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Slow Cooker BBQ Chicken Thighs A taste of the South is what you’ll get when you toss BBQ flavors into the slow cooker with Tyson® Boneless Skinless Thighs. An easy-to-make meal with melt-in-your-mouth tenderness. PREP TIME 5 MINUTES COOK TIME 300 MINUTES SERVES 6 CALORIES 420 More Nutritional Info Print Share This Page Ingredients 9 Fresh Boneless Skinless Chicken Thighs 1/2 teaspoon salt 1/4 teaspoon pepper 1-1/2 cup barbecue sauce 1/4 cup honey 2 teaspoon Creole mustard 2 teaspoon Worcestershire sauce 1/4 teaspoon hot pepper sauce Cooking Instructions Season chicken with salt and pepper and place in crock pot.&nbsp; Combine remaining ingredients in a bowl and mix well.&nbsp; Pour mixture over chicken thighs and stir to coat. Cook on low for approximately 5 hours or until done (internal temp. 180&deg;F). Share Your Cooking Tips You Might Also Like Easy Chicken and Potato Soup Baked Chicken Taquitos Chicken Pot Pockets Grilled Chicken Tender Dippers Coupons & Offers Videos Where to Buy Careers Contact Us Tyson Foods, Inc. Visit Us Text Us! © Copyright 2021 Tyson Foods, Inc. All rights reserved. About Our AdsPrivacy PolicyTerms of UseDo Not Sell My Personal Information Your privacy is important to us. We use cookies to ensure you get the best experience on this website. For more information about how to control your cookies click learn more. Learn More Accept