Q: positive

A: Food: Absolutely delicious! I have tried the Bulgogi fries, the fushion taco, burrito, and chimichanga, and the nachos. All the food has been outstanding! The flavors are unique and dynamic. The portions are very generous and I never leave with any room left. Each time I go I see other people eating other dishes that look amazing, but when I go back I get the same stuff because I like it so much. I don't like that the service canned soda, it is too expensive to drink because I drink a lot; so I just get water when I go. Service: The service is always great! They people are friendly and do a good job educating you on how they run the restaurant and what not. For example the first time I went in they welcomed me and told me thanks for trying them out. They explained that there is often a long wait and that if I am in a hurry I should call in an order on my way over. Overall: Delicious food! Usually a wait when I go there, but always worth the 5-20 minute waits that I encounter!

Q: negative

A: if there is 1/2 start or no star, I will select it without any hesitation. room: 2 stars/ not as modern as I thought. this is not even a 'suite', the dual electrical cooktop is right by the entrance door. so don't get fooled. housekeeping: 5 stars/ really appreciate for their quickness and refill with any item that runs low...including the complementary water. parking: 2 stars/ no self parking structure. valet only!!! the nearest self parking is on the other side of Aria which will take you 15+ minutes to walk. dining: 1 star/ all depends on Aria. the cafe by the lobby is expensive. last but not the least...bell service...the worst I've even seen. especially the bell boy named 'Alex'. I hope you get your butt fired by the time anyone read this post. you went into the elevator together with my family and you left your cart with luggages flying around in the elevator which also hit my elderly mom (75 yr old) who was holding my daughter (21 months). and you used the cart to hit my backpack to tell me to get out of your way and I had to turn my head and said to you 'I will let you out first'. because of you, I will tell any of my contacts not to stay at Vdara! great job!

Q: negative

A: I hate to do this, but I can honestly say I'll never go back. I've had a lot of fish tacos in my time, and they've run the gamut, from stellar to absolutely forgettable. And even the forgettable ones are okay as repeats if I'm really in the mood for fish tacos. But the Cabo tacos are just in a whole nother level of bad. The mahi mahi was so overcooked and dried out I could barely press my fork though it. Eating it felt like chewing through paper. The coleslaw was totally boring. And the cilantro cream was "meh." I also ordered the nopalito salad which was unexceptional (more like a chickpea salad). The chips were stale. The salsa was extremely bland. Yes, I'm from California where you can find the absolute best tacos, so I have to admit that small bias. HOWEVER the carelessness and uninventiveness with which Cabo is approaching their staple meal is unacceptable. I just read in another review that the Food Network came here. What?!

Q: positive

A:
Had Victor's Stree Tacos (chicken tacos). Very tasty, the roasted-red salsa is so very good. The fun fact is the menus are on thick wooden clipboards - great for their novelty, these won't blow away in the wind! The misters are nice for the outdoors, kind of like patio heaters except for the desert.