Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: Location is tricky, We walked past it as we went up and on the overpass. It is around the corner on street level. The place looks new, nice and clean. We ordered chicken parm and eggplant parm. It came out Really really fast. It came out SO fast that it wasn't hot in the middle. The eggplant had cheese in the middle that wasn't melted. We sent it back and they did add some more pasta, cheese and sauce. They did give nice bread on the table. The service was good and friendly. It seemed to be family owned or at least run. That for the strip is nice to see. Maybe with a few tweeks in the kitchen this place could be great. It seems that they have a walk up counter for pizza, salad and pasta. There were more people at that then the sit down part.
Q: positive

A: "Girl brings 2 plates of full English over with plenty of scrambled eggs and plenty of fried tomato!" - The Streets, "Don't Mug Yourself" I've had a full English breakfast in London's East End. It was amazing. It fully lived up to its cultural references in songs (e.g. "Don't Mug Yourself"). But the "full English breakfasts" that I've experienced in America leave much to be desired. Until now. Piper's Pub's brunch is an extraordinarily British experience. First there's the pub itself: soccer on the widescreens, deep oak paneling, a bar stocked with so much Scotch it's mindblowing, and the coup-de-grace: a full English breakfast. A REAL full English breakfast. So overwhelming were the choices that I opted for splitting the raspberry French toast with a buddy. (Do NOT, by the way, pour the inferior Mrs. Buttersworth on this bad boy - just let it soak in the raspberry sauce and slather the whipped cream over it). But I didn't stop there. With my innate portion-control issues, I ordered the full Irish breakfast. Eggs were perfect. Bangers were out-of-this-world. Mashed potatoes were appropriately potato-y - red skins intact! Ham steak was thick and well-seared. Tomatoes were ripe and flavorful. The roll with butter and jam was a delightfully sweet contrast. Good God, this meal was killer in every sense of the world. I probably killed my cholesterol level. So how do I know the full English breakfast was 'real' if I only had the full Irish? I just know, friends. I. Just. Know. For this brunch, I will willingly break my rigid no-bridge-crossing-for-brunch standard again and again. Nuff said.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: Compared to the last two Marriott's we were at this week... not good. I will say, for the record, that they were great when we got a gross room (switched us immediately), and were great about waving the dog fee, since we weren't told there was one and will only be here for one night... but this hotel is outdated and badddddd.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: The stars are for the food. Zero stars for the owners. Why do you have to be so unpleasant? You are in the service industry remember? If you are trying to be funny stick to baking.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: With all the good food around in Mandalay Bay, our expectations for Noodle Shop where high. Unfortunately, for the second time, we were disappointed. We tried it last year, and again this year. Their menu is varied and looks good. But the food we ordered was bland. This time, we had Pho (Vietnamese Noodle Soup). We eat lots of Pho in various cities, and this one just wasn't close. The only saving grace is they offer a shaved ice, with red beans and coconut milk. Yummy!! For this, we went back a couple times for dessert. But other than this, we do not recommend this place to our friends.
Q: negative

A:
A few weeks ago, I went in for a lunch to use a Village Voice Deal $15 for $30 I purchased. I ordered the Grilled Burrito with no dairy, topped with red sauce, with a side of guaccamus. The server suggested grilled vegetables inside, so I agreed. When my order came out, I reminded the server for the side of guaccamus, and she told me the cook put it inside on accident. I said it was fine, and proceeded to cut into the burrito. Inside I discovered no rice, a few beans; basically a grilled vegetable runny guaccamus mess. She came by so I apologized for being difficult but pointed out this is not what I ordered and wasn't what I wanted it. She apologized and told me the cook had made it wrong the first time, so this was his second try, and she took it back. Once my food came out, the burrito has shrunk half to its original size, but it was 2:30, so I thanked her and ate it anyway. She took my burrito off the check; so once again, I had the Village Voice deal to use. Yesterday, I called and told the woman on the phone I had the coupon and I wanted to place a to-go order. I ordered the to-go guaccamus, which is on the menu under A La Carte. I've ordered it before, so I know it comes in a large container. I also ordered chicken lettuce wraps; the woman on the phone said I could get the lunch order for cheaper and half the size. Since I was only ordering for myself but looking to spend $30 on the coupon, I agreed with her suggestion. So as a second thought, I told her I would take the Taco Salad as well, no dairy, dressing on the side. She asked if I wanted chicken, and I calculated that this would put me over $30 so I could run a tip on my debit card, so once again I agreed with her suggestion. When I got to the restaurant, I presented the girl at the bar with my coupon and as she was giving me a receipt for $27, I was bombarded by a flustered, rude older man in a dress shirt practically shouting at me it was dine-in only. I explained to him that I had been there before to try and use it but my order was wrong, so is there anyway I could be made an exception? He grabbed my receipt and went to the register, and brought me back a receipt for $2, saying the order went over the total. I felt bad so I tipped her $7. He walked away and I reminded her I told her about it on the phone: she took the blame and apologized. I was really uncomfortable so I went back to my car. Before I left, checked my order. The first box had the half order of chicken lettuce wraps: check. The second was the taco salad, which appeared to me to be iceberg lettuce and grilled chicken on top, with no much else. No dressing. Then I opened the third container, which had one side of guaccamus and a million fried wonton chips. So I went back inside because the one thing I really wanted, the to-go guaccamus, was wrong. Once again I was bombarded by this older man, yelling at the server across the bar she would have to ring me up separately, while she told me that I ordered the guaccamus a la carte, and so that is what I ordered. My receipt was still on the bar, so I opened it up and looked at the bill. I had been rung up for a full order of chicken lettuce wraps, the taco salad plus chicken, and one side of guaccamus, which obviously is not what I ordered. At this point I was starting to get angry so I just grabbed my food and left. It was once I got back to my office that I realized I had paid $9, on top of the $15 I already paid for my Village Voice Deal, for a side of guacamole, some wontons I didn't want, three small lettuce wraps and the worst salad I'd ever seen. Never. Again.