[Q]: Which of the following solutions is better for the following goal:
pickaxe

OPTIONS:
- remove minerals
- remove oil

[A]: remove minerals
input question: How can I adhere a Christmas CD wreath to my door?

OPTIONS:
- Use a hangar and nail to adhere your wreath to your door.
- Use a hot glue gun to glue each individual CD to your door.

output answer: Use a hangar and nail to adhere your wreath to your door.
[Q]: Objective: How to cook hotdogs OPTIONS:
- Fill a pot halfway with salty water. Bring that water to a boil. Add the hotdogs and drain after a few minutes.
- Fill a pot halfway with water. Bring that water to a boil. Add the hotdogs and drain after a few minutes.
[A]: Fill a pot halfway with water. Bring that water to a boil. Add the hotdogs and drain after a few minutes.
Q: Here is a goal: what is a nonstick pan used for?

How would you accomplish this goal?

OPTIONS:
- to melt almond butter for mac and cheese sauce.
- to perfectly fry eggs, and nothing else.

A: to perfectly fry eggs, and nothing else.
Goal:
Check to see if meat is done without losing juice.
OPTIONS:
- Use a fork to stab.
- Use a spatula to flip.
Answer:
Use a spatula to flip.
input question: how do I cook banana squash

OPTIONS:
- Cut your banana squash in half. Scoop out seeds. Bake at 375, open face down on baking sheet for 30 minutes. Cut off the skin of the banana squash, and cube the flesh. In a skillet, melt some butter, mix squash in with brown sugar, and heat until sugar is melted, and squash is coated. Serve warm.
- Cut your banana squash in half. Scoop out seeds. Bake at 375, open face down on baking sheet for 30 minutes. Do not cut off the skin of the banana squash, and cube the flesh. In a skillet, melt some butter, mix squash in with brown sugar, and heat until sugar is melted, and squash is coated. Serve warm.

output answer:
Cut your banana squash in half. Scoop out seeds. Bake at 375, open face down on baking sheet for 30 minutes. Cut off the skin of the banana squash, and cube the flesh. In a skillet, melt some butter, mix squash in with brown sugar, and heat until sugar is melted, and squash is coated. Serve warm.