Q: Aria is a beautiful hotel I admit but the buffet was so subpar! And the service was atrocious. I'm a local and mom likes to play the slots so somehow we ended up here. The food looks amazing but as soon as you put it in your mouth you wonder if it was just a display. Bland tasteless and the meat was sometimes chewy. The lamb actually smelled! Our waiter Sonny gave us evil eye all night and looked annoyed when we ordered even a tea. Never again .. But the creme brulee was nice lol

A: negative

Q: Mediocre food at top dollar prices. Inconsiderate host/waitstaff. I agree with Matt F...save your money for the Craps tables...especially Casino Royale $3 Craps with 20X odds! :-)

A: negative

Q: Been to vegas quite a few times, first time to Paris. Rooms were really nice, atmosphere was good, layed back, older crowd. The Mona Mi restaurant is a must, if you like Filet Minot. Get a table outside if it is nice and you can watch the water show across the street.

A: positive

Q: Had dinner last night at Talavera. Very disappointed. Restaurant is beautiful with high end touches. Poor marks for food quality and service. My medium rare buffalo tenderloin was significantly overcooked. No pink was visible. The veggies, on the contrary were undercooked. The carrots were warm on the outside and cold in the middle. I never send food back but was ready to make an exception in this case. However, the waitstaff was nowhere to be found. After receiving my entree 40 min elapsed before anyone followed up to see how we were doing. I don't necessarily blame the servers as they seemed to be significantly understaffed. I expect much, much more from an expensive restaurant at a Four Seasons resort. Extremely disappointing.

A:
negative