Panarello since 1885 HIGH QUALITY ARTISANAL PASTRIES Panarello, born in Genoa in 1885, produces ever since and sells everyday in Genoa, Milan, Chiavari and Rapallo, high quality artisanal pastries both fresh and packed. The taste is the uniting of premium raw materials and high respect for a slow and careful production process. All products – from the fresh pastries, with the small artisanal sweets, biscuits, cakes, even custom-made ones, to packed products even with a dedicated gluten free range – have a passion for tradition that goes back more than a hundred thirty-five years. OUR PASTRY CLASSICS The artisanal Panarello pastries DISCOVER MORE OUR PACKED PRODUCTS From simple, high quality ingredients DISCOVER MORE OUR CUSTOM MADE CAKES For your special moments DISCOVER MORE Panarello shops GENOA, MILAN, CHIAVARI AND RAPALLO Where you can find all the taste and freshness of Panarello’s artisanal pastries. GENOA 1885 MILAN 1930 DISCOVER OUR SHOPS Today like yesterday… our specialties are hand made in an artisanal way, using high quality ingredients, baked daily in our laboratories in Genoa, Milan and Chiavari. The sweetness, the scents, the memories, the genuineness… the same products of the past, a long story that lasts continuously from four generations, starting back in 1885. DISCOVER MORE Our Company Products Shops E-Shop Gallery Contacts © Francesco Panarello Biscotti & Panettoni SpA / 2021 / All rights reserved / Sede legale: Corso Mombello 50, 18038 Sanremo (IM) / Cap. Soc. 3.044.000,00 i.v. / REA IM86530 Registro Imprese Imperia / P. Iva / c.f. 01014340085 / PEC: francescopanarellospa@cgn.legalmail.it Privacy policy | Cookie policy | Company Policy