In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

[EX Q]: Preheat oven to 350., In skillet, season and brown ground meat and onion., Drain and add taco sauce and mix well., In a 9 x 13-inch baking dish, put layers of tortillas., Top with meat mixture, then cheese., Add another layer of tortillas, enchilada sauce (1/2 can), meat and cheese., Last layer of tortillas, enchilada sauce and cheese., Cover with foil and bake 1 to 1 1/2 hours., Cut into squares.
[EX A]: flour tortillas, enchilada sauce, taco sauce, onion, ground meat, American cheese

[EX Q]: To make bread using this recipe, follow the instructions for pain a lancienne (page 52), adding the sugar at the beginning of the process., To make pizza dough, follow the instructions for neo-Neopolitan pizza dough (page 67), again adding the sugar at the beginning of the process., You can make a multigrain variation using 80 percent whole wheat flour and 20 percent (by weight) other whole grain flours in any combination., Just be sure the total weight still adds up to 24 ounces (680 g)., Also, reduce the water by 1 ounce (28.5 g).
[EX A]: whole wheat flour, salt, sugar, water, olive oil

[EX Q]: Quarter the cabbage and remove the thick, white core at the base., Halve each quarter., Place the cabbage in a large strainer set inside a large bowl., Toss the cabbage with 2 tablespoons of the salt., Place another large bowl on top of the cabbage and fill it with heavy cans or other weights so that the cabbage is compressed., Set aside to drain for 5 hours., Rinse the cabbage briefly under running water and wrap it in clean tea towels to remove excess water., Cut cabbage into strips and transfer to a large, clean bowl along with the daikon, scallions and watercress., In a small bowl, combine the remaining ingredients and stir until the sugar is dissolved., Pour mixture over the vegetables and toss until well coated., Season with additional salt, if necessary., Serve at room temperature.
[EX A]:
cabbage, kosher salt, very, scallions, ground Korean, beef broth, sesame oil, sugar, fish sauce, garlic