In this task, you have to generate the title of the recipe given its required ingredients and directions.

ingredients: '1/2 stick butter', '1/2 cup brown sugar', '1 bag frozen rolls', '1 small box non instant vanilla pudding', '1 1/2 teaspoons cinnamon',<sep> directions: 'Grease a bundt pan. Break frozen rolls apart. Put in pan while frozen. Mix dry ingredients and pour over dough. Melt butter and pour over that. Let stand in warm place overnight. Bake for 30 minutes at 350.'
Quick Cinnamon Rolls

ingredients: '1 12 cups all-purpose flour', '12 cup oatmeal', '3 teaspoons baking powder', '14 teaspoon salt', '12 cup chopped pecans', '12 cup chopped dates', '1 large orange', '2 eggs, lightly beaten', '14 cup honey', '14 cup brandy', '1 tablespoon orange juice concentrate, thawed', '1 teaspoon vanilla', '2 tablespoons canola oil', '34 cup milk',<sep> directions: 'Preheat oven to 350.', 'Grease one loaf pan.', 'Flour the bottom only.', 'Zest and juice the orange.', 'Should yield about 1 tbs zest and 1/4 cup juice.', 'Mix flour, oatmeal, baking powder, and salt in a bowl.', 'Add the pecans, orange zest, and dates.', 'Toss until coated.', 'Add liquid ingredients and mix with a fork until well blended.', 'The batter will be rather lumpy -- do not overmix!', 'Pour into loaf pan.', 'Bake 60 minutes or until a toothpick inserted in the center comes out clean.', 'Cool 10 minutes.', 'Remove from pan and cool on rack.', 'Wrap and store overnight.', 'Yes, I know its hard to resist the temptation to cut it while its still warm and the kitchen smells so good.', 'But the flavor develops further as it sits so your patience will be rewarded.', ';).', 'Enjoy plain, with butter, or with spreadable cream cheese.'
Brandied Orange Nut Bread

ingredients: '16 ounces black beans can, rinsed, drained', '8 ounces tomatoes can, stewed', '2-3 teaspoons chili powder', '1 teaspoon oregano dried or italian herbs', '22 each corn tortillas (6-inch) 6 inch', '1 cup scallions, spring or green onions finely chopped, including tops', '1 1/2 cup jarlsberg cheese lite, shredded',<sep> directions: 'Mix beans, tomatoes, chili powder and oregano in saucepan.', 'Cover and simmer 5 minutes.', 'Uncover and simmer, stirring and crushing some of the beans against side of pot, 5 minutes longer.', 'Set aside.', 'Warm tortillas per package directions and keep warm under a hot, damp cloth.', 'Place 1 tablespoon of bean mixture on center of each tortilla.', 'Sprinkle with a rounded teaspoon of onion, then a tablespoon of cheese.', 'Fold opposite sides of tortillas on top of mixture twice, forming square packets.', 'Place fold sides down on nonstick pan.', 'Repeat until all ingredients are used.', 'Cook over low heat, covered, 3 to 5 minutes until heated through and bottoms are crispy.', 'Serve at once or keep warm on a covered warming tray.', 'Yield: Makes 6 to 8 servings (22 to 24 pieces).'
Low-Fat Chimichangas