You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.

Ex Input:
Personally I am not a fan of D&B, it's just not my style, I only go here to see what my Mother-in-law may like. One of her favorite colors is purple and they always have that color readily available.

I've been to this store several times and the experience gets worse and worse with every visit. This last visit today tops them all. There were about 3-4 sales people on the floor and they were all socializing amongst themselves. I asked one of them a question and they replied with a quick and sharp "No," then turned to their collegue "But you know what..." and continued their converstaion as if there weren't several other people in the store and their convo about their late night was much more important and my presence was an inconvenience.

I won't be coming here anymore, besides, the style of D&B just reminds me of the style from the 80's & 90's, hasn't changed and really needs a makeover!

Ex Output:
1 star

Ex Input:
The manager and the man at the pizza counter are a generous two stars and the pizza is almost four stars.

I walked up to the pizza counter, curious about the pizza. I asked if this was Neapolitan Pizza and the guy seemed annoyed I was asking him a question. He said it was a hybrid between New York pizza and Neapolitan. I then asked him why the pizzas on the counter looked different than the one being made and he said because they are different pizzas. Obviously I knew the pizzas were different because of the different toppings, but I was basically getting at the pizzas have been out for too long that they look completely different from the one being freshly made. I then asked to speak with the manager to tell him about his employee who clearly was annoyed answering questions. He seemed to hear me but at the same time did not offer me a discount or anything to make up for the disappointing first impression. I should have left after this but I still ordered a slice of pizza. I ordered the spinach/ricotta/ mushroom pizza and it was just rich enough without being sickeningly rich. The crust had a sour flavor which is completely different from a New York pizza or Neapolitan. I appreciated them trying to be different but it was a little to sour for my taste. The crust was chewy, all the ingredients paired nicely together, and the sweetness of the ricotta helped balance out the sourness of the crust. I must say the pizza was pretty delicious, but the price is a little steep at almost $7 a slice.

Ex Output:
3 stars

Ex Input:
The ambiance is great, but the service and food need help.

This was my second visit to Oscar's and in both cases the service was extremely slow - the servers are nice, but I think they need more than (2) in the bar area on a busy night and more than one on a slow night.

The charcuterie plate was great and when ordered for (2) was ample for (4) people. From there it went down hill. The three meatball appetizer came out cold in the middle and the Ahi Tuna appetizer came with the wasabi and ginger, but absolutely no soy or ponzu sauce for dipping. So I ask you, why put wasabi paste on my plate, if you're not going to give me either sauces for dipping? The server got the drink orders wrong and thought it was odd that we would want bread to actually come with a charcuterie plate...

My martini glass had leftover soap residue, which tainted the a very simple Kettle One, straight up with a twist :-(

As a local, I know I will return as I do enjoy some of the new spots popping up downtown and I can only hope that Oscar's will strive to become a better place to eat vs. just drink.

Ex Output:
2 stars