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How to make coffee icing
Prepare the strong-brewed coffee and set it aside.
You can make some using a coffee maker or one part instant coffee and one part hot water. You can also use a shot of espresso.

Choose from:
[-] Pour the powdered sugar through a sieve into a bowl. This will break up any clumps that might be in the sugar, resulting in a smoother texture when you finish.;
[-] Make a 1-ounce shot of espresso at your favorite coffee shop. For example, put 1 ounce of espresso in the grounds for your coffee mixer or double boiler.;
[-] You will need eight shots total to make about three mcms. Combine the pumpkin pie mix, the chocolate, sugar, milk, and gelatin in a saucepan.;
[-] Measure out the exact amount of time you need to brew your coffee so you'll have enough time to brew a strong international on demand espresso. Prepare the cup and jug for the coffee.;
Pour the powdered sugar through a sieve into a bowl. This will break up any clumps that might be in the sugar, resulting in a smoother texture when you finish.