Q: Delightful! I've been dying to try Spoon, and was very happy with what I experienced. Walking in the door with a couple bottles of wine, the maitre'd offered to chill the white...very classy. The seating inside was a bit tight, but I don't care. Admittedly I was on a first date, and know the table next to us was eves-dropping. It doesn't bother me, but keep this in mind if you are planning to attend. Food was delicious! I LOVE foie gras, and enjoyed the duo or preparations. Both the miso-glazed butterfish and bacon-wrapped halibut were excellently prepared: they looked good and tasted good! Service was very friendly. We definitely closed the place down, but were not pressured to leave. I believe Melanie was our servers name...excellent job! I will be back, but next time think there will be a better vibe if you were to bring several people, not just a couple.

A: positive

Q: This place sucks! I wish Canters would come back. Same price as Canters (~$15 for a sandwich), but at a fraction of the size! That is totally whack!

A: negative

Q: Hoegaarden on tap When you're in an Uptown mood Ri Ra is the bomb

A: positive

Q: We were a party of ten. Most of us ordered off the lunch special menu. It took forever for the food to come. When it did, only half of us received our order, had to wait a couple of minutes for the other five to receive their food. The wait staff was just okay. The kitchen on the other hand, has issues. Quality of food has declined over the years at red lobster in my opinion. To top it off, one of our members found a shard of glass in their iced tea drink..! Wait staff just matter of fact about it..! Will not be returning.

A:
negative