In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Q: Take all ingredients and mix together and enjoy.

A: mayonnaise, catsup, mustard
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Q: Preheat oven to 350., Grease and flour 9 x 9 x 2-inch pan. Mix eggs, sugar and vanilla in bowl; beat with spoon and add oil and beat again., Sift and add all dry ingredients., Mix well; add mashed figs to batter and mix well., Bake 35 to 40 minutes.

A: egg, vanilla, flour, baking powder, syrup, sugar, cooking oil, soda, salt
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Q: Note: Try a combination of vegetables, mix crisp, bitter flavors like green beans or bamboo with softer, warm ones, like potato or zucchini., Heat oil in a large saute pan., Add curry paste and stir-fry until smooth., Add coconut milk and mix thoroughly., Add meat and simmer until no longer pink., Mix in fish sauce and lime juice and keffir leaves., Add slower cooking vegetables, like potatoes, and simmer covered until soft., Add basil and faster cooking veggies, like peppers and zucchinis and simmer about two minutes until tender but still firm., Serve in bowls over rice.

A:
cooking oil, curry, coconut milk, beef, fish sauce, lime, lemon, red pepper, basil, lime, Vegetables, bamboo shoot, mushroom, red bell peppers, potato, Chinese eggplant, Japanese eggplant, green beans, zucchini
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