Q: The last time I went to the Edinburgh dungeons was a great experience and well worth the student ticket price of 10 or so. I remember waiting in the waiting room for the tour to start and an oddball in period costume stood behind my friend, grabbed his bum and made a disturbing groaning noise - I sincerely hope he was part of the performance as we didn't see him again after that. In fact all the staff seemed to take quite a liking to my friend and he was the object of ridicule in pretty much every scenario throughout the dungeon. First of all he was accused of being a cross dresser in the initial court section where he was referred to as Margaret even though he couldn't look less like a Margaret if he tried. Next up he was told to bend over (don't worry, it's a family day out) in the torture chamber where he nearly came a cropper with some sinister looking objects of medieval torture. It was hilarious for me to watch him looking so embarressed but he took it all in good humour which is what the Edinburgh Dungeons is all about - it's just a laugh after all! After 20/30 minutes of laughing at my friend it was my turn to be ridiculed and I was called up to help an oddball "dissect" a dummy where I recall having to pull out some sausage and a sandwich from the lifeless plastic dummy a rather bizarre experience but funny nonetheless. Overall, I can't say that I found any part of the dungeons remotely scary but it's an absolutely hilarious afternoon out and I can highly recommend it! The actors are all fantastic and I learnt quite a bit about Edinburgh history and various different methods of medieval torture. OPTIONS:
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A: positive

Q: Not that this store cares but you lost a sale today. At the smoothie bar there was one person helping 3 people. I needed something from the bakery, not only did this guy NOT acknowledge me at all, he left to show someone where something in the store was. I went over to the food counter and asked the guy if only one person was handling the bakery & smoothie bar, he replied I don't know but pages someone for me to get help in the bakery, it never came so I left. What a poor way to do business. OPTIONS:
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A: negative

Q: I had high expectation for this place since Yelp gave it 4 1/2 stars. But nothing impressed me. Brussels sprout was ok, uni was frozen and had bitter taste, ikura was not fresh, started getting mushy, beef tongue was too dried. Worst was the sushi rice, no taste of vinegar. 2 stars is for the service, decoration and Choya plum wine. OPTIONS:
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A: negative

Q: I came in for lunch with two girlfriends while staying at the Monte Carlo - we were starving and Diablo's looked pretty cool from the outside. I ordered a shrimp salad which literally had exactly 3 shrimp sliced in half lengthwise then flipped over (cut side facing down) to appear to be 6 shrimp. That, however, is the least of my complaints. One of the girls ordered tacos and asked for Tapatio. You know, a bottle of Tapatio. She received a side of 3 salsas. When she pointed out that this wasn't what she wanted the waitress told her they didn't have any and walked away.... adding a $6 charge for the salsas she delivered. My other friend ordered a hamburger. It didn't come with mayo so she asked for some. The waitress brought a small side of mayo... adding a $3 charge to the bill. (Notice a pattern here?) About halfway through the burger my friend wasn't looking so hot. She said it tasted funny. In an instant there she goes running to the ladies room to vomit it back up... She came back to the table practically green. We reported this to our waitress who obviously didn't care at all or apologize - she simply rolled her eyes, took the burger away and dropped off the bill. After noticing that we had still been charged for the burger in addition to the $6 salsa charge and $3 mayo charge we asked to speak with a manager. The manager approached our table with attitude and before we could even tell him that the burger made me friend sick he said that he already knew and he "tasted her burger and it tasted fine to me - maybe she threw up because of alcohol." I explained that we hadn't started drinking yet - it was only lunch time. When I brought up the charges for condiments. (Seriously?! THREE DOLLARS FOR MAYONNAISE?!) I told him "I've never been charged for condiments at a restau-" he interupted me and said, "Well, we do." I told him they should at least tell people instead of just bringing it out then adding it to the bill. He snipped back "Oh, well I guess you expect me to comp the whole bill then?" I wasn't going to argue with that. "Yes, that would be great. Thank you." We threw down some cash for the tip only and walked out. I'd give them a zero rating if I could. The food made one of us sick, they charge for everything to pad the bill, and the manager that I dealt with was a rude prick. I wouldn't go there again if they paid me. OPTIONS:
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A:
negative