Home Who we are Smoked Sardinian Line Delights of Sardinia Line News Contacts Delights of Sardinia TENDERNESS OF OCTOPUS Caught in Sardinian waters, the octopus, after steam cooking, is finely cut and bagged. The use of thermotemperatures in processing allows it to last without the use of preservatives HOW TO TASTE THEM Thinly cut and seasoned with garlic, oil, lemon or vinegar, they are a great appetizer. The taste is enhanced by the combination with the rocket salad and Treviso radicchio. INGREDIENTS Octopus, salt. Packaged product without dyes or added preservatives. STORAGE Store in the refrigerator at a temperature of 0 to 3 ° C. Before slicing, we recommend 10 minutes in the freezer. Sarda Affumicati srl - Loc. Sa Colombera - 09010 Buggerru (CI) PI 01853450920

Home About us Sarda Affumicati Delizie di Sardegna News Contacts Bottarga Also known as the "Sardinian caviar” bottarga consists of mullet or tuna roe salted and dried with natural ventilation.... Read more Octopus sausage Caught in the waters round Sardinia, this octopus, after steam cooking, is cut into small chunks and pressed. ... Read more Smoked Eel Raised in Sardinian fish farms, our eels are carefully selected and smoked using Mediterranean woods... Read more Sarda Affumicati s.r.l.- Loc. Sa Colombera- 09010 Buggerru (CI) P.I. 01853450920

Home Who we are Smoked Sardinian Line Delights of Sardinia Line News Contacts Delights of Sardinia CANNED TUNA The basic prerequisite to guarantee the excellence of the product is the exclusive use of Bluefin quality Mediterranean tuna (Thunnus Thynnus) or bluefin tuna from tonnara. Only the most noble parts are selected for our craftsmanship: the tuna is steamed, canned in large containers and, as a fine wine, aged for at least six months. Then the tuna is canned in smaller containers, covered in olive oil and left to mature for a further six months. Our production includes three selections: the Ventresca, the Tarantello, the Running Tuna. HOW TO TASTE IT Alone or combined with a mixture of fresh vegetables in salads, or with the addition of beans or onions. INGREDIENTS Tuna (Thunnus Thynnus), olive oil consisting of refined olive oils and virgin olive oils, salt STORAGE Store at room temperature. Sarda Affumicati srl - Loc. Sa Colombera - 09010 Buggerru (CI) PI 01853450920