TASK DEFINITION: In this task, you have to generate the title of the recipe given its required ingredients and directions.
PROBLEM: ingredients: '4 tart red apples, diced', '1 Tbsp. lemon juice', '1 c. diced celery', '1 c. halved grapes', '1/4 c. mayonnaise', '1/4 c. cream, whipped', '1/2 c. English walnuts',<sep> directions: 'Sprinkle apples with lemon juice. Combine with celery, grapes and mayonnaise. Fold in whipped cream. Chill. Just before serving, add nuts. Serve in a lettuce lined bowl.'

SOLUTION: Waldorf Salad

PROBLEM: ingredients: '1 rack baby back ribs', 'Creole seasoning', '1 (12-ounce) can tomato sauce', '1/2 cup guava jelly', '1 lemon, juiced', '1 tablespoon black strap molasses', '2 tablespoons brown sugar', '1 cup sangria',<sep> directions: 'Preheat the grill.', 'Season the ribs with the Creole seasoning, to taste.', 'To make the sauce, in a medium pot over medium heat, add the tomato sauce with 1 teaspoon of Creole seasoning.', 'Add the guava jelly, lemon juice, molasses, brown sugar, and sangria.', 'Mix well.', 'Cook for 15 minutes.', 'Put the ribs on the grill.', 'Brush the ribs with the sauce and grill for 10 minutes, then baste ribs again and turn them over.', 'Baste this side as well and grill for 15 minutes.', 'Continue to baste and turn until desired temperature is reached.'

SOLUTION: Guava Bbq Ribs

PROBLEM: ingredients: '1 sheet refrigerated pie crust', '1 cup grape tomatoes', '1 tablespoon olive oil', '1/8 teaspoon plus 1/2 teaspoon salt, divided', '1/8 teaspoon plus 1/4 teaspoon pepper, divided', '1/2 pound bulk Italian sausage', '1 small onion, chopped', '1 package (6 ounces) fresh baby spinach, chopped', '1 cup shredded part-skim mozzarella cheese', '3 large eggs', '1 cup half-and-half cream', '1/2 teaspoon garlic powder',<sep> directions: 'Unroll crust into a 9-in. pie plate; flute edges. Line unpricked crust with a double thickness of heavy-duty foil. Fill with dried beans, uncooked rice or pie weights.', 'Bake at 450 for 8 minutes. Remove foil and weights; bake 5 minutes longer. Cool on a wire rack.', 'Place tomatoes in a 15x10x1-in. baking pan. Drizzle with oil; sprinkle with 1/8 teaspoon each salt and pepper. Bake at 450 until skins blister, 8-10 minutes.', 'In a large skillet, cook sausage and onion over medium heat until sausage is no longer pink; drain. Remove sausage. In the same skillet, cook spinach until wilted, 4-5 minutes.', 'Combine sausage, tomatoes, spinach and cheese; transfer to crust. Whisk eggs, cream, garlic powder and remaining salt and pepper; pour over top.', 'Bake at 375 until a knife inserted in center comes out clean, about 40-45 minutes. Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary. Let stand 10 minutes before serving.'

SOLUTION:
Roasted Tomato Quiche