Hiruak Navigation HOME THE BRAND The story Basque Country brand Our engagements OUR PRODUCTS The sausages Cooked products Spanish flavors Fresh offal Seasonal ranges RECIPE IDEAS Our recipe ideas Basque hot dog Basque burger Black pudding verrines Basque risotto Beef tongue Lamb liver veal kidney Barbecue Tips Plancha tips CONTACT HOME THE BRAND The story Basque Country brand Our engagements OUR PRODUCTS The sausages Cooked products Spanish flavors Fresh offal Seasonal ranges RECIPE IDEAS Our recipe ideas Basque hot dog Basque burger Black pudding verrines Basque risotto Beef tongue Lamb liver veal kidney Barbecue Tips Plancha tips CONTACT Recipes to delight lovers of "homemade". The specialist in fresh offal and cold meats. The Basque Country: a gastronomic heritage recognized for its know-how. Toggle the Widgetbar HIRUAK 14 rue du Lazaret - 64600 Anglet - Tel: 05 59 63 53 51 / Fax: 05 59 63 29 76 - hiruak@wanadoo.fr Legal Notice - Realization: Agence BLEU VIF

Navigation HOME THE BRAND The story Basque Country brand Our engagements OUR PRODUCTS The sausages Cooked products Spanish flavors Fresh offal Seasonal ranges RECIPE IDEAS OUR RECIPE IDEAS Basque hot dog Basque burger Black pudding verrines Basque risotto Beef tongue Lamb liver veal kidney Barbecue Tips Plancha tips CONTACT HOME THE BRAND The story Basque Country brand Our engagements OUR PRODUCTS The sausages Cooked products Spanish flavors Fresh offal Seasonal ranges RECIPE IDEAS OUR RECIPE IDEAS Basque hot dog Basque burger Black pudding verrines Basque risotto Beef tongue Lamb liver veal kidney Barbecue Tips Plancha tips CONTACT Our recipe ideas Our recipe ideas HIRUAK 14 rue du Lazaret - 64600 Anglet - Tel: 05 59 63 53 51 / Fax: 05 59 63 29 76 - hiruak@wanadoo.fr Legal Notice - Realization: Agence BLEU VIF