In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
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Question: Combine cream cheese and seasonings., Fold in sour cream and chill., Stir in mushrooms just before serving.

Answer: cream cheese, olives, parsley, salt, hot sauce, sour cream, fresh mushrooms

Question: Add potatoes to a large stock pot or turkey fryer pot, then add water, crab boil seasoning and Old Bay seasoning., Cover pot, fire up the range or turkey fryer, and bring to a rolling boil while reducing heat but still maintaining lightly rolling boil; cook 5 minutes., Add sausage and corn, return to a boil and cook 10 more minutes (until potatoes are starting to become tender)., Add shrimp to stockpot and cook 3 to 3.5 minutes, until shrimp turn light pink., Drain immediately and dump onto large tray lined with meat paper or sanitary news print., Serve with cocktail sauce and LOTS of horseradish!

Answer: red potatoes, water, crab boil, Bay Seasoning, kielbasa, corn, fresh jumbo shrimp

Question: Cut the cold potatoes into 3/4-inch cubes., Melt the butter with oil in a 9 or 10-inch cast-iron skillet over medium-high heat., Add in the cold potato cubes and cook tossing gently and occasionally for 10 minutes., Add in onion and continue to cook until the potatoes are browned on all sides, stirring gently., Season with seasoned salt and black pepper.

Answer:
red potatoes, oil, butter, onion, salt, ground black pepper