In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Place in saucepan over med heat; let it melt. Cook until a ring of little bubbles appears around the edge of melted sugar/butter mixture.,Whisk in 1/2 cup heavy cream. Cook until bubbles reappear. Remove from heat.,Add 1 tsp vanilla.,______,Place 3/4 cup frosting on top of bottom layer. Add 2nd layer and frost with remaining icing. Do this quickly so it doesn't set up before you finish spreading.
Pour into mixer bowl. Add 1 1/2 cups sifted powdered sugar. Beat at medium speed until combined; add 1/2 stick butter cut in pieces, beat until smooth and color is lighter. Frosting will still be a little warm.

In a heavy bottomed soup pot, cook bacon until fat begins to render.,Add diced vegetables and saute until wilted.,Add oregano, bay leaves, garlic and cayenne.,Stir in clams and their juices, continuing to saute for 2 more minutes.,Add the tomatoes and water, bring all to a boil.,Reduce heat and simmer for 1 hour.,Add potatoes and simmer for another 30 minutes.,______,Serve hot with freshly grated horseradish as a garnish.
Taste, and adjust seasonings with salt and freshly ground pepper if necessary.

Mix all the ingredients well.,Pour into a greased 8 x 8-inch casserole.,Bake at 350 for 45 minutes.,______
Cut into squares.