PRODUCTS ABOUT US WHO WE SERVE RESOURCES BLOG CONTACT Resources Fresh insights to help your pizzeria run smoothly and profitably Use our new cost calculator to identify the total cost of making your own dough. READ MORE Take your pie from memorable to Ah. Maz. Ing. with our video library. WATCH NOW Partner with a manufacturer to overcome the challenges of scratch-made dough. READ MORE Choose a topic below or view all Alive & Kickin' resources! ALL TOPICS GENERAL OPERATIONS DOUGH BALLS PIZZA TRENDS PAR-BAKED CRUSTS CASE STUDIES PIZZA TYPES Alive & Kickin' Product Overview PIZZA TYPES Gluten Free Pizza Crusts: Better Choices for Better-for-You Eating PIZZA TRENDS Efficient Kitchen Operations: Doing More With Fewer Employees GENERAL OPERATIONS Get Started With Pre-Made Dough Balls: A 3-Step Tip Sheet DOUGH BALLS Wood-Fired Pizza Crusts: Drive Profit 5 Ways PAR-BAKED CRUSTS Fully Loaded: The State of Pizza Nation In 2021 PIZZA TRENDS Case Study: Red's Savoy Pizza CASE STUDIES Which Crusts Work Best in Your Pizza Operation’s Oven? GENERAL OPERATIONS Getting Started with Pizza GENERAL OPERATIONS Pizza Dough Frustrations and Fixes DOUGH BALLS Par-Baked Pizza Crusts for C-Stores PAR-BAKED CRUSTS Dough Ball Misconceptions Debunked! DOUGH BALLS Pizzeria Brand Consistency Guide GENERAL OPERATIONS Wanting More From C-Stores: Customer Trends and Food Choices PAR-BAKED CRUSTS Hold On! 5 Keys to Fresh, Hot, and Safe Pizza Hold Times GENERAL OPERATIONS Par-Baked Pizza Crusts for Entertainment Venues PAR-BAKED CRUSTS Take n' Bake Pizza: Tips For Expanding Your Options PIZZA TYPES Case Study: How Custom Dough Balls Fueled A Pizza Chain’s Growth CASE STUDIES 5 Reasons to Choose Par-Baked Hand-Tossed Style Crusts PAR-BAKED CRUSTS 1-2-3s of Employee Retention GENERAL OPERATIONS Pre-Made Dough Balls Streamline Pizza Operations DOUGH BALLS Calculator: What Making Your Own Dough Really Costs You DOUGH BALLS Pizza Crust Types Comparison Guide PIZZA TYPES How Pizza Fits Into Healthy Lifestyles PIZZA TRENDS Case Study: Dough Balls Reduce Space Needs, Save Operating Costs CASE STUDIES Stay in tune with what’s going on in the industry with the latest ideas, tips and other resources – subscribe and get an alert each time we publish! Check out our latest, here. Email* Products Dough Balls Par-Baked Crusts Gluten Free Crusts Signature Crusts Wood Fired Crusts Rising Crusts Fully Prepared Sauces Who We Serve Restaurants C-Stores Grocery Stores Entertainment Venues Distributors Manufacturers About Us Our Team Careers Resources Video Library Customer Exclusive Resources Events Search akcrust.com Blog Contact Us 1326 Cornell Road Green Bay, WI 54313 920.662.0304 info@akcrust.com © Copyright 2021 Alive & Kickin' Pizza Crust