In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Q: ______,beater to mixer. Turn to Speed 2 and mix about 30 seconds. Stop and Scrape bowl. Turn to Speed 4,and beat about 1 minutes. Stop and scrape bowl.,Add 1 cup flour, cocoa powder, baking powder, and salt. Turn to Stir Speed and mix about 30 seconds.,Gradually add remaining 1 1/2 cups flour and mix about 30 seconds longer. Turn to Speed 2 and mix,about 30 seconds. Turn to Stir Speed and add chocolate chunks and nuts, mixing just until blended.,Drop by rounded teaspoonfuls onto greased baking sheets, about 2 inches apart, bake at 325F for 12 to,13 minutes, or until edges are set. Do not over bake. Cool on baking sheets about 1 minute. Remove to,wire racks and cool completely.

A: Place brown sugar, granulated sugar, butter, vanilla, and eggs in mixer bowl. Attach bowl and flat
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Q: Beat butter until creamy.,Gradually add sugar, beating until fluffy.,Blend in egg and vanilla.,Sift together flour, soda and salt.,Add to creamed mixture; blend well.,______,For ease in handling, chill dough about 1 hour.,Shape to form 1-inch balls.,Place on ungreased cooky sheets.,Flatten slightly with bottom of glass dipped in sugar.,Insert flat wooden stick or wooden skewer into each.,Bake in preheated moderate oven (375 F. ) 10 to 12 minutes; cool.,Frost cookies with confectioners' sugar frosting.,Attach chocolate shot for hair and gumdrop pieces for eyes, nose and mouth.,For girl cookies, pipe a bow onto hair with thick frosting.,Tie a ribbon bow onto stick for boy's bow tie.,When frosting is set, insert sticks into large gumdrops so that cookies stand up.

A: Stir in oats.
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Q: Preheat the oven to 275 degrees F (135 degrees C). Line a baking sheet with parchment paper.,Place chocolate eggs into a resealable plastic bag; seal the bag. Mash chocolate eggs with a heavy measuring cup a few times. You don't want them pulverized, just cracked into small-to-medium-sized pieces.,Combine flour, cornstarch, sugar, and salt in a large bowl. Add butter. Beat using an electric mixer until you get a workable dough. Add the crushed chocolate eggs and mix until well combined.,______,Bake in the preheated oven until the very edges of the cookies start to brown, about 22 minutes.

A:
Roll dough into ping pong-sized balls. Flatten balls slightly and lay onto the prepared baking sheet.
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