In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.
One example: Preheat oven to 325F and grease and flour a 10" tube pan.,Soak the nutmeg in the whiskey for ten minutes.,______,Cream butter and sugar together until fluffy.,Add eggs, one at a time until well incorporated.,Fold in remaining 1 1/4 cups flour, cream of tartar, baking soda, salt, soaked nutmeg and pecan/raisin mixture until well combined.,Spoon into prepared pan.,Bake for 1 hour and 15 minutes or until cake pulls away slightly from the edge of the pan.,Let stand in the pan for 30 minutes, then turn out onto cooling rack for complete cooling.,Store in an airtight container.
Solution is here: Stir together pecans, raisins, and 1/4 cup flour; set aside.
Explanation: This is a good example, as we see the missing step is generated correctly from the available directions.

Now, solve this: Preheat your oven to 350 F.,Start by adding the sausage and beef to a pot over medium heat, and cook it all the way through until nicely browned.,Drain any fat, and return the pot of meat to the stove.,Add your marinara, and give it a good stir.,Season with the garlic, Italian seasoning, and some salt and pepper.,Stir again.,Next, make your cheese sauce.,Into a mixing bowl, add the cream cheese, eggs, and 3/4 cup of Parmesan cheese.,Season with an additional pinch of salt and pepper, and the dried parsley.,Give this a good mix until you have a smooth cheese sauce and everything is nicely incorporated.,OK, get your lasagna pan out.,You know you have one (a deep 9x13 size).,Take a ladle of the marinara and meat sauce, and get a nice thin layer on the bottom of the pan.,Add 3 sheets of the cooked lasagna sheets onto the bottom.,Top with some of the cheese mixture, into a nice even layer.,Sprinkle a bit of the mozzarella cheese over the top, then more of the meat sauce.,You want nice, even layers, reserving enough of both meat and cheese sauce for more layers.,Top with 3 more sheets of pasta, more cheese sauce, a bit more mozzarella, then more meat sauce.,Repeat again, making sure the top layer gets the remaining meat sauce.,Cover with mozzarella cheese, sprinkle on the 2 tablespoons of Parmesan cheese, and take a look at that thing of beauty.,______,I find this helps to prevent the cheese from sticking to the foil.,Put dish into the heated oven and cook for 40 minutes.,Uncover, and cook for an additional 10-15 minutes or until the cheese is nice and golden, and some of the edges are a bit crispy.,Remove from oven.,Let this cool down a bit as it will be piping hot, then slice and serve.
Solution:
Spray a sheet of aluminum foil with cooking spray, and place that, sprayed side down, onto the top of the pan of lasagna.