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How to use lemon balm
Sprinkle fresh leaves on salads.
Finely chop up fresh lemon balm and sprinkle it on a fruit or green, leafy salad. Lemon balm is versatile and you can use it on any salad that could use a soft, lemony flavor.

Available choices:
(A). It's also great with greens that are a little bit bitter. Green directly translates to " sweet sweet and clean.;
(B). For fresh, crisp leaves, simply sprinkle with a bit of sesame seeds, rosemary, or thyme. In addition, season with a pinch of basil and black pepper to taste as well.;
(C). Get creative! Use it in salsa. Add fresh leaves to any salsa recipe for an interesting flavor twist.;
(D). You can also mix in the juice and squeeze out the fruit and water. Make sure to add the lemon balm generously after each meal to add the juice.;
(C).