Victoria Club Amenities Menus Membership Who We Are Book Special Events Updates Find Us Member Login Take a Tour Updates on COVID-19 (Coronavirus) Please note that this information and the Club’s responses are subject to change at any time. Letter To Members Letter From The President Update from President Meier 01/14/2021 Update from President Mayo 10/22/2020 Update from President Mayo 5/29/2020 Update from President Mayo 5/11/2020 Update from President Mayo 5/5/2020 Update 7/2/2020 Yesterday, Governor Newsom made good on his promise to “toggle back” re-openings in California by ordering restaurants once again to shut down dine-in service. This includes Riverside County. The good news is that dining at the Club remains available! But to comply with the order, all seating is alfresco on the clubhouse patio. Patio Hours are: Monday CLOSED Lunch Tuesday – Sunday 11am – 4:30pm (Limited Lunch Menu) Dinner Tuesday – Thursday 4:30 – 8pm (Dinner Menu) Friday – Saturday 4:30 – 9pm (Dinner Menu) On July 4th dining will close at 4:40PM Reservations are required to dine at the Club. Due to the stringent restrictions, walk-in diners will not be accepted. Last minute reservations can be made, but due to limited seating, last minute reservations may not be seated right away. Call (951) 783-3553 ext. 226 or email reservations@victoriaclub.com App reservations are not available at this time When you make your reservation, you will be asked the names of all who will be in your party. If you have to leave a message, be sure to leave the names of all who will be in your party (up to four) when you make your reservation. The Main Bar and O’Brien’s Pub remain closed. Please make your reservation for the patio when you make your tee time so you can relax on the patio after your round The menu is posted on the main website. Please go to www.victoriaclub.com and click on the Amenities tab and then the Dining tab Here’s a little refresher of what you can expect when you dine at your Club: When you exit your car, please have your face covering available. Please wear your face covering when you step into the carport area prior to approaching the main clubhouse doors. Face covering are required to enter the clubhouse and are recommended while on Club property. For lunch service please check in at the hostess stand; for dinner service you will be greeted in the car port entry way by a staff member. A staff member will take your temperature and ask you to apply hand sanitizer. Please allow your temperature to be taken and use the hand sanitizer provided prior to entering the clubhouse. Those with temperatures over 100.4, or a cough, cannot be admitted into the clubhouse. After your temperature is taken and you have applied hand sanitizer you will then be directed to the Hostess. As you move into the clubhouse please maintain proper social distancing by having your party stand on and near the VC decals on the floor as you progress towards the hostess stand. Once seated at your table you may remove your face coverings. Anytime that you leave your table for any reason you will need to put your face covering back on. Each table will have one (1) dedicated Server. Your server will be the only employee who will set up, service and clear your table. Your server may ask you to assist them so that they can offer you near-touch less service and maintain social distancing when possible. At the conclusion of your meal, your chit and a sanitized pen will be set on the table for your signature. Please be sure to verify your member number and sign the chit. Any optional additional gratuity cannot be paid to your server if you don’t sign your chit. Please leave the chit and pen on the table. When you are finished dining and ready to leave please put on your face covering and exit the dining area. Please remember to use social distancing when you exit. We thank you in advance for your continued support of your club and look forward to seeing you soon! Please contact me or club management if you have any questions. To impede the spread of the Coronavirus an order from Riverside Department of Public Health, at the request of Governor Gavin Newsom, has been made regarding pubs and bars. Tomorrow, Tuesday, June 30th, O’Brien’s Pub will be closed again until further notice. All members are invited to enjoy refreshment on the main floor of the clubhouse in the Arroyo Lounge, which offers food and libations. New hours have been established to accommodate the membership during the re-closing of the Pub. The Arroyo Lounge hours of service will be: The Arroyo Lounge Daytime Hours/Lunch Service Tuesday-Friday 11AM-4:30PM Full Lounge menu available Saturday & Sunday 11AM-4:30PM Limited