Given a paragraph about cooking, and a set of conversational question answers about the paragraph, generate a relevant question to the topic of the paragraph. The paragraph has the prefix 'CONTEXT:'. Each conversation question has a prefix 'Q:' followed by the answer prefix 'A:'.

[Q]: CONTEXT: Yes, you should store them in a air-tight jar, and the best is to store the jar in a cool place in the house. The fridge is to moist for storing cupcakes. You can store them in the jar for about 3-4 days, but they won't taste fresh any more. So I would suggest if you want to store them longer then 1 or maybe 2 days, freeze them right after they cooled down from baking. If you use a topping, you can top your cupcakes when they are thawed. <sep> Q: How to best store cupcakes? A: you should store them in a air-tight jar, and the best is to store the jar in a cool place in the house Q: When I put them in the fridge, they developed a kind of a moist surface by the next day. Should I just leave them outside in an air-tight jar? A: So I would suggest if you want to store them longer then 1 or maybe 2 days, freeze them right after they cooled down from baking Q: so to compare then, for how long will they stay fresh outside, rather than in freezer? A: You can store them in the jar for about 3-4 days, but they won't taste fresh any more
[A]: Can you think of a decent way to extend the life of them, like how long they'll stay fresh stored in the freezer

[Q]: CONTEXT: You can but the result will be much thicker than that with the whole milk, and they won't taste as good due to the reduction of fat. You could add some oil or other fat to make up the diffrence, although that will most likely change the taste as well. <sep> Q: Substituting skim milk for whole milk in a caramel recipe A: You can but the result will be much thicker than that with the whole milk
[A]: why would it be thicker with skim milk?

[Q]: CONTEXT: The color of the yolk is based on the chicken's diet. I eat vegetarian fed eggs from the grocery store and they have deep yellow yolks. If I go back to buying standard white eggs its a bit disconcerting because they have very pale yolks.In the fall is when the eggs are the orangest for pasture raised eggs, again something about what is available to feed. The only way I can find these eggs is to get them from the farmers market or from a coworker who raises hens themselves. <sep> Q: Yellowness of egg yolk A: The color of the yolk is based on the chicken's diet
[A]:
Does the colour have any effect on the flavor?