Problem: Great appetizers with outstanding flavors.Pricing very reasonable during Happy hour .Staff can be very attentive at times but other times not so much.A.c. wasn't at 100% when we were there recently even the staff was fanning themselves ; (
How would this review be described?
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A: positive

Problem: I had a great on-the-go lunch experience. When I sat down I received quick service, food came out within 10 minutes and the staff was on top of their game. The over food quality was solid. The noodles were perfectly done and the wontons were a generous size. The beef with the noodles was a little bit rough due to overcooking but that can be forgiven. The garlic pan fried bok choi on the other hand was mediocre. For a noodle dish + fried veggie dish, no drinks lunch my tab came up to $21 with tip. Granted one bowl of noodle at $7.50 is enough to feed an individual.
How would this review be described?
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A: positive

Problem: One star. The brisket was overly fatty and tough, and the 2 ribs were chewy and over-sauced. I like fat on my meat, but not to the point where there's so little meat that all I'm chewing and swallowing is fat. It was very unpleasant. The cornbread muffin was not moist at all and landed on the table from the server's hands with a rock-like thud. I've had better macaroni salad at AJ's. There was not one redeeming quality to the meal. My friends' pork sandwiches were tasteless also, with semi-cold buns and touch/chewy meat. Can't believe I paid $11 for this meal, and I really can't believe that this restaurant was featured on a national food show.
How would this review be described?
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A: negative

Problem: Les plats principaux etaient corrects mais le service etait, lent, mal organise et il y a eu plein d'erreurs. De plus les desserts n'etaient pas bon, la creme glacee frite etait liquide. Si je pouvais donner 0 etoiles je le ferais.
How would this review be described?
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A:
negative