Write a multi-choice question for the following article: Article: The West is full of fast food and large amounts of food which contribute to many women's being fat. While many are fat, thin women are admired and seen as healthier. This has led to a culture of gym-going, strange dieting methods and, frequently, eating disorders. In the East, women tend to be smaller and many women take pills to keep their slim figures as they get older. However, you're mistaken if you think thinness is the beauty standard all over the world. The BBC reports that in Mauritania, Africa, the opposite is true. In Mauritania, mothers force their daughters to eat a lot of food so that they get as fat as possible. The fatter they are, the more likely they are to marry well. Fat is also considered healthy, because in a country where HIV/AIDS is a very real problem, thin people are often sick and dying. However, "healthy" fat women are suffering from some problems of their own and many are dying in their 40s of weight-related diseases. The Mauritanian government is trying to warn its people of the dangers of being overweight but it's not easy to change cultural views. Many women worry that if they lose weight, their husbands will leave them for fatter, more attractive women. It seems that while education about the dangers of being too thin and too fat is very important, what the world really needs is to become less pre-occupied with the size, shape and weight of women's bodies. The promotion of healthy practices is easy but changing cultural beauty standards takes more time, imagination and effort.
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Answer: Question: Does the writer think it's important to educate people about the dangers of eating too much or too little?Options:A Yes, the writer thinks it should be taught in schools.B No, the writer thinks that people should learn for themselves.C Yes, but the writer thinks that other changes are also necessary.D No, the writer thinks it's more important to change cultural beauty standards.Answer:C

Q: Write a multi-choice question for the following article: Article: SAN FRANCISCO--A phone app in San Francisco gives information about open parking spots.City officials in San Francisco introduced the app to try to reduce traffic jams in the city, but some say it raises safety concerns. In this city, drivers searching for parking spots lead to 30 percent of all downtown jams, city officials think.Now San Francisco has found a solution -- a phone app for spot-seekers that shows information about areas with available spaces.The system, introduced last month, relies on wireless sensors fixed in streets and city garages that can tell within seconds if a spot has opened up. But the system could come with serious consequences.Some people say that drivers searching for parking could end up focusing on their phones, not the road."It could be really distracting ," said Daniel Simons, a professor of psychology at the University of Illinois. City officials admitted the hidden problem.They are urging drivers to pull over before they use the city's iPhone app, or to do so before they leave home. Nathaniel Ford, executive director of the San Francisco Municipal Transportation Agency, said safety could actually improve if drivers quickly found a spot instead of circling and getting frustrated. San Francisco has put sensors into 7,000 parking spots and 12,250 spots in city garages.If spaces in an area open up, the sensors communicate wirelessly with computers that in turn make the information available to app users within a minute, said Mr. Ford, of the transportation agency.On the app, a map shows which blocks have lots of places(blue)and which are full(red). More than 12,000 people have downloaded San Francisco's app, which is available now only for the iPhone.
A: Question: The phone app mentioned in the text _ .Options:A is a bit slow in reactingB hasn't been put into serviceC was introduced several years agoD can't be downloaded to all phonesAnswer:D

Question: Write a multi-choice question for the following article: Article: When humans and nature go head to head, nature often ends up losing. Rivers get polluted. Trees are knocked down. Natural resources are exhausted. That's what makes the Galapagos Islands so special--it's one of he few places on the Earth that nature can truly call its own. For people used to having wild animals run at the scent of humans, a visit to the Galapagos is a real eye-opening experience. Over 1,600 km west of Ecuador, the islands are home to a unique variety of animals that have absolutely no fear of people. Visitors can play on the beach with sea lions and giant sea turtles, swim with dolphins and whales, and get close enough to the penguins to count the eggs in their nests. The islands were declared a national park over 40 years ago, and the number of human visitors is tightly limited to avoid damaging he environment or putting stress on the animal. Tourists have to pay a $100 daily visitors fee, and can't step off the boat unless accompanied by an official guide. Once on the islands, you have to stay on the trail , but that seldom presents a problem: the animals are so curious about people that they'll usually come up to say hello. "It's a little like being in a zoo," said one traveler. "But instead of us looking at the animals, the animals, the animals are looking at us." Aside from the wildlife, one of the island' more unusual features is its post office. You can send postcards for free, but the problem is that there's no postman to collect them. Instead, travelers pick up mail addressed to people who live near them back home, and then hand-deliver the postcards when their trip is finished.
Answer: Question: What is one of the islands' more unusual features?Options:A There're some postmen to collect letters.B There are only the wild life.C You can send letters.D Travellers deliver the letters by themselves.Answer:D

Write a multi-choice question for the following article: Article: Climate change could affect food supplies, water resources, human health and homes. If greenhouse gas emissions keep increasing at the current rate, global temperature is expected to rise between 2degC and 6degC by 2100. This doesn't sound much, but a 5degC change is the difference between the current warm period and an ice age. Global warming leads to other changes in the climate: melting ice, more evaporation , changes in geographical patterns of rainfall, heavier downpours separated by longer dry spells, more frequent heat waves, more intense hurricanes, and sea level rise. These changes could affect crop growth as drought, increased evaporation and shrinking glaciers disrupt water supply. Some crops could suffer heat stress. While there may be benefits in some regions, overall climate change is likely to have a negative impact on global food supplies. The impacts of climate change on agriculture will vary widely around the world. A global temperature rise of 1-2 degC is expected to increase food production in some regions, particularly mid-latitude areas. But in tropical regions even a small amount of warming could reduce crop yields. A temperature rise of 3 degC or more could threaten global food resources, as all regions are likely to experience negative impacts overall. Freshwater resources could also diminish, especially in tropical regions, as rain patterns change and evaporation speeds up. Some communities could lose essential melt water as glaciers disappear, while more intense rainfall and hurricanes could cause more flooding, leading to water pollution and bacterial diseases such as cholera becoming more widespread. Climate change could lead to a variety of health impacts - both positive and negative. On the negative side, scientists anticipate more cases of malnutrition, heatstroke and waterborne diseases such as cholera. Although some populations will benefit from a reduced risk of cold-related illnesses such as _ , overall a warming world is likely to have negative effects on human...
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Answer:
Question: With global temperature increased by 1-2 degC, _ .Options:A crops yields could be increased in tropical regionsB food production could rise throughout the worldC chances are that food resources would be threatened overallD mid-latitude areas are likely to experience positive impactsAnswer:D