Q: Service sucked !13$ soggy so also sucked. Sad I was looking forward to this place wonder why people rave about it. Stick to in and out...and they charge 20% tip so I guess service doesn't matter...

A: negative

Q: Who woulda thought the "California" hotel would have a Hawaiian joint in it? Actually it's "themed" after Hawaii..... what the heck, it's Vegas, baby! I had the MIX plate with Chicken, Beef, Mahi Mahi, mac salad (of course), rice and I added a fried egg on top....we be grubbin'.....Typical fanfare here, did try the Poki, lotsa marinade here w/ big chunks a tuna n some green onions, I favor the "drier" version w/ white onions n seaweed salad in it. The Kahlua pork was tastier than most I've had outside of the Islands.... very BIG plates here! So be hungryyyyyyy or share plates. I heard someone say the Tripe stew is good here, but they were out for the night. So I gotta go back n try it, my curiosity wants to sample it.... after stuffin your face here, you can top it off with some Lappert's Ice Cream or some Beef Jerky next door. til next time....Aloha! For some reason, my meats weren't cut up like the other plates, so i had to slice it up, what up wit dat?

A: positive

Q: Amazingly good Mexican food! I had the shrimp cocktail and the Asada burrito. The shrimp cocktail was extremely fresh tasting for the being in the desert. The Asada burrito was fantastic. Some of the best marinated steak I've had in a Mexican restaurant. I'm pretty sure the owner is cooking the food so that's always a plus. Clean bathrooms and dining area. Yummy food! Will be back.

A: positive

Q: This place was super boring .. I wouldn't go back... U can't smoke weed lol But super boring here

A:
negative