About Us Our Cheeses Our Services Cheese 101 Contact Us Our Process We took what we learned about cheese in Europe and applied this to the processes at our plants, where we make our award-winning products. Our state-of-the-art facilities allow us to meet our customers’ exact needs, down to the packaging, shape, size and form. Schuman Cheese Headquarters Fairfield, New Jersey SQF level 3 certified processing plant next to headquarters Over 40,000 sq. ft. 115+ full-time employees Lake Country Dairy Turtle Lake, Wisconsin 54,000-sq. foot production facility Produces award-winning hard and mountain cheese and mascarpone Recognized as 2018 Dairy Plant of the year by Dairy Foods magazine Schuman Cheese Midwest Elgin, Illinois Approximately 100 million lbs. produced annually Fall Creek Fall Creek, Wisconsin Wisconsin team of 70+ full-time employees Produces our Darfresh boards, automated, robotic custom snack packaging About Us Our Cheeses News Retail Food Service & Ingredients Global Exports Cheese 101 Careers Contact Us © 2021 Schuman Cheese. All Rights Reserved.

About Us Our Cheeses Our Services Cheese 101 Contact Us Our Cheeses We are proud to offer a full line of traditional and innovative premium cheeses. Superior brands and state-of-the-art processing facilities enable us to meet customers’ growing demands for a wide range of products in diverse forms and packaging. View our complete product offerings. Download product list Specialty Imports ￫ Domestic Cheeses ￫ New To Market Copper Kettle Chisels Bite-sized chunks of Copper Kettle cheese with distinctive notes of cooked caramel. Conveniently packaged for nibbling on the go. Everyday & Holiday Board Featuring a trio of curated high-end cheeses paired with recommendations for complementary beer and wine pairings, the flights offer a low-risk way for consumers to explore new flavors! The cheeses are all award winning and made in our Wisconsin locations. Hand-Rubbed Fontina Smooth and creamy Fontina wheels are hand-rubbed with vibrant spice blends from around the globe and naturally aged for over 60 days. Tuscan Creamy Dill Dijon & Herb Smoky Pepper Bergamot & Hibiscus Mayan Cocoa Coffee About Us Our Cheeses News Retail Food Service & Ingredients Global Exports Cheese 101 Careers Contact Us © 2021 Schuman Cheese. All Rights Reserved.