INPUT ARTICLE: Article: Together with your partner (and any family members who may be helping pay for your wedding), you'll want to decide exactly how much you can afford to spend. It's important to do plenty of research so you have an idea of how much each individual aspect of your wedding is likely to cost. Although weddings can be expensive, it is possible to plan the day of your dreams on a budget. Destination weddings aren't necessarily more expensive than traditional ones and can even save you money in some cases. However, it's still important to have a reasonable, well-thought out budget and consider any extra expenses you're likely to incur. Since you're unlikely to be able to travel back and forth multiple times to attend various appointments and meet with local vendors, it's a good idea to hire someone you can trust to take care of these details on your behalf. Some venues and wedding packages provide a wedding specialist. In other cases, you'll need to hire someone on your own. Either way, make sure you clearly communicate your vision and ideas to whoever will be helping you plan your special day. Especially if there's a language barrier, choosing an all-inclusive package where your venue does most of the work for you can take away a lot of pressure and stress. , keeping the weather and your budget in mind. Consider your destination's peak season when you decide on a date for your wedding. There may be certain seasons that are more crowded and touristy than others, and venue and vendor fees may be much higher during these times. Having your wedding during your destination's "off-season" may save you money, but keep in mind that some vendors may only operate during peak season and inclement weather may be more likely. It's also a good idea to talk to your wedding party, as well as your close family and friends, before setting a date to make sure they're available. Your wedding planner may have a list of vendors they regularly work with and trust in the area, so talking to them is a good place to start. You'll also want to look at any potential vendors' online portfolios and ask them for references. If possible, plan a trip to meet with your vendors in person. If that's not feasible, consider scheduling meetings via video chat. You can also opt to bring certain vendors with you. For example, if you have a photographer you really like, or a friend who does hair and makeup, it might be worth flying them out for your wedding. Airline ticket prices vary from season to season and can be unpredictable. The earlier you start looking for a good deal, the better. For a trip as important as your wedding, you definitely don't want to wait until the last minute to book your flight. If you're getting married in a warm, tropical climate, you probably don't want to be wearing a heavy ball gown or wool suit. Also, keep in mind that high heels aren't well suited to ceremonies on sandy beaches. Make sure to suggest appropriate attire to your guests as well. You can do this on your invitations or wedding website. If possible, fly to your destination ahead of time to meet with your planner, tour your venue, rehearse for your ceremony, and make final arrangements. Arriving early can also help calm your nerves and prevent you from being jet-lagged on your special day.

SUMMARY: Develop a budget and stick to it. Enlist the help of a local wedding planner. Set a date Find and vet your vendors carefully. Buy your plane tickets at least 6 months in advance. Dress according to your destination's weather. Arrive a few days early to help with final preparations.

INPUT ARTICLE: Article: When nearing the top of the escalator, step off promptly and confidently. If you hesitate, you will end up falling onto the floor and potentially injuring yourself. To step off, simply lift your foot and place it on the stationary metal plate at the top of the escalator. Release the handrail and continue walking forward. It's easy for small, light objects such as the hems of clothing to get "pinched" here. Make sure your loose clothing is either gathered in your hand or high enough from the escalator that it won't get caught. Some people believe that an escalator can reach out and "grab" you as you ride. This is a common myth. As long as you keep your shoes and loose clothing away from moving parts, you will be fine. If your clothing gets caught, try to press the emergency stop button at the top or bottom of the escalator. If this doesn't work, try to get out of the clothing. It's better to be embarrassed and naked than injured! If you dawdle at the exit you could cause an accident. After all, the people moving towards you on the escalator can't control their speed. If you block the exit, they will simply run into you. Instead, walk quickly away from the exit area before setting down your bag or stopping.

SUMMARY: Step off promptly. Keep loose clothing clear of the top step. Move away from the exit area quickly.

INPUT ARTICLE: Article: In small quantities, Marmite can give soups, stews, and other hearty liquid dishes a rich, savory flavor (and also works great as a browning agent). For instance, try mixing a spoonful of Marmite into a pot of French onion soup in place of beef stock the flavor of the finished soup goes great with bread and cheese, just like ordinary Marmite. In general, you can usually get away with substituting Marmite mixed with water, your favorite vegetables, and a little oil for beef broth. This can allow you to make great-tasting vegetarian versions of all your favorite carnivorous soups and stews. Many Marmite fans agree: the spread pairs deliciously with a wide variety of cheeses. Sharp cheddar is an especially great choice the salty, yeasty flavor of the Marmite enhances the "sharpness" of the cheese, making for a bold-flavored (but tasty) combination. Try adding a few slices of cheese to standard Marmite and butter toast for a satisfying breakfast. Though it may sound odd, Marmite can be a tasty ingredient to include in glazes and sauces for meat dishes. Used correctly, Marmite can give the outer "crust" of roasted meats, poultry, and seafood a rich, distinct "umami" (savory) flavor. Try painting a light mixture of melted butter and Marmite over a whole roasted chicken for a savory treat you should only need a spoonful or two to cover it. If you use Marmite as a meat glaze, you may want to forego sprinkling salt from the salt shaker on your meat, especially if you need to be careful about your sodium intake. Marmite has a very high salt content it's more than 10% salt by mass! Believe it or not, some people not only eat their spaghetti with Marmite they love it. If you're willing to experiment, try adding a half teaspoon of Marmite to al dente noodles along with a small helping of olive oil! You may want to avoid using fine tomato sauces or cheeses to top your dish until you're positive that you enjoy it! Note that some fans of this recipe describe the flavor as being similar to the British snack food "Twiglets".

SUMMARY:
Add Marmite to soups and stews for savory flavor. Pair Marmite with cheeses. Use Marmite as a glaze for roast meats. Use Marmite sparingly on spaghetti.