Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: PLENTY OF OTHER GOOD CASINO BARS IN THIS CASINO I love little casino bars. When the service is good and drinks are at least standard. This bar makes it awkward for the bartenders to be friendly or to even be bartenders. The seats at the bar seem very far from where the bartenders stand. We had trouble getting the bartenders attention and didn't receive friendly service when we did. The drinks we received were as expected and I wasn't sitting in the Flamingo trying to make new friends so the gamblers around me didn't bother me. I enjoy the gambling machines on the bar. I'd rather play on the Bugsy Bar near, also inside the Flamingo near the strip entrance. Friendly bartenders and a more lively atmosphere. Drinks were pretty watered down at both spots, but we bring our own alcohol in Vegas, so they're usually the perfect strength with a little doctoring.
Q: negative

A: It was my first time in Montreal and, basically, I panicked. I'm from America and I can't speak a lick of French and because I was travelling alone, I felt extremely out of place. I tried to go to a local Asian restaurant, but, after completing my order, I realized they would not accept my Visa (or Mastercard or debit card), so I moseyed on over to Scores, mostly because they accepted Visa, and it looked rather safe. What I got was a good value, but not anything extraordinary whatsoever. I ordered the chicken pot pie lunch special--which was mostly bland. I was mostly just psyched because it was just over $10 and that included a drink and dessert (and the chocolate cake was actually delicious). Also, the service here was VERY good and they were very, very nice to me in spite of my limited language skills.
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: For a Thursday night the restaurant wasn't busy but we waited 50 mins. To be seated. Once we got seated it took another 15 mins for our server to get our drink order but at that point we already decided what to order. He was nice, but took forever. They looked short handed, but no one was in any hurry, including the cooks. It took over half an hour to get our food, and after getting the food, we were ignored for another 30 minutes. When we asked for water at the waiter kiosk, which we had to approach to ask, a hostess offered to give us water, and another waiter stood there and made fun of her instead of helping. We wanted dessert, but after waiting for 2 1/2 hours to get to this point, we gave up. Then we had to wait 15 minutes for our change! This was pathetic for anyplace, especially a supposedly great place on the Vegas strip. Sorry, but ignoring your customers will just fail to get you any more
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: if you like precook food this is your perfect place, to me sucks! the marinara sauce is like a running water in your plate, the guy so call chef treat people like crap, i guess he was treated the way all his life and now the he own something he feel in top of the world,
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: I tried, I really did. I tried to like this place. I've never been to England, and I'm afraid to go if the food is like this. My sixth (or so ) visit to the Codfather was on Saturday for lunch. I had the large cod plate. As always, the food was way too oily. It really tastes the fish and chips were coeked in too old oil, at too low of a temperature. The breading on the fish is too thick and should use something, maybe even salt, to give some flavor.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer:
Saturday I knew where I wanted to go and what I wanted to feast on. Burgers baby! So I dialed up my posse (my dad and little brother) and holla'd at them to meet me at the SanTan Brewery in Chandler around 1:30 pm. Finding the place was a little bit of a problem. They key is paying attention all while avoiding a car wreck; otherwise, you'll miss it once, twice or three times like I did. For the record it's south of Chandler Blvd and just west of Arizona Ave. The parking situation was a tad tight, so we circled around a few times and found a spot nearby. We ended up parking upfront but further down the strip which was about 4-5 businesses down wind. At the very least the parking spot was in the same complex, so that was a plus. The moment we entered we were greeted with a complete view of their brewing tanks show cased behind glass windows. If I am not mistaken I think every seat in the house offers a decent view of them. The bar-side seating seemed like a preferred spot as every seat was filled. The place was packed as far as indoor seating goes so we opted for outdoor seating. This time of year the weather is great so outdoor seating is just plain awesome. It did take about 15 minutes before we were seated so it wasn't a very long wait. The hostess (who was very bubbly from the getgo) walked us over to our patio seats and like always we began to play musical chairs because of the draft. Since the sun did not rest upon us directly it was a bit breezy for those who have a tendency to be cold, I won't mention names. If it gets to cold for comfort they have those nice outdoor heaters to warm you right up. The SanTan Brewery is a very inviting place I enjoyed it quite a bit. The layout didn't feel or come off like a typical sports bar, if you know what I mean. I am not a sports buff so sports on TV is simply wasted on me. Yeah there may have been flat-screens tuned into sports channels but the impression definitely revolved around its intention and that is the beer. It is definitely a cool place to hang out and matter of fact I am seriously considering making it one of my favorite watering holes even though I am not a big drinker. It's just that cool. The minute you walk in you are immediately sucked in and are overtaken by urges to sample everything they have to offer. So in order to quench your sudsy curiosity I recommend trying their SanTan Beer Sampler which will run you $8. Get yourself an idea of what you fancy before diving straight in. Unless you are a beer connoisseur or an aficionado, then by all means dive away. The service was a bit on the slow side for my taste, but our waiter ("Oscarito" is what they call him) was way cool and very helpful. Family tip: If you are thinking about bringing the smaller family members keep in mind that the bathrooms don't come equipped with changing stations. I was cognizant of what I wanted the minute I decided to go to the SanTan Brewery, because I reviewed their online menu before hand. Preparation is key! So without delay I ordered the "Stuffed Kasbah Burger". The name alone immediately sent me back to the 80's: The Clash "Rock The Casbah". Needless to say that was playing in my mind most of the night. "Something don't like it. Rockin' the Casbah! Rock the Casbah!" However this version of the Kasbah is made with ground LAMB and it comes stuffed with chopped dates, pistachios, smoked Gouda and topped with Moroccan Aioli [eye-oh-lee] sauce (sounds intriguing right). As a side dish I was able to choose from: pub fries, Caesar or pub salad or the homemade soup of the day which was Chipotle Bean Soup. I of course opted for the fries, because I love fries and they make me want to break out in a ballad. Like: I love the fries, the fries love me, they taste so good, so yummy yummy yummy... now get in my belly. It took quite a while for our order to arrive, but at first sight I thought it was covered with what appeared to be a spicy yellow mustard substance and instantly I asked the waiter with a perplexed look on my face, "what is this yellow stuff". "Moroccan Aioli sauce", he simply explained. At this point I was a little beyond buzzing (empty stomach) and thought to myself oh yeah that's right I did read that somewhere. So I proceeded as always and piled on the red onions, lettuce, the single slice of tomato and finished off with the bun. The first bite made me think of Indian or Burmese curry. It was like I was eating a curry burger. Seriously a curry burger. I am fan of curry so to me this was good, but there was something missing. I cannot put my finger on it. Perhaps a spice or ingredient but something was off. Needless to say this is one of those items that won't be a hit with everyone. I did enjoy it and the fries though were awesome, crispy and full of flavor. I liked the burger, the concept, the use of lamb, but something was missing from the Moroccan Aioli sauce. Anyhow I did dig the curry like flavor and experience of the burger. Would order it again!