Q: positive

A: We went last night to check out the Yelp Eats menu, and as Camille mentioned, nearly everything is available. There are about 8 options for all three courses. I was tempted to get the escargot, as they changed the preparation from the last time we were there, but our waiter, Trevor, suggested I go with the cucumber soup as that was my other choice. The cucumber soup was cold, creamy and delicious with a substantial amount of crab meat in it along with caviar. It was refreshing, and I'd definitely re-order. For the second course, I had the steak frites and husband ordered the croque madame. The steak was well cooked, juicy and not a tad overdone. We shared the large portion of frites, and husband definitely enjoyed the croque which was served on thick brioche. For dessert, Trevor suggested the banana option, but since I'm not a big fan, we told him we were thinking about beignets or the blueberry galette. His suggestion - the blueberry galette is seasonal and won't be around for too long, try it. We were very glad we took his advice. My first comment to my husband was, "That looks nothing like a galette." It didn't matter, the pastry and blueberries were still warm, topped by vanilla truffle ice cream and drizzled with lavender honey. I don't think we put our forks down until it was gone. I give that dessert 5 stars. The only odd thing about our meal was the pickled okra in the bloody marys. We've had marys there before and really liked them. The okra just started to ooze a gelatinous substance after biting off the bottom. I have to say it was a little off-putting. I don't know if we just haven't had enough okra in our lives, but my husband only drank half of his. The jokes we started making probably didn't help. Of course, I still finished mine. If you haven't tried Metro yet, this is definitely the week to do it!

Q: negative

A: Horrible showers, but nice folks.

Q: positive

A: Take a look at my Yelp page and you'll see I'm not the most health conscious eater by any means. Sometimes I wish I had the willpower to do so but I can't cut out all the bad fatty, fried, greasy, salty, sugary food that I love so much. But even so, Kravings is new and sometimes a good healthy meal really hits the spot. Krayving's is pretty new to the area and if you're inside the actual Albertson's center, you might miss it. For whatever reason, the sign on the inside, above their building, is extremely small. They are located in the far SW corner of the shopping center in between Toro's & John Cutter. When you walk in, it almost looks like a Panera/Zupas type ordering system but it's far from it. The staff was extremely nice and asked if it was our first time. It was, so they walked us over to a table and explained how it works. There's a tablet at every table in which you can pick what you want to eat, customize it and then send the order to the kitchen. While it's not the smoothest system, it's far better than other table systems I've seen at places like Genghis Grill. I ordered a steak protein bowl and substituted the quinoa for brown rice. The steak was cooked well and nicely seasoned. The rice was thoroughly cooked and they loaded the bowl with crisp, fresh veggies. My only complaint was lack of seasoning throughout the rest of the bowl. It might be something to do with nutritional value but I felt like only the steak itself had been seasoned so I had to add some salt and pepper for taste. We also ordered a PB, B & J to share. Thankfully, I didn't order a sandwich for my dinner. Even though the flavor was great and my inner fatty absolutely loves dipping something into marshmallow fluff, the bread was a huge let down. It was dry and bland. Overall, this is a great spot and while I think the prices are a bit high, I wouldn't hesitate to come back. That banana split smoothie looks amazing!

Q: negative

A:
I went here today for the first time with about 15 co-workers. I'm sure they were not expecting that many people on a random Tuesday during the lunch hour, but that is no excuse for unorganized, slow service. So, the idea here is you fill out a form to place your order (and put your name on it), and it becomes the paper bag that holds your completed sandwich. They put the order up on a wire and push it on down the line as they put it together. Simple system that keeps the orders in order and you pick up your sandwich when they call you name. Yet, my very simple turkey sandwich wasn't ready until after 5 other people's sandwiches who ordered after me. How do you screw that up? Another of my co-workers had the same thing happen with his order. And their sandwiches were just as basic as mine and his. Then, as I said, I ordered a turkey sandwich, however, I truly had to take apart my sandwich to see if there was any turkey on it. There was, but it was so minimal, I might as well have ordered the vegetarian option. My new job is within walking distance of this Which Wich, and I will not be going here again.