lunch menu available Monday Closed The Arroyo Lounge and The Grill Evening Hours/Dinner Service: Tuesday-Friday 4:30PM-8PM Full Lounge & Grill menus available Friday & Saturday 4:30PM – 9PM Full Lounge & Grill menus available Sunday evening Closed As a reminder, there are guidelines we all must continue to follow while inside the clubhouse: · Any member or guest entering the Clubhouse must wear a mask · Please use the sanitation station and use hand sanitizer · Reservations are required. Please call (951) 783-3553 ext 226. You must allow staff member to take your temperature prior to entry for track and trace purposes · Anyone with a fever of 100.4 or higher must refrain from remaining at the Club and is asked to follow CDC guidelines · Tables in the Arroyo Lounge will seat no more than four (4) people · Tables may not be moved nor pushed together and chairs may not be moved from their location We regret that we have to close O’Brien’s Pub and thank you in advance for taking advantage of the service in the Arroyo Lounge and for helping your Club by following the policies above. If you have any questions please contact me or Club management. We are preparing your Club for Dine-in Service Victoria Club Food and Beverage is diligently working to reopen tomorrow for dinner service, Thursday June 4 starting at 4:30 p.m. Here are friendly reminders to help support the Club’s safety practices: Please do not come to the Club if you are feeling ill, have a fever or a cough. Reservations are required to dine at the Club for both the bar and dining room. Due to stringent restrictions, walk-in diners will not be accepted. Call (951) 783-3553 ext. 226 or email reservations@victoriaclub.com Reservations may be made for up to 4 people per table. Currently, reservations are for Members only. No non-member guests are allowed at this time. Face coverings are required. Enter the Clubhouse through the main entrance under the car port. Social Distancing of 6 feet is required. Mingling is not allowed per County guidelines and visiting other tables is prohibited so social distancing can be observed. All furniture are positioned to promote social distancing; please do not move the furniture. You can make reservations for 3 dining experiences: The Grill Room: offers the most formal dining experience. The Arroyo Lounge (formally the main dining area): enjoy casual dining in a pub-style atmosphere. Patio: outdoor dining on the main clubhouse level.We are looking forward to having you back! For more details please see Victoria Club’s President, Mr. Mayo’s letter sent May 29. Pool Officially Opens Saturday, May 23, 2020 Here are the current guidelines and adjusted pool policies that allow us to open under the burden of Covid-19: Reservations for the pool are required. Families may make a two hour (2 hour) pool area reservation. Space is limited so please make your pool area reservations as soon as possible for the following day: Monday-Saturday call the reservations line (951) 783-3553 ext 226 10a.m. – 5:00p.m. If you call on Sunday, call the Pro Shop to make your reservations for any day at (951) 684-5035 10a.m. – 5p.m. and they will update the reservation list Pool hours are: Monday through Friday Lap Swimming 6:00a.m. – 12:00p.m. Member-Family Swim 12:00p.m. – 5:00p.m. lifeguard on duty Saturday, Sunday, Memorial Day, July 4th and Labor Day Lap Swimming 6:00a.m. – 12:00p.m. Member-Family Swim 11:00a.m. – 5:00p.m. lifeguard on duty ***Remember to make your pool reservations*** Social Distancing of a minimum of 6’ (six-feet) must be observed both on the pool deck as well as between pool lanes Tables and chairs provided by the Club must remain in the marked areas. Please do not move any pool furniture; it has been placed to maintain proper social distancing Each Member/family will be issued a lane to swim in and they must remain in that lane Lifeguards are on Duty Monday – Friday noon to 5p.m. and Saturday, Sunday, Memorial Day, July 4th and Labor Day 11a.m – 5p.m. Face coverings are optional but are recommended on the pool deck and on Club property The diving boards will remain closed until further notice The Clubhouse and pool locker room showers remain closed Swimming attire is limited to the pool area only. Please log onto the website at www.victoriaclub.com and refer to and follow the dress code for proper attire Babies are required to wear plastic pants or diapers made specifically for swimming The pool snack shop is closed until further notice. The 10th Tee Snack Shop is available for those wearing proper golf attire; those wearing swim attire are not allowed on the golf level. Per current State and local orders, food purchased at the 10th tee