Search Menu Application Centres Home › About us › Research and Development Research and Development consists of 70 dedicated employees driving research and innovation to the next level to meet the needs of our customers. It is responsible for bringing value added products to the market. Our highly qualified technicians and scientists work together with leading universities to secure that we always bring the newest knowledge to innovation. In our state of the art laboratories and pilot facility we develop gentle and robust processes and tailor natural ingredients with the demanded functional and nutritional properties. Our research and development cover tailoring of molecular functionality, advanced separation technologies to isolate specific components, heat treatment and pasteurization technology to improve functionality and shelf-life. R&D further develop powder technologies to form safe and functional powders for dry blend and optimal rehydration. In our innovation process there is a strong focus on documentation of the ingredient functionality in complex product applications and extensive documentation of nutritional and health effects of our ingredients. GET IN TOUCH MEET OUR EXPERT TAKE A LOOK OF SOME OF OUR INNOVATIVE SOLUTIONS Pre-meal fibre & whey protein shot for blood glucose control High blood sugar levels has become a global health concern. Based on new clinical evidence showing improved blood sugar levels with whey proteins, Arla Foods Ingredients has developed a pre-meal drink concept with fibre & whey protein. Maternal nutrition New Mama nutrition concept opens the door for baby food and health food producers to tap into the growing category of maternal nutrition by offering premium products for future mothers Osteopontin Feeding babies with infant formula enriched with Arla Foods Ingredients' Lacprodan® OPN-10 supports their immune development, according to the results of a new trial. Processed cheese Take out the fat, keep in the creaminess. Versatile processed cheese is popular all over the world, with applications ranging from spreads to sauce to portions and blocks. A long shelf life is often one of the key benefits. * ** Our website contains information on different approvals of Kosher. Only products produced at our plant in Denmark have the approval to use these logos, but we are currently working on getting all our plants approved for Kosher. Please ask us for specific information on your product in regards to the Kosher approval. Our website contains information on different approvals of Halal. Only products produced at our plant in Denmark have the approval to use these logos, but we are currently working on getting all our plants approved for Halal. Please ask us for specific information on your product in regards to the Halal approval. About us Company Research and Development Contact Our responsibility Sales offices Job & career Production sites Press centre Upcoming events Quality & Food safety Arla Foods Ingredients Group P/S Sønderhøj 10 - 12 8260 DK-Viby J Contact Most popular industries Pediatric Sports nutrition Health foods Dairy Most popular ingredients Alpha-lactalbumin Osteopontin Phospholipids & MFGM Hydrolysates Follow us on social media Cookie Policy Terms of use Privacy policy Payment policy