TASK DEFINITION: In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
PROBLEM: Cook vanilla pudding as directed on box., When it starts to boil, remove from heat., Let cool 3 to 5 minutes., In same kettle, pour yellow cake mix into pudding., Beat with mixer for 5 minutes. Pour into 13 x 9 x 2-inch glass pan sprayed with Pam., Must be glass pan!, Sprinkle chips and nuts on top of batter., Bake at 350 for 30 to 40 minutes or until golden brown.

SOLUTION: yellow cake, vanilla cooked pudding, butterscotch chips, walnuts

PROBLEM: Rinse the rice in a fine colander and let drain for 15 minutes., Peel and chop the apples., Slice the celery thin and mince the onion., Lightly toast the walnuts in a dry frying pan on medium low heat (be careful not to burn!), then crush., Melt butter in a heavy sauce pan or pot., Saute the onions until soft (about 5 minutes), then add the celery, apples, sage, rosemary and bit of salt & pepper., Saute until the apples are tender., Pour the rice in the pot and mix it with the other ingredients., Add the broth and bring to a boil., Cover and turn to low heat., Let cook for 45 minutes or until broth is absorbed., Stop the heat and let it sit with the lid on for 15 minutes., Remove lid and lightly stir to fluff everything up., Garnish with some fresh parsley., Enjoy along side roast chicken, turkey, or pork!

SOLUTION: short grain brown rice, apples, celery, onion, handful walnuts, butter, sage, rosemary, handful dried cranberries, Salt, fresh parsley

PROBLEM: Beat butter until soft; gradually add sugar and blend until creamy., Mix in beaten egg and extracts., Stir salt and baking powder into flour; stir into butter/sugar mixture., Melt chocolate in water over a double-boiler; add to dough., Form into a long roll approximately 2 to 3 inches wide., Wrap dough with plastic wrap and chill overnight., Slice dough 1/4 inch thick and place on greased cookie sheet., Sprinkle with non-paralleils and press in slightly with back of spoon., Bake in 400F (200C) oven for 8 to 10 minutes., Cool cookies on rack.

SOLUTION:
butter, sugar, eggs, vanilla, mint, flour, salt, baking powder, chocolate, water