Problem: M: What we've learned is the fact that he left the Level One Club, which is a drinking club in Neasden Lane, about 1:30 a.m., and we're trying to account for movements up till 2:15 a. m., because it was about that time he was found by a member of the club, an employee. He was found in the underpass, the pedestrian way, under the North Circular Road. Death was due to multiple head injuries. We understand that there may have been two girls and a man who was drunk in close proximity to the entrance to the subway, who may have seen the man walking in that direction, or any attacker who may have been following him. W: About what time would you think that they were there? M: Just after half past one to a quarter past two. W: Then in that case the gap you have is really quite short. It's only more or less half a hour or forty minutes. M: In fact, yes, as short as that. W: And how far away from the Neasden underpass was the drinking club? M: Fifty meters. W: And at the moment you know of no other people in the area whom you want to talk to, other than the drunken man and the two women who were seen with him or near him at some time? M: Yes. The club closed at half past one and there may have been other people who left the club who went that way. We understand that there were also minicab drivers parked in the area who may have seen something as well. W: As it is, I take it you haven't been able to identify them. M: No, not at this stage. W: Well, thank you very much. What was said before this conversation?

A: W: Police in North London are treating as murder the death of a man thought to be in his forties whose body was found in a pedestrian subway in Neasden. The man leading the hunt is Detective Chief Superintendent John Day, who explains what they know of the man's movements in the early hours of this morning.
Problem: Given the question: W: I'm offto the gym. I've got to stay in shape, you know. M: I know more women who exercise than men. What's the main reason you do that? For your health, or to look good? W: To be honest, for both. With women, good looks are always a very important consideration. M: I see. W: How about you? Do you get any regular exercise? M: I do a lot of walking for exercise and enjoyment-sometimes ten to twenty kilometers at a time-but I never go to the gym like you do. W: Well, walking is a good exercise. How about sports? M: Not since my school days. I used to love playing baseball, but it's impossible to get enough people together for a game now. Mostly I just watch sports on TV W: I play tennis fairly regularly with my friends and sometimes go swimming and cycling by myself. M: Oh, I forgot about that. I go cycling sometimes too. And I often go swimming on vacation, but only recreational swimming. W: Why don't you join me at the gym sometime? M: Well, maybe someday, but I'm pretty lazy about things like that. What was said before this conversation?
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The answer is:
M: Hi, Laura. Where are you heading with that big bag?
input question: M: Oh, I don't think it'll last long. The weather forecast says it will cloud over by mid-afternoon What was said before this conversation????
output answer: W: If the weather is this hot tomorrow, we may as well give up the idea of playing tennis in the afternoon.
M: I have to find one first. What was said before this conversation?
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Answer: W: Why don't you go to work?
Q: W: Oh. Mike! Oh, my goodness! I haven't seen you for ages. M: Nice to see you after all these years. What've you been doing? W: Well, I've tried many things after we left school. Now I'm working for a large oil company, er ... in charge of sales mainly. I travel a lot. M: Oh, that's great. You must really enjoy that. W: Oh, I do. Yeh, yeh, it's lovely. It's quite tiring though. But what about you, Mike? What do you do? M: I'm working in a law firm. Practicing business law, you know. W: Oh, that's interesting. M: And I'm happy doing what I do. W: Good. M: It's great to see you. We must get together some time. W: Yes, we should. Look, give me your address and phone number. Em... I got my book here. OK, and then I'll give you a ring and we can fix something up. What was said before this conversation?
A: M: Hello, it is Carol, isn't it?
[Q]: Kids: We had to use the fire extinguisher. Chef Randall: But that's another story. So, anyway, today I'd like to share with you our favorite ... at least my favorite ... chocolate chip cookie recipe. Now, before you switch the TV channel, I know what you are thinking. "Another fattening cookie recipe." But wait. What makes this recipe great is that it offers a wonderful low-fat, low-calorie, low-cholesterol dessert for the entire family. Kids: We still like the fat though. Chef Randall: Well, I know we do. But let's see. We have all the ingredients, so we can start by mixing all of the ingredients, the sugars, the flour, the egg whites, the low-fat butter, vanilla, baking soda, and a pinch of salt in a large mixing bowl. Then, we add the mini chocolate chips. Now, my kids would like me to add the big ones but we start with the mini-chocolate chips. And don't forget to preheat the oven to 350 degrees (Fahrenheit). And finally, when the cookies are done, take them out of the oven, remove them from the cookie sheet, and let them cool before their fingers get into them. Did I forget anything? Kids: Yeah, if you have college-age kids, be sure to make a few extra batches they can take back to school for their roommates. And don't forget the kids still at home. Chef Randall: Oh, well yeah. We can't do that. We can't forget them. And unfortunately, by the time your kids get the cookies, you, the cook, will be left with a single cookie - your instant diet plan for you - and a dirty kitchen. So, that's all for today. On next week's show, we will be showing you how to feed hungry teenagers on a budget without having to sell the family car. Until then. What was said before this conversation?
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[A]:
Chef Randall: Well, hello everyone, and welcome to today's show. And joining me today is my daughter, Ashley, who has had to endure my cooking experiments over the years. Are we ready, Ashley? [Ready to eat.] No, let's wait for a few minutes. We'll get to that. But as you know, my faithful listeners, I starting cooking and baking almost 30 years ago when my grandmother taught me in her humble kitchen. In fact, she taught almost me everything I know, and I've never attended cooking classes [You should have ...] Wait, wait, wait ... I know my daughter's going to mention to you faithful listeners that recently as I was helping the kids prepare for our kitchen for chicken meal, I forgot to take the chicken out of the oven, burned the bird to a crisp, and we ended up ordering pizza for dinner.