In this task, you have to generate the title of the recipe given its required ingredients and directions.

Input: Consider Input: ingredients: '1 1/2 qt. fresh strawberries', '1/2 c. water', '1 c. sugar', '2 1/2 Tbsp. cornstarch', '1 Tbsp. oleo', 'red food coloring',<sep> directions: 'Stir together sugar and cornstarch. Crush 1/2 quart of the berries and combine with water, sugar and cornstarch in a saucepan.', 'Bring to a boil and boil until clear (about 2 minutes). Add oleo and enough red food coloring to give an attractive bright color.', 'Place 1 quart strawberries in baked pie shell. When boiled mixture cools, pour over strawberries.', 'Chill.'

Output: Strawberry Pie

Input: Consider Input: ingredients: '3 cups farfalle (bow-tie pasta), uncooked', '4 cups small broccoli florets', '1 red pepper, chopped', '1 small red onion, sliced, separated into rings', '4 carrots, cut diagonally into thin slices Target 2 lb For $3.00 thru 02/06', '1/2 cup Miracle Whip Original Spread Family Dollar $3.50 thru 02/07', '1/2 cup Kraft Rancher's Choice Dressing', '1/2 cup Kraft 100% Parmesan Grated Cheese', '1/3 cup chopped fresh basil',<sep> directions: 'Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 2 min.', '; drain.', 'Rinse with cold water; drain well.', 'Place 3 cups pasta mixture in large glass serving bowl; top with peppers.', 'Cover with 3 cups pasta mixture, onions, carrots and remaining pasta mixture.', 'Mix Miracle Whip, dressing and cheese; spread over salad to seal.', 'Refrigerate several hours or until chilled.', 'Top with basil and toss gently before serving.'

Output: Layered Pasta Salad Primavera

Input: Consider Input: ingredients: '3 cups whole wheat farfalle (bow-tie pasta), uncooked', '1 cup baby carrots, diagonally sliced Target 2 lb For $3.00 thru 02/06', '1 cup frozen peas', '1 lb. boneless skinless chicken breasts, cut into thin strips', '1 onion, thinly sliced Safeway 3 lb For $2.99 thru 02/09', '1/4 cup KRAFT Lite House Italian Dressing', '1 can (14 oz.) fat-free reduced-sodium chicken broth', '1/4 cup chopped fresh basil', '1/2 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend',<sep> directions: 'Cook pasta in large saucepan as directed on package, omitting salt and adding carrots and peas to the boiling water for the last 3 min.', 'Meanwhile, cook and stir chicken in large nonstick skillet on medium heat 3 to 4 min.', 'or until no longer pink.', 'Remove from skillet; cover to keep warm.', 'Add onions and dressing to skillet; cook 5 min.', 'or until onions are crisp-tender, stirring frequently.', 'Return chicken to skillet.', 'Stir in broth.', 'Bring to boil; simmer on medium-low heat 3 min.', 'or until chicken is done, stirring occasionally.', 'Drain pasta mixture.', 'Add to skillet with basil; stir.', 'Serve topped with cheese.'
Output: HEALTHY LIVING Garden-Fresh Pasta & Chicken