Sentiment analysis: Siracha was a disappointment. The happy hour $1 specials (edamame, spring rolls, gyoza dumplings) were probably the best part of the meal. The sushi looked drab and clearly had been prepared well in advance. The biggest disappointment, though, was the red curry. My wife is from Thailand and we make this often, and trust me, it's pretty hard to mess up. The flavors of SE Asian cuisine should be a balance of hot, sour, salty, and sweet. In this case, we got a hint of heat, but not much else. It tasted as if they'd taken a bit of red curry paste, added coconut milk, threw in some chicken, and called it a day. It had none of the fresh vibrant flavors that wake up a great Thai curry. Just to echo previous comments, the service is slow and inattentive (despite having only two tables occupied; the other table became irate and were offered free drinks). So this place is okay for happy hour, but don't expect anything special. And be in a patient state of mind when you arrive, perhaps recite the mantra of compassion while you wait for your drinks.
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negative

Sentiment analysis: The atmosphere in Chompie's is fun with a lot of New York poster art and the service was prompt. The food however was poor. I had a pot roast sandwich that was tough and flavorless. This area has dozens of restaurants, next time I'm in the area I'll try a different one.
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negative

Sentiment analysis: Been going here for over a year now, after hearing that it was the LVRJ's editor's choice for Best of Las Vegas. Proximity to home was a big plus, of course! It will likely remain my favorite, but I was incredibly embarrassed last night when bringing friends from the UK there for dinner after talking the place up so much. The service was WAY off, although the food was still excellent. They recently opened a new location on Sahara, so I'm hoping that this was just a matter of a bunch of trainees not knowing what they were doing (everyone looked new and got orders wrong, not providing place settings until after food was already served, not knowing which tables ordered what food, etc.). Here's hoping that's all it was. I still suggest everyone give them a chance, as the actual food will not disappoint!
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positive