In this task, you have to generate the named entities (NER) given its ingredients of the recipe. Named entities are the names of the items without their quantity.

1/4 cup bacon drippings or unsalted butter, 1 head red cabbage, very thinly sliced, 1 red onion, halved lengthwise and thinly sliced, 1/2 cup cider vinegar, 1/2 cup port, 1/4 cup packed light-brown sugar, 1/2 cinnamon stick, 1 fresh bay leaf, Coarse salt and freshly ground pepper
bacon, red cabbage, red onion, cider vinegar, port, light-brown sugar, cinnamon, bay leaf, salt

1 (6 oz.) jar marinated artichoke hearts, 1 c. sour cream, 1 small garlic, minced, 1/4 tsp. onion salt, dash of ground red pepper, paprika, assorted crackers
sour cream, garlic, onion salt, ground red pepper, paprika, crackers

1/2 cup (60 g) finely chopped onion, 1 tablespoon soy sauce, 1/2 cup rice vinegar, 1/2 teaspoon sea salt, 1/4 teaspoon chili garlic sauce, 1/4 teaspoon chili oil, 1/4 teaspoon finely grated ginger, 1 tablespoon grapeseed oil, 1/2 cup (10 g) finely chopped parsley leaves, 1 cup (100 g) finely chopped Maui onion, 3/4 cup (150 g) finely chopped tomato, 6 tablespoons Ponzu, 2 teaspoons orange juice (freshly squeezed), 1 teaspoon hot chili sauce, 2 finely chopped jalapenos, 1 1/4 cups (125 g) finely chopped onion, 1 teaspoon sea salt, 5 teaspoons extra virgin olive oil, 5 tablespoons lemon juice, 12 fresh oysters in the shell, 4 tablespoons Matsuhisa Salsa, 4 tablespoons Maui Onion Salsa, 4 tablespoons Jalapeno Salsa, finely chopped chives for garnish
onion, soy sauce, rice vinegar, salt, chili garlic, chili oil, ginger, grapeseed oil, parsley leaves, onion, tomato, Ponzu, orange juice, hot chili sauce, jalapenos, onion, salt, extra virgin olive oil, lemon juice, oysters, Salsa, Onion Salsa, Jalapeno Salsa, chives