Q: In this task, you have to generate the title of the recipe given its required ingredients and directions.
ingredients: '3 pounds boneless, skinless grouper fillet, or substitute snapper or orange roughly', '1/2 cup unpeeled slivered almonds', '1/2 teaspoon allspice', '1 teaspoon salt', '1 teaspoon freshly ground black pepper', '1/2 teaspoon cayenne pepper', '2 teaspoons ground cumin', '1 1/2 teaspoons paprika', '1/4 cup olive oil', '1/2 small bunch flatleaf parsley, coarse stems removed', 'Lemon wedges, for garnish',<sep> directions: 'Rinse the fillets and pat them dry with paper towels.', 'Check the fish for bones and remove with tweezers, if necessary.', 'In a food processor, combine the almonds, allspice, salt, pepper, cayenne, cumin, and paprika.', 'Pulse until finely ground, but do not overprocess or the nuts can become oily.', 'In a shallow baking dish, spread out the nutspice mixture.', 'Dredge the fillets in the mixture, one at a time, shaking off the excess.', 'In a large heavy skillet, heat the olive oil over medium high heat.', 'Fry the fillets for about 3 minutes on each side, until light brown.', 'With a slotted spatula, remove the fish to a warm platter or individual serving plates and scatter with the parsley sprigs.', 'Serve with wedges of lemon.'
A:
Panfried Grouper with Almonds