Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: There was no hesitation whatsoever giving Gordon Ramsay Steak 5 stars. The wait staff, the atmosphere, the food... Everything was amazing and top class. The Steak! - The Bone-in Rib Eye was outstanding - The Kobe American Rib Cap was one of the best pieces of meat I have ever tasted This Steak was soooo good that I literally did a Steak Dance in my seat! The Sides - Roasted Heirloom Carrots with chicken skin, ranch powder and hot wing sauce were one of my favorite sides. Something different and Very good! - Mac & Cheese with blue, cheddar, parmesan and truffle was very good - Fingerling Potatoes with parmeson and truffle were just alright, I would skip these next time Dessert - Don't even waste your time looking at the menu because I'll tell you what you NEED to get and that is the Sticky Toffee Pudding. WOW, this was amazing I could have ordered about 20 more of them. It doesn't matter how full you are after your meal you will make room for this masterpiece!
Q: negative

A: Fatburger wouldn't be my first choice for lunch. First of all, the burger is kind of expensive. Secondly, it's not that great. Although, it looks delicious. When I went in all I wanted was a cheeseburger with the works. I felt like I was signing up for life insurance. They kept bombarding me questions. Just do it right and stop making things so complicated. It's supposed to be fast food.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: It's mediocre, not bad, the staff is kind of duh, our food sat in the window getting cold. In fact, just about everything was kind of luke warm. This was not a busy day. The actual food is of the least expensive product, and I myself can tell. But, the cook doesn't do a bad job with he's got I guess. It's not McDonalds breakfast, so whatever.
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: I live nearby and the 2 star rating is based on 10+ visits. Most unfavorable experience is with their waiters. I tip them regular base 15% and I expect much better service. I won't be their place anymore. Things I have experienced with this place: 1) Go there lunch time around 1:30 PM for three times on week days, wait 5-10 min for waiter came to ask what to eat today, wait another 30+ min for the noodle while the restaurant is only 70% full. 2) Go there 8:00PM later for four to five times on week days, speed is normal, wait 15min and get the dish. I order same noodle same size, they actually put less things than they did in lunch time, politely point out that to their waiter and they say they just put less soup and it looks 'less'. Highly suspecting they are kinda run out noodles and meats and don't want make new before they close door. 3) One time when I found there are too little soup for train size - large size bowl and my large size looks no difference with friend's just right - mid size bowl, I ask waiter add soup and guess what? Waiter told me extra soup (refill soup) is charged. I can not believe they just say it... Totally out of my expectation 4) Another time I was in at lunch peak, I and my friends, four people, their waiter arranged two other guests came in later than us order first and let us wait. No excuse, there are a lot of table available at the time. Waiters not professional. [JUST ABOUT FOOD]: Food itself is good. Above medium around Pho noodle restaurants I have visited at Chicago, DC, Denver and Charlotte. [ADVICE TO MANAGER]: Hire more waiter and chef for peak hours. Train your waiter to be professional. Treat your customer fair, okay?
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: The Oz bar is a really cool bar just on the way down to Grassmarket, and because it is a little removed from the actual square manages to avoid the scuminess that takes over at night. It doesn't seem like much from outside but is surprisingly roomy inside, with a good mix of seats and standing space. It is decked out in an Aussie style (surprisingly) with a map of Australia and New Zealand on the wall with tacks in it showing where previous backpackers have been. This is who the bar is designed for (backpackers) and during the evening is full of antipodeans getting 'off tap'. They're all great fun to drink with, and you definitely get a different atmosphere than with the regulars of the other pubs on the Grassmarket. During the day though, it is a very different place. With the tourists off doing touristy things the bar is much quieter, and is a good place for an afternoon few. Because it is close to the Grassmarket the prices aren't too cheap but the beers are ok. They have huge pool tables as well, and at 50p each, are a lot cheaper than most others around. The manager is great as well; he's always up for a chat and has changed the music a few times to accommodate our tastes or to show off a new band he's just discovered. Overall, both night and day there is a friendly atmosphere, good beer and it's a good laugh
Q: negative

A:
I don't get the big deal about this place. I heard something about the NYC location being a big deal, maybe in a movie or something.. yeah it's trendy, so what? Here's the quick and dirty -- The service is slow and lacks precision, poise, and confidence; the food is overpriced and lousy. I've said it before, I'll say it again: with so many options in Vegas why would you waste your money??