In one sentence, describe what the following article is about: One way of tempering eggs common in Italian cooking is to add raw egg directly to hot pasta to create a rich sauce. Most famously, this is the technique used for making spaghetti carbonara, the simple combination of noodles, egg, pancetta (or bacon), and lots and lots of black pepper. Carbonara is typically made with spaghetti noodles, but also can be made with any noodle you like to eat. Technique-wise, it's sometimes easier to temper the eggs in the pan using longer noodles, which tangle together to create a larger surface and keep the eggs off the bottom of the pan, so they won't scramble. You can do it with any noodle, however. While your pasta cooks, beat about 2 eggs in a bowl and add enough shredded parmesan cheese to double the amount. This can be more than you'd thinkaround a half cup or so of shredded parmesan. You can use other kinds of cheese, but drier, flakier cheeses like parmesan usually integrate more easily into the egg and melt more quickly than some other kinds. In a carbonara, you'll also add lots and lots of black pepper to the eggs before you add it to the pasta. The pepper is where the dish gets it's namethe pepper grains look like bits of "carbon." For most recipes, you'll fry up some kind of meat, onions, garlic, and spices in a skillet first, then remove the pan from the heat. Cook your pasta separately, then add it to the skillet with the other ingredients. Put the skillet on low heat, stirring the noodles in the meat and vegetables to heat it gently. The goal is to warm the egg on the top side of the pasta before it works through to the bottom of the pan, where it will likely start to curdle. It takes temperature control and good stirring to make it work correctly. Pour the egg over the pasta noodles in the skillet over low heat, using a wooden spoon to stir the noodles around vigorously. Continue agitating the noodles, moving them around constantly. They should cook very quickly, and you want to avoid letting them curdle on the bottom of the skillet. Remove the skillet from the heat when you see steam and fork the noodles into a separate bowl. Eggs cook much more quickly than most people think, so heating the noodles through gently and having them at the proper temperature when you had them should temper the eggs very quickly, coating the noodles in a rich and thick cheesy sauce. Season with chopped parsley and serve immediately.
Summary: Temper eggs into dishes with long noodles. Beat some shredded cheese into the egg mixture. Heat the pasta gently in the skillet. Stir the pasta vigorously while adding in the egg.

In one sentence, describe what the following article is about: Play your chosen song. While it's playing, get up and dance. Don't plan out the moves you're doing. Repeat this a few times. During the improvisation, you will likely repeat some steps that can be added to your final choreography. Depending on the theme of your dance piece, you may leap onto stage when the music starts. Alternatively, you might stand on center stage and begin to dance as the lights come up and the music starts. Pick a start that works with your performance and the mood of the dance. It's hard to remember every great idea you had as you choreograph. An easy way to remember what you've done is to film yourself as you choreograph. Or, you can write each movement down. After the introduction, choreograph the dance up until the ending. Highlight your technical abilities while you choreograph. Each dancer has specific strengths. Some are highly flexible. Others are extremely strong. Some dancers have a combination of these qualities and more. Use the middle section of your dance solo to highlight your technical strengths, without taking away from the main theme of your dance piece. Turns look impressive in dance, and with practice, they can be learned fairly easily. To do a basic turn (pirouette), start with your left foot in front of you and your right foot behind you. You can keep your feet facing forward for a jazz turn, or turn your feet out in opposite directions for a ballet turn. Put your right arm out straight in front of you, and put your left arm out straight to the side. Bend your legs, and then in one motion, bring your right foot up to your knee, bring your arms in so that they form a circle, and turn. Once you've mastered one turn, try to do double or triple turns. Try to turn in the other direction, or another type of turn, like a fouette turn. Leaps are fairly simple and can be used multiple times throughout your dance routine. Start by putting your right foot in front of you and then chasse (keep your right foot forward and skip). Then step your left foot in front and extend your right leg and leap off the ground. Put your arms up, or put one arm in front of you and the other arm out straight out straight to the side. You can bend both legs and extend them straight once you reach full height, or you can keep your legs straight as you leap. If you get stuck in a spot, leap! If you don't have a lot of dance training, don't try too many new things in your dance routine. It's okay to repeat steps you already know several times throughout the dance. For example, if you are great at leaping, leap several times with your arms in different positions. Or, if you enjoy doing kicks, kick your legs in different directions and use different arm positions throughout the dance. Perform your most impressive movements in center stage so they can easily be seen. Avoid performing movements that cannot be seen, such as lying down on a stage that is not elevated. If you are performing on a large stage, use as much of the space as possible. Take advantage of dramatic changes in the music. Incorporate movements that take you off of the ground in leaps, take you to the floor and back to center stage. To keep the audience's attention, avoid excessive stillness and stagnation in a solo, unless it is done deliberately to convey a story or concept. You might end in a dynamic pose on the last beat of the music. Or, you might want the music to end as your graceful movements gradually stop. You could also dance off the stage as the music fades. Choose an ending that best aligns with the rest of your choreography.
Summary: Improvise to the song a few times. Decide how you will enter the stage. Film yourself or write down the steps as you choreograph. Showcase your strengths and technical abilities. Incorporate turns in your solo. Choreograph leaps into your solo. Avoid over-choreographing if you have limited technical skills. Use the dance space effectively. Decide how you will conclude your dance solo.

In one sentence, describe what the following article is about: These usually look like small pink circles and may appear slightly raised around the edges. The anus is just under the tail, and the urogenital opening, the location of the urinary and genital organs, is above the anus toward the center of the abdomen. Sex differences are more difficult to spot in very young pups, but it is possible to sex a pup by looking at the distance between its anus and its urogenital opening. In females, the openings are very close together. You may actually have trouble telling them apart so that the urogenital opening, which in this case is the vulva, and the anus almost seem to be a single opening or structure. In males, the openings are farther apart, so there is very clear separation between the anus and the urogenital opening. You may also see small swellings in the groin area if you have a male. These are the growing testicles. If you can only find one opening, especially if it seems rather large, you should suspect you are dealing with a female, but recheck the animal often or consult an experienced exotics veterinarian just in case you missed the second opening. This opening can be subtle in a very young male, especially if the animal you are working with is a tiny dwarf hamster. The most common pet hamsters, Syrian hamsters, are solitary and need to be kept in individual cages, so early sexing is not very important. Dwarf hamsters, on the other hand, are kept in single-sex groups. If you have pups in a single-sex group, you need to recheck them often until sex is obvious. This will help you avoid accidental pregnancies in your group.
Summary:
Locate the two openings on the underside of the hamster. Assess the distance between the anus and the urogenital opening. Recheck the hamster at another time if you are still not sure.