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A--MAZ--ING!!! You must get the Stone Crabs (large ones if they have them) They are Melt in your Mouth. They give you a Mustard/Mayo Dipping sauce which my Mom said was incredible but I dont like Mayo. So they gave me a Malt Vinegar and their Red Wine Shallot vinigerette to dip the crabs in, Both were sooo good! We started with salads. I had the Chopped Veggie Salad which had a ton of veggies and was great. My parents had a Chopped Lettuce Tomato and Blue Cheese Salad which they loved. My Dad did not get the Stone Crabs, he got Lobster Tail Tempura. I tasted it, and it was also Melt in Your Mouth. Sides we got: Lyonaisse Potatoes (I dont eat potatoes but they looked amazing if you do). They were dome shape, crunchy, and had carmelized onions on top. Brocollini, which was simple with a garlic and olive oil, but very good. They give you a good selection of breads beforehand that seem to be homemade. I'm not really one to eat bread before a meal, but they had these really think cracker like things with parm cheese baked in and some intersesting seeds that we couldnt get enough of. Parents split the Key Lime Pie for dessert. I didnt eat it, but it looked good, they said it was very good and the homemade crust looked good. Waiter was great. Very informative and nice. I'd 100% recommend. One of those places that, yes its pricey, but the food makes it totally worth the money.

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* negative;
* positive;
positive