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The most popular design is a solid color and a matching pattern, but you can use two different solid colors instead. You will need about 1 yard (0.92 meters) of fleece for each color/pattern. This is very important. You won't be turning your pillow inside out, so the right sides need to be on the outside from the very beginning. If you already have a pillow that you would like to use, put it down onto the fleece, and trace around it using a piece of chalk. If you don't have a pillow, simply draw a large circle or heart onto the fleece. This border will make your tassels. The larger your shape/pillow are, the longer your tassels should be. Do not cut out the smaller shape. You will be using that as a guide for your tassels. Also, be sure to cut through both layers of fleece at the same time. This ensures that both shapes match up. Make the slits go all the way down to the first shape that you drew. Depending on the space between them, this will be anywhere between 2 and 4 inches (5.08 and 10.16 centimeters). Once again, be sure to cut through both layers of fleece at the same time. # Start tying your strips together. Take your first strip, and tie it to the one just below it in a tight double knot. Keep tying the strips together in a similar fashion until you have four left. If you are using a pillow form, put the pillow between your two pieces of fleece first. At this point, your pillow is all done and ready to show off! If you feel that the fringe is too long, you can trim it shorter with a pair of scissors.

summary: Choose your fleece. Stack the two pieces of fleece together with the right sides facing out. Trace your pillow or your shape onto the fleece. Draw a second shape around the first one, leaving a 2 to 4-inch (5.08 to 10.16-centimeter) border between them. Cut around the larger shape. Cut 1-inch (2.54-centimeter) wide slits all around your shape. Fill your pillow with fiberfill, then finish tying the strips together.

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Turn the oven on to 350 degrees F (180 degrees C). Get out a large, rimmed baking sheet and spread 2 cups (100 g) of fresh breadcrumbs on it. Put the sheet in the preheated oven and bake the breadcrumbs until they become golden brown and dry. This should take about 3 to 5 minutes. Leave the breadcrumbs to cool completely before you use them. If your oven has a hot spot, you might want to stir the breadcrumbs halfway through the cooking time. You can add a little extra flavor to your toasted breadcrumbs. Just stir in 1 tablespoon (14 g) of extra-virgin olive oil and toss it with a seasoning like: Lemon zest Minced fresh herbs Crushed red pepper flakes Grated Parmesan cheese Dried herbs (like Italian seasoning) Dry breadcrumbs give a great crunch and texture to foods. Try sprinkling them over pasta, roasted vegetables, or thick soups. You can also coat foods with the breadcrumbs before you saute them for extra crispiness. Store leftover dry breadcrumbs in an airtight container at room temperature for up to 1 month.

summary: Preheat the oven and spread the breadcrumbs on a sheet. Bake the breadcrumbs for 3 to 5 minutes. Consider seasoning the breadcrumbs. Use the dry breadcrumbs.

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If you can't find any identifying stamps and you're unsure about the origin of the jewelry, use a testing kit to find out what the jewelry is made of. Purchase an acid testing kit from an online retailer or jewelry supply store. This kit will include a sanding stone and several bottled acids. Buy a kit that can test for both silver and platinum. The bottle labels will indicate which metal they are used to test for. If the kit doesn't include gloves, buy some separately. If you get any acid on your hands you will burn your skin. Lay out the black slate stone on an even surface. Gently rub the jewelry against the stone in a back-and-forth motion to create a line. Draw 2 or 3 lines on the stone or one for each testing acid you'll use. For example, if you're testing for platinum, silver, and gold, you'll draw 3 lines. Choose an inconspicuous part of the jewelry to rub against the stone. The stone will scratch and damage a small section of the jewelry. Lay a towel down underneath the stone to protect your work surface from scratches. Select an acid test from your kit and carefully drop a small amount of acid onto one of the drawn lines. Make sure that you don't mix the different acids together or you'll affect your results. Most tests have acids specifically for silver. However, you can also use an 18-karat gold testing acid to identify pure or sterling silver. Always wear gloves while handling acid. These reactions can take anywhere from a second to a minute. If the line completely dissolves, the test fails. For example, if you drop the Platinum acid test on a line and the line dissolves, the jewelry isn't platinum. However, if your line doesn't dissolve, the metal is pure. If you use the 18-karat gold acid test to test on silver, the line will turn a milky white color. This will indicate that your jewelry is pure or sterling silver. If you doubt your results, test the jewelry again to be sure.
summary: Use an acid testing kit on hard-to-verify jewelry. Rub the jewelry against the stone. Drop the acids on the different metal lines. Observe the reaction of the acid.