In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Place meat on flat surface and pound with mallet to flatten. Sprinkle meat on both sides with salt, pepper and paprika.,Heat butter in skillet.,Brown meat over high heat for about 3 minutes on each side.,Transfer meat to platter.,Pour excess fat from skillet and cook onion until wilted.,Add wine and stir to dissolve brown particles.,Add chicken broth and simmer about 5 minutes.,Remove from heat and stir in sour cream.,Pour sauce over meat and sprinkle with parsley.,______
Good with rice or buttered noodles.