In this task, you're given a review from Amazon's food products. Your task is to generate a rating for the product on a scale of 1-5 based on the review. The rating means 1: extremely poor, 2: poor, 3: neutral or mixed, 4: good, 5: extremely good.

Ex Input:
This is one of the most versatile mixes I've found, and most recipes come out tasting very much like the Full of Gluten Blends. I, like many, am struggling with celiac's disease, and I've only just found out I have it, so I'm not quite sure what to buy, what's healthy, and what doesn't taste like cardboard. Gluten Free is a way of life you have to adjust to in almost every way, from giving up many favorites, to training your pallet to love these new found grains. Bisquick is Rice based, and is very much like it's original version, however be aware that the pancakes will be a little less fluffy and that you should follow the recipe to the T when it comes to these. Betty Crocker has a Recipe website they've published for you using this product that has quite a few tasty treats you'll love. When it calls for Vegetable Shortening, be sure to use it, for example, biscuits made without shortening, and only butter will be very dry and not very satisfying, even difficult to swallow. Use recipes that include shortening, and will result in moist, fluffy foods and breads will help you end up with an enjoyable addition to your meal. Fun and Tasty Gluten Free Recipes for this mix can be found on the Betty Crocker website, they won't allow me to post the link here, sorry. UPDATE: ** Fun Tip about this and other Gluten Free Mixes, My mom Figured out that when you're mixing together your ingredients and you're using one that calls for milk, that if you mix together ONLY the BASE MIX and the MILK and let it set for about 15 minutes before continuing with your recipe and adding other ingredients, the end result is much fluffier and tastier ** This would be much like making tapioca pudding, you have to let the milk and tapioca soak to 'activate the tapioca' before moving on, so I think that type of reaction is what's happening here with the Bisquick Mix. YAY for Mom! Hope that helps you with your purchasing decision. Thanks for reading!

Ex Output:
5

Ex Input:
PAMELA'S OAT CHOCOLATE CHIP COCONUT WHENEVER BAR, with a glass of cold skim milk, was my after-dinner dessert this evening. While it served its purpose as a cap to the evening meal quite nicely, it left me somewhat bemused. Not to put too fine a point on it, coconut was the only flavor discernable by me in the gustatory experience. Though obviously made with oats and containing chocolate chips, a taste of neither of those two ingredients came through. The "mouth feel" of the bar is pleasant enough. It's of medium density - as compared to the heavy density of a Bobo's Oat Bar (<a href="http://www.amazon.com/gp/product/B000ZGW714">Bobo's Oat Bars All Natural, Banana, 3-Ounce Packages (Pack of 12)</a>) - and moist. Though the oat fiber is recognizably present in the texture, it's the flaked coconut that's most perceivable. The chocolate chips, while visible, contribute nothing at all in my opinion. (Again, if you're seeking a taste of oats, go to the Bobo's Oat Bar, which is very strong in that regard. If you're seeking the taste of chipped chocolate, don't dither about; go to a chocolate chip cookie, gluten-free if desired.) Pamela is apparently promoting an alternative snack for the nutritionally conscious and/or challenged as the packaging all but screams "Wheat-Free", "Gluten-Free" and "Non-Dairy", though the last claim is asterisked and clarified in the ingredients list with "chunks may contain traces of milk protein due to manufacturing equipment." The box also lists "180 mg Omega 3 Fatty Acids", "9 Grams Whole Grains" and "0 Grams Trans Fats", apparently for each 40 gram, 180 calorie, single-serving bar. To allow the buyers to feel altruistic when purchasing the product, it's also noted in the fine print that "Pamela's Products donates to Celiac Sprue and Autism Support Organizations." Celiac sprue is caused, of course, by dietary gluten intolerance. While I'd otherwise award at least 4 stars to this bar, I'm only going as high as three because the product's taste potential seems so badly misrepresented by its name. Unless you especially like coconut, you may do better seeking gratification elsewhere. And if you dislike coconut, definitely steer clear.

Ex Output:
3

Ex Input:
This has to be without a doubt the WORST tasting Hot Chocolate ever! The best way to describe the taste of "This Stuff" is really cheap suger free instant hot chocolate. Swiss Miss instant is way better and cost less. After only 3 cups threw the rest in the garbage where it belongs and canceled my subscribe and save for this "SLOP"!

Ex Output:
1