In one sentence, describe what the following article is about: Read the instructions on the bottles.
Summary: Go to a colour-man (to a shop) Ask for sprays for graffiti use or tell him that you want it for burlap cloth. Keep the sprays stored in a dry, cold place.

Aggressive batting means attacking the ball instead of waiting for it to come to you. Step forward as the ball approaches, but also "clear your front leg" by stepping outward from the ball. This will open up your hips so they can rotate through the swing. You don't want to lunge at the ball, though, or you'll sap much of your power before making contact. Practice your timing and ball-tracking skills so you can drive through the ball as you make contact. The location of the ball will impact whether you can step out with your front leg and open up your body. If the bowler has placed the ball in a position which doesn't suit an aggressive swing, fall back on your defensive swing principles. By stepping forward but outward with your front leg, you'll naturally begin to rotate your hips outward. This twisting motion, along with the forward drive provided by your back leg and your extended arms, provides the power during an aggressive stroke. As you open up your front leg and your hips begin to rotate, your back knee should move forward toward the ball. Lift your back heel and drive your back knee forward just as you are about to make contact with the ball. Practice making this weight transfer in a controlled manner. You want to be able to keep your eyes focused on the ball the whole time, which you won't be able to do if your body is flailing away. While your hips rotate and your weight shifts off your back leg, extend both arms fully as you make contact with the ball. During an aggressive stroke, your bottom arm and hand will supply more of the power, and your top arm and hand more of the control. If your timing and alignment are correct, you should be able to extend your arms and make contact on the bat's "sweet spot." Most batters say this spot is about two-thirds of the way down the flat blade of the bat, but you'll also learn to identify it by the solid "feel" of making contact there. Follow-throughs are largely a matter of personal preference, with some batters preferring to sweep the bat over their shoulder, and others twisting the bat to keep it in front of them. The important thing is to drive through the ball instead of stopping your body once you make contact. Cutting your follow-through short will sap you of much of the power in your aggressive stroke.
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One-sentence summary -- Step forward but not directly at the ball. Rotate your hips as you prepare to make contact. Transfer your weight forward off your back leg. Extend your arms as you make contact. Continue your rotation and extension in your follow-through.

Q: Put one to two teaspoons of baking soda in a large plastic bag. Then, place the insoles in the bag and shake the bag. Make sure you get the baking soda all over the insoles. Let the insoles sit in the bag overnight. Then, take them out of the bag and use a clean cloth to wipe off any remaining baking soda on the insoles. Leave the insoles in the shoes. Then, cut a dryer sheet in two and place each piece in each shoe. Let the dryer sheet sit in the shoes overnight to remove odor in the shoe and the insole. This is a good option if you are in a hurry to remove odor from the insoles and want a quick solution. You can take the insoles out of your shoes to do this or spray them while they are still in your shoes. You can find shoe cleaning spray online or at your local shoe store. Many shoe cleaning sprays have antibacterial properties. They will usually be quick drying and non-staining.
A: Use baking soda to neutralize odors and kill bacteria. Reduce odor with dryer sheets. Clean the insoles with shoe cleaning spray.

Article: Use a sharp paring knife to carefully trim any of the white fat or tendons from the red steak. Fat will make your jerky overly chewy and will cause the jerky to spoil faster. Remove as much of the fat as you can before moving onto the next step. Wrap the meat in plastic wrap first, then place it in your freezer. A partially frozen steak will be easier to cut than a non-frozen steak. Lay the meat out on a cutting board and start to cut thin strips of meat from the steak with a chef's knife. Each slice of meat should be anywhere from 4 to 6 inches (10 to 15cm) long. Continue cutting the strips until you've cut the entire steak into pieces. Cut against the grain for a more traditional chewy texture or with the grain for a more sinewy texture. Try to slice the meat so each piece is a uniform size.
Question: What is a summary of what this article is about?
Trim the fat off the meat. Place the meat in a freezer for two hours. Cut the meat into 18 to 14 inch-thick (0.32 to 0.64 cm) strips.

Problem: Article: If you have a large garden, you can even keep the arch there after the wedding as a permanent feature. If the decorations on the arch don't fit your garden's design, you can replace them with trailing plants or vegetables. You can buy a wedding arch from stores that specialize in wedding decorations. You can also find them online. You can buy a wooden trellis that is large enough for what you envision. They are also an option for those who don't have a lot of room in their homes or gardens to store the arch after the wedding. You can typically rent them from the same places that you rent tables and chairs for events. How far in advance you rent the arch depends on the place you are renting it from. Most places will rent it for the same length of time as the tables and chairs. How much the arch costs depends on the rental company, how plain or fancy it is, and how long you are renting it for. Some places will already have an arch that you can decorate. Keep in mind that the decorations cannot be permanent. For example, you would not be able to paint the arch or glue items to it. Some venues may also charge you extra for using their arch. if you're feeling crafty. This project can get expensive, depending on what materials you use. It can also take a long time, so it would be a good idea to start early. The arch can be as fancy or as simple as you want it to be. A basic, wooden trellis-like design would fit most wedding themes, however. Bamboo sticks are great for a delicate-looking lightweight arch. You can buy them in garden supply shops and craft stores. Tree branches are great for a rustic arch. They are free if you can find them in your garden or a forest. The last thing you want on your big day is for the arch to topple over because someone bumped into it or a strong, unexpected gust of wind blew it over. If your arch did not come with some sort of anchor, you will need to buy or make one yourself. A metal bucket filled with rocks, gravel, or sand will offer you plenty of support. Place each of the arches legs into a bucket, then fill each bucket with sand, gravel, rocks, etc. This is temporary and great for rental arches. For a sturdier support, fill the buckets with quick-setting cement instead. Note that this is permanent and should not be done on rental arches.
Summary:
Buy the arch if you have a larger budget. Rent an arch if you are on a smaller budget. Check with the venue if you are on a tight budget. Build a wedding arch Make sure that the arch is anchored.