Problem: Write a positive yelp review.
A: Having no expectation of this place and a pretty bad experience with Spanish cuisine, I must say I was amazed at how Julian Serrano has proved me wrong and makes me want to return to try more tapas. For two people, we split an order of paella (takes 40 mins to make, enough for 2 according to their menu, enough for 4 if you are ordering some tapas). We started off the meal with the sliders, ceviche, and chicken croquetas. We might have ordered a dish too many as we were waiting for our paella, but oh well! I loved their croquetas. Crispy outer layer with a creamy, juicy chicken filling. It's like a bite sized pot pie! Although the dish is quite petite, it can be quite heavy. The ceviche I ordered contained white fish, octopus, scallops served with these chips reminded me of some root (I'm guessing its a lotus chip. ) it's a good light and appetizing small dish. The chips balances out the not too overwhelming lime juice. The tentacles weren't tough to chew, not overdone. We had the mixed paella with Spanish chorizo, lobster, mussels, chicken, artichokes, peas. Some of the other paella sounded tastier but I couldn't decide between chorizo and lobster so why not both? It's a fragrant dish served fresh on its hot plate, with the steam with juicy chicken and fresh seafood seeping out of the saffron rice. The dish isn't extremely dry, overlooked, or salty. It has been way too long since I've had paella like this. I couldn't finish half my paella since I do want to make some room for desserts. We split the molten chocolate cake with blood orange sorbet. After tasting some crappy fake blood orange flavored sugary ice with food coloring, I'm glad to have some real blood orange sorbet that is on point! It's a must for me to have some tarty flavors in case the chocolate gets too sweet and overwhelming. The chocolate cake itself is actually semisweet. Good on its own, great with the sorbet. That warm and cold mixture just gets you when you're indoors at somewhere with super high AC but you're still in the desert. The cake is not dense at all, very airy textured, just enough to hold the warm chocolate filing in the center. Definitely worth my dollars. Can't wait to come back and try more tapas!

Problem: Write a positive yelp review.
A: I had an excellent experience here. My rating would more accurately be a 41/2 stars. Food was very good, not the most outstanding steak house food I have ever had, but as good if not better than most and a bit less expensive than most high-end steak houses. What really stands out is the service which was superb at our visit. I also really like the atmosphere of this place. It is attractive inside and has probably the most comfortable seating of any restaurant I have eaten in for years. It is also quiet and a great place to go if you want to have a pleasant conversation with your dining companion(s). So, 4 stars for food and 5 stars for ambience. I'll definitely go back my next trip to Vegas.

Problem: Write a positive yelp review.
A:
Excellent food and atmosphere! Hidden treasure on a street with other sushi restaurants that deserve less attention! Some of the wait staff need a little more training. ( we had the Asian version of Debbie Downer) but overall outstanding!! He the Udon!!