Prochamp EN NL You are here: Home > About us > Production process > Compost production Compost production The process begins with the production of the substrate. We combine horse manure, chicken manure, straw, lime and water to obtain a mixture that is fermented in tunnels. The mixture is then transferred to another tunnel, in which it is pasteurised to kill all elements that are harmful for mushrooms. After cooling, the nutrients that are essential for the mushrooms’ growth are formed in the substrate. In the next phase the spawn is added to the substrate. The spawn consists of sterilised grains that are coated with the mushroom mycelium. The mycelium grows through the entire substrate. When this growth process is completed the substrate is transported from the production area to the mushroom farm. Production process Compost production Mushroom production Preservation, marketing & sales History Cooperation Working for us WANT TO KNOW MORE ABOUT OUR SERVICES? CONTACT US Constant supply World class quality Personal service USDA-organic Private label News 29-09-2021 Anuga 2021 read more 20-01-2020 Gulfood 2020 read more 21-10-2019 PLMA “World of Private Label” Chicago 2019 read more +31 (0) 418 637777 info@prochamp.nl Subscribe to newsletter Prochamp BV Post address P.O. Box 55 5330 AB Kerkdriel The Netherlands Visitor address Laarstraat 2 5334 NS Velddriel The Netherlands Quality Controlled Food Chain Quality control is an integral part of our production line. We have smart equipment to ensure that our end products contain exactly the right quantities and that our canned mushrooms are free of any foreign components. READ MORE Copyright 2021 Prochamp Sitemap Disclaimer & privacy statement Website by Lemone