[Q]: Robert, a baker, has just baked a large batch of cupcakes for his store. He won't be able to sell all of his cupcakes within the next week, so he has decided to store a portion of them in the freezer to preserve them for later. He is trying to decide if he should store the cupcakes at 0 F or at 10 F in the freezer. At which temperature will bacteria present on the cupcakes have slower metabolic reaction rates?
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[A]: 0 F

[Q]: Jennifer and Justin are examining the principle of chemical equilibrium in their second year organic chemistry course. They are performing a reaction that involves hydrogen gas and glucose as the starting reactants, and the products formed in the reaction are carbon dioxide and oxygen gas. Jennifer and Justin add the materials, and then wait until the reaction has reached equilibrium. Afterwards, Jennifer removes glucose from her reaction mixture, while Justin removes carbon dioxide from his reaction mixture. Which person's reaction, Jennifer's or Justin's, will begin producing more oxygen gas?
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[A]: Justin's

[Q]: Two elementary school classmates, Clarence and Molly, are sitting in the back row of the classroom while the teacher lectures. They are both paying attention and reading what the teacher is writing on the board, but Molly is finding it difficult to read what is on the board since it appears blurry. She asks Clarence if the chalkboard looks blurry and he says that it looks clear to him. Molly will ask her mom about it when she gets home from school today. Who doesn't have myopia?
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[A]: Clarence

[Q]: Keith was reading a book on climate. He found an interesting table that showed the climatic conditions of the earth in two different times, time A and time B. Time A showed earth's climatic condition in the previous century. And, time B showed earth's climatic condition in the present century. Keith was amazed to see how the world has changed in just a century. Would time A be more helpful or harmful for habitat of species than time B?
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[A]:
helpful