Article: When you're alone at home, wash them with cold water and then put them in the washer and dryer. They can't be 100 percent foolproof but you're more likely to overcome leakage problems with quality sanitary ware that tries to prevent this.
Question: What is a summary of what this article is about?
Put leaked-on panties in a pillowcase. At night, put a towel over your mattress in order to protect your sheets against any leakage. Select sanitary ware that promises anti-leakage features.
Article: It's best if the person who is bleeding applies pressure to his own lip, but if you must assist, be sure to wear clean rubber gloves. Using a clean towel or piece of gauze or a bandage, apply gentle but firm pressure to the cut for a full 15 minutes. If the towel, gauze or bandage becomes completely saturated with blood, apply additional gauze or bandages without removing the first layer. The cut may trickle or spot blood for upwards of 45 minutes, but if there is steady bleeding after the first 15 minutes you may need to seek medical help. The mouthincluding gums, tongue, and lipshas a lot of blood vessels and a heavy blood supply, so oral lesions tend to bleed more than cuts on other parts of the body. Apply the pressure inward, toward the teeth, jaw, or gums. If this is uncomfortable for the injured person, place gauze or clean cloth between the person's teeth and lip, then resume applying pressure. If the bleeding has not stopped after 15 minutes of steady pressure, if the injured person has problems breathing or swallowing, if he has loose teeth or if his teeth seem out of their usual position, if you are unable to remove all dirt or debris, or you are concerned he may have other injuries to his face, you should contact a doctor to see if the injury needs stitches or other professional treatment. Do this as soon as possible, as the chances of infection increase the longer you leave a wound open and bleeding. If you have any doubt, make sure to contact a doctor. If the cut goes all the way through the lip, it's important to seek medical assistance immediately. If the cut is on the red part of the lip as well as on the normal colored skin above or below the lip (crosses the vermillion border), the injured person should see a doctor for stitches. Stitches will reduce the risk of infection and help make sure the wound heals in the best cosmetic way. Doctors recommend stitches if the cut is deep and gaping, meaning that you can place fingers on either side of the cut and gently pry it open with minimal effort. Doctors may also recommend stitches if there is a flap of skin that can easily be sutured. Deep lacerations that require stitches should not wait more than 8 hours, maximum, to receive safe treatment.
Question: What is a summary of what this article is about?
Apply pressure. Check the wound after 15 minutes. Contact a medical professional if necessary.
Article: Turn the oven to 350F (177C). Cut parchment paper for a baking sheet, and set it aside. In a large bowl, add the 3 cups of all-purpose flour, 1/2 cup of whole-wheat flour, 1 tablespoon of sugar, 2 teaspoons of salt, 1 teaspoon of baking soda, and 1 teaspoon of baking powder. Using a sharp knife, cut the butter into smaller pieces. Use a pastry blender, two butter knives, or your clean hands, cut the butter into the flour mixture. If you're using table knives, criss-cross them across the batter, using the meeting points to cut large pieces of butter smaller. You want to reach a point where the mixture is crumbly with very small chunks of butter. You can add seasonings and flavors such as dried cranberries, caraway seeds, raisins, dill, rosemary, or cheddar cheese. For seasonings, add a tablespoon or two. For mix-ins such as cranberries, raisins, or cheddar cheese, you can add up to 1 cup. With the cheese, you can add it on top once you've formed the loaf but before you've baked it. Mix the dough together. Stop mixing once the dough is combined. Turn the dough out onto the flour. Knead the dough. To knead the dough, punch into it with your fists, and then fold it over. Repeat the process 8 or 10 times. The dough should be more thoroughly combined when you're done. Form the dough into a ball, and flatten it down to a disc. It shouldn't be thicker than 1 1/2 inches. Score the top of the dough with an "X," going about halfway through the dough. Place the bread in the oven, and leave it for an hour. Turn the pan around at 30 minutes. The bread is done with the outside is golden brown and crispy.
Question: What is a summary of what this article is about?
Preheat the oven. Combine the dry ingredients. Cut the butter. Combine the butter with the flour mixture. Add any mix-ins. Pour in the 2 cups of buttermilk. Sprinkle flour on a clean counter top or pastry mat. Make a round, flat ball. Place the dough on the prepared sheet. Bake the bread.