You will be given a definition of a task first, then some input of the task.
In this task, you are given Yelp reviews. The task is to classify a review as "POSITIVE" if the overall sentiment of the review is positive or as "NEGATIVE" if the overall sentiment of the review is negative.

What could top the Bellagio? Wynn right?

Eek! Methinks not.

Was there for Brunch/Dinner.

37 per person on a weekday for brunch? Strike one.
(before anyone asks, it was a few days before christmas so the prices were inflated - Holiday weekday brunch)

So, what was the seasonal awesomeness that bumped up the price?
Pumpkin ravioli? Super sweet and cinnamon-y pumpkin pie filling wrapped in pasta. Yeah... what else was seasonal... beats me.

The buffet is quite a bit smaller than bellagio, and the selection was comparitively small. they had hand rolls with spicy tuna which = cone of nori with tons of rice and a small ball of spicy tuna. Took one bite and dropped the rice bomb back onto my plate. The rest of the sushi rolls were kinda meh..

The majority of stuff was pretty boring. Nothing really stood out, and most of the food trays were mislabeled. After the changeover to dinner (we weren't there long, we got in about 30 minutes before the changeover) many of the signs were still wrong, the food was still unimpressive, and I was still disappointed by all of the ""Wynn is the end all be all buffet"" comments.

1) the buffet is BEAUTIFUL if you're seated in the small sky-lighted garden seating area. Otherwise you'll be seated on ostrich skin in a boring pastel shaped room. I preferred the seating at the Bellagio since we didn't get the nicely lit outdoorsy section.

2) The food was on par with Bellagio. What stood out?
a. King crab legs (Bellagio had snow crab legs) again, waterlogged cold flavorless mush. Why people lined up and walked away with 20 legs per plate still confuse me. I had 3, and I only finished them so they didn't go to waste.

3) Sweet Gulf Shrimp time.. How I missed you. These were larger than the ones at Bellagio, which were larger than the P-Ho ones. They were all about as tasty and snappy in texture, just slight size differences.

Considering this was the most expensive of the 3 buffets, I also ate the least here. I just wasn't that impressed, and there wasn't much that I really wanted to eat. It saddens me.

Service was not on par with Bellagio. Where Bellagio made all the dishes disappear, at the Wynn, the plates sat on our tiny little table. Our drinks were served in smallish cups, and were not refilled for quite some time. Empty drink glasses weren't taken away with the places until I put them on top of the plates. Wierd, considering the motto that everything is better at the Wynn.

2 stars. I wouldn't have been impressed if I was charged 20 dollars instead of 37. I still would have chosen Bellagio. The fact that I did pay as much as I did would make this a 1 star considering the other options. No Food Poisoning and Food on par with Bellagio (but a much smaller selection) gives this place an extra star.

I'll try it again in the future I guess, maybe, but I don't have high hopes for this buffet. Bellagio FTW.

As I read through the comments, Laurissa Y. sorta summed up my feelings of this buffet. She also reminded me to mention that it was the ""Holiday weekday brunch"" that I paid for. I'm glad I didnt have to deal with a line when I went. No line... actually I should have taken that as a warning...
Output:
NEGATIVE