TASK DEFINITION: In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
PROBLEM: Add boiling water to gelatin mix in large bowl; stir 2 min., until completely dissolved., Stir in club soda., Place mangos in 6-cup mold; top with 2 cups gelatin mixture., Refrigerate 30 min., or until gelatin is set but not firm., Meanwhile, refrigerate remaining gelatin mixture 30 min., or until slightly thickened., Add 2 cups COOL WHIP to remaining gelatin mixture in bowl; whisk until blended., Pour over fruited layer in mold., Refrigerate 4 hours or until firm., Serve topped with remaining COOL WHIP.

SOLUTION: boiling water, Gelatin, cold club soda

PROBLEM: Sift, sugar., Cream the butter and sugar together., Add water, flavoring, and, food color and mix well by hand., Roll into marble, size balls and dip in fine sugar., Press sugared ball down in mold., Remove any excess mixture to make it even with, the mold and unmold by putting a finger on all 4 corners of, the, mold with, your, thumb, on, the back of the mold and turning out on wax paper.

SOLUTION: xxxx sugar, butter, peppermint, water

PROBLEM: Place roast in a large container with vinegar and enough water to cover it., Marinate for at least 3 hours in the refrigerator. Wash meat thoroughly under cold water to draw the blood out of the meat., Pat dry and stuff with garlic., Plug each hole with a little piece of meat., Salt and pepper roast and roll in flour., Heat just enough oil to cover the bottom of pan and brown roast on all sides. Sprinkle onion soup mix over roast and add water to make desired amount of gravy., Baste roast with gravy while cooking slowly in covered pot for approximately 4 hours or until tender.

SOLUTION:
venison roast, vinegar, water, salt, garlic, flour, oil, onion soup