Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: We came across this place last Saturday morning as a quick stop before running errands. I didn't have the highest of expectations, as I hadn't eaten here prior. We were seated immediately, and greeted just as fast. Our server Lindzy was cheerful, polite and very helpful in suggestions. The coffee was strong and flavorful without being overpowering, and before we finished our first cup, our food was in front of us. Highly recommend the chicken fried steak, and the California Benedict was fantastic. Great experience all around, will definitely be going back!
Q: negative

A: What can i say about Hanny's? Nice location, love the fact that is in the heart of downtown phoenix. The decor is very minimalist, at the point that is almost intimidating. The place was empty on a Sunday night witch it made the space looks even bigger. We went with a group of nine and ordered a little of everything, asked a few question to the server which didn't know much about the menu, he had to go back to the kitchen for every question, just basic question. When the food arrived and after a few bites me and all the others arrived to the conclusion that Hanny's might be better for drinks, the pizza , if you can call it pizza, is more like a flat bread with very little flavor and with cheap topping, the salads were really small and again with cheap ingredients. Overall is an ok place to have a drink with friends after a dinner some place else.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: **2nd stop of the Nite Tours event, so front of the line entry and no cover. 34 minutes. That's roughly about how long we were at PURE before calling it a night. How disappointing! Of the three clubs on the Nite Tours schedule, PURE was the one I was looking forward to the most - partly because I had heard decent things about it, but also because it was the only one I was familiar with. On the plus side, the lower level looked pretty nice (even though it was closed), with the white color scheme working well with the "pure" concept. Although our path up to the outdoor terrace area seemed a little long (the only part of the club open that night), the view of the lit up buildings across the street was pretty cool. On the flip side though, the club wasn't that lively. Granted, when we were there had something to do with it (arrived around 1:30 on Sunday night/Monday morning), but The Bank at Bellagio was still going strong when we left there. Most of the people were pretty much just standing around, though there were some by the DJ that were dancing. Didn't really help how the music came to a screeching halt twice though. Glad I got to check them out, and I can see it being a pretty good spot to party at (assuming it was a livelier night), but our time there was rather forgettable...and short.
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: If anyone follows our reviews, we like video poker and I like my beer. And once again I was charged for my beer after I brought my family to play. We had 5 people there and probably put in $300 total. Most everyone was drinking water, my beer, and one mixed drink. The bartender said he would get the manager but it wasn't worth the aggravation so we paid and walked out with no tip. They also asked if we wanted nachos. Usually they come free at any mexican restaurant but not here. We also ate there once before and the food was really greasy. They must use alot of oil for their fajitas and onions. I thought mexican food was all the same but this place can make it bad.
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output:
So, I've been going to this place for years, not b/c the food blows my mind, but rather it hits the spot. Plus, I love sitting on the patio drinking wine when the weather is nice with my best gal. Anyhow, my other best gal, my mom had never tried this spot. I thought Duck would be great for a quick casual lunch. She's a vegetarian so we ordered the Where's the Beef sandwich to share. It took about 20 minutes to make the sandwich, which feels like an eternity when your hungry. When I glanced at the sandwich I thought perhaps they had added some portobello mushrooms to it. Turns out, the dark brown layer was actually rotten avocado. REALLY!!!!??? I mean come on! Avocado is like prime rib to vegetarians. How can you F this up? It was truly nasty. It got me to thinking, if someone actually put this into the sandwich, what else would their low standards allow them to place into an unsuspecting victims sammie. It's not like they make them with blindfolds on. I was really grossed out. When I brought it to the manager's attention, she didn't seem that bothered by it. They remade half a sandwich for me, and that was that. It was annoying b/c I left feeling that Duck & Decanter takes for granted the fact that loyal customers will stick with them no matter what. Well, not this one. Plus, that place needs a serious dusting. Yuck.