In this task, you have to identify the named entities (NER) which are the ingredients required given its directions. Named entities are the names of the items without their quantity.

Input: Consider Input: Remove and discard giblets and necks from hens. Rinse hens with cold water; pat dry. Remove skin; trim excess fat. Split hens in half lengthwise., Combine the mustard seeds and celery seeds in a small skillet; cook over medium heat 1 minute or until toasted. Place seeds in a blender, and process until ground. Add honey and the next 7 ingredients (honey through garlic); process mixture until well-blended. Place hens and 1 cup honey mixture in a shallow dish; cover and marinate in refrigerator 8 hours, reserving remaining honey mixture., Prepare grill., Remove hens from dish; discard marinade. Place hens on grill rack coated with cooking spray; grill 25 minutes or until juices run clear, turning and basting frequently with the reserved honey mixture., MyRecipes is working with, , the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit, .

Output: Cornish hens, mustard seeds, celery seeds, honey, cilantro, dry mustard, cracked black pepper, white vinegar, olive oil, salt, garlic, Cooking spray

Input: Consider Input: Boil potatoes; set water aside., Fry bacon until crisp., Add onion to bacon grease; saute 2 to 3 minutes; drain., Add potatoes and water., Bring to a boil., Stir in cream of chicken soup and sour cream gradually., Add milk slowly, then seasonings., Do not boil., (This only fills crock-pot to 1/2 to 2/3., If you are feeding very many, double recipe.)

Output: bacon, onion, potatoes, water, cream of chicken, sour cream, milk, parsley flakes, salt

Input: Consider Input: Mix the cake batter as directed on the box, adding in the banana flavor., Pour half the batter in a greased (I use spray) 9x13" bake pan., Put down one layer of Vanilla Wafers in the batter., Layer on the rest of the cake batter, and bake as directed on the box., Allow the cake to cool., Blend pudding mix, milk, and sugar for 2 minutes., Fold in Cool Whip until well mixed., Cover the cake with frosting., Decorate as desired with remaining Vanilla Wafers., Allow to chill in the refrigerator until serving time.
Output: cake, white cake, eggs, vegetable oil, bananas, water, vanilla wafer cookies, frosting, banana cream, cold milk, powdered sugar