Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: Wow, I've eaten here in the past and liked it. Went back recently and I have to say we (table of 6) had the worst service I've ever had hands down. Everyone at the table was looking around to see if maybe we were on candid camera or something it was that bad.
Q: negative

A: I used to love Mamma Mia's. No more. DO NOT order on-line unless you would like your money stolen. Ordered a pizza online a month ago. Pizza never showed. Called and they said their computer was down and didn't get any of their online orders. Really?! You run a business and can't get your orders off the computer! I said cancel my order and refund my $. They said a mgr would call me. He did and said they would refund my credit card charge. Never did. Called again. They said they would get right on it. Still no refund. Now having to dispute it with my credit card company. Always fun. Recent orders have been undercooked. Bummer. Looking for a new pizza place.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: Scam of japan. We were fed lies! I'm going to go ahead and swim against the tide on this one. This is not the first time that the ever so promising 4.5 star raving-review-average has steered us wrong. My boyfriend and I got here right at 10:30pm for the late night happy hour. The manager, who also happened to be the host sat us immediately and the server came up to us right away and took our order. Everything started off perfectly. Then came the wait. There were 3 sushi chefs on duty and the restaurant was far from full, but there was a decent wait time. I was in a fit of hunger, so we flagged down our waiter (who was sweeping) and asked him to add in 2 orders of miso soup, so that we can have while we wait for our food. He said sure and then went back to sweeping. (He was slow as molasses!) I kept thinking to myself, The food is going to come out before he ends up putting in the order for the miso soup - and what do you know, I was right. After some more waiting and looking around nervously, out comes our sushi orders and then the (slow as a slug) miso soup comes. Now, the annoyance of this was short lived and it was all forgivable (I was just crabby since I was hungry). The deal breaker for us was that the happy hour rolls we ordered were beyond basic. I could get better sushi rolls from a buffet on the strip! We ordered the HH No.2 roll and the Lisa Lisa roll. Sadly, they didn't even give us the right roll. Instead of the recommended Lisa Lisa roll, we were served the unagi roll. We ate it anyways since we didn't know any better (and I was starving). Hey, I get it, mistakes happen. But they were crazy basic, bland, and boring. They were not impressive or memorable. Both rolls were exceptionally dry and one noted. A plastic, chemical flavor permeated the garlic ponzu sauce, possibly from the container it was sitting in. The worst dishes we ordered had to of been the miso soup and the salmon carpaccio. Although we loved how the miso soup came out scalding hot, it was very sour. I've never in my life had a sour miso soup before, it left a terrible aftertaste. We both didn't finish it. The salmon carpaccio was delicate, yet offensively oily. Yes, they advertised that they use sesame oil in the dish, but that's all that we could taste. It did not compliment the salmon whatsoever. It coated our tongue and throats with oil and left such an unsettling feeling in our stomaches. We decided to politely but quickly cancel the rest of our orders - we couldn't eat anything else. The oil wrecked our palates. The servers were very timid and apologetic. They really didn't care to know what was wrong. Though, we felt it was necessary to explain to them our disappointment. They said sorry about that, disappeared for a little bit, and then they brought out our check. We could see the manager pacing back and forth and going about it like nothing happened. We paid our bill in a hurry and left over 75% of the eel roll, 60% of the #2 roll and 50% of our miso soup, when we walked out. There was a hefty amount of food that we left. (See picture). In the end we paid $33 for half of food we didn't eat and a stomach ache. We left unsatisfied and hungry, and we immediately drove to yummy sushi and grill. (We ended up spending $60 at yummy to get our fill, so, a grand whopping total of $100 for our dinner tonight - just because of our deplorable experience at Sen of Japan). We are not in any way trying to hitch a free ride or freeloaders, but we truly felt that the management was unexceptional. The manager was dodgy, didn't show any effort, or even try extend his hand to help alleviate the situation. He didn't even come to the table to talk to us. Instead, he just said sorry about that as we were already walking out the door. As I was already half way out the door (standing in the doorway with my hand holding the door open), he then quickly asked us what was wrong with our food. We politely gave him detailed feedback and explained our issues. His response? He just said sorry about that and then defended the dish, telling us that the dish was supposed to taste like sesame oil. Ha. I can't even. Too much disappointment for me to even continue. I would never expect to encounter such a poor experience from a highly rated, tried and true restaurant. To each his own.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: Anna's Linens is the first place I go when I need bedding, etc... because their prices are fabulous. I went there to do some shopping for a gift and bought a sheet set and a comforter. Well, I was distracted and left without the comforter. Two days later I noticed it when I went to my trunk to wrap the gift. I went back to the store and explained my dilemma. The store was fabulous about the whole thing. They went into the back and checked the cameras and saw that I did leave the comforter at the cashier. They gave me a replacement with no hassles and the whole process only took about 15 minutes, including the store checking the cameras. I feel that this was definitely above and beyond and really excellent customer service. Thank you Anna's Linens!
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: Free 32 oz soda with a fill up. Place needs a little cleaning, but overall I would recommend this place.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output:
I want to be clear that this is review is specific to the Nobu restraurant in Ceasar's Palace Nobu hotel, not the one in The Hard Rock. I assume the establishments are the same in their methods, however, since this is a chain. Verdict: Awful. I would give it one star, except I am feeling generous today, unlike the portions at Nobu. And to be fair, I expected such. What I didn't expect was a sub-par sushi experience for the price and the hype. The hubs and I are VERY experienced Sushi diners and we tend to eat high end. We know our hamachi from our bonito. We don't generally do the Western dip everything in (fake) wasabi and soy. We prefer sashimi, but explore the interesting world of inari maki, temaki, Japanese warm plates, etc... BUT THIS PLACE! Our hamachi in sushi form wasn't fresh and the rice to fish ratio was off. Our seared (not mentioned on the menu that it is served seared) bonito was a little too seared and drowning in some type of nikiri that over-powered the fish completely. This is to say nothing of what is supposedly Nobu's signature dish: Black Miso Cod. It is my understanding that he invented it, but I guess it has been perfected elsewhere because I have had MUCH better. Sushi Den in Denver comes to mind... The fish was just over-cooked to that point when cod changes from a delicate mouth-pleasing texture to a rubber tire. The miso sauce, however, was passable. And the service was awesome. Um. NO. I'm only kidding. One of our servers (we had more than one) asked us how we felt about the cod and we were honest that we'd had better, but it wasn't terrible. Guess what happened next? We were treated to a very snarky come-back. WOW. Bottom line, we wound up leaving without ordering much more, spent too much (which we ARE ALWAYS prepared to do for a meal which is worth it) AND wound up having a great dinner at Gordon Ramsey's BURGR. You want good Sushi on The Strip? I recommend Shibuya in MGM Grand over this place without a doubt!