VIMEO YOUTUBE FLICKR FACEBOOK HOME PRODUCTS FEEDING THE FUTURE BLOG CONTACTS COMPANY PRODUCTION LUNCH AND DINNER NEWS CROSTINI SAUCES SAUCES AND CONDIMENTS TRAYS AND COCKS WE ARE READY PRODUCTION & QUALITY Our aim is to offer a product with craftsmanship but with cutting-edge technology, qualitatively excellent from all points of view. PRODUCT OF THE MONTH (CROUTONS) For a few months the supermarket shelves have hosted the new line of Tuscan Gastronomy products: Crostini. Four sauces to make hot croutons and croutons. AIC Gastronomia Toscana is present in the AIC Food Handbook 2013 edition. All rights reserved. Gastronomy Tuscany Spa Via Gora del Pero, 22/24 Zona Ind. Macrolotto 59100 Prato p.iva 00308420975 tel. 0574.730381 / fax 0574.730384 info@gastronomiatoscana.it VIMEO YOUTUBE FLICKR FACEBOOK PRODUCTS CROSTINI SAUCES SAUCES AND CONDIMENTS TRAYS AND COCKS FEEDING THE FUTURE COMPANY HISTORY STAFF CHARTER OF VALUES PRODUCTION ESTABLISHMENT QUALITY

VIMEO YOUTUBE FLICKR FACEBOOK HOME PRODUCTS FEEDING THE FUTURE BLOG CONTACTS COMPANY PRODUCTION LUNCH AND DINNER NEWS NEWS 2014 2013 2012 2011 19.09.2014 THE PICCOLI LUSSI QUOTIDIANI LINE SELECTED AT SIAL INNOVATION GASTRONOMIA TOSCANA PARTICIPATES IN THE SIAL FAIR IN PARIS PRESENTING THE NEW LINE OF READY MEALS The Small Daily Luxuries ready meals line has been selected by the CGM committee as "SIAL Innovation Selection 2014" and is also competing to receive the SIAL Innovation Awards 2014. The SIAL fair in Paris, an international event celebrating its 50th anniversary, will have taking place from 19 to 23 October and will see more than 200 countries represented with an estimated 150,000 visitors. 10.05.2014 CIBUS 2014 SMALL DAILY LUXURIES LINE PRESENTED At the Cibus fair in Parma Gastronomia Toscana presented the new line of ready meals " Little daily luxuries" . Part of the company's stand was set up for show cooking directed and commented step by step by Gianfranco Vissani, the chef who collaborated in the creation of the dishes of the line by designing the recipes and personally following the implementation on an industrial scale. 30.03.2014 FOOD 2014 FOR THE FIRST TIME GASTRONOMIA TOSCANA PARTICIPATES IN THE SPANISH FAIR Oriented towards foreign markets Gastronomia Toscana has decided to appear on the Spanish scene and participated for the first time in Alimentaria, the food excellence fair in Barcelona. This year the event recorded an excellent turnout: more than 140,000 visitors and 3,800 exhibiting companies . Tutti i diritti riservati. Gastronomia Toscana S.p.a. Via Gora del Pero, 22/24 Zona Ind. Macrolotto 59100 Prato p.iva 00308420975 tel. 0574.730381 / fax 0574.730384 info@gastronomiatoscana.it VIMEO YOUTUBE FLICKR FACEBOOK PRODOTTI I CROSTINI LE SALSINE SUGHI E CONDIMENTI VASSOI E COCCI ALIMENTARE IL FUTURO AZIENDA STORIA STAFF CARTA DEI VALORI PRODUCTION ESTABLISHMENT QUALITY