Goal:
How do I vibrate the concrete when pouring a concrete marble countertop?
OPTIONS:
- You can use a commercial concrete vibrator or you can rap a utility knife along the bottom and sides of the mold
- You can use a commercial concrete vibrator or you can rap rubber mallets along the bottom and sides of the mold
Answer:
You can use a commercial concrete vibrator or you can rap rubber mallets along the bottom and sides of the mold
Question:
Goal: How to fix a key holder on to the wall?

Which of the following methods is more reasonable for accomplishing this goal?

OPTIONS:
- It is better to nail it on to the wall.
- It is better to tie it to the wall with ropes.
Answer:
It is better to nail it on to the wall.
Goal and options: Paint the chandler

OPTIONS:
- Using spray paint in a well ventilated area paint the chandler with multiple coats letting dry between coats.
- Using craft paint in a well ventilated area paint the chandler with multiple coats letting dry between coats.
output answer: Using spray paint in a well ventilated area paint the chandler with multiple coats letting dry between coats.
[Q]: Which of the following solutions is better for the following goal:
How to shave the legs.

OPTIONS:
- Cover the wet legs with body lotion, wait five minutes and shave with straight razor.
- Cover the wet lags with shaving cream and then shave with a shaver.

[A]: Cover the wet lags with shaving cream and then shave with a shaver.
input question: lunches

OPTIONS:
- are a good way to hang out with a friend.
- are a good way to quickly communicate with a friend.

output answer: are a good way to hang out with a friend.
Goal and options: How do I create a butter slab to make croissants?

OPTIONS:
- Take your butter, unwrap it and place it on a large sheet of parchment paper. Next fold over the parchment paper and pound it down with a rolling pin or meat tenderizer. As the butter starts to get a little softer it will be easier to work with. Once you have a nice squarish shape, wrap it up in your salad spinner and put that in the refrigerator to chill along with your dough for 30 minutes.
- Take your butter, unwrap it and place it on a large sheet of parchment paper. Next fold over the parchment paper and pound it down with a rolling pin or meat tenderizer. As the butter starts to get a little softer it will be easier to work with. Once you have a nice squarish shape, wrap it up in your parchment paper and put that in the refrigerator to chill along with your dough for 30 minutes.
output answer:
Take your butter, unwrap it and place it on a large sheet of parchment paper. Next fold over the parchment paper and pound it down with a rolling pin or meat tenderizer. As the butter starts to get a little softer it will be easier to work with. Once you have a nice squarish shape, wrap it up in your parchment paper and put that in the refrigerator to chill along with your dough for 30 minutes.