How might one describe the sentiment of this review?
Wow! I had a craving for BBQ and got it satisfied at Blowin' Smoke! My husband had the full rack of Pork Spareribs and I had the Burnt Ends--man was it good! Also, the portions, while generous, are not gigantic. Clearly all the food here is made by hand in this restaurant--and with great pride. We tried the homemade onion rings, which were exceptionally excellent--crispy, sweet and not over salted! Really a treat! My husband had a green salad which was very fresh and served with delectable homemade blue cheese dressing--creamy, chunky and also not over seasoned. We finished with a soft, syrupy without being too sweet raisin bread pudding which was to DIE for! Super impressed at meeting Robert--he's great in the dining room, meeting customers and making sure they are satisfied. You can feel the dedication which goes into what is served at this comfortable, suburban location. I would have rated this 4.5 stars, if I had the option.... My only real criticism is that the coleslaw could be a little more seasoned--still, it was creamy and freshly made. We will definitely be back for seconds!;)
positive