[Q]: Two villages had many inhabitants practicing horticulture. People from Valley village grew flowers and used arthropodes and other insects for pollination and crop protection. Granite village used arthropods and snails, they cultivated them for food. Which village used arthropods to reproduce flowering plants? Hint: The intentional cultivation of arthropods and other small animals for human food, referred to as minilivestock, is now emerging in animal husbandry as an ecologically sound concept. However, the greatest contribution of arthropods to human food supply is by pollination. Three-fourths of the world's flowering plants and about 35% of the world's food crops depend on animal pollinators to reproduce and increase crop yields. More than 3,500 species of native bees pollinate crops. Some scientists estimate that one out of every three bites of food we eat exists because of animal pollinators, including birds and bats and arthropods like bees, butterflies and moths, and beetles and other insects.
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[A]: Valley

[Q]: Two rivers spring from the same mountain. Olt was a fast moving river, while Mures river was slow moving and deep. Both rivers are very important for the local economies. Which river had a food source mostly derived from the trees? Hint: The major zones in river ecosystems are determined by the river bed's gradient or by the velocity of the current. Faster moving turbulent water typically contains greater concentrations of dissolved oxygen, which supports greater biodiversity than the slow moving water of pools. These distinctions form the basis for the division of rivers into upland and lowland rivers. The food base of streams within riparian forests is mostly derived from the trees, but wider streams and those that lack a canopy derive the majority of their food base from algae. Anadromous fish are also an important source of nutrients. Environmental threats to rivers include loss of water, dams, chemical pollution and introduced species. A dam produces negative effects that continue down the watershed. The most important negative effects are the reduction of spring flooding, which damages wetlands, and the retention of sediment, which leads to loss of deltaic wetlands.
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[A]: Olt

[Q]: People in the coastal area naturally get more iodide from food items because the soil has more iodized salt. But farther we go inland, the soil lacks necessary iodine. As a result, inland population do not get enough iodine naturally. Would people in coastal area be less or more at risk of mental retardation than inland people? Hint: Before iodized salt was developed, some people experienced a number of developmental difficulties, including problems with thyroid gland function and mental retardation. In the 1920s, we learned that these conditions could usually be treated easily with the addition of iodide anion to the diet. One easy way to increase iodide intake was to add the anion to table salt. This simple step greatly enhanced health and development. Large amounts of iodide ion are also found in seaweed such as kelp (see picture above) and saltwater fish.
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[A]: less

[Q]: The tourist village had two beaches: Coral beach with nice sand and deeper water was preferred by families, and Surfer beach which had shallow water was a surfer's heaven. Which beach was more suitable for surfing and windsurfing? Hint: When wind waves approach to coast area from deep water, the waves change their heights and lengths. The wave height becomes higher and the wavelength becomes shorter as the wave velocity is slowed when ocean waves approach to the shore. If the water depth is sufficiently shallow, the wave crest become steeper and the trough gets broader and shallower; finally, the ocean waves break at the shore. The motions of wave breaking are different with along to the steepness of shores and waves, and can be categorized by below three types.[11][12]
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[A]:
Surfer beach