In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

[EX Q]: Cook frozen broccoli, following package directions., Drain. Cook onion in salted water until tender., Drain., In saucepan, melt 2 tablespoons butter, flour, salt and dash of pepper., Add milk. Cook and stir until bubbly., Reduce heat., Blend in cream cheese until smooth.
[EX A]: broccoli, onion, butter, pepper, cream cheese, flour, salt, milk, shredded cheese, butter, bread cubes

[EX Q]: Scrub the cucumber, but do not peel it., Cut off the ends, and cut the cucumber in half., Seed, and dice into 1/2 inch cubes., Chop the onion, and combine all the ingredients except the salmon in a food processor., Process until coarsely pureed., Refrigerate while preparing the salmon., Prepare stove-top grill., Grill the salmon, following the Canadian rule: measure at the thickest part and grill 8 to 10 minutes to the inch., Serve with the cucumber vinaigrette.
[EX A]: cucumber, sweet onion, sushi vinegar, mirin, cilantro, lemon juice, salmon fillet

[EX Q]: Heat oven to 450 degrees., In oven, melt butter in baking pan, 9x9x2 inches., Stir baking mix, cornmeal and water with fork to soft dough., Turn onto floured cloth-coverred board; smooth dough into ball and knead 5 times., Roll into rectangle, 6x4 inches., Cut into 8 strips, 4x1/4 inch., Dip each strip into melted butter, coating all sides, and arrange in pan., Sprinkle salt lightly on strips., Bake until golden brown, 12 to 15 minutes., Serve hot.
[EX A]:
butter, buttermilk baking mix, cornmeal, water, salt