Problem: Northwestern's football team has made 73 appearances in the top 10 of the AP poll since 1936 (including 5 at #1) and has won eight Big Ten conference championships since 1903. At one time, Northwestern had the longest losing streak in Division I-A, losing 34 consecutive games between 1979 and 1982. They did not appear in a bowl game after 1949 until the 1996 Rose Bowl. The team did not win a bowl since the 1949 Rose Bowl until the 2013 Gator Bowl. Following the sudden death of football coach Randy Walker in 2006, 31-year-old former All-American Northwestern linebacker Pat Fitzgerald assumed the position, becoming the youngest Division I FBS coach at the time.
How many consecutive games did Northwestern lose during it's longest losing streak between 1979 and 1982?
The answer is the following: 34

Problem: China is the country with the largest population of Buddhists, approximately 244 million or 18.2% of its total population.[web 1] They are mostly followers of Chinese schools of Mahayana, making this the largest body of Buddhist traditions. Mahayana, also practiced in broader East Asia, is followed by over half of world Buddhists.[web 1]
What country has the largest population of Buddhists?
The answer is the following: China

Problem: The most popular Korean dog dish is gaejang-guk (also called bosintang), a spicy stew meant to balance the body's heat during the summer months; followers of the custom claim this is done to ensure good health by balancing one's gi, or vital energy of the body. A 19th century version of gaejang-guk explains that the dish is prepared by boiling dog meat with scallions and chili powder. Variations of the dish contain chicken and bamboo shoots. While the dishes are still popular in Korea with a segment of the population, dog is not as widely consumed as beef, chicken, and pork.
What are two other ingredients in the dog meat recipe in Korea?
The answer is the following: scallions and chili powder.

Problem: Mandolin awareness in the United States blossomed in the 1880s, as the instrument became part of a fad that continued into the mid-1920s. According to Clarence L. Partee, the first mandolin made in the United States was made in 1883 or 1884 by Joseph Bohmann, who was an established maker of violins in Chicago. Partee characterized the early instrument as being larger than the European instruments he was used to, with a "peculiar shape" and "crude construction," and said that the quality improved, until American instruments were "superior" to imported instruments. At the time, Partee was using an imported French-made mandolin.
When was the first madolin made in the US?
The answer is the following:
1883 or 1884