In this task, you have to generate the named entities (NER) given its ingredients of the recipe. Named entities are the names of the items without their quantity.

[Q]: 6 medium red bell peppers, 2 tablespoons freshly rendered lard or 2 tablespoons oil, 3 garlic cloves, peeled and crushed, 1 medium yellow onion, peeled and finely chopped, 1/2 cup chopped fresh parsley, 1/4 cup long-grain rice, 1 1/2 cups chicken stock, 1 1 lb ground veal (or blend) or 1 lb ground chicken (or blend), 1 1/2 tablespoons Hungarian paprika, 1 egg, salt & freshly ground black pepper, 2 cups paprika gravy (see recipe in this cookbook)
[A]: red bell peppers, freshly rendered lard, garlic, yellow onion, parsley, long-grain rice, chicken stock, ground veal, paprika, egg, salt, paprika gravy

[Q]: 3 lbs hot Italian sausage links, 1 12 lbs new potatoes, cleaned, 2 12 heads garlic, peeled (30-40), 16 medium onions, peeled and quartered, 4 hot peppers, chopped, 8 lemons, halved, 2 teaspoons Old Bay Seasoning, 1 bunch parsley, tied together, 1 12 cups cider vinegar, 2 teaspoons salt, 3 teaspoons black pepper, 16 ears corn, husked and chopped into 4 pieces each, 2 teaspoons Tabasco sauce, 6 lbs shrimp (in the shell), 5 quarts water
[A]: potatoes, garlic, onions, hot peppers, lemons, Bay Seasoning, parsley, cider vinegar, salt, black pepper, corn, Tabasco sauce, shrimp, water

[Q]: 1 1/4 cups warm water (105F to 115F), 1 teaspoon active dry yeast, 3 cups (or more) all purpose flour, 2 teaspoons coarse kosher salt, 5 tablespoons (about) olive oil, divided, 2 tablespoons za'atar*
[A]:
warm water, active dry yeast, flour, coarse kosher salt, olive oil