Dulce de leche (Spanish: ( dule e lete); Portuguese: doce de leite IPA: (dosi di lejti) ) is a confection prepared by slowly heating sweetened milk to create a substance that derives its flavour from the Maillard reaction, also changing colour, with an appearance and flavour similar to caramel. Literally translated, it means "candy (made) of milk" or "sweet (made) of milk." Its origin is a highly debated topic and it is popular in most Latin American countries.

Based on this passage, what does dulce de leche mean in spanish? Let's think fast. Stream of consciousness:
To answer this question, we should know that: Literally translated, it means "candy (made) of milk" or "sweet (made) of milk." So the final answer is '' candy ( made ) of milk '' or '' sweet ( made ) of milk . ''.