Problem: Article: Tunics are tops that are longer than traditional shirts. Instead of hitting mid-hip, the tunic traditionally hits women at mid-thigh or below. When you pair one of these loose, flowy tops with a lean, skinny bottom, you will create a perfectly proportional outfit every time. Pick out a tunic that complements your figure. Choose a fabric, pattern, and neckline that matches your personal aesthetic. The hemline should hit at your mid-thighthis length is ideal for showing off a bit of your legs. Put on a pair of skinny bottoms. You can wear your favorite skinny jeans, cords, or trousers, a pair of jeggings, or even a pair of patterned or plain leggings. You can complete this look with a pair of boots, ballet flats, or heels. Accessorize your long over lean look with a chunky necklace or a scarf, a loose sweater or a tight biker jacket, and a fantastic bag. If your tunic has a longer hemline, consider wearing it as a chic little dress. This slight variation of the long over lean look is ideal for fall and winter. Before you wear your favorite long tunic as a cute shift, make sure it fully covers your bottom. Find a long tunic in a fabric and cut that complements your personal style. The hemline should hit below your mid-thigh. Pull on a pair of tights. You can choose between sheer nylons, patterned tights, and sweater tights. Complete your look with a pair of boots. You can accessorize your look with a belt or sash, necklace or scarf, and bangles or a watch. If you can't find quite the right belt, it may be easy to make your own belt. During the warmer months, it may be too hot to wear pants, leggings, or tights under your tunic. You don't need to pack up your favorite tunics. Instead, you can continue to wear your these tops with shorts, capris or shorts. Pick out a lightweight, flowy tunic to wear. The material and cut should match your unique aesthetic. Choose a pair of shorts, capris, or a pencil skirt that is clearly visible under your tunic's hemline. Add a pair of sandals or heels to complete the summery look. Accessorize your tunic with a delicate necklace, a light shawl or sweater, and a casual bag.
Summary: Achieve a long over lean look. Wear your tunic as a dress. Wear shorts, capris, or skirts under your tunic.

Problem: Article: In general, those who organized the news conference will dictate when journalists are allowed to ask questions. Asking out of turn will increase the likelihood that your question is not addressed, and risk your removal from the conference altogether. In this sense, the speaker and organizers will dictate control over who gets to ask questions, but by following standard protocol, you can increase your chances of getting to ask a question and receiving an answer - neither of which are ever guaranteed. Specific protocol will vary based on the type of conference. Most commonly, expect to raise your hand and wait for the speaker or a supporting organizer acknowledge that you have a question. It is in your best interest to be patient and polite during all facets of the conference, if only for the sake of developing of professional rapport with the organizers, speaker, and your fellow journalists. Developing the favor of those you're working with, alongside of, or covering will greatly improve that you are called on and receive sincere responses. Even if you strongly disagree with the speaker, or have been offended by their perspectives or behavior, rudeness on your part will all but guarantee that your question will not be taken seriously. Though it may seem formal, you should always quickly state your name and employer or media affiliation. Especially if there are people in the room who do not know who you are, this will help solidify your reputation as a journalist, and allow others, including the speaker, to easily follow up with you after the conference. For example, quickly state, "Hello [name of speaker], [your name] with [affiliation]. If you are not a journalist, briefly state the reason you are in attendance. For instance, say something like "Hello [speaker's name], my name is _____, and I'm here today because _______." At formal conferences, consider also quickly thanking the speaker for taking your question. Simply add "Thank you for taking my question" to the end of your introduction. Most importantly, you need to ensure the speaker hears you with absolute clarity. Further, if the conference includes radio or television coverage, speaking loudly and clearly will also help ensure that any microphones being used are able to record your question. Following your introductory statement, your question should only be one or two sentences long. If you have multiple questions, choose the most important and lead with it. Limiting yourself to one specific question increases the chances that you will successfully solicit a meaningful answer. Ask two questions maximum, and only when one is extremely specific and can be answered simply. For instance, you could ask a quick yes-or-no type question and then another that would require the speaker to elaborate.
Summary: Wait until your question is most likely to be answered. Be polite. Introduce yourself and your official affiliation. Thank the person for allowing you to ask the question. Speak loudly and articulate clearly. Keep the question itself brief and to-the-point.

Problem: Article: The constant friend of pho has always been bean sprouts. Bean sprouts are a light and tasty thing to eat alongside your main course. Although you should serve them on a separate plate, the sprouts can be added to the broth once your meat and noodles begin to run out. Lime wedges are a nice touch as well, whether for adding tang to the broth or for fitting in a beverage. Storebought bean sprouts go bad within a couple of days, so it's a good idea to eat them shortly after they're purchased. Most pho restaurants include a few spicy sauces to sweeten the deal. Whether you want to add these to the broth as you're making it or keep them at hand when you eat it is your decision. Generally speaking, these sauces are great to have when it comes time to eat. Rather than adding them from the start, you should keep them handy to calibrate the taste to your liking. Don't rely on spicy sauces to mask a weak broth. A top-notch pho won't need any sriracha to be delicious. Pho can be fairly time-consuming to make, so it's a good idea to maximize your efficiency and make a lot at a time. Once your original meal is finished with, store the rest of the pho in tupperware containers and keep it sealed in the freezer until it's time to eat again. Pho can be reheated in the microwave or stovetop. Pho can be frozen healthily for 3 months or kept in the fridge for 5 days. The great thing about pho is that you can customize it to your liking once you have the basic broth and noodles ready. Pho isn't a hard meal to make once you have the ingredients and process down, so it makes sense to play around with the recipe. Do you like extra beef or spice? Make it happen. A big part of the enjoyment in home cooking is the freedom to choose and experiment. If you've been to many pho restaurants before, you'll know a big thing about pho recipes are the portions and kinds of meat they use in the broth. Simply changing up the portions of one meat in exchange for another can change the experience of the meal.
Summary:
Serve with bean sprouts and lime wedges. Include sriracha and hoisin sauce. Freeze excess portions. Customize your recipe in the future.