In this task, you have to generate the title of the recipe given its required ingredients and directions.

Ex Input:
ingredients: '1 cup whole skin-on almonds', '12 cup sugar', '2 large egg whites', '2 ounces bittersweet chocolate, chopped',<sep> directions: 'Preheat the oven to 375 degrees F. Put the almonds and sugar in a food processor and blend until the consistency of flour, about 45 seconds.', 'Pour in the egg whites and mix until the dough is smooth and loose, about 30 seconds.', 'Line an 8-by-11-inch cookie sheet or pan with parchment.', 'Spread the batter with a wet spatula to evenly cover the pan in a thin layer.', 'Bake until the batter sets and is golden brown, rotating the pan once about halfway through baking, about 18 minutes.', 'While still warm, cut the dough into 12 to 14 rectangular biscuits or other desired shape.', '(A pizza wheel makes cutting very easy.)', 'Transfer to a cooling rack.', 'Meanwhile, put the chocolate in a clean microwave-safe bowl.', 'Heat the chocolate at half power, stirring at 30-second intervals until melted, about 2 minutes.', 'Drizzle the chocolate over the biscuits.', 'Cool completely.', 'Serve.', 'Store in an airtight container.'

Ex Output:
Almond Chocolate Biscuits

Ex Input:
ingredients: '1/2 lb. broccoli', '1 can cream of chicken soup', '1/2 tsp. salt', '1 1/2 c. water', '1 c. heavy cream or half and half', '1/2 tsp. pepper', 'cayenne pepper to taste', 'several dashes Velveeta cheese', 'milk',<sep> directions: 'Trim broccoli and chop in chunks.', 'Microwave until tender. Cool slightly; use the water to chop up broccoli in blender.', 'In saucepan, add to broccoli-water mixture, the soup, cream and spices.', 'Heat slowly to simmer; a wire whisk helps to get it smooth.'

Ex Output:
Broccoli Soup

Ex Input:
ingredients: '4 1/2-inch-thick bone-in pork chops (4 to 6 oz. each)', 'Salt and pepper', '2 tablespoons unsalted butter', '2 tablespoons vegetable oil', '1 onion, thinly sliced', '1 cup low-sodium chicken broth', '3 Golden Delicious apples, peeled, cored and chopped', '2 tablespoons chopped fresh parsley, optional',<sep> directions: 'Pat chops dry and season on both sides with salt and pepper.', 'Melt butter with oil in a large pot over medium-high heat. Add chops and cook until lightly browned, about 5 minutes on each side. Remove to a plate; pour off all but 1 Tbsp. fat from pot. Add onion and cook, stirring, until slightly softened, about 3 minutes. Pour in broth, increase heat to high and stir to remove any browned bits from bottom.', 'Return chops to pot and add apples. Reduce heat to medium, cover pot and cook until chops are tender and apples are softened, about 30 minutes. Serve chops topped with apples, onion and parsley, if desired.'

Ex Output:
Braised Pork Chops With Apples And Onion