Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: I came here with some colleagues on a Monday around 6 PM and there was plenty of seating. The seating consists of long benches in the room, where you sit next to strangers. You can also sit on stools facing the kitchen, and watch and smell the food be made. Hmmm... I wonder why they don't have a sneeze guard for these patrons. It might be a requirement of have lots of tattoos to work here. The menu is written on a large chalkboard. Depending on where you sit, you might have to crank your neck or squint your eyes to read the chalkboard. I tried leaning in my chair and straining my neck as much as possible, but ended up walking over to closer to the center of the room to get a better view. We shared three of the starters: octopus ($11), scallops ($13), and beet tartare ($10). The octopus was mixed with chorizo (pork sausages), potatoes, almonds, and green peppers sitting on some sweet sauce. The scallops were wrapped in watercress and lemongrass, and sprinkled with quinoa. The best of the three was the beet tartare, twisted in Japanese miso, and marrow with a hint of bourbon. Pepitas (pumpkin seeds) accompanied this tasty appetizer. The chefs layout the food artistically as you can see from the pictures. Entries are between about $15 - $25. There were vegetarian versions of the hanger steak and lamb loin. Tofu, perhaps? I went with the duck breast ($19): pink slices of medium rare duck sitting in banana puree and banana bread crumbled on top. The pear salad was highlighted by pistachio. The dish was sweet. My colleague who had the striped bass also said this was very good. It sat in pine needle dash with long beans, cucumber slices, and snow peas. Pretty much everyone (6 people total) enjoyed his/her meals, except for one of my colleagues who had the lamb loin, though he may have been in a bad mood. We had chocolate ($8) for dessert. Small squares of dark chocolate, with a small scoop of coconut sorbet underneath a puff of cream, surrounded in chocolate powder, drizzled with sweet gojiberry sauce. A few hazelnuts accompany the plate. Overall, we enjoyed our meal and experience here, though the meal was certainly on the pricier side, especially for those that had wine. It's recommended. Check out my photos.
Q: positive

A: Great sushi. Only complaint would be its very crowded and loud. Otherwise, just great sushi.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer: Okay you get the full 5 stars now because you have CHIPOTLE in here finally!!! I feel like that chipotle coming soon was up there for over a year, but now that it's finally open...I'm definitely getting that over earls any day! You rock ph
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: Paris, Bellagio, Wynn, PH all have better buffets. The selection of food is very average here. It takes the mediocre elements of all of the aforementioned buffets and combined them into one. Prime rib was okay (and they were very stingy with the cuts), and leg of lamb was good but nothing to rave about. King crab legs were plentiful, but they were very dry and discolored.. frankly, not all that appetizing. The one highlight of the buffet was a salmon salad, which had lots of fresh raw salmon in it. Sadly, most of my stomach room was spent eating that salad lol.
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: LOVE this place! I'm originally from California and this place definitely beats out BevMo. It also beats out Lee's Liquor as well, in my honest opinion. Total Wine is very clean and very well organized (everything is categorized). I will DEFINITELY be returning. I just wish there were one a tad bit closer to me.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer:
I realize that a place that has a majority of their menu priced under $2.00 is not going to blow me away... BUT, the wait times are HORRIBLE!!! Whether you go in or the drive thru it's bad either way. I'm in Boca Park quite often, so I'll run in from time to time & it's NEVER good! The employees are rude & it's always 15-20 min wait times! The only reason it gets an xtra star is I can get a side salad with low-cal dressing for $1.00. I've never been to a McDonalds that was this consistently bad...