Home About Us Shop Recipes Photos Contact Pecan Recipies Pepper Jelly Cheese Dip Published: Friday, 04 October 2013 16:22 Written by Ingredients 1 lb grated cheddar cheese 2 bundles chopped green onions 1 cup chopped pecans 4 Tablespoons mayo Jalapeno Jelly (10.5 ounce jar) Directions Mix first four ingredients (cheese, onions, pecans and mayo) together thoroughly. Spread mixture into a shallow dish. Spread pepper jelly over mixture. Chill if desired. Serve with Ritz crackers or other. Contact Information Cromartie Pecans PO BOX 71647 Albany, GA 31708 Contact Form Email: drew@cromartieag.com Phone: 229.888.0017

Home About Us Shop Recipes Photos Contact Pecan Recipies Toasted Pecans Published: Friday, 04 October 2013 16:22 Written by Ingredients 1 Lb. Bag Cromartie Pecan Halves ½ stick butter Salt Directions Melt butter. Mix well with pecan halves. Place in single layer on baking sheet. Sprinkle with salt. Bake at 275 degrees for one hour, stirring every 15 to 20 minutes. Add more salt as needed. Cool and enjoy! Contact Information Cromartie Pecans PO BOX 71647 Albany, GA 31708 Contact Form Email: drew@cromartieag.com Phone: 229.888.0017