(Q).
U.S. Attorney General Loretta Lynch visited Orlando, Florida, on Tuesday, nine days after what she called a "shattering attack" at a gay nightclub. Lynch told the city's devastated gay community, "We stand with you in the light." She also announced a $1 million emergency grant to help Florida law enforcement pay for overtime costs related to the shooting, and she met with prosecutors, first responders and victims of the worst mass shooting in modern U.S. history. Her visit comes as investigators continue to dig into the background of Omar Mateen, the gunman who killed 49 people and injured dozens more on June 12 at the Pulse nightclub. Lynch said it was a "cruel irony" that the lesbian, gay, bisexual and transgender community one defined almost entirely by love is so often a target of hate. She told the LGBTQ community, "We stand with you to say that the good in the world far outweighs the evil; that our common humanity transcends our differences; and that our most effective response to terror and hatred is compassion, unity and love." Also Tuesday, Orlando police reopened streets near the nightclub and wound down their investigation at the crime scene. A makeshift memorial that went up nearby shortly after the massacre was still standing Tuesday, with chalk messages on the sidewalk and utility poles. Among them are drawings of hearts, the message "God bless'' and the hashtag "#Orlandostrong.'' Lynch declined to answer questions about the investigation and whether authorities are looking to charge anyone else in connection with the case. She said investigators will "go back ... and see if there's anything we could have missed or anything we could have done better'' in terms of spotting Mateen as a threat. She said "people often act out of more than one motivation,'' adding that a motive may never be known. Mateen was shot and killed by police during the attack. who said people often act out of more than one motivation - not enough information - Mateen - lynch - Orlando police
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lynch

(Q).
Weight gain is a complex issue. But there is little doubt that the current food environment in Western countries heavy in highly processed salty, sugary, and fatty food has a big role to play. Most of the salt eaten in our diet has been added to food in the manufacturing process. This is in contrast to the small amount of salt naturally present in most foods or what is added at the table or at home in cooking. Salt can be a desirable taste, increasing the palatability of foods in addition to helping preserve it; that's why it is commonly added in processed foods. Combining salt and fat together is thought to be a potent combination in helping to promote passive over-consumption foods. Just think of how moreish salty chips can be. Having a greater liking for salty and fatty foods is associated with eating more kilojoules overall, uncontrolled eating, and overweight in children. This link between overconsumption of food and its degree of saltiness is considered stronger than having a liking for sweet and fatty foods. Teasing out further how salt may influence the over-consumption of fatty foods, sensory researchers from Deakin University recruited 48 healthy adults to take part in a tasting panel. Over four lunchtime sessions (following on from a standardised breakfast that morning), each person ate a meal of macaroni and cheese where the fat and salt content had been manipulated. The four meal combinations were low-fat/low-salt, low-fat/high-salt, high-fat/low-salt and high-fat/high-salt. Participants were encouraged to eat as much as they wished until feeling full. Eating rate, meal agreeability, and subjective ratings of hunger and fullness were also taken. Salt promotes over-eating Eleven percent more kilojoules were consumed when the meals eaten were high in salt. And this was irrespective of if the fat content was high or low. The fat content of the meal didn't result in people eating more food by weight, but because of its greater energy density, that meant more kilojoules were eaten. What types of food were most appealing during studies? - not enough information - Fatty foods. - Salty foods. - Sweet foods.
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Salty foods.

(Q).
With regular money now coming in from the Guardian column, my regular contributions to other publications and the modest subscription revenue from The Friday Thing, I had been living something of the high life since arriving in London. I had started hanging out with the great and the good of the dot com world: attending launch parties for new sites, going to parties to celebrate them staying in business for a whole year, eating their lunches, drinking their booze and learning their secrets while they tried to convince me to write about them in my column. Many of these online entrepreneurs had become my friends and I'd managed to find myself a new girlfriend - Maggie, a Welsh journalist who was a restaurant reviewer for a food and drink website. This was a brilliant blag: it meant we could eat at some of London's best restaurants and never pay a penny. Life was wonderful: The Friday Thing and the Guardian column meant that my plan to use the Internet to become hugely famous and successful was firmly on track, I'd made lots of new friends, and, on top of all that, I was getting laid and eating gourmet food for free. Even Sam Lewis was jealous, and he was rich. Meanwhile, the people I was writing about were not having such an easy time of it. 2003 was a really strange time to be covering the 'new media' industry - mainly because no one was really sure for how long there would be an industry left to cover. The dot com boom of 1999 seemed like a millennium ago: a period in history as crazy as the tulip craze or the South Sea Bubble look to us now. The first signs of trouble for the industry had come in 2000. As the century turned, so had the market and - to use the parlance of analysts - the boom had turned out to be a bubble. And then the bubble had burst. After the dot com boom when were the first signs of trouble for the industry? - 2003 was a really strange time to be covering the 'new media' industry - not enough information - The first signs of trouble for the industry had come in 2000. - As the century turned, so had the market.
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The first signs of trouble for the industry had come in 2000.