We are regulars to California Casino/hotel, tired of eating buffet and cafes they and Main Street had to offer, we made reservation to Redwood. We arrived half hour before our reservation time, but was able to be seated right away. The waitress was very pleasant, and took time to explain what the restaurant had to offer. I ordered the porterhouse steak special, Mom ordered Lamb chops. We also ordered escargot for appetizer. The bread and soup were both delicious. My steak was huge, and tender, the house special potato was great. it is wrapped like a dumpling, and is delicious. My mom's lamb chops was super tender, and there were 4 fairly good size pieces on the plate. I would recommend that. The only better lamb chops I ever had was in a restaurant downtown Bakersfield, California.. So this one certainly gets my vote (How would I know, well, I took one piece form my mom.) Escargot, stay away from it. It tasted like coming from a can that you can buy from a Korean market.. Well, nothing wrong with the cans from Korean market from Korea, but it tasted like as if they took it out of the can, and tried to put garlic and butter to it. You just don't do that in an upscale restaurant, in my opinion, Just disgusting.. By the way, they offer French onion soup, the gentleman sitting at the table next to us had one, it looked delicious, I'm going to try it next time... Overall, it's pleasant dining, with great service. I will go back again. I only wished same thing can be said about Pasta Pirates next door.. Read my other review on it...
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[a]. negative.
[b]. positive.
[b].