In this task, you will be presented with the directions of a recipe separated by "," and have to fill in the "___" which is a step that is missing from the recipe.

Example Input: Sift flour, baking powder and salt.,Cream butter and 1/2 cup sugar until fluffy.,Add dry ingredients alternately with milk and beating until smooth.,______,Sprinkle 1/2 cup sugar on top.,Pour on juice over all.,Bake at 375 for 45 minutes.
Example Output: Pour batter into greased baking dish and put fruit on top.

Example Input: Pour hot water over Jell-O; add pineapple juice and while still warm.,______,When cool, add pineapple and nuts.,When it begins to thicken and congeal, fold in whipped cream.,Chill.
Example Output: Add marshmallows and cheese.

Example Input: Arrange bread slices in two rows in a buttered 9 by 13-inch baking dish.,In a large bowl, whisk together the eggs, half-and-half, sugar, vanilla and cinnamon until blended.,Pour mixture over the bread, pressing the bread down lightly to help absorb the mixture. Spoon the liquid over the bread until well coated.,Cover the dish with foil and refrigerate overnight.,______,When ready to bake the next day preheat the oven to 350 degrees F.,Remove the foil from the bread and custard, then evenly spread the pecan topping on the french toast.,Bake for 40 minutes, until puffed up and browned. Let sit for 5 minutes to cool and for the buttery juices to reabsorb.
Example Output:
In medium bowl mix butter, brown sugar, pecans, corn syrup, and cinnamon together until well blended. Cover with plastic wrap and leave out overnight, because it needs to be soft enough to spread the next morning.