Q: My big fat Greek Patio -- an ass after eating here. I don't think the owners really know how to run a restaurant. It almost feels like eating out of a food truck here. I ordered the Chicken Pita with a side of fries. I think it's pretty good Greek style pita with the cucumber dill yogurt sauce. The Chicken was grilled nicely and had that smoking smell. Overall, the food was decent and it is what it is. I just feel a tad bit heavier after a meal here. Regarding the service, it's a food truck inside a building. Don't expect much here since smile is too much to ask for and sometimes it doesn't seem they want to be there. It's slow to get your food, but at least you know it's made to order. The decors are very tacky and the god awful music plays.....please make it stop! They have a pair of television sets on Sportcenter. I guess that helps drown out the hectic scene. - Enjoy!

A: negative

Q: One star was given only because a negative star rating is not an option... after waiting for what seamed an eternity in the drive thru we were finally handed our (to use the term loosely) food... as most people do I could not resist the temptation of snagging a hot fresh french fry from the top of the bag as we drove away... what a mistake (not resisting temptation) but believing it would be hot and fresh... these fries were not only cold... they were tough and genuinely hard to chew... and I have very healthy strong teeth... after arriving at the location where these normally delicious Whataburger's were to be consumed we dove in with the expectation of a young child about to be delighted with a wonderful taste sensation of his favorite candy... wrong again instead we were let just like that same child who just had his favorite candy stolen from him... the meat was cold and dry... (cheese was not even melted) bun was old and dry... for this we paid $12.15... NEVER AGAIN...

A: negative

Q: I am a native of the original Cheese steak fare, so I have been searching for the nearest location that might meet my expectations with respect to the Philly Cheese steak that I know from years past. To, date, to set the record straight, I have never ever been able to find any one place that comes near to the original sandwiches that I can get in that general area (Philadelphia). To wit; I write this review of Flancer's, not to bash but to add perspective. The restaurant has an okay "feel" in a deli-style manner. No complaints for me but just average. The staff was nice and again, there are no complaints in this department as well. The only issues that I have with this restaurant is that the missed the target completely with respect to the "Philly" Cheese-steak and I left about 21.00 poorer for the mistake I made going here for this sandwich. The Cheese steak was nothing like anything I have ever had in that it was an OK sandwich but was more like a thinly sliced whole rib-eye (small sized however) placed between a homemade baked bread! It was chunky, and not thinly sliced, like the "Philly" fare from home. I could not find the onions that I so desired within it. They were there but scarcely so indeed. Extra or a la carte for everything on this menu. Extra for the peppers, and extra for this and that, whew! The list goes on. They don't have the sense to incorporate these costs into the menu so that you are not pennied to death! I was so completely upset with myself for going there that I have vowed not to return again and even for another type of sandwich. It is only 5 miles from my home; whereas, Corleone's in Tempe is about 20 miles from my home. I will return to Corleone's in the future when I want a slice of home and even Corleone's is not a complete or exact match of the sandwich I know but they have been the most consistent place and nearest to the original sandwich that I can find in Arizona so far (after a decade here). Gino's is just absolutely horrible. I went once and have NEVER been back. Finally, and sorry for the tangent, but I wanted to give perspective. So, going forward, I am just stating the following in a nutshell: Miss Gino's completely, and in a pinch you can try Flancers but don't be surprised when your expectations are ruined on this sandwich, or you can travel to Mill Avenue in Tempe for Corleone's for an almost authentic "Philly" cheese steak fare that comes closest to the concept for this sandwich too (owners are apparently from the Philadelphia area). This is a miss for me and I am not going back.

A: negative

Q: Minus 1 star: Maybe I got unlucky but my first try was a flop. I'll start by saying I should probably be shot for greed because my coffee budget is obscene. So I know what I'm saying when I say the mint mocha breve I got was made wrong. It was the seriously sweeter than the banana pudding milkshake from Chic Fil-A I had yesterday. Minus 2 star: I rarely complain about a drink but I did tell the lovely gal who made it that it was too sweet. She didn't seem happy and I'm non-confrontational so I asked if I could get some coffee to mix it with. She said no then thought about it and said I could just pay for a coffee refill. Now I'm sitting here with $7 of drink (I tipped before I got the drink) and it's still far too sweet. Owell.. know for next time right? Don't judge Dilworth Coffee by this location though!!! I've been to other ones around Charlotte and they are excellent. The one on Matthews-Mint Hill Road is amazing!

A:
negative