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How to bake a cake inside a hollowed orange over a campfire
Wash and cut the oranges.
Rinse the whole oranges under running water. Use a vegetable brush to scrub the skins and remove any dirt or particles.
Pat the oranges dry, and then use a sharp knife to cut the top quarters off each orange. Depending on the size of the oranges, you may be cutting off the top 1 to 2 inches (2.5 to 5 cm) of each orange.