Problem: The food at Chipotle is always great, but the service at this particular location is awful. The wait is only so long (even if there's no line) because the people behind the counter are slow to put your meal together, and they're always talking and joking to each other. Even when you're right in front of them ready to order! I've been here many times because I love Chipotle and it was close to where I used to work. Terrible service won't make me go out of my way to this particular location again.
How would this review be described?
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A: negative

Problem: Horrible Service. Ricky the "manager" is rude and unhelpful. It took 18 minutes to get our food, and when we complained our check was refunded but then Ricky took the food out of my hands and told me " you can't have no free food" horrible and shameful. Dave would roll over in his grave if he knew what was going on.
How would this review be described?
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A: negative

Problem: My girlfriend and I opted to dine here Christmas night, and are SO glad that we did. Talk about a wonderfully-appointed restaurant with a polite, professional staff to match. The food is absolute bliss in your mouth, and sitting on the patio, we were treated to a multi-billion dollar view. Being that it was Christmas night, the restaurant was fairly busy, and so, even though I'd made reservations a week and a half early, we still ended up waiting about 20 minutes extra to be seated; no big deal - it happens. However, it would have been a different story had we needed to get to a show or something. We were seated on the outside patio, which was very chilly, but under heat lamps, our table was very comfortable. The patio of Mon Ami is directly across from Bellagio, which gives you a tremendous view of the fountains - the classiest thing on the Strip. The way the buildings are situated, it's relatively easy to hear the soundtrack for the fountain show, which is really cool. Our server was really nice; attentive, very personable and professional. She was friendly and not overly chatty, and made us feel very welcome, even though the restaurant was packed. The bread that is brought to the table is wonderful; fresh, warm and baked just right. The butter served isn't very soft, but it wasn't concrete either; what a yummy appetizer! They DO bring more bread if you'd like, so don't be shy. I had the Hanger Steak, which comes topped with a merlot butter and a mountain of Mon Ami's signature fries - "frites" - which were simply amazing to begin with, but when used to mop up the steak's juice and left-over butter... beautiful! The steak was prepared medium-rare and was a TAD on the chewy side; but that was the cut, not a ding toward the cooks. It was very tasty and absolutely filling. My girlfriend had the Steak Classique, which came topped with maitre d'hotel butter as well as a mound of frites. Hers was also cooked medium-rare, and was perfect. In fact, the taste was so rich, she barely used any of the butter at all. I had a Blue Moon beer and she had a glass of Mon Ami's Frangria, which she adored. We didn't have dessert because we thought that would come elsewhere (which it didn't - damn that booze and gambling). All in all, the bill came to about $70 bucks for the dinner. For a great meal, I'd say between $70-150 should be expected at Mon Ami Gabi. However, with the amazing ambience, incredibly nice staff and outstanding food, it's a price gladly paid on a special occasion, and we WILL be back again. Definitely wait to sit on the outside patio if you have the time; it's absolutely worth it. Pure magic!
How would this review be described?
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A: positive

Problem: This is my go to spot when I am in the mood for sports bar food and atmosphere. A Blue Moon on tap with an orange slice, to go with some of the golden wings is the perfect combination for me. Zipps is one of my top spots in the valley when it comes to wings. If you are looking at something more for dinner the rest of the menu doesn't disappoint. The salads and burgers are great, but if you are looking for that one thing on the menu you have to try, its the Monaco foccacia. When I go to this place with 8 friends, 7 are getting the Monaco. As good as everything else on the menu is, I rarely venture away from the Monaco. The happy hour here is nothing mind blowing, but def worth checking out, $5 for a dozen wings and a few bucks for a 32oz domestic beer make it a budget friendly dinner before 7. The food here is 5 stars for me. My one qualm with this place is they will charge you for every extra thing you order. We ask for an extra side of ranch and some celery..$3 dollars. And if you plan on splitting something, expect to pay extra. I worked at a restaurant under the same owners and they take off 7 dollars from every employees paycheck as a drink charge whether you drink from the soda fountain or not. point is these owners will nickel and dime you for every cent they can get. Overall if you want a great sports bar to eat at, or a place to catch a game, this is the place you want to go.
How would this review be described?
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A:
positive