Attached is a memo outlining my concerns in ENA entering into the above-referenced agreement. I will forward to you a hard copy of the Water Code that I reference in my memo. Please do not forward this memo to CDWR or their consultant. I can prepare a version suitable for distribution to CDWR if you would like. Stacy
Answer: CDWR Draft GISB Agreement
Attached is a file that Cheryl and I developed concerning the Corporate MMF and Direct Charges budget that we have received to date. We have to send out a partnership budget on Monday, October 1 and would like to get a good handle on which of these charges will be eliminated or reduced substantially at the Friday meeting. Since we are unsure of the benefit that many of these charges provide to us, it is doubtful that the partnership would approve all of these increases so we don't want to send out a budget that has them in it. It is our understanding that you want our questions directed to your group so that you can address corporate planning yourselves. Please let us know if you need any additional clarification about our questions. Ben
Answer: Corporate Charge questions
It looks like Phase II of our construction project (over where Julia's office used to be) will be finished on the 18th so she will be moving into her new office that weekend. I now have the plans for Phase III and it turns out your office will be included in the construction area. Phase III will probably start on the 25th. That could always slip but I wanted to give you as much notice as possible. Hope you are all doing well. Getting any sleep yet?
Answer: Office Build-out
Chicken Tacos 1 pkg. (4 count) skinless boneless chicken breasts 1 pkg. chicken taco seasoning Tomatillos 4-5 Onion (1 small) 1 jalapeno pepper 3-4 pieces of garlic 5 sprigs of cilantro salt and pepper (to taste) Toppings cheese onion tomatoes lettuce sour cream picante sauce Boil chicken in water, seasonings, onions and bell peppers. Once done (about 20-25 minutes), shred the chicken in a skillet. In a blender, add tomatillos, onion, jalapeno pepper, garlic, cilantro and 1/2 cup of broth from your chicken. Mix well. Pour vegetable mixture in skillet with chicken and add chicken taco seasoning. Mix well and let simmer for 20 minutes over low heat. Serve with tortillas and toppings. Erica
Answer:
Chicken Tacos