TASK DEFINITION: In this task, you have to generate the title of the recipe given its required ingredients and directions.
PROBLEM: ingredients: '2 tablespoons liquid smoke (30 ml)', '2 tablespoons soy sauce', '1 tablespoon molasses', '3/4 cup water (about)', '1 cup textured vegetable protein, granules (TVP-96 g)', '1/4 teaspoon salt', '2 -3 drops red food coloring (optional)', '3 tablespoons canola oil (or other neutral vegetable oil-45 ml)', '2 drops maple extract (optional)',<sep> directions: 'Add the liquid smoke, soy sauce, molasses to a measuring cup , then fill with water to get one cup.', 'In a microwave safe dish, mix together liquid smoke mixture, TVP and salt.', 'Cover tightly with plastic wrap and microwave on high for five minutes. Carefully remove the wrap.', 'Preheat a skillet with the oil.', 'If using maple extract, add to the reconstituted TVP now and mix well.', 'Add reconstituted TVP to the pan and toss to make sure it all gets coated with oil. Pan fry until desired crispness. Stir often. You don't necessarily want to 'brown' them, but dry them out. This should take about ten minutes.', 'Allow to cool completely before transferring to an airtight container.', 'Store in the refrigerator. The bits should last at least a week. Or you can store in the freezer, they will last a long time!'

SOLUTION: Homemade Vegan Imitation Bacon Bits!

PROBLEM: ingredients: '1 box cake mix (store brand works best)', '1/2 c. oil', '2 eggs', '1 Tbsp. water', '1 c. pecans, chopped', 'powdered sugar', '1 tsp. flavoring of your choice',<sep> directions: 'Mix all ingredients together but powdered sugar.', 'Dough will be soft.', 'Using a teaspoon, drop onto powdered sugar to coat lightly on each side and drop on cookie sheet.', 'Bake at 350 until light brown (do not overcook; cookies should be soft when you take them up).', 'Place on wax paper to cool.'

SOLUTION: Cake Mix Cookies

PROBLEM: ingredients: '1 1/2 cups butter, softened (this is three sticks)', '1 1/4 cups sugar', '1/2 cup pink lemonade powdered drink mix, such as countrytime', '4 large eggs', '1/2 teaspoon lemon extract', '4 cups cake flour', '4 teaspoons baking powder', '1/4 teaspoon salt', '2 1/2 cups milk',<sep> directions: 'Preheat oven to 350. Spray 3 nine inch round cake pans with baking spray with flour.', 'In a large bowl beat butter, sugar and lemonade drink mix at medium speed with a mixer until fluffy. Add eggs one at a time, beating well after each addition. Beat in lemon extract.', 'In a medium bowl combine cake flour, baking powder and salt. Add flour mixture to butter mixture alternately with milk, beginning and ending with flour mixture.', 'Spoon batter into prepared pans, dividing evenly among all three pans. Bake cakes for 24-30 minutes or until a wooden pick inserted in center of cake comes out clean. DO NOT OVERBAKE. Let cakes cool in pans for 10 minutes. Remove from pans and let cool on counter or on wire racks.', 'Frost with Lemonade Butter Cream Frosting.'

SOLUTION:
Pink Lemonade Cake