[Q]: Wind causes the generation of sound. The movement of air causes movements of parts of natural objects, such as leaves or grass. These objects will produce sound if they touch each other. Even a soft wind will cause a low level of environmental noise. If the wind is blowing harder, it may produce howling sounds of varying frequencies. This may be caused by the wind blowing over cavities, or by vortices created in the air downstream of an object. Especially on high buildings, many structural parts may be a cause of annoying noise at certain wind conditions. Examples of these parts are balconies, ventilation openings, roof openings or cables. George lives in a rural area and has a sort of barren forest behind his house. Sometimes, especially when it is storming spooky sounds can be heard that scare George and he has no idea what they are. Will a soft wind likely cause rustling noises or howling noises?
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[A]: rustling

input: Please answer the following: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3) and phosphates (PO4) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). Two neighboring dairy farms produced milk for half the state. Berry farm produced conventional milk, while Rose farm produced organic milk. Which farm had milk production which reduced fertilizer application rates?
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output: Rose

Please answer this: Air pollution is harmful to human beings and other living things. About 22 million people die from air pollution each year. Breathing polluted air increases the risk of developing lung diseases such as asthma and lung cancer. Breathing bad air also increases the chances of dying from other diseases. Children are most likely to be affected by air pollution. That's because their lungs are still developing and growing. Children also take in more air for their size than adults do. Some air pollutants damage the environment as well as the health of living things. The type of damage depends on the pollutant. Air pollution can also harm the environment. Two sister cities had different environments. Shanghai had big problems with air pollution while Berna took very good care of the surrounding environment and air quality. Which city had people at decreased risk of developing asthma?
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Answer: Berna

Problem: In the U.S., the majority of electricity is produced by burning coal or other fossil fuels. This causes air pollution, acid rain, and global warming. Fossil fuels are also limited and may eventually run out. Like fossil fuels, radioactive elements are limited. In fact, they are relatively rare, so they could run out sooner rather than later. On the other hand, nuclear fission does not release air pollution or cause the other environmental problems associated with burning fossil fuels. This is the major advantage of using nuclear fission as a source of energy. Marion county used coal and oil to produce electricity, while James county used nuclear energy for its electricity production. Both counties had a flourishing economy. Which county used less nuclear fission to produce energy?

A: Marion

Problem: Given the question: Plucking, also referred to as quarrying, is a glacial phenomenon that is responsible for the erosion and transportation of individual pieces of bedrock, especially large "joint blocks". This occurs in a type of glacier called a "valley glacier". As a glacier moves down a valley, friction causes the basal ice of the glacier to melt and infiltrate joints (cracks) in the bedrock. The freezing and thawing action of the ice enlarges, widens, or causes further cracks in the bedrock as it changes volume across the ice/water phase transition (a form of hydraulic wedging), gradually loosening the rock between the joints. This produces large pieces of rock called joint blocks. Eventually these joint blocks come loose and become trapped in the glacier. Rob likes to visit high mountainous locations. Last year he visited the the Alps mountains in Austria. There he saw an unique type of glacier called valley glacier. This year he went further east to visit the Ural mountains in Russia. There he didn't see any valley glacier. Which mountain would not see erosion of bedrocks?
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The answer is:
Ural

Problem: Sugaring is a food preservation method similar to pickling. Sugaring is the process of desiccating a food by first dehydrating it, then packing it with pure sugar. This sugar can be crystalline in the form of table or raw sugar, or it can be a high sugar density liquid such as honey, syrup or molasses. The purpose of sugaring is to create an environment hostile to microbial life and prevent food spoilage. Sugaring is commonly used to preserve fruits as well as vegetables such as ginger. From time to time sugaring has also been used for non-food preservations. For example, honey was used as part of the mummification process in some ancient Egyptian rites. A risk in sugaring is that sugar itself attracts moisture. Once a sufficient moisture level is reached, native yeast in the environment will come out of dormancy and begin to ferment the sugars into alcohol and carbon dioxide. This leads to the process of fermentation. Although fermentation can be used as a food preservation method, it must be intentionally controlled, or the results will tend to be unpleasant. Ann decided to candy half of the fruit he received as a gift. She kept the other half to eat fresh and do juicing. She candied ginger, plums pears, and she didn't candy apples, oranges apricots and bananas. Which fruit contains more crystallized sugar, plums or apricots?

A:
plums