BURGERS WORTH THE HYPE ORDER ONLINE Previous Next LOCATIONS MENUS ABOUT JOIN THE MAILING LIST HAPPENINGS GIFT CARDS MEDIA ORDER ONLINE RESERVATIONS FACEBOOK INSTAGRAM TIKTOK LOCATIONS ORDER DIRECT HEATED OUTDOOR DINING OUR BURGERS @5NAPKINBURGER Nov. 30, 2021, 2:07 p.m. - Buff chick on a Tuesday 💪❤️🐔 @nyc_sweetmates Nov. 29, 2021, 2:08 p.m. - TOMORROW IS THE LAST CALL 📣 for Thanksgiving on a Bun!!!! Hope you didn't 💤 on it. But if you did no worries just order direct through the link in bio rn 😚 @hopeeatsnyc Nov. 28, 2021, 2:07 p.m. - 'Tis the season for all things sweet...especially our DARK CHOCOLATE LAYER CAKE ☃️🍰🍫 @louie.the.foodie Previous Next LOCATIONS: HELL’S KITCHEN UPPER EAST SIDE UPPER WEST SIDE UNION SQUARE JOIN OUR MAILING LIST ACCESSIBILITY CAREERS PRIVACY POLICY FACEBOOK INSTAGRAM TIKTOK © 2021 5 NAPKIN BURGER WEBSITE DESIGNED BY ORPHMEDIA

LOCATIONS MENUS ABOUT JOIN THE MAILING LIST HAPPENINGS GIFT CARDS MEDIA ORDER ONLINE RESERVATIONS FACEBOOK INSTAGRAM TIKTOK THE STORY We had the burger – the original 5 Napkin Burger – 10oz of 100% all natural Angus chuck from Aspen Ridge, griddled to desired temperature, topped with gruyere cheese, caramelized onions and rosemary aioli on a soft white potato roll. This is the burger, Chef Andy’s burger. Then, and now, it remains our guide. A burger like this can answer a lot of questions if you let it. Ours are big and made with care. A good 3oz west coast style smash burger has its’ time and place, but that place isn’t here. Custom blends may be all the rage, but for us 100% chuck is the purest expression of burger happiness. (This same passion has also given rise to the best veggie burger on the planet.) We like them medium rare with a nice pink center and juices running down your arm, but you have it as you like it. We like them with a few premium toppings that are there for a reason, not just to sound good, or with hopes of going viral. We strive to elevate the burger experience to its top shelf – because you and your burger deserve better. While other “burger joints” serve their burgers in wax paper, or in a cardboard box, 5 Napkin Burger holds itself to a higher standard. Burgers this great deserve to be served stacked high on a real plate, at a table with a proper setting, and with a great glass of wine or a craft beer, by a person who speaks the language of real service. A 5 Napkin Burger could never be eaten standing up. Knife and fork is optional – 5 Napkins are required. As we enter our second decade we have decided to get back to our roots and focus on our core mission: to serve fantastic burgers in a beautiful setting, with friendly service and a tasty cocktail, while making 5 Napkin Burger a generous supporter of the community, and a great place to work for everyone on our team. That sounds like enough to us ‐ we hope you agree. LOCATIONS: HELL’S KITCHEN UPPER EAST SIDE UPPER WEST SIDE UNION SQUARE JOIN OUR MAILING LIST ACCESSIBILITY CAREERS PRIVACY POLICY FACEBOOK INSTAGRAM TIKTOK © 2021 5 NAPKIN BURGER WEBSITE DESIGNED BY ORPHMEDIA