In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

[EX Q]: Preheat oven to 375., Combine cranberries and orange juice in a bowl; cover and let stand 10 minutes., Beat the sugars and butter at medium speed of a mixer until light and fluffy. Add corn syrup and egg; beat well. Stir in cranberry mixture., Lightly spoon flour into dry measuring cups, and level with a knife. Combine flour, baking soda, baking powder, and salt in a bowl, stirring well with a whisk. Add the oats, walnuts, and orange rind; stir well. Add to sugar mixture; stir until well-blended., Drop by level tablespoons 2 inches apart onto baking sheets coated with cooking spray. Bake at 375 for 8 minutes or until almost set. Cool on a wire rack.
[EX A]: cranberries, orange juice, granulated sugar, brown sugar, butter, light-colored corn syrup, egg, flour, baking soda, baking powder, salt, regular oats, walnuts, orange rind, Cooking spray

[EX Q]: Combine, first 4 ingredients. Mix sugar and remaining ingredients., Bring, to a boil; cover., Reduce heat and simmer 2 minutes., Pour, vinegar, mixture, over vegetables and toss. Cover and chill at least 2 hours.
[EX A]: whole kernel corn, pimento, sweet red pepper, vegetable oil, sugar, vinegar, onion, celery, salt

[EX Q]: Scrub and pierce the potatoes; bake at 375 for 45-60 minutes or until tender. Cut a slice off top of each potato and scoop out the pulp, leaving skins intact., Mash potatoes with butter, salt, orange juice and banana. Spoon mixture into shells and top with the chopped pecans. Sprinkle lightly with coconut if desired. Return to oven and bake 12-15 minutes or until heated through.
[EX A]:
sweet potatoes, butter, salt, orange juice, banana, pecans, coconut