I have been to The Salt Cellar 4 times. Although, I can't tell you what I had for entree on each visit, but I remember my appetizer, "Sauteed Shrimp San Remo." It's my favorite item on the menu. The sauce is divine! Just imagine, perfectly cooked shrimp in a dish filled with flavorful garlic and butter sauce. It's the kind of sauce that you don't want to share with any one. You just want to soak every bit of it with a piece of bread and let it slowly melts in your mouth. Service was terrific for me. Each server was knowledgable and able to make good recommendations.
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positive