Instructions: In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
Input: In a blender or food processor blend all ingredients and salt, to taste, until smooth, adding up to 2 tablespoons additional water, if necessary, to thin to desired consistency., Dressing keeps, covered and chilled, for 1 week., Serve dressing with crisp lettuce, sliced tomatoes, or seafood salad., Each tablespoon about 12 calories and 0.3 grams fat (22 percent of calories from fat)
Output:
low-fat mayonnaise, ketchup, lemon juice, red bell pepper, onion, parsley, sweet pickle, cayenne pepper, water, Salt