LOGIN or CREATE AN ACCOUNT CONTACT US 0 The Chef's advice 15 short but useful tips from Chef Luca Malacrida, Captain of the APCI CHEF ITALIA national team, to get the best out of preparing your Gallo Rice recipes. Do you want to put into practice the advice of the Chefs? Discover the recipes and video recipes that Riso Gallo Food Service has prepared for you. GO TO RECIPES Follow us on social networks Partnership Subscribe to the newsletter First name E-mail Agency The story of Riso Gallo Riso Gallo's mission Quality and Research Center Blog Sustainability News & Events Communication Guide Gallo Contact us Compliance by Riso Gallo Rice culture Rice and Nutrition Processing Words of Rice The art of risotto Virtual Tour Recipes All recipes Creative Health Fast Exotic Tasty Well being The Rice that Supports Food Service The rice of the chefs Rice specialties Traditional rice Recipes Tutorials and tips Buy the products Products Riso Gallo SpA - Viale Riccardo Preve 4 27038 Robbio (PV) - Registered in the ORDINARY section of the PAVIA Register of Companies with number 07509770587 and in the Administrative Economic Directory with no. 181983 - Fully paid-up share capital Euro 8,090,010.00 - Tax Code 07509770587 - VAT number 01407630183 - Tel. 0384-676.1 - Fax. 0384-672.136 - e-mail info@risogallo.it

0 Welcome to Ciao Gusto.it , a family of excellent Italian food and wine producers. Ciao Gusto is a project of Italia del Gusto, the first Consortium made up of companies in the Italian food and wine sector, whose members are selected for the quality of the products and the importance of the brand. We came together to spread the love for Italian food and good living. We share a common heritage made of tradition but always with an eye to innovation and a high devotion to quality. Our common goal is to share our knowledge, our passion and our favorite dishes. In this shop you will find a wide selection of our products to compose your ideal shopping cart. Enjoy your meal! FIND OUT MORE × Disclosure We and selected third parties use cookies or similar technologies for technical purposes and, with your consent, also for other purposes as specified in the cookie policy . You can consent to the use of these technologies by closing this information, continuing to browse this page, interacting with a link or button outside this information or continuing to browse in any other way. Learn more and customize Accept ×