Input: What would be an example of an negative review?

An example of an negative review: We had taken our dog to get groomed on June 11, paid $40, and we weren't happy with the proportions of the cut; the body was left full and the head was cut very short which made our dog look silly. My wife called the next day to complain and was told to bring the dog back and they would fix the cut for an additional $10. My wife returned with the dog on June 21 and when she returned, was told the charge would be $45.00. She argued with Susan as well as the store manager and they would not return the dog unless she paid the $45.00. This is an unscrupulous business and very dishonest. To be paid $85 for doing a poor job the first time and then fixing the cut 10 days later is unacceptable. The fact that they won't stand behind their work is the reason we won't take our dog back nor would I recommend anyone else take their dog there.

Input: What would be an example of an positive review?

An example of an positive review: when I was told that we would be going to lunch at Imperial Palace the snob in me instantly was like OMG ew...... my friend assured me I would not be disappointed... so I bought into it.... "ok lets go" as we walked to our table i began to notice that this place is INSANE for serving size... my order was the kokomo sandwich (meatloaf sandwich with 2 oversize pieces of texas toast as the bread and a humongous serving of french fries... other items at my table were a pancake the size of Oregon, Pork something or other doused with creamy bbq sauce that... that thing looked and tasted delicious.... of course someone had to get the Man vs Food - sage chicken.... which was delicious.... I dont think people use the word delicious enough by the way! overall I was super impressed.... I cant wait to go back!

Input: What would be an example of an negative review?

An example of an negative review: Finally got around to trying this place after hearing my collegue talking about it. I heard they were pretty popular cause they were featured on a food network show, so it means they have to be good right? Well after waiting in line for about 30-40 minutes to place my order I didn't know what to get so I ordered 1 of every meat. I have to say they offered a pretty big selection of bbq meats, pulled chicken, pulled pork, rib tips, pork ribs, brisket, and hot links. Unfortunately none of it really stood out. I might be crazy but while waiting in line, people who received their food were yelling about how good this was and I dont know what they are talking about. I guess I'm spoiled to have had Franklin's in Austin, Tx multiple times, but this doesn't even come close and not worth the 40 minute wait. BBQ meats aside, this place makes, hands down, the best Mac and Cheese I've ever had. I don't know what they do but it was sent from the gods. I'll probably go back for the Mac and Cheese, but for BBQ there's only 1 place in Vegas that reigns supreme.

Input: What would be an example of an positive review?
An example of an positive review: Finally able to enjoy the great food at this wonderful restaurant. The good news -- which, from the recent reviews, isn't really news -- is that PF now takes reservations for parties of five or more. Our group -- six -- didn't know that, but we were there early on a Friday night (6.00p) so we were able to get seated within 15 minutes. My wife and I love Italian food and we CRAVE fresh-made food in restaurants (not the pre-cooked, bagged, frozen and steamed stuff served as the chain restaurants or delivered by food service companies to local bars). We found BOTH at PF. We ordered a couple of appetizers: the bruschetta and the cheese/salami plate. Both were fine, about what you'd expect in any of the local Italian eateries. Salads and soup followed. The salads were delicious. Fresh greens, tasty house dressing. The carrot soup was spot-on good. For entrees, we ordered a variety of dishes. A friend selected the eggplant salad as an entree. I'm not a fan of eggplant, but she loved it. Several pasta dishes appeared on the table. The pastas were cooked perfectly, the variety of ingredients in each dish were not "mashed" together but retained their individual flavors. I ordered the prosciutto/arugula pizza (I know, boring!) and was surprised to finally see authentic Italian pizza in Pittsburgh. Just like the pizza I get when I'm in northern Italy. A couple of desserts hit the table, but I didn't try them. I love the business model at PF: fair prices for the food and BYOB. We walked out of there on Friday having spent only $30 per person (including a 20% tip) plus the cost of a bottle of wine that each couple brought from home. I've seen the complaints about noise. Honestly, we found that part of the charm of the place. It also allowed us to be as raucous as we wanted to be. I'm so glad we finally made it for dinner. We'll be going again, soon. And I scoped out the Round Corner Cantina across the street. If we go there and have a bit of a wait in the future, we'll go to the Cantina and have a drink.