You will be given a definition of a task first, then some input of the task.
You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.

I have been eating at this restaurant since their original location farther south on Mill Avenue when I moved to Tempe in 1997. First time I walked by and smelled the food, I knew I had to try it. I read about it being voted best first date restaurant, so I have been there on 2 first dates. Luckily the 2nd 1st Date ended up working. 2 years later, with the help of their dessert to distract her, I proposed and she accepted. The owner was there and treated us very well that night to congratulate us. While planning our wedding, I got the sudden diagnosis of a brain tumor, and we had to completely change our wedding plans on a very short notice. Jay and Christine were out of country, yet they still helped us put together a very last minute private dinner for the family for our wedding reception in June 2012. My family is still raving about the food. They served and sliced our wedding cake for us too. I got to say one of the best sentences in history "now time for wedding cake, champagne and tiramisu". Their food is always superb, I highly recommend the Agnolotti Boa, Vodoo Penne, and of course the Tiramisu can't be beat. Their menu does have some seasonal changes, but when they have the caprese with Burrata, it is a must have. It was the first place I ever tried Burrata, and my wife and I have been hooked ever since. My wife and I returned for our 1st anniversary, and much to my surprise she had a top of our wedding cake re-created (since we didn't have one to keep), and had it delivered to the restaurant. They brought it out as a complete surprise to me (only time I have eaten there without getting Tiramisu, but it didn't matter).

I have probably eaten here 30-40 times over the last 16 years, and I have never had a plate of pasta I didn't devour and wipe the plate clean with bread (which unfortunately they don't provide complimentary anymore). I don't drink anymore, but when I did, their wine selection was good and their staff was very knowledgeable of them. They carried my favorite gin (Hendricks) and happily obliged when I ordered a Hendricks Gin & Tonic with cucumber instead of lime... trust me... try one.

Hands down this is my favorite restaurant to go to, the only hard decision my wife and i have when we want to go, is which table do we sit at... the first date? the engagement? the head table from our wedding reception? the first anniversary table?
Output:
5 stars