Write an article based on this "Preheat the oven to 325F (160C) and line a baking sheet with parchment paper. Spread some flour on a plate. Press your clean hands into the flour and dust them off so that a thin coating remains. Take some dough with your hands and make a ball that is about 2" (5 centimeters) wide. Continue flouring your hands and forming the dough into balls. Dip the bottom of a drinking glass in the flour and press it into the top of a ball of dough to flatten it. Continue flouring the glass and pressing it into the dough until all of the cookies are flattened. Bake the cookies for 10 minutes. Allow the cookies to cool on the stovetop for 2 minutes. Finished."
article: Place the dough ball onto your baking sheet. Leave about 2" (5 centimeters) of space around each cookie on your baking sheet. If the cookie sticks to the glass, then gently peel it off and place it on the baking sheet. Remove the pan from the oven and place it on the stovetop. Then, use a spatula to loosen them from the parchment paper and to move them to wire racks for cooling.

Write an article based on this "Chill the cake overnight. Loosen the sides with a knife and hot water. Use heat to loosen the cake from the base. Remove the sides of the pan. Slide the cake onto a platter."
article: This crucial step will make the biggest difference in your cake's final appearance. If it's still warm or room temperature when you try to take it out of the pan, you'll end up with cracks and gouges in your cheesecake. If you're concerned about making sure your cheesecake looks perfect, don't skip this step. Make sure that the cake is at least room temperature or your fridge/freezer will overheat. When you're ready to serve the cake, the knife and hot water trick is the best way to remove the sides of the pan. Take a butter knife and run it under hot water, or dip it in a cup of hot water nearby. Run the knife along the edges of the cake against the sides of the pan. This loosens the cake while keeping the sides smooth. You'll need to wet the knife every few inches to keep it from drying and dragging against the side of the cheesecake. Don't use cold water, as it isn't as effective as hot water. Using cold increases the chances that the cake will crack or break. Removing a cake from the springform pan base is more difficult than taking off the sides. It can help to use a source of heat to slightly heat the bottom of the cake, so that the butter in the crust softens and the cake is easier to move. Use one of the following techniques: A cook's blowtorch. If you're lucky enough to have one in your kitchen, this is a great tool for warming up the base of a cheesecake. Hold the pan with a potholder. Turn on the torch and with extreme care pass the lit blowtorch under the base. This will heat the butter and soften the cheese just enough to slide the cake out of the pan. Take care not to overheat it! A gas burner. Hold the pan with a potholder. Turn on your gas burner and carefully hold the cheesecake over the burner to heat up the bottom of the cake. If you don't have a gas burner, you can try a lighter. Again, be careful not to overheat the pan. It will get very hot. A knife wet with hot water. This is the least preferable method, since wetting the crust of the cake will affect its texture. If you don't have tools to directly heat the bottom of the pan, this is a good option. Unlatch the pan and gently lift away the sides. A chilled cake will remain upright, rather than slumping to one side of the other. If you see any small cracks or spots that need correcting, run a knife under hot water and gently smooth out the rough parts. Right after heating the bottom, very gently slide the cake onto a platter that you have waiting right next to it. If you have trouble removing the cake from the base, gently push it with the flat side of a large knife to encourage it to move off the base. Push the crush, not the soft cheese filling, which is easily dented. Many cooks simply leave the cake on its base instead of attempting to slide it off. Feel free to place the entire cake base on the serving platter. You can hide its edges by decorating around the cake with sliced strawberries or raspberries.

Write an article based on this "Understand how optimizing your website informs searches. Copy headline and URL keywords to make accurate image labels. Include keywords in the image information and alt text. Use captions to provide additional information on your site."
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Website optimization involves using the right keywords and headlines to show up at the beginning of online searches. This is an essential element when it comes to improving traffic to your website. Incorporating images and accurately labelling them will help you in this process. This process is often referred to as SEO, which stands for Search Engine Optimization. If you have optimized a website to show up under search terms for your business, include the same keywords alongside an accurate image descriptor to title your photo. This will ensure that users are linked to your page when searching for the images that correspond to the content on your website. You can also use your URL keywords to keep it simple. If your URL title is "buy-our-stuff.html," and you're selling hats, label an image "buy-our-stuff-hat-1.jpeg." If you're using keywords to make your images show up more often on search engines but the descriptive titles of your images aren't accurate, you're harming your user's experience. Alt tags are hidden text that are revealed in browsers used by the visually impaired. This text is read by search engines however, which makes it an excellent place to include keywords or search terms that you may not need to list publicly. Keep these tags accurate thoughyou don't want to sacrifice visibility for accuracy. If there is important information that you want to include for your user but don't want to include in your image tag, put it in a caption. Captions could include commentary or clarifying information about an image, and will bolster your image's profile without bogging down the title. Captions are the small little quotes or lines that go underneath an imageusually in a smaller font than the rest of your content. An example of a caption for a photograph of a president giving a speech could be, "The president speaking at a benefits concert before the opening act."