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How to stock your pantry for asian cooking
Purchase a bottle of soy sauce.
Choose your favorite type of soy sauce since there are a variety available. Dark soy sauces are usually thicker and saltier than light soy sauces.

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- Also, soy sauce tends to give off a high acid and strong smell. Try white soy sauce because soy sauce tends to have a strong odor..
- Due to its thick consistency, soy sauce is great for chinese or indian dishes. You can try mixing the various flavors in a large pot with soft potatoes for the best flavor..
- Buy a bottle of soy sauce at your local supermarket or grocery store. You can mix up or mix your own sauce on the spot..
- Japanese light soy sauce is slightly sweet because sweet rice wine is added to the sauce. Store the soy sauce in a dark, cool part of the pantry..
Answer:
Japanese light soy sauce is slightly sweet because sweet rice wine is added to the sauce. Store the soy sauce in a dark, cool part of the pantry.