Though mechanization transformed most aspects of human industry by the mid-20th century, garment workers have continued to labor under challenging conditions that demand repetitive manual labor. Mass-produced clothing is often made in what are considered by some to be sweatshops, typified by long work hours, lack of benefits, and lack of worker representation. While most examples of such conditions are found in developing countries, clothes made in industrialized nations may also be manufactured similarly, often staffed by undocumented immigrants.[citation needed]
If it is possible to answer this question, answer it for me (else, reply "unanswerable"): What workers enjoy good conditions?
Ah, so.. unanswerable

Richmond is located at 3732N 7728W / 37.533N 77.467W / 37.533; -77.467 (37.538, 77.462). According to the United States Census Bureau, the city has a total area of 62 square miles (160 km2), of which 60 square miles (160 km2) is land and 2.7 square miles (7.0 km2) of it (4.3%) is water. The city is located in the Piedmont region of Virginia, at the highest navigable point of the James River. The Piedmont region is characterized by relatively low, rolling hills, and lies between the low, sea level Tidewater region and the Blue Ridge Mountains. Significant bodies of water in the region include the James River, the Appomattox River, and the Chickahominy River.
If it is possible to answer this question, answer it for me (else, reply "unanswerable"): How many square miles of Richmond is water?
Ah, so.. 2.7

In order to reduce negative impacts, it is desirable that pesticides be degradable or at least quickly deactivated in the environment. Such loss of activity or toxicity of pesticides is due to both innate chemical properties of the compounds and environmental processes or conditions. For example, the presence of halogens within a chemical structure often slows down degradation in an aerobic environment. Adsorption to soil may retard pesticide movement, but also may reduce bioavailability to microbial degraders.
If it is possible to answer this question, answer it for me (else, reply "unanswerable"): What slows down degradation of microbes?
Ah, so..
unanswerable