ONLINE STORE Our online store is live! Click to shop select signature products. http://shop.rogerwoodfoods.com MENU Recipes Air Fryer FRI-days! *courtesy of M.A. on the next-door website app* How about a quick and yummy dinner after whatever crazies the week brought your way. 1 lb (16oz) Smoked Sausage 1 lb (16oz) small potatoes (baby reds or Yukons) 1 tablespoon olive oil 2 teaspoons Lawry’s Seasoned Salt Make shallow cuts in each sausage, barely slicing the… Read more » Joon·teenth, Jambalaya, and Joy. Written by: Rodney Gray Jr. @rodneygraycooks on IG Juneteenth Juneteenth is the celebration of the last remaining slaves being informed that they were free. Slaves in Galveston, Texas, were informed by federal troops that they are, ”Free.” At this point, at least on paper, African-Americans in the United States were free. Apparently, the meaning of… Read more » Roger Wood Sausage and Crab Hash Skillet Recipe by Corey Moultrie We’re delighted to feature this recipe from Corey Moultrie, who is one of our amazing RWF Brand Ambassadors! Corey is a native of Savannah, Georgia, where he grew up surrounded by Gullah Geechee cooking. Thanks to his father, mother, sisters, and aunts, Corey inherited a love of cooking and preserving his family’s recipes. This recipe… Read more » Sausage, Okra, and Tomato Skillet by Corey Moultrie We’re delighted to feature this recipe from Corey Moultrie, who is one of our amazing RWF Brand Ambassadors! Corey is a native of Savannah, Georgia, where he grew up surrounded by Gullah Geechee cooking. Thanks to his father, mother, sisters, and aunts, Corey inherited a love of cooking and preserving his family’s recipes. This recipe… Read more » Savannah Red Rice by Fallon Trenace There’s a lot to be thankful for this time of year. We’re extra thankful for Fallon and her sweet family, who shared their wonderful Savannah Red Rice recipe with us! (Fun fact: this recipe also tied for first place in our 2020 Recipe Contest) Savannah Red Rice Recipe by Fallon Trenace Ingredients: – 3 Cups… Read more » Low Country Gumbo by Chef Amethyst Ganaway We are delighted to feature this recipe by Amethyst Ganaway from New Mexico! Fun fact: Amethyst was recently awarded the 2020 Les Dames Escoffier International Legacy Culinary Award. “I live in New Mexico and had to get some shipped to me! I made Low Country Gumbo with okra, chicken, and Roger Wood original sausage. Any… Read more » Smoked Sausage How to cook Roger Wood Foods smoked sausage perfect, every time. Original Lumber Jack® Sausage Low Country Boil Our secret family recipe for traditional low country boil. Texas Pete® Beef Sausage Easy Appetizer Simple and savory appetizers never go out of style. Beef Sausage Grilled Sausage Dog Crispy beef sausage dogs topped with peppers and onions. 1 2 Next FIND US Use our handy locator tool to find our products near you. Just enter your zip code or pinch and zoom the map. Voila! Get Started CONTACT US Do you have questions about our products? We’d love to hear from you. Reach Out HOME OUR STORY PRODUCTS SHOP ONLINE LOCATOR RECIPES CONTACT JOBS SAVANNAH SAUSAGE COMPANY 7 Alfred Street Savannah, Georgia 31408 info@rogerwoodfoods.com (912) 652-9600 OR (800) 849-9272 © 2021 ROGER WOOD FOODS