Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: Dinner at DooLittle's Restaurant was a good experience. Doolittle's had excellent food, a great atmosphere, and decent prices. The presentation of appetizers and meals, and the flavor of their food, was outstanding for our dinner. The outdoor patio and bar are nice.
Q: negative

A: I'm guessing this place isn't that old and could get better with time. The equipment, furniture and menus all looked pretty new; and the staff, while very friendly, seemed a little slow in their processes. It seemed they just didn't have enough experience yet to handle the rush (and after rush) that they said they had just gone through prior to my arrival. When I realized how slow the kitchen was running I changed my order to "to go" and got ready to leave. I'm not sure what my experience would have been had I stayed, but what I took with me was very disappointing (and I only traveled about two blocks by car before I opened the bag). I had ordered the combo of a Chicago dog, soda and natural fries. I noticed as my dog was being assembled that they sprayed the top of the bun with a little water mist to allow the poppy seeds to stick and I had a sinking feeling right there. The baskets of crinkle-cut fries that were coming out of the kitchen looked good, so I thought at least I had that to look forward to. However, as I suspected, a bun that is sprayed with water and then immediately wrapped in foil is not a happy camper and neither was I. In their menu they mention how the "natural casing" (otherwise known as intestine) will snap when bitten into (implying quality, I guess), but mine was chewy. And my natural-cut fries were less than half the portion I saw everyone else getting, undercooked and soggy (from what I could see, they didn't use the classic technique to make fresh-cut fries crispy). Unfortunately, the best part of my meal was the Dr. Pepper. And to top it off, my meal cost $9, including a small tip. WAY too much for what I got. So, friendly (and apologetic) people, not-so-good food. I might try it again, but I would give them six months or more to get their act together.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: If you don't mind waiting a 1/2 hour for a mediocre teriyaki chicken plate then this is the place for You! This would have got 1 star but I gave it 2 because the waiter was nice.
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: Got referred to this place by my HMO insurance care practitioner. I went in there because I have pain on my arm socket and shoulder. First visit , $70 co-pay. Doctor sent me to get x-rays which I didn't need and I knew I didn't need. Second and last visit, another $70 to have the doctor look at the x-rays that I didn't need and tell me they were negative (duh, really?) When I requested pain pills for my aching shoulder, he said I didn't need any (yeah, right, but I needed the x-rays) and to just take an anti inflammatory (he probably thought I was some druggie or something.) Then he gave me a cortisone shot, which I really didn't want but since it was an anti inflammatory, it did help, and gave me a referral for an MRI. I never got the MRI and haven't been back since because it will cost me another $70 each time I go there, which is ridiculous. I guess its ok if you're on welfare like most of their customers, but I'm not and can't afford $70 a visit. Still have the same shoulder and arm pain. Will be looking for another Orthopedic doctor soon.
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: *** UPDATE: HAVEN'T BEEN BY RECENTLY BUT SOUNDS LIKE THEY HAVE CLOSED - BUMMER! *** This is a great little lunch spot ... especially when you're in the mood for something a little different. Sure, they offer sandwiches and salads - but you come here for the potatoes. You can choose from a variety of fillings/toppings (including plenty of vegetarian options). It's nothing fancy (minimal decor and no table service) but you get your food fast. In a perfect world they would be open on weekends, and prices would be a bit cheaper - but I really can't complain, this place is great.
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output:
Ugh. I get annoyed just thinking about my first and only dining experience here. It's going to take a lot for me to want to eat here again. Maybe I had set my expectations too high. Maybe I was too worried about having those expectations met the entire time I ate here. Maybe their menu selection really wasn't that great the day I went and their waitstaff really was that annoying. For now, I'm going with the latter. Croque madame. Gnocci. Mussels. Those were our menu options. A sandwich, some balls of dough and seafood in the middle of the desert. Why? How does that even make sense? The bread on the croque madam was overly buttery, a failed attempt at resembling anything remotely grilled or toasted. I have no idea what they were trying to achieve with that. The gnocci was very unmemorable. And the mussels were mediocre at best. One more thing: the fries. Let me talk about the fries for a second. Each entree, even mine which didn't include fries, came with a mountain of fries. Again, "Why??" No idea. Was the chef over zealous about giving out fries? Were they knowingly trying to supplement their subpar food with free French fries? Was it necessary to give us five pounds of this stuff? It was a. Lot. Of. Fries. On to the service. Our waiter was teetering very close to annoying. Lingering at our table, asking us what ethnicity we were, what our plans were for the night, where we were from. Dude, can a girl eat her food without having to entertain the waitstaff? Guess not. Of course all traces of doting attention evaporated when it came to paying the bill. The sun had set, it was very dark outside and we were trying to split the bill in the dark, amongst six people. Yikes. The combination of our clingy waiter's intrusive and at times, snide remarks and the poor menu selection have me more than convinced I do not need to eat here again. Next time Thomas Keller. Actually, maybe not.