instruction:
In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
question:
Heat oven to 350 degrees F., Spread 1/2 cup enchilada sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray., Combine 1/2 cup of the remaining enchilada sauce with turkey, 1/2 cup cheese and 1/4 cup onions., Spoon 1/4 cup turkey mixture down center of each tortilla; roll up., Place, seam-sides down, in prepared dish; top with remaining enchilada sauce and cheese., Cover., Bake 30 min., or until cheese is melted, uncovering for the last 5 min., Meanwhile, combine tomatoes, remaining onions, cilantro and dressing., Top enchiladas with tomato mixture before serving.
answer:
enchilada sauce, turkey, Four Cheese, green onions, corn tortillas, tomato, fresh cilantro, Italian Dressing

question:
In a large skillet, cook and stir almonds and sugar over low heat until sugar is dissolved and almonds are coated; spread on foil to cool and break apart., In a large salad bowl, combine the spinach, strawberries and almonds., In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Drizzle over salad; toss gently to coat., Serve immediately.
answer:
almonds, sugar, fresh spinach, fresh strawberries, DRESSING, canola oil, raspberry vinegar, green onion, sugar, Worcestershire sauce, poppy seed, salt, paprika

question:
Char peppers directly over gas flame or under broiler until blackened on all sides., Enclose in paper bag; let stand 10 minutes., Peel, seed, and slice peppers thinly., Combine basil leaves, garlic, and salt in processor and blend to coarse puree., With machine running, gradually blend in oil., Transfer basil oil to small bowl., (Peppers and basil oil can be made 1 day ahead., Cover separately and chill.), Arrange ingredients on a large platter or in a large, shallow bowl, i., e., , prosciutto around outside, cheese slices within circle of prosciutto and tomatoes within circle of cheese, top with pepper strips (or however you think it will look better)., Sprinkle salad with olives; drizzle with some basil oil., Serve with remaining basil oil at table.
answer:
red bell peppers, basil leaf, clove garlic, salt, extra virgin olive oil, water, tomatoes, kalamata olives