In this task, you have to generate the title of the recipe given its required ingredients and directions.

Q: ingredients: '2 limes, halved', '4 Satsumas, halved (see note)', '4 sprigs mint, plus extra for garnish', '1 cup 10 Cane rum', '1/4 cup simple syrup', 'Club soda',<sep> directions: 'In a large shaker, muddle 1 lime and 2 Satsumas with 2 sprigs mint.', 'Add 1/2 cup rum, 2 tablespoons simple syrup and crushed ice.', 'Shake.', 'Strain into 2 small Collins glasses filled with crushed ice and top with club soda.', 'Garnish each with a sprig of mint.', 'Repeat.'

A: Satsuma Mojito
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Q: ingredients: '2 pounds beets (about 3 very large or 4 to 6 medium)', '2 teaspoons coarsely chopped fresh rosemary', 'Salt and freshly ground black pepper', '1/2 cup flour', '2 tablespoons butter or olive oil', 'Minced fresh parsley or a few rosemary leaves for garnish',<sep> directions: 'Trim the beets and peel them as you would potatoes; grate them in a food processor or by hand.', 'Begin preheating a 12-inch nonstick skillet over medium heat.', 'Toss the grated beets in a bowl with the chopped rosemary, salt, and pepper.', 'Add about half the flour; toss well, add the rest of the flour, then toss again.', 'Put the butter in the skillet and heat until it begins to turn nut-brown.', 'Scrape the beet mixture into the skillet and press it down with a spatula to form a round.', 'With the heat at medium to medium-highthe pancake should be sizzling gentlycook, shaking the pan occasionally, until the bottom of the beet cake is nicely crisp, 8 to 10 minutes.', 'Slide the cake out onto a plate, top with another plate, invert the two plates, and return the cake to the pan.', 'Continue to cook, adjusting the heat if necessary,.', 'until the second side is browned, another 10 minutes or so.', 'Garnish, cut into wedges, and serve hot or at room temperature.'

A: Beet Roesti with Rosemary
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Q: ingredients: '1 c. sifted flour', '1/2 c. quick cooking rolled oats', '1/2 c. brown sugar, firmly packed', '1/2 c. butter or regular margarine', '1 (1 lb.) can pumpkin (2 c.)', '1 (13 1/2 oz.) can evaporated milk', '2 eggs', '3/4 c. sugar or less, if preferred', '1/2 tsp. salt', '1 tsp. ground cinnamon', '1/2 tsp. ground ginger', '1/4 tsp. ground cloves', '1/2 c. chopped pecans', '1/2 c. brown sugar, firmly packed', '2 Tbsp. butter or regular margarine',<sep> directions: 'Combine flour, oats, brown sugar and butter or margarine (first four ingredients).', 'Mix until crumbly.', 'Press into an ungreased 13 x 9 x 2-inch pan.', 'Bake in 350 oven for 15 minutes.'

A:
Pumpkin Pie Squares
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