Drop Off Pick Up & Go h: Home Page | p: 503-235-0274 | m: Menu Choices | c: Contact Premiere Premiere Catering provides affordable Drop Off & Pick Up catering menu choices for our Portland area customers to choose from. Your menu items are packaged in convenient, easy to handle, ready to transport, disposable containers. Scroll down or use the handy buttons below. Appetizers Seafood Sandwich Boxes Salads Sides Beef Vegetarian Ordering & Policies Chicken Add Ons Salad Boxes Choose an Entrée, Salad & Side Dish $18.95 per guest bread & butter included on all orders Add-ons Available Let us know when you want your order ready for pick up & we’ll have it ready Pick Up Hours: 10 AM – 5PM daily Limited Dates Available. Call Early to reserve. $495 minimum Advanced notice of 5 – 7 business days is appreciated Appetizers Bruschetta’s Includes Fresh Breads & Crackers 1. Roasted Garlic, Spinach & Artichoke Dip 2. Rustic Wild Mushroom Dip 3. Chorizo Cheese Dip 4. Northern Italian White bean, chives & Romano cheese $3.25 per guest/per item Chicken Wings Choices BBQ, Hoisin Teriyaki or Premiere Hot Sauce $3.25 per guest 3 per guest Meatballs Choices BBQ, Marsala Stroganoff or Yellow Thai Curry $3.75 per guest 3 per guest Grilled Vegetable Platter Marinated in a Balsamic Vinaigrette, Fresh Asparagus, Grilled, Red Pepper, Yellow Squash, Mushrooms, Zucchini & Eggplant $3.50 per guest Fresh Fruit Display Fresh cantaloupe, watermelon & Hawaiian pineapple Accompanied with a selection of local berries $4.00 per guest Vegetable Crudité With a cascade of vegetables including: cucumber slices, celery sticks, broccoli, yellow squash, cherry tomatoes, baby carrots & Pita with Hummus & Ranch dips $3.50 per guest Mini Slider Sandwich Choices Our Famous Smoked Brisket with Sharp Cheddar Cheese & our Savory Asian BBQ Sauce Pulled Caribbean Chicken with a White Cheddar Cheese Slow Simmered pulled BBQ Pork with Tillamook Cheddar Cheese $3.25 per guest 1 per guest Cheese & Charcuterie Imported & Local Cheeses, Assorted Cured Meats, Fresh & Dried Fruits, Almonds, Roasted Garlic, Sun-dried Tomato, Olives, Bread & Crackers Served with Fig Jam $5.25 per guest Country Cheese Board Assorted Local & Imported Cheeses, grapes, Apricots, Dates, Nuts & Assorted Crackers $3.75 per guest Shrimp Cocktail Served with Horseradish Cocktail Sauce $5.20 per guest 3 per guest Salads Add a 2nd Salad for $2.50 per guest Extra Salad Dressing $0.25 per guest Classic Caesar Salad Crisp romaine, house dressing, fresh parmesan & garlic croutons Northwest Salad A mixture of fresh baby spinach & European garden greens, served with strawberries, walnuts, Kalamata olives and crumbled feta cheese & accompanied with a raspberry vinaigrette Garden Green An assortment of local fresh salad greens, garnished with cherry tomatoes, ripe olives & cucumbers. Choice of ranch or Italian dressing Baby Red Potato Salad Baby Reds, mixed with Chopped Celery, Onions & Pickles. Served with a Dill infused Aioli Yakisoba Noodle Salad Yakisoba Noodles, Broccoli, Red Bell Pepper, Julienned Carrots, Snap Pea, with a Sesame Ginger Dressing Quinoa Salad Fresh Quinoa, Onion, Yellow Bell Peppers, Squash & Feta Cheese with a Lemon Balsamic Vinaigrette Italian Chopped Mixed greens blended with crisp garden vegetables, tomato, celery, onion, salami, olives & Italian Vinaigrette Pasta Salad Black olives, Fresh Parmesan, Lemon infused Pesto & Toasted Almonds Sides Add an Extra Side $2.50 per guest Grilled