Restaurant Quality Recipes Blog Welfare & Sustainability Contact My Account Fill 1 0 Basket Christmas Specials Beef Pork Sausages & Burgers Poultry Fish Meat Boxes Lamb Deli Subscriptions Excellent, 11,676 reviews November Special Offers SAVE 25% OR MORE Restaurant quality produce to your door The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. Over a century later, and his legacy still lives on in the Campbells name. It’s his passion for Scottish produce that has been passed on from father to son and brother to brother. And while we’ve grown as a business, our dedication to quality, freshness and craftmanship is still what gets us up in the morning. Read more Stuarts Fish Box £39.00 Scotch Beef Rib Eye Roasting Joint £47.50 Heatherfield Luxury Christmas Meat Hamper £100.00 Beef Lamb Pork Fish Best Sellers Heatherfield Luxury Christmas Meat Hamper £100.00 Campbells Breakfast Meat Box Now £10.00 Was £15.00 Scotch Beef Carvery Rib Of Beef £68.00 Christmas Accompaniments Box £20.00 Featured in Michelin star quality The most important factors in cooking for me are great produce, a good technique and perfect harmony. Great quality produce means you can create great quality meals. Restaurant Quality Local & Sustainable Scotland’s livestock farmers are passionate about looking after our iconic countryside and play a vital role in sustaining an industry which supports around 50,000 jobs – many in Scotland’s fragile rural communities. Welfare & Sustainability Family owned since 1910 The Campbells story started over 100 years ago when a young Thomas Campbell took up his craft as a butcher in 1910. Over a century later, and his legacy still lives on in the Campbells name. Our Commitment to You Offers Best Seller Chicken Thighs Boneless/Skinless (Pack Of 4) Now £1.75 Was £2.25 Feather Blade Of Beef Now £6.50 Was £8.00 Best Seller Campbells Breakfast Meat Box Now £10.00 Was £15.00 Best Seller Lorne Sausage Sliced From Now £1.75 Was £2.75 Recipes Nick Nairn's Spatchcock Garlic Chicken with Roasted New Potatoes Recipe Nick Nairn’s Chicken Saltimbocca with Crispy Sage Leaves Nick Nairn’s Prosciutto Crudo Rolled Pork Fillet with Apple Gravy Scotch Beef Bone In Ribeye Nick Nairn's Melon & Prosciutto Crudo Starter Nick Nairn's Chorizo & Butter Bean Stew with Kale SEE ALL RECIPES Budget Cuts of Beef Sometimes we find ourselves needing to cook on a budget, or just want to grab a bargain. But that doesn’t mean that we need to sacrifice on flavour or quality. At Campbells we have a range of modest options to suit all families, from everyda... READ MORE Ox Cheek Stew Recipe Ox Cheek is a very old-fashioned ingredient in traditional stews that has recently seen a resurgence in popularity due to being featured on a growing number of high-end restaur... READ MORE We use cookies when you visit our site. These help us to give you the best experience on our website, analyse traffic and enable social media features. You can manage the cookies set on your device by clicking “Settings”. By clicking “Accept all”, you agree to the use of cookies unless you have disabled them. You can find out more information about cookies in our Privacy Policy and about how we process personal data in our Privacy Notice Accept Settings Cookies Settings Get 10% off your first order For updates about seasonal recipes, new arrivals and exclusive offers, sign up to our newsletter. Simply enter your name and email and we’ll give you a promo code to get 10% off your first order. Name Email GET 10% OFF By providing your email address, we will send you regular emails containing information about our 100% fresh Campbells Prime Meat products and offers. You can opt out of these at any time. We treat your data with respect - you can see our privacy policy here. Shopping Customer services Delivery Information Returns Policy Trade Customers Meat Guides Beef cuts guide Lamb cuts guide Pork cuts guide About Us Restaurant quality Welfare & sustainability Blog Recipes About us Careers Slavery and human trafficking statement Produce Christmas Specials Beef Pork Sausages & Burgers Poultry Fish Meat Boxes Lamb Deli A-Z of Meat Phone Us 0131 526 4444 09:00 - 16:00 Monday - Friday Email Us info@campbellsmeat.com Follow Us Terms & conditions Terms of use Privacy policy