In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

[Q]: Fry steak until brown., Fry onion., Set aside., Cook potatoes and carrots for your size of meal., Save water in which vegetables are cooked., Put water from vegetables over meat and onion., Add remaining ingredients., Simmer until meat is tender., Add potatoes and carrots; simmer until vegetables are almost done., Add can of green beans., Simmer until all vegetables are done.
[A]: boneless round steak, onion, Worcestershire sauce, salt, pepper, catsup

[Q]: Rinse and drain beans; set aside. In a large pot, cook onion in oil until onion is tender, not brown. Add remaining ingredients; bring to a boil. Reduce heat and simmer 10 minutes, uncovered. Stir occasionally. Top with cheese, sour cream or any toppings of choice.
[A]: onion, vegetable oil, tomatoes, kidney beans, pinto beans, black beans, green pepper, chicken broth, picante sauce, ground cumin

[Q]: Mix together., Spray dish., Bake in long casserole, covered, at 350 for 1 hour.
[A]:
whole kernel corn, corn, butter, eggs, sour cream, corn muffin