question: (CNN) -- Choosing to step down from a top job can be an extraordinary decision, whether the person is a pontiff or a politician. But George Pataki, former governor of New York, says making the switch from public figure to John Q. Public wasn't difficult for him.

"I made up my mind that I was never going to let my public title become my personal identity," he says. He embraced what he calls a sense of normalcy after he left office, going to movies and basketball games.

A year or two after he left office, Pataki went to Madison Square Garden with a group of friends to see the Knicks play. And he wanted to stand in line to get himself a hot dog -- something elected officials tend not to do.

"I loved it," he says. Even though fellow fans recognized him and offered to let him jump the queue, Pataki waited in line for his hot dog with mustard and sauerkraut. "I felt really good about the fact that it was just comfortable for me to be on line with the rest," he says.

Pataki decided in the middle of his third term in office that he would not seek a fourth term. He left office in 2006, after 12 years as governor.

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"I had no doubts that this was the right decision for me, for my family, for the team that had worked so hard with me, and for the state," he says.
1. Who said the switch from public life to private wasn't hard for him?
2. What position did he have?
3. What kind of decision did he say it often is?
4. Did he confuse his personal/professional identities?
5. What did he embrace instead?
6. By doing what?
7. When did he go to Madison Square Garden?
8. Who with?
9. Why did he go?
10. What did he stand in line for?
11. Is this something politicans usually do?
12. Did he enjoy it?
13. How do we know?
14. Did others recognize him?
15. What did they offer to let him do?
16. Did he accept?
17. What did he get on his hot dog?
18. Did he enjoy waiting in line?
19. How many terms did he serve?
20. When did he leave office?
****
answer: 1. George Pataki
2. governor of New York
3. an extraordinary decision
4. no
5. a sense of normalcy after he left office
6. going to movies and basketball games
7. A year or two after he left office
8. a group of friends
9. to see the Knicks play
10. a hot dog
11. no
12. yes
13. he said "I loved it,"
14. yes
15. jump the queue
16. no
17. mustard and sauerkraut
18. yes
19. Three
20. 2006

question: Somaliland, officially the Republic of Somaliland (, "Jumhuriyat Sumaliland"), is a self-declared state internationally recognised as an autonomous region of Somalia.

The government of the de facto state of Somaliland regards itself as the successor state to the former British Somaliland protectorate, which, in the form of the briefly independent State of Somaliland, united as scheduled on 1 July 1960 with the Trust Territory of Somaliland (the former Italian Somaliland) to form the Somali Republic.

Somaliland lies in northwestern Somalia, on the southern coast of the Gulf of Aden. It is bordered by the remainder of Somalia (per international recognition) to the east, Djibouti to the northwest, and Ethiopia to the south and west. Its claimed territory has an area of , with approximately 4 million residents. The capital and the largest city is Hargeisa, with the population of around 1,500,000 residents.

In 1988, the Siad Barre government began a crackdown against the Hargeisa-based Somali National Movement (SNM) and other militant groups, which were among the events that led to the Somali Civil War. The conflict left the country's economic and military infrastructure severely damaged. Following the collapse of Barre's government in early 1991, local authorities, led by the SNM, unilaterally declared independence from Somalia on 18 May of the same year and reinstated the borders of the former short-lived independent State of Somaliland.
1. What state is this talking about?
2. What kind of a state is it?
3. What is its official name?
4. and what is it internationally known as?
5. What is bordered to the east of it?
6. to the northwest?
7. and to the south?
8. What is its population?
9. and name its largest city?
10. what population do they have?
****
answer: 1. Somaliland
2. self-declared
3. Republic of Somaliland
4. autonomous region of Somalia.
5. Somalia
6. Djibouti
7. Ethiopia
8. approximately 4 million
9. Hargeisa
10. around 1,500,000

question: An international group of coffee experts has considered Ethiopia's coffee as the best in the world. Coffee is a top export ( ) of the country. But at home, it is seen as national pride. Ethiopians feel good about their coffee, and enjoying a drink with friends is a long tradition.

Some people say the climate produces quality beans. Morton Wennersgarrd is a coffee importer. He said,"Ethiopia has different ancient types of coffee. They are planted in places with perfect soil, perfect altitude ( ), and climates that are really suitable for coffee processing."

Finding the best quality beans is often an issue of taste. The process is known as cupping -- tasting and comparing coffee from different roasted beans, grading and then pricing them. But before international experts come to taste, coffee beans are studied in small coffee laboratories. Helen Assefa, a lab technician, describes the process, "When the coffee comes to the lab, we assess ( ) its quality first by recording the details. Then we weigh the moisture level and we examine the beans for analysis. After that we grind ( ) the coffee beans and taste the samples. At the end we check for defective beans." Mubarik Abaoli is a lab worker. He says that testing is a very difficult and long process. "We select out the defects by hand. And we select out the defect according to the defect types."

Ethiopia has got a lot of money by exporting coffee to more than 120 countries. The country has an export revenue ( ) of more than $840 million a year. But not all the best coffee leaves Ethiopia. Forty percent of the coffee grown in the country stays there. It remains an important part of everyday life at work, at home and at ceremonies.
1. What's the value of Ethiopia's coffee exports?
2. To how many countries do they export?
3. How much do they keep?
4. Can you name an example of a person who buys coffee from Ethiopia?
5. Is Ethiopian coffee his favorite?
6. Why does he say their coffee is good?
7. How do they determine which beans are the best?
8. What's the definition of that?
9. Is the water amount of the beans a consideration?
10. When inspecting them, what do they do last?
11. Do they use machines to aid them in this process?
12. Is this a standard process of other coffee exporters?
13. Where do these processes take place?
14. Are the Ethiopians happy about their coffee?
****
answer:
1. $840 million a year
2. more than 120
3. Forty percent
4. Morton Wennersgarrd
5. unknown
6. perfect soil, perfect altitude, and climates suitable for coffee processing
7. cupping
8. tasting and comparing coffee from different roasted beans, grading and then pricing them
9. yes
10. check for defective beans
11. no
12. unknown
13. small coffee laboratories
14. yes