Q: If I'm looking for a quick place to grab some sushi on a Friday afternoon this is my go to spot. I've already gone here 3 times and have left satisfied all 3 times although I was probably close to falling into a food coma from all the sushi I ate. I haven't done the teppanyaki here yet, but it is something I'm interested in experiencing. The first time I ate here was for mother's day and we had a pretty good view of the chef when another group was getting it. I order from their single roll menus. I'm not a huge fan of sashimi so any place that offers a good selection on baked and fried rolls is a winner in my book. However, if you're into sashimi this place does offer that as well. I praise menus that signal out which rolls are raw and which ones are fried and baked. It makes it so easy on picky sushi eaters like myself to enjoy a meal =) All 3 times I've gone here, I NEVER had to wait for a table. So there's a pretty good chance you won't have to wait for one either. The ambiance is on point as well. I'm a strong believer that when eating sushi I need to be in the right environment. This restaurant offers that.

A: positive

Q: Cinnabon is one of the most amazing desserts ever! I would choose this over ice cream, froyo, cake, pie, anything. Whenever I know I'm going to Galleria Mall I know I'm in for a treat!!! This place satisfies my craving. I'm so glad it's 20 miles away from where I live! The workers here are super nice, friendly, and very helpful! The cool thing about this location is that they bake the rolls fresh right in front of you through a glass window! The smell alone brings people in :)

A: positive

Q: Disappointing. I had been here three years ago and had great food. When I tried it again this week it was average at best and overpriced. Pita bread with dipping sauces is a good opener - but they charge you for extra bread (as if we weren't already paying enough for the small $60 meals). The appetizers seemed promising, but were not well executed. The stuffed shrimp with crab was undercooked (shrimp were almost raw) and very small portion. The Lobster pop tart is an interesting concept - but it was hard to find any lobster in it. The fish entree was nicely prepared - wood grilled, with good flavor. However, the side dishes were uninspired and overpriced.

A: negative

Q: A Vegas buffet that doesn't feel like a Vegas buffet. After walking what felt like 5 miles through the Cosmopolitan to find find this place... we were all famished and ready for a meal of epic proportions. I'm not a big buffet fan, one one of the others in our group had heard great things and I was up for anything. Most buffets that I have tried are noisy, crowded and the food has been sitting out for a while. But this was different. We walk in to find a low lit, cozy atmosphere with a little more upscale feel and clientele. The waiter was friendly and quick to take our drink orders and then send us on our way to the feeding through. I was expecting the usual buckets of food with oversized spoons for you to slop on your plate, but I was quite pleased to see individual plates set out with perfect little portions. This made me happy. I didn't have to worry about accidentally filling my plate with something that wasn't up to par and stuffing myself. Gnocchi, fish and chips, shrimp and grits, cheese plates, salads, asian dishes, bruschetta... and that was just the beginning. All served in perfect portions with sauces and sometimes sides to compliment the dish. It was all quite delicious. Especially for $36. Next time I'm in Vegas, I will definitely bring friends here. Good quality for a decent price. Especially for Vegas.

A:
positive