Snack Shop is not allowed to be consumed on the terrace nor in the pool areas The Club’s house rule that no outside food or refreshments is allowed at the Club remains in force. Members may bring water in non-breakable containers. Children 14 years or older may be left unattended only while a lifeguard is on duty Children under the age of 14 must be accompanied by an individual 18 years or older Family members may swim in close proximity but must maintain social distancing on the pool deck Proper Hand washing must be practiced. Please use hand sanitizer and wipes provided for popular touch surfaces Members are responsible for their families and for ensuring they follow Club policies; if a staff member, lifeguard or a fellow member reminds you or your family of a Club policy, please accept the reminder with grace. Contact the Club office at (951) 783-3553 if there is a problem Any lashing out, arguing or unsportsmanlike behavior will result in loss of pool privileges for the member and their family. The member’s family may be asked to leave the property and the member will be subject to discipline by the Board of Directors LIFEGUARD HAS FULL AUTHORITY TO ENFORCE THE RULES OF THE CLUB WHEN NO LIFEGUARD IS ON DUTY, SWIM AT YOUR OWN RISK As policies are able to change or if the demand for the pool becomes greater than capacity allows the pool rules will be updated Update 4/27/2020 An Update from President Mayo Dear Members: I’d like to thank all golfers for their nearly perfect execution of the many new rules we threw their way last week when we reopened. The Board and I know that the regulations we put in place were numerous and honestly a bit of a pain, but you all were terrific! Our course Marshal’s saw only minor infractions and it is my pleasure to share with you that a few of the rules have been lifted and others have been modified to reflect your cooperation in helping our Club adhere to the County’s orders. Here are the changes you can expect when you hit the links tomorrow: · Foursomes will be allowed · A member may bring one (1) guest at anytime of the day. · Relatives who share the same household may ride together in in the same cart · The short game area will be open and will now allow up to five (5 ) players at a time · Beginning on May 1st, the range will open and allow up to (8) spots · Complimentary bottled water will be available at the cart barn, hole 5 and the 10th Tee · The flag stick must remain in the hole at all times; A pool noodle placed in the hole will allow you to sink your putt · Towels will remain unavailable · We will continue the use of a proper face mask per the county’s order · Starting times will continue to be required · Donated foursome certificates will not be honored at this time Again, you all have been terrific and your efforts last week were truly appreciated. But let’s not rest on our laurels… We need your assurance that you will not only continue to make Victoria Club the exemplary Club in Riverside County but that you will also share the rules with your guests. Your guests are under your control and I know we can count on your continued support of the regulations we have in place so that we can stay open for golf. Let’s make this week just as great! As always, if you have any questions, please feel free to contact me directly or reach out to our Club’s management staff. Update 4/21/2020 Update From President Mayo Below are the policies under which our course will operate. Please note that they are more stringent that the publicized County order from 4/20/2020 and the Park and Play guidelines of the NGCOA: Golf All golfers must adhere to the County’s recommendation of wearing a face mask, face buff, scarf or bandannas when outside the home. This includes out on the course. The golf area and course remain open for those who follow the strict limitations to support the guidelines. Again, think of it as Golf & Go. Guests are not allowed at this time. Spectators are not allowed – anyone who isn’t playing golf may not be on the course.