In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Ex Input:
Pack clean jars with whole or sliced cucumbers with 2 good sized bunches of fresh dill per jar., Bring vinegar, water and salt to a rolling boil and pour into jars with cucumbers in., Seal with clean new lids.

Ex Output:
cider vinegar, water, canning salt, dill, cucumbers

Ex Input:
Prepare stuffing according to package directions., Put diced chicken over stuffing., Add cream of chicken soup diluted with 1/2 can milk., Pour 1 beaten egg over all., Top with cheese., Bake at 350 for 30 to 35 minutes.

Ex Output:
Stove Top stuffing, chicken, cream of chicken soup, milk, egg, cheese

Ex Input:
Heat oil in a large nonstick skillet over medium heat. Add red onion, garlic, and ginger. Cook, stirring occasionally, until onion softens, about 3 minutes. Increase heat to high and add chopped kimchi and vinegar. Stir in cooked rice, soy sauce, sugar, soy sauce, kimchi brine, and sesame oil. Cook and stir until heated through, about 5 minutes; scrape the bottom of the skillet to prevent sticking. Season with salt and pepper.

Ex Output:
vegetable oil, red onion, garlic, ginger, rice wine vinegar, white rice, white sugar, soy sauce, brine, sesame oil, salt, ground black pepper