In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

[Q]: Rinse and drain beans; set aside. In a large pot, cook onion in oil until onion is tender, not brown. Add remaining ingredients; bring to a boil. Reduce heat and simmer 10 minutes, uncovered. Stir occasionally. Top with cheese, sour cream or any toppings of choice.
[A]: onion, vegetable oil, tomatoes, kidney beans, pinto beans, black beans, green pepper, chicken broth, picante sauce, ground cumin

[Q]: Peel shrimp, leaving tails on., (If shrimp are frozen, do not thaw; peel under running cold water.), Make a shallow cut lengthwise down back of each shrimp., Wash out vein and pat dry. Heat oil (2 to 3-inches) in deep fryer or Dutch oven to 325. Mix flour mixture (flour, salt and ginger)., Coat shrimp in flour mixture; dip into pina colada mix., Pat coconut onto shrimp, covering completely., Coconut adheres to shrimp if shrimp are fried immediately after being coated., Fry the shrimp about 2 minutes, turning once, until coconut is browned. Dip in marmalade or cocktail sauce.
[A]: shrimp, vegetable oil, all-purpose, salt, ground ginger, nonalcoholic, coconut, orange marmalade

[Q]: Marinate fish overnight in beer and mustard., Mix salt and black pepper in corn meal, then bread fish in corn meal and fry. This recipe will serve 4 people.
[A]:
fresh bass, mustard, beer, salt, black pepper, corn meal