Problem: Article: You can use any type of eyeshadow you like, including pressed powder, pigment, wet-to-dry, and cream. The finer the shimmer, the more glossy it will look. You can use a matte eyeshadow, but the color may change after you apply the gloss. This will give your eyeshadow that "wet," glossy look that lasts all day. The best gloss to use is ordinary lip balm, but you can use clear lip gloss if you want something thicker and shinier.
Summary: Choose a metallic eyeshadow. Choose a gloss.

Problem: Article: The standard form of a linear equation is Ax+By=C{\displaystyle Ax+By=C}. In this form, A{\displaystyle A}, B{\displaystyle B}, and C{\displaystyle C} are integers, and x{\displaystyle x} and y{\displaystyle y} are the coordinates of a point on the line. For example, you might be given the equation 2x+3y=6{\displaystyle 2x+3y=6}. The x-intercept is the point on the line where the line crosses the x-axis. At this point, the value for y{\displaystyle y} will be 0. So, in order to find the x-intercept, you need to set the y{\displaystyle y} to 0 and solve for x{\displaystyle x}. For example, if you substitute 0 for y{\displaystyle y}, your equation will look like this: 2x+3(0)=6{\displaystyle 2x+3(0)=6}, which simplifies to 2x=6{\displaystyle 2x=6}. To do this, you need to isolate the x variable by dividing both sides of the equation by the coefficient. This will give you the value of x{\displaystyle x} when y=0{\displaystyle y=0}, which is the x-intercept. For example:2x=6{\displaystyle 2x=6}2x2=62{\displaystyle {
rac {2x}{2}}={
rac {6}{2}}}x=3{\displaystyle x=3} Remember that an ordered pair is written in the form (x,y){\displaystyle (x,y)}. For the x-intercept, the value of x{\displaystyle x} will be the value you calculated previously, and the y{\displaystyle y} value will be 0, since y{\displaystyle y} always equals 0 at the x-intercept. For example, for the line 2x+3y=6{\displaystyle 2x+3y=6}, the x-intercept is at the point (3,0){\displaystyle (3,0)}.
Summary: Determine that the equation of the line is in standard form. Plug in 0 for y{\displaystyle y}. Solve for x{\displaystyle x}. Write the ordered pair.

Problem: Article: After cooking in your wok, set it aside to cool for a few minutes. When the wok is no longer hot to the touch, soak it in clean, hot water. You may only need to soak it for a few seconds, but for tough, baked on food, soak it for up to 30 minutes. Use only clean and fresh water on your wok. Don't use soaps, detergents, or other cleansers, as these can damage the seasoning. Don't put a seasoned carbon steel wok in the dishwasher. Always wash it by hand. When the wok has had time to soak, rub it with a clean, wet sponge to remove food particles. If necessary, give it a gentle scrub with the green side of a kitchen sponge or a scratch-free scrubber. Once you've removed all the food debris from the wok, rinse it under clean, hot water to remove any leftover particles. Don't use scouring pads or abrasive scrubbers on a seasoned wok, as they will damage the seasoning. Pat the wok dry with a clean kitchen towel. Transfer the wok to the stove and warm it over medium-low heat for a few minutes. When all the water has evaporated, remove the wok from the heat and set it aside to cool. Drying the wok with heat is more reliable than with a towel, and will help prevent rust. If you don't use your wok every day, you can help protect the seasoning in between uses with a layer of oil. With a clean cloth or paper towel, coat the surface of the wok with a thin layer of cooking oil or shortening. Wipe away excess oil with the cloth before storing the wok. Pour some liquid dish soap onto the rusted area and scrub it with steel wool until the rust is gone. Rinse the wok under hot water to remove the soap and rust particles. Dry the wok with a towel, then heat it over medium-low heat until it's completely dry. To re-season the wok, add some cooking oil or shortening to the warm wok. Swirl the oil around, then remove the wok from the heat. Use a cloth to rub the oil into the surface of the wok, and wipe away the excess before storing. Avoid using steel wool on your wok unless it's to remove rust, because this removes the seasoning layer as well.
Summary: Soak the wok. Scrub and rinse. Dry the wok. Apply a layer of oil before storing. Remove rust.

Problem: Article: Transfer the calamari to a serving platter. Then, drizzle the remaining 2 tablespoons (30ml) of fresh lemon juice and 13 cup (79ml) of extra-virgin olive oil over them. Sprinkle the remaining 1/2 teaspoon (2.25 g) of sea salt over the steaks and serve them with grilled vegetables and crusty bread.Store the leftover calamari in an airtight container in the refrigerator for up to 4 days.
Summary:
Remove the steaks and drizzle them with extra oil, lemon juice, and salt.