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How to make crustless quiche
Preheat your oven to 325 f (160 c).
Make sure that the baking rack is set in the middle.
Generously butter a 9-inch (22.86-centimeter) pie plate.
This quiche doesn't have a crust, so you want to make sure that it won't stick to the pie plate. If you'd prefer individual servings, butter 4 to 6 ramekins instead.