What happens next?

How to cook steak without a grill
Prep the steak.
To begin prepping your steak, you first want to wash your hands. Lay the steaks on a cutting board or any type of surface that can be easily disinfected.

Options are: *Measure out the salt, pepper, and garlic powder. As you measure out each seasoning, place it into a dish.; *Dry both surfaces with clean paper towels and then lay them on a platter or lightly food-safe surface. This way, if the steak gets stuck on something, you can remove that stuck-on grub and move onto the next.; *Peel the steaks and slice them into 1/4 inch strips. Lay this strips on the cutting board with the meat facing downwards, pointing the knife away from the meat.; *( give it a good wash with a dish soap. ) If you're cooking to keep them fresh, place the fillets in a colander to remove any excess dirt before grilling.;
Measure out the salt, pepper, and garlic powder. As you measure out each seasoning, place it into a dish.