In this task, you have to generate the named entities (NER) given its ingredients of the recipe. Named entities are the names of the items without their quantity.

Q: 3 lbs. lean ground beef, 1 cup chopped onions, divided, 1/2 cup fine dry seasoned bread crumbs, 3 eggs, 1 can (12 ounces) of beer, 1 (6 oz) can spicy V-8 juice or use regular V-8, 1 tsp. lemon juice, 1 tsp. hot sauce, salt and pepper to taste, 1 large bottle (14 to 16 ounces) ketchup, 1 tsp. horseradish, 1 tsp. Worcestershire sauce

A: lean ground beef, onions, bread crumbs, eggs, beer, lemon juice, hot sauce, salt, ketchup, horseradish, Worcestershire sauce
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Q: 30 g pine nuts, 50 g spring onions (3-4), 50 g dried cranberries, 2 tbsp butter, 500 ml vegetable or chicken stock, 200 g bulgur, 1 untreated, organic lemon, sea salt, if necessary

A: nuts, spring onions, cranberries, butter, bulgur, lemon, salt
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Q: 2 tablespoons olive oil, 1 medium red onion, 3 garlic cloves, minced, 1/4 teaspoon crushed red pepper flakes (optional), 12 ounces farfalle pasta (bow tie), 1 cup frozen peas, 1 (4 ounce) package smoked salmon, cut into thin strips, 1/4 cup chopped fresh dill, 1 lemon, zest of, salt, pepper

A:
olive oil, red onion, garlic, red pepper, pasta, frozen peas, salmon, dill, lemon, salt, pepper
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