This XML file does not appear to have any style information associated with it. The document tree is shown below. <rss xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:sy="http://purl.org/rss/1.0/modules/syndication/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" version="2.0"> <channel> <title>Fandicosta</title> <atom:link href="http://fandicosta.es/en/feed/" rel="self" type="application/rss+xml"/> <link>http://fandicosta.es/en/</link> <description>The factory of the sea</description> <lastBuildDate>Fri, 03 Aug 2018 10:57:10 +0000</lastBuildDate> <language>en-US</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>https://wordpress.org/?v=4.1.24</generator> <item> <title>Blue Shark steaks</title> <link>http://fandicosta.es/en/brands/naturalsea/3433/</link> <comments>http://fandicosta.es/en/brands/naturalsea/3433/#comments</comments> <pubDate>Wed, 15 Apr 2015 10:24:36 +0000</pubDate> <dc:creator> <![CDATA[ fandicosta ]]> </dc:creator> <category> <![CDATA[ Natural Sea ]]> </category> <guid isPermaLink="false">http://fandicosta.es/?p=3433</guid> <description> <![CDATA[ prionace glauca BLUE SHARK STEAKS Ingredients: Blue shark (prionace glauca). FISHED IN CENTRAL ATLANTIC OCEAN, SOUTHERN ATLANTIC OCEAN, INDIAN OCEAN, SOUTHERN PACIFIC OCEAN. FAO 34/41/47/51/57/81 NUTRITIONAL VALUES: Per 100 g: Energy 277 KJ (65 kcal); Fat 0,2 g; Saturated fatty acid 0,1 g; Carbohydrate 0 g; Sugar 0 g; Protein 15,7 g Salt 0,3 g. [&#8230;] ]]> </description> <content:encoded> <![CDATA[ <h5 style="text-transform: none; text-align: left;"> <em>prionace glauca</em></p> <p>BLUE SHARK STEAKS<br /> Ingredients: Blue shark (prionace glauca). </p> <p>FISHED IN CENTRAL ATLANTIC OCEAN, SOUTHERN ATLANTIC OCEAN, INDIAN OCEAN, SOUTHERN PACIFIC OCEAN. FAO 34/41/47/51/57/81</p> <p>NUTRITIONAL VALUES:<br /> <strong>Per 100 g:</strong> Energy 277 KJ (65 kcal); Fat 0,2 g; Saturated fatty acid 0,1 g; Carbohydrate 0 g; Sugar 0 g; Protein 15,7 g Salt 0,3 g.</p> <p><strong>Per serving (100 g)</strong> Energy 277 KJ (65 kcal); Fat 0,2 g; Saturated fatty acid 0,1 g; Carbohydrate 0 g; Sugar 0 g; Protein 15,7 g Salt 0,3 g.</h5> ]]> </content:encoded> <wfw:commentRss>http://fandicosta.es/en/brands/naturalsea/3433/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item> <title>Swordfish steaks</title> <link>http://fandicosta.es/en/brands/naturalsea/swordfish-steaks-3/</link> <comments>http://fandicosta.es/en/brands/naturalsea/swordfish-steaks-3/#comments</comments> <pubDate>Wed, 15 Apr 2015 10:17:59 +0000</pubDate> <dc:creator> <![CDATA[ fandicosta ]]> </dc:creator> <category> <![CDATA[ Natural Sea ]]> </category> <guid isPermaLink="false">http://fandicosta.es/?p=3429</guid> <description> <![CDATA[ xiphias gladius SWORDFISH STEAKS Ingredients: Swordfish (xiphias gladius). FISHED IN SOUTHERN ATLANTIC OCEAN. FAO 41 NUTRITIONAL VALUES: Per 100 g: Energy 542 KJ (129 kcal); Fat 5,85 g; Saturated fatty acid 1,49 g; Carbohydrate 0,80 g; Sugar 0 g; Protein 18,8 g Salt 0,17 g. Per serving (100 g) Energy 542 KJ (129 kcal); Fat [&#8230;] ]]> </description> <content:encoded> <![CDATA[ <h5 style="text-transform: none; text-align: left;"> <em>xiphias gladius</em></p> <p>SWORDFISH STEAKS<br /> Ingredients: Swordfish (xiphias gladius). </p> <p>FISHED IN SOUTHERN ATLANTIC OCEAN. FAO 41</p> <p>NUTRITIONAL VALUES:<br /> <strong>Per 100 g:</strong> Energy 542 KJ (129 kcal); Fat 5,85 g; Saturated fatty acid 1,49 g; Carbohydrate 0,80 g; Sugar 0 g; Protein 18,8 g Salt 0,17 g.