Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: Me and the wifey finally made it to this place. We are big seafood/oyster fans and as most of you know there are few options for good oysters in CLT area. Oysters were good but way pricey. Everything else was an epic FAIL. Service was weak. Bartenders and servers were lethargic. Draft beer was flat. We sat in bar area at a hightop and watched beer after beer get returned for same reason. Bartender did nothing to adjust CO2. He was more concerned with the FSU-NCSU football game. Wife ordered glass of Chardonnay and the pour on the wine was very weak as well. Maybe a 1/4 glass full. Other food besides oysters were disappointing. Salad was dry and looked old and tasted bland. Left at 6: 45 on Saturday evening and the place had 12 people inside. Unless late night rocks it out this place won't make it. Disappointing way to start a Saturday night. Two stars only because oysters were fresh and did taste good.
Q: positive

A: First impression upon entering the store (2/5) : "What the heck is that smell?!" After walking into the store a little further, I found my answer. CHEESE! The store was a little on the "sloppy/pack rat/ sweaty/ definitely wouldn't hurt to mop every once in a while" side. My first instinct wasn't to leave so that is always a good thing. Customer service (5/5): I went there because my husband randomly missed Spain so he wanted to make a bunch of mini bocadillos with different types of meat and cheeses. We already got the meat from another place down the street so what better place to get a variety of cheeses than the Macaroni co? The lady that helped us was wonderful!! She was so patient with us even though there were a million people waiting in line. She automatically knew which cheese to recommend based on what would compliment the meat that we had. She was extremely knowledgeable about the various kinds of cheese. I could seriously listen to her talk all day about the history of the cheese... she made it so interesting. My husband is VERY indecisive so he couldn't figure out which one he liked more. Food (4/5): We tried at least 7 different kinds of cheese and I didn't like any of them... definitely not a cheese person. My husband on the other hand, LOVED every single one of them! We also went there for some Rustic Italian or any hard shelled bread. I know this is not the store's fault be there needs to be a sign that says, "Do NOT touch the actual bread unless you are buying it!!!" I saw at least 3 people who were squeezing the bread with their dirty hands to see if it was soft. Totally grossed me out. Why would anyone think that is okay?!?! I can understand if you are squeezing the bread through the bag but don't TOUCH it! That is only reason I gave it 4 stars instead of 5. Oh and the fact that it wasn't that clean.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer: great food and great service.
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: This is a review of the happy hour. The Skinny: poor execution of American Classics but still edible... I guess (3) service: it's okay at the bar - we had to get our bartender's attention quite a few times though (2.5) value: for the price we paid, you'd do a lot better elsewhere (2.5) The hubs and I had to schlep it down to Forum Shops because of a shopping errand for my mom. While we were at it, we decided to hit P.J. Clarke's for their happy hour. Just to preface, we don't indulge in oysters so if you're interested in the $1 oyster thing, this review might not apply to you. We ordered the buffalo chicken lettuce wraps ($7.90), crispy cod pieces ($9.50), a slider ($1.50), and the baked macaroni and cheese ($6.10). I'd say definitely pass on the slider. Too little meat in the burger and of what was there, it was under seasoned. The bun, unfortunately, was hard and had an unpleasant texture. After one bite, we left the remaining bread alone. The buffalo chicken lettuce wraps were odd. I guess if you are looking for a lighter alternative to buffalo chicken wings then perhaps this might appeal. However if you throw in the blue cheese dressing , it might be a wash. The buffalo chicken wraps were essentially diced up pieces of chicken breast - either grilled or sauteed - drenched in buffalo wing sauce and then served with lettuce and pickled cucumber and some carrot curls. Decidedly meh... if you're craving buffalo chicken wings, these are a poor substitute. The texture of the chicken was overly firm despite the dicing. Although the pickled cucumbers were okay, the whole plate needed more of the carrot and the addition of celery to cut through the heat. The blue cheese dressing was not overly "blue cheesy" and was solid. Baked macaroni and cheese with bacon and peas was okay. The cheese sauce was overly thick, gumming the pasta shells together to make an unpleasant texture. The flavor balance of the dish wasn't quite right either - there was a little too much bacon and not enough cheese. For the serving size and the cost, I'd skip this one too. The best thing was definitely the fried cod pieces. The batter was light and held well together with the fish. The tartar sauce was good but not spectacular - requiring perhaps a little more acidity to make it more interesting. That being said, you could probably get something like this at a much better price elsewhere. Of note, we did sit next a couple who ordered the chef's happy hour special of the day which were the ahi tuna tacos. I have to say, it was embarrassing. The tuna tacos were about the size of a taco made for a Smurf (FYI - smurfs are 3 apples tall). I think I could have fit all six tacos in the palm of my hand and consumed it in one bite. Although I did not try this item myself, given the portion size, I would highly recommend against ordering this. (Unless you are a high roller Smurf with money to burn in.) All in all, this meal set us back about $30 which is expensive for happy hour specials. Although the food is indeed edible - probably between a level of 2.5 to a 3 star - the value for your money just isn't there. So overall, I'd say 2.5 stars rounded down to a 2 when you factor in the cost. Avoid if you're not interested in oysters or drink specials. 2 starred review.
Q: positive

A:
Sundays are a good day to do, well, a whole lot of nothing. After a successful day of avoiding anything useful or constructive, a friend and I decided to stop by for some Irish-style refreshments. Located in what seems to be the World's Largest Strip Mall With Confusing Parking Lot, this is a very low-key enjoyable place. It was not at all crowded on this particular afternoon, and as an added bonus, pints were Sunday bargain-priced at $3! I tried my first ever Dirty Pear (Guinness on top of Ace Pear Cider) - dangerously good. I wonder if it can be counted as a serving of fruit... You can't have an Irish bar without fish & chips, and theirs is pretty good - a large slab of lightly-battered fish which was more than enough for sharing, served with a stack of crisp french fries. While I prefer thick-cut steak fries, these skinny ones were consumed with no problem whatsoever! Thank you, Skeptical Chymist, for assisting me in my quest for non-productivity.