Q: Sandwiches are always good, but OMG, a little line and it seemed like everyones order was wrong. Waited over 30 minutes for a sandwich - total shizit storm. Just beware... Multiple people asking where their meals were - a badly run joint. And I'm usually very patient.... Almost just gave up.

A: negative

Q: The ramen and the fried rise are amazing the only bad thing is the service was rude

A: positive

Q: My husband and I were craving Thai food and decided to check this local place out. We were not disappointed. Since moving from San Francisco Bay Area we have had a hard time finding good ethnic food here. This was probably the best place we have found so far. The place was clean, service friendly and prompt and the prices were reasonable. The only negative would be that they need to spice things up a little, but that is what we have found with all ethnic food here - they are afraid to put too much punch in the food and we always have to order things extra spicy to get them they way we like it.

A: positive

Q: Having dinner here was an error in judgement. After a busy day we had a later dinner & there were not a lot of options. I've been to a few if this style of dining in other cities and really enjoyed it however this one missed the mark. Salad Bar - decent good with some variety Meats - most were chewy and lacking flavour with the exception of the lamb. Surf- a seafood mixed grill plate. Salmon was mentioned but wasn't on the plate. Grey meat, limp shelled, cold grab. Ok shrimp. Pineapple this is what we cave for. It was not the lovely caramelized version I'm used to but charred lukewarm fruit. Staff - served by Andreas. (sp?) and he was attentive & courteous. The guys that brought the assorted meats were all pleasant. I am writing thus review while still at Pampa. We are seated near the bar. At the bar are some off duty staff including some that did not work today. I know this because they are drunk and speaking so loudly we can hear their entire conversation....including profanity every fourth word. There is a reason that most places don't allow staff to drink on site. Basically this place survives because people sometimes like us don't make dinner plans early enough and end up here. If you have another choice go there. I wish we had.

A:
negative