Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: I would give it a 31/2 probably. With the plethora of Thai places in pittsburgh, I was expecting a little more than average when I went there. The food was decent, but nothing like what I haven't had before. There were 6 of us and we had ordered 5 dishes, with 2 more servings of rice, everyone was pretty full. I really really liked the duck dish that we got (it was gingery, forget the name though). The mushrooms were really good in both the chicken and the duck dish (couldn't say the same about the chicken). The pad see eww( I never order pad thai, i usually get this instead so I judge places by how they make these), was ok, a little on the saltier side, but still decent (we had got the vegetarian one so dunno how the meat ones would fair). All in all, a good place, I would like to go again sometime. I was glad it was open on christmas eve.
Q: negative

A: I'd read enough reviews online before we went to know not to expect much of anything. Old, not updated hotel with kids running around everywhere... check. Honestly, there weren't as many kids as I'd thought there would be, but I guess compared to the other hotels we visited there were quite a few. We stayed there because it was the cheapest option "on" the strip, and we'd rather use our money for other things... like booze. I made the reservation through some website, not the hotels directly, for tower rooms. I was told I'd most likely be able to upgrade to the West Tower (newly renovated) when I checked in; but they were sold out. We were stuck in the Skyrise Tower. Aside from the fact that our room smelled like a Playschool dollhouse, it was fine. No fridge or microwave though - luckily we knew this and brought a cooler to keep the drinks cold (priorities). But like I said, I knew not to expect much. The buffet was disgusting, like worse than my college cafeteria. However, for breakfast, it was awesome because as far as I'm concerned you can't go wrong with a plate full of greasy bacon and tater tots after a night of drinking. The staff is retarded. I think they all are retired carnies, who know nothing. Since we weren't leaving til 11pm on a red-eye, we tried for late check out/another night... again, sold out. All rooms were sold out, except for 2 rooms they had in the back manor "motel." Now I don't know what dead people smell like, but if I had to guess, they smell like the Circus Circus Motel. Luckily we didn't sleep there - just needed a place to store our luggage for the day and shower before the flight. But still for some reason in my heart I love this place. It's got some cheap, old school Vegas charm in a really weird, I-need-to-wash-my-hands kind of way.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: Let me start by saying that I love the location in Boca Park and my two star review is based on the condescending service I've gotten at this location. I've been here a few times and I've always left in the mindset that I wont come back. My last visit a few days ago was really off. The woman behind the counter stopped to answer the phone in the middle of taking my order. After hanging up she says to me "apparently I am not competent or intelligent enough to answer simple questions, only the owner can" followed by rolling her eyes. ....ok....? Anyway, after waiting 15 minutes and noticing people who had come in after me all getting their drinks, I asked if my nutella latte was on the way where the same woman told me that someone must have "stolen it." No apology no empathy... whatever it's a coffee shop I guess. But when I told my friend that I met there that the service is always off at this location she said that she asked for 3 ice cubes in her espresso and the same woman said "ok I'll make sure it has exactly 3 ice cubes and no more" in a condescending tone. I don't expect amazing service at a coffee shop but it would be nice if they realized they have a job because of their customers, whether some have picky requests or not. I'll definitely keep going to the Boca Park location where I have an amazing experience every time, but I think next time i'm in this area I'll go to Starbucks which is less than a mile away.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: I never went to the old Ale Asylum, but have been a fan of their beers for a long time. Hopalicious is one of my go-to beers, and Ambergeddon is another fantastic beer. I headed out to the brewery two weeks ago with a friend of mine I haven't seen in a while. I happened to have the specialty brew when I was there which was the Blood Red Ale. I also happened to have three of them. Believe it or not but this wasn't my first beer, but you'd have thought it was after drinking those in a small window of time. The brewery/tasting room has their neat art/beer designs up on the wall. The bartenders are quick and courteous. While I did not eat when I was there, I did notice (before those beers took effect that is) their waitstaff seemed to move quick as well. The way the kitchen is set up is a bit awkward, as you can see into as you walk in. The back portion of the dining room also has an awkward amount of open space that needs "something" back there. All in all, I had an incredibly enjoyable evening (not sure I had to reiterate that part) and will be back. I am just not a fan of the haul it is for me to get out there, and if I plan on those three beers again, I am going to need to make more friends that don't love beer as much as I do.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: The people were great and the service very good considering they've only been open 2 weeks. Nice beer selection but disappointed that they have NO local beera, we've got excellent local brews they should make room on one of the many taps for local beer. The food was ok, the seafood mac & cheese was very salty, kind of disappoimtimg.
Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A:
Summary: I would highly recommend Sun Room Cafe for breakfast or lunch, but not dinner. Fantastic when good, but slightly inconsistent, the Sun Room Cafe could make a few improvements to boost it to the level of truly stellar cafe. I've been the to sunroom multiple times and I will probably continue to come back as long as I live here in Madison. It's an excellent little space located on the second floor of a building along State street. The inside is fairly well decorated, with the standard art culled from local artists. It may not be unique (i.e slightly cliche) but It is arranged tastefully along the walls and isn't overly distracting. The best places to sit are along the windowed wall overlooking state street. Right now, it's so beautiful outside that it's nice to have a good amount of light and see people walking outside. One of the Sun Room's few flaws is it has a case of multiple personality syndrome. Breakfast, lunch, dinner, and Sunday brunch at the restaurant are very different experiences. At breakfast and lunch, the place feels like a small cafe, with it's counter ordering and self selection of seats. The food is generally the best during these two periods. My experience is with the Turkey Mozzarella sandwich, the Turkey burger, and the daily soups. The Turkey Mozzarella sandwich has been good, but also suffers from the inconsistent results. Most of the time, the sandwich is an excellent blend of sliced turkey and mozzarella placed on a nice hard sandwich roll. However, I have gotten it before when it was just terrible. The turkey that time was just sliced and a giant chunk of mozzarella stuck in the middle. The rolls can at times seem a little stale, but I haven't had that as a major problem in the past. The Turkey burger has always been a consistent hit for me: good price and not overly greasy. All of their sandwiches come with home-fries. I actually disagree with Gina S's review that says they they are consistently stale or overcooked. One of the major problems with most cafe's that serve home-fries is that they are always raw in the middle. I really appreciate that they are fully cooked and slightly crispy on the outside. I do, however, think that one of their chefs is the result of the inconsistency. I don't know if s/he works on only certain days, but the days in which I have received poor sandwich results are the same days that the home-fries have clearly been left in a pan pre-cooked for too long. Overall, I like the potatoes. They are a far superior side to their tabouli, which is far far too acidic. The one time I had it, it tasted like an entire lemon had been squeezed on my plate. The soups are one of the highlights of lunch in my opinion. The vegetarian chili is just superb. I actually wish that I could just get a small cup of soup in place of my sides. That would be a major improvement in my opinion. They always have a vegan soup, and usually a non-veggie soup as well. The Tuscan white bean soup I had last week was just fantastic. Probably because of the nature of soup, it doesn't seem to have the same inconsistency as some of the other parts of the restaurant. Breakfast is similarly great. The omelets that i've had have been really nice, not overcooked and fluffy. The wheat pancakes are a definite treat that I can't resist whenever I happen to be here for breakfast. The Sunday brunch however is far too busy for the tiny cafe, and often the line stretches down the stairs to get in. Dinner, however, is like walking into a completely different restaurant. Suddenly, you have to wait to be seated. You have a waiter/ess who slightly inattentively watches over you. The menu at dinner is really just a more expensive version of the lunch menu, but with added "entrees" like fish, pastas, and quesadillas. Honestly, I think that they should just scrap the dinner menu and add the most popular pastas to the lunch menu and serve that all day. Overall, the improvements I would make are to add internet access, at least for the off hours, there is no one in the cafe from 2 to 5, and I would love to sit here and drink some of their tea and work, but little power plugins and no internet are obviously a deterrent. It's clear that they don't have these because they are trying to prevent people from sitting around in the peak hours, but I would encourage them to add them in order to boost off hour or night business. After all, I would much rather come here than other cafes/coffee shops in the area because of the superior variety of baked goods here. Work on consistency (fire whoever the off-day cook is) and simplifying the dinner menu, and this would be one of the best places in town.