Q: Given the background description of some cooking related query, summarize the question into a title
The black tea is sold in a crumbled form. I am yet to see a brand, where I live, selling black tea as whole leaves.I want to know why is that so? Does crumbled leaves have effect on taste which whole leaves don't have?This issue is only with the black tea, not with the green tea.What's the deal here?
A:
Why is black tea sold in crumbled form?