In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Example Input: Heat oven to broil, , Combine turkey, syrup, sage, cayenne, salt, pepper, and ginger in a mixing bowl and mix well. Divide into 4 (1/2-inch-thick) patties., , Heat oil in a large nonstick skillet over medium-high heat; cook patties until well browned and cooked through, about 4 minutes per side. Remove from heat., , Lay tomato slices in a single layer in a baking dish; season with salt and pepper. Top each slice with 1 turkey patty and 1 cheese slice; broil until cheese is melted, about 2 minutes. Serve hot.
Example Output: ground turkey, sugar, sage, cayenne pepper, salt, ground black pepper, ground ginger, extra-virgin olive oil, beefsteak tomato, cheddar cheese

Example Input: Preheat oven to 350F and arrange rack to the center position., Grease and flour three, 8-inch round cake pans., Beat egg whites till stiff, but not dry and set aside briefly., In a separate bowl, beat the butter with the sugar till light and fluffy, then add in the vanilla and almond extracts., Blend smooth., Whisk the flour with the baking pwdr and salt and add in alternately to the batter with the lowfat milk, beginning and ending with the dry mix., Fold egg whites into the batter and divide mix proportionately between the two prepared pans., Bake about 20 min or possibly till a wooden pick inserted in the center of the cake comes out clean., Cold layers in their pans 10 min, then loosen and turn out onto a rack to complete cooling., YIELD: Three 8-inch layers, Beat cream cheese with butter till smooth., Blend in vanilla and almond extracts., Gradually beat in confectioners sugar till smooth., Remove 1 c. of frosting and blend with the chocolate and Amaretto., Reserve the remaining white frosting and set aside., Spread 1/2 of the chocolate frosting proportionately over bottom layer of cake., Arrange the second cake layer over the first, then repeat, using the remaining chocolate frosting., Use the served white frosting to cover the sides and top of the cake., Decorate the top of the cake with an assortment of white and dark chocolate leaves., YIELD: One 8-inch cake
Example Output: Egg whites, Unsalted butter, sugar, Vanilla, All-purpose, Baking pwdr, Salt, milk, Cream cheese, Unsalted butter, Vanilla, Confectioners sugar, chocolate, chocolate

Example Input: Lay ice cream bricks side by side; measure length and width., Trim cake 1 inch larger on all sides than ice cream measurements., Place cake on a piece of foil., Center ice cream on cake., Cover; freeze till firm., At serving time, beat together egg whites, vanilla, and cream of tartar to soft peaks. Gradually add in sugar beating after each tablespoon is added., Transfer cake with ice cream to a baking sheet., Spread with egg white mixture, sealing to edges of cake and baking sheet all around., Swirl to make peaks., Place oven rack in lowest position., Bake in a 500F degrees oven about 3 minutes or till golden., Slice; serve immediately.
Example Output:
pints ice cream, cakes, egg whites, vanilla, cream of tartar, sugar