input: Write a negative yelp review.
output: Disappointing. For $39.99 per person, they should be ashamed of themselves to charge so much for such a small, weak selection of food. We went on Sunday, the last day before they closed. I hope whoever is in charge of SLS and their buffet reads into not just Yelp reviews, but any type of feedback they can access to. Personally, I don't think it's the location that made SLS Buffet version1.0 a failure. I mean, look at the other popular buffets locations in other hotels on the strip. Cosmopolitan's Wicked Spoon buffet comes to mind. Isn't their location out in the boonies? Or look at Planet Hollywood's Spice Market Buffet. They, too, also have to take an escalator to get to their buffet area. All in all, it's really the QUALITY and VARIETY of what you bring to the table (literally). Once entering into the buffet dining area, I noticed a change of...theming. All of a sudden....I thought I was eating at some restaurant in the cabin/woods. I thought I even saw some deer or buffalo heads mounted on the walls??? =/ What the...?! Tables looked very picnic-esque. Also, it felt like just because it was the last night, employees were slacking....or they simply just don't give a F%*# anymore. Case in point: soup section. Here I am....seeing two different types of chowders all dried and crusted. But my crazy ass still wanted to give it a try. Okay but um...where are the spoons?? I told the girl that was behind the counter they were out of soup spoons. She said okay and disappeared. I waited for 5-7 minutes. There was no sight of her. I'd still be there waiting if they didn't close this place down. So I drank my soup like a barbarian...basically I slurped it up. LOL! And omg...it tasted like it was STRAIGHT FROM A CAN and it was probably two days old. I was horrified. Nothing looked fresh. They labeled some chicken to be curry chicken. I thought, great! I'm a big fan of curry. Once I got to my table, the chicken was 100% NOT curry!!!!!! It was full on tomato sauce chicken. WTF!? Ugh...disappointed once more. Seriously, QUALITY, QUALITY, QUALITY, SLS. I'm glad we went when they had a 2 for 1 locals special. Don't charge a general price of $40 per person for dinner when really....tourists WILL go to somewhere that's at least 3x better; even if they have to pay an additional $10. Charging Wicked Spoon pricing for a Station buffet. Wow. WHAT WERE YOU THINKING!?!
input: Write a positive yelp review.
output: Do I really have to do a lengthy review of this Mayo Clinic??? This place is totally awesome, very well laid out, very organized, very clean, easy to find one's way around and they have the best doctors and practices in the country! Their gift shop is most interesting! You can find lots of gifts that are rare and the price is right! This facility is in a beautiful area of Scottsdale, almost makes you feel like you're out in the beautiful oasis of Arizona! I wish that more insurance would cover services at the Mayo Clinic...
input: Write a negative yelp review.
output:
How far the mighty have fallen. If you read my previous review, written in 2008, I used to love the Wynn buffet. I haven't been to the Wynn buffet in a few years...pretty much since Wicked Spoon and the Bacchanal Buffet opened. My partner-in-crime Brian V. and I were in town over Thanksgiving and felt nostalgic so we decided to revisit the Wynn for Thanksgiving brunch. We arrived at about 10:30 am and the line was not too long. This buffet is truly frozen in time...nothing has changed as far as the types of food offered. It is really just standard buffet food circa 2000. I got some turkey breast, slab bacon, and an eggs benedict. The turkey breast was so dry I almost choked on it. The eggs benedict was completely overcooked to the point of rubber and was completely inedible. I was honestly shocked at the awfulness of this food. My dining partner went straight for the shrimp. As soon as he sat down I could smell a strong odor of ammonia...like seafood that had gone bad. When we looked at the shrimp it was pretty obvious that he should not eat them...some had even started turning green. When my champagne arrived it was in a dirty glass...and when I say dirty, I really mean filthy. Upon further inspection all of the glass wear on the table we equally as filthy. Very frightening!!! We were both completely nauseated and revolted...the manager gave us our money back and we left. Never again!