In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Q: Mix sugar, water, corn syrup and salt together in a heavy saucepan.,______,Remove from heat.,Beat egg whites until they hold stiff peaks.,Pour 1/3 of syrup over egg whites, beating vigorously.,Continue cooking remaining syrup until it reaches 270 or the hard ball stage. Pour over egg white mixture, beating constantly.,Finish beating by hand until mixture is creamy and will hold its shape when dropped from a spoon (about 5 minutes).,Add nuts and flavoring. Drop from teaspoon on waxed paper or pour into a box lined with foil.,Cut into pieces if a box is used.,Store tightly covered.

A: Cook rapidly to 238 or soft ball stage.
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Q: ______,Mix everything with an electric mixer.,Chill overnight.,Form into desired shape (wet hands slightly for better handling).,Roll in crushed nuts or use almonds, for pine cones, starting the layering at the tip and working up to the stem.

A: Get cheeses at room temperature.
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Q: Preheat oven to 400 degrees.,Mix together the flour, sugar, baking powder, baking soda, salt and cinnamon in a large mixing bowl.,______,You can substitute chocolate chips, chopped dates or chopped prunes for all or part of the raisins.,Add the oil, eggs and milk and mix until blended.,Drop by spoon onto ungreased cookie sheets.,Bake 10 to 12 minutes.

A:
Add the oats, raisins and stir together.
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