The farm in Góra Ropczycka was established on the basis of the former state-owned farm under the Act on the Restructuring of State Farms of November 21, 2000. President Franciszka Bogdan and the staff prove that the former state-owned property can bring profits. The Swojska sausage from Góra Ropczycka is considered the best in the Podkarpacie region. It is produced only from pork of good quality, without preservatives, according to traditional recipes and smoked in alder wood-fired smokehouses. The farm is largely self-sufficient; cultivates 142 hectares and raises pigs (3,600 head each year). The main activities of the company are: - meat production and processing - sale of meat and products - pig breeding and breeding - crops © Góra Ropczycka Farm 2011 | Created by Bartłomiej Dzik | CMS MP Agency