Problem: Write an article based on this summary: Work as a lifeguard. Do yard work for your neighbors. Hold a car wash with your friends.

Answer: If you are a strong swimmer, you can become a certified lifeguard and work at a pool, water park or beach. In order to get your certification, you can find your local Red Cross center, and take a lifeguard training class. Here are some of the requirements to become a lifeguard: Be at least 15 years of age Be able to tread water for two minutes Be able to dive to a depth of seven to ten feet Busy families who don't have enough time for yard work are always eager to hire helping hands. If you like spending time outdoors, and are up for manual labor, make some flyers, and put them out around your neighborhood. Only advertise for outside work that you feel comfortable doing. Consider doing the following: Try planting flowers in the spring. Try mowing lawns in the summer. Try raking leaves in the fall. Try shoveling snow from your neighbors' sidewalks and driveways in the winter. Make a poster that says, "Carwash!", and include the price you will charge. Stand near a street that gets decent traffic, and wait for cars to come to you. You can have the cars pull into your driveway, and wash the cars there. If you have a vacuum, offer car detailing to make even more money.

Problem: Write an article based on this summary: Prepare for the shot.

Answer: Hold your racquet with your dominant hand while your other hand holds your racquet at its throat. As the ball comes over the net and approaches your wing, open your shoulders by turning and taking the racquet back. Keep your legs shoulder width apart and comfortably bent. This is called the ready position.

Problem: Write an article based on this summary: Tune Plug the microphones into your mixer and computer. Test the drums and microphones for sound quality. Change your playing style to change your sound. Record your drumming with a computer program.

Answer: the drums to the perfect sound. Use a drum key to tighten the tension rods on all of the drums. Both sides of each drum need to be tuned evenly and in concert with the other drums. Aim for clear, even tones from the drums and continue adjusting them to get the sounds you desire. Use the key to loosen the tension and change out the drum heads. All drum heads produce different sounds, so they are an essential part of tuning. Gather up all the microphone cords and slot them into the mixer. Follow the labels on the mixer and the owner's manual to do this correctly. Plug the mixer into a USB-interface, then connect the interface to a USB port on your computer. Electronic drum kits plug directly into your computer. Be aware that they are meant for beginners, so they aren't usually great for recording. Before you begin playing, give your drum kit a test run. Strike all the drums as you would while playing. Make sure they sound full and tuned properly. Play back the recordings to hear what the microphones are picking up. The way you strike the drums matters. Striking the center of a drum produces a fuller sound. Hitting it harder can lead to more distortion. If you are struggling to get the sound you want, your playing style may be the difference. Once all the components are in place and hooked up, turn on your recording and mixing software. Have fun playing! Programs such as Audacity, GarageBand, or Reaper are perfect for recording and editing.

Problem: Write an article based on this summary: Prepare your strawberries for extracting juice. Set up the device you'll use to squeeze out the juice from the strawberries. Use a juicer to extract strawberry juice. Use a blender to extract juice. Use a centrifuge to extract strawberry juice. Pour your juice into a juice jug to serve. Serve your juice as desired.

Answer:
To make a generous amount of juice, you'll need to gather about two pounds of strawberries. Wash and cut the stems off of fresh strawberries, or thaw frozen strawberries. There's more than one type of kitchen gadget you can use to extract juice from strawberries. You can use a juicer, a blender, or a centrifuge, a rare kitchen gadget commonly used in labs, which uses rotational forces to separate high and low density particles. Not all juicers are made the same, but a typical assembly involves attaching a blade, filter, chute, and juice and pulp containers to a juicer base. Connect the juicer to an electrical outlet and make sure it's set to "on." A typical blender assembly involves inserting a blade inside of a container and connecting the container to a base, which plugs into an electrical outlet. A kitchen centrifuge is a small rectangular machine that spins several bottles on a rotor at a high speed to apply gravitational force. It may already come assembled. If not, assembly usually requires you to lift the top and secure the rotor on the base. The rotor should have a number of holes which hold bottles. You'll fill those bottles with contents, and then place them in the holes of the rotor. You'll likely have to use a pusher to push the fruit into the blades. While holding the pusher in one hand, use the other to fill the chute with strawberries. Use the pusher to press the strawberries into the blades. The juicer will shoot the juice into one container, and the pulp into another. Continue pushing the strawberries through the juicer until they're all juiced. You should have a generous amount of juice to drink. Fill the blender with your strawberries, cover with a top, and blend until smooth. Pour the mixture through a sieve or strainer to separate the juice from the pulp. Alternately, you could use a centrifuge to separate the juice from the pulp. If you're a home chef who's also into science gastronomy, using a centrifuge to extract strawberry juice is right up your ally. Take strawberry puree that's just been blended and pour equal amounts into the bottles. Weigh the bottles to ensure they're equal. Place the filled bottles into the rotor, close the centrifuge, and set it to maximum speed for about ten minutes. The force of the machine will draw heavier particles, like the pulp and seeds, to the bottom; while the lighter weighing juice will float to the top. Once you've used your designated kitchen gadget to release the juices from the strawberries, you can now pour the juice through a sieve or strainer to make sure all of the pulp is separated from the juice. If you've used a juicer, you won't need to do this because the machine has already done it for you. If you've used a blender, wait for the contents in the container to settle, about 10 minutes. The juice at the bottom should look a lot darker than the juice at the top. Pour the mixture slowly through a sieve. Press the pulp with a spatula or the back of a large spoon to squeeze out as much juice as possible. If you've used a centrifuge, pour the mixture slowly through the sieve to keep from disturbing the heavier contents at the bottom. You can allow your fresh strawberry juice, to cool in the refrigerator before serving, or add ice to serve immediately.