You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.

We only came in here because we saw wings on the menu. We simply went in for the wings on my #salaciouscanada tour.

Boy, it *was* exciting! I've never tasted any wings like it before! It was sweet, but then at the end had the flavor of buffalo... hrm! Interesting!

And the coconut shrimp were HUGE. HUGE. The hugest I've ever seen! Buuuuut... we didn't stay for "dinner". This is a steakhouse... and it's just too "normal" for a foodie trip.

want more of me? you can find me at http://www.tastytwosome.com with videos and more! and on twitter @ladyleet. :)
3 stars

Had the green chili mac n cheese with carnitas and it was Amazing! I like my food a little spicy and it lacked spice but overall was great. after adding some hot sauce, it was perfect. Perhaps adding a sharper cheese and more chili would have been good?
My boyfriend had the Cubano sandwich which he loved but he thought the portion size was a little small.
The beer was great! Really good beer selection

The gentleman we had waiting our table was great. He was very friendly and helpful.

One downside was the organization level seemed to be on the lower side (I'm attributing this to being that they are still new). It did take awhile to get our waiter. There seemed to be a lack of flow, and dead space in the front of the restaurant.

Overall the restaurant was good and I think the place has potential to be a favorite and staple in Arizona.
5 stars

I visited on New Year's Day hoping to find the traditional sauerkraut and sausage my parents used to make to start the new year. I did check out the Yelp reviews first and noted two restaurants in the same parking lot. I had a coupon for the other one, but discovered it was closed. The read the reviews for Bavarian Point and initially was hesitant. The overall star rating was slightly above average, but upon further review most of the very good reviews were old. The reviews from the past two years were poor-low, but I risked it and went inside.

One of the negative comments from other reviews stated the service was slow. It took a lot of time to be greeted and there wasn't a sign saying "please seat yourself". Both of these appear to have been addressed as there was a sign, I picked a table, and was immediately helped by what I presumed was the owner. It wasn't very busy when I arrived - only one table of three older ladies. As I stayed for my meal a few more small groups arrived.

I ordered the Wurst Pfanne - which was exactly what I was looking for (only more of it): polish sausage, Bratwurst, and Weisswurst served with sauerkraut and fried potatoes. The meal also came with my choice of salad bar or noodle & vegetable soup. I went with the soup and ordered a Spatan Dunkel to wash it all down. The soup arrived quickly as did a free order of bread.

When the food arrived it was a large portion, garnished with Alf alpha sprouts, tomato, and a side of spicy mustard. For $15.95 it was more than I would typically spend on a lunch, but there was plenty of food to bring home. The beer was $5 and even though I didn't eat half of my meal I went for dessert too (another $5.50). They have apple strudel, but I went with cake. German chocolate is my favorite, but the server talked me into Black Forest. She said she liked German chocolate, but after having Black Forest she hasn't returned. This was good, but afterwards I would probably stick with German chocolate.

Overall the experience was good - the service was efficient, there restaurant had a nice appearance, and the food was excellent. I would probably give it another try.
3 stars