I hate to be "that person" that gives this place 2 stars. Finally made it here for their famed Sunday Jazz Brunch. Perfect time of year to sit outside and enjoy the weather, while brunching. Brunch is my favorite meal. Sit me outside overlooking a gorgeous golf course and waterfall, doesn't get any better. We were greeted by our friendly waiter and drink orders taken. He explained that we have the choice of buffet style as well as some entree items to order. There were 4 of us so we decided to order a few items off the entree menu to share. Eggs Versailles-these were ok, nothing special. Wagyu Hot Dog- don't ask, we just figured, why not. Again, nothing special, it was just a hot dog. Bread Pudding French Toast- I was most excited about this, but the bottom was hard as a rock. You should be able to eat french toast without using a knife. So we moved onto the buffet station. We all started out with the crab legs. These were so salty, 3 bites in and i couldn't even finish a leg. My friend agreed. Either they boiled them with way too much salt in the water or they were frozen. I tried the Shrimp & Grits, these were my favorite item. They were really good. The buffet station was really small. They had some Kumiai oysters, some peel and eat shrimp, ceviche as well as build your own bagel and lox. Some granola parfaits, as well as a small cheese/salami board. And a very small dessert area. I didn't take part in the carving station. For $65 a person, I expected a lot more. At least better food. I don't need an enormous selection, but at least make the food offered taste good. They do offer bottomless mimosas for $25. For the Wynn, I was disappointed. I enjoyed the brunch at La Cave ten fold over this place.
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Available options:
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Answer:
negative