In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Q: Blend pudding, milk and powdered sugar until smooth., Blend in Cool Whip., Grease a 9 x 12-inch pan (or spray with Pam)., Line with graham crackers., Spread with pudding-Cool Whip mixture., Top with crackers, pudding and crackers, until mixture is used up. Finish with crackers., Spread icing on last layer of crackers. Add nuts, if desired., Refrigerate.

A: vanilla instant pudding, milk, powdered sugar, graham crackers, chocolate icing, nuts
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Q: Bring the water and salt to a boil in a smallish saucepan. Add the grits to the boiling water using a whisk. Using the whisk ensures that you don't get lumps in your grits., Now cover the pot, lower the heat to a simmer and cook the grits according to the package directions., When the grits are done, stir in the black pepper and garlic powder., Next, add the grated cheddar and stir until well blended., See more detailed instructions and step-by-step photos using the Related Link above.

A: Water, Salt, Grits, Black Pepper, Garlic, Cheddar Cheese
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Q: Wash potatoes and pare a 1-inch strip around the center of each one., Place potatoes, sugar, salt and garlic in large saucepan., Cover with water and bring to a boil., Cover, reduce heat and simmer for 15 to 20 minutes or until tender., Drain well. Combine butter, lemon juice and paprika., Drizzle over potatoes and toss gently., Yields 6 to 8 servings.

A:
new potatoes, sugar, salt, clove garlic, butter, lemon juice, paprika
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