Teacher:In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
Teacher: Now, understand the problem? Solve this instance: Set a rack in the upper third of the oven and preheat the oven to 400 degrees., , Lay the tofu in an ovenproof skillet without overlapping slabs., , In a small bowl, stir together the wine, soy sauce, lemon juice, and honey. Scatter the butter cubes, shallot, and ginger over the tofu, pour the wine mixture over and around and season the tofu with salt and red pepper flakes. Scatter the thyme or rosemary sprigs over the tofu., , Bring to a boil over high heat, then transfer the pan to the oven and bake for 10 minutes., , Place the pan over high heat, bring the sauce to a simmer, and simmer until it begins to thicken, 3 to 5 minutes. Discard the herbs and serve the tofu drizzled with the pan sauce.
Student:
white wine, soy sauce, lemon juice, honey, unsalted butter, shallot, fresh ginger, salt, red pepper, thyme