Tap the Facebook app icon, which resembles a white "f" on a dark-blue background. If you're signed into Facebook, the app will open to your News Feed. If you aren't already signed into Facebook, enter your email address and password before proceeding. It's in either the bottom-right corner of the screen (iPhone) or the top-right corner of the screen (Android). If you want to remove a post you made on someone else's page, instead type their name into the search bar at the top of the screen, tap your smartphone's "Search" button or key, and select the person's profile from the list of results. This option is at the top of the menu. Tapping it will take you to your profile page. You can delete any post that you or anyone else posted directly to you profile page. If you're on another person's page, you can only delete a post that you made on their page. You can't delete posts from other people in which you are tagged, but you can remove them from your page. It's in the top-right corner of a post. Doing so opens a pop-up menu. You'll see this option in the pop-up menu. If you're removing your name from a tagged post, you'll instead tap Remove tag and then tap OK (or CONFIRM on Android) when prompted. Doing so will remove the post from your profile. Any likes, comments, or other media associated with the post will also be removed.
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One-sentence summary -- Open Facebook. Tap . Tap your name. Scroll down to a post you wish to delete. Tap . Tap Delete. Tap Delete Post when prompted.

Be very gentle when cleaning your pan if it's brand new; harshly scrubbing it could cause tiny abrasions in the surface. Instead, use a soft cloth to softly lather the soap into the pan. Rinse the pan to get all the soap off of it before proceeding. It's very important to clean newly bought pans to make sure they don't have any harmful chemicals or substances on them. Use your fingers or a paper towel to spread the oil over the entire inner surface of the pan. Go with vegetable oil if you have it, or opt for an oil with a high smoking point. Using an oil that heats too quickly can lead you to inadvertently burn your pan. Examples of oils with high smoking points include peanut oil, grapeseed oil, and canola oil. Olive oil heats up relatively quickly, so refrain from using it to season your pan. You don't have to wait for the burner to heat to a certain temperature; simply put the pan on it as soon as you turn on the heat. Medium heat is the middle heat setting on a stovetop dial. For example, if the dial on your stove goes from 1 to 10, then you'd have to turn the dial to 5 to set it to medium heat. It shouldn't take more than 3-5 minutes for the oil in your pan to start smoking. Be sure to use oven mitts or heat-proof gloves when handling the pan to avoid getting burned. If any puddles of oil begin to appear on your pan during the heating process, gently turn the pan in order to break them up. Don't forget to turn off the burner once you've removed the pan. It's very important to let the vegetable oil thoroughly dry so that all the tiny pores on the surface of the pan become filled in. This process should take about 15 minutes. Leave the pan to cool at room temperature. Don't put in the refrigerator, as this may warp the ceramic. Most of the oil will have dried after 15 minutes, but the rest of it will need to be gently removed once the pan is cool. After this is done, the pan is ready to use!
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One-sentence summary -- Gently wash the pan with soap and warm water. Dry off the pan and put 1 tablespoon (15mL) of oil in it. Set a burner to medium heat and place the oiled pan on it. Remove the pan from heat once it starts to smoke and set it aside. Allow the pan to cool down and wait for the oil to dry. Use paper towels or a soft cloth to wipe any excess oil out of the pan.

Public transportation is reliable in London and most other large cities, while parking and petrol prices are challenging. If you do decide to drive, click here to find out whether you can use your current licence. Rail travel is common for longer journeys, with price and speed ranging from convenient to absurd depending on the route. If you plan on traveling and are aged over 60 or under-25, buy a discount railcard. In London, buy an Oyster Card from a Underground (tube) station. These give discounted prices on tube, bus, and city rail fares. A bank account and associated debit/credit card are usually free. A few of the largest English banks are: Lloyds, HSBC, Barclay's, and NatWest. Ask your current bank whether it has a "sister bank" program you can use while in the UK. You can try opening a bank account from overseas, but you may need to provide a UK address. There are a couple useful documents a visitor to the UK should have: National Insurance Number. This is used for tax purposes, and required for employment and to claim any benefits. Call Jobcentre at 0345 600 0643 to apply. Passport photo (with UK specifications). These can be taken at photo booths for 6 or less. Emergency medical care is free at-point-of-use for all visitors. Hospital visits are free to most visitors, including anyone who paid a one-time healthcare surcharge when applying. For other health-related issues, it's up to the doctor whether to charge you or not. You may want to ask several doctors in your area about prices before you choose one. Although this may seem like something you can just get used to, it's good to figure out the English version of some words, or you might end up saying the wrong word and getting in trouble! For example: in England, "fanny" is much more vulgar and socially unacceptable word in England than it is in the USA; as it means something else.
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One-sentence summary --
Figure out transportation. Open a new bank account. Apply for documents. Learn about the UK healthcare system. You may want to also learn some of the differences between English culture and the culture you came from so you don't get confused!