PRODUCTS TABLE Bresaola_ LA BONTÀ Red Slice GLUTEN FREE AND WITHOUT MILK DERIVATIVES BRESAOLA WEIGHT BOX WHOLE (vacuum packed) Kg 3 ca. 2 pcs. HALF (skinpack) Kg 1,5 ca. 4 pcs. Lazzeri Alessandro S.r.l. Reg. Imp. di Sondrio C.i.v. € 100.000,00 P. IVA 00643800147 cookie policy credits

This is how the finest bresaola is made_ Spearheading of Lazzeri production is the bresaola: Valtellina and the bresaola together constitute an inseparable pairing: it is only in this region that it has the possibility to gain the IGP brand. The Bresaola IGP Lazzeri from Valtellina comes from free-ranging bovines and the choice of the best parts of the beef leg. The meat, carefully trimmed, is salted dry and massaged and then ripened in the Valtellina dry climate: this excellent meat is ready to be served daily. A delicacy to whom we can add the Speck and the Valtellina Fiocco ham. Artfully trimmed fine Cuts _ A rigorous qualitative selection of the best meats is accompanied by meticulous processing methods Juniper, laurel and a Little salt_ Seasoning with a dry rub of salt and spices is what gives bresaola its unique taste Aging in high Alpine terrain_ The dry climate of the Alta Valtellina weathers the meat nicely for a perfect maturing And here's to you the one and only Bresaola of Valtellina_ Pure excellence comes to life from a unique combination of knowledge, tradition and environment Download IFS Certificate Lazzeri Alessandro S.r.l. Reg. Imp. di Sondrio C.i.v. € 100.000,00 P. IVA 00643800147 cookie policy credits

PRODUCTS TABLE Bresaola_ d' ARGENTO Fetta Golosa GLUTEN FREE AND WITHOUT MILK DERIVATIVES BRESAOLA WEIGHT BOX WHOLE (vacuum packed) Kg 3 ca. 2 pcs. HALF (vacuum packed) Kg 1,5 ca. 4 pcs. Lazzeri Alessandro S.r.l. Reg. Imp. di Sondrio C.i.v. € 100.000,00 P. IVA 00643800147 cookie policy credits