In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.
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Question: Preheat oven to 400., Core and slice apples into 1/2-inch rings., Place in shallow baking dish., In a saucepan, combine and heat remaining ingredients., Pour over apples and bake 15 minutes or until tender, turning to baste once or twice.

Answer: baking apples, brown sugar, powdered cloves, cinnamon, honey, water

Question: In a food processor combine the cream cheese, Monterey jack cheese, jalapeno, beer and yogurt until creamy and smooth., Add more beer if necessary., Refrigerate until ready to serve., Serve as a dip alongside your favorite salty treat.

Answer: Cream Cheese, Cheese, Pepper, Lager, Greek Yogurt

Question: Saute the chopped onion, garlic, and mushrooms (if using) in olive oil until onion is soft., Add the chopped chilies, flatten mixture in bottom of pan and saute, not stirring, until the onions begin to caramelize a little, then remove from heat., In a large bowl, mix remaining ingredients except tortillas., To put together the chimichangas, place about 3/4 to 1 cup of filling on a tortilla, fold the bottom over the filling, fold the sides in, then carefully fold/flip it over to close; repeat until you have as many chimichangas as you want to bake at one time., Place the chimichangas on a cookie sheet, brush each one with 1/2 teaspoon of olive oil, and bake at 400 degrees F for 15 minutes., Sprinkle each with grated cheddar, serve with extra sour cream, guacamole, and salsa, and enjoy!, Makes 8 to 10 large chimichangas, depending on the amount of filling you put in each., (Black soybeans are good for those eating low carb because they are lower in carbohydrates and high in fiber. Information on black soybeans available at the Eden Foods website.)., Note: To make these for a picnic or potluck, instead of baking them as I would at home, I make the filling and put it in a container, then bring tortillas and toppings and set them all out so folks can make their own sort of burritos. It's very popular! :).

Answer:
onion, garlic, mushroom, olive oil, green chilies, vegetarian refried beans, favorite salsa, brown rice, regular black beans, black soybeans, avocado, salt, chili powder, powdered cumin, sour cream, cheddar cheese, cheddar cheese, flour tortilla