How might one describe the sentiment of this review?
Our first experience with this place was shortly after it opened. It was terrible. So terrible in fact, that we boycotted it. The service was horrid, the food lackluster, and the management? I won't even get started on the lack of professionalism there. We didn't go back for nearly 3 years. Then we heard about the crab legs, so we gave it a shot again. Great crab legs, great service. We thought they had been redeemed. 2 weeks ago, we took our family there for a family night out. We were going with the intent of having the crab again but were told that they no longer served it. So we all ordered steaks. My mother and I both got the ribeye. My daugher went for the NY Strip. I ordered medium, daughter medium, mom medium well. What we got was: Daughter rare. I got medium rare. Mom got medium rare. And the staeaks themselves were tasteless, non descript, lumps. Terribly tough. I liken chewing it to chewing grape nuts. You keep going and going and going but you don't know why. Both my mom and I ended up not eating ours. Yeah, that bad and I LOVE ribeye (normally). The server was terrible, the food was worse. Boycott is back on. Its way way too pricey for the quality. Its not worth it. I would rather spend the money and go to Chima or Outback. Better food, better service, better attitudes....Pick your answer from: [i] negative; [ii] positive; I think the answer is
[i]