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How to make chicken fried rice
Use 4 cups (600 g) of leftover white rice.
It can be taken directly from the refrigerator to use in this fried rice recipe.
If you do not have leftover rice from a previous dinner, bring 2 cups (473ml) of water to a rolling boil.

OPTIONS: [I] Add 2 cups (370 g) of white basmati rice. Place the lid on the rice pot and turn the temperature to low.; [II] Add warm water , 1 teaspoon of salt, and chicken broth. Simmer until the rice is completely cooked.; [III] When it comes to boiling water, keep your back as straight as possible. It needs to boil for approximately 15 minutes.; [IV] Add a tablespoon of lean ground beef to the boiling water. Turn off the heat and allow the beef to rest for 30 minutes.;
[I]