Problem: Given the question: Given the background: Any unused energy in food, whether it comes from carbohydrates, proteins, or lipids, is stored in the body as fat. An extra 3,500 Calories of energy results in the storage of almost half a kilogram (1 pound) of stored body fat. People who consistently consume more food energy then they need may become obese. Obesity occurs when the body mass index is 30.0 kg/m 2 or greater. Body mass index (BMI) is an estimate of the fat content of the body. It is calculated by dividing a person's weight (in kilograms) by the square of the person's height (in meters). Obesity increases the risk of health problems such as type 2 diabetes and hypertension. and the situation: Two groups of people were part of a nutrition study. Group O was made up of individuals that consumed an extra 2000 calories per day, while group B had a normal daily caloric consumption. Answer the following question: Which group had fewer obese people?
++++++++++++++++++++++++++++++++
The answer is:
group B

input question: Given the background: In the U.S., the majority of electricity is produced by burning coal or other fossil fuels. This causes air pollution, acid rain, and global warming. Fossil fuels are also limited and may eventually run out. Like fossil fuels, radioactive elements are limited. In fact, they are relatively rare, so they could run out sooner rather than later. On the other hand, nuclear fission does not release air pollution or cause the other environmental problems associated with burning fossil fuels. This is the major advantage of using nuclear fission as a source of energy. and the situation: Us and Canada are two friendly countries. Canada uses alternative methods to produce electricity while the US use more coal and oil. Both countries recently participated in a Global Warming Council. Answer the following question: Which country causes less acid rain????
output answer: Canada

Given the background: Alkali, or Alkaline, soils are clay soils with high pH (> 8.5), a poor soil structure and a low infiltration capacity. Often they have a hard calcareous layer at 0.5 to 1 metre depth. Alkali soils owe their unfavorable physico-chemical properties mainly to the dominating presence of sodium carbonate, which causes the soil to swell[1] and difficult to clarify/settle. They derive their name from the alkali metal group of elements, to which sodium belongs, and which can induce basicity. Sometimes these soils are also referred to as alkaline sodic soils. Alkaline soils are basic, but not all basic soils are alkaline. and the situation: Pat has 2 acres of land next to Tim's property. Tim's land is of similar size. The clay soil on Tim's property is very alkaline, so he had to amend it with aluminum salts to make it more acidic in order to grow crops. The soil on Pat's parcel has a good structure and high infiltration capacity. Pat gets twice as much food of his land every year. Answer the following question: Which of these two parcels has low presence of sodium carbonate in the soil?
----
Answer: Pat's

Q: Given the background: Any unused energy in food, whether it comes from carbohydrates, proteins, or lipids, is stored in the body as fat. An extra 3,500 Calories of energy results in the storage of almost half a kilogram (1 pound) of stored body fat. People who consistently consume more food energy then they need may become obese. Obesity occurs when the body mass index is 30.0 kg/m 2 or greater. Body mass index (BMI) is an estimate of the fat content of the body. It is calculated by dividing a person's weight (in kilograms) by the square of the person's height (in meters). Obesity increases the risk of health problems such as type 2 diabetes and hypertension. and the situation: Two friends met after 20 years and compared diets. Paul ate junk food daily and weighed 300 lbs and was 5'8'' in height. Mike was vegan and stayed healthy and thin. Answer the following question: Which friend had more unused energy in food?
A: Paul

Question: Given the background: The first evidence of baking occurred when humans took wild grass grains, soaked them in water, and mixed everything together, mashing it into a kind of slippery and wet broth-like paste.[3] The paste was cooked by pouring it onto a flat, hot rock, resulting in a bread-like substance. Later, when humans mastered fire, the paste was roasted on hot embers, which made bread-making easier, as it could now be made any time fire was created. The world's oldest oven was discovered in Croatia in 2014 dating back 6500 years ago. The Ancient Egyptians baked bread using yeast, which they had previously been using to brew beer.[4] Bread baking began in Ancient Greece around 600 BC, leading to the invention of enclosed ovens.[4] "Ovens and worktables have been discovered in archaeological digs from Turkey (Hacilar) to Palestine (Jericho) and date back to 5600 BC."[5] and the situation: Students learned about bread making in school, and were fascinated by the history of bread. They learned ancient bread making techniques that they experimented with later on.Group A experimented with Egyptian and Greek techniques, while group B made it the Croatian and the Turkish way. Answer the following question: Which group of students experimented with older bread making techniques?
Answer: group B

Please answer this: Given the background: Hypertension , which is also called "high blood pressure," occurs when a person's blood pressure is always high. Hypertension is said to be present when a person's systolic blood pressure is always 140 or higher, and/or if the person's diastolic blood pressure is always 90 or higher. Having hypertension increases a person's chance for developing heart disease, having a stroke, or suffering from other serious cardiovascular diseases. Hypertension often does not have any symptoms, so a person may not know that he or she has high blood pressure. For this reason, hypertension is often called the "silent killer." Treatments for hypertension include diet changes, exercise, and medication. Foods thought to lower blood pressure include skim milk, spinach, beans, bananas and dark chocolate. and the situation: Jeremy went to the doctor for his yearly physical along with his wife Brenda. The doctor told Jeremy that his blood pressure was consistently high. Brenda, on the other hand, was told that her blood pressure was in the normal range. Aside from this difference, the overall health of Jeremy and Brenda was similar. Answer the following question: Who has hypertension?
++++++++
Answer:
Jeremy