In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Q: Heat oven to 400F.,Combine flour, sugar, baking powder and orange zest in medium bowl; cut in 1/3 cup butter with pastry blender or fork until mixture resembles coarse crumbs.,Stir in raisins, 1 egg and enough half & half just until moistened.,______,Roll into 9-inch circle; cut into 12 wedges.,Place wedges 1 inch apart onto ungreased baking sheet.,Brush with beaten egg.,Bake 10-12 minutes or until golden brown.,Immediately remove from baking sheet.,Meanwhile, stir together 1/2 cup butter and orange marmalade in small bowl; serve with warm scones.

A: Turn dough onto lightly floured surface; knead 10 times.
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Q: ______,Add egg; mix well.,Stir in sifted flour.,Chill slightly.,On floured surface, roll out in 12-inch circle.,Using rolling pin to transfer dough, carefully place over outside of 9-inch round cake pan.,(Shape dough to sides of pan almost to rim.,Be sure there are no thin places, especially at corner.),Trim.,Place pan, crust up, on cooky sheet.,Bake at 450 for 8 to 10 minutes or till lightly browned.,Cool few minutes; while slightly warm, transfer crust to plate.,Use for Recipe#229805 or with your favorite tart filling.

A: Stir butter to soften; blend in sugar and salt.
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Q: Cut top off of onion, Peel outside layer down to hairy end, Very thinly slice off hairy end,______, Put the beef bullion cube in and cover with a pat of butter, Wrap in tin foil, Grill on indirect heat about an hour or until done,

A:
Using a melon baller bore a hole in the top of the onion
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