Met up here with a friend for dinner who came in for a meeting. Seeing as how it's in the airport, I was skeptical. We had the kale/quinoa salad, deviled eggs and chips and guacamole. Kale salad was pretty good size. My friend brought up a good point- you want to share this or at least take the rest to eat later. It's a lot of roughage for one person. Good and light dressing. The flavors went well - kale, quinoa, sunflower seeds, red bell pepper, lemon rind zest, Parmesan cheese, and grapes. Refreshing. Eggs were yummy but is anything not when you put bacon on it? Good heaping amount of mixture. Not thee best I've ever had but pretty darn tasty. Chips and guacamole are house made. Nothing mind blowing but still good. Salsa had a kick and roasted flavor so that is good. Not weak. Overall, pretty good for airport food considering I dont think highly of airport food. This did not let me down. I heard they make handmade tortillas so I gotta try their other location.
Is this review positive or negative?
positive