Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: This place is really beautiful. I love the decor and ambiance. It feels nice and easy. The carne asada is sweet and delicious, the salsa and chips fantastic, the fish tacos rocked but the street corn was odd and mediocre at best. And I love street corn. I'll definitely be back.
Q: positive

A: On my birthday this year a group of my friends and I decided to go for lunch and cake to celebrate. The original plan was to go to Mimi's bakehouse as it's my favourite bakery in Edinburgh. Unfortunately I had underestimated just how many friends would want to come along and once we hit 10 people Mimi's could no longer accommodate us all. We now had to try and find somewhere in Edinburgh that sold good cake that could fit 10 of us in at short notice. In steps Loudens (and Robyn Z) to the rescue. Robyn booked a table for us all at Loudens, who weren't serving lunch but could accommodate us for brunch and cake instead. Fair doos. I like bacon. When we walked in we were greeted by a table stacked with cake, there was actually a bit of a struggle for space going on. That is just the kind of sight you want to be greeted by on your birthday. The inside has a bit of an industrial feel but is very light and airy and surprisingly warm for such a bit space. There were also a lot of families in enjoying weekend brunch too which I liked as it made the place seem even chattier and busier than it actually was. (Though the place was really busy anyway.) There was a particularly tasting looking special on offer of thyme creamy mushrooms on toast that sounded yummy so I plumped for that with some scrambled egg as an extra. Unfortunately only a couple of minutes after I sat down our server came over to tell me that they had run out of mushrooms and that I would have to order something else. Bless Jenny L for wailing 'but it's her birthday' from beside me. I felt a bit sorry for the poor woman but I was disappointed when I said I would just have bacon or something instead. Imagine my surprise around 15 minutes later when our server placed a plate with pretty much everything they serve for brunch (including mushrooms) stacked up on it. They had run out to the Tesco across the road to buy mushrooms for me and just stacked everything on the plate anyway cos birthdays. I was so touched that they had done that. I couldn't believe that they had gone to so much effort just to give me mushrooms, I felt a bit mortified, but also a bit special at the same time. The food and tea was delicious as was the carrot cake I got for after. (I had to have this boxed up to take away as after such a massive portion of EVERYTHING for brunch I was just way to full to finish it. Ironic really as I came predominately for the cake. I went downstairs to use the toilet and spent some time admiring the cake baking going on in their special kitchen down there. (All their cakes are baked on site in the cafe.) My one fault of the place would be the price. I thought it was a little expensive for brunch and felt kind of guilty for essentially forcing all my friends to come to such a costly place just for me. It's nice for a treat but there is no way I could afford to come here for brunch all the time.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: I am sitting in the waiting room right now for my car and just got the bill. When I pulled in they told me about combining my oil change with a car wash for $29.99. I thought that was a good deal. My headlights were fogged over and I was told they can include it for a discount rate and the whole bill would be around $53. I agreed but by the time they call me up to the counter (of course after everything is done) my bill is $95! I explain what I thought I was being charged and got zero response from the manager. He was addressing my issue while walking out the door. I will never. Come back here and urge you not to even try it.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: Living in Chicago for the past 6 years, I am used to excellent food and dining experiences. I read some of the bad reviews about Elements, and felt I needed to chime in. Went there last night before a show as well as some of the other reviewers have. My parents who are foodies and have dined all over the US and outside of the US also recommended this place. Our experience was amazing. First, the environment. While it is in a non-traditional location, the openness and modern decor of the restaurant is refreshing. The open fire oven makes it feel warm. We sat in one of the "booths" by the windows, and they were so comfortable. The service and waiter we had were awesome. Robert was very knowledgeable about the food and gave us fantastic recommendations for our dinner choices. We did get there early, but we also like to take our time to dine, so those who need a rush may not want to go here based on others' reviews. Now the most important part: THE FOOD IS FANTASTIC. We started with a 6 selection cheese and meat plate. We trusted Robert to make these selections, and he did not disappoint. We had the duck speck, salami tartufo, and pate ciccioli. I am unable to remember the cheeses we had, but I do remember they are all pennsylvania cheeses and were delicious. I had the brussel sprouts for a salad, and the veal cheek. My partner had the greens salad and filet, which he absolutely loved. I am going to stick to reviewing my dishes. The brussel sprouts were fantastic. Surprisingly tart, they were mixed with bacon and grapes and had a drier ricotta that almost tasted like feta. It was perhaps one of the best brussel sprouts dishes I've ever tasted. And onto the the veal cheek. I love veal, and until last night, the best veal I've had was at a restaurant in Florence. This veal was unbelievably tender, and melted like butter in the mouth. I honestly didn't want the dish to end. Unfortunately, because all of the meat is local, Robert told us this dish will be gone in about two weeks. So if you go here, please PLEASE order the veal. You won't regret it. We finished the meal with the chocolate mousse and pecan pie and some coffee. They were both very good, but honestly, I just couldn't stop thinking about the veal I had just eaten, so they didn't get as much of my attention. All in all, it's probably one of the best meals I've had in Pittsburgh (before moving to Chicago, I lived in Pgh for 4 years and grew up in the area.) All the food is amazingly fresh, and you can definitely tell. It is absolutely Chicago-worthy, and would do very well there. If you want to enjoy a leisure meal and savor all of the flavors, I think you will absolutely be glad you made the choice to dine here. I'm looking forward to my next visit.
Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A:
When we arrived to eat breakfast last weekend around 9:30am, they were already pretty busy. The inside of the shop is small, and there are only a few tables outside, so I wasn't especially surprised when the host/waiter turned our party of 7 away. Luckily, the guy behind the counter (seemed like the owner) wouldn't take no for an answer. He found us a table outside with a bunch of little mini tables, pushed them all together for us, and remembered what kind of drink I casually mentioned. Great service! Plus points for being in my neighborhood and locally-owned (I'm guessing). The crepes were all good; caprese, ham & egg, pear & goat cheese were the ones I sampled. Only complaint: I wish there was more cheese in the caprese instead of so much pesto sauce. In addition, they have a wide selection of mimosas and even offer a little flight so you can try different juices. I had the blood orange and it was excellent. Prices are just ok.