input with options: Answer the following question given this paragraph: Omnivores eat both producers and consumers. Most people are omnivores, since they eat fruits, vegetables, and grains from plants, and also meat and dairy products from animals. Dogs, bears, and raccoons are also omnivores. Q: What is the name for creatures such as bears and humans that eat both consumers and producers? A:
OPTIONS:
- carnivorous
- paleo diet
- insectivores
- omnivores
output: omnivores

Q: Answer the following question given this paragraph: will inevitably make it more difficult and costly to grow food. The world's growing human population faces significant challenges in the increasing costs and other difficulties associated with producing food. Wild Food Sources In addition to growing crops and raising food animals, humans obtain food resources from wild populations, primarily wild fish populations. For about one billion people, aquatic resources provide the main source of animal protein. But since 1990, production from global fisheries has declined. Despite considerable effort, few fisheries on Earth are managed sustainability. Fishery extinctions rarely lead to complete extinction of the harvested species, but rather to a radical restructuring of the marine ecosystem in which a dominant species is so over-harvested that it becomes a minor player, ecologically. In addition to humans losing the food source, these alterations affect many other species in ways that are difficult or impossible to predict. The collapse of fisheries has dramatic and long-lasting effects on local human populations that work in the fishery. In addition, the loss of an inexpensive protein source to populations that cannot afford to replace it will increase the cost of living and limit societies in other ways. In general, the fish taken from fisheries have shifted to smaller species and the larger species are overfished. The ultimate outcome could clearly be the loss of aquatic systems as food sources. Q: Some fish will be over-fished to the point that their species ceases to exist, which is also known as what? A:

OPTIONS:
- endangered
- accumulation
- abundance
- extinction

A: extinction

input: OPTIONS:
- birds
- amphibians
- mammals
- reptiles Now, answer this question: Answer the following question given this paragraph: Amniotic Egg. The amniotic egg is an important adaptation in fully terrestrial vertebrates. It first evolved in reptiles. The shells of reptile eggs are either hard or leathery. Q: The amniotic egg first evolved in what species? A:
A:
output: reptiles

Answer the following question given this paragraph: Exergonic c. Decomposition d. Catabolic, exergonic, and decomposition 18. Which of the following combinations of atoms is most likely to result in a chemical reaction? a. hydrogen and hydrogen b. hydrogen and helium c. helium and helium d. neon and helium 19. Chewing a bite of bread mixes it with saliva and facilitates its chemical breakdown. This is most likely due to the fact that ________. the inside of the mouth maintains a very high temperature b. chewing stores potential energy c. chewing facilitates synthesis reactions d. saliva contains enzymes 20. CH4 is methane. This compound is ________. Q: Chewing a bite of bread mixes it with what and facilitates its chemical breakdown? A:

OPTIONS:
- chyme
- calcium
- interstitial fluid
- saliva

Answer: saliva

Problem: OPTIONS:
- gravitational pull energy
- gravitational indication energy
- gravitational recovery energy
- gravitational potential energy
Q: Answer the following question given this paragraph: Potential energy due to the position of an object above Earth is called gravitational potential energy. Like the leaves on trees, anything that is raised up above Earth's surface has the potential to fall because of gravity. You can see examples of people with gravitational potential energy in Figure below . Q: What is the term for potential energy due to the position of an object above earth? A:
Answer: gravitational potential energy

Answer the following question given this paragraph: Visible Light The range of photon energies for visible light from red to violet is 1.63 to 3.26 eV, respectively (left for this chapter's Problems and Exercises to verify). These energies are on the order of those between outer electron shells in atoms and molecules. This means that these photons can be absorbed by atoms and molecules. A single photon can actually stimulate the retina, for example, by altering a receptor molecule that then triggers a nerve impulse. Photons can be absorbed or emitted only by atoms and molecules that have precisely the correct quantized energy step to do so. For example, if a red photon of frequency f encounters a molecule that has an energy step,. Q: What kind of light ranges from red to violet? A:

OPTIONS:
- infrared light
- x rays
- ultraviolet light
- visible light

Answer:
visible light