Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: I guess for $8, the selection is worth it. The pasta station was the best part. The cook made me a great shrimp fettuccine Alfredo. I still would go here when I am looking for a quick buffet to go to. They had great prices on drinks too!
Q: negative

A: This is the second time I have gone and Will be my last. Now I am sure that there is discrimination..... They see you waiting and serve others, they ask you to take a seat and you just sit there, everything in spurts, one by one...waiter does not stop to acknowledge, just dropped off food and kept going. Had to wait for check. I am Mexican.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer: I really enjoyed the tonkatsu at Ramen Tatsu. They are generous with the ingredients here and the tonkatsu was creamy and savory without the overpowering saltiness that some other ramen places serve. And man, when that bowl of ramen arrives, it's just gorgeous. Picture-perfect for all you asians, like me, who love to document their meals. Their chashu pork, although not very flavorful, is still pretty tasty. On my second visit, I got the idea to order the seared chashu and add it to my ramen. Yummy! They should totally have this option for toppings. The noodles were thinner in the tonkatsu but I didn't mind it. You probably can request the thicker noodles. A nice plus is that you can get a refill of noodles (kaedama) for only $1.50. The restaurant is still pretty new so it has that awkward ambience of a place just starting up and the menu seems to be a work in progress. Would love to see this place do well amidst the growing number of ramen shops around town.
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: Had dinner there on Monday before the Tony Bourdain show. Wanted to sit at bar just for a quick drink and bite to eat. Was pushed to take a table. Service was awful. 15 mins before we got our bottle of wine, 20 mins to get our pasty shrimp bisque, 40 for our entree - which was over cooked seafood pasta. You couldn't even chew the scallops. The $10 Ceaser salad was just romaine ribs with a scant amount of dressing. I now know why we haven't eaten there for over 15 years. What a waste. We actually left Sonoma to give this place another try. Stupid! It was an insult that we actually ate a place like that and then attended the Bourdain show.
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: Jalapeno Pale Ale? Yes, please! Mexicali Stout? Yep! The on-site brewed beer here is awesome. Creative, delicious and local. A perfect hat trick of beers! They had a great accoustic singer who started in the afternoon but got talked into playing into the evening... he was fantastic. The atmosphere is pretty bare-bones, which is nice. A long picnic table, some bar tables and some covered outdoor seating that I cannot wait to try. It was COLD in there, my husband wore his coat and I used mine as a blanket... The service is friendly. The crowd, as usual for NODA, is ecclectic and fun, friendly and non-pretentious. They also offer a 1/2 gallon fill-up to go, or to enjoy on-site, which was a great price at $14. Bonus: they serve peanuts.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output:
It's much too much in my opinion. Long lines, big crowds, so much merchandise you can't digest it all.