Problem: So after reading the reviews for this place I was psyched to finally get my hands on a tasty gyro sandwich. I made the eleven minute drive from my apartment to Mike and Tony's Gyros and Shish-Kabobs and I was rather disappointed. French Fries: Delicious, crispy, golden brown. Crunchy on the outside and just the right amount of soft potatoey-ness on the inside. They were also piping hot and made to order. Gyro: The meat was under-seasoned and the sauce was not very flavorful. I've definitely have had better tasting gyros. The bread was a little crunchy/hard on the edges. Coke: Delicious!!! Maybe it was the rising expectations that led to this Mike and Tony's gyro experience being not so great so I've decided to give them another try in the future. Until then I will be trying the gyro shop on the next block!
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A: negative

Problem: Great food but everytime I have gone there my debit information was compromised by their system or an employee! My bank had to cancel my card because I had out of state charges that weren't mine. I noticed the pattern when the third time it was the only place I used my card and by the next day I had charges in NYC from a cab company and urban outfitters. The times before this card were from California. Both places I haven't been in for years. I called the diner to let the owner know of the problem. At first he wasn't there I was told to call back in a half hour. When I called back the waitress pretended she couldn't hear me and kept hanging up on me. Then I had someone call for me who then handed the phone to me with Nick on the line. He actually admitted they have been having a problem and had his machines checked with no problems. I told him maybe one of his employees might be the problem. He wants me to bring in my receipts so his bank can check things out. I really like this place but if I go again I'm bringing cash!
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A: negative

Problem: I would give zero stars if I could. Had a party of 11 that included a brother with special needs and a newborn. With that being said I called 2 hours in advance to reserve seating. When I got there they said that it would be 10 minutes and kept on being told there was a party ahead of us that had already paid and was just hanging out so once they are done we will get the table. After I left to go stand and wait, the hostess told another person the same thing so I was thinking so are we getting the table or are they. We waited a total of 30 mins before we left. They were not willing to work with me at all, with their hostess attitude I would rather spend our money elsewhere.
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A: negative

Problem: Food was great, with chef specials and healthy menu choices. Tasted great. Beverage service was great with continuous refills. A few hiccups on order when food was delivered. Unfortunately the menu was confusing in that in the meat section, which states "fresh vegetables" included, had a "signature" meal for which "fresh vegetables" meant sauteed mushrooms and onions, umm what is "fresh" about that and why does this one menu item in the middle differ? When the manager named Scott come to table he explained they were fresh when sauteed. He ageed to bring brocolli, but immediately issued the statement "this time only." Sadly with that attitude and comment there won't be next time! He was the bartender too, so not sure of his skillset and whether it qualified him to be a manager dealing with customer service. The menu is confusing so FIX IT! Don't take it out on the customer, get corporate to fix it.
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A:
positive