Q: negative

A: Cabo is fubar. My experience there was fubar. We went on an employee appreciation night, so it was pretty packed. In the beginning, I thought our server was crappy and I wanted to give her the benefit of the doubt since it was employee appreciation night. I thought maybe she was just getting crappy customers and crappy tips all night long. By the end of the night, I was just convinced that she was a crappy server. When we got to our table, it smelled vaguely of vomit (I'm not sayin' someone vomited there ... it just smelled like someone vomited there), there was a huge puddle of something on the ground beneath the table, and my chair was sticky. We asked the hostess if we could get the puddle mopped up. They very politely obliged. After we got seated, our server came by to take our drink order. After that, there were unacceptably long intervals between her visits. The food was really bad, not seasoned well, hardly Mexican. Maybe Mexican inspired. For the food and service we got, we should have been paying Del Taco prices. If you order a double size of any margarita, you get to keep the glass. Classy. * off the strip

Q: positive

A: Everything about my experience here was perfect, except for one thing: the espresso. I'll get to that in a moment. First, the positives. Mind-numbingly fresh and flaky croissant, perky and attentive help, hip and modern atmosphere, reasonable prices, and perfect location made this coffee bar a great choice. Unfortunately, the espresso is following the trend of so many hip, new wave, trendy coffee bars across North America, they're sour. Insanely and inappropriately sour. So much attention and detail is put into producing what is an overly sour shot. Either the coffee is too fresh or the temperatures are too low at the beginning of the pull, but it's just not the way espresso should be. Smoothed out by milk, the coffee stands up well, but as a single straight shot, not so much. If the espresso hadn't been a sour acid bomb, I would have easily given this place five stars.

Q: negative

A: So... I will preface my review by saying that I like Jimmy John's sandwiches. I think they are a great value... product vs. price. They are generally fresh, tasty, and about $5.50 for a decent sandwich. That being said... For this particular location.... Last night (Sunday evening) I went online and placed an order for two sandwiches... the online process is very smooth and intuitive. I paid online as well, and as it turns out, I fortunately printed and took my receipt. I drove to the store and walked in. That's where it ALL WENT DOWN HILL!!! They had the music SO FRIGGING LOUD it hurt my ears to listen to it. And it was that crappy heavy head banging acid rock that always sounds like people are screaming incoherently with the mike shoved half way down their throat. Then... as I struggled to converse with the "kid" (literally) at the register... he could not find any reference of my online order. Nor could several other "kids" who worked their this Sunday evening. This was supposed to have been "ready for me to pickup". Finally a manager came over and apologized and found the order in the system. Thankfully Jimmy John's prides itself on making the sandwiches fast... but I couldn't even hear them calling my name when they were ready. Hopefully someone from corporate will read this review and act upon it. Defiantly not a satisfying experience.

Q: negative

A:
Good service but disappointing food. Our California burger was dry... Which is hard to do given then mushrooms on top. The buns were stale. My pear salad was full of flavors that just don't go together. We usually don't eat at places unless they are 4 stars. We made an exception on this one and we are bummed we did.