INPUT ARTICLE: Article: your deer as soon as possible after you have shot it. This is the best way to fully utilize the nutritional resources from the once-living animal. Removing the internal organs and cooling the carcass is essential to keeping the meat from spoiling. the deer by splitting the stomach membrane, working from the bottom, or pelvis, upward. Allow only the very tip of the knife into the abdomen, so that the stomach and intestines are not ruptured. When you have split upward to the base of the sternum, reach into the abdomen and pull out the organs. Having a large container to drop them in will help keep your work area clean. Note that the kidneys and liver will usually stay attached by their supporting membranes, but if you plan to save them to eat, be careful they do not spill out with the stomach. It will look like a translucent balloon filled with yellow liquid (urine). You will need to grasp it securely, holding the urethra closed, and cut it free without allowing it to drain. Try wrapping the bladder in a ziplock bag while it is still attached. Zip up the bag as far as it will go. Then cinch down below where you plan to make your cut with a small rubber band or zip-tie. When you make your cut, the bladder will be safely enclosed in the ziplock, even if you rupture or pierce it, saving the meat. Here, having a water hose handy in case of an accident is very helpful. With your knife, cut a circle approximately 1 inch (2.5cm) around the anus. Pull out the rectum very gently and tie it shut with a small rubber band or a zip-tie. This will keep any feces from contaminating the meat. Disconnect the connective tissue around the intestines and carefully remove from the body cavity. Use a large, heavy knife or a saw suitable for this task. Spread the chest open, being careful the heart doesn't drop out if you intend to save it for food. Pull out the lungs and heart, as well as the wind pipe and esophagus, then rinse the body cavity thoroughly. The liver, as well as possibly the heart and kidneys are edible, but will need additional preparation. Your local Fish and Wildlife service may have a disposal area to save you this step. If you are in a remote area and the land owner does not mind, you can leave the organs for animals like coyotes to eat.

SUMMARY: Field dress Gut Prepare to remove the organs. Look for the bladder near the spine in the lower area of the abdomen. Remove the anus and intestines. Split the sternum, or center of the ribcage. Place any internal organs you plan to eat in a clean bucket or pan and rinse them with cool water. Dig a deep hole to dispose of the remnants of the cleaning process.

INPUT ARTICLE: Article: This is Manic Panic's regular semi permanent dye. If you're testing out a new color, this is a great option as it only lasts up to 6 weeks. If you're thinking about bleaching your hair so the color shows up better, purchase their bleach kit as well. Choose a Classic dye from your local beauty store or online. The Amplified hair dyes have 30% more pigment than the regular Classic dyes, making the color last longer. Choose an Amplified color from Manic Panic's website that you think would look great on your hair. Prepare to bleach your hair before using the Amplified dye if you want your color to show up super well. Place newspaper or plastic bags over the surface where you'll be working. Put down multiple layers for extra protection, and stay away from any carpeting or furniture that you don't want stained. The bathroom or kitchen is a good place to dye your hair. Plastic trash bags work well to protect any surfaces. to get the best results. If you have darker hair or want a super vibrant color, it's best to bleach your hair using the Manic Panic Flash Lightning bleach kit. Read the instructions that come with the kit, mixing the bleach powder with the developer thoroughly before applying the bleach to your hair evenly. The kit comes with plastic gloves, bleach powder, developer, a plastic container for mixing, a tint brush, and a plastic cap. How long to leave the bleach in will depend on the natural color of your hair, so check it every ten minutes to see how light your hair has gotten. Wash your hair several times using shampoo if you bleach it to make sure all of the bleach is out of your hair. Bleaching your hair beforehand is especially important if you're dyeing it a pastel shade. thoroughly before dyeing it. Use a regular or clarifying shampoo to wash your hair, making sure it's super clean and rinsed out. Let your hair air dry or use a blow dryer to dry your hair thoroughly before starting the dye process. Don't use conditioner on your hair beforehand, as this will prevent the dye from adhering to your hair correctly. Apply it to your hairline using your fingers, spreading it around your ears and neck to prevent the dye from leaving color on your skin. Keep the petroleum jelly off of your hair or else the dye won't absorb properly. Once you're completely done with the dye process, the petroleum jelly will wash right off. to see how the color will affect your hair. Testing one small section of your hair with the dye will help you get an accurate idea of how your hair will look. Pick out a small section of your hair that's hidden from view and apply the dye to it. Let it sit for 30 minutes, and then rinse it out with cold water. Dry your hair thoroughly to see what color the dye makes your hair. The test section only needs to be about 0.51in (1.32.5cm) in width. While it's not required that you do a test strip, it's a good way to know for sure how the dye will affect your hair before applying it to your whole head. Do a patch test using the hair dye by spreading a dot of it on your skin to make sure you're not allergic to it.

SUMMARY:
Choose Classic dye for color that lasts 4-6 weeks. Select Amplified dye if you want your color to last up to 8 weeks. Protect your work surfaces to prevent stains. Bleach your hair Wash and dry your hair Spread petroleum jelly along your hairline to avoid staining your skin. Do a strand test