* Tee times are required. Please call (951) 684-5035 to make your tee time. Golfers must follow the direction of the Pro and staff regarding tee time arrival and where to wait. Arrival to the Club and golf area should be no sooner than 15 minutes prior to your scheduled tee time. Lockers will be open and locker staff will continue with enhanced cleaning. Doors are being kept open to limit touching surfaces; please do not change your shoes in the parking lot. A minimum of ten (10) feet is the required social distancing space at our Club. On the tee box no more than two (2) people at a time can gather; golfers must maintain a ten (10) foot distance between themselves. Tee “box” is described as the maintained grass area. When parking carts anywhere on the property, golfers must maintain a ten (10) foot distance between yourself and other golfers and park a minimum of ten (10) feet apart from any other cart, on all areas of the property, including the cart paths, fairways and at the 10th Tee Snack Shop. Signs will be placed at the 9th, 10th, 12th and 18th greens to tell you where to park. Blue flag riders must maintain the same ten (10) feet distance from other carts, as well. When you are on the greens maintain a personal distance of ten (10) feet from the other players. Understandably this may interrupt your traditional approach to a hole. Coolers are not allowed. No outside food or beverages are allowed. Drinking fountains, water stations and dispensers are not available – bottled water will be available at the 10th Tee and beverage cart. The beverage cart service will be available. To keep all players safe from touching surfaces, you will continue to see the following on the course and practice area: Flag Sticks will remain in the cup at all times, the edge of the cup is raised 2 inches. When your ball hits the cup and stays within one (1) foot, it is considered holed out There will be no rakes in the bunkers; you may move your ball to a good condition no closer to the hole. The crew will be raking the bunkers each morning; if your ball lands in a footprint, place ball at nearest point. Ball washers and benches have been removed from the course. Trash cans have been removed from the course – Please place your trash in the basket of your cart. Practice Area The Range is closed. The short game practice area is open with a maximum of three people practicing in the area at one time. Physical distancing must be maintained at no less than ten (10) feet. 10th Tee The 10th Tee will reopen with its usual hours of 8:30a.m. to 4:00p.m. Please maintain ten (10) foot social distancing when parking, ordering and do not congregate in the Snack Shop area. We apologize for this inconvenience and appreciate your support in helping us keep you and your fellow members safe and in compliance of the policies and orders. Carts To maintain proper social distancing and also accommodate the necessary extra cleaning and sanitizing of carts the following rules and fees apply: All carts will be used as single rider. All cart fees have been set at $20.00. Drivers of carts must be 16 and hold a valid CADL. Double rider carts are not available. Married couples and Spousal Equivalents and families with children also fall under the single cart policy. Those with children who are not of age to drive will need to walk. Children who are not playing golf are considered spectators and cannot be on the course.* Pro Shop The Golf Pro Shop is open 7a.m. to 6p.m. Tuesday through Sunday. Golf Course Hours of Operation Monday: Course will be closed for repair and maintenance. No Tournaments will be held. Tuesday: Course opens at 7:00 a.m. Wednesday: Course opens at 7:00 a.m. Thursday: Course opens at 7:00 a.m. Friday: Course opens at 7:00 a.m. Saturday: Course opens at 7:00 a.m. Sunday: Course opens at 7:00 a.m. Tennis Everyone must adhere to the County’s recommendation of wearing a face mask, face buff, scarf or bandannas when outside the home. This includes out on the courts. No congregating in the Tennis Pro Shop is allowed nor on the courts. Think of tennis as “Tennis & Go.” The tennis courts will be open dawn to 10p.m. All players must enter the courts through gate #3 only, which will be kept open to avoid touching surfaces. A minimum of ten (10) feet physical distancing is the required social distancing space in all areas of tennis. Guests are not allowed. Please wipe down the ball machines and ball collector with the provided wipes (Court 3) Workout room The GYM remains CLOSED until further notice due to the Governor’s order. We apologize for this inconvenience and appreciate your support in helping us keep you and your fellow members safe. Clubhouse hours 7a.m. to 7:00p.m. Monthly Minimum The Board approved that the limit is deferred over a period of six months. So your minimum total over the next six months only needs to be met by August 31st. Dining Room, Grill Room and O’Brien’s Pub In-Club seated dining is prohibited by the order and the Main Dining Room, Grill and Pub are unavailable for in house dining or seating. Food service is limited to to-go orders for food and bottles of wine. We hope you will support your Club by using the to-go service and Member’s Market. To-Go Orders and Member’s Market Daily menus will be available for Dinner take-out and the Member’s Market. To-go and Market orders will be taken from 