ABOUT US Windy City Equipment Service, Inc. was founded by owner, Joel Zolin. Starting out as a one-man operation that repaired just a few pieces of restaurant equipment, it has since grown to accommodate thousands of restaurants facilities and now distributes commercial kitchen equipment and food service parts nationwide. OUR ADVANTAGES COMMUNICATION We understand that communication is the most frustrating part about service. We set ourselves apart by making this our number one focus. We will keep our staff, and yours, informed every step of the way so there is never a question about the status of your work order. Our systems also integrate with the most popular CMMS and Work Order Management platforms for less redundancy and more transparency. EASE OF USE INTEGRITY QUALITY GROWTH MISSION STATEMENT Windy City Equipment Service, Inc. was founded by owner, Joel Zolin. Starting out as a one-man operation that repaired just a few pieces of restaurant equipment, it has since grown to accommodate thousands of restaurants & institutions throughout the southwest. Communication is often overlooked in the modern day service industry. At Windy City restaurant equipment repair we are devoted to communicating efficiently with the customer to come up with the best possible solution to every problem that may arise. By “best possible solution” we mean that we will pass our knowledge and experience on to the customer and work together to determine the most cost efficient way to get the job done without sacrificing the quality of the results. When it comes to the repair and service of commercial restaurant equipment we are unmatched! The values that kept our customers coming back are as true today as when the company was first established. Our philosophy is very simple; Honesty, Integrity, Communication, and Quality Work at a Fair Price. Even with the rapid growth of the business we have managed to keep close relationships with each and every customer, new and old. We believe in developing long-term relationships with all of our customers by leaving them confident that they received the very best service at the very best price after every job and keeping a constant stream of communication open between all parties. We are licensed, bonded, and insured. 0 Work Orders Done 0 Happy Clients 0 Ongoing Work Orders 0 Business Partners WHAT CLIENTS SAY ABOUT US Windy City has been a refrigeration, HVAC, kitchen equipment repair vendor for Chipotle for several years now and has always done a fantastic job of taking care of our restaurants. Josh and his team work diligently to serve our needs in the food service industry whether it be repairing hot/cold side equipment, roof top units, and mission critical pieces of equipment. CARLO ROSAURO, FACILITIES MANAGER Chipotle Mexican Grill STAY UP TO DATE WITH OUR REPAIR VIDEOS At WCE we see more value in teaching what we know than in charging for it. Check out our basic repair & maintenance videos to learn how to perform simple tasks. Then let us handle the big stuff! HOW TO REPLACE A PILOT LINE ON OVEN CLEANING AN OVEN FLAME SENSOR REPLACE COOLING FAN ON CONVEYOR OVEN HOW TO CHANGE 120 V HEAD FOLLOW US LISTEN TO OUR PODCAST SERVICE HOURS Monday-Friday: 7:00 A.M. – 4:00 P.M. EMERGENCY SERVICE CONTACT INFO (800) 972-3509 info@wcecommercial.com Privacy Policy Disclaimer LOCATIONS Phoenix Tucson Houston Albuquerque Scottsdale Web Development We'll assume you're ok with this, but you can opt-out if you wish. Cookie settingsACCEPT