HOME OLD TOWN OCEANSIDE VIRGILIO’S CATERING MENU CONTACT FIND A TABLE Menu MARTINIS THE CLASSIC Bombay Sapphire gin, extra dry vermouth and olives THE COSMOPOLITAN Van Gogh citroen vodka and orange liqueur THE NATURAL Ketel One vodka with extra dry vermouth and olives RASPBERRY CHOCOLATE BOMB Raspberry vodka, creme de cacao and Godiva liqueur THE CUERVO COSMO Cuervo Gold tequila with orange liqueur and cranberry THE PINEAPPLE PIZAZZ Van Gogh pineapple vodka with juice and sour THE DIRTY GOOSE Grey Goose vodka with olive juice and blue cheese stuffed olives THE KEY LIME PIE Stoli vanilla vodka, slice of key lime pie in a glass SPRING ROSE A delicious blend of gin, Lillet rose, dash of bitters and fresh lemon juice, garnished with a lemon twist THE RAZZLE DAZZLE Raspberry vodka with Chambord and sour THE CHOCOLATE Ketel One vodka, creme de cacao and Godiva liqueur THE ESPRESSO Stoli vodka, Stoli vanilla, coffee liqueur and espresso THE MOCHATINI Stoli vodka, coffee liqueur, Godiva liqueur and espresso THE MINT CHOCOLATE CHIP 360 vodka, creme de menthe, Godiva liqueur and cream LUCIFER’S STEPSISTER Ketel One vodka, Frangelico, Amaretto and Godiva liqueur THE MANGO Finlandia mango vodka with mango puree, fresh lime juice and a hint of cinnamon THE ITALIAN LEMON DROP Van Gogh citroen vodka with limoncello in a sugar rimmed glass THE MILKY WAY Stoli vanilla vodka with Godiva liqueur, Irish cream and butterscotch THE SOUR APPLE Van Gogh wild appel vodka, apple schnapps and sour ZUPPA ZUPPA del GIORNO Soup of the day ~ Mkt ANTIPASTI BRUSCHETTA Roma tomatoes tossed with fresh basil, red onions, garlic, cucumber and extra virgin olive oil, served on toasted Italian bread ~ $10.00 INVOLTINI di MELANZANA con RICOTTA Eggplant with a filling of ricotta cheese and roasted red peppers, baked in tomato sauce and topped with parmigiana cheese ~ $10.50 SAUTÉ di COZZE Mussels and tri-colored peppers in a tomato, garlic, white wine butter sauce ~ $15.00 FUNGHI FARCITI White mushroom caps with an Italian bread crumb stuffing, baked in parmigiana cream sauce ~ $9.50 CARPACCIO* Thin tenderloin of beef garnished with onion, capers, lemon, truffle oil and shaved parmigiana cheese ~ $13.50 ANTIPASTO della CASA An assortment of quality Italian meat specialties, imported cheese, roasted red peppers, olives, roasted garlic and pepperoncinis ~ $15.50 LUMACHE della NONNA Escargots sautéed with mushrooms, brandy, garlic and cream, topped with puff pastry ~ $10.50 INSALATE INSALATA CAPRESE Fresh buffalo mozzarella cheese and ripe tomatoes topped with basil pesto and red onions ~ $12.00 INSALATA di SPINACI Fresh spinach tossed in a pancetta vinaigrette, garnished with candied pecans, caramelized pear ~ $9.50 INSALATA di CESARE Crisp romaine and croutons tossed with traditional Caesar dressing ~ $9.50 INSALATA PAESANA Mixed greens tossed with pecans, gorgonzola cheese, red onions, apple, tomatoes and a fig in a light balsamic dressing ~ $9.50 INSALATA MISTA Mixed greens tossed in an Italian vinaigrette and garnished with red onions, peppers, cucumbers, mushrooms, olives, pepperoncinis and tomatoes, topped with walnuts ~ $8.50 LA PASTA FETTUCCINE ALFREDO Italian egg noodles prepared with fresh cream and parmigiana cheese ~ $15.50 GNOCCHI al GORGONZOLA Potato dumpling pasta, prepared with a fresh cream sauce and cloves of roasted garlic ~ $18.50 SPAGHETTI al POMODORO con BASILICO Spaghetti pasta served in a tomato garlic sauce and topped with fresh basil ~ $14.50 SPAGHETTI alla BOLOGNESE Spaghetti pasta topped with a hearty tomato meat sauce and fresh basil ~ $16.50 SPAGHETTI AGLIO e OLIO Spaghetti pasta with fresh garlic slivers, olive oil and a touch of red pepper flakes ~ $14.50 SPAGHETTI NORMA Spaghetti pasta with fresh basil, tomatoes, onions, garlic and eggplant in tomato sauce, topped with salted ricotta cheese ~ $16.50 PENNE ARRABBIATA Penne pasta tossed with a hot and spicy tomato garlic sauce and topped with fresh basil ~ $14.50 PENNE VENEZIA Penne pasta with jumbo lump blue crabmeat, basil, mushrooms and sundried tomatoes in a cream sauce ~ $24.50 CARBONARA RAVIOLI di PESCE Seafood ravioli with shrimp, fresh spinach and sundries tomatoes in a garlic, pancetta , cheese cream sauce ~ $26.50 RAVIOLI TRATTORIA Seafood ravioli with lobster, lump