Question: Read the following context and answer the question. Context: Not exactly. I have no problem with divorce since, as others have stated, everyone has their reasons, however there was one person that I dated briefly but upon hearing the reason why he divorced I opted to end the relationship. I remember, we were having brunch and were talking about our past relationships and what happened. He brought up his marriage. I had previously known his divorce but, up until this point, not the reasoning. He told me, straight out, that he had cheated. Now, cheating in itself is one thing. I try not to judge since everyone has a past and I was never always innocent myself, however his attitude about it was what was very off-putting to me. He didn't seem remotely fazed by what he was telling me at all. There he was, spreading jelly on his toast as he told me about all the women he had cheated on his wife with. He told me about how it had started with a secretary (talk about cliches!) and then graduated to trysts in motels with girls off Tinder all with the same amount of casualness as someone describing how to make an omelette! And when he finally finished the tale of his cheating adventures I asked him if he regretted cheating on his wife with so many women, His answer? "Oh Definitely." Oh good! So at least he regrets his actions, right? Or he's at least a little sorry about it> Wrong. "One of the reasons I regret not divorcing her sooner. Had I divorced her sooner, I wouldn't have to have cheated on her so much. But it is what it is and, well, I was unhappy." I have no problems with divorced men. I can forgive a man who has cheated in his past. But a man who had no problems cheating so frivolously and, in all honestly, would likely do it again without problems? Nope, not for me. Question: Why did the guy in the text regret not divorcing his wife sooner? Answer:
OPTIONS:
- He was happier alone.
- He wanted to find someone else to cheat on.
- He would not have cheated on her.
- not enough information
Answer: He would not have cheated on her.

input with options: Read the following context and answer the question. Context: I am always one to at least finish my shift if that happens then talking to my agency if it is agency work or some higher up boss if not. Never mind employers can ask you to leave at any time. After all, job hunting is a huge inconvenience. There is ONE exception to this rule: NOT GETTING PAID. I am not talking about if accounting messes up and you have to wait an extra day or two to get paid. If you are a good employer, I won't be happy, but I am understanding. I am talking refusing to pay or being even rumored to be not paying. I am not in the volunteer business for business owners. Only happened once I thought I had a part timer gig being a waiter at an over-priced tourist trap restaurant in the New Orleans French Quarter. As typical for these type of jobs, you do not get to actually wait tables and get tips till a training period is over. Somehow, I did not get the memo that this place did not have "training" but "auditions", meaning all that silverware I rolled and floors I mopped and food I ran to tables I was not getting paid for! Add to that, if somehow they did not like me, after a week I would not have a job! Now, I understand actors and actresses go to auditions and not get paid all the time. I've known a few amateur actors. But, those auditions do not include showing up for a week to work unpaid so maybe you might get hired from talking to them And waiters don't do auditions! I left immediately. I think they owed me 30 bucks for half a day's work at the minimum wage. Tried to go back threatening labor board and all that, but they would not be intimidated. They said there was no record of me being there and to get off property. I wrote it off to bad experience and started working another place that I had been interviewing with. Much better job. Question: What section of the city was it where he had his worst job? Answer:
OPTIONS:
- The Bay
- not enough information
- The French Corridor
- The Bronx
output: The French Corridor

Q: Read the following context and answer the question. Context: Once, while grating potatoes to make potato pancakes, I had a Proustian moment. I can't lay claim to much in the way of literary knowledge, but I do know that Proust's 'Remembrance of Things Past' was prompted by his biting into a pastry and feeling a sense of overwhelming pleasure with no recognizable cause. In my case, I was instantly transported back to the grandmother's kitchen as she and my mother grated potatoes in order to make 'poutine rapee', also known as 'poutines'. People will immediately flash to the Quebecker ethnic food known by the same name. However, in spite of all the Franco-culinary posturing, this is really only French Fries with gravy and, oh yeah, can I have some cheese curds on that? One etymological source indicates that 'poutine' really means 'mess'. If you come from my part of the country, the Quebecker poutine is just another entry in the long list of dishes that will cause you to keel over from a myocardial infarction while shoveling a foot of snow out of the driveway shortly after you've retired; sometimes before. Nope, poutines as I know them are a different creature entirely. They seem to be more of an Acadian thing and none of my friends had even heard of them, much less eaten a single one. Because of the work involved, my mother only made poutines for special times: Christmas, say or Easter. My mother would borrow this grater that was about two feet long and she and my grandmother would set to work. Generally, they started off with an enormous paper sack of potatoes, about 25 pounds or so (We used to buy potatoes by the cartload and store them in a wooden bin in the basement. Because we were cheap labour, the kids would be sent down to retrieve a few for the family meal. It was creepy to descend into the dank cellar, feel our way through the dim obstacle course formed by my grandfather's thousands of tools and bits of wood and locate the bin. After a time in storage, the eyes on potatoes began to sprout pale tendrils and it didn't take much imagination to visualize all kinds... Question: What potato dishes has she made as an adult? Answer:

OPTIONS:
- french fries
- not enough information
- poutines
- french fry mess

A:
not enough information