Home My Account Shopping Cart Our Halloumi Cheese How Do I Use It? Get In Touch Gourmet Halloumi Cheese from G & I Keses Dairy Products! Halloumi, the incredible Cypriot gourmet cheese, has been around for hundreds of years but is just now catching on in the United States. Halloumi cheese is made by hand from a mix of sheep's and goat's milk. The milk is produced in the villages surrounding the Avdhimou area between Limassol and Paphos districts. The soft, springy, oval-shaped curd resembles a fresh mozzarella and has a mild yet tangy flavor. The best part is that it's so versatile. This fantastic gourmet cheese can be grilled, grated, marinated, fried or eaten plain. Try a slice on a grilled portabello mushroom sandwich, cubed on top of a salad, or sliced and grilled and served for breakfast with your eggs. It's not only delicious, but an unopened packaged will keep refrigerated for a year and also can be frozen. Order Gourmet Cheese Online today! Grill It It softens into a fine, almost transparently thin crust, trapping its entire aroma on the inside. Fry It It acquires a golden crust while on the inside remaining juicy without absorbing any oil. Grate It It goes beautifully with pasta or as a filling for ravioli. Slice It It makes unusually good combinations with seasonal fruit such as watermelon, grapes, or figs. The national snack of Cyprus is a sandwich with Halloumi and smoked ham. Home Order Cheese Online What Is Halloumi Cheese? Versatility Gourmet Cheese Recipes Buy Locally News Comments Contact Shipping Terms © G&I Keses Halloumi - International Appetites Specialty Food Website Design by Marse Designs LLC

Home My Account Shopping Cart Our Halloumi Cheese How Do I Use It? Get In Touch Gourmet Cheese Recipes Halloumi cheese is a fantastically versatile gourmet cheese. It can be used in almost any type of recipe. Browse our gourmet cheese recipes below. If you like one, please feel free to write a review! If you have ideas for a new halloumi cheese recipe, please contact us. Seared Halloumi And Fig Salad Fried Halloumi Cheese With Lime And Caper Vinaigrette Breast Of Chicken Stuffed With Keses Halloumi Briam Stuffed Halloumi Wrapped In Lountza (Smoked Cyprus Ham) Halloumi And Tomato Salad Halloumi With Red Peppers, Capers And Olives Dressing Halloumi Kebabs Warm Keses Halloumi Salad Halloumi With Watermelon And Toasted Pine Nuts Grill It It softens into a fine, almost transparently thin crust, trapping its entire aroma on the inside. Fry It It acquires a golden crust while on the inside remaining juicy without absorbing any oil. Grate It It goes beautifully with pasta or as a filling for ravioli. Slice It It makes unusually good combinations with seasonal fruit such as watermelon, grapes, or figs. The national snack of Cyprus is a sandwich with Halloumi and smoked ham. Home Order Cheese Online What Is Halloumi Cheese? Versatility Gourmet Cheese Recipes Buy Locally News Comments Contact Shipping Terms © G&I Keses Halloumi - International Appetites Specialty Food Website Design by Marse Designs LLC