[Q]: Objective: how to make caesar blend dressing OPTIONS:
- 1 pasteurized egg yolk, 1 garlic clove, the juice of 1 lemon, 1 teaspoon dijon mustard and 4 anchovies in a blender. Gradually blend in 1/2 cup olive oil, six egg yolks and a splash of water. Stir in 1/2 cup grated Parmesan.
- 1 pasteurized egg yolk, 1 garlic clove, the juice of 1 lemon, 1 teaspoon dijon mustard and 4 anchovies in a blender. Gradually blend in 1/2 cup olive oil and a splash of water. Stir in 1/2 cup grated Parmesan.
[A]: 1 pasteurized egg yolk, 1 garlic clove, the juice of 1 lemon, 1 teaspoon dijon mustard and 4 anchovies in a blender. Gradually blend in 1/2 cup olive oil and a splash of water. Stir in 1/2 cup grated Parmesan.

[Q]: Objective: Box OPTIONS:
- keeps marbles secure
- keeps mice secure
[A]: keeps marbles secure

[Q]: Objective: To prevent distractions while trying to work, OPTIONS:
- put headphones into your ear and listen to music.
- make sure to not work around a television.
[A]: make sure to not work around a television.

[Q]: Objective: oven OPTIONS:
- warms up room when it's door is closed
- warms up food when it's door is closed
[A]:
warms up food when it's door is closed