Problem: our servers name was carlos he was really nice, it was my first time! really like the calamari and the shrimp tempura :) NEED TO TRY MORE! prob going next week
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A: positive

Problem: Bon service et bonne ambiance. La nourriture est succulente et les portions sont genereuses. Le rapport qualite prix est excellent. Par contre, il faut aimer la musique forte et le fait que le monde parle fort pour pouvoir bien s'entendre. Ce qui est original, c'est que la musique est produite directement par un DJ sur place. Ah oui, faut pas avoir peur de se coller sur son voisin de table. Dison que la place est tres populaire et que l'espace n'est pas suffisant pour la popularite de l'endroit. Mais en bout de ligne, les petits inconvenients s'oublient en recevant les delicieux plats commandes.
How would this review be described?
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A: positive

Problem: Very creative menu and delicious food. You have to be open minded when eating here especially if you are used to Pittsburgh bar food. This place has stepped it up with their unique idea of taco ingredients. All their tacos are delicious. My favorite is the chorizo taco and strip steak. I also had the mushroom soup. Very tasty and beautiful presentation. Now lets talk about the important stuff...cocktails :) the festini was delicious. Absolute wild tea with peach puree and mint. It tasted like a peach mojito. My favorite. If you knew this place when it was still called the iguana grill, I hope you agree with me that this place has totally stepped it up to the next level. Swanky decor and dim lighting. Great for dates or dinner and drinks with your friends. My only gripes are the seats. The chairs and bar stools are not very comfortable. Mine was a bit uneven and would teeter as I moved. Also their draft beer list is very limited, but they do have an extensive tequila menu!
How would this review be described?
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A: positive

Problem: We went early on Saturday night, I had a taste for bouillabaisse. First, I ordered a calamari appetizer, it was hot but very tough. When the soup arrived, I was truly disappointed. The stock was poor, the calamari was tough, it was bland overall. The waiter did not ask how I liked my food. Overall, it was an experience I won't be repeating. What's the deal here? They want you to think this is a good restaurant and serve lousy food with indifferent service. Too bad, I loved the place over on the east side.
How would this review be described?
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A:
negative