In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.
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Question: Put first four ingredients in sauce pan and bring to boil.,Then add to rest of ingredients and mix well.,______,Bake at 400 degrees for 20 minutes.,FROSTING.,Bring first 3 ingredients to a boil. Remove from heat. Add remaining ingredients. Stir until well,blended then frost cake.

Answer: Pour into a well-greased and floured 13x9x2-in. pan.

Question: Add the king oyster mushrooms, garlic, oyster sauce, soy sauce, and sesame oil into a food processor.,(If you mix too much, the mixture turns into a paste, so please finish mixing when it's still a little bit lumpy.),______,Place the Step 1 mixture on top, and wrap it up.,Heat oil in a frying pan.,Arrange the gyoza dumplings in the pan, and fry them until lightly browned.,Add a small amount of water, cover with a lid, and steam-fry.,When the water has evaporated, they are done.,We use vegetarian oyster sauce made of shiitake mushrooms at our house.,If you are not vegetarian, you can use normal oyster sauce.

Answer: Cut each shiso leaf into 4 pieces, and place one on top of a gyoza skin.

Question: In a bowl, combine lamb, beef, bread crumbs, minced onion, garlic, allspice, coriander, cumin.,______,Form into 4 patties, cover and chill 2 hours.,In another bowl, whisk together vinegar, oregano, 1/4 tsp salt, and 1/8 tsp pepper.,Gradually whisk in the oil until blended well.,Add tomatoes, sliced onions, and cucumbers and stir to coat.,Cover and let marinate at least 2 hours (no more than 8 hours).,When you are ready to cook your burgers, oil& preheat your grill and grill as you would any hamburger (10-15 minutes or so- or until no pink remains but burger is still moist).,When burgers are fully cooked, slit pita pockets open on the sides to form open pockets (you can warm the pita up by setting on the side of grill briefly) and place a burger inside.,Have bowls of the tomato topping, the shredded lettuce, and some tzatziki(a Middle Eastern style yogurt sauce) on the table for guests to add as desired.,The yogurt sauce is available in the dairy case near dips or at the deli counter or some markets or you can prepare a homemade version.

Answer:
Add just 1 tsp of the salt and 1/8 tsp of the pepper and mix well.