I started reading beauty blogs rather than magazines because I loved their honesty. With magazines, I was always a little suspicious that the review wasn't true, that it was more an advertorial than an honest article. Blogs seemed more honest - I never distrusted the review. Plus they went into so much more depth than magazines ever did. I think that the day I discovered beauty blogs was probably also the day my magazine addiction came to an end. BUT, there is one issue that I do have with blogs and that is editing, or grammar to be more precise. Now, don't get me wrong, it is not all blogs that I have this issue with. In fact, the majority of blogs I do read are very well written. But, I still come across a few that don't know the difference between your & you're; where, we're & were; and their, there & they're and this is a massive pet hate of mine. The odd typo doesn't bother me. We all make them. I know I do as I usually only proof read once but repeatedly writing there instead of their or where instead of were drives me mental. I just want to bust out a red pen and edit the post. The carton below, which is floating around Facebook at the moment, was my inspiration for writing this post as it really highlights how, by making the slightest grammatical error, the entire meaning of the sentence changes. I suspect that, if you are a similar grammar fanatic, you are sitting here, nodding your head, thinking 'man, that drives me crazy, too!'. If you are not a grammar fanatic then you might be thinking 'hey, what are you whinging about - it is only a couple of letters out of order'. This is why it annoys me so much - I read a sentence but it doesn't quite make sense, so I have to go back and read it again to get an understanding. As soon as I start doing that, I am no longer reading the content of the post but am instead trying to decipher what is being written. As soon as I have stumbled over a few sentences I give up and stop reading. According to the above context, choose the correct option to answer the following question. Question: How long does it take the author to correct written contents? Options: - more than 2 hours - 2 hours - several minutes - not enough information
several minutes

(Question)
The sudden burst of spring produce in the market after a long, monotonous winter of cavolo nero and bright oranges is one of the things that constantly reminds me why I love living and eating in Italy. A wander through the market like any other becomes, in spring time, a new experience. I feel like a fresh arrival, like it's my first time walking through my local market. There are long, twisty fava bean pods, waiting to be podded and munched on with bitey pecorino cheese to tame the bitterness of the raw beans. Thin, long-stemmed asparagus. A lovely array of greens, including radishes with leaves so happy that they become the main ingredient, fluffy-fronded fresh herbs and fresh garlic. Artichokes of many different kinds, but especially the pointed purple ones that are either local, from Tuscany's Maremma, or sometimes from Puglia or Sicily. Rarely the rounded globe artichokes you find spilling out of crates in Rome, or the tiny, delicate Venetian ones, the so-called castraure (though they often aren't the real deal, how you can tell is by the price) that you can find in the shadow of the Rialto. And then there are thick bunches of agretti (salsola soda), looking more like mermaid's hair than a monk's beard, their English namesake. A few years ago, this wasn't such a common sight at the market in Florence. It still isn't, in that you won't get them by the crateful like you do fava beans and artichokes, though they're not particularly difficult to find now. They're just one of those special things that don't last long. Blink and you'll miss them, or come late to the market and they could easily be sold out. It's worth getting up and out of the house a little earlier for these (a note to myself, of course). If you've never tasted agretti before, it's worth seeking out if you're in the right place at the right time and find a bunch or see it on a menu. Frances Mayes likens it to spinach, but notes that it is so much more, "While agretti has the mineral sharpness of spinach, it tastes livelier, full of the energy... According to the above context, choose the correct option to answer the following question. Question: When are cavolo nero found in the market? Options: - During winter. - not enough information - During spring. - Before winter.
(Answer)
During winter.

Ques: Emily Nagoski is a badass Ph.D. who teaches human sexuality. She wrote a book Come As You Are. Here's a secret: the entire sexology community was eager to get their mitts on her book, it was very exciting. I can't recall the last time there was that much hullabaloo about one book. In this important book, Dr Nagoski explains the interplay between sexual desire and stress a concept that gives us a unique insight into what is going on in women's sex lives. THE ACCELERATOR AND THE BRAKES This concept is a big deal. Think of the accelerator and the brake of a car. Each pedal acts independently from one another; you can press on the accelerator and you can stomp on the brakes. You can even press both at the same time. We don't often press them at the same time in fact, I was specifically told NOT to do that in driver's ed but anyhow, pretend you do. If you press both pedals all the way to the floor of the car, do you stop or go? That's right, you STOP! Ok, now get this, your brake pedal is all the stress you have and your accelerator is your sexual desire. In the same way that the brake and accelerator of a car are two separate pedals yet also inextricably linked, so are your stress and your arousal. They are not the same things, yet have everything to do with one another. If your stress level is high, the majority of women have brakes that turn on, meaning, no matter how much sexy stuff is going on around her, she does not want sex at all. It is like she is pressing down the brakes and the accelerator at the same time. This isn't the case for all women; some women have extremely sensitive brakes or extremely sensitive accelerators. And as Nagoski has found, while this correlation between stress and sexual desire is more common for women, men experience it too (just not quite as often). According to the above context, choose the correct option to answer the following question. Question: Why do a majority of women have brakes that turn on according to the author? Options: - due to no desire - due to being hurt - due to stress - not enough information
Ans:
due to stress