In this task, you have to generate the title of the recipe given its required ingredients and directions.

[EX Q]: ingredients: '3lb lean Pork Shoulder', '4-5 cloves garlic, crushed', '1 tbsp coarse salt', '1/2 tsp oregano', '1/2 tbsp cumin', '1/4 tsp pepper', '1/2 cup orange juice', '1/4 cup lime juice',<sep> directions: 'Trim roast of fat', 'Cut slits in roast and stuff with garlic', 'Combine remaining ingredients and pour over roast', 'Refrigerate in crock pot overnight', 'Turn on crock pot in the AM for 8 hours', 'Shred cooked meat and stir with 1 cup of reserved cooking juices', '', 'Can be served with collard greens'
[EX A]: Skinnytaste Crockpot Pernil

[EX Q]: ingredients: '1 c. quick oats', '1 c. white sugar', '1 c. brown sugar', '1/2 c. Crisco', '2 eggs', '1/2 Tbsp. soda', '1 1/3 c. plain flour', '1 Tbsp. vanilla', '1 stick oleo, melted', '3/4 c. brown sugar', '1 1/4 c. milk', '1 c. coconut', '1 c. chopped nuts',<sep> directions: 'Combine ingredients.', 'Spread on cake while hot.', 'Brown under broiler until coconut is brown.'
[EX A]: Oatmeal Cake

[EX Q]: ingredients: '18 ounces dry-roasted unsalted peanuts', 'Peanut oil', '1 pound confectioners' sugar', '1 1/3 cup graham cracker crumbs', '12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature', '12 ounces milk chocolate', 'Additional equipment: 2 cookie sheets, about 50 paper bonbon cups or mini-muffin cups, any color',<sep> directions: 'Grind the peanuts in a food processor until smooth.', 'If the mixture seems too thick and grainy, add peanut oil a little bit at a time by drizzling a thin stream through the feed tube with the motor running.', 'Puree until smooth and the consistency of peanut butter.', 'Transfer the peanut butter to the bowl of a mixer fitted with a paddle attachment (or any large bowl) and add the confectioners' sugar, graham cracker crumbs, and butter.', 'Mix together until smooth.', 'Form the mixture into bite-size balls and set aside on an un-greased cookie sheet.', 'Chill until slightly firmed, about 30 minutes.', 'Meanwhile, arrange the paper cups on a cookie sheet.', 'Melt the chocolate.', 'Dip the tops of the peanut butter balls into the melted chocolate and set each one, chocolate side up, in a paper cup.', 'Let the chocolate set before serving, about 30 minutes at room temperature (or refrigerate 10 minutes if you're in a hurry).', 'Store in an airtight container for up to 1 week.'
[EX A]:
Peanut Butterballs