10:30a.m. to 5:30p.m. To-go and Market order pick up is from 3:00p.m. to 6:30.p.m. (Please allow one hour from the time you place your order to arrival for pick up) Note: We have done our utmost to respond to the ever-changing guidelines imposed upon us all in the fight to combat the spread of the Coronavirus. Your Club has contacted the County through letters and phone calls to plead the case that Victoria Club can, based on our firsthand experience, safely and effectively operate under the County and NGCOA guidelines. We believe it is the responsibility of each one of us to be good neighbors and responsible members. We thank you in advance for your efforts to do everything in your power to help your Club remain open. Update 4/7/2020 Update From President Mayo By a quorum vote, it is with disappointment that the Board of Directors must inform you that effective today, April 3, 2020, the golf facility, golf course and ancillary buildings, tennis facility and pool areas are temporarily closed until further notice due to the Riverside County Public Health Officer’s order issued April 2, 2020 related to public or private golf courses. The Club is aligning itself with other 501(c) 7 clubs and will provide updates as frequently and as soon as possible. The To-Go Food Service and pick-up only Member’s Market will continue to provide you and your family with takeout food made by the staff you know. While we are facing difficult times, they are truly not unprecedented; our community faced the same social pressures and restrictions in 1918. We know this is your home away from home and with your support we will turn this corner successfully and together. Update 4/2/2020 We have done our utmost to respond to the ever-changing guidelines imposed upon us all in the fight to combat the spread of the Coronavirus. We believe it is the responsibility of each one of us to be good neighbors and responsible members. Until now, we have been blessed to remain open and we will do everything in our power to remain open. This includes further impositions on your common sense and responsibility as members of an equity club. Every class of member agrees to abide by the Club policies per the bylaws. We expect every member to fully support the Club’s policies, which have changed due to Covid-19. One hundred percent cooperation and compliance is required. The price our Club will pay if guidelines and policies are not followed is dire. It is your Board’s premise that the irresponsible behaviors and juvenile attitudes of one person or one group cannot be tolerated. Bottom line, it is unfair for any member to reject the Club’s policies and jeopardize the Club. We must assure the County and community that personal safety and social responsibility is apparent here at our Club. The only approach we can take is to not only modify our mindsets but also modify the traditions of golf and tennis here at Victoria Club. Effective today, we’re asking you to become your own “Marshals” and help us ensure that our Club’s policies are followed on the golf course and tennis courts. Any infractions are unacceptable and are subject to censure from the Board. Please carefully review the following enhanced changes to the Club’s Policies in response to the orders arising from Covid-19. It is every member’s responsibility to follow them: Golf The golf area and course remain open for those who follow the strict limitations to support the guidelines. Again, think of it as Golf & Go. Tee times are now required. Please call (951) 684-5035 to make your tee time. Golfers must follow the direction of the Pro and staff regarding tee time arrival and where to wait. A minimum of ten (10) feet is now the required social distancing space. On the tee box no more than two (2) people at a time can gather; golfers must maintain a ten (10) foot distance between themselves. When parking carts anywhere on the property, golfers must maintain a ten (10) foot distance between yourself and other golfers and park a minimum of ten (10) feet apart from any other cart, on all areas of the property, including the cart paths, fairways and at the 10th Tee Snack Shop. Blue flag riders must maintain the same ten (10) feet distance from other carts, as well. When you are on the greens maintain a personal distance of ten (10) feet from the other players. Understandably this may interrupt your traditional approach to a hole. We strongly endorse the County’s recommendation of wearing a face mask, face buff, scarf or bandannas when outside the home. Drinking fountains are not available – please be sure to get your water at the Cart Barn or 10th Tee. The beverage cart will be stationary at hole #5. A minimum of ten (10) feet in social distancing must be followed. All memberships with golf privileges are limited to one (1) guest per day, per membership. For example: Mr. and Mrs. Member can bring Bob or Sally to play 18 holes on Tuesday but NOT Bob AND Sally together Mrs. Member can bring Sally out at 10 a.m. on Tuesday and Mr. Member may go out at 2 p.m. on that same Tuesday but he may not have a guest on that same Tuesday. As usual, members are responsible for their guest and all guests must follow the Club’s policies. All guests must register with the Pro Shop prior to tee time. To keep all players safe from touching surfaces, you will continue to see the following on the course and practice area: Flag Sticks will remain in the cup at all times, the edge of the cup is raised 2 inches. When your ball hits the cup and stays within one (1) foot, it is considered holed out. There will be no rakes in the bunkers; you may move your ball to a good condition no closer to the hole. The crew will be raking the bunkers each morning; if your ball lands in a footprint, place ball at nearest point. Ball washers and benches have been removed from the course. Practice Area The Practice area and range are closed until further notice. Carts To maintain proper social distancing and also accommodate the necessary extra cleaning and sanitation of carts the following rules and fees apply: All carts will be used as single rider. All cart fees have been set at $20.00. Drivers of carts must be 16 and hold a valid driver’s license. Double rider carts are not available. Married couples and Spousal Equivalents and families with children also fall under the single cart policy. Those with children who are not of age to drive will need to walk. Pro Shop The Golf Pro Shop is open 7 a.m. to 6 p.m. Tuesday through Sunday. Golf Course Hours of Operation Monday: Course will be closed for repair and maintenance. No Tournaments will be held. Tuesday: Course opens at 7:00 a.m. Wednesday: Course opens at 7:00 a.m. Thursday: Course opens at 7:00 a.m. Friday: Course opens at 7:00 a.m. Saturday: Course opens at 7:00 a.m. Sunday: Course opens at 7:00 a.m. Tennis The tennis courts are open dawn to 10 p.m. Please wipe down the ball machines and ball collector with the provided wipes (Court 3) No congregating in the Tennis Pro Shop is allowed nor on the courts. Think of tennis as Tennis & Go. A minimum of ten (10) feet is now the required social distancing space in all areas of tennis. Guests must be accompanied by a member for play or lessons. All guests must register with the Pro Shop prior to lessons or play. As usual, members are responsible for their guests and all guests must follow the Club’s policies. Guests are limited to one (1) guest per day, per membership. For example: Mr. and Mrs. Member can bring Bob or Sally to play on Tuesday but NOT Bob AND Sally together. Mrs. Member can bring Sally out at 10 a.m. on Tuesday and Mr. Member may play at 2 p.m. on that same Tuesday but he may not have a guest on that same Tuesday. Mrs. Member can bring a friend’s child to practice but Mrs. Member must be present on the court area at all times. Clubhouse hours 7 a.m. to 7:00 p.m. Monthly Minimum The Board approved that the limit is deferred over a period of six months. So your minimum total over the next six months only needs to be met by August 31st. Dining Room and Grill Room In-Club seated dining is prohibited by the order and the Main Dining Room, Grill are unavailable for in house dining or seating. Food service is limited to to-go orders for food and bottles of wine. We hope you will support your Club by using the to-go service and Member’s Market. Main Lounge and O’Brien’s Pub The orders demand that all bars be closed. The Main Lounge (Bar) and O’Brien’s Pub are closed and are unavailable for service. No seating or congregating is allowed. To-Go Orders and Member’s Market Daily menus will be available for Dinner take-out and the Member’s Market. To-go and Market orders will be taken from 10:30 a.m. to 5:30 p.m. To-go and Market order pick up is from 3:00 p.m. to 6:30.p.m. (Please allow one hour from the time you place your order to arrival for pick up) 10th Tee The 10th Tee will maintain its usual hours of 8:30 a.m. to 4:00 p.m. Please maintain ten (10) foot social distancing when parking, ordering and do not congregate in the Snack Shop area. We apologize for this inconvenience and appreciate your support in helping us keep you and your fellow members safe. Workout Room The Gym is CLOSED until further notice due to the Governor’s order. We apologize for this inconvenience and appreciate your support in helping us keep you and your fellow members safe. Lockers Lockers will