What happens next?

How to make snowball punch
Heat the sugar and water.
Place 1 cup (225 g) of sugar and 1/2 cup (120 ml) of water in a small saucepan. Turn the heat on to medium-high and stir the mixture occasionally.
The mixture should boil and turn syrupy. It's important to boil the water and sugar so that you don't have grainy punch.