THE CASEIFICIO PONTE A MARE AWARDS OUR PRODUCTS NUTRITIONAL VALUES COMMUNICATION ORDER CONTACTS NEWS From 1 February 2014 the price of mozzarella will be € 13.50 per kg, including shipping costs. the Mozzarella recognized number 1 by Gambero Rosso magazine The real “Ponte a Mare” mozzarella is produced exclusively with buffalo milk. It is distinguished by the prized Campania buffalo milk and the richness of its nutritional values. The typical color of Ponte a Mare buffalo mozzarella is porcelain white, pearly. The surface of our buffalo mozzarella is smooth and shiny, with a very thin crust, less than a millimeter thick, which encloses the internal dough. THE COMPANY HISTORY AREA OF ORIGIN Located in the municipality of Castel Volturno, the Dairy "Ponte a Mare" uses milk chosen from the best buffalo farms in Campania. The will is to obtain quality products that maintain the gustatory properties of the flavors of the past. The traditional processing techniques handed down from father to son are the secret that has made this company an unrivaled business. The experience, dedication and passion that animate the Paolo family guarantee the excellence of a dairy product with an unmistakable flavor handcrafted in the company's private laboratory. The "Ponte a Mare" company stands out from its competitors for the excellence and flavor of its products thanks to the raw materials with which it makes them. It is no coincidence that the activity was established in the early 1950s in the fertile province of Caserta bathed by the Volturno. The exclusive use of buffalo milk from neighboring farms gives their dairy products an unmistakable flavor. our products MOZZARELLA CHEESE MOUTHPIECES RICOTTA CHEESE PROVOLA BRAID Buffalo mozzarella from Campania. Handcrafted with milk from buffalo farms. I bocconcini di bufala sono un formaggio a pasta filata. Il processo di lavorazione è come quello della mozzarella di bufala. La ricotta viene prodotta con il siero di latte di bufala. Della ricotta bovina ne esistono due qualità. La provola si differenzia dalla mozzarella di bufala campana per il tipico colore paglierino dovuto all' affumicatura. La treccia di bufala prende il nome dalla sua forma caratteristica, un formaggio ricavato dalla stessa pasta della mozzarella intrecciata. il Prodotto l'Azienda i Riconoscimenti Valori nutrizionali Comunicazione Ordina Caseificio Ponte a Mare La Mozzarella di bufala campana Castel Volturno ( Ce ) tel 0823 851 525 fax 0823 187 85 04