Multi-select problem: How does the next paragraph end?

How to make seafood sauce
Combine 12 tablespoons (180 ml) ketchup , 4 tablespoons horseradish, and 4 tablespoons lemon juice in a medium-sized bowl.
Stir vigorously.
Add celery salt and tabasco sauce to taste.

pick from the following. A. Add one section of the reserved ketchup and stir again. Transfer to a covered container or storage container.; B. Stir gently in 2 tablespoons (10 ml) of freshly ground beef broth and 2 tablespoons (30 ml) of minced garlic. If using mince, a pinch of salt is added instead.; C. Refrigerate for one hour to chill and then serve. Optionally, add lemon wedges to the dish so guests can squeeze in extra flavor.; D. Allow to cook, covered, for 20 minutes. Add shrimp and rock shrimp to the fish mixture.;
C.