Write an article based on this "Take the Wechsler Adult Intelligence Scale (WAIS) to test your verbal and performance-based IQ. Take the StanfordBinet Intelligence Scale if you are a child or adolescent. Take the Mensa admissions test if you're on a budget. Make sure you take an accredited IQ test. Take online tests for a fun but unreliable score."
article: The WAIS is an appropriate IQ assessment for individuals over the age of 16. This is the primary assessment used to measure cognitive ability by professionals. Currently, the test involves IQ measurement on four scales: verbal comprehension, perpetual reasoning, working memory, and processing speed. The Wechsler Intelligence Scale for Children (WISC) is available for children ages 6-16, and the Wechsler Preschool and Primary Scale of Intelligence (WPPSI) is an accurate IQ assessment for children ages 2-7. The WAIS is not considered an accurate IQ measurement for extremely high or low IQs (above 160 or below 40). Although the Stanford-Binet test can be used for adults, this IQ assessment was initially developed for children. The age-determined questions are best suited for young children, adolescents, and young adults. It is not uncommon for preschoolers to receive a low score on the Stanford-Binet assessment, not because of their intelligence but their unwillingness to cooperate. Mensa International offers membership to their community for those with high IQs as recorded on their own or other authorized IQ tests. The Mensa admissions test is one of the most widely-available IQ measurements as well as the most affordable. The test is administered at set times during the year and costs $40 USD. Generally, the Mensa assessment takes around two hours. Besides the WAIS, Stanford-Binet, and Mensa admissions tests, other authentic IQ tests exist. For the most trusted tests, go to a licensed psychologist who can either proctor the test for you or direct you to an official testing center. Official IQ tests, like the WAIS or the Stanford-Binet scale, are scientific measurements of intelligence. Unauthorized tests online are usually free and cheaper, but they are highly inaccurate. Most will give you an inflated or randomized and thus meaningless score.

Write an article based on this "Throw in some candy. Add food to your batter. Put spices or extracts into your batter. Color your batter."
article: Box cakes are very often simple vanilla or chocolate cakes with a simple topping. Th easiest way to spiff up such a boring cake is to throw some candy into the batter before you bake it. By dropping some candy into the batter, you'll transform your cake into a unique surprise for the whole family. Add popular chocolate candies to your batter. For instance, consider throwing in pieces of Snickers, Baby Ruth, Heath Bar, or other chocolate candies. Drop sugar candies into the batter. Consider dropping gummy worms or peppermint pieces into your batter. If you want something simple, add chocolate or butterscotch chips to your batter. Try to tailor your creation to the season. There are a wide variety of things you can add to your batter to improve it. Ultimately, flavor combinations you can create are almost impossible to quantify. Consider adding: Half of a cup of sour cream to make your vanilla boxed cake richer A couple of tablespoons of peanut butter Pumpkin puree Nuts Coconut flakes or even coconut milk Fruits like strawberries, bananas, blueberries, raspberries, or even pineapple. By adding spices and extracts, you'll be able to personalize your boxed cake. Ultimately, spices enable you to experiment with making a wide range of cakes. Add an extra teaspoon of vanilla extract to your batter. Think about adding some lemon extract to a yellow boxed cake to turn it into a lemon cake. Start with a couple of teaspoons and add more based on your preference. Add between two and three teaspoons of spices for one boxed cake. Some popular spices include: cinnamon, nutmeg, ginger, and cloves. Adjust your ingredients appropriately. For instance, if you are adding pieces of candy to your boxed cake, you may want to add less spices. Start with a smaller amount of spices, and taste the batter to see if it needs more. While adding candy might improve the overall taste of your cake, adding color will give it a truly unique character. Thus, think about different colors you may want to turn your batter. Coloring your batter works best with vanilla cakes. Use food coloring to transform your batter. Think of blue, red, yellow, green, or other colors. Dye your batter based on the holiday. Try dying your batter green for St. Patrick's Day, red for Valentine's Day, or even green and red for Christmas.

Write an article based on this "Cut the veil to the desired length. Fold the material into quarters. Round off corners. Fold down the blusher. Stitch across the width of the veil near the fold, gathering the material as you go. Attach the comb to the veil."
article:
A full veil is made out of a single piece of fabric. It is folded in half to form two tiers: a longer veil that runs down your back and a blusher that is worn over the face in the ceremony.The total length of your full combines the first measurement (measurement of the longer veil) with the second measurement (measurement of the blusher). After adding together the two measurements, cut your veil to the appropriate length. Lay out the material on a flat, clean surface. Fold the material in half lengthwise. Fold the material in half widthwise. Locate the corner of the material where all four layers are separate. Use a pair of fabric scissors to round off the corners. You may measure this curve or choose to eyeball it. To achieve a smooth curve, carefully trim off the rough edges. Unfold the material and lay it out flat once again. Fold the top edge of the veil down so that it lays on top of the bottom layer of material. Adjust the length of the top layer until it is as long as the blusher measurement. Thread a needle. Insert the needle through both layers of material near the fold. Create a secure stitch on one end of the veil. As you continue stitching, gather the material. When you reach the other side, make sure the length of the gatherer material matches the length of your comb. Knot the thread and cut off the needle. Place the comb, curved side up, on top of the gathered edge. The blusher should be the top layer. Use a threaded needle to attach the comb to the veil by stitching several times around each tooth.