Write an article based on this "Create a business plan. Have a plan to sell your product. Talk to local vineyard owners. Complete your regulatory forms. Market your wine early in the production process."
article: Before you undergo any large-scale business investment, you should have some idea how much capital you'll need and when you will produce a profit. With vineyards, this is especially important because most vintners don't see a profit for at least three years. Every crop is different, but you should plan to spend about $12,000 an acre for your first year of production. This is the start up year, and this cost includes all of your tools, equipment, pesticides, trellising, and the plants themselves. During the second year, this number decreases dramatically, typically costing between $1,200 and $1,500 an acre and even further in the third year and thereafter costing about $1,000 an acre. Have a plan to finance these first years and set aside more money than you need. You are more likely to suffer set backs and concerns in the first few years that will require additional funding. Are you going to sell them as fruit, sell them to winemakers, or produce your own wine for sale? Whatever your plan to recoup your investment, make connections and strategize early. You can visit local retailers yourself or sell you wine to businesses that promote and sell these products. Be frank, and don't hesitate to ask for help with your business plan. Winemaking may be a competitive industry, but most vintners are happy to share their knowledge and experience with those who are interested in learning more about the industry. It never hurts to reach out and ask for help from the winemaking community in your area. You can start by searching for local wineries and winemaker clubs or associations. Contact these organizations via email or phone and ask, if they'd be willing to talk to you about the process of growing grapes for wine. You can start with something simple like, "I'm considering starting my own vineyard, and I wondered if you'd be willing to share some of your experiences with me." If you find a vineyard or vintner you admire, ask, "Would you be willing to let me work with you during harvest and wine production?" This hands on experience is often more informative than all your research and interviews combined. If you're planning to sell wine, you'll need to go through any licensing, sales regulations, and tax applications required by your local regulatory agency. The Alcohol and Tobacco Tax and Trade Bureau handles these regulations in the US. The Canadian Association of Liquor Jurisdiction and the Business and Enterprise Department of Alcohol Licensing determine regulations in Canada and the UK respectively. Ask other local wine producers about the process in your area. They are your best resource because they've been through it all before. Conduct an online search for regulations in your state and country. Read about liquor licensing to find out the specific steps to obtaining the licensing necessary to sell wine. Make contact with local retailers, call wine distributors, and consider setting a tasting room and shop on your property. This should all be part of your business plan, but make sure to start promoting your product long before you plan to sell it. You'll be surprised how much red tape is required to get your bottle on local retailer's shelves. In most states, you have to complete an application for approval through your regulatory board for each sales location. Invite local retailers to visit your vineyard for a tour before the wine is ready for sale. Take them through your process. This build interest in your product. Then, invite them back for a tasting once the wine is available. If you have a parcel of land within a specific American Viticulture Area, you can use this as a sales tool and resource, since each AVA has its own unique flavor attributes. This information is available through local Alcohol and Tobacco Tax and Trade representatives. Offer local retailers one or more cases of wine from your first crop at a reduced cost to encourage purchase and sales. Provide free tasting in retailer locations to encourage them to keep your wine on the shelf, once they've sold out of the original stock.

Write an article based on this "Make a Mexican chocolate milkshake. Add espresso powder for heightened flavor. Mix in fruit. Finished."
article: For a spicier, more complex flavor, use Mexican chocolate ice cream from a Latin market, melt a few squares of Mexican chocolate and blend it into the shake, or use the ordinary recipe with the following added ingredients: tsp (1 pinch) ground cinnamon tsp (1 pinch) ground chiles tsp (1 drop) vanilla extract Even if you aren't a coffee fan, a pinch of espresso powder will make the shake earthier and toastier. For a stronger mocha blast, blend in 23 teaspoons (1015 mL) of the espresso powder instead. This pairs well with teaspoon (2.5 mL) almond extract. Freeze a banana, a couple strawberries, or a handful of raspberries. Slice the frozen fruit into small chunks, then blend for a few seconds to mix the flavors together.

Write an article based on this "Click on "Options" from the menu panel. Choose "Configure Plug-in. Select the plug-in you like then click on "Configure" button."
article:
Select "Visualization" from the options there. " You'll find this in the pop-up menu. This is usually on the bottom part of the Preferences window. You can also use the Alt + K (Windows) or Command + K (Mac) keyboard shortcut to directly open the Configuration window of the visualization currently selected. You need to turn off the visualization feature first before you can open the Configuration window.