INPUT ARTICLE: Article: The type of storage is dependent on the type of food. Dry foods such as pasta, rice, lentils, beans, canned foods and cereals can all be kept in a cool, dry place such as a pantry or cupboards. Other foods can be trickier and care should be taken to store them in the appropriate manner: Place frozen items in the freezer within 2 hours of removing them from the freezer (though ideally this should be done soonerput them away as soon as you get home). Meat, poultry, eggs, fish, pre-prepared meals, dairy products and leftovers should always be refrigerated. Many foods should be kept refrigerated or in a cool, dark place, such as a cellar or pantry, once opened. Read labels for storage details and instructions. If in any doubt, always err on the side of providing a cooler environment. Food -- particularly raw meats and leftovers should never be stored in open container. Tightly cover all foods with cling wrap or tin foil, place in a container with an airtight lid, or store in a sealable plastic bag. Never store food in opened tin cans, as this forms a breeding ground for bacteria. Transfer things like tomato paste and sweetcorn to a plastic container instead. All foods, regardless of their storage status, should be eaten quickly and within their use-by dates. Even spices and dried herbs lose their beneficial properties and flavors if kept too long and many items can become harmful if stored beyond their use-by date. Never eat foods from dented or bulging cans or tins or from packaging with a broken seal, even if the food is within its use-by date. At all times, keep raw meat, raw eggs and poultry away from cooked food, fresh fruits, and vegetables. Store raw meat covered, on the bottom shelf of your refrigerator. This will prevent it from touching or dripping onto other foods. Food can easily become contaminated if it easily accessible to pets and pests. Proper food storage -- keeping food in sealed containers in a closed fridge, freezer or cupboard -- will help to keep insects and animals away. However, food is more susceptible to contamination by four-legged beasts during preparation and serving. Don't leave food unattended during the preparation process and keep completed dishes covered with lids or cling wrap until they are ready to be served. Food contamination from bacteria occurs much faster in warmer weather. If you are eating outdoors, ensure that everyone eats the food quickly and that leftovers are brought back inside within an hour to be stored in the cool again.

SUMMARY: Store foods according to their needs. Freeze or refrigerate as necessary. Never store food in an open container. Pay attention to use-by dates. Keep foods separated. Protect your food from insects and animals. Be extra careful during warmer weather.

INPUT ARTICLE: Article: Build physical endurance that will carry over to matches within the ring. At the same time, grow accustomed to having to move your feet a lot during matches. To avoid overexerting yourself and risking injury, start off with daily jogs at both a pace and a duration that you can manage easily, so that you are able to converse with a partner without becoming too winded. If needed, alternate between jogging and walking in the beginning if your endurance is low at first. Set off at a jogging pace for one minute, then fall back to walking for four minutes. Repeat three times for a total of 20 minutes. As this grows more comfortable, increase the time spent jogging and reduce that spent walking period by one minute each from run to run until you are able to comfortably jog for 20 minutes without stopping. From there, add additional increments of five or ten minutes to your runs as they become more manageable. Once you are able to jog for a fair amount of distance, work on increasing your speed. Improve your ability to burst into motion at maximum speed so you can move around the ring quickly. Hit the track and run reps on the 100-meter straightaway. Again, start small in order to avoid overexerting and hurting yourself. Keep to only a handful of reps at first. Start off with a less-than-full sprint that you can maintain from start to finish of each rep, so that your last rep matches the same speed as your first. As each workout becomes easier, increase your speed to a full sprint. Then add a rep or two to each workout. Be sure to go for a short jog first to warm your legs up and reduce the chance of injury. After warming up with a brief jog, run intervals up the slope of a low, steep incline, or, if all of the hills in your area are all incredibly high, mark a finish line along the slope that you can reach in about eight to twelve seconds. Sprint up the hill with short strides. Walk or jog back down, and then repeat. Develop the ability to spring off your toes with this workout, which maximizes the most amount of muscles in your legs. As with all interval training, take baby steps at first to familiarize yourself with the physical demands of this workout. Ease off the pace in the beginning. Aim to run a consistent speed in each rep throughout the workout. Once you can manage to run that pace from start to finish, increase your speed with the next workout. Exercise your feet and legs with a variety of jump-rope workouts. Jump with both feet for three minutes at a slow pace until this becomes nearly effortless. Then alternate between fast and slow with 30-second intervals of each speed, for a total of three minutes. In other rounds, stick to jumping on just one foot for a total of ten steps, then switch to the other, until your three minutes are up. Avoid sticking to just one pace or style from workout to workout, so you can better adapt to quick changes in your opponent's speed in the ring. Find a step, sturdy box, or other elevated surface that will support your weight. Use one that is about a foot high, or roughly shin-level when you stand next to it. Do step workouts at sprint-speed. Do "one" steps (returning each foot to ground-level before stepping up with the other foot), "double" steps (bringing one foot up, then the other, before returning each to ground level), or a combination of the two, to increase speed and force. Consistency is key, so start off with moderate intervals of 30 seconds each until you are able to perform each at an even speed with no missteps. Then gradually increase your reps by 10 or 15 seconds in future workouts. Set up a minimum of four traffic cones (or other suitable obstacles) in a straight line. Place them evenly, with enough room between each for you to weave between them. Stand at the head of the line with your back to the cones. Then, keeping your heels off the ground, jog backwards and weave around each cone. At the end of the line, about-face by pivoting on the ball of one foot, and then repeat. Increase your confidence in retreating from your opponents without tripping over your own feet or having to look behind you. Whatever objects you choose in lieu of traffic cones, make sure they are relatively soft or otherwise unlikely to cause injury should you make a few missteps in the beginning.

SUMMARY:
Jog. Run sprints. Charge hills. Jump-rope. Do box steps. Practice backing up.