HOME ROCHEBLIN STORY OUR PRODUCTS OUR LABELS CONTACT ROCHEBLIN REFINER PRODUCER Located in a mountain area at an altitude of 835 meters, in the Monts du Lyonnais, the small village of Violay benefits from the pure air of the Massif Central, suitable for the preparation and refining of dry cold meats. ROCHEBLIN FROM 1900 TO TODAY From the butcher's shop to the recent production units, the incredible adventure of the brand. STORY OUR PRODUCTS The selection of the most noble pieces from the best breeders, combined with a slow ripening, allows to produce cured hams, dry sausages and small dry cured meats of high quality. OUR PRODUCTS OUR LABELS The quality requirement, to meet the standards of the labels, is a daily issue that we take up in the purest manufacturing tradition. OUR LABELS CONTACT ROCHEBILLARD AND BLEIN rue de la Chapelle 42780 VIOLAY +33 4 74 63 95 33 contact@rocheblin.com ALL THE INFO HOME ROCHEBLIN STORY OUR PRODUCTS OUR LABELS CONTACT Privacy Policy | © Rocheblin - 2021 Welcome to the Rocheblin and Peguet Savoie brands websites Our brands have been recognized and rewarded since 1911

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