Creation Vinium Wine Storage & Cellaring Food & Wine Pairing Tasting Wine Storage & Cellaring The perfect wine cellar is buried, with a constant temperature of 12 degrees, a naturally high humidity of 70% and has a packed earth floor covered with gravel. This ideal cellar is unfortunately very rare. However, certain factors must absolutely be taken into account in order to keep one's wine in good condition: Temperature plays a key role, as it determines the rate of evolution of bottled wine. The higher it is, the more quickly the wine evolves. But more than the temperature itself, it is the temperature variation that has the most impact. Any rapid temperature variation is bad for wine. A slower, but moderate variation - avoid exceeding 19 ° C - will not be harmful. A cellar at 12°C/ 54°F constant is really only important if you want to keep your treasures for years, as the temperature permits a very slow maturation. The Art of Tasting Wine Legal mentions Extranet Club News Press RoomPhoto libraryWhere to find our winesContactLinks