In this task, you have to generate the title of the recipe given its required ingredients and directions.

Q: ingredients: '1 cup spinach and artichoke dip', '12 large white button mushrooms', '1/4 cup breadcrumbs', '2 tablespoons butter', '1 tablespoon olive oil',<sep> directions: 'Pre-heat broiler on low.', 'Clean mushrooms and scoop out gills, hollowing out to form cups.', 'In a saute pan, heat 1 tbs. butter and oil over med. heat.', 'Cook mushrooms in butter and oil cap side down for about 4 min, flip and cook for 1 minute more.', 'Remove to a paper towel to drain of any liquid and cool.', 'Stuff mushrooms with 1-2 tbs. dip (depending on size of mushrooms).', 'In a small dish, melt 1 tbs. butter in microwave and stir in breadcrumbs until completely moistened.', 'Sprinkle stuffed mushroom caps generously with breadcrumbs.', 'Place caps on foil lined pan and broil on low for 4-5 minute or until breadcrumbs are brown.'

A: Spinach And Artichoke Stuffed Mushrooms
****
Q: ingredients: '1 lb. rotelle', '1/2 c. Parmesan cheese', '1/4 lb. Genoa salami', '1 large green pepper', '2 red onions', '1 can pitted olives', '1/2 to 1 bottle Italian dressing',<sep> directions: 'Cook pasta as directed on package.', 'Drain and mix cheese in with hands while pasta is still hot.', 'Cube or slice in strips the pepper, onions, olives and salami and mix well.', 'Add Italian dressing and mix together.'

A: Salad Gorgio
****
Q: ingredients: '4 salmon fillets (1 1/2 inches thick)', '1 tablespoon chopped fresh parsley', '12 cup finely chopped pecans', '38 cup soft breadcrumbs', '2 tablespoons honey', '2 tablespoons butter, melted', '2 tablespoons Dijon mustard', '14 teaspoon pepper', '14 teaspoon salt', 'lemon slice (to garnish)',<sep> directions: 'Sprinkle salmon with salt and pepper.', 'Place skin side down in a lightly greased 11 x 7 baking dish.', 'Combine mustard, butter, and honey.', 'Brush honey mixture over salmon.', 'Combine breadcrumbs, pecans, and parsley and spoon evenly over top of salmon filets.', 'Bake uncovered at 450 degrees for 12 to 15 minutes or until fish flakes easily whe tested with a fork.', 'Garnish with lemon slices and enjoy!'

A:
Crunchy Pecan Salmon
****