One of the best brunches I've ever had. Our party of 8 was accommodated right away at a big table outside with plenty of shade (they gave us an extra umbrella) and greeted with water promptly. Our server (Stephen) took great care of us! He was very speedy and attentive (never let our water glasses go below halfway) and recommended the Corned beef hash to me which I LOVED. yummy chopped hash with hollandaise on poached eggs (my favorite). Best part: bottomless mimosas and $4 bloody Mary's you can make yourself with plenty of options. I also appreciate the manager checking on us and making sure were ok. He gave us a free chocolate mousse/graham cracker merengue dessert when we finished which was just the cherry on top To the perfect brunch. Jazz trio playing outside was a nice touch. If I wasn't on vacation in Phoenix for the week id be frequenting this place for their brunch and cocktails. Thank you to The Vig for creating an awesome experience.
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positive