In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.
Example: Preheat oven to 325F and grease and flour a 10" tube pan.,Soak the nutmeg in the whiskey for ten minutes.,______,Cream butter and sugar together until fluffy.,Add eggs, one at a time until well incorporated.,Fold in remaining 1 1/4 cups flour, cream of tartar, baking soda, salt, soaked nutmeg and pecan/raisin mixture until well combined.,Spoon into prepared pan.,Bake for 1 hour and 15 minutes or until cake pulls away slightly from the edge of the pan.,Let stand in the pan for 30 minutes, then turn out onto cooling rack for complete cooling.,Store in an airtight container.
Example solution: Stir together pecans, raisins, and 1/4 cup flour; set aside.
Example explanation: This is a good example, as we see the missing step is generated correctly from the available directions.

Problem: For the filling, toast pine nuts in a dry pan until golden brown. Remove and allow to cool. Melt 5 tbsp butter in a pan and saute breadcrumbs until light brown. Remove and allow to cool. Toss apples in lemon juice and set aside.,For the pastry, mix together flour, salt, eggs, oil and 3 tbsp water into a smooth dough. Turn onto a work surface lightly dusted with flour and knead for 10 mins. If the dough becomes dry, add a few drops of oil. Cover and leave to rest for 30 mins at room temperature.,Preheat oven to 400F. Melt remaining butter in a saucepan. Roll out pastry, on a kitchen towel dusted with powdered sugar, to form a 15 x 24 inch rectangle. Brush with half of the melted butter, sprinkle with breadcrumbs, apples, raisins, pine nuts and sugar. With the help of the kitchen towel, roll up the strudel like a cigar.,______
Solution: Line a baking sheet with parchment and set the strudel on it diagonally with the seam underneath. Brush with remaining melted butter and bake for 30-35 mins. When the strudel is cooked, allow to cool, then dust with powdered sugar. Serve with vanilla custard.