You do not have Flash Player installed You do not have Flash Player installed You do not have Flash Player installed Products You do not have Flash Player installed ALEXANDROVSKY CAKE TU 9130-001-00371191-2001 Consists of 4 semi-finished puff cakes and a layer roasted nuts sandwiched with butter cream and boiled condensed milk. Puff pastry consisting from interconnected, easily separable thin layers, crispy on top, and very soft inside and gentle, has long gained popularity among confectionery lovers. But real The "highlight" of the cake are the layers of roasted nuts - thin caramel layer of dark yellow color, abundant sprinkled with almonds. The surface of the cake is finished cream and decorated with a pattern of roasted pieces in a way that resembles the wings of a windmill mills diverging from a creamy bud with pieces of chocolate. The sides are sprinkled thin almond petals. ← back to the product list - Rye-wheat bread - Wheat flour bread - Bakery products - Butchery - Pies, pies, donuts - Bread series "Health" - Flour and confectionery - Traditional cakes - Wedding cakes Our address: 183038, Murmansk, st. Pishchevikov, house 2 (8152) 42-11-55 Development: Arctic Media Group