Please answer this: Two teams of meteorologists studied environmental changes in Antarctica. Team A studied East Antarctica, while team B studied West Antarctica. They published their findings in a peer reviewed publication. Given the paragraph above, please answer correctly the following question: Which team didn't observe appreciable melting at the surface? Hint: Some of Antarctica has been warming up; particularly strong warming has been noted on the Antarctic Peninsula. A study by Eric Steig published in 2009 noted for the first time that the continent-wide average surface temperature trend of Antarctica is slightly positive at >0.05 C (0.09 F) per decade from 1957 to 2006. This study also noted that West Antarctica has warmed by more than 0.1 C (0.2 F) per decade in the last 50 years, and this warming is strongest in winter and spring. This is partly offset by autumn cooling in East Antarctica. There is evidence from one study that Antarctica is warming as a result of human carbon dioxide emissions, but this remains ambiguous. The amount of surface warming in West Antarctica, while large, has not led to appreciable melting at the surface, and is not directly affecting the West Antarctic Ice Sheet's contribution to sea level. Instead the recent increases in glacier outflow are believed to be due to an inflow of warm water from the deep ocean, just off the continental shelf. The net contribution to sea level from the Antarctic Peninsula is more likely to be a direct result of the much greater atmospheric warming there.In 2002 the Antarctic Peninsula's Larsen-B ice shelf collapsed. Between 28 February and 8 March 2008, about 570 km2 (220 sq mi) of ice from the Wilkins Ice Shelf on the southwest part of the peninsula collapsed, putting the remaining 15,000 km2 (5,800 sq mi) of the ice shelf at risk. The ice was being held back by a "thread" of ice about 6 km (4 mi) wide, prior to its collapse on 5 April 2009. According to NASA, the most widespread Antarctic surface melting of the past 30 years occurred in 2005, when an area of ice comparable in size to California briefly melted and refroze; this may have resulted from temperatures rising to as high as 5 C (41 F).A study published in Nature Geoscience in 2013 (online in December 2012) identified central West Antarctica as one of the fastest-warming regions on Earth. The researchers present a complete temperature...
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Answer: team B
Problem: John wanted to make some lighted signs for his business. To that end, he chose noble gases, neon, krypton, and xenon. First, he kept the noble gases in containers. He called it step A. Then he passed electric current through them. He called it step B. In the process, he came up with three signs, sign A, sign B, and sign C. Sign A used neon. Sign B used krypton, and sign C used xenon. Given the paragraph above, please answer correctly the following question: What color would sign A have, reddish-orange or violet? Hint: Noble gases are also used to fill the glass tubes of lighted signs like the one in the Figure below . Although noble gases are chemically nonreactive, their electrons can be energized by sending an electric current through them. When this happens, the electrons jump to a higher energy level. When the electrons return to their original energy level, they give off energy as light. Different noble gases give off light of different colors. Neon gives off reddish-orange light, like the word "Open" in the sign below. Krypton gives off violet light and xenon gives off blue light.

A: reddish-orange
Problem: Given the question: Nirvania continued to develop and became a first world country by 2025. Its economic strength and the accumulation of capital, led to prosperity and citizen happiness. On the other side of the river, Borania, however, decided to return to dictatorship and it's citizens and investors started to lose hope and move their capital to foreign accounts and investments. Given the paragraph above, please answer correctly the following question: Which country has more confident citizens? Hint: Capital flight, in economics, occurs when assets or money rapidly flow out of a country, due to an event of economic consequence. Such events could be an increase in taxes on capital or capital holders or the government of the country defaulting on its debt that disturbs investors and causes them to lower their valuation of the assets in that country, or otherwise to lose confidence in its economic strength. This leads to a disappearance of wealth, and is usually accompanied by a sharp drop in the exchange rate of the affected countrydepreciation in a variable exchange rate regime, or a forced devaluation in a fixed exchange rate regime. This fall is particularly damaging when the capital belongs to the people of the affected country, because not only are the citizens now burdened by the loss in the economy and devaluation of their currency, but probably also, their assets have lost much of their nominal value. This leads to dramatic decreases in the purchasing power of the country's assets and makes it increasingly expensive to import goods and acquire any form of foreign facilities, e.g. medical facilities.
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The answer is:
Nirvania
input question: Dan decided to preserve some fruit and roots to see how long they last before they spoil. He also bought other fruit that he plans to eat fresh. He candied plums, pears, ginger and quince, and he ate fresh apples, oranges and mango. Given the paragraph above, please answer correctly the following question: Which fruit have a lower sugar content candied quince or fresh apples? Hint: Candied fruit, also known as crystallized fruit or glace fruit, has existed since the 14th century. Whole fruit, smaller pieces of fruit, or pieces of peel, are placed in heated sugar syrup, which absorbs the moisture from within the fruit and eventually preserves it. Depending on size and type of fruit, this process of preservation can take from several days to several months.[1] This process allows the fruit to retain its quality for a year.[2] The continual process of drenching the fruit in syrup causes the fruit to become saturated with sugar, preventing the growth of spoilage microorganisms due to the unfavourable osmotic pressure this creates.[3]???
output answer: fresh apples
Q: Bill and Chris are passionate entomologists. Bill knows everything there is to know about most ants except the Leafcutter ants. Chris studied Leafcutter ants extensively and exclusively for years now. They are good friends and exchange ideas often over a pint of beer. Given the paragraph above, please answer correctly the following question: Which friend studied less about generalist predatory ants? Hint: Most ants are generalist predators, scavengers, and indirect herbivores, but a few have evolved specialised ways of obtaining nutrition. It is believed that many ant species that engage in indirect herbivory rely on specialized symbiosis with their gut microbes to upgrade the nutritional value of the food they collect and allow them to survive in nitrogen poor regions, such as rainforest canopies. Leafcutter ants (Atta and Acromyrmex) feed exclusively on a fungus that grows only within their colonies. They continually collect leaves which are taken to the colony, cut into tiny pieces and placed in fungal gardens. Ergates specialise in related tasks according to their sizes. The largest ants cut stalks, smaller workers chew the leaves and the smallest tend the fungus. Leafcutter ants are sensitive enough to recognise the reaction of the fungus to different plant material, apparently detecting chemical signals from the fungus. If a particular type of leaf is found to be toxic to the fungus, the colony will no longer collect it. The ants feed on structures produced by the fungi called gongylidia. Symbiotic bacteria on the exterior surface of the ants produce antibiotics that kill bacteria introduced into the nest that may harm the fungi.
A:
Chris