Menu BOOK A TABLE Menus OUR SEASONAL FOOD AND DRINK Our steaks include the succulent 600g Bone-In Rib-Eye and 450g Kansas Cut Bone-In Sirloin. Start your evening with one of our seafood platters; enjoy star-studded sides ranging from truffled macaroni and cheese to creamed spinach; or indulge in our legendary chocolate layer cake for dessert. RESTAURANT MENUS COCKTAIL MENU WINE MENU LUNCH MENU (TUESDAY - FRIDAY) DINNER MENU (MONDAY - SUNDAY) BAR MENU KIDS MENU MONDAY - SUNDAY DESSERT MENU DRINKS MENU CHRISTMAS MENU 2021 (AVAILABLE 30 NOVEMBER-24 DECEMBER) 020 7321 6007 THE ADELPHI BUILDING, COVENT GARDEN RIVERSIDE, 1-11 JOHN ADAM ST, LONDON, WC2N 6HT Sign Up To Our Newsletter GIFT CARDS CAREERS PARTNERS TERMS & CONDITIONS PRIVACY POLICY SMITH & WOLLENSKY US © Smith & Wollensky - All rights reserved. Website by Ignite Hospitality Marketing BOOK A TABLE Nov 30, 2021 7:00 PM 3:00 PM 3:30 PM 4:00 PM 4:30 PM 5:00 PM 5:30 PM 6:00 PM 6:30 PM 7:00 PM 7:30 PM 8:00 PM 8:30 PM 9:00 PM 9:30 PM 10:00 PM 10:30 PM 11:00 PM 11:30 PM 2 people 1 person 2 people 3 people 4 people 5 people 6 people 7 people 8 people 9 people 10 people 11 people 12 people 13 people 14 people 15 people 16 people 17 people 18 people 19 people 20 people Larger party For bookings of 12 or more people, please call the restaurant directly on 020 7321 6007 or fill out our private dining enquiry form.