[Q]: Please answer correctly the following question related to the paragraph below. Which crop would have higher yields, crop A or crop B? Dan studied genetic engineering. He was applying his knowledge of genetic engineering to develop better crops. Recently, he had successfully developed a crop, crop A, that was herbicide tolerant. To determine the versatility of the crop he compared it with another crop that was not tolerant of herbicides, crop B. The results of his research would allow his company to market the new crop. Hint: In addition to insects, weeds have also been a menace to farmers - just ask anyone with a garden how much they hate weeds. They can quickly compete for water and nutrients needed by other plants. Sure, farmers can use herbicides to kill weeds, but do these chemicals also harm the crops? Can biotechnology help with this issue? Some crops have also been genetically engineered to acquire tolerance to the herbicides - allowing the crops to grow, but killing the weeds. But the lack of cost effective herbicides with a broad range of activity - that do not harm crops - is a problem in weed management. Multiple applications of numerous herbicides are routinely needed to control the wide range of weeds that are harmful to crops. And at times these herbicides are being used as a preventive measure that is, spraying to prevent weeds from developing rather than spraying after weeds form. So these chemicals are being added to crops. This practice is followed by mechanical and/or hand weeding to control weeds that are not controlled by the chemicals. Crops that are tolerant of herbicides would obviously be a tremendous benefit to farmers ( Figure above ). The introduction of herbicide tolerant crops has the potential to reduce the number of chemicals needed during a growing season, thereby increasing crop yield due to improved weed management and decreased harm to the crops.
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[A]: crop A
input: Please answer the following: Please answer correctly the following question related to the paragraph below. Is Megan or Emily weaker? Megan, a sophomore in college, is visiting her grandparents who live out of town. There is a party going on at her grandparents' house because her grandma, Emily, has just retired. There is cake and ice cream and people are talking about their jobs, and Emily is talking about all the good and bad memories she has from her work. Hint: Old age begins in the mid-60s and lasts until the end of life. Many people over 65 have retired from work, freeing up their time for hobbies, grandchildren, and other interests. Stamina, strength, reflex time, and the senses all decline during old age, and the number of brain cells decreases as well. The immune system becomes less efficient, increasing the risk of serious illnesses such as cancer and pneumonia. Diseases such as Alzheimer's disease that cause loss of mental function also become more common.
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output: Emily
Please answer this: Please answer correctly the following question related to the paragraph below. Will the effects or weathering have increased or decreased this year? In an area east of the Rocky mountains, there are seasons of heavy rains and times of the year where it experiences sever droughts. This year the area has received record breaking amounts of rain. Hint: Rainfall in an area is important because it influences the rate of weathering. More rain means that more rainwater passes through the soil. The rainwater reacts chemically with the particles. The top layers of soil are in contact with the freshest water, so reactions are greatest there. High rainfall increases the amount of rock that experiences chemical reactions. High rainfall may also carry material away. This means that new surfaces are exposed. This increases the rate of weathering.
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Answer: increased
Problem: Please answer correctly the following question related to the paragraph below. Given an ammeter is connected to coil A and B, which coil will have a faster magnet? James is testing the strength of electromagnetic fields. He takes two lengths of copper wire and coils them. His first coil, A, has a weaker magnetic field than his second coil, B. Hint: The device in the circuit in Figure above is an ammeter. It measures the current that flows through the wire. The faster the magnet or coil moves, the greater the amount of current that is produced. If more turns were added to the coil, this would increase the strength of the magnetic field as well. If the magnet were moved back and forth repeatedly, the current would keep changing direction. In other words, alternating current would be produced. This is illustrated in Figure below .

A: B
Problem: Given the question: Please answer correctly the following question related to the paragraph below. Which researcher learned more about acetogenesis? Bob and Andy are two microbiologists. They are studying bacteria: Bob studies nitrogen fixating bacteria, while Andy studies non-respiratory and facultative anaerobes. Hint: In many ways, bacterial metabolism provides traits that are useful for ecological stability and for human society. One example is that some bacteria have the ability to fix nitrogen gas using the enzyme nitrogenase. This environmentally important trait can be found in bacteria of most metabolic types listed above. This leads to the ecologically important processes of denitrification, sulfate reduction, and acetogenesis, respectively. Bacterial metabolic processes are also important in biological responses to pollution; for example, sulfate-reducing bacteria are largely responsible for the production of the highly toxic forms of mercury (methyl- and dimethylmercury) in the environment. Non-respiratory anaerobes use fermentation to generate energy and reducing power, secreting metabolic by-products (such as ethanol in brewing) as waste. Facultative anaerobes can switch between fermentation and different terminal electron acceptors depending on the environmental conditions in which they find themselves.
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The answer is:
Bob
Problem: Please answer correctly the following question related to the paragraph below. Which friend presented an increased risk for health problems? Ben and Jerry were two friends with very different dietary habits. Jerry ate healthy food, and was always on top of his caloric consumption, while Ben overate because he loved fatty foods such as butter, bacon et al. Hint: Although some lipids in the diet are essential, excess dietary lipids can be harmful. Because lipids are very high in energy, eating too many may lead to unhealthy weight gain. A high-fat diet may also increase lipid levels in the blood. This, in turn, can increase the risk for health problems such as cardiovascular disease. The dietary lipids of most concern are saturated fatty acids, trans fats, and cholesterol. For example, cholesterol is the lipid mainly responsible for narrowing arteries and causing the disease atherosclerosis.

A:
Ben