Problem: I have always trusted yelp, but not anymore. I can not believe that there are so many good reviews. Seriously, don't believe them. I love to cook and I rarely go out, because I hate to waste money on bad restaurants. This one truly was a miserable experience and a waste of good money. It is also not cheap. If you want Italian.......go to Due Forni is so much better! I have lived in Las Vegas for 14 years and I have NEVER been so disappointed in a restaurant. The experience was so bad I truly think I deserve a refund. I was so looking forward to visiting this restaurant for a long time....and wow....what I let down. Truly!! SERVICE: Zero Points. We arrived were told we could sit where we wanted. The host did not introduce himself. He brought us tap water and some bread. He also delivered the menus. He came back and asked us if we knew what we wanted to order. We said 'yes" and he picked up the menus and left, without taking our order. Then came our waitress, who took our order with menus. She was friendly but we only saw her for the order and at the end for the check. I had to call across the room three times to get her attention to take the veal away, because we couldn't eat it. She removed the item from our bill. I didn't want to complain about all the food and service, because I had invited two people to dinner. I was horrified, with the entire dinner. While all this was happening the owner was eating dinner with his back to the restaurant. The entire staff didn't seem professional.....like the Island of Misfit toys....table wasn't bused timely, water wasn't kept filled, it was awful. Could not wait to leave. We went next door to Trader Joes and bought groceries and went home and made dinner. FOOD: Zero points. Each pasta was between 19-22 dollars. The veal ravioli was fatty and bland. No sauce added. The presentation was nonexistent. The green beans were flash cooked and tasted raw. The beet salad, was not finely sliced ....rather ice cold chunks out of the fridge. The "wild mushroom" pasta was not fresh. Rather the cook used dried mushrooms which were not properly rehydrate. They were awful. The papadella noodles were not cooked through and crunchy. The only plate that was edible was the sausage ravioli. Nothing special. Can I also mention that they served all the plates with no presentation. The Parmesan cheese was in a shaker. Most fine Italian restaurants serve their pastas with freshly shaven Parmesan. Not here.
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A: negative

Problem: one of the best bars I have been, everyone is super friendly and having a great time, I will definitely go back there and bring my friends
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A: positive

Problem: This is by far the worse hotel ever. We arrived and our room was dirty. The Flamingo isn't the nicest hotel but I expect a clean room. I told the front desk woman (Fran) and she didn't seem to care. The manager Frank gave us a free upgrade. The room he gave looked exactly the same as the dirty room. I called to tell him because I thought it was an error but he said the room has the same decor and its a few inches bigger. What happened to a good old fashion upgrade to a nicer room? They even offered additional days for more than the original reservation. Nice! By the way we used to go there every year for a basketball tournament. I will never ever stay here again. You get what you pay for at the Flamingo on the Strip.
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A: negative

Problem: I have to say, I have not been impressed with most of the food I have had at the Biltmore Fashion Park and Stingray Sushi did not disappoint. One of the worst meals and dining experiences I have had, at least in regard to sushi. Where do I start? Do I start with the server who helped us at the sushi bar? She took our drink order but unfortunately it never came so we just had water which in the end was a good thing since the food did not have much flavor. I did not think it was that tough to serve up a Coke and a beer but it proved to be a request beyond their ability. From there it went down hill. My two hand rolls were loosely rolled and almost fell apart as I ate them. In addition, there was little to no flavor. Then came the 9-11 roll and that was pretty good, though for the money it was not a lot of food. Next my Chilean Sea Bass came and it was definitely overcooked. I could have sent it back but at this point I just wanted to get the meal over with and leave. What followed was the clincher that sealed the deal and allowed me to call this the absolute worst sushi I have ever had. The last roll I had was the spider roll. Anyone who has had a spider roll knows that it is made with soft shell crab. Well my spider roll had plenty of shell but it certainly lacked the crab. I have had lots of soft shell crab made many ways and hands down this was the worst. I could never recommend Stingray Sushi at the Biltmore to anyone unless you have no clue what sushi should be. Eat at your own peril. If you want better sushi than what is served at Stingray, just go to your local market. Yes, the sushi is that bad there.
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A:
negative