Select Page DINNER MENU Enjoy your meal in our comfortable and welcoming dining room or at our bar. Dinner is available all day Monday – Thursday from 11am until 10pm, Friday and Saturday from 11am until 11pm and Sunday from 12noon until 10pm. Antipasti MOZZARELLA ALLA CAPRESE Fresh Buffalo mozzarella and tomatoes in olive oil and basil AFFETTATO PLATE Selection of Italian cured meats and cheese BRUSCHETTA Olive oil, garlic, fresh cherry tomatoes and parsley over crostini bread GARLIC BREAD WITH CHEESE CLAMS CASINO MOZZARELLA STICKS FRIED CALAMARI MUSSELS MARINARA BUFFALO WINGS | 6 or 12 SAUTÉED SPINACH OR BROCCOLI HOT ANTIPASTO FOR TWO Mussels, shrimp, stuffed mushrooms and eggplant rollatini ROASTED PEPPERS AND MOZZARELLA Roasted red peppers and fresh mozzarella in olive oil and garlic Salads* SIDE SALAD CHEF SALAD CAESAR SALAD TOSSED SALAD (ENTRÉE SIZE) Mixed greens and marinated vegetables Add Chicken Add Shrimp Add Salmon ANTIPASTO SALAD SEAFOOD SALAD Calamari, Shrimp, and Cuttlefish, grilled and tossed in a lemon zest BURRATA SALAD Rucola and Tomatoes drizzled with Balsamic Vinaigrette Carne Chicken or Veal Served with Cappellini or Soup, a side salad, and hot Italian bread PARMIGIANA Flour and egg battered in tomato sauce and melted mozzarella MARSALA In a marsala wine and mushroom sauce SALTINBOCCA ALLA ROMANA Sautéed spinach and prosciutto with melted mozzarella PORTOFINO Dipped in flour and sautéed with mushrooms, ham and onions in a cream sauce PIZZAIOLA Pan-seared with cherry tomatoes, calamata olives and capers SORRENTO Fresh tomatoes, eggplant, prosciutto and melted mozzarella in a white wine sauce PICCATA Lemon, white wine, butter with capers and mushrooms GORGONZOLA Sautéed with garlic and mushrooms in a gorgonzola cream sauce Pesce Seafood | Served with Linguini or soup, a side salad, and hot Italian bread SHRIMP PARMIGIANA Shrimp dipped in flour and eggs and baked with tomato sauce and mozzarella SHRIMP FRADIAVOLO Shrimp and clams in spicy marinara sauce SHRIMP SCAMPI Sautéed in lemon juice, butter, fresh tomatoes, oil, garlic, and white wine SALMON PICCATA Salmon served with lemon butter, mushrooms and capers in a white wine sauce SALMON MEDITERRANEO Pan seared salmon in a Mediterranean pink cream sauce and Portobello mushrooms ZUPPA DI PESCE Clams, mussels, shrimp and calamari in a tangy marinara sauce Pasta Choice of Cappellini, Linguini, Fettuccini, Penne, or Spaghetti Served with a side salad and hot Italian bread PRIMAVERA Broccoli, mushrooms, spinach and tomatoes in cream sauce BOSCAIOLA Proscuitto and fresh peas in creamy pink sauce PUTTANESCA Sautéed mushrooms, tomatoes, capers and olives in our marinara sauce ARRABBIATA Proscuitto, mushrooms, fresh tomatoes and olives sautéed in olive oil, garlic and spicy marinara POMODORO Fresh cherry tomatoes sautéed in olive oil, garlic and basil VODKA SAUCE Mushrooms and onions in a vodka pink cream sauce MEDITERRANEO Mixed seafood in a creamy pink sauce BOLOGNESE Ground beef in our tasty tomato sauce CLAM SAUCE Little neck clams in white or red sauce MEATBALL OR SAUSAGE In our tomato sauce ALLA PANNA Parmigiano and Romano cream sauce CASALINGA Chunks of veal and peas in a marinara sauce PENNE AL SALMONE Chunks of salmon with onions and mushrooms in a pink cream sauce TORTELLINI ALFREDO Cheese tortellini with ham, onions and mushrooms in a cream sauce. Add Chicken or Shrimp Baked Dishes Served with a side salad and hot Italian bread BAKED ZITI, LASAGNA, MANICOTTI, STUFFED SHELLS, RAVIOLI SAUSAGE AND PEPPERS VEAL AND PEPPERS EGGPLANT PARMIGIANA STUFFED EGGPLANT Pizza CHEESE PEPPERONI SAUSAGE ONIONS PEPPERS MUSHROOMS ANCHOVIES MEATBALL WHITE PIZZA WHITE PIZZA WITH SPINACH WHITE PIZZA WITH BROCCOLI CALZONE STROMBOLI SICILLIAN PIZZA (ONE SIZE) Additional toppings available for extra charge: salami, feta cheese, jalapeños, artichokes, prosciutto, chicken, sun dried tomatoes, banana peppers, red peppers, shrimp, pineapple, ham, bacon, olives, garlic, portobello mushrooms and rucola. Specialty Pizza MARGHERITA Tomatoes, basil, mozzarella ARRABBIATA Spicy marinara, prosciutto, mushrooms, tomatoes, calamata olives, mozzarella, basil FLORENTINA Chicken, spinach, ricotta, pesto, mozzarella MONTESE Proscuitto, mozzarella, basil, fresh mushrooms Dessert CANNOLI SPUMONI TIRAMISU CHEESECAKE Ask your server for more dessert options, when available. *May contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish and egg may increase your risk for food-bourne illness. ©2021 Portofino's.