know us Appellation of origin Awards Our Cheeses Other products Quality Contact us Spanish English Français Deutsch Manchego cheese PDO Manchego Cheese Manchego cheese is made in the La Mancha region, from the milk of sheep of the Manchega breed, thus producing a peculiar milk that contributes to giving the rich and characteristic flavor to the aforementioned product. It is made throughout the year. We differentiate the semi-cured from the cured by the maturation period. The first has a maturation period of at least 60 days, the curing period of 180 days and the old one of 365 days. Manchego cheese differs from other cheeses made in Spain, in its external appearance, by identifying it with a casein plate, where the word Manchego appears and a serial number where it allows us to trace the product by authenticating the product by the Regulatory Council of the Designation of Origin Manchega. The inside of the cheese is ivory in color, with eyes evenly distributed. Buttery texture, melting on the palate, with a frank, smooth, deep flavor, typical of sheep's milk. All our cheeses are made without food additives and free of lysozyme, natamycin and sorbates . Gluten free. Data sheet Product Ref: Manchego Cheese Elaboration Product obtained from fresh milk from Manchega breed sheep Ingredients Pasteurized Manchega Breed Sheep Milk Lactic Ferments Rennet Salt Allergens Milk Maturation Minimum 60 days Physical-Chemical Analysis Parameter Specifications Dry Extract (%) min. 55% Fat (%) min. 27.5% G / S (%) min. Four. Five% Sodium Chloride (%) Approx. 1.5% Nutritional values 464 kcal Proteins 25 g / 100 g Fat 38 g / 100 g Saturated fat 22.8 g / 100 g Carbohydrates / sugars 0.1 g / 100 g Salt 1.5 g / 100 g Sodium 550 mg / 100 g Calcium 820 mg / 100 g Net content About 3 kg Sales unit Presentación Queso redondo, formato barra Unidad de Embalaje Tipo de embalaje Envasado al vacío y Caja de cartón Unidades por caja2 Actualización: Edición 4 Validez: Desde Enero 2017 Para más información sobre nuestro producto escribanos a nuestro departamento comercial y le atenderemos a la mayor brevedad posible: Contacta Nuestros Quesos Queso Manchego Queso de Oveja Queso de Cabra Queso Ibérico © 2017 Quesos Navalmoral. Todos los derechos reservados. Aviso Legal Política de Privacidad y Cookies Conócenos Denominación de Origen Premios Nuestros Quesos Otros Productos Calidad Contacta Español English Français Deutsch Quesos Navalmoral, SA • Ctra. De Toledo, km. 2,300 • 45163 Totanés (Toledo) • Telf .: +34 925 40 10 66 • Fax: +34 925 40 04 31 Web Design : Buleboo