Problem: Article: The Safari Web browser will launch on your device. Alternately, you can tap on the URL field if you know the Web address for the website you want to browse.
Summary: Tap on the "Safari" icon from the home screen of your iPod Touch. Tap on the search field at the top right corner of your screen. Type in keywords or the desired URL to begin browsing the Web on your iPod Touch.

INPUT ARTICLE: Article: The gum should now be all off. Dispose of appropriately.

SUMMARY: Let the oil sit for a minute. Done.

In one sentence, describe what the following article is about: the battery if it fails completely to start. If the starter won't turn over at all, your battery is probably dead. It's now time for a jump-start. You will need a set of jumper cables and a willing volunteer with a running car to complete the jump. You'll want the front ends of the cars facing each other, if possible. Look for the + and - symbols on the jumper cables and connect the one with the + symbol to the positive terminals on both the running car and the car with the dead battery. Attach the cable with the - symbol to the negative terminals. An easy way to remember how to hook up the jumper cables is to remember "red-dead, red-alive." Hook up the red clamp to the red post on the dead battery, then the red clamp to the red post on the running car, and then do the opposite for the black clamps. The black post to the "alive" car and lastly the black clamp to the "dead" car. Please note that the black clamp on the "dead" car must be connected either an unpainted engine bolt or the mounting bracket of the alternator, not the battery terminal itself. This is to avoid a short circuit. When you are about to start the car with the dead battery, it may be helpful to rev the running car a bit. 2000 RPM is plenty. If it doesn't work on the first try, double-check to make sure the jumper cables are connected properly (especially the negative/black cable if not connected to the battery) before letting the running car run for a while and trying again. Since modern cars have alternators, they are able to maintain charging voltage even at idle RPM. There is no need to rev the engine. At some point in every car's lifetime, its battery must be replaced. This is because car batteries have a limited service life, and no amount of maintenance or care can reverse the effects of chemicals on metal. Car batteries typically last about four years. If you're changing your car battery yourself, ensure your vehicle is turned off and in park, with the emergency brake set. Always wear gloves and safety glasses when changing the battery of a car, as car batteries contain potentially hazardous acids and gases, which can be released if the battery is mishandled. You should also make sure that your car battery is recycled using the correct procedures, you can do this by bringing your used battery to a local recycling center, or to certain repair shops.
Summary: Jump-start Position the running car as close to the car with the dead battery as possible. Hook up the jumper cables to the appropriate terminals. Allow the dead battery to charge from the running car for a few minutes. Try to start the car with the dead battery. Disconnect the cables promptly, but continue to run the engine of the both cars for several minutes to ensure both batteries have charged enough for another start. Replace the battery if necessary.

In one sentence, describe what the following article is about: The more your turkey weighs, the longer you'll need to roast it for. You can find out how much your turkey weighs by checking the plastic wrapping that it came in. 812 pounds (3.65.4kg): roast for 1.5-2 more hours. 1214 pounds (5.46.4kg): roast for 2-3 more hours. 1420 pounds (6.49.1kg): roast for 3-4 more hours. 2024 pounds (9.110.9kg): roast for 4-5 more hours. When you check on the turkey, check its temperature with the thermometer to make sure it's going up. You can also brush on more melted butter or oil to give it more flavor. If the turkey looks like it's burning or getting too crisp, cover the top with aluminum foil. Your turkey will be fully cooked and safe to eat at this temperature. Check the temperature with the thermometer at multiple depths in different places to make sure the whole turkey is cooked through. Check the center of the turkey with the thermometer since it will take the longest to cook. After 30 minutes, your turkey should be cool enough to carve and serve. Carve the turkey and serve it with stuffing, mashed potatoes, or your other favorite sides.
Summary:
Roast the turkey for 1.5-5 more hours depending on its weight. Check on the turkey every hour. Take the turkey out of the oven once it reaches 165F (74C). Let the turkey cool for 30 minutes before serving.