Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: They were 8 miles from my location. It took them a two truck to come to pick me and my truck 3 hours. Their reasoning was " oh i thought you would not be with the vehicle" . Prior to that I called asking them how long they would be after an hour. They said one hour then I called again an hour later, they said 20 mins. If I could give. Negative rating I would. Their customer service is garbage. DO NOT DO BUSINESS WITH THESE PPL.
Q: positive

A: love love love this place. They have the best healthy snacks, and the acai bowl is to die for. Everything is fresh, and tastes so good!
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: Like the stars say, "Meh. I've had better". I had the Stromboli and it was burnt all the way through. On of my kids had the cheese pizza and it was so thin that it too was burnt. My other kids had the lasagna and it was good but not great. I think the best part of this experience was the diet coke... at least I knew what I was getting. We tried to sit outside to eat, but were told we aren't allowed, because "he" hasn't opened it, yet. The door to the outdoor seating was open and who is "he"? Grrr... I probably won't be coming back
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: Went during the summer. Loved the activities for children and families that do not cost extra as some others do. The room was great, set right up against a mountain. The roof tiles appeared to be worn, and were coming down on cars during a monsoon storm, Be wary of where you park your car. The restaurants were very good and enjoyed the food credit received with our deal. The pool areas are great with dive-in movies. Our dive-in movie was rained out, so the hotel showed the movie on the room TV and we watched it while ordering pizza. Its a great time for families.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: Not thrilled with this theater. Staff were too involved with each other and not with customers waiting to ask questions. Felt more like they did not want to be there. Poor customer service. The theater was also very warm. The popcorn and hot dog tasted like they were sitting around for awhile.
Q: negative

A:
Exceptionally Mediocre with A Side Of Highway Robbery My wife and I went here for midweek dinner. First time. Nothing to look at on outside. Valet charges $2... okay. Either let people park their own cars or offer free valet like most decent restaurants. Inside, it's like an older, dated, run down french restaurant. Tables were not exceptionally comfortable, were close together. Wait staff was just okay. Not formal enough, nor timely. Not unfriendly, but not friendly either really. I ordered the Lobster Bisque ($8) while my wife ordered the Smoked Salmon Quesadilla ($11). Bisque was rich, savory, but a small portion Not upsettingly small, but small. The quesadilla was perhaps the standout of the evening, but just a simple cheese quesadilla (and no longer hot when it arrived), covered with cream sauce, and then overlayed with common smoked salmon. It was unusual as well as tasty, and the portion was a nice size. It was the only thing I would order again. For the main course, I had the boar ($36). My wife had the three fish entree ($32). My boar was medium rare, but it was about 2.5 ounces of meat with a few veggies and about a 1/2 cup of common mashed potatoes. The meat was good, don't get me wrong, and drenched in a pool of spicy sauce. The sauce was the only thing great about the entree. I was done and licking my chops and eying the bread bowl to see if I could get filled in no time, given the quantity of food. My wife had the three fresh. To their credit, they did seem like fresh fish, and were properly cooked. She thought it was okay. I asked her for a comparison to our "baseline" fish restaurant, Roy's, with it's predictably good fish, and she answered that it was "nowhere near as good." The bread bowl was grilled bread you could get at Safeway, and butter croissants that tasted surprisingly like the breakfast toaster pastries I had in the 80's as a kid. We were not impressed. If the entrees had been $20, I would have given this an extra couple stars probably. But at $36, I expect to be "wowed". And I surely wasn't. The clientele was mostly 50-80 year olds. Clearly, some people had been coming here for special occasions for the last few decades, and had to no problem with the food or prices. But this restaurant struck me as a chef/owner that was milking a reputation that was earned long ago, laughing every week on the way to the bank. My bill was $90 before tip. I was still hungry. And honestly, I wouldn't have paid $45 for it. I surely won't be back. And I can't in good faith recommend it to you. Dine at your own risk.