Problem: Write an article based on this summary: Choose a spot that gets at least 6 to 8 hours of sunlight. Till the soil to a depth of 8 to 10in (20 to 25cm). Add about 5lb (2.3kg) of low or no nitrogen fertilizer. Acidify your soil if the pH is above 6.5.

Answer: Beans and most peas prefer full sun. Observe your yard throughout the day, and note which areas get good sunlight. Since afternoon sunlight can be intense, go for a spot that gets lots of light in the morning, but is partly shaded later in the day. Some peas do well in partial shade, or 4 to 6 hours of sun. When you go shopping for seeds, check the plant's light preferences on the package's label. Use a hoe or garden spade to dig into and turn over the soil. Lightly water the soil beforehand to make it easier to till. Turn all of the soil in the area where you plan on planting your vegetables. Beans and peas thrive in well-draining soil. If you have dense soil, add at least 10 to 15lb (4.5 to 6.8kg) of sand or well-aged manure and compost when you till. Try digging a shallow hole, then water it for about a minute with your hose. If the water sits in a puddle and doesn't really drain, you'll need to amend it with organic matter or sand. You can also pick up a handful of soil and form it into a ball. If it holds a compact shape and doesn't crumble much, your soil is dense. Check a fertilizer's 3 NPK numbers. Choose one with 0 or 1 as the first number and high second and third numbers, such as 0-10-10. Spread the fertilizer over your planting area, then mix it into the soil. The 3 NPK numbers refer to a fertilizer's nitrogen (N), phosphorus (P), and potassium (K) contents. A 0-10-10 bag of fertilizer is 10% phosphorus and 10% potassium; the rest is substrate, or filler. Beans and peas don't require much fertilizer, and they can absorb nitrogen from the air. Frequent or heavy applications will lead to abundant foliage, but fewer pods. To test pH, mix 1 part each of soil and distilled water, insert a test strip into the mixture for 20 to 30 seconds, then compare the strip's color with the kit's color key. Beans and peas need slightly acidic soil; aim for a pH of 6.0 to 6.5. If your soil's pH is greater than 6.5, add an acidifier, such as sulfur or aluminium sulphate. Find acidifiers and other soil amendments at a garden center. Read the instructions, and sprinkle the amount specified to meet your target pH. As a rule of thumb, sprinkle 4 to 8oz (110 to 230g) of sulfur per square yard or meter, then rake or hoe it into the soil. If your soil is too acidic, add an alkaline amendment, such as lime. It's best to test and amend your soil's pH during warm weather. Additionally, you should add an acidifier to your soil at least 3 months before planting to ensure it has time to take effect.

Problem: Write an article based on this summary: Smile wide! Mark the tops of your new dimples. Draw a small crescent moon shape on your cheek. Blend and re-draw as necessary. Smile to check your results.

Answer: Look into a mirror and smile a wide but natural smile. Gauge the general location where you want your fake dimples to be. When you smile, natural creases should form outside of your mouth. Your "dimples" should fall just outside of these creases, beginning roughly around the area just above the upper points of your lips. Make sure to smile broadly, but not unnaturally so. Real dimples are most prominent during particularly wide smiles, so you will get a better idea for where your cosmetic dimples should be if you make a wide grin, rather than a reserved one. Don't be shy! Note - this method works best to create temporary dimples suitable for pictures. It may look unnatural if worn out in public. Dimples usually appear as short lines or slight crescent shapes. Using a dark brown pencil eyeliner or eyebrow pencil, make a small dot at the top of where you want your desired dimple line to be. Dark brown works bests because it blends into the skin more naturally. Black and colored eyeliner should be avoided. With the tops of your dimples marked, relax your mouth. Draw a small, slightly curved line starting at the dot you have marked. Use the same eyeliner or eyebrow pencil you used to create the dot. The line should extend no further than 1 inch (2.5 cm) below the dot. It should be just barely curved - slightly straighter than the curve of a fingernail. Now that your dimples have been drawn on, you need to adjust your makeup so that the final product appears subtle and natural. Use your fingers or a smudge stick to blend the line into your skin, rubbing the line up and down rather than side to side. One application may not create a line of suitable darkness, so you may need to draw over the line and blend it in several times. Critique your new dimples in the mirror - are they even? Are they too dark? Not dark enough? Do your dimples look unnatural in certain types of lighting? If anything about your makeup doesn't seem quite right, don't be afraid to wash it off and try again.

