Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: I had the spinach egg white omelette. So that seemed pretty simple, but I was surprised with some very dry chicken chunks in my omelette. The diced tomatoes helped make it a little more most, but other than that the dry chicken killed it for me. The hash browns were a tad bit too soggy and weren't very good. The burnt areas I was expecting to be crispy were just hard and chewy.
Q: negative

A: Wow. Horrible counter staff. Rude, unhelpful, just awful. Why can't Rick Bayless have more outlets. This is bad.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer: Ate at Carnevino on a Wednesday night (December 15th) with four other adults. The meal and experience were excellent with the following exceptions. The prices were a bit high and the portion sizes smaller than at other high-end Italian restaurants and steak houses. Think of the place as a good-quality European restaurant and you won't be disappointed. If you expect the prices and serving sizes of a typical Las Vegas restaurant, you may be disappointed. Having said that, we all agreed it was an exceptional and very enjoyable dinner (and one in our party is a formally trained Chef.) We were not rushed; the food, drinks, desserts, wine and drinks were top notch as was the service. They have a sommelier who was very helpful without being "snooty." One warning - the excellent bread rolls are served both with containers of butter and a pork fat spread (? a traditional Italian item.) The fat spread is a bit greasy and certainly an acquired taste. All of the pasta dishes we tried were excellent, especially the Spago with lamp ragu. All of the pastas are priced as appetizer sized portions (for $15 - $30.) Don't expect large servings but all were excellent. We ordered several and shared bites. For 15.00, any of the pastas can be ordered as an entree. I had the Puttanesca pasta (a favorite of mine.) It had clearly been under the heat lamp, so the surface was a bit dried and I had to stir it a bit. It was also under cooked and I almost sent it back. Our resident chef said it was in acceptable limits, so I didn't. Two in our party split the New York Strip steak. At $54.00, it seemed overpriced, but it was extremely good - better than many other steak houses I go to (e.g. Ruth's Chris, Eddie V's, etc.) We all shared two desserts - the apple fritters and maple panna cotta. Both were excellent, as they should be at ~$16 per serving. One final warning - all coffee is espresso based - so don't expect free refills. My request for "decaf" coffee was served as a decaf Cafe Americano. They have no pots of brewed coffee. An extra cup would have cost me an extra Cafe Americano. All in all, we had an excellent dinner. The serving sizes were adequate and expensive, but all in all worth it for a special occasion.
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: i was excited to eat here because it was highly recommended. the service was excellent and the food was pretty good. it's not the best fried chicken i've ever had but it was decent. it was a little greasy though. however, i went with a large group of 7 and so far 3 of us felt sick later. i haven't checked with 3 other folks from my party but, my mother in law, my husband and i all felt very nauseous and had the runs afterwards.
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: I wasn't sure what to expect with this Hula's, but after attending their grand opening I was pleasantly surprised. Despite being extremely busy, we had great service and food. I tried the house made vegetarian black bean burger with sweet potato fries. It was excellent and big enough to feed at least 2 people! The only thing I wasn't thrilled with was their drinks were premixed. The Mai Tai was a little sweet for my taste, so I asked them to take down the pineapple juice a bit, but they couldn't...so I moved on to a dark and stormy. We're looking forward to returning for Sunday brunch and all day happy hour... let's just say Hula's is going to be packed this spring!
Q: negative

A:
let see. this place was high on my list on place to eat. but to my surprise, the food was really .. mediocre at best. so here 3 of us went there for a great meal. the service was great. the place was stunning. and the waitresses really know the menu inside out. he started to explain the menu items from left side of the book to the right side of the book. amazing. so I started with Ebi, maguro, and scallop (standard nigiri 2 piece each) then 1 cook scallop (supposed to be cook with asparagus sauce) the sushi was ok, but the rice was dry. it fell apart when you pickup the sushi ok, maybe their sushi is not that great. so we try the kitchen food (cooked food) we had the beef fillet, rock cod , tiger prawn. and 2 order of mushroom (3 piece in a skewer)/ the tiger prawn only 1 piece (grill to perfection) but lack of taste. granted the food were in a nice presentation. the beef was too dry and the ginger flavoring .. hm.. not to my liking. the cod was ok. size of 1/2 of an apple. then here come the bill. to my surprise. it was a little over 300. I was like hm. we didn't eat that much, and the food wasn't all that great. but bill is a bill. so net.. net is: if you are looking to have a great sushi. this place ain't it. if you are looking for a great steak, this place also ain't it. but if you are planning to show how much you can spend, this place is a great place to do it. so after all the meals, we have to go else where for another meal.