0 Log in CARNITAS All / CARNITAS CARNITAS 19 reviews Slow-Cooked Pork Carnitas, a type of slow cooked pork, is a household staple in the Mexican kitchen with its unique and authentic texture and flavor rooted in the traditional cooking Read More Price : $12.99 Product Type : Pork Quantity : - + ADD TO CART FIND IN STORES Share this on: Product Description Reviews Slow-Cooked Pork Carnitas, a type of slow cooked pork, is a household staple in the Mexican kitchen with its unique and authentic texture and flavor rooted in the traditional cooking methods from Michoacan. Richly seasoned and slow braised, Carnitas make a flavorful and filling main course, but they are also used as ingredients in many other authentic Mexican dishes like tamales, tacos, tortas and burritos. Carnitas are traditionally served accompanied by cilantro, salsa and refried beans. INGREDIENTS Pork, Water, Lard, Seasoning (Salt, Maltodextrin, Sodium Acetate, Sodium Carbonate, Sodium Citrate), Garlic powder, Salt. Nutrition Facts Serving per container: About 5 Serving Size: 3.0 oz (85g) Amount per Serving Calories 200 . % Daily Value* Total Fat 14g 18% Saturated Fat 6g 30% Trans Fat 0g -- Cholesterol 55g 18% Sodium 330mg 14% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g -- Includes 0g Added Sugars 0% Protein 20g -- Vitamin D 0mcg 0% Calcium 17mg 2% Iron 1mg 6% Potassium 377mg 8% *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Calories per gram: Fat 9 Carbohydrate 4 Protein 4 COOKING INSTRUCTIONS MICROWAVE In a microwave safe tray/plate heat on high for 1.5 minutes, rotate the pouch 1/2 turn, puncture 2 small holes in the pouch, and cover with a paper towel. Heat on high an additional 3 minutes until center is hot(165 degrees). Let stand for 2 minutes. Open bag carefully, and empty contents into serving tray. Note: Microwave ovens vary in rates of heating. Times given are approximate. STOVE TOP Heat a medium sized skillet over medium heat. Remove sleeve. Empty pork Carnitas from pouch and place in skillet with 1/4 cup of water. Separate the Pork Carnitas with a spoon and spread evenly across the skillet. Cover and heat for 5-6 minutes or until pipin hot, stirring occasionally. Remove cover for last 2 minutes of cooking for Pork Carnitas to get crispy (optional). DOWNLOAD Recipes Torta de Carnitas Contact us 11041 Inland Avenue Mira Loma, CA 91752 Phone: 951-681-0395 customerservice@delrealfoods.com Our Story Products Recipes Blog Terms of Service Refund policy Food Services K-12 Where to Buy Social Del Real Merch FAQ News Contact Privacy Supply Chain Transparency Covid-19 Statement Connect with us The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site. PRIVACY POLICY ACCEPT ✔