instruction:
In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.
question:
Wash strawberries before capping.,______,Remove caps from remaining berries and place half of them in a saucepan.,Add 1 cup of sugar.,Using a pastry blender or potato masher, crush berries in saucepan.,Combine cornstarch and lemon juice; add to berry mixture.,Cook over low heat, stirring constantly, until mixture thickens and becomes transparent.,While mixture is hot, add gelatin.,Place 2 or 3 tablespoons of cooled mixture in bottom of pastry shell.,Fill shell with halved or whole strawberries.,Pour remaining cooled glaze over berries.,Refrigerate for several hours (at least 2 or 3).,Before serving, whip the cream with 3 tablespoons of sugar and 1 teaspoon of vanilla.,Spread on pie.,Add fresh strawberries reserved for garnish.
answer:
Set aside a few of the best ones for garnish.

question:
______,Cover with grated cheese.,Beat together eggs, yolks, milk, cream, salt and pepper and pour over the cheese.,Place on lower shelf of the oven and bake at 350 until the pie has puffed in the middle and is golden brown all over (35 to 40 minutes).
answer:
Melt butter in heavy saucepan; add onions and cook over medium-low heat until onions are limp but not brown at all. Drain the onions and arrange them in the pastry shell.

question:
Preheat oven to 375 degrees.,In food processor, combine graham cracker, 2 tablesppons sugar, buter and cinammon.,Pulse crumb ingredients until blended.,______,In food processor, blend cream cheese, 1 cup sugar, eggs and 2 teaspoons vanilla. Process until smooth.,Pour cream cheese mixture over prepared crust.,Bake for 25-30 minutes or until filling is set. Allow to cool for 2 hours on wire rack.,Preheat oven to 350 degrees.,In a small bowl, mix together the sour cream, 1/4 cup sugar and 1 teaspoon vanilla.,Spread over cheesecake.,Bake for 10-15 minutes.,Cool on wire rack and store covered in refrigerator until serving.
answer:
Press into bottom and 1/2 inch up sides of 9 inch springform pan.