this is the first time I've been in an Irish pub or have had Irish food...and i absolutely love it..we weren't planning on having dinner here..we just saw that there was not wait for a table...so we stepped in....i'm not a huge beer drinker but my sisters are..and they loved it...our waiter even had a thick irish accent..so freaking adorable...but the food was absolutely fabulous...i had the braised beef and my sisters had the pork tenderloin....we basically licked the plate...this will definitely be one of the "have to go to" places in vegas

positive

Apparently I'm one of the few. Bought a new RIA 1911 here the day after Christmas. I didn't dink around wanting to see and touch everything in the shop; I knew what I wanted and didn't waste time. Did the paperwork, paid cash, out the door in less than an hour. Except that the gun was assembled with incorrect parts, making it impossible to take down for cleaning. I took it back it the next day and asked them to confirm that I'm not an idiot. They said they'd send it back to Armscor for repair. They didn't say that they were going to sit on the gun for two weeks before sending it back. "We had to wait for authorization from Armscor." Funny, when I called Armscor for a status check that same day, they didn't say a word about that to me. OK, so after two weeks, AZ Firearms finally gets around to sending my gun in for repair. I hear nothing for another two weeks, and I post a rant to one of my forums. A moderator sends my complaint to Ivan and Gene at Armscor, who immediately jump on the problem and fix my gun, admitting that their QA had screwed the pooch. They shipped it back last Wednesday (side rant: according to UPS, Wednesday + 2nd Day Air = Monday). It arrived this morning. Having worked for an FFL, I know exactly what's involved in processing incoming and outgoing firearms, so I gave AZ Firearms three hours before I pinged them. "We have a shop full of people. We're working on the incomings and we'll call you when it's ready!" It's now 1715 and they close in 45 minutes. Every gun shop in the entire US has had a shop full of people every day since November 2008, so don't give me that excuse. Logging the incomings, unless you're talking about shipping levels on par with SHOT, doesn't take all damn day. If it does, you need to hire more help and/or streamline your process. What you don't do is tell your customers that you're too busy to deal with their piddly-ass warranty work.

negative

i had soooo much fun here! i was inside super fast and super easy, but maybe that was cuz i was on the VIP list. and i liked how i got free drinks, but again, idk if thats cuz i was on the vip list. i cam here last month for a friends b-day, and now that i'm 21 :) omg, i am not gay, but the girls here are HOT!!!! i loved how they just had girls lying around, playing with eachother in little bath tubs...fanning eachother...i have never seen that kinda stuff in a club before..and in tubs with only flower petals covering the nipples! lol! i really liked the vip lounge...i probably liked it more than the club itself....because it just seemed like i could actuallly talk there and i met a lot o cool people there. anyways, tao, i love you!!! :)

positive

We crave places like this in our family. We have various family members who are vegetarian, don't eat red meat, need a gluten-free diet, or are simply uncertain what they want to eat. Genghis Grill is the choice we make for all of these situations. As noted before, if you don't like your bowl, it is your own damn fault, since you picked everything out. The gluten-free ones appreciate the sauces which are without gluten (since the problem is greater than simply paying attention to the grain used in the starches). The ones who don't eat red meat are happy with the fresh chicken and seafood items for proteins. The vegetarians like the selection of fresh vegetables and sauces without meat. Me? I am none of those above. I just like making a bowl the way I want it and eating a nice dinner. It might be a little louder inside than I would prefer, but not as bad as some other local spots. The other night, three of us were $35 before tip, not including the two glasses of wine. That makes GG a little more expensive than Pei Wei, but in return there is the luxury of having everything the way one wants it, along with the knowledge of the ingredients which go into the bowl.
positive