In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Cut beef into 1 1/2 in cubes. Dice the bacon and put into a heavy Dutch oven. Saute over medium to high heat until fat is rendered out. Add beef cubes. Brown slowly until all cubes are nicely browned.,Add the onions. Cook 2 to 3 minutes or until onions are softened.,Add the red wine or broth, paprika, salt and green pepper. Blend well.,______,Serve over hot buttered noodles and top with sour cream.,Add a crusty French bread for some good eating!
Cook slowly, covered, without allowing to boil, about 2 hours, until meat is tender but not falling apart. Add more liquid if needed but don't let it go soupy. Add salt to taste.