Question: You are given a new situation: Planet Earth and planet Mars both had breathable atmospheres and were inhabited by humans. People of Earth destroyed the ozone layer, people of mars were more careful and protected it. and a hint : Unfortunately, the layer of good ozone is being destroyed by air pollution. The chief culprits are chlorine and bromine gases. They are released in aerosol sprays, coolants, and other products. Loss of ozone has created an ozone hole over Antarctica. Ozone depletion results in higher levels of UV radiation reaching Earth. In humans, this increases skin cancers and eye cataracts. It also disturbs the nitrogen cycle, kills plankton, and disrupts ocean food webs. The total loss of the ozone layer would be devastating to most life. It's rate of loss has slowed with restrictions on pollutants, but it is still at risk. Please answer this question : Which planet had more people using coolants?
Answer: Earth

[Q]: You are given a new situation: There are two dairy farms in the town of Milkton and both are about the same size. Farm A produces only organic milk. Farm B does not but they are considering switching production to organic milk. and a hint : Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3) and phosphates (PO4) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). Please answer this question : Which farm likely has higher milk yields, farm A or B?
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[A]: B

input: Please answer the following: You are given a new situation: A scientist, John, has two containers of the same noble gas. John sends electricity through container A. Just as he is about to activate the electricity for container B, the power goes out, and he is unable to do so. Frustrated, John goes to find the circuit breaker to see if a fuse has blown. and a hint : Noble gases are also used to fill the glass tubes of lighted signs like the one in the Figure below . Although noble gases are chemically nonreactive, their electrons can be energized by sending an electric current through them. When this happens, the electrons jump to a higher energy level. When the electrons return to their original energy level, they give off energy as light. Different noble gases give off light of different colors. Neon gives off reddish-orange light, like the word "Open" in the sign below. Krypton gives off violet light and xenon gives off blue light. Please answer this question : Will the gas in container B have a higher or lower energy level than container A?
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output: lower

Please answer this: You are given a new situation: A group of students in biology class studied fermentation. Team A studied alcoholic fermentation, while team B learned more about lactic fermentation. They later organised a trivia contest between teams. and a hint : Animals and some bacteria and fungi carry out lactic acid fermentation. Lactic acid is a waste product of this process. Our muscles perform lactic acid fermentation during strenuous exercise, since oxygen cannot be delivered to the muscles quickly enough. The buildup of lactic acid is believed to make your muscles sore after exercise. Bacteria that produce lactic acid are used to make cheese and yogurt. The lactic acid causes the proteins in milk to thicken. Lactic acid also causes tooth decay, because bacteria use the sugars in your mouth for energy. Please answer this question : Which team studied more about bacteria?
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Answer: team B

Problem: You are given a new situation: Two coastal communities on two neighboring gulfs took different approaches to bringing more money into the local economy. Davin village continued with commercial fishing and agriculture, while the village of Forx decided to mine sand from the nearby dunes, because it was very profitable. They did not think about the effect it would have on the environment. and a hint : Sand mining is a direct cause of erosion, and impacts the local wildlife.[2] Various animals depend on sandy beaches for nesting clutches, and mining has led to the near extinction of gharials (a species of crocodile) in India. Disturbance of underwater and coastal sand causes turbidity in the water, which is harmful for organisms like coral that need sunlight. It can also destroy fisheries, financially harming their operators. Removal of physical coastal barriers, such as dunes, sometimes leads to flooding of beachside communities, and the destruction of picturesque beaches causes tourism to dissipate. Sand mining is regulated by law in many places, but is often done illegally.[3] Globally, it is a $70 billion industry, with sand selling at up to $90 per cubic yard.[4] Please answer this question : Which village caused less water turbidity in the gulf water?

A: Davin

input: Please answer the following: You are given a new situation: Kat and Joe were into vegetable gardening. Joe started the no-till gardening method, while Kat applied conventional gardening methods. and a hint : The benefits provided by no-tillage to predators may lead to larger predator populations, which is a good way to control pests (biological control), but also can facilitate predation of the crop itself. In corn crops, for instance, predation by caterpillars can be higher in no-till than in conventional tillage fields.In places with rigorous winter, untilled soil can take longer to warm and dry in spring, which may delay planting to less ideal dates. Another factor to be considered is that organic residue from the prior year's crops lying on the surface of untilled fields can provide a favorable environment to pathogens, helping to increase the risk of transmitting diseases to the future crop. And because no-till farming provides good environment for pathogens, insects and weeds, it can lead farmers to a more intensive use of chemicals for pest control. Other disadvantages of no-till include underground rot, low soil temperatures and high moisture.Based on the balance of these factors, and because each farm has different problems, agroecologists will not attest that only no-till or complete tillage is the right way of farming. Yet, these are not the only possible choices regarding soil preparation, since there are intermediate practices such as strip-till, mulch-till and ridge-till, all of them just as no-till categorized as conservation tillage. Agroecologists, then, will evaluate the need of different practices for the contexts in which each farm is inserted. Please answer this question : Which gardener didn't increase predator population?
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output:
Kat