be open and locker staff will continue with enhanced cleaning. Doors are being kept open to limit touching surfaces. Staff Please be gracious to our staff if they remind you of the Club’s new policies. Update 3/31/2020 Update From President Mayo The situation with Covid-19 continues to be fluid and at their 3/17/2020 meeting the Riverside City Council unanimously ordered that for the next 14 days all restaurants operate at 50% of occupancy. This limit on the occupancy is also a recommendation of Governor Newsom, per his press conference this afternoon. We understand that the recent mandates and directives to bars and pubs and the general population are temporarily changing our lifestyles. Rest assured that Victoria Club is very concerned and obliged to being a part of the solution in preventing the spread of the virus. Victoria Club is complying with the Riverside County Health order dated March 16, 2020 prohibiting gatherings of more than 10 people. To comply with this order all venues regardless of type are limited to a gathering of 10 in one space or space subdivision, employees and patrons combined. The order is currently in effect until April 30, 2020. Victoria Club meets the criteria as a venue that is authorized for off-premise consumption for food and wine. And with the new order, we want to share the following updates to help you stay connected to your Club during these restrictions: The 10th Tee Snack Shop Remains open for its usual take-away dining and all members in every class of membership are invited to come to your Club’s snack shop. Hours of operation are Tuesday-Sunday 8:30AM to 4:00PM. Lunch Service Effective 3/20/2020 lunch service in the Clubhouse is no longer available until further notice – order from Governor CA Dinner Service Effective 3/20/2020 lunch service in the Clubhouse is no longer available until further notice – order from Governor CA Sunday Brunch Service Effective 3/20/2020 lunch service in the Clubhouse is no longer available until further notice – order from Governor CA O’Brien’s Pub Will remain closed, as ordered. Social Distancing Due to requirements for social distancing please allow 6 feet in distance between one another to avoid direct contact with members, staff, and guests. Dress Code The Club’s dress code remains in effect. Please view our dress code. Food Take-Out We have improved our take-out options from the clubhouse. Daily menus will be sent to you with family style and other “take-out” options for pick up. We encourage you to consider your Club first, when you want take-out for your dining needs. Daily to-go menus will be emailed to you. Please call reservations at (951) 783-3553 ext 226. to order. Order Times: 10:30am – 5:30pm Pick up Times: 11:30am – 6:30pm Please let reservations know when you will pick up your order, allowing one (1) hour from the time you place your order to arriving for pick up. Kid’s Night Out Is unavailable until further notice. Fitness Effective 3/20/2020 the fitness room is closed – order from Governor CA Golf & Tennis Golf and tennis remain open. Cleaning & Sanitation We have increased the frequency of cleaning and sanitizing of all hard surfaces, including tables and counter tops used by employees and members. Throughout the day staff will continue enhanced cleaning, and from 4:00-8:00PM you will see a special team cleaning the main clubhouse floor. We apologize in advance for the smell of bleach in the solution they will be using. Update 3/16/2020 As each of us does our part to contribute to the health and well being of our friends, family and the nation, Victoria Club will be updating you as often as needed to share how your Club is doing its part. On March 12th we shared that the health and well-being of our members, their families, guests and our staff is of paramount importance to us, as well as maintaining a healthy environment. And as you know, every day we are faced with new information from local and Federal agencies on the goal of containment of the Covid-19 virus. In last week’s letter we shared how your Club began enhanced cleaning and disinfection of the clubhouse and “touch” surfaces and implemented heightened protocols in staff to member behavior. Today we are working to maintain an even safer club experience for you and your family. These increased measures will continue and will be enhanced further as needed. As of the writing of this letter to you your Club and its amenities such as the golf course, tennis courts, workout room, lounges and dining rooms remain open and we propose remaining open, unless absolutely mandated. We are making plans and taking measures to maintain a safe environment for the members and the staff to