Problem: I have a new situation: Beth and Jane studied chemistry in school. However, Beth studied noble gasses while Jane decided to know more about alkanes. But I can use this background: Saturated hydrocarbons are given the general name of alkanes . The name of specific alkanes always ends in - ane . The first part of the name indicates how many carbon atoms each molecule of the alkane has. The smallest alkane is methane. It has just one carbon atom. The next largest is ethane, with two carbon atoms. The chemical formulas and properties of methane, ethane, and several other alkanes are listed in Table below . The boiling and melting points of alkanes are determined mainly by the number of carbon atoms they have. Alkanes with more carbon atoms generally have higher boiling and melting points. What is an answer for this question: Which student learned more about the melting points of alkanes?

A: Jane
Problem: Given the question: I have a new situation: Two villages had many inhabitants practicing horticulture. People from Valley village grew flowers and used arthropods and other insects for pollination and crop protection. Granite village used arthropods and snails, they cultivated them for food. But I can use this background: The intentional cultivation of arthropods and other small animals for human food, referred to as minilivestock, is now emerging in animal husbandry as an ecologically sound concept. However, the greatest contribution of arthropods to human food supply is by pollination. Three-fourths of the world's flowering plants and about 35% of the world's food crops depend on animal pollinators to reproduce and increase crop yields. More than 3,500 species of native bees pollinate crops. Some scientists estimate that one out of every three bites of food we eat exists because of animal pollinators, including birds and bats and arthropods like bees, butterflies and moths, and beetles and other insects. What is an answer for this question: Which village used fewer butterflies and moths for pollination?
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The answer is:
Granite
input question: I have a new situation: John works for the NSF. He has two research proposals in front of him, case A and case B. Both are looking for further funding. Case A research has been replicated by other researchers, but case B research could not be replicated by others. He needs to decide which research should get further funding. But I can use this background: Soon after the original study was published, other researchers tried to replicate the research. However, it could not be replicated. No other studies could find a link between the vaccine and autism. As a result, scientists became convinced that the original results were incorrect. Eventually, investigators determined that the original study was a fraud. They learned that its author had received a large amount of money to find evidence that the vaccine causes autism, so he faked his research results. If other scientists had not tried to replicate the research, the truth might never have come out. You can read more about this case at the URL below. What is an answer for this question: In which case the original results were most likely incorrect, case A or case B????
output answer: case B
I have a new situation: Tommy sets two pots of water, Pot A and Pot B, on the stove and sets each burner to a different temperature. Tommy is unable to see what the temperatures of the burners are though. He sits around patiently and waits until he notices that Pot B's water is beginning to vaporize, while Pot A's water is not vaporizing. But I can use this background: Continued heating of the water after the ice has completely melted will now increase the kinetic energy of the liquid molecules and the temperature will rise. Assuming that the atmospheric pressure is standard, the temperature will rise steadily until it reaches 100C. At this point, the added energy from the heat will cause the liquid to begin to vaporize. As with the previous state change, the temperature will remain at 100C while the water molecules are going from the liquid to the gas or vapor state. Once all the liquid has completely boiled away, continued heating of the steam (remember the container is closed) will increase its temperature above 100C. What is an answer for this question: Which pot has not reached its boiling point?
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Answer: Pot A
Q: I have a new situation: The Jones family had a history of chronic viral infections. Jenny got human papillomavirus, while her brother Josh got infected with the EpsteinBarr virus. They were both under treatment. But I can use this background: Hepatitis viruses can develop into a chronic viral infection that leads to liver cancer. Infection by human T-lymphotropic virus can lead to tropical spastic paraparesis and adult T-cell leukaemia. Human papillomaviruses are an established cause of cancers of cervix, skin, anus, and penis. Within the Herpesviridae, Kaposi's sarcoma-associated herpesvirus causes Kaposi's sarcoma and body-cavity lymphoma, and EpsteinBarr virus causes Burkitt's lymphoma, Hodgkin's lymphoma, B lymphoproliferative disorder, and nasopharyngeal carcinoma. Merkel cell polyomavirus closely related to SV40 and mouse polyomaviruses that have been used as animal models for cancer viruses for over 50 years. What is an answer for this question: Which sibling had a higher risk of developing Burkitt's lymphoma?
A: Josh
[Q]: I have a new situation: Two neighboring lands experienced different climates. In Iceland, the actions of its people lead to a loss of animal and plant species. Denmark tried to keep the environment untouched as they understood its importance and the climate was unaffected. But I can use this background: Biodiversity loss is the extinction of species (plant or animal) worldwide, and also the local reduction or loss of species in a certain habitat. The latter phenomenon can be temporary or permanent, depending on whether the environmental degradation that leads to the loss is reversible through ecological restoration / ecological resilience or effectively permanent (e.g. through land loss). Global extinction has so far been proven to be irreversible. Even though permanent global species loss is a more dramatic phenomenon than regional changes in species composition, even minor changes from a healthy stable state can have dramatic influence on the food web and the food chain insofar as reductions in only one species can adversely affect the entire chain (coextinction), leading to an overall reduction in biodiversity, possible alternative stable states of an ecosystem notwithstanding. Ecological effects of biodiversity are usually counteracted by its loss. Reduced biodiversity in particular leads to reduced ecosystem services and eventually poses an immediate danger for food security, also for humankind.[1] What is an answer for this question: Which country experienced more species extinction?
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[A]:
Iceland