Problem: In December 1978, Gaddafi stepped down as Secretary-General of the GPC, announcing his new focus on revolutionary rather than governmental activities; this was part of his new emphasis on separating the apparatus of the revolution from the government. Although no longer in a formal governmental post, he adopted the title of "Leader of the Revolution" and continued as commander-in-chief of the armed forces. He continued exerting considerable influence over Libya, with many critics insisting that the structure of Libya's direct democracy gave him "the freedom to manipulate outcomes".
In what year did Gaddafi resign from his position in the GPC?
The answer is the following: 1978

Problem: Modern separation techniques such as milling, centrifugation, and pressing have enabled concentration of particular components of food, yielding flour, oils, juices, and so on, and even separate fatty acids, amino acids, vitamins, and minerals. Inevitably, such large-scale concentration changes the nutritional content of food, saving certain nutrients while removing others. Heating techniques may also reduce food's content of many heat-labile nutrients such as certain vitamins and phytochemicals, and possibly other yet-to-be-discovered substances. Because of reduced nutritional value, processed foods are often 'enriched' or 'fortified' with some of the most critical nutrients (usually certain vitamins) that were lost during processing. Nonetheless, processed foods tend to have an inferior nutritional profile compared to whole, fresh foods, regarding content of both sugar and high GI starches, potassium/sodium, vitamins, fiber, and of intact, unoxidized (essential) fatty acids. In addition, processed foods often contain potentially harmful substances such as oxidized fats and trans fatty acids.
An unfortunate side effect of concentrating food components is that it causes what change in the food?
The answer is the following: nutritional content

Problem: Indigenous population in Peru make up around 45%. Native Peruvian traditions and customs have shaped the way Peruvians live and see themselves today. Cultural citizenshipor what Renato Rosaldo has called, "the right to be different and to belong, in a democratic, participatory sense" (1996:243)is not yet very well developed in Peru. This is perhaps no more apparent than in the country's Amazonian regions where indigenous societies continue to struggle against state-sponsored economic abuses, cultural discrimination, and pervasive violence.
What has shaped the way Peruvians live and see themselves today?
The answer is the following: Native Peruvian traditions

Problem: As evident in his imperial edicts, the Hongwu Emperor was well aware of the Buddhist link between Tibet and China and wanted to foster it. Rolpe Dorje, 4th Karmapa Lama (13401383) rejected the Hongwu Emperor's invitation, although he did send some disciples as envoys to the court in Nanjing. The Hongwu Emperor also entrusted his guru Zongluo, one of many Buddhist monks at court, to head a religious mission into Tibet in 13781382 in order to obtain Buddhist texts.
What did the the Hongwu Emperor want to continue to promote?
The answer is the following:
the Buddhist link between Tibet and China