instruction:
In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.
question:
In a blender, pour in milk.,Add dry ingredients.,If desired, add herbs (I like Italian blend).,Blend until just smooth.,______,Bake at 450F for 20 minutes, then reduce heat and bake at 350F for up to 20 minutes longer, until deep golden brown.,Serve immediately.
answer:
In 6 ramekins that have been sprayed with cooking spray, pour in mixture.

question:
Preheat oven to 375,Mix brown sugar, minced garlic, and chicken broth together in separate bowl and set aside,Put onion, jalapenos, and chicken breasts in round or square pan that is at least 2 inches deep,______,Make small slices in the chicken breasts so the sauce will get in there real good,Pour brown sugar mixture over chicken,Bake for 45-50 minutes, turning chicken over about halfway through,Use the sauce from the pan to pour over the chicken if you want extra flavor and juiciness
answer:
Lightly season chicken breasts with salt and pepper and Creole (or Cajun) seasoning

question:
1. In a medium skillet, melt butter or margarine over medium heat. Add coconut and pecans. Toss well, and saute until coconut is lightly browned. Set aside to cool.,2. In a large mixing bowl, beat cream cheese until fluffy. Add condensed milk and mix until smooth. Fold in whipped topping (Cool Whip). Spread 1/4 of the cream cheese mixture into each pie crust. Sprinkle 1/4 of coconut mixture over each. Drizzle 1/4 of the caramel topping over each coconut layer. Follow with remaining cream cheese mixture, then remaining coconut mixture and drizzle with caramel.,3. Pies may be served well chilled or frozen.,______
answer:
Note: This is so good served frozen - it's like a rich, custard-like ice cream. And of course we all know that freezing this will kill all those pesky calories!