In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Ex Input:
Preheat oven to 400 degrees F and situate an oven rack directly in the middle of the oven.,In a shallow bowl, whisk together the fine sea salt, black pepper, curry powder, cayenne pepper, chili powder, garlic powder, onion powder, ground ginger, paprika, cumin, cloves, cinnamon and cardamom until combine.,Taking each piece of chicken, coat with the spice blend.,______,Set aside.,Heat vegetable oil in a nonstick, oven safe skillet over medium heat.,Once hot, add each piece of chicken, skin side down.,Cook for approximately 8 minutes or until the skin is crispy.,Flip the chicken over with a pair of tongs and cook for another 2-3 minutes.,Transfer the entire skillet to the oven and cook for 15-20 minutes or until the chicken is completely cooked through.,Sprinkle with cilantro and serve warm.,Enjoy!

Ex Output:
Make sure each square inch is covered and rubbed in substantially.

Ex Input:
______,Saute the onion in the olive oil until translucent. Set aside too cool.,Segment and dice the blood orange, saving any juices that may accumulate. Mix the blood orange with the vinegar, extra virgin olive oil, mustard, honey and remaining salt to make a vinaigrette. Mix well.,Combine the cooled quinoa, onion, apricot, pistachio, parsley and the blood orange vinaigrette. Season with additional salt and freshly cracked pepper to taste.

Ex Output:
Rinse the sprouted quinoa. Bring 2 cups of water to a boil with 1/4 teaspoon salt. Add the sprouted quinoa, stir, bring to a simmer, cover and cook over low for 20 minutes, until all of the water is absorbed. Spread into a thin layer on a plate to cool.

Ex Input:
1. Preheat oven at 350 degrees. In a bowl, add everything with the exception of the melted butter for,the streusel topping. Whisk together until all ingredients are well incorporated; pour the melted,butter over the mixture. Take a fork and rake through the mixture until it begins to form pea sized,balls. Set the streusel topping to the side for later.,2. In another bowl, add the 2 cups of flour, baking powder, and salt. Whisk together until well,incorporated.,______,and then pour it over the dry ingredients. With a spatula, fold the wet and dry together, but do not,over mix. Once everything is well incorporated, fold in the blueberries; be careful not to burst the,berries as best as you can.,4. Add the batter to a greased 9 inch spring form cake pan, spread the batter evenly across, spread,the streusel even across the top of the batter, add the pan to the oven and bake for 1 hour or until a,toothpick comes out clean. Once it is done, let cool for 5 minutes, then release it from the spring,form pan.,5. In a small bowl whisk together the powdered sugar, vanilla extract, and milk to make the glaze.,Once it is mixed well, dip the whisk in the glaze and move it in a side to side motion over the,Streusel Topping Glaze Cake streusel. Slice and enjoy with a nice hot cup of joe.

Ex Output:
3. In another bowl add the sugar, faux egg, milk, vegetable oil, vanilla extract, and lemon juice. Mix well