Question:
The tempura there was exactly how it should be : light , airy , crisp , and not greasy . Too many Chinese places claim all sorts of tempura fish and vegetables on the menu and serve up something battered and fried . Making real Japanese tempura is a delicate thing , involving ice cold water being mixed with flour and spices . The shrimp in the spider rolls was particularly good , but what really stood out for me was the fried banana dessert .
Answer the following question: What may be the reason I know so much about tempura ?
Answer:
I am Japanese .
Question:
I thought about the mountains surrounding me , and how they seem to be almost medicinal . I always feel better about everything when I am in the mountains . Challenges are doable , life is productive , sleep overrated . Is it the clean air or the thick trees or the endorphin rush of physical activity ?
Answer the following question: How did you feel afterward ?
Answer:
I felt more positive
Question:
So I thought , great , let 's go for it , we may not get the chance to stop by a Scottish pub together for a long long time after this . But the thing is , I just have no taste for alcohol , ha . It 's not that I have a moral problem with it ( as long as you 're not being stupid ) or that it makes me sick or something - I just think it tastes sharp and kind of bitter .
Answer the following question: why do n't you have a taste for alcohol ?
Answer:
i just do n't like it