[Q]: Objective: How do I know when my beaten egg whites are ready to use for a sweet vanilla souffle?
[A]: The eggs are beat enough when they hold stiff glossy peaks and can hold when turned upside down in the bowl

[Q]: Objective: How to paint a wall
[A]: Prep the room, then grab a brush and coat it with paint, and paint across the wall

[Q]: Objective: How do you shape polystyrene thermoplastic?
[A]: Heat it slowly and evenly with the low setting on a heat gun.

[Q]: Objective: how do you lift weights?
[A]:
pick them up with your hands