Input: What would be an example of an positive review?

An example of an positive review: We have been to Fuzzy's a few times since the new owners took over. We really enjoy the friendly staff and management. Erik & Mike (the new owners) routinely walk around and visit with the customers. The food is excellent and plenty of it. They are open to suggestions and are working hard to make this a fun place to meet with friends. Highly recommend them.

Input: What would be an example of an negative review?

An example of an negative review: When this place was named Jacqueline's , I never had an issue with the place - In fact, they used to have the best muffins, enough to warrant me making a road trip from North Scottsdale just to get a muffin and espresso. Although I realize that there are many good reviews associated with Cafe Carumba, this restaurant simply does not fall into the "foodie" category. I always have an issue with slow service especially when considering that the dining room is half empty. Second issue is the service staff too busy chattering or catching up with the latest gossip, rather than paying close attention to guests. The third issue is having a table that was seated after me, being served before me. And when it took literally forever for my order to arrive, not even an apology was extended. ON top of that, after that near exasperating wait, being charged for an extra order of tortillas. Cafe Carumba is really not my idea of the ideal or cozy breakfast spot. It is amazing what name change can do to the soul of a place. Okay, I agree and sympathize with the fact that restaurants can have an off day...but I always seem to be the victim!

Input: What would be an example of an positive review?

An example of an positive review: I'm very fond of the Free House, and as a local, I will return to it often. The atmosphere is excellent. A great chalkboard mounted to the exposed brick wall over the bar lists all the current (and all-Wisconsin, and all awesome) craft beer listings. Every one of their signature cocktails contains locally distilled spirits - try their Free House Old Fashioned, made with Yahara Bay cherry brandy. Yum! As you might have figured, the focus at this place is on the local bounty. From the Clasen's hamburger buns to the locally sourced beef, not much will show up in your glass or on your plate that's not from nearby. And of course, it's all delicious. The Free House has two owners, and each of the 10+ times I've been there, both owners are around. I'm pretty sure they don't sleep - one manages front of house, the other works in the kitchen. I'm sure their constant presence contributes to the quality of the place. On the whole, the staff is A+. They have some extremely talented bartenders who always remember everything about me, to the extent that I'm a little alarmed. In general the servers are competent, although I've had one or two slightly unpleasant experiences with frazzled servers on busy nights. And this is one of the very few downfalls I've discovered about this place - it does get very busy. If it's a Friday or Saturday night, or if there's music on the (beautiful) patio, expect the Free House to be noisy and crowded. On the whole, I highly recommend the Free House. My favorite way to enjoy this establishment is to sit at the bar with a microbrew and split some delicious grub with a friend. The bar has the best atmosphere and the most talented staff, and you can't go wrong.

Input: What would be an example of an positive review?
An example of an positive review: Although Palace Buffet in San Jose, CA is still the greatest, this spot is pretty good all around. Great meats and seafood pancake. The manager was tight, gave us soju for a bday celebration, kamsamed to the man. Place is always poppin and it has happy hour from 11pm - 8am. They need to have this place back at college.