TASK DEFINITION: You will be given a review about a book, an item, a place or a movie. After that, a question is given that you should answer using a certain span of the review. Your answer should be from the review itself and should not contain extra words, and should not be a combination of different spans. If there's no direct answer to the question, answer with a part of the text that is the most relevant to the question. See the examples for clarification.
PROBLEM: review: The smell and appearance of this coffee are very attractive when first opened. The bag is vacuum sealed. The coffee is very finely ground and has the soft texture of clay. The aroma is rich and delicious.Opinions will differ on taste. While I liked it, my husband wasn't so keen on the flavor. I guess it depends on your feelings about chocolate.Still . . . Folgers Gourmet Selections makes a decently priced chocolate coffee that smells just as good and tastes slightly better.
question: Does this coffee taste good?

SOLUTION: are very attractive

PROBLEM: review: Restaurant: Khao San RoadCuisine: ThaiLocation: Entertainment DistrictAddress: 326 Adelaide St WPrice Range: $10-151: Poor 2: OK 3: Good 4: Very Good 5: ExcellentFood: 4Service: 3Ambiance: 3Overall: 3.5Extra information:*Vegetarian Option Avail*Closed on Sundays*Take out AvailAfter reading so many reviews and comments online about how crazy they get at busy hours, I made sure to get there early for lunch. They open at 11:30 for lunch on weekdays and I arrived around 11:40 and ended up being 2nd customer walking in for lunch. Restaurant is decent size with small tables for 2, 4 and larger tables for bigger groups- and there is also a bar area where you can dine by yourself.Ordered: Garlic Tofu (Tao Hoo Taud Samoon Prai) 4/5*Fried tofu breaded in a crispy garlic & fresh kaffir lime coating served w/ sweet & tangy garlic sauce for $8.00*11 pieces of semi-hard tofu almost looked like chicken nuggets*A lot of the reviews said it came super hot but it was just hot when I got mine*Usually I don't like tofu but this was bursting with flavor*Because they use semi-hard tofu, it feels like you are eating soft chicken nuggets*Big for an appetizer, it might be good to share between 3-4 people*These deep fried tofu don't even really need the sauce, it's already seasoned within the batter*Sauce is fresh and the sweetness balances out the strong garlic batter*Watch out for garlic breath after eating this (I swear your breath will smell like raw garlic after)*Not recommened if you are on a date!!Ordered: Pad Thai (Street Style) 5/5*Steet Style Pad Thai with broccoli with option of chicken/tofu for $10*Their lunch portions are quite generous*Broccoli pieces looked kind of random sitting on top of the Pad Thai*Chose tofu option for the Pad Thai*This had really good flavor, just sweet enough with spiciness that kicks in after*Notice how the Pad Thai (sauce) is not at all red*It didn't taste artificial or overly ketchupy like many express Thai places do it*This Pad Thai was probably closest to what I had back in Thailand, no doubt*I would go back for this dishOrdered: Khao Soi 3/5*Tender braised beef with egg noodles in a coconut milk enriched curry topped with crisp fried noodles for $10.00*This looked absolutely gorgeous on some of the photos I saw prior to visiting this place*I was looking forward to trying this because it's nothing like what I've tried in the past*Option of braised beef or chicken for this dish, I went with beef cause that's what everyone recommened*Curry is beautiful bright yellow color, very thick and rich and there is a lot of it*Noodles go very well with the coconut curry and the braised beef is very tender*Curry wasn't very hot when it came...not sure if it's suppose to be like that*The way they serve this dish, it makes me think that the curry is suppose to be like soup for this dish*Curry is too thick to be a soup for this dish which makes it quite difficult to eat cause you don't want the curry splattering everywhere*Half way through this, I realized this is somewhat like Islamic Noodles I had at Salad King (see here)*Now they serve Khao Soi at Salad King as well (but haven't tried it there)*I would personally prefer this dish to be served on a pasta plate with less sauce *Curry tasted a little too sweet half way through*I wouldn't recommened eating this if you have nice top on or anything white (or just really be careful)Ordered: Thai Iced Tea (Cha Nom Yen) 4/5*Thai spice and Black tea blended with condensensed milk served over crushed ice for $4.50*This somewhat reminds me of Vietnamese coffee (drip coffee with condensed milk served over ice)*Dark orange liquid in a huge glass filled with ice*This is almost like Chocolate milk without the chocolate but with the bitter tea aftertaste*Good to have with their food, to wash down all the spicinessI know many people compare Khao San Road to Salad King (check out my review here)- saying Khao San Road is authentic Thai and Salad King is somewhat westernized- which I do agree, it's true. Khao San Road's chef doesn't hold back on Thai spices and garlic which allows their dishes to be bursting with Thai flavor. Salad King's dishes are much more toned down and compared to Khao San Road, it could seem a little bland in terms of flavor. Because of the spices, Khao San Road's dishes feels heavy whereas Salad King's dishes seem lighter (if that makes any sense). It's really a personal preferance as to if you prefer Khao San Road or Salad King.Summary: Khao San Road focuses on staying true to Thai flavors, so be aware and get ready to taste some garlic if you've only tried food court Thai food. Personally, I like both places- I def think Khao San Road makes better Pad Thai but if I wanted noodles in coconut curry, I would visit Salad King for Islamic Noodles.
question: What food in California is good?

