Went for lunch this past Saturday at around 11:45. Perhaps 60% of the non-bar seating was filled, but people started to filter in to watch the basketball game on one of the big flat screens hung over the bar. The space is awesome, decked out in a warming red-orange color. There is a long bar along one wall, which leads to an open kitchen. There are several booths opposite the bar and then tables near the front of the place. The smell is intoxicating... nothing like fresh smoked meats! I took the boy (he's from Kentucky, I'm from South Carolina) and we each got a pulled pork sandwich. I had the sweet potato fries which did not disappoint. He had the potato salad which was crunchy and fairly standard (go with the sweet potato fries for the 50 cent surcharge). I tried both the sweet southern and the vinegar sauces, and I think I might mix them together next time (there will be many more next times). Oh, can we talk about the meat for a second? The mark of a great bbq place is that the meat tastes good without sauce! They do bbq right here: moist smokey meat and they leave the burnt ends in! (The burnt ends are those crispy dark bits that are so fantastic) The bottom line: For $6 bucks you can get a great lunch in a nice place. You won't catch me going to any other bbq places in this town, that's for sure.
Is this review positive or negative?
Options are:
a). negative.
b). positive.
Answer:
b).