Instructions: You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.
Input: The Grind is one of the original "master chefs turned burger cooks" places. Matt Mclinn was a tremendous chef dating back to Methode Bistro in Scottsdale, so I wouldn't expect anything less than exceptional here either.

In the food department, my expectations were met, exceeded, and then blown away. I was on my own (more on that later) so I didn't want to order too much so I just got a burger. Sweet & Spicy is the way to go, it was absolutely amazing. Fresh fluffy bun, sweet, spicy, a little smokey, great meat, and perfectly assembled. You'd have to have zero culinary experience to not like this burger.

So went a five star review when I finished my iced tea, and waited.... waited... and waited for another. The bartender who initially took my order must have walked by me 8-10 times and finally the other bartender got me another, but not before I had to flag him down. If they were truly too busy for words, this would have been perfectly acceptable, however they were not. There was one conversation about what shots they were having last night, so I expect that rather than make personal conversation, you do your job. From the point when I complained, to the end of my meal, they were spot on and she was very apologetic, if a little fake though.

The other issue I have with this place, and this does not affect my star rating because it's out of the restaurants control, is the crowd that hangs out here. The middle aged popped collar, cheat on your wife, drive an S Class to impress people, and act generally asinine all the time, owns this place on the weekends. I felt like because I am not one of these toolbags, I was forgotten at the bar.

5 stars for food
2 for service
3 for ambiance
Output:
3 stars