Problem: What would be an example of an positive review?

Answer: I have been coming here every 2 weeks for 4 years and never had a bad experience. The staff is polite, fast and very consistent. Its clean and eveyone is extremely nice. I have had Tawny dye my hair twice and she always does a great job and I get many compliments on it. Usually Bianca, John or Melanie cut my hair and they do an excellent job. I have never had a bad experience and I would absolutely recommend this place. If you need a color treatment, Tawny is the best but everyone is so nice and good at thier job!

Problem: What would be an example of an positive review?

Answer: Jean Georges has definitely made a landmark in Vegas with this restaurant! I understand that it is pricey, but you definitely get what you pay for and then some. I've been in the kitchen, and everything is crafted to perfection. We started off with the steak and tuna tar tare, and the roasted bone marrow. Wow. the bone marrow with the toast was simply delightful. Simply eating a piece of toast with a layer of fat is amazing. The steak tar tare was served with fries. It was savory, and refreshing to the palate. The same goes for the tuna tar tare. Main dish was NY strip steak, lamb chops, and lobster. Everything was either seared or broiled to perfection. It was literally the best NY strip steak that I've ever had. Topped of the night with the chocolate cake, and espresso. You will have a great time! Definitely go and check it out!

Problem: What would be an example of an negative review?

Answer:
I really want to like this place because the food is pretty good and they have vintage soda brands, but they make it pretty tough. My two biggest issues are the price and the employees. If you want a sandwich, side, and a drink you will be paying $12-$15. It's not a "sit-down" restaurant, and the prices are absurd for the portion size and quality that you get. It's not that it isn't good- it's that it is not worth the price. Problem #2 is the staff- they make you feel like you are inconveniencing them by placing your order and giving them money. I think I asked about what came on a sandwich and I received a long sigh and one finger pointed up to the menu, but the menu doesn't tell you...that's why people ask questions. I don't need a deep conversation or anything, but respect the people the are keeping you in business.There is better BBQ in the valley at a much better price, this place is popular because of its location.