Sentiment analysis: Definitely not the best steakhouse in Phoenix. My T Bone steak was good but everything else was very plain.
+++++++++
negative

Sentiment analysis: I LOVE THIS PLACE!!!! After I had smog issues I went somewhere eles to get it fixed. I gave them 4 tries with no results. But when I came here they fixed it in 1 try!!!!! Passed my smog FINALLY!! I will never service my car anywhere eles! This place is by far the BEST in town!!! Car washes the staff and work is top of the line !!!! If you need car work done trust me this is your place! You will be 100% satisfied!!!!!
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positive

Sentiment analysis: Dana and I have passed this restaurant numerous times on the way to the Sunset Station buffet, and always thought that it looked like it was worth giving a shot. The decor is lovely, very similar to something one would see in The Forum Shops, and the smells coming from the kitchen always smell delicious. One night, the buffet was just about to close, so we opted to try Capri instead. This was the beginning of the mistake. We were seated in the center of the restaurant, and though there were only three other groups there, we weren't served for a good 5-10 minutes. When the waiter came, he was nice enough, though he seemed like he was always in a hurry, and would disappear into the kitchen for long periods of time. The first thing we tried were the complimentary breadsticks that they give you. They were decent, but they're the EXACT SAME ONES YOU GET IN THE BUFFET! They poured us some olive oil and vinegar to dip the breadsticks in, but for Marinara or Alfredo dipping sauce they charge you $3.99. Ehhhh....no. On top of that, they only gave us three breadsticks, and when we ran out it was like pulling teeth to get the basket refilled. Ultimately, the busboy grabbed some for us, who actually did a lot more work than our waiter. It came time for the main course after a good half an hour or so. Dana ordered the Chicken Parmesan ($10.99) and I ordered a thin-crust pizza with Italian Sausage, Meatball, and Pepperoni ($10.99). The Chicken Parmesan was pretty average. It tasted extremely bland, and the accompanying spaghetti was bathed in what tasted like plain tomato sauce. The pizza was absolutely disgusting. For some reason, it smelled and tasted of seafood. I thought that I was just somehow mixing the smell of the neighboring table's lobster with my own food, but I took the leftovers home and heated them up to find the same taste and odor. COMPLETELY GROSS. We opted to forgo dessert, because we could only imagine how terrible it would have been. Overall, I would have to say that you'd be better off going to the buffet...or Fazoli's. I'm not one to necessarily support many major food chains, but even Fazoli's is better than this place. Don't waste your time here.
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negative