We have no shortage of Mexican Food joints in the Phoenix area. Some would say we maybe have too many. However, as an avid Mexican Food fan, I can't ever have enough. I will say, though, that some tend to be the same old story, with slight tweaks. Example? The burrito at Garcia's tastes a lot like the one at Manuel's. Don't even get me started on Macayo's... However, Fuego Bistro is that breath of fresh air that we Mexican Food lovers have been waiting for. Everything is fresh, unique, and absolutely fantastic. The first time I came here, I tried the pernil asada, a tender, shredded pork dish that beats any carnitas-style dish I've ever had. The crisp, sweet red cabbage that they serve with it and other dishes is so amazing that even I eat it, and I typically hate cabbage. Then there's the happy hour. Cheap prices on wonderful food, to include the Cubano Sliders. Oh my goodness, were these something to die for. They go quite well with a cold Modelo with lime too, by the way. Prices run a bit high, but the lunch menu offers a bit of a break, and happy hour of course is very reasonable. In all, you won't be disappointed here. If anything, you'll be thankful for a fresh take on a cuisine that has become rather saturated into the Phoenix area. My kudos to the chef, staff, and owner of this fine dining establishment.
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positive