Question: Perry made a recipe that serves four people. He added a half cup of cream at the end. Cream has 88 grams of fat per cup. How many grams of fat were added to each serving of food? Think carefully first, then make a decision:
Perry added 88 / 2 = 44 grams of fat to the recipe. Thus, he added 44 / 4 = 11 grams of fat to each serving of food. So the answer is 11.