Question: Read the article and select the best answer. Article: Soup on my nose, a nearly spilled glass of wine and chocolate down my white blouse, as blind dates suggest, this was a really messy one. I have never made so much noise with plates and glasses, nor had I dined with a never-before-met companion. This blind date was quite different: we could see nothing. "Put your left hand on my shoulder, and then we'll take small steps forward," said Michael, the visually impaired server, in an East London accent. We three felt our way carefully bumping past heavy curtains before being arranged at the dining table, where we would eat and drink three completely secret and unseen courses. Welcome to Alchemy in the Dark, Hong Kong's first full-time restaurant in total darkness. Upon arrival, diners briefly tell the chef on their allergies , lock away their mobile phones and enter the windowless restaurant, which can seat 25. When the meal is over, the contents of the delicious menu are shown --- often to the diners' surprise. "This is definitely duck," my friend said, while eating chicken. "This soup," I declared, "is carrot and coriander." Even the too-close smell did not reveal the real tomato and cumin flavors. Dining in the dark changes everything: the sense of smell is heightened, manners go out of the window ----using your hands to feel around the plate becomes normal--- and there is a strange thrill in being able to ignore your facial expressions. Best of all? You don't have to spend hours beforehand wondering what to wear. Alchemy in the Dark is at 16 Arbuthnot Road, Central, (tel: 6821 2801) and is open Monday to Saturday, from 7pm to 11pm. Reservations are required. A three-course meal with wine pairing costs HK$700 per person. Five per cent of all profits go to the Hong Kong Society for the Blind. Question: How did the author and her companion arrive at their dining table? Options: A: By using a map B: By being led C: By feeling their way. D: By finding it by themselves
Answer: B

Question: Read the article and select the best answer. Article: As a public school superintendent , I believe the best way to prepare students for colleges and careers is to focus on providing instructional programs and opportunities that help them become good thinkers. To do this, teachers and actually everyone else in a community, should play a role as a "cognitive coach" to students, helping develop good thinkers among our youth. The best way for you to become a cognitive coach is to seek out and engage school children and adolescents in meaningful conversations. The objective here is to get kids talking about what they think, how they feel, and what they believe whenever and wherever you may find them. It may be in a classroom. It may be at the grocery store. It may be at a basketball game. It doesn't matter where as long as you engage students in a topical conversation and, hopefully, even a debate. Mainly, you want to encourage students to voice their opinion about things. Get them to take a position on "this thing, or that thing," and ask them to support their position with evidence. Curiously enough, the simple process of engaging students in real life conversations and debates will serve to strengthen what they have learned in the classroom, and help them create their own knowledge about a subject or a topic. Learning indicates that a student has been exposed to material, understands the material, and can recall the information. Knowledge, on the other hand, goes beyond recall and includes information processing, application to other situations, consideration of meaning, and contrasting with other concepts. Naturally, the topic of conversation you engage in with one of your learners will differ from student to student, and in the level of complexity based on child's age and developmental level. Even a kindergartener has an opinion about things that are going on in his or her life. Engaging in conversation with any members of your learning community in ways that get at what they have learned and what they know will help them develop higher order reasoning... Question: Which is the best question raised by a cognitive coach? Options: A: What have you learnt recently? B: Will you pay by the credit card? C: Where are you going this weekend? D: How do you like this basketball team?
Answer: D

Question: Read the article and select the best answer. Article: Milk was one of the main foods of people long before history was written. It will probably keep on being one as long as there are animals that give milk. Even the word "milk" is very old. It comes from Sanskrit ( ), one of the oldest languages known to man. A very old picture of _ has been found. It was drawn more than five thousand years ago. In the years long ago, people got their milk from their own animals. But later new inventions made the milk industry a big business. In 1851 Gail Borden found a way to take some of the water out of milk. This made it keep much longer. Four years later, Louis Pasteur introduced a way to kill the bacteria ( ) in milk. Next, a special milk bottle was made. This was followed by the invention of machines that could fill bottles with milk. These discoveries had a great effect on the milk industry. They meant that milk could be stored longer. Some people believe that milk drinking will become less popular that it has been. But remember how long milk has been an important food and think of many ways in which it is useful. It seems safe to say that milk industry will always be important. Question: People got their milk mainly from their own animals _ . Options: A: a hundred years ago. B: fifty years ago. C: one hundred and forty years ago. D: before a number of inventions were made.
Answer:
D