When you are on a savings clearing trip with your family and decide to spend lavishly on a couple of "grand" nights out - I would strongly advise giving this spot a pass. If you are going to spend 35 pounds / $60.00 on an entree (veal ribeye) you don't expect it to come w/slightly melted Saran Wrap welded onto it (3/4" x 3" piece of plastic) and when you point that out to the staff, you might expect a bit more in response than a blowoff "well that's just the wrapping for the meat, it shouldn't be there" and nothing more - at the end of the meal, the restaurant made the gesture of striking our two cocktails from the bill - but never seemed too concerned about how they were presenting their very pricey "fayre" In general, we had a much better experience overall (food & service, anyway) the night before at a grass market pub (the Kingfisher) for a fraction, a wee fraction of the price - in summary, save your money, they don't seem to be too concerned with what they are serving and the location is not enough to make up for their kitchen's carelessness or their waiter's haughtiness.

negative

Love the red rock, has a lot to offer. Lounge, spa, clubs, gambling. Best "locals" place casino-wise! Its newer-ish so its not old and crusty like the station casino. Its great to go visit for a night.

positive

So we are staying at a local resort and called for a delivery. Of course they knew they were delivering to a resort maybe some plates or napkins at the very least some plastic forks ect. would have been nice. Now let's move on to the food TERRIBLE!!! No sweet and sour sauce for dipping for the egg rolls or sweet and sour chicken that was ordered. Seen on here biggest egg rolls around, panda has bigger then this crap. Pork fried rice bland. Even my 9 year old says why is there hardly any filling in the egg roll and she never complains about anything. Portions from Chinese food places are for the most part generous well not at this place. And the prices for the quality and portions is a joke. Could continue with more but think you get the picture. Don't waste your money on this place!

negative

Where did Cartwright's go? New menu? An over-verbalized attempt by a chef that doesn't know a ranch from an apartment building. Most of the reviews are pre new menu. We were there on a weekend night and the place was dead. And let me tell you about happy hour. Their idea of a deal is to give you less than a half portion of less quality for half the price. Calamari rings the size of nickels and dimes in way too much breading and 2 (two) shrimp on the shrimp cocktail. We were going to have dinner but the preliminaries said it all. Even the help snickered at our displeasure of the changes. It is obvious why it isn't 3 deep at the bar like it used to be. I guess the owners can blame it on the economy. It wasn't broke. Bring back the abalone! Ranch House? Get Otta Dodge!
negative