Sentiment analysis: We came to Sushisamba for my birthday dinner a few days ago and I was blown away by the food! It definitely exceeded expectations. The menu was so overwhelming we didn't know where to even begin and while our waiter didn't really help us narrow things down, he did make some good suggestions and helped us pace out the meal so we can order as we go. He came with the manager, who was very nice and gave us birthday shots, and also asked that we let him know if he could do anything. Here's what we started with: shishito peppers combo (grilled shishito peppers, tempura string beans with a truffle aioli, and edamame), rock shrimp tempura in a spicy mayo sauce, beef gyoza, and crispy scallop lettuce wraps. The peppers were a good surprise of the night because I didn't expect it to come with the string beans and edamame, but I definitely appreciated the greens in Vegas! The rock shrimp tempura was really tasty, but I wish it was a little crunchier when it came out. They tasted a bit soggy as if they were sitting in sauce for too long, but no complaints because the flavor was still there. The beef gyoza was good, but nothing really mind-blowing in my opinion. The crispy scallop lettuce wrap was phenomenal. Our waiter said it was a new item on the menu and suggested we try it and it really blew us all out of the water. We followed up the first round with the robata - we got the pork belly, rib eye, sea bass, and duck. All of them were so good, so make sure you pay a visit to the robata section when you visit! The duck and the rib eye to me stood out more than the others - they were cooked very well and had a good mix of unique flavors. We finished off dessert with their 4th of July special (red velvet cheesecake, frozen blueberries, and white chocolate ice cream) and sadly we were underwhelmed with what came out. I think we were so blown away by the entire meal, we felt like dessert was going to continue the streak, but were left wanting a bit more. Either way, we were so stuffed it didn't matter and the dessert didn't take away from how much we liked the meal itself. What really set this over the edge is that the chef came out to shake our hands and chat with us really quickly, which I really appreciated! The service was great, the recommendations were on par, and the food was delicious. I would definitely recommend this spot for a special occasion - go ahead and gorge!!
+++++++++
positive

Sentiment analysis: This is a great little cafe, filled with Sun City residents & local merchants. Brenda runs the place, its not just a name, and the food it simple & comforting. Daily specials, standard american cuisine and sweet little lady waitresses. yummy
+++++++++
positive

Sentiment analysis: Along with the Castle and Arthur's Seat, the Meadows are the Jewel in Edinburgh's crown. They are fantastic, a huge open space in the middle of a city, a refreshing sight nowadays. Stretching from Newington to Bruntsfield and running up the length of Marchmont, they are the student's playground, but also one for the rest of the city's residents. On an average day you can see people jogging, training for sports, having a kick about, playing ultimate frisbee, or just chilling out having a chat. During the summer, the Meadows shines. In the first few days of sunshine, about half the student population run out to sunbathe, drink, smoke and have a laugh. The festival atmosphere at this time is great, with everyone getting on. During the festival as well they have entertainments there, including the infamous Lady Boys of Bangkok. If you are coming up to the city make sure you pay them a visit, and if you are a resident you already know how good they are.
+++++++++
positive