You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.

Q: This place is dark. Loud music, loud obnoxious people comes here....food was terrible. We got the calamari and it was made not like the usual crispy nice dip...it was soggy and spicy. The two steak was order was ok...the more you took a bite of it...the more you didn't want to eat it. My boyfriend and I didn't even eat a 1/3 of the steak and was done with it. It was really salty. All of their special sauce was very plain and weird. Our bill was over $100 and it was terrible. Never come here to eat. I heard vodka cocktails are good here...I'm allergic to vodka...so doesn't benefit me here.

Never coming back....waste of time and money.

A: 1 star
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Q: We waited an hour and half before we finally saw the dr. Dr Martinez was great but the wait was too long for a toddler who wants to get into everything

The waiting room was so tiny. 5 or 6 people had to stand around because there were no seats.

A: 2 stars
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Q: I've wanted to try this place ever since my friend told me that the meat quality is really good. She said ever since she had this place, she can't really go to the cheaper places like Tofu Hut. This place closed down for a little bit because of the fire.

I got the chance to go the other day. We ordered beef ribeye, beef brisket, beef tongue, pork belly, pork neck, large intestines, and kalbi. It might be because I don't have refined tastes, but I didn't taste any difference in meat quality. They did have more meat variety than other places usually do. I did like the beef ribeye. It was really flavorful. The saving grace was the kalbi. You are only allowed 2 pieces per person. It did taste amazing. The pieces were huge. We first ordered 6, but the waitress said 3 for now. We were like... uh what, but we'll go with it. We understood once we got them. They were huge pieces. It was delicious, and the meat was so soft and tender. The only downside is that it's sweet. I wish they had a non marinated version. A friend said that at Gen in California has both marinated and non marinated.

This place was decent, but I wouldn't agree that it's worth it for the price. I'd always wanted to try it, so it is good experience.

A perk is that they do have side dishes like soup, steamed egg, and topoki.

Side note, after cooking our meats, the server tried to clean our pan with a napkin, and ended up ruining our cooking area because there was tissue residue. They changed our pans twice which was just unnecessary. It was nice, but I felt bad that they just kept trying to change the plate. In their side dishes, they included 4 slices of radish, and when we asked for more they only put 4 more. Service was just mediocre.

A:
3 stars
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