Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: It's great that this location is open late on Friday nights, but what's more important is that it's open by nine on Saturday mornings, because LoLo's is up there for the award for the best hangover food I know. It might not sound appetizing when you first wake up and realize you died sometime in the night and are still putting the pieces of your brain back together, but if you can drag yourself out of bed and get to LoLo's everything is going to be okay. Don't ask questions, don't second guess yourself, just get the delicious greasy food you need to keep going. Once your plate is empty, you'll feel like a new person, one who can contemplate the rest of the weekend. If you see me there with hangover shades on, drinking coffee by the pot, feel free to join my party. Waffles love company too.
Q: positive

A: Despite the fact that the weekend crew was short-staffed, they were able to rectify the 2 recall inspections and 1 warranty repair issue. (2014 ATS) The detail tech (Edgar) was also able to resolve an odor in the A/C ventilation system that had become nearly unbearable in recent days. Not as important as the mechanical repair, but the little things count too - don't want to let that go understated. Thanks Earnhardt crew.!!!
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: I was not aware that Orwellian 1984 double thinks were made into a concept restaurant. But they are and it is called BJ's! Everyone will tell you how great this place is until one day you walk into their shiny establishment in Centennial Hills. About 30 minutes later you will realize that all of your friends actually hate you for suggesting that you dine here. All the service people are nice but in a really vacant Stepford wife kind of way. It's all lip service and no actual service. For example, our server was super interested in up-selling fancy beer to me... so we had to have a really long discussion about why I should try another kind of beer as opposed to the one I wanted. Once "we" decided that I would stick to drinking what I want, we must have also decided that the table would wait for 20 minutes before said drinks would be delivered. If you've ever read 1984 you will know that questions are also pretty unacceptable. I wish I had known that it was a 1984 concept restaurant before I asked about vegetarian options on the menu! I had planned on ordering some pasta or something, but it turns out that all the pastas and salads include meat and are priced accordingly. One question about that and she was off for another several minutes. And the fun didn't even end there! I ordered soup and salad as my entree and both the soup and the salad were delivered to the table at the same time several minutes before anyone else was served. But I guess they did not consider this a problem since there was no silverware. So it's not like I was going to eat it before the rest of my party's food arrived, anyway NO BIG DEAL GUYS! And so I stared at my food until the rest of the party got their food delivered, too. And still there was no silverware. The random hostess that delivered the food nicely asked if we needed anything else and when we asked for silverware, she walked away. Then we all got to stare at our food TOGETHER! When we finally did get some silverware, I ate my Denny's quality food while feeling angry about the empty service and impending bill. This place is really Applebee's quality with Cheesecake Factory prices. My throat almost closed when I saw that the $12 avocado roll appetizer was actually only THREE avocado spring rolls. Not that it mattered since we never got appetizer plates even though we were asked if we wanted some when the appetizer was delivered. (Here is a tip: probably you should just bring appetizer plates instead of asking if the table would like some and then never bringing them causing another "lets all stare at this food" situation.) Try eating a whole meal with an anger lump in your throat. It really takes the enjoyment out of eating. BJ's was a big fat $60 disappointment that ruined the pleasant experience that eating usually provides to me. That is a big deal considering that is why restaurants even exist. Note to the management: I think that I would have given this experience 3 stars had the server or staff, who KNEW that this was a messed up dining experience for a number of reasons, had even tried to rectify the situation or notified the manager that the meal had been timed and executed very badly. But no one wanted to fix it and that enrages me more than anything else. Vegetarian Side note: I didn't try the pizza even though it is supposedly really good for vegetarians, but be warned unless you want pizza, you probably won't find anything else on the menu that you want. All the pastas and salads include meat, and I don't see the point in paying $16 for a salad and then asking that they remove the most expensive ingredient. They have a veggie burger which is your standard garden burger replacement. And it was soggy. I will never go back to BJ's. It is over-priced and overhyped. If anyone I know ever tells me how great this place is again I will drop kick them so hard that they will need a kidney transplant in their face.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: A friend stayed here last week for a work event and we decided to check out the piano bar. Very fun place. I would go back for it alone. It's right next to Galliger's steakhouse. Warning though, after 7pm on weekends they charge a fee to sit at a table in this place. We stayed for the 6pm show with no table charge and it was really a blast. Fun crowd, good songs, etc... The 8pm show had a much larger crowd and we didn't want to pay the $25 per person table fee so we just hung out in the bar area.
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output:
I came to Vegas early on a Friday afternoon with my other friends still delayed by air traffic. Having all day to myself I decided to go exploring in the new Aria City center and after consulting my handheld pocket guide for eats, I decided to do the Julian Serrano tapas bar for lunch. I liked the friendly, open air decor and bright colors thats easily visible from the lobby of the Aria and after a quick scan of the menu at the door, decide to pull up a seat at the counter and order lunch. The menu is created by chef Jose Picazo and many of the dishes remind me of the creations of a similarly named chef, Jose Andres, of Bazaar fame in Los Angeles, of which I've tried many times. However unlike the borderline molecular deconstructionist gastronomy of the Bazaar, the items of JS are a little more conventional and accessible, but no less delicious. I started off with the avocado cannelloni which was salmon tartare wrapped with sliced avocado with japanese seaweed salad. I enjoyed this from the first bite as flavours of the salmon, avocado were mixed with a pleasant amount of saltiness. I could have ordered another one of these to finish off my meal. Next I tried the salmon & truffle dish which was a good but a little dissapointing as the wonderful truffle sauce seemed to clash with otherwise bland and familiar salmon taste, not really infusing into the meat of the fish. Perhaps pairing the truffle flavour with a different fish would work better. Rounding out the meal was the Valenciana paella rice with chicken, rabbit, chorizo and saffron rice, very nice indeed. Luckily I ordered off the lunch menu which was smaller portions but also only half the price of the dinner menu item. Prices are a bit up there to be honest, but not surprising given small plates usually tend to be pricy and given the premium real estate, but for those who are comfortable spending the extra dime on some quality cooking and intriguing flavours, JS is a nice place to check out.