In this task, you have to generate the title of the recipe given its required ingredients and directions.
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Question: ingredients: '1 lb grnd beef', '2 lrg red onions, thinly sliced or possibly coarsely minced', '1 lrg red bell pepper, julienned or possibly coarsely minced', '4 x bay leaves', '3 Tbsp. beef base, see note', '1/2 c. minced pimiento-stuffed olives', '1/4 c. golden brown raisins', '1 1/2 tsp cumin', '1/4 tsp salt', '1 pkt discos de empanadas, thawed, see note Peanut oil',<sep> directions: 'For filling, cook beef, onions, bell peppers and bay leaves in medium saucepan over medium heat till beef is no longer pink and vegetables are soft, about 5 min.', 'Add in beef base, olives, raisins, cumin and salt.', 'Simmer, stirring occasionally, 20 min.', 'Remove from heat; drain completely in colander.', 'Let cold.', 'For empanadas, fill each pastry round with heaping Tbsp.', 'beef mix.', 'Fold pastry over into half-moon shape and crimp edges together tightly.', 'Pour oil to depth of at least 2 inches in large, heavy skillet or possibly Dutch oven; heat to 350 degrees.', 'Fry empanadas, several at a time, without crowding pan, till golden on each side, about 4 min.', 'Drain on paper towels.', '* Note: Beef base can be purchased at specialty stores or possibly reduce 1/3 c. beef broth to about 3 Tbsp.. Discos de empanadas are pastry rounds available in ethnic markets.', 'Traditional pastry crust, cut into 5 inch rounds, may be substituted.'

Answer: Beef And Olive Empanadas Recipe

Question: ingredients: '2 to 3 pieces Turkey, thinly sliced (or ham or other cold cut of your choice)', '1 see Sandwich coleslaw https://cookpad.com/en/recipes/145073-sandwich-coleslaw', '2 slice Sliced sandwich bread', '1 Margarine', '1 Mustard', '1/2 Tomato, small',<sep> directions: 'Prepare all of the ingredients.', 'Remove the seeds from the tomato.', 'Please refer to my recipe for sandwich coleslaw.', 'It will boost the flavor.', '(See', 'Trim the crust off the bread, then toast until crisp.', 'Spread one piece of bread with margarine and mustard.', 'Top with turkey, coleslaw, then the tomato, then sandwich it with the other piece of bread and lightly press together.', 'Cut into triangles, then eat it up.', 'It's very juicy and delicious.'

Answer: Low Calorie Turkey Sandwich

Question: ingredients: '3 pounds boneless, skinless grouper fillet, or substitute snapper or orange roughly', '1/2 cup unpeeled slivered almonds', '1/2 teaspoon allspice', '1 teaspoon salt', '1 teaspoon freshly ground black pepper', '1/2 teaspoon cayenne pepper', '2 teaspoons ground cumin', '1 1/2 teaspoons paprika', '1/4 cup olive oil', '1/2 small bunch flatleaf parsley, coarse stems removed', 'Lemon wedges, for garnish',<sep> directions: 'Rinse the fillets and pat them dry with paper towels.', 'Check the fish for bones and remove with tweezers, if necessary.', 'In a food processor, combine the almonds, allspice, salt, pepper, cayenne, cumin, and paprika.', 'Pulse until finely ground, but do not overprocess or the nuts can become oily.', 'In a shallow baking dish, spread out the nutspice mixture.', 'Dredge the fillets in the mixture, one at a time, shaking off the excess.', 'In a large heavy skillet, heat the olive oil over medium high heat.', 'Fry the fillets for about 3 minutes on each side, until light brown.', 'With a slotted spatula, remove the fish to a warm platter or individual serving plates and scatter with the parsley sprigs.', 'Serve with wedges of lemon.'

Answer:
Panfried Grouper with Almonds