IN: Write the next sentence in this paragraph:
A couple dances on a ballroom floor with people seated at tables nearby. People nearby take photos of the couple. the couple
OPTIONS:
- finishes and leaves the dance floor.
- ends dance twirling around the floor.
- dance and dance together as the people watch them.
- dances on a stage with a band.

OUT: finishes and leaves the dance floor.

IN: Write the next sentence in this paragraph:
A person is in the basket of crane on a roof of a barn, while a man stands on the truck holding a rope. Smoke comes near a table. people
OPTIONS:
- stand on front the barn watching, also two women and two children stand on front the barn.
- are tied to the crane by a rope.
- are doing rolls on a lawn past a table, people are smoking kools, singing, holding bows and arrows.
- are in a roofed barn watching a kite fly above the roof.

OUT: stand on front the barn watching, also two women and two children stand on front the barn.

IN: Write the next sentence in this paragraph:
How to plan a healthy eating menu when hosting a dinner
Neutralize your menu.
When planning a healthy eating menu for people, it may be difficult to decide what to include and what not to put in the healthy eating menu as you may not know the tastes and preferences of your guests. The best thing to do is stay neutral in your healthy eating menu.
OPTIONS:
- Ensure that you have a combination of dishes for both vegetarians and non-vegetarians. In this way, everybody will have a taste of what they like.
- This will make your serving size easier to remember and stave off hunger pangs. Offer to shift your entree to a different dish so that you do not be tempted to have a side of soups and dippings.
- If a guest asks why they're not liking your food, saying " well, i know we aren't going to pasta its a nice thing, we are going to soak it. " or, " it's really cold out.
- Eat your meals in as neutral a place as possible. This means eating in your dining room, living room or your bedroom.

OUT:
Ensure that you have a combination of dishes for both vegetarians and non-vegetarians. In this way, everybody will have a taste of what they like.