(Question)
Answer the following question given this paragraph: Regulation of Water Intake Osmolality is the ratio of solutes in a solution to a volume of solvent in a solution. Plasma osmolality is thus the ratio of solutes to water in blood plasma. A person's plasma osmolality value reflects his or her state of hydration. A healthy body maintains plasma osmolality within a narrow range, by employing several mechanisms that regulate both water intake and output. Drinking water is considered voluntary. So how is water intake regulated by the body? Consider someone who is experiencing dehydration, a net loss of water that results in insufficient water in blood and other tissues. The water that leaves the body, as exhaled air, sweat, or urine, is ultimately extracted from blood plasma. As the blood becomes more concentrated, the thirst responsea sequence of physiological processesis triggered (Figure 26.10). Osmoreceptors are sensory receptors in the thirst center in the hypothalamus that monitor the concentration of solutes (osmolality) of the blood. If blood osmolality increases above its ideal value, the hypothalamus transmits signals that result in a conscious awareness of thirst. The person should (and normally does) respond by drinking water. The hypothalamus of a dehydrated person also releases antidiuretic hormone (ADH) through the posterior pituitary gland. ADH signals the kidneys to recover water from urine, effectively diluting the blood plasma. To conserve water, the hypothalamus of a dehydrated person also sends signals via the sympathetic nervous system to the salivary glands in the mouth. The signals result in a decrease in watery, serous output (and an increase in stickier, thicker mucus output). These changes in secretions result in a "dry mouth" and the sensation of thirst. Q: What is the ratio of solutes in a solution to a volume of solvent in a solution known as? Choices: - equilibrium - molarity - molality - osmolality A:
(Answer)
osmolality

(Question)
Answer the following question given this paragraph: Heterotrophs cannot make their own food, so they must eat or absorb it. For this reason, heterotrophs are also known as consumers . Consumers include all animals and fungi and many protists and bacteria. They may consume autotrophs or other heterotrophs or organic molecules from other organisms. Heterotrophs show great diversity and may appear far more fascinating than producers. But heterotrophs are limited by our utter dependence on those autotrophs that originally made our food. If plants, algae, and autotrophic bacteria vanished from earth, animals, fungi, and other heterotrophs would soon disappear as well. All life requires a constant input of energy. Only autotrophs can transform that ultimate, solar source into the chemical energy in food that powers life, as shown in Figure below . Q: What can autographs do that heterotrophs cannot do? Choices: - live without water - make their own air - live without sleep - make their own food A:
(Answer)
make their own food

(Question)
Answer the following question given this paragraph: Glandular Epithelium A gland is a structure made up of one or more cells modified to synthesize and secrete chemical substances. Most glands consist of groups of epithelial cells. A gland can be classified as an endocrine gland, a ductless gland that releases secretions directly into surrounding tissues and fluids (endo- = "inside"), or an exocrine gland whose secretions leave through a duct that opens directly, or indirectly, to the external environment (exo- = "outside"). Q: Which ductless gland releases secretions directly into surrounding tissues and fluids? Choices: - marrow gland - pineal gland - adrenal glands - endocrine gland A:
(Answer)
endocrine gland