How to contact us 0375 88249 galli@galleremo.it Products Classics Spicy Italy cutting board Warranty and certifications Salami & Wellness Contacts 0 The territory The "Mantovano" is part of the lower Lombard plain and gravitates around Mantua which rises to the right of the Mincio, a land rich in culinary culture. Salami & Wellness Salumificio Galli is synonymous with attention to nutrition. The company interprets the various types of cured meats in line with a life marked by different rhythms from the past. Italy cutting board If it had a shape, Galli's cutting board would be a boot. The salumificio presents an offer of sausages that summarizes all the flavors of Italian sausages. Warranty and certification Salumificio Galli is a certified company. Among the brands that convey safety to the final consumer, a global standard for the safety of agri-food products. Slice by slice, since 1964 DOWNLOAD NOW! Download the product catalog The Norcina Art Read more The butchery art of charcuterie? It is called Galli. The company combines respect for the history of products, knowledge and protection of traditions with the experience that animates the work team. The detail, the care, the selection of the product: these are elements that make the difference. Technologies lighten man's fatigue and allow the operator to pay greater attention to processing, with attention to the smallest detail. At the heart of all this, the history of the product, in a perfectly packaged process. The Norcina Art Read more The butchery art of charcuterie? It is called Galli. The company combines respect for the history of products, knowledge and protection of traditions with the experience that animates the work team. The detail, the care, the selection of the product: these are elements that make the difference. Technologies lighten man's fatigue and allow the operator to pay greater attention to processing, with attention to the smallest detail. At the heart of all this, the history of the product, in a perfectly packaged process. Our suggestions Torcigliotto Product of the Italian tradition, medium-fine-grained salami, sweet taste, typical snake shape. Perfume: Flavor: Grinding: Spiciness: Sicilianella Salame a macina molto grossa, gusto tipico di pepe in grani. Profumo: Sapore: Macinatura: Piccantezza: Salame Napoli Salame a grana grossa, gusto deciso, leggermente affumicato e con la tipica presenza di pepe spaccato. Profumo: Sapore: Macinatura: Piccantezza: Vetricina Salame a macina grossa, gusto tipicamente piccante, colore rosso fuoco, forma caratteristica a fagiolo. Profumo: Sapore: Macinatura: Piccantezza: Spianata romana Caratteristica forma a fagiolo, schiacciata, macinatura fine con presenza di grasso ben definito, gusto dolce e delicato e di pepe spaccato. Profumo: Sapore: Macinatura: Piccantezza: Strolghino Salame tipico della Bassa parmense, con carne di culatello macinatura media, gusto delicato, prodotto magro e da consumare non troppo stagionato. Profumo: Sapore: Macinatura: Piccantezza: Milano Salame macinato fine “a grana di riso”, colore rosso acceso, gusto dolce e delicato. Profumo: Sapore: Macinatura: Piccantezza: Ungherese Salame macinato molto finemente, gusto affumicato, colore rosso vivo. Profumo: Sapore: Macinatura: Piccantezza: Mantovano Tipica forma del salame insaccato nel budello naturale, legatura a mano, grana medio-grande, sapore delicato. Profumo: Sapore: Macinatura: Piccantezza: Ultime news giugno 12, 2017 Rigoletto dolce o piccante? Per un regalo originale. giugno 12, 2017 Rigoletto insieme ai campioni del Rally di Romagna 2017 aprile 15, 2017 Rigoletto salame firmato Galli Remo, integratore energetico naturale. Newsletter Iscriviti alla nostra newsletter per essere sempre aggiornato sulle offerte e ultime novità. Archivio Newsletter Rigoletto dolce o piccante? Per un regalo originale. Rigoletto insieme ai campioni del Rally di Romagna 2017 Salumificio Galli Remo Via Milano, 187 46019 Cogozzo di Viadana (MN) Tel. 0375 88249 - Fax 0375 790042 galli@galliremo.it Da oltre 50 anni… The business began in 1964, with a high quality production of salami typical of each region. Galli chooses to represent a synthesis of the most characteristic pork sausages found along the boot. Follow us on social networks © 2015 Salumificio Galli. All rights reserved. VAT number 01510260209 | Via Milano, 187 - 46019 Cogozzo di Viadana (MN) | Tel. 0375 88249 - Fax 0375 790042 - galli@galleremo.it | Privacy | Credits I accept Privacy & Cookie Privacy & Cookies Policy