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How to make strawberry muffins
Mix ingredients thoroughly in a large mixing bowl. Make sure strawberry puree is evenly distributed, and no lumps of flour or sugar remain.
Preheat the oven to 400f/200c.
Let batter sit while the oven preheats.
This allows the rising reaction to get a jump-start. Prepare muffin pan or cupcake pan, either by spraying with cooking spray or by adding cupcake wrappers.