This task is about writing a correct answer for the reading comprehension task. Based on the information provided in a given passage, you should identify the shortest continuous text span from the passage that serves as an answer to the given question. Avoid answers that are incorrect or provides incomplete justification for the question.
One example is below.
Q: Passage: The French and Indian War (17541763) was the North American theater of the worldwide Seven Years' War. The war was fought between the colonies of British America and New France, with both sides supported by military units from their parent countries of Great Britain and France, as well as Native American allies. At the start of the war, the French North American colonies had a population of roughly 60,000 European settlers, compared with 2 million in the British North American colonies. The outnumbered French particularly depended on the Indians. Long in conflict, the metropole nations declared war on each other in 1756, escalating the war from a regional affair into an intercontinental conflict. Question: When was the French and Indian War?
A: 1754-1763
Rationale: It is a common convention to write (start year-end year) beside a historical event to understand when the event happened. We can observe a similar notation from the passage to conclude that the French and Indian War happened during 17541763. Therefore, the answer is 17541763.
Q: Passage: Today, thanks to Paris' cosmopolitan population, every French regional cuisine and almost every national cuisine in the world can be found there; the city has more than 9,000 restaurants. The Michelin Guide has been a standard guide to French restaurants since 1900, awarding its highest award, three stars, to the best restaurants in France. In 2015, of the 29 Michelin three-star restaurants in France, nine are located in Paris. These include both restaurants which serve classical French cuisine, such as L'Ambroisie in the Place des Vosges, and those which serve non-traditional menus, such as L'Astrance, which combines French and Asian cuisines. Several of France's most famous chefs, including Pierre Gagnaire, Alain Ducasse, Yannick Alleno and Alain Passard, have three-star restaurants in Paris. Question: How many 3 star Michelin restaurants were in Paris in 2015?
A:
nine