AGROSEVILLA GROUP PRODUCTION NEWS CONTACT LEGAL TERMS ES EN VARIETIES Olives varieties At Agrosevilla, for more than 40 years, we have grown only the best varieties of olives. The olive fields that extends through our fields offers different varieties of olives. Agrosevilla produces three types of olives of the highest quality: Manzanilla, Hojiblanca and Gordal. Its meticulous cultivation process, and its respectful elaboration, allow these olives to preserve all their properties and the best flavor. Varieties PREPARATIONS Olives preparations The final presentation of the olives can be in different ways: whole, pitted, sliced or filled with different ingredients. Olives can be tasted in numerous ways and in various formats. This versatility not only depends on the olive varieties and uses in the kitchen, but also on the way they are prepared in the production phase. Agrosevilla offers a range of preparations to satisfy different consumer tastes. Preparations e-Newsletter Subscribe to our email newsletter to receive our news and update SEND I have read and accept the legal advice, the privacy policy and cookies AVISO LEGAL POLÍTICA DE PRIVACIDAD POLÍTICA DE COOKIES

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