HOME BREADS LOCATIONS BLOG LEARN SOCIALIZE FRESH@HOME SIGN IN East Coast Lobster Rolls February 14, 2017 Prep Time: 15 minutes Total Time: 30 minutes Serves: 4 Ingredients 1 1/2 lb ground sirloin 1 tsp salt 1/2 tsp freshly ground pepper 4 slices smoked Gouda cheese 1/4 cup roasted garlic mayo 4 Jessica’s Brick Oven Gourmet Brioche Sandwich Rolls 1 cup arugula leaves 1/2 small red onion, sliced into rings 4 slices tomato 8 slices cooked bacon Directions Preheat the grill to medium-high heat; grease the grate well. Form the ground sirloin into four 5-inch patties. Season all over with salt and pepper. Grill for 10 minutes or until cooked through. Top each patty with a slice of cheese. Cook for 1 minute or until melted. Spread some mayonnaise on the bottom half of each roll. Top with arugula, red onion, tomato, bacon and a cooked patty. Tip: Toast the rolls on the grill during the last minute of cooking, if desired. Share Newer Older CAREERS WHOLESALE FRESH@HOME FAQ PRIVACY POLICY BLOG Jessica’s Brick Oven 35 Danton Drive Methuen, MA 01844 (978) 655-4455 Website Created by Bad-Adz Inc.

HOME BREADS LOCATIONS BLOG LEARN SOCIALIZE FRESH@HOME SIGN IN Tuscan Jessica’s Tuscan’s are uniquely shaped and sliced breads with a soft, slightly open crumb and chewy artisan crust. Every loaf takes over 24 hours to make from start to completion because the bread is allowed ample time to rest and ferment before being fired on stone or baked in a convection oven depending on its needs. NON GMO Sliced Made with love #betterbread CAREERS WHOLESALE FRESH@HOME FAQ PRIVACY POLICY BLOG Jessica’s Brick Oven 35 Danton Drive Methuen, MA 01844 (978) 655-4455 Website Created by Bad-Adz Inc.

HOME BREADS LOCATIONS BLOG LEARN SOCIALIZE FRESH@HOME SIGN IN All Breads TUSCAN SWIRL FOCACCIA PULLMAN > TEA BREADS SPECIALTY CAREERS WHOLESALE FRESH@HOME FAQ PRIVACY POLICY BLOG Jessica’s Brick Oven 35 Danton Drive Methuen, MA 01844 (978) 655-4455 Website Created by Bad-Adz Inc.

HOME BREADS LOCATIONS BLOG LEARN SOCIALIZE FRESH@HOME SIGN IN Red Pepper Red Pepper Focaccia FIND JESSICA'S PRODUCTS NEAR YOU Golden, round bread with an open crumb and chopped red peppers mixed in and on top. INGREDIENTS Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Red Pepper, Pomace Oil with Extra Virgin Olive Oil, Sea Salt (salt, magnesium carbonate), Ascorbic Acid (Vitamin C), Vital Wheat Gluten, Conditioner (Gluten, Enzymes), White Vinegar, Yeast ALLERGEN INFORMATION Wheat. Manufactured in a facility that processes tree nuts, soy, eggs, and milk. VIEW ALL FOCACCIA BREADS CAREERS WHOLESALE FRESH@HOME FAQ PRIVACY POLICY BLOG Jessica’s Brick Oven 35 Danton Drive Methuen, MA 01844 (978) 655-4455 Website Created by Bad-Adz Inc.

HOME BREADS LOCATIONS BLOG LEARN SOCIALIZE FRESH@HOME SIGN IN Specialty Breads Explore for more information. Jessica’s Specialty breads are hand-made and in a category of their own. CAREERS WHOLESALE FRESH@HOME FAQ PRIVACY POLICY BLOG Jessica’s Brick Oven 35 Danton Drive Methuen, MA 01844 (978) 655-4455 Website Created by Bad-Adz Inc.