Goal and options: What do I do if my semolina mixture is too dry when making basbousa?
output answer: If the semolina mixture is too dry, you can add a few teaspoons of milk until it reaches the right consistency

Goal and options: Keep salt from clumping inside a shaker.
output answer: Place some rice in the shaker to absorb moisture from the salt.

Goal and options: How can I remove skin from chicken?
output answer:
Use a sharp pair of scissors and make a cut and then peel off.