I can use this background: Many respiratory diseases are caused by pathogens. A pathogen is an organism that causes disease in another organism. Certain bacteria, viruses, and fungi are pathogens of the respiratory system. The common cold and flu are caused by viruses. The influenza virus that causes the flu is pictured below ( Figure below ). Tuberculosis, whooping cough, and acute bronchitis are caused by bacteria. The pathogens that cause colds, flu, and TB can be passed from person to person by coughing, sneezing, and spitting. Illnesses caused by bacteria can be treated with antibiotics. Those caused by viruses cannot. Now, I have a new situation: Martin and David are roommates in their dorm room. Martin comes down with the flu and is very sick coughing and sneezing a lot. David opts to take care of Martin, spending a lot of time with him to make sure he gets well soon. Answer this question please: Will David have an increased or decreased chance of getting the flu?
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Answer: increased
Q: I can use this background: There is growing concern regarding the use of pesticides in agriculture. Therefore, many of the current commercial applications of modern biotechnology in agriculture are focused on reducing the dependence of farmers on these chemicals. For example, Bacillus thuringiensis (Bt) is a soil bacterium that produces a protein that can act as an insecticide, known as the Bt toxin . But it is a naturally occurring protein, not a foreign chemical. Could this protein be used in crops instead of pesticides? Traditionally, an insecticidal spray has been produced from these bacteria. As a spray, the Bt toxin is in an inactive state and requires digestion by an insect to become active and have any effect. Crop plants have now been engineered to contain and express the genes for the Bt toxin, which they produce in its active form. When an insect ingests the transgenic crop, it stops feeding and soon thereafter dies as a result of the Bt toxin binding to its gut wall. Bt corn is now commercially available in a number of countries to control corn borer (an insect like a moth or butterfly), which is otherwise controlled by insecticidal spraying. Now, I have a new situation: Two farmers tried different methods of growing their crops. Nate used pesticides, while his buddy Don used bacterium that produces a toxin instead. Don was happy with the results. Answer this question please: Which farmer used a bacterium that produces a protein that can act as an insecticide?
A: Don
Question: I can use this background: As a cell grows, its volume increases more quickly than its surface area. If a cell was to get very large, the small surface area would not allow enough nutrients to enter the cell quickly enough for the cell's needs. This idea is explained in Figure below . However, large cells have a way of dealing with some size challenges. Big cells, such as some white blood cells, often grow more nuclei so that they can supply enough proteins and RNA for the cell's requirements. Large, metabolically active cells often have lots of cell protrusions, resulting in many folds throughout the membrane. These folds increase the surface area available for transport of materials into or out of the cell. Such cell types are found lining your small intestine, where they absorb nutrients from your food through protrusions called microvilli . Now, I have a new situation: Mike is studying for his biology exam. He found that all body cells are not equal in size - some are large and some are small. He labeled the large cells as class A cells. Then he labeled the small cells as class B cells. He is now prepared to find the differences between them. Answer this question please: Which cell might have more number of nuclei, class A or class B?
Answer: class A
[Q]: I can use this background: Ecologically, the expansion of drainage systems has had tremendous negative effects. Hundreds of thousands of wetland species experienced significant population declines as their habitat was increasingly fragmented and destroyed. Although market hunting within the Central Flyway was a contributing factor in the decline of many waterfowl species' numbers in the early decades of the twentieth century, loss of breeding habitat to agricultural expansion is certainly the most significant. Early maps of midwestern states depict many lakes and marshes that are either nonexistent or significantly reduced in area today. Channelization, a related process of concentrating and facilitating the flow of water from agricultural areas, also contributed to this degradation. Now, I have a new situation: Timber village started a channelization process by draining all the swamps near their village. Hill village situated 10 miles to the south, left their swamps untouched. Answer this question please: Which village converted more swampland into farmland?
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[A]: Timber
input: Please answer the following: I can use this background: Earthquakes may take place every day near a volcano. But before an eruption, the number and size of earthquakes increases. This is the result of magma pushing upward into the magma chamber. This motion causes stresses on neighboring rock to build up. Eventually the ground shakes. A continuous string of earthquakes may indicate that a volcano is about to erupt. Scientists use seismographs to record the length and strength of each earthquake. Now, I have a new situation: Pam and Jane were two researchers. Pam studied sedimentary rocks while Jane studied volcanoes and related phenomena, such as earthquakes. Answer this question please: Which researcher studied about a continuous string of earthquakes?
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output: Jane
I can use this background: Many mutations have no effect on the proteins they encode. These mutations are considered neutral. Occasionally, a mutation may make a protein even better than it was before. Or the protein might help the organism adapt to a new environment. These mutations are considered beneficial. An example is a mutation that helps bacteria resist antibiotics. Bacteria with the mutation increase in numbers, so the mutation becomes more common. Other mutations are harmful. They may even be deadly. Harmful mutations often result in a protein that no longer can do its job. Some harmful mutations cause cancer or other genetic disorders. Now, I have a new situation: David is a biochemist with a pharmaceutical company. He is testing three strains of bacteria, case A, case B, and case C. In case A the bacteria does not respond to antibiotics. In case B the bacteria resists antibiotics. Finally, in case C, the bacteria does not develop any immunity to antibiotics and eventually perishes. Answer this question please: In case B, would the protein become better or worse than in case C?
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Answer:
better