Article: Once upon a time there was a monster . He was very ugly and had no friends. No one wanted to talk to him. Even other monsters thought he was ugly. He lived alone and was very unhappy because he was so lonely. "I wish I had a friend." He said to himself every day, "One friend would be enough. Someone to talk to." He wrote a letter to a magazine. The magazine gave people advice. "Dear Editor," he wrote, "I am a ugly monster. How can I find a friend?" "Dear monster," the Editor replied, "Advertise for a friend in this magazine." The monster wrote an advertisement. "Monster wants a friend, male or female. I have two heads, four arms, six legs and three tails. I have one blue eye, one green eye and one brown eye. Smoke comes out of my nose. But I am really a kind monster and will be a good friend to someone. If you would like to meet me, please stand outside Blake's Store at 6 p.m. on Friday, May 7th. Write to Mr. A, Box 45, everybody's Magazine." A few days later he went to the magazine. "Do you have any letters for Box 45?" he asked. The clerk looked in Box 45. "Yes, there is one." She said, and gave it to him. The monster opened the letter, and read, "Dear Monster, I think a person's character is more important than his appearance. I will wait outside Blake's Store on Friday. Please carry a flower so that I will recognize you. Yours sincerely, Miss Alice Thwaite." Question: How did the monster describe him in the advertisement? Yes or no, is the answer "Kind"?
Yes

Article: While the rest of his family was happily feasting during Spring Festival, Zu Xinming, a Senior 2 student in Shaanxi province, was frowning. "Every time my s leave after dinner, almost half of the dishes are unfinished," he said, and we throw away a lot of food. Nowadays in China, food waste is a widespread problem. Each year, Chinese people throw away the equivalent of about 50 million tons of grain, an amount which could feed 200 million people, according to Xinhua News Agency. One reason is that people are unaware of the issue. "Some of my friends don't care at all when they can't finish the food on their plates," said Zu, "and they even throw it away if they don't like the taste." Gong Tao, an official from the Communist Youth League of China Committee of Central South University in Hunan province, is worried about the decreasing awareness of food waste on his campus in recent years. "Students don't know how much hard work others go through in order to provide their food," Gao told China Education Daily. One deeper factor is the Chinese cultural value of "face". In a Chinese banquet setting, the host feels great shame when guests' plates are empty. "Serving lots of food is the Chinese way of showing respect to guests and displaying generosity," Yu Changjiang, a sociologist at Peking University, told Xinhua. Huge public spending on government banquets is also worsening the situation. Government banquets at the taxpayer's expense have become "a major source of waste", commented People's Daily. The good news is that people are already beginning to take action. On Jan 16, 10 restaurants with 749 outlets in Beijing joined an "eating up" campaign promoted by Xu Xiake, deputy director of China Land and Resources News. These restaurants have begun serving half-sized meals and small dishes. So, how can you help reduce food waste? Discuss with your family regularly about your food preferences and how much you want to eat. Eat all of the food on your plate and in your bowl. And each... Question: The passage is meant to tell the readers _ . Yes or no, is the answer "everybody should do his bit to help reduce waste"?
No

Q: Article: Can you imagine that several hundred years ago, tomatoes were seen as _ food in Europe? What made Europeans believe this was John Gerard's publication of Herbal in 1597. Gerard wrote: "The leaves and stalks of the tomato plant are toxic." Undoubtedly, Gerard's opinion was based on a misunderstanding of tomatoes. But his opinion was widely spread in Britain and North America for over two hundred years. In the late 1700s, a lot of Europeans held more fears for tomatoes. A nick name for the fruit was "poison apple" because it was believed that aristocrats got sick and died after eating them. But the actual reason was the pewter plates they used. Since tomatoes are high in acidity, when placed on the plates, the lead in the plates would dissolve . This caused many deaths. Unluckily, no one knew this at that time. So the innocent tomatoes were picked as the killer. Today, more than one and a half billion tons of tomatoes are produced every year around the world. Tomatoes are cooked in various ways. This healthy and tasty food finally wins its innocence back. Question: What's the key point for the death of the aristocrats mentioned in the passage? Yes or no, is the answer "Chemical reaction."?
A: No

Q: Article: Mike McClure walked into Sarasota Bay for a little fishing on a beautiful day last April. This afternoon, the water was shallow enough at low tide that McClure could easily walk 100 yards offshore and cast his line in any direction. Near sunset, still without a fish, he decided to turn back. Rather than turn to his earlier course, he chose a more direct path toward shore, thinking the bay wouldn't get deeper along the way. Instead, he was trapped. He tried to walk in different directions, but shallower water eluded him. Finally, he decided his safest choice was to head straight for land. "Within about five steps, the water was coming in through the top of the waders ," says McClure. He felt the deadweight of the flooding waders pulling him down and knew that if he didn't get out of them, he would drown. But he failed to kick his way out of the waders. Instead, they pulled him completely below the surface. Back onshore, Eliza Cameron, 19, Loren Niurka Mora, 20, and Caitlin Petro, 20, had been watching McClure fish as they rested on the grass after a long week of classes. They saw McClure go under and then heard him cry, "Help!" The three friends kicked off their shoes and ran into the bay. They were all good swimmers, but all hid a fear that he might pull them down too because they'd have to dive to save him. When they reached him, he'd managed to kick himself out of the waders, but his eyes had partly rolled back. Cameron and Mora each hooked an arm under his shoulders, while Petro supported his back and held his hand. Then the three friends tried their best to tug him towards shore. Finally, they all returned to the shore safely. Question: What directly trapped Mike McClure in the bay? Yes or no, is the answer "His waders' being flooded."?
A: Yes