Question: You are given a new situation: Barb and Jill practiced small scale farming. Jill farmed the conventional way, while barb used the no-tillage method. and a hint : The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them just as no-till categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. Please answer this question : Which farmer didn't have soil that took longer to warm in spring?
Answer: Jill

[Q]: You are given a new situation: Angela just bent through a really bad breakup and is feeling very depressed. To make herself feel better she tends to binge on foods that happen to be very high in lipids. and a hint : Although some lipids in the diet are essential, excess dietary lipids can be harmful. Because lipids are very high in energy, eating too many may lead to unhealthy weight gain. A high-fat diet may also increase lipid levels in the blood. This, in turn, can increase the risk for health problems such as cardiovascular disease. The dietary lipids of most concern are saturated fatty acids, trans fats, and cholesterol. For example, cholesterol is the lipid mainly responsible for narrowing arteries and causing the disease atherosclerosis. Please answer this question : Will Angela's risk of cardiovascular disease likely increase or decrease?
****
[A]: increase

input: Please answer the following: You are given a new situation: Dan had two children: Karen which had sickle-cell anemia, and his son Bob, which was healthy. and a hint : The primary role of red blood cells in the circulatory system is to transport oxygen to the tissues. The actual carrier of oxygen molecules is the protein hemoglobin, which binds to the oxygen and moves it throughout the body, releasing it in areas where the concentration of dissolved oxygen is low. A certain mutation in the gene for hemoglobin causes a slight change in the structure of this crucial protein, resulting in a disease called sickle-cell anemia. For people with this mutation, the hemoglobin produced by their red blood cells has a tendency to clump together, distorting the shape of the red blood cells and giving rise to the crescent-shaped cells seen above. By understanding the changes in structure that are the underlying cause of this disease, we have developed various ways to treat and manage this illness. Please answer this question : Which child doesn't have a hemoglobin that gives rise to the crescent-shaped cells?
++++++++++
output: Bob

Please answer this: You are given a new situation: Two teams were competing in a 5 km race. White team warmed up before the race, but Blue team arrived with a bus late and didn't have time to warm up properly before the race. and a hint : Sometimes muscles and tendons get injured when a person starts doing an activity before they have warmed up properly. A warm up is a slow increase in the intensity of a physical activity that prepares muscles for an activity. Warming up increases the blood flow to the muscles and increases the heart rate. Warmed-up muscles and tendons are less likely to get injured. For example, before running or playing soccer, a person might jog slowly to warm muscles and increase their heart rate. Even elite athletes need to warm up ( Figure below ). Please answer this question : Which team experienced more muscle and tendon injuries?
++++++++
Answer: Blue

Problem: You are given a new situation: Robert, a baker, has just baked a large batch of cupcakes for his store. He won't be able to sell all of his cupcakes within the next week, so he has decided to store a portion of them in the freezer to preserve them for later. He is trying to decide if he should store the cupcakes at 0 F or at 10 F in the freezer. and a hint : Freezing is a common method of food preservation that slows both food decay and the growth of micro-organisms. Besides the effect of lower temperatures on reaction rates, freezing makes water less available for bacterial growth. Please answer this question : If Robert initially stored the cupcakes at 0 F, but found out that increased bacterial activity could actually make the cupcakes taste better, should he raise or lower the temperature to improve the taste of the cupcakes?

A: raise

input: Please answer the following: You are given a new situation: The Doctor studied two teams of people. Team N had no viral infections, while Team W had many people with HIV among its members. Obviously, team N had fewer health issues. and a hint : While people have been able to prevent certain viral diseases by vaccinations for many hundreds of years, the development of antiviral drugs to treat viral diseases is a relatively recent development. Antiviral drugs are medications used specifically for treating the symptoms of viral infections. The first antiviral drug was interferon , a substance that is naturally produced by certain immune cells when an infection is detected. Over the past twenty years the development of antiretroviral drugs (also known as antiretroviral therapy, or ART) has increased rapidly. This has been driven by the AIDS epidemic. Please answer this question : Which team had fewer people receiving vaccinations for viral diseases?
++++++++++
output:
team N