Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: Ok so they've been open for a while now. The menu is slowly expanding but I thought I would add some comments about the food. Wow. Not typical pub food. They have a quality menu! Everything is fresh. They don't even have a freezer in the building! The burgers compete with the best burgers at any specialty burger joint. Delicious beef blend is my favorite but the chicken burger is surprisingly good and the black bean burger is an excellent option for those wanting to pretend its more healthy! House made chips are a great side, but no match for the duck fat fries! The only problem is they're so rich you really can't eat a whole basket by yourself! I'm not a dessert guy but the connoli nachos are out of this world. Again, so rich you have to share! The wings are non-traditional drumsticks that are huge meat lollipops. There's only 6 but there's a ton of meat on these babies and both sauce options, BBQ, and a sweet and spicy are outstanding. I think a brew pub has to have both good beer (duh!) AND good food -- and AZW delivers strong in both categories!

Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: Ordered the chicken bowl and the chicken was extremely dry. The rice and sauce was okay.

Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A:
3 reasons why Pig in a Fur Coat is in my top 3 favorite restaurants in Madison: 1. It's lovely and quaint. The wooden tables make you feel like you're in some upscale log cabin or something. It's a small room and sometimes they'll sit multiple parties at the same long table. Very conducive to conversation. Good place to go on a date or with a small group of friends. 2. Fun, nice staff. I'm always writing about how nice the staff is at restaurants...but here they're also a lot of fun! It adds to the communal vibe of the spot in that they're having fun with you, sharing your good time! 3. DELICIOUS FOOD!!!! The dishes are "fancy" without being unapproachable and the menu is diverse enough that there's something for everyone. Pig in a Fur Coat manages to turn intricate, high end food into comfort food! I recommend sharing a bunch of plates with your group as it's a tapas style menu. The food is really decadent so you'll probably want to try a few magnificent bites of each dish before moving on to the next one. Here are some favorites: *Foie Gras Mousse: Perfection. The closest thing to a foie gras donut you'll ever try (or until greenbush comes out with one ha!). They should change this to "foie gras for beginners" on the menu because a lot of my friends ate this as their first foie gras experience and loved it! A lot less intense and just an amazing combination of flavors. *Rabbit Rillette: if you can get over thoughts of your 2nd grade class pet, you'll love this! It comes with tart cherries which compliment the fatty, salty taste of the spread. Super rich though so it's enough to share with a large group. *Ocotpus: yummmmm, beautiful dish *the only dish I didn't like was the dates. Kind of tasted like a weird eggplant parm. Don't forget to ask your server for help choosing a wine!