Sentiment analysis: Best rated burger joint with price and quality hands-down. It may not look like a whole lot from the outside, but you should be able to tell my the locals mixed with visitors it's a hot-spot. - Friendly servers and atmosphere - Quality food - Can be a bit messy, careful! - Reasonably priced - Parking can be tricky - Check the photos! You can easily get lunch for two under $20 with drinks and starter. I finished up a Spartan Race and headed over to Pinky's to recoup. I needed a massive amount of protein and some potassium for my aching body. I ordered up some some fried pickles because they usually hit the spot when your starving and don't take long to get to your table. Greg's pickles ($3.95 small) were tasty but not my favorite part of the meal, just too greasy. I love the whole concept of ordering burgers here, basically you pick 1-3 5oz patties and choose from three styles and can add any additions. EVERYTHING includes mayo, lettuce, tomato, onion & dill pickles. I ordered the WESTSIDE which comes with mustard, chili, slaw & onion. You can also pick DING DONG STYLE with crunchy peanut butter, honey-cilantro slaw and hot sriracha sauce. Whatever floats your boat! The Mammoth westside style ($5.75) was such a beast. It wasn't very wide but was quite the skyscraper. Can you say jaw fatigue? It really hit the spot. My wife picked up the Green Chile Pork ($6.25) and we both loved it. You can't go wrong with marinated pork grilled with pineapple slices, melted swiss cheese, arugula and jamaican mayonnaise on a seeded bun. The sauce had so much flavor and pineapple added such a boost. I loved this place, although I could have went without the pickles. This will be a place I stop at often when in the area!
+++++++++
positive

Sentiment analysis: I've been wanting to come here since 2009, but never got around to it. Weird unforeseen circumstances kept occurring whenever I tried to come here. It was almost like some divine entity was stopping me from coming here. The last time I tried to come here was in September 2010. I was in my car about to get into the parking building of the mall that "Stripbuger" is located in when I got a telephone call. Apparently some guy who I barely knew from college put me down as one of his emergency contacts at work. I was told that they found him at "Terrible's Casino" laying on the floor and incoherently screaming and ranting before they decided to call the ambulance. That's his just-reward for going to college...a job at Terrbile's casino. Getting back to subject. "Stripburger" was just as good as I anticipated. A lot of the people in Summerlin say that LBS at the Redrock is the best sit-down burger joint in town, but I gotta disagree. "Stripburger" is far superior to Redrock and has a million times better service. I really like the fries here. They taste like they were pan fried with moderate amount of oil, instead of thrown into a giant deep fryer. They also intentionally slightly overcook the fries in order to achieve that really crispy texture. I greatly enjoy that style of the classic french fry. I got the Blue Cheese Burger. It was excellent. They put a practical joke amount of blue cheese in it. The meat is super fresh and not frozen, and the bun is one of those high quality sponge bread buns like what they got at In-n-out. The service was the best part. Our server was a man from Arkansas who was very charismatic and hardworking. I left him a very big tip on account of his great customer service. The host girl was very flirty and tremendously attractive. She was so distracting that I kept spilling my drink. I guess my only complaint is that the seats are all metal and slightly uncomfortable, and you gotta go deep into the Mexican restaurant next door to use the restroom. Besides for that I gotta give this place a 5.
+++++++++
positive

Sentiment analysis: I just moved to Gilbert and have gone to this location a number of times. Why you ask? Is the only fast drive thru place I can find open within a couple miles of my house. So just from pure convenience and definitely not on quality of food and even more not on quality service. This is by far the worst Burger King location I've been to. Everytime something is bad. The first few times I've gone there, I would keep getting cold fries and learned to order their satisfries as they would have to make those as they weren't popular. Well that led to BK getting rid of them. I've gone a couple times to order ice cream and told the machine isn't working. The staff is never friendly and the wait is always longer than it should be for BK and when they are never busy. I have sat at the speaker for awkward periods of time waitng fir someone to take my order. When I pull up to the window I feel no energy from the employees and their faces express they could care less about the customers or their job. I don't mind waiting as I think I'm getting fresh food, but never seems to be the case. Even tried Breakfast once and the biscuits were crunchy and the hashbrowns tasted like they were cooked in old oil and just like the fries weren't hot. Last week I have them one more chance (again out of convenience and being late and I was tired). I pulled up and was very rudely told they weren't serving burgers or fries due to their grill catching on fire. I get stuff happens, but why do you have to tell me in such a rude tone and why are you open if there was a fire and can't serve your 2 main items?? As I pulled away I questioned why they couldn't serve fries if the grill caught on fire. You don't grill fries?? I've given this location way too many chances and I'm done. I will drive a few more miles and keep hoping more options open up in the neighborhood. I don't put high expectations on the big chain restaurants, so the fact I'm taking the time to write this review on such a place should tell you how bad it is. Trust me, go to McDonalds a few miles north on Power. It will be worth the extra time as you will just be waiting the same time for cold food and cold service.
+++++++++
negative