RU EN ABOUT US HISTORY PRODUCTS ГЛАВНАЯ MISSION CONTACTS ABOUT US Delicious soup made from dried white mushrooms, cowberry and blueberry pies, pickled milk mushrooms and saffron milk cap mushrooms with sour cream, soaked cowberries, mushrooms with horse-radish, milk mushrooms with onions and oil - this is just a few dishes which our ancestors tasted in pre-revolutionary Russia. The strategic objective for the company Ecoproduct is to revive these ancient traditions of the Russian cuisine and to make them accessible to urban residents. Nowadays, the holding Ecoproduct includes three plants producing canned mushrooms, berries, fruits and vegetables. All goods are produced only at these plants under two main brands "Ecoproduct" and "Melen". The union of the modern technology and an ancient recipe allows us to expand the range of products regularly. At the present moment the list of the products consists more than 160 items, many of which are unique, produced only by us. We use only ecologically clean ingredients in our manufacture. We thorough checked raw materials on the first stage of product line and our final products at the end of it. Besides the production of canned goods, the company exports fresh, salted and dried mushrooms, fresh and frozen berries. All details you can find in other sections of the website. © 2013 Ecoproduct. All rights reserved. Development: NetLab studio Sales department: 129337, Russia, Moscow, Khibinskiy passage 20. (499) 182-52-38 Production and main warehouse: 141280, Moscow region, Ivanteevka, Zavodskaya st. 10. (495) 993-60-61

RU RU COMPANY NEWS PRODUCTS COOPERATION IT IS INTERESTING Ecoproduct - canned mushrooms, berries and dried mushrooms / It's interesting / Recipes FRIED POTATOES WITH PICKLED MUSHROOMS To prepare a dish you will need: Potatoes - 5 pcs., pickled mushrooms TM "Ecoproduct" - 300 g, onion - 1 pc., vegetable oil - 2-3 tablespoons, salt, black pepper - to taste, greens and sour cream for serving. These foods will make 4 servings. Preparation: Peel the onion and cut into cubes. Fry in vegetable oil until golden brown. Wash the potatoes, peel and cut into cubes. Add the potatoes to the onion and fry for 10 minutes, covered. Rinse pickled mushrooms and cut into strips. Add mushrooms to potatoes and onions. Salt if necessary, pepper and fry, stirring occasionally, until tender for 10-15 minutes. Serve on the table with sour cream and herbs. Bon Appetit! THE RECIPE USES Pickled porcini mushrooms Pickled mushrooms "Vladimirskie" assorted Pickled chanterelles Pickled mushrooms autumn © 2018 Ecoproduct. All rights reserved. Site creation: NetLab web studio Sales department: 129337, Russia, Moscow, Khibinsky proezd, 20. (499) 182-52-38, 182-13-91 Production and main warehouse: 141280, Moscow region, Ivanteevka, st. Factory, 10 (495) 993-60-61, 993-60-62