Summarize the following:
The coaxial cable has a connection that resembles a needle on each end. This will plug into the cable output. Make sure that you screw the coaxial cable onto the cable outlet to ensure that the connection is solid. On the back of the modem, you should see an input that resembles the cable output cylinder. Attach the free end of the coaxial cable to this input, making sure to tighten as needed. A wall socket or a surge protector will do. It's important to plug the cable into the power outlet before connecting it to the modem, since connecting the power cable to the modem first can cause damage. You'll usually find the power cable input port at the bottom of the back of the modem, but check your modem's documentation to confirm if you can't find the power port. With the cables attached, gently move your modem into its designated position. You shouldn't feel any resistance from the cables. If you have a Wi-Fi router that you want to use in conjunction with your modem, plug one end of an Ethernet cable into the square port on the back of the modem, then plug the other end into the "INTERNET" (or similarly labeled) square port on the back of the router. As long as the router is plugged into a power source, the router should immediately light up. Give your modem and router a few minutes to boot up before attempting to connect to Wi-Fi. You can also connect your computer directly to your modem via Ethernet if you have an Ethernet port enabled computer (ex. A PC or Ethernet Adapter for most Macs)

summary: Attach one end of the coaxial cable to the cable output. Attach the other end of the cable to the input on your modem. Plug your modem's power cable into an electrical outlet. Insert the modem power cable's free end into the modem. Place your modem in its spot. Attach the modem to a router.

Summarize the following:
Once you've skinned the squirrel, you can start cleaning out the entrails. Start by pinching the stomach and making a small 3cm (1.2in) cut between the hind legs. Continue cutting until the you reach the neck. Be careful not to cut too deeply. If the knife goes in too far, you might accidentally cut the entrails. If you're using a pair of game shears, another option is to insert the tip of the shears into the anus and start cutting up through the pelvis to the neck. Before starting to cut into the squirrel's belly, examine the carcass closely and remove any hair that is still stuck to it. Now that entrails are exposed, use 2 fingers to grab the heart, lungs, and esophagus. Then pull the innards down toward the tail and then out. With this motion, you should be able to remove all the entrails. Clean out any pieces you missed. You'll be left with a clean internal cavity. You can inspect the liver to see if the squirrel was healthy. The liver of a healthy squirrel should be a rich, solid red color. Use a hose to thoroughly rinse the outside and inside of your cleaned squirrel. Make sure to cover the entire carcass with water. A few seconds of rinsing with a running hose should suffice. Now that you've skinned and cleaned the squirrel carcass, place it in a gallon-sized resealable bag, and place the bag in a cooler filled with ice. Put the carcass on ice as soon as possible after cleaning it to keep the meat fresh. Then, try to move it into a refrigerator or freezer as soon as possible. You can store squirrel meat in a refrigerator at 3540F (24C) for 1 2 days or in a freezer at 0F (18C) for up to 12 months.

summary: Make a shallow cut lengthwise along the center of the belly. Remove the entrails and clean out the internal cavity. Wash out the body cavity if you have access to fresh water. Put your cleaned carcass on ice.

Summarize the following:
The scumbling method allows artists to develop texture and value in their works. To execute this blending method, select two or more colors of oil pastels. Choose one color and begin creating controlled scribble marks across your canvas. Repeat this process with the remaining colors you selected, overlapping the colors at various, random points. Continue to layer the scribbled colors until you achieve the desired look and hue. When executing the cross-hatching method, artists blend colors together by drawing overlapping lines in two distinct directions. Lightly sketch the area you wish to cross hatch. Select two colors of oil pastels, preferably a light and a dark shade. Determine the two directions of your lines. Assign a color to each direction. Draw a series of lines with one color going in one direction. Draw a second series of lines with the second color going in a different direction. Continue to fill in the area with lines until you achieve the desired effect. In the sgraffito method, artists create a design or add fine details by scratching through layers of oil pastels. Apply multiple layers of oil pastels in various contrasting colors to your canvas. Often, the last layer is a dark color. Select a pointed object of your choice, such as: a paper clip, a comb, or a wooden stylus. Use this sharp item to scratch away the layers of oil pastels, leaving behind an intricate design.
summary: Blend your oil pastels with the scumbling method. Use the cross-hatch method to blend oil pastels. Apply the sgraffito method.