Q: I hate bland food. My friends and i all ordered different dishes. Roast chicken-bland, beef cheeks-bland, and salmon-bland. If you come here stick to the starters, those dishes had more flavor especially the bone marrow and beef tartar. This restaurant does have excellent cocktails and friendly service. My suggestions is stick to drinks and starters. Oh the other thing I though was strange was they only hand 1 stall for the restroom. OPTIONS:
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A: negative

Q: The staff was very welcoming to us and our waiter was extremely pleasant informative and knowledgeable. It was hard to decide on starters because so many things sounded so comforting like grilled cheese sandwiches macaroni and cheese and deep fried deviled eggs. But we decided to start with the house made Burrata cheese plate. It came with two kinds of tasty bread, seasoned cashews and a house made cranberry sauce that made it special. Our waiter highly recommended the brussels Sprouts. I thought they were good but not something I would order again. Both Fish Dinners they were offering came with pureed vegetables. I usually don't care for any vegetable pureed because the vegetable turns into baby food texture and usually is loaded up with lots of butter and cream and usually no longer taste like what it was. Or sometimes it is just a smear on your plate and reminds me of a dog scoot on a carpet. But I wanted to order a fish dinner anyway because I look forward to fish dinners out because I can't buy fresh fish from any markets by me to make at home. I was brave and decided to try the White Bass. The fish was fresh and steamed well but really had very little flavor on it's own but when you dipped the fish on the very flavorful carrot puree it had something going on there. Who knew the puree would work here. The puree wasn't too buttery or packed with too much cream it was actually intense with flavor and I'll give it a thumbs up. The vegetables were an unusual combination of fennel a slight amount of corn and poblano peppers. The poblanos were done in a way that gave crunch and texture to the dish. My husband had the Osso Buco and it was terrific according to him. He also enjoyed the apple and onion spaetzle that came with it. Prices seemed very reasonable, it was a good time out! OPTIONS:
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A: positive

Q: Just had seven locks re-keyed today by Silver Eagle Locksmith. They came on short notice, and was able to come at a specific time. They worked with me on the pricing and were very friendly and accommodating. They were professional, quick, and efficient. I would recommend them and use their services again. OPTIONS:
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- positive

A: positive

Q: Meh... definitely the word to best describe this joint. For $7.30 not including a drink you get a noodle bowl. You also get to get in on their asian-style fried chicken wings, egg rolls, soups, jello, and fried biscuits with sugar. For 2 people and 1 drink our total came out to $18.00 Number 1 BOO on the fact they don't allow takeout dishes for an additional fee like all of the other mongolian bbq places. Number 2 BOO on the fact that its a little steep in price for 1 bowl of freakin noodles with no dream of a doggie bag Number 3 BOO on the fact that all the servers and cooks have these odd blank stares the entire time we were dining Number 4 BOO and I know its gross but I gotta keep it real here...we had violent urges to go to the bathroom soon after with pushes of ...ahem ... wind smelling of noodles.... perhaps the biggest POO.. I mean BOO of all =( and no we didnt "fill up" on a most enormous amount of noodles to deliver such ridiculous movements as our serving sizes were reasonable. However I cannot BOO on their Fried Chicken Wings. They were absolutely delicious. Although one more BOO on them for making us wait 10 minutes for more. Mediocre Mongolian BBQ.. meh OPTIONS:
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- positive

A:
negative