In this task, you have to generate the title of the recipe given its required ingredients and directions.

Ex Input:
ingredients: '9 c. apples', '6 c. sugar', '1/2 c. vinegar', '1/2 tsp. nutmeg', '1/2 tsp. allspice', '3 tsp. cinnamon',<sep> directions: 'Cook apples, then run through colander.', 'Add rest of ingredients.', 'Put in oven and cook done to thickness of your liking.', 'Put in jars and seal.'

Ex Output:
Apple Butter

Ex Input:
ingredients: '3-4 cloves of garlic', '1 1/4 cups chardonnay', '2 - 2.5 pounds cheese (half Gruyere (unprocessed) half Jarlsberg swiss', '3 t cornstarch', '4 T kirsch', 'freshly ground black pepper', '2 large crusty French bread baguettes', 'Fresh fruit (pears, grapes, apples)',<sep> directions: 'Tear the French bread (this is George's idea and it is admitteedly better than cutting it - more surface) Heat the bread at 200 degrees for about 20 - 30 minutes.', '', '1. Press garlic and rub pot with garlic and juice', '2. Add wine and heat to boiling point, but don't boil (I've accidentally boiled before and doesn't seem to hurt)', '3. Add the cheese, stirring constantly with a wooden spoon.', '4. Mix kirsch and cornstarch together. When the cheese is creamy and barely simmering, add the cornstarch blended with the kirsch. Stir until the mixture bubbles.', '5. Add pepper to taste.', '', 'I usually keep the heat at Warm/Simmer. Serve with fruit plate (eat plain or can dip the fruit)'

Ex Output:
Cheese Fondue

Ex Input:
ingredients: '4 frozen waffles', '2 Tbsp. peanut butter', '4 tsp. reduced sugar jam, jelly or preserves', '2 grapefruits', '32 fl oz (4 cups) fat-free milk',<sep> directions: 'Heat 1 waffle per person as directed on package directions.', 'Top each with 1/2 Tbsp.', 'peanut butter and 1 tsp.', 'jelly.', 'Serve each person 1/2 grapefruit alongside their waffle.', 'Serve with an 8 fl oz glass of milk per serving.'

Ex Output:
Waffles with Peanut Butter