In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
Q: Preheat oven to 350 degrees. Place teaspoon of butter in each of 3 round 9-inch layer cake pans and place pans in oven for a few minutes until butter melts. Remove pans from oven, brush interior bottom and sides of each with butter and line bottoms with parchment., Whisk cake flour, cocoa, salt and spices in a bowl., Place oil and sugar in bowl of an electric mixer and beat at medium speed until well-blended. Beat in eggs one at a time. With machine on low, very slowly add red food coloring. (Take care: it may splash.) Add vanilla. Add flour mixture alternately with buttermilk in two batches. Scrape down bowl and beat just long enough to combine., Place baking soda in a small dish, stir in vinegar and add to batter with machine running. Beat for 10 seconds., Divide batter among pans, place in oven and bake until a cake tester comes out clean, 40 to 45 minutes. Let cool in pans 20 minutes. Then remove from pans, flip layers over and peel off parchment. Cool completely before frosting., Frost cake layers generously, then top with Red Hots for your Valentine., Softly whip cream. Cover in bowl and refrigerate., Blend cream cheese and mascarpone in food processor or electric mixer until smooth. Add vanilla, pulse briefly, and add confectioners' sugar. Blend well., Transfer cream cheese mixture to bowl; fold in whipped cream. Refrigerate until needed.
A:
cake, unsalted butter, cake flour, unsweetened cocoa, salt, ground cinnamon, ground chipotle powder, cayenne, canola oil, sugar, eggs, red food coloring, vanilla, buttermilk, baking soda, white vinegar, cream cheese, Red Hots, Cream cheese-Mascarpone Frosting, heavy cream, cream cheese, mascarpone, vanilla, confectioners sugar