Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: I'm not a big fan of BBQ in general, so I am not really a good person to review The Salt Lick. Staff was friendly, portions wer very large, which seems to be the norm for BBQ places. I had BBQ chicken, and it was almost an entire chicken...I was pretty good, but I've had better at Friends back yard BBQ's. Potato salad and Miller Lite were my favorite parts...1 star for each.
Q: negative

A: Pizzas are good. And it ends there. Service with a smile is an unheard of concept... I get the east coast "attitude" thing but i think here its more of "when is it closing time" for these employees. I was charged for xtra toppings on my cheesesteak and when i got the sandwich... No toppings! Then it was an argument with the cook so i had to bring my philly up to the line to SHOW him there were no toppings! Overpriced... Bad customer service... But free delivery... U decide.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: service was nothing special.. food all tastes the same and for me and my husband the flavors did not stand out. this was our first time so there is a possible second chance in the future. It is nice to have an AYCE sushi spot in this area though.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: The Market Green salad was the best part of the meal and that's not an insult to the rest of the meal; each bite was bursting with freshness and flavor in a way I've never experienced in a salad before. The New York Strip was the the best quality of meat I've ever encountered; heavy marbling, tender meat. I ordered it black and blue because I'm a steak purist, not a steak heretic. The watercress leaves and the sauce were an impressive flavor addition that only enhanced the flavor of the steak, and did not cover anything up. That being said, I assumed I didn't need to talk time and temperature with them when paying $63 for a steak in Chef Ramsay's kitchen. Their version of black and blue was cooked at too low a temp for too long; crust too thick and under done. The bone marrow came highly recommended by friends, I'm not a fan of just fat. The asparagus was my second favorite side; fresh, crisp, not over cooked, and the light morel cream was perfect. The gratineed spinach
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: I'm not going to lie, Pizzeria Bianco's food was great. But 5-star worthy? Maybe not. I didn't mind the wait, mostly due to the fact that I had been mentally preparing myself for a few days (and I also ate a snack around my normal dinner time.) The hostesses and waitstaff were kind and helpful. But when it comes down to it, I just didn't think the pizza was OH-MY-GOSH-WHAT-A-PIECE-OF-PIZZA good. I actually think my opinion might have been negatively tainted by the hype. It was built to such a crazy-high status; I don't think it would have been possible for any restaurant to live up to that. However, I do think that everyone in Phoenix should experience Pizzeria Bianco once. Plus, it is a great place to take out-of-towners or a date. It's just not somewhere that I would frequent regularly.
Q: positive

A:
We had such a wonderful time we went twice! Both times we had the white sangria and nachos. Both times we listened to wonderful music for about an hour! Service was great....as waste ambiance. Go!