Input: .
Generate a positive review for a place
Output: When on vacation or close to home we all have our "go to" bars and restaurants we favor most of all to sit and enjoy some time. I found this place for my stay in Las Vegas, on the strip at Cabo Wabo Cantina. Upon arrival, what better way to gear up for a week in sunny Las Vegas that enjoying some great music, in perfect view of the southern portion of the strip, with a Margarita on the rocks with a salted rim. The outside music is played through some really nice sounding, full range sounding speakers and the genre is mainly that of classic rock. Two Margaritas with a caddie and I was off, knowing I would soon return. Unlike more hostesses at many dining establishments on the strip, I had come to the unfortunate realization that most are disinterested or too busy gabbing with a coworker. Addressing the party properly and getting them seated promptly in the dining area seems to play second fiddle, these girls did just that. The three juice Mojito which is not on the menu, but a quickly thought concoction of pineapple, strawberry and something, the juice was a puree I thought to try something different. Straight forward menu of traditional Mexican dishes, nothing too dangerous or risky. The Carnitas platter once served looked like a skimpy little nothing plate for one, once we began to dig in the pork showed its density. Seven hand rolled flour tacos later and two people were nicely filled, if you add in the chips. No up charge for a few additional tortillas. The Macho Salsa will really clear your sinuses as it was the hottest item I had all week and I order everything hot. Great service by our server Ron, who kept the drinks coming and did whatever it took to make our wisit to Cabo Wabo an above average dinner experience, he deserves special mention.

Input: .
Generate a negative review for a place
Output: Went to the Tom Colicchio's Craftsteak but they closed for public due to reception. Walked all the way to The Mirage to try the other restaurant of his, which is the Tom Colicchio's Heritage Steak. In yelp it says it closes at 10:30pm. We called the mirage and she confirmed it closes at 10:30pm. When we got there at 10pm, they said they're closed. Very disappointed. If the dining area closes at 10:00, they should convey this on their website and when customers call.

Input: .
Generate a negative review for a place
Output: This used to be my favorite place with reliable food. Things really have fallen apart in this place since the restaurant got expanded. One time I went there with 3 other people, and all of us ordered Pho, and we got a tiny bit of bean sprout. So we asked whether we could get some more, and guess what the waitress said! "WE DON'T HAVE ANY MORE BEAN SPROUT." It was lunch time on Saturday, and a vietnamese restaurant ran out of bean sprout? We had to hold our tongue and say okay. Later we saw about 10 people ordering pho, and they all got bean sprouts of course. Why do they have to lie about that kind of stuff? After this incidence, me and my sister held ourselves back for the longest time, but decided to go back to try one more time. We parked our car outside at the meter, but we didn't have any quarters. So we asked the owner whether we could change a dollar to quarters, and guess what she said! "WE DON'T HAVE ANY QUARTERS." Okay... I guess that might be true although it was hard to believe that a restaurant had no single quarters. So we went to the next door grocery store and bought something to get changes. After we finished eating, we paid the bill (btw they do NOT accept credit cards any longer even though the menu even has credit card logos), and we had to watch the waitress grabbing 3 quarters for our change from a bunch of quarters. Restaurant owners should know better that YOU SHOULD NOT LIE TO CUSTOMERS. Maybe not just restaurant owners, but even little kids know this simple thing. Even pho broth used to be really good about 6 months ago, but it has changed. Sometime the broth was so clear with no flavor, I regretted ordering it. Also, they skimp on toppings in pho (different cuts of meat) which you pay extra for. When I ordered everything in my pho, there was no tendon or tripe, and they didn't even bother to mention that they ran out of certain toppings. I got disappointed for so many things for so many times. I don't go back to this place.

Input: .
Generate a positive review for a place
Output:
Looking for sushi in a foreign city is never easy. I had a monster craving for some salmon sashimi so I hit up yelp and this place was high on the list. I ordered the salmon sashimi, ring of fire roll and some other maki roll, bottled water and dessert and my bill with a 20% tip came to $55. Not too bad for the amount and quality of food. I would definitely come back. My only complaint (and the reason I didn't rate 5 stars) is that the dessert was billed as an assortment of sorbet when it only contained a single flavor. And it was delicious, so not much of a complaint!