instruction:
In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
question:
In a large bowl, combine 1 cup whole wheat flour, 3/4 cup bread flour, all the yeast and 1 1/4 cups water., Stir well and let stand, covered, for 4 hours., Warm remaining 1/4 cup water and dissolve saffron in it., Add to flour mixture, along with remaining whole wheat flour, salt and honey., Gradually add the remaining bread flour, mixing until the dough comes away from the sides of the bowl., Turn bread out onto a lightly floured surface and knead until elastic and smooth, 4-5 minutes., Place bread in a clean bowl to rise, covered, for an additional 30 minutes., Shape dough into a ball and place on a lined baking sheet., Dust with flour, cover with a clean dish towel and let rise for 1 hour., Meanwhile, preheat your oven to 425F., Slash loaf with a sharp blade and bake for 25-30 minutes, until the loaf is a dark gold and the bottom sounds hollow when tapped., Let cool completely before slicing.
answer:
bread flour, whole wheat flour, active dry yeast, warm water, salt, honey, saffron

question:
Combine all ingredients., Put into buttered shallow baking dish., Bake at 350 for 40 minutes., Serves 10 to 12.
answer:
rice, onion, broccoli, milk, green pepper, cream of chicken soup, Cheddar cheese soup, mushrooms, water chestnuts

question:
Cook until hard boil., Add cornstarch mixed with water., Beat. Add peanut butter and vanilla., Pour in pan and let cool., Cut.
answer:
light brown sugar, butter, sugar, milk, cornstarch, vanilla, peanut butter