Input: .
Generate a negative review for a place
Output: If this wern't Vegas I would've given it three stars but my scale goes up out there, sorry. While I like this restaurant I would only eat here if I was already staying in the Venetian. It's by the pool and too hard to get to if you aren't a guest. It's also not one of Wolfgang's shining stars. I had guzpacho. One of my favorites. It was good but very typical. I expected better. Then I think I had a chicken sandwich or a burger. Either way, it was good but forgettable. I hear their breakfast is better. However, if you are within 100 miles of the Venetian and you are up in time for breakfast (I usually am because I'm still on East Coast time most days) you MUST go to Bouchon. It is the best breakfast and it happens to be right next door.

Input: .
Generate a positive review for a place
Output: I am scared for this little gem of a place because I went during lunch today and it was empty! It makes me sad to see places like fast food chains or even my beloved Panera filled to max capacity but yet little mom and pop places like this remain empty. Do not be intimidated by the menu or the fact that it's not your typical American dishes, this food is approachable and tasty! I consulted yelp prior to my visit and knew I had to give the Cevapi a try. While they look like sausage links they certainly do not taste like sausage! If anything it is very similar to Gyro beef/lamp mixture in a link form. The bread it is served on is simply outstanding. This is served plain with onions & tomato or with two sauce options ajvar, which is kind of similar to blended roasted red peppers and/or kajmak which the server referred to as sour cream (and it tasted identically). Anyway, both taste great. If you want an average sized lunch (and very filling at that) go with the smaller version...trust me, it is plenty. We also decided to split the ground beef burek - it was good but didn't compare to the cevapi in my opinion. It was served with a side of pickled cabbage & carrots. Our server recommended putting the "sour cream" on it as well. We ended the meal with two cups of Turkish coffee. Well as it turns out I do not like Turkish coffee very much. I can't fault the restaurant for this at all...I am usually one who skips the sugar but doubles the cream - so this was too stout. I will say if you're a strong coffee lover Turkish coffee is a must. The atmosphere is quiet but seating inside is limited and a bit cramped. This is also connected to a Bosnian grocery store as well. The service is friendly -though distant, but all in all I was fine with everything. It is VERY reasonably priced for lunch - everything I describe came to $14 and I left food on my plate at the end of my meal. I'll be back to get dessert!

Input: .
Generate a positive review for a place
Output: Je suis allee pour feter mes trente ans avec mon copain. Ce que ca veut dire, c'est qu'en fait, on est alle environ 5 jours en avance et qu'on a du appeler un bon deux mois en avance pour avoir une reservation. Et est-ce que ca valu le trouble? Je pense que oui! Comme entrees, on a pris le double-down, une espece de sandwich a la PFK mais avec du foie gras, puis les saucisses au homard. C'etait bon et les portions etaient tres genereuses. Pour le plat principal, j'ai mange ce qui etait probablement le plus gros morceau de viande de ma vie, le tournedos de cheval. Cuit a perfection, je ne pouvais pas y resister et j'en ai probablement mange beaucoup plus que ce que j'avais l'intention de devorer! Puis pour le dessert, c'etait une espece de brioche avec un sorbet maison et des fruits. Tout etait tres, tres bon, mais vraiment, ce qui a ete le plus amusant de la soiree, c'etait le service. On nous a bien accueillis et notre serveur etait bien gentil avec d'excellentes recommandations pour ce qui est du vin. Les autres serveurs/cooks/etc. prenaient aussi le temps de jaser juste pour le fun et ca donnait une ambiance a la fois relaxe et conviviale qui est surprenante, mais bien appreciee, pour resto avec une telle reputation.

Input: .
Generate a positive review for a place
Output:
Let me preface this review by saying that I've always had great service here. The staff is VERY FRIENDLY and I do not have one bad thing to say about this place's service or their regular pies. With that said..... When I moved from Michigan it was hard for me to find good pizza down here. Papa John's is terrible, Little Cesar's is also terrible - THEN I FOUND NYPD! I've only tried their regular pizzas and, this past weekend, tried their Sicilian pizza (which is essentially deep dish). BEWARE: the Sicilian pizzas are HUGE! If you've got two or three people to feed - the half size is PLENTY! ALSO BEWARE: the Sicilian is mostly dough, which soaks up all of the sauce and depending on what kind of toppings you have, ends up being very watery because of veggies. I ordered Da Works Sicilian and was VERY disappointed - which surprised me because I LOVE THEIR REGULAR STYLE PIZZAS THEY ARE TO DIE FOR! Anyway, the Sicilian is NOT A DEEP DISH - it's extra dough, under cooked and they didn't even have the courtesy to warn me HOW DOG-GONE BIG IT IS! Otherwise, their regular pizzas are amazing! Totally worth $20 per pie. My favorite is between Da Works and Big Kahuna - they know how to do a Hawaiian pizza. I recommend this place to anyone I run into looking for a good pizza joint!