crabmeat and vegetables in a seafood tomato cream sauce ~ $26.50 TORTELLINI alla ROMANA Cheese tortellini with smoked ham, sweet peas and fresh tomatoes in a parmigiana cream sauce ~ $18.50 TORTELLINI VIRGILIO Cheese tortellini with fresh sweet Italian sausage, tomatoes, mushrooms, basil, onions and garlic ~ $19.50 LINGUINE e VONGOLE Linguine pasta with fresh clams, diced tomatoes and garlic in a white wine butter sauce ~ $18.50 LINGUINE con POLLO alla PARMIGIANA Lightly breaded and pan-fried chicken breast topped with mozzarella cheese, parmigiana cheese and tomato sauce, served with linguine pasta and vegetable ~ $22.50 DAL FORNO CANNELLONI della CASA Cannelloni with a filling of ground veal and spinach, baked in a tomato cream sauce ~ $17.50 LASAGNA alla BOLOGNESE Baked lasagna layered with a tomato meat sauce, mozzarella and parmigiana cheese ~ $19.50 PESCE Served with rice and vegetables CAPE SANTE Sea scallops sautéed with shallots, garlic and roma tomatoes in a scampi sauce ~ $29.50 DENTICE alla MEDITERRANEO Fresh local snapper filet sautéed with capers, fresh tomatoes, garlic slivers and lemon in a white wine butter sauce ~ $27.50 PESCE LOCALE Fresh hogfish sautéed and topped with chopped artichoke hearts and spinach in a garlic parmigiana cream sauce ~ $29.50 GAMBERI alla PROVENZALE e ARAGOSTA Fresh shrimp sautéed with garlic, fresh tomatoes and herbs de Provence in a white wine butter sauce served with an oven broiled lobster tail ~ Mkt PESCE del GIORNO Specially prepared daily to delight the senses ~ Mkt LA CARNE Served with roasted potatoes and vegetables PETTI di POLLO o VITELLO al MARSALA Your choice of chicken or veal sautéed with mushrooms in a Marsala wine cream sauce ~ $22.50/$27.50 PICCATA di PETTI di POLLO VITELLO Your choice of chicken or veal sautéed with capers, lemon and fresh herbs ~ $22.50/$27.50 PETTI di POLLO OPEN-FACE SALTIMBOCCA Two chicken breasts pan seared and then roasted, topped with proscuitto, fresh mozzarella, fresh arugula, diced onions, parmigiana cheese, herbed extra virgin olive oil and finished with a balsamic reduction ~ $25.50 VITELLO alla PARMIGIANA Lightly breaded and pan-fried veal topped with pomodoro sauce and mozzarella. Served with linguine pasta and vegetables of the day ~ $26.50 OSSOBUCO (when available) Braised veal shank with onions, tomatoes and carrots in a slow roasted veal stock wine glaze ~ $38.50 FILETTO di MANZO alla GRIGLIA Grilled filet mignon served with a rich tomato, mushroom and red wine demi glace, topped with gorgonzola cheese ~ $43.50 BISTECCA al PEPE New York strip steak pan seared with shallots, green peppercorns, brandy and cream ~ $45.50 DESSERT MOUSSE du CHOCOLATE Rich dark mousse is paired with white chocolate mousse and served on a bed of crème anglaise sauce ~ $9.00 CRÈME BRÛLÉE Delicious egg cream custard baked with a touch of lavender and served with a caramelized sugar glaze ~ $9.00 SORBETTO al LIMONE Refreshing homemade lemon sorbet from Key West’s Flamingo Crossing Ice Cream Shop ~$8.00 Add a shot of Limoncello ~ $5.00 TAHITIAN VANILLA ICE CREAM Another delicious cold treat from our friends at Flamingo Crossing Ice Cream Shop ~$7.00 Try with a shot of Faretti Biscotti ~ $5.00 TIRAMISU “Tiramisu” is Italian for “Lift me up!” Lady fingers dipped in rum and espresso are layered with sweet mascarpone egg cream and topped with chocolate ~ $10.00 CANNOLI RIPIENI Crisp cream are a most tempting Sicilian dessert. Delicious friend dough with a filling of sweet ricotta and chocolate pieces ~ $10.00 TORTA DI FORMAGGIO A delicious slice of “New York style” cheesecake served with caramel and raspberry sauces ~ $9.00 KEY LIME PIE This velvety key lime pie is baked in a graham cracker crust and topped with fresh vanilla whipped cream ~ $9.00 COFFEE DRINKS ITALIAN COFFEE With Frangelico and Disoranno BISCOTTI COFFEE Cappuccino with Faretti Biscotti Liqueur NIGHTCAP Tuaca and a shot of espresso COFFEE Proudly serving LavAzza Italian Coffee. All coffees are available in regular or decaf. ESPRESSO MACCHIATO CAPPUCCINO AMERICAN COFFEE *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions. COOKING WITH BILL IN KEY WEST VIEW OUR DINNER MENU Home Oceanside Old Town Virgilio’s Catering Menu Hours ADA Website Compliance Copyright © 2014 Latrattoria. 