Q: As UK nationals do not normally have identity cards, a photographic driving licence can serve many of the purposes of an identity card in non-driving contexts, such as proof of identity (e.g. when opening a bank account) or of age (e.g. when buying age-restricted goods such as alcohol).
Can we conclude that is it law to have a photographic driving licence?
OPTIONS:
- no
- yes
A: no

Q: Metallurgical coal is a grade of low-ash, low-sulfur and low-phosphorus coal that can be used to produce high grade coke. Coke is an essential fuel and reactant in the blast furnace process for primary steelmaking. The demand for metallurgical coal is highly coupled to the demand for steel. Primary steelmaking companies will often have a division that produces coal for coking, to ensure stable and low-cost supply.
Can we conclude that is metallurgical coal the same as coking coal?
OPTIONS:
- no
- yes
A: yes

Q: No licence or registration is required to own a crossbow in the United Kingdom. Under the Crossbows Act 1987, crossbows cannot be bought or sold in England, Wales or Scotland by or to those under 18. Possession is also prohibited by those under 18 years old except under adult supervision. The act states that crossbows may be used by persons under 18 years of age only when supervised by a person aged 21 years old or over. Similar prohibitions for Northern Ireland are made in the Crossbows (Northern Ireland) Order 1988. Section 5 of the Wildlife and Countryside Act 1981 prevents their use for hunting birds. In Scotland, section 50 of the Civic Government (Scotland) Act 1982 makes it illegal to be drunk in a public place in possession of a crossbow.
Can we conclude that can you legally own a crossbow in the uk?
OPTIONS:
- no
- yes
A: yes

Q: Although rhubarb is a vegetable, it is often put to the same culinary uses as fruits. The leaf stalks can be used raw, when they have a crisp texture (similar to celery, although it is in a different family), but are most commonly cooked with sugar and used in pies, crumbles and other desserts. They have a strong, tart taste. Several varieties have been domesticated for human consumption, most of which are recognised as Rheum x hybridum by the Royal Horticultural Society.
Can we conclude that is rhubarb and celery in the same family?
OPTIONS:
- no
- yes
A:
no