Problem: Write an article based on this summary: Measure your bust. Measure your waist. Measure your hips. Look at a size chart. Convert numbers to letters for sizing.

Answer: You'll need to measure the fullest part of your bust to get the proper measurement. Make sure that the measuring tape (a dress maker's soft tape measure for preference) goes under your arms. Keep the measuring tape snug but not too tight. If you do it too tight (if your bust is popping out over the tape) then you'll get the wrong measurements and your dress won't fit properly. Bend to one side (doesn't matter which) and find your waist's natural crease. At the crease, measure around your waist, making sure that the measuring tape is a bit loose. You can also find your natural waist by measuring 2 inches up from your belly button. It's usually the smallest part of your waistline. Stand with your feet together. Measure around the fullest part of your hips and rear. This is typically midway between your crotch and your belly button. Again you'll want to keep the measuring tape somewhat loose, so that your dress size doesn't end up being too small. Keep in mind that size charts tend to be different for different stores and that even with your measurements and the size chart, you may be surprised by the wide array of sizes you will seem to fit into. However, you can use this size chart as a basic guide. Always choose the larger size if your measurements come between two sizes, especially if you're ordering online. Avoid the dress size generators, as they tend to give you the wrong sizes. Dress size generators claim to be able to tell you your dress size in each store (since so many stores size their women's clothing differently). If you are looking at European sizes, you'll want to check out this chart, which converts American sizes into European sizes. Some stores don't use the typical 6, 8, 10, 12. Instead they use letters like XS, S, M, etc. Fortunately these letter sizes tend to correspond to specific numerical sizes and you can figure your size out based on that. In American Sizes; Size 2 is XS, Size 4 is S, Size 6 is M, Size 8 is L, Size 10 is XL, Size 12 is XXL. This is what it usually is, although sizes may still vary depending on the store.

Problem: Write an article based on this summary: Know the risks. Start with brown or white sugar. Mix with oil or honey. Wash your face. Tie back your hair. Scrub your skin with the sugar. Clean off the sugar. Dry and moisturise your skin.

Answer: Although sugar is fairly gentle, it is still an abrasive exfoliant. This means it tears away the dead skin, and can irritate sensitive areas such as the face. Most people rarely have issues, but overuse or improper use can leave your face raw or painful. Abrasive scrubs are not recommended for people with acne or broken blood vessels on their face. Brown sugar is the softest type of sugar, making it the best choice for the sensitive skin of your face. Granulated white sugar contains less liquid and tends to feel a little grittier. It can work, but it's not recommended if you have sensitive skin. Mix 2 tbsp (30mL) sugar with 2 tbsp (30mL) vegetable oil. Alternatively, use honey instead of oil. Honey is mostly sugar, so it provides additional exfoliation. Safflower oil and olive oil are common options. For more advice on which oil to pick, refer to the body scrub section above. If your face is dirty, clean it with mild soap and warm water. Otherwise, just make sure that your skin is completely wet, so the sugar scrub will not feel too abrasive. Wash your hands as well to avoid introducing contaminants onto your face. If necessary, tie back your hair to keep it away from your face. The sugar scrub will rinse off in the shower, but avoiding sticky hair in the first place is the way to go. Scoop out 1-2 tablespoons (1530mL) of your sugar exfoliant onto your fingertips. Place this on the location you want to remove dead skin, and being scrubbing in a circular motion. Do this gently for 2-3 minutes to remove the dead skin. While you're scrubbing, you should feel no pain or discomfort. If you experience pain or tenderness, you are rubbing too hard with the sugar. Wet the softest washcloth you have under warm water, then wring it out. Lay it over your face and gently rub off the sugar. Repeat until clean. Use a clean cloth to pat your skin dry. If you are looking to soften your skin, you can finish up the process by massaging a moisturising lotion into your skin. Do this for 1-2 minutes, and your skin should be silky smooth and soft.

Problem: Write an article based on this summary: <strong>Use the strong tag</strong>. Use heading tags instead when appropriate. <b>Use the b tag as a last resort</b>.

Answer:
In HTML5, the preferred standard, the strong tag is recommended for important text. This is almost always displayed as bold text in browsers. Place the text you want bolded in between these tags: <strong>bold text here</strong>. "Headings" are usually placed at the top of the web page or at the beginning of a new section. Usually, headings are displayed as bold and larger than the regular font, but this can vary. There are six different heading tags, from <h1> to <h6>. Follow these guidelines when using them: The h1 tag, written <h1>Your Heading Here</h1> is the most important heading, typically the largest text at the top of the page. <h2>The h2 tag</h2> is for the second most important heading, and so on down to <h6>h6, the smallest</h6>. Use these sparingly, only to organize your page. Users should be able to skim the headings quickly and find the topic they're looking for. When creating subheadings, move down just one level at a time. In other words, don't skip from <h1> to <h3>. This helps the HTML page preserve its formatting when transferred to another format. The <b> tag is still supported in HTML5, but <strong> is preferred in most situations. Use the <b> tag only when the text should be bolded for stylistic reasons, not to add emphasis. Examples include key words or vocabulary words in a passage, or product names in a review. As with most tags, <b>place the affected text between a start tag and an end tag</b>.