In this task, you have to generate the title of the recipe given its required ingredients and directions.

Input: Consider Input: ingredients: '1 onion, chopped', '2 cloves garlic, minced', '1 Tbsp. butter or margarine', '1 cup mole sauce', '1/2 cup water', '1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix', '2 cups frozen corn, cooked',<sep> directions: 'Cook onions and garlic in butter on medium heat 3 min.', 'or until onions are crisp-tender.', 'Stir in mole sauce and water.', 'Bring to boil, stirring frequently.', 'Add stuffing mix and corn; mix well.', 'Cover.', 'Remove from heat.', 'Let stand 5 min.', 'Fluff with fork.'

Output: STOVE TOP Mole Stuffing

Input: Consider Input: ingredients: '2 c. flour', '1 1/4 c. sugar', '2 tsp. baking soda', '2 tsp. cinnamon', '1 1/2 c. finely shredded carrots', '1 1/2 c. peeled and shredded apples', '1/2 c. snipped dates', '1 c. snipped prunes', '1/2 c. raisins', '1 c. coarsely chopped walnuts', '3 eggs, beaten', '1 c. cooking oil', '1 tsp. vanilla',<sep> directions: 'Combine flour, sugar, soda and cinnamon in mixing bowl and set aside.', 'Combine carrots, apples, dates, raisins, nuts and prunes. Stir in beaten eggs, oil and vanilla.', 'Add to dry ingredients, stirring until moistened.', 'Bake at 375 for 18 to 20 minutes. Makes 14 or 16 muffins.'

Output: Morning Glory Muffins

Input: Consider Input: ingredients: '150 g butter, room temp', '34 cup sugar', '2 tablespoons golden syrup or 2 tablespoons maple syrup', '1 teaspoon vanilla', '2 eggs', '2 cups self raising flour', '1 cup sultanas, raisins or 1 cup mixed dried fruit', '12 cup dried desiccated coconut', '2 tablespoons milk', 'vanilla icing', '2 12 cups icing sugar', '2 tablespoons butter (softened)', '1 teaspoon vanilla extract', '1 -2 tablespoon hot water',<sep> directions: 'Grease and line a large (19x30 cm) baking tray with baking paper.', 'Beat butter, sugar and syrup together, until light and fluffy.', 'Add the eggs (beat to combine).', 'Add the flour, dried fruit, coconut and milk - stir to combine.', 'Spoon into the pan (to thick to pour) and carefully smooth over the top.', 'Bake at 180oC for 25 minutes OR until the top is firm to touch.', 'Cool for 20 minutes in the tin and turn onto a wire rack to cool fully, top with icing and slice to serve.', 'ICING - combine and well mix all the ingredients until smooth in a medium sized bowl.', 'Add a little more hot water as needed to get the right consistency.'
Output: Rock Cake Slice With Vanilla Icing