Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: They came to our home at least 20 minutes late. The woman was rude to my wife who has MS and just complained until she was thrown out.. we have someone come in monthly to do s cleaning because of this. Almost had to call the police to do it!!!
Q: positive

A: "Excellent food, cook ricardo was amazing. The server, however was very slow with no initiative. If it wasen't for ricardo we would have walked out. He deserves some type of recognitio, and a raise."
Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: Wow, what a terrible experience. We walk in from the pouring rain to find a homeless man changing his clothes in the entry way - no big deal, not the restaurant's fault but one of the "nurses" was yelling at him in an awkward way to leave - that could have been handled better and was not a good first impression. We were then greeted with - "cash only" and "limited menu". Fine whatever. We're asked to put on the patient's gowns and it's clear that they're not clean. There is sauce all over one of them. Disgusting. We go to be seated and it's more descriptions of limitations - only take cash, only these few options and only one soft drink. Then came the food. Positively not edible. The hamburger was overcooked, tasteless and seemed like low quality meat. The french fries were also tasteless, cold and overcooked. I get the appeal of such a place but if this is going to be your niche, at least make the food halfway decent. The waitresses seemed annoyed and disinterested and a huge screen above the bar flashed recent tweets - most of them akin to this review.
Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output: Just came back from a few days in Vegas. I ate Italian three out of four nights. RAO'S and OLIVES were the best nights, even though each serves entirely different Italian cuisine. RAO'S is NYC good ol' school, where OLIVES is fusion post-modern 'fancy' Italian. You have to be an amazing chef to reinvent a cuisine. Lobster Pumpkin Bisque, Crab Beignets, two different salads, the swordfish, Beef Carpaccio, and Butternut Squash Tortelli richer than any cheesecake. There wasn't a bad plate on the table, and in fact -- everything was amazing. I am irked by celebrity chefs but I'm a believer of Todd now. This isn't a place to simply feed an appetite. This is the type of place you'd dream about holding a wedding reception. Kinda cramped quarters, sure, but the view of the Bellagio fountain creates the 'illusion' of space. Once you can forgive the exorbitant bill that unfortunately can/will/must arrive -- what can I say -- this is one of the finest meals I've ever witnessed in or out of Vegas. And the Bellagio blended red wine wasn't topped in four nights -- and believe me my dining mates tried. Worth going back to just for this. Five stars. No hesitation.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: I hate this hotel and the club XS. Everyone is rude, I hate this hotel and everyone who works here. They don't care about customer service at all. DO NOT STAY OR COME HERE!!!!!!
input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output:
I only transited through there but really enjoyed my short 3 hour experience there. The international transfer process was quick and simple. Although strangely a customs declaration form was still required for transit passengers. The airport was in the process of renovations so there were various constructions around but overall still fairly easy to get from immigrations/transfer to shops to gates. Free Wifi across the airport was a big plus especially to kill time before your flight.