An emergency reload is needed when you have spent all the rounds from your magazine and your slide is locked back. This happens after the slide has locked back on an empty magazine. .. Be sure not to lose your old magazine, and bring your new magazine into place below the magazine well. (they should essentially pass each other during the drill). Place the rear of the magazine against the rear of the magazine well of the gun, align the two, and with some force (though there should be little resistance)... Give it a light tap, you should feel it click into place. Be sure not to put your fingers in the slide opening, or anywhere else they might get caught. This will seat the next round in the chamber, preparing it for discharge.
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One-sentence summary -- Identify the need. Grab a fresh magazine (likely from a magazine pouch). Move the fresh magazine toward the gun, as you do this. Eject the empty magazine. Insert the magazine. Seat the magazine using the heel of your palm. Roll your hand over the top of the slide and pull it back toward your chest. Release the slide, so it can go forward with full force.

Before cutting into the pineapple, give it a rinse in the sink. Then, Peel a Pineapple by laying it on its side and cutting off the top and the very bottom. Set the pineapple upright and slice off the outside skin in strips. Slice the pineapple into small, 1 inch cubes. You don't have to be precise, as you will be blending the pineapple. Just make sure that the pieces are small enough to put in a food processor or blender. Cut out any little knots or seeds that you may come across while cutting the pineapple. Drop the pineapple pieces into a blender or food processor. Blend until the pineapple reaches a smooth, somewhat pulpy consistency. Remove any seeds or rough pieces from the mixture. Wash the two lemons and cut them in half. Either in a lemon juicer or by hand, squeeze the lemon juice into the pineapple mixture. Stir with a spoon. Pour the five cups of sugar into the pineapple mixture. Stir thoroughly so that the sugar is fully incorporated into the pineapple and dissolves. Let the mixture sit for fifteen minutes or so. Combine one packet of pectin and one cup (240 ml) of water in a small saucepan, then bring the mixture to a boil on medium heat. Boil for one minute, then remove the saucepan from the stove. Pectin is a fruit extract that helps to thicken and bind jams and jellies. Different varieties of pectin sometimes call for different amounts of water to be added. Check and follow the instructions on your packet if you are supposed to use a different amount of water than one cup. Pour the pectin into the pineapple mixture and stir for one minute. You should notice that the mixture has thickened considerably and has a more jam-like texture than before. The jam is now ready to be canned or to be eaten once it has cooled down!
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One-sentence summary -- Remove the skin of the pineapple. Cut the pineapple into small pieces. Blend the pineapple chunks. Squeeze in the lemon juice. Mix in the sugar. Bring the pectin and water to a boil in a saucepan. Combine the pectin and the pineapple mixture.

As you're planning your garden, spend a clear day watching the way the sun travels across your yard. Every hour or so, take note of which areas are in the sun, and which are shaded. Then, pick one of the sunniest spots as the location for your garden. Butterflies are cold-blooded, so they require sunlight to warm them up throughout the day. If the butterflies are exposed to high winds, they'll spend most of their energy just trying not to get blown around. Place your butterfly garden near a wall, a fence, or a wooded area to help them conserve energy so they can eat and lay their eggs. For example, if you have a shed and your area is frequently subjected to cold north winds, you could place your garden on the south side of the shed. The butterflies will have an easier time reaching their food if you arrange your plants from shortest to tallest, almost like stair steps. Place larger bushes and shrubs in the back, with shorter flowers in the very front. If you don't have room to plant shrubs, try placing an arbor with vines near the back of your garden. Butterflies are pretty small, but they prefer big clumps of flowers. Try to group your flowers together in large masses. The butterflies will be able to see the garden from a distance, and you'll get more visitors to enjoy. It's fine to include different, non-butterfly plants in your garden. However, try to keep the flowers close together, as this will make feeding easier for the butterflies. To make the most of your butterfly display, research what time of year each plant will bloom. Then, create sections out of the plants with the same flowering window so you'll have bright groups of blooms opening at about the same time. For instance, if some of your plants open in the late spring and others will bloom into the early fall, you could group your spring plants on one side of the garden, and your late-bloomers on the other side. If you have a small garden, you might not need to section it off.
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One-sentence summary -- Choose a spot that gets at least 6 hours of sunlight a day. Pick a location that's sheltered from strong wind. Place the shorter plants in front with taller varieties in back. Plant your flowers in large groups. Group flowers that will bloom at the same time.

You can garnish each glass with some whipped cream, or a swirl of chocolate and/or caramel sauce.
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One-sentence summary --
Pour into two tall glasses and serve immediately.