In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Cook rice in chicken stock or consomme., Do not drain rice. Add mayonnaise, turkey or chicken, eggs, cheese, onion, soup and Worcestershire sauce., Place in large, buttered casserole. Sprinkle with cracker crumbs and bake at 350 for 30 minutes.
chicken, instant rice, mayonnaise, chicken, eggs, Cheddar cheese, onion, cream of chicken soup, Worcestershire sauce, cracker crumbs

Preheat oven to 400., Line baking sheet with tinfoil., Remove stems from mushrooms and clean., Beat egg and add remaining ingredients., Spoon mixture into mushroom caps, dividing evenly. (At this point, mushroom caps can be refrigerated for up to an hour before you bake them.), Bake for 5 minutes, then broil for 5 to 7 minutes 8-inches from the heat source., Serve hot.
Swiss cheese, bacon, bread crumbs, green onion, egg, mushroom caps

Make a yeast starter two days beforehand., Mash the three pounds of malt a la Miller., Boil for one hour, adding 1-1/2 ounces hops at the start, 1/2 ounce at 30 minutes, and 1/2 ounce at 5 minutes., Cool and pitch yeast., Ferment., Bottle., I primed half the batch (5 gal) with 1/3 cup corn sugar and the other half with 1/2 cup clover honey., After two weeks, the beer was great., The beer primed with honey, however, was way too carbonated., All you can taste is bubbles.
dried wheat extract, lbs wheat malt, barley malt, malt, hops, wyeast wheat beer yeast