In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

[Q]: Preheat oven to 375., Line two large baking sheets (with sides) with parchment paper; set aside., In 1-cup glass measure, with fork, mix together maple syrup, oil and vanilla until well combined., Place oats in large bowl and drizzle maple syrup mixture on top., With your hands or a wooden spoon, mix until well blended., Divide mixture between prepared baking sheets; spread evenly in single layer., Bake on upper and middle oven racks 15 minutes., Remove sheets from oven, carefully stir granola and spread evenly., Return sheets to oven, rotating them from top to bottom and front to back., Bake until granola is golden, 6-8 minutes., Remove sheets from oven, slide granola into large baking pan and let cool, stirring occasionally, at least 20 minutes; stir in walnuts., Serve with soy milk.
[A]: maple syrup, vegetable oil, vanilla, oats, walnuts, soymilk

[Q]: Add heavy cream and chicken broth to crock pot., Dice half of a large onion and add to crock pot., Slice potatoes and add., Cut up three strips of bacon and add to crock pot., Wash and cut up kale., Add to crock pot, Sprinkle salt, pepper, and garlic powder to taste in crock pot., Cook on low 8 hours stirring occasionally., Cook sausage in olive oil until browned., Add salt, pepper, oregano, basil, and thyme to season., Add sausage to crock pot, stir., Cook for another 10-15 mins to infuse flavors., Enjoy!
[A]: Chicken Broth, Heavy cream, Onion, bacon, Red skinned potatoes, Italian sausage, Basil, Oregano, Thyme, Garlic, Salt

[Q]: Mix sugar, egg white and cream of tartar together., Add boiling water., Beat on high speed of electric mixer until stiff., Add vanilla; spread on cake., This will generously frost and fill an 8 or 9-inch cake.
[A]:
sugar, egg, cream of tartar, boiling water, vanilla