Home Who we are Our products The news Contacts Reserved Area Login Register Search Vademecum: the degrees of cooking of the meat If you are reading this article you are most likely a restaurant professional, and maybe even a meat fanatic, right? Good. Today we emphasize this concept: when it comes to meat there are not only white or black, cooked or rare. There are many more variables that you could propose to your customers. [...] Giulia's post From Bayernland quality and practicality in sliced cheeses Do you know when a company manages to combine quality and practicality in a product? Indeed, in more than one. This is the case of Bayernland, a cooperative of Bavarian agricultural dairies founded in 1970 in Vipiteno. We buy several Bayernland products, aware that they are references obtained from healthy milk, controlled from the beginning, that is, since the feeding of the [...] Giulia's post © 2016 Marchi Spa. All Rights Reserved. VAT number 01278980246 To improve your experience, If you want to know more, access the complete information. I accept Read Information