Article: Before you can freeze your cake for later consumption, you must let it cool. So if you've just baked a cake, put it aside for about three hours. Lightly place your hand on it to make sure it's cool to the touch. If you're freezing a store-bought cake, or a cake that has already cooled, skip this first step. Most cakes will freeze well due to the high fat content in them. If your cake doesn't have fat (like fat-free cakes), it won't freeze well and you should avoid putting it in the freezer. Your cake has to be protected from freezer condensation, so using a moisture-proof wrapping is key to preserve your cake's flavor and texture. You have a few options: Plastic wrap: this wrapping material is always well suited, but might require multiple layers as moisture might get in. Plastic wrap is easy to wrap and fairly durable. Aluminum foil: this wrapping foil is probably one of the best barrier films as it's impervious to light, moisture and bacteria. One major disadvantage is that it tears very easily. Place the wrapped cake into a metallic tin, if desired. This protects the cakes from being knocked by other items, makes it very easy to find and provides added protection from moisture and freezer odors, such as seafood. Then, take the pan with your cake in it, and flip it upside down. Your cake should come out of the pan without much work on your end. If the cake doesn't come out right away, get a knife and slide along the edges of your pan (between the pan and the actual cake). If you previously removed your cake from its baking pan, skip this step. Now, simply use your wrapping to envelop the cake. Make sure you're wrapping your cake tightly, without much room for air between the cake and the wrapping. You're now ready to freeze your cake for storage. Make sure you have enough space and try not to position your cake next to foods with strong flavors and odors (like seafood). Your cake could well absorb some odors, and even flavors, so you should ideally have a spot where your cake won't be around other food items. You might even consider cleaning your freezer before placing your cake in it. This will greatly improve your cake's flavor and odor retention. A cake will generally freeze well for a few months, but not more than that. Whilst freezing initially retains the moisture of a pre-baked cake, cakes will tend to dry out after two months of freezing and you can expect the flavor to change at around four months. Once you're ready to frost your cake, simply take it out of the freezer and let it thaw for about 40 minutes. Then, frost it to your liking.
Question: What is a summary of what this article is about?
Let your cake cool. Determine what kind of cake you're freezing. Select the right wrapping to freeze it in. Extend the wrapping of your choice onto a flat surface, preferably in your kitchen. Wrap your cake. Place your wrapped cake into the freezer. Keep your cake in the freezer within certain time limits.

Problem: Article: A plain white-cotton blouse is an essential piece to a modern vintage wardrobe. It is basic enough to be dressed up or dressed down, depending on your mood and environment. Conversely, blouses with loud prints make great vintage statement pieces, but only if you have enough plain modern clothing to tone the prints down. Layer simple white vintage blouses with colorful modern cardigans, or take that bold vintage print and tone it down with a solid-colored jacket. High-waist bottoms add a vintage signature to any outfit. The cut is often very flattering on any body type because it elongates the hips and waist, and can be paired with just about any modern or vintage top. Pair high-waist shorts or pants with a simple white collared blouse to create an effortless day-look. When picking out dresses and skirts, try and find ones that will fall around your ankle or calf, and that sit high on your waist. This style was very popular in the 1940s and 1950s, and will be easy to dress up or dress down with modern accessories. Swing skirts can easily be paired with a printed T-shirt, and shirt-waist dresses look great when layered with a modern cardigan or leather jacket. Many modern shoes have little vintage-inspired accents. Heels with rounded toes and shoes with white laces are reminiscent of vintage looks. Putting on a pair of these, or even leather loafers, will add both modern and vintage touches to an outfit. Colorful heels with a rounded toe can easily modernize a vintage dress or skirt. Pair it with accessories that match the heels to further tie together the look. Strap on some sandals with your high-waist shorts and a printed T-shirt for a great summertime look. Pearls and golden or rustic-looking lockets are great vintage accessories to have. Most likely, however, you are going to need more modern accessories than vintage to help bring modern accents into an outfit. Your modern jewelry should help accentuate a specific color within the vintage piece you are wearing. Edgy geometric necklaces, earrings, or bracelets will add modern touches to any vintage outfit.
Summary: Gravitate toward plain white or colorful printed blouses. Choose high-waist pants and shorts over low-rise bottoms. Look for high-waist swing skirts and shirt-waist dresses for a more feminine feel. Slip on heels with rounded toes or basic laced shoes. Get a mixture of vintage and modern jewelry.

Feel around pipes and seals attached to the toilet and sinks in your bathroom for leaks. Make sure to do this regularly, because time makes all the difference when trying to prevent mold growth. If leaks are present, contact a plumber to repair them or take matters into your own hands by fixing them yourself. Shampoo, conditioner, body wash, washcloths and similar items can give mold a potential place to hide. Wipe these items dry or squeeze all of the water out after each use and store them in a towel closet or somewhere else dry between showers. After each shower, go over the walls of the shower in a vertical swiping motion with a squeegee so that you can quickly and easily get leftover water into the drain instead of allowing it to cling to the walls. Keeping shower walls dry contributes greatly to creating a low level of moisture in the bathroom. Apply a standard grout sealer to the spaces between your bathroom tiles each year to waterproof them. If at any point you have a particularly difficult time keeping your grout mold-free, you can also scrub it with bleach and a toothbrush or replace it completely by scraping it out with a flat screwdriver.
++++++++++
One-sentence summary --
Find and fix leaks in your bathroom. Don't keep loofahs, bath toys, or bathing products in the bath tub or shower. Squeegee away excess water after showering. Seal grout lines in tile flooring annually.