Q: Mix baking soda or higher proportions of OxiClean, detergent or crushed aspirin with water in order to create a paste. Scrub the paste into the stain with a toothbrush or nailbrush as described above. Let sit for an hour. You really only need to soak the stained portion, but you can submerge the entire garment if you like. For lesser stains, soaking may not be necessary. Pour the solution into a spray bottle and apply to stained areas. Generously spray and allow the solution to soak in before washing as usual. If you have sensitive skin you may want to wear rubber gloves for the following steps, as the cleaning agents contain strong chemicals. Stay away from bleach products when soaking clothing, as the chemical oxidize dyes which could lead to discoloration. The items listed in this article do not contain bleach and should be fabric safe. Soaking time really depends on how light or dark the stain. Lighter stains may only need to sit for 15 to 30 minutes, while dark stains can sit for a few hours, possibly even overnight. Monitor your garment. If the stain fades quickly, remove from the soak. If the stain barely fades in an hour, leave overnight. If a garment has been stained for a long period of time, it will be harder to remove. Try to treat your armpit stains as soon as they appear. Some materials do not react well with heat, either shrinking the garment or fading the color. Check the garment's tags for washing instructions.
A: For extremely tough stains, create one of the paste solutions to use in combination with the soak. Pour liquid solutions into a bucket or container large enough to soak the stained garment. Let the fabric soak. Wash as usual in the hottest water safe for the fabric.

Article: Peel off any labels or price tags first. Wash the jars thoroughly with soap and water, then pat them dry. As an extra precaution, it would be a good idea to wipe them down with rubbing alcohol as well. The benefit to using this method is that you can fill the jars with water, then add fresh flowers. The drawback to using this method is that you may end up with some visible brushstrokes. Apply the first coat, let it dry, then apply the second coat. It should take about 20 minutes for the first coat to dry. You can do this with a paintbrush or a foam brush. Once the jar dries, you can flip it over and apply 2 coats of the same paint to the bottom. Work systematically from top-to-bottom. Make your coats light to reduce brushstrokes. You can always add a third one. Stick your hand inside the jar to turn it. This way, you won't get your fingers dirty or leave behind fingerprints in the paint. Some types of acrylic craft paint are actually enamel-based, meaning that it needs time to cure. In most cases, you will need to wait 20 days. Check the label to be sure. You can tell if the paint is enamel-based either by looking at the label or at the drying instructions on the back. If the instructions say that the paint needs to cure for several days, it's enamel-based. If you are using regular acrylic craft paint, just let it dry overnight. Lightly buff the threading along the top of the jar with 120-grit sandpaper. Use the same sandpaper on the bottom of the jar. Buff any raised areas using 100-grit sandpaper. If your mason jar has a raised design, such as the word "Ball," you can sand it using an emery board. The finish you use is up to you. Use a glossy sealer for a shiny finish. If you distressed the jar, a satin or matte sealer would look better. A spray-on sealer will give you the nicest finish, but you can use the paint-on kind as well. Because you only painted the outside of the jar, you can use it as a vase for fresh flowers. If the jar gets dirty on the outside, wipe it down with a damp cloth. Never scrub the jar or leave it standing in water, or the paint will come off.
Question: What is a summary of what this article is about?
Remove any labels, then clean the jars. Apply 2 coats of acrylic craft paint. Allow the paint to dry overnight. Distress the jars with sandpaper for a rustic look, if desired. Seal the jar with 2 coats of acrylic sealer. Allow the sealer to dry and cure before using the jar.

Q: Taco salad is a Mexican- or Tex-Mex-inspired dish. The salad, which is made up of lettuce, beans, corn, tomato, cheese, spices, and other taco fixings, is served with corn chips on the side, or served in an edible tortilla bowl. Taco salads are not likely to be served in a fine or formal dining setting, so you have more freedom in terms of eating them. One way to eat a taco salad is to crush up the corn chips or tortilla bowl and mix the pieces in with the salad, then eat the salad with a fork. You can also use the tortilla chips to scoop up bites of salad, and use the tortilla bites like an edible spoon. Tuna, egg, and chicken salads are creamy salads made with one of those ingredients and mayonnaise. They can also be mixed with other ingredients, such as spices, celery, nuts, and onions. These salads can either be eaten alone with a fork, or they can be made into a sandwich. Take two pieces of bread and either leave them plain or toast them according to your taste. Spread a thick layer of tuna, egg, or chicken salad on one piece of bread, and place the second piece of bread on top of the salad. Garnish with lettuce, tomatoes, or pickles if you like. Instead of sandwiches, these salads can also be served spread on crackers. Use a knife to spread small amounts of salad onto individual crackers. While potato salad is usually creamy like tuna or egg salad, pasta salad usually has an oil-based dressing. Both are served cold or warm, and are eaten with a fork. Potato salad is made with boiled potatoes that are cut into bite-sized pieces. It is usually mixed with mayonnaise or another cream sauce, and combined with ingredients such as onions or chives, eggs, bacon, and spices. Pasta salad uses boiled pasta, such as bowties or penne noodles, that are mixed with oil, spices, vegetables, and greens. This Italian salad is made with fresh mozzarella, raw slices of tomato, fresh basil, and a simple balsamic or olive oil dressing. The cheese and tomatoes are usually layered, and you can eat this salad with a knife and fork. Use your knife to cut off a small bite that has cheese, tomato, and basil. Dip the bite in some of the dressing before eating your bite.
A:
Try taco salad. Make a salad sandwich. Eat potato or pasta salad. Try Caprese salad.