Detailed Instructions: In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.
Problem:Slow cook Venison on low heat in water and Seasoning. Typically 2-3 hrs at 300 is enough. Shred meat after cooking.,,______,,Combine Venison & BBQ Sauce, mix well, and cook at 250 for another 30-60 min.
Solution:
Mix BBQ ingredients and bring just to a boil.