In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
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Question: Preheat oven to 350 degrees. In a mixing bowl, cream the butter & sugar. Beat until fluffy. Beat in egg and almond extract. Blend in the flour and mix well. Stir in cherries. Roll dough into small balls and place on a parchment lined cookie sheet. Flatten each cookie slightly with your fingers. Bake about 10-12 minutes or until bottoms are golden brown. Remove cookies from sheet and cool on wire racks.

Answer: butter, granulated sugar, egg, almond, flour, dried cherries

Question: Throw all ingredients into a food processor or blender and puree until smooth. Use 3/4 of mixture to marinate fish (I usually put it in a zip bag) - place in fridge for 1 to 4 hours. Grill fish for a few minutes per side and drizzle the rest of the marinade on before serving. I serve with grilled veggies that I marinate in olive oil, garlic, lemon and sea salt.

Answer: filets, Marinade, T, T, T, T, T, Garlic, Jalapeno, Green Onions, Cilantro

Question: Preheat oven to 200 degrees. Line a baking sheet with parchment paper and set aside. Throughly rinse the fruit and pat dry. Using a vegetable peeler, remove the orange peel in thin slices. Arrange the cranberries and the orange peel on the baking sheet and bake for about 8 hours, or until the fruit is completely dry, but not burned. Remove the baking sheet from the oven and allow to cool., Add the dried cranberry and orange peel to a food processor and pulse about 10 times, or until the mixture turns to salt-sized flakes. Pour the mixture into a medium-sized bowl. Add the salt. Gently mix and pour the salt blend into an airtight jar. When kept sealed, the mixture will last for about 2 weeks.

Answer:
fresh cranberries, orange, kosher salt