In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Input: Consider Input: MIX grapes, almonds and cinnamon in small bowl., DIVIDE into 4 equal portions and serve.

Output: red, NUTrition, ground cinnamon

Input: Consider Input: Preheat oven to 375 degrees., Spray a 1 1/2 quart baking dish with cooking oil spray., In a food processor or blender, process cottage cheese, egg substitute, 3 Tablespoons parmesan, lemon juice, pepper and nutmeg until smooth Squeeze moisture from spinach., In a large bowl, combine spinach, cottage cheese mixture, and green onions., Spread half in baking dish., Cut artichoke hearts in half and pat dry with paper towels., Place in a single layer on spinach misture., Sprinkle with 2 Tablespoons parmesan., Cover with remaining spinach mixture., Bake uncovered for 25 minutes.

Output: vegetable oil cooking spray, cheese, eggs, parmesan cheese, lemon juice, white pepper, ground nutmeg, salt, green onion, salt, parmesan cheese

Input: Consider Input: This is a single batch. As our family is enormous, we will do triple or quad batches to feed everyone., Melt butter in a big pot., Saute garlic and anchovies. Anchovies should melt away. They add the salty taste to this dish., Add remaining ingredients, and cook on med-low for approximately 45 minutes., Do not let boil., Our family will buy french bread or your favorite Italian bread, cut into chunks, and dip it into the soup., We usually have a plate of veggies such as cauliflower, broccoli, celery, green peppers (sliced) and carrots to use for dipping., This is a very rich dish, and the veggies taste wonderful when dipped into the soup., I am not sure if it is classified as a soup, but we have made it as a main meal. It is a very filling meal too!
Output: anchovies, cream of mushroom soup, garlic, whipping cream, butter