Food Biochemicals Biomedical Bioplastics About Corbion Investor relations Media Careers Legal Food Meat, Poultry, Fish & Seafood Brands PURAC® Share this page Contact Twitter LinkedIn PURAC®: Lactic acid for meat PURAC® is our natural lactic acid that helps reduce bacteria in fresh meat during processing. Produced naturally as part of the body’s metabolism, PURAC has been used and trusted by the meat industry for many years. PURAC® takes its name from a simple contraction of the words ‘pure acid’. When you spray (or mist) PURAC directly onto the surface of a meat carcass or trims, it reduces microbial load and improves meat safety. In fact over the past 20 years Corbion has helped dozens of customers around the world benefit from the use of lactic across a wide range of applications – including of course the reduction of bacteria in their meat products. Request a sample Subscribe Contact How can we help you? Brands Solutions Applications Opti.Form® PURASAL® PuraQ® Verdad® Home Contact us Privacy Cookie policy Legal entities Disclaimer LinkedIn Cookie use Corbion uses cookies to ensure that we give you the best experience on our website. If you continue we assume that you consent to receive all cookies on all Corbion websites. Yes, I agree No, I don't agree

Food Biochemicals Biomedical Bioplastics About Corbion Investor relations Media Careers Legal Food Dairy Brands PURAC® Share this page Contact Twitter LinkedIn it's time to control acid and boost taste in your dairy Lactic acid is a natural and effective way to stabilize pH in your dairy products – with no compromise on taste. Brands like our PURAC® lactic acid enable you to accelerate fresh cheese production because no culture is needed. PURAC can be added direct to the dairy immediately after processing to create a microbiologically stable end product. But that’s only half the story… Boosting dairy flavor Typically, dairy flavor comes through fermentation. Which makes it a perfect fit for lactic acid - found naturally in dairy products. The result: You get all the effects fermentation…but without the need for fermentation itself. Product finder Request a sample Subscribe Contact How can we help you? Brands Solutions Applications Nutrivan™ PURACAL® PURAMEX® / GLUCONAL® Home Contact us Privacy Cookie policy Legal entities Disclaimer LinkedIn Cookie use Corbion uses cookies to ensure that we give you the best experience on our website. If you continue we assume that you consent to receive all cookies on all Corbion websites. Yes, I agree No, I don't agree