In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
One example is below.
Q: Preheat oven to 375 degrees., Boil syrup, sugar and shortening over medium heat, stirring constantly., Remove from heat., Gradually stir in flour and nuts., Drop by teaspoonfuls about 3 inches apart on lightly greased cookie sheet., Bake 5 to 6 min., Remove from oven and let stand 5 min, before removing from sheet., May be rolled into cylindrical shape while still hot., If cooled too much, return to oven for a minute., Yield: 4 dozen cookies.
A: flour, nuts, corn syrup, shortening, brown sugar
Rationale: This is a good example, as we see the NER is generated correctly from the directions.
Q: In a bowl, rub the chicken with the lime juice, 1 teaspoon of the thyme, 1 tablespoon of the berbere and a generous pinch each of salt and pepper., Let stand for 30 minutes., Preheat the oven to 350., In a large, deep ovenproof skillet, melt the butter., Add the onions and cook over moderately low heat, stirring, until golden and softened, about 25 minutes., Stir in the garlic, habanero, ginger and the remaining thyme and cook until fragrant, 1 minute., Add the tomato paste and the remaining berbere., Cook over moderate heat until glossy, about 5 minutes., Add the wine and cook until almost evaporated, 3 minutes., Stir in the stock; bring to a boil., Add the chicken, cover and bake for 40 minutes, until tender; turn halfway through baking., Shred the chicken with 2 forks., Simmer over moderately high heat until the sauce has thickened, 5 minutes., Stir in half the eggs and season with salt and pepper., Serve with tortillas and the remaining eggs.
A:
skinless, lime juice, thyme, berbere, Kosher salt, Freshly ground black pepper, unsalted butter, onions, garlic, chile, ginger, tomato paste, red wine, chicken, eggs, corn tortillas