Liquids Discover our dairy ingredients for food Liquids Industrial milk and concentrated liquid dairy products are supplied by Numidia to meet the various needs of the food and feed industry. Our product range: Raw and pasteurized milk Concentrated milk Whey Concentrate Cream Milk for industrial use After the cows are being milked, the milk has to be cooled directly to 4 degrees in a cooling tank. The milk is collected by the dairy with a food tanker within 3 days after milking. When entering the dairy factory, milk has to undergo heat treatment to kill bacteria and inactivate some enzymes. Raw milk is the basic commodity, which can be used to produce any dairy product. Full fat (raw or pasteurized) contains on average 86.5% water, 4% fat, 3.4% protein, 5% lactose, 1% minerals/vitamins. Skimmed milk contains about 0,5% fat. Most nutrients are located in the non-fat part of the milk and not lost in the skimming of the milk. Milk concentrates for industrial use Skimmed milk concentrate Skimmed milk concentrate is obtained after removal of water from the skimmed milk. Water can be removed by either reverse osmosis or evaporation. Evaporation means the removal of water by heating. Reverse osmosis uses a membrane to split the water from the dry matter. SMC usually contains around 36% dry matter and is used to produce skimmed milk powder, ice cream and yoghurt. Whey concentrate for industrial use Whey concentrate is a result of concentrating liquid whey (6% dry matter) by evaporation or reverse osmosis. Liquid whey is a by-product of cheese production. After adding the rennet to milk, the milk splits into cheese curd and whey. Whey concentrate usually contains 20% or 60% dry matter. Applications can be found in whey powder production for food or feed, ice cream production (sweetener), sports nutrition or pharmaceutical industry. Whey concentrate 20-30% dry matter Whey concentrate 60% dry matter Cream for industrial use Pasteurized cream is obtained after skimming of the milk. Pasteurized cream contains around 40% fat and can be used for all kinds of fat applications like butter, full fat yoghurt or desert, ice cream etc. Cream for industrial use: 40% fat Various types of packaging and fat percentages All product corresponds with the standards and regulations for food safety and Codex Alimentarius Cheese Fat Fat Filled Products Liquids Milk Powders Permeates Proteins Whey Derivatives Talk to a Numidia Trader Schedule a phone call with one of our dairy traders. 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Wallis And Futuna Western Sahara Yemen Zambia Zimbabwe COMPANY WEBSITE CALL ME BACK Numidia The Quality Dairy Products of Numidia find their way in more than 100 countries worldwide. Customers are food and feed producing companies, importers and governments. Numidia BV (Head Office) Boven de Wolfskuil 6 6049 LZ Herten The Netherlands Phone +31 475 729 100 Fax +31 475 744 099 E-mail: info@numidia.nl Numidia Inc. Bank of America Plaza 901 Main Street, Suite 6570 Dallas, Texas 75202 USA Phone +1 972 818 5152 E-mail: dallas@numidia.nl Italy Commercial Representative Simona Violin Phone +39 371 3196185 Poland Commercial Representative Anna Myssura Phone +48 505 099 568 Numidia Singapore Pte. Ltd. 54 Tras Street #03-01 Singapore 078993 Phone +65 3163 8903 E-mail: singapore@numidia.nl Numidia Americas S.A. WTC™ Montevideo Free Zone (second tower) Dr. Luis Bonavita 1294, office 1236 CP. 11300 Montevideo, Uruguay Phone +598 2626 2649 E-mail: uruguay@numidia.nl China Commercial Representative Guoliang Sun Phone +86 13817421311 E-mail: g.sun@numidia.nl Commercial Representative Chuanwang Zeng Phone +86 18108189668 E-mail: c.zeng@numidia.nl © 2021 - NUMIDIA BV | DESIGN BY THEMEDUTCH BV PRIVACY TERMS CONTACT BROCHURE This Numidia website uses cookies to improve the website, to keep statistics and for marketing purposes. By clicking on accept you agree to the use of all cookies as described in our privacy and cookies statement. Accept cookies