Menu My Downloads (0) Sustainability at AZO Initiatives We are a partner of the Blue Competence sustainability initiative. Blue Competence is an initiative of the VDMA to promote sustainability in the mechanical and plant engineering industry, but also to provide sustainable solutions for the industry. With our partnership, we commit ourselves to adhere to the 12 Guidelines for sustainable action of the mechanical and plant engineering industry. SAVE FOOD is a joint initiative of the Food and Agriculture Organization of the United Nations FAO, the United Nations Environment Programme UNEP, Messe Düsseldorf and interpack, the leading global trade fair for packaging and processes. Our goal is to fight global food waste and loss. Through a global alliance of all stakeholders. Measures to save energy and ressources at AZO Electricity Reduction of power consumption through LED lighting technology, brightness sensors and motion detectors Photovoltaic system for own power generation Use of 100% green electricity from hydropower Energy-efficient, decentralized compressed air supply Decentralized suction enables optimal, needs-based regulation Water Use of rainwater in the areas of sanitation, cleaning and extinguishing water Free water dispenser for the all employees Heat Conversion of all heating systems to gas condensing or infrared heating technology Installation of heat recovery systems CO2 emissions Reduction of CO2 emissions through new buildings, extensive building renovations and structural modifications Use of hybrid company vehicles and e-charging stations that using green energy Reduce travel through video and conference calls Any Questions? Contact Us Mail an AZO Follow us on AZO GmbH + Co. KG Rosenberger Str. 28 74706 Osterburken Tel. +49 6291 92 0 Mail: azo-group@azo.com T&C Data privacy statement Legal Notes Sitemap Change Cookie Settings Contact © 2021 AZO GmbH + Co. KG