We use cookies to ensure the best experience and improve the performance of our website. By continuing your visit on this website, you accept the use of cookies. To find out more and set your cookies accordingly, read our Cookie Policy and our Terms of Use. OK, I agree FR EN BOOKING THE HOUSE LOCATIONS GIFT SWEET DELICATESSEN PASTRIES Primary tabs Our gourmet selection "Les Emblématiques" gift box Discover in this gift box Angelina’s emblematics products: the hot chocolate, the chestnut cream and the crispy crepes with dark chocolate. 16 chocolate assortment 120g Angelina offers an elegant box with 4 chocolate praline recipes. Flavoured tea "Mélange Angelina" tin box bulk 100g The sophistication of this Oolong tea comes from its exotic fruit flavours, its fruit pieces and its flower petals. A harmonious, balanced and tasteful tea. The Angelina Story A long tradition extending over nearly 120 years... Let's go back to the 1900s, when Paris blossomed both artistically and intellectually at an incredible rate. Writers, painters and politicians congregated in the cafés and restaurants - as well as the tea rooms, which were the latest place to be. In 1903, the confectioner Anton Rumpelmayer founded Angelina with his son René, a tea house at No.226, Rue de Rivoli, named after his daughter-in-law. The location’s charm and the Rumpelmayer’s skill and expertise with pastries quickly made Angelina the place to be amongst the elite. Proust, Coco Chanel and the biggest French fashion designers gathered in the famous tearoom. Today, parisians and tourists are queueing to taste the signature Mont-Blanc and the famous hot chocolate "L'Africain". Angelina know-how A centenary know-how When Anton Rumpelmayer founded Angelina under rue de Rivoli arcades in Paris, he wanted Angelina to become the ultimate gourmet temple and a symbole of the French way of life. Thanks to his pastry know-how combined with his confectionery knowledges Angelina became the favourite meeting place of gourmets who run there to enjoy the emblematic Mont-Blanc, exclusive Angelina pastry creations and the best of the French pâtisserie. Since 2013, Christophe Appert, Angelina very talented pastry Chef, persue this extraordinary heritage, by refreshing Angelina iconic pastries thanks to his exceptional know-how. Angelina news Angelina unveils its yule Christmas logs collection ! This winter, Angelina transports young and old into a fantastic atmosphere inspired by the imaginary Christmas forest. Between undergrowth and snowy fir trees, this new collection of logs, including the limited edition "Forêt Mont-Blanc" yule log, is a delight for the eyes. The creations of this collection: the most emblematic of them all, the Mont-Blanc log, the most exotic, the Passion fruit-pineapple log, and the most chocolatey, the Intense Chocolate log ! Pre-order in shop and on Epicery from December 1st 2021 - Discover our log collection Receive all Angelina news SUBSCRIBE Services Private events Angelina offers a unique setting for all your private events : breakfasts, teatime, business lunch, exceptional nights, cocktails... Cakes for events Angelina follows you in the best moments of your life to make these unique events become unforgetable memories... Gift boxes The Angelina gourmet experience with a selection of our best sweet delicatessen products to offer in a fine and elegant case. Book Discover the delicatessen products Discover the addresses Organize your events SUBSCRIBE Our advisors will be pleased to answer you from Monday to Friday, from 9am to 7.30pm and on Saturday from 10am to 6pm. Contact us Angelina The Story Our boutiques and restaurants Angelina's news Careers Services Booking Plan your events Book cakes for events Make your own gift boxes Products Sweet delicatessen The classics Cakes to share Exclusive pastries Special cakes Useful links Contact us Frequently Asked Questions Legal Notice Terms of service Extranet