IT IS Close COMPANY WATER LINE CROWD CONTROL LINE CONSERVATION AND ABATEMENT LINE OCCASIONS NEWS CONTACTS (EDIT) Refrigeration technologies for bakery Know more Cold technology in the bakery Equipment and systems dedicated to the fermentation and preservation of the dough NOVACEL produces a complete range of equipment and systems, dedicated to the fermentation and preservation of doughs, as well as for the freezing of bakery and pastry products, in particular stoves, water coolers, electronically controlled fermentation chambers, cabinets and refrigerated tables, blast chillers and deep freezing tunnel. Enter the Company Water line Línea de control de las masas Línea de conservación y abatimiento News AB Tech Expo 2020 EVENTOS 09 november 2020 Durante la feria Sigep de 2020, hemos presentado los dosificadores y mezcladores de agua de marca Novacel. Leer todo... Solicitud de información Los espacios marcados con * son obligatorios. Acepto la informativa sobre la protección de datos* Enviar la solicitud Novacel div. of Rovimpex Novaledo s.r.l. Via dei Campi 16/18 38050 Novaledo Trento ITALY P. IVA 01349310225 Tel. +39 0461 721380 Fax +39 0461 721344 info@novacel.net In its factory located in Novaledo (Trento - Italy) ROVIMPEX NOVALEDO has been producing, for more than twenty years and, through its own NOVACEL brand, machines and installations for baking, intended for small and medium-sized bakeries, it also supplies semi-automatic lines for industrial bakeries and complete plants for the production of deep-frozen bread and pastries. COMPANY WATER LINE CROWD CONTROL LINE CONSERVATION AND ABATEMENT LINE OCCASIONS NEWS CONTACTS (EDIT) PRIVACY POLICY COOKIE POLICY CREDITI © NOVACEL div. of Rovimpex Novaledo srl - Made by www.novacel.it uses cookies for offrirti an experience of navigazione migliore. Using our service to access the cookie cleanup in accordance with our cookie policy Scopri di piùHo capito