The woman immediately begins her routine which includes an impressive amount of moves that include maneuvering around the bars upside down, sideways, flipping, rolling and even being right side up. an elderly man nearby

OPTIONS:
- watches while the demonstration is repeated repeatedly.
- shows a couple of similar moves shortly after something catches his attention.
- also exhibits some impressive moves followed by him bending slightly forward.
- gets up and adjusts blue mats under the double bars, and the woman finishes her routine and jumps off the bars, lands on her two feet and waves to the audience as they all clap and cheer and some even give her a standing ovation.

gets up and adjusts blue mats under the double bars, and the woman finishes her routine and jumps off the bars, lands on her two feet and waves to the audience as they all clap and cheer and some even give her a standing ovation.

A young girl in a garage throws darts at a dart board. The girl grabs the darts and talks to the camera. the girl

OPTIONS:
- then throws the darts again.
- goes to get her own darts and does other things in the way to make a dartboard.
- throws the darts on her face.
- goes back and forth hitting the darts, and smiles.

then throws the darts again.

A woman opens a white closet door. She removes some shoes from the closet. she

OPTIONS:
- puts on the shoes.
- then sets them in a bin and grabs an electric razor.
- puts the tennis shoes on the shoe rack.
- then opens a black case, removes the shoes, and sets them on a table.

puts on the shoes.

How to sear steaks on the grill
Place your steaks on a countertop or on a cool stovetop to allow them to come to room temperature.
Keep them covered or inside their packaging until you are ready to cook them. When the steak is at room temperature, it can quickly get to high-heat on the grill.

OPTIONS:
- Your temperature is going to change throughout the entire cooking process so be sure to stay within this range at all times. Have plates ready to catch the steaks so they don't get stuck in the pan.
- Leave it cold and the centers will take too long to cook. Coat both sides of the steak with with a liberal amount of salt and pepper.
- Avoid cooking the meat at 375 degrees. It can start to steam at higher temperatures than it was the night before.
- Steaks that are cold, have white spots, or other foul-smelling odors can be hot food because of their high heat. Cover grill to bring the steaks to a temperature of 165 degrees fahrenheit (71 degrees celsius).
Leave it cold and the centers will take too long to cook. Coat both sides of the steak with with a liberal amount of salt and pepper.