NEWSLETTER LEGAL NOTICE Contact Brands Know-how Jabugo The Iberian pig Company The Meadow The Breed Diet Quartering The Iberian pig The Meadow The Meadow Freedom The Iberian Pig. The purity of the breed, the breeding, exercise in the freedom of the meadow, the fattening up on mountain grass and cork, holm and gall acorns... These are the source of the Consorcio de Jabugo products, of the unique smell and flavours. Natural Environment The Iberian Pig is born and raised in idyllic natural surroundings, the meadow, a man-made Mediterranean ecosystem comprising large open forests of holm and cork oak trees. The fattening phase in the meadows is between October and March. This period is known as "montanera". During that time, the pig is fed exclusively on acorns and grasses, receiving a diet rich in carbohydrates and healthy fats, oleic acid being the main one, which is so beneficial for their health. The pig's optimum diet and continuous exercise in the freedom of the meadows decisively contribute to its muscle formation, with a perfect balance between meat and fat needed to form the unique characteristic marbling that distinguishes the organoleptic quality of the meat. The meadow and the Iberian Pig Company History About Us The Iberian pig The Meadow The Breed Diet Quartering Jabugo Know-how Tradition and Production Ham Artisans Brands 959 Capa Negra Contact Find out more about us Consorcio de Jabugo Factory Marques de Aracena, nº 4, 21360, Jabugo, Huelva, Spain Headquarters and offices Calle Luis Montoto, nº 107, 4ª Planta, Modulo I, 41007 Sevilla, Spain T.:(+34) 955 024 694 · F.:(+34) 955 024 695 · M.:atencionalcliente@consorciodejabugo.com

NEWSLETTER LEGAL NOTICE Contact Brands Know-how Jabugo The Iberian pig Company Newsletter Headquarters and offices Calle Luis Montoto, nº 107, 4ª Planta, Modulo I, 41007 Sevilla, Spain OPEN LOCATION IN GOOGLE MAPS T.: (+34) 955 024 694 · F.: (+34) 955 024 695 M.: atencionalcliente@consorciodejabugo.com Subscribe to our newsletters Complete the form below to register and receive our newsletters. Name Email PRIVACY AND DATA PROTECTION HAVE READ AND AGREE THE PRIVACY POLICY: Company History About Us The Iberian pig The Meadow The Breed Diet Quartering Jabugo Know-how Tradition and Production Ham Artisans Brands 959 Capa Negra Contact Find out more about us Consorcio de Jabugo Factory Marques de Aracena, nº 4, 21360, Jabugo, Huelva, Spain Headquarters and offices Calle Luis Montoto, nº 107, 4ª Planta, Modulo I, 41007 Sevilla, Spain T.:(+34) 955 024 694 · F.:(+34) 955 024 695 · M.:atencionalcliente@consorciodejabugo.com