Problem: What would be an example of an negative review?

Answer: Walk on by. Service is hell. Whom ever manages this place should fire the woman working there. Bad bad service!

Problem: What would be an example of an positive review?

Answer: Hey great place, very "cute". They have quite a few unique drinks on their menu which their barista made well. What prevented a 5 star in this case was all my flavoring was trapped at the bottom so my last sip was an exquisite surprise of explosive sugar all up in my grill. Considering i don't like sugar that much i almost gagged. BUT!! thats just how most drinks are. Wish he mixed it in a little better, but things settle. The top part was good, not too sweet and enough flavor to get from it what they are were going for (the mocha mandarin). Next time i will definitely ask for less flavoring because if that all was mixed into the drink evenly i might have not enjoyed it as much. If i wanted to rate my full experience, it'd be grumpy to be honest. There was no parking that i could find (for free). So we parked at meters...yeah you guessed it. I got a ticket...so most expensive cup of coffee i've had. :( [do they have a parking lot nearby for squash blossom? preferably a free one] Aside from getting a ticket (MY FAULT! i should have put more change in the meter), i liked this place a lot. I want to come back for breakfast...after i max out the meter though...HA!

Problem: What would be an example of an positive review?

Answer:
After re-reading my Delux Burger review last night, I was compelled to eat there again for lunch today. I know, I amaze even myself enough to visit a reviewed restaurant. Who knew? There was a 20-minute wait for Delux, so we decided to take a walk around the shopping complex to look at the other stores in the area. Wafting out of their doors and in a tight radius around the Gelato Spot was the most amazing aroma of baking waffle cones. I was lured in and instantly sold. The presentation of their gelato behind the glass is fun, done with obvious humor, and honestly adds appreciable value to the anticipation of devouring the cold, creamy concoctions. But remember, we hadn't eaten lunch yet. This was merely a teaser. A rather vicious teaser. And I wanted that gelato NOW but managed to exercise a tiny bit of control for the time being -- went to eat lunch at the best burger joint I've been to in a long while -- then raced back to get my fix. The service was attentive and complete. They offered me samples before I could get a chance to ask and seemed neverending in their patience to doling them out. They paid special attention to my daughter (Lauren, age 2) who was saying, "Oo! I-Cweem!" to every choice in the freezer case, and they were very happy to offer her a flavor (after asking me, of course) of any she seemed particularly interested in. Tip to service people of any type: Service that includes cheerfully accommodating my daughter is sure to win moms like me over for life. Treating her like a distinct and separate customer is exceeding my expectations and really something I wholeheartedly appreciate. The Gelato Spot did this for her (and me) today! I have read in other reviews that this place is always a long wait, but we went at a time there were very few people there, so I can't attest to the speediness of the workers when there's a long wait. They were awesome for a short/no wait, though! The ambience of the Gelato Spot is comfortable and a little exotic. I'd be happy spending a few hours there (bring your laptop for free Wi-Fi) with a coffee and an ice cream on a warm spring day. It's an inviting and warm place to stay a while. I tested a few flavors that were honestly not wowing me in the flavor department. The caramello was cold and sweet, but I wasn't impressed by any means. I didn't really taste caramel at all, in fact. I tried a couple others - one a sweet cream with chocolate chips which was similarly light on flavor and another one with hazelnuts that was OKAY, but not impressive. Finally, I was impressed with and ultimately picked the coffee gelato, Ryan got pineapple, and Lauren got chocolate. The gelato's texture is amazing. To me it was like a smooth river of cold coffee that left nothing to be desired. It's made in a special way so that the air is excluded from the final product (similar to your high end ice creams), leaving you with a dense, flavorful experience. It's lower in fat than traditional American ice creams, but by no means did I feel like I was missing anything. In fact, I felt more satisfied by this confection than I do with my normal ice creamy choices.