardines! Simply grab a fork and eat them straight out of the can for a healthy, protein-packed snack. You could add a drizzle of lemon juice, hot sauce, or balsamic vinaigrette on top if you want. Canned sardines are great items to bring on backpacking trips or stash in emergency kits. Sardines add another layer of flavor to any salad! Mix them into your usual recipe or try chopping sardines, oranges, olives, and hardboiled eggs and tossing them with your favorite lettuce blend. Add a simple dressing and enjoy! The salty flavor and rich texture of sardines is the perfect complement to crispy, crunchy bread. Just toast up a slice from your favorite loaf, butter it, and spread a few sardines over top. Alternatively, spread mayonnaise on toast, top it with sardines, and sprinkle the whole thing with a little bit of fennel. Choose your favorite crackers and top them with sardines. Add a little hot sauce on top if you like a spicy snack! You could also spread mayonnaise or mustard on the cracker before adding sardines, if you'd like. Put a small amount of olive oil in a saute pan. Add sardines and chopped garlic and cook at medium-high heat until the garlic begins to brown. Toss the sardines and garlic with your favorite pasta. Try adding them to fettuccine noodles and alfredo sauce or mix them with linguine, capers, and lemon. Sardines are a great addition to any pizza! Add them to a classic pepperoni and sausage pizza for added flavor and dimension. Or, spread sweated onions across a disk of dough, scatter chopped sardines over top, drizzle with olive oil, and top with salt, pepper, and creme fraiche. Bake for 10-15 minutes at 450F (232C).
Summary: Eat sardines Top a salad with sardines. Serve them on toast. Eat sardines on crackers. Add sauteed sardines to pasta dishes. Put them on pizza.

Problem: Article: Make sure that your computer can actually burn DVDs, as older computers may not have the capability. If the AutoPlay window doesn't appear, click the Start menu and select Computer. Right-click on the DVD drive and select "Open". This can help you identify what's on this disc later. Including the date in the name can help organize your discs. There are two options when it comes to burning a data disc: Live File System or Mastered. Using the Live File System allows you to add, edit, and delete files on the disc as long as you're using it with other Windows computers. If you select this option, the disc will be formatted before you can start adding files to it. This formatting process may take a few minutes. Mastered finalizes the disc when you're done adding files so that it can't be changed, but will allow you to use the disc in any computer or device that supports data DVDs. Once you've selected your disc format, you can start adding files to the disc. Single-layer DVDs can fit 4.7 GB of data. There are a couple of different ways that you can add files to your blank disc: Click and drag files into the blank DVD's window. Right-click on a file or folder and select "Send to" and then your disc drive. If you're using the Live File System format, the files will be burned to the disc as soon as you copy them. This may take a few moments for larger files. When you're done adding files to your disc, you can finish the process by either closing the session (Live File System) or by burning the disc (Mastered). Live File System - Click the Close session button at the top of the disc's window. This will finalize the disc which allows you to continue using it like a USB drive in other Windows computers. Mastered - Click the Burn to disc button at the top of the disc's window. You'll be given the opportunity to name the disc again and select your recording speed. The burn process may take several minutes to complete. At the end of the burning process, you'll be given the opportunity to burn the same data to another blank disc if you need copies. You can continue to add files to your burned DVDs as long as there is still free space available. You can do this regardless of which format you created the disc in. Follow the processes above to add more files. Live File System - Every time you open a new session on a disc, you lose about 20 MB of usable space. Mastered - Files added to an already-burned disc cannot be deleted. DVD-RW discs are rewritable, and can be erased even if you chose the Mastered format. To erase the disc, insert it and open Windows Explorer. Select your DVD-RW in your list of devices, but don't open it. Click the Erase this disc button at the top of the window.
Summary:
Insert a blank DVD into your computer. Select "Burn files to disc" from the AutoPlay window. Give the disc a name. Choose your format. Add files to the disc. Wait for the files to be burned (Live File System). Finish the disc. Add more files to completed discs. Erase a DVD-RW.