Home About Services Areas of Expertise Retail Products Contact Us Old World Spices and Seasonings is a trusted spices and seasonings product development company. Our world-class production facility and award-winning R&D team allow us to collaborate with you to manufacture the best dry blend spices and seasonings that are sure to be household favorites and staples in your inventory. We take a tailored approach to spice and seasoning product development. In addition, we consider the following factors when working with our clients: PRODUCT DEVELOPMENT Old World Spices & Seasonings innovative team of food scientists and culinologists are available to take your ideas from bench top to market. New Product Engineering – food concept development and line extensions Reverse Engineering – breakdown current blends and rebuild to meet your specifications Process Improvements – understand and work with your in-house capabilities Menu Development – ideas and products that work with your in-house capabilities Food Cost Control – cost reductions through reformulations or pre-portioned packs to eliminate waste Shelf Life Improvement – reformulations or process changes Nutritional Requirements – up to date nutritional data supporting current FDA labeling requirements Wanting to improve your dry blend spice or seasoning product? Old World Spices and Seasonings are the product development experts you want at your table. Contact Old World Spices & Seasonings for your dry blend spice and seasonings product development needs today!

Home About Services Areas of Expertise Retail Products Contact Us RESEARCH & DEVELOPMENT PRODUCT DEVELOPMENT DRIVES EVERYTHING WE DO All great products start with a great idea. The challenge is designing a functional product with fantastic flavor. Our team of food scientists, professional chefs and culinologists will develop products to suit your needs, meet your cost requirements, and provide the consistency you are looking for time after time. OUR EXPERIENCE IN MEETING SPECIAL FOOD INDUSTRY REQUIREMENTS INCLUDE: Natural Ingredients according to USDA definitions Kosher – Orthodox Union certifications Non GMO – Non-GMO ingredients as well as Non-GMO Project Verified Gluten Free – GF ingredients used along with quality control processes to assure no cross contamination. Outside lab testing is available upon request Allergen Free – Peanut free facility with quality control processes for other common allergens to control cross contamination MSG Free Formulations – Expertise in providing flavor enhancements without using MSG. Reverse Engineering – Break down existing blends to meet custom needs Cleaning Up existing ingredient and nutritional statements –sodium or sugar levels, along with other nutrient values can be customized to meet requirements.