In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Pour nectar into a medium saucepan; place over medium heat., Meanwhile, place milk and cornstarch in a medium-size mixing bowl; stir to combine and slowly pour into mango nectar, stirring continuously., Increase heat to medium-high and continue stirring until thick, about 4 to 5 minutes., Remove from heat and stir half of mango into mixture; pour pudding into four 1/2-cup custard cups. Refrigerate pudding for at least 2 hours or up to overnight., Combine remaining mango with mint and spoon over chilled pudding.
mango, milk, cornstarch, mango, mint leaf