[Q]: I have a new situation: Two bird islands in the Atlantic Ocean had very different climate changes during the last 5 years. Bone island experienced drought, while Finch island experienced flooding. But I can use this background: A period of very low rainfall occurred while the Grants were on the islands. The drought resulted in fewer seeds for the finches to eat. Birds with smaller beaks could eat only the smaller seeds. Birds with bigger beaks were better off. They could eat seeds of all sizes. Therefore, there was more food available to them. Many of the small-beaked birds died in the drought. More of the big-beaked birds survived and reproduced. Within just a couple of years, the average beak size in the finches increased. This was clearly evolution by natural selection. What is an answer for this question: Which island had more big-beaked birds reproduce?
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[A]: Bone
input: Please answer the following: I have a new situation: John is trying to figure out how the shape of an object affects how it reacts with other elements. For that, he chose two objects, both made of the same element - object A and object B. Object A has a larger surface area, but object B has smaller surface area. He let these objects to react with other reactants to see how the processes work. But I can use this background: When a solid substance is involved in a chemical reaction, only the matter at the surface of the solid is exposed to other reactants. If a solid has more surface area, more of it is exposed and able to react. Therefore, increasing the surface area of solid reactants increases the reaction rate. Look at the hammer and nails pictured in the Figure below . Both are made of iron and will rust when the iron combines with oxygen in the air. However, the nails have a greater surface area, so they will rust faster. What is an answer for this question: Which object would seem react slower, object A or object B?
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output: object B
Please answer this: I have a new situation: Two sailors, Jim and Eric decide to buy boats. The boats they buy ave a decent amount of iron in the construction and will be exposed to water almost constantly. Jim decides to coat his boat in a protective seal that seals out water and air. Eric thinks this is unnecessary and does not buy the protective seal. But I can use this background: Iron is first oxidized to iron(II) ions by oxygen. In the second step, the iron(II) ions are further oxidized and combine with water and oxygen gas to produce a hydrated form of iron(III) oxide known as rust. Rusting is one of many example of corrosion. Corrosion is the deterioration of metals by redox processes. Corrosion causes enormous amounts of damage to buildings, bridges, ships, cars, and other objects. It has been estimated that corrosion costs the U.S. economy over 100 billion dollars each year. A great amount of time and effort is spent to try to limit or prevent corrosion. What is an answer for this question: Will the boat that Jim bought or the boat that Eric bought corrode faster?
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Answer: Eric
Problem: I have a new situation: Ken is a microbiologist. He got two samples of yeasts, yeast A and yeast B, from two different businesses. Yeast A is used in a bakery, and yeast B is used in a brewery. He has to decide the characteristics of each yeast sample for further study. Interestingly, despite all his curiosity, Ken doesn't like any yeast to be around him. But I can use this background: Baker's yeast is the common name for the strains of yeast commonly used in baking bread and bakery products, serving as a leavening agent which causes the bread to rise (expand and become lighter and softer) by converting the fermentable sugars present in the dough into carbon dioxide and ethanol. Baker's yeast is of the species Saccharomyces cerevisiae,[1] and is the same species (but a different strain) as the kind commonly used in alcoholic fermentation, which is called brewer's yeast.[2] Baker's yeast is also a single-cell microorganism found on and around the human body. What is an answer for this question: Would yeast A be used as a leavening agent or not be used as a leavening agent?

A: as a leavening agent
Problem: Given the question: I have a new situation: Two people got stuck in a local blizzard. Tom had a bottle of alcohol with him and drank it after he found some kind of shelter in the snow. Dan didn't have alcohol with him. But I can use this background: Alcoholic beverages do not make the entire body warmer.[361] The reason that alcoholic drinks create the sensation of warmth is that they cause blood vessels to dilate and stimulate nerve endings near the surface of the skin with an influx of warm blood. This can actually result in making the core body temperature lower, as it allows for easier heat exchange with a cold external environment. What is an answer for this question: Which of the two people had lower core body temperature?
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The answer is:
Tom
Problem: I have a new situation: Bob is a botanist. His interest is in different kinds of fungi. He went to Brazil last month to study fungi in the Amazon rain forest. First day he searched for fungi in a location with excessive moisture. Second day he searched for fungi in a location with no moisture. In all his search he found two specimens of fungi. Specimen A is a brown rot fungus, and specimen B is a honey fungus. But I can use this background: A wood-decay fungus is any species of fungus that digests moist wood, causing it to rot. Some species of wood-decay fungi attack dead wood, such as brown rot, and some, such as Armillaria (honey fungus), are parasitic and colonize living trees. Excessive moisture above the fibre saturation point in wood is required for fungal colonization and proliferation.[1] Fungi that not only grow on wood but permeate its fibrous structure and actually cause decay, are called lignicolous fungi. In nature, this process causes the breakdown of complex molecules and leads to the return of nutrients to the soil.[2] Various lignicolous fungi consume wood in various ways; for example, some attack the carbohydrates in wood and some others decay lignin. The rate of decay of wooden materials in various climates can be estimated by empirical models.[3] What is an answer for this question: Would specimen A fungus live on dead woods or not live on dead woods?

A:
live on dead woods