Read the following article and select the best answer. Article: Charlie Chaplin was born on April 16, 1889 in London. Both his father and mother were entertainers and although not of big names, they were doing very well. While the family was by no means rich, the music hall provided the Chaplins with a comfortable living. Unfortunately happy life didn't last long. Father's alcoholism was slowly, but surely destroying his marriage. Finally it ended in divorce. His mother managed to keep Charlie and his brother Syney clean and warm, clothed and fed. She would sit at the window watching the passers-by and guess at their characters from the way they looked and behaved, making up tales to delight Charlie and Syney. Charlie took in her skills and went on using them all his life. Charlie had always believed, even in the worst times, that he had something special locked away inside him. He took his courage and went to one of the top theater agents. With no experience at all, he was offered a plum part in a new production of "Sherlock Holmes", which opened on July 27, 1903 at the famous "Pavilion Theatre". Charlie seemed to change overnight. It was as if he had found the thing he was meant to do. By 1910, Charlie had become "one of the best pantomime artists ever seen ". Cinema was born in the same year as Charlie thought people still believed it was a passing fashion, and would never replace live shows. But after using several weeks to watch and to learn, he was determined to master this new medium. It offered him the chance of money and success--and it would set him free from the _ of live audience. Charlie's first film, released in February 1914, was called "Making a living". After that he made another ten. The public loved him and producers were demanding more and more Chaplin films. In an incredibly short time, Charlie had become a very important man in motion picture. Question: What is the passage mainly about? - Charlie Chaplin made the cinema industry popular. - Charlie Chaplin's early success in his career. - Charlie Chaplin was a best pantomime artist. - Charlie Chaplin's determination to do what he liked.
Charlie Chaplin's early success in his career.

Read the following article and select the best answer. Article: One day Mrs. Perry said to her husband, Jack, there is a meeting of our ladies' club at Mrs. Young's house at lunch time today. And I want to go to it. I'll leave you some food for your lunch. Is that all right?" "Oh, yes," her husband answered, "that's quite all right. What are you going to leave for my lunch?" "This tin of fish." Mrs. Perry said. "And there are some cold boiled potatoes and some beans here, too." "Good," Mr. Perry answered. "I'll have a good lunch." So Mrs. Perry went to her meeting. All the ladies had lunch at Mrs. Young's house , and at three o'clock she came home. "Was your fish nice?" asked she. "Yes, but my feet are hurting," he answered. "Why are they hurting?" "Well, the words on the tin were Open the tin and stand in hot water for five minutes." Question: Which of the following is not true? - Mrs. Perry arrived at Mrs. Young's before lunch. - Mr. Perry had a good lunch. - Mrs. Perry wanted to test her husband. - Mr. Perry liked fish.
Mrs. Perry wanted to test her husband.

Read the following article and select the best answer. Article: The world's first hamburger doesn't come from where you think it comes from. It wasn't invented in the United States, and it didn't originate in Germany. No, the world's first hamburger comes from China. If you're scratching your head right now, you're not alone. But Chinese hamburgers are very real and they definitely predate the hamburgers we call our own in the U.S. Known as rou jia mo, which translates to "meat burger" or "meat sandwich", they consist of chopped meat inside a pita-like _ , and they've been around since the Qin Dynasty, from about 221 BC to 207 BC. Despite the differences between this Chinese street food and our American-style burgers, the rou jia mo has been called the world's first hamburger. The rou jia mo originated in the Shanxi Province of China, and is now eaten all over the country. It's typically prepared and eaten on the street. The dough for the bun, or mo, consists of a simple mixture of wheat flour, water and maybe yeast. Of course recipes may vary, but this basic equation makes for a chewy and subtle pillow for the delicious filling. While the mo is traditionally baked in a clay oven, today it's often fried in a pan. They may look a little like Chinese steamed buns or baozi, but the dough for those are, of course, steamed, not baked or fried. The meat filling might consist of chopped pork, beef, lamb or chicken that has been stewed with a variety of spices, like ginger, cloves, coriander and star anise. You might also find herbs like cilantro or greens like lettuce garnishing the sandwich. Question: Which of the following is TRUE? - The mo people eat today is baked in a clay oven. - The world's first hamburger which was originated in the Shanxi Province of China is popular around the world. - The rou jia mo has a history of more than 2200 years. - The rou jia mo and American-style burgers share a similar cooking process.
The rou jia mo has a history of more than 2200 years.