Français | Italiano Contacts How to reach us Site map Products catalog Reserved area Company Laboratory Products Recipes News and events 11/21/2013 - Merry Christmas! 03/15/2013 - Happy Easter!!! www.seed-foundation.org www.salsaproduct.com Centro Esportazioni Conservati S.r.l. 84015 Nocera Superiore (Salerno) Italy • Via Nazionale, Km. 41 • Cable CEC Nocera Superiore Capital Social € 520.000,00 int. versed • C.C.I.A.A. 144243 Salerno • C. F. e/o P. IVA 00255920654 - Privacy policy

Français | Italiano Contacts How to reach us Site map Products catalog Reserved area History The Centro Esportazioni Conservati Srl history has got its origins in the early '900 when Federico D'Alessio (1847-1934) began his production business in the canning industry by creating a partnership with the family Gaetano. Important and specialized canning factories in exports to which were later dedicated his son Matteo (1887 - 1941) and later his nephew Federico Maria (1920 - 1995). Late '40 – Plant of M. and L. D'Alessio, Nocera Inferiore - Manual crimping cans department 1961 - Lagos, Nigeria - Federico Maria D'Alessio with an importer of ethnic Yoruba 20s - Casablanca, Morocco / advertising products Gaetano and D’Alessio It was this latter to found in 1968, the Centro Esportazioni Conservati Srl. A family tradition that has come, today, to the fourth generation. 1918 - Vintage Postcard V. D'Alessio displays About usBusiness philosophy Centro Esportazioni Conservati S.r.l. 84015 Nocera Superiore (Salerno) Italy • Via Nazionale, Km. 41 • Cable CEC Nocera Superiore Capital Social € 520.000,00 int. versed • C.C.I.A.A. 144243 Salerno • C. F. e/o P. IVA 00255920654 - Privacy policy

Français | Italian Contacts How to reach us Site map Products catalog Reserved area Products Annex| Calypso| Italians| Sauce| Gold sauce| My sun| Tam Tam Centro Esportazioni Conservati Srl 84015 Nocera Superiore (Salerno) Italy • Via Nazionale, Km. 41 • Cable CEC Nocera Superiore Capital Social € 520,000.00 int. versed • Chamber of Commerce 144243 Salerno • CF and / or VAT number 00255920654 - Privacy policy

Français | Italiano Contacts How to reach us Site map Products catalog Reserved area Recipes Aubergine Sauce (from Ivory Coast) comments Ingredients 350 grams of meat onions 1/4 tin of tomato paste 400grs "SALSA" water tomato soup 2-3 cups mashed eggplant chili (optional) Preparation Cook with the lid on the pan before adding the meat with onions, then tomato paste. Shortly after adding the water and cook. When the meat is almost cooked add the tomato soup and mashed eggplant. Cook until it reaches the right consistency. Centro Esportazioni Conservati S.r.l. 84015 Nocera Superiore (Salerno) Italy • Via Nazionale, Km. 41 • Cable CEC Nocera Superiore Capital Social € 520.000,00 int. versed • C.C.I.A.A. 144243 Salerno • C. F. e/o P. IVA 00255920654 - Privacy policy

Français | Italiano Contacts How to reach us Site map Products catalog Reserved area Centro Esportazioni Conservati S.r.l. 84015 Nocera Superiore (Salerno) Italy • Via Nazionale, Km. 41 • Cable CEC Nocera Superiore Capital Social € 520.000,00 int. versed • C.C.I.A.A. 144243 Salerno • C. F. e/o P. IVA 00255920654 - Privacy policy