What happens next?

How to make chicken and pineapple curry
Finely dice the onions and put them into a bowl.
Chop the peppers, measure out the spices & chilies, crush and dice the garlic and put these aside from the onions.
Melt down the butter in a wok and reduce the onions for several minutes.

OPTIONS:
1). Once the butter has melted, add the chicken and cook for a bit until well done. Add in the dried ingredients and mix for 5-10 minutes until combined.
2). Put in the chopped onions and mix some of the chopped chilies. Also add the coconut oil, curry oil, lime juice and the dried fruit and nuts as well as teaspoon (1 g) of kosher salt and pepper.
3). Add the chopped peppers, garlic, spices, chilies and a cup of water to the onions. Mix this all together and let it cook for another 10 minutes, adding more water if needed.
4). Set the wok to medium heat. ( simmer for 30 minutes on medium heat.
3).