Problem: Article: It should have large sections that aren't bent. This type of dollhouse has a center wall with pieces fitted through the center to create rooms on either side. Follow the folding lines to create large pieces of cardboard. This piece will be the largest one for your dollhouse, and it determines the length. These should be the same height as the original wall and should be able to extend out on either side of it to create good-sized rooms. How many of these walls you make depends on how long you made the original wall. You need a wall on each end, but you may have one, two, or three dividing walls in between. One wall in between will create four rooms, while two will create six rooms and three will create eight rooms. You should measure lengthwise, and use a pencil to mark the middle. Also measure to the middle height-wise. Cut into the middle lengthwise, going down to the middle height-wise. Repeat for each smaller wall piece. Place the pieces on the long piece of cardboard, lining them up where you want them to go. Use a pencil to mark the places. Use the strip you cut to line them up. Insert the large wall into the cut strip. The smaller walls will sit up too high, which is why you will cut strips in the large wall in the next step. The strip should run the same direction you had the walls standing up. For the end pieces, move in a half-inch or so from the outer edge to cut the strip. Draw and cut out windows and doors in the walls. Put the walls together. The small walls should fit into the large wall like a puzzle piece, with each side straddling the other. Glue the walls in place with hot glue.
Summary: Choose a large box. Cut the box into sections. Cut a large rectangle for the center wall. Cut equal-sized squares or rectangles. Mark each of the smaller walls in the middle. Cut a narrow strip down the middle of the cardboard. Line up the pieces. Cut a narrow strip for each wall to the middle height-wise. Add windows and doors. Place and glue the walls.

Problem: Article: Once you have been diagnosed with hemophilia you will need to get treatment for the disease. Hemophilia can cause excessive bleeding outside and inside the body, so treatment is important to your health. The main treatment for hemophilia is replacement therapy. This is a process in which human blood from donors is processed and has its clotting factors removed. These clotting factors are then put into the hemophiliac's blood stream. Replacement therapy can be done on a regular basis to prevent bleeding in people with severe hemophilia. It can also be used once in awhile to stop bleeding in people with less severe conditions. Once you are diagnosed with hemophilia it's important that you make changes in your lifestyle that will prevent bleeding problems. In addition to treatment, you will need to avoid activities that could cause you bodily harm and avoid medications and foods that could promote bleeding. Taking precautions to avoid injury is a large part of the changes that will be needed. Avoid sports or activities that could result in a bruise or a cut. For a hemophiliac, these things can be life threatening. Also avoid taking medications or eating foods that can thin the blood. Medications that thin the blood include NSAIDS (ibuprofen), aspirin, and anticoagulants, such as warfarin. Foods that can thin the blood, including garlic and ginger. Follow your doctor's treatment plan, including getting replacement therapy, and make sure to get regular medical care and monitoring. If you have hemophilia, it is important that you keep abreast of your condition, instead of ignoring it and hoping it will go away on its own. Part of ongoing care is preventing illnesses that could be a threat to your health. You will need to have regular vaccinations and preventative care to reduce your risk of diseases that could be very serious for someone with hemophilia. For example, get a flu shot yearly to ensure that you do not get the flu.
Summary: Get appropriate treatment. Make lifestyle changes. Monitor the condition.

Problem: Article: Clean the inside of the scallop shell of everything but the muscle. Remove all of the dark parts of scallop, leaving the white muscle inside the shell. When doing this, you should scrape the innards off of the muscle using your paring knife or spoon. This can be done easily and in one swipe if you begin scraping at the hinge and follow along the muscle in one clean movement. Detach the muscle from the shell once you have removed the innards from the inside of the shell. You can do this by inserting a paring knife or sharpened spoon underneath the scallop's muscle and dislodging the muscle from the shell. You should have no trouble removing the muscle. You can discard the lower half of the shell after removing the scallop. Putting your scallop under water will wash away impurities and get rid of sand and other grit. Run it under cold water for at least 30 seconds. This will make sure that all impurities have been removed from the scallop. Do this while holding it under running water or place the scallop in a bowl of cold water to rinse off any grit. Sometimes, sand or grit will remain on the scallop but be invisible to the eye. Rubbing the scallop ensures that you are getting all the impurities that might not be visible to you. While you are washing the scallop, you might find other remaining innards or a side muscle. Remove all of these by gently pulling or cutting them off. The only thing left should be the round white muscle. Remaining side muscle can be inconspicuous. To determine if what you're touching is side muscle, examine the scallop and feel for tougher pieces of muscle on the side of the scallop. If these tough pieces also have fibers that run against the grain of the scallop's muscle, then these are side muscles and can be removed. It is important to remove side muscle because it doesn't cook well. It will become rubbery when cooked. Give the scallop one good final rinse after removing the side muscle. This will wash away any remaining residue. Your scallop is now ready to be cooked!
Summary: Remove the dark innards. Remove the scallop from the shell. Run the scallop under cold water. Rub the scallop with your fingers. Remove any remaining side muscle. Rinse the scallop again after removing the side muscle.

Problem: Article: If a company is doing a large amount of borrowing, its ROE may be artificially high. This is because debt decreases equity (equity = assets liabilities), driving the ROE up. However, assets increase because of the influx of cash from the loan. So, the ROA will be lower because you are dividing net income by total assets. This is a company's current share price compared to its per-share earnings. Divide Market Value per Share (current share price) by Earnings per Share as found on the company's website. For example, $25 current share price) / $5 (earnings per share) = 5 P/E Ratio. A high P/E Ratio indicates investors are expecting higher earnings growth in the future. A low P/E suggests a company may currently be undervalued or that it is doing very well compared to its past trends. The average market P/E ratio since the late 19th century has been about 16.6. A company should show continuous growth in revenue as a result of sales over a 5-10 year period. Earnings are the amount of revenue that the company keeps after paying all its expenses.
Summary:
Investigate the amount of debt carried. Calculate the Price Earnings Ratio (P/E Ratio). Compare Earnings per Share.