Sentiment analysis: My first one star review :( I've been here before and the food always is pretty good. For the price I would say it's not proportional. However the service makes it terrible. The table next to me even noticed and made a and had to wave down the server. THE PEOPLE NEXT TO ME JUST SPILLED RED WINE. OH MY GOD. HOW RETARDED CAN PEOPLE BE HERE???? My white tennis shoes are permanently stained with RED WINE. UGH.... As I continue.... Anyways, the server with the long hair was quite rude with the way he responded when we were trying to get a plate. He said with a long and demeaning tone "what do you want?" Seriously? Ugh, I told you I was splitting a dish, you could at least bring an extra plate if you aren't going to cut my burger in half like you usually do. I an enthusiast for small restaurants that go the unbeaten path. However, I never had to write a bad review, congratulations for being my first.
+++++++++
negative

Sentiment analysis: I came here for a business trip in July 2012 and cannot stop thinking about how delicious it was. I can't remember what we had except the DUCK CONFIT was the BEST I HAVE EVER HAD and I would fly back to Montreal just to eat it ONE MORE TIME! I have searched the earth for a better duck confit and have not found it. Hats off to the amazing chef! TIPS- Do not forget to make reservations as they do get busy and the place is very small (small but a great atmosphere if you were on a date. Unfortunately i was with my boss so it wasn't as fun, but thanks for picking up the bill boss!!)
+++++++++
positive

Sentiment analysis: It wasn't very good I'm going to keep it short and sweet my husbands urging me to be nice. The hostess was very nice I never thought our waiter would ever wait on us and it really didn't matter because when the food came it was terrible.
+++++++++
negative