Problem: What happens next in this paragraph?

How to pipe frosting on cupcakes
Choose a tip.
Pastry bags typically come with a set of tips that you can switch out to make different designs with your frosting. Pick a tip that looks appealing to you.
OPTIONS:
- Sketching pastry bags in freezer or pencil won't work. You could always cut the tip yourself but if you don't like how it's cut, you might consider using a pastry tip that you can cook using using hydroponic juices.
- A tip centered with a tip figure will likely make the frosting look more appealing. It may also make it easier to scrape the edges of the frosting down and use other materials while you're frosting.
- Frosting trays come with an average tip that falls somewhere in between 4.0ppm and 7.0ppm. Icing trays come with a small tip that you can change out anytime.
- Common designs are circles, stars, dots, and other simple shapes, though more complicated tips are also available. Choose the smallest tip you can for the design you are trying to pipe.
A: Common designs are circles, stars, dots, and other simple shapes, though more complicated tips are also available. Choose the smallest tip you can for the design you are trying to pipe.

Problem: What happens next in this paragraph?

How to make overnight french toast
Butter a large baking pan.
Find a baking pan or casserole dish deep enough to hold all your ingredients. Melt cup of butter (about one whole normal-sized stick), add 1 cup brown sugar and pour the mixture into the bottom of the dish to coat it.
OPTIONS:
- Spread 2-3 tablespoons of butter over the top of the pan. Cover the pan with plastic wrap, if you don't already have one.
- Depending on the size of your baking dish, you may have use multiple layers to make room for the bread. Use a spatula to help spread the butter/sugar mixture, as it will likely be sticky.
- Make the french toast in the pan. Pour in 1 cup of flour , 1/2 teaspoon of salt and 1/2 teaspoon of baking soda into the frying pan.
- Sprinkle your eggs or bacon in the grease, then fry them on the stove, over a low heat. If you have trouble doing so, substitute coconut oil, flax oil, or sunflower oil.
A: Depending on the size of your baking dish, you may have use multiple layers to make room for the bread. Use a spatula to help spread the butter/sugar mixture, as it will likely be sticky.

Problem: What happens next in this paragraph?

How to smooth frizzy hair
Wash with a moisturizing shampoo.
Frizz is often caused by dryness, so it's important to restore moisture to your hair in the shower. Always use a sulfate-free shampoo.
OPTIONS:
- Style with a mid-length rat tail braid with a straight part. This will allow the waves and flyaways to fall back slightly and keep your hair from bogging down.
- Choose a shampoo that is gentle when washing your hair. Avoid shampoo that mixes oils into your hair.
- Sulfates are detergents that are great at cleaning hair, but can also strip your hair of the natural moisture it needs to remain frizz-free. If your hair is dry, sulfate in your shampoo may be the culprit.
- If it causes frizz, however, it can negatively affect your hair. If you use shampoo that smells, feels greasy, or isn't quite right for you, use a smoothing shampoo instead.
A: Sulfates are detergents that are great at cleaning hair, but can also strip your hair of the natural moisture it needs to remain frizz-free. If your hair is dry, sulfate in your shampoo may be the culprit.

Problem: What happens next in this paragraph?

A woman stares blankly at the camera. she
OPTIONS:
- is shown washing dishes, a vacuum cleaner in her hand.
- puts the plastic bag into a garbage can.
- takes a drink of tea.
- talks to the camera in between several shots of them in various poses.
A:
takes a drink of tea.