We have been eating here off and on for a few years. We used to love this place. What has changed? The quality seems to have gone down quite a bit. My wife likes saba but the last several times it has been over pickled and under cooked. I can almost say "nothing special here" except for the udon noodles! I really like udon noodles and the tempura udon on the menu here is very good! It has big slices of shiitake mushrooms, rich broth and loads of noodles. It is why we still go to Ginza.
How would this review be described in terms of sentiment?
OPT:
(1). negative;
(2). positive;
(1).