In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.
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Question: Mash eggs.,Mix all ingredients together.,Refrigerate for 1 hour.,______

Answer: Serve on toasted bread.

Question: In a 3-quart saucepan, combine broth, onion and carrot.,Tie together bay leaf and fresh herbs in cheesecloth bag.,Add to saucepan; bring to boil.,Reduce heat and simmer for 10 minutes. Remove herbs.,Dice enough of the potatoes to make 1 cup; set aside.,Add remaining potatoes and 1 can of corn to saucepan. Puree with electric blender in batches until smooth.,Return to saucepan.,Stir in diced potatoes, the remaining corn and half and half.,Bring to boil, reduce heat and simmer for 15 minutes.,Stir in pimientos and parsley.,______,Ladle into bowls; garnish with ham and parsley.,Serves 6.

Answer: Season with pepper.

Question: Heat oil in a large stockpot.,Gently saute onions and garlic until golden brown, being careful not to burn them.,Add mussels to pot along with beer, marinara sauce, salt, pepper, and pasta seasoning, and top off with fresh chopped tomatoes and fresh basil.,______,Remove mussels to serving platter, discarding any that do not open.,Spoon sauce around mussels and put extra sauce in a serving bowl to be used for dipping crusty bread or serving over a side of pasta.

Answer:
Cover pot and simmer until mussels open.