[Q]: Objective: To use bags tea to make dark circles go away. OPTIONS:
- You can put the warm (warm, not hot - caution) onto your eyes and the circles underneath. You can do the same with loose tea. Just put some cotton into the tea and lay that onto your eyes and circles. Let it take effect for about 20 minutes.
- You can put the warm (warm, not hot - caution) onto your arm and the circles underneath. You can do the same with loose tea. Just put some cotton into the tea and lay that onto your eyes and circles. Let it take effect for about 20 minutes.
[A]: You can put the warm (warm, not hot - caution) onto your eyes and the circles underneath. You can do the same with loose tea. Just put some cotton into the tea and lay that onto your eyes and circles. Let it take effect for about 20 minutes.

[Q]: Objective: How to switch on a laptop? OPTIONS:
- Press the power button for a second.
- Plug the laptop into a socket.
[A]: Press the power button for a second.

[Q]: Objective: How can you make your own Chicken Soup at home? OPTIONS:
- Start with placing 1 can Chicken Broth in a large sauce pan, add 1 pound chopped chicken, 1 1/2 cup chopped Carrots, 1/2 chopped celery, 1 1/2 cup chopped onions, Add 1 tablespoon dried or fresh Rosemary, 1 pound salt, 1 teaspoon pepper, 1 1/2 cup water, simmer on low to medium heat until chicken cooked and onions clear. Cook covered on low heat for at least 1 hour. Taste after that time and add Salt and pepper to taste.
- Start with placing 1 can Chicken Broth in a large sauce pan, add 1 pound chopped chicken, 1 1/2 cup chopped Carrots, 1/2 cup chopped celery, 1 1/2 cup hopped onions, Add 1 tablespoon dried or fresh Rosemary, 1 teaspoon salt, 1 teaspoon pepper, 1 1/2 cup water, simmer on low to medium heat until chicken cooked and onions clear. Cook covered on low heat for at least 1 hour. Taste after that time and add Salt and pepper to taste.
[A]: Start with placing 1 can Chicken Broth in a large sauce pan, add 1 pound chopped chicken, 1 1/2 cup chopped Carrots, 1/2 cup chopped celery, 1 1/2 cup hopped onions, Add 1 tablespoon dried or fresh Rosemary, 1 teaspoon salt, 1 teaspoon pepper, 1 1/2 cup water, simmer on low to medium heat until chicken cooked and onions clear. Cook covered on low heat for at least 1 hour. Taste after that time and add Salt and pepper to taste.

[Q]: Objective: How do you make the sugar syrup that goes into bubble tea? OPTIONS:
- Before brewing your tea, pour 1 cup of white sugar, 1 cup of brown sugar, and 1 cup of water into a saucepan. Turn the heat on low and gently stir the mixture until all of the sugar has dissolved. When finished, remove from the heat, let it cool to room temperature, and pour the syrup into a jar to store until ready for use.
- Before brewing your tea, pour 1 cup of white sugar, 1 cup of brown sugar, 1 cup of vinegar, and 1 cup of water into a saucepan. Turn the heat on high and gently stir the mixture until all of the sugar has crystallized. When finished, remove from the heat, let it cool to room temperature, and pour the syrup into a jar to store until ready for use.
[A]:
Before brewing your tea, pour 1 cup of white sugar, 1 cup of brown sugar, and 1 cup of water into a saucepan. Turn the heat on low and gently stir the mixture until all of the sugar has dissolved. When finished, remove from the heat, let it cool to room temperature, and pour the syrup into a jar to store until ready for use.