Cheese Applications Capturing authentic taste, mouthfeel, and melting properties in dairy, dairy-free, lactose-free, and vegan cheese applications requires specialized expertise. With over a century of focus on delivering the true taste of dairy, and more than 40 years of pioneering solutions in the plant-based and vegan space, Edlong offers you the industry’s broadest collection of cheese flavor profiles and customization capabilities. View Resources Collaboration That Drives Innovation for Cheeses The authentic flavor of cheese can make almost any side dish, snack, or meal more delicious. Edlong flavors can build richness, mouthfeel, and overall dairy base notes, as well as bring out signature characteristics – like sharpness, age, lipolytic qualities, or even fruitiness – to create a more authentic cheese experience. Our flavors can also elevate taste in analog cheeses, including vegan cheeses. Whether you are working on regional or global applications, our team is ready to collaborate with you to deliver the perfect solution. Contact us to talk to a Flavor Expert Working with plant-based cheeses has garnered a deep appreciation for dairy fermentation within my work. There’s a science to the process, and the result is an authentic taste and mouthfeel experience. Monica Gotomo Kapoor Edlong Principal Scientist Authentic Dairy & Dairy-Free Solutions For Cheese Applications With a portfolio of hundreds of dairy flavors that can be applied in thousands of combinations, ranging from milk, cream, cheese, and butter to sweet dairy and cultured, Edlong has – or will create – custom flavor solutions ideal for meeting your specific cheese application needs. Visit our Flavor Explorer Creating plant-based cheeses? Edlong has been at the forefront of plant-based dairy solutions for over 4 decades, and today we offer the industry’s most extensive portfolio of dairy-free and vegan flavors. Edlong flavors are perfect for masking off-notes from plant proteins in vegan cheese formulations and can help create authentic dairy notes in dairy-free applications. We offer solutions with the ability to withstand almost any storage and processing condition – from frozen, chilled, and ambient to pH-sensitive and even heat-stable flavors. Our range of expertise encompasses the globe from traditional profiles and cheese flavors to European and Hispanic profiles and beyond. No matter the profile your application calls for, Edlong has – or will create – the ideal match. Ready to find solutions for your cheese applications? Connect with our R&D Experts Featured Resources Cheese Applications OCT 29, 2021 Dairy-Free Dairy Flavor Sensory Insights that Deliver on Authentic Regional Flavor Profiles When it comes to global dairy flavor profiles, there are a variety of regional differences to be considered; […] Beverages OCT 13, 2021 The Masking Playbook: How Flavors Can Help Create Better-Tasting, Healthy Products Ready to see how masking can help create better-tasting, healthy products? You’re in the right place! Check out […] Beverages OCT 06, 2021 Growing Your Plant-Based Business: Understanding & Replicating Regional Flavor Profiles Interested in replicating regional flavor profiles? You’re in the right place! Alternative Dairy represents one of the largest […] Cheese Applications AUG 26, 2021 Tips From The Experts On Capturing Regional Taste Profiles in Plant-Based Products Alternative Dairy represents one of the largest growth markets in plant-based foods. And the food manufacturers best poised […] View All Authentic Flavors for Every Food Application These icons show the versatility of Edlong flavors Stay Connected Subscribe to our e-newsletter. Flavors Applications How We Help Flavor Explorer Resources Company Contact Us info@edlong.com 847.631.6700 Toll Free 1.888.698.2783 © 2021 The Edlong Corporation. All Rights Reserved. Product of USA. Careers Legal Privacy User Preferences English | Español