Q: positive

A: These are the kind of cupcakes you should eat at the end of a long week. They are beautiful and at least two varieties have gold-dusted icing. I taste-tested six flavors with a group of friends. We liked the Cosmo cupcake, which was the day's special. We all loved the peanut butter frosting (but not the burnt sugar cupcake it sat atop) and the chocolatey-chocolate one. The Vegan-lemon cupcake was ridiculously yellow -- it seems like vegans might not love eating that much dye. The cookies and creak frosting was good, but the cake was bad. The store itself wasn't the best atmosphere - it wasn't cozy at all. Definitely a take-out location that caters to frosting lovers and aesthetites (if you can grant me the poetic license to say so). If you love the cake portion, go for the Tammy Coe Ooey Gooey Cupcake at the Tammy Coe/MJ Bread or LGO.

Q: negative

A: Meh. I've experienced better -sums it up. Very small and intimate place. Low lighting reminds me of the Griffin downtown, LV. Came for a bday dinner. Our waiter was Eddie. He was friendly but couldve been more attentive. We needed more water and menus as the party arrived. Happy hour wasn't great. The 2 star items on the menu that was half off was very limited and expensive to begin w/. Tried some cocktails bizz neez(?) resembles a lemonade and the other more popular grapefruit-like cocktail. Nice and light, kinda like a crystal lite. Ordered the skirt steak well-done & truffle mac &cheese w/ bacon side. It was a little over cooked bc it was tough to cut and very dry. I know I ordered well-done, but I've had well done steak and it should not be that dry. The truffle mac and cheese is slightly under cooked. Took it home and the next day it was sitting in a pool of oil (: yumm!! I enjoyed the company &the atmosphere but there are better places in Vegas. Thanks but no thanks.

Q: positive

A: We had stayed in Vegas for two nights and were set on Italian food. Not far away from the strip, but you still have to drive. We made reservations and changed them multiple times, but the online reservation system worked flawlessly. Delicious food, the filet mignon melted in my mouth. Great service! The server brought us complimentary pasta! Can't complain about anything. I would definitely come back again.

Q: positive

A:
To best explain this joint, it is one of the best places to grub out in Pittsburgh. How can you not expect to eat to your heart's content when someone tells you that their pancakes come with ice cream and whipped cream, and look more like something out of Willy Wonka's factory then a griddle. Everything on the menu reads simply: pancakes, burritos, waffles, shakes, etc. Not too much flash, but the ensemble of food layered on top of food that is finally delivered to your table will knock out whatever hunger you brought in. Depending on when you come, you are going to have to wait, but it is definitely worth it. Try not to fumble around with menu once you get seated, best is the look at it in line, decide, and prepare. Prepare mentally and physically for this meal. Everything on the menu is good. Trust me you will not leave without feeling like that was the best breakfast ever. And please do try to tackle something interesting on the menu.