Q: All the stuff here IS stuff I would cook for myself, but somehow, it fails. The sauces on my greens were too cloying. Also, the fake meat had the wrong texture, and there was way too much of it, everywhere on the menu. The spices fall flat, and I think the chef really wants it to taste like "vegan" health food. I'm not sure what you do to make that happen, but it did. Mid-meal, I wondered "Where is the hummus?" Above all: none of the entrees are just vegetables. What?!?!? Don't be a vegan if you aren't going to eat the veggies. Little vegan wanting to share their love of vegan food with your friends? Don't bring your friends here, they will think you're gross. (And you will be, that "pork cutlet" is going to be in your intestines for a week.) Instead, show them the way with some delicious ethnic food or point out the dish you're getting at whatever restaurant. Or, for garsh sakes, sautee some ish. OPTIONS:
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- positive

A: negative

Q: What a great find on Fremont Street. Our daughter loved the foam blocks and big legos on the lawn. It wasn't a terribly hot day for Vegas (in the 90's), but the spray fans did help. The slides were cool, but too bad about 3 of them were closed. I liked the fact there were security guards inside and the park was the center of the complex. Lots of eateries, services and businesses surrounded it. On a side note the restrooms were pretty clean too. Heard it turns more into an adult playground at night with the grass stage and eateries, but during the day the kids rule. Very cool play area that we will visit again and thanks to Zappos for revitalizing the Downtown area! OPTIONS:
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- positive

A: positive

Q: I really don't know how anyone can be impressed with this place. The ambiance is actually pretty cheap and contrived. And while I've heard it's a pretty decent place for lunch, I can't recommend it for dinner. To start off, we ordered the feta bruschetta which I thought was actually tasty but my friends thought it was too strong. Then came our entrees. 1.Chicken Provencal with Greek potatoes--good. 2. Bistro beef tenders with Greek potatoes and asparagus. My potatoes were decent but not great, the asparagus was cooked perfectly. The beef tenders were horrible--the meat seemed like it had been BROILED...totally lacked flavor. I didn't finish it. 3.Lastly my other friend ordered the tuna. Having worked the industry for years and owned a deli at one time. she remarked that she could tell the ingredients weren't fresh. After one bite, she refused to finish it. She politely asked the waiter for the Provencal Chicken. What was brought instead was a reheated lunch panani chicken breast. If you want ambiance go to Coronado Cafe down the road or better yet House of Tricks, Cibo. If you want quality food; fortunately the Phoenix area has many other places that out do La Piccola Cucina in price and quality. Luckily for us. OPTIONS:
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- positive

A: negative

Q: LGO is one of my favs. Amazing flavor whether ording pizza or any of their sandwhiches (like tuna filet) or salads. Pizzas (available with both smokey chewy flour or glueten free crusts) are to die for...Mother Earth Vegan and Rocketman are my two favorites (both vegetarian). English Muffins are really the best of anywhere...I never knew how good a soft, freshly backed muffin could be, as it just melts your pallet. The only negative: parking is horrible (mainly since the place is so popular)...so use the free valet or go at mid-times. Nontheless, the food and atmosphere more than make amends. OPTIONS:
- negative
- positive

A:
positive