We went for dinner on a Thursday night. I called for reservations at the time I wanted, and they were full, but was told 1/2 the restaurant was open. We walked right in when we arrived. The baked goat cheese was amazing! We ordered our dinner, and were waiting and I had a problem with my drink. It was removed immediately and was given a new one. It was taken off our bill, and they got me a $25.00 gift certificate. I tell you customer service goes a long way with me, and I really enjoy this restaurant. They use locally sourced produce, and make their own breads. We will be back!
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positive