In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Input: Consider Input: Sprinkle chicken breast halves with salt, pepper and paprika and garlic powder to taste.,Place ham slices in a shallow baking dish; top ham slices with chicken breast halves.,Combine butter, soup, sour cream and mushrooms; stir well.,Pour soup and sour cream mixture over chicken.,Bake at 350 for 1 hour, or until done.,______

Output: During Last 5 minutes of baking sprinkle parmesan cheese on top and return to oven.

Input: Consider Input: Preheat an oven to 425 degrees.,On a lightly floured work surface, roll out the pastry dough into a round 12 inches in diameter.,______,Gently ease the pastry into the pan.,Trim the pastry even with the pan rim.,Prick the bottom and sides of the pastry shell with fork tines.,Form a double-thick 12-inch square of aluminum foil, poke a few holes in it, then press it into the pastry-lined pan.,Bake for 8 min.,Remove the foil and bake till the pastry looks dry but not brown, about 4 min longer.,Remove from the oven; reduce the temperature to 325 degrees.,Bring a saucepan three-fourths full of lightly salted water to a boil.,Add in the broccoli and cook till tender-crisp, about 5 min.,Drain well, pat dry, and set aside.,In a bowl, using a fork, beat the Large eggs till lightly frothy.,Stir in the green onions, lowfat milk, salt, pepper, and nutmeg.,Scatter the broccoli proportionately in the pastry shell.,Drop small clumps of the goat cheese proportionately among the florets; carefully pour in the egg mix.,Bake till a knife inserted into the center comes out clean, 35 to 40 min.,If the edges are browning too quickly, cover them with strips of aluminum foil.,Transfer to a rack to cold for 15 min.,Remove the pan rim and place the quiche on a serving plate.,Serve hot.,This recipe yields one 9-inch quiche; 4 to 6 servings.

Output: Drape the round over the rolling pin and carefully transfer to a 9-inch tart pan with removable bottom.

Input: Consider Input: Cover the bottom of a small glass with a layer of yogurt.,Cover layer with strawberries.,Repeat layers until glass is full ending with strawberries.,______
Output: Sprinkle with graham crackers and nutmeg.