Add 1/2 cup (0.1l) of apple cider vinegar and 1/4 cup (49g) of granulated sugar. You can also substitute canned beet juice for part of the water to increase the intensity of the brining color. If this is your first time making pickled eggs, try 1 tbsp. (18g) of salt, 3 tbsp. (18g) of pepper flakes and 6 peppercorns. For curried pickled eggs, try 1 tbsp. (6g) of yellow curry powder, 1 tsp. (2g) of mustard seeds, 3 cardamom pods and 1/2 cup (100g) of sugar. You may choose to increase the amount of vinegar in your pickling brine to a ration of 1 cup water to 1 cup vinegar. You can use a fresh beet or a canned beet. Allow the mixture to simmer for 10 minutes. Strain it through a mesh sieve.
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One-sentence summary -- Pour 6 cups (1.4l) of water into a large saucepan. Add the seasonings of your choice. Bring the mixture to a boil over high heat. Add 1 small chopped red beet. Turn down the heat. Remove the brine from heat.

Place the chimney starter on the open grill. Most chimney starters will hold approximately one-hundred coals. How much charcoal you need will depend on how hot your want your grill. For high heat, fill the chimney. For medium heat, fill it halfway. For low heat, fill it one-quarter full. Your chimney starter has a spot on the bottom to add paper. Fill the space with one or two pieces of paper. Any kind of paper works. For example, if you have old newspapers lying around you can use them to start your chimney. You don't need to add lighter fluid to the charcoal when you use a chimney starter. Use a long match or lighter to set the paper alight. Light it on several spots to ensure the fire spreads. As the paper burns, it will ignite the charcoal in your chimney. Watch the coals to make sure they begin to turn grey. If not, light another piece of paper under your chimney. When most of the coals are grey and you start to see flames on top of your chimney, pour the coals out into your grill. Spread the coals evenly across the bottom of the grill with a long-handled instrument, such as a pair of tongs.
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One-sentence summary -- Pack charcoal into a chimney starter. Add newspaper to the chimney starter. Light the paper. Pour out the coals.

Wool can be used for tatting but the yarn quality is vital. The wool must be very smooth in its texture; avoid any wool that shows signs of fluffiness, knotting, grabbing, etc. If you're not sure, test it first by sliding a piece up and down the shuttle to see how easily (or not) it glides when pushed. A wool that slides easily will be suitable for the tatting project. Also check the instructions for your given project and see the note in "Tips" below.
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One-sentence summary -- Be careful when choosing wool as your tatting thread of choice.

You want to make sure that your hands are clean and dry before you massage your eyelids, otherwise you could risk irritating your eyes or causing pimples (styes) to form. You can also use a clean washcloth soaked in very warm water. Just be sure that the water isn't so hot that it burns your skin. This will help unclog pores and deep clean your eyelids and lash line.
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One-sentence summary --
Wash and dry your hands. Apply a warm compress to your eyelids.