In one sentence, describe what the following article is about: Place dried seasonings in a small bowl and stir them with a little bit of oil until they're combined. The seasoning includes flavorful ingredients (like onion and garlic powders) and paprika, which will give the turkey breast a little color as it bakes. For the seasoning, mix together: 1 teaspoon (5 g) of garlic powder 1 teaspoon (4 g) of onion powder 1 teaspoon (2 g) of paprika 2 teaspoons (11 g) of salt 5 grinds of black pepper 1.5 tablespoons (22mL) of olive oil Remove 1 fresh or thawed turkey breast from the package. It should weigh around 4 pounds (1.8kg) and have the skin on. Pat the turkey breast with paper towels until it is dry. Cover the turkey breast with the seasoning rub. Use your hands or a pastry brush to spread it along the sides and top of the turkey. Most turkey breasts will come with the bones, but you can also cook a boneless turkey breast. Cut 1 head of garlic in half horizontally and place it cut-side down in the slow cooker. Take 1 unpeeled garlic and cut it in half as well. Set the onion cut-side down in the slow cooker. Add 5 sprigs of fresh thyme or 2 teaspoons (3 g) of dried thyme. There's no need to chop or mince the fresh thyme. Leaving the springs whole will make it easier to remove them once the turkey has cooked. Lay the seasoned turkey breast directly onto the garlic, onion, and thyme in the bottom of the slow cooker. The garlic and onion should raise the turkey up so that it's not touching the bottom of the slow cooker. Turn the slow cooker on low and cook it for 6 to 7 hours. If your turkey breast weighs more or less than 4 pounds (1.8kg), use these guidelines: 5 hours on low for a 2lb (0.91kg) turkey breast 6 to 7 hours on low for a 4 to 6lb (1.8 to 2.7kg) turkey breast 8 to 9 hours on low for an 8 to 10lb (3.6 to 4.5kg) turkey breast
Summary: Make the seasoning rub. Dry the turkey and rub it with seasoning. Place the garlic, onion, and thyme in the slow cooker. Cook the turkey breast.

In one sentence, describe what the following article is about: Brittle, thin hair that's been damaged by over-processing can be extremely aging. If you've been coloring your hair frequently and it is starting to feel a bit like brittle straw, skip your next color session. Give your hair a few weeks of recovery time before coloring it again. In the meantime, use plenty of hydrating hair products and protein treatments to get your hair's strength back up. These can severely damage color-treated hair, especially professional-grade tools. Try to limit the use of heating tools to three times per week. Whenever you do use these tools, always use heat protection hair products along with them. Invest in a good heat protection spray, which should be applied before you use the heating tool. Hold your blow dryer no closer than 24 inches from your head during use. Consider buying an ionic blow dryer, which can dry your hair very quickly and cause less damage then a traditional one. Avoid wet-to-dry straightening irons, which are very damaging. Use sulfate-free shampoos and conditioners, since these ingredients can damage the hair cuticle, especially color-treated hair. Avoid alcohol-based hair products completely, since these are very drying. Use deeply hydrating products to keep your hair moisturized and in good shape. Look for products with hydrating ingredients like glycerin, keratin, Argan oil, coconut oil, vitamin E, Moroccan oil and avocado oil. Use a deep conditioner or hair mask at least once a week. Each time you shampoo and condition your hair, color and moisture are being stripped out of it. The less you wash color-treated hair, the better. Try to make it a day or two in between washings to extend your hair color. Invest in a good dry shampoo, which you can use on the days you don't wash your hair. Dry shampoo wicks away oil and leaves hair lightly scented. Avoid dry shampoos with a powdery finish. These can leave a visible film on your hair, especially if you have dark hair.
Summary: Skip the color if you have damaged hair. Minimize the use of heat-styling tools. Choose hair products that are beneficial to hair health. Wash your hair less frequently.

In one sentence, describe what the following article is about: Before you begin crocheting, choose the colors that you would like for your pattern and decide where you want these colors to start. Some patterns may tell you specifically where to change colors, but if you are crocheting without a pattern, simply decide how much of each color you want in your work. It's best if you decide how many rows and chains you want in your pattern before you start working. For example, if you are making a dish cloth you may want 28 rows with 28 stitches going across. Then, you would need to decide how many rows of each color you want.
Summary:
Choose your colors.