Home About Products Our People Market Report Recipes Industry Contact INDUSTRY HOME ABOUT US PRODUCTS OUR PEOPLE MARKET REPORT INDUSTRY CONTACT COPYRIGHT © 2020 WESTLAKE PRODUCE COMPANY TERMS OF USE PRIVACY POLICY Designed by The Market Press

Home About Products Our People Market Report Recipes Industry Contact PRODUCTS WESTLAKE PRODUCE OUR PRODUCTS No matter the time of year, Westlake Produce Company will be there for you, ready to supply a variety of high quality fruits and vegetables. We are a reliable source of apples & pears, melons, potatoes & onions, grapes & stonefruits, citrus, cherries & berries, tropicals & vegetables, latin items, specialties, and organics. Since we grow from multiple locations, we are able to provide the freshest fruits and vegetables year round. Click to view more info on our products. APPLES & PEARS MELONS POTATOES & ONIONS GRAPES & STONEFRUITS CITRUS CHERRIES & BERRIES TROPICALS & VEGETABLES LATIN ITEMS SPECIALTIES ORGANICS HOME ABOUT US PRODUCTS OUR PEOPLE MARKET REPORT INDUSTRY CONTACT COPYRIGHT © 2020 WESTLAKE PRODUCE COMPANY TERMS OF USE PRIVACY POLICY Designed by The Market Press

Home About Products Our People Market Report Recipes Industry Contact Perfect Mashed Potatoes Perfect Mashed Potatoes Prep: 15 mins Cook: 20 mins Serving: makes one 9 inch tart Ingredients: 3 lb. potatoes (here’s the secret to share… use a combo of russets and Yukon Golds) 1 stick of good butter (we love Irish butter) ½ c. milk (more or less) ½ c. sour cream Kosher salt and pepper to taste Instructions: In a large pot, cover peeled and quartered potatoes with water. Be sure to keep the cut potatoes similar in size to avoid over or undercooking. Generously salt the water…yep salt the water. Boil until potatoes are soft but not mushy. Drain water and return to pot. Use a potato masher to mash potatoes roughly. Meanwhile melt butter and milk until warm. Pour warm mixture over potatoes. Using an electric mixer, mix potatoes until smooth. Careful to not over mix. Add sour cream and stir in well. Generously salt and pepper to taste. Transfer to a serving bowl and top with a tablespoon of butter and garnish with chives. Sit back and watch your family devour! Recent Posts Persimmons November 16, 2021 Pomegranates November 2, 2021 Asparagus Tips October 26, 2021 Fall Recipes October 19, 2021 Opal Apples October 12, 2021 Corn Chowder with Sun-Dried Tomato Soup October 12, 2021 Knutzen Farms October 5, 2021 Pumpkins October 5, 2021 Designed by The Market Press