(Question)
Read the article and select the best answer. Article: More than a hundred years ago, an American produced a game. He called it indoor tennis. The Americans were not interested in it at first so he sent it to his London friends and it became very popular in Britain. The game was then played across the dining-room table or on the floor with the net hung between two chairs. In the early days ,the balls were made of cork or rubber. The bats were made of wood. A few years later a hollow ball like the one we use today was invented. The game then quickly spread all over the world. An Englishman once made a bat covered with rubber. He first played the game in England and called it "ping - pong". "Ping" was the sound of the bat when it hit the ball, and "pong" was the sound of the ball when it hit the table. Question: The game was first called _ by its producer . Options: A: ping- pong tennis B: table tennis C: our-door tennis D: indoor tennis
(Answer)
D

(Question)
Read the article and select the best answer. Article: My interest in Chinese food started many years ago, when I had my first job. I was a young reporter for the Daily Journal in San Francisco. Our office wasn't far from Chinatown. I usually managed to arrange my time so that I could go there at least two or three times a week for a good meal. The first time I ever ate Chinese food I loved it. And since then, it just tastes better and better to me. The first thing I noticed was the fresh tastes of the meat and vegetable. When I learned more about the food, I began to understand why it has this special feature. About 5000 years ago, China lost much of its wood because of over population and poor management of its forest. This loss was very bad for the country, of course, but it turned out to be very good for the food. Wood became very expensive and hard to get, so the Chinese had to learn how to use it better. In order to use less wood in cooking, they started to cut their meat and vegetables into small pieces before they put them in the hot oil. That way, the food cooked faster and they saved their _ . The food prepared in this manner kept its fresh flavor --and it's this flavor that attracts people to the art of Chinese cooking. I often wonder if the Chinese appreciated their solution to that ancient energy problem as much as I do now -whenever I eat Chinese food. Question: The author got to know Chinese food _ . Options: A: when he worked as a reporter in China B: from a news story in the Daily Journal C: after he got a taste of it in the Chinatown D: before he got his first job in San Francisco
(Answer)
C

(Question)
Read the article and select the best answer. Article: Britain's smallest school was closed down because its only pupil failed to turn up for class, a famous Britain newspaper reported in May. The newspaper said the six-year-old girl's parents were unhappy with a teacher who just got the new job to teach the only pupil. The school had been closed for the last nine months after its former teacher retired and the only other pupil moved on to a secondary school. The new teacher, Ms. Puckey was to start teaching the girl and reopen the school. But the girl's mother is keeping her daughter at home. "I was not pleased with the new teacher,"the mother said. "I had told the old teacher as far back as last September that if Ms. Puckey got the job, my child would not be going to school." The school lies on an island off the northeast of Scotland. Although there was only one pupil, the school is very good in many ways and has a headmaster, three computers, a television, and an art room as well as a school house with three bedrooms. Question: Before the school was closed down,_. Options: A: the girl's mother wanted to teach her daughter at home B: the only pupil had to move to a secondary school C: a famous newspaper had written something about it D: the girl's mother had a talk with the former teacher
(Answer)
D