Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: You gotta love a place that has good food at great prices. Compared to the strip this place is heaven!! It's open 24/7. Friendly servers. Not a lot of parking.I hade the southern fried chicken and my mother had a short stack with a ham steak. The short stack/ham steak was four dollars!!! Nuf said!
Q: positive

A: The veal chop and pasta was absolutely delicious. The cocktails by Matthew were thebest we have ever had and we have had them all over the world. Quality of food and service is exemplary. Customers service is beyond exemplary. Thank you. Jack and Bev Sinbelian
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: I have shopped at Ulta for many years and I am a "Platinum" member (if that really means anything except that I buy a lot of "necessities"). Last year, I swore that I will NEVER shop at this store because of the poor customer service! Well, I NEEDED my Bare Minerals Mineral Veil and I thought.....hmmmm, maybe I will give this store another shot! Hmph!!! Big mistake!! Still not impressed with their customer service and this time, I WILL NOT be back!! I will travel miles to another Ulta Store (i.e. Mesa Store on Hampton Avenue) to get the best customer service!
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: I had never been at K Odonnell's despite seeing 20% off coupons in The Clipper Magazine and driving past it on my way to Sam's. Went there Saturday night. They had their misters on for the patio but since the patio allows smoking I didn't want to take a chance that a smoker would sit next to us and puff in my face. So inside we went. Within seconds of getting the menu we were asked if you were ready. I then volunteered that we had never been here before and as a result did not know the menu AND that we needed more time. I wanted the Pork Green Chle Soup, but was disappointed that they were out of it. Out of it??? at 7PM on a Saturday night? Come on now!!! I then ordered a cup of the Guinness stew and after one tablespoon I knew that this was not for me. When something needs that much salt and pepper AND tabasco, it's time for a change. And isn't soup supposed to be hot?? I then got the Chicken Tortilla soup which was really delicious. My hubby decided he would drink his appetizer. He ordered a special they had of a bloody mary made with Absolute Peppery Vodka. I didn't know that type of vodka existed. The drink was really good! You didn't think I was just going to have the soup without slurping some of that delicious bloody mary, did you???? The fish and chips I ordered was plentiful. 3 nice pieces of cod made with beer batter and really crispy french fries just like I ordered them. It came with a delicious, fresh, non-mayonaisy cole slaw. Nice. Hubby ordered a medium rare hamburger that came perfectly cooked and which he claimed was delicious (although I wouldn't know if you know what I mean! ) Some people don't share. I digress. He also ordered sweet potato fries which he said were delicious (although I wouldn't know if you know what I mean! ) Get my drift? All in all we had a very nice tasting dinners and the pricing was just right. We think we definitely will be back!
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: First off, a complaint but it gets better.... Me and my husband made reservations on a Saturday evening for 7:15pm. At 7:45 we were still waiting ( along with another couple in the same boat) The bar was full so we awkwardly stood around until finally a manager offered to buy us a cocktail and apologized. Okay, good move ( should have been done 15 minutes earlier) and we enjoyed our cocktails until 45 minutes later we were seated. Hungry as bears, we devoured the yummy herby bacon bread-soft and warm perfect to soak up that cocktail that was going right to my head, We ordered three dishes and one side and shared it all. It was paced beautifully and we felt very cared for by our excellent waiter The ahi tuna tartare appetizer was beautifully presented and delicious. Fresh, clean mild but flavorful. Plenty for two. The next dish was the warm lobster salad-they split it nicely so we each had our own, which is a good thing for my husband because I eat faster than him! This was the stand out plate for me-perfectly cooked lobster, corm, endive and well, I'm not sure what else but each bite was a ticket to heaven. Next came the entree-again split. The boneless short ribs with horseradish gnocchi. The meat was tender but not fall apart-you could cut it with a fork but it retained its shape. Flavored with a slightly sweet sauce-each bit accompanied with a delicate horseradish gnocchi-perfect. We also got the cheesy potatoes with an egg over the top. There were so many potatoes we boxed them and had them for breakfast the following morning. They were a great compliment to the short ribs. It was a cold rainy night and the food was comfort food all the way. We finished with the key lime pie. A small dome of citrusy lightness with a dollop of vanilla ice cream-a perfect finish. We sat very comfortably in a booth right near the kitchen but we weren't bothered at all. The noise level was actually low for such a busy night. The decor is wonderfully appointed-unique-almost post modern baroque. The bathrooms are amazing. All in all-we like it a lot. We will probably stay clear of the place on a Saturday night ( if you want to be seated on time).
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output:
I ate here last November. I had a Tuna Roll a la carte. I had food poisoning the whole next day, and almost had to be hospitalized. Not fun and I won't be back. Probably won't ever eat sushi again after this experience.