In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Ex Input:
Preheat oven to 425., Spray an 8-inch square pan., Heat oil in skillet; saute onions and garlic., Add spinach, chicken broth and pepper; mix., Add Ricotta and milk; stir., Add nutmeg and 1 tablespoon Parmesan cheese., Add shells., Put in the 8-inch square pan., Sprinkle with 1 tablespoon Parmesan cheese., Bake for 20 minutes.

Ex Output:
canola oil, onions, frozen spinach, chicken broth, garlic, pepper, Ricotta cheese, milk, nutmeg, Parmesan cheese, pasta shells

Ex Input:
Cook potatoes in boiling water to cover in a Dutch oven 30 to 40 minutes or until tender; drain. Let cool slightly. Peel potatoes, and place in a large bowl. Add 3 tablespoons butter, and mash. Add 3/4 cup sugar and next 6 ingredients; mash again, or beat at medium speed of an electric mixer until smooth. Spoon mixture into a lightly greased 2-quart casserole., Combine brown sugar and remaining 4 ingredients; sprinkle over sweet potato mixture. Bake, uncovered, at 425 for 30 minutes or until thoroughly heated, shielding with aluminum foil after 20 minutes to prevent excessive browning., Make-Ahead Directions: Prepare sweet potato mixture and spoon into greased casserole. Cover and chill overnight. Remove from refrigerator 30 minutes before baking; add brown sugar topping. Bake casserole as directed above.

Ex Output:
sweet potatoes, butter, sugar, Grand Marnier, orange rind, salt, ground nutmeg, egg, condensed milk, brown sugar, pecans, flour, butter, ground nutmeg

Ex Input:
Cool milk to lukewarm by adding 1/2 cup water., Add yeast; blend in egg., Add 3 cups flour; mix until dough is well blended and soft., Let rise until doubled., Punch down once., Roll into balls; place into greased muffin tins., Bake at 400 for 15 minutes.

Ex Output:
milk, shortening, sugar, salt, egg, water, yeast, flour