Q: After a trip on the light rail, I decided to check this place out since it was right by my stop. I got the lunch special and ordered a veggie slice which came with a side salad and coke for $5.50. Thankfully I got there right before a bunch of people on their lunch break. Those poor people were waiting 10 minutes in line just to order. Perhaps it was because a woman in front of them just ordered 2 full pizzas, but it still seemed odd that it took so long just to get their orders taken. Two people obviously didn't want to wait because they got out of line and went somewhere else. The sauce had no real flavor, the crust was doughy, and sadly the green peppers and red onions were very chewy and unedible. I had to pull all of them off. The pizza was falling apart, which I don't mind, as long as it tastes great. The salad was just iceberg lettuce with two cubes of tomatoes and way too much ranch dressing. :( I wouldn't go back.

A: negative

Q: Whenever I'm sick, Chinese food is my go to cure. There are 3 places by my work, this being one. I saw part of a review saying that they had "good east coast style food" and I was sold. Firstly the online ordering system is brilliant, really more places need this. I placed my order, inputted my personal info, marked it for "pickup", and set out. They called me, seeing that my address was in Tempe, to make sure i knew where they were. This place is very small, and the tables some what crowd what little room there is. This is, however, my new takeout place. East coast style indeed. I had the wonton soup which comes in pint and quart size for takeout. needless to say i had leftovers. The broth was nice and inviting and the wontons were delicious. My chicken fried rice was not the best, but not the worst by far. The crab rangoons though, *drool* creamy and crunchy and everything a rangoon should be. Being from the east coast, i do get a little uppity about certain kinds of foods. For example, most Chinese places down here look at you funny if you as for duck sauce (an orange sweet and sour type sauce that comes on the table along w/ house hot mustard back east). I took a chance here and put in my comments at the end of my order: please include hot mustard (not packets) & duck sauce. And they did. :)

A: positive

Q: Good God, I hate this place. Why do you go, you may ask? The answer? Many of us have them: crazy in-laws. In-laws who all live in WAY east valley (just call it what it is, PINAL county). And they ALWAYS ALWAYS ALWAYS pick Serrano's for dinner functions. It really has been the only place out there for a long while as Christina A. says, but thank goodness more options are arriving, because neither I nor my intestinal tract can take this place any longer. Start your meal, if you dare, with the baby diarrhea bean dip. As for anything else on the menu, close your eyes and stab a finger: it is all the same anyway, just different shapes, or layered differently, flat instead of rolled, folded instead of encased... IT DOESN'T MATTER, it barely qualifies as food anyway. It's not even cheap enough to be worth it. Ugh. Save yourself. Save your in-laws. Just say NO to serraNOs.

A: negative

Q: This visit was disappointing, to be truthful. As excited as I was to be on the stomping grounds of the 1976 Olympics, I was sorely disappointed by the lack of, well, excitement. The entire place seemed desolate and abandoned, and while I tried hard to imagine what it must have been like during the Olympics, I just couldn't get passed the eerie silence that enveloped the entire attraction. What blew my mind, too, were the prices to do anything here! My friend and I were able to get student tickets that brought us to the top of the tower, but it was not worth it...at all. While you could see all of Montreal from the top, I couldn't enjoy it completely because I was so agitated for spending so much money on nothing. If you do visit the Parc Olympique, go into it with an open and very creative mind. I would suggest that you don't spend the money on going to the top of the tower. Walking through the park would be quite enough.

A:
negative