In this task, you have to generate the title of the recipe given its required ingredients and directions.

Example Input: ingredients: '3 c. sliced, cooked squash', '1 large onion', '1/2 stick butter', '3 pieces toast, crumbled', '3 beaten eggs', '1/2 lb. grated sharp cheese', '1 c. cream of mushroom soup', 'salt and pepper to taste',<sep> directions: 'Boil squash 10 minutes.', 'Saute onion until brown in 1/2 stick of butter.', 'Add eggs, crumbs, cheese and soup together.', 'Add squash and salt and pepper to taste.', 'Cook 30 minutes at 350.'
Example Output: Squash Casserole

Example Input: ingredients: '3 cups chicken broth, divided', '3/4 cup chopped onion King Sooper's 1 lb For $0.99 thru 02/09', '6 poblano chiles, roasted, peeled and deveined', '1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream', '2 Tbsp. butter or margarine', '2 Tbsp. flour', 'salt and black pepper', '1/2 cup KRAFT Shredded Mozzarella Cheese',<sep> directions: 'Place 1 cup of the broth, onion, chiles and sour cream in blender container; cover.', 'Blend until smooth.', 'Melt butter in medium saucepan on medium heat.', 'Stir in flour.', 'Add chile mixture; mix well.', 'Gradually add the remaining 2 cups broth, stirring until well blended.', 'Reduce heat to medium-low; simmer 10 min., stirring frequently.', 'Season with salt and black pepper to taste.', 'Ladle the soup into 4 soup bowls; sprinkle with cheese.'
Example Output: Cheesy Green Chili Soup

Example Input: ingredients: '3 pounds sweet potatoes, peeled and medium diced', '5 strips bacon, medium diced', '2 cloves garlic, chopped', '1 small red onion, medium diced', 'Salt and freshly ground black pepper', '2 ripe mangoes, medium diced', '1 jalapeno, seeded and small diced', '1 tablespoon Jamaican jerk sauce', '1 tablespoon Dijon mustard', 'Juice of 3 lemons', '1/4 cup grapeseed oil', 'Salt and freshly ground black pepper', '1 tablespoon chopped chives', 'Four 6- to 7-ounce pieces good-quality salmon', 'Salt and freshly ground black pepper', '5 tablespoons grapeseed oil', '2 tablespoons unsalted butter',<sep> directions: 'For the sweet potato hash: Bring a large pot of water to a boil.', 'Blanch the sweet potatoes until fork-tender.', 'Drain and set aside.', 'Heat a saute pan over medium-low heat.', 'Add the bacon and cook until soft and lightly crisp.', 'Add the sweet potatoes and pan-fry until the potatoes are lightly browned and crispy, 3 to 4 minutes.', 'Add the garlic and onions, stirring to incorporate into the hash, and cook until transparent, another 4 minutes.', 'Season with salt and pepper.', 'Keep warm and reserve.', 'For the jerk mango salsa: Mix together the mangoes and jalapenos in a bowl.', 'Fold in the jerk sauce and reserve.', 'For the lemon vinaigrette: Whisk together the Dijon mustard and lemon juice in a bowl.', 'Stream in the oil, whisking until the dressing is emulsified.', 'Season lightly with salt and pepper.', 'Stir in the chives.', 'For the salmon: Sprinkle the salmon with salt and pepper.', 'Heat a 12-inch saute pan with the grapeseed oil until hot.', 'Add the salmon and cook about 4 minutes on each side (or until the desired internal temperature).', 'Add the butter to the pan and when melted, spoon over the fish.', 'Transfer the fish to a paper-towel-lined plate to drain slightly.', 'To plate: Spoon some hash in the center of each plate and top with a piece of salmon.', 'Spoon some jerk mango salsa on top of the salmon, followed by some lemon vinaigrette.'
Example Output:
Seared Salmon with Sweet Potato Hash and Jerk Mango Salsa