Q: Went to breakfast with a friend. Got the huevos rancheros, sweet crepes, and croque Madame. Very good quality overall, only downfall would be slow service however the server was friendly and professional. Will definitely keep this place in mind for breakfasts to come (:

A: positive

Q: Slowest fast food I've ever had. I've been waiting so long I'm writing this review before I even get the food

A: negative

Q: I hadn't been to this place in over five years, but ended up here on the last night of my most recent trip to Vegas. My husband and I were hanging out with two British guys I had met at the pool and convinced them that Coyote Ugly was not worth the money. They are glad we did because they loved Nine Fine Irishmen! We all had a great time dancing to the live band who did covers and classic Irish songs, as well as chatting with the other patrons in the bar that night (it was not super crowded since it was a Tuesday). I really do believe that people who go to Irish pubs are some of the friendliest people around! A round of four beers with tax and tip ran me about $40 which was not too bad in my eyes since we were getting Guinness, Harp, and Smithwicks. This is a great stop if you are at or near the NY-NY Hotel and want a casual, laidback evening in a bar with live music.

A: positive

Q: Full Disclosure: my dinner was complimentary so I am not taking price into account. The service was fantastic. I wanted to hire the waiter to come teach the wait staff in Miami (where I live) what real service looks like. He knew that silverware crossed on your plate means your still eating and he was polite and efficient. We had a mistake with one of the caviars we ordered and the waiter graciously gave us a new order (that's three caviars people). The caviar was fantastic but I love caviar. Grilled shrimp was brushed with a perfectly flavored lemongrass sauce and all the sides were terrific: fries, onions and jalapenos, cream corn, etc. And now presenting the steak: normally, new york strip is tough and for this reason I don't eat it. However, my husband's steak was soft, buttery and delicious. For me, the top is a little too charred but everyone else at the table thought it was great. The lobster was terrific as well. Overall, I really liked this place but if I had to spend close to $500 dollars here to eat I might have thought differently. Cocktails and ambience rocked as well.

A:
positive