TASK DEFINITION: Generate an explanation for the given claim using the provided supporting material from the paragraph. Please consider the following points while generating an output. 1) The claim will always have supporting proof in the paragraph, and the paragraph will have a clear point of view supporting the claim. 2) There can be instances where direct correlation to the claim is not available. Make use of the sentences in the paragraph to provide a corresponding output supporting the claim. 3) The explanation should be at least one and at most twelve sentences long.
PROBLEM: Paragraph: Gov. Brian Kemp said proposed changes to former President Barack Obama's Affordable Care Act would give individuals and families less expensive coverage options, a particular benefit for those who don't qualify for federal subsidies to cover premiums. "They're going to work to reduce costs, make health care more accessible and have better quality in our state," Kemp said in a statement. Critics say it would drive up insurance costs for older and sicker people. Kemp also wants to offer subsidized coverage to a fraction of Georgia's uninsured poor if they worked or went to school for 80 or more hours a month. Kemp's administration projects the expansion would cover 50,000 people, far less than the 400,000 uninsured Georgians who might be covered by the Medicaid expansion originally envisioned by the overhaul. This second proposal, aimed at people earning incomes of up to 100% of the federal poverty level, echoes those made by other states. Federal officials have rejected some similar partial expansions. But it's the first plan, under which Georgia would take over the federal insurance marketplace and the associated funding that goes with it, that's drawing national notice. The state would make those federal subsidies available to people who buy health plans that don't provide the full array of benefits that the Affordable Care Act requires. Passed in 2010, Obama's signature health care law extended insurance coverage to millions of Americans by expanding Medicaid and subsidizing premiums for individuals and families who make up to four times the federal poverty level. The law also known as "Obamacare" allows states to seek waivers from the federal government to change certain provisions, but only if they adhere to strict rules. The Trump administration has loosened those rules, and Kemp's plan includes three approaches promoted by the federal Centers for Medicare and Medicaid Services in November 2018. Health policy experts say that change would drive up ACA premiums by drawing healthier people to less expensive, skimpier insurance plans. That would leave the ACA with a sicker patient pool. Under Kemp's plan, Georgia residents would be required to bypass the central HealthCare.gov website to sign up for insurance. Instead, the state would redirect them to a list of approved brokers and insurers where consumers would be able to compare ACA-compliant plans side by side with plans that don't meet ACA requirements. All plans would have to continue covering preexisting conditions. In addition to the current gold, silver and bronze level plans, Georgia would let insurers offer a new lower tier of benefits, called copper level, which would cover only about half the cost of projected expenses. The current lowest level of bronze covers about 60% of costs. The state says copper level premiums are expected to be 17% lower than bronze level premiums, on average. Georgia also would let insurers offer disease management plans aimed at helping patients manage a particular high-cost disease such as diabetes or HIV and AIDS. State officials would set an overall cap on its own subsidies at $255 million. There is no cap under the ACA, although the state doesn't project its spending will come anywhere near the cap, even though it projects enrollment will increase by more than 37,000. The governor's office estimates that the availability of subsidies for pared-down health plans would only increase "Obamacare" premiums by a little more than 1%. State officials say that amount would be more than offset by its intention to pay a portion of insurance companies' costs to treat their sickest patients, a relatively small group that incurs the biggest bills. The so-called reinsurance program would allow the companies to lower monthly premiums for all customers. Twelve other states have received approval for reinsurance programs, according to data from the Kaiser Family Foundation. State officials expect to hear by August whether Georgia has permission to implement its plans. Claim: Georgia's Kemp submits bid to remake health insurance market.

SOLUTION: Georgia's Republican governor on Monday submitted twin plans requesting that President Donald Trump's administration allow changes to federal government subsidies for health insurance.

