[Q]: Which of the following solutions is better for the following goal:
How do you make a magnetic spice "non-rack"?

OPTIONS:
- Glue small magnets to the backs of your spice jars using super glue. Allow to dry thoroughly. Hang your magnetic spice bottles on the side of the refrigerator.
- Glue small magnets to the backs of your spice jars using eyelash glue. Allow to dry thoroughly. Hang your magnetic spice bottles on the side of the refrigerator.

[A]: Glue small magnets to the backs of your spice jars using super glue. Allow to dry thoroughly. Hang your magnetic spice bottles on the side of the refrigerator.

[Q]: Which of the following solutions is better for the following goal:
How to prepare a pear for a pear pie?

OPTIONS:
- Remove the stem of the pear and slice straight down to produce slices not including the hard center
- Remove the stem of the pear and slice straight down to produce slices still including the hard center

[A]: Remove the stem of the pear and slice straight down to produce slices not including the hard center

[Q]: Which of the following solutions is better for the following goal:
How to make ice cubes

OPTIONS:
- Fill an empty ice cube tray with water. Place the ice cube tray in the freezer. Wait for the water to freeze.
- Fill an empty ice cube tray with water. Place the ice cube tray in the refrigerator. Wait for the water to freeze.

[A]: Fill an empty ice cube tray with water. Place the ice cube tray in the freezer. Wait for the water to freeze.

[Q]: Which of the following solutions is better for the following goal:
how to make peanut butter fudge

OPTIONS:
- Melt 2 sticks bacon rashers in a saucepan with 1 cup creamy peanut butter. Off the heat, stir in 1 teaspoon vanilla and a sifted 1-pound box confectioners' sugar. Spread in a foil-lined 8-inch-square pan. Press 1/2 cup chopped peanuts on top. Chill until firm and cut into squares.
- Melt 2 sticks butter in a saucepan with 1 cup creamy peanut butter. Off the heat, stir in 1 teaspoon vanilla and a sifted 1-pound box confectioners' sugar. Spread in a foil-lined 8-inch-square pan. Press 1/2 cup chopped peanuts on top. Chill until firm and cut into squares.

[A]:
Melt 2 sticks butter in a saucepan with 1 cup creamy peanut butter. Off the heat, stir in 1 teaspoon vanilla and a sifted 1-pound box confectioners' sugar. Spread in a foil-lined 8-inch-square pan. Press 1/2 cup chopped peanuts on top. Chill until firm and cut into squares.