In this task, you have to generate the title of the recipe given its required ingredients and directions.

Input: Consider Input: ingredients: '1 whole chicken, cooled and deboned', '1 (10 1/2 ounce) can cream of chicken soup', '1 (10 1/2 ounce) can cream of mushroom soup', '1 cup chicken broth', '1 (4 ounce) can green chilies', '1/4 teaspoon garlic salt', '1/4 teaspoon celery salt', '1/2 teaspoon chili powder', '8 ounces cheddar cheese, grated', '0.5 (12 1/2 ounce) bag nacho cheese flavored tortilla chips',<sep> directions: 'Line 13X9 pan with Nacho Doritos.', 'Mix all ingredients togerther and pour mixture over doritos.', 'Bake 325 for 30 minutes or until bubbly.'

Output: Mexican Chicken Casserole

Input: Consider Input: ingredients: '2 pkg. semi-sweet chocolate', '1 c. condensed milk', '2 tsp. vanilla', '1 c. nuts',<sep> directions: 'Cook chocolate until melted; add milk and cook until thick. Add all ingredients.', 'Pour on buttered dish.'

Output: Fudge

Input: Consider Input: ingredients: '4 chicken breasts (about 160g each)', '70 g pitted Kalamata olives, halved', '1 clove garlic, peeled and finely chopped', '1 lemon, grated zest + juice of 1/2', '75 g feta, crumbled', '3 tbsp oil', '3 sprigs fresh thyme, finely chopped', '100 ml white wine', '200 ml vegetable stock', '100 ml whipping cream', '4 pointed red peppers, deseeded and cut into rings', '400 g tagliatelle',<sep> directions: 'Place the chicken breasts between 2 sheets of plastic wrap and pound to 1/4 inch thickness. Season with salt and black pepper. Sprinkle the olives, garlic, lemon peel and feta on top. Roll up tightly from the short end. Secure with toothpicks.', 'Heat the oil in a large nonstick skillet on medium heat. Add the chicken and cook 3 mins, turning, until browned all over. Remove from the skillet. Add the thyme and saute for 30 seconds. Add the wine, stock and lemon juice, then return the chicken to the skillet. Reduce heat to low; cover and simmer for 10 mins. Add the cream and peppers and simmer for 10 mins.', 'Meanwhile, cook the pasta in boiling salted water according to the package directions. Drain.', 'Remove the chicken from the sauce and slice. Add the pasta to the sauce; toss to combine. Season with salt and black pepper. Spoon the pasta onto serving plates and top with the chicken.'
Output: Lemon Chicken Rolls With Tagliatelle