+39 081 8738572 info@conservemanfuso.it HOMECOMPANY CERTIFIED SUPPLY PRODUCTS MY BIORECIPES DOWNLOAD CONTACTS Subscribe to this RSS feed Pearl barley with peeled tomatoes and goat cheese (0) Pearl barley with peeled tomatoes and goat cheese Ingredients for 4 people 350 g pearl barley 1 shallot 1 garlic clove 200 g peeled tomato 150 g goat cheese 3 spoons extra-virgin olive oil 1 litre vegetable broth salt to taste 1 thyme little branch oregano to taste Method Cut in thin slices the goat cheese and season them with a spoon of olive oil and oregano. Then put them in the fridge for about 30 minutes. Put in a pot the shallot and the garlic and let them brown with a little water and olive oil, then pour half of the vegetable broth and the chopped peeled tomatoes. Meanwhile, wash and drain the pearl barley, put it in the pot and let it cook for about 30-40 minutes, by adding the rest of the vegetable broth. As soon as the barley is cooked, pour the goat cheese and cook until creamy by adding some spoons of broth. Lei it stand some minutes before serving it. About Conserve Manfuso Conserve Manfuso srl è una ditta conserviera produttrice di conserve di pomodoro e specializzata in pomodori pelati. Ha puntato il suo core business sulla trasformazione del pomodoro Biologico vista la crescente richiesta di prodotti sani ed incontaminati da sostanze chimiche di sintesi e nel pieno rispetto dell’ambiente. Acquista i nostri prodotti su Orari di Apertura Orario Ufficio Lunedì - Venerdì ore 09:00/13:00 - 14:30/18:30 Orario Magazzino Lunedì - Venerdì ore 08:00/12:30 - 14:00/16:30 Informazioni e Contatti Conserve Manfuso Srl Via Buonconsiglio N. 330 80057 Sant'Antonio Abate Napoli - Italy Chiama +39 081 8738572 Chiama +39 081 8738056 Fax +39 081 3907070 Scrivici una mail P.I. 01314681212 PRIVACY POLICY planning and design by luciaisone.net ENG - "Translation by Ileana Cari"