Read the article and select the best answer. Article: People who eat at home most of the time have better nutrition than those who go out to eat , a recent study shows. Cornell University professors Lana Hall and Karen Bunch interviewed(,) 3900 people in the survey. "People who eat less than 30 percent of their food away from home eat the most nutritiously," they said. "In general, Americans don't have nutrient, except for iron and calcium," they reported. They have the opposite problem----over--consumption , especially of fat. The food at many fast food restaurants is often low in vitamins. "People who eat more than 30 percent of total calories away from home eat foods that are generally low in nutrients per calorie," the professors said. More calories and enough nutrient intake are required to achieve. One of the major health risks is eating too much fat. The professor found than fat consumption became greater as income went up. It also went up in houses where the female worked. This is probably because these people eat more highly processed foods. Question: The passage is about _ . Options: A: Eating and Health B: The Life Style in Modern Society C: Fast food in the USA D: Dining out Lowers Nutrient Intake
D

Read the article and select the best answer. Article: One day, Soapy Smith and I visited a shelter for badly-treated women located in a deserted section of the city. No one smiled a greeting, and they appeared uninterested in Soapy. One little girl in particular moved like a wisp in the background. The staff informed me that she had been there for over a month and had not spoken the entire time. Her mother said she had talked at one time but not in recent memory. I didn't want to imagine what could have happened to rob this little girl of the natural curiosity and enthusiasm so natural to childhood. Spreading a blanket on the floor, I sat down and put Soapy on the blanket. As the silent child circled past me, I told the group that Soapy would come to talk to them if they sat on his blanket. Several children did this, including the silent girl. She sat rigidly at the edge of the blanket, legs held stiffly out straight in front of her. She was staring hard at Soapy. It appeared that he kept making eye contact with her. She didn't reach out to him or encourage him in any way. Rather she sat tensely, just staring. Finally Soapy came to a stop about two inches from her. He quietly reached out and laid his chin on her knee. I was astonished. While a common behavior for dogs, this is not a behavior exhibited by rabbits, especially not by this rabbit. The child did not reach out to touch Soapy. Instead, she slowly leaned toward him. When her face was within inches of his, she carefully reached out and circled him with her arms. So softly that no one in the room could hear, she began to talk. Folded around the rabbit, she pillowed her head on his back and whispered to him. Soapy remained motionless. I looked up and noticed that the shelter workers had stopped talking. Every adult in the room froze in place. Time seemed to have stopped. The little girl reappeared when I was preparing to leave. She reached her hands out and looked me directly in the eye. I held Soapy out to her. She wrapped him in a big hug and pressed her face against him. Suspended from my hands as... Question: The author's purpose of writing the passage is to tell us _ . Options: A: a moving story about a lonely girl who hasn't talked for years B: to pay more attention to those children who have been deserted by their parents C: a lot of kind people around us are offering help to those in need D: the heart-to-heart communication between animal and human is powerful
D

Read the article and select the best answer. Article: Zambia is a country in southern Africa. More than half of the population is very poor, and companies pay people very little money for their work. One woman named Sylvia Banda had a dream to become a successful businesswoman and build her own brand . So, after finishing high school, Banda went to college to learn how to start a food company. She studied hard and spent her free time coming up with ways to make money, including making food and selling it to friends. In 1987, when Banda was 24 years old, she decided to start her own restaurant. She borrowed a room and used food, and pans from her own kitchen. The first day, her restaurant did not have any chairs or tables, but she was able to sell all of the food that she had made. After counting the money, she was surprised that she had made more in one day than most people make in one month. From that small restaurant, Banda built a large company called the Sylva Group. It now has hundreds of people working for it and is worth over a million dollars. Besides restaurants, the company has now built hotels and a college in Zambia, and it also sells many kinds of packaged foods. After reaching her goal of starting her own business and becoming rich, Banda decided to work to improve the lives of other Zambians. She does this in a number of ways. For one, her restaurants use vegetables and other products made in Zambia, and by doing so, Banda can support the farmers. Her college also teaches farmers ways to make their farms better, which helps them make more money. The college also helps young Zambians get skills to start their own businesses. Through hard work, Banda has been able to improve both her life and her country. Question: How does Banda help Zambian farmers? Options: A: She helps them get jobs that pay more money than farming. B: She sells their vegetables at her stores for a high price. C: She buys and uses their products in her restaurants. D: She gives them money to make their farms better.
C

Read the article and select the best answer. Article: Ammie Reddick from East Kilbride, Lanarkshire, was only 18 months old when she had the accident that had scarred her for life. The child reached up to get a hot bottle in the family kitchen and poured boiling water over her body. Her mother Ruby turned round and, seeing Ammie badly burnt, rushed her daughter to a nearby hospital. Twenty percent of Ammie's body had been burned and all of her burns were third-degree. There, doctors performed an operation that took about six hours to control her injuries. Over the next 16 years, Ammie received 12 more operations to repair her body. When she started school at Maxwelton Primary at age 4, other pupils said cruel words or simply wouldn't play with her. "I was the only burned child in the street, the class and the school," she said, "some children refused to become friends because of that." Today, aged 17, Ammie can only ever remember being a burned person with scars; pain is a _ part of her body. She still has to have two further operations. Yet she is a confident, outgoing teenager who offers hope to other young burns victims . She is a member of the Scottish Burned Children's Club. This month, Ammie will be joining the younger children at the Graffham Water Center in Cambridge for the first summer camp. "I'll show them how to get rid of unkind looking from others," she says. Ammie loves wearing fashionable clothes, and she plans to show the youngsters at the summer camp that they can too. "I do not hide my burns scars," she says, "I gave up wondering how other people would say years ago." Question: Ammie will teach the younger children at the Graffham Water Center to _ . Options: A: live a normal life B: recover quickly C: face others' unkindness bravely D: hide their scars by proper dressing
C