Before you start tiling, it's important to make sure that the surface the tile is going on to is strong and stable. This is extremely important that this base is structurally sound, otherwise you will soon find cracks in your tile work....and if it's really bad your whole floor or wall could come falling down under the weight! Check your subfloor, cabinets, or wall frame, depending on what you're tiling. Look for signs of mold or rot and try place weight on the boards. If they bow or seem unsteady, they might need to be replaced or reinforced. You will need to install cement board or a similar product (like a tile backer) before laying down the tiles. Do not use plywood. Cement board will help waterproof your structure and it will also be much more resistant to warping, which helps to prevent cracks. Score the cement board and then snap it cut out the pieces that you need. Screw it down along the edges (every couple inches) and also at the center (3-4 evenly spaced locations should do). Make sure to stagger the joints between different rows of the cement board. This will prevent large cracks from appearing over time. If attaching the cement board to a subfloor, you will need to apply mortar before lying down each panel, and then screwing it into place. Use the method described later in the article for mortaring the tiles. Use a carpenter's level to check that the cement board is flat in all directions. You should also continue to check for level as you go through the various layers of the tiling project. If the cement board is not level, you can adjust it with shims from below. Using strips of fiber mesh tape, first cover the joints in thinset mortar, lay down a strip of tape over the joint, and then lay down another skimcoat of mortar.Once everything is smooth and set, you're ready to go. Walls in a room are often not square or straight, and ceilings are notorious for being uneven. Use a snap chalk line, a carpenter's level, and a measuring tape to mark some truly straight lines for your tiles to follow. Measure the halfway point on each wall (or edge of a wall, if that's what you're tiling), and then snap a chalk line between opposite sides. Measure to see if the intersections at the middle of the room are square. If not, adjust. You can use this as a base to measure and draw other straight lines and perfect corners in the room. You only need to actually mark the corners or outside edges of where the tiles will go, not mark every row. Once you've figured out where your tiles are going to go, dry fit the tiles until you're comfortable with how the pattern looks and how all the tiles should fit together. This is very important if you're using different tiles in a pattern or tiles of a different size. You'll also want to plan where you want to start the tiles, so that the edges look nice. Some tiles will almost certainly need to be cut to fit at the edges, so plan where you want the tiles to start so that the cut, edge tiles look nice and balanced. Mix up some thin set mortar according to the manufacturer's instructions for the brand you buy. Generally, you'll have a powder to which you add water. You want the texture of the mortar to be like that of peanut butter. Add the water in slowly and mix as you go, so that you don't get too much water in the mix. You'll also want to let it "slake" or rest after you do the initial mixing. Let it sit for 10-15 minutes and then mix it up again. It's now ready to use.

Summary: Make sure your base is strong. Install cement board. Check for level as you go. Reinforce the joints. Create the guide lines. Dry fit the tiles to test your pattern. Prepare your mortar.

On iPhone or iPad, double-tap the Home button. On Android, tap the Overview button (usually located on the bottom-right). To do so: On iPhone or iPad: tap the drag Chrome up, off the top of the screen. On Android: drag Chrome left or right off the screen. The "Recently Closed" section should be empty. This will only clear the recently closed tabs associated with this specific device. If you are logged into Google Chrome, you may see recently closed tabs from other connected devices.

Summary: Open Google Chrome. Reveal all open apps. Close Google Chrome. Open Google Chrome. Tap in the upper-right corner. Tap Recent Tabs.

When you are at a Mexican restaurant, don't eat the tortilla chips. The ones you get in restaurants are fried in lard, which is not good for a low cholesterol diet. Even eating a few can be bad for your diet. Ask your server not to bring them to the table so you won't be tempted. When eating out, stay away from dishes that contain large amounts of cheese. Don't get a quesadilla or a cheese enchilada, which contain a lot of cheese. If you are ordering a dish that contains cheese, like a taco or burrito, ask for no cheese or for the cheese to be placed on the side. Avoid dishes in heavy cheese sauces. Instead, go for dishes with no sauce or a tomato sauce. Skip the queso dip. Eat salsa or guacamole instead. When you eat out, be careful of ordering a salad. People often think that salads are always healthy because they are salads. Many salads you find in restaurants are full of unhealthy ingredients, like fried shells, fried meats, cheese and cheese sauces, and sour cream. Read the ingredients of the salads very carefully. Ask for grilled meat instead of friend, and ask for no sour cream or cheese if possible. Don't eat the tortilla, or as for it to be left out completely. When order a platter, ask that they do not add refried beans. Refried beans are cooked with lard, which is not good for a low cholesterol diet. Instead, ask for Spanish rice, whole beans, or skip the sides completely. You may also want to ask for a bed of lettuce in place of rice or beans. As you look at the menu, browse for dishes that have grilled meat options. Many dishes have fried meats or meats cooked in oil or lard, which may have a lot of cholesterol. Instead, choose dishes that contain grilled meats for a healthier and tasty option. For example, grilled shrimp and grilled chicken are common options on Mexican menus. You may also be able to find grilled fish.

Summary: Skip the chips. Avoid dishes with cheese. Beware of salads. Ask for no refried beans. Go for grilled meats.

Google Drive includes the ability to save files as PDFs, which will allow you to copy a single page into a new PDF file. If you don't have Google Drive, you can download it from the Google Play Store. This will open the Android Print menu. This will allow you to see additional options. Use the Range option to specify the exact page you want to copy to a new PDF. You'll be prompted to select where you want to save it to. Give the file a name and tap "Save."
Summary: Open the PDF in Google Drive. Tap the Menu button () and select "Print." Tap the to expand the menu. Use the Pages menu to select which page you want to copy. Tap the circular PDF button to save the file.