Reservations: 219-255-8401 To Go: 219-465-4022 Kelsey’s Steakhouse Menu See Our Menu Below See the variety of options from our delicious appetizers to our choice steaks! Click the menu categories below to go to that specific category. Appetizers Soups & Salads Seafood Ribs, Chops, & Poultry Choice Aged Steaks Soups & Salads Soup Du Jour French Onion Soup Rich beefy broth, thick with onions and a hint of wine; covered with a French bread crouton and mozzarella cheese Seafood Bisque Thick, creamy mixture of lobster, shrimp, bay scallops, crab, and sole simmered in heavy cream and butter House Salad Fresh greens with your choice of dressing Grilled Chicken Caesar Salad Romaine lettuce with our Caesar dressing topped with grated parmesan cheese. Black & Bleu Steak Salad Sirloin steak grilled with cajun seasoning atop a bed of mixed greens, bleu cheese crumbles, bacon and tomatoes Seafood Lake Perch Tender, flaky fillets breaded with seasoned bread crumbs and pan fried Bourbon Glazed Wild Salmon Atlantic Salmon grilled over charcoal, glazed with our sweet bourbon sauce Cedar Plank Salmon Fresh salmon seasoned and grilled on a cedar plank over charcoal. Lobster Tail Steamed and served with hot drawn butter Alaskan Snow Crab A generous portion of crab, steamed and served with hot drawn butter Ribs, Chops & Poultry Baby Back Ribs Fall apart tender. Basted with barbecue sauce or bourbon sauce: the best in town! French Cut BBQ Pork Chop Grilled bone-in chop with our sweet BBQ sauce Monterey Chicken Breast Two tender grilled chicken breasts with melted monterey jack cheese, mushrooms, and bacon bits. Grilled Chicken Breast Two tender grilled chicken breasts with honey mustard, BBQ sauce or bourbon sauce Our Famous Prime Rib A perfectly aged cut of prime rib, slow roasted for 14 hours, it will melt in your mouth! We offer options of 10oz, 16oz, 20oz, and even a 40oz cut. Choice Aged Steaks We cook our 21 day aged steaks to order on our custom charcoal grill. All entries come with house salad or soup. Substitute caesar salad or French onion soup for an additional charge. Monterey Filet Tips Topped with mushrooms and melted creamy monterey jack cheese Filet Mignon Medallions Tender filet seasoned and grilled on a skewer Filet Mignon Our most tender cut New York Strip Hearty prime cut steak that is full of flavor Delmonico Ribeye Signature well marbled, trimmed, great flavor. Shish Kabob Made with filet mignon, mushrooms, green peppers, onions, seasoned with Italian herbs Top Sirloin Juicy, full of flavor Bone in Ribeye Hand cut Angus beef, extra flavor from the bone Ground Sirloin Angus beef ground sirloin, served with mushrooms or onions Appetizers Shrimp Cocktail Large, tender, wild Panama shrimp, chilled and served with cocktail sauce Portabello Mushroom A large portabello mushroom stuffed with crab and cream cheese, topped off with bubbling monterey cheese. Basket of Onion Rings Thick cut and beer battered onion rings served with two homemade sauces Homemade Mozzarella Cheese Triangles Cheesy hand-breaded mozzarella triangles served with marinara sauce. Bacon Wrapped Scallops Fresh large scallops wrapped in savory bacon served with bourbon sauce Bruschetta House made fresh, served with garlic toast points Add-ons with any Meal Lobster Tail Gulf Shrimp Fresh Sautéed Onions Fresh Sautéed Mushrooms Mushrooms & Onions Kelsey's Style Grilled with garlic Butter Snow Crab Legs Lake Perch Sweet Potato Fresh Broccoli Fresh Asparagus Bleu Cheese Kelsey's Steakhouse Location 2300 E Morthland Dr Valparaiso, IN 46383 Reservations: (219) 255-8401 Carry-Out: (219)-465-4022 Restaurant Hours Monday Closed Tuesday 4:00pm – close Wednesday 4:00pm – close Thursday 4:00pm – close Friday 4:00pm – close Saturday 4:00pm – close Sunday 4:00pm – close Take out Hours Monday Closed Tuesday 4:00pm – 8:00 pm Wednesday 4:00pm – 8:00 pm Thursday 4:00pm – 8:00 pm Friday 4:00pm – 8:00 pm Saturday 4:00pm – 8:00 pm Sunday 4:00pm – 8:00 pm Download Our App Contact Visit us on Facebook Follow our Instagram Send us Feedback online.