Q: positive

A: Correct this place does service restaurants mostly, but as mentioned it is opened to the public. It is great for the people who cook and I would like to add that I often find unique products like specialy oils (see flax seed, almond,truffle etc), vinegars and spices you can't get anywhere else. It is also a great a place for the home cook to pick up cooking utensils and baking supplies. It has a great parking lot which is a must given the volume of things people like us buy, in bulk.

Q: positive

A: So far so good. Prices can be high for a bar. But it's up kept. It's also only 2 months old. Bartender knows how to make a drink here as well! Free potato chips are a tasty treat. Food is a little slow on delivery. However it's good! Try the BBQ bacon burger with tater tots! Over all we will return. Just prepare for slow service.

Q: negative

A: I bought a dining room set and was told by the sales associate my order would be in by the end of the month. So I called and was told it won't be in till the end of January. I called again to update my number and the associate was rude and no help at all. First and last purchase.

Q: positive

A:
We just moved here from Seattle. We tried Floyd's after reading the reviews. It was small with a friendly and attentive staff. We tried to go a second night, but have trouble finding it. Our GPS kept taking us past it into the next Mall. It"s well worth the effort however. No reservations accepted, but both times we went there, we got right in despite tHe full crowd. We had the chicken picatta: wonderful. The food is prepared just right. The salads are great (and large.) Easy to share. Wines are good, only by the glass. Our waitress didn't know if they have a corkage fee. The by-the-glass selections are fine however. Overall, hard to find but very good value with well pre.pared food in a fun environment. We'll definitely be back.