about company news production publications photo gallery contacts Soyuz-Vino LLC is a young and dynamically developing enterprise, founded in 2004 in the Crimean region of the Krasnodar Territory. This is a full-cycle enterprise producing a wide range of grape wines. The enterprise processes grapes grown in its own vineyards with an area of 207 hectares and purchased from agricultural producers. In order to ensure the full production cycle, the enterprise purchased 971.6 hectares of agricultural land, where on an area of 100 hectares it was planted and grown its own grapes. Also, for the production of a wide range of natural wines, we use our own wine materials obtained from Macedonia and Bulgaria, where the subsidiaries of our holding are located. Experts from Soyuz-Vino, together with the Kuban State Agrarian University, conducted research on the local terroir. It turned out that clones of Cabernet Sauvignon, Merlot and Chardonnay grapes are optimal for the soils and climate of this region. As a result, under an agreement with the Italian company "Rauscedo", 800 seedlings of grapes of the above varieties were purchased. An agricultural enterprise LLC "Soyuz-grapes" was created, modern imported equipment for planting and growing grapes was purchased. The enterprise has introduced the so-called "evolutionary revolution" - a change of varieties, a change in the planting scheme of bushes, the introduction of new technologies. To provide the cognac production with raw materials - cognac wine materials - a program for laying young plantations of cognac vineyards has been developed. 2 artesian wells were drilled with a depth of 250 meters. Currently, the Soyuz-Vino company is organizing plantations and improving the technology of growing grapes, starting with a careful selection of planting material, caring for young and fruitful vineyards and ending with harvest processing. Control is carried out at all stages of production: from planting vines and harvesting grapes to bottling finished products. The enterprise has modern equipment modified for the needs of the plant, the leading Italian company "DELLA TOFFOLA" for the processing of grapes for 3.5 thousand tons per season. The modern filling line, which is a single monoblock, today is one of the most modern in Russia. All this, including cold treatment and membrane filtration plants, allows the production of high quality wine materials and wine. The total volume of containers for the one-time storage of wine materials is 600 thousand decaliters. In 2007, 2365 tons of grapes were received for processing, both harvested from their own plantations and purchased from other vineyards. The priority task of the company's management is to constantly improve the quality system of products. To this end, the plant has strengthened laboratory, microbiological and sanitary control over all stages of the technological process. For this, one of the most technically equipped laboratories of the TKhMK in the Krasnodar Territory has been equipped. The laboratory is certified by the Krasnodar FSC for analysis of all types of wine products. For the convenience of consumers, all wines are bottled in different packaging. Earlier, Soyuz-Vino LLC produced wine bottling on a Bag in Box filling machine, a KeGi filling machine. The company purchased and put into operation a line for bottling wine into a bottle with a capacity of 1.5 thousand bottles per hour, a line for bottling wine in PET-PAK with a capacity of 2 thousand bottles per hour. Currently, those who prefer the classics can buy wine in a 0.75 liter bottle with a stylish label. The possibilities of the bottling line also make it possible to produce wine in bottles of 0.5 and 1.5 liters. For those who value comfort, they can take wines in modern “Bag in Box” packaging with a volume of 2, 3, 10 and 20 liters, or a bottle of “Pet-pack” with a volume of 1 and 2 liters. Such packaging is lightweight, durable, and can be completely disposed of. In addition, these containers are environmentally friendly - they are chemically inert and do not emit any volatile substances. Soyuz-Vino LLC offers its products in kegs for distributors of wine "on tap". A spectacular bottle design was developed for the wine collections of the Soyuz-Vino trademark. This is a light, elegant design that cannot fail to attract the attention of the buyer. Wine collections are created by the company's specialists. One principle remains unchanged: continuous improvement of production technologies, in accordance with the latest scientific developments in the industry. Soyuz-Vino is the first wine-making enterprise in the Krasnodar Territory with its own customs warehouse. In addition, the company is able to work not only with imported wine materials, but also with ready-made wines. In 2007, the construction of a cognac production was completed, which ensures the production of high-quality cognac spirits according to the classical technology, their aging and the preparation of cognac. In the fall of 2007, the first cognac spirits were obtained, and they were laid for aging. At Soyuz-Vino LLC a tank champagne workshop and cellars for bottled (classical) champagne and aging of elite wines in classic 225-liter barrels are being built. The tank champagne champagne workshop will be represented by 10 acratophores of 1.0 thousand decalitres (10.000 l), produced by SIRiO ALIBERTI, Italy. The production capacity of the workshop is 1.5 million bottles per year. To date, a bottling line has been purchased, manufactured at FIMER, Italy, with a production capacity of 2.0 thousand bottles per hour (champagne) or 2.8 thousand bottles per hour (still wines) and five acratophores. Under the bottling shop there is a basement for bottle champagnization. The capacity is 10.0 thousand bottles per year. Italy. The production capacity of the workshop is 1.5 million bottles per year. To date, a bottling line has been purchased, manufactured at FIMER, Italy, with a production capacity of 2.0 thousand bottles per hour (champagne) or 2.8 thousand bottles per hour (still wines) and five acratophores. Under the bottling shop there is a basement for bottle champagnization. The capacity is 10.0 thousand bottles per year. Italy. The production capacity of the workshop is 1.5 million bottles per year. To date, a bottling line has been purchased, manufactured at FIMER, Italy, with a production capacity of 2.0 thousand bottles per hour (champagne) or 2.8 thousand bottles per hour (still wines) and five acratophores. Under the bottling shop there is a basement for bottle champagnization. The capacity is 10.0 thousand bottles per year. The Company's plans for the near future are guided by the further expansion of the volume of alcohol production, primarily due to grape wines, cognacs and other types of alcoholic beverages of the “noble assortment”. The plans also include the formation and development of its own retail sales network, construction of production infrastructure facilities, etc. Prospects for the development of Soyuz-Vino LLC: completion of the construction of a champagne wine shop, further development of agricultural land for planting grapes, cereals, vegetables with further industrial processing. about company news products publications photogallery contacts