Q: positive

A: The food at Pita Jungle is really good. I love everything I have had there. If you are there in the fall or spring, sitting on the patio overlooking the lake is really nice.

Q: negative

A: The place was packed, un-rangered and the course was in terrible shape. 5 hour round with slow greens and old boring layouts on both Palm and Pine courses. The price was nothing special and I injured my wrist there so f it. There are definitely much better choices for the money in Scottsdale. Also the course was full of wanabe's that look like they go to the PGA tour store and fashion themselves after Ian Poulter. BRING YOUR OWN WATER as they only have a few fountains on the course and the water that comes out of them is an un-drinkable 100 degrees. How can they not put out iced water coolers in AZ?

Q: positive

A: Home style cooking with huge portions. Love the fried chicken and strawberry shortcake. Lots of fun.

Q: negative

A:
My family paid a ridiculous amount of money to take me to Dobsons Restaurant. for the Mothers Day brunch. The service was terrible, not much of a food selection. The prime rib was tasty but it was so thin you could see through it. The kids liked the chocolate fountain but then what kid doesn't like that. Just when we thought it couldn't get worse, we spotted a dead cockroach on the floor. Oh...but the Mothers in the group were presented with a limp, wilted rose on our way out. We definitely won't be back....ever!