Q: Been there Done that. The beer i had was icy cold. The band was not so great I think they were Rock Lobster. The crowd was mostly 20 something college kids. There was no wait service except at the bar. Which sucked also. My friends knew someone in the band and fortunately we did not have to wait in line or pay a cover. Because believe me it wasn't worth it. Maybe I'm just to old for this scene? We blew out of there just before midnight. No one could get me to return to that so called nightlife scene. Guys dancing with themselves and other guys, same goes for the girls. The patio scene was even lame. What happened to mingling and being social?

A: negative

Q: The interior of Graze looks very nice, so my initial impression was a good one. We came during brunch, and we only waited about 10 minutes for a table. To start the meal we ordered cheese curds. They weren't bad, but they definitely weren't worth $9. My boyfriend ordered a bloody mary and I ordered a beer to drink. The bloody mary was mediocre. I wanted to have a burger, but the burger is served on an english muffin. I asked if I could have a bun instead. The waitress then informed me that buns would not be available for another hour when brunch was over. My boyfriend wanted a sandwich, but the honey wheat bread was not appealing to him. He was informed he could not make a substitution on the bread though. We then decided to just have the cheese curds and drinks, since the options on the menu weren't appealing to us as is. We had been done with our food and drinks for 15 minutes before our waitress came by with our check, and we actually had to stop her when she was walking past to get the check. The people next to us didn't get their check until right after we got ours, and they had been done eating before we even got our cheese curds. This was a very disappointing dining experience.

A: negative

Q: Completed an online order A WEEK IN ADVANCE for a friends birthday party via the Gigi's website. When I went to pick up my order in the way to the party, I was old that there was no order for me that they had. It being the end of the night, there were literally 2 cupcakes left in the store!!! Fuming I asked hat we could as I was literally on the way to the party!! The cashier, who was apologetic and offered a 20% discount, scrapped up some cupcakes (I guess from another order) and presented them. Although it was not specifically what I ordered (i ordered specific flavors for a specific reason), I took the cupcakes as the alternative was to show up to the party empty handed!! I was informed by the cashier that their bakers "have been doing this". I asked for the manager (Sergio) name and the best time to reach him. I Los left my info so that he could contact me. Almost a week later and no word yet. I have tried to contact him but have been told that he is not in. BUYER BE WARE!! If you're making an order or an event, expect that there is a real possibility that there will be no order for you to pick up when you arrive! Is it more important for Gigi's to keep bakers who obviously have no regard for completing tasks correctly, or is it important for them to keep customers??? The jury is still out on that one.

A: negative

Q: Underwhelmed and left wishing I didn't eat that. To start, the hostess had all the charm a cinderblock . . . the vocabulary, too. Came for brunch and ordered the quesadilla appetizer to start with a Bloody Mary. Quesadilla was good, but not worth $16. Not hard to make something with bacon taste good. Bloody Mary was good too, but once again again not worth $10. For the main course I had the chiliquiles . . . He needs to review what a chiliquile is. What I got was a very dry corn tortillas, dense scrambled egg on top and some sauces drizzled over . . . Was more of a poorly constructed tostada if anything. Also, the grits were appalling, way over seasoned. The best thing about my visit here was the waiter. Polite, personable and attentive. Will not be coming back to this extremely over priced establishment.

A:
negative