Goal:
How do I temper the hot cream when making a creme brulee?
Answer:
Pour about a quarter of hot cream into the egg yolk mixture and stir together. After the initial tempering, pour the rest of the sugar-egg mixture into cream and stir until combined with a spoon

Goal:
How do you get ejected in basketball?
Answer:
Earn a flagrant 2 foul or get 2 technical fouls.

Goal:
grill
Answer:
is used to grill hamburgers

Goal:
What is the first step when staining the wood?
Answer:
Be sure that the lid is closed tightly, and shake the stain.