IT HOME OUR PRODUCTS BLOG CONTACTS Our World Our partners MENU Home Blog Contacts Store CONTACT US Pedranzini Salumificio di Bormio Srl Via del Fieno, 1 - 23032 BORMIO (SO) Tel. +39 0342/901919 | Fax +39 0342/901918 Email: info@pedranzini.com FOLLOW US Made by Webtek Copyright 2017 - Pedranzini Salumificio di Bormio Srl Via del Fieno 1 23032 Bormio (SO) Tax code and VAT number: 01005890148 REA: MI-1182657 Share capital: € 5,681.03 iv

EN HOME OUR PRODUCTS CONTACTS 1 2 3 4 Only an environment respectful of natural rhythms allows the local products of the mountain to preserve their authenticity, traditional flavours and fragrances. The Pedranzini cheeses and cured meats reflect a philosophy of strict “respect for Nature and Health”. Today the Farm is concerned, with the same passion as in the past, in the breeding of beef and dairy cattle and pigs that are carefully selected and fed with natural products to provide meat and milk with the best flavours, in the name of indisputable quality. The Pedranzini farms transform the mountain tradition into an art that can be rediscovered and savoured in all their products, from their pride and joy - bresaola - to local cheeses. Our History The Cascina Margherita farm was created thanks to the dedication and love for the land, agriculture and breeding of Maria and Ernesto Pedranzini who handed this down to their children. In the seventies, while Bormio began transforming from a small rural village into a thriving tourist town and its inhabitants abandoned the land to work in the tertiary sector, Maria and Ernesto continued to stubbornly follow their passion, setting the foundation for the birth of a mountain farm that is unique in its kind, where all produced raw materials, meat and milk, are processed into sausages and high quality cheeses, ready for consumption. Bresaola of the Valtellina IGP Milk and Cheese Cured Meats I Tipici La montagna e la Valtellina offrono innumerevoli occasioni di pranzi e cene in compagnia, a base di eccellenze enogastronomiche del territorio quali pizzoccheri, sciatt e Bresaola della Valtellina IGP. Per fortuna tra i prodotti tipici di Bormio ci sono anche degli ottimi rimedi a base di erbe contr... L’Azienda Agricola Pedranzini ha partecipato alla tradizionale fiera milanese: grande successo per la Bresaola. È stata una settimana di grandi soddisfazioni per l’Azienda Agricola Pedranzini quella dal 2 al 10 dicembre: l’azienda bormina ha infatti partecipato per la prima volta nella sua... Our partners Home Contacts Store Pedranzini Salumificio di Bormio S.r.l. Via del Fieno, 1 - 23032 BORMIO (SO) Tel. +39 0342/901919 | Fax +39 0342/901918 Email: info@pedranzini.com Developed by Webtek Copyright 2017 - Pedranzini Salumificio di Bormio S.r.l. Via del Fieno 1 23032 Bormio (SO) Codice Fiscale e Partita IVA: 01005890148 REA: MI-1182657 Capitale Sociale: € 5.681,03 i.v.