Modavie is the kind of place you go to when you want to listen to live jazz, stare into the eyes of the one you love, dine on delectably well-presented food and sip on refreshing French wine. Escargot, lamb shank, bass...everything was very well made. The escargot, an easy texture lacking the chewy quality you often get with the dish, sat atop a puff pastry in a light cream sauce. The lamb shank was buttery soft, bursting with flavor and coated in a light peppery spice. The creme brulee, though admittedly hard to mess up, was not one of the better versions I've had. The crispy top was extra thick and the creamy portion below was lumpy. The wine list was excellent...great buys in various varietals, alongside some pricey-pricey bottles. Since dinner preceded a night out, we chose a light white, which went with both of our meals and was even more enjoyable as it warmed up a bit. The service at Modavie was a little slow, but very polite. Our waitress even helped us pick out a few places to go dancing after dinner and didn't seem to mind that we were one of the last couples in there. The owner (manager?) kindly thanked us as we left, which we did full, happy and satisfied with our meal and experience at this charming French restaurant.
Choose: was this review given positively or negatively?
OPT: (A). negative; (B). positive;
(B).