Moscow +7 (495) 232-27-87 Vacancies Contacts About company Original recipes Product Catalog New arrivals Our partners Our suppliers Romeo Ficacci Srl has been successfully combining traditional and innovative methods of olive production since 1963. Today, 50 years later, the third generation of the family is involved in the production process. Olive-making is still carried out in an old building in the hills in the historic town of Castel Madama, near Rome. The city is named after the daughter of Emperor Charles V. - Margarita Austrian (Parma). Special attention in the production of olives is given to high-quality raw materials, staff qualifications, modern equipment, and innovative packaging. Most of the products produced are kosher, with a daily production capacity of 50,000 individual packs or about 15,000 kg of olives. The quality of the products is confirmed by the BRC (British Retail Consortium) and IFS (International Food Standard) certificates. Our partners About company Recipes Driving directions Product Catalog Vacancies New arrivals Suppliers Lyuberetskiy district, pos. Tomilino, microdistrict Poultry farm K-3 Working hours: from 10:00 to 18:00 Phone: +7 (495) 232-2787 Order newsletter by e-mail Request a call

Moscow +7 (495) 232-27-87 Vacancies Contacts About company Original recipes Product Catalog New arrivals Our partners Our suppliers The Serbosco company was founded in 1984 as a small production of canned mushrooms. Over the next 22 years, the company grew to become the largest producer of forest mushroom products in Italy. At the moment, Serbosco processes about 1000 tons of raw materials per year. All raw materials for production come exclusively directly from guaranteed suppliers, without the participation of intermediaries. All products are aimed at professional use in the field of HO.RE.CA. The goal of the company is to show the consumer the full value and profitability of the product by exploring all the possibilities that save time and cost in professional use. The company is constantly working out and introducing new technologies, improving products, collaborating with famous and popular chefs. Continuous growth in production, cooperation with more than 200 distributors around the world, many analyzes and monitoring activities carried out annually, as well as large production capacities, allow Serbosco to improve quality and offer the best to the consumer. Our partners About company Recipes Driving directions Product Catalog Vacancies New arrivals Suppliers Lyuberetskiy district, pos. Tomilino, microdistrict Poultry farm K-3 Working hours: from 10:00 to 18:00 Phone: +7 (495) 232-2787 Order newsletter by e-mail Request a call