The company Bressane products Bressane recipes Terroir side Contact > The company> The values of La Bressane The values of La Bressane La Bressane know-how HR Department: Submit your CV Consumer service The dairy shop It was in 1939, in Saône et Loire, in the small town of Varennes Saint Sauveur, that a cooperative butter factory was created by dairy producers from the village and the surrounding area. Over the years, the cooperative grows and evolves, unions are formed, several cooperatives in the region join forces, others leave the group…. A marketing mark appeared initially only for fresh cheeses, then in 1998 the mark was applied to all products. This brand is "La Bressane", a strong name rich in authenticity, a term associated with a region, a tradition. At the same time, a few kilometers away, the Bourg en Bresse cooperative, merged with other cooperatives, other cheese factories and over time became a limited company: the Bresse dairy. Then in 2005, the company until then called Bresse dairy, was bought by the Bresse dairy, and together will form a single social entity on 2 sites. Since then, our company has continued to evolve and modernize, without forgetting its origins! Since December 2010, the two production sites have become one in the new Bresse dairy located in Varennes Saint Sauveur. Today as in the past, we perpetuate ladle molding, a sign of passion, a sign of quality for a preserved authentic product. A gesture that keeps all the original texture of fresh cheese. It is in the spirit of authenticity that La BRESSANE has modernized its production tool, with a golden rule: respect for Tradition. Since 1939, the company has been in constant search of guarantees for consumers, in terms of taste, quality, and respect for such generous nature. Between Saône and Jura, Bresse with its large green expanses, is a land of tradition and culinary know-how. For years, the bocage landscape used for crops and grazing has kept the good taste of the tradition that we find in the milk of our cows and then in our cheeses. The original know-how is the spirit of La BRESSANE applied to locally selected raw materials, from dairy producers from our collection. Legal notices - Cap On Line Réalisations