Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: Teavana made the best ever tea, Earl Gray Cream and now they have changed it for worse! Now you have to use twice as much and the second cup you cannot drink as its so weak. NOT A GOOD CHANGE, put it back to what it was and keep the quality up, dont try to save money by using cheaper and making it weaker so you have to use more. BAD BAD MOVE!
Q: negative

A: I won't ever go back to this place! Dirty food, Bad customer service, The employees aren't friendly nor nice at all!!! What a shame!
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: We came for lunch during the week. I specifically wanted crawfish but when we arrived they told us they were out?! If "crawfish" is in your name, you should *never* be out of crawfish. The host handed us a lunch menu which consisted primarily of Vietnamese options. We previously lived in N. Va and really missed having Vietnamese so we decided to stay. We also made the assumption that if a seafood restaurant was offering Vietnamese during the day, it must be a specialty of someone in the kitchen or why bother! Right? We should have taken the 'no crawfish' as an omen and turned away b/c things just kept going down hill. Almost everything -- food and service -- was subpar. Here are a few examples: --I ordered the Crab Udon. There were specks of crab and it definitely had crab flavor, but if you lead with the ingredient and you're a seafood restaurant, I would expect at least a few representative chunks! Instead there were rectangular slabs that resembled a seafood version of spam. The broth was waaaayy over thickened with cornstarch so it had more of the consistency of a stew base than a soup. I tried to eat a bit but started getting a headache pretty quickly. I suspect they use MSG and therefore abandoned the whole failed bowl of soup. --The appetizer of grilled clams came after our main courses. If these had been good, I'd have written off the restaurant for Vietnamese, but come back for the seafood. The clams had a nice smokey flavor but were overcooked. I tried two, both of which I gnawed on for a while and then spit into my napkin. --Everyone was friendly but that's not enough. E.g. I asked the waitress a question about a dish on the menu and she giggled, shrugged and said, "I don't know." I'd have accepted that if she'd made any attempt to find an answer to my question. Nice woman but clearly was given no training. I left hungry and had to go find some lunch. Fortunately there are a ton of very good restaurants in the area so I didn't have to drive far!
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: Overprice on everything. Try double tapping and you'll see how fast they come to you. A place for tourist.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: I was there with my family for new year and I think there is really no difference between this buffet and other buffet! They had unhealthy foods and we did not enjoy. The only food I liked from this buffet was the salmon. The price was really high. So I made a reservation around december 1st and on that time they said the price will be 30 dollars but when we got there they said 35 dollars and that is the holiday price! anyways with the reservation we did not have to wait in any kind of lines and as soon as we got there we went through VIP door. don't go there If you don't have any reservation because there will be a huge line and long waiting time! The waiter, Tram, was a really nice guy and he did his best to provide the best service.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output:
Every time I visit either Montreal or Toronto I always make it a point to stop at Le Commensal. As vegetarian food goes every city in the United States should be so lucky to have a place like this. This second-floor location is tucked off rue Ste-Catherine and is definitely a Vegetarian's dream come true. There is so much delicious food to choose from and all of it is vegetarian, with vegan selections clearly marked as such. My favorites have to be the seitan bourguignon, seitan curries,and tofu with ginger sauce. I always get the hazelnut cake for desert, it is so yummy! All the fare is presented buffet-style, and the only knock against Le Commensal is that prices can be a little steep due to the pay-by-weight scheme. A 20% discount can be had by going late after 8:30pm on Sunday, Monday and Tuesday. Overall, I really like it there, and highly recommend it for any vegetarians dining in Montreal.