Problem: Question: "What part of the passage cites an example to make its point?" Context: "In addition to having evolved, for the most part, separately from one another and with distinct individual histories, the Latin-based regional Romance languages of Italy are also better classified as separate languages rather than true "dialects" due to the often high degree in which they lack mutual intelligibility. Though mostly mutually unintelligible, the exact degree to which the regional Italian languages are mutual unintelligible varies, often correlating with geographical distance or geographical barriers between the languages, with some regional Italian languages that are closer in geographical proximity to each other or closer to each other on the dialect continuum being more or less mutually intelligible. For instance, a speaker of purely Eastern Lombard, a language in Northern Italy's Lombardy region that includes the Bergamasque dialect, would have severely limited mutual intelligibility with a purely standard Italian speaker and would be nearly completely unintelligible to a speaker of a pure Sicilian language variant. Due to Eastern Lombard's status as a Gallo-Italic language, an Eastern Lombard speaker may, in fact, have more mutual intelligibility with a Occitan, Catalan, or French speaker than a standard Italian or Sicilian language speaker. Meanwhile, a Sicilian language speaker would have an greater degree of mutual intelligibility with a speaker of the more closely related Neapolitan language, but far less mutual intelligibility with a person speaking Sicilian Gallo-Italic, a language that developed in isolated Lombard emigrant communities on the same island as the Sicilian language." Answer:

A: an Eastern Lombard speaker may, in fact, have more mutual intelligibility with a Occitan, Catalan, or French speaker than a standard Italian or Sicilian language speaker

Problem: Question: "Which came later, the defeat of the French Army or the defeat of the Paris Commune?" Context: "In 1870, following the stunning defeat of the French Army by the Germans in the Franco-Prussian War, French workers and socialist revolutionaries seized Paris and created the Paris Commune. The Commune lasted for two months before it was crushed by the French Army, with much bloodshed. The original red banners of the Commune became icons of the socialist revolution; in 1921 members of the French Communist Party came to Moscow and presented the new Soviet government with one of the original Commune banners; it was placed (and is still in place) in the tomb of Vladimir Lenin, next to his open coffin." Answer:

A: Paris Commune

Problem: Question: "Did this particular scene require more extras or giant skeletons?" Context: "With filming completed in Rome, production moved to Mexico City in late March to shoot the film's opening sequence, with scenes to include the Day of the Dead festival filmed in and around the Zocalo and the Centro Historico district. The planned scenes required the city square to be closed for filming a sequence involving a fight aboard a Messerschmitt-Bolkow-Blohm Bo 105 helicopter flown by stunt pilot Chuck Aaron, which called for modifications to be made to several buildings to prevent damage. This particular scene in Mexico required 1,500 extras, 10 giant skeletons and 250,000 paper flowers. Reports in the Mexican media added that the film's second unit would move to Palenque in the state of Chiapas, to film aerial manoeuvres considered too dangerous to shoot in an urban area." Answer:

A: extras

Problem: Question: "What is the first place in the body that fats can be digested?" Context: "Digestion of some fats can begin in the mouth where lingual lipase breaks down some short chain lipids into diglycerides. However fats are mainly digested in the small intestine. The presence of fat in the small intestine produces hormones that stimulate the release of pancreatic lipase from the pancreas and bile from the liver which helps in the emulsification of fats for absorption of fatty acids. Complete digestion of one molecule of fat (a triglyceride) results a mixture of fatty acids, mono- and di-glycerides, as well as some undigested triglycerides, but no free glycerol molecules." Answer:

A:
mouth