This website uses cookies, including from third parties, in order to collect statistical information on users useful for sending them promotional messages in line with their preferences. If you continue browsing by accessing another area of the site or selecting an element of the same (for example, an image or a link), you express your consent to the use of cookies and other profiling technologies used by the site. I understand History Italian Excellence Production Plant Brands Products Chef’s Voice E-Shop RQR DISCOVER OUR NEW RANGE ARE YOU THE BEST ITALIAN PROSCIUTTO COTTO? YES, I HAM. I HAM UNIQUE Italian excellence and attention to detail in raw materials is what makes our products unique. I HAM TASTE From the most intense to the most delicate of flavors, smooth or bold, every bite of our products is a taste experience. I HAM SAFE We have always monitored every step of the supply chain with full respect for the welfare of animals, the feed used and processing methods. I HAM NATURAL The finest workmanship combined with best of tradition keep the naturalness of our products alive from start to finish. DISCOVER ITALIAN EXCELLENCE WE ARE HERE TO HAMAZE YOU. A generous slice of our Italian history is now arriving in America to offer you a wealth of unique flavors. Continuous research and innovation in every phase of production have always brought us a long way. Today, we’re offering you the best selection of products with a perfect balance of quality and taste. Are you ready for the best Italian charcuterie specialties? Paolo Rovagnati range is a combination of presliced charcuterie products dedicated to specific consumption occasions mixing Italian heritage and US tradition. DISCOVER OUR NEW RANGE FROM ITALY WITH ALL THE SAFETY Here on the other side of the world, we also carefully and rigorously select the meats used in our products and monitor the entire supply chain, while fully respecting the environment, people and food safety. PROUD FRIENDS OF LIDIA’S KITCHEN CATEGORY Brunch First courses Pizza Sandwiches Second courses Showing 1 - 6 of 17 results By: Csaba dalla Zorza BRUNCH Waffle With Rovagnati Parma Dry Cured Ham, Arugula And Fried Eggs By: Csaba dalla Zorza SANDWICHES Rovagnati Mortadella Bun By: Csaba dalla Zorza BRUNCH Crunchy Panzanella With Rovagnati Parma Dry Cured Ham ALL RECIPES History Italian Excellence Production Plant Chef’s Voice Products US contacts ROVAGNATI NORTH AMERICA LLC 200, Vesey Street, 24th Floor New York, 10281 NY CUSTOMER SERVICE/ ORDERS: (646) 374-1992 OFFICE: +1 (856) 301 4432 orders@rovagnati-usa.com SUBSCRIBE TO OUR NEWSLETTER Keep in touch with the Rovagnati world: recipes, chefs and many tasty products SUBSCRIBE Rovagnati Responsible Quality is our Corporate Social Responsibility program based on three values Privacy Policy- Cookie Policy ROVAGNATI S.p.A. | Piazza Paolo Rovagnati, 1 20853 Biassono (MB) Italy Tel: +39 039 27.52.000 - Fax: +39 039 27.52.022 - info@rovagnati.it Ufficio Registro imprese Monza e Brianza - P.IVA 00682130968 - Cod. Fisc. 00323050153 - Cap. Soc. I.V. 20.000.000 euro