Question:
Goal: To let mat rest properly when it's done cooking.

Which of the following methods is more reasonable for accomplishing this goal?

OPTIONS:
- Place it directly on top of aluminum foil after taking it off the stove or grill. Carefully wrap the steak in the paper towel and let it sit for approximately five minutes.
- Place it directly on top of aluminum foil after taking it off the stove or grill. Carefully wrap the steak in the foil and let it sit for approximately five minutes.
Answer:
Place it directly on top of aluminum foil after taking it off the stove or grill. Carefully wrap the steak in the foil and let it sit for approximately five minutes.
Goal and options: Prevent flying clipped finger nails.

OPTIONS:
- Wet fingertips and the tip of the clippers.
- Wet fingertips and the bottom of the clippers.
output answer: Wet fingertips and the tip of the clippers.
[Q]: Which of the following solutions is better for the following goal:
Reduce amount of time cook steak.

OPTIONS:
- Set at cold temperature for 20 minutes before cooking.
- Set at room temperature for 20 minutes before cooking.

[A]: Set at room temperature for 20 minutes before cooking.
input question: Prevent sticky dough fingers.

OPTIONS:
- Put dough in trash bag before rolling.
- Put dough in ziploc bag before rolling.

output answer: Put dough in ziploc bag before rolling.
[Q]: Objective: How to take the sheet off the bed OPTIONS:
- Go to one end and lift it up until it pops off, then repeat for the other 1 corner
- Go to one end and lift it up until it pops off, then repeat for the other 3 corners
[A]: Go to one end and lift it up until it pops off, then repeat for the other 3 corners
[Q]: Objective: Make an emergency pants belt. OPTIONS:
- Use dental floss.
- Use a shoe lace.
[A]:
Use a shoe lace.