Problem: Lot of food for a good price.and it taste great too! I will eat here at least twice a week now.highly recommended
How would this review be described?
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A: positive

Problem: I happen to see this spot on the Food network and said to myself One day I will travel across the earth (Henderson to Summerlin) To have some Lucky for me someone Made the drive for me (Girlfriend). They all lived up to the hype My favorites are the fat Elvis And the Cronuts must tries So if grandma wants a dozen glazed Store bought doughnuts skip this place This a foodie doughnut experience
How would this review be described?
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A: positive

Problem: I tried there 2 kabob special 1 lamb 1 beef it was the worst I ever had the rice even taste horrible first time in my life I threw away that much food. It wasn't even worth taking home . Don't eat there
How would this review be described?
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A: negative

Problem: I have to be honest. I JUST don't get the hype. First off, a patisserie should have an espresso machine (not coffee that you would find in your office break room). In addition, they should offer (and maybe they do?) tea. Coke and croissant? I don't think so... The quiche was runny and I'm now worried about salmonella and the croissant aux amandes was very heavy. My friend felt that his pain au chocolat needed more pain and less beurre. However, my roommate, who has studied in both France and West Africa, really enjoyed her pain aux raisin.
How would this review be described?
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A:
negative