Q: positive

A: Great food, good prices, very clean with well-trained friendly staff. I have NEVER been disappointed. What a blessing to have a great cafe like this as close at Dana Park in Mesa/Gilbert. They are blessed too . . . never been a time that the place wasn't jumpin'. Blessings to them. : ) KC

Q: positive

A: Excellent food (both quality and quantity). My stuck-in-the-80s price consciousness wants me to say it's a bit expensive, but, really, it's not. The prices are about average for this kind of place nowadays. And, considering the quality and quantity of the food, a good case could be made for saying it's IN-expensive. If my wife and I could agree on a meal, we could very easily eat too much with just one entree. So, food and price-wise, no problem. The reason I'm bringing it down a star from 5 stars is because it's a stand-in-the-line-to-order kind of place and the line management is a bit lacking (single-queue, multi-server -- but the line location is odd). That's probably not worth a whole star down, but I can't do half-stars. They'll be opening one of these really close to our house fairly soon. We'll be there.

Q: positive

A: The juices here are excellent - super fresh, no added sugar. This place atmosphere is great too! Super cozy. The staff was really helpful and nice to help me decide on my order. I am not a big fan of bagels but I got the montrealais and it was really yummy. The only downside would be that the bagels come with chips.

Q: positive

A:
This may be the sweetest family owned restaurant I've ever come across. I love their kids, they are so kind and you can tell they try very hard to make guests feel welcome. I adore their ceviche and guacamole. They are excellently priced. I can't say enough good things!