TASK DEFINITION: In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
PROBLEM: Melt the butter and mix into the potatoes with the salt., Work in the flour quickly but thoroughly and knead lightly., Divide in two and roll out each half on a floured board to form a circle about the size of a large dinner plate., Cut in quarters (farls) and cook for about 3 minutes on each side in a heavy frying pan in a little bacon fat.

SOLUTION: potatoes, flour, butter, salt

PROBLEM: Preheat oven to 375F., Mix filling ingredients and place in a 8 x 11 pan. Tip: If berries are frozen, let them sit in flour mixture until most of flour has been absorbed by berries., For the crumb/topping, mix flour, sugar and baking powder in a large bowl until combined. Make a well in the center of the flour mixture. Break egg into the center of flour and add vanilla. Use a fork to combine eggs and vanilla. Mix eggs with flour mixture until well combined and crumbly., Place crumb mixture evenly over the top of blackberries. Drizzle melted butter evenly over blackberries., Bake 35-40 minutes until top in brown and berries are bubbly.

SOLUTION: FILLING, Blackberries, Sugar, Flour, CRUMB/, Flour, Sugar, Baking Powder, Egg, Vanilla, Butter

PROBLEM: Bring a pot of water to a boil. Boil the shrimp until cooked, about one minute. Drain shrimp, and set aside., Pour the coconut milk and 2 cups of water in a large saucepan; bring to a simmer. Add the galangal, lemon grass, and lime leaves; simmer for 10 minutes, or until the flavors are infused. Strain the coconut milk into a new pan and discard the spices. Simmer the shiitake mushrooms in the coconut milk for five minutes. Stir in the lime juice, fish sauce, and brown sugar. Season to taste with curry powder., To serve, reheat shrimp in the soup, and ladle into serving bowls. Garnish with green onion and red pepper flakes.

SOLUTION:
shrimp, coconut milk, water, galangal, lemon grass, lime, shiitake mushrooms, lime juice, fish sauce, brown sugar, curry powder, green onion, red pepper