Our Facilities The processing and packing of our products takes place in a private owned space of about 30.000 square meters, in Agrinio - Greece, with top priority the application of safety practices and hygiene rules. For this purpose TROFICO S.A. is certified by ISO 9001 - ISO 22000 (TUV HELLAS) - FSPCA - BRC USE:7 (UKAS). In addition TROFICO S.A. can provide products with KOSHER certification. 0123 TROFICO S.A. Olives since 1952 Processing Packing & Exporting tel: +30.26410-51643 fax: +30.26410-51642 email: troficosa@gmail.com © 2021, All Rights Reserved

Olive Sizes All olive types are available in sizes listed in the following table Olive Size Description Pieces of Olives per kg S. Super Mamouth 71-90 Super Mamouth 91-100 Mamouth 101-110 Super Colossal 111-120 Colossal 121-140 Giants 141-160 Exrta Jumbo 161-180 Jumbo 181-200 Extra Large 201-230 Large 231-260 Superior 261-290 Brilliant 291-320 Fine 321-350 Bullets 351-380 TROFICO S.A. Olives since 1952 Processing Packing & Exporting tel: +30.26410-51643 fax: +30.26410-51642 email: troficosa@gmail.com © 2021, All Rights Reserved

All Uncategorized September 12, 2017 Anuga 2017 EXHIBITOR : TROFICO S.A. COUNTRY : GREECE HALL : 10.2 STAND: I-045a PRODUCTS : OLIVES center no-repeat;center top;; auto fadeInDown Read more TROFICO S.A. Olives since 1952 Processing Packing & Exporting tel: +30.26410-51643 fax: +30.26410-51642 email: troficosa@gmail.com © 2021, All Rights Reserved

Olive Types Kalamata Olives Whole, Pitted, Halves, Sliced, Stuffed* Blonde Kalamata Olives Whole, Pitted, Halves, Sliced, Stuffed* Black Natural Olives Whole Green Olives Whole, Pitted, Halves, Sliced, Stuffed* Green Olives of Nafplio Cracked *Stuffed with: Garlic, Almond, Pimento etc. and many other types of olives.. TROFICO S.A. Olives since 1952 Processing Packing & Exporting tel: +30.26410-51643 fax: +30.26410-51642 email: troficosa@gmail.com © 2021, All Rights Reserved