You are given a review about a place. You need to provide a rating from "1 star" to "5 stars" for this place.
One example: Although I did enjoy the food here, I was completely unimpressed (and slightly annoyed) by the overpriced margaritas. I ordered a platinum which contained "fresh" juice. It tasted like it had sprite in it, so I thought surely she gave me the wrong one. It turns out that "fresh juice" is really margarita mix on tap from the same gun as the sprite. I asked for something fresh to replace the horrible margarita and received a rocks glass with just muddled lime and a salted rim. I'm not sure it contained any tequila. Horrible! It's not that hard to make a fresh margarita!
Solution is here: 2 stars
Explanation: The writer has been annoyed in this place and has enjoyed the food. So, "2 stars" sounds reasonable for it.

Now, solve this: here's the run-down - Atmosphere, Service, & Food

Atmosphere: Antep Kabab - for all of Montreal's diverse culinary fabric - is one of the few Turkish restaurants found in down-town. The fact that it's owner operated, gives it its unique feel - what the feel is, however is yet to be clearly determined. It's small, but cozy, quite but bustling, uniquely Turkish but feel like any number of places around the Concordia Campus. Best is to pop in for take out.

Service: The lady behind the counter - always on her laptop pc - has a jovial smile, but can be stern if the mood doesn't strike her. The owner, a short, burly man is the head cook (also makes the bread / pitas) speaks english with difficulty and although always happy to take customer's orders - can often been seen barking remarks / order as the 2 other employes on the counter lady. Cute family-ish dynamic - but sometimes gives patrons an awkward feeling.

Food: The food however, is something else! The fact that everything is made fresh, makes Antep's menu a treasured prize for the hungry student, traveller, err... everybody. Prices have been on the rise (damn you inflation!) and Antep's sandwiches (kabab, shish taouk (chicken portions), kebab, and filet mignon) have gone up in price to $6 each. Two of them should do the trick when you're hungry. Everything is cooked on a charcoal grill & as an added bonus you can find many exotic soft drinks and juices at Antep (those from the Mediterranean part of Europe and the Middle East will recognize many of them). Take note, only cash is accepted.

"Baten Malan, Kef Tamam" (full stomach, happy mind)
Solution:
4 stars