In this task, you have to generate the title of the recipe given its required ingredients and directions.

Input: Consider Input: ingredients: '4 to 6 Lamb Chops', '2 Yam or Sweet Potatoes', '1 big Onion', '1 head Garlic', '1 Salt', '1 cup Red Wine', '2 tbsp Chopped or Dried Rosemary', '3 tbsp Olive Oil',<sep> directions: 'Start by mixing all marinade ingredients: wine, rosemary and 2 tbsp of olive oil, inside the baking dish.', 'Preheat oven at 375?F or 180 C', 'Add the lamp chops and let is rest for 1 to to 2 hours.', 'Or overnight in the fridge.', 'Cut the onion in 4 to 6 slices', 'Cut the potatoes in round slices.', 'Peel the garlic head.', 'Add the vegetables in the baking dish together with the marinated lamp chops.', 'Leave the marinade sauce in.', 'Add some salt, rosemary leaves and 1 tbsp olive oil on top.', 'Cover the baking dish with foil.', 'Bake it from 30 to 40 minutes at 375?F or 180 C, it depends on how big the chops are.', 'Remember to remove the foil after the first 20 minutes.'

Output: Baked Lamb Chops

Input: Consider Input: ingredients: '2 c. minced shrimp (1 lb.)', '2 tbsp. chopped onion', '1/2 c. melted butter (a little less)', '1 teaspoon paprika', '1/2 teaspoon dry mustard', '1/2 teaspoon salt (a little more)', 'Dash cayenne', '1 teaspoon Worcestershire sauce', '6 tbsp. flour', '1 1/2 c. evaporated lowfat milk or possibly cream', '3 hard boiled Large eggs, chopped or possibly sliced', '1 c. buttered bread crumbs',<sep> directions: 'Saute/fry onion till lightly browned.', 'Add in shrimp and all the seasonings (except Worcestershire sauce) and the flour.', 'Stir well.', 'Add in lowfat milk and cook slowly till thick, stirring constantly.', 'Add in egg and Worcestershire sauce.', 'Put in greased baker, sprinkle with bread crumbs and bake 10 to 15 min in warm oven.', 'Serves 4 (O.K.', 'to double).'

Output: Deviled Shrimp Recipe

Input: Consider Input: ingredients: '1 1/2 c. sugar', '1/2 lb. margarine', '2 eggs', '1 1/2 c. milk', '2 tsp. vanilla extract', '2 tsp. cinnamon', '3 c. unbleached flour', '1 tsp. baking soda', '2 tsp. baking powder', '1/2 c. walnuts, crushed or chopped', '1/2 c. crushed almonds (optional)', '1 c. chocolate morsels (semi-sweet or milk chocolate)', '6 large egg whites, at room temperature', '375 grams sugar', '300 grams ground hazelnuts (better known as filberts; save some whole nuts to put on top of each cookie)',<sep> directions: 'Heat oven to 300.', 'Line cookie sheets with paper bags or kitchen parchment.', 'Best to leave eggs out overnight and do early next morning.', 'Beat egg whites until they are stiff.', 'Gradually add sugar; reduce speed and beat half an hour.', 'Then mix in by hand the ground hazelnuts.', 'Heap by teaspoonful onto prepared cookie sheets. Place a whole hazelnut on the top of each cookie (press in a little).', 'Bake for 15 to 17 minutes.', 'Let set on trays for 2 hours in a warm area.', 'The cookie should not be sticky to the touch.', 'If they are, let set additional time before baking.', 'Makes approximately 80 to 100 cookies.'
Output: Biscotti Chocolate Chip(Italian Chocolate Chip Cookies)