What happens next in this paragraph?

How to make cheese flan
Heat 1/4 cup water and 1 cup sugar over medium-high heat.
Use a heavy-bottom saucepan, which will help distribute the heat evenly and prevent burning. Stir constantly until the water boils and the sugar begins to dissolve.
Pick your answer from: (1). You can find milk-based flan in powder form at most grocery stores. If you are vegan, the lumps will be kept small. (2). Before it melts, the sugar may begin to clump in the pan. Just keep stirring and moving it around and it will liquify. (3). Pour in 1/3 cup shortening and whisk until white. Keep whisking constantly until the shortening dissolves. (4). Keep stirring until the sugar dissolves completely. The water will still be hot, so don't end up using an electric mixer.
(2).