Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: I think they made me a 23-egg omelet. It was honestly enough for four people, but it was delicious so I may have eaten two peoples' shares. I customized my own with spinach and mushrooms, and the innards were cooked perfectly. The omelet could have been fluffier, but I imagine it take some time to flip an omelet that weighs 2 lbs. I also had some biscuits which were covered in some of the richest gravy I have ever eaten. I didn't touch the potatoes on the side because I was too full from eating everything else. The best part of the this restaurant, in my opinion, is the coffee bar that is attached to the restaurant, but accessible through a side door. This really helps with the early morning wait. Simply ingenious.

Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: Following Blythe R's advice and review, before 2012 comes to a close, I decided to try the newly opened Galvin Brasserie de Luxe in the Caledonian Waldorf hotel for lunch. Book online and you get two courses for15.50. Given this is fine dining, this price was very good value. I can only echo what Blythe has said. The service was impeccable but not intrusive or pompy. Attentive, smiling, and genuine. Very well looked after. The Brasserie itself is the perfect setting for lunch. Black and white tiled floor, quite bright white lights it feels like a French sea-side cafe-come-restaurant. A bar with oysters and lobsters displayed inside, you can dine at the bar or in booths or tables. Quite a contrast to the subdued opuluence and hues of tan and cream in the other dining area in the exterior Caledonian lounge. The only tiny issue is that the menu is very small to choose from. This isn't even a complaint, as we were getting a special menu for a good price. But I'd suggest perhaps asking ahead what the menu may be if you are a particularly fussy eater. I went for the terrine then fried hake. The terrine was divine, absolutely divine, and came with a plentiful side of giant capers, piccalilli and chutney, and a toasted slice of bread. The fried hake was also very well done, although I'm more of a red meat eater than a fish eater when eating out, but given the quantity of terrine that I had, it was a good thing I was eating a light fish. The coffee I had after wasn't great. Far too strong and bitter. But I'm not judging Galvin Brasserie on the coffee. This is a fantastic lunch option that I'd highly recommend - I think you simply need to book online. Lavish dining, delicious food and a touch of class for a Thursday afternon.

Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A:
Found a groupon for a mani-pedi for two so I took my mom for an early Mother's Day gift and I was completely happy with the outcome. My mom's toe nails get a little out of control sometimes and Deidre took the extra time to make sure they were perfect. Our hands and feets are very happy(: I would definitely recommend going. My mom was a little sketched out because it was school in a iffy area but they did a better job than the salon she always went to and paid a pretty penny just for her pedis. I will definitely go back.