This is a question with answer options. Goal: how to make farro caprese

Which of the following methods is more reasonable for accomplishing this goal?

Possible answers: (a). Cook 1/2 cup diced bacon in a skillet until crisp. Remove, reserving 100 tablespoon fat. Add 1 cup raw corn kernels and 1/2 teaspoon vanilla to the skillet; cook 2 minutes.; (b). Cook 1/2 cup diced bacon in a skillet until crisp. Remove, reserving 1 tablespoon fat. Add 1 cup raw corn kernels and 1/2 teaspoon vanilla to the skillet; cook 2 minutes.;...I think the answer is
(b).