Instructions: In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
Input: Heat sugar, 1/3 cup water and cream of tartar in small saucepan to boiling. Reduce heat and simmer, uncovered, for 5 minutes. Remove from heat. Cool to lukewarm. Pare mango. Remove pit. Place mango in blender and puree until smooth. Place in medium size bowl. Stir in sugar syrup, lime juice and peel into pureed mango. Fold in whipped cream. Freeze ice cream in ice cream maker according to manufacturer's directions. Makes about 1 1/2 quarts.
Output:
sugar, water, cream of tartar, mango, lime juice, lime peel, whipping cream