Q: I've been here several times even during the hours it says here on the glass I'm never able to get it nobody is never in the store it's always locked when I check the door I'm here constantly I go to the movies a lot Harkins is right next door but I'm never able to get in there I don't know what's up with this location looks neat but I can never get in there. So if any of you people get to check this place out let me know what is a good time because I have no clue.

A: negative

Q: My fellow quester, MJ, awarded Hamilton's the single lowest score we've ever given to a place, and I can understand why. The food's ordinary at best and the service is really poor. They failed to deliver part of our order, and were generally incredibly slow. My mussels to start were fine, but my main course comprised too completely clashing elements (piccalilli and a vegetable cottage pie) that didn't complement each other, at all. As a place for drinks, it's completely fine, but based on our visit the food is best avoided. Overall, we said: "Hamilton's didn't really do it for me. Service was really sloppy, and the elements of my main course need a complete rethink. The starter was good, though, so it's not all doom and gloom. But there are so many better places to visit in Edinburgh, so as things stand a visit to Hamilton's wouldn't be something that I could recommend."

A: negative

Q: Was not impressed. Started out at the bar and had a good experience. It all went wrong once we got to our table. The waiter was horrible! Older gentleman, if I can even call him a gentleman, in his 50's, greater than six feet tall, and grey hair. Just nothing but a jerk and not helpful. It's one of those situations where you knew he looked at our crew and decided he wasn't going to be helpful. When I ordered there was a choice between broiled and fried walleye. I asked, "What do you recommend?" He said, "Well, one is broiled and one is fried." Yeah, I could tell that by the description, jackass. I was asking what was popular or suggested by the chef. That was the way the whole night went with this guy. If I managed that place and saw any of this he would be gone! The worst part is that I really don't know why we got that kind of treatment. Discrimination, I would guess. He seemed like he was trying to be helpful to the table next to us. Anyway, the steak needed salt! What?! I've never seasoned a steak at those prices before...never! I had to salt and pepper the steak. Trust me, you will cook a better steak than this at home unless you microwave it. The walleye, fried, was pretty awesome though. The clam chowder was also unique. If you go, check those things out. Otherwise, don't waste your time. It sad, too. The place looks so cool. Maybe just go have a drink. The only saving grace is that the waiter screwed up the bill so bad that nobody paid for drinks. For such a smart-ass, the guy wasn't the brightest on the block.

A: negative

Q: This was worth the trip. Great service, great food. Try the farm burger. The duck bacon was amazing.

A:
positive