FOUNDED BY Family CREATED FOR Friends MY ACCOUNT BECOME A RETAILER BECOME A DISTRIBUTOR EMPLOYMENT PHONE 800-247-2458 GET CONNECTED CART SEARCH SHOP MAYTAG ABOUT THE CHEESE THE FARM & STORE RECIPES & PAIRINGS MEDIA ROOM PARTNER WITH US HOME > ABOUT THE CHEESE > TECHNOLOGY MEETS ART TEXT SIZE + - Technology Meets Art At Maytag Dairy Farms Cheesemaking is a fusion of art and science. Time and a few simple ingredients transform sweet, farm-fresh milk into a food with complex flavor and rich texture. Still today, Maytag Blue Cheese is crafted in the traditional, time-honored method. Every step of the way, the craftsmanship of our cheesemakers is evident. Technology Our day starts early as we begin pumping local fresh milk into the small open cheese vats. A culture is added to the milk and the fermentation process begins. Next, vegetarian rennet is used to solidify the milk while the cheesemaker carefully stirs until the contents reach the desired firmness and acidity. At just the right moment, the vat is cut using a set of wire curd knives to separate the curds from the whey. The fresh curds are transferred into a cloth-lined basket and tossed with a mixture of salt and P. roqueforti. They are then hand-scooped into stainless-steel forms called hoops that allow additional whey to drain and the soft curds to knit into a solid 4-pound wheel. Then, the hoops are transferred to drying tables, where they are hand-turned to reach the desired moisture level. The following day, the wheels are salted and carried into the hillside caves for aging. It is here they ripen to develop the texture and distinctive flavor that has made Maytag Blue the international choice of chefs and cheese connoisseurs. Request More Info FIRST NAME LAST NAME EMAIL PHONE MESSAGE YES, SIGN ME UP FOR YOUR NEWSLETTER! BY CHECKING THIS BOX, I AGREE I WANT TO RECEIVE EMAIL UPDATES ON PRODUCT ANNOUNCEMENTS, GIFT IDEAS, SPECIAL PROMOTIONS, SALES, AND MORE! We take your privacy seriously. No spam. By submitting this form I agree to be contacted by Maytag Dairy Farms via email or phone if provided. See our Terms and Privacy Policy. SUBMIT FOUNDED BY Family CREATED FOR Friends SHOP MAYTAG BLUE WHITE CHEDDAR CHEESE SPREADS GIFT BOXES JAM & HONEY DEALS & SALES OTHER CHEESES MAYTAG MEAD HOLIDAY 2021 CATALOG ABOUT THE CHEESE TECHNOLOGY MEETS ART BLUE WHITE CHEDDAR CHEESE SPREADS CHEESE 101 FAQS NUTRITIONAL INFORMATION THE FARM & STORE HISTORY THE PEOPLE THE VISION VISIT THE STORE CUSTOMER STORIES RECIPES & PAIRINGS RECIPES PAIRINGS MEDIA ROOM MAYTAG BLOG MAYTAG LOGOS NEWSLETTER SIGNUP PARTNER WITH MAYTAG BECOME A RETAILER BECOME A DISTRIBUTOR RESTAURANTS SPECIALTY SHOPS MONGERS & INFLUENCERS GET CONNECTED © 2020 MAYTAG DAIRY FARMS PRIVACY POLICY SHIPPING POLICY TERMS OF USE SITE BY TAG