COMPANY SERVICES VENUES BLOG CONTACT US 15 Sep Fall Menu Preview Posted at 01:00h in Trend Alert by jewelladmin 0 Comments 0 Likes The leaves are changing in Chicago and our talented chefs are excited about fresh fall produce! Apples, arugula, beets, Brussels sprouts, butternut squash, cauliflower, kale, pears, pumpkins and sweet potatoes are a few of our favorite items. We just love a new season as it allows unique and creative ideas with our menu development. This year, our Culinary Director Bruno Bell Alves handcrafted a menu filled with visually stunning items that embody the truest flavors of fall. Hors d’Oeuvres beef – beef tataki carpaccio, yuzu ponzu, over rice cracker duck – duck prosciutto, foie gras mousse, maple pineapple, caraway dust over brioche falafel – falafel, zaatar mousseline, pickled onion chicken – chicken cutlet, wasabi mayo, baby greens, milk bread blinis – poached shrimp, yuzu crema, caviar salmon – house cured salmon, horseradish cream, dill vegetarian – beetroot, garlic wild mushroom First Course seared tuna, pickled vegetables, (radish, romesco, colored cauliflower) saffron aioli, microgreens beefsteak tomato, filled with vegetables and field greens, basil vinaigrette black lentils, cucumber, roasted grapes, arugula, mizuna greens, sherry vinaigrette Entrée smoked, malbec braised short ribs, beetroot farro, roasted butternut squash, malbec demi chicken prime rib, honey garlic paprika glazed, red pepper sauce, sweet potato mousseline salmon, black rice risotto, tomato fennel herbs relish, baby carrot, micro herb salad beef (steak) ratatouille, hasselback truffle potatoes, truffle, cabernet sauce red lentil and eggplant bourguignon, over olive oil mashed potatoes. Desserts apple tatin, baked almond cream, caramel sauce, vanilla gelato carolina gold rice passion fruit pudding, crème brulee top, candied kumquats, passion fruit sorbet, streusel, raspberry sauce molten chocolate cake, cherry preserve insert, cream gelato, hazelnut dust, caramel sauce preserved and fresh fruit salad No Comments Post A Comment Search Website December 2021 S M T W T F S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 « Oct Latest Posts Featured Wedding Venue: Venue SIX10 01 October, 2021 Fall Menu Preview 15 September, 2021 Designing your Virtual Gala Dinner 01 August, 2021 Contact Us Fields marked with an * are required Name * Email * Phone * Message * What is 10 plus 5? * About Us For over fifty years we’ve been serving the corporate, philanthropic, social and arts communities of Chicago. Jewell Events Catering is the premier caterer for creative cutting edge cuisine and seamless execution. We continue to bring our creative food and immaculate service to thousands of events, allowing couples and clients to experience the event of their dreams. Categories Chef Secrets DIY – Do It Yourself Event Recap Featured Venue In The News Jewell Cares Top Ten Trend Alert Uncategorized Vendor Spotlight Contact Information Email info@georgejewell.com Phone 312.829.3663 Address Jewell Events Catering 1932 West Lake Street Chicago, IL 60612 Copyright © 2021 – Jewell Events Catering and Wood Enterprises Inc. All Rights Reserved. The reproduction, distribution, display, or transmission of the content is strictly prohibited, unless authorized by Jewell Events Catering. View Privacy Policy.