Input: .
Generate a positive review for a place
Output: 9 couse tasting menu, epic culinary experience! 3 of us dropped a grand with some delicious cold sake...worth every penny!

Input: .
Generate a negative review for a place
Output: It is disappointing to write this... I don't do many reviews, something has to be great or really poor to warrant it. I grew up going to monti's when Leonard was still running things... And it was perfect... Always. Now things have changed. In our last 5 visits, (over about a year period), we have been consistently disappointed. Last night we went and they "were out of bread". It was 5:30pm, the dinner rush hadn't even started! Then when we ordered I was informed it is $1 to get a salad as a side... (I agreed but it seemed silly since I have done that for 25+ years). My steak was ordered rare and her's medium rare. Mine came out med well and hers medium+ (mine also came with mashed potatoes when I ordered baked). Our waitress was friendly, but they have stepped their prices up so much that they are competing with the big boys. At $30 for a steak, ($110 for dinner for 2 with a couple drinks), they are no where near the quality of others in that price range (Flemings, Ruth's cross et al). Gone are monti's glory days. Too bad too since we live less than 200m away.

Input: .
Generate a negative review for a place
Output: Wow, feel sick to be charged 35 a day for a small refrigerator. Just to keep my 4 year old milk cold ? Thanks for nothing. There are ZERO signs in the parking garage pointing you to check in..... hello.... you can't just assume everyone knows where they are going. 6 dollars for in room morning coffee ? You guys are nutz. Really a big mistake coming here.

Input: .
Generate a positive review for a place
Output:
I never went to the old Ale Asylum, but have been a fan of their beers for a long time. Hopalicious is one of my go-to beers, and Ambergeddon is another fantastic beer. I headed out to the brewery two weeks ago with a friend of mine I haven't seen in a while. I happened to have the specialty brew when I was there which was the Blood Red Ale. I also happened to have three of them. Believe it or not but this wasn't my first beer, but you'd have thought it was after drinking those in a small window of time. The brewery/tasting room has their neat art/beer designs up on the wall. The bartenders are quick and courteous. While I did not eat when I was there, I did notice (before those beers took effect that is) their waitstaff seemed to move quick as well. The way the kitchen is set up is a bit awkward, as you can see into as you walk in. The back portion of the dining room also has an awkward amount of open space that needs "something" back there. All in all, I had an incredibly enjoyable evening (not sure I had to reiterate that part) and will be back. I am just not a fan of the haul it is for me to get out there, and if I plan on those three beers again, I am going to need to make more friends that don't love beer as much as I do.