Multi-select problem: How does the next paragraph end?

How to make vegan split pea soup
Heat the olive oil in an 8-quart (7 1/2 l) stockpot over medium high heat.
Add the onions, garlic, oregano, salt and pepper.
Saute the vegetables and seasonings for 10 to 15 minutes or until the onions appear translucent.

pick from the following. 1). Make sure to stir the mixture periodically with a large wooden spoon to prevent the ingredients from burning. Add the carrots, potatoes , 1 1/2 pounds (680 g) of split peas, and water to the pot. 2). Add the beef stock and vinegar and cook for an additional 5 minutes. Crack the eggs and cream the mixture. 3). Add the chopped onions and vegetables (like almonds, thyme, and mushrooms) into the stockpot. Bring the stock to a boil over high heat. 4). Add the broccoli, lentils, coriander, cilantro, and chopped bell peppers. Simmer for 15 minutes or until the vegetables and spices are blended well into the soup.
1).