You are given a review of Amazon's food products. Your task is to divide them into two classes: negative or positive, depending on the content of the review.
Q: Like the title says, I have tried (nearly) all the brands, spent a lot of money, and in the end these are the best Gluten Free Pancakes I've had. I am not happy about the lack of fiber, and the the starchy flours used. But a handful of ground flax seed makes up for that. I am also happy about a brand that helps you to make biscuits and other things from the same mix. Other companies sell biscuits and pizza dough as a separate item, duping the customer to spend even more money. Compared to the many other brands, these do not have a "funny" taste or smell from odd flours. These are made mostly from Rice and Potato flours. You just feel NORMAL. I hope they will come out with a "whole grain" version from Brown Rice and Bean flour. TIP: To get the fluffiest texture use BUTTER instead of oil. Room temperature butter.
A:
Positive