In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

In a large bowl, combine all ingredients.
grape tomatoes, salad croutons, string cheese, basil, red wine vinegar, olive oil, garlic

In a medium saucepan on medium high heat, saute the tofu in olive oil until browned., Reduce the heat to medium low and add the garlic, ginger, and chili sauce. Saute for 5 minutes., Add the maple syrup, Braggs, and lemon juice., Cover and cook until the liquid has evaporated., Garnish with the roasted almonds. Enjoy!
firm tofu, olive oil, garlic, fresh ginger, Asian chili sauce, maple syrup, Braggs, lemon juice, almonds

Preheat the oven to 425F. Cook the pasta according to the package instructions, adding the vegetable strips about 6 min before the end of the cooking time. Drain and rinse briefly under cold water., Heat the butter in a frying pan and saute the salmon for 2-3 mins. Season with salt and pepper. Arrange the vegetable pasta in a baking dish and lay the salmon on top., For the sauce, add the hollandaise, cream, herbs and shrimp to a saucepan and stir together over a gentle heat. Season with salt, pepper and lime juice. Pour on top of the vegetables, pasta and salmon and bake for 10-15 mins. Serve garnished with parsley.
tagliatelle pasta, carrots sahved, butter, salmon fillet, hollandaise sauce prepared, heavy cream, herbs, shrimp, lime juice, parsley