Problem: Given the question: I have a new situation: Whenever Bill visited Tim's house, they couldn't see that many stars when stargazing . Tim lived in the city. The sky was much clearer at night at Bill's place, because he lived in a rural area. But I can use this background: Astronomy is very sensitive to light pollution. The night sky viewed from a city bears no resemblance to what can be seen from dark skies.[78] Skyglow (the scattering of light in the atmosphere at night) reduces the contrast between stars and galaxies and the sky itself, making it much harder to see fainter objects. This is one factor that has caused newer telescopes to be built in increasingly remote areas. What is an answer for this question: Which place experiences less light pollution, Tim's or Bill's?
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The answer is:
Bill's
input question: I have a new situation: Greg's grandma is a culinary expert. She is also very eager to teach others how to make great foods. One day she taught Greg how to make candied fruit. Greg was so excited about it that he bought two baskets of fruits, basket A and basket B, to make some candied fruits. He used the basket A fruits to make some candied fruits, but was too lazy to use the basket B fruits. He just kept the basket B fruits on his kitchen top. But I can use this background: Candied fruit, also known as crystallized fruit or glace fruit, has existed since the 14th century. Whole fruit, smaller pieces of fruit, or pieces of peel, are placed in heated sugar syrup, which absorbs the moisture from within the fruit and eventually preserves it. Depending on size and type of fruit, this process of preservation can take from several days to several months.[1] This process allows the fruit to retain its quality for a year.[2] The continual process of drenching the fruit in syrup causes the fruit to become saturated with sugar, preventing the growth of spoilage microorganisms due to the unfavourable osmotic pressure this creates.[3] What is an answer for this question: Which fruits will not be saturated with sugar, basket A fruits or basket B fruits????
output answer: basket B fruits
I have a new situation: Two researches studied living organisms, Joe studied eukaryotes, while Bill studied prokaryotes. They were fascinated by genetic variation. But I can use this background: Prokaryotes have a different way to increase genetic variation. It's called genetic transfer or bacterial conjugation . It can occur in two ways. One way is when cells "grab" stray pieces of DNA from their environment. The other way is when cells directly exchange DNA (usually plasmids) with other cells. For example, as shown in Figure below , the donor cell makes a structure called an F pilus , or sex pilus. The F pilus attaches one cell to another cell. The membranes of the two cells merge and genetic material, usually a plasmid , moves into the recipient cell. Genetic transfer makes bacteria very useful in biotechnology. It can be used to create bacterial cells that carry new genes. What is an answer for this question: Which researcher observed more bacterial conjugation taking place?
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Answer: Bill
Q: I have a new situation: There are two cells inside a Petri dish in a laboratory, cell X and cell Z. These cells are from the same organism, but have different characteristics. For example, cell Z is smaller than cell X. Furthermore, scientists studying the two cells have recorded that cell X is more metabolically active than cell Z. But I can use this background: As a cell grows, its volume increases more quickly than its surface area. If a cell was to get very large, the small surface area would not allow enough nutrients to enter the cell quickly enough for the cell's needs. This idea is explained in Figure below . However, large cells have a way of dealing with some size challenges. Big cells, such as some white blood cells, often grow more nuclei so that they can supply enough proteins and RNA for the cell's requirements. Large, metabolically active cells often have lots of cell protrusions, resulting in many folds throughout the membrane. These folds increase the surface area available for transport of materials into or out of the cell. Such cell types are found lining your small intestine, where they absorb nutrients from your food through protrusions called microvilli . What is an answer for this question: Will cell X have a larger or smaller surface area to transport materials?
A: larger
Question: I have a new situation: Two villages are inhabited by lots of people that ride bicycles. Hill village is located on a mountain and gets lots of rain, and Low village is situated in a valley, and has more sunny days. But I can use this background: In slippery conditions some riders prefer to ride fixed because they believe the transmission provides increased feedback on back tire grip. However, there is also an increased risk of loss of control in such conditions. This is especially so when taking into account the large number of riders who ride brakeless. These riders must brake entirely through the drivetrain. Ideally this is done by resisting the forward motion of the pedals, shedding speed while the bike is still moving. Alternatively, though far less efficiently, one can brake by stopping the motion of the pedals in mid-rotation, causing the rear wheel to lock in place, allowing the bicycle to skid and slow down from kinetic friction (see below).[22] Descending any significant gradient is more difficult as the rider must spin the cranks at high speed (sometimes at 170 rpm or more), or use the brakes to slow down. Some consider that the enforced fast spin when descending increases suppleness or flexibility, which is said to improve pedalling performance on any type of bicycle; however the performance boost is negligible compared to the benefits of riding a free wheel.[23] What is an answer for this question: Which village has fewer cyclists going downhill?
Answer: Low
Please answer this: I have a new situation: Matt is reheating some leftover pizza in the microwave for his stepchildren, Lauren and Emily. Lauren likes her pizza at a high temperature when reheated so Matt cooks it for a long time. Emily likes her pizza at a lower temperature so Matt only puts hers in the microwave for a couple seconds. But I can use this background: No doubt you already have a good idea of what temperature is. You might say that it's how warm or cool something feels. In physics, temperature is defined as the average kinetic energy of the particles of matter. When particles of matter move more quickly, they have more kinetic energy, so their temperature is higher. With a higher temperature, matter feels warmer. When particles move more slowly, they have less kinetic energy on average, so their temperature is lower. With a lower temperature, matter feels cooler. What is an answer for this question: Does Lauren's pizza have more or less kinetic energy than Emily's?
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Answer:
more