In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Input: Consider Input: Place rinsed scallops in a greased casserole dish. Pour milk over scallops and sprinkle with salt, pepper, and lemon juice. Bake at 350 for 10-12 minutes., Add Ritz crumbs to melted butter and mix well., When scallops are finished baking, remove from oven and spread crumb mixture evenly over scallops., Place under broiler just until golden brown.

Output: fresh scallops, milk, salt, pepper, butter, cracker crumbs, lemon juice

Input: Consider Input: Saute onion and green pepper in bacon drippings until tender. Add juice, catsup and chili powder., Simmer for 1/2 hour., Add frankfurters and simmer 1/2 hour more.

Output: onion, green pepper, bacon drippings, pineapple juice, catsup, chili powder, frankfurters

Input: Consider Input: Combine chicken, Hellmann's(R) or Best Foods(R) Real Mayonnaise, celery and carrot in medium bowl. Season, if desired, with salt and black pepper. Spoon chicken salad onto tortillas, then top with cheese and lettuce; roll up.
Output: rotisserie chicken, mayonnais, celery, carrots, muenster cheese, leav, flour tortillas