Adjust any of these ingredients to taste, and tie this bundle up securely. In a medium saucepan, add four to six cups of fresh apple cider, the spice packet, and 1/4-cup of real maple syrup. Warm over medium heat until the cider is hot, but not boiling, and then let it steep until it's "mulled" enough for your taste. In warmed mugs, add the cider, a cinnamon stick garnish, and serve on a plate with a slice of orange or fresh, warm pumpkin bread.
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One-sentence summary -- In a square of cheesecloth, place a couple of cinnamon sticks, four whole cloves, four allspice berries, plus the skin of half an orange and lemon, cut into small strips. Warm the cider. Serve it up.

If you're using either the double overhand or palms down grip, your thumbs should be pushing into the nail or bar through the wrapping, while your index, middle, and ring fingers are wrapped tightly around the bar. If you're using the double underhand grip, your pinkies should grip the bar the tightest, while your index, middle, and ring fingers grip the bar slightly less tightly. Push your fulcrum fingers into the steel as you start bending the ends of the bar toward each other. Your wrists will channel the driving force from your arm muscles, concentrated in your index fingers with the double overhand or palms down grip, the index finger of your far hand with the reverse grip, or your upper palms with the double underhand grip. Your goal is to bend the bar to at least a 45-degree angle. Keep up the bending pressure from your fulcrum fingers and your driving muscles as you bend the steel further, until your fulcrum fingers start to touch. If you're bending from the double overhand position, you can go from making the initial bend to continuing the bend in a single motion without changing your hand grip. If you're bending from the palms down or reverse position, you may have to change to the double overhand position to continue bending the steel. Ideally, you want to make this part of the bend in a single, smooth motion. If you're not strong enough to do that, you can make multiple attempts in rapid succession, using as much force as you can muster. Don't rest too long between attempts, or the steel will cool, making it harder to bend. Press the ends of the bar together until you can lace your fingers together; the ends should be about 2 inches (5 cm) apart. Then, use your clasped hands and upper arms like a nutcracker to finish bending the steel. You may have to remove some of the wrapping around the steel if it gets in the way. You may also have to grasp the bent steel in one hand and clasp that hand with your other hand, squeezing both the steel and your hand. As with the sweep, crush the bar's ends together should follow quickly after making the 90-degree bend so that the steel doesn't have time to cool.
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One-sentence summary -- Grasp the bar firmly. Apply force to the bar. Sweep the bar to a 90-degree bend. Crush the ends of the bar together.

" Place the bales onto the pallet on their sides with the cut side up. Line them up evenly, side by side, until you fully cover the pallet with a single layer of bales. If stacked properly, the strings will be on the sides, rather than the top and bottom. This allows for better air circulation. When a bale is on its side, the hay stems should run vertically. The top of the bale will feel sharp and jagged. " The second layer needs to be placed perpendicularly to the first, with all the bales placed width-wise. This time, the strings will be on the top and bottom rather than on the side. You can usually put them loosely in their spot and kick them firmly into place, especially if it's a tight spot. You can also shove the bale in with your knee, which would be safer. Make sure the bales are packed in as tightly as possible. Tightly packing the bales helps prevent unstable stacks. The orientation of the bales (cut side up) allows for circulation. If your bales are still green, pack them in a little more loosely. Alternating the direction allows for good air circulation and results in very stable stacks. Changing the direction each time locks the bales in together, almost like puzzle pieces, with great stability. This is the simplest and easiest way to stack hay. Vertically, the bales will form four-bale columns, and between these columns, the stack can collapse. If your stacks are four bales or fewer, this won't be as much of an issue. Cover the pallet with the first layer, then start building stacks from the corners toward the middle. Make sure to keep the corners or each new stack perfectly lined up with the corners below to assure stability.
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One-sentence summary -- Stack the bottom layer "cut side up. Stack the second layer "top side up. Tuck your bales tightly together. Continue alternating the direction for each layer. Do four layers total for the most stability. Fill the pallet to capacity.

Check ahead with your airline to see if you can snag a comfortable seat on the flight. Even within the same class and fare, some seats are far superior to others. Consider an aisle or exit row seat for added legroom, or a window if you want to lean against the wall and sleep. Try to avoid seats near the toilets/lavatories, as other passengers will be accessing these regularly. Bulkhead seats are also a good option if you need extra legroom. These are seats positioned behind dividing walls, screens, or curtains, with no other seats directly in front of them. Remember to never choose an exit row seat if you will have an infant or small child with you, since this could make it more difficult for you to open the exit door in case of an emergency. Some airlines allow you to pay a little extra to get a better seat, even if you aren't going first class or business class. These options may have names like "Economy Plus" or "Even More Space." If you're overwhelmed with luggage, getting comfortable on the plane may be difficult. Check with your airline ahead of time to find out about their check-through and carry-on policies, and bring only the absolute essentials onto the plane with you. One backpack is fine for the plane, and it is easier to find a place in the overhead bins or under the seat for a small backpack than for a larger roller bag. Many airlines will allow you to bring one carry-on bag per passenger, plus a "personal item" such as a purse or diaper bag. Check with your airline to make sure your carry-on luggage meets their size and weight requirements. Wearing tight or uncomfortable clothing can make a long flight miserable. Dress in loose, cozy clothes and comfortable shoes, and make sure to bring at least one layer (like a sweater or zip-up hoodie) in case it gets cold on the plane. Compression socks or stockings can help improve circulation in your legs and prevent inflammation and blood clots when you have to sit in one position for hours at a time. Trying to sleep in an airplane seat without extra head support can result in lots of frustration and neck pain. Take a travel pillow or head restraint, and try to avoid using the inflatable ones unless you know you will be comfortable. If you don't already have a travel pillow, you can purchase one at a shop in most airports. Some airlines offer their own pillows for long flights, but they may charge extra for them. Check ahead of time to find out if your airline provides in-flight pillows and blankets. Since planes can get cold, you may also wish to bring a small throw or travel blanket. Take a hairbrush, toothbrush, lip balm, and anything else that you need to help you freshen up before you land. Facial wipes are also a great for helping you feel clean and refreshed. Be courteous to your fellow passengers by stepping into the bathroom before you brush your teeth or freshen up your deodorant! Check airport security regulations before packing any liquids or gels in your carry-on luggage. You can safely travel with most liquid or gel products if they are in containers no larger than 3.4 fluid ounces (100mL).
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One-sentence summary --
Reserve a good seat if you can. Minimize your carry-on luggage. Dress comfortably for the flight. Bring a pillow if you plan to sleep. Have a few hygiene essentials on hand.