menu Home Applications Freezing Solutions for Food Industry Food Cryogenic Freezing Faster freezing for higher product quality Liquid nitrogen and CO₂ offer a cost-effective alternative to traditional methods of food freezing and chilling. They allow the processing of larger quantities faster, while occupying significantly less floor space. Air Products’ Freshline® freezing solutions are designed for a variety of batch or continuous freezing processes. You’ll find that their innovative design makes them easy to clean and maintain, saving you both downtime and labor costs. Ask our experts for the best solution to meet your needs. download-circle Download Freshline Food Freezing and Preservation Systems brochure Overview Benefits Offerings Ask the Expert Gas Supply Options Resources CONTACT US Why Choose a Cryogenic Freezer? There are several reasons to choose a cryogenic freezer rather than a traditional blast freezer 0728-clock-2 Time They operate at much lower temperatures allowing you to freeze more in less time ap0182-quality Quality A faster freeze results in reduced cell wall damage, better preserving your product's taste, texture and moisture levels ap0188-flexibility Flexibility They can be set up with different recipes allowing you to produce various throughputs and products with the same machine ap0141-space-footprint Space They are generally more compact than mechanical or blast freezers ap0088-dollar-sign Cost They normally require a lower investment cost and can be rented ap0173-yield Yield A faster freeze means less dehydration, which results in an improved yield. Offerings Freshline® DM Tunnel Freezer Our flexible Dual-Mode (DM) tunnel freezer to freeze both IQF and non-IQF products using the same machine Freshline® Glazing Solutions Protect your Individually Quick Frozen (IQF) fruit, vegetables or seafood with a protective glaze of water Freshline® Immersion Freezers Freezer offering instantaneous immersion freezing for fast, high-quality IQF (Individually quick frozen) food products. Freshline® IQ Freezer Economical, field-expandable cryogenic tunnel freezer for continuous high throughput on a broad range of foods Freshline® IQF Coating or Enrobing Solutions Our Freshline® Tumbler and Freshline® Mixer are ideal to freeze multiple layers of sauce or liquids onto your Individually Quick Frozen (IQF) food ite... Freshline® IQF+ Tunnel Freezer Our state-of-the-art IQF freezer for large throughputs of high-quality, Individually Quick Frozen (IQF) products Freshline® MP Tunnel Freezer Our state-of-the-art cryogenic tunnel freezer for outstanding freezing or chilling results Freshline® QuickChill™ Injector for sauces and liquid cooling Significantly reduce chilling times and increase throughput Load More Cryogenic vs Mechanical Food Freezing There are different elements to take into consideration before choosing between cryogenic or mechanical air blast freezing. Have a look at this short video to find out more. Food Engineering Magazine Podcast Air Products' food experts share how to optimize food freezing, chilling and manufacturing with Nitrogen and CO₂. LISTEN TO PODCAST NOW Ask the Expert Jozef Hoferica Food Applications Specialist, Americas What cost should I expect from cryogenic freezing? The cost will vary depending on your throughput, starting and ending temperature as well as product water content. We have sophisticated food freezing sizing tools which will calculate the cost to freeze and identify the ideal technology for the process. Feel free to contact me for more information. ASK A QUESTION Freshline® Food Services We don't just supply gases and equipment, we want to help you succeed every step of the way. This is why we also are world leaders in food industry innovation, run trials for you on-site or in one of our laboratories, offer consultancy including process evaluation and optimization, analytical services and training support. LEARN MORE Wondering about Quality and Compliance? We care deeply about safety and quality. Our gases and equipment comply with all relevant food legislation. MORE INFORMATION Gases Air Products gases, typically provided in gaseous and liquid form, enable customers in a wide range of industries to improve their environmental performance, product quality, and productivity. Bulk Supply Delivered by truck and stored on your site either as a liquid in cryogenic tanks or as a gas in high-pressure tubes based on your volume, desired pressure, purity level, flow rate, and operating pattern. Carbon Dioxide Our experienced applications teams across the globe can use their industry and application knowledge to provide you with a compressed or liquid carbon dioxide supply and technology solution to meet your unique needs. Nitrogen Useful as a gas, for its inert properties, and as a liquid for cooling and freezing. Virtually any industry can benefit from its unique properties to improve yields, optimize performance and make operations safer. Are you wondering if nitrogen freezing is right for you? Book a free consultation with one of our experts. CONTACT US RESOURCE CENTER 0874-newspaper DOWNLOADS Impact of Freezing Parameters on the Characteristics of Food Cold Feat: Choosing the Right Freezing Technology for Your Production Line Freshline® Food Lab Services ap0105-videos VIDEOS Cryogenic vs Mechanical Freezing: The Business Case Fresh Clips - Belt Loading Fresh Clips - Crust Freezing This website uses "cookies" to store information on your computer. Some are important for our website to function properly; others help us understand our users better. By accessing the website, you agree to the use of these cookies. Read our privacy notice. 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