The bf and I dined at bacchanal for Sunday brunch in August 2013. After reading other reviews, I was a little scared that we'd have to wait for a table. However, we arrived at about 10:15 am and walked right in. The Hostess at the front said weekend brunch starts to get crazy around 11, so if you want to avoid a massive line, plan accordingly. Tip: if you use your total rewards card, you'll save a couple bucks off the tab. As for food, there were sooo many choices here. It was a little overwhelming, but not in a bad way. As we arrived shortly after 10, most of the foods out were "breakfast" type items. However, right around 11, more "lunch" items like sushi, sliders, etc started coming out. Quality was great, and you get unlimited mimosas during sunday brunch. Highly recommend!
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Pick your answer from: 1). negative 2). positive
2).