How might one describe the sentiment of this review?
Don't tell anyone back East that I had a Chicago-style pizza last night! I'll lose a pinky or end up buried in the Meadowlands. What I like about Oregano's is the freshness. We ordered the deep-dish, Chicago-style pizza and they warned us that it would take 45 minutes. Hey, fine with me. So, to bide the time, we got cheesy bread. This thing was about 2 feet long! It came out in a bread basket, but was hanging over the ends. That's how long it was. Hey, I'm single. I pay attention to length. There are a million different ingredients you can put on your pizza. We had mushrooms (you can choose regular or portabella), onions (white, carmelized or red), green peppers and jalapenos. It came out loaded with cheese and topped with sauce. I like that. It made the veggies and cheese all melted together and then topped with sauce. I could only have one piece. I didn't stay for the pazookie. One of these days, I will. The service was excellent. We had a table outside (it had stopped raining) near the heaters. The manager even gave me a blankie to put on my lap....Available options:
(I) negative;
(II) positive; I think the answer is
(II)