instruction:
In this task, you have to generate the title of the recipe given its required ingredients and directions.
question:
ingredients: '1 large papaya', '1 lb Chinese sausage (chopped) or 1 lb kielbasa (chopped)', '1 mango (peeled, pitted, chopped)', '2 green onions (minced)', '2 Thai peppers (seeded, minced)', '1 lime, juice of', '1 tablespoon brown sugar', '1 tablespoon nuoc nam', '2 garlic cloves (minced)', '2 tablespoons parsley (minced)', '12 cup parmesan cheese (minced)', 'salt & fresh ground pepper (to taste)',<sep> directions: 'Heat oven 350.', 'Half papyaya.', 'Scoop out seeds.', 'Discard.', 'Chop 1/3 of the flesh.', 'Place in a bowl.', 'Reserve rest for another use.', 'Salt papaya halves.', 'Invert for 20 minutes.', 'Rinse.', 'Dry well.', 'To papaya in bowl, add rest.', 'Mix well.', 'Fill papaya halves with mix.', 'Place on a baking sheet.', 'Bake 40 minutes.', 'YUM!'
answer:
Lori's Stuffed Papaya

question:
ingredients: '1 - 2 links kielbasa', '1 lg. can crushed pineapples', '1/2 c. sherry', '1/2 c. maple syrup', '1/2 c. brown sugar',<sep> directions: 'Put everything except the kielbasa in deep frying pan.', 'Simmer over medium heat.', 'Slice up kielbasa and put in a few slices at a time and cook till they turn dark (about 5 to 10 min).', 'If the liquid cooks off before the kielbasa is all cooked, then add in more sherry or possibly pineapple juice.'
answer:
Grampa's Candied Kielbasa Recipe

question:
ingredients: '3 lb Boneless Beef Chuck', '3 box 32 oz Beef Broth', '3 dash Worcestershire Sauce', '1 tbsp Each: Garlic Powder - Dried Parsley', '1/2 tbsp Each: Onion Powder - Italian Seasoning - Black Pepper', '1 large Bay Leaf [optional]', '2 tbsp Cooking Oil', '1 large White Onion [quartered]', '3 large Celery Stalks [1' chop]', '3 large Carrots [peeled - 1' chop]', '4 large Potatoes [washed - cut in large quarters]', '1 can 8 oz Stewed Tomatoes [optional]', '2 tbsp Corn Starch + 2 tablespoons Water Or Flour [to thicken]',<sep> directions: 'In a larger pot, place the cooking oil, beef roast, 2 boxes of beef broth and seasonings, in that order.', 'Allow pot to simmer with lid on for 3 1/2 hours.', 'Checking in it occasionally.', 'By this time your beef broth will have reduced to 1/3 of what it was initially.', 'You'll want this reduction to happen.', 'With meat and broth still in pot, cut roast into larger, bite sized pieces.', 'Your roast should be falling apart by now.', 'Add your 3rd box of beef broth to the pot.', 'Add all chopped vegetables to pot.', 'Add water if you need more broth to cover your vegetables.', 'Simmer 30 additional minutes stirring occasionally until vegetables are fully cooked.', 'If you'd like your broth thicker, mix 2 tablespoons Corn Starch and 2 tablespoons water and pour it into your simmering pot.', 'It will thicken as the broth bubbles.', 'If you'd like it thicker, add 2 tablespoons more.', 'Serve with fresh, warm bread for dipping on the side.'
answer:
Mike's Old Time Beef Stew