Input: .
Generate a positive review for a place
Output: Oh. My. God. This place was fantastic! By far one of the best meals I have had in Madison. I went with a couple friends for restaurant week, and we were all completely blown away! The only thing that was a little strange was my dirty martini. I learned that they don't even carry brand name alcohol like Tanqueray, so the waitress suggested a gin from Chicago which had a very unique flavor - like cardamom, and it was not really what I was expecting. But it's ok, I can look past that. The food was SO good. To start I had a salad with picked pears and a walnut bread and my friend had the game bird terrine which was fantastic. For the entree I had the braised pancetta, a piece of pork belly served over a white bean stew with croutons. It was one of the best things I had ever eaten.... until I had dessert. The affogato was probably the best dessert I have ever eaten. Salted caramel gelato with hot espresso poured over it served with freshly fried donuts coated in salt and sugar. Amazing. The ambiance is pretty, it feels pretty fancy and hip, more like something you would find in a city, but I liked it. Overall our experience here was outstanding, and I would definitely return. I looked at the menu online and their restaurant week menu is quite a bargain at $35. The regularly priced items are quite expensive, so I think it's more of a special occasion restaurant. Someone mentioned it was more expensive than L'Etoile - that is false.

Input: .
Generate a positive review for a place
Output: I like this location a lot. They have a very friendly staff, lots of adoptions and pet trainers, and good deals.

Input: .
Generate a negative review for a place
Output: I came here last year with my boyfriend's family for a nice dinner. It has a old school Las Vegas feel off the strip. I remember getting the seafood platter which was pretty good. It had an assortment of shrimp, stone crab and oysters. I had some of the prime ribeye with potatoes au gratin. The sauteed mushrooms were good too. It was a pretty good steakhouse but I think I have had better. They have a bucket full of golf tees in front with their logo so you can take one home.

Input: .
Generate a negative review for a place
Output:
I love the idea of Genghis Grill and used to go to the Tempe Marketplace location a ton. I love to make my own bowls and I think the quality of the food is really good. This location was a hot mess though! We went last week and were so disappointed. Our server explained that his "boss forgot to renew the liquor license." Ok, I don't know what's worse... forgetting to renew something so important to a restaurant, or having employees who would tell guests something like that. We heard him say the same thing to 2 other tables! Then we proceeded to watch our server flirt with the hostess while the majority of what seemed like unsupervised staff, jerk around while we waited for our food. I kind of felt like I was in that movie "Waiting," which made me a little nervous to eat my food lol I'm sorry to give this place such a bad review, but I feel like I owe it to the owner to let him or her know what's going on. If they could only get it together this place could be awesome! It has everything you need to make a successful restaurant.. good location, great concept, great food, good prices. It just seems like the owners have given up. If they turn things around I would go back.