Q: I 1st been introduced to Max Brenner in NYC, and it was jammed packed so ended up only getting chocolates to go which were amazing. It was natural for me to try the restaurant itself when I visited Vegas. We were seated immediately by a courteous hostess. It took our waiter 10 min to come to the table then he asked if we were helped and when we said no he said he will take care of us. We asked for Alcohol recommendations and he highly recommended the Brazilian Breeze. We ordered that along w a Mojito and Mediterranean Trio to start. Few min later he came back and we decided to order bunch of appetizers so we can have dessert. 15 min go by and no drinks, food, or sign of our waiter, so we asked another waiter to locate him. Over 5 min pass when he finally showed up with our drinks. The Brazilian was the worst by far but didn't complain. The food finally came out and he kept on disappearing again. About an hour and 40 min experience with zero time waiting for a table and 3 appetizers, 2 drinks, and a dessert we decided to go downstairs and pay the bill since we had it for 10 minutes and he still never came back and mind you the restaurant is almost empty considering it was almost 11 PM. At the gift shop where I spent almost $80 I asked the employee there if we can pay the bill she kindly declined and said she would locate our waiter who later rushed over with who I assume to be the manager because they thought we took off. All they cared about was the bill, neither one was listening to us complaining how we had to keep waiting for everything including the check. I am really disappointed because the food was delicious and the desserts were yummy but why should I go back? To get a lousy service and the assumption that I took off without paying? **I went on their website and emailed them almost 2 weeks ago, and they never responded.

A: negative

Q: The price for a single bagel is .92 cents, add tax and its a buck. If you buy six bagels they charge you $6.54. That's $1.00 each plus tax. I explained this to the clerk who kept saying, "that's just what the button charges..." Are you serious? I asked for the difference back and she refused saying again, that it's just what the button charges. Either list the increased half dozen price so that I have a chance to agree to the price or fix the button. I'm forced to dispute the charge.

A: negative

Q: I had great expectations for brunch. I ordered the eggs Benedict with hash potatoes. For $13 I thought it would be great. It was served to me ice cold, eggs were raw on top and hard boiled inside. I had to wait & wait for waiter to return since the food runner drop off the food. The waiter did not seem to know how to fix the problem. He asked "Did you want another one?" I replied "It would be nice to have it warm and cooked properly." In the meantime my friends continued to eat their Bruch without me. Finally I got my dish, low and behold the potatoes were almost gone on the plate and again my egg was raw on top and slightly, and I mean slightly warm. I do not recommend having Bruch at this establishment.

A: negative

Q: D'abord, le service nous charme par son peu de prouesse a pousser une mise en scene stereotypee. Toutefois, le decor est malhabile par son jeu de meuble generique. Une volonte d'etre au courant et branchee mais sans la fougue. Le resto s'est muni de tables avec grille a BBQ. Nous nous sommes resolus aux plats prepares. Le Soon Dou Bou (un mijote de tofu) est epice mais sans trop de malice. Un peu decu que mon oeuf ne soit pas suffissament cru. Le plat s'accompagne de riz et d'une variete de legumes au meme theme, soit marines. Bien satisfaits de notre premiere visite!

A:
positive