Input: What would be an example of an negative review?

An example of an negative review: Astoundingly bad. We had some sort of chicken dish - it had an overly sweet sauce with way too much soy sauce and only after I was half way through did I realize what was really wrong. The chicken pieces appeared to be the preformed chicken nuggets you get from any fast food joint smothered in a disgusting sauce. You can get better from the freezer cabinet at Safeway. Beef chow mein was tough, greasy and bland.

Input: What would be an example of an positive review?

An example of an positive review: This is definitely a hidden treasure! I just ate here the other day for the first time and it was absolutely delicious! The staff sometimes seems a little out of sorts because they forgot some of our orders a couple times, but the food is suuuuuper good and absolutely yummy! The sushi chefs are all super friendly and greet you when you walk in. I will definitely be returning!

Input: What would be an example of an negative review?

An example of an negative review: Stopped in to watch some football. It was so cold it was terribly uncomfortable to sit there. We ordered food so no choice but to wait for it. The fry bucket was ok (how can you mess up fries). The quesadilla was super bland. The guacamole was horrible. The worst part was their gambling criteria. Me and my husband both put in $20. Then I put in an additional $20. Only 1 comped beer ..., WHAT!?? Really ?!?!? I will NEVER gamble there again. What the hell is "handle"?

Input: What would be an example of an positive review?
An example of an positive review: I'd kinda sorta think I'd heard of Envy Steakhouse before but couldn't have told you much more, til I took advantage of a Living Social deal. It's a bit north of the Paradise restaurant corridor, in the Renaissance in a not so inviting area... so valet. The Renaissance is nice inside & the valets & restaurant hosts were welcoming. The steakhouse is quite lovely- open, well lit, contemporary with a red, warm richness. Our waitress, Nikki, was smiley & sincere. We got complimentary olive bread & french bread- warm with room temp butter & yummy. Tomato caprese for an app was the only part of our meal that lacked- the mozzarella balls had zero flavor & there was hardly any balsamic but the colorful heirloom tomato arrangement was a nice touch. We both ordered filets then shared a sauteed mushroom medley & garlic mashed potatoes. We also asked for each of the sauces to play with. The steaks were great, the sauces were fun, the mushrooms were plentiful & the potatoes, while not especially garlicky, were velvety. For dessert, we got the flourless chocolate cake & creme brulee- both were decadent (& I'm a creme brulee snob). All in all, we really enjoyed our experience- definitely recommend, would definitely like to go back. Unfortunately, that area just isn't the 1st place I think to spend an evening!