In this task, you have to generate the named entities (NER) given its ingredients of the recipe. Named entities are the names of the items without their quantity.

Q: 1 medium carrot, peeled and diced, 1/2 onion, chopped, 1 stalk celery, chopped, 1 tablespoon butter or 1 tablespoon canola oil, 1 lb fresh chestnuts, peeled, 3 cups chicken bouillon, 1/4 cup apple juice, 1/4 cup fresh parsley, chopped, 1 pinch ground nutmeg, 1/4 teaspoon salt, fresh ground pepper, 1/2 teaspoon dried tarragon, nonfat sour cream (optional) or yogurt (optional)

A: carrot, onion, celery, butter, fresh chestnuts, chicken bouillon, apple juice, fresh parsley, ground nutmeg, salt, fresh ground pepper, tarragon, nonfat sour cream
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Q: 1 cup shredded mozzarella cheese, 1/4 cup minced fresh basil, divided, 2 tablespoons heavy cream, 1 tablespoon fresh lemon juice, 3 garlic cloves, minced, Salt and pepper, 4 boneless, skinless chicken breasts (see note), 3 tablespoons mayonnaise, lowfat or regular, 1 cup fresh bread crumbs, 2 tablespoons olive oil, 1 pint cherry tomatoes, halved

A: mozzarella cheese, fresh basil, heavy cream, lemon juice, garlic, Salt, chicken breasts, mayonnaise, bread crumbs, olive oil, cherry tomatoes
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Q: 1 (16 ounce) bag coleslaw mix (red and green) or 2 cups shredded cabbage (red and green), 1 cup shredded carrot, 12 cup mustard, 14 cup rice vinegar, 12 cup raisins, 2 garlic cloves, 1 tablespoon red pepper flakes, 2 teaspoons hot sauce

A:
coleslaw mix, carrot, mustard, rice vinegar, raisins, garlic, red pepper, hot sauce
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