Sirloin It is the most select cut of the animal. One of the most valued and sought-after pieces both in restoration and by individuals. It is a cut that, due to its location, between the lower back and the kidney, works very little. Hence its tenderness. Tasty meat, soft and subtle on the palate. The fine fibers that make up this portion give it a unique texture. Sirloin parts HEAD: chateaubriand. CENTER: turnedó COLA: filet mignon GOYA SUPERIOR sirloin We offer the possibility of buying the sirloin in different options: · Whole: Clean and polished, no cord. Ready to grill or portioned for the grill. Medallions: Portions extracted from the center of the sirloin, cut to suit the client and individually packed. Filet mignon: It is the tail of the sirloin, exquisite to present it roasted in the style of ROSBIF. Elige tu Solomillo ENTERO LIMPIO Y PULIDO + 2,8 KGS. ENTERO LIMPIO Y PULIDO + 2 KGS. MEDALLONES DE SOLOMILLO FILET MIGNON 800gr. Elige el producto Pieza entera Porcionado 1 unid. 150 grs. 200 grs. Add Keep buying Rate the product. Leave us your opinion about this product or about Cárnicas Goya. It can help us improve. Thank you. Here . Do you have any doubt? If you need help or advice in the purchase process, you can ask us what you need. We will try to help you. Here . Cold shipping Advice Warranty Good treatment and attention. Top quality genre. Very helpful. LUIS DEL MORAL FacebookInstagram orders@carnicasgoya.com tel. 943 655 224 - 609711047 (7:30 am - 2:30 pm) © CÁRNICAS GOYA Pol. Ind. Benta-Aldea 4 20.270 Anoeta (Gipuzkoa) José Antonio Goya SL CIF. B. 20686994 Approved cutting room European Community Health record 10. 16446 / SS Product Us Shop Txoko Contact Legal warning General sales conditions Cookies policy 0 We use cookies on our website to provide you with the most relevant experience by remembering your preferences and repeat visits. By clicking "Accept", you agree to the use of ALL cookies. About cookies TO ACCEPT