Welcome! Miceli Dairy Products Company is a family owned and operated producer of fine Italian Cheeses. Our recipes have been passed down from generation to generation, preserving the old-world flavor of true Italian cheese. We hope that once you try Miceli's, it will become a tradition in your family, too! Miceli's whole milk Mozzarella creamy and delicious < > HOME ABOUT US PRODUCTS RECIPES CONTACT 2721 EAST 90TH STREET CLEVELAND, OHIO 44104 216.791.6222 DOWNLOAD OUR CSR © 2017 MICELI DAIRY PRODUCTS COMPANY. ALL RIGHTS RESERVED

MICELI DAIRY PRODUCTS Check out the recipes you can create using our cheese & Follow us @MiceliDairy on Facebook, Instagram, Twitter, and Pinterest for even more ideas! POSTS ARCHIVE Miceli’s Stuffed Pork Chops Ingredients: 6 bone-in pork chops 4 slices bacon ½ cup onion, chopped ½ cup green bell pepper, chopped 1 cup corn bread stuffing crumbs ½ cup water ½ cup of Miceli’s cheddar cheese, shredded ½ teaspoon seasoned salt ¼ teaspoon marjoram 1/8 teaspoon pepper Instructions: Preheat your oven to 350°F, add the bacon to a skillet over medium heat, and let it cook for 8 minutes. Add the onion and pepper, let them cook for 3 minutes, and then drain them. Add the crumbs, water, and cheese, slit the pork chops, and then add the bacon mixture. Add the salt, marjoram, and pepper to each side, add them to the skillet, and let them cook for 1 minute. Turn them over, let them cook for another minute, and then add them to a baking dish. Let them bake (covered) for 45 minutes, and then let them bake (uncovered) for 15 minutes. Original recipe courtesy of Betty Crocker recipe