In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Preheat oven to 350 degrees., Grease 9x9x2 inch baking pan., Stir together 2 Cups flour, baking powder, and salt., Set aside., In a medium bowl, combine 3/4 Cup sugar and 1/4 Cup butter., Beat with an electric mixer on medium speed until combined., Add egg, beat until fluffy., Alternately add flour mixture and milk to egg mixture, beating on low speed after each addition just until combined., Gently fold in berries., Spread batter in prepared pan., For topping, in a small bowl, combine 1/2 Cup sugar, 1/3 Cup flour, and cinnamon., Cut in 1/4 Cup butter until mixture resembles coarse crumbs., Sprinkle topping over batter, sprinkle with additional sugar., Bake for 40 to 45 minutes or until topping is golden and toothpick inserted in center comes out clean., Serve warm, with whipped cream, if desired.
flour, baking powder, salt, sugar, butter, egg, milk, blueberries, sugar, flour, ground cinnamon, butter, whipping cream

Saute onions in butter., Place onions in a 9 x 13 casserole dish with a slotted spoon., Stir in heavy whipping cream, white wine, and black pepper. Mix well., Top with cheeses., Bake at 375 degrees for 15-20 minutes.
white onions, butter, heavy whipping cream, white wine, black pepper, parmesan cheese, swiss cheese

Preheat oven to a moderate 180C., Lightly grease a 6 cup shallow baking dish., Combine pudding ingredients and mix until smooth and pour into prepared dish., Combine sauce ingredients in a saucepan, stir over a low heat until dissolved and carefully pour over the pudding (I spoon the sauce over the pudding till it layers the pudding and then pour the remainder over the back of a spoon)., Bake for 40 to 45 minutes., Garnish with icing sugar, lemon shred and strawberry leaves if desired and serve with cream.
flour, caster sugar, butter, milk, lemon juice, lemon zest, Sauce, honey, water, butter, brown sugar, lemon juice, icing sugar, cream