Problem: I wish I could comment about the food but my friends and I never got to our table. On our way in, Tracy, the host, made us wait while she finished her phone call. When she was done with her phone call, we thought we were finally going to get our table. Instead, she started stuffing menus in a menu holder and then took another phone call. While she was doing that, my friends and I browsed through their wine selection to pass the time. At some point, one of my friends asked her if they're open. After a 15-minute wait and almost as an afterthought, Tracy picked up 4 sets of menu and led us to our table. At this point, we already decided not to eat there. We declined and told her why. She was so indignant about being told that she was being discriminating. Worst customer service ever!
How would this review be described?
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A: negative

Problem: Zerorez quoted me $965 for my 4 areas plus some upholstery. I had another company quote $335/$415 for the same job. Now, to me, $965 just seems like highway robbery. I wish I would have known just how unbelievably overpriced you are before I wasted my time. Very disappointed....
How would this review be described?
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A: negative

Problem: Still one of the best breakfast spots in town in my humble opinion. Steve the manager, the whole staff (today we had April and she was still top notch)are all truly delightful people. There isn't much new to report other than you need to try this place out if you haven't yet. You will love the cozy atmosphere, great food and super friendly staff.
How would this review be described?
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A: positive

Problem: I don't know where to start on this place. Every time I go to Vegas I have to eat here once. Happy hour is amazing! MUST HAVES: chorizo stuffed mushrooms, bacon wrapped dates, sliders and the 3 day marinated sangrias. I recommend making reservations on thurs-sat nights it gets packed!!
How would this review be described?
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A:
positive