</p> <p><strong>Per serving (100 g)</strong> Energy 542 KJ (129 kcal); Fat 5,85 g; Saturated fatty acid 1,49 g; Carbohydrate 0,80 g; Sugar 0 g; Protein 18,8 g Salt 0,17 g.</h5> ]]> </content:encoded> <wfw:commentRss>http://fandicosta.es/en/brands/naturalsea/swordfish-steaks-3/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item> <title>Battered Rings</title> <link>http://fandicosta.es/en/brands/naturalsea/battered-rings/</link> <comments>http://fandicosta.es/en/brands/naturalsea/battered-rings/#comments</comments> <pubDate>Wed, 15 Apr 2015 10:12:08 +0000</pubDate> <dc:creator> <![CDATA[ fandicosta ]]> </dc:creator> <category> <![CDATA[ Natural Sea ]]> </category> <guid isPermaLink="false">http://fandicosta.es/?p=3427</guid> <description> <![CDATA[ illex argentinus / dosidicus gigas BATTERED RINGS Ingredients: Dosidicus gigas and Illex argentinus (40%) [antioxidants (E-300, E-302, E-330), stabilizer (E-450) and acidity regulator (E-331 )], water, wheat flour and corn, breadcrumbs (wheat flour, yeast, salt), corn starch, sunflower oil, raising agents (E-450i, E-500ii), sugar, modified starch, egg white , salt, glucose syrup, thickeners (E-412, E-461, [&#8230;] ]]> </description> <content:encoded> <![CDATA[ <h5 style="text-transform: none; text-align: left;"> <em>illex argentinus / dosidicus gigas</em></p> <p>BATTERED RINGS<br /> Ingredients: Dosidicus gigas and Illex argentinus (40%) [antioxidants (E-300, E-302, E-330), stabilizer (E-450) and acidity regulator (E-331 )], water, wheat flour and corn, breadcrumbs (wheat flour, yeast, salt), corn starch, sunflower oil, raising agents (E-450i, E-500ii), sugar, modified starch, egg white , salt, glucose syrup, thickeners (E-412, E-461, E-407), lemon oil, antioxidant (E330), stabilizers (E-509 and E-420i), garlic and dye (E- 101).</p> <p>FISHED IN SOUTHWEST ATLANTIC OCEAN. FAO 41<br /> </h5> ]]> </content:encoded> <wfw:commentRss>http://fandicosta.es/en/brands/naturalsea/battered-rings/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item> <title>Argentinean Squid battered rings</title> <link>http://fandicosta.es/en/brands/naturalsea/argentinean-squid-battered-rings-2/</link> <comments>http://fandicosta.es/en/brands/naturalsea/argentinean-squid-battered-rings-2/#comments</comments> <pubDate>Wed, 15 Apr 2015 10:06:27 +0000</pubDate> <dc:creator> <![CDATA[ fandicosta ]]> </dc:creator> <category> <![CDATA[ Natural Sea ]]> </category> <guid isPermaLink="false">http://fandicosta.es/?p=3422</guid> <description> <![CDATA[ illex argentinus ARGENTINEAN SQUID BATTERED RINGS Ingredients: Argentinean Squid (Illex argentinus), (acidity regulator (E-330, E-331, E-500), water, wheat flour, cornmeal, bread crumbs (wheat flour, yeast, salt ), corn starch, sunflower oil, salt, impeller (E-450i, 500ii-E,), glucose syrup, antioxidant, (E-330), garlic, thickener (E-412), lemon oil, dye (E-101). FISHED IN SOUTHWEST ATLANTIC OCEAN. FAO 41 ]]> </description> <content:encoded> <![CDATA[ <h5 style="text-transform: none; text-align: left;"> illex argentinus</p> <p>ARGENTINEAN SQUID BATTERED RINGS<br /> Ingredients: Argentinean Squid (Illex argentinus), (acidity regulator (E-330, E-331, E-500), water, wheat flour, cornmeal, bread crumbs (wheat flour, yeast, salt ), corn starch, sunflower oil, salt, impeller (E-450i, 500ii-E,), glucose syrup, antioxidant, (E-330), garlic, thickener (E-412), lemon oil, dye (E-101).