You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.

[EX Q]: Coffee that tastes like pepper? No, thanks! This is my second time at this Blueberry Hill. The first time they got the benefit of my doubt, but the second time sealed my doubts. The place looks run down. The food tasted like rubber, the eggs were half cooked, & pepper tasting coffee. Plus the cashier couldn't add $17.20 + what makes $20.00 even? The only positive is the server that helped us both times. She was sweet, positive, and helpful. She is a tall thin lady.
[EX A]: 1 star

[EX Q]: Mom and Pop place a little off the beaten path in downtown Chandler. That really sums it up. The restaurant is located in an old house so you really do feel like you are sitting at someone's kitchen table having coffee. We went in for a late breakfast on Saturday am. I had a Monte Cristo breakfast sandwich and the hubby had the steak skillet. Food was A-ok. Good coffee and a nice place to just take your time and read the paper since they were not busy at all. The server was a little awkward but his mom explained that it was his first day working the front of the house. Remember what I said about Mom and Pop? I can't say this was the best meal I've had but it was pretty good and we will definitely be back simply because all the other breakfast places we like just have such a long wait on the weekends.

Also was an interesting visit since I never knew this shopping plaza existed even though we come to the main part of downtown Chandler regularly. Two of the shops were out of business so I guess I am not alone. I am going to write some reviews of the stores that are still open so stay tuned for that.... ;0)
[EX A]: 3 stars

[EX Q]: As someone who compulsively had to read all 70+ reviews, I knew going in that the burnt ends poutine, ribs, and brisket were the most generally well received items. So that's exactly what we ordered. (With a side of Mac and cheese balls -- because, why not?)

I really wanted to love the brisket/brunt ends poutine, but it was just a smidge too salty for me.

I'm not a big rib person mainly because of how messy they generally are. So what I did really like about BSBBQ was that the ribs were dry-rubbed so while you could add as much additional sauce that you wanted, you could also eat them "as is" and they weren't messy, and still had loads of flavour. However, my husband (who loves ribs) only ranked Blackstrap BBQ as second (diablos is first, and le boucan is third) in ribs.

All in all, a bit of an uneven experience. We both thought the Mac and cheese was delicious, I loved the ribs and my husband was slightly lukewarm about them, and the poutine was generally a miss. Not likely somewhere we would go again unless we wanted take-out and were in the area. Because honestly, for roughly the same price, diablos has much more to offer in terms of atmosphere, drink options, and location for people looking to "dine in" and relax at a restaurant with some friends.
[EX A]:
3 stars