Problem: Write a positive (OPTIONS:
- negative
- positive) yelp review.
A: Love the late night midweek cook here. The cleanliest Roberto's I've been to EVER. I always tip them here because they work hard, understand English & they are always pleasant people at the counter. Give them a smile & they smile back. I hate when I smile & I get death stare. That's what keeps us coming back. You can tell a lot from an establishment when the employees are cleanly, cheerful & don't mind if you want more. They're happy to be working and they remind me of myself when I started out in the fast food industry. I feel like they go above & beyond, as I did for my regulars. You show me respect I give it back, plus a tip. :D Probably the cleanliest fast food place I've ever been to. During the afternoon is the best time to go. My Boyfriend usually gets Carne Asada Quesadilla only cheese. I have a moderate allergy to Wheat so I grab the Carne Asada Cheese fries, only refried beans, steak and cheese. I hate the avocado, pico de gallo & sour cream. It makes the fries soggy. yuck. Those of you that don't tip shame on you. :( Whip out your phone calulator & take the Total multiply by .15
Q: positive

A: This place is hard to find tucked away in commercial pad with Urgent Care, Insurance Co and a school. We came because of a Groupon and we heard from several foodie friends this place was very good. We came on a Wednesday evening and at first there were not very many customers even though they had happy hour until 6pm. We got a table right away and the service was extremely slow. We had we think a new server......although he was super nice he was a little unorganized and it took forever to get our drinks, order our food and get our food. Once we got our food it was all excellent. The green chili everything was excellent, the adovada burrito was delicious and even better the next day as left overs. We really, really love New Mexican style and everything was absolutely delicious. If you are in the area...this is must try. Hopefully, you will get better service but it was definitely worth the wait.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer: Went for the view and ambiance after reading about this restaurant on Yelp... and both truly were great. Food was great too, though I wouldn't label it as authentic Italian... more like Vegas-Italian fusion. Loved the "black and white" spaghetti. Service good (also fast... which some people like, others don't). Only negative is price.
Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: I grew up in Mesa but never heard of this place until last year. My husband and I had lunch there. What a disappointment that was. We were seated and waited for 15 minutes, still no server. I called over another server from across the room and asked who our server was. He pointed over to a young girl who was standing up against the wall talking, giggling and flirting with a male server. She had been over there the whole time and I didn't realize she was our server. Well things changed pretty quickly when I walked over to her and asked if we could get served because our lunch time was running out and we had already been there waiting for 15 minutes. No apology, just a little snicker and smile at the guy she had been talking too. After this experience, I didn't want to ever go back there. Well, this past weekend, we were in the area for business and my husband talked me into giving it another try. Another big disappointment! It was crowded but we were able to be seated after a 15 minute wait. The problem began with that. The hostess took us the wrong way and when she turned around to go the right way, five different servers got in the way and blocked me from following my husband and the hostess. One male server was even rude and made a nasty comment to me as I tried to make my way past them. One of the female servers giggled at his comment and shoved me into the wall. I lost sight of where my husband and the hostess went. I was so frustrated that I went back to the front of the resturant and just sat down to wait for the hostess to come back. She totally ignored me when she came back up to the station. I sat there for 10 minutes, texting my husband and then finally called him. It was so noisy he couldn't hear his phone at first. He finally came up and got me and took me back to our table. The person who brings chips and salsa and the male server who took our order were the best things about this place. They were both hispanic and a little older. The rest of the staff here look like a bunch of high school kids and they act like it as well. Very rude! Now on to the food- very bland, no flavor. My stuffed quesedilla had no flavor to it what so ever. Taco Bell serv es more flavorful stuff than this place. As my husband was trying to eat his fajita's, the bus boy-another young kid, took his basket of tortillas. He called out to the guy to bring them back and was just ignored. He had to wait for 10 minutes to hail our server and get more tortillas to finish his meal. The best thing about our meal was the beer and the strawberry marguerita. I can honestly say this place is a major disappointment and they are truly lucky that I am retired from broadcasting because I would certainly share my views on the airwaves. They should understand the first rule of any business, treat the customer with respect and don't be rude. Learn some manners. As we walked into the parking lot, we were discussing what just happened and we were overheard by someone apparently in management as she was unloading her car. She followed us and stopped us. She mentioned what she overheard and asked us for more information. We shared our experiences for both times we came here. She then said that they just had a staff meeting a week prior to discuss those very issues. REALLY????? Wow! Apparently the staff didn't listen and they obviously don't care about their reputation or how to treat people. After hearing this, I definitely know that I will never recommend this place to anyone nor will I ever step foot in there again. A real shame.
