HOME ABOUT ASSORTMENT CONTACT CAREERS QUALITY (IFS/BRC) EN NL VAN AERDE FOOD GROUP VAN AERDE: SPECIALIST IN FROZEN MEATS (SOUTH AMERICAN BEEF & POULTRY AND NEW ZEALAND LAMB) BIMPEX MEAT: SPECIALIST IN FRESH MEATS (IRISH BEEF AND NEW ZEALAND LAMB & VENISON) SWIFT & CO: SPECIALIST IN FROZEN FISH PRODUCTS © 2021 Van Aerde Food Group | Privacy Website by KMOSites

HOME ABOUT ASSORTMENT CONTACT CAREERS QUALITY (IFS/BRC) EN NL QUALITY (IFS/BRC) Van Aerde NV is BRC certificated for Storage and Distribution. © 2021 Van Aerde Food Group | Privacy Website by KMOSites

HOME ABOUT ASSORTMENT CONTACT CAREERS QUALITY (IFS/BRC) EN NL SPONTANEOUS APPLICATIONS We are always looking for talented people to join our team as our group continues to grow. We are especially looking for people in warehousing and sales, but we encourage everyone interested to send his or her CV to careers@janvanaerde.com. © 2021 Van Aerde Food Group | Privacy Website by KMOSites

HOME OVER ONS ASSORTIMENT CONTACT VACATURES KWALITEIT (BRC/IFS) EN NL WERELDWIJDE IMPORT EN EXPORT Van Aerde Food Group sources a wide range of high quality meat, fish and poultry for the European market from the best regions in the world. We supply our products to industry, food service and retail. Our team consists of highly qualified and motivated people who think proactively with our customers in order to meet their requirements. We are a modern family-owned business with a strong ambition to grow, and to provide more added value with respect to the environment and our employees. LAM SCHAAP KALF RUND HERT WILD GEVOGELTE VIS-EN SCHAALDIEREN © 2021 Van Aerde Food Group | Privacy Website by KMOSites

HOME ABOUT ASSORTMENT CONTACT CAREERS QUALITY (IFS/BRC) EN NL VENISON New Zealand venison: natural, easily digestible and healthy! New Zealand posseses the ideal geographic and climatic circumstances for the breeding of deer. Above all venison meat is low-fat and low-calorie, the meat is lean, tender, delicious and easy to prepare. Frozen venison is available all year round, and fresh venison is imported from the beginning of September until the end of December, either by vessel or by airfreight. NEW ZEALAND VENISON FROZEN Trimming Goulash Neck boneless Shoulder boneless Frenched rack 10rib Striploin Short loin Tenderloin Leg 4 muscles cap on/off Hindshank boneless NEW ZEALAND VENISON CHILLED Goulash Frenched rack 10rib Striploin chain on/off Short loin Tenderloin Leg 4 muscles cap off © 2021 Van Aerde Food Group | Privacy Website by KMOSites

HOME ABOUT ASSORTMENT CONTACT CAREERS QUALITY (IFS/BRC) EN NL GAME WILD POULTRY Duck Guinea fowl Cushat Partridge Pheasant Quail WILD BOAR HARE KANGAROO © 2021 Van Aerde Food Group | Privacy Website by KMOSites