In this task, you have to generate the title of the recipe given its required ingredients and directions.

Q: ingredients: '2 sticks oleo or butter', '2 c. sugar', '1 1/2 c. flour', '4 Tbsp. cocoa', '4 eggs', '1 c. chopped nuts', '1 stick oleo', '4 Tbsp. cocoa', '6 Tbsp. Pet milk', '1 box confectioners sugar',<sep> directions: 'Spread this over cake while it is still warm. Cover cake with foil and let cool until ready to serve. Cut in squares.'

A: Heavenly Hash Cake
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Q: ingredients: '1 c sugar', '2 Tbsp flour', '1/4 tsp nutmeg', '3 large eggs', '1 c buttermilk', '1/3 c butter (melted and cooled to room temp.)', '1 tsp vanilla', '1 baked pie shell (9 in.)', '1/2 c pecans', '1/2 c coconut',<sep> directions: 'Mix 1st 7 ingredients.', 'Sprinkle pecans and coconut.', 'Bake at 350 degrees for 40 to 45 minutes.'

A: Buttermilk Pie
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Q: ingredients: '8 ounces soba noodles or Korean dried starchy noodles', '2 tablespoons soy sauce, tamari or to taste', '1/2 tablespoon soy bean paste miso paste, or to taste, optional', '2 tablespoons rice vinegar or to taste', '1 tablespoon sugar or to taste', '1/2 teaspoon red pepper flakes or use 1 teaspoon korean chili paste', '1/2 tablespoon ketchup optional', '1 clove garlic minced', '1/2 teaspoon ginger minced', '2 tablespoons cilantro freshly chopped', '1 teaspoon sesame oil', '2 teaspoons sesame seeds toasted', '4 cups water ice cold', '1 each carrots cut into matchsticks', '1/2 each english cucumber cut into matchsticks', '1/2 each apples red delicious, or gala, or any apple, thinly sliced', '3 each scallions, spring or green onions sliced', '1 each eggs hard-boiled, cut into half lengthwise',<sep> directions: 'Bring a pot of water to a boil.', 'Cook the noodles for about 5 minutres, or according to the direction on the package.', 'Drain and run under cold water.', 'Drizzle a bit sesame oil to toss the noodles, which prevents the noodles from being sticky.', 'Put the noodles in the frige.', 'In a large bowl, add all the sweet-sour base ingredients together, and mix until well combined.', 'Season to taste with more soy sauce, vinegar, sugar, and red pepper flakes if needed.', 'Divide the cold-seasoned base among two bowls.', 'Place equal amount of noodles in each bowl.', 'Top with carrots, cucumber, scallions and half boiled egg.', 'Serve.', 'Note: You can find dried Korean noodles in all the Korean or most of the Asian grocery stores.', 'The base can be prepared and kept in the frige for up to 1 week.', 'For a cooler solution, after you plate up the dish, put in the freezer for about 10 minutes.'

A:
Korean Sweet and Sour Cold Noodles
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