This is a question with answer options. Goal: How do I make a chocolate glaze for chocolate peppermint brownies?

Which of the following methods is more reasonable for accomplishing this goal?

pick from the following.
1). In a medium saucepan (1.5 - 2 qts.) over medium heat, combine butter, chocolate chips, corn syrup, and vanilla. Stir constantly until melted and smooth (about 5 minutes). Remove from heat, and let cool for a few minutes before spreading.
2). In a pastry cloth (1.5 - 2 qts.) over medium heat, combine butter, chocolate chips, corn syrup, and vanilla. Stir constantly until melted and smooth (about 5 minutes). Remove from heat, and let cool for a few minutes before spreading....I think the answer is
1).