PROBLEM: Paragraph: It's one small way the dairy industry is fighting to slow the persistent decline in U.S. milk consumption as eating habits change and rival drinks keep popping up on supermarket shelves. At a high school in North Dakota, a $5,000 grant from a dairy group helped pay for an espresso machine that makes lattes with about 8 ounces of milk each. The drinks used 530 gallons of milk this year. "We buy a lot of milk," said Lynelle Johnson, the food service director for the Williston Public School District. It's not clear how much coffee drinks in high schools might help boost milk consumption, or whether the concept will gain traction across the country. But with consumption of milk in the U.S. down 40 percent since 1975, the dairy industry is looking for all the help it can get. The industry famous for its "Got Milk" advertising campaign is hoping its newer "Undeniably Dairy" slogan will help fend off the almond, oat and soy alternatives that are becoming more popular. And regional dairy groups are encouraging schools to serve milky drinks like smoothies and hot chocolate, as well as iced lattes. The efforts come as the dairy industry is also trying to adjust to changing views about diet and nutrition. With fat no longer seen as a dietary evil, skim milk has suffered the sharpest declines in demand in recent years. And it's difficult for dairy producers to reduce production of skim milk because it is left over after making other products such as butter, cheese and ice cream. As skim milk becomes especially tough to sell, Organic Valley is even drying some of the surplus and mixing it back into low-fat and fat-free milk to boost the nutrients and make it creamier. "We're just exploring everything we can," said George Siemon, who was CEO of Organic Valley when the plans were developed, but has recently stepped down. The dairy industry blames rules that limit the fat content of milk in schools for consumption declines, arguing that generations of students are growing up disliking milk because of the watery taste of skim. In the meantime, it's hoping lattes can make milk go down easier. In Florida, a dairy group said it paid for coffee carts in 21 high schools this past school year. In the Southwest, a dairy group gave grants to seven schools for coffee programs. Not all high school coffee bars get grants from dairy groups, and the money may only cover a small portion of costs. School food operators also say lattes offer other benefits, such as giving teens a reason to stay on school grounds. At a national convention for school lunch officials this month, one session will also detail how schools in Orange County, Florida used coffee drinks to get students to buy lunch. For an extra $2, students can turn the cup of milk served with lunch into a coffee drink at a nearby cart. Without the lunch, it costs $3. The Orange County schools did not receive industry grants for the coffee bars, but the local dairy council provided chalkboard-style signs and menus. Cafeteria directors and dairy groups say coffee drinks in schools have to follow nutrition standards, making them healthier than the lattes students would get anyway outside schools. The U.S. Department of Agriculture, which sets rules for schools participating in its meal programs, says high schools can sell espresso drinks that are no bigger than 12 ounces, and that are made with fat-free or 1% milk. The drinks have around 150 calories, school food directors say. But not everyone thinks teens should drink coffee, or that they need milk. The American Academy of Pediatrics discourages caffeine consumption among children, citing potentially harmful effects on developing bodies. And while dairy is an efficient way to get calcium and vitamin D, it's not the only way to get such nutrients, said Dr. Natalie Muth, a pediatrician and representative for the American Academy of Pediatrics. As for lattes, Muth said there are ways to encourage students to get the nutrients of milk without promoting caffeine habits that could lead to headaches, agitation and lack of sleep. "If they're going to be having that outside of school, that's one thing. But in schools, the idea is to promote good health and nutrition," Muth said. Exactly how schools prepare coffee drinks can vary, but milk is a primary ingredient for lattes. "It's really milk with some coffee, as far as proportion," said Julie Ostrow of Midwest Dairy. It's why the group is providing a grant for a coffee bar at a fourth high school in the Fort Zumwalt, Missouri district this upcoming year. In exchange, the group gets data on how much milk is used for the lattes, as well as information for personal pizzas, mozzarella sticks and other products with dairy. But the group might not be happy about one of the newer options: This past year, the coffee bars began offering almond milk for 40 cents extra, said Paul Becker, the district's food director. ___ The Associated Press Health and Science Department receives support from the Howard Hughes Medical Institute's Department of Science Education. The AP is solely responsible for all content. Claim: To boost milk, dairy groups support high school coffee bars.

SOLUTION: Coffee bars selling $3 iced lattes are popping up in high schools, helped along by dairy groups scrambling for new ways to get people to drink milk.

PROBLEM: Paragraph: A staple in senior citizen centers and a common dawn sighting in public parks, the practice can offer long-term benefits for all age groups. "In this high-tech world that's all about speed, greed and instant gratification, tai chi is the antidote to bring us back to balanced health," according to Arthur Rosenfeld, a tai chi master and the author of a new book called "Tai Chi The Perfect Exercise: Finding Health, Happiness, Balance, and Strength." "It doesn't mean you can win the marathon or clean and jerk 750 pounds or win a cycle sprint," said the South Florida resident, 56. "It's not about getting there sooner." Tai chi is more about how the body works than how it looks, and is about aging gracefully and "with less drama." "The last time I looked, there were some 500 studies about the various physical benefits of tai chi, from improving balance and attention span to boosting the immune system to beating back the symptoms of arthritis, asthma and insomnia," said Rosenfeld. An estimated 2.3 million U.S. adults have done tai chi in the past 12 months, according to a 2007 National Health Interview Survey. The practice is not perfect. Tai chi "does not supply the cardiovascular component that we'd be looking for in a well-rounded routine," said Jessica Matthews, a San Diego, California-based exercise physiologist. "The exertion level, while challenging, is not going to increase your heart rate." T'ai chi ch'uan, as it is formally known, derives from a form of Chinese martial arts. Explaining the slow, circular movement of the practice, Rosenfeld said tai chi is a philosophical term that means the harmonious interplay of opposing forces. When nature encounters a strong force, the way it answers that force to maintain harmony in the world is with a spiral, he said. "Astronomers see galaxies moving in spirals, water goes down the drain in a spiral, tornados form as a spiral. We spiral in tai chi because the most effective way to move fluid through solid is a spiral." Hawaii-based personal and group-fitness trainer Jordan Forth, who has studied tai chi since 2006, said one translation of tai chi is "grand ultimate motion." "I recommend it to everybody," said Forth. "It teaches people to move well in multiple planes of motion with a state of awareness not cultivated in everyday fitness. Most people check out on a treadmill or during high-intensity activity." Forth said tai chi improves mobility, movement and flexibility and can be even more dynamic than yoga, which the 35-year-old has studied since he was a teenager. "With tai chi you're grounded the entire time," he said. "For me, (it) translates more into functional everyday movement." Matthews, who is also a spokeswoman for the American Council on Exercise, said because tai chi is slow motion and low impact, many assume it's just for older people or not a viable means of exercise. Not so, she said: Research studies have found that the practice increased mineral bone density, boosted endurance, strengthened the lower body, and eased depression. Claim: Tai chi: getting there more slowly, but gracefully and intact.

SOLUTION:
For modern, harried lifestyles focused on getting and spending, fitness experts say tai chi, the ancient Chinese slow-moving exercise, can be an ideal way for anyone to stay fit.