Home About us Products Contact us We are experts in frozen seafood! Polar Seafrozen AS headoffice is located in Fosnavåg, south of Ålesund, with one branch office located in Esbjerg, Denmark. Our team have long experience within the fishing industry. We offer a wide range of products for global customers from Norwegian and Faroese vessels. Our main products are: A-cod, haddock, saithe, Greenland halibut, snow crab, catfish, Argentina shrimp, redfish, whelk, brown crab. Etc.Each week we deliver large amounts of seafood products to Europe, Asia and America. Developing personal relationships with our clients are of vital importance to us when we do business in the long term, with support from our fishing vessels and partner plants, our goal is to become one of the most reliable suppliers in the seafood business. We are customer service minded; our sales team is dedicated and dynamic, they understand the needs of the clients and make sure each delivery is on time. Our cooporating Vessels: Harhaug 1, Remøy, Akraberg and Fjellmøy Contact us P.O. Box 8, NO-6099 Fosnavåg, Norway office@polarsea.no Phone: +47 700 80610

Home About us Products Contact us Brown Crab (Cancer pagurus) We offer Brown Crab is the most common crab in Norway. It can be found on the northeastern Atlantic coasts and in the North Sea, all the way up to Finnmark. During winter, it often goes to deeper waters to avoid the cold surface. It thrives on hard bottoms, but the mature female moves into sandy bottom areas to spawn. Crabs reach sexual maturity after about 7 years. In order to grow, they have to moult (shed their shell) repeatedly. Sexually mature crabs moult in the autumn and immediately after a female has moulted, mating takes place. Female crabs store the sperm for over a year and the eggs are then fertilized the following autumn. They keep the eggs under their “tail” for around 8 months before the eggs hatch. While the eggs develop they lie partly buried in the sand and to prepare themselves for this period, the females feed up on nutritious foods. Mature crabs moult every three or four years, however they can produce roe two or three times without moulting. Crab larvae float freely in the water for about 2 months, moulting 7 times. When they settle, they are around 2.5 millimetres long. A year later they have changed shells several times and are 1.5 centimetres long. Contact us P.O. Box 8, NO-6099 Fosnavåg, Norway office@polarsea.no Phone: +47 700 80610