Sentiment analysis: WOW...The servings here are huge, enormous, vast, gigantic, massive, mammoth, colossal, titanic!! A bit of advice, look to split everything on the menu. I had the sausage gravy pot pie and it was more than enough for two people. When our server brought it out, my first words were "holy shit" that's huge (please refrain from any cheap jokes)! Rosemarie ordered some eggs and a mango coconut pancake. The pancake was so big that it came out on a pizza platter. This place is American gluttony in a nutshell. I almost felt guilty that there was so much food. Bottom line, even though the portions are huge...the food is good. We will definitely be coming back and definitely be sharing....
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positive

Sentiment analysis: I had been to a breakfast place here before called Le Peep, now as Butters Cafe I like the decor and the menu a lot better. They have indoor and outdoor seating and a great looking menu. I was stuck on three items and couldn't decide! I opted for the brioche french toast with bananas while my husband got the other item I wanted to try, the Eggs Verde. Both were delicious. Although I'm a sugar girl and brioche just sets my heart a flutter at the thought, his eggs verde with black beans and cheese was awesome. Not to mention the cheese grits that accompanied his meal. I've never had grits taste so....decadent! Our friends both go the Mexican breakfast burrito with the largest hashbrown I've ever seen! The coffee was delicious and filled frequently. They left a water pitcher on the table, as well as a huge bottle of syrup. I can't stand that little syrup serving some places give you because you always run out....and there you're left....alone with your dry french toast....but not here! :) Great friendly service and very on top of cleaning up the table and checking on us!!
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positive

Sentiment analysis: A few friends and I decided we wanted to grab a late bite. This location closes at 10, and we were those guys that cruised in at 9:50. We all have worked in the industry at some point so we know how disheartening it can be, but we were planning on just being in and out. Our server, Jeremy, did a great job. He was on point with refills, cheese bread refills, and pre-bussing. He was courteous and attentive, especially for it being that late at night. We ran a $90 tab and left 20%, so I'm sure he ended up being cool with it. I ordered the Lobster, Scallops, and grilled shrimp combo platter and it was delicious. I got rice and broccoli with it, and added a Caesar salad, and a lobster bruschetta to start. Everything but the broccoli was good. The grilled lobster tail was tasty, and while the texture of the scallops seemed overcooked, I was still delighted with the flavor. It was a good dining experience all around. In at 9:50 and out by 10:30 with no rush on the restaurants part. Appetizer, salad, entree, and then time to eat. Our server timed our experience perfectly and made for a great late night dining endeavor.
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positive