Problem: What happens next in this paragraph?

How to bake potatoes
Scrub potatoes and rinse well with cold water.
Remove excess moisture by drying potatoes with a clean tea towel or white paper towels, if baking in a conventional oven.
Remove the " eyes " from the potatoes.
OPTIONS:
- Cut off any bruised or bad spots, if required. Pierce the potatoes once or twice with a fork.
- The eyes are small sections that you put in the center of the potatoes and a few to sprinkle over potatoes. Alternatively, slice potatoes thinly using a knife or a potato turner so that the insides are mostly even.
- At the very bottom, below the eye area of the potato you can see the kale. Add the kale's leaves for the indian pudding, twist the kale and pinch the leaves together.
- Rinse with cold water, if needed. Remove the skin from each potato, including the' pass' on the head.
A: Cut off any bruised or bad spots, if required. Pierce the potatoes once or twice with a fork.

Problem: What happens next in this paragraph?

How to cook meat
Understand the importance of marbling.
Thin patterns of fat throughout the muscle will dissolve into a more flavorful cut. Round steaks, chicken breasts and pork chops may be less flavorful, because they don't have much fat inside the cut of meat.
OPTIONS:
- Select fatty or tougher sections of meat for slow cooking. Buy pork shoulder instead of pork chops, chicken thighs instead of chicken breasts and round steak, instead of fillets when you braise.
- Tender cuts of beef, such as beef rump or brined hindquarters, require additional fat to absorb the flavor of the meat and fuse it with the marbling. You don't have to cut out all of the fat from a boneless beef loin to cook your beef brisket for comfort.
- Skinless roasts and loin can be as flavorful as round meat, and both types tend to give off high protein, calcium and lean liquid. Store excess fat in an airtight plastic container.
- Instead, thin veins grow down through the meat, reaching toward the bones. Thin cuts look scalloped instead of round.
A: Select fatty or tougher sections of meat for slow cooking. Buy pork shoulder instead of pork chops, chicken thighs instead of chicken breasts and round steak, instead of fillets when you braise.

Problem: What happens next in this paragraph?

How to have google glass etiquette
Prepare to be noticed.
There are only about 7 , 000 devices in the us and about 10 , 000 total in the rest of the world. You will get plenty of attention while wearing google glass because it's a novelty and a curiosity at this point in time.
OPTIONS:
- Do not tell everyone you're a nerd (s). This will only come across as less polite and will make people feel like you haven't gotten the recognition you deserve, no matter how much you care.
- You don't always have to be the center of attention. People will smell your hand, then lick it, just in order to get to the bottom of that gadget you're wearing.
- Ensure it is not too loud or too crowded. If you make people embarrassed and annoyed you will lose some attention and will lose most people's respect.
- The novelty factor and desire to learn more about it makes it even more of a reason to be courteous to those curious about your new technology. If someone asks you about what you're wearing, be gracious.
A: The novelty factor and desire to learn more about it makes it even more of a reason to be courteous to those curious about your new technology. If someone asks you about what you're wearing, be gracious.

Problem: What happens next in this paragraph?

How to make bread in a can
Preheat oven to 375 degrees.
Clean and prepare coffee can.
Only use a can that is free or damage and/or rust.
OPTIONS:
- Clean all sides with your fingers or a fork. Grease the can with butter or margarine.
- Clean with hot soapy water and rinse well. Dry with a clean cloth and make sure lid is also clean and dry.
- Wash and dry the can before slicing. Place the cup (which will be the amount of ingredients needed) on the counter (preheated) and line the bottom of the can with the baking soda and baking powder.
- ( if you've used a can of coffee, however, you will need to rinse and dry the can before you mix it. ) Spray the can-it might make a noise the middle of mixing the wet ingredients.
A:
Clean with hot soapy water and rinse well. Dry with a clean cloth and make sure lid is also clean and dry.