In this task, you have to generate the title of the recipe given its required ingredients and directions.

[Q]: ingredients: '2-1/2 tbsp butter', '1 cup diced yellow onion', '1/2 cup diced celery', '3 tsp chopped garlic (2-3 cloves)', '2 tsp oregano', '2 tbsp flour', '2 tsp granulated sugar', '1 bay leaf', '4 large tomatoes - chopped', '2 cups chicken broth', '1/3 cup heavy cream (optional)',<sep> directions: 'Melt butter in stock pot over medium heat.', 'Add onion and garlic and saute until soft (3-5 minutes).', 'Add garlic and oregano and saute, stirring constantly, until garlic becomes fragrant (about 1 minute).', 'Sprinkle flour over mixture and stir until it is fully combined and no lumps of flour are visible.', 'Add sugar, bay leaf, tomatoes, and chicken broth and stir to combine.', 'Reduce heat to low and allow soup to simmer for 45 minutes to 1 hour.', 'Scoop soup into a food processor or blender (in about 4 batches) to remove the lumps.', 'Pour the soup through a fine, mesh strainer to ensure that there are no lumps.', 'Once all of the soup has been pureed and run through the strainer, place back into the pot and add in the cream.', 'Slowly warm the soup over low heat, stirring frequently, and serve once fully warmed.'
[A]: Creamy Tomato Soup with Fresh Tomatoes Recipe busycookinthelou

[Q]: ingredients: '10 piece chicken legs, thighs & breast', '1 cup olive oil', '1/4 cup balsamic vinegar', '1 tbsp water', '1 tbsp salt', '1/2 tbsp black pepper', '1/2 tbsp garlic powder', '1/2 tbsp onion powder', '1 tbsp Italian seasoning',<sep> directions: 'Put chicken in a bowl with all the ingredients & mix well & cover & refrigerate overnight.', 'Take chicken out of refrigerator 1 hour before cooking to get to room temperature.', 'Cook chicken on preheated grill on low temperature, turning & basting every 5 minutes with the marinade that's in the bowl & do not baste for the last 10 minutes of cooking.', 'Should take about 30 minutes more or less depending on the size of the chicken pieces.'
[A]: Perfect Picnic Grilled Chicken

[Q]: ingredients: '2 (15 ounce) cans black beans, rinsed and drained', '2 (10 ounce) cans diced tomatoes with green chile peppers (such as RO*TEL(R)), undrained', '1 (12 ounce) box quinoa', '2 cups water', '1 (1.25 ounce) package dry taco seasoning mix',<sep> directions: 'Mix black beans, diced tomatoes with green chile peppers, quinoa, water, and taco seasoning together in a rice cooker.', 'Cook quinoa mixture on the 'brown rice' setting, about 1 hour.'
[A]:
Super Easy Southwest-Style Quinoa (Cooked In Rice Cooker)