In this task, you have to generate the title of the recipe given its required ingredients and directions.

Example Input: ingredients: '1 - 2 links kielbasa', '1 lg. can crushed pineapples', '1/2 c. sherry', '1/2 c. maple syrup', '1/2 c. brown sugar',<sep> directions: 'Put everything except the kielbasa in deep frying pan.', 'Simmer over medium heat.', 'Slice up kielbasa and put in a few slices at a time and cook till they turn dark (about 5 to 10 min).', 'If the liquid cooks off before the kielbasa is all cooked, then add in more sherry or possibly pineapple juice.'
Example Output: Grampa's Candied Kielbasa Recipe

Example Input: ingredients: 'FOR THE GLAZE (optional):', '1/2 cups Sugar', '1 whole Lemon, Juiced', 'FOR THE MUFFINS:', '2/3 cups Sugar', '2 whole Lemons, Juiced And Zested', '3/4 cups Greek Yogurt (or Thick Sour Cream)', '2 whole Eggs', '2 teaspoons Vanilla', '1/2 cups Oil', '2 Tablespoons Chia Seeds', '2 cups White Flour', '1/2 teaspoons Baking Soda', '2 teaspoons Baking Powder', '1/2 teaspoons Salt',<sep> directions: 'For the lemon glaze topping (optional):', 'Combine the sugar and lemon juice. Put this in a glass cup, microwave for 2 minutes, then chill in the fridge while you are making the muffins.', 'For the muffins:', 'Preheat oven to 350F.', 'Mix sugar, lemon juice and lemon zest, yogurt, eggs, vanilla, oil, and chia seeds. Then add flour, baking soda and baking powder, and salt to the mix. Do not overmix. Batter will be thick.', 'Spoon batter into 12 cupcake papers. Bake for 18-20 minutes.', 'When the cupcakes have cooled to the point where they are warm enough to handle, pour the lemon glaze into a small cup or bowl, and dip the muffin tops into the sugary glaze. Then set them aside to finish cooling.'
Example Output: Lemon Chia Seed Muffins

Example Input: ingredients: '2 sticks oleo', '3 c. sugar', '8 eggs (medium size)', '3 c. cake flour', '1/3 tsp. soda', '1/2 pt. sour cream', '1 Tbsp. lemon extract', '1 c. butter, softened', '3 c. sugar', '5 large eggs', '3 c. all-purpose flour', '2 tsp. baking powder', '1/2 tsp. baking soda', '1/2 tsp. salt', '2 1/2 tsp. ground cinnamon', '1/2 tsp. ground cloves', '1/2 tsp. apple pie spice', '2 c. canned or cooked mashed pumpkin', '1/3 c. rum',<sep> directions: 'Beat butter at medium speed with electric mixer about 2 minutes or until creamy.', 'Gradually add sugar, beating at medium speed 5 to 7 minutes.', 'Add eggs, one at a time, beating just until yellow disappears.', 'In separate bowl, combine flour and next 6 ingredients.', 'In another bowl, combine pumpkin and rum.', 'Add flour mixture to creamed mixture, alternately with pumpkin mixture.', 'Mix at lowest speed just until blended after each addition.', 'Pour batter into a greased and floured 10-inch tube pan.', 'Bake at 325 for 1 hour and 25 to 30 minutes or until a wooden toothpick inserted in center comes out clean.', 'Cool in pan on a wire rack and let cool completely on wire rack.', 'Delicious with cream cheese icing or delicious without icing.'
Example Output:
Lemon Flavored Pound Cake