Problem: Write an article based on this summary: Move your lips towards him slowly, closing your eyes at the last second. Use mostly your lower lip for kissing. While you're kissing, try to go for a gentle open-lip kiss. During the kiss, put your hands around his back and lean towards him.

Answer: You need to be able to see so that you can aim for his lips, but you don't want to keep your eyes open while you kiss, so close them right before your lips lock. Keep your eyes closed during the whole kiss. When the kiss ends, you can open your eyes and you gently pull away. Move into the kiss at an angle. That means if his face is straight up and down, you probably want yours tilted a bit to the left or right whichever is more comfortable. This helps keep you from bumping noses together when you kiss. Don't pucker up your lips like you've just had a bunch of Sour Patch Kids, or like you're kissing grandma. Keeps your lips loose and try to relax. Give him one long kiss. You don't have to do anything fancy to get his attention the first time. Your big goal is to get him to come back for seconds. Give him just enough so that he's interested, not so much that he's bored. Try to keep the first kiss to under 20 seconds if you can. Breathe in and out gently through your nose. Try not to breathe into his throat or onto his lips. Don't French kiss on the first kiss. The French kiss is an advanced kiss, so save it for when you really want to blow his mind. This just means opening your lips a bit and maybe kissing his lower lip with both of your lips. Don't make it last too long about 5 seconds and be prepared to pull away soon. That way, you can get double the bargain! If he puts his hands around your back or waist, it means he's very protective of you and you could be onto a winner! If he plays with your hair or gently strokes your cheek, it's a sign that he's very in-touch with his feeling, and he definitely likes you. Remember to try to keep your eyes closed the whole time. No peeking! Your attention should be entirely on his lips and the kiss.

Problem: Write an article based on this summary: Preheat the oven to 325F (163C). Determine the cooking time based on the turkey's weight. Remove the foil in the last 45 minutes to crisp the skin. Use a meat thermometer to see if the turkey is done.

Answer: Cooking your turkey at a low, even temperature will help ensure that you get a tasty, tender bird. Put the baking rack in the lowest position in the oven so you'll have plenty of room for your turkey. Some chefs recommend starting the turkey at 425F (218C) and then reducing the heat after half an hour. This approach will speed up your cooking time by 30-90 minutes, but it's important to remember to turn the oven down! The average cooking time is 20 minutes per 1 pound (0.45kg) of turkey if your bird is unstuffed. If your turkey is stuffed, however, add an extra hour to the total cooking time. During the last 30-45 minutes of cooking, remove the foil over the breast and thighs. This will help the skin become brown and crispy. Leaving the foil over the ends of the wings and drumsticks will help keep them from scorching. If any part of your turkey is browning too quickly, try turning the pan to help distribute the heat more evenly. When your estimated cooking time is finished, use a meat thermometer to check if the turkey is ready to come out. Place the thermometer in the inside thigh. The turkey is done when the temperature reaches 165F (74C). Your turkey might cook faster than you anticipated, so start checking the temperature about halfway through the estimated cooking time. If the turkey still isn't hot enough at the end of the estimated cooking time, put it in for another 20 minutes and then check it again. Don't forget to check the temperature of the stuffing, too!

Problem: Write an article based on this summary: Stuff your shoes with bags filled with water and freeze them. Stuff newspapers into the toes of your shoes to widen them. Stuff a ball of socks in your shoes to widen them.

Answer: As water turns to ice, it will expand in the tight areas of the shoes and stretch the material. Fill two small zip-lock bags with water and seal them tightly. Place the bags in the shoes all the way to the toe area, and put them in the freezer overnight. Take the shoes out of the freezer, and try them on to test their fit. Repeat this process if necessary. By wadding up and tightly packing newspapers into the toes of your shoes, you should be able to create some wiggle room for your toes. Leave the newspaper in your shoes over night to give it time to stretch the material, and then remove it in the morning. Repeat this step if there's still not enough room. Similar to the newspaper, socks can also be used to stuff your shoes and widen them overnight. Pack the ball of socks tightly to ensure the toes of the canvas shoes receive a good stretch overnight.

Problem: Write an article based on this summary: Pull the wig off of the wig head and cut away the part. Sew the final weft right to the cut edge. Sew combs to the inside of the wig. Style the wig, if desired.

Answer:
If you used sewing pins earlier, be sure to remove those first. Once you have the wig off, use a sharp pair of scissors to cut the wig cap right along the lines that you drew. Do not cut right next to the left weft; you will be adding one more. Anchor the weft to the edge of the wig cap with a double-knot. Sew the weft to the part, this time looping the thread over the raw, cut edge. When you reach the opposite end, knot and cut the thread, then cut the weft. Choose a set of flexible wig combs that are the same length as your U-part. Sew the combs to each side of the part, with the teeth facing away from the part. Sew another set of smaller combs to the nape of the wig, with the teeth facing away from the hem. If your wig cap has seams, line the two back combs with those seams. If your combs have stitching holes, use two stitches per hole. At this point, you can straighten or curl the wig. You can even cut it or give it some layers. A nice touch would be to razor cut the ends and the strands that frame your face. This will give the wig more texture as well as make it look more natural. It might be easier to style the wig on the Styrofoam wig head. Be sure to secure it with sewing pins or straight pins.