In this task, you have to generate the title of the recipe given its required ingredients and directions.

ingredients: '1 filet Skipjack Tuna', '1 Plain flour', '1/2 medium size Onion', '1 pepper Red chili pepper', '100 ml Soy sauce', '50 ml Sake', '50 ml Mirin', '3 tbsp Sugar', '2 tbsp Vinegar', '100 ml Japanese dashi stock',<sep> directions: 'Cut tuna into 2cm slices.', 'Put into a ziplock bag with flour.', 'Shake well to coat the fish evenly.', 'Put the marinade ingredients together in a pot and bring to a simmer.', 'Transfer to a bowl.', 'Add thinly sliced onion, and thinly sliced chili peppers.', 'Fry the fish from Step 1 in oil.', 'When it has cooked, put immediately into the marinade from step 2.', 'Done.', 'Eat while still hot, or chill and enjoy it cold.'
No Bones! Fried Nanban-style Skipjack Tuna

ingredients: '1 1/2 cups onions, chopped', 'vegetable oil cooking spray', '3 tablespoons all-purpose flour', '1/2 teaspoon dry mustard', '1/4 teaspoon salt', '1 1/4 cups skim milk', '1/2 cup nonfat chicken broth', '1 1/2 cups low-fat cheddar cheese', '3/4 cup lowfat swiss cheese', '1/2 teaspoon pepper', '8 ounces fat free sour cream', '32 ounces frozen southern style hash brown potatoes, thawed', 'paprika',<sep> directions: 'Coat a medium saucepan with cooking spray; place over medium heat until hot. Add onion, and saute 3 minutes or until tender.', 'Add flour, mustard, and salt; stir well, and cook an additional minute. Remove form heat; gradually add milk and broth, stir in with a wire whisk until blended.', 'Cook over medium heat 5 minutes or until thickened, stirring constantly.', 'Remove from heat; add cheeses an pepper, stirring until cheeses melt. Stir in sour cream.', 'Combine cheese mixture and potatoes; stir well.', 'Spoon into a 13 x 9 x 2' baking dish coated with cooking spray.', 'Sprinkle with paprika.', 'Cover and bake at 350: for 35 minutes.', 'Uncover and bake an additional 35 minutes.'
Hash Browns Casserole Ii

ingredients: '2 each lemons quartered', '1/2 cup sweet red bell peppers diced', '1/2 cup sweet yellow bell peppers diced', '1/2 cup green bell peppers diced', '8 each new potatoes red', '4 each corn small ears fresh', '4 each onions small yellow', '1 cup salt', '12 each crab, blue live blue',<sep> directions: 'Fill a large (10-quart) stockpot one-third full with water.', 'Add the lemons, potatoes, corn, onions, salt, and peppers.', 'Cover and bring to a boil over high heat.', 'Let boil for 10 minutes.', 'Add the crabs, (if blue crabs are not available, substitute other small to medium crabs), cover, and return to boil.', 'Once steam starts to escape from under the cover, let cook for 15 minutes.', 'Turn off the heat and let sit, covered, for 10 minutes more.'
Boiled Crabs