In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

[Q]: Sift, sugar., Cream the butter and sugar together., Add water, flavoring, and, food color and mix well by hand., Roll into marble, size balls and dip in fine sugar., Press sugared ball down in mold., Remove any excess mixture to make it even with, the mold and unmold by putting a finger on all 4 corners of, the, mold with, your, thumb, on, the back of the mold and turning out on wax paper.
[A]: xxxx sugar, butter, peppermint, water

[Q]: In a bowl, blend softened ice cream with crumbled milk balls and milk., Spread onto pie crust; freeze until firm., In another bowl, blend cocoa and Cool Whip together., Spread over frozen ice cream., Freeze for 1/2 hour.
[A]: vanilla ice cream, milk, milk, chocolate cracker pie crust, cocoa

[Q]: Preheat oven to 350F., Lightly coat a 9" springform pan or glass pie pan with cooking spray., Combine crumbs and butter in a bowl and press into pan., Bake 10 minutes., Puree 1 1/2 cups blueberries; mix with lemon juice in a microwavable bowl., Sprinkle gelatin on top and let stand 10 minutes., Microwave on medium 10 seconds to dissolve gelatin, then beat with an electric mixer or food processor at medium speed., Beat in cream cheeses and milk., Pour mixture over baked crust and chill until set., Garnish with mint and remaining blueberries.
[A]:
Vegetable-oil cooking spray, graham cracker crumbs, light, fresh blueberries, lemon juice, cream cheese, cream cheese, condensed milk, mint