Q: This place is good. They have some issues with customer service sometimes. They are not very helpful when you are waiting for a iPhone Launch. I wouldn't take your mac here. Go to Chandler Fashion Center.

A: positive

Q: Ocho Locos does not participate in Maricopa County Environmental Services Restaurant Ratings -- beware. Do NOT order a martini here. I asked for mine dirty and it arrived filthy! It tasted like 50% olive juice. Disgusting. The spinach enchiladas are truly stuffed with spinach, which is great. Tortillas chips are out of a bag. I've been here three times and service is lackadaisical.

A: negative

Q: Nothing overwhelming here - seems pretty generic. Food was passable but I have had better. Was more chinese than thai.

A: negative

Q: Bookmarked this place after seeing their pambazo torta listed in an issue of LV Weekly, as one of the Top 10 Mexican Meals of the city. I don't remember the ranking, but the description was enough to motivate me to seek this place out. I ordered the torta, and added on a mushroom quesadilla, based on another review. The quesadilla was a surprise- as others have said, I was initially surprised to see what was essentially a fried, folded tortilla, but after it cooled a bit, I took a bite. That first bite did not wow me. But after the second I took a third, and after the third, I found a mushroom. Jackpot! That thing is damn delicious when you actually get something in your bite that isn't just cheese. Wish the mushrooms were more plentiful, or more evenly distributed, because once you get that perfect bite, there's no going back. But back to the torta that originally brought me in. To say I was underwhelmed is an understatement. Even digging in right after I received my order, the bread was soggy to the point that it was difficult to eat with my hands. The bread appeared to be soaked in the grease from the chorizo, and I got orange all over my fingertips, hands, and mouth, simply trying to take a bite. I know better than to expect something healthy when I eat Mexican food, but this was overkill. What was most disappointing was the flavor: there really wasn't any. I could tell I was eating potatoes, and in addition to the grease, I stumbled upon some crumbles that let me know my meal contained chorizo, but nothing had flavor. I added salt, I added salsa, but there was no perking up this dish. I don't know how this torta made anyone's list of great foods, or if I simply received something other than what they usually serve- but this is not something I'd care to eat again. Many reviews mention the fabulous mole, and if I'm hungry and hankering for Mexican in the area in the future, I'll consider giving it a try. But for now, I'm going to be a bit more cautious about the food articles in LV Weekly.

A:
negative