Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: If I could give this dump zero stars I would. The guy who owns the place acts like a jerk. I don't know if he is incapable of love or happiness, but he wears his poor attitude all around that place. The food takes a while, and if you want your food within a 2 hour time span, dont' get it delivery. Then it will take a GREAT while. When I got the food it was greasy. I know I'm going into a hot dog joint and all, but these hot dogs were slathered in grease. The fries were okay- nothing special. After I got done eating I got that disgusting feeling (the kind that McDonalds can provoke) and felt lethargic. Overall, I would recommend Chicago Beef Stand if you want food like this in Champaign.
Q: negative

A: Way over-priced. I hate the feeling of being gypped. That's how I felt after eating at China Poblano. It's pricey and food was blah to say the least. We ordered the Happy Family Potstickers $13 for 6 pieces. The frozen bag from my local Asian market tasted way better. We also ordered the Ten Treasure Soup $18 - can you say bland? The last thing we ordered was When Pigs Fly - $14 for a small steamed bun with bbq pork - tasty but so small, it was gone in three bites. For these prices, I would have been OK if taste was good, but we were neither satisfied, nor happy. We actually had to eat a couple slices of pizza after just to feel full. I'm not a big girl - 5'2" and 110 pounds. Are you paying for the name of the chef or a meal?? Nope. We're not going back - EVER!
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer: Pulled pork and Mac N Cheese were sublime, however my friend's ribs were as tough as leather. A word for the wise, if you want succulent baby back ribs; go elsewhere.
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: DISGUSTING veggie burger and the worst service of any burger joint - fast food included! They RUINED my birthday dinner! Six of us went because my uncle and I wanted to combine our birthday dinners. We had a table right up front and had terrible service from the start. The bartender had to seat us and get our drink order. Then we got to hear him chew out the hostess and waitress for leaving the floor without telling anyone. My mom told the waitress it was our birthday and she said they don't "do birthday stuff". Cool story, bro. Skip to the food FINALLY arriving. I got the veggie burger. It tasted like mashed peas and was burnt. I literally took one bite and focused on the fries. Everyone else got custom burgers. However, they came smothered in minced caramelized onions and ketchup. Literally smothered. No one took more than two bites. We tried getting out waitress' attention to get them remade but she vanished again. The food was so bad that we went upstairs and had room service. Upon checkout, I told them about how bad LBS ruined my birthday dinner. He comped the room service from that night and let me know who to contact about LBS being so terrible. Never heard back from them, though..
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: Food? Please. Quality of product before the culinary challenged get their hands on it? Excellent. Service? Depends. I wanted the guy next to the idiot we had. He was so spot on the table next to us gushed over the pretty boy the whole time. There's a million people working the room so kudos to Caesars for helping the UE problem in Las Vegas. but you would think they could attract all pro staff. The entrance was an exercise in never having done this before. I guess they went we inexperience. Oh? That was the manager? He was certainly wacky. Bowtie and all, suit with sneakers, made me feel I was at Chucky Cheese. Thank goodness when later problems developed we discovered he was only the assistant. The Big Boss Manager was only slightly wackier. Always reassuring to have someone talk to you in circles and not fix anything only to come back a second time to not fix anything. This restaurant is probably an average $100 a head. More if you're having fun. Do they crumb tables. Bread plates and butter on the table when dessert comes? This is a management issue because the stud next to us crumbed, covered spills with fresh napkins, pulled out chairs. I thought the one lady was going to F him right there. WTF? Were we in the D seats? We were told the chef came from the Wynn. Manager from the Wynn. Waiter from the Wynn. Have these people been to the Wynn? Granted I don't like it, it doesn't seem like Vegas to me, but it shines. These people would be out like poop through a goose. Oh. I guess they were and ended up here. Here's the rub. We were insiders kind of. given the scoop to try it out by people inside. Huh? Sorry. Wrong people. We mostly only write when we've been screwed. And a great restaurant gets 3 stars and up as it should, not gushing 5 stars every time you have a decent bite. Did they think we were easy? Truly not being harsh here. It sucked. BUT, the good news is that the place is a few months old and we were told to wait to April when it could be righted. Coming from the slick dude that told us that we will try, but be warned, if I see any of this crap go down, I will take no prisoners. Oh forgot to mention the light show. Amazing. They play everything from Sinatra to Zeppelin. All done with flickering lights. kind of annoying if you're there for dinner. OH! I see. It's an electrical malfunction that gets so bright that even my gorgeous girl was exposed under the operating room glow, thank thankfully for me (cause I looked a lot worse I'm sure), suddenly went pitch black. But I felt better when BOZO the manager clown told us it's been that way since the beginning. Pesky little lights. They put man on the moon 45 years ago. But the light show at Old Homestead is a mystery that has been on for months. good job guys. Call us when you become a restaurant.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer:
The set-up is completely bizarre for a show where the typical divisive practices of club-owners bottleneck the 'kiddie section' dead center in front of the stage, which is the 'no-fly zone' for alcohol. This arrangement sets up the now-famous 'awkward 20 foot gap' between showpiece and fully-anticipatory-audience who is inebriated enough to dance and cheer instead of the tweener crowd in full cross-armed bashful gawkiness. The drinking audience is so colossally detached from the musical climate of the show that it is truly insignificant whether or not they actually attended. I went here with Graham C and Natalie G to see Voxtrot and Au Revoir Simone and all of this foolishness climaxed when the three bandmates from ARS had to break the 21 and under barrier just to show headliners Voxtrot some love by peacocking around the dance floor in the general vicinity of the band. No one else was willing to give up their beers to participate. There is generally no alternative options when presented with the venue of choice where a band you wanna hear is playing ... but if its a band you only 'kinda wanna hear', its not really worth the hassle or boredom. There's really no excuse for a club owner to have a crummy live music venue. Those are simple dynamics to work out.