Q:Information: - Northern Italy is a cultural and geographical region, without any administrative purpose, used to indicate the northern part of the Italian state, also informally referred as "Il Nord", "Settentrione" or "Alta Italia". It consists of 8 regions in northern Italy: Aosta Valley, Piedmont, Liguria, Lombardy, Emilia-Romagna, Veneto, Friuli-Venezia Giulia, Trentino-Alto Adige/Sudtirol. According to the 2011 census, its population was 27,213,372. For statistic purposes, the Istituto Nazionale di Statistica (ISTAT) uses the term Northwest Italy and Northeast Italy for identifying two of the five statistical regions in its reporting. These same subdivisions are used to demarcate first level Nomenclature of Territorial Units for Statistics (NUTS) regions ("NUTS 1 regions") within the European Union, and the Italian constituencies for the European Parliament. - Bologna (; ) is the largest city (and the capital) of the Emilia-Romagna Region in Northern Italy. It is the seventh most populous city in Italy, located in the heart of a metropolitan area (officially recognized by the Italian government as a "citta metropolitana") of about one million. - Tortelloni are stuffed pasta, the same shape as tortellini, but larger. They are usually stuffed with ricotta cheese and leaf vegetables, such as spinach. Many variants exist where the vegetables are replaced with stronger ingredients such as porcini or walnuts. Another common filling for tortelloni, especially in the provinces of Modena and Reggio Emilia, is a paste made mainly of pumpkin pulp and amaretto cookies. - The (plural: "") is a basic administrative division in Italy, roughly equivalent to a township or municipality. - Dough is a thick, malleable, sometimes elastic, paste made out of any grains, leguminous or chestnut crops. Dough is typically made by mixing flour with a small amount of water and/or other liquid, and sometimes includes yeast or other leavening agents as well as other ingredients such as various fats or flavorings. - Boiling is the rapid vaporization of a liquid, which occurs when a liquid is heated to its boiling point, the temperature at which the vapor pressure of the liquid is equal to the pressure exerted on the liquid by the surrounding atmosphere. There are two main types of boiling; nucleate boiling where small bubbles of vapour form at discrete points, and critical heat flux boiling where the boiling surface is heated above a certain critical temperature and a film of vapor forms on the surface. Transition boiling is an intermediate, unstable form of boiling with elements of both types. The boiling point of water is 100 C or 212 F, but is lower with the decreased atmospheric pressure found at higher altitudes. - A pumpkin is a cultivar of a squash plant, most commonly of "Cucurbita pepo", that is round, with smooth, slightly ribbed skin, and deep yellow to orange coloration. The thick shell contains the seeds and pulp. Some exceptionally large cultivars of squash with similar appearance have also been derived from "Cucurbita maxima". Specific cultivars of winter squash derived from other species, including "C. argyrosperma", and "C. moschata", are also sometimes called "pumpkin". In New Zealand and Australian English, the term "pumpkin" generally refers to the broader category called winter squash elsewhere. - A bone is a rigid organ that constitutes part of the vertebrate skeleton. Bones support and protect the various organs of the body, produce red and white blood cells, store minerals, provide structure and support for the body, and enable mobility. Bones come in a variety of shapes and sizes and have a complex internal and external structure. They are lightweight yet strong and hard, and serve multiple functions. - Meat is animal flesh that is eaten as food. Humans have hunted and killed animals for meat since prehistoric times. The advent of civilization allowed the domestication of animals such as chickens, sheep, pigs and cattle, and eventually their use in meat production on an industrial scale. - In placental mammals, the umbilical cord (also called the navel string, birth cord or funiculus umbilicalis) is a conduit between the developing embryo or fetus and the placenta. During prenatal development, the umbilical cord is physiologically and genetically part of the fetus and, (in humans), normally contains two arteries (the umbilical arteries) and one vein (the umbilical vein), buried within Wharton's jelly. The umbilical vein supplies the fetus with oxygenated, nutrient-rich blood from the placenta. Conversely, the fetal heart pumps deoxygenated, nutrient-depleted blood through the umbilical arteries back to the placenta. - Ricotta (in Italian) is an Italian whey cheese made from sheep, cow, goat, or Italian water buffalo milk whey left over from the production of cheese. Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin. Ricotta (literally meaning "recooked") protein can be harvested if the whey is first allowed to become more acidic by additional fermentation (by letting it sit for 1224 hours at room temperature). Then the acidified whey is heated to near boiling. The combination of low pH and high temperature denatures the protein and causes it to precipitate, forming a fine curd. Once cooled, it is separated by passing the liquid through a fine cloth, leaving the curd behind. - Pasta is a staple food of traditional Italian cuisine, with the first reference dating to 1154 in Sicily. It is also commonly used to refer to the variety of pasta dishes. Typically, pasta is a noodle made from an unleavened dough of a durum wheat flour mixed with water or eggs and formed into sheets or various shapes, then cooked by boiling or baking. It can also be made with flour from other cereals or grains. Pastas may be divided into two broad categories, dried ("pasta secca") and fresh ("pasta fresca"). - Tortellini are ring - shaped pasta , sometimes also described as '' navel shaped '' , hence their alternative name of '' belly button '' ( ombelico ) . They are typically stuffed with a mix of meat ( pork loin , prosciutto ) or cheese . Originally from the Italian region of Emilia ( in particular Bologna and Modena ) , they are usually served in broth , either of beef , chicken , or both . Packed , refrigerated or frozen , tortellini and tortelloni ( similar but larger , with cheese and / or vegetable stuffing ) appear in many locations around the world , especially where there are large Italian communities . Tortellini and tortelloni are made in European industrial lines supplying markets in Europe and further afield . '' Fresh '' packed tortellini usually have 7 weeks of shelf - life . - A municipality is usually a single urban administrative division having corporate status and powers of self-government or jurisdiction as granted by national and state laws, to which it is subordinate. It is to be distinguished from the county, which may encompass rural territory and/or numerous small communities such as towns, villages and hamlets. The term "municipality" may also mean the governing or ruling body of a given municipality. A municipality is a general-purpose administrative subdivision, as opposed to a special-purpose district. The term is derived from French "municipalite" and Latin "municipalis". - A fish is any member of a group of organisms that consist of all gill-bearing aquatic craniate animals that lack limbs with digits. They form a sister group to the tunicates, together forming the olfactores. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Tetrapods emerged within lobe-finned fishes, so cladistically they are fish as well. However, traditionally fish are rendered obsolete or paraphyletic by excluding the tetrapods (i.e., the amphibians, reptiles, birds and mammals which all descended from within the same ancestry). Because in this manner the term "fish" is defined negatively as a paraphyletic group, it is not considered a formal taxonomic grouping in systematic biology. The traditional term pisces (also ichthyes) is considered a typological, but not a phylogenetic classification. - Baking is a method of cooking food that uses prolonged dry heat, normally in an oven, but also in hot ashes, or on hot stones. The most common baked item is bread but many other types of foods are baked. Heat is gradually transferred "from the surface of cakes, cookies, and breads to their centre. As heat travels through it transforms batters and doughs into baked goods with a firm dry crust and a softer centre". Baking can be combined with grilling to produce a hybrid barbecue variant by using both methods simultaneously, or one after the other. Baking is related to barbecuing because the concept of the masonry oven is similar to that of a smoke pit. - Mammals are any vertebrates within the class Mammalia (from Latin "mamma" "breast"), a clade of endothermic amniotes distinguished from reptiles and birds by the possession of a neocortex (a region of the brain), hair, three middle ear bones and mammary glands. The sister group of mammals may be the extinct "Haldanodon." The mammals represent the only living Synapsida, which together with the Sauropsida form the Amniota clade. The mammals consist of the Yinotheria including monotrema and the Theriiformes including the theria. - Leaf vegetables, also called potherbs, greens, vegetable greens, leafy greens, or salad greens, are plant leaves eaten as a vegetable, sometimes accompanied by tender petioles and shoots. Although they come from a very wide variety of plants, most share a great deal with other leaf vegetables in nutrition and cooking methods. - Modena (Etruscan: "Mutna" Modenese: "Modna") is a city and "comune" (municipality) on the south side of the Po Valley, in the Province of Modena in the Emilia-Romagna region of northern Italy. - Broth is a savory liquid made of water in which bones, meat, fish, or vegetables have been simmered. It can be eaten alone, but is most commonly used to prepare other dishes such as soups, gravies, and sauces. - Water is a transparent and nearly colorless chemical substance that is the main constituent of Earth's streams, lakes, and oceans, and the fluids of most living organisms. Its chemical formula is HO, meaning that its molecule contains one oxygen and two hydrogen atoms, that are connected by covalent bonds. Water strictly refers to the liquid state of that substance, that prevails at standard ambient temperature and pressure; but it often refers also to its solid state (ice) or its gaseous state (steam or water vapor). It also occurs in nature as snow, glaciers, ice packs and icebergs, clouds, fog, dew, aquifers, and atmospheric humidity. - The abdomen (less formally called the belly, stomach, tummy or midriff) constitutes the part of the body between the thorax (chest) and pelvis, in humans and in other vertebrates. The region occupied by the abdomen is termed the abdominal cavity. In arthropods it is the posterior tagma of the body; it follows the thorax or cephalothorax. The abdomen stretches from the thorax at the