Article: . Even if you don't want to worry about trying to sell your book to the public, you might want to have it designed and printed to keep for yourself and give to your family members and other people featured in the book. Research companies that offer book designing, printing, and shipping services, and decide how many copies you'd like to order. Many companies offering these services produce books that look just as professional as those printed by traditional publishing houses. If you don't want to pay for a publishing service, you can still create a nice copy of your book by taking it to a copy store and having it printed and bound. If you want to publish your autobiography and share it with the world, enlisting the help of a literary agent can get you on your way. Research agents that work with autobiographies and send them a query letter with information about your book, yourself, and how you think the book should be marketed. Start the query letter with an airtight blurb succinctly describing the highlights of the book. Situate your book in the correct genre, and describe what will make it stand out from the rest. Tell the agent why you think he or she is the right person to shop your book around to publishers. Send sample chapters to agents who show interest. Sign a contract with an agent you trust. Make sure to read the contract carefully and check into the agent's history before signing anything. . If you don't want to take the time to find an agent, you can submit a letter directly to publishers and see if anyone bites. Research publishers that publish books in the same genre. Don't send the entire manuscript right away; wait until you get a manuscript request from the publisher. Many publishers don't accept unsolicited manuscripts or queries. Make sure you only send letters to publishers that accept them. If a publisher decides to move forward with a book deal with you, you'll need to sign a contract and set up a schedule for editing, designing, proofreading, and finally publishing the book. This is an increasingly popular method for publishing books, and a great way to save on printing and shipping expenses for all involved. Research online publishers that publish the books in the same genre, submit your query letter, and move forward with editing and publishing the text.
Question: What is a summary of what this article is about?
Take steps to self-publish your book Consider finding a literary agent. Submit a query letter directly to publishers Look into publishing your book online.
Article: Heat 1 tablespoon of olive oil in a saucepan on medium heat. Add the minced garlic and cook for 1 minute. Add tomatoes and juices to the pan. Increase the heat to bring it to a boil. Then, reduce the heat to simmer it for 15 minutes. Add salt and pepper to taste. Remove from heat and add the minced basil. Wash and dry your eggplant. Cut into 1/4 inch to 1/2 inch round pieces. Before you cook your eggplant, you need to preheat the oven to 425F (218C). Coat the bottom of two baking sheets with 1 tablespoon of olive oil. Set aside. Combine breadcrumbs and 1/4 cup of Parmesan cheese in a shallow bowl or pan. Place the flour in a separate dish. Beat the eggs and place them in a third dish. The dishes should be arranged with the flour first, the egg in the middle, and the breadcrumb and cheese mixture last. Your dishes need to be shallow enough to dip the eggplant in. Dip a piece of eggplant into flour and cover both sides. Next, dip the eggplant slice into the egg and fully coat each side. Last, dip both sides into the breadcrumb and cheese mixture. Lay the coated slice onto one of the baking dishes. Repeat on all slices. Drizzle some olive oil on the tops of the eggplant slices. Place in the preheated oven for 18-20 minutes. Turn over the slices halfway through. Cook until they are golden brown. Once you take the eggplant out of the oven, let them cool enough that you can pick them up. Reduce the temperature of the oven to 350F (177C). Spread 1/2 cup of tomato sauce on the bottom of a 9x13 inch casserole dish. Place a third of the eggplant along the bottom of the dish in an even layer. Lay half of the fresh mozzarella on top of the eggplant. Sprinkle 1/3 cup of grated Parmesan cheese on top. Layer another 1/3 of the eggplant on top of this. Spread 1 cup of the sauce on top of the eggplant. Layer the remaining mozzarella slices on top of the sauce. Sprinkle 1/3 cup of Parmesan cheese on top. Layer the remaining 1/3 of the eggplant on the top. Top with the rest of the sauce and the last 1/3 cup of Parmesan cheese. Place the dish in the oven. Let it cook for 35 minutes, or until all the cheese is melted. Let sit for 10 minutes and then serve.
Question: What is a summary of what this article is about?
Make the sauce. Cut the eggplant. Preheat the oven. Prepare eggplant dipping stations. Dip the eggplant. Bake the eggplant. Layer the ingredients. Cook the dish.
Article: Go to https://www.facebook.com/. This will open your Facebook News Feed if you're logged in. If you aren't logged in, enter your email address (or phone number) and password in the top-right side of the page. It's a tab in the upper-right side of the page, to the right of the search bar. This tab is below your Facebook cover photo. Selecting it prompts a drop-down menu. It's in the drop-down menu. If you don't see Likes listed here, do the following: Click Manage Sections Click Likes Click Save The Liked button is to the right of the page's profile image; selecting it will prompt a drop-down menu. It's in the drop-down menu. Clicking this immediately removes the page from your profile's interests.
Question: What is a summary of what this article is about?
Open Facebook. Click your name. Select More . Click Likes. Find a page you want to unlike, then select Liked . Click Unlike.