You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.

Its a fun place fo' sho'! I love the bunny outfits and wished I could have one for my own closet! The guys in there are superyouknowwhat, I guess they expect you grab their hammocks and glutes after they buy two shots for $44 (no there are no diamonds in there, I checked!) and take you to their room... but oh well, just grab their butt, tell them how cute they are and you would love to, but you need to go tinkle first, grab your GF and run upstairs to Moon! :)
All in all, the Palms clubs are all really great and you MUST go there! But dress good, and look good! At least visit the gym twice a week for more than 20 minutes :) if you get my drifteroo
4 stars

Nouveau hot spot dans Homa! Parfait pour les 5@7. DJ la fois que j'y etais, une belle ambiance! Bonne bouffe sans pretention a un prix bien raisonnable. Les magrets etaient excellents.
5 stars

I've been to Gus' Cafe a number of times since it opened and I've been waiting to give it a fair review. So glad I waited!

The change in chefs and staff was just what Gus needed. The negative reviews here on Yelp are, I think, now in the past. Inconsistencies in the availability of menu items - no pickles on hand to make the signature fried pickles, running out of salad mix at 11:30 a.m. or staffing problems - chef busy talking on her cellphone instead of getting food out, inattentive waitstaff - are issues no longer. If you want a damned fried pickle, you can HAVE it because this kitchen staff remembered to order pickles!

So let's look at what Gus' does right. Starting with the fried pickles. Long spears of tart, green dill pickles, coated in a crisp, crunchy, slight spicy batter accompanied with a creamy fresh dill dressing for dipping is an absolute must for me. The best part is you'd never know they're gluten-free - that extra crunchiness is because of the rice flour used in the batter. You do know that Bobby Flay uses rice flour in his fish batter for the ultimate crunch, right?

Suggestion...why not make the most of that light and crunchy batter by adding fish and chips to the menu? Big, crisp onion rings? Fried zucchini? Take advantage of what you've got going for you!

If lemon crepes are on the menu, don't miss them! Light, sweet, tart...and again, gluten-free. You know, I really hesitate to mention that almost everything is gluten-free. I think some people assume gluten-free is substandard to gluten-FULL. Not true at all! Oftentimes, gf is better! The fried pickles for instance.

The fries are awesome, the tots are amazing...don't make the mistake of ordering more than 1 order for your table as they come heaped high on a cafeteria tray! Honestly, you could share an order with a couple of tables. Order them plain or with toppings of your choice.

Everything above sound big time fattening? Maybe. So order a great big salad or great big delicious omelet. Mexican-ish items abound...tacos, enchiladas...even the abovementioned tots get a south-of-the-border twist.

Oh, and Gus's has a full bar so brunch can be accompanied by a bloody Mary or Bellini if you so desire or a fine craft beer or two with dinner.
4 stars