Search Home Savoury & Sweet For Vegans, Vegetarians and Flexitarians OHLY® KTD OHLY® KTD The all-rounder: roasted notes and dark colour for savoury and sweet recipes. SAMPLE REQUEST CONTACT US OHLY® KTD is our all-rounder. A low sodium baker´s yeast extract powder with a robust, brown and roasted character. OHLY® KTD can be used in savoury products (beef, poultry and pork, vegetarian patties and seasonings) where it imparts brown, roasted and scorched notes that taste like flame seared meat. In chocolate or coffee based applications it brings out brown, roasted and bitter notes. Usage levels range from 0.1% to 0.4% on an as consumed basis. Key Features and Benefits Roasted notes for savoury or sweet recipes Brown in colour without E-numbers Featured Recipes Try OHLY® KTD yourself If you would like to experience OHLY® KTD we can send you a free sample. SAMPLE REQUEST Privacy Notice Terms and Conditions Imprint Cookies Modern Slavery English Copyright © 2021 Ohly Twitter LinkedIn By clicking “Accept All Cookies”, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. ACCEPT ALL COOKIES Cookies Settings