Material bank frequently asked COMPANY PRODUCTS RECIPES TAKE CONTACT NEWS FROM THE GREENHOUSE CAMPAIGNS Tasty collaboration: Hella Police Police Herb School Rosemary Rosemary grabbed the recipe from the Green Fairy herb garden this time. That gorgeous aromatic herb is a trendy herb with a strong taste and is used to being seen often in game dishes. It is also great for vegetarians, drinks and desserts. Fruity meat-root stew You can even make a fruity meat-root pot on the Christmas table in addition to other food or instead of ham and root dishes. The mixed fruits give a nice touch to a meal that you can prepare either in a pressure cooker or in the oven. 6 900 g roast beef 2-3 red onion 2-3 carrots 1 small celery root 1 parsnip 4 beets 25 g win 1 teaspoon salt 1 1/2 l water or beer 1-2 broth cubes 10 allspice 100-200 g soft mixed fruits muutama oksa Vihreäkeijun rosmariinia Bring the pieces of meat to room temperature about half an hour before cooking. Handle vegetables: Peel and slice red onions. Peel carrots, celery, parsnips and beets and chop the vegetables into mouthfuls. Heat the butter, margarine or oil in a saucepan or saucepan and fry the pieces of meat all the way until they get the color. Season with salt. Add the vegetables and turn for a moment. Put the ingredients in a baking dish and pour over water or beer until the ingredients are covered. Crumble the broth into cubes. Add all the pepper, salt, mixed fruit and rosemary as sprigs or grated to taste. Bake in a pressure cooker for about 50 minutes or in an oven at 150 degrees for 4-6 hours. When cooking in the oven, check the adequacy of the liquid from time to time. Serve with boiled potatoes. Archive Rosemary Mint Coriander Chives Dill Oregano Thyme In lemon balm Parsley and tabouleh Lipstick and a bouquet of herbs Mint and green porridge GREEN FAIRY Honkatarhat Oy and Kyröntarhat Oy produce salads and herbs under the Green Fairy brand. The greenhouses are located in Honkajoki, Pöytyä and Marttila. Read more > GREEN FAIRY Story Responsible horticulture Recipes News from the greenhouse Contact information PRODUCTS Consumers Cut salads Potted salads Potted herbs Professionals Cut Herbs Salads TAKE CONTACT Honkatarhat Oy Kirkkokallio 20 38950 Honkajoki pp. 02 83877102 Kyrönarhat Oy Kyröntie 515 21800 Kyrö pp. 02 83877141 info@vihreakeiju.com Privacy Policy › © Laihian Mallas Read more.All right, close the ad.