Sentiment analysis: I was one of the 100+ guest with Michele's mixer. It was crazy!! There was already a handful of people from a convention staying at the hotel in the bar area. Michele group came in and was just standing around all over (host station, bar area, circle area, hallways, etc), the District not enough tables or chairs ready. Problem is the District knew of this event and the area was suppose to be reserved. Instead we had a sea of people just trying to get drinks from the bar, because they had no table for the servers to take their order. I stood in the hallway near the restrooms and watched 4 managers (their had their name tags on their blazers, very important people) do nothing to solve the problem except for just watch the sea of people and their drowning servers. They were there for 20 mins and just left. I noticed there was another part of the place complete empty with plenty of tables and chairs, but that portion of the District was not opened for the 100+ standing guests in the bar area. I did not get it??? In this economy, doesn't the business want people to have chance to SPEND money? After 1 hour later, I got a dirty table in the circle area, but no server in sight to clear off the table or to see what is on the menu. I had to stop a server to come clean up the table and provide menus for us. The drinks, food, and dessert was fabulous!! It was not the servers fault for being inattentive, it was the managing team's FAULT for not being prepared for a reserved mixer.
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negative

Sentiment analysis: A very sterile environment that lacked any pulse. It was a Friday night in Vegas and the place did not resemble such. If it wasn't for some convention type's....it would have been less than half full. The service was very good, but the wait staff were very robot like....no personality, but definitely knew their steaks and wine. Two of the three steaks our group ordered were over cooked...when properly cooked the steaks were excellent. The wine list had a ridiculous mark up. I don't mind paying for a nice meal/wine etc......but seeing silly markups on the wine really puts a damper on the overall perception of the restaurant. I prefer N9NE, Delmonico and Prime they do it right.
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negative

Sentiment analysis: If I could give Burger King no stars I would. I used to love BK but they are skimping so bad now on the quality of there food it tastes like complete crap. I used to stop here on the way home from work and have a double whopper and frys. I really looked forward to it but not anymore. There food went from juicy and good to dried out garbage. I kept going thinking maybe it was just a fluke but it wasnt. It never got back to being what it used to be. Its just disgusting. The flavor has changed, the texture has changed, everything else good has changed. I am done with BK for good. Jack in the Box is always good and you they have a great selection of food. I think I will stick to Jacks from now on.
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negative