In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Ex Input:
Blend pudding, milk and powdered sugar until smooth., Blend in Cool Whip., Grease a 9 x 12-inch pan (or spray with Pam)., Line with graham crackers., Spread with pudding-Cool Whip mixture., Top with crackers, pudding and crackers, until mixture is used up. Finish with crackers., Spread icing on last layer of crackers. Add nuts, if desired., Refrigerate.

Ex Output:
vanilla instant pudding, milk, powdered sugar, graham crackers, chocolate icing, nuts

Ex Input:
Cook rice in chicken stock or consomme., Do not drain rice. Add mayonnaise, turkey or chicken, eggs, cheese, onion, soup and Worcestershire sauce., Place in large, buttered casserole. Sprinkle with cracker crumbs and bake at 350 for 30 minutes.

Ex Output:
chicken, instant rice, mayonnaise, chicken, eggs, Cheddar cheese, onion, cream of chicken soup, Worcestershire sauce, cracker crumbs

Ex Input:
Crush peeled figs with a wooden spoon., Scald the milk and cream, but do not boil; skim., Beat egg yolks and sugar together until very light., Pour hot milk over the egg yolk mixture, stirring constantly., Add the stiffly beaten egg whites and stir in the wine., Cool, then start freezing., When slightly frozen, add crushed figs; stir well., Return to freezer and finish freezing., Allow to ripen a few hours before serving.

Ex Output:
figs fresh, milk, heavy whipping cream, egg yolks, sugar, egg whites, cream sherry