Turkey Bacon Ranch Sliders Ingredients ••• Aunt Millie’s Hawaiian Dinner Rolls 1⁄3 c. ranch dressing 12 slices bacon, cooked 2 c. cooked turkey 1 1⁄2 c. Monterey Jack, shredded DIRECTIONS | Yield: 12 servings 1. On the bottom half of the slider buns place Monterey Jack cheese, shredded turkey and bacon pieces. 2. Cover the top half of the buns with ranch dressing and place on the bottom half. Aunt Millie’s Hawaiian Dinner Rolls PRODUCT DETAILS White BBQ Pulled Chicken Sandwich HOLIDAYS Savory Rosemary Bread Pudding HOLIDAYS Find us at a store near you. WHERE TO BUY About Us Our Story Our Brands Locations Our Mission Food Service Affiliations Careers Products Bread Breakfast Buns & Deli Rolls What’s In Our Bread? Nutritional Information All About Allergens Food Safety Associate Login Contact Us © 2020 Perfection Bakeries, Inc. | 350 Pearl St, Fort Wayne, IN 46802 All Rights Reserved. | Privacy | Terms of Use We use cookies to improve user experience and analyze website traffic. By clicking “Accept“, you agree to our website's cookie use as described in our Cookie Policy. You can change your cookie settings at any time by clicking “Preferences.” Preferences Accept