In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

In a large heavy saucepan, saute the bacon until crisp., Add green onions and potatoes., Saute for a few minutes., Sprinkle with flour., Add clam juice or milk; stir to blend well., Bring to boil., Simmer, stirring, until potatoes are tender, about 20 minutes., Add salt and pepper., Finally add clams with liquid and whipping cream., Heat soup, stirring, just until simmering., Do not boil or clams will toughen., Sprinkle with parsley or basil leaves., Serve immediately., Serves 4.
bacon, green onions, potatoes, flour, clam juice and/or, salt, white pepper, whipping cream, parsley, fresh basil