Write the next sentence in the following story.

How to boil okra
Rinse and trim the okra.
Turn on the cold water at the sink, and gently run the okra under it to wash away any dirt or debris on the surface. Pat it dry with a clean kitchen towel, and use a sharp knife to cut the stems down to -inch (13-mm).

Available choices: +Place the okra in a large pot and cover it with water. Use a pot that's large enough to fit the okra so it doesn't occupy more than three-quarters of the capacity. +If the okra has any white spots on the outside, remove them with a sharp knife. Okra is extremely dry so it's not a problem to rinse the okra. +Rinse the okra under the running water again to clear away the dirt and debris. Dry the stalks by patting them dry with paper towels, and set the okra bone-side down. +Bring 2 tablespoons of water to a boil over medium-high heat. Fill a large pot with water, and bring it to a boil over medium-high heat.. The answer should be
Place the okra in a large pot and cover it with water. Use a pot that's large enough to fit the okra so it doesn't occupy more than three-quarters of the capacity.