In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Preheat an oven to 325 F. Sprinkle ribs with salt and pepper. Heat the oil in a heavy large pot over medium-high heat. Add the ribs and brown evenly on all sides, about 5 minutes. Transfer the ribs to paper towels to drain briefly., Add onions to the same pot and saute over medium-high heat, until browned, about 5 minutes. Add the carrots and saute until crisp-tender, about 5 minutes longer. Add the garlic and saute for 1 minute. Stir in the tomato sauce, barbecue sauce and beef broth. Reduce the heat to medium-low and simmer for 1 minute to blend the flavors. Add the ribs to the sauce., Bake until the meat is very tender, turning ribs occasionally, about 2 1/2 hours. Season to taste with salt and pepper. Place on warm plates and serve immediately.
lean, salt, freshly ground pepper, vegetable oil, onions, carrots, garlic, tomato sauce, barbecue sauce, beef broth

Preheat oven to 400., Core and slice apples into 1/2-inch rings., Place in shallow baking dish., In a saucepan, combine and heat remaining ingredients., Pour over apples and bake 15 minutes or until tender, turning to baste once or twice.
baking apples, brown sugar, powdered cloves, cinnamon, honey, water

Grill or broil chicken breasts., Cool slightly and slice., In a small saucepan, combine picante sauce and or salsa, peanut butter, honey, soy sauce and ginger., Cook over low heat, stir constantly until blended and smooth., Put cooked linguini in large bowl., Add sauce ingredient and toss until well mixed., Add sliced chicken and toss again.
picante sauce, chunky peanut butter, honey, orange juice, soy sauce, ground ginger, linguine, vegetable oil, chicken breasts, salt