Problem: Given the question: I have a new situation: The golf course at the Aurora Country Club cuts their grass to 2 1/2 inches high. The grass at the Augusta Country Club is cut to 4 inches. Sam likes more of a challenge when playing golf but Jack likes to play on turf where the ball rolls easier. But I can use this background: Just as there are good-quality grasses for putting greens, there are good-quality grasses for the fairway and rough. The quality of grass influences the roll of the ball as well as the ability of the player to "take a divot" (effectively, the ability to hit down into the ball, hitting the ball first, then hitting the turf and removing a portion of it as the club continues its arc). Fairways on prestigious tours, like the PGA Tour, are cut low. Mowing heights influence the play of the course. For example, the grass heights at U.S. Open events are alternated from one hole to the next in order to make the course more difficult. One example of this is the infamous roughs at U.S. Opens, which are often 3 to 5 inches high, depending on how close to the fairway or green the section of grass will be. This makes it difficult for a player to recover after a bad shot. What is an answer for this question: Which Country Club would Jack enjoy playing golf at less, Aurora or Augusta?
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The answer is:
Augusta

Problem: Given the question: I have a new situation: Robert and his brother Dale are both dairy farmers that primarily produce milk products. Both Robert and Dale have farms that approximately the same size. Dale prefers to produce milk conventionally, as he likes the way that conventional milk tastes. Robert, on the other hand, decided to switch to organic milk production after reading an article online about it. But I can use this background: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3) and phosphates (PO4) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). What is an answer for this question: Whose farm, Robert's or Dale's, will use less land to produce the same amount of milk?
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The answer is:
Dale's

Problem: Given the question: I have a new situation: Two people went to the eye doctor's office for an annual exam; James had farsightedness, while Bob had perfect 20/20 vision. But I can use this background: Farsightedness, or hyperopia, is the condition in which distant objects are seen clearly, but nearby objects appear blurry. It occurs when the eyeball is shorter than normal (see Figure below ). This causes images to be focused in a spot that would fall behind the retina (if light could pass through the retina). Hyperopia can be corrected with convex lenses. The lenses focus images farther forward in the eye, so they fall on the retina instead of behind it. What is an answer for this question: Which person saw fewer nearby objects as blurry?
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The answer is:
Bob