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How to make twice baked potatoes
Preheat the oven to 400 degrees.
Turn your oven on to " bake " and set it to 400 degrees. As it is heating up, run through your ingredients to make sure you have everything you need.
For an average serving of twice-baked potatoes, you'll need 4-5 large russet potatoes, olive or canola oil, milk, butter, sour cream, bacon, sharp cheddar cheese and diced green onions. This recipe will serve approximately 8-10 people.