Problem: Article: Turnips thrive in cooler temperatures, so you should plant them when soil temperatures are still somewhat cool. For spring turnips, sow the seeds outdoors three weeks before the last expected frost. For fall turnips, sow the seeds in midsummer, roughly two months before the first expected frost of winter. The soil temperature needs to be an average of at least 40 degrees Fahrenheit (4 degrees Celsius) for the seeds to germinate, but temperatures between 50 and 70 degrees (10 and 21 degrees Celsius) Fahrenheit encourage the most rapid growth. Fall turnips are typically sweeter than spring turnips, and they are also less likely to attract root maggots. Turnips thrive in full sun, so the area you choose should receive at least six hours of direct sunlight daily, if not a little more. Ideally, you should also choose a spot with naturally loose, well-draining soil. You can improve the soil conditions if necessary, but starting out with good soil conditions will make your job easier. Also keep in mind that turnips prefer soils with a pH of 6.5. Most soils will not be too acidic or too alkaline, so testing is not always necessary. If you have difficulty with your turnip crop, though, consider testing the soil pH by taking a sample to your nearest university or by purchasing a home pH testing kit from a garden nursery or home improvement store. Loosen the soil with a rake or shovel to a depth of 12 to 15 inches (30 to 38 cm), then mix in a 2-inch to 4-inch (5-cm to 10-cm) layer of compost. For added benefit, consider mixing in a few handfuls of well rotted manure along with the compost. Spread the seed across the prepared soil as evenly as possible. Cover the seed gently with 1/4 inch (6 mm) of soil for spring turnips or 1/2 inch (1.25 cm) of soil for fall turnips. Alternatively, you can plant the seeds in rows spaced 12 to 18 inches (30 to 45 cm) apart. Note that germination usually takes anywhere from 7 to 14 days. After planting the seeds, make sure that they are evenly watered. You do not want to drench the seeds since doing so can wash them out of the soil, but the surface of the soil should be somewhat moist to the touch. When the seedlings reach a height of 4 inches (10 cm), pull the weakest ones so that the strongest have more room and resources. "Early" varieties should be thinned out so that they are 2 to 4 inches (5 to 10 cm) apart, while standard or "maincrop" varieties should be 6 inches (15 cm) apart. If you only want to grow turnips for their greens, however, you should not thin them out. Usually, the greens of the removed plants are large enough to use.
Summary: Plant in the spring or fall. Choose a good location. Improve the soil conditions. Scatter the seeds. Thin out the seedlings.

Problem: Article: You may find yourself bouncing a lot in the saddle when cantering, a problem caused by gripping too tightly with the knees. If you're a young rider, you may feel inclined to grip with your knees for balance. This actually makes balance harder to maintain. You want to instead stretch your leg downward during the canter, allowing it to lie somewhat loosely at the horse's side. Stretch your calf muscles and shift your weight into your heels. This should cause your knees to lock less, allowing you to more efficiently sit the canter. If your stirrups are too long, this can make it very difficult to sit the canter. You may have tightened your stirrups before riding, thinking shorter stirrups would give you more control. The opposite is the case. Remove your legs from the stirrups for a moment. If they're the right length, they should bump against your ankle bone if you're riding with English stirrups. When riding with Western stirrups, your stirrups should be long enough that you can easily tip your toe forward and get your foot in the stirrup, while bending your leg slightly.
Summary: Make sure you're not gripping too hard with your knees. Check the lengths of your stirrups.

Problem: Article: Plan on making the croutons up to half an hour before you plan on serving the salad. The croutons will need some time to cool.
Summary: Preheat the oven to 450F (232C).

Problem: Article: You can do this by going to your Finder and selecting "Go" and then "Utilities." A window will appear where you can choose the black icon entitled "Terminal." You can also do this by clicking on the magnifying glass in the upper right-hand corner of your screen and typing "terminal." sqlite3 ~/Library/Application\ Support/Dock/*.db "DELETE from apps WHERE title='APPNAME';" && killall Dock. For example, if you are trying to delete an app called "LEMON," you would enter the following command: sqlite3 ~/Library/Application\ Support/Dock/*.db "DELETE from apps WHERE title='LEMON';" && killall Dock. You can find the exact name of the App by going to the Applications folder and searching for it. After you have entered the above command, hit "Enter." After you enter the delete command, Launchpad will automatically refresh and the app should be gone.
Summary:
Open the Terminal. Enter the following command: Check to see if the app has been successfully deleted.