This question has options. How would someone go about accomplishing this goal?
Prepare the bread for a grilled cheese

Possible answers: 1. Using a case knife and softened butter or margerine, butter the bread as if you were buttering toast. Cover one side with a thin layer of the fat. Take the buttered bread and make your sandwich and eat.; 2. Using a case knife and softened butter or margerine, butter the bread as if you were buttering toast. Cover one side with a thin layer of the fat. Continue with your recipe;
2.