thoracic diaphragm to the pelvis at the pelvic brim. The pelvic brim stretches from the lumbosacral joint (the intervertebral disc between L5 and S1) to the pubic symphysis and is the edge of the pelvic inlet. The space above this inlet and under the thoracic diaphragm is termed the abdominal cavity. The boundary of the abdominal cavity is the abdominal wall in the front and the peritoneal surface at the rear. - Prosciutto (,) is an Italian dry-cured ham that is usually thinly sliced and served uncooked; this style is called prosciutto crudo in Italian (or simply crudo) and is distinguished from cooked ham, "prosciutto cotto. - The Province of Modena is a province in the Emilia-Romagna region of Italy. Its capital is the city of Modena. - Sicily is the largest island in the Mediterranean Sea. It constitutes an autonomous Region of Italy, along with surrounding minor islands, officially referred to as "Regione Siciliana" (in Italian, Sicilian Region). - Emilia-Romagna (, Romagnol: "Emelia-Rumagna") is an administrative Region of Northeast Italy, comprising the historical regions of Emilia and Romagna. Its capital is Bologna. It has an area of , and about 4.4 million inhabitants. - Spinach ("Spinacia oleracea") is an edible flowering plant in the family Amaranthaceae native to central and western Asia. Its leaves are eaten as a vegetable. - Noodles are a staple food in many cultures made from unleavened dough which is stretched, extruded, or rolled flat and cut into one of a variety of shapes. A single noodle can be made, eaten, or extracted from a serving of noodles, but it is far more common to serve and eat many at once, and thus more common to see the plural form of the word. - A cereal is any grass cultivated for the edible components of its grain (botanically, a type of fruit called a caryopsis), composed of the endosperm, germ, and bran. Cereal grains are grown in greater quantities and provide more food energy worldwide than any other type of crop and are therefore staple crops. Edible grains from other plant families, such as buckwheat (Polygonaceae), quinoa (Amaranthaceae) and chia (Lamiaceae), are referred to as pseudocereals. - The Po Valley, Po Plain, Plain of the Po, or Padan Plain (, "Val Padana or Padania") is a major geographical feature of Italy. It extends approximately in an east-west direction, with an area of including its Venetic extension not actually related to the Po river basin; it runs from the Western Alps to the Adriatic Sea. The flatlands of Veneto and Friuli are often considered apart since they do not drain into the Po, but they effectively combine into an unbroken plain. - A liquid is a nearly incompressible fluid that conforms to the shape of its container but retains a (nearly) constant volume independent of pressure. As such, it is one of the four fundamental states of matter (the others being solid, gas, and plasma), and is the only state with a definite volume but no fixed shape. A liquid is made up of tiny vibrating particles of matter, such as atoms, held together by intermolecular bonds. Water is, by far, the most common liquid on Earth. Like a gas, a liquid is able to flow and take the shape of a container. Most liquids resist compression, although others can be compressed. Unlike a gas, a liquid does not disperse to fill every space of a container, and maintains a fairly constant density. A distinctive property of the liquid state is surface tension, leading to wetting phenomena. - In everyday usage, a vegetable is any part of a plant that is consumed by humans as food as part of a savory meal. The term "vegetable" is somewhat arbitrary, and largely defined through culinary and cultural tradition. It normally excludes other food derived from plants such as fruits, nuts, and cereal grains, but includes seeds such as pulses. The original meaning of the word "vegetable", still used in biology, was to describe all types of plant, as in the terms "vegetable kingdom" and "vegetable matter". - Flour is a powder made by grinding raw grains or roots and used to make many different foods. Cereal flour is the main ingredient of bread, which is a staple food for many cultures, making the availability of adequate supplies of flour a major economic and political issue at various times throughout history. Wheat flour is one of the most important ingredients in Oceanic, European, South American, North American, Middle Eastern, North Indian and North African cultures, and is the defining ingredient in their styles of breads and pastries. - The navel (clinically known as the umbilicus, colloquially known as the belly button, or tummy button) is a hollowed or sometimes raised area on the abdomen at the attachment site of the umbilical cord. All placental mammals have a navel. After reading the paragraphs above, we are interested in knowing the entity with which 'tortellini' exhibits the relationship of 'has part'. Find the answer from the choices below. Choices: - 1 - a - atmosphere - blood - brain - broth - buckwheat - button - c - capital - cereal - cheese - chemical substance - chicken - dough - earth - emilia - european union - f - family - film - flat - flour - french - friuli - goat - grilling - group - ham - italy - leaf - liguria - liquid - lombardy - meat - member - milk - noodle - oceans - one - oven - part - pasta - plant - pork - protein - ricotta - ring - romagna - shelf - side - solid - space - spinacia oleracea - squash - temperature - the edge - the five - vegetable - vein - water - wheat - wheat flour
A:
wheat