Q: positive

A: This is certainly a great improvement to the Italian restaurant selection in Las Vegas. The cons are it is a bit loud, (because it is busy) and it is a bit pricey. The pros are the food is great and you can go at off peak times to reduce the noise level. We went at least 5 times and with my picky wife, that is saying a lot!

Q: negative

A: First of all I want to make sure to mention that the service was fantastic and that I could not have asked for a more polite and professional service. Haus Murphy's food is okay at best and honestly I would not choose to return for dinner or lunch. I ordered the cheese-spread as an appetizer and the rye-bread that came with it was dry and old. The Jaegerschnitzel and the fried postatoes were okay, but the corn chowder was absolutely terrible. If you are looking for a fun place to have a beer, this would be a good place to go, but dinner or lunch I would not recommend at Murphy's Haus.

Q: positive

A: Lovely tomato salad with lump crab meat enough for a meal by itself, mussels are great as an app! Good food and consistent.

Q: positive

A:
Patisserie Manon is my absolute favorite bakery in town. I would recommend their pastries to everyone. I come here as many times as I possibly can. I always get the Individual Gourmandise Rasberry pastry. Their Macarons are fabulous too. I always wanted to try the food here as well, but I never get past the desserts. Bottom line, this place is a hidden gem in Las Vegas and if you haven't tried it, get over there ASAP!