Q: negative

A: Management needs training.... I ordered the Mediterranean Vegetable sand-which and a salad with lemon wedges on the side. I asked for the lemon three times before I gave up. Then when my sand-which was served to me it was cold. I sent it back to the kitchen, the server than came over and made a joke about it. Once the new one was brought over to me it was warmer but all that hot however the rest of my party was almost done dining so I choose to keep it. Debbie the manager on duty came over to check on me, which at first I thought was a wonderful touch. At which point she stated to me that the dish was grilled then kept cold and MICROWAVED when ordered and served. I was shocked to hear this, all would have been acceptable with her apologizing but to further explain to me that the meal was microwaved was just beyond me. She did not charge me for the meal but it was too late to save us. The food did not come out in order, one of the members of our party received her meal prior to her appetizer and another member did get the sweet potato fries that they ordered. Will not go back if I don't have too....

Q: positive

A: My wife and I went here last night (Thursday) at about 7pm. The place was pretty dead which was good because I don't like crowds or waiting a long time for my food. The decor of the place is pretty much how all the other reviews on here describe it. It really is a neat little "sushi cafe". I didn't much like the ordering process but I guess that is where the "cafe" part comes in. You aren't seated, given a menu, then free to check little boxes on a piece of paper to let them know what sushi you want. Instead, you walk up to the counter, look at a menu, and give your order right there. I felt rushed to give my order as if somebody was behind me waiting to place theirs but there wasn't. Our cashier/waitress was very nice and patient though. *Sake Bomber = solid and not bad for $6 *Octopus Salad = gross and I couldn't eat it. I was expecting something like what they have at RA but it was far from it. Instead, it was slices of octopus that tasted super fishy and really nasty. *Edamame = standard *4 random rolls = pretty good but not outstanding. We didn't order any crazy rolls though. I still think Ra/Kona are much better for some reason. I guess its because I think the fish is fresher at the larger more popular places. I'm really not the biggest fan of strip-mall sushi places, but the sushi here was ok and not bad at all. Anyway, I wasn't expecting this place to be as decent as it was. I'm not sure I am going to rush back though. However, if I lived across the street I would be there all the time. We used a $25 Restaurant.com gift certificate we got for like $5 or something so it wasn't a bad deal. I would highly recommend giving this place a shot but get one of those certificates first. Oh, and with the certificate they add an additional 18% gratuity which is a bit weird because you wouldn't think you get service because you order everything at the counter. You actually DO get service because the cashier/waitress brings you your food, clears your plates, and does the other stuff that standard waitresses do, so they deserve a tip.

Q: positive

A: I had the carnitas with a side of mac and cheese. I had a Dogfish Irish stout to wash it all down. The food is seriously good and affordable. It was probably the best carnitas sandwich I have had, and the mac was out of this world. Go here, you won't regret it!

Q: negative

A:
BEWARE. Make sure your shoes fit perfectly before you leave the store because even though their staff smile and seem friendly when you walk in the store, good luck trying to find good customer service, especialy if you try and return them. The manager told me to find a custom shoe business and see if I can have them stetched out . I'll proably just find a new place to spend my money. My suggestion --don't even waste.your money here.