INPUT ARTICLE: Article: The decision comes down to your budget and what you're comfortable working with. There are professionally made rests available for purchase that will secure your rifle, or you can use sandbags to create a firm rest. It is essential that the rifle does not move during the sighting process. Whichever rest method you use is fine as long as there is no movement. Depending on the rest you use, you may need to prop the front or the rear of the rifle with sandbags. Depending on the location that you're shooting, you may have access to different options. Comfort is not especially necessary since you won't be firing much from this position. If you are using a firing range, you may be able to use a bench at the facility. If you are shooting in the wild, you can either set a bench or table up yourself, or assemble the rest on the hood of a car. If you are prepared to lie down, you can set your rest up on the ground, provided that there is enough clearance to safely shoot. If you are using a gun vise as a rest, make sure that it is fastened securely. Wedge the butt securely into sandbags and rest the stock on another. Make sure that the rifle is as stable and secure as possible. The only thing moving should be the trigger when you squeeze it.

SUMMARY: Decide between a dedicated rest or sandbags. Determine where you want to set the rest up. Place the rifle securely in the rest.

In one sentence, describe what the following article is about: Apologizing too much signals to ourselves and others that we are ashamed or regretful of something about our very presence. This is best seen in situations where you clearly did nothing wrong in the moment (e.g., bumping into a chair and apologizing to it). If there is nothing to take the blame for, why do you apologize? Emotionally sensitive people who care about the feelings and experiences of others more than their own may over-apologize. This can result in a steady but hard to recognize disrespect or denial of one's own value. Studies have shown that apologies more frequently reflect shame than a belief that a wrong has been committed. Men tend to apologize much less frequently than women, and research suggests that this is because women tend to have a wider sense of what constitutes offensive behavior. Men often have a very limited sense of what might be seen as offensive. Because more possible offenses exist in women's perceptions, they are likely to feel responsible more often than men do. Excessive apologizing in women is partly an issue of social conditioning for which you are not at fault. While changing this habit requires effort, it can be comforting to know that it is not necessarily something "wrong" with you. How are others in your life affected when you apologize too often? Not only are you likely to be discounted as inadequate or incompetent, but people close to you may begin to suffer, too. Apologizing may cause others to feel isolated for not understanding the offense or as if they are so threatening and harsh that their behavior is causing you to apologize frequently. For example, if you say "sorry, I arrived a few minutes early" the other person may wonder what is causing you to walk on eggshells with her. Perhaps she will also feel that her big smile when you walked in early was ignored or unappreciated.
Summary: Recognize how over-apologizing reflects on you. Acknowledge gender differences. Examine the effects on others.

Use a box cutter or utility knife to cut the cardboard down to size. Aim to have about 10 pieces of cardboard in the end, but it's okay if you have more or less. Place the cardboard pieces in a sanitized 5USgal (19L) bucket. Cardboard egg cartons would also work well for growing the mushrooms. You can sanitize your bucket with a diluted bleach solution. Place a large pot or kettle on the stove until the water boils. Pour the hot water onto the cardboard until it's completely wet through and submerged. This helps kill any organisms that may contaminate your mushrooms later on. Push the cardboard down to compact it if you want to use less water. The boiled water will kill any microorganisms on the cardboard in a process called pasteurization. Put a lid on top of the bucket and let it soak overnight. The heat from the water would kill any mushroom spawn, so it needs to rest until it is cool to the touch. Pour the water out of the bucket and drain the rest of the water from the cardboard squares. Start squeezing on 1 side of the square and work your way across. In the end, they should be damp to the touch, but not completely saturated. Wash your hands with antibacterial soap or use hand sanitizer before handling the cardboard so you don't bring in foreign contaminants. Sprinkle the spawn evenly near the edges of the cardboard square. The king oyster mushrooms prefer to grow from the sides of the cardboard rather than on top of the cardboard. Check your local gardening store to see if they have spawn for king oyster. Otherwise, king oyster mushroom spawn can be purchased online. Continue building layers of the cardboard and spawn until you're out of cardboard. Don't place any of the spawn on top of the last piece of cardboard since it will not be covered and may not grow as effectively. You'll need about 100 mushroom spawn total to grow on 10 layers of cardboard, but you don't have to be precise with your count.
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One-sentence summary -- Cut cardboard into 4 by 4in (10 by 10cm) squares and put them in a bucket. Boil water and pour it over the cardboard until it is completely saturated. Cover the bucket and let it cool for 8 hours. Squeeze the cardboard to drain any excess water. Place 10 mushroom spawn on 1 piece of cardboard. Stack the squares on top of one another, placing spawn on each layer.

INPUT ARTICLE: Article: If you want to store the puree for a longer period, freezing it is a great option. Use a silicone ice cube tray to make it easier to pop out the puree once it's frozen. Each ice cube tray makes about 1 ounce (28g) of baby food, which is about how much your baby will eat at once. Pop the covered ice cube trays into the freezer, making sure to keep them level so the puree doesn't get frozen to the covering. Leave them alone for 2-3 hours or overnight to ensure they're completely frozen through. Try sticking a toothpick into a puree cube. If it easily pushes into the center, the puree is still soft. If it can't penetrate the puree, chances are it is completely frozen. As long as your freezer stays at 0F (18C), the puree should technically be good indefinitely, but the flavor of the puree will decline over time.

SUMMARY:
Pour the puree into ice cube trays to freeze baby-sized portions. Freeze the ice cube trays for several hours. Use frozen puree within 3-6 months of freezing it for the best quality.