input question: Beginning in the late 1970's, ozone depletion was recognized as a significant environmental issue. The most dramatic decrease in ozone occurs seasonally over the continent of Antarctica. The size and duration of the ozone hole steadily increased, with the largest hole recorded in 2006. Fortunately, most countries have recognized the danger of CFCs and dramatically curtailed their use in recent years. It is hoped that ozone depletion will slow and that the ozone layer may eventually be restored to its earlier levels. Ben and Harry were studying about the climatic history of Earth. Ben was more attracted to learning about early Ice Ages, while Harry was curious about the Earth atmosphere and read about ozone depletion and its consequences. Which person learned more about the danger of CFCs????
output answer: Harry

Increased solar ultraviolet radiation resulting from the Antarctic ozone hole has reduced marine primary productivity (phytoplankton) by as much as 15% and has started damaging the DNA of some fish. Illegal, unreported, and unregulated fishing, especially the landing of an estimated five to six times more Patagonian toothfish than the regulated fishery, likely affects the sustainability of the stock. Long-line fishing for toothfish causes a high incidence of seabird mortality. Bob was studying about Earth's atmosphere. He found that increased depletion of Earth's ozone layer is a relatively new phenomenon. Most scientists would blame the CFC gases for the depletion of ozone layer. In the early twentieth century ozone layer was relatively stable. Bob labeled that time as time A. But in the late twentieth century situation changed with seasonal depletion of ozone layer. He labeled that time as time B. In which time more fish DNA would be damaged, time A or time B?
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Answer: time B

Q: Compared to conventional milk production, organic milk production tends to have lower eutrophication potential per ton of milk or per hectare of farmland, because it potentially reduces leaching of nitrates (NO3) and phosphates (PO4) due to lower fertilizer application rates. Because organic milk production reduces pesticides utilization, it increases land use per ton of milk due to decreased crop yields per hectare. Mainly due to the lower level of concentrates given to cows in organic herds, organic dairy farms generally produce less milk per cow than conventional dairy farms. Because of the increased use of roughage and the, on-average, lower milk production level per cow, some research has connected organic milk production with increases in the emission of methane.Animal welfare issues vary among dairy farms and are not necessarily related to the way of producing milk (organically or conventionally). Two different countries have different approaches to milk production. Austria produced organic milk, while Hungary produced conventional milk. Which country didn't reduce leaching of phosphates from farms?
A: Hungary

Question: As new seafloor forms and spreads apart from the mid-ocean ridge it slowly cools over time. Older seafloor is, therefore, colder than new seafloor, and older oceanic basins deeper than new oceanic basins due to isostasy. If the diameter of the earth remains relatively constant despite the production of new crust, a mechanism must exist by which crust is also destroyed. The destruction of oceanic crust occurs at subduction zones where oceanic crust is forced under either continental crust or oceanic crust. Today, the Atlantic basin is actively spreading at the Mid-Atlantic Ridge. Only a small portion of the oceanic crust produced in the Atlantic is subducted. However, the plates making up the Pacific Ocean are experiencing subduction along many of their boundaries which causes the volcanic activity in what has been termed the Ring of Fire of the Pacific Ocean. The Pacific is also home to one of the world's most active spreading centers (the East Pacific Rise) with spreading rates of up to 13 cm/yr. The Mid-Atlantic Ridge is a "textbook" slow-spreading center, while the East Pacific Rise is used as an example of fast spreading. Spreading centers at slow and intermediate rates exhibit a rift valley while at fast rates an axial high is found within the crustal accretion zone. The differences in spreading rates affect not only the geometries of the ridges but also the geochemistry of the basalts that are produced.Since the new oceanic basins are shallower than the old oceanic basins, the total capacity of the world's ocean basins decreases during times of active sea floor spreading. During the opening of the Atlantic Ocean, sea level was so high that a Western Interior Seaway formed across North America from the Gulf of Mexico to the Arctic Ocean. A scuba diver is currently exploring the ocean floor. During the day she happens upon two different ocean basins. For some reason, both have signs next to each basin indicating how old they are. According to the signs, basin D is significantly older than basin F. The scuba diver decides to explore basin F first and then will look around in basin D on her return trip. Which basin has a warmer floor?
Answer: basin F

[Q]: Unfortunately, the layer of good ozone is being destroyed by air pollution. The chief culprits are chlorine and bromine gases. They are released in aerosol sprays, coolants, and other products. Loss of ozone has created an ozone hole over Antarctica. Ozone depletion results in higher levels of UV radiation reaching Earth. In humans, this increases skin cancers and eye cataracts. It also disturbs the nitrogen cycle, kills plankton, and disrupts ocean food webs. The total loss of the ozone layer would be devastating to most life. Its rate of loss has slowed with restrictions on pollutants, but it is still at risk. Russian research spent most of their time in Antarctica to study the loss of ozone in the atmosphere. The Canadian team went north of the Polar Circle, close to the North Pole to do the same thing. They spent several months there. The Canadian team didn't find any ozone holes at the North Pole. Which team was less exposed to skin cancers?
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[A]: Canadian

Problem: Given the question: Liquid water is a fluid. The hydrogen bonds in liquid water constantly break and reform as the water molecules tumble past one another. As water cools, its molecular motion slows and the molecules move gradually closer to one another. The density of any liquid increases as its temperature decreases. For most liquids, this continues as the liquid freezes and the solid state is denser than the liquid state. However, water behaves differently. It actually reaches its highest density at about 4C. Joe is at a party and carrying around a can of beer that he has had in his hand for awhile. He bumps into Sally, and they begin chatting. During their conversation, Sally notices the beer in Joe's hand, and remarks that a beer sounds like a good idea. She heads over to the refrigerator and grabs a nice cold one and pops it open. She takes a sip while the two continue their chat. Is Sally's beer more or less dense than Joe's beer?
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The answer is:
more