In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.
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Question: In a food processor fitted with steel blade, process the vegetables in batches until finely minced, 8-10 seconds.,Transfer the vegetables to a large bowl and add the eggs, matzo meal, salt, pepper, and dill and mix well.,Spray a large nonstick frying pan with cooking spray, and add 1 tablespoon oil and heat over medium high heat.,______,Flatten slightly with the back of the spoon, reduce heat to medium and brown well on both sides about 3 minutes per side.,Remove latkes from the pan and drain on paper towels.,Add more oil to the pan as needed and stir batter before cooking each new batch of latkes.,When ready to serve, arrange latkes on a platter and top each with a dollop of tzatziki, smoked salmon and a sprig of dill.,Variation: Instead of zucchini use 1 10 ounce package of frozen spinach, thawed and squeezed dry.,For baking: put racks on lowest and middle position and preheat oven to 450 degrees F. Drop the latke mixture by the tsp onto well oiled baking sheet and flatten slightly.,Bake 10 minutes or until bottoms are browned and crispy.,Turn latkes over, switch pans from bottom to middle and vice versa and bake 8-10 minutes.

Answer: Drop the batter from a teaspoon into the hot oil to form a pancake Don't crowd the pan.

Question: Preheat the oven to 375 degrees.,In a medium saucepan, heat 2 tablespoons oil over medium heat.,Add the garlic and cook, stirring, until just golden, about 2 minutes.,Stir in the beans and cook for 1 minute, then stir in the chicken broth.,Season with salt and cook, mashing the beans, until softened, about 7 minutes.,______,Meanwhile, line a baking sheet with paper towels.,In a small skillet, heat the remaining 1/2 cup oil.,Fry each corn tortilla for 3 seconds on each side, then transfer to the prepared baking sheet to drain.,Place about 1/4 cup mashed beans on 1 tortilla and roll up to enclose; transfer to an oiled 9-by-13-inch baking dish.,Repeat with the remaining beans and tortillas.,Pour the salsa over the filled tortillas.,Sprinkle the cheese on top.,Bake until the cheese is melted and the salsa is bubbling, about 20 minutes.

Answer: Let cool slightly.

Question: Preheat oven to 375F (190C).,Lightly grease a baking sheet.,In a saucepan melt chocolate over low heat.,Let cool.,In a small bowl mix flour, baking powder and salt.,In a medium bowl beat margarine and sugar until creamy.,Stir in egg, vanilla and chocolate.,______,To make spiders, shape a 2 inch; flat oval for the body.,Make the spiders head by flattening a circle about 1/2 inch wide.,Shape dough for 8 legs, each 2 inches long and less than 1/4 inch wide.,Attach the head and legs to the body.,Use red candies for the eyes.,Bake in 375F (190C) oven for 5 to 8 minutes.,Let spiders cool on baking sheet to avoid breaking when removing.

Answer:
Add flour mix and mix all well, forming a stiff dough.