He hands it to a man on a makeshift platform above him and he starts trimming tall hedges. the first man

is on on a tractor pulling the platform forward so the man on top can cut another area of the hedge.

How to kosher meat
Wash the meat or fowl thoroughly to remove any visible blood.
Blood will be drained from meat in the salting process to make it kosher. Before washing the meat, cut out any clots.

Soak the meat in water at room temperature for at least a half hour. Meat left to soak for 24 hours or more becomes non-kosher.

How to vacuum seal
Blanch veggies before packing and freezing them.
You'll better preserve their flavor and nutritional value if you blanch your veggies before packing and freezing them. Place veggies in a large pot of boiling water, cover them, and heat them for three to four minutes.

Use a slotted spoon to transfer them from the pot to a bowl of ice water. Pat the vegetables dry after their ice bath.

How to boost your health with tea
Give your immune system a boost with rooibos or rosehip tea.
Rooibos and rosehip teas are high in vitamin c, which can strengthen your immune system and may help you better resist the cold and flu, especially in the winter months.
Rooibos comes primarily from south africa, and is also known as red tea.
Its high antioxidant content means it has other health benefits as well, such as relieving skin conditions and fighting the signs of aging. Rosehips are one of the best plant sources available for vitamin c.