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How to make irish pancakes
Put the flour and salt in a large bowl.
Make a well in the middle of the flour, place the eggs inside the well. Pour the milk in and a tablespoon of oil.

Options: [+] Melt the margarine in a small saucepan over low heat. Take the temperature of the butter and coat it in the margarine.; [+] Use a spoon to start scraping the mixture into the well. Remove the eggs from the bowl and put them into the bowl with the milk and oil mixture.; [+] Add the oil and mix everything together. You will end up with 2 cups of filling that is thick and fibrous like the type masala.; [+] Stir from the center, gradually incorporating the flour from the edges. Ensure to stir until all the eggs, milk and oil are well combined.;
Stir from the center, gradually incorporating the flour from the edges. Ensure to stir until all the eggs, milk and oil are well combined.