Input: .
Generate a negative review for a place
Output: Fail! After having an okay dinner on a Sunday night, we ordered dessert here. There was an all new wait staff and they kept changing the music from Indian to Korean. My husband ordered the dessert called Ras Malai. He started to eat it and then it kept tasting worse and worse to him. I tried it and I threw up in my napkin. It was awful! When I called the waiter over to tell him that the Ras Malai had gone bad he said that "I thought that it looked a little iffy, but brought it out anyway." WTF!!!!! Even our kid had taken a bite when we first got it. Husband spent the night in the bathroom to say the least. What a bloody awful experience here. I am really questioning the freshness of ALL foods here now. Yuck!

Input: .
Generate a positive review for a place
Output: Awesome service. Nails look great. I walked in and they were inviting and friendly instead of awkward like a lot of other nail salons. I would refer anyone to Emma's!

Input: .
Generate a negative review for a place
Output: Had an early dinner at North tonite, party of 7. We got there before the dinner rush, so plenty of open seating in the restaurant. Despite that, the service was slow and somewhat inattentive. I've eaten at many Fox restaurants and this is the first one that really disappointed me from a service standpoint. Once the food arrived, it was great. But we waited much too long and wondered if we were invisible. I'll give it another try, but with built in skepticism.

Input: .
Generate a positive review for a place
Output:
After Safran, in Nice (France) this is my second favorite Iranian restaurant outside Iran. Of course I still prefer my mom's dishes when it comes to hedonistic pleasures, but Byblos is not only about eating. You have to understand that Byblos is a concept restaurant: restaurants in Persian culture are strictly in a diners style. We go there to eat, which is fine... But, one goes to Byblos to meet friends, have a nice conversation in a cozy environment over a pot of finely brewed tea, pick up a book about Middle East and leaf through it, even work, and have some Mezze-like or snack-like light/raw meal and eventually, if one still feels lacking on sensorial pleasures, goes for a main dish. The meals are by no means the most authentic, most delicious, or most copious Persian dishes you can get for your money in Montreal, but they taste homemade and real. I agree with the other commentator that they use more natural and less processed ingredients. I give four stars over five to their food, but overal I love the experience, whether it is for a get-together, or a date, or just having a cup of tea while checking emails. By the way, the patron is quite friendly and keeps checking on the tables to see if they miss anything, just like a Persian host.