My Cart Log in French version RECEPTION THE SOCIETY RANGES CONTACTS NEWS SHOP <Back to news When compote replaces the egg in the preparation of a cake Very soft cake without egg with organic apple and cinnamon compote For 6 people 200g of flour 2 tbsp. coffee baking powder 80g cane sugar 1 pinch of salt 200g apple cinnamon compote (or any other flavor from our ranges) 50g neutral oil Mix the flour, baking powder, sugar and salt. Add the compote and oil. Mix well and put in a rectangular cake tin. Bake at 180 ° for about 45 minutes, checking the doneness with the tip of a knife. Easier we can not! News posted on: 02 June 2016 at 16:33 Search Share News ONLINE STORE TEMPORARILY CLOSED From Sep 11, 2017 to Sep 18, 2017 Dear customers, For logistical reasons, and especially because I would not be there to take care of your orders, we are forced to temporarily close the Online Store. The closing period will start on 9/11/17 and end on 09/18/17. In order to avoid an accumulation ... Read more Navigation RECEPTION NEWS RANGES THE SOCIETY SHOP CONTACTS OUR PARTNERS Legal Notice The "confitdeprovence.com" site is the property of the company Confit de Provence and was created and managed by the company Net Invaders. Terms of Sales Secure payment Social Networks Contact information Address: 5135 route d'Avignon La Petite Calade 13540 PUYRICARD Telephone: +33 (0) 4 42 96 64 88 Contact us © 2013 - Confit de Provence - All rights reserved Realized by

My Cart Log in French version RECEPTION THE SOCIETY RANGES CONTACTS NEWS SHOP <Back to Ranges Confiturelle 65% from organic fruits ORGANIC preparations with more fruit and less sugar Cooked in a cauldron, rich in fruit and less sweet, the 65% ORGANIC Confiturelle specialties are made from carefully selected fruits. They are guaranteed without coloring or preservative, in accordance with the regulations in force. This new BIO 2016 range enriches the range of preparations with more fruit and less sugar by four flavors. Apricot Strawberry Blueberry Orange / Clementine Corsica / Grapefruit Presented in a slender 300g jar, for children and adults alike, ideal for breakfasts and gourmet moments. DLUO * : 2 years Net Weight: 300g Sugar level: 48% Distribution channel : supermarkets and hypermarkets Search Share News Seen in the special June / July / August at the table of the newspaper La Provence . Read more Newsletter Register now Location View Larger Map Confit de Provence 5135 route d'Avignon La Petite Calade 13540 PUYRICARD +33 (0) 4 42 96 64 88 Hours Monday to Friday 9:00 a.m. to 12:00 p.m. 1:30 p.m. to 5:30 p.m. Contact us Navigation RECEPTION NEWS RANGES THE SOCIETY SHOP CONTACTS OUR PARTNERS Legal Notice The "confitdeprovence.com" site is the property of the company Confit de Provence and was created and managed by the company Net Invaders. Terms of Sales Secure payment Social Networks Contact information Address: 5135 route d'Avignon La Petite Calade 13540 PUYRICARD Telephone: +33 (0) 4 42 96 64 88 Contact us © 2013 - Confit de Provence - All rights reserved Realized by