In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Freeze cookie dough 1 hour.,Slice into 18 inch slices.,Arrange slices, slightly overlapping, on bottom and sides of greased 9-inch springform pan.,With floured fingers, seal edges to form crust.,Combine cream cheese, sour cream, sugar and extract, mixing at medium speed on electric mixer, until well blended.,Add eggs, one at a time, mixing well after each addition.,Reserve 1/4 cup batter and chill.,Pour remaining batter over crust.,Bake at 350F (180C)., for 1 hour and 10 minutes.,Increase oven temperature to 450F (230C).,Spoon pie filling over cheese cake.,______,Bake at 450F (230C).,for 10 minutes.
Spoon reserved batter over pie filling forming a lattice design.

Mix sugar, cornstarch, and water.,Cook until thick and clear.,______,Let cool.,Soften cream cheese with 1 Tbsp. milk.,Using a spoon, spread cream cheese all over bottom of cooked pie shell.,Place cut up berries in the pie shell.,Pour glaze over berries. Refrigerate to get cool.,When ready to eat, top with whipped cream or cool whip. Refrigerate leftovers.
Remove from heat and add lemon juice and food color.

Mix all ingredients together, except chicken and Provolone or Mozzarella cheese.,Pour over chicken; cover and marinate in refrigerator for at least one day.,Stir occasionally.,Bake at 350 for about 1 hour.,______
Before serving, sprinkle with the Mozzarella or Provolone cheese.