(Q).
Answer the following question given this paragraph: 23.5 The Small and Large Intestines The three main regions of the small intestine are the duodenum, the jejunum, and the ileum. The small intestine is where digestion is completed and virtually all absorption occurs. These two activities are facilitated by structural adaptations that increase the mucosal surface area by 600-fold, including circular folds, villi, and microvilli. There are around 200 million microvilli per square millimeter of small intestine, which contain brush border enzymes that complete the digestion of carbohydrates and proteins. Combined with pancreatic juice, intestinal juice provides the liquid medium needed to further digest and absorb substances from chyme. The small intestine is also the site of unique mechanical digestive movements. Segmentation moves the chyme back and forth, increasing mixing and opportunities for absorption. Migrating motility complexes propel the residual chyme toward the large intestine. The main regions of the large intestine are the cecum, the colon, and the rectum. The large intestine absorbs water and forms feces, and is responsible for defecation. Bacterial flora break down additional carbohydrate residue, and synthesize certain vitamins. The mucosa of the large intestinal wall is generously endowed with goblet cells, which secrete mucus that eases the passage of feces. The entry of feces into the rectum activates the defecation reflex. Q: The duodenum, the jejunum, and the ileum are the main regions of which organ? Choices: - lungs - large intestine - heart - small intestine A:
(A).
small intestine

(Q).
Answer the following question given this paragraph: The process in which a liquid changes to a solid is called freezing . The temperature at which a liquid changes to a solid is its freezing point. The freezing point of water is 0C (32F). Other types of matter may have higher or lower freezing points. For example, the freezing point of iron is 1535C. The freezing point of oxygen is -219C. Q: What is the process by which a liquid changes to a solid? Choices: - melting - vaporizing - boiling - freezing A:
(A).
freezing

(Q).
Answer the following question given this paragraph: In the nematic phase, only the long axes of the molecules are parallel, and the ends are staggered at random intervals. In the smectic phase, the long axes of the molecules are parallel, and the molecules are also arranged in planes. Finally, in thecholesteric phase, the molecules are arranged in layers; each layer is rotated with respect to the ones above and below it to give a spiral structure. The molecular order increases from the nematic phase to the smectic phase to the cholesteric phase, and the phases become increasingly opaque. Molecules that form liquid crystals tend to be rigid molecules with polar groups that exhibit relatively strong dipoledipole or dipoleinduced dipole interactions, hydrogen bonds, or some combination of both. Some examples of substances that form liquid crystals are listed in Figure 11.27 "Structures of Typical Molecules That Form Liquid Crystals*" along with their characteristic phase transition temperature ranges. In most cases, the intermolecular interactions are due to the presence of polar or polarizable groups. Aromatic rings and multiple bonds between carbon and nitrogen or oxygen are especially common. Moreover, many liquid crystals are composed of molecules with two similar halves connected by a unit having a multiple bond. Figure 11.27 Structures of Typical Molecules That Form Liquid Crystals*. Q: In the nematic phase, only the long axes of the molecules are parallel, and the ends are staggered at random intervals. in the smectic phase, the long axes of the molecules are parallel, and the molecules are also arranged in planes. finally, in thecholesteric phase, the molecules are arranged in layers; each layer is rotated with respect to the ones above and below it to give it this? Choices: - layer structure - kinetic energy - symmetry - spiral structure A:
(A).
spiral structure