Article: Your name might sound great to you when you say it out loud in your bedroom. Find out how it sounds when someone else is announcing you. Think of this as market testing your name Unless you are completely abandoning your real name altogether, there is no need to legally change your name. This will help you maintain a distinction between your personal and professional lives. If you are currently a member of a trade guild, such as the Screen Actors Guild or the American Federation of Musicians, you should update your membership information with your stage name. It's best to ensure that no one else in your guild has the same name as you. If you are not yet part of a union or guild, you may consider joining one sometime in the future. In this case, keep in mind that you should probably register with your real name and stage name in one membership. You may want to include your stage name on your bank account. This is especially true if you have a business bank account and you are earning money under your stage name. Be sure that the account has both of your names listed to avoid confusion. Once you've chosen your stage name, make sure you have an online presence with that name. Start a Facebook page that isn't your personal account. Figure out a Twitter ID and start an account. Once you've chosen your stage name, reserve a website domain with your name. It's a good idea to reserve a domain name to avoid someone misusing your name or capitalizing on your success for their own gain (known as "cybersquatting"). Search a domain name registrar such as GoDaddy.com or Dotster.com to make sure your domain name isn't already taken. Register your web name with a name registrar. Choose the length of time you want to reserve the domain name. You can reserve it in year increments for up to 10 years. You will need to pay a fee, which can fluctuate by registrar and by year to year. Typically, these run $10 to $15 for the initial registration.
Question: What is a summary of what this article is about?
Try out your name. Don't legally change your name. Register your stage name with a trade guild or union. Update your bank account information. Reserve social media accounts with your stage name. Reserve a website domain.

Problem: Article: There are websites that will allow you to enter the phone number, your message, and the number of times you'd like it sent. Then the website can do your dirty work for you, sending sometimes hundreds of text messages to the phone number. Many text bombing apps have been removed from app stores after complaints, so it might be hard to track down one that works well or doesn't charge a lot of money.
Summary: Use a website to text bomb your friend. Search for a text bombing app for your phone.

INPUT ARTICLE: Article: Use a wooden spoon to push it down to the bottom of the pot until the entire item is saturated. Be careful to not splash the water over the side of the stockpot. If you're dyeing small items (like pantyhose), you can dye 2 or 3 pairs at once. For larger items, try to do one at a time to make sure they're not overcrowded, which could make the color uneven. If there isn't enough room to swish the fabric around with your wooden spoon, the pot is too crowded. Keep an eye on the pot to make sure the water doesn't start boilingheat is needed to help the dye set into the nylon, but extreme heat could actually damage the fabric. Plus, boiling water could get onto your stove and stain it. Remember to stir with a spoon that you don't intend to use with food again. To help remind yourself that you shouldn't use it for food, put a piece of colored tape around the handle or write on it with a permanent marker. After the 30 minutes are up, turn off the burner. Put a hot pad or something similar on the counter next to the sink, and use oven mitts to carefully move the pot. Use a pair of tongs or 2 long spoons to remove the nylon from the water and put it into the sink. Make sure to clear any dishes out of the sink before you do this. To help protect your counters from potential drips, lay down an old towel on the counter first. Be careful to not burn yourself, as the nylon will still be really hot from the simmering water and it won't cool down quickly since you'll be applying more hot water. Using rubber gloves can help protect your hands from the heat while also letting you maneuver the nylon so that it all gets rinsed out. This process may take 10 to 15 minutes. Once the water is running clear, turn the water to the cold setting and thoroughly soak the nylon. Double-check to make sure the water is still running clear. The danger of dyeing your hands should be gone by now, but still, be wary of drops of dye around the edge of your sink that you could accidentally brush up against. Use a sponge or some paper towels to continually clean up drips as they appear. If the weather is nice, hang the nylon up outdoors so it can dry in the sun. If you don't have that option, use a line indoors in a basement or laundry room. Let it dry completely before you wear or use it. Put a towel underneath the nylon to catch any potential drips. Wash recently-dyed nylons on their own or by hand for the first 2 to 3 washes so any residual dye doesn't run off and ruin other garments.

SUMMARY: Submerge the nylon item into the stockpot. Simmer your nylon for 30 minutes, stirring it every 5 minutes. Use tongs to remove the nylon from the pot and transfer it to the sink. Rinse the nylon with hot water until the water runs clear. Give your nylon a final rinse in ice-cold water to set the dye. Line-dry your nylon somewhere it won't come into contact with other fabrics.

Place the slices of kabocha squash evenly apart on a baking sheet. Turn your oven to 400F (204C) to start the preheating process. You can use a metal or glass baking sheet. A preheated oven will ensure an even cook in your squash. Sprinkle 2 tablespoons (30ml) of olive oil, avocado oil, or melted coconut oil on top of the slices of squash. Coat the slices evenly, making sure to get the oil on both sides. You can smooth the oil on the slices with a pastry brush or your fingers. If you want savory and spicy flavors in your squash, use cayenne pepper. If you want sweeter tasting squash, sprinkle the slices with cinnamon instead. The oil will help the spices stick to the slices of squash. Flip the slices after they have cooked for 15 minutes so that both sides cook evenly. Once the squash is finished cooking, poke it with a fork. The flesh should be soft. Remove the cooking sheet from the oven and let it sit at room temperature for 5 minutes. You can then eat the slices with a fork or with your hands. Wear oven mitts when you remove the squash from the oven. You can store the squash in an airtight container for up to 4 days in the refrigerator.
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One-sentence summary --
Preheat the oven to 400F (204C). Coat the squash with the oil. Season the slices with cayenne pepper or cinnamon. Roast the squash in the oven for 30-35 minutes. Let the squash cool and serve.