input: Write a positive yelp review.
output: So I have never been to Arizona before, and on my second night there, we had dinner at Tia Rosa. It's a charming restaurant with really quaint decor; they had their Christmas decorations up which added to the cozy atmosphere. The place was bustling even though it was a weekday so I assume hat it gets busy often I had ancho peach glazed chicken. The chicken was very tender and the sauce was delicious! The side of corn was also really tasty. I am currently trying to recreate this dish at home because it's sooo good and I am a gazillion miles away /sigh. If you don't know what to get, try this! The boyfriend had the chicken mole, which was also really good and his regular dish whenever he is in town visiting his folks. Add horchata and you'll be good to go.
input: Write a negative yelp review.
output: Thre first time I tried this place a couple of years ago . . . I swore I would never be back . . . however . . . this trip my brother talked me into going again, because he wanted fish tacos. Service . . . waited almost 10 minutes for the waitress to acknowlege us . . . another 10 minutes until she was back to take our order . . . and after the food came, we had to track her down to get the bill . . . kind of wonder if we left without paying if she would have noticed. Food . . . crab cake sliders . . . four different topings . . . cold crab cakes . . . extremely hot buns . . . I was confused . . . and my taste buds were definitely not happy. Return . . . highly unlikely
input: Write a negative yelp review.
output:
First meal after our disjointed flight to Vegas. It is okay Vietnamese food, however I haven't tried the actual pho, (it was about 94 degrees outside). Too pricey for a vermicelli noodle bowl and a banh mi. I have experienced yummier Vietnamese foods along Highway 99 (up in Seattle) for literally half the price. ($25 including a cream puff, I say) Quick food turnaround if you're really hungry and ready to eat the person you're with, though. Also, there were visible clumps of hardened grease on one of the reusable chopsticks. eeeww. And some residual food crap in my chilled glass for my beer, which I have them changed as I am not gonna pour my ice cold Asahi in a beer glass that is half-ass washed.