Sentiment analysis: **Review for Restaurant Week 2014** We went for lunch for the $30.14 four course meal. The dinner option is the same price and same menu. They sat us on a big beautiful leather couch at a table - it was a very comfortable and luxurious place to enjoy lunch. The service was friendly, but a bit slow. But the restaurant was so beautiful and they refilled our water and tea frequently so I didn't mind spending more time enjoying my lunch. The food was fantastic. They offer a tasting menu regularly for $59 that was very similar to the $30.14 menu they offered during restaurant so I know we got a great value on the meal while donating to charity. The starter was a chicken satay and cucumber salad. The peanut sauce was very good. Then they serve a small mushroom Tom Yum Hed. The flavor in the soup was great and I would go back to eat just that. Then for the main entree we choose to have the Phad Thai with Shrimp. I loved the pad thai and the shrimp were a good size and fresh. The highlight of the meal was the dessert - an ice cream with sticky sweet rice, coconut, jackfruit and fruit jellies. The coconut and jackfruit were very fresh and the ice cream tasted great with the rice.
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positive

Sentiment analysis: Always make reservations 1 week in advance!!!
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positive

Sentiment analysis: We dined at Olives last night a party of 6 and I was expecting a great meal. Food service was really slow and the food was marginal at best. I ordered the sirloin steak med rare it came well done. It was replaced and cooked better the second time but still was not very good - funky preparation. Too many good place in Vegas to eat, this is not one of them!
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negative