Fleischerei Rauch GmbH- Ritterstr. 32, 31737 Rinteln, phone: 05751 - 2277, fax: 05751 - 41019 imprint History | Quality feature | Branches Welcome to Fleischerei Rauch GmbH Your butcher shop 4 X in the Schaumburger Land For over 125 years and in the 5th generation, we have been based in Rinteln an der Weser in Lower Saxony in the beautiful Weser Uplands. In our own production we produce over 100 types of sausage, ham and roast meat ourselves, as well as a large number of delicatessen salads. In the state-of-the-art production facility, trained specialists ensure that traditional craftsmanship is adhered to. Quality, freshness and an unmistakable taste are the basis for our daily work. We produce fresh meat and sausage products every day with great care and the highest standards. Continuous top quality is our goal, so that you feel in good hands with us. Beef, pork or poultry, in our butcher's shop you will find every type of meat in excellent quality. When selecting our goods, we pay attention to the country and place of manufacture. I hope you enjoy reading the other pages Veit Rauch master butcher Friday, December 19, 2014 from 11:00 a.m. Fried fish with homemade potato salad € 5.90 Beef goulash with butter beans & coleslaw € 5.90 imprint All prices include statutory VAT