Restaurant-produced Western liquor new format Mu planning supports the creation of new drinking places english facebook Contact Us home >> Development case >> Tokyo Japanese food DEN Rokuen-Tei Tokyo Japanese food DEN Rokuen-Tei Works of Japan BAR / Dining Japanese Ordering / Introduction ● Concept development ● Business format development ● Menu development ● Brand design ● Store design (design) ● Open coordination ● Graphic design ● Furniture lighting sales ● Display Located on the 8th floor of PARCO, which is popular in Shibuya, the store has a new look to appeal the charm and depth of "Yamazaki", and by giving particular attention to the space and food menu, the age group of "Yamazaki" fans can be raised. It has been reborn as a store that aims to expand and upgrade its brand. concept Single malt whiskey In consideration of harmony with Yamazaki, we are particular about cooking and interior decoration with the themes of "Kyoto" and "Japanese". interior A large number of "Yamazaki" were displayed on the façade and next to the counter to create a harmony between Shiraki and amber whiskey. The main floor has an adult mood with a "luster" based on the calm amber color tone. In the well-kept garden, you can enjoy a garden party or a meal in the sun or moonlight while basking in the outside air . information Store name Tokyo Japanese food DEN Rokuen-Tei Opening date Friday, November 30, 2001 Store size 82 seats (70 terrace seats, 152 seats in total) / 56 tsubo 3 private rooms (5 to 24 people) business hours 11: 00-16: 00 (Lunch) 17: 00-23: 30 (Dinner / Monday-Thursday / Sunday) 17: 00-24: 00 (Dinner / Friday / Saturday / Before public holidays) Regular holiday Open daily (according to Parco closed days) Street address 15-1 Udagawa-cho, Shibuya-ku, Tokyo PARCO Part I 8F phone 03-6415-5489 URL http://r.gnavi.co.jp/g045624/ Forward next Development case top ↑ To the top of this page BAR / Dining Japanese food Western food Chinese / ethnic Izakaya Fast food / cafe Food sales Pilot shop Commercial facility Hotel Directly managed store overseas 2014.09.29 [Notice] Electronic public notice 2014.08.22 [Introduction of business cases] At "Cafe & Bar CHARACRO" operated by Namco Co., Ltd., you can enjoy food and drinks with the theme of "Macross F (Frontier)". 2014.08.18 [Seminar Information] Yuichiro Kobuki (General Manager of Software Business Headquarters) will be on stage at the seminar "Restaurant Industry, Competition in Asia" sponsored by NNA Co., Ltd. Please see here for the detail. Introduction of directly managed stores site map top page News & Release What's MYU? concept Planning method Support system Global network Directly managed store business Foreign operation Service contents Produce planning design coordination Information on directly managed stores Development case BAR / Dining Japanese food Western food Chinese / ethnic Izakaya Fast food / cafe Food sales Pilot shop Commercial facility Hotel Directly managed store overseas Company profile (top message) Company Profile access map CSR Initiatives Before using Privacy policy English MYU is a restaurant management consulting company that totally produces everything from property development / brokerage (leasing) associated with the opening of a new restaurant to concept planning, design work / design, and open coordination work. From the initial stage of planning to the opening of the business, staff with a track record, experience and diverse skills will organize into the optimal team and provide total support. Copyright 2010 Mu Planning and Operators Co., Ltd. All Right Reserved