Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: These cupcakes look stunning! In fact they look so good they make you think they even taste better then they do! I've been to Bibi's 3 times now. I'm not quite sure why. maybe its been the people I was with (different each time) or the fact that all those times happened in the first 6 months of living here in Scotland and I was just drawn in by the beauty of the cupcakes... But lets break it down. they icing taste more like harden lard with sugar. its not delicious, its not smooth, the texture is hard and I do not want to eat all of it ( which is ridiculous b/c I get icing shots at a cupcake place in CA. I LOVE my icing!) Next the cake... I know its Scotland and people like their cake her dry and crumbly, but listen theres no pouring cream for the cupcakes so make mine moist! Too dry or too dense. the only one I had which I would get again IF I HAD to go back, would be the Victoria sponge cupcake. The icing was better then the others ( probably b/c it was inside and not decorative) but still just meh, nothing to rave about. Sad b/c I like a good cupcake, but this is not the place for it yet there seems to be so many Bibi's around and I can't figure out why!?
Q: negative

A: I used to enjoy this place a lot, but it all went down hill after the renovations. If you are going to go here, definitely DO NOT GO here when it's slow / empty. The food gets cold, the sushi doesn't taste very good, and it's just awful. The service is good though. My friend went here on a Friday evening, and said that the sushi was good. I think it depends on how busy the night is. I won't be returning anymore, sadly.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: I was in Charlotte yesterday and was awfully excited at the prospect of stopping by my old fav, "The Penguin" for lunch. This was the coolest, most iconic restaurant/diner in Charlotte--the place where I would tell people visiting from out-of-town that they "had to visit!" Now, not so much. The atmosphere was gone, the people (regular patrons/employees) were gone; the fried pickles were so-so, the cheese fries were not the legendary ones I remember, the hushpuppies were gone, and the black-bean veggie burger was some dried out piece-o-crap vs. the delicious runny mess that I longed for. What the hell happened? I came home and did some research on the Internet and apparently the former owners got the boot last October and the current owners are trying to franchise this once legendary establishment. Shame on you for turning the best diner experience EVER into some "Applebee-esque" nightmare.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: HELLO CARB LOADERS! This is your place to eat all the bagels you want. What a yum-tastic bagel they serve. I grew up on Chompie's bagels (this explains a lot). There is something about the chewy moistness of the inside and the outside that feels and tastes toasted even though it's not. Grocery stories sell them now but they really are not nearly as good as the FRESH ones in the actual Chompie's establishment.
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: Excellent bar - happy with the service and atmosphere. The cocktails and the appetizers were delicious. The view was awesome. Will definitely be back for the specials.
Q: negative

A:
My wife and I visited this place Friday night, arriving at 8:30. THE GOOD: The 2 Spicy Tuna Rolls & 1 Spicy Salmon Roll were delicious. They had a hint of sesame oil that went very well with the spices. Portion size was adequate but not particularly generous as you may find in Sakana. The 2 Salmon Sashimi & 1 Tuna Sashimi were also delicious; the fish was very fresh and the wasabi used here is better than at most places. Portion size was smallish for the Sashimi but the quality was good. Sake bombers (Hot Sake & 22 fl. oz bottle of Kirin or Kirin Light) are great at $5. They offer takeout and the service is friendly. There is also a $25 Restaurant.com dining certificate you can purchase for $3 to $10 (depending on the promotion Restaurant.com may be running). With our bill of $54 excluding tax & tip, it worked out to $46 or so including tax and tip after the certificate. THE BAD: Ambiance is lacking. The kitchen is open to the dining room and there is the constant hum of kitchen extractor fans and a pungent smell of deep fryer due for an oil change. The fryer smell was very annoying, and I smelled like it after I got home. When I go to Quizno's I expect to smell like burnt cheese, and when I visit the cafeteria griddle I expect to smell like a tater tot.... I don't expect it here. The floors were dirty, as might happen when mopping without changing water. The table was sticky, as might happen if using the same rag to 'go over' a table and call it clean. We told our waitress that the table was sticky right after we had sat down with our menus; she was super nice and moved us to another table that was less sticky but still had that film. We thanked her. CONCLUSION: I might give this place a try further down the road, with a $25 certificate and if I'm allowed to sit outside and brave the elements. Had I paid full price for this meal, I would be upset. You can go to Sakana and get a better deal in terms of quality, quantity and ambiance. But maybe the Chinese fusion side is something really special in this restaurant and I just didn't try it.. Okay, I might try a Chinese dish next time... to go.