In this task, you have to generate the title of the recipe given its required ingredients and directions.

Input: Consider Input: ingredients: '1 1/2 cups onions, chopped', 'vegetable oil cooking spray', '3 tablespoons all-purpose flour', '1/2 teaspoon dry mustard', '1/4 teaspoon salt', '1 1/4 cups skim milk', '1/2 cup nonfat chicken broth', '1 1/2 cups low-fat cheddar cheese', '3/4 cup lowfat swiss cheese', '1/2 teaspoon pepper', '8 ounces fat free sour cream', '32 ounces frozen southern style hash brown potatoes, thawed', 'paprika',<sep> directions: 'Coat a medium saucepan with cooking spray; place over medium heat until hot. Add onion, and saute 3 minutes or until tender.', 'Add flour, mustard, and salt; stir well, and cook an additional minute. Remove form heat; gradually add milk and broth, stir in with a wire whisk until blended.', 'Cook over medium heat 5 minutes or until thickened, stirring constantly.', 'Remove from heat; add cheeses an pepper, stirring until cheeses melt. Stir in sour cream.', 'Combine cheese mixture and potatoes; stir well.', 'Spoon into a 13 x 9 x 2' baking dish coated with cooking spray.', 'Sprinkle with paprika.', 'Cover and bake at 350: for 35 minutes.', 'Uncover and bake an additional 35 minutes.'

Output: Hash Browns Casserole Ii

Input: Consider Input: ingredients: '1 1/2 c. sugar', '2 Tbsp. flour', '2 c. evaporated milk', '1 c. water', '1 stick butter', '4 eggs (yolks only)', '1 tsp. vanilla', '1 small pkg. vanilla wafers', '5 medium bananas',<sep> directions: 'In a large saucepan, mix sugar and flour; stir real good.', 'Add milk, water and butter.', 'Cook on medium heat until hot.', 'Add well beaten egg yolks; stir in.', 'Cook until mixture is thick.', 'Add vanilla and stir.'

Output: Banana Pudding

Input: Consider Input: ingredients: '1 lb butter', '25 lbs pork, shredded and browned', '5 lbs beef, cubed and browned', '5 lbs onions, browned with meat', '5 lbs celery, diced', '5 lbs carrots, diced', '30 lbs potatoes, peeled and diced', '5 lbs shredded cabbage', '5 lbs fresh tomatoes, diced', '1 cup salt', '4 teaspoons pepper', '1 cup parsley', '1 (15 ounce) can whole kernel corn', '2 lbs dried navy beans, soaked overnight (Optional-5 equivalent of fresh cooked corn )', '2 lbs dried red kidney beans, soaked soaked overnight',<sep> directions: 'Start 2 or 3 days before to make the stock.', 'add everything and 5 bubbles simmer until serving time.'
Output: Sunday Supper Booyah-Vera Court-[someday]!