input question: How can I soften chocolate for cooking?

OPTIONS:
- Place in a tin foil covered bowl and microwave for fifteen seconds.
- Place in a microwave safe bowl and microwave for fifteen seconds.

output answer: Place in a microwave safe bowl and microwave for fifteen seconds.

input question: How do I split the bread in half for a tuna sub?

OPTIONS:
- Take a box edge and cut the bread down the middle with it to prepare it to make a sandwich.
- Take a knife and cut the bread down the middle with it to prepare it to make a sandwich.

output answer: Take a knife and cut the bread down the middle with it to prepare it to make a sandwich.

input question: Candied Orange Peels

OPTIONS:
- Wash the oranges and prepare a baking sheet. Wash the oranges and prepare a baking sheet. Put the peels in a pan of water over medium-high heat. Reduce the heat and cook the peels for 15 minutes. Stir in the sugar and rest of the water. Cook the peels in the syrup for 1 hour. Check the temperature of the syrup and pour the peels on the wire rack. Straighten the peels and cool them. Shake the peels and dry them overnight. Use or store the candied orange peels.
- Roll the organges in an egg wash, followed by cornstarch. Wash the oranges and prepare a baking sheet. Put the peels in a pan of water over medium-high heat. Reduce the heat and cook the peels for 15 minutes. Stir in the sugar and rest of the water. Cook the peels in the syrup for 1 hour. Check the temperature of the syrup and pour the peels on the wire rack. Straighten the peels and cool them. Shake the peels and dry them overnight. Use or store the candied orange peels.

output answer:
Wash the oranges and prepare a baking sheet. Wash the oranges and prepare a baking sheet. Put the peels in a pan of water over medium-high heat. Reduce the heat and cook the peels for 15 minutes. Stir in the sugar and rest of the water. Cook the peels in the syrup for 1 hour. Check the temperature of the syrup and pour the peels on the wire rack. Straighten the peels and cool them. Shake the peels and dry them overnight. Use or store the candied orange peels.