In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
--------
Question: Heat oven to 350 degrees F., Spread 1/2 cup enchilada sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray., Combine 1/2 cup of the remaining enchilada sauce with turkey, 1/2 cup cheese and 1/4 cup onions., Spoon 1/4 cup turkey mixture down center of each tortilla; roll up., Place, seam-sides down, in prepared dish; top with remaining enchilada sauce and cheese., Cover., Bake 30 min., or until cheese is melted, uncovering for the last 5 min., Meanwhile, combine tomatoes, remaining onions, cilantro and dressing., Top enchiladas with tomato mixture before serving.

Answer: enchilada sauce, turkey, Four Cheese, green onions, corn tortillas, tomato, fresh cilantro, Italian Dressing

Question: Mix a solution of one part glycerine and two parts water. (Most small projects will require 8 ounces of glycerine.) Loosely layer individual leaves into a glass or plastic container., Pour glycerine solution over the leaves, making sure all surfaces are covered., Secure container with a lid or plastic wrap., Store containers of leaves out of direct sunlight., Every few days tilt container to gently mix solution and assure all leaves are covered.

Answer: glycerine, sugar, water remaining

Question: Mix ingredients together., Roll into small balls., Dip into melted milk chocolate., Set until firm.

Answer:
butter, sugar, peanut butter, chocolate