Article: If you feel dizzy, sweaty, shaky, or weak, check your blood sugar. If you're at 70 mg/dl or lower, you may need to eat or drink something with a high sugar content to bring it up. After eating something, wait 15 minutes, then check your blood sugar again. If you're still below 100 mg/dl, consume something else sugary. Try either taking 3-4 glucose tablets or drinking or eating one of the following to bring your blood sugar back up when it's low: 12 cup (120mL) of apple juice or soda a banana 1 apple 4-5 saltine crackers, 2 tablespoons (30ml) of raisins 1 tablespoon (15ml) of honey Candies (e.g. lifesavers, skittles, gummy bears, or starbursts) When you're dehydrated, your blood doesn't have as much liquid to work with, which can throw your blood sugar off balance. Make sure you're getting 10 to 15 cups (2.4 to 3.5L) of water each day to replenish what you lose. Carbohydrates help keep your blood sugar levels high enough, and they provide your body with energy. However, too many carbs can significantly elevate your blood sugar and also cause weight gain, so try to keep careful track of how many carbohydrates you eat. First, talk to your doctor or nutritionist about how many carbohydrates you need in a day. Then, use that information to portion out your carbohydrates throughout the day. In general, 15 grams (0.53oz) of carbohydrates counts as one serving. Generally, men need 4 to 5 servings per meal, or 12-15 servings each day, while women need 3 to 4 servings per meal, or 9-12 servings each day. Remember that this increases or decreases depending on the amount of energy you're exerting. Sitting in the office requires fewer servings, while climbing a mountain may require many more. Remember to adjust accordingly, as each day is different. When counting carbohydrates, pay careful attention to labels. They will tell you how many carbs are in a certain food, so you don't have to guess. If the food doesn't have a label, look it up on the internet or in a nutrition app to find out. For reference, one slice of bread is often a serving of carbohydrates, as is one small to medium piece of fruit, 0.5 cups (120ml) of ice cream, and 1 cup (240ml) of milk. It's generally a good idea to measure out foods when you can. Most people underestimate how much they are eating, which often leads to weight gain. Measure out your food so that you stay aware of the true amount of carbs you're consuming. If you aren't sure how much food to measure out, consider scheduling a meeting with a dietician. They should be able to show you what portion sizes look like. Grains are one source of carbohydrates. Whole grains can help steady your blood sugars, so try to get at least half of your grains from whole grains. Choose whole-wheat bread and whole-wheat pasta, for instance, as well as foods like bulgur, oatmeal, and quinoa. Eating balanced meals consistently can be significantly helpful in keeping your blood sugar levels steady. When planning out your meals, choose a balance of protein, fruits, vegetables, starches, and fats. Opt for lean proteins, such as chicken breast, fish, and beans. Try to limit your intake of fats, particularly trans fats, which are often found in processed foods. Focus mainly on good fats. Monounsaturated fats and polyunsaturated fats are good fats, and they are found in foods like nuts, sunflower oil, olive oil, fatty fish, flaxseeds, and canola oil. Avocados and peanut oil contain good fats as well, but they're also calorie-heavy. Carbohydrates quickly metabolize, meaning they are digested and absorbed quickly. Because of this, they're able to give your body the quick energy it needs. Protein takes longer to metabolize, so it helps sustain energy. Fruits and vegetables give you fiber, which slows digestion, adds bulk to your diet, and helps stabilize your blood sugar.
Question: What is a summary of what this article is about?
Eat or drink sugary foods if you're at 70 mg/dl or below. Drink 10 to 15 cups (2.4 to 3.5L) of water a day to stabilize blood sugar. Talk to your doctor about your carbohydrate needs. Read food labels to determine the carbohydrate level. Measure out food to determine servings. Choose whole grains over refined grains to help control your blood sugar. Balance your meals with protein and vegetables.

With the shears in your hand, stand next to a sheep and right click. You will shear the sheep. To retrieve the wool, simply walk over it. You will get from 1 to 3 blocks of wool from each sheep you shear. Be careful in Minecraft Pocket Edition. If you're not careful, you can kill the sheep. To shear one properly, touch and hold down on the screen, in the way you'd break a block. Otherwise shearing the sheep can hurt the sheep and will kill it after 8 hits. With the shears in your hands, left click on the plant. Note that some plants can be harvested without shears but some plants are better harvested using shears, such as ferns, tall grass, vines, leaves and dead bushes. Use the shears to remove cobwebs almost instantly. Left click to begin the action. You'll get a piece of string for your efforts. Right click and the effect will be to produce red mushrooms and restores the mushroom to a cow. If you have misplaced the wool, you may need to destroy it. Without shears, doing this can take some time. To destroy, place the shears in your hands and left click. The shears will not be damaged by destroying wool blocks.
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One-sentence summary --
Shear a sheep. Harvest plants. Destroy a cobweb. Use shears on a mushroom. Destroy wool faster.