Q: negative

A: I drove around in circles trying to find this place. It's the kitchen of some bar on Rancho and Craig. Anyway I ordered the standard "house" fried rice which consisted of Pork, steak, chicken, and shrimp. I altered the dish by omitting the pork. In regard to flavor, it was exactly what one would hope fried rice would taste like. Presentation, however missed the mark due to the measly 2 shrimp that were in the container. also, I wasn't crazy about paying almost $9 for fried rice(I don't care what the size of the container is). It took them forever to bring me my change like there was some obligation to give them a tip. I don't think so. Hell, you got $8.65 for rice, that $1.35 in change is going in my tank. Overall, the rice was delicious. I may try their lunch specials one day.

Q: negative

A: I'm adding to the chorus of "the people here are incredibly rude." They have this policy that you must leave behind two yards of fabric or you have to buy all of it - except it's not exactly uniformly enforced. I went to buy fabric today to make blankets for gifts, and it took me ages to sort through the leaning tower of fleece just to *find something that was at least a yard*!! There were so many pieces of fabric that had to be just six inches, 10 inches, maybe a foot and a half...hardly anything you can use for almost any sort of project. When I *finally* found something that was at least a yard and had a cute pattern, I took it to be cut. The woman cutting my fabric insisted I had to get additional yards of one type that I didn't even need because otherwise I'd be leaving a yard behind here and there and that was against their policy. She didn't even explain it nicely, she just said "did you read the paper?" and pointed at it. I would've just returned those pieces and went back to get alternatives from the giant pile, but I had spent so much time finding at least a yard each that I was now running late. So now I have FAR more fabric than I needed and I feel super ripped off. They have a good selection, but I'm not going back. It hardly matters if the fabric is decently priced when you have to cross your fingers and toes you'll find at least a yard of it, and then end up paying out of the rear for extra. Ugh.

Q: negative

A: The only reason they get 2 stars is, 1, they make a killer Bloody Mary. 2. The 7 second pint. Drink a Beer in 7 seconds it's free. With that said. Prices are ridiculous. $9 for a Bud Light. Really. Small cup of mini corn dogs $10. Our group spent over $350 Sunday and the service was terrible. High prices can be over looked with good service but we were like invisable as well as server kept forgetting.

Q: negative

A:
The Skinny: the chocolate cake was pretty good, the other stuff was not that great (2), service is exceptional - the owners are eager to help (4), value - was okay, nothing exceptional paid 3.99 for tres leches and 2.99 for a slice of cake. Came here because I heard they sold strawberry tres leches cake. So I meandered over their way. First of all, they do have a deal going on currently where if you buy 2 pieces of the same cake, you get one free. Also, there's currently a discount for ordered cakes. Unfortunately when I went, there wasn't much selection in the bakery case. The lady at the counter was pretty nice and helpful. I ordered a piece of german chocolate cake and strawberry tres leches. After I ordered that, I asked if my purchase qualified for the promotion but the lady said no. Seeing my disappointment, she gave me a free croissant fresh from the oven on my way out. To be honest, I was driven mad by the smell of the croissant - that buttery aroma wafting through car is intoxicating. Problem was, the croissant itself wasn't that good. The croissant, albeit nice and flaky on the outside, was too dense on the inside. This suggests that the dough was not properly made (croissant dough has to be kept cold to retain the integrity of the butter layers to get the flake). I took a look at the tres leches at home and was concerned. There were a bit of fuzzy looking strawberries on top of the tres leches cake. Like as in three pieces of strawberry were looking kind of moldy on top of the cake. Despite this, my hubby and I did try the cake (whatever doesn't kill ya makes you stronger). It was okay - nothing special. The flavour of strawberry came through but the texture was too soggy for us after sitting in the milky topping for too long. Finally, the chocolate cake. The actual cake itself was good. It had a nice texture and tasted like a nice semi-sweet chocolate cake. However, the frosting was not appetizing. I think it's more of a textural issue for me. I found it too thick and gummy for my taste. If only their baked goods were as good as their service, I would be back here in a heartbeat.