| Login | Register | Italian English WHO WE ARE SERVICES PRODUCTS MOM TINA NEWS BRANCHES BUTTIS IF&B THE DEMAND FOR ITALIAN AGRO-FOOD PRODUCTS ON FOREIGN MARKETS IS DYNAMIC AND LIVELY AND IS CONSTANTLY GROWING IN TERMS OF PRESENCE AND PENETRATION. THANKS TO THE GROWING POPULARITY OF THE GLOBAL FOOD CULTURE, WHICH PAYS MORE AND MORE ATTENTION TO HIGH QUALITY, HEALTHY AND ENVIRONMENTALLY FRIENDLY FOODS, IT IS NO SURPRISE THAT THE WORLD IS LOOKING TO ITALY TO MEET THE GROWING DEMAND FOR INGREDIENTS OF THE HIGHEST QUALITY. The attraction that Italy exerts is evident, both through the popularity of modern chefs, now considered celebrities, and through the habit of sharing the pleasures of the palate with family or friends. Nowadays, delicious food is increasingly sought after both inside and outside our homes and represents an expression of that Italian lifestyle so recognized and desired in the world. The growing demand from consumers to be able to enjoy better food is undeniable and, as expectations become more and more peculiar, Italian cuisine will always be recognized for its delicacy, the variety of products and the recipes of centuries-old traditions. The rich and diverse micro-climate of the Italian regions and the high quality of the ingredients have helped Italian cuisine to establish itself as the most accessible and recognized cuisine in the world. Furthermore, the multiple regional denominations of authenticity such as IGP, DOC, DOCG and DOP, together with the penetrating checks of the Italian health authorities, help to guarantee the authenticity and integrity of the products, increasing the confidence and trust of consumers. Despite this positive scenario,Italian small and medium-sized enterprises (SMEs) are not able to exploit all the potential opportunities that arise in the various parts of the globe, for structural and systemic reasons. The inability to reach volumes of scale, limited financial resources or scarce skills, lack of logistical support are just some of the obstacles SMEs face. Consequently, many valuable Italian products are not recognized globally and are not distributed and available as they deserve, and many producers therefore fail to develop their business adequately, effectively precluding growth through exports. Also on the demand side there are many impediments and obstacles that block the process of importing Italian products from abroad. In particular, the lack of technical-commercial knowledge of the products, the difficulty of finding a wide range of products in a single solution, the financing of export operations, the difficulty of completing the bureaucratic tasks related to customs and the necessary documents are critical factors that limit the presence of our products at an international level. This is the challenge of IF&B! IF&B: The Mission IF&B wants to be a point of reference for Distribution to Foodservice on international markets. IF&B è una divisione che, potendo beneficiare di un Know-how unico e irripetibile come quello messo a disposizione dal Gruppo Cremonini , si è specializzata nel fornire un servizio completo, finalizzato a garantire la massima efficienza nei processi di esportazione delle specialità agro-alimentari italiane. IF&B ambisce ad essere il partner ideale per:: fornire un servizio completo di "procurement" in outsourcing per le specialità agro-alimentari logistica integrata e consolidamento del prodotto (supply chain management) partnership commerciale e distributiva con importatori/distributori locali, ovunque nel mondo Il Gruppo Cremonini Il nome "Cremonini" è sinonimo di eccellenza italiana nel settore agro-alimentare. Il Gruppo, fondato da Luigi Cremonini nel 1963, si è affermato sia a livello nazionale che internazionale ed è diventato un punto di riferimento a livello globale, non solo nel settore della Produzione delle Carni, ma anche in quella della Distribuzione al Foodservice e nella Ristorazione commerciale e in concessione. Oggi Produzione, Distribuzione e Ristorazione rappresentano i tre pilastri fondamentali del Gruppo. IF&B, nata da questa tradizione, è stata creata per condividere questo patrimonio unico di esperienza con i propri partner e stakeholders. Organizzazione Manageriale Il nostro modello operativo si basa su: suddivisione in funzioni: acquisti, logistica, vendite, assicurazione qualità, marketing, legale, supply chain management. Ogni funzione è gestita da esperti della materia; comitato esecutivo: un team di membri Senior hanno il compito di definire il coordinamento delle attività quotidiane di ogni funzione e di determinare le linee guida strategiche software di proprietà e portale web interattivo: questi strumenti sono stati progettati per garantire velocità massima, efficienza e trasparenza nell'esecuzione dei processi. Video Presentazione Aziendale INALCA FOOD & BEVERAGE SRL - VIA DELLA PACE 6 / C - 41051 CASTELNUOVO RANGONE (MO) - TEL. +39 059 5333220 - FAX +39 059 5333590 CAP.SOC. € 10,000,000 INT.VERS. CCIAA MODENA REA 384888 - IMP REG. MODENA E CF AND PI 03406000368 - COMPANY SUBJECT TO THE MANAGEMENT AND COORDINATION OF INALCA SPA LEGAL DISCLAIMER - PRIVACY - COOKIES POLICY - CODE OF ETHICS - - CREDITS - Our website uses cookies to ensure you have the best browsing experience. 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