What is the best way to: To bake cookies with perfect texture.

Possible answers: + Chill the dough prior to baking (one hour is good; overnight is better). Also, when you remove the cookies from the oven, bang the pan straight down on the stove to force the cookies to jump off.; + Chill the dough prior to baking (one hour is good; overnight is better). Also, when you remove the cookies from the oven, bang the pan straight down on the stove to force the cookies to settle.;
Answer:
Chill the dough prior to baking (one hour is good; overnight is better). Also, when you remove the cookies from the oven, bang the pan straight down on the stove to force the cookies to settle.