Q: He didn't show up on the appointment day. Later, he left a message to let me know that he was discharged from a hospital after a car accident. I updated this review to 5 stars for his professional only. There was no service.

A: positive

Q: Actual rating 3.75 stars. I had some friends in town and wanted to give this place another chance. I was feeling adventurous and tried the smoke and mirrors.fireball cinnamon whisky, fresh lemon juice, apple & cherry Juice dash of lagavulin single malt I really enjoyed this drink. For food starters we split the Fondue Dippers, crisp breadsticks wrapped with pepperoni and an amazing provolone and sausage cheese dip. The breadsticks were forgettable but the dip was fantastic. We took the manager's advice and kept the dip for our fries later. For my entree I went with the 67 Cajun sandwich. From the menu " This one packs a punch! It's crammed with blackened chicken, Andouille sausage, cheddar cheese, the creole trinity + Louisiana hot sauce." I got the hot sauce on the side. The chicken, sausage and cheese were excellent. I was a bit disappointed with the hot sauce as it tasted more buffalo than cajun but because I had it on the side, I was able to dip into the provolone dip. The bread was a little chewy and didn't add anything to the dish but didn't hurt it either. What struck me about this visit was the shrimp tacos that were skimpy and bland the first time we came were smothered in shrimp this time. My friend enjoyed them. The mac and cheese burger was also a hit with my other dining mate. The fries remain the hit though and I still get a kick out of the different fries mixed together. For desert we had the smores. a monte cristo style desert that rocked. We couldn't finish it between the three of us because we were stuffed. Finally, I commend the service again. Colie (sp?) was an excellent waitress with a sharp wit and happy to make suggestions. Colie really took this up to the fourth star. We also got to meet Chef Kyle and the managers and I am really impressed with their commitment to the restaurant's success and desire for it to stand on its own. Try it for yourself, it has a lot to offer!

A: positive

Q: So I got a haircut from Aubrey about a month ago and I LOVED it. I thought to myself, I've been wanting some subtle ombre/highlights for a long time, why not try Ulta since I liked my haircut so much? Such a mistake. First, the hair stylist (who I will not name... Lucky for her) did not listen to me at all. I have naturally dark ash blonde hair, which I've been trying to dye back to after a few years of playing with my color. She chided me for doing home box dye (sorry we all don't have enough money to constantly maintain our hair with $100 dye jobs). Then she proceeded to color my hair with a dark red looking glaze and do the highlights. I didn't ask for the glaze, but I told her I trusted her since I did see the ashy green in my hair. When my hair came out, it was DARK BROWN on top with platinum blonde highlights. Are you kidding me? Subtle does not equal high color contrast. She told me it would wash out to a lighter color, but it didn't and I was not about to go to work with skunk hair. I also paid $100 for this, and was pissed they used the stupid Redken color glaze on my hair that I probably didn't need. So this morning I used Color Oops to get the color out. And my beautiful hair is straw. Cool! So I can say from experience, Aubrey listens to you and gives you what you want, whereas one other employee that I know of will not listen to you. There is nothing more annoying than asking for something which is VERY CLEAR in the hair world (subtle) and getting something ridiculous.

A: negative

Q: Verizon is worthless. No matter what the problem is, they will not know how to fix it. I have never seen a more useless bunch of people in my life. Most of time, they don't even know what you are talking about.

A:
negative