Fit one decorating bag with a drop flower decorating tip, like tip #2D, and fill it halfway with medium royal icing in the color desired for the flower petals. Place a round tip, like tip #3, on the other piping bag and fill one-quarter with the center color icing. Prepare the work surface by covering it with parchment paper or wax paper, taping it down as needed to prevent the paper from peeling up as you work. Use enough paper to hold as many flowers as you wish to make. Position the drop flower tip directly over the parchment paper, holding it so that the tip just barely touches the surface. Keep the bag at a 90-degree angle from the work surface. If you tilt it, you'll distort the shape of the flower. Rotate your hand one-quarter turn without piping the icing. The back of your hand should face away from you. If you're right-handed, your knuckles should be at the 9-o'-clock position; if you're left-handed, your knuckles should be at the 3-o'-clock position. Gently squeeze the pastry bag while slowly rotating your hand. Continue squeezing and rotating until your hand returns to its normal position. Your knuckles should return to the 12-o'-clock position, so you'll end up rotating 90 degrees (one-quarter turn). Immediately stop squeezing the bag once you complete the turn. As soon as the icing stops flowing, lift the tip away. Lift the tip straight up. Removing it at an angle can distort the shape of the petals. Hold the round tip bag at a 90-degree angle in the center of the flower. Carefully squeeze a small dot of icing into the center. The tip should almost touch the flower itself, and the icing you squeeze out should come into direct contact with the petal icing. Keep the tip buried as you pipe the center dot. Stop squeezing once the dot looks large enough. When the icing stops flowing, lift the tip up and to the side so that no tail hangs off. Allow the flower to dry for 30 to 60 minutes, then carefully peel it away from the parchment paper. Store the dried flower in an airtight container until you're ready to use it. If you plan to make multiple flowers, form all of them before letting them dry. Make sure that each one dries for at least 30 minutes. You can apply these flowers to the surface you wish to decorate with fresh icing.
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One-sentence summary -- Prepare your supplies. Hold the drop flower tip above the paper. Simultaneously squeeze and rotate. Lift away the tip. Squeeze a dot in the center of the flower. Store until ready to use.

Q: Tap the Safari icon to launch the mobile Safari web browser on your device. Reading List first became available in Mac OS X Lion, so if you are using an older operating system, you will not be able to save things to a reading list. You will need to be viewing the webpage in order to save it to your reading list. This is the icon at the bottom of your screen which is an arrow pointing out of a box. " This is the button from the context menu that looks like a pair of glasses. You will be able to read pages from your reading list even if you do not have an internet connection. To view your reading list tab the book icon that can be found to the right of the action icon. Then press the Reading List, or glasses, icon.
A: Open Safari. Navigate to the web page you want to save. Tap the action icon. Select "Add to Reading List. View your Reading List.

Article: For an extra surprise, have all the cuts completed on your paper. Give yourself a good bit of practice before you begin showcasing your trick. In the preparation process, do not unfold the paper. Place your pre-cut paper in either a manila envelope or a laminating template. You could really use anything, but be sure it is secure. A great way of introducing the trick is for the audience to see the paper before it's cut. Part of the disbelief will be your audience creating doubt when they see a regular piece or paper or an index card. Decide what type of audience you want to try the trick out on. Practice on friends and family before you incorporate the trick into your act. Try bring up a bunch of hypothetical situations and include passing through paper as one. This could be a good way to introduce the trick. Careful not to let the conversation get side-tracked, or else your trick won't be relevant in conversation. See how many people can fit into the hole. The index card technique will not yield as many people as the standard sized page. Another way you could impress your audience is by following your standard sized page with the index card. Most performers of illusions and magic can offer comic relief throughout their set. You could develop a persona that uses certain jokes that you wouldn't normally say.
Question: What is a summary of what this article is about?
Prepare the paper. Transport your paper. Keep normal paper with you. Showcase the trick. Add a factor of chance. Incorporate humor.

Article: Eating 4-5 small meals during the day, each spaced out by 2 or 3 hours, will let your stomach digest moderate amounts of food with relatively little strain. This will limit your stomach's acid production and should allow your stomach to heal from gastritis. Eating small mealsand just eating less in generalwill also decrease your pain from gastritis (or heartburn). Also avoid eating for 2 hours before bedtime, since your stomach will produce more acid when digesting food at night. If you get the majority of your calories from low-quality, processed foods, try to eat more high-quality whole and natural foods. Hot spices and condiments stimulate the production of gastric acids and can irritate the stomach. Extra greasy food can do the same, as can fried or acidic foods. Over time, these foods can lead to acute gastritis. So, avoid foods like: Jalapeno and habanero peppers (even in hot sauce). Deep-friend French fries, hash browns, or onion rings. Citrus fruits, including lemon and lime juices. Hot spices like cayenne or chili powder, mustard, red pepper flakes, nutmeg, and curry. Carrots have natural anti-inflammatory and painkilling properties. Thanks to their high concentration of beta-carotene and fiber, they neutralize excess acid and regulate acidic production. You can eat them raw or cooked; either way, they will help to control your symptoms. Other veggies can help reduce pain from gastritis also. Avocado and squash neutralize excess gastric acid while simultaneously protecting and reducing inflammation in the stomach's mucous membrane. Full-fat dairy can generate inflammation and burning in the stomach. So, choose low-fat dairy and moderate your consumption of these products. This includes items like milk, butter, and yogurt. Especially avoid consuming whole milk, chocolate, and heavy cream. A lot of people consume dairy products in order to counteract stomach acidity, but the relief is only temporary and the symptoms will come back even stronger. Drinks with caffeinelike coffee, green and black teas, and some sodascan agitate and harm your stomach lining. Even decaffeinated versions of coffee or soft drinks can damage your gastrointestinal membranes and cause gastritis, since they still contain trace amounts of caffeine. Replace these drinks with water and natural non-citrus drinks. You can add honey to drinks like tea to soothe your stomach. Honey has a healing effect on gastric ulcers, and it also combats heartburn. Use it to sweeten drinks throughout the day.
Question: What is a summary of what this article is about?
Eat several small meals spaced throughout the day. Avoid spicy, greasy, or acidic foods that irritate your stomach lining. Eat carrots 3 or 4 times a week to reduce pain from gastritis. Choose low-fat dairy products to decrease pain from gastritis. Stay away from caffeinated beverages to avoid agitating your stomach.