Our fancy pants dessert only mostly turned out . I burned the shit out of the cream anglaise ( imagine an accent mark in there ) . And it never thickened .

Generate a question about the above context.
Why did the food turn out the way it did ?
Choices:
i. My meals have been mostly from cook books ..
ii. I am usually a wonderful chef ..
iii. My blind father taught me to cook meals ..
iv. I have frequently been an awful cook ..