Article: Teens are more likely to behave badly if their parents expect them to,a new US study has found. "Parents who believe they are simply being realistic might actually be having a bad effect on their children," Christy Buchanan,a teacher at Wake Forest University and one of the authors of the study,said. "Bad expectations on the part of both parents and children predict more rebellious behaviors later on." The finding came from a study of more than 250 sixth and seventhgraders and their mothers. They were examined at the start of the study and again one year later. If kids' mothers expected them to take more risks and be more rebellious,higher chances of risky behavior were seen. _ _ _ when kids had bad expectations of themselves. "Sometimes parents expect more negative behavior from their children than they should based on the children's history of behavior," Buchanan said.Parents shouldn't be naive about the possibility of bad behavior,she said,but it's also a mistake to think that children who are wellbehaved will naturally become rebellious at the age of 13. "By thinking risktaking or rebelliousness is normal for teenagers and showing that to their children,parents might add to other messages from society that make teenagers feel that they are strange if they are not willing to take risks or break laws," she said."This can mean,for example,that when parents expect teens to drink before they turn 21 or to do other risky behaviors,kids are less likely to refuse to do so later in their lives." On the other hand,parents' expectations that teens can exhibit good behaviors and refuse to behave badly or to take risks could help reduce the possibility of bad behavior,Buchanan said."As a parent,you should put expectations on your children carefully." Question: What might be the most suitable title for the passage? Yes or no, is the answer "Bad expectations lead to badbehaving teens."?
No

Article: The legal age for drinking alcohol in the Unite States is twenty-one. Underage drinking is a crime but also a common part of college social life. This week in our Foreign Student Series, we look at alcohol rules at American colleges and universities. These rules differ from school to school, but many schools have been moving to strengthen their rules. The United States has more than 17,000,000 students in higher education. Each year, 1700 of them die from alcohol-related road crashes and other injuries. 600,000 more are injured while under the influence of alcohol. And almost 700,000 are attacked by another drunken. One behavior that college officials are trying to prevent is too much drink. Some researchers have found that students who think binge drinking is normal often think extremely how much other students really drink. A person can die of alcohol poisoning. At Oklahoma University, a nineteen-year-old student died from drinking heavily at a party in 2005. Now alcohol is banned from all sorority houses and university housing. Student organizations can serve alcohol at events but only on Friday and Saturday nights. Other new requirements include an alcohol education program that first-year students take online. The rules govern behavior on campus and off. With a first violation ,students pay seventy-five dollars and their parents are told. They must also take an alcohol education class. For a second "strike", they have to pay one hundred fifty dollars. A third strike means that they have to be suspended school for at least one semester. Since 2005,363 students have had a first strike. 30 have had a second strike-and only one hasn't allowed to go to school for one semester. The president at Oklahoma tells us the aim is not just to punish but to change the behavior and culture at the university. Question: Every year the number of the students who die or are injured because of alcohol in the USA adds up to about _ . Yes or no, is the answer "601,700"?
No

Q: Article: Dear Mr. Barton, I'm writing in the name of the residents' association to inform you of our feelings regarding your behaviour . We've really had just about enough of you.Although we have tried to speak to you civilly on several occasions,you have always responded with a stream of verbal abuse . Ever since you moved in three months ago,you have shown very little consideration for the other residents of the building,despite numerous complaints.For the past six weekends in a row, you have held extremely noisy parties,which have not finished until the early hours of the morning.It's just not on! As you are aware,most of the people here are old people or have very young children,and the noise keeps them awake all night.You don't have to be so noisy,do you? Last weekend the situation _ further when two of your acquaintances were involved in a fight on the first floor landing.The disturbance was so bad that the police had to be called.What's more,your mates left the stairs in a terrible state--they even broke two windows on their way out! We feel that this type of bad behaviour is unbearable. We strongly recommended that you arrange payment for this damage to the windows,soon.If you don't and you carry on being a nuisance ,we will kick you out! Legal steps will be taken if necessary. Yours sincerely Question: What is the main purpose of the writer? Yes or no, is the answer "To inform Mr. Barton of the noise he made."?
A: No

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Article: What Theresa Loe is doing proves that a large farm isn't _ for a modern grow-your-own lifestyle. On a mere 1/10 of an acre in Los Angeles, Loe and her family grow, can and preserve much of the food they consume. Loe is a master food preserver, gardener and canning expert. She also operates a website, where she shares her tips and recipes, with the goal of demonstrating that every has the ability to control what's on their plate. Loe initially went to school to become an engineer, but she quickly learned that her enthusiasm was mainly about growing and preparing her own food. "I got into cooking my own food and started growing my own herbs and foods for that fresh flavor,"she said. Engineer by day, Loe learned cooking at night school. She ultimately purchased a small piece of land with her husband and began growing their own foods. "I teach people how to live farm-fresh without a farm," Loe said. Through her website Loe emphasizes that "anybody can do this anywhere." Got an apartment with a balcony ? Plant some herbs. A window? Perfect spot for growing. Start with herbs, she recommends, because "they're very forgiving." Just a little of the herbs "can take your regular cooking to a whole new level," she added. "I think it's a great place to start." "Then? Try growing something from a seed, she said, like a tomato or some tea." Canning is a natural extension of the planting she does. With every planted food. Loe noted, there's a moment when it's bursting with its absolute peak flavor. "I try and keep it in a time capsule in a canning jar," Loe said. "Canning for me is about knowing what's in your food, knowing where it comes from." In addition to being more in touch with the food she's eating, another joy comes from passing this knowledge and this desire for good food to her children: "Influencing them and telling them your opinion on not only being careful what we eat but understanding _ ," she said, "that if we don't take care of the earth, no will." Question: What is the"the bigger picture" (Para. 6) that Loe wishes her children to understand? Yes or no, is the answer "The responsibility to protect our earth"?
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No