In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Ex Input:
______,Add fruit cocktail, flour and soda.,Mix well and pour in baking pan.,Sprinkle brown sugar and nuts on.,Bake at 350 for 45 minutes to 1 hour or until done.

Ex Output:
Cream sugar and eggs together.

Ex Input:
Brown sausage and drain on paper towel.,Mix eggs, milk, mustard and salt.,Stir in bread, sausage and cheese.,______

Ex Output:
Pour into 13 x 9 x 2-inch greased pan and refrigerate covered overnight. Bake in 350 oven for 1 hour or until set in the center. Leftovers reheat well in microwave.

Ex Input:
Using a 4 cup Pyrex measuring cup (must be microwaveable), add about 3 cups water. I prefer purified or bottled, room temp is best.,Put the three tea bags in the water and lightly knead the bags to make sure they are soaked. Don't over do it or they could tear.,Place the measuring cup into microwave and cook for 3 minutes. Depending on your power output you may increase or decrease the time.,Let the tea steep for about 15 minutes.,While it is steeping, cut an orange into 3-4 slices, throwing out the ends.,Drop the slices into a 1 gallon pitcher.,Add the sugar, covering the slices pretty good.,(Sometimes I shake the pitcher to ensure the sugar coats the orange slices well),______,Add water, not a full gallon as this will dilute the recipe. I use about 3/4 gallon. Stir well.,Pour over lots of ice and enjoy!

Ex Output:
When tea had steeped and is still warm, pour over the orange/sugar and stir. Warm tea will help dissolve the sugar making a better blended product.