input question: You are given a new situation: Mark was studying the effect of Sun's radiations on Earth. To that end, he studied Sun's radiations, which he labeled as rad A. Then he studied Earth's radiations, which he labeled as rad B. He also learned that longer wavelength radiations would produce heat. and a hint : Solar radiation (or sunlight) is the energy Earth receives from the Sun. Earth also emits radiation back into space, but at longer wavelengths that we cannot see. Part of the incoming and emitted radiation is absorbed or reflected by the atmosphere. In May 2017, glints of light, seen as twinkling from an orbiting satellite a million miles away, were found to be reflected light from ice crystals in the atmosphere. Please answer this question : Would rad A more likely or less likely make atmosphere warmer than rad B????
output answer: less likely

You are given a new situation: John sailed across two oceans last year. First, he sailed across the Atlantic Ocean, which he noted as location A. Then he sailed across the Arctic Ocean, which he noted as location B. He was so amazed by the Arctic Ocean that he sailed across that ocean twice, time C and time D. Time C was in the summer,and time D was in the winter. and a hint : Located mostly in the Arctic north polar region in the middle of the Northern Hemisphere, the Arctic Ocean is almost completely surrounded by Eurasia and North America. It is partly covered by sea ice throughout the year and almost completely in winter. The Arctic Ocean's surface temperature and salinity vary seasonally as the ice cover melts and freezes; its salinity is the lowest on average of the five major oceans, due to low evaporation, heavy fresh water inflow from rivers and streams, and limited connection and outflow to surrounding oceanic waters with higher salinities. The summer shrinking of the ice has been quoted at 50%. The US National Snow and Ice Data Center (NSIDC) uses satellite data to provide a daily record of Arctic sea ice cover and the rate of melting compared to an average period and specific past years. Please answer this question : Which place would have higher evaporation, location A or location B?
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Answer: location A

Q: You are given a new situation: Drought is major concern in the Midwest. To confront the problem scientists are trying to develop drought-resistant crops. To that end, they took a plant that was not exposed to drought. They labeled it as plant A. Then they took a similar plant, and repeatedly exposed it to drought. They labeled it as plant B. They wanted to find out what makes a plant drought-resistant. and a hint : One interesting thing that has been found in plants that are consistently exposed to drought, is their ability to form a sort of "memory". In a study by Tombesi et al., they found plants who had previously been exposed to drought were able to come up with a sort of strategy to minimize water loss and decrease water use. They found that plants who were exposed to drought conditions actually changed they way the regulated their stomates and what they called "hydraulic safety margin" so as to decrease the venerability of the plant. By changing the regulation of stomata and subsequently the transpiration, plants were able to function better in situations where the availability of water decreased. Please answer this question : Would plant B function better or worse with less water than plant A?
A: better

Question: You are given a new situation: Two mycologists were studying fungi. Jim studied more about wood eating mushrooms and gourmet mushrooms, while George decided to study more about mycorrhiza, and its benefits for humans. and a hint : A mycorrhiza (Greek for "fungus roots") is a symbiotic association between a fungus and the roots of a plant. In a mycorrhizal association, the fungus may colonize the roots of a host plant by either growing directly into the root cells, or by growing around the root cells. This association provides the fungus with relatively constant and direct access to glucose, which the plant produces by photosynthesis. The mycelia of the fungi increase the surface area of the plant's root system. The larger surface area improves water and mineral nutrient absorption from the soil. Please answer this question : Which mycologist learned less about how fungi increase the surface area of the plant's root system?
Answer: Jim

[Q]: You are given a new situation: Bill was studying the states of matter. First, he selected a matter with low boiling point. He labeled it as matter A. To compare it with a well-known matter he selected water. He labeled it as matter B. He also selected ice, which he labeled as matter C. He is now better prepared to compare their states. and a hint : Hydrogen bonds cause water to have a relatively high boiling point of 100C (212F). Because of its high boiling point, most water on Earth is in a liquid state rather than in a gaseous state. Water in its liquid state is needed by all living things. Hydrogen bonds also cause water to expand when it freezes. This, in turn, causes ice to have a lower density (mass/volume) than liquid water. The lower density of ice means that it floats on water. For example, in cold climates, ice floats on top of the water in lakes. This allows lake animals such as fish to survive the winter by staying in the water under the ice. Please answer this question : Which matter is more needed by living things, matter B or matter C?
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[A]: matter B

Problem: Given the question: You are given a new situation: Woodland had two nearby fish hatcheries. Pine hatchery had great result the past few years because they found a way to reduce ammonia water toxicity. Spruce hatchery has big ammonia toxicity problems and hadn't find a way to remediate them. and a hint : Ammonia toxicity is believed to be a cause of otherwise unexplained losses in fish hatcheries. Excess ammonia may accumulate and cause alteration of metabolism or increases in the body pH of the exposed organism. Tolerance varies among fish species. At lower concentrations, around 0.05 mg/L, un-ionised ammonia is harmful to fish species and can result in poor growth and feed conversion rates, reduced fecundity and fertility and increase stress and susceptibility to bacterial infections and diseases. Exposed to excess ammonia, fish may suffer loss of equilibrium, hyper-excitability, increased respiratory activity and oxygen uptake and increased heart rate. At concentrations exceeding 2.0 mg/L, ammonia causes gill and tissue damage, extreme lethargy, convulsions, coma, and death. Experiments have shown that the lethal concentration for a variety of fish species ranges from 0.2 to 2.0 mg/l.During winter, when reduced feeds are administered to aquaculture stock, ammonia levels can be higher. Lower ambient temperatures reduce the rate of algal photosynthesis so less ammonia is removed by any algae present. Within an aquaculture environment, especially at large scale, there is no fast-acting remedy to elevated ammonia levels. Prevention rather than correction is recommended to reduce harm to farmed fish and in open water systems, the surrounding environment. Please answer this question : Which hatchery found fewer fish with reduced fecundity?
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The answer is:
Pine