Q: Horrible customer service. When there are so many wonderful places to stay in vegas with excellent customer service, why stay at Trump?

A: negative

Q: If you're a coffee drinker, this is the spot for you. I believe in freedom of choice, and i'll defend with my life your right to choose. But if you're going to drink coffee, drink coffee, not the flavored foo-foo stuff. My first visit here was before Yelp was just a glint in it's founder's father's eye. And i listened as an old man (The founder?) was telling me about the old days, and how many men died when coffee roasters would catch fire and explode. Not sure how true those stories were, but hey, he was an old man, and I was fresh out of college. Like most college students my common sense eventually came back, but that's another story. Well he took me back and showed me the raw beans, and how they roasted them. It was very interesting. Then he made me a cup of coffee with bean just out of the roaster, slightly cooled, he ground them in front of me, then put them in a french press and let it steep for 4 minutes. Damn, that was the best cup of Joe I ever had. So the very next day I bought a french press, went back to Nicholas Coffee, and bought a pound of espresso roast and I've been hooked every since. There are many places to get coffee in this city, but this place is the tops on my list!

A: positive

Q: This place is as trendy as they get. They put more effort into the gimmick of a sushi restaurant than they do the sushi. For starters, the sushi is way too expensive. Something I'm seeing all over the Valley. The happy hour prices were even expensive. If you go, go during happy hour. That's the only way it's justifiable to buy sushi at those prices. Also, the sushi selections were not that great. Where is the seared ahi tuna? I was surprised to see they had poke on the menu (which they spelled poki for some reason), but of course, it cost way too much for what was probably not enough. I just got back from living in Seattle for five years. There, sushi is made by actual Japanese people (or, more and more these days, Koreans). It doesn't cost so much and they put a lot more effort into it. I swear to God, the guy behind the sushi bar at Sapporo was Mexican trying to pull off the most stereotypical fu-man-chu look imaginable. I guess my biggest complaint was the waiter and service. He took way too long to take our order, didn't bring me my beer, and it took way too long for our sushi rolls to come out. Also, don't try to correct my pronunciation of Sapporo with a mispronunciation of the word. Maybe I'm being too harsh based on just their sushi. They do specialize in Japanese food. Maybe they have great Udon noodles I'll have to try.

A: negative

Q: I mean... It's good for what it is. Good in the fact that it's probably about the only place in Station Square you can chill out with friends and enjoy the waterfront for a bit. That is, if you're willing to shell out $5-10 to park. I guess what I'm saying is... Station Square needs some help and Bar Louie kinda fits in with the whole chain-restaurant-tourist-trap appeal. Do they have good happy hour specials? Yes. Is it quality? Not really. Does it do the job? Yes. Super sweet weak drinks and mediocre food. Check. If you're a tourst, check out all the fantastic local restaurants we have and skip this joint!

A:
negative