Q: I have a new situation: Mark was attending the music festival in his city. First, he went to stage one, where the music was playing in high decibel. Then he went to stage two. There the music was playing in low decibel. He kind of liked the latter one. But I can use this background: The Figure below shows decibel levels of several different sounds. As decibel levels get higher, sound waves have greater intensity and sounds are louder. For every 10-decibel increase in the intensity of sound, loudness is 10 times greater. Therefore, a 30-decibel "quiet" room is 10 times louder than a 20-decibel whisper, and a 40-decibel light rainfall is 100 times louder than the whisper. High-decibel sounds are dangerous. They can damage the ears and cause loss of hearing. What is an answer for this question: In which stage Mark would less likely risk loss of hearing, stage one or stage two?
A: stage two

Q: I have a new situation: There are two cats sitting outside in the sun. One of them has white fur and one of them has black fur. Tina sees them and goes to pet them both. Robert is planning a beach trip and needs to buy a new lounge chair to sit in because his old one is broken. At the store he sees two chairs that he likes. One of the chairs is dark blue and one of the chairs is light blue. But I can use this background: Light may transfer its energy to matter rather than being reflected or transmitted by matter. This is called absorption . When light is absorbed, the added energy increases the temperature of matter. If you get into a car that has been sitting in the sun all day, the seats and other parts of the car's interior may be almost too hot to touch, especially if they are black or very dark in color. That's because dark colors absorb most of the sunlight that strikes them. What is an answer for this question: If Robert wants his chair to stay cooler during the day which color should he buy?
A: light blue

Q: I have a new situation: Dan likes to experiment with different food items. Today, he wants to make curds out of milk and see how it differs from plain milk. For his experiment he collected three bottles of milk, bottle A, bottle B, and bottle C. Bottle A and bottle B milk are pasteurized, but bottle C milk is just raw milk. He kept the bottle A milk intact, but made curd out of bottle B and bottle C milk. But I can use this background: Curds are a dairy product obtained by coagulating milk in a process called curdling. The coagulation can be caused by adding rennet or any edible acidic substance such as lemon juice or vinegar, and then allowing it to coagulate. The increased acidity causes the milk proteins (casein) to tangle into solid masses, or curds. Milk that has been left to sour (raw milk alone or pasteurized milk with added lactic acid bacteria) will also naturally produce curds, and sour milk cheeses are produced this way. Producing cheese curds is one of the first steps in cheesemaking; the curds are pressed and drained to varying amounts for different styles of cheese and different secondary agents (molds for blue cheeses, etc.) are introduced before the desired aging finishes the cheese. The remaining liquid, which contains only whey proteins, is the whey. In cow's milk, 90 percent of the proteins are caseins. What is an answer for this question: Which milk would require added lactic acid bacteria, bottle B or bottle C?
A: bottle B

Q: I have a new situation: Kim and Jane inherited some land. Kim inherited some grassland, while Jane inherited a forest. They both took good care of their properties. But I can use this background: In grassland, much of the organic matter added to the soil is from the deep, fibrous, grass root systems. By contrast, tree leaves falling on the forest floor are the principal source of soil organic matter in the forest. Another difference is the frequent occurrence in the grasslands of fires that destroy large amounts of aboveground material but stimulate even greater contributions from roots. Also, the much greater acidity under any forests inhibits the action of certain soil organisms that otherwise would mix much of the surface litter into the mineral soil. As a result, the soils under grasslands generally develop a thicker A horizon with a deeper distribution of organic matter than in comparable soils under forests, which characteristically store most of their organic matter in the forest floor (O horizon) and thin A horizon. What is an answer for this question: Which person inherited a parcel where leaves are not the principal source of soil organic matter?
A:
Kim