ACCEPT+ INFO EN HOME HISTORY SERVICES PRODUCTS CERTIFICATIONS MAP CURRENTLY CONTACT HOME - SERVICES - QUARTERING Quartering The quartering of Iberian pork takes place in an area of 775 square meters, with a technology whose quartering and production capacity is 216,000 kg per day. There, an efficient air conditioning system guarantees the application of refrigeration to the products while they are produced. The tools are subjected to a process of immersion washing and prescriptive sterilization, using ultraviolet rays and other technologies. We also have a clean room of 175 square meters with processes of thermoforming, focused on giving the highest sanitary quality and presentation of the different cuts of Iberian pork in formats adapted to each client and country. HOME HISTORY SERVICES PRODUCTS CERTIFICATIONS MAP CURRENTLY CONTACT Política de Calidad · Política de Privacidad · Política de Cookies Matadero Guijuelo S.A. - Carretera general 50, Guijuelo, Salamanca Teléfono. +34 923 580 154 / 923 580 327 - Fax. +34 923 581 776 - Email. lpicado@maguisa.net

ACCEPT+ INFO EN HOME HISTORY SERVICES PRODUCTS CERTIFICATIONS MAP CURRENTLY CONTACT HOME - CURRENTLY Currently NEWES AND EVENTS Below we show you news and events that may be of interest... MAGUISA ha conseguido la homologación para exportar a Singapur 15 Jun MAGUISA ha conseguido la homologación para exportar a Malasia 06 May MAGUISA ha conseguido la homologación para exportar a China 14 Abr MAGUISA ha conseguido la homologación para exportar a Chile 21 Ago Animal Wellness 24 May PROYECTO AD-VISOR 29 Abr The Carne Technology Station hosts a conference on internationalization 27 Sep Guijuelo leads the Iberian Forum with the Minister of Agriculture 08 May Slaughterhouses continue to record and slaughter 131,000 Iberian pigs in a week 27 Feb HOME HISTORY SERVICES PRODUCTS CERTIFICATIONS MAP CURRENTLY CONTACT Política de Calidad · Política de Privacidad · Política de Cookies Matadero Guijuelo S.A. - Carretera general 50, Guijuelo, Salamanca Teléfono. +34 923 580 154 / 923 580 327 - Fax. +34 923 581 776 - Email. lpicado@maguisa.net

ACCEPT+ INFO EN HOME HISTORY SERVICES PRODUCTS CERTIFICATIONS MAP CURRENTLY CONTACT HOME - CONTACT Contact FORM For any comments or requests for information, please fill out the following form. Name Company Address Telephone Email Comment I Accept the Privacy Policy SEND HOME HISTORY SERVICES PRODUCTS CERTIFICATIONS MAP CURRENTLY CONTACT Política de Calidad · Política de Privacidad · Política de Cookies Matadero Guijuelo S.A. - Carretera general 50, Guijuelo, Salamanca Teléfono. +34 923 580 154 / 923 580 327 - Fax. +34 923 581 776 - Email. lpicado@maguisa.net