The service is top notch. The food ranges from good to awesome. The portions are filling and the presentation is pleasing. Their claim to fame is a great steak. I am not steak person but based on the comments of the folks I have dined with the steaks are flavorful. I've had the sea bass and the ahi tuna. Both were cooked to perfection The creamed corn and lobster Mac and cheese are sinfully delightful. The cheesecake is one of the best I've ever had. The views are amazing and the seats are comfy. It's not a place I'd go to every night but for a special occasion or to escape mundane dining this place is perfect.
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positive

I'm here right now and had to order water twice already. Apparently they don't serve breakfast all day like every other diner i've been to, and this place is basically a glorfied diner.
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negative

I had so much fun at this place! I loved the decor and the open concept kitchen, and the atmosphere was very energetic and lots of fun! Sake bombs everywhere! Every time a table orders sake bombs, the waitress leads a drinking chant at the end of which everyone downs the drinks. It's authentic (more or less..) and is meant for sharing, tapas-style. Probably my favourite Japanese restaurant in Montreal.
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positive

So sad to hear that Oct 17 is the last day for this museum. It is a great place!!
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positive