This is a question with answer options. Goal: Store leftover pasta sauce in individual portions.

Which of the following methods is more reasonable for accomplishing this goal?

Select from: (1). Pour the cooled pasta sauce into muffin cups and boil. Once frozen, empty them into gallon sized zip top bags and label.; (2). Pour the cooled pasta sauce into muffin cups and freeze. Once frozen, empty them into gallon sized zip top bags and label.;...I think the answer is
(2).