Steep 2-3 rooibos (red bush tea) tea bags in a cup of boiling water for 30 minutes. Let cool and apply to hair directly or with a spray bottle. Leave in for 30-60 minutes, or longer if you want stronger results. Add fresh beet and carrot juice to further bring out red colors in the hair. Note that these juices stain easily. In addition to enhancing red colors, rooibos also encourages hair growth and prevents gray hairs, as well as soothing the scalp and reducing dandruff. Add calendula tea or fresh calendula petals to help bring out lighter highlights in auburn hair. Find rosehip tea in a teabag or make your own tea by simmering rosehips in water for 30 minutes. Let cool and spray or rinse hair with the liquid. You can also add rose petals to this tea treatment for extra brightening of red tones, plus moisturizing, growth encouraging, and scalp nourishing effects. Add fresh beet and carrot juice to further bring out red colors in the hair. Note that these juices stain easily. Add calendula tea or fresh calendula petals to help bring out lighter highlights in auburn hair. Steep 3-5 hibiscus tea bags, or simmer fresh petals in 2 cups of water for at least 10 minutes. Let cool and apply to the hair directly or with a spray bottle. Blow dry hair or sit in the sun for a stronger effect. You can also add a pinch of paprika spice to enhance reddening effects. Add fresh beet and carrot juice to further bring out red colors in the hair. Note that these juices stain easily. Add calendula tea or fresh calendula petals to help bring out lighter highlights in auburn hair. In addition to enhancing reds, hibiscus also thickens hair and prevents hair loss, detangles hair, treats dandruff, adds shine, and covers gray hairs.

Summary: Use rooibos tea to bring out reds. Make a tea with rosehips to brighten reds. Use hibiscus tea for bright reds.

Napkin rings can be found at home supply stores and boutique shops. You can also buy customized napkin rings online or make your own at home. Simply fold the napkin in half lengthwise, roll it up, and slide it through the napkin ring. The ring will keep the napkin rolled and beautiful. While eating, place the napkin ring on the top-left side of your table setting. The rolled napkin can be set on the plate or to the left of the placemat. This technique is especially beautiful if your napkins complement your plates. Fold the napkin into thirds lengthwise to create a long flat napkin shape. Then, place the folded napkin on top of the charger and under the plates. The colors of the napkin will contrast pleasantly against the colors of the plates. If the napkin is too long, fold the long flat shape in half to shorten it. Napkin fans add elegance and interest to any table setting. First, fold the napkin in half lengthwise. Next, fold the napkin into small sections like an accordion. Leave about three inches of unfolded napkin at the end. Fold everything in half with the unfolded section in the middle. Tuck the unfolded section into the back of the napkin and unfurl the fan. If you have trouble creating a napkin fan, watch instructional online videos. Some people learn the folding technique more quickly if they can watch it done. Place the folded napkin on top of the table setting.

Summary: Roll your napkin in a napkin ring. Fold the napkin flat. Create a napkin fan.

Sprinkle the Bar Keeper's Friend over the burner. Then, wet the scouring sponge. Rub the sponge against the burner to remove any debris.This is an effective treatment for burners that you can't clean with just soap and water. In a small bowl or cup, combine a half cup (118 ml) of baking soda and 3 or 4 tbsp (44.4 or 59 ml) of water. This will make a thick paste. Apply this paste to dirty burners for about 20 minutes. When the baking soda paste is through, remove it by wiping it away with a damp, clean, lint-free cloth. Rinse this cloth often to remove paste from it. This baking soda cleaning paste can be used to clean much of the stove. For example, you might want to save some to clean the areas beneath burners. Use a clean dishrag, warm water, and a little bit of liquid dish soap to wipe down these areas. If any baking soda paste remains, this can be used as a soap substitute. Lightly scrub dirty areas with a cleaning pad. Avoid getting the socket (connecting) end of the burner wet. In some cases, you may need a cooktop scraper to remove stuck-on gunk. These are usually made of a hard plastic to prevent scratches to your stovetop. Wipe all surfaces of your stovetop and coil burners with a dry, clean, lint-free dish towel. Reinsert your burners into their positions on the stove. Run each burner to verify you've installed each one correctly, then use your clean stovetop as you please.

Summary: Use Bar Keeper's Friend and a scouring sponge for very dirty burners. Break up stubborn buildup with baking soda. Clean the areas beneath the burners. Reassemble the stovetop.

To open the screen, you need to move the window out of the way. Open the window by unlocking it and sliding the lower sash up as far as it will go. A double-hung window is made of 2 movable panels known as sashes. The lower sash is the bottom panel that rests against the window sill. The screens for double-hung windows have 2 tabs on either side of its bottom. Find the tabs with your fingers, placing your index fingers on their outside edge. In most cases, you'll need to push the screen's tabs inward so it can slide along the track. Use your fingers to press the tabs, and carefully slide the screen up to open it as far as you'd like. Once you are ready to close the screen, you simply need to slide it back down into place. Make sure to close it fully so the screen clips engage and lock the screen in place.
Summary: Raise the window's lower sash. Locate the tabs at the bottom of the screen. Push the tabs inward and slide the screen upward. Close the screen by sliding it back down.