Ecozema en Facebook profile Twitter profile Google plus profile Linked in profile YouTube profile Pinterest profile Instagram profile home about us products focus sustainability blog media contact PRODUCTS Ingeo™ P.L.A. Drinking Cups: transparent, compostable & customizable EVENTS EXPO 2015: Ecozema, recognized Selected Supplier of Expo Milan SUSTAINABILITY Ra Valles: A Mountain Shelter chooses Sustainability HIGHLIGHTS Six International Cuisines meet in Vicenza: 11th February 2015 Italy’s youngest Michelin-starred Chef, Lorenzo Cogo, had a brilliant event idea: a cooking session where to blend the styles of six different international Chefs, creating flows and connections amid different gastronomic cultures. The event will take place on Wednesday 11th February 2015, in the evocative Fondazione Bisazza, located in Montecchio Maggiore, near Vicenza, where Chefs coming from Spain, Italy, USA, Brasil, Peru and Japan will alternate in the culinary session to create a multisensory journey for guests. READ ALL FOLLOW US! Send us yout email address, we will send you all the updates on what we do and what happens in our world! SUBSCRIBE TO OUR NEWSLETTER Ti piace quello che facciamo e hai un'idea da sviluppare insieme? Write to info@ecozema.com! :) +39 0445 64 03 99 +39 0445 64 00 73 info@ecozema.com where we are site map company info privacy policy p.i. 00146180245 Copyright ©2021 Ecozema s.r.l. società benefit credits × NOTICE This website or its third-party tools use cookies, which are necessary to its functioning and required to achieve the purposes illustrated in the cookie policy. If you want to know more or withdraw your consent to all or some of the cookies, please refer to the . By closing this banner, scrolling this page, clicking a link or continuing to browse otherwise, you agree to the use of cookies.