Problem: If you ever find yourself stuck at the B Concourse at McCarrens, well then...I'm sorry. Saying that the dining options there are limited is an understatement. I had a layover in Vegas on a flight from Chicago to SF and was actually excited that my flight was taking off through the B Concourse, having previously exhausted all of the choices at the C Concourse. That excitement turned to disappointment when I found that there were only really two places to eat at the B end. I opted for 360 Gourmet, a burrito place that seemed to have limitless custom options. I was pretty hungry, so I ordered the burrito bowl with sauteed shrimp. Feeling particularly daring, I opted to "Jazz it up" Thai style, which cost more but promised carrots, jasmine rice, and peanut dressing. That should be good, right? I also ordered chips and salsa. No drink. It was close to $17. I was impressed that the food is actually prepared fresh right there on a series of burners. I was cautiously optimistic. But when I got my food things changed. First of all, the bowl was very small. Now I recognize that as a culture we tend to overindulge when in comes to cheap food by consuming oversized portions of food, but this was ridiculous, especially considering the cost. I took the bowl back to my ledge (they don't have tables or chairs) then realized that I had not yet received my chips, so I went back to the counter. "Can I please get my chips?" The woman at the counter looked at my quizzically. "Oh," she replied. "I didn't know you wanted chips. I didn't hear you, so I didn't charge you." I went back to my ledge and came back with the receipt that clearly showed that she had both ordered and charged me for chips. Without saying a word, she went to the back and dumped a handful of chips in a paper bag. Ok, now on to the shrimp bowl. It was bland and tasteless. But wait, what about the peanut sauce? And the carrots? I looked the bowl over closely and went back to the counter. "Is this Thai style?" I asked. "Yes." "Where's the peanut sauce? And the carrots?" "It's in there." Well she could've told me that she also threw in some lobster because there was as much lobster in my bowl as there was peanut sauce. So either she lied, she didn't know any better, or their food is so bad that the sauce is entirely unrecognizable. Either way, I couldn't finish the bowl, despite its small size. It just wasn't worth eating. This review may seem a bit on the harsh side, but seriously - if you find yourself at the B gates, then walk over to the C gates. The food options aren't great but they are miles ahead of this slop they try to pass of at 360 Gourmet. If you don't have time then go to the Einsteins across the way and buy a prepackaged chicken wrap. You'll be happy you did... Needless to say, I will not be back. I'm half guessing that this place will be out of business within the year anyway.
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A: negative

Problem: I'm less than amused; however, the extra star is for effort. I'm a Las Vegas local and was celebrating my 22nd birthday with a staycation. I searched for a room that would fit my birthday party needs and wanted a cute room that I could walk to from serendipity and the Linq. Let's face it - the Flamingo is one of the oldest hotels in Vegas. But, I had recently heard that they remodeled some rooms. I reserved a King GO room with a Strip View about a week in advance, the money was already taken from my account, and I became a Total Rewards member. Upon check in (exactly 4pm), I was told that the GO rooms were now all booked - though it was reserved and I had checked the moment it opened. The woman GRACIOUSLY told me that I have been "upgraded" to a suite. I assured her all I wanted was the pink bathroom. But, once again I was told that they were completely booked. Whatever, I guess we'll take the suite then. We headed up the elevator and I was positively offended when I walked in to this "upgrade". This room was not a Vegas room. I felt like I went to some small town and paid maybe $120 for it. Maybe the elevator was a time machine back to the 1970's. The furniture was dusty and the carpet had stains. It didn't have a strip view.. I wouldn't sit on anything in there - and I swear I'm not a bitch.. I love camping, and this was dirtier than camping. My husband decided to call them and ask if we could get something a little closer to what we reserved, or at least closer to what we paid for. They were gracious enough to give us keys to a different suite with a strip view. Thankfully, the furniture was clean. We decided that it was good enough and to make the best of it. Here's the best part : When they switched our room, I'm guessing no one switched our names in the computer. Another couple was given keys to our room and waltzed right in while I was sleeping and my husband was in the shower. AWESOME. No one called to apologize nor ask if the room was better than the first. I doubt this is how it goes every time, but unfortunately, that's how it went this time. Happy Birthday. P.S. There were about 6 channels on my TV... yay.
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A: negative

Problem: I am only reviewing it as a night club. I did not experience this as a place to eat. We spent 3.5 hours here trying to have a good time. The Newest song the DJ played was from 2010, we are in 2012 get some new music... you could listen to any online radio station and find out the new songs out !!!! We complained and he had nothing to say. As we were leaving others were complaining of the same thing !!!
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A: negative

Problem: Great sushi, some of the best in town. The Pink Floyd roll and the Room 112 are the jam. Good atmosphere, good drinks good sushi.
How would this review be described?
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A:
positive