Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: Solid place! Great lunch prices too. I had the lunch special here recently which was a Tilapia Puttanesca and it was dinner portion for a lunch price! A great deal. And it tasted great. At first when I ordered it, I immediately regretted it due to my recent reading of Anthony Bourdain's Kitchen Confidential (eating seafood on a Monday or Tuesday after a weekend is probably not a good idea)... but it tasted great to me and I was very happy about my choice. Our server was very prompt and took care of our refills. Even adding a little color and warmth to our lunch experience. Almost as if he was a long lost distant italian uncle you've always wanted. My friend and I cleaned our plates and he came over with a sad expression and said, "you guys didn't like it! [insert italian accent here]" We had a good laugh. He was very good about offering us fresh ground pepper for our salads along with the freshly grated cheese over your dish. When you first walk in, Ciro's has a quality about it that almost makes it formal, but it seemed okay for a casual lunch. I've had dinner here before and don't exactly remember feeling under-dressed... but that was a while back. WARNING: I enjoyed their bread WAY too much. Especially when they drop a bottle of olive oil (looks like rosemary and garlic infused) and bottle of balsamic on the table for you to make your own dipping oil. Be warned.... liquid crack soaked up in warm bread!

Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: Underwhelming gyro. There are french fries with it? First question: why? Second question: why are they not any good? I will say one good thing, it was cheap, and I didn't leave hungry.

Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: Dannette Maynard at Sola Salons at The District for breath taking color, state of the art cuts and extensions. I wouldn't go anywhere else. For hair that knocks your socks off call Danette and call ahead. Her number is 702-528-5268. You won't regret it!!! Penny C.

Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output:
I've been going here for the past year and I absolutely LOVE this place for my beefsteak fix....yeah i know it's not spelled that way, but that's how i say it and that's how i'm gonna spell it! lol. I've tried other items, but nothing has come close to what I'm used to with my mom's cooking, so I stick to the best of the best of their items - the beefsteak. Thinly sliced meat with onions in the oh-so tasty lemon/soy sauce concoction. Everytime we go here, this is all i ever order - that is until I saw a sign for a new item they have - lechon manok. mmmmm.....ok, this is a must try for me - along with the crispy pata which i've been lagging on trying. So, I could be wrong, maybe one of these items will move up to take the reign! Cute restaurant - love the little hut decor that separates their dining area. Was just there yesterday and going back today after work to pick up one of them rotisserie chickens (lechon manok). Not sure if there is new management, but kudos to Fiesta Filipina for responding to sub-par reviews and attempting to provide better customer satisfaction - nice touch, because even though you might not know it, yelp customers do check to see if restaurants do acknowledge or even make changes to address issues that are brought up and looks like Fiesta Filipina is doing just that! Keep up the good work... 6/29 - just wanted to update that we tried the lechon manok and it's an easy pass. Costco and Wal-Mart have way better rotisserie chicken. Still a great place though.