In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Example Input: Combine sweetened condensed milk, whipped cream, creme de cacao and brandy., Pour into prepared crust., Freeze 4 to 6 hours until firm., This is attractive served with whipped cream and grated chocolate or chocolate curls., Time includes freeze time.
Example Output: condensed milk, heavy cream, Cacao, brandy, graham cracker crust, sweet chocolate

Example Input: Combine first 7 ingredients in medium bowl., Season to taste with salt and pepper., Cover and refrigerate., Let stand at room temperature 30 minutes before serving., Serve with tortilla chips.
Example Output: tomatoes, cucumbers, scallions, lime juice, cilantro, jalapeno pepper, tortilla chips

Example Input: Soften yeast in warm water., Stir in flour, beer and sugar., Beat until smooth. ***Do not use metal utensils or bowls!***, Place in a wide-mouth jar., Cover loosely with cheesecloth; let stand at room temperature 5 to 10 days, stirring 2 to 3 times a day. Mixture will foam and bubble. Time required to ferment depends on room temperature; If room is warm, let stand a shorter time than if room is cool., Cover loosely and refrigerate til ready to use., To keep starter going: For each 1 cup of starter used, add 3/4 cup water, 3/4 cup all-purpose flour, and 1 teaspoon sugar to remainder., Let stand at room temperature till bubbly, at least a day., Cover loosely and refrigerate for later use., If not used within 10 days, add 1 teaspoon sugar., Repeat adding sugar every 10 days.
Example Output:
active dry yeast, warm water, flour, beer, sugar