Article: Giant African land snails will eat almost any vegetarian food, but fresh produce is your best option. Start with foods like lettuce, cucumbers, apples, bananas, and cabbage. Also try corn and bell peppers, as well as zucchini, grapes, melons, watercress, and spinach. Always check up on the food, and remove it when it's gone bad. Skip onions, pasta (starchy foods), and anything with salt in it. Make sure to scrub your snail's food thoroughly before giving it to your snail. You want to make sure any pesticides are washed off so that your snail doesn't eat them. Place a shallow water dish in the snail's container for the snail to drink. This dish has the added benefit of providing humidity to the tank. Be sure to change it out once a day. Snails need a steady supply of calcium to maintain their shells. An easy way to provide it is to place a cuttlefish bone in the tank, which can be found at most pet stores. Use ground eggshells (clean) or ground oyster shells as an alternative. If your snails don't seem to like these, you can find calcium you can spray on top of their normal food.
Question: What is a summary of what this article is about?
Choose fresh produce. Wash your snail's food thoroughly. Use a small water dish. Provide calcium to the snail.
Article: All you need to do to find these streaming websites is to search, "Doctor Who watch online." To find a particular episode, include it in your search. These websites stay online by not hosting the physical video on their site. Instead they contain links to other websites that host the video. The government is also trying to get stricter on these websites. These websites are consistently changing or getting shut down, but a few consistent sites are watchseries.li and geektv.me
Question: What is a summary of what this article is about?
Stream through third party sites.
Article: Make stacks with one piece each of cut pineapple, banana, and strawberry. Press a popsicle stick through each stack. Place the fruit popsicles in an airtight container or freezer bag, and freeze them for one or two hours, or until they're solid. For best results, use a banana that's slightly unripe or just turning ripe. Your bites will eventually turn out mushy if your fruit, especially the banana, is too ripe. Place the coconut oil and chocolate in a microwave-safe bowl. Microwave for 30 seconds, stir, then repeat until the chocolate is completely melted. If you prefer to use a stovetop, heat the chocolate and oil over low heat and stir constantly. Start melting the chocolate when the fruit becomes solid. Remove the chocolate from heat once it's melted. Cover a baking sheet with parchment paper, so you'll have somewhere to put your chocolate-dipped popsicles. Dip one side of each fruit stack into the melted chocolate, then let the excess drip. If you're using chopped nuts or shredded coconut, immediately dip the chocolate-covered fruit popsicle into a bowl of the nut topping. After dipping, place each popsicle onto the parchment paper and let them rest until the chocolate hardens. After the chocolate is completely hard, transfer the bites into an airtight container or freezer bag. Place them in the freezer overnight, and store them there until you're ready to serve. If you pack a lunch with them or want to serve them at an outing, it's a good idea to transport them with an ice pack to prevent a melted chocolate mess.
Question: What is a summary of what this article is about?
Assemble the fruit onto popsicle sticks. Melt the chocolate and coconut oil. Dip the fruit popsicles in the chocolate. Freeze your banana split bites overnight.