Teacher:In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
Teacher: Now, understand the problem? Solve this instance: Rinse chickens, and pat dry with paper towels. Place 4 thyme sprigs in cavity of each bird. Rub each chicken with 2 tablespoons softened butter. Squeeze a lemon half over each chicken. Sprinkle with salt and pepper., Tie ends of legs together with string; tuck wing tips under. Place chickens, breast side up, in a well-greased shallow roasting pan., Toss garlic with olive oil in a bowl. Scatter garlic cloves around chickens, snuggling them close to chickens., Bake at 375 for 1 hour and 45 minutes or until a meat thermometer inserted into thigh registers 180., Remove chickens and garlic to a serving platter. Garnish, if desired.
Student:
whole chickens, thyme, butter, lemon, salt, freshly ground pepper, garlic, olive oil, thyme