TASK DEFINITION: In this task, you have to generate the title of the recipe given its required ingredients and directions.
PROBLEM: ingredients: '4 eggs', '1 1/2 c. sugar', '1/2 c. self-rising flour', '2 c. milk', '1/2 c. butter', '1 tsp. vanilla', '7 oz. coconut',<sep> directions: 'Combine all ingredients.', 'Grease baking dish or 2 pie pans with butter.', 'Pour pie mixture in pans.', 'Bake 30 to 40 minutes at 350.', 'Makes its own crust.'

SOLUTION: The Impossible Pie

PROBLEM: ingredients: '1/2 cups Flour', '1 cup Milk', '4 whole Eggs', '3 Tablespoons Butter', '1/2 teaspoons Salt', '1 Tablespoon Sugar (for Dessert Crepes Only)',<sep> directions: 'Combine flour and milk in a bowl. Mix until well combined. Add the eggs and mix well. Add melted butter and mix until well combined.', 'Pour 1/4 cup batter into your favorite crepe pan. Swirl the batter around until the bottom is fully covered and let the batter cook until the edges are slightly brown. Run a knife along the edge and let the crepe fall onto a plate.', 'We like to eat them with a little butter and powdered sugar rolled up in the crepe, but they will work wonderfully with your favorite toppings!', 'Note: I quadruple the recipe for my family of 5.'

SOLUTION: Mcmullin Crepe Batter

PROBLEM: ingredients: '1 teaspoon butter plus 3/4 cup (1 1/2 sticks), softened', '1 cup plus 2 tablespoons all-purpose flour', '1/4 teaspoon salt', '1 1/2 cups granulated sugar', '3 eggs, lightly beaten', '2/3 cup unsweetened cocoa powder', '3 tablespoons canola oil', '1 teaspoon vanilla extract',<sep> directions: 'Preheat an oven to 350F.', 'Using the 1 teaspoon butter, grease an 8-inch round cake pan that has a swivel arm for easy cake removal, or heavily butter and flour parchment paper for pan lining.', 'In a small bowl, combine the flour and salt.', 'In a large bowl, using an electric mixer on medium speed, beat the remaining butter until it is creamy, about 1 minute, Gradually blend in the sugar, then add the eggs, beating until smooth and fluffy, about 1 minute.', 'In a small bowl, combine the cocoa and oil, stirring until well blended and smooth.', 'Add the cocoa mixture and the vanilla to the butter mixture and beat just to blend.', 'Add the flour mixture in two or three increments, beating well each time.', 'Spread the mixture evenly into the greased pan.', 'Bake for 20 minutes, or until a toothpick inserted into the center comes out clean.', 'Transfer the pan to a wire rack to cool for about 10 minutes.', 'Remove the cake from the pan and put it on a cake plate.', 'Decorate if desired, Cut into wedges and serve warm.'

SOLUTION:
Warm Chocolate Cake