instruction:
In this task, you have to generate the title of the recipe given its required ingredients and directions.
question:
ingredients: '1 london broil medium sized', '2 garlic toes fresh', '1 onion Quarter of raw', '1 tablespoon beef Better than Bullion, flavored', '2 tablespoons plain flour', 'salt', '1 can cream of mushroom soup',<sep> directions: 'Add your freshly washed London Broil to your Crock pot, setting on High. Do not put any thing in the Crock Pot accept the meat. This must cook dry for three hours. Don't worry it won't burn. Just cook it like that for three hours on high with the lid on it.', 'After three hours add all the rest of the ingredients and stir it up, put the lid back on it and let it cook for one more hour. at the end of this hour everything should be tender and falling apart if you stick it with a fork. Enjoy!', 'Suggestions: Serve with rice. This recipe also works good if you substitute Pork Roast for London Broil.. Can also use Leeks instead of onions or add two celery stalks chopped or two Table spoons of celentre or fresh parsley. Enjoy...'
answer:
London Broil With Brown Gravy

question:
ingredients: '1/2 gallon milk', '1 cup white sugar', '1 cup uncooked long-grain white rice', '3 eggs, lightly beaten', '1/4 cup milk', '1/4 teaspoon salt', '2 teaspoons vanilla extract', 'ground cinnamon to taste',<sep> directions: 'In a large saucepan over medium-low heat, combine 1/2 gallon milk, sugar and rice. Simmer, covered, 1 hour, stirring frequently. Remove pan from heat and let rest 10 minutes.', 'In a small bowl, combine eggs, 1/4 cup milk, salt and vanilla. Stir into rice mixture and return pot to low heat, stirring constantly, for 2 minutes. Pour into a 9x13 inch dish and cover with plastic wrap, folding back the corners to allow the steam to escape.', 'When pudding has cooled to room temperature, remove plastic wrap and sprinkle surface of pudding with cinnamon. Cover tightly (with fresh wrap) and refrigerate 8 hours or overnight before serving.'
answer:
Creamiest Rice Pudding

question:
ingredients: '1/3 cup butter, soft', '1 (1 lb) box powdered sugar, sifted', '5 -6 tablespoons light cream', '2 teaspoons vanilla', '1/4 teaspoon salt', '3 unsweetened chocolate squares, melted (optional)',<sep> directions: 'Cream butter.', 'Gradually add sugar and light cream, alternately.', 'Add vanilla and salt.', 'Add melted chocolate for chocolate frosting.', 'Refrigerate for a bit before spreading.'
answer:
Butter Creme Frosting