In this task, you have to generate the title of the recipe given its required ingredients and directions.
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Question: ingredients: '1/2 teaspoon saffron threads', '1/4 cup water warm, 120 to 130 degrees, F', '1 cup milk', '1/4 cup margarine', '1 tablespoon lemon zest grated', '1 tablespoon yeast, active dry', '1/4 cup sugar', '1/4 teaspoon nutmeg ground', '3 Cups flour, all-purpose', '1 cup currants dried or dark, raisins',<sep> directions: 'Steep the saffron in the hot -water for 10 to 15 minutes.', 'Meanwhile, combine the milk and margarine in a saucepan.', 'Heat until the margarine has melted.', 'Cool.', 'Add the lemon rind.', 'Sprinkle the yeast into the milk mixture when lukewarm.', 'Let stand for 5 minutes to dissolve.', 'Add the sugar, nutmeg, 2 cups of the flour and the saffron mixture.', 'Beat until smooth.', 'Stir in the currants (or dark raisins) and another 1/2 cup of the flour.', 'Cover with a damp towel and let rise in a warm place until doubled in size.', 'Then punch down and knead on a lightly-floured board until smooth.', 'Shape into a loaf and place in an oiled 4- by 9-inch bread pan.', 'Let rise until doubled.', 'Bake in a 350-degree oven for about 1 hour.', 'Cool for 10 minutes in the pan before turning out on a wire rack.', 'When the bread is thoroughly cooled, it may be sliced.'

Answer: Saffron Bread

Question: ingredients: '1 eye of round (any size, 2 to 10 lb.; no other cut of beef will do)', 'Ah So sauce',<sep> directions: 'Line roasting pan with foil.', 'Place rack on top (if rack is not like a cooling rack, cover it also with foil and cut appropriate slits).', 'Completely cover roast with Ah So sauce. Place on roasting rack. Put in oven.', 'Roast at 425 for 1 hour. Also roast baking potatoes and acorn squash for a complete dinner. Do not overcook.', 'Roast will be medium to medium rare.', 'Do not increase cooking time for larger roast or decrease for smaller roast; 1 hour only cooking time.'

Answer: Florence'S Roast Beef

Question: ingredients: 'unsalted soda crackers', '3/4 c. packed brown sugar', '2 sticks butter', '12 oz. bag chocolate chips',<sep> directions: 'Line bottom of lasagne', 'size', 'pan', 'with soda crackers. Boil sugar and', 'butter', 'about', '8 minutes.', 'Pour over crackers. Bake at 350', 'for 15 minutes.', 'Remove and sprinkle with chocolate chips. Spread melted chocolate chips with a knife.', 'Cool and crack into pieces.', 'Store in an airtight container.'

Answer:
Toffee Brickle