Vegetable Platter Marinated in a Balsamic Vinaigrette, Fresh Asparagus, Grilled, Red Pepper, Yellow Squash, Mushrooms, Zucchini & Eggplant Fresh Fruit Display Fresh cantaloupe, watermelon and Hawaiian pineapple Accompanied with a selection of local berries Vegetable Crudité With a cascade of vegetables including: cucumber slices, celery sticks, broccoli, yellow squash, cherry tomatoes, baby carrots & Pita with Hummus & Ranch dips Roasted Baby Red Potatoes Seasoned with Sea Salt & Fresh Rosemary Au-Gratin Potatoes Macaroni & Cheese In-House White Cheddar Sauce Rice Pilaf Multi-Grain with Assorted Veggies Garlic Mashed Potatoes Whipped with Roasted Garlic, Sweet Cream, Served with a Rich Gravy Orzo Pasta Fresh Grated Parmesan, Basil & Cream Chicken Entrées Add as an Extra Entrée $4.95 per Guest Fresh, Local, Natural, Chicken Southwest Tequila – Lime Sautéed with fresh limes, Garlic, Onions, Tomato & Tequila in a Béchamel sauce Premiere BBQ Grilled with Our In-House BBQ Sauce Pulled Chicken Caribbean spiced, simmered slow for flavor Chicken Rustic Pasta Fresh Chicken, Sweet Potato, Tomato, and Rotini Pasta sautéed with a Roasted Garlic Chablis Sauce Picatta White Wine, Fresh Squeezed Lemon, Roasted Garlic & Creamery Butter Marsala Rich Mushroom & Sweet Marsala Wine Yellow Curry Savory Thai Yellow curry with Yams, Onions & Potato Teriyaki Served on a Bed of Fried Kale & Kimchi Slaw Seafood Entrées Add as an Extra Entrée $4.95 per guest Cedar Plank Salmon Topped with a Raspberry Balsamic Reduction Premium Cedar Plank Salmon Add: $2.50 per Guest Premiere's Smoked Salmon Pasta Northwest Salmon sautéed with tomato, onions in a Béchamel sauce Shrimp Orzo Shrimp sautéed with Dry Sherry, tomato, green onions, cream & Parmesan Cheese Beef Entrées Add as an Extra Entrée $4.95 per guest Beef Shepherd's Pie Ground Chuck in a Red Wine Demi Glaze reduction with Peas & Carrots. Topped with Roasted Garlic mashed potato Italian Lasagna Layered lasagna pasta with ricotta & Bolognese Ragu Chorizo Meatloaf Spiced beef mixed with Spanish Chorizo sausage Pork Tenderloin Served Chilled and Sliced Medallions served with a Mustard Curry Marmalade Southwest Smoked Flank Served Chilled and Sliced London Broil style. Topped with Chopped Tomato, roasted garlic, onions, mushrooms & Romesco & a Cherry Balsamic Reduction Premium Flank Entrée Add: $2.50 per Guest Pulled Pork Slow simmered Pork Shoulder. Cooked in a sweet Asian BBQ sauce. Brisket Pasta Chopped Smoked Brisket, Penne Pasta Green Onions, Tomatoes in a Scratch Marsala Mushroom Sauce Vegetarian Entrées Add as an Extra Entrée $4.95 per guest Pasta Prima Vera Mini Penne sautéed with Spring Veggies, Garlic & Parmesan Béchamel Pasta Vegetable Lasagna Layered Pasta, Vegetables, Mozzarella & Roasted Tomato Sauce Eggplant Parmesan Lightly breaded eggplant grilled & served with mozzarella & Roasted Tomato sauce Vegetable Shepard's Pie Fresh sautéed veggies in a white wine & lemon reduction Topped Savory Mashed Potato Teriyaki Tofu Stir Fry Marinated Tofu, seared & Sautéed with chestnuts, peas, carrots, broccoli & onions Sandwich Boxes 10 Boxes Minimum #1. Turkey & Aged Swiss Cheese $13.95 Served on sliced wheat bread with Lettuce, Tomato & Cranberry Cream Cheese, Pasta Salad or Potato Chips with Cookie & Pickle Spear #2. Italian Hoagie $13.95 Ham, Salami, Monterey Jack Cheese, Lettuce, Tomato, Peppercinis, Marinated Onions, Mustard, Mayo & Italian Dressing. Served with Pasta Salad or Potato