Q: Place 1/2 cup (76 g) of medium pearl tapioca into a large bowl. Pour in four cups (1 liter) of cold water. Cover the bowl with a lid or plastic wrap and let the tapioca sit out at room temperature for at least 12 hours. Avoid using quick-cooking or instant tapioca because these don't need to be soaked before cooking. Place a fine-mesh strainer over the sink. Drain the soaked tapioca pearls through the strainer and discard the liquid. Set the soaked tapioca pearls aside while you prepare the rest of the pudding. Get out a large saucepan and pour in four cups (1 liter) of whole milk, 1 tablespoon (15 ml) of pure vanilla extract, 1/2 cup (100 g) of the sugar, and 1/2 teaspoon (2 g) of salt. Whisk the mixture and set it aside. Crack 1 egg into a large mixing bowl and add 3 egg yolks. Whisk the eggs with the yolks until they're combined. You can discard the three egg whites or save them to use in another recipe. Gradually whisk in the remaining 1/2 cup (100 g) of sugar. Continue to whisk the mixture until it becomes pale and very light in color. This should take about two minutes. Set the egg mixture aside. Place the saucepan that contains the sweetened milk mixture on the stove. Turn the heat to low and cook the milk until it just starts to bubble a little. Stir the mixture a few times as it heats. Turn the heat off once it starts to simmer. with the hot milk. Whisk the egg mixture while you slowly pour in a few tablespoons of the hot milk mixture. Keep whisking the eggs while adding a little of the hot milk mixture at a time until you've whisked in all of the milk mixture. You now have a basic custard. Tempering will prevent the eggs from cooking or scrambling when they're exposed to the hot milk. Spoon the custard back into the large saucepan. Stir in the soaked tapioca pearls until they're combined. If you think your eggs cooked a bit or would just like a smoother custard, consider placing a mesh strainer over the saucepan. Strain the custard directly into the pan and discard any solids. Turn the heat to low and cook the tapioca for about 20 minutes. You'll need to whisk constantly so the pudding thickens evenly. As they cook, the tapioca pearls will become clear. Turn off the heat once the pudding starts to thicken. Transfer the tapioca pudding to a serving bowl and cover it with plastic wrap. If you don't want the pudding to form a dry skin on top, press the plastic wrap directly onto the pudding. Refrigerate the tapioca pudding for at least two hours before you serve it. Keep in mind that the pudding will become thicker as it cools and sets.
A: Soak the tapioca in cold water for at least 12 hours. Drain the tapioca. Whisk together the milk, vanilla, salt, and some of the sugar. Whisk together the eggs and yolks. Whisk the remaining sugar into the egg mixture. Heat the milk mixture. Temper the eggs Pour the custard into the saucepan and stir in the tapioca. Whisk and cook the tapioca for about 20 minutes. Refrigerate the pudding for at least two hours.

Article: Aside from weapons, there are other items available for pick-up, most of which should be reserved for tense or serious situations. Pain Pills: Gives you a temporary boost of health, though it will disappear after some time. This is incredibly helpful, however, for final events, where the extra boost saves a Medkit and gets you through the challenging events, allowing you to heal later fully. Adrenaline Shots: Provides a small health boost, and boosts your running speed. Most importantly, it keeps you from "flinching," which is when you are temporarily unable to shoot after being hit. Use them right before huge moments, or if you need to get to a teammate to save them quickly. Bile Bombs: A grenade that causes all regular zombies to flock to the spot where it fell, ignoring you. If you throw it on another Zombie, the other Infected will attack them instead of you. Pipe Bombs: Like bile bombs, these cause Inflected to leave you and flock to the spot where you threw it. After a few seconds, as the infected crowd the spot, the bomb explodes, killing them all. Molotov Cocktails: Explode on impact, and leave a temporary lake of fire that hurts all Infected and humans that walk through it. Great at creating walls against the hordes of dead, and essential against the monstrous "Tanks." There is a variety of items and weapons available in Left 4 Dead, each with their own pros and cons. When you start out, you will only have access to a small variety of them, but more powerful weapons and items will appear as you progress. Shotguns: Coming in chrome, pump, and automatic options, shotguns are great options in close quarters. They deal a lot of damage and have a wide spread of fire, but they are inaccurate at long distances. Use them in hallways and other tight locations. Rifles: Powerful and accurate at long ranges, they are almost useless in tense, swarming situations because they take a while to aim and shoot. But they are great in a group and can clean up long-range, incoming enemies while the rest of the team waits patiently for them to reach shotgun range. Automatic Weapons: Submachine guns, M16s, and their ilk are your bread and butter. They have good power and a high rate of fire, allowing you to mow down medium and close range enemies. When in doubt, choose automatic weapons.
Question: What is a summary of what this article is about?
Use items effectively in tense situations. Understand the advanced weapons.

Q: Make sure to attend every class, lab or discussion, even if it is not required. If you skip a class, you may miss out on important information, which is something you cannot afford if you do not plan on studying much. For example, during class, your teacher may give hints about what material will be on the test. Attending optional labs or class discussions will allow you to get some one-on-one time with your teacher. Use this time to ask questions about class materials, tests and extra-credit opportunities. Compare your notes with one or two other students in the class who also pay attention, take good notes and ask questions. Discuss discrepancies in your notes and abstract topics to deepen your understanding of the course material. Discussing things out loud will help you create associations between your personal experiences and the course material. This will help you remember important ideas on exam day better. Whenever your teacher puts you and your classmates into groups to discuss topics, make sure to take advantage of this time to work out complex ideas. Additionally, when your teacher asks the class questions, try to answer them even if you are unsure of the answer. This way, you can test your knowledge to see what you think you know and what you actually know. Don't be afraid to ask questions that may seem "stupid" to you. More often than not, they are not stupid at all, and other people are wondering the same thing. Don't feel embarrassed by answering a question incorrectly. After all, this is how you learn, and your teacher will still appreciate the effort. Don't forget to introduce yourself to your teacher. Let your teacher know what you hope to learn from the class. Also ask your teacher about their teaching style. This will help you prepare for class and take better notes during class. Go to your teacher's office hours or speak with them after class. Use this time to clarify concepts and to ask for feedback on your notes, essays, or exams. Alternatively, meet and talk with the teaching assistant (TA) if you are uncomfortable with or intimidated by talking to your teacher.
A:
Go to every class. Discuss topics with your classmates. Participate in class discussions. Talk to your teacher.