Instructions: Given a paragraph about cooking, and a set of conversational questions and answers about the paragraph, say whether the passage contains sufficient information to answer the follow-up question. Say Yes if it is answerable; otherwise, say No. The paragraph has the prefix 'CONTEXT:'. Each conversation question has a prefix 'Q:' followed by the answer prefix 'A:', and the follow-up question has a prefix 'FOLLOWUP_Q:'.
Input: CONTEXT: I make split pea soup (with a hambone, which is an unavoidable source of salt - I don't add any extra salt until the very end) pretty regularly. I don't soak the peas. It takes more like 3 or 4 hours for the peas to dissolve. It's not a gradual process either - for ages and ages there are little peas floating in broth, and you can eat one and it's soft, but they don't lose their shape, and then the next time you stop by the stove, it's a uniform puree without having done anything. Just keep simmering, is my advice. <sep> Q: How do I get the peas to dissolve and make a thick broth for split pea soup? A: Just keep simmering, is my advice Q: How long should I need to simmer the soup? A: It takes more like 3 or 4 hours for the peas to dissolve Q: So if I only simmered for one hour that's not long enough? A: ages and ages Q: Should I have soaked the peas overnight before cooking them? A: I don't soak the peas <sep> FOLLOWUP_Q: Do you have any other tips for making good split pea soup?
Output:
Yes