Login or Create an Account My Cart 0 Cajun Cod with Seared Pineapple Salsa and Southern Fried Potatoes What you need Southern Fried Potatoes , Cauliflower Cheese Gratin Ingredients 1 pack of Mash Direct Southern Fried Potatoes 1 pack of Mash Direct Cauliflower Cheese Gratin 2 cod fillets 1 tablespoon paprika 1 tablespoon light brown sugar 1 teaspoon garlic powder 1 teaspoon sea salt 1/2 teaspoon dried thyme 1/2 teaspoon dried oregano 1/2 teaspoon celery salt 1/2 teaspoon onion powder 1/2 teaspoon mustard powder 1 Pineapple with the peel removed 1 tablespoon rapeseed oil 1/2 small red onion finely diced Juice of 3 limes 2 table spoons of fresh chopped coriander 1/2 teaspoon of salt 1/4 teaspoon ground cumin 1/2 red jalapeño finely diced Recipe method Method: Mix the Cajun rub ingredients together and apply to the cod fillets. Cook the Mash Direct Southern Fried Potatoes and Cauliflower Cheese Gratin according to package instructions, or via indirect heat on the BBQ until done. On the BBQ heat a cast iron pan or skillet on a direct, medium heat. Cook the fillets on each side until the exterior has developed a slightly blackened crust. Internal temperature for the fish should be 60°C. Slice the pineapple into 1 inch thick pieces. Sear on the BBQ. Once seared, chop the pineapple into small pieces, with remaining Mix the ingredients and set to the side in a bowl. Once the cod is done, serve on a bed of Southern Fried Potatoes and top with your Pineapple Salsa. You can watch this recipe. Watch Make it a meal. Why not try... Baked Salmon with Hollandaise Sauce COOK 20 minutes SKILL Easy SERVES 2 Lemon Basa Fillets and Southern Fried Potatoes COOK 30 mins SKILL Easy SERVES 2 Mad about mash. Join our Mash Mail Newsletter for the latest news on Competitions, Products and Much More! Name Email By checking this box, I agree to receive Mash Direct email marketing materials. We promise to only use your information for email marketing purposes. You can unsubscribe at any time by clicking the unsubscribe link in the footer of our emails, or by contacting us at marketing@mashdirect.com Our awards UK Quality Food Awards 2020 – Meal Accompaniments. Great British Food Awards 2020 – Winner, Gluten Free. Farming Life Awards 2019 – Farm Diversification of the Year. Great Taste Award 2018, 2019 & 2020. Blas na hEireann Gold Award, 2018. More mash Our Story Our Farm Our Awards Community Nutrition Food Safety Environment and Sustainability Our Range Family Farm Recipes News Retailers Sitemap Mash Direct Ltd. 81 Ballyrainey Road, Comber, Co. Down, BT23 5JU Tel: +44 (0) 28 9187 8316 Fax: +44 (0) 28 9187 0628