In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Coarsely chop the tomatoes.,Place them in a food processor and pulse until they are chopped fine.,Or chop them fine by hand.,Stir in the garlic, olive oil and basil.,Season with salt and pepper.,Cut the bread into slices about 1/2-inch thick.,You should have about 18 slices.,Place 3 to 4 of the bread slices in the bottom of a 6-cup mixing bowl, trimming them if necessary so they completely cover the bottom of the bowl.,Spoon about a quarter of the tomato mixture over the bread, enough to cover it.,Make another layer of the bread, another of tomato, another bread, another of tomato and finish with a layer of the bread.,Except for the bread in the bottom of the bowl, the other layers do not have to fit tightly.,Cover the bowl with plastic wrap, then set a dish that will fit inside the rim of the bowl directly on the wrap.,Weight this dish with a heavy can of food, a rock or other heavy object and place this assembly in the refrigerator for at least 12 hours.,Put the bowl on a plate to catch any liquid that may spill over.,To serve, remove the weight, the plate and wrap.,Run a flexible knife or spatula around the pudding inside the bowl to loosen it.,Unmold the pudding onto a serving dish that has enough of a rim to catch any juices.,______
Garnish the pudding with sprigs of basil and serve in wedges.