TASK DEFINITION: In this task, you have to generate the title of the recipe given its required ingredients and directions.
PROBLEM: ingredients: '18 ounces roll refrigerated chocolate chip cookie dough', '1 cup semisweet chocolate morsel (divided use)', '1 12 cups miniature marshmallows', '12 cup chopped walnuts or 12 cup pecans',<sep> directions: 'Preheat oven to 350 degrees.', 'Spray 8 or 9 inch square baking pan with nonstick spray or line with with foil.', 'With floured fingers, press dough into pan to form an even layer.', 'Bake 27-30 minutes or until toothpick inserted in center comes out clean.', 'Keep oven on.', 'Remove pan from oven and immediately sprinkle with half of the chocolate chips.', 'Let stand until chips are shiny-- with knife, spread chocolate chips over cookie layer.', 'Top with marshmallows, remaining chocolate and nuts.', 'Press down lightly.', 'Bake an additional 5 minutes or until marshmallows begin to puff.', 'Remove from oven and cool on wire rack 15-20 minutes.', 'Cut warm bars with wet knife.', 'Makes 16 big squares.'

SOLUTION: Chubby Rocky Road Bars

PROBLEM: ingredients: '16 ounces phyllo dough, thin', '1 cup large curd cottage cheese', '1 cup muenster cheese, grated', '2 tablespoons parsley, chopped', '1 egg', '4 ounces butter, melted',<sep> directions: 'Mix cheeses together with 1 beaten egg and parsley.', 'Melt butter in a small frying pan.', 'Bring fillo dough to room temperature. Unroll dough on wax paper, cut in half for appetizer size boereg. stack and cover with saran wrap and a damp towel.', 'Take one sheet of filo, with short side facing you. Brush entire sheet with melted butter. Place half a teaspoon of cheese a little to the right of center, toward the bottom of the sheet. Fold right side over cheese, and left side over top, in thirds.', 'Brush with butter, and fold up the bottom over the cheese ball, then fold over diagonally. Continue to fold diagonally, left and right, until you reach the top and you will have a triangular shaped boereg, around 3 inches across bottom.', 'Spray sheet pan with PAM and butter tops of boereg before baking.', 'Preheat over to around 300-325 and bake for about 20 minutes, until very light brown.'

SOLUTION: Armenian Cheese Boereg

PROBLEM: ingredients: '500 g phyllo pastry sheets', '500 g cottage cheese or 500 g ricotta cheese', '150 ml sparkling water', '5 tablespoons sunflower oil', '2 teaspoons sea salt', '4 tablespoons sour cream',<sep> directions: 'Mix and combine cottage or ricotta cheese, sea salt and eggs with a fork.', 'On a clean surface lay out a sheet of filo pastry and sprinkle with some mineral water and sunflower oil. Fold the sheet in half on the long side and smear a tablespoon of the cheese mixture over it. Starting from the long end, roll the sheet loosely over the filling until you have a long filo crepe. Do not press or squeeze - leave the room for the cheese and eggs to spread while baking. Slowly twist the crepe round and round to form a spiral. Repeat for the remaining mixture - should make between 10 and 12 spirals.', 'Place one spiral quite near another in a shallow, greased oven proof dish. Do not squeeze them together. Leave enough space for the pie to expand during baking.', 'Mix and combine the remaining filling and oil with sour cream. Smear the top of each spiral with this mixture.', 'Bake in the oven at 200C for 40 minutes. After 20 minutes, if the pie top browns too quickly, cover with Alu foil.', 'Cool the pie a little, divide into pieces and serve with yogurt, kefir or alone.'

SOLUTION:
Savory Filo Pie With Cheese