You will be given a definition of a task first, then an example. Follow the example to solve a new instance of the task.
In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Preheat oven to 325F and grease and flour a 10" tube pan.,Soak the nutmeg in the whiskey for ten minutes.,______,Cream butter and sugar together until fluffy.,Add eggs, one at a time until well incorporated.,Fold in remaining 1 1/4 cups flour, cream of tartar, baking soda, salt, soaked nutmeg and pecan/raisin mixture until well combined.,Spoon into prepared pan.,Bake for 1 hour and 15 minutes or until cake pulls away slightly from the edge of the pan.,Let stand in the pan for 30 minutes, then turn out onto cooling rack for complete cooling.,Store in an airtight container.
Solution: Stir together pecans, raisins, and 1/4 cup flour; set aside.
Why? This is a good example, as we see the missing step is generated correctly from the available directions.

New input: Dissolve yeast and sugar in warm water - let foam and add 1/2 cup flour.,Mix well, cover and let rise in a warm place until doubled.,Mix together in a large bowl 3 cups all purpose flour, 3 whole eggs, 2 egg yolks, vanilla extract, grated peel of lemon and the above already risen dough.,Turn out on a floured surface and knead well, adding more flour if necessary, until dough is soft, elastic and not sticky.,______,Then knead in white raisins and dark raisins, and crystallized ginger.,Put into a bowl, cover and let rise until double (1-2 hours).,Punch down, cover and put into the refrigerator overnight to rise again.,The next day, punch down, form into a ball and put into a buttered panettone or 4" high mold.,Cover and let rise until double (should rise up to top of mold, will take several hours).,Brush top with beaten egg and bake in a 400F oven for 10 minutes.,Reduce heat to 350F and bake another 30-40 minutes until golden brown.,.,Remove from oven, let rest for a few minutes, loosen sides of mold and lift off.,Carefully transfer panettone to cooling rack.
Solution:
Knead in softened unsalted butter.