input: Write a negative yelp review (OPTIONS:
- negative
- positive).
output: Was having a great time until I realized they house six captive dolphins. Was shocked...they are literally in a swimming pool. Really sad. No thanks i'll stay elsewhere next time.
Problem: What would be an example of an positive (OPTIONS:
- negative
- positive) review?

Answer:
All the hype lives up to expectations. Came in for lunch before leaving Las Vegas. Caught a good day with no line. Staff was helpful, friendly and prompt. Total rewards members (casino card program) entry is discounted. This buffet priced a little more than others but worth the difference. The discount helps it too. Pan holders are provided and we are seated. Drink orders are taken in a timely fashion as we get straight to the stations. Lots of variety. Definitely one of the biggest around. There are clearly defined areas. Seafood, meat, Italian, Latin, Asian, dessert are some. There are dishes that are oven hot and have the pan holders if you left yours at the table. Fresh plates are used each round up. For lunch there is not a limited selection of seafood. From salmon to halibut. Shrimp several ways. Ceviche, cocktail, et. Oysters, mussels, crab legs, crawfish are some offerings. Warm and cold are the variable plates. Properly maintained were the cold items such as the oysters. (I've gotten sick at other casino buffets) Meats. So many selections just at the carving station. Brisket, turkey ham, prime rib, mango chicken sausage, hot links, kielbasa were just a few I tried. The meats were seasoned masterfully. Meats melted and tender. The hot links were spicy mouth was burning. Oh so good though. Other items found at this station include fried chicken, roasted chicken, chicken and waffles, fries, potatoes, any practically anything for classic buffet faire. Most of the options were good. Some a little dry but nothing where enjoyment was lost. The next station had some Latin faire. Chili Colorado, fajitas, enchiladas, rice, tamales and likes. These were some of the better Spanish and Latin I have tried at a buffet. Most times dishes are dry and lacking seasoning. These were moist, fresh, and wanting more. A salad bar, soups, rolls, and various small plates. Some good tried included the truffle soup, gratin potatoes, and truffle macaroni n cheese. Each of these were good enough to return for a second helping. Moist and seasoned to perfection both helpings. Italian and pasta station I didn't get much into. Classic fair of sauces, pizza et. They looked pretty good. Asian faire station has been by a mile the best for a buffet I have tried. Japanese, Korean, and Chinese faire. There was a choice of three sushi rolls. Each distinctive. I enjoyed the spicy tuna roll. Fresh was the rice roll and the tuna. A good spicy was found. A ramen, pho, and udon station was available. I tried the ramen. Freshly made noodles are boiled to order in a light stock with the noodles, barbecue pork, and vegetables added (can be with held on request). The ingredients are pulled once cooked and added to a simple miso soup brith. The broth was seasoned and demonstrated respect found in preparation at a Japanese ramen house. For Korean and Chinese dishes, I tried the golgibi beef, various dim sum (shu Mai, dumplings), and duck were some of the items enjoyed. Tender easy to eat beef was the golgibi. Dim sum items were flavored, sized and appropriate like found in many Chinese brunch times. Duck was fair amount of meat to fat. The Chinese and Korean offerings were better than most actual restaurant fair without the outrageous pricing. Dessert and snack bar. Fruit, cookies, pies, pastries, donuts, gelato, chocolate/caramel apple and pears. My eyes at this point are bigger than my belly. Everything is so scrumptious. There is more than something for everybody here. Good: variety for everyone, flavors hit most marks, proteins were appropriate temperature and seasoned, organized, friendly. Bad: didn't find lobster during lunch but otherwise everything was good and so full (from eating- not bad). I'd be back to eat more. Definitely one of the best buffets to date.