Accueil Accords mets vins EN-US WINE & FOOD PAIRINGS Talented chefs imagined refined recipes, to be paired with Maison Ruinart's emblematic cuvées SELECT : ALL BLANC DE BLANCS ROSÉ RUINART BRUT BRUT 2011 DOM RUINART 2009 RUINART ROSÉ MAGNUM X TURKEY & SQUASH RUINART ROSÉ X CARROT CAKE RUINART ROSÉ X DUCK AND GRAPEFRUIT SALAD RECIPE RUINART ROSÉ X SOFT-BOILED EGG DON'T MISS THE LATEST NEWS! To enter the Ruinart universe and stay informed of the new products and future events, please register to the Newsletter. SUBSCRIBE TO THE NEWSLETTER The House of Ruinart is unlike any other. It was the first established House of Champagne in 1729 and inspired by the intuition of a monk well ahead of his time. Chardonnay is the very soul of Ruinart. The grape, mainly harvested from the Côte des Blancs and Montagne de Reims terroirs, is at the heart of all our cuvées. NAVIGATION Cookie Settings Contact Frequently Asked Questions Newsletter Press corner Terms and conditions of use Personal data & cookies LANGUAGE EN FR IT DE FOLLOW US Please drink responsibly We use cookies and other tracking technologies to operate the website, measure and analyze the site's audience, present you with personalized advertising outside the site, and enable certain social networks to function. Optional cookies (which are not strictly necessary to make our site work) require your consent before being set. You can consent to their setting by clicking on ‘Accept all optional cookies’. You can at any time change your preferences, withdraw your consent, and access to the list of third parties using cookies on our site by using our cookies consent management tool. For more detailed information about personal data collected via cookies and the cookies we use, click here. SET YOUR PREFERENCES REJECT ALL OPTIONAL COOKIES ACCEPT ALL OPTIONAL COOKIES