Input: .
Generate a negative review for a place
Output: Holy shit. Where do I begin? First off, "Joey's California Bistro Italian Restaurant"? Isn't that like, "Mandy's Apparel Shop Store for Clothes"? The place was mostly empty, save for terrible, dated decor and a smattering of rather lively and vivacious flies. A waiter was screaming at a customer from the other side of the restaurant. Even when I realized they were screaming sports-oriented things, it still wasn't normal. As our waiter wheezed the specials of the day to us, we feared he was literally about to die in the middle of the word "stuffed". Our salads consisted of romaine, three pieces of cucumber, and one tomato, cut in half. The bleu cheese dressing contained no actual cheese. I ordered tea with lemon and honey, but the honey was a "blend" made out of mostly high fructose rice syrup... is honey too rare a commodity to hunt down these days? Our dinner companion ordered lobster ravioli with shrimp. The waiter brought the lobster ravioli out, then the shrimp, separately, in a little cup. Oh, and the shrimp was BOILED. What is this, 1965? What the actual f*#&. It'd be one thing if this place was dirt cheap, but entrees hit well over $20. Do yourself a favor. Rather than coming here, just eat the money. Even if it's in coins.

Input: .
Generate a positive review for a place
Output: After delta and united delayed my bags by several hours I have a great appreciation for southwest. I have flown with them more than any other airline since they have more options when flying to CA. They have not yet lost my luggage (knock on wood)..the seats aren't the best but i can live with that on short flights. Not having to pay the extra $25 for checking in luggage is a huge plus. The employees seem to be happier (compared to delta and jet blue) and the flight attendants are usually friendly (9 out of 10). The pilots usually get us to the destination city on time or a few min earlier.

Input: .
Generate a negative review for a place
Output: holy moly. the worst buffet ever. it was like a bad hometown buffet. my husband had two small plates and decided he didnt want to put his taste buds through any more misery and just start pounding away at their complimentary beer. everything was cold and extremely salty. i had a bite of the prime rib and i felt like i just put a cube of salt in my mouth -_- at one point they even ran out of clean plates! this buffet cost more than the wicked spoon (which i love) for two ppl we payed about 65$ this buffet was worth 15.99 per person. will never return

Input: .
Generate a positive review for a place
Output:
Our group ate here are three different occassions from the same weekend trip and although it was only great two out of three times, I still loved this restaurant enough to give it five stars. Let me tell you, the service has a lot to do with it. First trip was during a late dinner after arriving at the Venetian. Menu was HUGE, as in Cheesecake Factory-esque HUGE. My fab buddies shared their Asian nachos which we all swooned over. My shrinking beef was a bit of a disappointment in that it was mostly onions and green onions rather than beef. What saved this dinner for me was our server Julian. Even through the drunken antics of the guys, he was gracious and continued to serve our party extremely well. Word of advice: Skip the "breakfast buffet" Totally not worth the $16-something price on it. Not enough selections and the quality was mediocre at best. I was really disappointed with it. Just order from the regular breakfast menu.