INPUT ARTICLE: Article: " Make sure "Move to Recycle Bin" is checked if you want to permanently remove them. " Tap "Okay" on all the permission notifications which pop up. Done! Though it requires you to set permissions for each of the apps upon uninstall, it's still a time-saving app that rescues you from the frustration of individually uninstalling the apps you want removed.

SUMMARY: Tap on all of the apps which you wish to remove. Tap on "Uninstall" on the bottom center. Check "Move to Recycle Bin. Tap "OK.

INPUT ARTICLE: Article: Look under your sink and locate a pipe with a J or P-like curve. This is your sink trap. The sink trap is located in between the tail pipe and the waste pipe. The tail pipe is the pipe that connects directly to your sink, and the waste pipe is the pipe that connects to the wall. You can use a regular gallon bucket, or any type of water collecting device like a dishpan. The bucket will be used to catch any water, dirt, and grime that comes out as you remove the sink trap. Begin by loosening the slip joint nuts on each end of the sink trap (on each end of the J or P). You can do this either manually, using your hands, or you can use a wrench. Once the joint nuts are loose, continue to untighten them with your hands. If your sink trap has a decorative or metal finish, then use a strap wrench to loosen the slip joints to prevent scratching. You can also place duct tape on the parts of the wrench that come into contact with your pipes to prevent scratching. As you remove the sink trap, make sure to locate the O-rings. There should be two; one on each side of the J. Place them somewhere safe. The O-rings are used to seal the connection between the sink trap and the tail and waste pipes. Take a picture of the trap before you remove it to help you reassemble the sink trap correctly. Clog the waste pipe with a cloth or rag to prevent sewer gases from entering your home. Take the sink trap to a separate sink or outside to rinse. Rinse the trap thoroughly until all the loose dirt and grime are removed. You can also use a dishwashing detergent to remove any dirt and grime as you scrub the sink trap. Scrub the sink trap until all the dirt and grime are removed. At this point, you can use the bottle brush to scrub and remove any dirt and grime from the end of the tail pipe as well. Place the slip joint nuts onto the tail and waste pipes first. Slip the O-rings back onto the tail and waste pipes. Then place the sink trap between the tail and waste pipes. Use your hands to tighten the slip joint nuts over the ends of the sink trap. Use your wrench to finish tightening the slip joint nuts. Only tighten the slip joints nuts a quarter turn more. Try not to tighten them too tight. This can cause your pipes to crack and break, especially plastic ones. If there's rust on the P trap, replace it before it has a chance to leak.

SUMMARY: Locate the sink trap. Place a bucket underneath the sink trap. Unscrew the slip joint nuts. Remove the sink trap. Rinse the sink trap. Scrub the sink trap with a bottle brush. Reassemble the trap.

INPUT ARTICLE: Article: Place the top rack so it's about 3 to 4 in (7.5 to 10 cm) below the heating element. You'll also need to get out a baking sheet. Get out 1 pound (0.45kg) of blood sausage links and set them on a cutting board. Use a sharp knife to slice each link in half lengthwise and then place them on the sheet so the cut-side faces up. Use a rimmed baking sheet to prevent the sausages from sliding off as you move the sheet. Put the sheet on the rack under the broiler and heat the sausages until they're browned on top. Watch the sausages as they broil to prevent them from burning. Since blood sausages are already cooked, you're simply heating them up. Pull the baking sheet from under the broiler and use tongs to flip each sausage over. Get out 2 tablespoons (30 g) of coarse-grain mustard and spread a little of it over each sausage link. Although you can substitute other types of mustard, the coarse-grain mustard will give the best texture to the sausages. Return the sheet to the top rack under the broiler and heat the sausages until they begin to brown and the mustard heats up. Then turn off the broiler and remove the sheet. Put several handfuls of fresh, stemmed watercress into a large bowl. Pour 1 tablespoon (15ml) of sesame oil into the bowl and use your hands or salad tongs to toss the watercress. Add salt and pepper according to taste. You can add the remaining 1 tablespoon (15ml) of oil if the watercress isn't coated. Divide the watercress salad between 4 serving plates. Place 2 of the blood sausage links on the greens and consider serving the meal with cooked apples or apple compote. Store leftover blood sausage in the refrigerator for up to 3 to 4 days. Avoid storing the watercress salad because it will soften too much as it's stored.

SUMMARY: Preheat the broiler to HIGH and move a rack to the top. Cut the sausages in half lengthwise and place them on the sheet. Broil the sausages for 1 to 2 minutes. Flip the sausages and cover them with coarse-grain mustard. Broil the sausages for another 1 to 2 minutes. Mix a quick watercress salad with sesame oil, salt, and pepper. Serve the broiled blood sausage with the greens.

INPUT ARTICLE: Article: In order to manage the pain, it's recommended that you go for soft foods until your gums are less sore. This can also make it easier to chew slower and softer, preventing pain associated with biting too hard. Soft foods are easier to chew and less likely to get lodged between your teeth. Go for foods like mashed potatoes, yogurt, and hot cereal. Instead of eating raw fruits and veggies, try making a smoothie by mixing some of your favorite fruits and vegetables in a blender along with some juice. As time goes by, you may feel less discomfort and be able to eat harder foods. Soft foods can help in the first few days as you're getting used to the feeling of separators. Before you begin eating, it can help to cut food into small bits. Chewing can feel awkward and painful when you're first starting out with separators. Preparing small, bite-sized food can lessen the work for your teeth. Cut harder fruits and veggies, like apples and carrots, into tiny portions before eating. Do not try to bite into a whole apple on its own, or any other hard fruit. You should remove meat from the bone before eating. It will be difficult to eat something like ribs or chicken wings from the bone with separators. You should also cut up meat into small bits before eating to make it easier to chew. It can be hard to get used to eating with separators as they often cause discomfort. It's a good idea to chew gently. Biting down hard can increase discomfort and pain, especially early on. When eating with separators, take small bites and chew your food slowly and softly. Vegetables are an essential part of a healthy diet, but can be difficult to eat when adjusting to separators. As soft foods are generally better to eat, it's a good idea to steam or cook hard vegetables before eating. Go for steamed broccoli or cooked carrots as a side dish over raw varieties. After you eat, it can be tempting to pick at your teeth. At first, separators may feel awkward and can easily be mistaken for food caught between the teeth. Try to resist the urge to pick. Using your finger or a toothpick to pick at your teeth can cause a separator to fall out. In order to help resist the temptation to pick, try to avoid foods, like popcorn and raspberries, that often get caught in your teeth. Stay away from these kinds of snacks until you're used to your separators.

SUMMARY:
Go for soft foods at first. Cut food into small pieces. Chew slowly. Consider steaming or cooking hard vegetables. Do not pick at your teeth after eating.