You are given a review of Amazon's food products. Your task is to divide them into two classes: negative or positive, depending on the content of the review.

Q: This one has a major problem. It's waaaay too watery, even at the recommended settings. The chocolate flavor is okay, and it's not overly sweet (although it still isn't great dark chocolate flavor). The really issue is that there isn't any creaminess, and adding milk only dilutes the flavor even more. Blech! I'll pass, and I'm throwing the rest of the box out.

A: Negative
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Q: Ras el Hanout is a versatile Moroccan spice blend that can be used for marinading meats (with a little oil and vinegar, maybe some crushed garlic), making stews, or just mixed with olive oil (and maybe a little crushed garlic) for dipping bread. You can find many recipes that use it with a google term like "ras el hanout lamb recipe". Note that it is sometimes spelled "ras el hanoud", so you can find even more using that. I first found this at the famous (and expensive) spice market in Istanbul. This blend from Angelina's is nearly as good. Note that there is no one recipe for this spice blend, and there are many private recipes with a good deal of variation.

A: Positive
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Q: I usually make my own gluten free stuff from scratch and I love it, but the days when i feel lazy i feel like using a mix, and this one has to be the best one yet. Their mix tastes closely like the real (wheat) thing. I have made the pancakes, waffles, oven baked chicken, and strawberry shortcakes... absolutely delicious

A:
Positive
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