IN: What happens next?

How to transport your slow cooker
Fully cook and heat food.
Before you transport your favorite slow cooked meal to a dinner party or event, make sure that you fully cook and heat the food. To ensure that food does not spoil during transport, it is best to make sure the food is hot and ready to serve.

OUT: Food should not dip below a temperature of 165 degrees fahrenheit (74 degrees celsius). Bring a thermometer so that you can check the temperature of the food throughout transportation and before serving.

IN: What happens next?

How to adjust a cookie recipe for high altitude
Do not over-beat your eggs.
This will add too much air to the cookies. With high altitude baking, the low air pressure causes the air bubbles to expand faster.

OUT: The cookies will rise quickly and then collapse, making them dry and brittle. If your cookie recipe calls for egg whites, only beat them to a soft-peak.

IN: What happens next?

How to clean wood
Clean excess dust or dirt from the wood floor.
The first step is to remove any debris from your floors. Grab a broom and sweep your floor clean.

OUT:
You may also want to mop it with warm water and a little bit of a water-based cleaner. Remove loose surface dirt and dust with a clean, soft cotton cloth in specific areas, like under furniture.