Problem: I think their food is decent and appropriately priced. As in, their food is not cheap, but not crappy either. I never had a problem with service or the food.
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A: positive

Problem: I didn't stay here, just went to the lounge. But they have this awful mandatory valet service which is such a pain. The decor is absolutely horrendous, looks like something out of a nightmare or the twilight zone, with mirrors on the ceilings and lots of old replica paintings. It smells like a restroom as soon as you come in, a mix between toilet and potpourri. The lounge music is blaring to the point of ear pain and the crowd is well, hit or miss I guess. Overall, I'd say this place is pretty disgusting, and I wouldn't ever try taking a date here for fear of ending it early. Trust me guys, you'll never make it to the rooms with your dates because the lobby smells like poo.
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A: negative

Problem: My kind of place. *casual vibe; laid-back clientele *great selection of beers, (not surprisingly, very Wisconsin-centric) *jukebox, with a wide variety of tunes *nice crowd (but not too crowded) *delicious looking food (we just had dinner so we didn't eat, but others seemed to be enjoying it) *friendly bartenders *comfortable bar stools (a much-appreciated detail; I have a bony ass) Mickey's is just the kind of place where you could spend an evening and not feel the need to go anywhere else. We did just that.
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A: positive

Problem: La Bocca is great. Since I work in downtown Tempe I go here often for lunch. The food is consistently great. We often order the bruschetta planks - which are wonderful. The fig-prosciutto is my favorite, but the pesto here is also incredible. The roast beef sandwich is also wonderful. How DOES the chef make that special sauce he puts on it? The atmosphere is friendly and chic. The service is always down to earth and attentive. Yesterday we had Laren Chamberlain as our server and she was great. Looking back, I have ALWAYS had great service. The half priced wine at "happy hour" (from noon to six, I think) is like getting a present (when the bill comes). I'm betting that one of the biggest challenges for restaurants is to be consistently good, and La Bocca has done it. The food is ALWAYS great. The service is ALWAYS attentive. Keep up the good work.
How would this review be described?
OPTIONS:
- negative
- positive
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A:
positive