Styling the wig white it's on a foam head will give you the freedom to work on the style from every angle. You can get a foam head from a wig store or beauty supply store or online for about $5. Rather than using your regular hair bush, get one made of stainless steel. Use it to carefully brush the wig hair, starting at the ends and working your way to the roots. Brushing the wig will "wake up" the fibers. Synthetic wigs are inexpensive and therefore aren't made to last very long. However, using styling products can cause the wig to deteriorate even faster! Don't use any products, like hairspray or heat protectants, on synthetic hair. Heat tools, like a curling iron or straightener will ruin the synthetic fibers. However, you can use steam to remove kinks or set a style. If you often wear synthetic wigs, you should invest in a handheld steamer, like the ones used to get wrinkles out of clothing. If you want to add curls to the wig, put the hair in foam rollers, then go over it with the steamer. Let the wig cool and dry, then remove the rollers.

Summary: Do your initial styling on a foam head. Use a stainless steel brush on synthetic wigs. Avoid using any styling products. Use steam rather than heat tools.

Congratulations!

Summary: Complete 350 Brawl Matches. Jigglypuff will then challenge you to a Brawl. Defeat Jigglypuff, and she will join your team.

It's common for the plant to release water through the drainage holes in its container when it has too much. Placing some sort of liner underneath the container will not only keep water from leaking everywhere, but it will also protect your surface. Opt for drain pans made of plastic or rubber as opposed to clayclay lets water pass through more easily. Herbs like a temperature of about 6570F (1821C) indoors, as well as some indirect sunlight. If the temperature outside drops a bit at night, this is okay for most plants as long as it warms back up in the morning. Place the herbs in a south-facing window, if possible. Basil is one exceptionit doesn't like cool weather and will start drooping if the temperature drops. Keep the leaves from touching the glass window to prevent it from getting too hot or too cold. If the herbs aren't able to get 6 hours of natural sunlight a day, purchase clamp-on reflector lights with fluorescent bulbs. You can set these lights 46 inches (1015cm) above the plants to provide sufficient lighting. These lights can be kept on for up to 12 hours a day, depending on the plant's needs. Most herbs don't need constant watering. Check to see if the plant is dry, and if so, water the soil directly instead of pouring water all over the leaves and stem. You can check to see if the herb has dried out by sticking your finger down into the soil near the roots. If this underground section feels dry, it's time to water the plant. Don't leave standing water in the drain panthis can cause rot. Herbs like fertilizers such as fish emulsion or liquid seaweed. When you're picking out a fertilizer, avoid ones that promote blooms to keep the energy focused on creating new leaves. Read the instructions on the fertilizer to determine how much to use on the herbs, as well as how often. Most fertilizers are applied every couple of weeks. Trimming your herbs frequently will cause new leaves to form, expanding your plant. Start from the top of the plant, cutting right below where a leaf meets the stem. You can also use your fingers to pinch off the leaves, as desired. Never cut off more than one third of the plant. Use sharp, clean scissors or cutting shears.

Summary: Use a saucer or drain pan to catch excess water. Keep the herbs in a warm, sunny environment. Set up artificial light sources to help the herbs grow. Wait for the herbs to dry out before watering them. Apply a liquid fertilizer to keep the herbs healthy. Cut the herbs to encourage growth.

The type of bleeding that occurs immediately after delivery, within 24 hours of delivery, or a few days after delivery is crucial to help rule out a PPH. The most important parameter for this purpose is the quantity of the bleeding. Any bleeding above 500 ml after a vaginal delivery and above 1000 ml after a caesarean section is considered as a PPH. In addition, bleeding that exceeds 1000 ml is labeled as severe PPH and requires immediate medical intervention, especially if there are additional risk factors. PPH is generally continuous in flow and is profuse, with or without several large clots. However, clots are much more common in a PPH that develops after a few days of delivery, and this type of bleeding may also be more gradual in flow. Some additional characteristics that can help differentiate a PPH from normal post-delivery bleeding or lochia (vaginal discharge consisting of blood, tissue from the lining of the uterus and bacteria) are its odor and flow. Suspect a PPH if your lochia has an offensive smell, or if your flow suddenly increases after delivery.
Summary: Keep track of the quantity of blood. Look at the flow and texture of the blood. Know that the blood's odor may help you determine whether or not there is a PPH.