In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Q: Cook and debone chicken., Place in 1 1/2-quart Pyrex dish. Bring broth and cream of celery soup to a boil., Mix thoroughly. Combine flour, melted butter and buttermilk., Pour over chicken mixture., (This makes the crust.), Bake at 350 for 40 minutes or until brown.

A: fryer, cream of celery soup, butter, chicken broth, flour, buttermilk
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Q: Place small cucumbers in sterile quart jars., Bring ingredients to boil and pour over pickles and let set 10 minutes., Pour off and bring back to boil., Put sprig of dill on top of pickles., Pour brine over pickles again and seal with hot lids.

A: vinegar, water, salt, garlic salt
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Q: Step 1:, In a large bowl, let egg whites, warm to room temperature (about 1 hour)., Sift flour with 3/4 cup sugar., Resift 2 more times., Preheat oven to 375.

A:
egg white, cake flour, sugar, salt, cream of tartar, vanilla extract, almond extract
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