Q: positive

A: Stack was a great place to take out some clients while at a show at the Mirage! Since I don't eat beef, steakhouses are not really my first choice of restaurants, but they had something for everyone. The fries were thick cut and came with truffle aioli- the best! My Sea bass was served on lobster risotto with big chunks of lobster. It was very rich, but the serving size was perfect. The guys I was with were all very impressed with the steak- one even said it was the best steak he had ever had!

Q: negative

A: The last time I was here was in 2006 or 2007, when the MGM Grand Poker room enjoyed a prime spot in the middle of the ground floor, just across from the lions. For a poker player on a $1-2 type of bankroll, this was the place to be.* My return trip? Oof. It's like that time I was at a two-bit strip club at closing time, and the lights came on.** The lions are either gone or moved. The poker room has also been moved, but maybe it would be better off being gone. Situated off to the side somewhere and playing with the dregs of society, I realized that some things just don't last. And sometimes there is no need to revisit those fabled locations of our past. After I left the table and walked out of MGM's doors, I knew I would never return again. *This is artistic license. I am not a gambler, and if I did, I never win money. And if I did and lost money, I wouldn't have a gambling problem. **This is also artistic license. I have only seen strip clubs in movies, and only for as long as it takes for me to change the channel or to skip the scene on my DVD.

Q: negative

A: Though good accommodations, I had a very dishonest experience here that makes me unlikely to stay here again and thank god there's plenty of other options in Vegas.

Q: negative

A:
Out of all of the Thai places in Pittsburgh, this one is the worst. I know, that sounds rude, but it's how I feel, and I eat Thai in Pittsburgh, and in other cities very, very often. Thai is my favorite type of cuisine, especially Thai Curry. Their curry is rich with fish sauce flavor, and that's not a good thing. You shouldn't be able to taste the fish sauce in a good curry. Their noodle dishes like their Spicy Basil Noodles or their Pineapple Chicken are all right if you are hungry and stuck in the South Side (most decent restaurants are not nearby, and I live up the hill). The problem with their noodle dishes is that they are too greasy. They are typically nice here, yet not as attentive and friendly as I'm used to at Thai restaurants. It's basically, "hello, what would you like to eat, and then the check". My husband refuses to eat here anymore, so I trek over to Thai Cuisine or Zaw's instead.