In this task, you have to generate the title of the recipe given its required ingredients and directions.

ingredients: '1/2 c. chopped onions', '1 c. uncooked long grain rice', '2 Tbsp. vegetable oil', '1 envelope spaghetti sauce mix', '1/2 c. sharp cheese, shredded', '1/2 c. chopped green peppers', '1/2 tsp. salt', '1/2 c. water', '2 (16 oz.) cans tomatoes',<sep> directions: 'In saucepan, cook onions and peppers in oil until tender, but not brown.', 'Stir in spaghetti sauce mix, tomatoes, rice, salt and water.', 'Simmer for 10 minutes, stirring often.', 'Pour into a greased 1 1/2-quart casserole.', 'Cover; bake in a 350 oven for 30 minutes, or until rice is done.', 'Sprinkle with cheese; allow to melt in oven.'
Oven Spanish Rice

ingredients: '1/2 gallon milk', '1 cup white sugar', '1 cup uncooked long-grain white rice', '3 eggs, lightly beaten', '1/4 cup milk', '1/4 teaspoon salt', '2 teaspoons vanilla extract', 'ground cinnamon to taste',<sep> directions: 'In a large saucepan over medium-low heat, combine 1/2 gallon milk, sugar and rice. Simmer, covered, 1 hour, stirring frequently. Remove pan from heat and let rest 10 minutes.', 'In a small bowl, combine eggs, 1/4 cup milk, salt and vanilla. Stir into rice mixture and return pot to low heat, stirring constantly, for 2 minutes. Pour into a 9x13 inch dish and cover with plastic wrap, folding back the corners to allow the steam to escape.', 'When pudding has cooled to room temperature, remove plastic wrap and sprinkle surface of pudding with cinnamon. Cover tightly (with fresh wrap) and refrigerate 8 hours or overnight before serving.'
Creamiest Rice Pudding

ingredients: '4 free range eggs', '1 teaspoon apple cider vinegar or 1 teaspoon any other light vinegar', '4 cups water', '4 tablespoons chicken broth or 4 tablespoons vegetable broth', '2 (16 ounce) cans black beans, drained', '1 medium onion, minced', '4 medium garlic cloves, chopped', '2 teaspoons ground cumin', '1 1/2 tablespoons red chili powder', '2 tablespoons chopped fresh cilantro', '1/8 teaspoon salt', '1/8 teaspoon pepper', '1 cup salsa (prepared)', '2 cups shredded romaine lettuce', '1 large avocado, cubed',<sep> directions: 'Bring water and vinegar to a light boil in a shallow pan. Make sure there is enough water to cover eggs.', 'In a separate stainless steel skillet heat 1 tbs broth. Saute onion in broth over medium heat for about 5 minutes stirring frequently, until translucent. Add garlic, beans, red chili powder, cumin, and rest of broth while egg water is coming to a boil. Cook beans for about 10 minutes on medium low heat, stirring occasionally. Add cilantro, salt and pepper.', 'To poach eggs, crack into water and cook about 5 minutes, just until the white is set and the yolk have filmed over. Remove with a slotted spoon, and place eggs over beans. Serve with salsa, shredded romaine lettuce and avocado.'
Poached Huevos Rancheros