EN SEARCH TERM MEAT PROCESSING CULINARY QUALITY SERVICE COMPANY WIBERG Company WELCOME TO THE WORLD OF EXCELLENT TASTE AT WIBERG History – where WIBERG comes from Many years ago, in 1947, Wilhelm and Helene Berger set themselves an ambitious goal in Stuhlfelden, Austria: to offer sausage producers ready-to-use spice mixtures with consistent flavour quality. On 18 February, 1947, the company name was created from the first and second names of its founder: WIBERG. Philosophy – how WIBERG thinks Since those early days, we at WIBERG have been enriching precious spices from all over the world and producing the ingredients that bring more pleasure and more taste – in outstanding quality. This small company from Oberpinzgau near Salzburg has now become part of the listed Frutarom Group. WIBERG has central locations in Salzburg and Freilassing (D), as well as numerous others all over the globe. Over 600 employees around the world have dedicated themselves to a common goal: to offer maximum dining enjoyment and taste experiences. WIBERG facts & figures Since WIBERG was founded in 1947, it has refined valuable spices from around the world and produced high-quality spice mixtures, herbs, vinegars & oils, casings and ingredients for food producers and gastronomes. From a small company WIBERG developed into an internationally successful company. Its affiliation with the listed Frutarom Group offers a wider product portfolio and the opportunity to expand. More Do you have any questions? +43 (0) 662 63 82 Simply give us a call and we shall be glad to help you! Follow us SOCIAL MEDIA Facebook Instagram LinkedIn YouTube © 2020 FRUTAROM Savory Solutions Austria GmbH Press Legal info Imprint/General Terms and Conditions Intern Privacy Policy