Question: The Sinhalese (Sinhala: siNhl jaatiy Sinhala Jathiya, also known as Hela) are an Indo-Aryan-speaking ethnic group native to the island of Sri Lanka. They constitute about 75% of the Sri Lankan population and number greater than 16.2 million. The Sinhalese identity is based on language, historical heritage and religion. The Sinhalese people speak the Sinhalese language, an Indo-Aryan language, and are predominantly Theravada Buddhists, although a small percentage of Sinhalese follow branches of Christianity.

Sinhalese cuisine is one of the most complex cuisines of South Asia. Due to its proximity to South India, Sinhalese cuisine shows some influence, yet is in many ways quite distinct. As a major trade hub, it draws influence from colonial powers that were involved in Sri Lanka and by foreign traders. Rice, which is consumed daily, can be found at any occasion, while spicy curries are favourite dishes for lunch and dinner. Some of the Sri Lankan dishes have striking resemblance to Kerala cuisine, which could be due to the similar geographic and agricultural features with Kerala. A well-known rice dish with Sinhalese is Kiribath, meaning "Milk Rice." In addition to sambols, Sinhalese eat "Mallung"- chopped leaves mixed with grated coconut and red onions. Coconut milk is found in most Sri Lankan dishes to give the cuisine its unique flavour. Sri Lanka has long been renowned for its spices. The best known is cinnamon which is native to Sri Lanka. In the 15th and 16th centuries, spice and ivory traders from all over the world who came to Sri Lanka brought their native cuisines to the island, resulting in a rich diversity of cooking styles and techniques. Lamprais rice boiled in stock with a special curry, accompanied by frikkadels (meatballs), all of which is then wrapped in a banana leaf and baked as a Dutch-influenced Sri Lankan dish. Dutch and Portuguese sweets also continue to be popular. British influences include roast beef and roast chicken. Also, the influence of the Indian cooking methods and food have played a major role in what Sri Lankans eat. The island nation's cuisine mainly consists of boiled or steamed rice served with curry. This usually consists of a "main curry" of fish or chicken, as well as several other curries made with vegetables, lentils and even fruit curries. Side-dishes include pickles, chutneys and "sambols". The most famous of these is the coconut sambol, made of ground coconut mixed with chili peppers, dried Maldive fish and lime juice. This is ground to a paste and eaten with rice, as it gives zest to the meal and is believed to increase appetite.

Using a quote from the above article, answer the following question: What did they makes
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Answer: chopped leaves mixed with grated coconut and red onions.

Problem: Joseph Conrad (Polish pronunciation: ['juzef ,kon.rad]; born Jozef Teodor Konrad Korzeniowski; 3 December 1857 - 3 August 1924) was a Polish-British writer regarded as one of the greatest novelists to write in the English language. He joined the British merchant marine in 1878, and was granted British citizenship in 1886. Though he did not speak English fluently until his twenties, he was a master prose stylist who brought a non-English sensibility into English literature. He wrote stories and novels, many with a nautical setting, that depict trials of the human spirit in the midst of an impassive, inscrutable universe.

After the publication of Chance in 1913, Conrad was the subject of more discussion and praise than any other English writer of the time. He had a genius for companionship, and his circle of friends, which he had begun assembling even prior to his first publications, included authors and other leading lights in the arts, such as Henry James, Robert Bontine Cunninghame Graham, John Galsworthy, Edward Garnett, Garnett's wife Constance Garnett (translator of Russian literature), Stephen Crane, Hugh Walpole, George Bernard Shaw, H. G. Wells, Arnold Bennett, Norman Douglas, Jacob Epstein, T. E. Lawrence, Andre Gide, Paul Valery, Maurice Ravel, Valery Larbaud, Saint-John Perse, Edith Wharton, James Huneker, anthropologist Bronislaw Malinowski, Jozef Retinger (later a founder of the European Movement, which led to the European Union, and author of Conrad and His Contemporaries). Conrad encouraged and mentored younger writers. In the early 1900s he composed a short series of novels in collaboration with Ford Madox Ford. In 1919 and 1922 Conrad's growing renown and prestige among writers and critics in continental Europe fostered his hopes for a Nobel Prize in Literature. Interestingly, it was apparently the French and Swedes - not the English - who favoured Conrad's candidacy. In April 1924 Conrad, who possessed a hereditary Polish status of nobility and coat-of-arms (Nalecz), declined a (non-hereditary) British knighthood offered by Labour Party Prime Minister Ramsay MacDonald. Conrad kept a distance from official structures -- he never voted in British national elections -- and seems to have been averse to public honours generally; he had already refused honorary degrees from Cambridge, Durham, Edinburgh, Liverpool, and Yale universities. In the Polish People's Republic, translations of Conrad's works were openly published, except for Under Western Eyes, which in the 1980s was published as an underground "bibula". Conrad's narrative style and anti-heroic characters have influenced many authors, including T. S. Eliot, Maria Dabrowska, F. Scott Fitzgerald, William Faulkner, Gerald Basil Edwards, Ernest Hemingway, Antoine de Saint-Exupery, Andre Malraux, George Orwell, Graham Greene, William Golding, William Burroughs, Saul Bellow, Gabriel Garcia Marquez, Peter Matthiessen, John le Carre, V. S. Naipaul, Philip Roth, Joan Didion, Thomas Pynchon J. M. Coetzee, and Salman Rushdie. Many films have been adapted from, or inspired by, Conrad's works.

did he have friends

Answer with quotes:
Henry James, Robert Bontine Cunninghame Graham, John Galsworthy, Edward Garnett,