Question:
Goal: how do you soak something?

Which of the following methods is more reasonable for accomplishing this goal?

OPTIONS:
- put it in a tub.
- put it in water.
Answer:
put it in water.
Goal and options: dry spent grain

OPTIONS:
- Turn your oven on to the lowest heat setting available. spread the grain on a cookie sheet, periodically check how damp it is. When the grain is dry, it will be lighter weight, and crumble in your fingers., then remove from the oven
- Turn your oven on to the lowest heat setting available. stack the grain on a cookie sheet, periodically check how damp it is. When the grain is dry, it will be lighter weight, and crumble in your fingers., then remove from the oven
output answer: Turn your oven on to the lowest heat setting available. spread the grain on a cookie sheet, periodically check how damp it is. When the grain is dry, it will be lighter weight, and crumble in your fingers., then remove from the oven
[Q]: Which of the following solutions is better for the following goal:
How to store beer in a fridge easily?

OPTIONS:
- use a mini binder clip at the end of the rack and stack the battles between the fridge wall and the binder clip
- use a mini paper clip at the end of the rack and stack the battles between the fridge wall and the binder clip

[A]: use a mini binder clip at the end of the rack and stack the battles between the fridge wall and the binder clip
input question: To hold batteries in place when the "door" is missing.

OPTIONS:
- Use scissors or a box cutter to cut a piece of cardboard to hold the batteries in place, then use duct tape to hold down the cardboard on the batteries.
- Use scissors or a box cutter to cut a piece of cardboard to hold the batteries in place, then use duct tape to separate the cardboard from the batteries.

output answer: Use scissors or a box cutter to cut a piece of cardboard to hold the batteries in place, then use duct tape to hold down the cardboard on the batteries.
[Q]: Objective: thicken a milkshke OPTIONS:
- Crush some ice cubes to thicken your milkshake. Your ice cream may be cold, but crushed ice will bolster the chill in the milk to produce a thicker shake. Substitute heavy whipping cream for the milk. The cream will create almost a fluffy texture and just might require a spoon.
- Pour some hot boiling water in to thicken your milkshake. Your ice cream may be cold, but crushed ice will bolster the chill in the milk to produce a thicker shake. Substitute heavy whipping cream for the milk. The cream will create almost a fluffy texture and just might require a spoon.
[A]: Crush some ice cubes to thicken your milkshake. Your ice cream may be cold, but crushed ice will bolster the chill in the milk to produce a thicker shake. Substitute heavy whipping cream for the milk. The cream will create almost a fluffy texture and just might require a spoon.
[Q]: Objective: How to make Pineapple Fantasy fudge at home. OPTIONS:
- Mix 3 cups granulated sugar, 3/4 cup margarine, and 2/3 cup evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil for 5 minutes, stirring constantly. Remove from heat and stir in 12 ounce semi sweet chocolate chips until melted and thoroughly combined. Beat in 1 7 ounce jar of marshmallow creme, 1 cup chopped Dried Pineapple peels, and 1 teaspoon vanilla extract. Transfer fudge to Greased 8 x 13" pan and let cool before cutting into squares.
- Mix 3 cups granulated sugar, 3/4 cup margarine, and 2/3 cup evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil for 5 minutes, stirring constantly. Remove from heat and stir in 12 ounce semi sweet chocolate chips until melted and thoroughly combined. Beat in 1 7 ounce jar of marshmallow creme, 1 cup chopped Dried Pineapple, and 1 teaspoon vanilla extract. Transfer fudge to Greased 8 x 13" pan and let cool before cutting into squares.
[A]:
Mix 3 cups granulated sugar, 3/4 cup margarine, and 2/3 cup evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil for 5 minutes, stirring constantly. Remove from heat and stir in 12 ounce semi sweet chocolate chips until melted and thoroughly combined. Beat in 1 7 ounce jar of marshmallow creme, 1 cup chopped Dried Pineapple, and 1 teaspoon vanilla extract. Transfer fudge to Greased 8 x 13" pan and let cool before cutting into squares.