Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: Had a mixed experience. I ordered the Norsk Burger last night and it was truly a great meal. Waffle fries on the side were also very good tasting. My wife on the other hand tried the Salmon Casserole with potatoes and sent it back. It didn't have any flavor. Later I noticed another girl sent hers back and replaced it with a Chicken Sandwich. My recommendation, stick to the meatballs and burgers...
Q: negative

A: Just went in to grab a small pizza after a 12 hour work day. Ordered a Casablanca WITHOUT mushrooms. Girl behind the counter even repeated it to me.....when I picked it up they repeated again NO MUSHROOMS and even opened the box to look at it...get home, SURPRISE!!!! MUSHROOMS. Baked all into this pizza. Thanks for the fungus. Make sure you check your pizza before you leave.....
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer: Loved it! Perfect atmosphere for outdoor or indoor dining. Great selection of beers on tap, both local and around-the-globe. The food was delicious and Pam, our waitress, shined!
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: This past Saturday my mom was surprised when I insisted on taking her out for prime rib at lunch. So we approach the smallish, dark, slightly smokey sign that says, "Please Seat Yourself. " She smirked when she saw the special Weekend Only price of $3.99 - it's normally 10 bucks, still a good deal. Well, mom you taught me the importance of good value for the buck, and this place is it. The other awesome specials were Steak and Shrimp for $6.99 and steak and lobster for $9.99. This place ain't no fancy rest-oo-rant, but if ya likes ya some grub fo' cheap, dis is da place, chile. For less than the price of a Big Mac combo, you can haves ya self the Prime Rib special fo' fo'...well, ok -- fo' 3 nineteh nahn! $3.99, not $13.99 like at second rate restaurants or $20 plus at the fancy tie and tail places. On Fridays and Saturdays, this crazy price is the favored special. Come early, and your prime rib cut will be large. Mine was about a half pound. And rumor is, as the day wears on and the place fills up, they start to run out. Well, guess what...your meat becomes smaller. That's just awful when that happens. I ordered my prime rib medium, and so did my mom. It came out perfectly medium, warm with just a slight amount of red. It comes with a baked potato and mixed veggies. You may get turned off by the excessive amount of black pepper the chef douses the prime rib and veggies with. But scrape it off or tell them, ".Salt but no peppah here... please". We also ordered sodas. All told, the bill was about $12.50 plus tax and tip. We each only finished half of the slab, neither of us wanted the flab. So we took the rest home to eat later. This is basically the restaurant for Lucky Casino. This place is great if you love singing karaoke Sunday afternoons in Spanish, because that's what makes this place rock after the locals go to the noon Catholic mass. English is the second language, however. Speaking of tail, please don't be surprised if a few disheveled chica's de la noche, or Lady Marmalade shows up. Hey business is down and even les girls get hungry and need to save money.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: Let's just say it how it is, steak and lobster price for happy hour portions! And the drinks........psh! Forget about it! 15 bucks a drink was wayyyyyyy too much! They better hope I am drunk if they ever expect me to pay those prices again! Our waitress was not helpful nor was she ever really acknowledging our existance and when it came time to pay she took forever to come to the table with our bill then took another maybe close to 10 minutes before she came back with our card! After our meal we were still hungry and we had to run to In-N-Out just to feel a little more satisfied!
Q: positive

A:
Yeah, I know it's a chain. So what? The burgers are awesome. I don't eat beef, so the turkey burger is my meat on a bun choice. Most places don't know what to do with turkey- it's like a foreign substance they try to rid themselves of as quickly as possible. Fatburger, though, knows how to do a dead turkey justice. The meat is seasoned and cooked perfectly, resulting in a very tasty sandwich. The fries are great too- especially the fat ones. Yum.