Write an article based on this "Chill a martini glass and cocktail shaker for at least 15 minutes. Measure the ingredients into the cocktail shaker. Add ice and shake the martini for 15 seconds. Strain the martini into the chilled martini glass. Garnish the sloe gin millionaire martini and serve it immediately."
article: Place a martini glass and cocktail shaker in the freezer so they become completely cold. If you want to serve the martini in a frosted glass, you'll need to chill it for 3 to 4 hours. Remove the cocktail shaker from the freezer and pour 1 1/2 ounces (45 ml) of dark rum, 3/4 ounce (22 ml) of sloe gin, 3/4 ounce (22 ml) of apricot brandy, and 1 ounce (30 ml) of fresh lime juice into it. You can easily double this recipe to make 2 martinis. The sloe gin will give the martini a slightly red tint. Add enough ice cubes to fill the cocktail shaker and put the lid on it. Shake the millionaire martini vigorously until the outside of the shaker becomes frosty. This should take about 15 seconds. If you prefer to stir the martini, stir it with a long-handled bar spoon for 15 seconds. Remove the martini glass from the freezer and open the lid of the cocktail shaker. Pour the millionaire martini through the strainer in the top of the shaker or hold a separate strainer over the shaker as you pour. Fill the chilled martini glass. Attach a lime wedge to the side of the martini glass and serve the drink while it's still ice cold.

Write an article based on this "Arrive on time for class. Listen in class. Take notes. Do your homework. Turn in your homework and assignments in on time. Be ready for pop quizzes. Study properly for all tests, even minor ones. Start a study group."
article: Being late can make you miss important lessons, and you can get points off your grade. Don't make more work for yourself by mucking about, then having to ask what the lesson was all about and have to read up on it just to catch up. Save time and effort by listening the first time around. If you don't have good notes you'll have nothing to study and you'll do poorly on your tests. It can also give you time later on to make study guides for your group. A few missed assignments can really lower your grade in that subject, so try to have all of it all on time. It keeps you on top of your work and organized and gives your teacher a good image of your responsibility. Lots of teachers don't give full credit for late assignments. Plus you'll have even more things to worry about the next night. Do not overuse exclamation marks in your work. It reveals a lack of maturity. This means quick reviewing, which would be about 5 to 10 minutes in fifth grade. Just read the textbook, the worksheets, and notes (from class) and you'll be fine. One bad test can give you a bad grade and you don't want that. Make sure you understand what the quizzes and tests are about. Here's some questions to ask your teacher. How many points is this test? How many questions on the test? What will this test cover? And so on. Being with your friends can make studying much more fun. It also makes your friends have better grades. Although you should not do that if you think you will not do a good job getting any studying done.

Write an article based on this "Find a mentor. Work a grape harvest to fully comprehend how winemaking works. Prepare to do a lot of grunt work."
article:
There is a lot to being a sommelier that you can't learn on your own or in books. The professional side of what's expected of you, how to hold and pour wine, and how to select wine glasses depending on the type of wine are all things a mentor can teach you. Find a restaurant that's willing to pair a novice sommelier with a more advanced one. Some restaurants even have an internship program for prospective sommeliers. Working a harvest will not only develop your appreciation for the work that goes in to making a wine, but it will also give you a deeper understanding of the process and a better sense of how wine is connected to land and weather. Look for a part-time job, or do a grape harvest internship to get the full experience. The wine industry is very traditional, and it will take some time for you to move up in the world of sommeliers. At the beginning of your career as a sommelier, a restaurant might have you moving boxes and doing inventory. As useless as these jobs seem, they actually give you a familiarity with the restaurant's wines and with wine regions as a whole, and can be a great way to augment your understanding of wine.