In this task, you have to generate the title of the recipe given its required ingredients and directions.

Q: ingredients: '1/2 cups Butter', '1/2 cups Shortening (Do Not Use Margarine)', '1-1/2 cup Sugar', '1/2 cups Molasses', '2 whole Eggs', '4 cups Flour', '1/2 teaspoons Salt', '2-1/4 teaspoons Baking Soda', '2-1/4 teaspoons Ground Ginger', '1-1/2 teaspoon Ground Cloves', '1-1/2 teaspoon Ground Cinnamon',<sep> directions: 'Preheat oven to 350 degrees.', 'In a large mixing bowl, cream together butter, shortening and sugar until light colored and fluffy. Beat in molasses and eggs. Add one cup of flour, alternating with the rest of the dry ingredients, until it is all mixed.', 'I like to refrigerate the dough for 1/2 hour. It makes the dough easier to work with, but that is up to you.', 'Roll into 1' balls and roll in sugar. I like to use red, green and white sugar at Christmas time. Place on a baking mat 2' apart and bake for about 12 minutes or until they start to crackle.', 'Cool on a wire rack and watch as they disappear!'

A: Soft Molasses Cookies
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Q: ingredients: '2 c. white bread, crust removed and cut into cubes', '1/2 c. chocolate chips', '3 eggs, beaten', '1/2 c. sugar', '1/4 tsp. salt', '1 1/2 c. milk', '1/2 tsp. vanilla extract',<sep> directions: 'Combine bread cubes and 1/4 cup chocolate chips in a greased 1 1/2-quart casserole dish.', 'In a separate bowl, combine beaten eggs, sugar, salt, milk and vanilla.', 'Stir until well mixed.', 'Pour mixture over bread.', 'Sprinkle remaining chocolate chips over this. Place casserole dish in a pan of water and bake at 350 for one hour.'

A: Chocolate Chip Bread Pudding
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Q: ingredients: '2 tablespoons liquid smoke (30 ml)', '2 tablespoons soy sauce', '1 tablespoon molasses', '3/4 cup water (about)', '1 cup textured vegetable protein, granules (TVP-96 g)', '1/4 teaspoon salt', '2 -3 drops red food coloring (optional)', '3 tablespoons canola oil (or other neutral vegetable oil-45 ml)', '2 drops maple extract (optional)',<sep> directions: 'Add the liquid smoke, soy sauce, molasses to a measuring cup , then fill with water to get one cup.', 'In a microwave safe dish, mix together liquid smoke mixture, TVP and salt.', 'Cover tightly with plastic wrap and microwave on high for five minutes. Carefully remove the wrap.', 'Preheat a skillet with the oil.', 'If using maple extract, add to the reconstituted TVP now and mix well.', 'Add reconstituted TVP to the pan and toss to make sure it all gets coated with oil. Pan fry until desired crispness. Stir often. You don't necessarily want to 'brown' them, but dry them out. This should take about ten minutes.', 'Allow to cool completely before transferring to an airtight container.', 'Store in the refrigerator. The bits should last at least a week. Or you can store in the freezer, they will last a long time!'

A:
Homemade Vegan Imitation Bacon Bits!
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