Input: .
Generate a positive review for a place
Output: All in one stop to be fresh; tattoos, barbers and famous dance artist hosting lessons at their dance studio regularly. A must check out spot for Hip-Hop enthusiast.

Input: .
Generate a negative review for a place
Output: Yuk. A small group of us went there before the Tour de Coops. Einsteins was packed, so was Duck and Decanter, so we went to Zoes because it was empty, and when we left, we knew why. Food was grocery store stuff, and the pita had genuine Oscar Meyer ham in it straight from the package. A place that supposedly professes health stuffs stale pitas with iceberg lettuce and nitrates. Whats worse us that the person at the register acted like we were irritating her. Like she was busy! I really regret going and wish I stood in line at any other place in the area. For $10, I could have bought enough stuff at Safeway to pack 5 of Zoes second rate pitas, including quality ingredients they didn't, or a great meal anywhere else. Cheesy, bland, corner-cutting and rude. Dont bother.

Input: .
Generate a positive review for a place
Output: I've read a lot of the negative reviews and it looks like it really comes down to whether you were a fan of the original all-you-can-eat format. I'm a big fan of the Field Kitchen concept. I'll admit, the format is likely to be confusing for a first-time customer, but the hosts will walk you through the changes. Once you're familiar with the format, the many choices are a major plus. The food is definitely an upgrade, although if you were a fan of the do-it-yourself salad and soup format, that option is still available and you can end up paying LESS than under the old format. I really like that if I only want a bowl of soup and bread, I only have to pay for what I order and I don't feel like I need to eat more than I really want just because it's available. At the same time, if I'm in the mood for something more substantial, like dinner of pork ribs or turkey, or a gourmet salad I can do that too. The service is also a big upgrade over the original Sweet Tomatoes, not to mention a different class of customer from the old crowd that used stand around the soup in order to pick out the meatballs or chicken out of the soups to put on their salad so they don't have to pay any extra for the grilled chicken they had available in the salad bar. For me, that's one of the biggest and best changes resulting from this switch in format. There are bugs to work out, but they've improved in the handful of times I've visited. That's what it boils down to -- if your heart is set on a buffet, you won't be happy, so go somewhere else. If you're more concerned about good food, you'll be pleased with Field Kitchen.

Input: .
Generate a positive review for a place
Output:
I haven't had a lot of sushi in the valley. So if I'm being totally sushi-naive for Phoenix, go ahead and let me know... I was incredibly excited to find Hana and have it actually be good sushi and near my hood! Our server was the sweetest woman. We ordered a bunch of sushi and were totally bummed that we didn't read about them ahead of time to know that they are BYOB. But beyond lacking good wine to couple with the food, we had a great mix of the typical spicy tuna roll, hana roll (good...love tempura....even if it makes me slightly a sushi sell out), tamago nigiri, seaweed salad, and squid sashimi. All really really good. I was totally impressed. The only downside about this place was that we waited about 20 minutes after receiving our first wave? of food to receive our squid sashimi. I also heard the table next to us mention that they had been waiting 30 minutes for a california roll (wtf?) and they had already finished their entire meal. The table behind us had the same complaint. So, I could kind of get it for squid (I assume you have to cut that extra carefully!) but california rolls...last I checked that isn't sushi science. Overall, I was truly impressed. The only advice I would have is to send the entire order out at once...