input question: You are given a new situation: John is a scientist in a large pharmaceutical company. He devices many useful products using his knowledge of chemistry. Today, he has four solutions in front of him, solution A, solution B, solution C, and solution D. Solution A is a buffer, but solution B is not a buffer. Solution C is acidic, but solution D is not acidic. He needs to figure out what each solution does. and a hint : If only 1.0 mL of 0.10 M hydrochloric acid is added to 1.0 L of pure water the pH drops drastically from 7.0 to 4.0. This is a 1000-fold increase in the acidity of the solution. For many purposes, it is desirable to have a solution which is capable of resisting such large changes in pH when relatively small amounts of acid or base are added to them. Such a solution is called a buffer. A buffer is a solution of a weak acid or a base and its salt. Both components must be present for the system to act as a buffer to resist changes in pH. Commercial buffer solutions, which have a wide variety of pH values, can be obtained. Please answer this question : Would solution B resist or assist in changes in pH????
output answer: assist

input question: You are given a new situation: Two farmers, Tom and Brad, applied different farming methods. Tom tilled his land, while Brad applied the no-till gardening method. and a hint : The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them just as no-till categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. Please answer this question : Which farmer had a more favorable environment to pathogens????
output answer: Brad

input question: You are given a new situation: John was pondering about what makes a chemical reaction faster or slower. To find the answer he did two tests, test A and test B. In test A he warmed up the reactants, but in test B he cooled down the reactants. To see a practical example of these tests he conducted two more tests, test C and test D. In test C he kept a food item in the refrigerator, but in test D he kept the same food item on the table top. and a hint : When the temperature of reactants is higher, the rate of the reaction is faster. At higher temperatures, particles of reactants have more energy, so they move faster. As a result, they are more likely to bump into one another and to collide with greater force. For example, food spoils because of chemical reactions, and these reactions occur faster at higher temperatures (see the bread on the left in the Figure below ). This is why we store foods in the refrigerator or freezer (like the bread on the right in the Figure below ). The lower temperature slows the rate of spoilage. Please answer this question : Food in which test would spoil at a slower rate, test C or test D????
output answer: test C

input question: You are given a new situation: Hank and Brian both grew up in the 1950s. They enjoyed playing with toys, but they each had a personal favorite. Hank's favorite toy as a child was his wooden baseball bat. Brian's favorite toy was a metal model car set that came with paint a child could use to paint the car however they wanted. They both have very fond memories of their childhood and Hank still has the baseball bat and his grandchildren now use it when they visit him. and a hint : Many chemicals that were once commonly used were later found out to be harmful to the environment , to human health, or both. The element lead was once a common additive to gasoline and to paint. Plumbing pipes were once typically made of lead. Only since the 1970s has the danger of lead become apparent. It causes brain damage and small children (who often chewed on objects painted with lead-based paint) are particularly susceptible. The use of lead in gasoline, paint, and plumbing pipes is now banned and new materials are being developed to replace the hazardous lead components. Please answer this question : Which child was less likely exposed to dangerous amounts of lead????
output answer:
Hank