Hours Menu Hörte Brygga We are inspired by our surroundings Hörte Brygga is a seasonal restaurant by the Baltic Sea that adapts to the seasons and the flow of people on the south cost, serving the best produce from the soil of Skåne. We’re lucky to live in a neighbourhood brimming with produce from the fields and forest — as well as have partnerships with ambitious local farmers and growers, so our menu changes along with the seasons. Each week we discover what produce is best and the most honest, delicious way of serving them. Raw, dry, salted, jelly, pickle, smoked, fermented and circular. “When you have access to good produce there’s no reason to complicate things.” Hörte Brygga according to others: NEW YORK TIMES listar Skåne på plats nr 9 på deras lista över resmål värt att besöka 2016 WHITE GUIDE, Årets Värt en resa, 2017 RESTAURANGGALAN, Årets Innovatör, 2016 CN TREVELLER listar våra smakmöten bland de bästa supper clubs in the world NATIONAL GEOGRAPHIC listar 4 kulinariska smultronställen i Skåne 360 Eatguide, NOMINEES 360°LIGHTHOUSE VOGUE INDIA, It’s wonderful how a 15-minute train ride from Copenhagen can put you in another country here. Podcasten Bondesamhället.

Hours Menu Eating at Hörte Brygga Good to know before your visit Dogs and kids are more than welcome as long as they are well behaved. All guest areas are wheelchair friendly. Our serving areas are outside, but protected from rain and the sun. We are not for everyone and everyone is not for us. We are seted in an old harbor which sometimes smells fermented seaweed, sometimes it smells from the fire pits in our open air kitchen. I can be windy and rainy and sunny and really hot and that’s nothing we can do about it. We only serve an arranged menu for 750 sek and are only open for lunch (see Rökmeny) . Since the start in 2013, we have been working towards finding the optimal size for a reasonable portion. The goal is for the majority to be full, without throw away our fantastic produce. We have found a size that works for most people, but everyone is, as you know, different and every now and then it happens that someone is not satisfied… If you are still hungry… Just let our know and we will fill you up… Leftovers?… Just ask us for a doggy bag. A warm welcome to our paradise by the sea!

Hours Menu Rökmeny "Smoke menu" We have an amazing selection of farms in Skåne that work and lives for the samt believes as ours: long term diversity and sustainability. We invite some of these farms and serve a lunch menu on their produce and add only diary, salt, pepper, olive oil and herbs from the soundings. Book you table here! RÖKMENY… Farm-to-table cooked over a fire where you choose your protein. There is a wine paring and “jos” paring available, but also our amazing natural wine list. We cook in front of you in our outdoor kitchen with a fire pit, a wood fired oven, fire kebab grill and a smoker. Our menu can of course be vegan and adapted to allergies. The smoke meny cost 275 sek. Same price, same size for kids. Check out our wine list here!