I would highly suggest coming here, granted there are only a few locations. However, the price is right, and their sweet tea is sweet! I love their corn bread. The service is real good too, just be sure you come sooner than later because there's usually a wait.

positive

Prosecco to start! Guanciale mashed potatoes - life is good! Ok, life got even better. Warm bread served with two spreads, an unsalted butter that is creamy goodness and creamy lardo. Yes, lardo. Oooohhh so nice. Excellent prosecco started us off and we paired it with proscuitto served with thin apple slices. Very nice! We enjoyed the black fettucini served with crab - sooo good. Our main course - the dry-aged bone-in rib eye paired with Aragone red wine. Ho-ly COW it's good! The cart-side table presentation is beautiful, and it's sliced then sprinkled with a little sea salt and a little drizzle of olive oil. We paired it with the spinach - just a bit salty for us, and the guanciale mashed potatoes with marscapone. These mashed potatoes are a MUST TRY! They're served with a poached egg that the waiter breaks and then mixes for you. Beautiful and so incredibly good - the marscapone, guanciale and egg all come together in perfect symphony. How do you improve on such an incredible meal? Warm saffron rice pudding for desert is how, paired with Dindarello dessert wine. Sweet, sweet perfection. I definitely want this again! Thank you Dawn (our server) - it was a great meal!

positive

The breakfast burrito was not a good start to the day. If you order the bacon version be prepared for an avalanche of fatty bacon pieces with hardly any eggs or potatoes. It was a bad experience trying to salvage this item, but if I would have eaten it all with all that bacon, then a heart attack was not far behind. Would not recommend that item at all.

negative

I really don't like this place. I had a burger with way too much fancy stuff. I think I had an onion focacia bun and it just sucked. Overpriced and not good.
negative