Sentiment analysis: A $12 burger in a paper basket, yuk, but I can live with it. Serve my kids raw burgers and vent your grill into the hallway and not outdoors...that, I have a real problem with. We will not be going back, but then again, it will probably be something new soon enough.

OPTIONS:
- negative
- positive
+++++++++
negative

Sentiment analysis: Most people know that the one chain restaurant I am typical fan of is the Cheesecake Factory. Little did we know that this restaurant (and it's sister at the Palazzo, is in the same family as CF). We ended up here several time during our stay due to various reasons. Our first night here, we ended up having dinner due to the lateness of our check-in and simply being starving. We had a great waiter, and though the restaurant may be a sister to the CF, the menu is mostly different. The bread here is delicious and very crusty and basically a vehicle for butter. Great crust-and great butter. I ordred the four cheese pizza and added mushrooms and asked for the pizza to be cooked "well done".The husband ordered the chicken pot pie. When our meals arrived, the pot pie was in a GIANT bowl, covered with crust and my pizza was served Roman style (oblong not round) and was more chewy then I like. A few bites in, Kevin and I switched dishes. He loved the pizza as it was very flavorful, but texturally more to his liking. The pot pie had one of the most delicious crusts I have ever had, but the innards were kind of bland and boring. I had a crust and chicken dinner. We were too full for dessert. The second time we came here was for dessert after the Jersey Boys where we learned that the dessert menu differs from the same restaurant in the Palazzo and our group was disappointed because we dined at the Grand Lux for dinner(at the P)and had our hearts set on certain desserts that weren't offered here. We did manage to order the strawberry shortcake (yummy) the key lime pie (good but afterwards a bit too tongue tart and the banana pudding with home made vanilla wafers. The wafers were the best part of this dessert, but the pudding itself was cloyingly sweet and our waitress wasn't too excited for our table of 6 only ordering dessert and water. Our third and last time at this location was for lunch with 2 of my girlfriends from high school who flew in on my birthday day. They were starving and chose to come here since they were also staying at the Venetian. We came down a bit after they had been there and had already ordered. I had the miso salmon (a staple order for me at the regular CF) and it was much better here than what I have had at any CF with more vegetables, no butter sauce and a little kick. Kevin had the lunch size pepperoni pizza and salad and the pizza was actually small enough to fit on the same plate as the salad. I had a bit, it was too greasy for me, but that is because of the pepperoni. My friends' had a Cuban and a Carnitas sandwich both served with fries and they both loved what they ordered. Of course the meal was served with the good vehicle for butter and yes, I had my fill. This place is open 24 hours, with a late night menu, a breakfast menu a lunch time menu and the regular menu. If this was a place close to me, I would be a regular and not have shame since it was good.

OPTIONS:
- negative
- positive
+++++++++
positive

Sentiment analysis: If anything could get me up in the morning, a shop like Scramble is it. I finally had the chance to try Scramble and it's apparent that I've definitely been missing out! On your typical Saturday morning, breakfast joints can be overpopulated and require a 45 minute wait which normally dissuades me from visiting and causes me to just skip ahead to lunch instead. But this morning, I visited Scramble and I was pleasantly surprised when I saw that not only does Scramble have plenty of seating to accommodate the mass crowds, but it's an order, pay and seat your self style restaurant so it cuts out the dreaded wait time. Everything on the menu looks delicious, especially the brizza! I ended up opting for the veggie scramble with sun dried tomatoes, peppers and cheese and accompanied with roasted potatoes. But the sourdough french toast sounded so delectable that my friends and I decided to split that as well. I'm glad we make the choice to go big or go home because the french toast was worth every bit! The service was relatively quick despite the crowded restaurant and the food was delicious and steaming hot upon arrival. While visiting, I noticed a sign announcing that Scramble is offering unlimited pancakes through the month of October. Sign me up for that! I also enjoyed the serve yourself unlimited coffee and soda fountain. It kept my thirst quenched while filling my belly with the tasty food. Like I mentioned, the restaurant offers plenty of seating and the atmosphere itself is clean and modern. But be prepared to sit in a less than comfortable seat. The restaurant would deserve an extra star if they had better seats and possibly more booths. But, like I said, the atmosphere was great and I like the fact that you can sit either inside or outside and enjoy the view of the desert mountains. I can't wait to find my way to CenPho again soon so I can visit Scramble and try other items on the menu!

OPTIONS:
- negative
- positive
+++++++++
positive