accomplish this goal. By taking proactive measures, based in response to the recommendations and mandates of our local, State and Federal government, until further notice, your Club will operate with the following changes: First, we will not host events of groups greater than mandated. This number has been fluid and will be adjusted accordingly. As a result, the following events have been cancelled or postponed: St. Patrick’s Day 3/17 The Four Club Tournament on 3/21, The Easter Egg Hunt 4/11 Easter Brunch 4/12 Second, your Club house is being reconfigured to allow you to enjoy dining service and all of its amenities while maintaining recommended social distancing. In-clubhouse dining will continue but the hours of service will be slightly shortened: Lunch Tuesday-Friday 11:30AM to2:00PM Dinner Tuesday – Friday 5:00PM-7:30PM Sunday Brunch 10:00AM to 2:30PM The 10th Tee will maintain its usual hours of 8:30AM-4:00PM Menus for both in-house dining and to-go items will be updated to help us ensure your dining experience is efficient, convenient and as safe as possible. To accomplish this we are increasing our ability to provide improved options for curbside pickup of meals and wine and to provide you and your family with Five-Star service to go. Due to the restraints imposed by the State of California, effective March though August your monthly food and beverage minimum requirement will not be required to be met monthly. Instead it will be extended over the entire next six months, with the total minimum amount not due until August 31, 2020. Another focus is protecting our at-risk members and staff. We encourage you all to exercise good judgment and if you are ill to refrain from coming to the Club. At-risk staff will be protected as well; Management and HR are working to ensure their well being, too. We recognize that the Club has an important responsibility to look after its members and staff. We also know that your Club is your home-away-from-home. Together, with careful attention to our enhanced day-to-day protocols and with your diligence and deference to your fellow members, we can face these uncertain times together. We will stay connected with you as we continue to monitor and address developments of this health challenge. Update 3/12/2020 The health and well-being of our members, their families, guests and our staff are of paramount importance to us, as well as maintaining a healthy environment. Every day we are faced with new information on the spread of Coronavirus. And while the final impact of this health crisis is ultimately unknown, we do know that the virus is spread primarily through person-to-person contact and it can also be transmitted via infected surfaces, where it can survive for several days. Cleaning such surfaces, followed by disinfection, is a best practice measure for the prevention and the spread of COVID-19 and other viral respiratory illnesses in community settings. Victoria Club has responded to the Covid-19 event and the Club has put the following enhanced cleaning procedures in place: The Club has increased the frequency of hard surface cleanings and disinfecting throughout the Clubhouse We have instructed staff to wipe down doorknobs and handles, and other frequently used hard surfaces; you will see significant emphasis paid to high traffic areas We have added disinfecting wipes at entries to the Grill, Dining Room & Main Bar We have clearly labeled the hand sanitizers outside all restrooms throughout the Club The Club has an important responsibility to look after its members. By the use of enhanced cleaning practices and also keeping up with the latest news from authorities, you can rest assured we have a laser focus on this goal, with respect to the proper maintenance and care of our clubhouse to ensure a healthy environment. We will stay connected with you as we monitor developments of this potential health challenge. To Our Members We are compelled to protect our club, which is our home. We are committed to our staff, which is a part of the Victoria Club family. It is essential that our Victoria Club Community honor the current and any forthcoming restrictions, recommendations or orders. These restrictions are a game-changer for us for in-club dining. And these restrictions quite honestly, could prove dire. However, it is notable to point out that our Club has survived the Spanish Influenza in 1918, the Great Depression, two World Wars, and two striking recessions. Victoria Club is positioned to be a key part of the solution to the current crisis. And, with your support, it can be safe place for our Club family to enjoy and our staff to work. 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