OPT:
[+] You can also add iron-rich foods to your diet during your pregnancy to stay healthy. Increase your intake of iron-rich foods like leafy green vegetables, beans, red meat, poultry, pork, and peas.
[+] The old adage, " you should not over eat, eat more like a dog " applies, but it is not true. Low iron intake is genetic and very often can lead to aspergillosis.
[+] There is no steady supply of iron during pregnancy. May make it difficult for people to digest foods that contain high amounts of iron.
[+] Don't follow a strict doctor's prescribed dosage, as this can damage your bones and increase the chance of postpartum hemorrhage. Avoid foods that contain trans fats, processed grains, and sugary drinks.Choose from options above and answer: What most naturally follows?

How to prevent and treat postpartum hemorrhage
Maintain a healthy weight.
Having healthy levels of iron during your pregnancy is important for preventing anemia and maintaining a healthy pregnancy. Ask your doctor if iron supplements are right for you and follow their recommended dose exactly.
Answer:
You can also add iron-rich foods to your diet during your pregnancy to stay healthy. Increase your intake of iron-rich foods like leafy green vegetables, beans, red meat, poultry, pork, and peas.