Problem: How to make brown rice flour
Purchase a package of organic brown rice.
All-natural types of rice are best, as these haven't been treated with preservatives or any other substances that may change the behavior or the four when it's used for cooking. To produce large quantities of flour, you'll need to pick up a bag of rice that's about one pound or bigger. OPTIONS:
- If you only need to make a little bit, a smaller bag or canister should be enough. Do not cook the rice before processing it.
- There are different scents and textures to each type of rice. It's important to recognize the flavor factor of each item when choosing the right type.
- If you're planting your flour in a pot, only use organic brown rice. Because cooked wild rice is been ground raw, there are many new ground rice options out there.
- You can also buy all-natural, organic brown rice at a local grocery store. Follow the instructions that comes with the package to prepare the brown rice.

Answer: If you only need to make a little bit, a smaller bag or canister should be enough. Do not cook the rice before processing it.

Problem: A woman rolls a ball on the ground, and a man kicks it. Everyone chases the ball, some standing and watching. they OPTIONS:
- finish, congratulating each other next to dirt.
- run after it, trying it until it sticks.
- take turns throwing and kicking.
- try to catch it, which is only kicked into the net.

Answer: take turns throwing and kicking.

Problem: How to prune mint
Prune mint back by about one third after flowering.
Wait to prune mint until after it's fully flowered. Using a pair of shears, cut about one third of the length off the end of each stem. OPTIONS:
- Try not to cut back any more than you can cut. If you would rather even trim the foliage, you can plan this off later.
- Mint is a relatively hearty, fast growing herb, so do not be afraid to prune--your plant will be fine. Pruning can actually encourage growth.
- You should have an area of about a meter-foot (0.91 meter )'s length intact. Remove the husks and leaves from the mint.
- Don't prune you mint too quickly, or you could kill it. Try to prune the late summer for the best results.
Answer: Mint is a relatively hearty, fast growing herb, so do not be afraid to prune--your plant will be fine. Pruning can actually encourage growth.