English Italiano Follow us on: WHO WE ARE CASERA & TERRITORY OUR DOP CHEESES EVENTS & ACTIVITIES CONTACTS Red line The Red Line includes 15 cheeses with very heterogeneous characteristics from soft cheeses such as Taleggio DOP or Gorgonzola DOP, up to semi-hard cheeses such as Latteria Casera or Fontal. The cheeses of this line are characterized by a maturing period that exceeds 50 days, this prolonged period of maturing in special rooms, allows you to have excellent quality cheeses with a unique flavor. Taleggio PDO Casera Taleggio PDO Martinelli Taleggio PDO Martinelli portion Gorgonzola DOP Gold Branzi Casera Formaggella Campocervo National Fontal Jolly Formagella Caciotta Tometta Rustichetta Serenella Formaggella Sweetness of Toma Dairy Casera Great Delight Toma Gran Campocervo LA CASERA DI MARTINELLI - Piazzale Don Seghezzi, 4 - 24011 Almè (BG) - Tel 035 541144 - Fax 035 639238 - info@lacaseradimartinelli.it Casera Martinelli © 2021 - All rights reserved We use cookies to make sure you can have the best experience on our site. If you continue to use this site we will assume that you are happy with it.Ok

English Italiano Follow us on: WHO WE ARE CASERA & TERRITORY OUR DOP CHEESES EVENTS & ACTIVITIES CONTACTS Green Line The Green Line includes all cheeses that require a short maturation cycle of about 30-40 days. In this line we find different products from the Bergamino historical product of the Casera di Martinelli up to cheeses with a flowery rind such as Montagna, Formaggetta and Fior di Latte which are characterized by their natural rind covered by a light layer of candid white mold. Ripe Bergamino Ripe Bergamino Portion Mountain Milk cream Little cheese Bud Martinelli Dairy LA CASERA DI MARTINELLI - Piazzale Don Seghezzi, 4 - 24011 Almè (BG) - Tel 035 541144 - Fax 035 639238 - info@lacaseradimartinelli.it Casera Martinelli © 2021 - All rights reserved We use cookies to make sure you can have the best experience on our site. If you continue to use this site we will assume that you are happy with it.Ok

English Italiano Follow us on: WHO WE ARE CASERA & TERRITORY OUR DOP CHEESES EVENTS & ACTIVITIES CONTACTS Hard Cheese Line The line of hard cheeses includes the two monuments of the Italian dairy tradition: Grana Padano DOP and Parmigiano Reggiano DOP. La Casera di Martinelli stands out on the market for its ability to select the finest forms of these prestigious cheeses to be able to offer them to its customers in different formats ranging from the whole wheel to the 1 kg portion. Grana Padano PDO Riserva Grana Padano PDO Parmigiano Reggiano DOP Mont Blanc LA CASERA DI MARTINELLI - Piazzale Don Seghezzi, 4 - 24011 Almè (BG) - Tel 035 541144 - Fax 035 639238 - info@lacaseradimartinelli.it Casera Martinelli © 2021 - All rights reserved We use cookies to make sure you can have the best experience on our site. If you continue to use this site we will assume that you are happy with it.Ok