Q: By far, one of my favorite places to eat in the East Valley! The food is always delicious, and the veggies are so fresh! The milkshakes may be pricey but well worth it!

A: positive

Q: The 2nd star is for the convenience of the location - if you're attending/exhibiting at the las vegas convention center, you can walk right into the center in minutes. That's the only plus. I don't know where to begin. I'm sitting here in a 19 dollar office chair, i can't hear the tv over the noise of the minifridge (sounds like a helicopter is about to crash into the room) and i just paid 20 dollars and waited an hour for a room service pizza that was served on the plastic tray that they microwaved it on. I went down to meet someone for dinner and a girl tried to steal my phone near the exit to the street. There has been a room service cart down the hall with old food on it for 32 hours. 3/6 lights in my room are operational. I bumped into a wall and dust came out of the ceiling. There's that number of cops that makes you feel like something is wrong instead of feeling safer. The water pressure in the shower is so low it feels like someone is just sweating on you. The mattress looks like a mountain range. The staff have all been very helpful and friendly.

A: negative

Q: UGH!, I don't even know where to start. But I came for lunch around 11:45a and why there was a nice welcome... well that was the en of it!. We sat down pretty quickly but it wasn't until around 12:10-12:15 when we finally got our drinks and finally placed our orders, in the end after having 3 waiters and having to stand up countless of time to ask about our food (chicken wings, Sandwich and a turkey wrap ), we finally received out food. Which included COLD! fries and under-cooked chicken wings. Needless to say I was completely disappointed with the experience, but I will DEFINITIVELY NOT return to this place.

A: negative

Q: Their sandwiches (called headwiches) are huge. During weekend nights, the bar area gets to be pretty crowded, and you an hour wait for a table during dinnertime isn't unusual. They also have a huge selection of beers. I'm not a beer drinker, so I can't say much about that. It's pretty loud in here, so you do have to almost yell to talk to your buddies. I came here on a Thursday around 6pm, and surprisingly, there were plenty of open tables. The headwiches consist of interesting combinations of just about anything a person might put on a sandwich. Normal sandwich meat, fried eggs, steak, mushrooms, pulled pork, brisket, bacon, chicken fingers, etc. I ordered a Portly Fellow (one of the few things without meat), which consists of portabello mushrooms, roasted red peppers, spinach, tomato sauce, basil pesto, onion rings, mozzarella, goat cheese, and parmesan. Yes, the different cheeses sounds a bit excessive. It was just as massive as the other sandwiches, and there was a pretty good balance of flavors. I had some bites with a massive glob of goat cheese and nothing else, which was not particularly pleasant. Some of my colleagues got burgers, which are much smaller than the sandwiches. You can consider them normal-sized. They all enjoyed their burgers as well. Sandwiches are served with homemade chips. Some were really crispy, others were soggy from sitting in a puddle of oil. Burgers and some other items are served with fries. The fries are maybe almost steak fries, so there was no crunch to them. I would have preferred the fries over the chips, but they do NOT allow substitutions on that -- as explained by a long paragraph in the menu that I did not fully understand even after reading several times. All in all, a pretty good gigantic sandwich with chips on the side that I did not care for.

A:
positive