IN: Write the next sentence in this paragraph:
How to know the odds in life
Never ever say never.
Everyone is unique in some way or the other. What's is important for us is to never give up and never give in.
OPTIONS:
- Take small steps to make changes (like keeping up support for one of your family members. Only speak to your family often and make small decisions like by saying no to bank offers.
- No one knows what's to come and neither should anyone. Find things you know that seem a good fit for you.
- If you tell many people who will never want to know about you, always tell them directly. That's the main reason people make such long conversations about you.
- Life is as simple as we take it. The more we make it complicated, the more it gets.

OUT: Life is as simple as we take it. The more we make it complicated, the more it gets.

IN: Write the next sentence in this paragraph:
A woman dressed very comfortably is doing an exercise down on one knee. She puts her arm in the air and stares off into the distance holding it into place. after
OPTIONS:
- , she tilts her body an begins to practice back and forth.
- holding that on place for a few minutes she puts her arm down and then faces forward.
- a moment she stands up and begins slowly dancing.
- , she puts her foot down and gets up still holding the weight in her hands.

OUT: holding that on place for a few minutes she puts her arm down and then faces forward.

IN: Write the next sentence in this paragraph:
How to make cheese pizza
Activate your yeast in warm water.
Add your yeast and sugar to the water (it should feel warm to the touch, but not warm enough to burn you) and lightly stir it. Let it sit for 6-7 minutes, until you see small bubbles forming at the surface of the water.
OPTIONS:
- Pour the cream cheese into a mixing bowl. Alternatively, you can skip this step and simply pour the cream cheese into the bowl, not into the dough, when ready.
- Activating the yeast is feeding it--it eats the sugar and drinks the water. The bubbles are carbon dioxide made when the yeast " breathes.
- Stir the water in again with a fork or ladle to avoid adding too much sugar. Do not melt butter in your water.
- This indicates that your yeast is fully activated. If you still see bubbles forming, add more water.

OUT:
Activating the yeast is feeding it--it eats the sugar and drinks the water. The bubbles are carbon dioxide made when the yeast " breathes.