Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: There isn't really that much to say about Vato Cigars. Why? Because it's SUPER SMALL! There aren't really many choices here. On top of that, the Vato brand cigars are kept in small, plastic bins with lids. Unless I missed it, there was no real humidor and no real way to control the humidity of the cigars sold here. There is a small cabinet also that has other cigars. If you know anything about cigars, you know what a shame it is to not control the humidity and temp of your cigars. Oh well! If you "have" to have a cigar, this is better than going to the liquor stores or carts set up on Freemont. If you can wait, I would head to the Strip. There are MUCH BETTER places to grab cigars down there.
Q: positive

A: Amazing food, great ambiance, and good service. We sat at the Chef's table/bar and it was a great experience. The best thing we ate, hands down was the calamari! Everything else was great including the recommended cocktail.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer: this place is a real hidden gem! Mon Ami Gabi is probably one of the older restaurants on the strip but it is really good. I came here for my friend's bday dinner. Its a really big restaurant and is great for big groups! I got their french onion soup and it was delicious but a little too cheesey and salty for me. they have THE best tasting bread i have ever had. They continuously serve you fresh baguettes. I finished almost one whole baguette on my own. its THAT good. They have a great variety of steaks. ALL of them i would recommend. The filet mignon was sooo delicious and their skirt steaks were great too. You really cant go wrong with any of their steaks. It comes with a HUGE side of shoe string fries!!! overall i really recommend this restaurant. Its affordable and tasty! recap: 1) good for groups 2) BREAD 3) STEAKS!!!!
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: Right after I was about to order a 2nd round of drinks, the nitwits at this place kicked my date out after falsely claiming she was there a week ago during the ASU game causing a ruckus and skipping out on her bill. The tatted up short order cook (those are the only jobs you will get kids if you get tats) and the once friendly female pudgy bartender were convinced that she was the enemy and must go despite us telling her that she wasn't here during that game. This was a bad case of mistaken identity and if your gonna accuse somebody of that at least have a photo, more proof or something other than, "you have to call the owner". If you really recognized her as the person who ripped you off then call the cops man. These two were off their rocker. Well, at least its the last time I have to watch the "cook" scoop out potato salad from the giant tub and fry up nasty frozen fish on fish friday.
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: Just had dinner here tonight and absolutely loved it. I had raw oysters, boiled shrimp, salad, and prime rib with asparagus. Everything was superb and perfectly timed. A young man named Steven waited on our table and took excellent care of us. The one complaint I have is that there was no hot water in the men's rest room. I hope that the restaurant is not trying to cut costs, especially considering the many menu items that require eating by hand.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer:
2 stars for now. I know they just opened but... First of all, a star for the decor and ambiance. It's so cute and colorful and comfy! We were worried there would be a wait (the place seemed packed) but were able to snag a spacious booth overlooking the kitchen. This may seem like a great idea, but I was able to watch food get sent back (3 different meals in the time we waited for ours) and see how long certain plates were left under hot lamps. Being able to watch the kitchen in action is neat in theory, but if you're well-versed in the ways of restaurant life, you'll catch these problems easily. Another star for service. Our server was sweet but slow...because I think she was overwhelmed. She would disappear for long stretches (as in, I couldn't find her in the whole place) and it took forever for coffee refills because they were out of glasses. Again, I don't fault her at all. I think that she must have been slammed. Every table in the place was taken. The food? Well. I ordered the Scottsdale burrito, and subbed cheddar for the goat cheese. Instead, it came with no cheese. The menu promised hash browns inside the burrito...and they were, and they were frozen shreds with no crisp or color to them. They blended in with the egg whites. Dammit. Boyfriend ordered the Odelay scramble, with a microscopic amount of chorizo. His side of breakfast potatoes was tasty, at least. Why couldn't they put THOSE potatoes in the burrito? Everything was just underwhelming. The place has a gigantic breakfast and lunch menu...maybe scale back and focus on making a smaller amount of items, but doing them REALLY well? We both agreed we'd give them one more shot if we're in the area and only if there isn't a wait. Otherwise, there are just too many solid breakfast places in Scottsdale.