What happens next in this paragraph?

How to make vegetarian stroganoff
Saute the shallot with the butter until it turns golden.
Melt the butter in a large frying pan over medium-high heat. Add the sliced shallot and let it cook until it starts to turn golden.
Possible answers:
* Pour and combine the mushrooms and onions into the melted butter. Grate the shallot with a paring knife.;
* As soon as the shallot turns golden and the butter begins to shimmer, cut it into pieces. Trim and discard the shallots.;
* Doing this will save you a lot of time. This will also offer more flavor to your stroganoff.;
* Stir it occasionally with a wooden spoon or rubber spatula. This will take about 2 to 3 minutes.;
Stir it occasionally with a wooden spoon or rubber spatula. This will take about 2 to 3 minutes.