Chips, Pickle Spear & Cookie #3. Veggie Sandwich $13.95 Cucumber, Avocado, Lettuce, Tomato, Marinated Onions & Dill Havarti. Pasta Salad or Potato Chips, Pickle Spear & Cookie. Served on a Keiser Roll. #4. Club Croissant $13.95 Turkey, Ham, Bacon, Aged Swiss Cheese, Lettuce, Tomato. Dijon & Mayo. Choice of: Pasta Salad or Potato Chips. Served with Pickle Spear & Cookie #5. Albacore Tuna Salad Sandwich $13.95 Tuna Salad with onions, capers. Lettuce & White Cheddar. Served on Sour Dough Bread with Pasta Salad or Potato Chips, Pickle Spear & Cookie. #6. Pastrami Kiser Roll Sandwich $13.95 Sharp Cheddar, Lettuce, Tomato & Marinated Onions with Mayo & Dijon Mustard Served with Pasta Salad or Potato Chips, Pickle Spear & Cookie #7. BBQ Smoked Beef Brisket Hoagie $14.95 Served with White Cheddar, Chopped Tomato, Caramelized Onions, Cole Slaw & Mayo Pasta Salad or Potato Chips, Pickle Spear & Cookie #8. Tortilla Wrap $13.95 Smoked Turkey, Ham & Cream Cheese with Lettuce, Tomato, Jack cheese. Pasta Salad or Potato Chips with Pickle Spear & Cookie Salad Boxes 10 Boxes Minimum #1. Grilled Chicken Caesar $12.95 Crisp Romaine, Parmesan Cheese, Croutons with House Dressing, Served with Potato Roll & Butter #2. Alder Smoked Salmon Caesar $14.95 Crisp Romaine, Parmesan Cheese, Croutons with House Dressing, Served with Potato Roll & butter #3. Cobb Salad $12.95 Grilled Chicken, Mixed Greens, Bacon, Egg, Bleu Cheese, Tomatoes & Olives with Ranch Dressing Served with Potato Roll & Butter #4. Taco Salad $12.95 Spiced Ground Chuck, Iceberg Lettuce, Chopped Tomato, Olives, Green Onions, Cheddar Cheese, Salsa, Sour Cream & Tortilla Strips. Served with Potato Roll & Butter #5. Italian Chopped Salad $12.95 Chopped Iceberg Lettuce, Salami, Tomato, Onions, Celery, Peperoncino & Parmesan Cheese Served with Potato Roll & Butter #6. Yaki Soba Noodle Salad $12.95 Soba Noodles mixed with Green Onions, Snow Peas, Carrots, Broccoli & Red Peppers. Served with Peanut Dressing, Wontons, Potato Roll & Butter #7. Premiere N.W. Salad $12.95 Fresh Baby Spinach & Garden Greens mixed with Sliced Strawberries, Walnuts, Kalamata Olives, Feta Cheese & Lemon Infused Italian Dressing. Potato Roll & Butter Add Ons Utensils Includes plate, napkin, spoon, knife, fork, salt & pepper $0.50 per guest Serving Tongs $0.50 each Serving Fork $0.50 each Serving Spoon $0.50 each Plastic Cups $0.20 each Disposable Chafer with Sterno $10.00 each Sodas $1.25 each Water $1.00 each Ordering & Policies All changes to the menu, guest count, and cancellations, are required no later than 72 hours prior to your event and must be confirmed by our staff. Delivery charges will be quoted when placing order. Orders needing chafing dishes, china, flatware, and glassware may have additional charges. Advanced notice of 5 – 7 business days is appreciated. Any menu items requiring reheating, cooking or specific serving instructions will be noted. If for any reason your date is canceled including Force Majeure, Premiere Catering will refund all monies received in excess of the 50% of the non-refundable retainer, to cover the expense of consultations, preparations of proposals, lost booking and related expenses. 100% of food invoice will be charged if cancellations are made with less than 24- hour notice. Call or text, 503-235-0274. If you prefer you may Email Premiere or feel free to use our Contact Us Form to ensure our availability. Home Page Catering Services Menu Choices Contact Us