Q: negative

A: NEVE AGAIN. I went here. First she kept tugging my arm to get me closer. I'm the client I'm suppose to be comfortable not you. Next it only took 15 minutes because I interrupted her eating. She did not cut them down nor did she seal them. Of course she did not paint them she had the teenager in that was there paint them. My own daughter could have done better. Now it is the next day I have two nails that popped off and can't be fixed til my next payday. Next time I'll drive to my place in Gilbert whet I get awesome service.

Q: negative

A: Yes, you get what you pay for, but it is SUPER expensive. A bizarre practice is that they never have any prices on display by the fish, on the board, nor their mailing list and it is for a reason - people would just walk off with sticker shock the minute they walk through the door. It is not rare to pay $35-$40 for a lbs of fish. The fish is super fresh and they do bring hard-to-find items but be ready to pay up. This is one of the rare places where you will end up paying more cooking at home that if you were to go out to a restaurant. This is a nice location so I imagine their rent is uber-expensitve. Still, if you don't feel like paying more for the piece of fish than your bottle of wine, you may want to try Whole Foods down the road (yes, it is cheaper).

Q: positive

A: $1 Beer & Hot Dogs!! Doesn't get any better than that! Grab a $1 beer and watched the Pats vs Jets play off game [btw YAY JETS!!] they have 3 huge screens perfect for watching sports! But I really like this casino! It also has a movie theater inside and the buffet is super cheap, probably not great but it's cheap! Somewhere between $4.99-$6.99 Plus I won in roulette! I hit my numbers 3 times! Go ME! :]

Q: positive

A:
It was good, but not as great as I expected it to be. The deviled eggs were the highlight of the meal and I don't even like eggs, but everything else we got was either alright, or worse. Short rib sliders- overly sweet and dry Bacon jam - good, but only comes with enough bread to eat a third of it, either lower the portion and price, or more bread Empanadas - something about the sauce I didn't agree with, also on the sweet side I would also recommend going with 4 or more people, seems like that would work out better with the small plate aspect of the menu