Breakfast sandwich fail I was excited to try the local privately owned bagel shop, but this place was was unbelievably unimpressive. They use pre-cooked eggs. Wtf?? Are you kidding me? I would go to dunkin if I wanted to eat a rubbery pre-cooked egg square. Local shops are supposed to be better than chains, right? How hard is it to cook an egg? Also, the coffee is served in styrofoam cups, and the steamed bagels have a cheap hotel breakfast consistency. It looks like I'll just have to go to the chain places as long as I'm in Charlotte.
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negative