In this task, you have to generate the title of the recipe given its required ingredients and directions.

Input: Consider Input: ingredients: '31/2 c. All-Purpose Flour, unsifted', '2 Tbsp. Sugar', '1 tsp Salt', '1 pkt Active Dry Yeast', '1 c. Water', '1 Tbsp. Water', '1 x Egg Yolk, beaten', 'Coarse Salt',<sep> directions: 'Mix 1 c. flour, sugar, salt and undissolved yeast.', 'Heat 1 c. water and margarine to 120 to 130 degrees.', 'Gradually add in to dry ingredients; beat 2 min at medium speed of mixer.', 'Add in 1/2 c. flour.', 'Beat at high speed 2 min.', 'Stir in sufficient additional flour to make a soft dough.', 'On floured board, knead 5 min.', 'Set in greased bowl; turn to grease top.', 'Cover and let rise in hot, draft-free place 40 min.', 'Divide dough into 12 equal pcs.', 'Roll each into a 20-inch rope.', 'Shape into pretzels or possibly other shapes.', 'Place on greased baking sheets.', 'Cover; let rest 5 min.', 'Mix egg yolk and 1 Tbsp.', 'water; brush on pretzels.', 'Sprinkle with coarse salt.', 'Bake at 375 degrees 15 min or possibly till done.', 'Cold on racks.'

Output: 90 Minute Soft Pretzels Recipe

Input: Consider Input: ingredients: '2 c. cooked rice', '1 c. chicken, cut up', '4 hard-boiled eggs, chopped', '1 small onion, chopped', '2 Tbsp. lemon juice', '1 Tbsp. salt', '1 1/2 c. chopped celery', '1 c. pecans or almonds', '1 c. mayonnaise', '1 c. mushroom soup', '1 pkg. cheese', 'potato chips',<sep> directions: 'Mix together and refrigerate overnight.', 'Remove 1 hour before baking.', 'Grate cheese over top.', 'Cover with potato chips.', 'Bake at 350 for 40 minutes to 1 hour.'

Output: Hot Chicken

Input: Consider Input: ingredients: '1 cup fresh blueberries', '3 sweet red plums, diced', '4 medium ripe peaches, diced', '1 cup seedless red or green grapes', '1 cup hulled and chopped strawberries', 'Juice of 1/2 lemon', '4 1/2 cups apple juice', 'One 2-inch stick cinnamon', '5 whole cloves', '1/3 cup semisweet red wine', '3 tablespoons natural granulated sugar or agave nectar, or to taste',<sep> directions: 'Combine all the ingredients in a soup pot.', 'Bring to a rapid simmer, then lower the heat.', 'Cover and simmer gently for 20 to 25 minutes, until the fruit is tender.', 'Allow the soup to cool, then refrigerate until chilled.', 'If too dense, adjust the consistency with more apple juice.', 'Per serving:', 'Calories: 212', 'Total fat: 1g', 'Protein: 1g', 'Fiber: 4g', 'Carbohydrate: 50g', 'Cholesterol: 0mg', 'Sodium: 10mg'
Output: Spiced Summer Fruit Soup