GOOD TIMES BURGERS Company Info Our Story Good Times Restaurants Inc. opened its first restaurant in 1987 in Boulder, Colorado. The Company owns, operates, and franchises restaurants in Colorado and Wyoming. We are a quick service restaurant chain serving a high quality, fresh, unique, proprietary selection of hamburgers made with Meyer All-Natural, All-Angus beef, All-Natural chicken from Springer Mountain Farms, Hatch Valley Green Chile Breakfast Burritos, signature Wild Fries and Natural Cut Fries, Beer Battered Onion Rings and fresh, creamy Frozen Custard in a variety of flavors, hand-spun shakes and Spoonbenders. Good Times has been a public company since 1992 and is traded on Nasdaq Smallcap, ticker: GTIM OUR CORPORATE OFFICES ARE LOCATED AT: 651 Corporate Circle #200 Golden, CO 80401. You may reach us by phone at 303.384.1400. For gift card inquiries, please contact eat@goodtimesburgers.com Executive Management Team Ryan M. Zink Chief Executive Officer Scott G. LeFever VP of Operations, Good Times Restaurants Inc William K. Mitchell Director of Franchise Relations Amy E. Nedwell Director of Marketing Nicholas B. Corbishley Director of Development Nicholas G. Biegel Director of Product Development Board of Directors Geoffrey R. Bailey Chairman of the Board Charles Jobson Director Jason S. Maceda Director Robert J. Stetson Director Franchising Good Times offers a concept that serves success, opportunity and fun. We provide our franchisees with a high level of support and personal care throughout the franchise process. Good Times seeks both individual and multi-unit development franchisees for development in western and mid-western markets. Good Times is currently limiting franchise opportunities to those candidates who possess both the financial capacity and business experience, preferably with an operating partner with experience in the quick service restaurant industry. Good Times provides training teams; real estate, design and construction support; operations support; product development; marketing support and, purchasing programs. We are very selective when awarding a Good Times franchise. We want this to be more than a fifteen year business relationship and we want it to be a rewarding endeavor for both parties. BASIC REQUIREMENTS TO OWN A GOOD TIMES FRANCHISE: The term of a Good Times franchise is 15 years, plus renewal options A minimum of $300,000 in liquid assets (not including your home, personal items or borrowed funds) and a net worth of $750,000 You or your Operating Partner must have prior or current successful restaurant experience Royalty fees are 4% of gross sales* Advertising fees range from 3.5% to 5.5% of gross sales MARKETS AVAILABLE FOR FRANCHISING: A potential Good Times site should have a high daytime employment and retail activity, traffic count of at least 20,000 cars per day, business and strong residential population and not be a seasonal tourist destination. FRANCHISE FACTS: Good Times must approve all potential sites. We will assist you in site selection, architectural and construction, supplier selection, equipment, grand opening promotion and advertising. Good Times does not provide financing. We may assist qualified persons by recommending a third party lender. Good Times provides pre-opening training and materials and on-site opening support. If you feel you are a qualified candidate, please contact our franchise department, goodtimes@gtrestaurants.com, to obtain additional information, including a confidential application. Employment Verification For employment and income verification, please follow this link, or feel free to call 1-877-605-5911. For gift card inquiries, please contact 800-232-2020 WE WERE SOURCING ALL-NATURAL AND ANTIBIOTIC-FREE BEFORE ALL-NATURAL AND ANTIBIOTIC-FREE WERE COOL. LEARN MORE join our E-CLUB BE A FAN COMPANY INFO INVESTOR INFO GIVING BACK NUTRITIONAL INFO APPAREL LEGAL & PRIVACY Scroll to top of page © 2021 Good Times Burgers & Frozen Custard. All Rights Reserved.