In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Ex Input:
Preheat the broiler.,Remove papery outer layer from tomatillos then rinse them in warm water to remove some of their natural stickiness.,Pat dry, then cut into quarters.,Toss tomatillos and poblano with 2 teaspoons of the oil, place on a baking sheet and broil until charred, about 10 minutes.,Heat a large saute pan over medium heat.,Add pumpkin seeds, peppercorns, allspice, and cumin and toast until pumpkin seeds are fragrant, 3 to 4 minutes.,Transfer to a plate.,In same saute pan, heat 2 teaspoons oil over medium heat.,Add onions and cook until soft and translucent, about 5 minutes, add the garlic and cook for 1 minute more.,Place tomatillos, poblano, onions and garlic, cilantro, chicken broth, jalapeno, toasted seeds and spices and salt in a blender and blend on high until totally smooth, about 30 seconds.,______,Add pepian sauce to skillet, covering chicken pieces.,Bring to a simmer and cook an additional 3 to 5 minutes, until chicken is cooked through.,Serve chicken topped with sauce and garnished with cilantro and lime wedges.,Per Serving,(1 serving equals 1 chicken breast and 2/3 cup sauce),Calories 440; Total Fat 23 g; (Sat Fat 4 g, Mono Fat 6.5 g, Poly Fat 2.5 g) ; Protein 43 g; Carb 15 g; Fiber 4 g; Cholesterol 95 mg; Sodium 400 mg,Excellent source of: Protein, Niacin, Vitamin B6, Vitamin C, Vitamin K, Iron, Phosphorus, Potassium, Selenium,Good source of: Fiber, Vitamin A, Thiamin, Riboflavin, Pantothenic Acid, Copper, Magnesium, Manganese, Zinc

Ex Output:
Heat the remaining 2 teaspoons olive oil in skillet and cook the chicken until browned on both sides and nearly cooked through, about 5 minutes per side.

Ex Input:
Stir vanilla into sour cream; set aside.,Combine brown sugar, cinnamon, nuts and cherries in small bowl and set aside.,Cream margarine and regular sugar until light; add eggs and beat until light.,______,Put 1/2 batter in greased Bundt pan or 10-inch tube pan.,Sprinkle 1/2 of nut and cinnamon, etc.,mixture on top of batter.,Layer rest of batter mixture and nut mixture.,Bake at 350 for 45 to 50 minutes.,For best results have eggs and sour cream at room temperature.

Ex Output:
Add flour mixture alternately with sour cream.

Ex Input:
Preheat oven to 450F.,Line bottom of a broiler pan with foil, then oil rack of pan.,______,Arrange salmon, skin side down, on rack of broiler pan and pat dry.,Reserve 1 1/2 tablespoons glaze in a small bowl for brushing after broiling.,Brush salmon generously with some of remaining glaze.,Let stand 5 minutes, then brush with more glaze.,Roast salmon in middle of oven 10 minutes.,Turn on broiler and brush salmon with glaze again, then broil 4 to 5 inches from heat until just cooked through, 3 to 5 minutes.,Transfer salmon with 2 wide metal spatulas to a platter, then brush with reserved glaze using a clean brush.

Ex Output:
Boil soy sauce and maple syrup in a small saucepan over moderate heat until glaze is reduced to 1/3 cup, about 5 minutes.