input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: I would give them 2.5 stars. We did a last minute teppan date. There was just one other couple at our table. Our chef was very good, but since we were a small table and the older couple with us didn't interact with him at all, so our "show" wasn't the best I've ever seen. The food was typical, miso soup, salad, 2 shrimps each, choice of protein, and choice of rice. The food was adequate, good, but not great. My steak was a bit tough even though I ordered medium rare. If in the the far west valley it's a nice change of pace, but nowhere near as good as my personal fave sapporo in North Scottsdale.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: Mac n' Cheese, Potatoes, Pork chops (super dry) and breads was hard. Service was awful, I mean how many times do we have to flag you down to get our drinks refilled? When they do get filled sodas seem really flat, I ended up just drinking the water. I would say the best two things that I had that night were Pizza and Ice Cream. The person working the ice cream stand was super funny. I wish I could remember his name, but yeah made my night and glad he did cause the food wasn't all that good. Save your money for some where else or if you have the 24hr buffet pass, I would say avoid this one and go to another one.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output:
On the way to the airport, we decided to take my family here for lunch. They had been raving and VERY excited about it. It turned out to be pretty disappointing. First, the aquarium separating the bar area and the main dining area is pretty neat, and is especially peaceful if you're not a seafood eater. The atmosphere is nice, and we probably just went at an off time, yet, we went during off lunch hours, so the service should have been better. Our server greeted our table, took our drink order, took our food order, and was not to be seen again... well, we saw her waiting the other tables but purposely avoiding ours. That continued for 35 minutes while other tables with larger groups who were seated after us were served before us... 35 minutes for three bowls of soup, a garden salad (which never came) and a couple pieces of fried fish? I think not. We flagged down a manager who said he was finishing it right up. And then when the food came out, it was cold. We mentioned it to her and she seemed frustrated that she needed to make another trip to the line to have it reheated. Give me a break. I also ordered a chicken quesadilla. On the menu it stated "stuffed with pico. Served with (some sort of ) sour cream". It came out and was *SURPRISE* drizzled with some sort of chipotle and cilantro mayonnaise-based topping. Maybe its because I live in the land of full disclosure, I'm not sure, but I was expecting tortilla, chicken, cheese, pico and sour cream on the side, not to have some calorie-laden ranch-dressing-derivative covering the tortilla. So for the last ten minutes of our meal (and the first five) the service was very attentive. If you like that, eat here. If you like having service at a restaurant, and warm seafood, go to Red Lobster instead. On the way out, I saw a TON of food under heat lamps on their line, and some of it coming out of steamtables... absolutely NO excuse for cold, cream-based soup... and no excuse for that small of an order taking 35 minutes. I usually give places two shots, just in case they were having an off day. Unfortunately, this place won't be getting a second try.