Detailed Instructions: In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
Q: Line 9 x 13 inch pan with whole graham crackers., Mix 2 pkgs., instant French vanilla pudding, 3 c. lowfat milk and 1 tsp., vanilla., Beat till it starts to thicken., Mix in 8 ounces Cold Whip., Spread 1/2 pudding mix over crackers., Place another layer of crackers over pudding., Then spread the rest of the pudding over crackers., Add in another layer of crackers over the pudding., Heat 2 squares semi-sweet chocolate, 3 Tbsp., butter, 2 Tbsp., white Karo syrup., Add in 1 1/2 c. powdered sugar, 1 tsp., vanilla and 2-3 Tbsp., lowfat milk., Mix well and spread over last layer of graham crackers., Cover., Refrigerateat least 24 hrs before serving.
A:
crackers, semi-sweet chocolate, butter, white Karo syrup, powdered sugar, vanilla, milk