The center of an atom is held together by powerful forces. This gives them a huge amount of stored energy. This type of energy is called nuclear energy. This energy can be released and used to do work. This happens in nuclear power plants where they split apart the nucleus of an atom. This splitting apart is called nuclear fission. Another type of nuclear energy happens in the Sun. Here the atoms nuclei are not split apart. Instead, the nuclei of the atoms are fused, or joined together. This process is called nuclear fusion. Some of the suns energy travels to Earth. This energy from nuclear fusion warms the planet and provides the energy for photosynthesis.

Question: "What is the stored energy at the center of the atom called?"

Response: "Strong nuclear force"
OPTIONS:
- no
- yes

A: no

Problem: She led the way into the cheerful schoolroom, where big girls and little girls were sitting about, amusing themselves in the quiet of a long Sunday afternoon. Several of the younger children ran to her as she came in, and stood holding fast to the folds of her black habit, staring up at the strangers, while she explained the kind of instruction given, the system, and the order reigning in each department. Finally, she persuaded a little girl, only six years old, to take her dusky face out of the long flowing veil of the nun, and show how quickly she could read a sentence that Sister Winifred wrote on the blackboard. Then others were called on, and gave examples of their accomplishments in easy arithmetic and spelling. The children must have been very much bored with themselves that stormy Sunday, for they entered into the examination with a quite unnatural zest. Two of the elder girls recited, and some specimens of penmanship and composition were shown. The delicate complexion of the little nun flushed to a pretty wild-rose pink as these pupils of hers won the Colonel's old fashioned compliments.

Question: "Where did the strangers meet the teacher?"

Answer: "In front of the blackboard"

OPTIONS:
- no
- yes
Answer: yes

Question:
Grande dame of cooking still going strong at 90: Julia Child celebrates in San Francisco. How does it feel to turn 90 and have attained the status of an icon, a living legend? "It feels just like it felt before," Julia Child says with the throaty laugh familiar to millions who cut their culinary teeth on her "French Chef" television series. The show, along with her seminal book, "Mastering the Art of French Cooking" (1961), revolutionized the way America cooks and eats. While making light of the difference a day -- or another decade -- makes, Child intends to enjoy her birthday thoroughly. First, there will be all the public observances, including a sold-out dinner Thursday at San Francisco's tony Fifth Floor restaurant, which -- like dinners that night at 19 other venues across the country -- will benefit the scholarship fund of the International Association of Culinary Professionals (which Child co-founded). Friday to Sunday, the action moves to Napa, with both members-only and public events at COPIA: The American Center for Wine, Food and the Arts, of which she is an honorary board member. Aug. 15, her actual birthday, will see her in Maine at an annual gathering of nieces, nephews, their offspring and friends, who for many years have rolled a joined birthday celebration for several members of the group into a jolly reunion. The schedule Child and her assistant of 14 years, former pastry chef Stephanie Hersh, have laid out is not exactly a senior-citizen routine, even though Child has always been candid about her age and realistic in assessing her own capabilities. When the Pasadena native moved back to California from her long-time home in the Boston area last year, she also made the move from a condominium she and her late husband, Paul, had purchased many years ago to a progressive retirement home. She is in the most active of the four levels available, but should the need arise, she can move on to assisted living facilities within the same complex. After reading the above, is ""Mastering the Art of French Cooking"" the correct answer to the question "Which show revolutionized the way America cooks and eats."? OPTIONS:
- no
- yes

Answer:
no

Input: Oscar-winning actress Joan Fontaine died Sunday, her longtime friend Noel Beutel said Monday. She was 96. Fontaine died "very peacefully" in her sleep of natural causes, Beutel said. She was in her Carmel, California, home. She is survived by her older sister, actress Olivia de Havilland -- with whom she had not spoken for decades. Fontaine was born Joan de Beauvoir de Havilland in 1916 in Tokyo, Japan, where her British father was a patent lawyer and teacher. She and her sister moved to Saratoga, California, with their mother in 1919 when her parents separated. Fontaine was a teenager when she began her acting career as Joan Burfield in the 1935 film "No More Ladies." She later adopted the stage name Fontaine -- the name of her mother's second husband. She wrote in her 1978 autobiography, "No Bed of Roses," that her mother, who was an actress, began encouraging the rivalry with her older sister at an early age. The feud extended to their careers when both sisters were nominated for best actress Oscars in 1942. Fontaine, who was nominated for Alfred Hitchcock's "Suspicion," beat her sister Olivia de Havilland, who was nominated for "Hold Back the Dawn." De Havilland won the first of her two Oscars in 1947 when she was given the best actress award for "To Each His Own." De Havilland and Fontaine remain the only sisters who have best-actress Academy Awards. The long-standing feud with de Havilland was at such a peak during one Oscar winners' reunion in 1979 that they had to be seated on opposite ends of the stage. "I was shocked and saddened to learn of the passing of my sister, Joan Fontaine ... and I appreciate the many kind expressions of sympathy that we have received," a statement released by Olivia de Havilland to CNN said.

Does the response "Suspicion" correctly answer the question "List 2 of the movies the Fontaine and De Havilland sisters won Oscars for?"?

OPTIONS:
- no
- yes
***
Output:
yes