TASK DEFINITION: In this task, you have to generate the title of the recipe given its required ingredients and directions.
PROBLEM: ingredients: '1 cup all-purpose flour', '1/4 teaspoon baking powder', '1/4 teaspoon salt', '2 tablespoons shortening', '1/3 cup boiling water', '1 cup cherry pie filling', 'Oil for deep-fat frying', '1/4 cup maple syrup', '1/4 cup whipped topping',<sep> directions: 'In a small bowl, combine the flour, baking powder and salt. Cut in shortening until mixture resembles coarse crumbs. Stir in water just until moistened. Turn onto a lightly floured surface; knead 8-10 times.', 'Divide dough into four portions; roll each into an 8-in. circle. Place 1/4 cup of pie filling in the center of each circle. Fold dough over filling; secure with toothpicks.', 'In an electric skillet or deep fat-fryer, heat 1 in. of oil to 375. Fry pies, folded side down, in oil for 2-3 minutes or until lightly browned. Turn and fry 2-3 minutes longer. Drain on paper towels. Remove toothpicks. Serve with syrup and whipped topping.'

SOLUTION: Deep-Fried Cherry Pies

PROBLEM: ingredients: '1 pound cavatelli or large pasta shells', '1/4 cup extra-virgin olive oil', '1 onion, finely chopped', '4 large cloves garlic, smashed and peeled', '1 (14 oz.) can chicken broth', '1/2 to 1 tsp. crushed red pepper', '6 cups frozen broccoli florets (about 1 1/2 lb.), thawed', '1/2 teaspoon kosher salt', '1/2 cup finely grated Parmesan cheese, plus more for serving',<sep> directions: 'In a large pot of boiling salted water, cook pasta until al dente, about 12 minutes.', 'Meanwhile, in a large skillet, heat oil over medium heat. Add onion and garlic and cook, stirring often, until softened, about 5 minutes. Add chicken broth and crushed red pepper and simmer, stirring occasionally, until broth is reduced by half and onion is tender, about 4 minutes. Stir in broccoli florets and cook over low heat until warmed through, about 3 minutes.', 'Just before draining pasta, pour out 1 1/2 cups cooking water and set it aside. Drain pasta thoroughly in a colander and then return it to pot. Remove garlic from broccoli skillet sauce; discard.', 'Add sauce, salt, and 1 to 1 1/2 cups pasta cooking liquid, as desired, to pasta to make a nice sauce. Toss well to coat pasta. Sprinkle with Parmesan and toss again. Serve with extra Parmesan.'

SOLUTION: Spicy Cavatelli With Broccoli

PROBLEM: ingredients: '2 crushed cloves garlic', '1 Tbsp. butter or oleo', '3/4 lb. chopped cooked ham', '1 c. frozen English peas', '12 oz. uncooked fettucine', '1/2 c. oleo', '1 c. grated Parmesan cheese', '8 oz. sour cream', '1/2 tsp. pepper',<sep> directions: 'Saute the garlic in 1 tablespoon oleo. Stir in ham and peas. Saute 3 to 5 minutes. Remove from heat, cover and keep warm.', 'Cook the fettucine, omitting the salt. Drain well and place in a large serving bowl.', 'Add 1/2 cup oleo.', 'Stir until melted.', 'Add cheese and sour cream. Stir gently.', 'Fold in ham mixture and pepper. Toss gently. Serve immediately.', 'Serves 6.'

SOLUTION:
Fettucine With Ham And Peas