HOME ABOUT US FACILITIES VARIETIES MIDDLE CHANNEL INVESTIGATION CONTACT About us Cooperative of farmers, whose main activity is the production of seed potatoes. Know more... Facilities Cosidel has a modern potato selection center in Quincoces de Yuso ... Know more... Varieties We have a wide variety of potatoes to address all types of needs. Know more... Investigation Cosidel is committed to research and R&D, seeking quality in all areas. Know more... Some images of COSIDEL ... Offices: C / Carrasquedo s / n 09510 Quincoces de Yuso (BURGOS) TLF: 947 19 42 14 FAX: 947 19 43 00 CAMERAS: 09511 Villalba de Losa (BURGOS) TLF: 947 35 15 30 Legal warning

HOME ABOUT US FACILITIES VARIETIES MIDDLE CHANNEL INVESTIGATION CONTACT Varieties Nela Nela RIPENING: semi-early SKIN: yellow MEAT: white SHAPE: oval EYES: shallow CULINARY QUALITY: from fairly firm to floury (BC) SUITABLE FOR: consumption fresh and chips Offices: C / Carrasquedo s / n 09510 Quincoces de Yuso (BURGOS) TLF: 947 19 42 14 FAX: 947 19 43 00 CAMERAS: 09511 Villalba de Losa (BURGOS) TLF: 947 35 15 30 Legal warning

HOME ABOUT US FACILITIES VARIETIES MIDDLE CHANNEL INVESTIGATION CONTACT Varieties Red Pontiac Red Pontiac RIPENING: semi-early SKIN: red MEAT: white SHAPE: round EYES: semi-deep CULINARY QUALITY: firm to fairly firm (AB) SUITABLE FOR: industrial processing and fresh consumption Offices: C / Carrasquedo s / n 09510 Quincoces de Yuso (BURGOS) TLF: 947 19 42 14 FAX: 947 19 43 00 CAMERAS: 09511 Villalba de Losa (BURGOS) TLF: 947 35 15 30 Legal warning

HOME ABOUT US FACILITIES VARIETIES MIDDLE CHANNEL INVESTIGATION CONTACT Varieties Desiree Desiree MATURATION: mid-late SKIN: red MEAT: light yellow SHAPE: elongated oval EYES: shallow CULINARY QUALITY: from fairly firm to floury (BC) SUITABLE FOR: consumption fresh and chips Offices: C / Carrasquedo s / n 09510 Quincoces de Yuso (BURGOS) TLF: 947 19 42 14 FAX: 947 19 43 00 CAMERAS: 09511 Villalba de Losa (BURGOS) TLF: 947 35 15 30 Legal warning

HOME ABOUT US FACILITIES VARIETIES MIDDLE CHANNEL INVESTIGATION CONTACT Varieties Baraka Baraka RIPENING: late SKIN: yellow MEAT: light yellow SHAPE: oval EYES: quite shallow CULINARY QUALITY: from fairly firm to floury (BC) SUITABLE FOR: fresh consumption Offices: C / Carrasquedo s / n 09510 Quincoces de Yuso (BURGOS) TLF: 947 19 42 14 FAX: 947 19 43 00 CAMERAS: 09511 Villalba de Losa (BURGOS) TLF: 947 35 15 30 Legal warning