I helped broker a visit by this company to a friend of mine who is disabled. I called Joey and he said he'd take special care of my friend. When my friend balked at the price, Joey said he "negotiated" a special deal because of his disabilities. Then he delivered a much cheaper safe than he had promised and charged twice as much as it was worth at any other safe shop. After my friend realized he did not get the safe he expected, he tried to call Joey and arrange a return. Joey hung up on my friend and then would not answer or return his calls. Shame on Joey for taking advantage of the disabled. Beware the use of cryptic model numbers to bait and switch. This is not a guy I'd like to know that I had valuables.

negative

So, this was like our 10th time going to Cana (in what I thought was 6 months but is really 2) and I have to say I have not been disappointed yet. The drinks are consistent, the food is so fresh and flavorful..each and every time! The weather is warming up so we are definitely looking forward to some warm nights on the patio. They have a little lounge patio area with a few cushy seats that almost seems like my own private little living room. Perfect! This visit Cory (owner) stopped by the table and he gave us some previews of drinks he is creating for the summer menu. (Which by the way is a selling point to this ADHD foodie...new stuff on the menu is a big plus) I can't talk too much about the spicy, savory, tasty drinks we tried but let's just say one of them bit me! There is also a new Sangria on the menu which is so refreshing and not too sweet. Made with a Malbec and citrus juices (and Bacardi O) it is going to be the perfect complement to a warm Vegas breeze, swaying palm trees and ceviche. Speaking of ceviche we tried the Mushroom Ceviche. I think it was made with Beech Mushrooms. Those were new for me. They were soaking in a citrus marinade that made raw mushrooms absolutely tasty. We also had the Spicy Tuna Ceviche and the Mixto made with shrimp, scallops, and calamari (they have an 'choose 3' offer that we couldn't resist). The 3 of those along with the Hamachi was almost enough for us. But even before the ceviches were ordered I could smell the aroma of truffle coming from the table next to us (and NO I am not sick of truffles yet)...so what did we have to try? The new Truffle Chips. Um, HELLO, I need a whole bag of those right now! Thin crispy waffle cut potato chips with grated parmesan and truffle oil. You know how some of us like the really brown potato chips and pick them out of the bags? Well, these chips were like those on steroids. I think I ate them all, but sorry, my eyes were closed and I was in Heaven so I don't really remember. Things to try: the Watermelon Ginger Margharita, the new Sangria, and the freakin' awesome Truffle Chips! And thanks Cory and GM (Ben I think?) for making our visit so entertaining, educational and above all...FUN!

positive

Food was great. Steak and chicken fajitas and carne asada steak-both well presented and delicious. Service wasn't 5 star but we are in a casino. Getting seated seemed difficult with only ourselves and another waiting. Overall we will return.

positive

This place is really more for the beer and wings crowd they pander to. On game night it is always packed, and service is unreasonably slow both at the tables and the bar. The last time I was here was with my best friend, who had befriended the bartender and demanded that I tag along and enjoy the drinks that the two of the came up with. Well, us not caring about pop sport culture did not know it was a game night, and so struggled to find seats at the bar. Her friend the bartender took a while to get us our drinks, which was fine since he had to service the whole place. But then came the food fiasco. First, it took fifteen minutes for us to put in our order. Then it took twenty minutes for the order to go through. Which isn't all that bad considering, but the thing was, we only ordered appetizers. I got fried pickles and she got the sampler plate. I was approached by a waiter with two baskets of fried pickles who asked me if I had order some. I said yes, and they gave me a basket. Turns out the people next to us had ordered two baskets of fried pickles. I basically just jacked their pickles. I didn't know this until much, much, much later when my friend got her plate and they gave me another basket of fried pickles. The bill was only for one as well. I seriously hope those people didn't end up paying for two. Overall their burgers and wings aren't excellent, it's really the sauce and fifty TVs they have there that keep people coming.
negative