instruction:
In this task, you have to generate the title of the recipe given its required ingredients and directions.
question:
ingredients: '1/2 teaspoon saffron threads', '1/4 cup water warm, 120 to 130 degrees, F', '1 cup milk', '1/4 cup margarine', '1 tablespoon lemon zest grated', '1 tablespoon yeast, active dry', '1/4 cup sugar', '1/4 teaspoon nutmeg ground', '3 Cups flour, all-purpose', '1 cup currants dried or dark, raisins',<sep> directions: 'Steep the saffron in the hot -water for 10 to 15 minutes.', 'Meanwhile, combine the milk and margarine in a saucepan.', 'Heat until the margarine has melted.', 'Cool.', 'Add the lemon rind.', 'Sprinkle the yeast into the milk mixture when lukewarm.', 'Let stand for 5 minutes to dissolve.', 'Add the sugar, nutmeg, 2 cups of the flour and the saffron mixture.', 'Beat until smooth.', 'Stir in the currants (or dark raisins) and another 1/2 cup of the flour.', 'Cover with a damp towel and let rise in a warm place until doubled in size.', 'Then punch down and knead on a lightly-floured board until smooth.', 'Shape into a loaf and place in an oiled 4- by 9-inch bread pan.', 'Let rise until doubled.', 'Bake in a 350-degree oven for about 1 hour.', 'Cool for 10 minutes in the pan before turning out on a wire rack.', 'When the bread is thoroughly cooled, it may be sliced.'
answer:
Saffron Bread

question:
ingredients: 'Pasta Sauce:', '1 cup diced onion', '4-5 cloves garlic, chopped', '1/4 c olive oil', '1 cup white wine', '1 large can or 2 8-oz cans diced tomatoes', '1 8-oz can coconut milk', 'italian spices, salt, pepper to taste', 'Main Stuff:', 'Olive Oil, Butter for saute (I try to use as little as possible).', '1 lb mahi-mahi, cut in chunks', '1 lb medium sized prawns', 'Squeeze of lemon juice', 'zuccinni chopped', 'mushrooms, quartered', '2 not quite ripe mangos, cubed', '2 bell peppers (I prefer yellow) seeded & chopped', '1 bag penne pasta', 'asiago cheese, grated',<sep> directions: 'Pasta Sauce:', 'Saute onions and garlic in olive oil over medium heat until softened. Add white wine and let cook until alcohol is burned off, about 5 minutes. Add canned tomatoes, reduce heat and simmer 20 minutes. Add coconut milk, bring back to simmer (about 5 minutes).', '', 'Meanwhile, cook pasta in some salt until al dente, strain and rinse in cold water to stop cooking process and avoid sticky pasta.', '', 'Stuff:', 'Fish & prawns:', 'Saute over medium high heat in butter & olive oil until just cooked through (mahi will turn white, prawns pink). Squeeze with lemon juice at the end. Remove from heat, set aside.', 'Vegetables:', 'Saute zuccinni and peppers in butter & olive oil 3-4 minutes in large saute pan over medium heat. Add mushrooms, mangos, cook another 3-4 minutes.', '', 'Assemble pasta in large baking dish, pasta first, then fish & vegetables, then sauce. Add grated cheese; bake at 350 degrees for 15-20 minutes.'
answer:
Pasta Kauai

question:
ingredients: '2 cans Frito-Lay bean dip or 16 oz. refried beans', '3 very ripe avocados, mashed', '2 Tbsp. lemon juice', '1 c. sour cream', '1/2 c. mayo (not salad dressing)', '1/2 tsp. salt', '1/2 tsp. pepper', '1 envelope taco seasoning', '1 can pitted chopped black olives', '1/2 c. chopped green onion', '3 medium tomatoes, seeded and chopped', '1 c. shredded Cheddar cheese',<sep> directions: 'On cookie sheet or large baking dish, spread bean dip.', 'Add layer of avocado and lemon juice on top of beans.', 'Add layer of sour cream and mayo mixture (mayo, salt, pepper and taco seasoning).', 'Layer olives, onions, tomatoes and cheese.', 'Serve with nacho chips.'
answer:
Taco Dip