In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Preheat the oven to 450 degrees and place 2 large, heavy skillets or roasting pans in the oven to heat up., Place the potatoes in a large kettle and cover with cold, salted water., Place over high heat and bring to a boil., Lower the heat and simmer 5 minutes., Drain the potatoes well and place them on paper towels., Place the flour on a plate and when the potatoes are dry, roll them in the flour to coat, shaking off any excess., Remove the hot skillets from the oven and add half the oil to each., Divide the potatoes between the skillets, shaking the pans occasionally, until they are golden brown all over, about 35 minutes., Season generously with salt and serve.
baking potatoes, flour, vegetable oil, Kosher salt