You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.

Input: Consider Input: Staff is the rudest I have ever witnessed, in what is supposed to be a professional office. We basically had to keep telling then each time we wanted to try on different frame because they were busy chatting with one another. Then when it was finally time to leave something told me to turn around and they were talking about us. This display of unprofessionalism was on more than one occasion.
Them being very unaccommodating with emergency contact needs was the icing on the cake.

Output: 2 stars

Input: Consider Input: When it comes to Mollie's I am perplexed. It is like a most other country cafes in that is is homey with big portions at a not so big price. Part of what confuses me is with use of the letter "K" in the name. What is the purpose of that? Whimmsey? Whatever. At least it is not named after a Karen. That would make for an awkward set of initials. Anyhow, second point of confusion, the decor. There was a patchwork of table, chairs, and booths. All looked as though they came from several other restaurants. The chair I was in looked familiar. My thought was L&L Hawaiin BBQ. The table was reminiscent of Aloha Kitchen. Some chairs looked like bamboo and had arm rests. Other chairs did not. Did the owners go to some surplus sale and buy what they could? I don't know.

More important than the atmosphere is the food. I got a lot of food for $9.99. A Philly Skillet consisting of home fries topped with chopped beef steak, onion, bell pepper, three scrambled eggs and cheddar cheese. On the side was two biscuits with gravy. I was full when I left. Satisfied though? Eh. The potatoes were oviously boiled before they were placed on the griddle. Home fries are supposed to be browned and somewhat crunchy. Not soggy. The steak had a great flavor. No complaints there. The menu stated mushrooms were included in this dish. There were no mushrooms. Additionally, bell peppers were not mentioned yet had a supporting role. This was acceptable but I really do like mushrooms. So Mollie's gets docked points there. As for the biscuits and gravy. I've had better. Heck, I've made better. The biscuits were small and lacked the fluff I like in a good biscuit. The gravy had no sausage as a good country gravy should. It was more of a warm paste seasoned heavily with black pepper. I hate to say it because I like to support little one-off places like this, but I prefer to go to Denny's for breakfast.

The service was good and quick. I have to give them that.

Output: 3 stars

Input: Consider Input: I went to Trattoria Reggiano on the strength of its Yelp reviews. How could so many people be wrong?

First, the restaurant is located within the Venetian Hotel, which is like a maze inside. Even a map is unhelpful and we had to constantly ask people where to go to find the place.

When we walked in the waiter asked us are we ready for some "real Italian food." If his statement was right I never want to have it again. First we had Spaghetti and Meatballs, Pasta with Bolognese sauce and Chicken Francese. The Bolognese sauce and chicken had no seasoning. Literally the chicken tasted like absolutely nothing not even a hefty dose of salt and pepper could save those two dishes. The Spaghetti sauce tasted like it came out of a can. On top of that almost everything is in the $20 range. There are so many better Italian restaurants in Vegas than this place.

This was our last meal in the city before we went home. What a way to go out on a bad note.
Output: 1 star