Input: .
Generate a positive review for a place
Output: I had been wanting to try one of the Two Hippie's establishments that are around this side of the valley for quite a while. When I did, I was very satisfied. The first time I ordered the Chef's Salad. The second time I had pizza and wings. I am not normally a wing fan, but this place made me a believer. I love their wings. In addition to the food, the service is amazing. The owners are very social and tend to come by your table and talk to you while you are waiting or eating your food. It is a really nice experience. Plus, you have to see their super large fish in their fish tank!

Input: .
Generate a negative review for a place
Output: We wound up here unexpectedly when we found out the crepe place in the same center is closed on Mondays. Wanting real table service instead of ordering at the counter at Wildflower, we spied the Cove as we were walking back to our cars. At 12:30 on a Monday, it was virtually empty. The menu looked good enough with plenty to choose from. Both my friend and I wanted salads. She ordered the calamari and I chose the Asian Chicken. Her calamari was slathered with breading, and my chicken was dry to the bone. We both agreed that we should have gone to Wildflower where the salads are always reliably fresh and tasty. Our server was actually very nice and gracious. But for me, it's a combination of food, ambiance and service that make a restaurant rate above a 2-star, and the food and ambiance at the Cove didn't cut it for me.

Input: .
Generate a negative review for a place
Output: Serving cold food on styrofoam plates= class. The service was horrible, with the waitress saying they had 'ground beef' and came out with steak, saying 'Thats what we have'. Also, got food poisoning. Stat away!

Input: .
Generate a positive review for a place
Output:
I ate lunch here to satisfy my curiosity and because it was happy hour, so prices weren't the same as dinner prices. My order consisted of 1lb shrimp with mild Cajun seasoning, and rice. I had to keep it Filipino style. The shrimp was cooked perfectly, not undercooked and not overcooked where I was struggling to get the shells off. It was done just right. Only thing is their cajun seasoning was just okay. I have had better. I am also impressed with the rice because they actually serve the good kind and not the cheap kind that most places would serve. As for the service, they're all very accommodating, friendly, and knows how to make sure their guests are doing okay. It wasn't just my server asking me, it's also the busboy, a server that isn't my server, the cook, everyone was just super friendly.