In this task, you're given an article and an answer. Your task is to generate the fill-in-the-blank question for this answer based on the given article. The blanks are always at the end of the question, and can be filled with more than one word or phrase.

[Q]: Article: Consumers are being confused and misled by the hodge-podge of environmental claims made by household products, according to a "green labeling" study published by Consumers International Friday. Among the report's more unacceptalbe findings - a German fertilizer described itself as "earthworm friendly"; a brand of flour said it was "non-polluting" and a British toilet paper claimed to be "environmentally friendlier". The study was written and researched by Britain's National Consumer Council (NCC) for lobby group Consumers International. It was funded by the German and Dutch governments and the European Commission. "While many good and useful claims are being made, it is clear that there is a long way to go in ensuring shoppers are adequately informed about the environmental impacts they buy," said Consumers International director, Anna Fielder. The 10-country study surveyed product packaging in Britain, Western Europe, Scandinavia and the United States. It found that products sold in Germany and the United Kingdom made the most environmental claims on average. The report focused on claims made by specific products, such as detergent , insect sprays and some garden products. It did not test claims, but compared them to labeling guidelines set by the International Standards Organization (ISO) in September, 1999. Researchers documented claims of environmental friendliness made by about 2,000 products and found many too vague or too misleading to meet ISO standards. "Many products had specially designed labels to make them seem environmentally friendly, but in fact many of these symbols mean nothing," said report researcher Philip Page. "Laundry detergents made the most number of claims with 158. Household cleaners were second with 145 separate claims, while paints were third on our list with 73. The high numbers show how confusing it must be for consumers to sort the true from the misleading," he said. The ISO labeling standards ban vague or misleading claims on product packaging, because terms such as "environmentally friendly" and "non-polluting" cannot be verified. "What we are now pushing for is to have multinational corporations meet the standards set by the ISO," said Page.
Answer: the claims made by products are often unclear and deceiving
[A]: According to the passage, the NCC found it unacceptable that _ .

[Q]: Article: The crisis at the damaged Fukushima Dai-Ichi Nuclear Power Station in northern Japan has raised worries about radiation risks. We spoke Tuesday with Jonathan Links, an expert in radiation health sciences. He is a professor at the Johns Hopkins Bloomberg School of Public Health in Maryland. Professor Links says workers within the nuclear plant are the only people at risk of extremely high doses of radiation. JONATHAN LINKS: "Of course, we don't know what doses they've received, but the only persons at risk of acute radiation effects are the workers." For other people, he says, there may be a long-term worry. People can get cancer from low doses of ionizing radiation, the kind released in a nuclear accident. Professor Links says scientists can use computers to quickly model where radioactive material has blown and settled. Then they measure how large an area is contaminated. He says if the situation is serious enough, officials could take steps like telling people not to eat locally grown food or drink the water. JONATHAN LINKS: "But that would only be the case if there was a significant release and, because of wind direction, the radioactive material was blown over the area, and then settled out of the air into and onto water, plants, fruits and vegetables." The reactors at Fukushima are on the Pacific coast. But Professor Links says people should not worry about any radioactive material leaking into the ocean. JONATHAN LINKS: "Even in a worst-case scenario accident, the sea provides a very high degree of _ . So the concentration of radioactivity in the seawater would still be quite low." Japan is the only country to have had atomic bombs dropped on it. That memory from World War Two would create a stronger "psychological sensitivity" to radiation exposure, Professors Links says. Next month is the twenty-fifth anniversary of the explosion and fire that destroyed a reactor at Chernobyl in Ukraine. The nineteen eighty-six event was the world's worst accident in the nuclear power industry. A new United Nations report says more than six thousand cases of thyroid cancer have been found. These are in people who were children in affected areas of Belarus, Russia and Ukraine. The report says that by two thousand five the cancers had resulted in fifteen deaths. The cancers were largely caused by drinking contaminated milk. The milk came from cows that ate grass where radioactive material had fallen. To get the latest updates, go to www.unsv.com. Contributing: James Brooke
Answer: Worries and influences caused by the nuclear crisis .
[A]: The passage mainly tells us _ .

[Q]: Article: Centuries ago, man discovered that removing moisture from food helps to store it, and that the easiest way to do this is to expose the food to sun and wind. In this way the North American Indians produce pemmican(dried meat ground into powder and made into cakes), the Scandinavians make stockfish and the Arabs dried dates. All foods include water--cabbage and other leaf vegetables contains as much as 93% water, potatoes and other root vegetables 80%, lean meat 75% and fish, anything from 80% to 60%, depending on how fatty it is. If this water is removed, the activity of the bacteria which cause food to go bad is checked. Fruit is sun-dried in Asia Minor, Greece, Spain and other Mediterranean countries, and also in California, South Africa and Australia. Various methods are used, but in general, the fruit is spread out on trays in drying yards in the hot sun. Nowadays most foods are dried mechanically. The method of such dehydration is to put food in chambers through which hot air is blown at temperatures of about 110degC at entry to about 43degC at exit. This is the usual method for drying such things as vegetables, minced meat, and fish. Dried foods take up less room and weigh less than the same food packed in cans or frozen, and they do not need to be stored in special conditions. For these reasons they are invaluable to the climbers, explorers and soldiers in battle, who have little storage space. They are also popular with housewives because it takes so little time to cook them. Usually it is just a case of replacing the dried-out moisture with boiling water.
Answer: tends to be unhealthy
[A]:
According to the text, the open-air method of drying food _ .