Problem: Article: Use two cups of epsom salts, two cups of borax, a cup of kaolin clay powder, and essential oils of your choice. The kaolin clay and borax work together to soften the water and your skin, as well as to provide other mineral health benefits including muscle relaxation and reduced tension. Combine all of the ingredients in a large bowl and stir completely. Slowly add in your essential oils to your desired scent amount, making sure to incorporate it with all of the mixture. Keep your finished bath salts stored in a large, sealed container between uses. Sprinkle a few tablespoons into your bathwater and let it soothe your stress away. Enjoy!
Summary: Measure your ingredients. Add the ingredients together. Store the bath salts.

INPUT ARTICLE: Article: While texting is a great alternative to actually calling a person during a busy day, it shouldn't be treated exactly like a phone call in the sense that messages should be short and sweet. Unless it's a text to say "good morning", skip the formality texts that offer no flirtation value or act as energy zappers, such as "Hey what's up?" They are typically followed by a routine back and forth that eventually dies out really early on. Before you text him or her, make sure that you have something of value to add to the conversation, whether it be a joke or a genuine compliment. Think of creative ways to initiate text messages like mentioning a lyric to a song you both like or a movie that the two of you love. Create inside jokes to build and show interest. Text an attention grabber like, "I'm thinking of you so I know you're probably thinking of me." It's cocky, without being overly cocky and is bound to get its reader to crack a smile and respond in a hurried fashion. Over-texting is the pitfall to many budding romances. Hitting it off and establishing a connection can lead to needy behaviors, over-texting being one of them. Text him or her once, wait for a reply, and if you get one, reply with one text in response. Think of texting as a dance, you take a step, and then they take a step, you take a step, and then they take a step. If you don't get a reply, wait a full 24 hours to attempt to reach out again. As the relationship progresses, you will be able to slowly increase the frequency of your text messages. Too much at once though feels over-eager and can read as desperation. Appearing scarce by allowing time in between texts creates intrigue. Flirting through text messages is about the rapport that builds the connection and the tension that fosters the attraction between you two. Tension happens through playful teasing so keep it light and flirt with him or her while you text. Give him or her a cute nickname, preferably one that has something to do with a shared experience between you two, "punk", "brat", "dimples", "smiley", or "giggles". You can call them something common like "babe", "baby", or "sweetie". Create some playful sexual tension by texting things like, "Stop trying to seduce me, I know what you're up to" or "Get your mind out of the gutter!" In order to move things to the next step, you have to create the next step. Don't rely on the phone as a crutch and forget about building a relationship in real life. Once it feels right, ask him or her out on a date.

SUMMARY: Set yourself apart from the rest by keeping texts short and sweet. Add personality to the things you text. Avoid letting your excitement for flirting lead to over-texting. Spark attraction by creating tension. Move the relationship forward by talking in person.

In one sentence, describe what the following article is about: This is a great way to dry leaves for crafts, but some color fading will occur. Place fresh leaves on top of two paper towels. Cover them with another single layer of paper towel. Use freshly fallen leaves that are still vibrant and pliable. Avoid leaves that are curling at the ends or those that have rips or rotted spots. For best results, leave a little space in between each leaf to prevent them from sticking together as they dry. Place the leaves in the microwave and heat them for 30 seconds. Afterward, continue microwaving the leaves in 5-second intervals. Autumn leaves will generally need to be microwaved 30 to 180 seconds before they are sufficiently dry. Be very attentive when microwaving leaves. If cooked too long, leaves can actually catch fire. Leaves that appear scorched have been microwaved too long. Leaves that curl at the ends after being removed from the microwave have not been microwaved long enough. Store the leaves in a draft-free, shady area. Leave them there overnight, at minimum, or for two days, at maximum. If you notice a change in color, the leaves should be sealed immediately. Spray both sides of each leaf with clear acrylic craft spray to preserve the remaining color. Let the leaves dry before using them as decorations or for crafts.
Summary: Sandwich fresh leaves between paper towels. Microwave the leaves to dry them out. Let the leaves sit out overnight. Seal the leaves with craft spray.

In one sentence, describe what the following article is about: Add 1 cup (200 g) of granulated sugar to a medium size saucepan with a heavy bottom. Turn the burner to medium to allow the sugar to start to heat. A 2 quart (1.9 L) saucepan is usually large for the sauce. Make sure that your saucepan is clean before your start making the sauce. If there is any dirt or debris in it, crystals can form around it when you begin heating the sugar. As the sugar is heating, use a heat-resistant rubber spatula or wooden spoon to stir it constantly. The sugar will start to clump, and eventually melt into a liquid. Continue stirring it until the liquid is thick and turns a dark amber color, which can take 5 to 10 minutes. The sugar can burn easily, so be sure to watch it and stir continuously. When the sugar has melted into an amber colored liquid, mix 6 tablespoons (90 g) of salted butter that's been cut into pieces into the pan. Allow the butter to heat until it melts into the sugar, which typically takes 2 to 3 minutes. Stir the mixture regularly to help the butter melt. When you add the butter to the sugar, the caramel mixture will bubble rapidly. Be careful to avoid burning yourself. You can use unsalted butter in the sauce if you prefer. No other changes need to be made to the recipe.
Summary:
Heat the sugar in a saucepan. Stir the sugar constantly until it melts. Add the butter and stir until it melts.