This place almost sucks. I have never been impressed with the food. It gets really crowded during happy hour due to food and drink specials. If not for the happy hour, which is not really that good of a deal, I expect this place to be empty and out of business soon. Elephant bar and restaurant is not for me.

negative

We've been to Sage twice, in Jun 2010 and in Jan 2011. Both times were outstanding. Sage is our current "special occasion dinner" place. The first time, my S.O. had oysters w/ tequila mignonette; braised veal cheeks w / confit peppers "piperade", picholine olive and shaved fennel salad. I had the organic beets salad w/ duck prosciutto; scallops w/ braised oxtails, wild mushrooms, salted caramel reduction. Every bite was perfect. The second time, we had the tasting menu. The amuse bouche was country pate w/ pickled harricot verte. The courses were oysters; beef tartar; hamachi w/ roasted cauliflower (unorthodox but wonderful combination); lobster roll; braised beef shank. Dessert was apple strudel w/ ice cream; peanut butter brittle. Another outstanding experience.

positive

I went here during a Thursday night for dinner and was quite frustrated with the waiting time. But I was patient and boy do I not regret it. Food was absolutely delicious. It was the best buffet I have ever been. The variety was infinite and the food was cooked as if grandma was in the back making it from one of her secret recipes. This buffet clearly has its ducks in a row when it comes to chowing down. This isn't your standard prison food buffet. This is definitely a full force working kitchen with actual chefs. Food never is sparse and you can eat all you want. Oh and the best part? They have gourmet cheese for you to nibble on. Delicious!!!

positive

Very clean. Friendly staff. Food tastes great. All this for 9.99. We'll be back over and over again. Dont forget to try the garlic naan.
positive