In this task, you have to generate the title of the recipe given its required ingredients and directions.

[Q]: ingredients: '18 ounces roll refrigerated chocolate chip cookie dough', '1 cup semisweet chocolate morsel (divided use)', '1 12 cups miniature marshmallows', '12 cup chopped walnuts or 12 cup pecans',<sep> directions: 'Preheat oven to 350 degrees.', 'Spray 8 or 9 inch square baking pan with nonstick spray or line with with foil.', 'With floured fingers, press dough into pan to form an even layer.', 'Bake 27-30 minutes or until toothpick inserted in center comes out clean.', 'Keep oven on.', 'Remove pan from oven and immediately sprinkle with half of the chocolate chips.', 'Let stand until chips are shiny-- with knife, spread chocolate chips over cookie layer.', 'Top with marshmallows, remaining chocolate and nuts.', 'Press down lightly.', 'Bake an additional 5 minutes or until marshmallows begin to puff.', 'Remove from oven and cool on wire rack 15-20 minutes.', 'Cut warm bars with wet knife.', 'Makes 16 big squares.'
[A]: Chubby Rocky Road Bars

[Q]: ingredients: ['1 box devil's food cake', '1 pkg cream cheese (at room temp)', '1 lg pkg instant chocolate pudding', '2-3 cups milk', '(ingredients to make cake: egg, oil)', 'whipping cream',<sep> directions: 'prepare half of cake in a 9x13 pan as per directions and set out to cool. in a bowl, whip cream cheese until soft and smooth. mix in 1 cup milk and blend til smooth. add pudding and remaining cup milk and blend til smooth but firm. (may need to add a little more milk). layer mixture on top of cake and refrigerate. before serving, prepare whipping cream (1tbsp sugar and splash of vanilla) and layer on top of pudding mixture. chill and serve. may be topped with slivered almonds.'
[A]: 3 Layer Birthday Cake

[Q]: ingredients: '2 tablespoons butter at room temperature', '1 whole garlic bulb', '1 1/2 pounds onions quartered', '3/4 cup white wine', '2 cups chicken stock', 'thyme sprigs', 'crusty bread Toasted, to serve',<sep> directions: 'Preheat the oven to 350F. Grease a shallow baking dish with the butter. Place whole garlic bulb and onion, cut-sides down, in a single layer in baking pan. Dot remaining butter over onion. Pour wine into baking dish. Season well; top with thyme sprigs.', 'Bake for 2 hours, until onion is soft and caramelized. Remove garlic.', 'Heat stock in medium saucepan on high heat. Squeeze garlic from bulb into stock. Remove onion from baking dish and divide among warm serving bowls. Pour 1 cup boiling water into baking dish, scraping off baked crust from bottom. Pour into saucepan with stock. Simmer for 1 min.', 'Ladle stock into serving bowls over onion. Season to taste. Serve with toasted bread.'
[A]:
Roast Onion Soup