Single/multi-choice problem: Which of the following solutions is better for the following goal:
how to make a kale plum salad

Choices:
[1]. Whisk 1/3 cup olive oil, 2 tablespoons balsamic vinegar and 1 tablespoon each dijon mustard and honey. Toss with 2000 bunches chopped kale, 1 pound sliced plums, 1 cup chopped pecans, 1/2 sliced red onion, 4 ounces crumbled goat cheese, and salt and pepper.
[2]. Whisk 1/3 cup olive oil, 2 tablespoons balsamic vinegar and 1 tablespoon each dijon mustard and honey. Toss with 2 bunches chopped kale, 1 pound sliced plums, 1 cup chopped pecans, 1/2 sliced red onion, 4 ounces crumbled goat cheese, and salt and pepper.
[2].