In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

[EX Q]: Use as much chicken as you like; I used a combination of breasts and thighs.,______,In a baking dish, lay out the chicken and cover with roughly 3/4 of the mustard mixture; turn and coat each piece.,Reserve the remaining 1/4 mustard mixture for basting.,Place in a 450 degrees F oven uncovered for 40 minutes.,At approximately 10 minutes remaining of cooking time, baste the chicken with the remaining mustard sauce.
[EX A]: In a mixing bowl, whisk together the Dijon mustard, pure maple syrup and rice wine vinegar.

[EX Q]: Place chicken breast halves in a baking dish, wrap 2 slices of bacon around each breast and bake at 400 degrees for approx 40 minutes or until juices run clear.,Drain off fat.,______,Reduce heat and slowly add 2 cups of milk, 1 tsp salt and 1/2 cup Parmesan cheese.,Cook until thickened.,Pour over chicken breasts and broil until brown and bubbly.,It has had rave reviews at dinner parties!
[EX A]: Sauce: In a sauce pan, melt 3 tblsp of butter, bring to boil and add 3 tblsp of flour, stir until blended, this will be the Roux.

[EX Q]: CAKE: Preheat oven to 350F; grease and flour a 9" x 13" baking pan.,Drain the pineapple and mandarin oranges, reserving 1 cup of mandarin orange juice.,Place drained fruit in food processor bowl and pulse until the fruit is pulverized.,Mix cake mix, reserved orange juice, eggs, oil, 1 cup of coconut, and half of the fruit until well blended.,Pour cake batter into pan and bake as the mix directs or until it tests down with a toothpick (This took about 25-30 minutes with my mix, pan and oven).,Cool thoroughly.,FROSTING: Cream together cream cheese, pudding mix, gelatin, the remaining fruit, and 1/4 cup coconut until well mixed and somewhat smooth (it will still have some lumps due to the fruit and coconut).,Gently stir in Cool Whip until well-incorporated but do not overmix.,______,Chill well before serving and store the cake in the refrigerator.
[EX A]:
Spread frosting on cooled cake and sprinkle with remaining coconut.