Write an article based on this "Chill your pitcher. Wash and slice the citrus. Squeeze the lemons and put them in the pitcher. Fill the pitcher with water. Chill the citrus water. Remove the lemons and serve the lemon water."
article: Put a large glass pitcher in the freezer several hours or up to a day before you plan to make the lemon or lime water. This will keep the water colder for longer. If you're serving the water in a plastic pitcher, there's no need to chill it before hand. Chilling the pitcher gives it a frosty look that's perfect for cooling down guests on a hot summer day. You can also place glasses in the freezer so that each of your guests has a drink that is as refreshing as possible. Wash 2 lemons or 3 large limes. Remove any stickers from the fruit and place the citrus on a small cutting board. Use a small knife to carefully slice the fruit into thin slices. You may want to discard the ends of the fruit as well as any seeds. Gently squeeze the lemons (and limes, if you're using them) so they release a little juice and essential oil directly into the chilled pitcher. Don't squeeze them so much that the slices lose their round shape. Place all of the slices in the pitcher. If you'd like still water, pour in 2 quarts (1.9 liters) of cold, filtered water. If you'd like sparkling water, pour in 1 quart (0.9 liters) of seltzer water. Use a long-handled spoon to stir the citrus slices with the water. For sparkling water, you'll add another quart of seltzer just before serving. Put the pitcher of citrus water into the refrigerator. Chilling the water will infuse it with the lemon and lime flavors while making it colder. Chill the water for 2 to 4 hours. Keep in mind that the flavors of the water will be stronger the longer it chills. Scoop out the lemon slices and consider straining the lemon water through a mesh sieve if you notice seeds. If you want sparkling lemon water, add one more quart (0.9 liter) of seltzer water to the pitcher.Pour the citrus water into serving glasses. Add a few fresh slices of lemon or lime and ice cubes before you serve the drinks. Store the lemon water for up to 2 days in the refrigerator. You can add fresh water to the sliced lemons that you removed from the pitcher, but the second batch of citrus water may not be as flavorful.

Write an article based on this "Do your research. Set a marketing budget. Choose a good name. Create an exceptional sample menu. Invest in photography."
article: Market research is the first essential step in marketing. Hire a marketing consultant to find out the following information, if you do not have the time or skill to search your local area: Find out who your competition is. You should get sample menus and booking information from all local caterers. Categorize them by price point and menus to see who will offer similar products. Research the major functions in the area. You should request a list of events from popular venues so you know who to contact to give quotes and samples of your cuisine. Research possible partnerships with other event services. Your ability to build relationships in the industry will improve your chances of success, so learn about event planners, event rental agencies, photographers and more. For people without a business education, it may seem like a waste of money to spend thousands of dollars on marketing in the first few years of your business; however, breaking into a new area requires name brand recognition as well as good food. Decide on something memorable that quickly identifies you as a catering service. Consider how well the name will catch on or how easy it will be to search for online. You will need to invite clients to your business to sample food and attend fairs where they will try it. Your menu should be versatile, original and cost effective to produce. Hire a professional photographer to take photos of the food, the company catering an event and you creating signature dishes. You will need high quality photos for brochures, websites and handouts.

Write an article based on this "Press Command + Shift + 4. Click and drag your cursor to highlight the area you'd like to take a picture of. Let go of the mouse. Find your screenshot on your desktop. Use the screenshot."
article:
Your cursor will turn into a small cross-hair reticle. A grayed rectangle should appear where you drag your cursor. If you need to adjust your windows at all, press Escape to return to a regular cursor without taking a picture. You should hear a brief camera shutter noise if your computer's sound is turned on. That signals that your screenshot has been taken. It will be saved as a .png file named "screenshot" labeled with the date and time. Earlier versions of OS X will save it as "Picture #"for example, if it's the 5th screenshot on your desktop it will be labeled as "Picture 5". Once you have taken your screenshots, they are now ready to be used as needed. You can attach them to an email, upload them to the Web, or even drag them straight into an application such as a word processor.