Write an article based on this "Download Windows 7 USB/DVD Download Tool. Select the Source file. Select USB device. Choose your USB device. Wait while program works."
article: This is available for free from Microsoft. Despite its name, this tool works with Windows Vista ISOs as well. You can run this tool on virtually any version of Windows. This is the ISO that you created or downloaded in the first section. Click Next. You are given the option to either burn to a DVD or create a USB device. For this guide, click USB Device. Make sure that your flash drive is connected correctly. You will need at least 4GB space on your flash drive to copy over the Windows installation. The program will format the USB drive to boot correctly, then copy the ISO file onto the drive. The copying process can take up to 15 minutes to complete, depending on the speed of your machine.

Write an article based on this "Trim the fat and bones from all meat before freezing. Freeze chicken for up to 9 months. Store meats for the appropriate length of time. Freeze most fish for up to 3 months. Double wrap fish to control the smell."
article: This will release excess fluids and gases that are present in the meat, helping to retain the freshness and quality during freezing. Store meats from large cuts, like steaks and venison, in the freezer for up to 12 months. Transfer chicken to freezer bags and remove all the air from each bag before sealing it. You may want to wrap the bags in aluminum foil, plastic wrap, or freezer paper before putting them in the freezer. This will protect against freezer burn and add an extra layer of protection against contamination. The shelf life varies from meat to meat, mostly depending on how much fluid is present in the meat. Store cured ham and bacon in the freezer for up to 1 month, cooked meats for up to 2 months, and ground meat in the freezer for up to 3 months. Keep sliced and shaved meat and hotdogs in the freezer for up to 2 weeks. Fatty fish, like salmon, go rancid the fastest. Toss those out after 2 to 3 months. Lean and cooked fish will last from 4 to 6 months. Store oysters for 2 to 3 months. Shrimp and scallops will be fine for 3 to 6 months. Store other shellfish between 2 and 3 months. Lobster, however, can be stored for up to 12 months. When freezing fish, package them tightly and then wrap them again. This will prevent that fishy smell from filling your freezer and tainting the other foods in there.

Write an article based on this "Win by making every shot "around the world"before everyone else. Select your "world spots" before the game starts."
article:
Around the World is all about accuracy and consistency when shooting. You set five or more spots in an arc around the basket. Each player gets two shots at each spot. If you make it, you move on to the next one. If you miss two in a row, you start from scratch. The first player all the way around wins. You need at least two players. However, there is no upper limit on the number of people that can play. You want to make a small half-circle around the basket. If you're new to the game, set it up around the key, the rectangle in front of the goal. If you're experienced you can back up, even setting every spot around the three point line. You want to make a half-circle, representing the world, so that you have to shoot from every angle and on both sides of the basket. However, you should feel free to pick whatever spots you want. Mark them with tape or chalk. In general, you want your spots evenly spaced out. You can have as many spots as you want, depending on how long you want the game to go on for. Some people like to add the free-throw line as the first and last shot -- your "home base."