Article: Apparently everyone knows that global warming only makes climate more extreme. A hot, dry summer has caused another flood of such claims. And one of the players that benefit the most from this story is the media: the idea of "extreme" climate simply makes for more exciting news. Consider Paul Krugman writing breathlessly in The New York Times about the "rising incidence of extreme events." He claims that global warming caused the current drought in America's Midwest, and that supposedly record-high corn prices could cause a global food crisis . But the United Nations's latest assessment tells us precisely the opposite--there has an overall slight tendency toward less dryness in North America. Moreover, there is no way that Krugman could have identified this drought as being caused by global warming without a time machine since climate models estimate that such detection will be possible by 2048, at the earliest. And, fortunately, this year's drought appears unlikely to cause a food crisis, as global rice and wheat supplies are plentiful. Moreover, Krugman overlooks inflation :Prices have increased six-fold since 1969.So, the inflation-adjusted price of corn was higher throughout most of the 1970s. Finally, Krugman forgets that concerns about global warming are the main reason that corn prices have skyrocketed since 2005.Nowadays 40 percent of corn grown in the United States is used to produce ethanol ,which raises the price of corn -at the expense of many of the world's poorest people. Bill Mickbben similarly worries in The Guardian About the Midwest drought and corn prices.He confidently tells us that fierce wildfires from New Mexico and Colorado to Siberia are "exactly" what the early stages of global warming look like. In fact, the latest study on global wildfire suggests that fire incidence has declined over the past 70 years and is now close to its preindustrial level. When well--meaning campaigners want us to pay attention to global warming, they often end up making overstatements. And exaggerated ... Question: What does the author think of the exaggerated claims in the media about global warming? Yes or no, is the answer "They do a disservice to addressing the problem."?
No

Article: Most people agree that eating healthy food is important. But sometimes making good food choices can be difficult. Now, there are apps that can help people learn about the food they eat to improve their health and their dining out experience. OpenTable app OpenTable app helps people choose restaurants when they want to go out to eat. It is a free service that shows users restaurant available based on where and when they want to dine. It gives users points when they make reservations, which can add up to discounts on restaurant visits. Max McCalman's Cheese & Wine Pairing app Wine and cheese can be a great combination. But which wines go best with which cheeses? Max McCalman's Cheese & Wine Pairing app can help. It provides information about hundreds of different cheeses and suggests wines to pair with each. Max McCalman's Cheese & Wine Pairing app is free. HappyCow app Vegetarians do not eat animal meat. Vegans do not eat any animal products. The HappyCow app is made for both groups. Users can search for vegetarian-vegan restaurants and stores around the world. LocalEats app Restaurant chains, like McDonalds, can be found almost anywhere a person might travel. But sometimes travelers want to eat like locals. The LocalEats app is designed for that. It can help you find local restaurants in major cities in the US. and in other countries. It costs about a dollar. WhereChefsEat app Where Chefs Eat is a 975-page book. Most people would not want to carry that around. But there is a much lighter app version of the same name for just $15. Six hundred chefs provide information on 3,000 restaurants around the world on the WhereChefsEat app. Question: Happycow app is designed for those who prefer _ . Yes or no, is the answer "vegetables"?
No

Article: A dentist's office may not be everyone's idea of a perfect holiday destination.But a growing number of Europeans are travelling abroad for medical treatment to save money,or maybe to combine a visit to the doctor with some sightseeing,creating a potential but fastgrowing market for traditional tour operators. "It was simply cheaper for me to go to a dentist in Hungary," said a 42yearold physical therapist from Berlin.He chose the clinic near Budapest from an Internet advertisement,attracted by hundreds of euros in savings compared with the same treatment in Germany.He was happy to find when he got there that the clinic was clean,the staff qualified and the work thorough. People travel abroad for medical treatment for various reasons:it's cheaper,they face a long wait at home,or the treatment they want is not available in their own country.The Britishbased Medical Tourist Company refers about 100 patients a year to hospitals in India for treatments.And Chief Executive Premhar Shah reports rapid growth in demand from customers in Africa,where it can be harder to find wellequipped medical facilities for complex surgeries. Some patients who have immigrated may prefer to return to be close to their families when they undergo surgery."People will want to take the opportunity to seek treatment in places where they have relatives who might be able to look after them.I'm seeing that especially with younger people from eastern Europe," said a professor at the University of Oxford. For some,there is the attraction of free treatment abroad.British lawmakers have called for tighter checks on patients arriving for treatment,out of concerns that foreign citizens are travelling to Britain to take advantage of the free service. The global medical tourism market is believed to be worth $40 billion to $60 billion and growing at about 20 percent per year. Question: How many reasons are mentioned to explain why people go abroad for medical treatment? Yes or no, is the answer "Five."?
No