Problem: Given the question: David was conducting experiments on chemical equilibrium in the chemistry lab. First, he took a chemical system that was at equilibrium. He labeled it as case E. Then he changed the temperature of the system. He labeled that experiment as case T. Finally, he observed two more experiments, case A and case B. In case A forward reaction was favored, and in case B reverse reaction was favored. Would the reactants concentration increase or decrease in case B than in case A?
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The answer is:
increase
input question: Doctors studied the blood of 2 sisters, Ann and Julie. Ann had sickle cell anemia, Julie did not. Which sister had less hemoglobin that was produced incorrectly????
output answer: Julie
David was interested in climate change issues. He realized that to understand climate change issues he first needed to distinguish between the terms weather and climate. To that end, he labeled weather as term A. Then he labeled climate as term B. He found it easier to understand their differences in that way. Is term A characterized by longer or shorter time period than term B?
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Answer: shorter
Q: Two countries had big rivers discharging in the same ocean. Finland was very aware of environmental pollution and acted accordingly, while Russian practiced conventional agriculture and used fertilizers. Which country caused more human waste to reach into the ocean?
A: Russia
Question: Jacob and Thomas were conducting an experiment in a chemistry class. The goal of the experiment was to identify the strength of unknown acids by examining the products formed in a chemical reaction. After they completed the experiment, Jacob concluded that he was given a strong acid, while Thomas concluded that he was given a weak acid. Which person's acid, Jacob's or Thomas's, will have a smaller pKa?
Answer: Jacob's
Please answer this: John has to live in the tundra for six months. He is preparing for the harsh arctic winter. He bought three bags of foods, bag A, bag B, and bag C. He kept bag A on his table top. Just out of curiosity, he applied the sugaring method he learned from the internet on bag B and bag C foods. Afterwards, he kept the bag B foods in a place with no moisture, and the bag C foods in a place with high moisture. Which foods would be more susceptible to spoilage, bag A or bag B?
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Answer:
bag A