You are provided with a user review of a restaurant. Your task is to classify the given review into two categories: 1) positive, and 2) negative based on its content.
Q: I went to Meritage with a close friend for restaurant week - we could only afford to go to one restaurant so we searched through all the menus and thought Meritage would be the best place. It definitely met our expectations! The only bad thing was that it took a while to be seated, but we weren't in a big rush. We both had a glass of wine, which was great. The first course was a summer tomato soup - so flavorful and delicious, and they also served bread with the best whipped butter I've ever had. For my main dish I ordered pan seared scallops served with pea greens and grapefruit butter, which was deliciously flavorful but not too rich. The scallops were cooked perfectly - not too rubbery. A highlight of the meal was my friend's dessert cheese plate, which was absolutely the most unique and flavorful cheeses I have ever tasted. I also found out when I was there that the restaurant does a $25 wine + plate tasting every Thursday, which is themed each week. I will definitely be going back for one of these events soon!
A:
positive