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How to decorate a fondant cake
Tint the fondant before using it.
Put on a pair of food service gloves and about 6 ounces (170 g) of fondant on your work surface. Ensure that the surface is stain-resistant since the food color can also tint it.
Squeeze 1/4 teaspoon (1.25 g) of gel food color onto the fondant and use your hands to knead in the color until it's evenly distributed. If you want a brighter color, add more tint until it's as vibrant as you want.