Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: Not very many sushi restaurants hold happy hours (my top two faves, Sakana and Kyoto, do not), and those that do usually disappoint (w/ the exception of Tempe's Sushi 101- please read my review!). When I read, and heard, that Pan Asia offered happy hour, I couldn't wait for my short day at work, Tuesday, to roll (pun intended!) around so that I may go check it out. It is with displeasure that I am only able to rate my experience there with 2 stars. Firstly, the happy hour menu (select apps for 1/2 off) is very limited: Crispy spring rolls; normally 2 pcs $3 Crispy crab puffs (this should really read "krab puffs"); 6 pcs $4 Chicken pot stickers; 6 pcs $5 Spicy chicken wings; 6 pcs $6 (http://www.yelp.com/biz_photos/kWkW6vVePpBox_fKfGgPjQ?select=YH81hCqvvD4-1rzU6VSEJQ) (Also, $1.50 off wine and beer selections.) Secondly, after reading the HH menu, I had to wonder if I was actually at a sushi bar and not sitting at a Chinese-southwestern joint. I mean, where are the $2-$4 nigiri and sushi roll selections?? After glancing at the "Tofu and Vegetable" menu and spotting a couple of delicious-sounding veggie items (such as Garlic sauteed asparagus), I said to my server/bartender that it was a shame that PA didn't offer vegetable tempura as a HH selection. She said that they're still working on it. After food allergies (spring rolls, pot stickers) and personal preference (only eat real crab, not imitation), I chose the spicy chicken wings app (3 pcs $3) and a spider roll ($10). If I had a chance to do it all over again, I would pass on the wings. I guess I was expecting delicious crispy-fried Chinese chicken wings. Yes, I knew it would be more like buffalo wings (the menu did say "spicy"), but I guess I was secretly hoping for wings you'd normally find on traditional Chinese menus. Also, buffalo wings and spider rolls really don't go well together (which is why I found the HH menu so baffling!) As for the spider roll- I liked the soft-shelled crab. Thick-battered, perhaps a tad too much, nicely-seasoned, and definitely made me think I was getting a good-sized portion of crab meat. (I was hesitant in ordering a 5-pc. spider roll at $10 a pop, and when I saw the product, I didn't feel half-as-bad.) Aside from the lackluster rice (I'm not kidding, the rice had ZERO flavor- just sticky, white rice), the roll was alright. It's nice to know that the chefs are willing to work around my allergies, but I don't know if I'll be visiting anytime soon... a sushi restaurant must offer great-tasting sushi rice. After all, sushi is Japanese for "vinegared rice." So, I implore the owners and chefs to please improve upon the flavor of the sushi rice! Only then will I come back to try the rest of your sushi offerings, especially those under the "Special Sushi, Sashimi & Roll Combo" menu.
Q: positive

A: I like the place. Pretty cozy. Chinese theme even the music. Good customer service. I would go back next time.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: This is the worst Food Lion I have been to. Unfortunately it is very close to my home so from now on I will have to go out of my way to do my grocery shopping. What makes this the worst? Well its the food. It is about every other shopping trip I end up with something expired or spoiled. Now the customer service is okay, and they have always given me my money back or an exchange. But the final straw was when I purchased breakfast sausage this past Sunday. I opened the package and started to form the first patty when the most foul smell took over my kitchen. It was so bad I almost got sick. This was not expired. It was so bad I could not take it back to the store. Customer service did give me my money back. Unfortunately with this not being the first time, in fact it is about every other time, I am having to go back and explain the food is rotten or expired. That breakfast sausage experience really traumatized me. I am glad they appologized but they need to just fix the issue. And yes, I got my money back, but I really felt like they should have done more. Now I am going out of my way to do my shopping. Boo Food Lion on Eastway drive.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: I am fairly meticulous about my do, but I keep it so short I can pretty much get buzzed anywhere. As a general rule, I typically won't spend anymore than necessary to get the do done, but sometimes you've got to pamper yourself, right? I've been to this location a few times and have always had a good experience. When I go, I go all the way and get the MVP. You just can't go wrong with a massaging shampoo, hot towel and a neck massage. Misha was very friendly and personable, and did me up right. In reality, they really aren't that much more expensive than the other places, and offer so much more. They will even trim you up for free between haircuts. With sports on every TV, it's like a man cave that offers haircuts. The only thing missing is the cold beer. Of course, if that were the case, nobody would ever leave.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: It's ok, good for a quick bite. I don't understand the almost cult like following. Made a mistake and had the shake instead of pop and was sick for hours. Staff was very friendly, but they needed someone dedicated to keeping the place clean.
Q: negative

A:
This place kind of sucks now. I have been coming to Tableau at least twice a year for a long time, and the last three times have been really disappointing. I went most recently in the second week of May 2012 for breakfast. I remember coming here and getting awesome, elaborate breakfast items that were meticulously prepared and completely delicious. Now you get pedestrian choices that are pretty "meh." I told the server that I had had a crab benedict there that I really enjoyed, he asked the chef if he could accommodate and the chef agreed. I got my crab benedict. It was a very boring and normal-looking eggs benedict but it had some wet crab meat slopped on it. Blah. Service is amazing as always, everyone knows your name right away, and fresh squeezed orange juice is delicious of course. But the food, repeatedly, has been very meh. Las Vegas is not a city to be a "meh" restaurant in. On top of that, Tableau is retardedly expensive - two orange juices, a crab benedict and a regular benedict, tax and tip - $80. I notice that for guests of the Tower Suites at the Wynn, all the food at Tableau is free. I don't know how long they have been doing that, maybe it has contributed to a decline in quality as hitting food costs may no longer be relevant. I also understand that a new chef recently took over, which makes me even more sad, because at the beginning of a new chef's tenure he should be producing outstanding food to build a reputation. This is not really happening. Guests around us slogged through their overpriced breakfasts with blank, apathetic expressions. Tableau closed, then changed names, reopened, then changed names again, then got a new leader. Not surprising the food got left behind. Two stars for overpriced meh breakfast.