instruction:
In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.
question:
______,Combine the cranberry sauce, horseradish, lemon juice and bay leaf; pour over beef.,Cover and cook on low for 6-7 hours or until tender.,Remove brisket and keep warm. Strain cooking juices; discard bay leaf. Transfer 3 cups cooking juices to a small saucepan.,Combine cornstarch and cold water until smooth; stir into juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Thinly slice beef across the grain; serve with gravy.
answer:
Combine the onion powder, salt, pepper and allspice; rub over brisket. Cut brisket in half; place in a 5-qt. slow cooker.

question:
Cook the pasta according to package directions.,Saute the garlic and onions in 2 tablespoons butter and the olive oil in a saucepan over medium heat until soft.,Pour in the vodka, being careful if your stove has an open flame (remove the pan from the heat before adding).,Cook and reduce for 2 to 3 minutes, then pour in the tomato puree.,______,Pour in the heavy cream.,Stir to combine, then turn heat to the lowest simmer possible.,Sprinkle in the red pepper flakes and add salt and pepper to taste.,Finally, stir in the remaining 1 tablespoon butter.,Pour the drained pasta into the sauce and toss to combine.,Sprinkle on the Parmesan, then sprinkle on more red pepper flakes if desired.
answer:
Stir the mixture until it's thoroughly combined, then reduce the heat to low.

question:
______,Dust with flour and brown in 1 tablespoon of margarine.,In another skillet, melt 2 tablespoons margarine and saute mushrooms and onion until tender. Add mushroom and onion mixture to beef.,Add bouillon and stir well to form a paste.,Add tomato paste, sherry and mustard. Simmer over lowest heat, covered, for 30 minutes.,Five minutes before serving, add sour cream. Spoon meat mixture over the egg noodles.,Cook noodles by bag directions and add poppy seed. Serves 4.
answer:
Remove fat from beef and cut into 2-inch strips.