</p> <p>FISHED IN SOUTHWEST ATLANTIC OCEAN. FAO 41<br /> </h5> ]]> </content:encoded> <wfw:commentRss>http://fandicosta.es/en/brands/naturalsea/argentinean-squid-battered-rings-2/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item> <title>Frozen Cape Hake, fillets</title> <link>http://fandicosta.es/en/brands/maremundi/cape-hake-fillets/</link> <comments>http://fandicosta.es/en/brands/maremundi/cape-hake-fillets/#comments</comments> <pubDate>Tue, 14 Apr 2015 10:51:40 +0000</pubDate> <dc:creator> <![CDATA[ fandicosta ]]> </dc:creator> <category> <![CDATA[ Maremundi ]]> </category> <category> <![CDATA[ rel_brands_maremundi_cape-hake-loins ]]> </category> <category> <![CDATA[ rel_brands_maremundi_cape-hake-slice ]]> </category> <category> <![CDATA[ rel_brands_maremundi_mr-cape-hake-chunks ]]> </category> <category> <![CDATA[ rel_brands_maremundi_mr-cape-hake-ventresca ]]> </category> <guid isPermaLink="false">http://fandicosta.es/?p=3293</guid> <description> <![CDATA[ merluccius capensis / merluccius paradoxus bag 600 g. CAPE HAKE FILLETS Ingredients: Cape hake (Merluccius capensis / Merluccius paradoxus). Contains fish (hake out). Occasionally it may contain traces of shellfish, crustacean and / or sulfites FISHED IN SOUTHEST ATLANTIC OCEAN. FAO 47 NUTRITIONAL VALUES: Per 100 g: Energy 309 KJ (73 kcal); Fat 0,3 g; [&#8230;] ]]> </description> <content:encoded> <![CDATA[ <h5 style="text-transform: none; text-align: left;"> <em>merluccius capensis / merluccius paradoxus</em><br /> bag 600 g.</p> <p>CAPE HAKE FILLETS<br /> Ingredients: Cape hake (Merluccius capensis / Merluccius paradoxus). Contains fish (hake out). Occasionally it may contain traces of shellfish, crustacean and / or sulfites</p> <p>FISHED IN SOUTHEST ATLANTIC OCEAN. FAO 47</p> <p>NUTRITIONAL VALUES:<br /> <strong>Per 100 g:</strong> Energy 309 KJ (73 kcal); Fat 0,3 g; Saturated fatty acid 0,08 g; Carbohydrate 1 g; Sugar 0 g; Protein 16,5 g; Salt 0,13 g.</p> <p><strong>Per serving (100 g)</strong> Energy 309 KJ (73 kcal); Fat 0,3 g; Saturated fatty acid 0,08 g; Carbohydrate 1 g; Sugar 0 g; Protein 16,5 g; Salt 0,13 g.</h5> ]]> </content:encoded> <wfw:commentRss>http://fandicosta.es/en/brands/maremundi/cape-hake-fillets/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item> <title>Giant Squid battered rings</title> <link>http://fandicosta.es/en/products/pre-cooked/giant-squid-battered-rings/</link> <comments>http://fandicosta.es/en/products/pre-cooked/giant-squid-battered-rings/#comments</comments> <pubDate>Tue, 14 Apr 2015 08:28:35 +0000</pubDate> <dc:creator> <![CDATA[ fandicosta ]]> </dc:creator> <category> <![CDATA[ Pre-cooked ]]> </category> <guid isPermaLink="false">http://fandicosta.es/?p=3248</guid> <description> <![CDATA[ dosidicus gigas ]]> </description> <content:encoded> <![CDATA[ <p>dosidicus gigas</p> ]]> </content:encoded> <wfw:commentRss>http://fandicosta.es/en/products/pre-cooked/giant-squid-battered-rings/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item> <title>Breaded Squid strips</title> <link>http://fandicosta.es/en/products/pre-cooked/breaded-squid-strips-2/</link> <comments>http://fandicosta.es/en/products/pre-cooked/breaded-squid-strips-2/#comments</comments> <pubDate>Tue, 14 Apr 2015 08:22:12 +0000</pubDate> <dc:creator> <![CDATA[ fandicosta ]]> </dc:creator> <category> <![CDATA[ Pre-cooked ]]> </category> <guid isPermaLink="false">http://fandicosta.es/?p=3241</guid> <description> <![CDATA[ dosidicus gigas ]]> </description> <content:encoded> <![CDATA[ <p>dosidicus gigas</p> ]]> </content:encoded> <wfw:commentRss>http://fandicosta.es/en/products/pre-cooked/breaded-squid-strips-2/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item> <title>Battered