Q: The pool tables were brightly lit and quite nice compared to Connoly's, which is in the same parking lot. The bar was clean and less of a dive compared to Connoly's. The regulars were quite creepy and rude. Young ladies, if you must go here, stay sober and go with men and not your girlfriends. The men acted like they have never seen a woman before. I was wearing a long sleeved shirt and a skirt that went well past my knees, nothing obscene. It was odd and very uncomfortable. My boyfriend ran into one of the men on the way out who was staring at me, and he didn't quit. Other men pointed and made rude comments. The crowd was middle aged to elderly. The bartender was nice, but the other women were not. One lady yelled at me from across the bar, "are you old enough to be in here?!" The answer is yes, and I deserve the same amount of respect. This bar could benefit from male employees. Normally, if I am uncomfortable or harassed, I could say something to the staff & they could take care of me. I won't be back. Also, there is a list of specialty drinks on each table, but the bartenders do not know how to make them. What a shame because an "Orange Creamcycle" sounded delicious! I asked if she knew how to make a Black Russian, she said yes, and made me a White Russian instead. A Black Russian is just Kahlua and vodka.

A: negative

Q: Just walked out of this place after being seated and ignored for 15 minutes in a mostly empty restaurant. 3 servers walked past us and even after alerting the empty headed hostess of our plight another 5 minutes passed. We gave up and have forever given up on this place. Can't wait for Sushi Brokers to open their new location. At least the service is always good there. Done with Stingray!

A: negative

Q: WARNING: If you have booked a room here online make sure you call them in advance to confirm. Sound bizarre? I thought so too. My boyfriend and I turned up after I had payed online for a room in the pyramid, exhausted and smelly from our road trip only to be to told that the king size room in the pyramids were overbooked and that we could either have a room with two queens and switch the next night, or stay in one of the towers. We opted for the latter choice, too tired and in need of a shower to argue the c**k-and-bull story (pardon the language) the guy was giving us that even though we had payed for the room online we hadn't call to confirm or something along those lines. I have never heard of anything like this before. Apart from that, the room we got was nice enough, although there was no mini-fridge or safe- although there is a place close to reception you can lock up any valuables you may have with you. The hotel has what you expect in Vegas, lots of slots and tables, as well as shops and it connects with Madalay Bay and Excalibur. The pools were crowded (no surprise there) but pleasant to jump into. As far as prices go it is affordable. I signed up online for their email list prior to booking and got a small discount. It's not like we spent much time in our hotel room so we didn't really care about not getting the one we originally booked- I just found their response bizarre. Nevertheless I can now tell my future grandchildren that I stayed in a Pyramid. Almost.

A: negative

Q: A group of us went here last night, let me say I was less than impressed. It took forever to get drinks first of all. While I realize that martinis do take longer, the majority of the people at our table just had standard mixed drinks of beer. After we ordered our meals, it took probably about an hour for our food to come out, and mind you the place was about 50% full if I'm being generous. The thing that made it even more irritating was the open kitchen, where we saw our plates of food sitting out on the counter for a minimum of fifteen minutes before being brought out. I assume it's because they wanted all of our meals in a party of 9 to come out at once. Well, by the time my husbands plate actually made it to our table everything was completely cold, he ended up sending it back actually. I ordered the bruschetta--great concept but not executed well at all, the bread was completely soft and turned into mush. The toppings were okay, certainly didn't wow me. Another friend ordered the same dish, which by the way isn't cooked yet she was the absolute last one at our table to receive her food, a good twenty minutes after everyone else. Anyways like some other people had mentioned, the vibe is just a bit 'off' and we couldn't' put our finger on it. My friend said it was like everyone was "playing restaurant" --didn't really know how to handle the various parties and certainly didn't care to be efficient or accommodating by any means. It seemed like people were just sitting around doing nothing... and by the way, if you're going to be that inefficient as a kitchen maybe you don't make it a demonstration kitchen so people can't see all of their meals sitting up on a counter for 15 minutes! It just didn't seem like anyone working there really cared or were on the same page. We saw a lot of exchanges and looks going back and forth between the waitstaff and the kitchen. I don't see this place staying alive through the summer either.

A:
negative