This is a question with answer options. Goal: how to make red wine risotto

Which of the following methods is more reasonable for accomplishing this goal?

Select from the following. [i] Make Basic Risotto, browning 8 ounces crumbled sausage (casings removed) in the olive oil before adding the leeks. Stir in 2 tablespoons tomato paste before adding the rice and replace the white wine with red wine. Stir in 4 cups baby spinach with the final addition of broth. [ii] Make Basic Risotto, browning 8 ounces crumbled chopped sirloin steak (casings removed) in the olive oil before adding the leeks. Stir in 2 tablespoons tomato paste before adding the rice and replace the white wine with red wine. Stir in 4 cups baby spinach with the final addition of broth....I think the answer is
[i]