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How to freeze tomatillos
Remove the papery husks from each tomatillo.
Discard any tomatillos that are past their prime (yellowed, brown, split, discolored). Wash any dirt or other grime off them; you will need to be especially concerned to remove any " stickiness " on the peel.
Leave the tomatillos to dry. The tomatillos should only be placed in the freezer dry, not wet.