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How to make dim sum
Set the bamboo steamer over simmering water.
Fill a saucepan with 1 inch (2.5 cm) of water and set it on your stove over medium to medium-high heat. Position your bamboo steamer over the pan.
There must be enough water to create steam, but the water level must not be high enough to touch the bottom of the steamer. Use a bamboo steamer for the most traditional experience and taste.