Q: negative

A: I give this place two stars because I reserve one star reviews for absolute shit places. So, I guess you could say this place is just a step above shit. I ordered sweet and sour pork for 17.99 and it was the worst I'd ever had. If you had placed that dish in front of me and asked me to guess how much it cost, I would've guessed maybe 2.99, but no, it was close to 20 bucks. It was advertised as "crispy pork" with a sweet and sour glaze but the dish I was served was soggy, and was clearly not cooked on site. My guess is that it was probably microwaved or perhaps had been sitting out for a while. The waitstaff was neither personable nor warm. Our waiter took his time with refilling our waters, and we had to ask for pretty much all our silverware. Do NOT eat here!! The staff clearly does not care about you, your dining experience, or the fact that you are paying triple the price for the quality of food you're receiving. You're better off eating at Burgr!

Q: negative

A: Stayed here with a few girlfriends for three nights through Easter weekend. In that time someone stole my Ray-Bans while I was at the bar by the pool...also slipped by the marble surrounding the pool....all in all a lame experience, never going back.

Q: positive

A: Having 20+ beers on tap to choose from and countless wines is always a plus in my world. Having a bar close to where my husband gets his hair cut is another plus. Pick up a snack and maybe a meal grab a beer or wine pick your poison and grab a seat. Staff is knowledgable and friendly and people watching is a ten here.

Q: negative

A:
Was excited to dine here, until the host in the fedora was extremely rude. Judgmental, curt, and unwelcoming, maybe next time will be a better experience--we left before finding out.