Q: Located at the old Viva Las Arepas on Las Vegas Blvd and Wyoming Avenue, this is a great place for quick lunch/dinner. This is an outdoor stall, almost like a food truck, so seating is very limited. TIP: Enjoy a Goodwich inside Dino's Lounge while having a cold brew. Too bad they're only open till 1am on weekends as it'd be dope to have one or two of their sandwiches after a long night of drinking. FOIE& (foie gras pate, crispy chicken skin, caramelized onions, purple cabbage, almond) One of my favorites that keeps me coming back to this place!! Eat it on white bread and add extra crispy chicken skin for more crunch. One of the guys actually mentioned how they let the chicken skin render in the oven instead of deep frying them. How can a small shack outside of a dive bar afford to serve fois gras sandwiches for less than $10 bucks?! Jake gets a great bargain from Artisanal Foods to create the pate--two parts duck liver and one part chicken liver. TIP: Eat this sandwich on the spot or have them put the chicken skin on the side if you plan on eating elsewhere to avoid soggy chicken skin. REUBEN-ISH (corned beef, fennel kraut, switss, 1000 island dressing) Definitely one of the best in the valley!! Awesome idea for using fennel instead of cabbage since the anise flavor greatly compliments the meat as well as the marble rye bread. Corned beef is also tender and quite tasty. LE PIG (pork belly, pickled radish, chicharon, vinaigrette) This sandwich was alright. Thought it was a little bland and needed more seasoning. Textures were great though-moist pork belly (homemade at Dino's kitchen) with that crunchy chicharon. Isn't as greasy as the other sandwiches on the menu. FLUFF & NUTT (nutella, toasted marshmallow, crunch) One of the few items on the menu that's good Monte Cristo style. Tasted like a French toast stuffed with nutella and marshmallow. Great for late breakfast or dessert. Thought this was a little too sweet for my liking though. Overall, the Goodwich is one of the best sandwich joints in Las Vegas. Amazing food, and superb customer service. I definitely recommend this place over any other places in town. OPTIONS:
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A: positive

Q: I was pretty disappointed with Comme Ca. The service was very attentive. We sat on the patio which had a great view of the strip. The ideas behind the food seemed great, but the execution was just terrible. I attached a picture of my food. It was the special of the night and was a trout filet stuffed with scallops and asparagas. It sounded amazing but the flavors just weren't there. I didn't end up finishing it. It is relatively pricey and I honestly expected more. With so many great options in Las Vegas I definitely won't be returning to Comme Ca. OPTIONS:
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A: negative

Q: This is the best yogurt place when you are being gluten free because they tell you right on the label if it has gluten. Also they tell you things like high fructose corn syrup is in it or if there is dairy. Basically this is the best labeling system I have seen, and I've seen a lot. Now for the flavors, they have normal ones like chocolate and vanilla, but they also have fun favors like this month is key lime pie (gf). It's fun to mix and match and their toppings are the same as any other yogurt place (and I wish they had mochi's). The fun spoons are my favorite part however, all the different colors and themes it's like you have to keep going there to get the next spoon! Overall it's a fun place to get some frozen yogurt and not so healthy toppings and hang out, like I do with my dad almost monthly! OPTIONS:
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A: positive

Q: This place sucks A$$!! Service sucks, management, and atmosphere!! See ya, were staying clear of here. Rather go eat the buffet at Green valley ranch!! OPTIONS:
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A:
negative