Squid rings</title> <link>http://fandicosta.es/en/products/pre-cooked/battered-squid-rings/</link> <comments>http://fandicosta.es/en/products/pre-cooked/battered-squid-rings/#comments</comments> <pubDate>Tue, 14 Apr 2015 08:17:02 +0000</pubDate> <dc:creator> <![CDATA[ fandicosta ]]> </dc:creator> <category> <![CDATA[ Pre-cooked ]]> </category> <guid isPermaLink="false">http://fandicosta.es/?p=3236</guid> <description> <![CDATA[ illex argentinus BATTEREDS SQUID RINGS Ingredients: Argentinean Squid (Illex argentinus), (acidity regulator (E-330, E-331, E-500), water, wheat flour, cornmeal, bread crumbs (wheat flour, yeast, salt ), corn starch, sunflower oil, salt, impeller (E-450i, 500ii-E,), glucose syrup, antioxidant, (E-330), garlic, thickener (E-412), lemon oil, coloring (E-101). FISHED IN SOUTHWEST ATLANTIC OCEAN. FAO 41 NUTRITIONAL VALUES: Per [&#8230;] ]]> </description> <content:encoded> <![CDATA[ <h5 style="text-transform: none; text-align: left;"> illex argentinus</p> <p>BATTEREDS SQUID RINGS<br /> Ingredients: Argentinean Squid (Illex argentinus), (acidity regulator (E-330, E-331, E-500), water, wheat flour, cornmeal, bread crumbs (wheat flour, yeast, salt ), corn starch, sunflower oil, salt, impeller (E-450i, 500ii-E,), glucose syrup, antioxidant, (E-330), garlic, thickener (E-412), lemon oil, coloring (E-101).</p> <p>FISHED IN SOUTHWEST ATLANTIC OCEAN. FAO 41</p> <p>NUTRITIONAL VALUES:<br /> <strong>Per 100 g</strong> Energy 717 KJ (171 kcal); Fat 6,8 g; Saturated fatty acid 0,78 g; Carbohydrate 20 g; Sugar 0 g; Protein 7,6 g Salt 0,88 g; Sodium 0,35 g.</p> <p><strong>Per serving (50 g)</strong> Energy 385,5 KJ (85,5 Kcal); Fat 3,4 g; Saturated fatty acid 0,39 g; Carbohydrate 10 g; Sugar 0 g; Protein 3,8 g; Salt 0,44 g; Sodium 0,18 g.</h5> ]]> </content:encoded> <wfw:commentRss>http://fandicosta.es/en/products/pre-cooked/battered-squid-rings/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item> <title>Marinated Blue Shark</title> <link>http://fandicosta.es/en/products/pre-cooked/marinated-blue-shark-2/</link> <comments>http://fandicosta.es/en/products/pre-cooked/marinated-blue-shark-2/#comments</comments> <pubDate>Tue, 14 Apr 2015 08:15:24 +0000</pubDate> <dc:creator> <![CDATA[ fandicosta ]]> </dc:creator> <category> <![CDATA[ Pre-cooked ]]> </category> <guid isPermaLink="false">http://fandicosta.es/?p=3234</guid> <description> <![CDATA[ prionace glauca ]]> </description> <content:encoded> <![CDATA[ <p>prionace glauca</p> ]]> </content:encoded> <wfw:commentRss>http://fandicosta.es/en/products/pre-cooked/marinated-blue-shark-2/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item> <title>Breaded Hake fillets</title> <link>http://fandicosta.es/en/products/pre-cooked/breaded-hake-fillets-2/</link> <comments>http://fandicosta.es/en/products/pre-cooked/breaded-hake-fillets-2/#comments</comments> <pubDate>Tue, 14 Apr 2015 08:14:17 +0000</pubDate> <dc:creator> <![CDATA[ fandicosta ]]> </dc:creator> <category> <![CDATA[ Pre-cooked ]]> </category> <guid isPermaLink="false">http://fandicosta.es/?p=3230</guid> <description> <![CDATA[ merluccius hubbsi / capensis / paradoxus ]]> </description> <content:encoded> <![CDATA[ <p>merluccius hubbsi / capensis / paradoxus</p> ]]> </content:encoded> <wfw:commentRss>http://fandicosta.es/en/products/pre-cooked/breaded-hake-fillets-2/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> </channel> </rss>