In one sentence, describe what the following article is about: Instead of pouring water directly onto the leaves and stem of the plant, pour water right at the soil line. This way, the roots are able to absorb water from the base, and you avoid dripping wet leaves. Test the dampness by sticking your finger into the soil about 1 inch (2.5cm) deep. If the soil feels dry even at this depth, lightly water the plant. If you cannot provide enough natural sunlight for your basil, use fluorescent grow lights or specially designed high-intensity lights instead. Basil plants receiving no natural light should receive 10 to 12 hours of artificial light. Keep standard fluorescent lights roughly 2 inches (5.1cm) away from the tops of your plants, and keep high output and compact fluorescent lamps 1 foot (30cm) above the plants. High-intensity lights should be 24 feet (0.611.22m) above plants. A good pH level is usually between 6.0 and 7.5. You can maintain this pH by using organic fertilizer found at your local garden store, or online. Simply mix the organic fertilizer into the soil, and test the soil using pH strips. Since basil is primarily used for culinary purposes, many non-organic fertilizers may pose a potential risk. Direct an electric fan toward the plant, allowing it to rustle the leaves for at least 2 hours a day. Doing this prevents the air around the plant from getting too stagnant and works like an outdoor breeze would. Put the fan on the lowest setting. The plants should be 612 inches (1530cm) apart to ensure adequate room for growth. You can either thin them out by snipping the basil off at soil level or by removing the basil by the root. Use your fingers or a wooden popsicle stick or tongue depressor to carefully dig the soil away from the base of a seedling. Slide the tongue depressor under the developing roots or carefully "wiggle" the seedling, roots and all, out of the soil with your fingers after it is exposed. Replant the removed seedling in another pot or in the same pot 612 inches (1530cm) away from any other seedling, if desired. Once your plant has 3 sets of leaves, it's ready to be pruned. You can use sharp scissors to make the cut right above the set of leaves. Pinching the tops off will encourage better leaf growth and will prevent your basil from becoming "leggy." Prune the basil every couple of weeks. Focus on removing leaves that are weak, stunted, or otherwise damaged. Leaves you prune from your basil plant are still good to eat. Wilting is usually a sign that your basil plant is thirsty, so water the soil and then let the water soak through before adding any more. It's also a good idea to move the plant out of any sunlight for a few hours while it recharges. after wilting After watering and moving the plant out of the sun, you should see it start to look healthier after about 4 hours. Snip off any dead leaves with clean pruning shears, if necessary.
Summary: Water the basil from its base twice a week to keep it well-hydrated. Use an artificial light source to provide additional care. Check the plant's pH levels once a month. Simulate a natural habitat by running a fan. Thin your plants out once the seedlings have 2 pairs of leaves. Pinch off the tops once the seedlings reach 6 inches (15cm) in height. Water your basil plant if it starts to wilt.

You can use dividers if you want a perfect circle. As you keep on practicing, you will be able to draw a perfect circle without any need of dividers or anything else. (Do not put too much pressure on the pencil while drawing this as this is "just" a baseline and you will have to erase it when you're done.) (Draw the second line a little lower from the diameter of the circle.) The two points where the circle and the horizontal line touch, mark the point where the jaw will start and the tip of the vertical line will be the tip of the chin. This line should be parallel to the first one. The eyes will be placed between the two of them. Start off with two lines on the horizontal baseline on the top, shaped like an arch. The lower lines of the eye should be straighter than the ones on the top but should still not be too straight. The lower lines should be shorter than the ones on the top but not too short. Add some eyelashes, both on the top line and the lower line. The lower tip of the oval should "slightly" touch the lower eyelid when the upper part of the oval should look like it was "half-covered" by the upper eyelid. (Check the image for this step for some more help.) Although, if you want to give her a "surprised" look, the upper part of the oval nor the lower part should not touch the eyelids "at all". Add little circles inside the eyes. These will be the sparkles. Then add the pupils. The pupils should be large but if you want to give her a "frightened" look, the pupils should be small. This is the nose. The mouth will be placed on the vertical line and just under the nose. But before erasing, mark the point where the mouth will be so it will be easier. Don't panic if you had erased the lines before marking the spot, it is easy to understand where it should be. Start with a short line, shaped like an arch. Then draw the same line, but this time upside down so that it looks like a pout. Add another little line under the mouth. This is the lower lip. Eyebrows can be straight (if you want an innocent or afraid look) or they can be arch-shaped (if you want a serious or neutral look).
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One-sentence summary -- Start off with a circle for the head. Now draw a vertical line that divides the circle into half that is a little longer than the diameter of the circle and a horizontal one that the two lines make a 90 angle. Draw the chin with the help of these two lines. Draw another horizontal line a little higher than the first one. Drawing the eyes is the most difficult of them all. For the eyes, draw two ovals between the two lines. Put a little line on the point where the first vertical line cuts the circle. Before adding the mouth, you should erase the base lines. Draw the mouth. Add the eyebrows.

Problem: Article: Any words printed within 12 inch (1.3cm) of the crease will become part of the binding and therefore be impossible to read.
Summary:
Make sure you have 12 inch (1.3cm) of margin, if your pages are printed.