Q: positive

A: The Perch is a nice spot in Chandler to grab some local craft beer and some good food. They have a few of their own beers, but have a good selection of other beers as well. You can follow their beer menu on Taphunter, which is usually when I decide to visit. They have a 4 oz flight glass for $2 so it is cheap to try new thinks. The pint is usually around $5. I have had some of the pizzas too, and I highly recommend those. I usually end up taking half of it home with me. One of the big features of the brewery is the outdoor seating. There is a nice courtyard with plenty of seating (and plenty of birds in cages), there is a large bar downstairs, and there is another bar with ample outdoor seating upstairs. The key is to always go to the hostess and be seated. The sign says see hostess for seating in the tables, but it isn't really clear about sitting at the bar. See the hostess for that too because if you just walk in and sit down it is not very likely you will be seen and get a menu or drink any time soon.

Q: positive

A: I think I am addicted to Jets Pizza after finally trying some Super Special slices yesterday (pepperoni, canadian bacon, green peppers, onions). Unlike other reviewers, I did not have a greasy experience. Instead, the deep dish dough reminded me a little bit of Lou Malnati's because the crust tasted like it had a hint of white wine. I also like good pizza crust and thus was not disappointed with my Jets slices. Parking available, delivery available, not a sit down restaurant. Check your mailbox for coupons. Also, the lunch special is a good deal with 2 slices of either cheese, sausage, pepperoni, or the special of the day and a 20 ounce bottled drink for $5 with tax.

Q: negative

A: I've been here quite a bit in the last 6 months. The first time I ordered the house dinner, which comes at around 30 bucks if you don't order any specialty items (3 entries, fried rice and lo mein), was actually great. The only thing that bothered me was the fried rice, which was slightly over-fried but still delicious. The last couple of times, however, have been a complete disappointment. 2 months ago I ordered kung pao beef without peanuts and they seem to have added extra peanuts instead. Yesterday I ordered pork fried rice as part of a house dinner and it came with a few chunks of uncooked pork. Both times I had to throw the food away, since I couldn't be bothered to drive back and make them cook it again. I did, however, call them yesterday to make sure they knew about the uncooked pork. The girl who answered was quite nice and logically asked if I was sure it was uncooked, as the pork is marinated in a red sauce that makes it look pink once cooked. Of course, I've ordered pork fried rice enough to know when I'm eating raw pork. At first I thought they were chunks of tomato, which was weird but I took a bite anyway. As soon as i bit into it I realized I was eating raw pork. I spit it out and told my friends to stop eating the rice at this point. We went through it and discovered at least 5 big chunks of uncooked pork. Thankfully nobody had started eating the rice, so we just threw that away and ordered pizza. I'm hoping I don't get sick! Edit: I'm giving this 2 stars instead of 1, as the first few times were 4 star quality. Getting raw pork in your food is a BIG FAT NO, though.

Q: negative

A:
Great food but lousy service - I just spent $35 on bakery there this morning didn't receive a thank you from anyone! Remarkably, the person who helped me and filled my order is one of the owners! This lack of service happened to me at Manna before and I decided to give them the benefit of a doubt and try it again. Clearly, they don't appreciate my business so I'll take it elsewhere