In one sentence, describe what the following article is about: Oil-requiring components vary from gun to gun, so check your gun manual for information about the specific areas that need oil on your particular firearm. If you don't have a manual, inspect the gun for the areas that have visible wear and apply the oil in those places. Oil aids in gun preservation, and you should use the oil sparingly. Be sure to oil the rails for the bolt and the bolt itself to prevent oxidation. Avoid getting oil around the housing and the firing pin, which can cause malfunctions and can prevent the gun from firing. If you accidentally got any oil on the wooden parts of your shotgun, immediately wipe the oil off with a clean, dry cloth. Gun oil can soften the wood, causing it to be more easily scratched and dented. Twist back on the end cap and then close the breach, fully reattaching the barrel back onto your shotgun. Visually inspect the exterior for any remaining dirty areas. If you spot any, wipe with a clean, lint-free cloth. Always wash your hands after handling the gun and cleaning supplies. Always do this before you reload the gun. Open and close the action, shoulder the shotgun, and take a moment to aim it at something and make sure everything feels right. Cloth cases will absorb the oil that you just applied to the gun, which could lead to rust. Put a packet of moisture desiccant in the case with the gun. This will help cut down on any moisture build-up while your gun is being stored.
Summary: Oil the components requiring lubrication. Wipe down the surface with a clean cloth to remove excess oil. Open the breach and put the barrel back on. Do a quick test for functionality. Store your gun in a hardshell case instead of a cloth case.

In one sentence, describe what the following article is about: Freezing berries and other delicate fruit can take up a lot of freezer space while freezing and may leave you with freezer burned food. This simple and quick trick will have bushels of your berries frozen in no time. You'll need: Dry ice Hammer Insulated gloves Large bowl Stainless steel spoon Make sure that any dirt, bacteria, or any trace contaminants are fully removed from your produce before freezing. After you have finished this, you should allow the fruit to dry for a brief period on a towel. You can move your berries to your bowl once these have dried to prepare to mix with the dry ice. Take your dry ice, while still in its packaging, and use a hammer to break the ice into small pieces. If there is concern that, while breaking your ice, it might chip or fly off irregularly, to protect your eyes and face, it is recommended you wear a face shield and goggles. You will need your insulated gloves to do this. Now that your ice is broken into manageable pieces, you can unwrap the packaging of the dry ice with your gloved hands, and mix the dry ice into the bowl. Gently stir the berries and ice with your stainless steel spoon until the ice is distributed throughout the berries. You don't want your bowl in a small, unventilated container, as this can cause a buildup of carbon dioxide that might damage your container. Frozen berries can be stored in a plastic baggie and stored, in some cases, for up to a year or more. You might consider storing your berries, while freezing, in: a large cooler (Styrofoam works well), or your sink. Be careful if you leave your berries and dry ice in the open. Children or small animals could get hurt playing with or trying to eat dry ice.
Summary: Acquire your flash-freeze tools. Rinse the berries thoroughly. Crush your dry ice and transfer your berries. Toss your fruit salad with the dry ice. Place the bowl in a safe place.

In one sentence, describe what the following article is about: You can also fill the sink with water. Use a few cups of water or just enough water to scrub and clean the insoles. Put a few drops of liquid detergent in the water. You can also use liquid hand soap if you do not have detergent. You can also use a clean cloth to scrub the insoles. Gently scrub the insoles to remove dirt and stains. If the insoles are made of leather, use a cloth dipped in the water and soap to dab the insoles clean. Do not get the insoles too wet, as this could warp the leather. Once you have cleaned the insoles well, use a wet sponge or another clean cloth to remove any excess soap on the insoles. Put the insoles on a towel to dry overnight. You can also stack the insoles in a dish rack or clip them to a clothesline to dry them. Make sure the insoles are completely dry before you put them back in your shoes.
Summary:
Fill a basin with warm water. Add soap or liquid detergent. Use a soft brush to scrub the insoles. Rinse the insoles. Let the insoles dry overnight.