Sour Cream Cottage Cheese Our Story Recipes Shop Daisy Food Service Black Forest Belgian Waffles No rating value average rating value is 0.0 of 5. Read 0 Reviews Same page link. (0) Prep Time 20mins Time to Table 35mins Servings 8 shop Daisyprint recipeShare: Breads and Baked Goods Christmas & Hanukkah Thanksgiving Breakfast and Brunch Desserts Sour Cream Recipes Kid Friendly Vegetarian Ingredients & Directions Reviews Nutrition Information Ingredients 1 cup all purpose flour 1/2 cup unsweetened cocoa powder 2/3 cup sugar 2 teaspoons baking powder 3/4 cup Daisy Sour Cream 3 large eggs, separated 7 tablespoons butter, melted, divided 1 tablespoon powdered sugar 21 ounce can cherry pie filling 1/2 cup chocolate syrup Directions Whisk the flour, cocoa, sugar and baking powder in a large bowl until combined. Whisk ¾ cup of the sour cream, egg yolks, and 6 tablespoons of the butter in a medium bowl until combined. Stir in the flour mixture until moistened. Beat the egg whites in a small bowl at high speed until soft peaks form. Gently fold them into the batter. Meanwhile, heat a waffle iron until hot. Lightly grease with the remaining butter. Pour ½ cup of batter per waffle. Cook each for 3 minutes or until lightly crisp. Serve sprinkled with powdered sugar, top with cherries, sour cream and chocolate sauce. Recommendations Mini Quiche Raspberry Cream Pie Peppermint Brownies Committed to Quality Since 1917 About Us Our Story Careers Contact Us FAQs Our Products Sour Cream Cottage Cheese Español Quick Links new recipes under 30 min dips kid friendly desserts salads © Daisy Brand LLC. All rights reserved. | Privacy Policy & Legal | Sitemap

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