In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
One example is below.
Q: Preheat oven to 375 degrees., Boil syrup, sugar and shortening over medium heat, stirring constantly., Remove from heat., Gradually stir in flour and nuts., Drop by teaspoonfuls about 3 inches apart on lightly greased cookie sheet., Bake 5 to 6 min., Remove from oven and let stand 5 min, before removing from sheet., May be rolled into cylindrical shape while still hot., If cooled too much, return to oven for a minute., Yield: 4 dozen cookies.
A: flour, nuts, corn syrup, shortening, brown sugar
Rationale: This is a good example, as we see the NER is generated correctly from the directions.
Q: Finely chop garlic and herbs in food processor; then blend in oil and vinegar, salt and peppers.
Place chicken thighs in a baking dish., Spread herb and seasoning mixture over all sides of chicken.
Cover and chill at least 4 hours or overnight., Get out the baking dish with chicken thighs from refrigerator.
Pour 1/2 cup of good quality dry white wine into the bottom of the baking dish., Preheat oven to 350 degrees F.
Place the baking dish with chicken thighs inside of a large brown bag and transfer to the middle rack of the oven., Bake for about 1 hour and 15 minutes until golden brown.
Transfer thighs to a large platter, pour the accumulated jus into a small sauce pan and simmer until reduced to sauce consistency., With a pastry brush smear the sauce over the chicken thighs.
Let cool and absorb the sauce.
A:
chicken, garlic, herb leaves, olive oil, red wine vinegar, coarse salt, freshly ground black pepper, cayenne pepper, white wine