1 15-16 oz can yellow cream style corn 1 cup saltine cracker crumbs 1/2 tsp salt 2 Tbls butter 2 beaten eggs 1/3 to 1/2 cup evaporated milk 1/2 cup crumbled bacon 1/2 cup shredded cheddar cheese Combine corn, cracker crumbs, mix well. Add salt, eggs, milk, bacon and mix well. Place in 12 by 7 inch baking dish. Top with shredded cheese and bake for 30-45 minutes at 350 degrees. Recipe can be doubled and baked in 13 X 9 dish.
Answer: Corn Pudding
I have accepted a position with AEP's Portland office, effective today. I do not have contact information at AEP yet, but if you wish to contact me you may do so by email at taperry1@attbi.com. It has been a pleasure working with all of you over the past year and three quarters. I wish you the best of luck in the future.
Answer: Farewell
It's that time of year again, wanted to get everyone's comments on having a Christmas lunch, with all the women on the west desk. Dates suggested for having it are December 13 or 14th. Janie suggested having it at Zulas. I'd like to get everyone's feedback on having it, the date you like best, and any different restaurant suggestions. Last year we had a $15 limit on gifts. Also, should we invite Kim Ward and Stephanie Miller, they are part of the west desk. If I left anyone off the list, please let me know
Answer: Christmas Lunch
I will be out of the office on Monday, August 13, 2001. I will be checking my messages periodically throughout the day. If you need immediate attention, I can also be reached on my cell phone at 713-506-5362. Thanks,
Answer:
Out of the office Monday