You will be given a definition of a task first, then some input of the task.
In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Preheat the oven to 400F. Wrap beets in foil. Place in a large roasting pan. Bake for 30 mins. Remove from oven. Cool slightly. Peel and cut into wedges., Place beets, squash and onion in pan. Drizzle with 2 tbsp of the oil., Combine breadcrumbs, parsley, mustard, Parmesan cheese and garlic in a medium bowl., Heat remaining 2 tbsp oil in a large skillet on medium heat. Cook and turn beef for 2-3 mins or until seared (reserve oil in pan). Place beef on vegetables in pan. Add half the reserved oil from pan to breadcrumb mixture; mix well. Spread breadcrumb mixture evenly over top of beef. Drizzle with remaining oil from pan., Bake for 30-35 mins for medium or until cooked to desired doneness. Remove beef from oven; transfer to a large heatproof platter. Cover loosely with foil; let stand for 5 mins., Bake vegetables for 10 mins more or until tender. Remove from oven. Add spinach to pan; season with salt. Slice beef. Serve with vegetables.
Output:
beets, acorn squash, onions, vegetable, fresh breadcrumbs, flat-leaf parsley, coarse grain mustard, Parmesan cheese, garlic, beef roast, baby spinach