Detailed Instructions: In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
Q: Preheat oven to 325., Coat a 9 x 5 inch loaf pan with nonstick spray., Combine flour, baking powder, salt, and baking soda in a large bowl., Add zucchini, 1/2 cup tomato, scallions, basil, and cheese; toss to combine., Whisk together buttermilk, eggs, oil, and vinegar in a second bowl., Fold buttermilk mixture into zucchini mixture just until moistened; batter will be thick., Scoop batter into prepared pan., Level top of batter and garnish with fresh tomato slices., Bake until a pick comes out clean, 70-75 minutes., Let bread cool 10 minutes, then turn out of pan and cool on rack 40 minutes more before slicing., *Good for making sandwiches .
A:
all-purpose, baking powder, kosher salt, baking soda, zucchini, tomatoes, scallion, fresh basil, parmesan cheese, buttermilk, eggs, vegetable oil, red wine vinegar, tomatoes