How to make traditional navajo frybread<br>Start by mixing in the flour with the baking powder and salt. Put in about a teaspoon of salt, and about two tablespoons of baking powder. Navajo women usually used the palms of their hands as measuring devices, even today, hence the approximations.

Choose your answer: based on the paragraph above can we conclude that "Making Navajo frybread requires more than one ingredient."?

Select from the following. --Yes; --It's impossible to say; --No;
I think the answer is
Yes