Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: This is such a classy resort with the best staff and only a mile from the Las Vegas strip! The spaciousness of the hotel "rooms" gives it the feel of a condo. There were 2 bedrooms, 2 bathrooms, a living space, deck, and kitchen. The staff was so friendly and so helpful at ALL times. The customer service went above and beyond expectations. I would recommend this place to all my friends and I hope to have the opportunity to stay here again. You will need a car to get to and from the strip. There's a shuttle, but it doesn't really go back and forth enough to make it worth it to use. Perfect for families and couples!!
Q: positive

A: There seems to be a bit of hate for this restaurant based on previous reviews. Luckily for me there weren't many negatives about my meal here. So busy in my escapades around Las Vegas on my second day there I completely forgot about taking a break for lunch. After perusing the menu the night before and observing dishes of what other patrons seemed to be enjoying I decided to drop in on the Dragon Noodle Co. inside the Monte Carlo Hotel & Casino for an early dinner. I was seated quickly by the restaurant's hostess. Because it seemed not too busy I was given the option of sitting at a table, at the bar, in the lounge, at the sushi bar or in the main dining room. I chose the latter, and I was quite surprised as the main dining room was nearly full. This is another pricey Chinese restaurant in Las Vegas; although, it is not nearly as pricey as Jasmine at the Bellagio. The heavy fabric napkins are all sleeved in paper holders printed with the restaurant's graphics (http://www.yelp.com/biz_photos/5VXlHFrYZZzj7zfZEsz5nQ?select=TaA0bI9GiB-96VrSODPxEw). The restaurant uses a baby boy's face (http://www.yelp.com/biz_photos/5VXlHFrYZZzj7zfZEsz5nQ?select=DY_GqwfhoJGhbAY1ghUYDg) similar to the little peach boys of Chinese folklore (supposedly brings good fortune) as its main logo, and that image is amusingly plastered throughout the decor of the restaurant. The wait staff will come around, unsleeve your napkin and place it on your lap for you. I was quite new to this service so I stopped the young lady and gestured that I can do that myself. Looking back it was pretty comical what I was actually thinking, but she took my beverage order and walked away. Three menus are presented, a dinner menu, a sushi menu and a huge, thick binder listing wines and spirits served. It's a bit too early for a drink, and I never eat sushi at Chinese restaurants so away went those two menus. They give you time to order here. My peripheral vision noticed the waiter glancing my way every now and then, but he did not approach my table until I put down the menu. I ordered the Salt & Pepper Calamari and the Roast Duck half. Steamed rice is included with most entrees. My bowl of rice and the calamari (http://www.yelp.com/biz_photos/5VXlHFrYZZzj7zfZEsz5nQ?select=-HfxZmaC7AGYoN11jcimug) were brought out rather quickly. Understandable as roast duck usually warrants additional preparation time. The calamari was very good. The calamari filets were scored, battered and deep fried. There was just a hint of greasiness. Salt, pepper and chopped jalapenos are used to season the battered calamari which were served on a bed of shredded lettuce with minced onion and garlic and more jalapeno slices. The calamari had a nice kick to it. The roast duck (http://www.yelp.com/biz_photos/5VXlHFrYZZzj7zfZEsz5nQ?select=trW1SO7_8uHDTfpnsdTGpQ) was brought out a short time later. It was served with a sweet and sour plum sauce which I found to be a bit generic in taste. Where do these places find these ducks that are thick in meat and flavor and can't be found in San Francisco? I loved the duck which was traditionally roasted Hong Kong style with the thin crispy skin similar to Peking ducks. The flavor of the marinade was very good and there was tons of duck meat to enjoy. It took me a bit of time, but I managed to polish off everything. Even so the waiter came by twice to check if everything was okay and whether I wanted more rice. At the end of my meal he brought me a hot disinfectant towlette sealed in plastic to clean my hands and face. I passed on dessert although the thought of having some freshly fried sesame balls did enter my mind.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer: before yelp canada arrived, i had to go to the streets to find the cool, local spots in quebec. thanks to an awesome dood that held down a convenient store, he let me in on what he called the current hot-spot in montreal. made it to old montreal via cab in less than 6 dollars from le centre sheraton. the lounge is actually connected to a beautiful hotel- notre dame. i went in and was impressed by the exquisite design aspects that reaked of pretentiousness, but this was deflated when i was serviced by the very down to earth barkeeps that were both very model-esque. after swigging on a generous pour of macallan, i asked of any jazz bars that were open...the monica belluci doppelganger asked if i made it to the terrace yet. that is one thing you realize in quebec, all the hit-spots have a terrace. made it to the eighth floor from the elevator, confused...walked through a kitchen which brought me to one of the f*cking most incredible skyline views i have witnessed. the dj was kicking some 90's hip-hop- black sheep's blue cheese and from there the stage was set. beautiful people, very international crowd (heard like six languages being spoken among groups), well-mixed drinks. i ended up taking it all in, along with a few gin-tonics- which is one of the most ordered drinks in this town and then headed out to cruise old montreal a bit.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: It seems that a sandwich here is something you either get or don't get. I feel fortunate that I get it, and will now be craving a Primanti Bro's sandwich at least once a week for the rest of my life. Unfortunately I live 4 hours away so those cravings will go unsatisfied. A pastrami sandwich with a fried egg on top yielded an amazing 5 minutes of my life that I will forever look back on and cherish. The fries could have been crispier and the server was kind of a weenie, but that wasn't enough to take away from pure sandwich euphoria.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer:
I'm actually pretty familiar with Genghis Grill during the old days of my Dallas misadventures. I used to frequent the place quite often, and was sorry to lose it as one of my restaurant choices when I moved to the West coast. Well, now it's back. Or here, I guess is the better way to put it. I've noticed reviews are all over the place for the restaurant, but my experience was good. We got there before the dinner crowd, so we were seated quickly and ready to be served. We did the "Build A Bowl" option, and for a $10.99 single bowl dinner price, that was more than fair, though the option to go "unlimited" is an extra $3. Basically, there are a number of meats, vegetables, sauces and starches (noodles, rice, tortilla) to chose from. You can choose how much you want of everything, and pick whatever ingredient options you want. Because of the options, you can choose a lot of related things, or go for some pretty outlandish mixtures. But it's on you if things actually go well together or not, so if you make something you don't like or didn't get enough.... Well, you made it, so there you go. I created a veritable feast of meats, with enough garlic to kill off the cast of "True Blood". You hang out, while they cook everything up on this huge circular grill, and after a few minutes, the meal is yours. The options seemed to have changed/expanded since my initial Lone Star State visits, but really, all I cared about was my self-made meal. And that's probably all I'll ever really care about during another return. Service was pleasant and appreciative. They also seem very conscientious about being respectful to food allergies. While I have none, I'm sure someone will appreciate the extra "Is this okay" check-in. Drinks were refilled quickly, the manager came over to chat and ask about our food experience. And we got out just before they got slammed with customers. And they do carry out, as long as it's not the "All You Can Eat" option. All in all, I was pretty satisfied to revisit a familiar experience. I will echo someone else's statement that I hope they open another location on the west side of town, because it's a bit of a drive, but nothing out of control. Glad for a new food option. I'll be checking it out again.