Problem: Write an article based on this summary: Trim your nails. Wash your nails. Apply a base coat. Apply an antifungal nail polish. Apply a second coat of nail polish. Apply a topcoat.

Answer: It is important to keep your nails trimmed and neat. Keeping your nails short will help keep the fungus from spreading. Use specialized clippers if your nails have become too thick. Wash your clippers with rubbing alcohol in between uses to prevent the fungus from spreading. Use soap and water, focusing especially on clearing your nails and cuticles of any grime or dirt. Use a small brush to spread the base coat across the nail. This will prevent your nails from stains and anchor the polish to your nail. Bring the brush down the middle of your nail in one, even stroke. Don't try to cover the entire nail with this one stroke. Then, starting from the same position as the first stroke, bring the brush down at an angle, covering the left side of your nail. Repeating this process, place your brush at the same starting point and brush the right side of your nail. Allow time to air dry. Starting at the base of your nail, use a downward stroke to apply an even coat of nail polish to the middle of your nail. Using the same technique as before, place the brush at the same starting point at the base of your nail and brush down at an angle, covering the left side of your nail. Repeat this process for the right side of your nail. Be sure that the strokes are even and that no nail polish is pooling on your nail. Using the same downward strokes, spread the nail polish evenly across the nail until the color is more solid. Air dry your nails for 3-5 minutes. The topcoat will seal the polish onto your nail as well as add a nice shine. Repeat the same technique for applying the nail polish. Allow time to dry and be careful not to smudge the polish while it is still drying.

Problem: Write an article based on this summary: Dip wet, coated cake pops in sprinkles. Add chopped nuts or candy pieces to wet, coated cake pops. Pipe frosting onto the cake pops. Layer the cake pop in different colored coatings. Add shimmering food coloring to the cake pops.

Answer:
Put small sugar crystals or sanding sugar in a medium-sized bowl. Then, roll the cake pops around in the sprinkles. Shake out the cake pops to remove any excess sprinkles and stand the cake pops upright so they can dry. Another option is to take a handful of sprinkles and drop them onto the wet cake pops. This can give the cake pops a lighter sprinkle decoration. Put a bowl or plate below the cake pops so you can collect the excess sprinkles and reuse them. Place chopped peanuts, walnuts, pecans, or cashews in a bowl. Then, take a wet cake pop and roll it around in the chopped nuts to coat it. Use your fingers to drop chopped nuts on the sides of the cake pop so it is covered. Add chopped candy pieces to the wet cake pops. Roll them around in the chopped candy so they get a nice coating. Put buttercream frosting in a small piping bag with a narrow tip. Then, hold the coated cake pop in one hand and pipe the frosting onto the cake pop with the other. Spin the cake pop around in your hand as you add the frosting to make a spiral design, vertical lines, or a horizontal line design. Put a plate underneath the cake pop as you pipe on the frosting so it can catch any excess frosting or frosting that drips down. Another option is to put small dots of frosting on the cake pops for a fun design or write letters or shapes with the frosting. Frosting looks best on cake pops that have already been dipped in candy coating. Pick 2-3 different colors of candy coating. Melt them in separate bowls. Then, dip the cake pop in the first color and let it harden. Once it has dried, dip it half way into the second color and let it harden. Finally, dip it 1/4 of the way into the third color and let it dry for a layered color look. You may use white for the base color to make the other colors stand out. Try layering colors like blue, red, and white, or green, purple, and pink. Look for shimmering food coloring at your local grocery store or baking supply shop. It usually comes in the form of a spray. Apply a few spritzes of the shimmering food coloring to give the cake pops a nice, even color. Use an iridescent shimmering food coloring for a pretty, shiny sheen to the cake pops. Shimmering food coloring looks best on cake pops that have already been dipped in candy coating.