HOME CHEF DISHES KITCHEN RESTAURANTS CONTACTS Niko Sinisgalli: executive chef A simple, essential cuisine, the preference for healthy, genuine ingredients, sometimes left almost unchanged, to enhance its simplicity. A subtle but perfect balance between tradition, evolution and modernity. This is the cuisine of Niko Sinisgalli, an Italian chef considered to be one of the most qualified and promising on the new generation Italian scene. A creativity that becomes art, expression and language ... Niko Sinisgalli organizes cooking classes in Rome, practical lessons where you can learn how to choose the ingredients and treat them, to obtain unique and creative recipes. Cooking class in Rome Do you want to become a real expert in the kitchen? Do you want to learn how to create unique and original dishes? >>> Cooking School in Rome The Executive Chef Niko Sinisgalli organizes a cooking school in Rome for those who want to become a true expert and learn how to create unique and special dishes. I cor >>> Niko Sinisgalli, Executive Chef of the Tazio Restaurant Rome • All rights reserved 2010 PI 02160200222 | web creations : Altavista

HOME CHEF DISHES KITCHEN RESTAURANTS CONTACTS Come Back RESTAURANTS Thanks to the numerous experiences gained over the years, the awards obtained, and the favorable feedback he receives every time (so much so that he is considered by critics as a promising and qualified chef of the new generation) Niko can already boast numerous and very important collaborations with top-level restaurants and the most prestigious 4 and 5 star hotels on the national scene. Niko's work as executive chef is expressed in all those skills that go beyond cooking: experience in welcoming, respect, consistency and quality. The creativity and originality of the personalized menus, the attention to the smallest detail (from the choice of services, to the music to the flowers) and the professionalism of the entire staff are the reasons why Niko can boast valuable collaborations with classy and prestigious restaurants. , both in catering and in the organization of meetings and events. Structures with which Niko Sinisgalli collaborates: Hotel Exedra (Rome) Tazio Restaurant and Champagnerie Posh Bar & Restaurant Hotel Exedra (Rome) Miceneo Palace Hotel (Scanzano Jonico) Agorà restaurant I Giardini d'Oriente (Nova Siri) Luxor Restaurant Hotel Norge Monte Bondone - Trentino Niko Sinisgalli, Executive Chef of the Tazio Restaurant Rome • All rights reserved 2010 PI 02160200222 | web creations : Altavista