About Us Careers Login OUR CHEESE OUR WHEY SWISS RECIPES ALL ABOUT SWISS PRODUCTS CONTACT Home All About Swiss Emmental vs Swiss EMMENTAL VS SWISS Emmental cheese — also known as Emmenthaler, Emmenthal or Emmenthaler — is a Swiss cheese. But a Swiss cheese is not necessarily an Emmental. Confused? That’s OK. Here’s more on Swiss cheese and Emmental cheese: TYPES There are generally considered to be three types of Swiss cheese — the American Swiss, Emmental and Gruyére. American Swiss is the most popular Swiss cheese type in the United States. The vast majority of American Swiss cheese produced in America comes from Brewster Cheese. ORIGINS All kinds of Swiss cheese originated in Switzerland (of course!) but Emmental has been linked directly to the town on Emmentaler, Switzerland in the Emme valley in the Canton Bern. APPEARANCE Both cheeses are formed with naturally occurring holes (HINT: The size of the holes does not affect flavor!). Emmental is a semi-hard, yellow cheese. American Swiss is more pale and shiny. TASTE Emmental has mild flavor that is slightly buttery — with some even saying fruity. American Swiss generally has a nutty flavor. USES Emmental cheese melts easily, which makes it perfect for sauces. It also goes well with fruits and notes. American Swiss also melts easily but is used more often in sandwiches. VEGETARIAN American Swiss is considered suitable for a lacto-vegetarian because it is made with milk. Emmental cheese made in the USA may also be suitable lacto-vegetarian diet if the enzyme (rennet) is not derived from animals. Traditional Emmental cheese is made in Europe and may be made with animal rennet, so it is not considered vegetarian-friendly. PROCESSING When Emmental cheese is made, a small rind is produced. The cheese’s origin often is printed on the rind. American Swiss is processed in a way that does not produce a rind. PRODUCTION Entremont, a French company, is the world’s largest producer of Emmental cheese. American Swiss is made by many companies, but Brewster Cheese is the No. 1 producer in the United States. Want more on Swiss cheese? Check out our recipes section or learn how Swiss cheese is made. OUR CHEESE OUR WHEY SWISS RECIPES ALL ABOUT SWISS How Swiss Cheese is Made The History of Swiss Cheese The Benefits of Swiss Cheese Serving & Storing Swiss Swiss Cheese in Special Diets Emmental vs Swiss What Makes Swiss Holey? FAQs PRODUCTS CONTACT Contact Us: Brewster Cheese Company 800 Wabash Avenue South Brewster, OH 44613 USA Phone: (330) 767-3492 Toll Free: (800) 874-8874 Fax: (330) 767-3386 OUR CHEESE OUR WHEY TASTY SWISS RECIPES ALL ABOUT SWISS RETAIL SUPPLIERS PURCHASING TERMS ABOUT US CAREERS LOGIN CONTACT US Find Us On: ©2021 Brewster Cheese Company. All rights reserved.