Problem: What would be an example of an positive review?

Answer: I wish people would stop slating places like TGI's. The amount of shite I hear along the lines of "it's so soulless" and "it's not locally sourced" really gets on my wick. I also love cosy little restaurants, but on the other hand, there are few meals in the world more satisfying than a half rack of ribs along with some blackened Cajun chicken and a side of onion rings. This branch provides the same fattening, delicious feasts as all the rest, and like the others, has undergone a minor facelift of late in order to bring it into the 21st century. The staff have toned down the over-friendliness that failed to disguise their obvious self-loathing and feelings of worthlessness, the decor has been made marginally less brash, and the menu returned to glories past. So stop pretending you're too cool or alternative to like it, and embrace TGI's for the genius that it is.

Problem: What would be an example of an positive review?

Answer: Loved the food, loved the service and the atmosphere was great (I mean is Vegas baby) and I have been here twice. One of the two times I did not try the Kobe Burger the second time I did. In a nutshell if you don't get the Kobe meat you are really missing out. It is a little pricey, you have to choose your meat which you pay for and then you build your burger, everything you add cost a little something. By the time you finish and add a drink and fries you will probably walk out for $25 to $30. Just know what you are walking into and you will have a good time.

Problem: What would be an example of an negative review?

Answer:
This cute little walk-up cupcakery is a recent expansion of Let Them Eat Cake (http://www.letthemeatcakeaz.com/), the bakery located next door. The refrigerated display case across from the entrance is full of delicious looking cupcakes. The bright colors and custom painted walls make for a welcoming atmosphere while the checkerboard floor and retro barstools give the cupcakery a 50s feel. I would say that the "Cafe" in the name is a bit of a misnomer -- though there are a couple of tall tables and barstools, it's not exactly a "sit down and sip a hot drink while reading a book" kind of place. During my visit I got the Orange Whiz (vanilla cake with lemon filling topped with an orange buttercream) and the CCC (lemon cake with raspberry filling topped with a chocolate cream cheese frosting). Orange Whiz: The cool, refreshing cake has a tangy lemon flavor and the lemon filling is smooth and creamy with a strong lemon flavor that is more bitter than tart. I wouldn't call it bad, but it's not good either -- I'm not a fan of the bitterness. The orange buttercream is light and fluffy with a sweet, buttery flavor. I guess the "orange" was a descriptor of the color, not the flavor. The frosting adds a greasy quality to the already sweet cake, diminishing the cake's quality. There's about four times as much frosting as you would need for the amount of cake, and I think the cupcake's better off just ditching the frosting entirely. CCC: The lemon cake is neither moist nor dry with a slightly sweet flavor that has a subtle lemon taste. I hate raspberries, but even I have to admit that the raspberry filling is freaking good. It has a nice tart, berry flavor full of crunchy raspberry seeds which means it was made with real fruit. Yay! I've never had chocolate cream cheese frosting before so I wasn't quite sure what to expect. It turns out that the frosting tastes exactly like regular cream cheese frosting; it's thick and sugary with a sweet cream cheese flavor. Despite the fact that it looks like a chocolate icing, I can't taste any chocolate at all. Weird! The cake is cool, light and refreshing while the frosting is rich and indulgent, which makes for a neat contrast, but like the Orange Whiz I think I'd prefer this cake without the (chocolate?) frosting.