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How to cook chicken breast in a skillet
Egg whisker or a fork will do, a pancake flipper to turn over the chicken breasts.
In your non stick skillet pour enough olive oil to coat the entire surface by swirling it around.
You don't need a lot of oil as this is a non stick skillet.

Possible answers:
-Crack the two eggs into one bowl and whisk them. In the second bowl pour 1/2 cup of your breadcrumbs Take your chicken breasts out of the refrigerator and place on a clean cutting board or dish.
-When the oil is just warm add your chicken breast to the greased pan. Make sure that the pan is cold to the touch but not burned.
-A liberal spritzer of olive oil is good to coat the entire surface plus the elbow of the chicken. In the event you're not sure about heat, put a few handfuls of the seasoned chicken to completely combine.
-Select a medium skillet over your non stick skillet, cover the pan and wait till the oil is hot to broil. Place the chicken breast in the pan, covering it with oil.
Answer:
Crack the two eggs into one bowl and whisk them. In the second bowl pour 1/2 cup of your breadcrumbs Take your chicken breasts out of the refrigerator and place on a clean cutting board or dish.