In this task, you are given Yelp reviews. The task is to classify a review as "POSITIVE" if the overall sentiment of the review is positive or as "NEGATIVE" if the overall sentiment of the review is negative.

[Q]: In a nutshell, DO IT! I've been to plenty of buffets in Vegas and I was really surprised with the great quality and the vast variety of food of the Bacchanal Buffet. Make sure you recon the buffet areas first and prioritize the locations that have the food that you want. Don't forget to hit the high value targets (seafood, sashimi, crab legs, steak, prime rib, desserts, etc.). I was surprised that when I went back for seconds, the kitchen had swapped some of the menu items for other great looking food, so it was hard to keep track of all the different stations that I wanted to go to. My group ate heartily and we all agreed this is one of the best buffets to go to while in Vegas. We didn't even have to battle the other patrons for the monster Alaskan crab legs or for the other expensive seafood items. Even with a graduated price scale that correlates to time of day and day of the week, the most expensive time slot (weekend dinners) is well worth the price and experience.
[A]: POSITIVE

[Q]: My friend and I decided to eat here tonight for dinner after work, to grub on some hot carrots from their salsa bar. I haven't been here before and thought it was an authentic Mexican restaurant, but once I got in, I realized it was more like a dive Mexican fast food joint, like Roberto's. Their salsa bar was exactly like Roberto's as well.

Please be advised, there's a lot stuff on their menu and nothing's worse than holding up the line because you're still deciding, so maybe getting hold of a take out menu or asking a friend prior to going so you know what you want. This place fills up fast!

I got the Carnitas (pork) burrito for $4.75. WELL WORTH THE PRICE. Their burritos are HUGE! This burrito is filled with guacamole, onions and cilantro. The pork is crispy and soooo flavorful! I was a huge fan. I even told my friend that although the flavor is just like Roberto's, the one thing I've noticed is that as I bite into the burrito, I noticed that there is no dripping oil from the bottom, like Roberto's. I was stoked!

The fact that the place filled up fast really proved how good the food was. I know that there are more Roberto's restaurants out there, but quality always prevails over quantity. Mexican food is probably the last thing I would choose to eat, but when I do, I know I will be choosing Fausto's again!!
[A]: POSITIVE

[Q]: My group and I were left completely unimpressed by this place. Speaking for myself, I was expecting more since this place has ""Wolfgang Puck"" as a prefix in it's name.

The server was nice, although I forgot her name. The food took for-ev-errrrrrr to get out to us. The eggplant parmesan (my dish) was a-ok. My cousin had the mushroom pizza, which was OK, as well. I am a huge fan of arugula and when her pizza came out, the mushroom was baked within the pizza as it usually is, and the arugula was just sprinkled on top with what looked like olive oil sprinkled over it. She wasn't happy. I think she was expecting it to be baked with the whole pizza, but whatever. I ate it all anyway. Another one of my friends ordered a pepperoni pizza sub pepperoni for chicken, because they don't pork. The server was kind enough to do that, however failed to tell her that there would be an extra charge for chicken. One would think since you're subbing the item, it would be an equal exchange if you weren't notified of a price difference. We didn't want to complain or argue, so we just paid the difference and left it at that.

Everyone left the restaurant unhappy and with complaints. Bad sign. We probably won't come here again next time.
[A]:
NEGATIVE