Problem: Fine dining my arse! This place would not even qualify as a decent diner! We were tired and hungry after our flight into vegas and did not want to venture from the hotel. Our dining experience here made us adventurous, as no way would we trust another restaurant at this hotel/casino, if this is their best restaurant. So let the dining adventure begin...we are seated promptly, that earned the one and only star for this place. Our table is one of only a few occupied tables in our dining area. We see a couple of people who appear to be taking home their entire meal uneaten into to go containers. We found this curious. We sat and sat and sat and sat....after 20 minutes a waitress comes. We order a bottle of wine, and although we are ready to order our meal. She leaves without taking our order. 10 minutes later we get a bread basket and inquire about our wine. We are rudely told it is coming. I do not know what kind of bread this was supposed to be, but it was nasty! Horrible smelling, horrible tasting. Really tested our gag reflexes to the limit. Like the mother dough went bad but they kept using it. Super gag! Salad and soup come, still no wine, but of course we are assured it is coming. Honey's salad was major fail, however, my chicken tortilla soup was the highlight of the meal. Of, course there was no edible bread to dunk into said yummy soup. At last the wine arrives, hallelujah, praise the lord! But, wait, what is this? Oh no, no, no...it cannot be! They put the st. Michelle's Merlot in a chiller! The server then proceeds to open the bottle and pour full glasses! No simple pour to taste that the wine is not corked. Major faux pas in our part of the world. So as we try to bring the wine down to a reasonable temperature by cradling the wine glasses with our hands, dinner finally arrives, mind you we are almost at 1.5 hour mark since being seated. Fillet mignon and prime rib, both are chewy and unsatisfying to say the least. This is one of those places where quantity is more prevalent than quality. More food seems to leave in doggy bags than gets eaten. Service was exceedingly horrible. This was our nightmare vegas dining experience by far. Go anywhere but here!
How would this review be described?
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A: negative

Problem: I've always liked mexican food but when i tried my first chipotle bowl, it absolutely blew me away. I love mexican food for sure. & with jalapeno sauce it is even better. This is definitely a place i can always stop by to grab a quick bite at.
How would this review be described?
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A: positive

Problem: Smallman Street Deli is *the* deli in Squirrel Hill. Everything here is good. The chalkboard menu is a bit intimidating because there are just SO MANY choices. I got the baked ham and Havarti cheese on Bolki roll, which came with a pickle slice, and hugged it up with a bottled black cherry soda. Everything was fresh and tasty! Only reason it doesn't get 5/5 is because I've been to delis in NYC and well, that's where 5/5 lives.
How would this review be described?
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A: positive

Problem: I ordered the nachos, these come with ground beef. As I was digging in, I noticed a red part in my meat. I put it to the side and looked further.... A lot of the meat appeared uncooked, as there was a lot of red and pink. I asked the waitress to please take my plate, and she said she could replace it for free. I ordered the same thing without meat. When she delivered my plate, not only was there still undercooked meat on it, she told me "When the meat is reheated in the oven- it can sometimes turn pink & appear uncooked".... What kind of meat does this?! WOW- so I can be lied to and still get food poisoning? Bullsh*t. You can guarantee I will NOT be returning. I'm sorry I had to pay for my crappy bloody mary & my sick nachos.
How would this review be described?
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A:
negative