Write an article based on this "Rip a piece of wax paper about 2in 4in (5.1cm 10.2cm) big. Wrap the cake pops loosely with wax paper. Place a sheet of bubble wrap into a large plastic bag for extra protection. Fill the plastic bag with a single layer of cake pops. Alternate the direction of your cake pops to make a second layer. Put another piece of bubble wrap on top and close up the bag. Place your bags in the freezer so they lay flat and undisturbed. Let your cake pops sit at room temperature for 1-3 hours before serving."
article: Use enough wax paper to completely cover the cake pop and have enough room to cover some of the stick. You can rip many pieces at once or 1 at a time--whatever is easier for you. After you've ripped your wax paper, place the cake part in the center, and cover the rest of the cake with the wax paper using your hands. Then, pinch the wax paper where the cake meets the stick, and gently twist it around the stick. This provides protection against condensation on the cake pop. You can also do this for shaped, uncoated cake balls for later use. Simply shape your cake ball and place it in the middle of your wax paper. Then, wrap the ball up completely in the paper. Using scissors, cut a piece of bubble wrap to the size of your plastic bag. Lay the bag flat on your table, and put the bubble wrap inside so it lays flat. Smooth out any creases or wrinkles with your fingers. While this is not required, it helps protect your cake pops from breaking or cracking. After you have your bag lined with bubble wrap, place your wrapped cake pops in the bag, starting at the bottom. Place your cake pops in the bag so they all face the same direction. Set the cake pops immediately next to each other to save space. It's okay if they touch slightly. After you've laid cake pops in 1 direction, fill in the open spaces with another layer of cake pops. Place them down the opposite way of the first layer. Continue adding cake pops until your bag is nearly full. If you placed the cake pops in the bag starting with the stick, then this time start with the cake itself. This helps save space in your bag, so you can store as many cake pops as possible. After you fill your bag with cake pops, place another piece of bubble wrap inside the bag. Lay this piece on top of all of your cake pops. Make sure all the cake pops on the outside are protected with bubble wrap. Then, seal the bag up by sliding your fingers across the top. This adds another layer of security to help preserve your cake pops while they are in the freezer. Pick a flat spot out of the way to place your cake pops, and lay them inside the freezer horizontally. This keeps your cake pops in tact. Make sure nothing is stacked on top of your cake pops. For example, you can place your cake pops on the bottom shelf of a multi-level freezer. In addition, you can place them in the top right corner of your freezer, so they are out of the way. If your freezer is full, you may have to move around or consume items to make room for your bags. Your cake pops will stay fresh in the freezer for 1-3 months. When you are ready to thaw your cake pops, take out your bag and place it on a flat surface. Leave the bag untouched for at least 1 hour. After that, you can take them out of the bag and check their temperature. Touch the outer coating with your fingers outside of the bag. If they are still hard, let them sit for another 1-2 hours. Avoid unsealing or unwrapping your cake pops until they are completely thawed. This prevents condensation.

Write an article based on this "Disconnect your tap lines. Use a recirculating line cleaning pump. Pump cleaning solution into the beer hose. Run water through the beer lines."
article: Start by turning off the carbon dioxide at the regulator. Then, remove the coupler where it meets the keg. Finally, unscrew the beer hose. Instead of a hand pumped or pressurized cleaning bottle, you could purchase or rent a recirculating cleaning pump. By recirculating the cleaning solution through the lines, you are more likely to get rid of bacteria, beer stones, yeast and mold. A recirculating pump is eighty times more effective than soaking beer lines. Check to see if your home brewing retailer has a recirculating pump. Using your cleaning bottle, pump the cleaning solution through the beer lines. Let the solution sit in the beer lines for at least twenty minutes. You can use a pressurized cleaning bottle, which allows you to move the cleaning solution easily through your beer lines. Hand pumped cleaning bottles are available, but you will have to work hard to pump the solution manually through the lines. A variety of beer line cleaners are available. You should use a beer line specific cleaning solution, rather than any conventional cleaner. Empty the solution out of your pressurized or hand pumped cleaning bottle. Rinse the bottle thoroughly. Then, fill it with clean water and use it to rinse your beer lines. It is important to give a thorough rinse, otherwise traces of cleaning solution may get in your beer and burn your mouth.

Write an article based on this "Click Go. Hold down Option. Click Library. Open the "Google" folder. Select the "GoogleSoftwareUpdate" folder. Click File. Click Get Info. Rename the folder. Press Return. Restart your Mac. Type chrome://settings/help in your Google Chrome address bar."
article:
It's a menu item at the top of your Mac's screen. A drop-down menu will appear. If you don't see the Go menu item, click the desktop or open Finder to prompt it to appear. This key is in the lower-left side of your Mac's keyboard. Pressing it will cause the Library folder to appear in the Go drop-down menu. You should see it near the bottom of the Go drop-down menu. The Library folder will open. Scroll down until you find the folder labeled "Google", then double-click it. Click this folder, which is in the Google folder, to do so. It's a menu item in the upper-left corner of the screen. A drop-down menu will appear. This is in the File drop-down menu. Clicking it prompts the Info window to open. Select the folder's name at the top of the window, then type in a different name (e.g., NoUpdate). You may first have to click the lock-shaped icon in the bottom-left corner of the window and enter your user password. Doing so will rename the folder. Click the Apple menu {"smallUrl":"https:\/\/www.wikihow.com\/images\/f\/ff\/Macapple1.png","bigUrl":"\/images\/thumb\/f\/ff\/Macapple1.png\/29px-Macapple1.png","smallWidth":460,"smallHeight":476,"bigWidth":"29","bigHeight":"30","licensing":"<div class="mw-parser-output"><p>I edited this screenshot of a Mac icon.
<\/p><p>License: <a rel="nofollow" class="external text" href="http:\/\/en.wikipedia.org\/wiki\/Fair_use">Fair Use<\/a><br>
<\/p><\/div>"}, click Restart..., and click Restart Now when prompted. Once your Mac finishes restarting, Chrome should no longer update automatically. Google Chrome will attempt to automatically update. If Google Chrome is unable to update, an error message will appear. If it says it is up to date, try one of the other methods listed here.