Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: I really enjoy this Avis location. They have a great Avis preferred/first service area in the parking garage. Which is convenient for business travelers so you don't have to get stuck in line with people just vacationing or novice travelers. The staff here has always been helpful and friendly. The facility it self is impressive. You know you are in Las Vegas from the slot machines soon as you walk in the front door. Avis is to the right when you walk in and preferred/first is down the stairs to the right.
Q: positive

A: The first time I went to Los Reyes I ordered the Del Rey (before Man Vs Food)... That was the last time I ordered it. I was unaware of what I was getting myself into and was pretty embarrassed when it came to the table. I definitely should not have ordered 2 of the ceviche tostadas to start! That being said, the ceviche tostadas were great and for $.99 can't be beat. The platillo de pechuga asada estan muy bueno, it's really, really good. I have never been let down by anything I have ordered here. From the quesadillas to the burritos to the mariscos, everything has been great.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer: I came to Cathouse this past weekend the night after I went to LAX. So my party and I had a chance to directly compare the both of them. I must say that Cathouse beat out LAX for me. One thing that was great here was the music! Granted this particular aspect may be graded on a curve since i'm not apart of the electro dance craze right now. It was a breath of fresh air to hear some songs you can actually dance/groove to and not just RAGE and jump around like a bunch of semi brain dead cavemen. The lounge offers two floors, and that night 1 was playing electro pop top 40 songs and the other (where I was) some old and mostly new songs that weren't top 40. It was a blend of R&B, dance, and hip hop so you didn't feel like there was the same beat and breakdown in each song -___- haha This place wasn't too super packed like you will find most LV clubs which I liked! There was enough room for you to walk around and also enough room for some of us to start our own cypher on the dance floor (I'm a dancer), which was AWESOME!!! One thing that was TERRIBLE about this place but I was able to turn a blind eye to was the bartenders. I'm sure they're probably pressured by the club but the drinks here were unacceptable. Granted the club gave out 2 free drinks coupons to all of the ladies, but still. The drinks had no taste of alcohol. My female friend gave me one of her free drinks (what was supposed to be Cranberry Vodka) and I was literally drinking juice... in the club... But it was no big deal because the music took me over anyway. So if you're one of those people that need to buy drinks at the club, you will be HIGHLY disappointed! One thing I can say that was great about this place that I almost forgot to mention was the service. We passed by the entrance earlier in the day and the guy working the front spoke yo us and was very informative and easy to talk to. Even the bouncers/security on the inside were nice compared to your typical bouncer. My friend and I were sitting at a booth that I guess was payed for and a bouncer came up to us and politely asked us to stand and that he's trying to sit a party there. We had no problem and was surprised at the generous undertone. Also I remember dancing on the floor calling people into the cypher and I jokingly point at a bouncer waving him in. With no hesitation he goes into a buff man pose and pokes his chest out. It looked pretty silly, but I was surprised at the participation in letting loose a bit! This review's integrity may be ascue because of the crowd that night as well. Everyone seemed to want to have a genuine good time and could actually groove and connect with music other than primitive mindless fist pumping!! (Ok enough electro dance bashing). Cathouse! Great music, great vibe, crap drinks, great staff!
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: I have to start this off right - I had the best pizza I have had in North America at Wienstein & Gavino's. It was quattro fromaggi (I believe - four cheese nonetheless) and was one of my most fantastic food experiences ever. Sitting on the terrace, enjoying my beers and conversation with a friend, we happened to get hungry and ordered up this pizza. I have a wheat allergy - however any discomfort resulting in the following week from this pizza were well worth it. Our server was attentive without being annoying and socialized with us a bit, but not inappropriately he still tended to his other tables. It was a great experience and I would definately recommend this place.
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: Great atmosphere, and it is a bit loud. Food was good, service good, and they do have good beer too! (I'm not a wine drinker) Since the Pink Pony closed, I've been looking for a new favorite; this might be it!
Q: positive

A:
Came here for brunch, with mixed expectations - yes, they're owned by the Eat'n Park Hospitality Group and I was half-expecting it to just be an upscale Eat'n Park. I am so happy to have been proven wrong. The atmosphere could be described as... maybe modern home kitchen? The top 40 radio station was playing, the art on the walls was a little kitsch, the bar/oven area reminded me of a newly remodeled kitchen. The garage doors which are just begging to be opened out into the porch area, with its outdoor fireplace, fit in nicely. The servers, as I'm sure with many newly opened places, are over-eager and super friendly. They get to wear a casual, comfortable uniform in a great environment so I don't blame them for being so happy. Our waiter was trying to get some kind of information out of us - have we been there before (no), were we celebrating anything (no), were we from out of town (no - we work in Oakland), were we doing anything special today (going to the Museums, maybe)? I was kind of pressured, in that friendly Pittsburgh way, into getting a Mimosa, but I didn't regret it. It was decent for $8 and so was my husband's Bloody Mary. I've included a photo. Upon looking at the menu I immediately knew that I would absolutely have to come back for lunch or dinner, and brunch, again. So many things I wanted to try - word to the picky brunch eater though, the menu doesn't go into much detail. For example, I got the Chorizo and Eggs (which were pretty good) - I should have realized they were going to be super cheesy. If you're avoiding anything in particular in your diet, absolutely ask first, they'll be happy to help. That said, though, it was amazing. Their potatoes are the best I've had in a long time. I really appreciate that they give you the little crunchy bits that higher-end restaurants don't want on a plate for presentation reasons, but they're the best part. They were perfectly cooked and came with an interesting house-made ketchup. Husband got the quiche, which I didn't try because I was too busy devouring my own food. He said that the crust was excellent, and the filling (mushroom and swiss today) was good. It came with a small side salad, but honestly it was just mixed greens with a light dressing and not at all appealing. The ratio could use some adjusting - it was a small slice next to a big pile of greens. But he also got a big boat of those amazing potatoes to go with it. If you've gotten breakfast at an Eat'n Park before you know they give you WAY TOO MUCH butter. They do the same here, too, but it just made me wish I had more of that amazing grilled farm bread. They give you such small slices - I would pay to get more if I knew they were going to be so small, just to use up more of that butter. Everything is made in-house here - the dangerously delicious honey butter, the amazing fruit jams (today's was blueberry and I wanted to eat it with a spoon). They even make their own seasonal sodas. For two people, with two drinks, two entrees, and the aforementioned boat of potatoes came to $40 pre-tax and it was pretty much worth it. I'll give them another star if they hit it out of the park for a dinner. Things I would like to see as they grow more comfortable: - An expanded cocktail menu on a seasonal rotation. - Less overbearingly friendly servers. Sorry guys. - Please please please start a late-night half-price! Come on, it's Oakland, that's what the restaurants are known for - it's good competition. - Turn off the top 40 music, I'm sure there's something more appropriate out there. - Even though it's very borrowed, keep with the current dishtowel napkins (exactly like Meat & Potatoes) and glass milk jug serving carafes.