TASK DEFINITION: In this task, you have to generate the title of the recipe given its required ingredients and directions.
PROBLEM: ingredients: '2 tablespoons liquid smoke (30 ml)', '2 tablespoons soy sauce', '1 tablespoon molasses', '3/4 cup water (about)', '1 cup textured vegetable protein, granules (TVP-96 g)', '1/4 teaspoon salt', '2 -3 drops red food coloring (optional)', '3 tablespoons canola oil (or other neutral vegetable oil-45 ml)', '2 drops maple extract (optional)',<sep> directions: 'Add the liquid smoke, soy sauce, molasses to a measuring cup , then fill with water to get one cup.', 'In a microwave safe dish, mix together liquid smoke mixture, TVP and salt.', 'Cover tightly with plastic wrap and microwave on high for five minutes. Carefully remove the wrap.', 'Preheat a skillet with the oil.', 'If using maple extract, add to the reconstituted TVP now and mix well.', 'Add reconstituted TVP to the pan and toss to make sure it all gets coated with oil. Pan fry until desired crispness. Stir often. You don't necessarily want to 'brown' them, but dry them out. This should take about ten minutes.', 'Allow to cool completely before transferring to an airtight container.', 'Store in the refrigerator. The bits should last at least a week. Or you can store in the freezer, they will last a long time!'

SOLUTION: Homemade Vegan Imitation Bacon Bits!

PROBLEM: ingredients: '1 dozen hard-cooked eggs, peeled', '1/2 cup light mayonnaise', '1 tablespoon chopped fresh flat-leaf parsley', '2 tablespoons sour cream', '1 teaspoon spicy brown mustard', '1/8 teaspoon salt',<sep> directions: 'Slice eggs in half lengthwise, and carefully remove yolks, keeping egg whites intact.', 'Mash together yolks, mayonnaise, and next 4 ingredients until smooth using a fork. Spoon yolk mixture into egg white halves. Cover and chill 1 hour before serving.', ''The Pig Skin' Deviled Eggs: Prepare recipe as directed, stirring in 1 Tbsp. finely chopped green onion, 3 Tbsp. sweet pickle relish, and 1 tsp. Asian Sriracha hot chili sauce with mayonnaise in Step Top eggs with pickled okra slices and chopped pork crackling strips.'

SOLUTION: Deviled Eggs

PROBLEM: ingredients: 'Hens:', '6 (1- 11/2 lb) Cornish Game hens, thawed', '1 Tbsp olive oil', '2 Tbsp Garam Masala seasoning', 'Salt and fresh ground pepper', 'Stuffing:', '1 Tbsp olive oil', '2 c. diced sweet potato', '1/4 cup diced fresh Jalapeno', '1 box cornbread stuffing mix', '1/4 cup butter', '3/4 cup water', '3/4 cup apple juice', '11/2 c. diced red apple - such as Macintosh or Jonathan.', 'Sauce:', '1 Tbsp Tamarind Concentrate - found in Asian section or Asian markets', '1 tsp sesame oil', '1 tsp soy sauce', '3 Tbsp Teriyaki sauce', '1 Tbsp Garam Masala seasoning', '1/2 cup pure (real) maple syrup',<sep> directions: 'Preheat oven to 450 F. Rinse Game Hens and pat dry with paper towels. Brush lightly with olive oil and season with garam masala, salt and pepper. Set hens aside while preparing stuffing.', 'To prepare stuffing, toss diced sweet potatoes with olive oil in a microwave safe shallow dish - such as a pie plate. Microwave on high 6-8 minutes, stirring ever 1-2 min or until potatoes are nearly cooked.', 'Meanwhile bring water, apple juice, butter and jalapenos to a boil. Remove from heat. Stir in stuffing mix. Cover and let sit 5 min. Stir in sweet potatoes and apples.', 'Lightly stuff cavities of Game Hens with stuffing. Arrange hens in 9 x 13 baking dishes. Leave some space between birds so air can circulate.', 'Roast birds for 30 minutes.', 'While birds are roasting, combine all sauce ingredients. Remove hens from oven, brush with sauce, return to oven and cook for another 20-30 min, brushing with sauce occasionally.'

SOLUTION:
Maple Tamarind Glazed Cornish Game Hens With Sweet Potato Cornbread Stuffing