Follow us on French | English HOME PRODUCTS RECEIPTS OUR COMPANY CONTACT U.S CAREER Home » Our company " Our corporate videos OUR COMPANY Our producers Our markets Food safety and certifications Animal care Concern for the environment New Nutrition and the veal Our corporate videos Share: OUR CORPORATE VIDEOS Animal welfare is a human concern Excellent care and humane treatment for animals through accountability, responsibility, continuous improvement and a comprehensive and continuous monitoring program remain the guiding element of our animal welfare programs. Nutrition and the veal According to Health Canada , choose lean meats like veal and lamb. You only need to eat 75 g (2½ oz), 125 ml (½ cup) of meat to consume a Food Guide serving of Meat and Alternatives. The recommended number of Food Guide Servings per day for Meat and Alternatives is 2 for women and 3 for men. Eat Well with Canada's Food Guide ! A family affair We are a fully integrated, family-owned business recognized as a North American leader in the production and processing of veal and lamb. Quality since 1959. Our partners FEATURED PRODUCTS Follow us on Copyright 2021 Montpak International All rights reserved

Follow us on French | English HOME PRODUCTS RECEIPTS OUR COMPANY CONTACT U.S CAREER Home » Contact U.S Share: CONTACT U.S Map data Terms of use Report a map error Could not load Google Maps correctly on this page. Does this website belong to you? OK Montpak International Processing plant 5730, Place Maurice-Cullen Laval, Quebec Canada H7C 2V1 Saint-Germain slaughterhouse 195 Messier Street Saint-Germain-de-Grantham, Quebec Canada J0C 1K0 Tel: 450 665-9524 ext. 201 • 1 800 527-8641 Do not hesitate to contact us for any information request. We are happy to answer all your questions. Send us a message * Name : Phone : * Email : * Message : Quality since 1959. Our partners FEATURED PRODUCTS Follow us on Copyright 2021 Montpak International All rights reserved