In this task, you have to generate the title of the recipe given its required ingredients and directions.

Input: Consider Input: ingredients: 'For the Chili', '4 cups water', '6 ounces tomato sauce', '3 garlic cloves, minced', '2 teaspoons ground cinnamon', '1 teaspoon ground cumin', '1 teaspoon (scant) ground allspice', '2 teaspoons cocoa powder', '1 tablespoon salt', '1/2 teaspoon ground black pepper', '2 tablespoons apple cider vinegar', 'Up to 1/2 teaspoon dried pepper flakes, to taste', '1 pound ground beef', 'For Serving', '12 ounces spaghetti', '2 cups shredded cheddar cheese', '1 medium onion, chopped', '1 1/2 cups beans, soaked and cooked',<sep> directions: 'Combine the first 11 ingredients (through dried pepper flakes) in a large stockpot. Crumble in the ground beef.', 'Cover the pot and cook over high heat, bringing the mixture to a boil. Uncover and reduce to a simmer. Cook, stirring occasionally, for 45 minutes to an hour, or until the chili is the consistency you want.', 'While the chili cooks, prepare the rest of your toppings...cook the pasta according to package directions and shred the cheese. Heat the beans in a medium-sized skillet until warmed through. Heat the chopped onions in a small skillet over low heat until softened, about 12-15 minutes.', 'To assemble: Fill the bottom of your plate or bowl with pasta. Top with chili, followed by cheese. Finish with onions and beans, if eating a 4- or 5-way dish. Enjoy!'

Output: Cincinnati Chili

Input: Consider Input: ingredients: '4 fat cloves garlic, peeled', '1 small dried, red chile pepper, or 1/3 to 1/2 teaspoon dried chile flakes', '1 bay leaf', '2 teaspoons coarse sea salt, plus additional for the pasta', '3 ounces salt pork', '1/3 cup extra-virgin olive oil', '1 1/2 pounds fresh wild mushrooms, such as porcini, cepes, chanterelles, portobelli, etc., thinly sliced', '2 cups good red wine', '1 cup canned tomato puree', '12 ounces just-made egg pasta', '1/2 cup pine nuts, lightly pan-roasted', '1/2 cup just-made bread crumbs, lightly pan-roasted in 1/4 cup extra-virgin olive oil', '1 cup just-grated pecorino',<sep> directions: 'With a mezzaluna or a very sharp knife, mince together into a paste the garlic, chile pepper, bay leaf, 2 teaspoons sea salt, and salt pork.', 'In a large terra-cotta or enameled cast-iron casserole over a medium flame, heat the olive oil and saute the paste for a minute or two before adding the mushrooms, tossing them about in the perfumed fat, permitting them to give up their juices.', 'Lower the flame, add the wine and the tomato puree, bringing the ingredients to a gentle simmer.', 'Cover the casserole with a skewed lid and braise the mushrooms for 1/2 hour, permitting them to plump and turn velvety as they slowly reabsorb their juices and inhale the good wine and tomato liquors.', 'Cook the pasta in abundant, boiling, sea-salted water for 1 minute.', 'Drain the pasta and add it to the casserole with the mushrooms, tossing the ingredients about thoroughly.', 'Cover the casserole and permit the whole to cook over a low flame for 3 or 4 minutes, just so that the pasta finishes its cooking and absorbs the braising liquors.', 'Combine the roasted pine nuts, the olive-oil-roasted bread crumbs, and the pecorino and give the pasta a thick dusting.', 'Carry the casserole to the table, offering more oven-toasted bread and good red wine.'

Output: Pasta con i Funghi Selvatici di San Giovanni da Fiore

Input: Consider Input: ingredients: '4 lb. (1.8 kg) white or Yukon Gold potatoes (about 10), peeled, cubed', '1 cup low fat sour cream', '1/2 cup Philadelphia Light Cream Cheese Product', '2 tsp. onion powder', '2 Tbsp. Oscar Mayer Real Bacon Bits', '2 green onions, sliced',<sep> directions: 'Cook potatoes in large saucepan of boiling water 10 to 15 min.', 'or until tender; drain.', 'Place potatoes in large bowl.', 'Add sour cream, cream cheese product and onion powder; mash until creamy.', 'Spoon into lightly greased 2.3-L casserole; cover with plastic wrap.', 'Refrigerate up to 2 days.', 'Remove from refrigerator 30 min.', 'before baking.', 'Discard plastic wrap.', 'Heat oven to 350F.', 'Bake potatoes 1 hour or until heated through.', 'Sprinkle with bacon bits and onions.'
Output: Tracy's Make-Ahead Mashed Potatoes