Goal:
What temperature needs to be set for the muffins?
OPTIONS:
- Set your oven to 400 degrees to bake.
- Set your oven to 600 degrees to bake.
Answer:
Set your oven to 400 degrees to bake.
Question:
Goal: How can you make a deli style B.L.T. or other toasted type sandwich at home?

Which of the following methods is more reasonable for accomplishing this goal?

OPTIONS:
- When placing bread in toaster place 2 slices in one slot, that way the bread is toasted deli style on one side and tender on the inside.
- When placing bread in toaster place 1 slice in one slot, that way the bread is toasted deli style on one side and tender on the inside.
Answer:
When placing bread in toaster place 2 slices in one slot, that way the bread is toasted deli style on one side and tender on the inside.
Goal and options: How can I clean the racks in the oven?

OPTIONS:
- Use a stiff nail brush to scrub the racks.
- Use a plastic comb to scrub the racks.
output answer: Use a stiff nail brush to scrub the racks.
[Q]: Which of the following solutions is better for the following goal:
To quickly thaw frozen salmon,

OPTIONS:
- submerge the frozen salmon in cold water for about 1 hour.
- submerge the frozen salmon in hot water for about 1 hour.

[A]: submerge the frozen salmon in cold water for about 1 hour.
input question: use a wine opener

OPTIONS:
- Push the tip of the corkscrew into the cork. Twist until the corkscrew is about three-quarters of the way into the cork. Engage the base hinge with the lip of the bottle and push downward gently. When you can't pull anymore, engage the second hinge with the lip of the bottle.
- Push the tip of the corkscrew into the cork. Twist until the corkscrew is about three-quarters of the way into the cork. Engage the base hinge with the lip of the bottle and pull upward gently. When you can't pull anymore, engage the second hinge with the lip of the bottle.

output answer: Push the tip of the corkscrew into the cork. Twist until the corkscrew is about three-quarters of the way into the cork. Engage the base hinge with the lip of the bottle and pull upward gently. When you can't pull anymore, engage the second hinge with the lip of the bottle.
Goal and options: What can I keep fresh fruit in on the counter?

OPTIONS:
- Take a bowl, rinse the fruit in it, and then place that on top of a plate to catch any remaining water, and put it on your counter.
- Take a colander, rinse the fruit in it, and then place that on top of a plate to catch any remaining water, and put it on your counter.
output answer:
Take a colander, rinse the fruit in it, and then place that on top of a plate to catch any remaining water, and put it on your counter.