Article: Before you make your oil, sterilize the jars so that you don't get any unwanted bacteria in your oil. Do this by using warm water and dish soap, followed by a bath in boiling water. Start by removing the lids from your jars and washing the inside and outside of each jar and its lid in warm water. Use dish soap and rinse thoroughly. Once the jars and lids have been rinsed in warm water, transfer immediately to a boiling pot of water. Keep the lids off the jars. Make sure there is enough water to entirely submerge the open jars. Remove the jars and put them face-up on a clean baking sheet. Dip the tips of metal tongs into the boiling water for two to three minutes, then use the sterilized tongs to remove the jars. Allow the jars to cool before handling. If you are using cinnamon sticks, fit them vertically into the jar. Pack as many in as possible. For a quart-sized jar, you may want upward of a dozen cinnamon sticks. If a stick is too long to fit in the jar, use a kitchen knife to gently saw the stick in half and pack both halves into the jar. You may want to use new rubber or nitrile gloves while packing the jar in order to avoid transferring over any bacteria from your hands. Pour your carrier oil into the jar until all of the cinnamon sticks are completely immersed. If the jar allows, try to have at least half an inch of oil above the tops of the cinnamon sticks. Use a clean butter knife or chopstick to maneuver the cinnamon sticks if the oil is not flowing down to the bottom of the jar. If you are using ground cinnamon, you will cook it into the oil before placing it in the jar. Use about a quarter of a cup of ground cinnamon for every cup of your carrier oil. Mix the two together in a sauce pan over a low-to-medium heat. Stir the oil and cinnamon until combined, then let simmer for three to five minutes before removing. Let cool for up to 10 minutes. Once the oil is cooked and cooled, place in sterilized glass jar and allow to steep. Tightly seal up the jars and place them in a warm, dry area such as on a windowsill. Leave the jars in place for up to three weeks. This allows the cinnamon to release its flavors and certain nutrients into the oil. The longer you leave the jars, the stronger the oil will taste. Taste test the oil once every week or so, and allow to steep until it reaches the strength you want. Oil made with ground cinnamon can be used immediately, or may be left to steep for a stronger flavor. Try tasting the oil after a week, as ground cinnamon tends to need less time to steep. Shake the jar daily. This will help infuse the base oil with the cinnamon, and discourage any molding along the surface of the oil. Use a piece of cheesecloth to strain the cinnamon oil into another sterilized glass jar after it finishes steeping. Place the cheesecloth over the mouth of the new jar and secure it with your hand or a rubber band as you pour the oil in. To get extra oil out, allow the cinnamon to fall into the cheesecloth. Then, twist the cloth tightly around the cinnamon to force out more oil. This may get messy, so it is best done over a large bowl or in the sink.
Question: What is a summary of what this article is about?
Sterilize the jars. Pack in the cinnamon sticks. Add in the oil. Prepare the ground cinnamon. Steep the oil. Strain the oil.

Problem: Article: Add salt and pepper to taste. The pesto is now ready for adding to pasta or for use in any recipe.
Summary: Remove from the appliance.

INPUT ARTICLE: Article: Grab containers, paper towels, cleaning sprays, vacuum, mop, etc. Use the right thing to do the job; it'll be quicker, more effective and easier on you. There is nothing like getting on with it, so here is how to get going: Put things away. Sort out all the stuff on the floor and in places where it doesn't belong. Also, if you don't want it anymore, donate or ditch it. Put all of your clothes on your bed, then sort from this level. It's much easier than from the floor and various other pieces of furniture around the room. Dirty clothes go straight into the laundry washing basket. Spray and clean surfaces and windows. Vacuum and/or mop floors. Begin cleaning your bed as it takes up a large area of your room it will automatically make your room look much cleaner than before!

SUMMARY: Gather supplies. Get started.

Check your shipping confirmation to find the unique tracking number assigned to your order. It should be clearly displayed somewhere in the body of the email. Once you know your tracking number, getting shipping updates is a breeze. It may be a good idea to jot down your tracking number on a separate piece of paper in case you lose the original email confirmation. At the top of your shipping confirmation or receipt, you should see the name of the delivery service used by the seller. Enter the URL of the company's website into your browser, or try clicking the link in the logo to be redirected immediately. All the shipping-related actions can be managed online. If you're not sure how to get to the company's website, run a quick search for them by name. They should be the first link that pops up. On certain search engines, like Google, it's even possible to enter your tracking number directly under the company's link in the search results! In the US, FedEx, UPS, and the United States Postal Service are the most common delivery services used to ship packages commercially. If it's your first time on the shipping company's website, you may be prompted to specify where you are. Select your continent, then scroll down the list until you find your home country. Clicking your country of origin will take you to the main page, where you can view your tracking history, change your delivery options, or ask a question about your order. You'll also be able to choose your preferred language if more than one is spoken where you live. Most of the major delivery services handle shipments all over the world, so you should have no problem tracking a shipment no matter where you're located. From the main page, look for a place where you can go to input your tracking information. In most cases, this will be a link or search bar near the top of the page. The FedEx website, for instance, has a dropdown tab labelled "Tracking" that allows customers to provide a tracking number without having to navigate elsewhere on the site. On the UPS website, a tracking form appears in the "Quick Start" menu as soon as you pull up the main page. Enter your tracking number exactly as it appears in the shipping confirmation, with no dashes or spaces. You can also copy and paste it directly from the email to save time. You'll then be shown your package's shipping status, as well as its current location and expected delivery date. It's that simple! On most websites, it's possible to look up 20-30 tracking numbers at once. If no results are produced or you get an error message, double check that the number you provided was correct.
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One-sentence summary --
Identify your tracking number in your email or product receipt. Visit the website of the shipping company handling your order. Put in your location. Find the "Tracking" option. Plug your tracking number into the search bar.