SOLUTION: Ordered : Garlic Tofu ( Tao Hoo Taud Samoon Prai ) 4/5*Fried tofu breaded in a crispy garlic & fresh kaffir lime coating served w/ sweet & tangy garlic sauce

PROBLEM: review: Great Food, Awesome Atmosphere but terrible service, I don't know if our waitress Employee #11868 Laura D took on too many tables or what, she was never there for our table. First dish came out and it was the Costilla Corta, read the menu and it's at for sharing but it is just a bit bigger than a golf ball. Ask the waitress how are we suppose to share it, and she looks at me weird and said cut it and eat it. Second dish came the Fish Tacos, when we ordered it, she told me it comes in 3s, I'll just add 2 more in there for ya, we are quite prepared that it's gonna charge extra which is normal, but she should let me know how much they are. Had to guess it'll just be dividing the cost of 3 tacos and add 2 in there. When the Fish Tacos came, it came with an added bonus of a piece of hair, you can tell that it's not Hair on your head. we don't want to get into details about it, but after waiting yet another 10 minutes to spot Laura, we told her what happened and she did apologize (at least she did this right). She also apologized for the wait as she is WAITING for a coffee to be made. I asked for more water, didn't come.Other foods came as well, but there isn't really anything special, details about the food at the bottom.We ordered drinks after and waited ANOTHER 10 minutes for them. I don't know what it is about their drinks, whenever someone orders them, it's like they have to wait at the bar or something for drinks. I ask for water a second time, didn't happen.Spotting her refilling water with a jug nearby, we ordered food a second time after all the dishes came out, she took our orders and left an empty water jug on the table all the way till the end of the meal even though she had came to our table a few times. We ordered the Huarache Albanil (chorizo), but a dish came that don't look at all like Chorizo, and the server that brought it to us called it some other name that I didn't catch and then I ask her if it is chorizo and she said oh sorry, my bad, I meant to say Chorizo. We weren't buying it, so we waited yet another 5 minutes to ask Laura, and she confirmed that it is the wrong dish and look it away.I asked for water one final time with a tone of dissatisfaction, she came with water and an apology. She admitted it was terrible service throughout the meal and want to make up for it with 2 treats for my mom and brother since it's their birthday. It was 2 mini sponge cakes with whipped cream and some crumbled corn flakes on top. It was an extra wet sponge. Very sad.I asked for the bill and checked the bill, I saw the two tiny 2inch treats on the bill at 7 bucks each! I called her again and ask her what is this (pointing to the treats on the bill), she said oops! that was embarrassing! Had I not check it, what would happen?Finally, credit card machine. She hand it over to be but STOOD right beside me when I enter tips and everything as if she is afraid of not getting any tips. This is how terrible the experience was in terms of service.Managers and bosses of this establishment should really fire these people if they want to improve and charge people the prices they are asking for.Food was awesome, we ordered the following:1. Guacamole en la Mesa - which isn't all that special. Generous portion compare to all the other dishes.2. Atun - Tuna Ceviche, it was ok.3. Costilla Corta - a 24hr slow braised short rib on a menu that says for sharing and came out a bit larger than a golf ball. Sure, flavours are there, but very dinky.4. Pulpo Canitas - Confit of Octopus, This one is very good, very interesting flavours and sauces, worth it.5. Huarache Albanil - Chorizo on a torilla. What I love best about it is their black bean sauce, those are really nice.6. Baja Taco - GOTTA TRY IT, one of the best Fish Tacos I've eaten. Although I had better at local Mexican Pubs, but this one is very good.7. Gobernador Taco- Great taste! This lobster and shrimp taco is a must try! These two stars are for the great chefs behind the scenes. Without them, it would be an awful double birthday dinner experience.
question: Was the service horrible?

SOLUTION:
terrible service