In one sentence, describe what the following article is about: Each of these sounds comes through to the caller on the other end of the line and they can sound annoying. Other bodily noises to avoid when answering or speaking on the phone include flatulence, burping, smacking your gums together, yawning, mumbling or making popping noises with your mouth. If you have no choice but to sneeze or cough, excuse yourself and quickly cover the phone's sound piece. If you are at a restaurant or in the middle of a meal, consider taking your phone call outside or letting it go to voicemail until you can talk to them without food in your mouth. A phone that continues ringing leaves time for people to wonder why you're so slow at answering it. When you eventually get around to picking it up, it's possible that they'll be annoyed because they've become a little impatient. This is especially important in a work or business context, but it can also matter on the home front. A good rule of thumb is not to let your phone ring more than 3 times. In a professional setting, it is very important to get straight to the point of your phone call, since most people are busy. Introduce yourself by name and ask for the person you need to speak to as soon as someone answers the phone. Try something like, "Hi, this is Hannah. I'd like to speak to Zachariah, please." Even if your call could have gone better, try to end the phone call on a positive note by wishing the caller well. Tell them to enjoy their day, or even thank them for calling you. This is especially important in a professional setting, since your pleasantries could reflect how good of an experience the customer had. Say something like, "It was a pleasure talking to you, Jane." or, "Thank you for calling WikiHow, have a nice day." Your answering machine or voicemail is a form of greeting as much as is picking up the phone and answering it directly. Leave a message that is succinct, clear, friendly and makes an invitation for the caller to leave you a message, with a promise that you'll get back to them as soon as possible. For example, try something like, "Hi, you've reached Gwyn Fravel of the Marketing Department. I'm not in right now, please leave me a message and I'll get back to you as soon as I can."
Summary: Stop drinking or chewing food or gum before taking a call. Answer the phone promptly. State your name and who you'd like to speak to when calling someone. Finish your call with a pleasantry. Leave a comprehensible and clear answering machine greeting if necessary.

In one sentence, describe what the following article is about: In a blender, combine 1 cup (250 grams) of yogurt and teaspoon (2.5 milliliters) flavoring, such as vanilla extract, cocoa powder, or strawberry syrup. For extra sweetness, add 2 teaspoons (10 grams) honey or sugar. Blend until smooth, then pour into tall glasses, and serve. In a blender, combine 1 cup (250 grams) of yogurt with 1 cup (200 grams) of strawberries, and 1 sliced banana. For extra sweetness, add a drizzle of honey. Blend until smooth, and serve in a tall glass. For a thicker smoothie, use frozen strawberries instead. In a blender, pulse cups (40 grams) of old-fashioned oats until they finely ground. Add cup (180 milliliters) of orange juice, cup (100 grams) of strawberries, and cup (125 grams) yogurt. For extra sweetness, add 1 tablespoon (15 grams) of honey. Blend until smooth, then pour into tall glasses and serve. For a thicker smoothie, use frozen strawberries instead. The oats need to be dry, not cooked. In a blender, combine 1 sliced banana, cup (190 grams) vanilla yogurt, 1 tablespoon (15 grams) honey, and teaspoon (2.5 grams) fresh, grated ginger. Blend until smooth, then pour into a tall glass and serve. In a blender, combine 1 peeled orange and cup (65 grams) yogurt. Add 2 tablespoons (30 grams) frozen orange juice concentrate, teaspoon (1.25 milliliters) vanilla extract, and 4 ice cubes. Blend until smooth, then pour into tall glasses and serve. In a blender, combine 1 cup (250 grams) vanilla yogurt and 6 ice cubes. Blend until the ice is broken up into chunks, then add 1 cup (225 grams) of pineapple chunks. Blend until smooth, then pour into tall glasses and serve. In a blender, combine cup (50 to 100 grams) of frozen berries or strawberries, cup (115 grams) of crushed pineapple, cup (125 grams) yogurt, and cup (120 milliliters) of orange juice. Add half of a banana, sliced, and blend until smooth, about 2 minutes. Pour into tall glasses and serve. In a blender, combine 1 cup (225 grams) of pineapple chunks, 1 cup (250 grams) of vanilla yogurt, 1 mango (peeled and cut into chunks), and 1 sliced banana. Blend until smooth, then add enough ice to fill 4 cups (950 milliliters). Keep blending until smooth, then pour into tall glasses, and serve. For a thicker smoothie, try frozen vanilla yogurt instead.
Summary: Make a simple yogurt smoothie using flavoring instead of fruit. Try a classic banana-strawberry smoothie. Add some oats and orange juice for a tasty breakfast smoothie. Try a ginger banana smoothie to sooth indigestion and nausea. Try an orange and cream flavored smoothie if you like orange creamsicles. Try a pineapple-based smoothie for something tropical and refreshing. Combine different fruits to make a Tutti-Frutti smoothie. Go tropical with pineapples, mangos, and bananas.

In one sentence, describe what the following article is about: A scaffold whorl is a set of 4 lateral branches that extend from the tree. This shape of branches provides structure and keeps the tree's shape balanced. In order to promote healthy growth in your tree, you must promote it's growth in this way. However, do not attempt this too early or you may hurt your young cherry tree. After a year has passed, you can take the steps to create a scaffold whorl. Find four to five branches that will form your scaffold whorl. Branches growing at a 45 to 60-degree angle to the cherry tree make the best branches. Find the healthiest looking branches that are growing from the main tree and use them to create your scaffold whorl. The lowest branch should be branch about 18 inches (45.7cm) above the ground. Make angled cuts 14 inch (0.6cm) above the buds on the four branches that you chose earlier. New growth will emerge where you make the cuts. Dispose of the cut branches in the waste bin. Look for two well-spaced, strong secondary branches to keep on each of the 4-5 branches that you just cut. Cut back the remaining branches flush with the base of the branch, leaving the two strongest branches remaining on each piece of your scaffold whorl. This will help the tree focus its energy on the branches that remain and produce a greater concentration of fruit. Make clean cuts flush against the main tree, so that only the branches that are part of the scaffold whorl remain. Any leftover branches excluding the main branches should be cut off. After another season of growth, the tree will be taller with more branches. Assess the tree and determine which branches you want to keep to create a second scaffold whorl about two feet higher than the first one. Choose branches that don't fall directly over the older primary branches. Create a scaffolded shape so that sunlight can reach all of the branches of the tree.
Summary:
Wait a year before pruning a scaffold. Choose 4-5 branches spaced 8 inches (20.32 cm) apart. Cut each of the four to five branches back to 24 inches (61.0cm). Keep two secondary branches on each branch on your scaffold whorl . Prune away the remaining branches. Create a second scaffold whorl the following winter.