A NEW MINI CHICKEN AND CHEESE DONUT BACK Published on 20 September 2021 A BE SNACKING NOVELTY THAT WILL DELIGHT YOUR TASTEBUDS The brand new breaded mini donut is compounded of chicken breast fillet and cheese bites (gouda cheese & emmental). An innovative shape and a unique taste made from crunchy Corn Flakes breading hiding a melt-in-mouth and gourmet texture. Playful product, the donut lends itself to all fantasies and it can be enjoy in many different ways : in a salad, on an appetizer platter, with a variety of sauces, as a main dish, served with fries, veggies or lettuce… In any ways it will be a true success from both children and adults! Individually frozen, portioned, cooked and ready to be served, the donut is practical and easy to return. Furthemore, it also eases the cost control management. Packing in bags « Be Snacking » of 800 grams Product code: 11029-PLH DISCOVER THE WHOLE ELABORATED RANGE! SIRHA LYON 2021 : COME AND MEET US ON SITE! Once again this year, our team will be at the Sirah, the largest exhibition embedding all hospitality, catering and food-service professionals. A great opportunity to meet our teams, to discover our 2021-2022 innovations and to enhance your product range. Between dynamism and enthusiasm, our collaborators are excited to welcome you. For those who wish to meet us on site, please contact us to receive your e-invitation. We look forward to seeing you! ASK FOR YOUR E-INVITATION! ANUGA 2021: VOLATYS SHINES ON THE INTERNATIONAL SCENE! Once again this year, Volatys will be at the Anuga in the city of Cologne to introduce its 2021-2022 innovations devoted to the international markets. Anuga, world’s leading trade fair, catering and take-away market will be open to everyone from October 9th to October 13th. Come and visit us on site: Hall 9.1 Stand C16. ALWAYS MORE ATTENDANCES FOR A BETTER CUSTOMER SERVICE! For this 2021 fall, we would like to introduce you to our newcomers, and to present the last internal changes: Thomas, Export Sales Department « Volatys’ collaborator since a year and a half, I got the opportunity to swap from the industry market to the export one. With much motivation and willingness, I took this opportunity to support the company in its internationalisation strategy. It allows me personal and professional development in a safe environment.» Rénald, Industry Sales Department « I recently joined Volatys with a great motivation. My main goal is to grasp all commercial techniques alongside my high qualified collaborators. My desire is to use the skills I acquired during my education’s years to achieve my full potential in this job.» Paul, Actigel Sales Department « Very glad to be joining the Volatys’ team as a sale representative! It’s the beggining of a new adventure in a field that was previously unknown to me. Attractive missions and a thrilling challenge to achieve. I’d like to thank M. Nicolas and M. Cloteaux for their confidence and this opportunity! » We wish them all to fully enjoy their new functions. We are delightful to welcome them in our team and we are sure that their capabilities and their talents will have a positive impact on Volatys’ constant development. Welcome at Volatys! VOLATYS IN THE SPECIALIZED PRESS Concerned to communicate in the specialized press, Volatys got published last July in “Le Monde du Surgelé”, then in “Neo Restauration” in September. Fame and visibility are our main communication projects. This ambitious campaign aims to present our innovations in exclusivity to as many people as possible… And it’s just the beginning. CHICKEN TURKEY DUCK CHEESE CONTACT 8 rue Jean-Marie David 35740 PACE - France Phone +33 (0)2 23 25 05 06 SEND AN EMAIL OUR GROUP OUR COMMITMENTS OUR BUSINESS ACTIVITIES RAW COOKED CONTACT Volatys 2021 | Legal notices | Sitemap | Privacy policy | Creation : Agence E-Denzo