Problem: Chicago Cubs:

After back-to-back pennants in 1880 and 1881, Hulbert died, and Spalding, who had retired to start Spalding sporting goods, assumed ownership of the club. The White Stockings, with Anson acting as player/manager, captured their third consecutive pennant in 1882, and Anson established himself as the game's first true superstar. In 1885 and '86, after winning N.L. pennants, the White Stockings met the short-lived American Association champion in that era's version of a World Series. Both seasons resulted in match ups with the St. Louis Brown Stockings, with the clubs tying in 1885 and with St. Louis winning in 1886. This was the genesis of what would eventually become one of the greatest rivalries in sports. In all, the Anson-led Chicago Base Ball Club won six National League pennants between 1876 and 1886. As a result, Chicago's club nickname transitioned, and by 1890 they had become known as the Chicago Colts, or sometimes "Anson's Colts", referring to Cap's influence within the club. Anson was the first player in history credited with collecting 3,000 career hits. After a disappointing record of 59-73 and a 9th-place finish in 1897, Anson was released by the Cubs as both a player and manager. Due to Anson's absence from the club after 22 years, local newspaper reporters started to refer to the Cubs as the "Orphans".

Who assumed ownership of the Cubs after Hulbert died?
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A: Spalding

Problem: Switzerland:

In about 260 AD, the fall of the Agri Decumates territory north of the Rhine transformed today's Switzerland into a frontier land of the Empire. Repeated raids by the Alamanni tribes provoked the ruin of the Roman towns and economy, forcing the population to find shelter near Roman fortresses, like the Castrum Rauracense near Augusta Raurica. The Empire built another line of defense at the north border (the so-called Donau-Iller-Rhine-Limes), but at the end of the fourth century the increased Germanic pressure forced the Romans to abandon the linear defence concept, and the Swiss plateau was finally open to the settlement of German tribes.

What increased pressure forced the Romans to abandon their line of defense concept at the end of the 4th century?
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A: Germanic

Problem: Qing dynasty:

Cuisine aroused a cultural pride in the accumulated richness of a long and varied past. The gentleman gourmet, such as Yuan Mei, applied aesthetic standards to the art of cooking, eating, and appreciation of tea at a time when New World crops and products entered everyday life. The Suiyuan Shidan written by him, detailed the culinary esthetics and theory, along with a wide range of recipes from the ruling period of Qianlong during Qing Dynasty. The Manchu Han Imperial Feast originated at the court. Although this banquet was probably never common, it reflected an appreciation by Han Chinese for Manchu culinary customs. Nevertheless, culinary traditionalists such as Yuan Mei lambasted the opulent culinary rituals of the Manchu Han Imperial Feast, saying that it is cause in part by "...the vulgar habits of bad chefs" and that "Display this trite are useful only for welcoming new relations through one's gates or when the boss comes to visit." (,)

What was the Suiyaun Shidan about?
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A: recipes

Problem: Paper:

Paper is a thin material produced by pressing together moist fibres of cellulose pulp derived from wood, rags or grasses, and drying them into flexible sheets. It is a versatile material with many uses, including writing, printing, packaging, cleaning, and a number of industrial and construction processes.

How is writing produced?
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A:
unanswerable