In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Ex Input:
In a 8 qt stockpot, simmer the first 10 ingredients, covered, for 45 minutes, or until the chicken is tender.,Remove chicken from the pot.,Debone the chicken, chop the meat and reserve.,______,Simmer, covered, for 25 minutes longer.,Return the boned chicken to the pot and add the salt and pepper.,Simmer a few more minutes until all is hot, and serve.,The soup keeps well for a few days in the refrigerator.

Ex Output:
Add to the pot: potatoes, cabbage, kale and turnips.

Ex Input:
Puree the onion, eggs, salt, pepper and flour in a blender or food processor fitted with the steel blade, scraping down the sides of the bowl as necessary.,Add the potato cubes and process until the potatoes are finely chopped, but not pureed.,Scrape the mixture into a mixing bowl and press a sheet of plastic wrap directly into surface of batter to prevent discoloration.,______

Ex Output:
Allow the batter to sit for 15 minutes.

Ex Input:
1.,______,Add diced onions and cook until translucent, 7-10 minutes.,Add garlic and oregano, cook about 2 minutes.,2.,Add the tomato paste to the meat mixture, cook about 7 minutes, stirring often to caramelize the tomato paste.,Be sure to stir often, it can easily burn.,Add crushed tomatoes, water, salt, and sugar.,Simmer for 20 minutes.,(The longer you cook it the better.),3.,Undercook pasta by 2 minutes.,Put pasta back in the pan and add sauce, cook over medium heat for 2 minutes.,The flavor of the sauce will cook into the pasta.,Top with parmesan cheese, serve immediately.,Enjoy!

Ex Output:
In a large saucepan, over medium heat, cook beef and sausage until cooked through; drain well.