You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.
Q: What a great place! Very cute, inside and out. We sat on the patio as the weather was beautiful. I was here with my family and this was our first time at Haus Murphy's. I'm always up for trying new things it was just a chore trying to get my dad to agree.
We started with the Sausage Sampler ($9.95) which was really good. The only thing that would have made it better is if we had another type of sausage. I don't consider 2 types of sausage to be a sampler platter.
I had the Schweizer Schnitzel ($14.95) which apparently is a Swiss traditional meal, tender Pork Loin wrapped with Emmenthaler Cheese and Black Forest Ham, breaded and sauteed with the Chef's Paprika Sauce (an extra $2)
It came with the German fried potatoes - which are fried in bacon grease. Everything was really REALLY good. Now the food all seems to be rather fragrant as you could smell all the great food everyone else was eating. I was expecting it to be very flavorful. Like an explosion of taste when I bit in. It was not. The tastes of everything were simple which I think I enjoyed more than I normally would have. I was able to concentrate and define various flavors a bit easier than normal I guess. It came with this creamy cabbage concoction which was superb!
For dessert I had something that sounded truly disgusting but was WONDERFUL. The Sauerkraut cake. It is a rich moist chocolate cake without a hint of sauerkraut taste. mmmmmmmmmmmmmmmmm.
I will definitely be back. I think this would be a fun place to go with a large group of people! Maybe next time I will have to try some of their beer and definitely the giant pretzel.
Oh and the waiter was superb. I think my mom even developed a little crush on him.
A:
4 stars