Our cheeses Our recipes Our story The magic of cheese Sustainability EN PROBABLY THE BEST ARUGULA SALAD YOU’LL EVER MAKE! Arugula salad It’s simple, quick and healthy. It's endlessly customizable, goes with everything and the best part is that it comes together in minutes! PREPARATION TIME 5 minutes INGREDIENTS 4 cups baby arugula leaves, rinsed and dried 1 cup cherry tomatoes, halved 1/4 cup pine nuts 2 tablespoons olive oil 1 tablespoon rice vinegar Salt to taste Freshly ground black pepper to taste 1/4 cup cubed Frico Mimolette cheese 1 cup black olives, halved PREPARATION In a large plastic bowl with a lid, combine baby arugula, cherry tomatoes, pine nuts, olives, oil, vinegar, and Frico Mimolette cheese. Season with salt and pepper to taste. Cover and shake to mix. RECIPE TAGS SALAD RELATED RECIPES Here are some simple ways you can enjoy your favourite cheese 1 / 5 Salad with strawberry jam dressing and edam cheese Salad with chevrette, cherry tomatoes and walnuts Raspberry goat cheese salad NATURE SIMPLY TASTES THE BEST! Footer Main Navigation EN Contact us Footer Social Navigation EN Facebook YouTube Footer Legal Navigation EN Disclaimer Privacy policy Cookie policy Terms & conditions Cookie preferences We respect your privacy We use cookies and similar technologies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners. Press “Accept Cookies” to continue directly to our website or click “Cookie Settings” to change your cookie preferences. For more information, please read our Cookie Policy Cookies Settings Accept All Cookies