Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: The food was decent, but the service was awful. There were easily 8 servers on the floor, and I could not get anyone to stop long enough to refill my drink.

Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: There are so many good places to get Greek food in Phoenix. You should go to one of those places because this is not one of them. The place is VERY overpriced for what it is. The cheapest meal was $12, and the most pricey was $43. They had a few Greek wines and a few California wines on their list. Wine was not particularly impressive, yet they were charging $6 for a glass. Some of the wines were things I have purchased for less than $4 a bottle. The restaurant is located in a plaza behind a Wendy's and next to a Kinko's. The interior is an uninviting cross between your elderly Aunt Ethel's white 1980s vacation condo and an ice cream shop. Everything is white, cold and hard..... and it echoes. The food was mediocre at best. We started with the Dolmades, which tasted like packaged food. They were far to lemony.... almost on the verge of a fermenting flavor, and were very mushy. The pita bread that was served with them was good. That pita bread turned out to be the best part of the meal. We opted for Greek Spaghetti, and a Gyro plate. First we were served salads. Greek salads are usually full of cucumber, tomato, feta and olives. Our salads were almost completely devoid of these ingredients. Our salads were almost completely iceberg lettuce, white onion, and green bell pepper. The salads were fresh, but very dry, as if the lettuce had never been washed... had been cut, then left out til the edges dried out. The spaghetti was prepared to the proper firmness, but the seasoning was unimpressive. It was buttered with an excessive amount of garlic, then tossed with tomatoes. There was supposed to be feta cheese in mine. I counted the little chunks. I didn't have to count very high. There were 2. To be fair, I did see another table had been served the same thing. I wouldn't have known it except I asked. Their Greek Spaghetti looked nothing like the bowl which we were served. I'm guessing that consistency is not a strong thing here. I expected that the gyro plate would be good. Gyro meat in Phoenix is not prepared on site. It is ordered from a supplier and roasted at the restaurant. I figured there was less opportunity for it to be bad. I was wrong. It was very bad. There were no nice crispy edges. It was undercooked and sliced too thickly. What a disappointment. The only redeeming quality was the patio, which was fairly well tucked away from the street, considering the surroundings, and the waitress. The waitress was very pleasant and gave excellent service. Too bad the food was not good enough to get me to return.

Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A:
Hands down the worst dining experience I have ever had in Las Vegas and quite possibly, the rest of the world. Service was beyond awful, management was haughty and without a real care or concern for our displeasure, and the food was mediocre. There were bones in the rabbit confit and we were told "that happens sometimes". Ummm, OK. We both ordered pasta dishes and found the pasta had an odd, gummy quality that denoted either improper cooking or that it had been frozen. I say this with certainty as someone who makes their own pasta. Overall, it kills me that in a city full of amazing restaurants we wasted our time at B&B. We ended up at Spago after wards because we were starving but this was after we spent more than $70 for nothing.