Privacy Instellingen Solid Ingredient Handling and Dosing Standard designed for ground-floor (inclined) operation, optional first-floor (horizontal) operation Ingredient handling with variable flow rate capacities Solids (sugar, cocoa powder, milk powder) Additives (emulsifiers, salt, vanillin) Standard manual loading of hoppers, optional pneumatic transport from big-bag or storage Limited dust load due to optional automatic dust filters Optional full automatic dosing with adjustable dosing parameters per ingredient. Accurate and reliable dosing conform your recipe parameters, excellent repeatability Choose an option ADD TO QUOTE DESCRIPTION ADDITIONAL INFORMATION CAPACITIES DESCRIPTION Powder handling is a major topic of interest for many reasons. Food safety and operator safety are among them. The manual bag dumping station allow very effective emptying of standard 25kg bags of bulk solids and / or powder, with a minimum of product loss through dusting. The bag dumping station can optionally be executed with an integral dust filter system, minimizing the need for cleaning and / or installing a remote dust collection system and location. The directly connected screw conveyor handles free- and non-free flowing bulk materials ranging from crystal sugar to powders, including products that cake. Dosing is executed in 2 stages, high-speed dosing in the initial stage and slow-speed fine-dosing in the last phase. All product contact materials are executed in stainless steel. Small volume ingredients (emulsifier, salt and vanillin) are separately weight in a small receptacle before dosing. Service Your partner for a care-free future: Spare parts, repair and maintenance, modifications, inspections and training [ READ MORE ] Process Lines Turnkey Solutions: Complete processing lines from cocoa to chocolate, nuts & seeds [ READ MORE ] Food Academy Research & Development training centre: Leading test facilities, Profitable research, Remarkable development. [ READ MORE ] SKU: N/A Categories: 1. Compound Chocolate Processing, 1. Real Chocolate / Couverture Processing, 1. Solid Ingredient Handeling, , , , , , , , , , , , , , , RELATED PRODUCTS All-in-one compound machine Dry batch mixer Two-roll-refiner Conveyor Belt About us Worldwide Ambassadors Contact Processing Equipment Food Academy Service © 2021 Royal Duyvis Wiener BV PRIVACY POLICYTERMS & CONDITIONSCONTACT USABOUT RSS We use cookies to improve your experience on our website. By browsing this website, you agree to our use of cookies. Our cookies never collect personal data. Accept More info

Privacy Instellingen MY ACCOUNT Lost your password? Please enter your username or email address. You will receive a link to create a new password via email. Username or email RESET PASSWORD About us Worldwide Ambassadors Contact Processing Equipment Food Academy Service © 2021 Royal Duyvis Wiener BV PRIVACY POLICYTERMS & CONDITIONSCONTACT USABOUT RSS We use cookies to improve your experience on our website. By browsing this website, you agree to our use of cookies. Our cookies never collect personal data. Accept More info