Input: .
Generate a positive review for a place
Output: Dr. Shelly O'Connor is a GREAT chiropractor! She really cares about your whole being and educating you on how the whole body SYSTEM works so that you can live a happy healthy life. When you listen to her talk it all makes sense and makes you WANT to be a better person when you understand how simple it is to live optimally. She explains how chiropractic care is NOT just about "cracking your back" so that the pain in your neck or leg goes away, but teaches you how to sit better, eat better, function better so that pain stays away. The other thing I REALLY liked about visiting her is that she makes is extremely affordable to see her on a regular basis ($25 per visit or $200 for a 10 visit "pass"); which is utterly unheard of in most practices. Her personality is another awesome feature of her service! She puts you immediately at ease if you are at all hesitant about seeing a chiropractor for the first time, which I was. There's no down-side to seeing Dr. Shelly!

Input: .
Generate a negative review for a place
Output: I was looking for nice tiramisu and I found this place. It disappointed me, I would probably rate it the lowest among the ones I tried. Bread pudding was ok.

Input: .
Generate a positive review for a place
Output: Mo's Bacon Bar - Enuff said.

Input: .
Generate a negative review for a place
Output:
Worst restaurant I have ever been to, the food is mediocre but worse service simply cannot be found anywhere else. My party of 11 had reservations for Pampas....even so, it took them more than 45 minutes to get us our table. Most waiters look forward to large parties - lots of potential for tips - however ours avoided us. The menu has some good offerings on it. However, because it had taken so long to seat us and our waiter was not being attentive, most of us ordered the salad bar because we were running short on time. Irritated that the majority of the party was not ordering the most expensive thing on the menu (keep in mind, we were a group of well dressed, well-to-do people), the waiter began collecting up rodizio plates from the table as loud as he possibly could, as if being passive-aggressive would put more time on the clock for us. We then pointed out that he'd failed to take the meal orders from three of the people in our party, which irritated him further. He mistakenly collected a rodizio plate from one of the party who ordered the meat rodizio (the all you can eat meat) and when the diner informed him that he shouldn't have taken the plate away, argued with the diner for 5 minutes before checking what he himself had written down for the meal order. The food at the salad bar was decent - good variety and mostly well done, and does a good job as light fare. The people who were most disappointed were those who ordered the all-you-can-eat meat. The menu said it was a "neverending parade of meats". In actuality, they were not served for 20 minutes while the rest of us were eating from the bar, and neither was anybody else in the restaurant. The manager stopped by to ask if people were getting their meats, to which we told him no, not in the past 20 minutes. I'm guessing he chewed out the wait staff, because a slow trickle of the rotiserrie spear holding waiters slowly started making their rounds, albeit it was far from being a "neverending parade" and all of the servers appeared sour and grouchy that they were being made to work. Most would come by, cut off one small slice, and walk off leaving my friends sitting there trying to flag them down for more. As for the meat itself? Nothing special. Most of it was overcooked. The bacon wrapped turkey was good, but how often is bacon-wrapped anything bad? Overall it was very disappointing for the price tag, and the people who were most satisfied were those who just got the $19 salad bar because they were either not hungry or in a rush to leave. Funnily enough, they have red and green markers to be put on the table, green to sign servers to bring more meat, red to tell them that you're full. The diners in my party that ordered the all you can eat meat finished dinner hungry and turning the markers to red just so that we could collect our checks and continue with our night. As for the rude waiter? He was delinquent in refilling our drink orders (and 11 people on their way to a club can order a lot of drinks) to the point that on more than one occasion members of my party walked to the bar to order drinks. When we asked him to split our checks, he became visibly irritated with us.....lets see, a group of 11 people, four couples and some single guys, why would separate checks with the mandatory gratuity added NOT make sense? Not many 28-30 year olds pay for 10 friends to eat at an expensive restaurant like this... The waiter then went around the table and argued with every one of us about our drink orders (which wasn't much thanks to him being AWOL). 15 minutes later, he tosses down the drink bill and basically said he made no effort to try to break it up. In the end, the one thing our waiter did right was not add gratuity to both the food bill and the drink bill. Everybody in my party of 11 gave him exactly what he earned and deserved for his tip: $0.00 . If you're looking for all you can eat and quality, go to the buffet at the MGM Grand or the Aria. If you're looking for bad service, go to Dick's Last Resort - their bad service is at least entertaining and their prices are more reasonable (and quality of food is sadly comparable). There is no reason for anybody to ever eat at Pampas.