LOMBARDI’S ITALIAN CLASSICS Lombardi’s Italian Classics Mascarpone is an imported-quality, Italian style cream cheese based on the traditional recipe which originated in the northern Italian region of Lombardy. Lombardi’s Mascarpone is perfect for adding rich flavor to morning coffee, spreading on muffins and bagels, mixed with fresh fruit, and in pasta and risotto. Lombardi’s Mascarpone is the ideal choice for the classic Italian dessert tiramisu, as well as other creamy desserts. Every pound of Lombardi’s Italian Classics Mascarpone starts with fresh cream from nearby farms. It is then produced in accordance with strict food safety guidelines, providing freshness and consistency in every batch. It is also Kosher Certified! Certified Safe Quality Foods (SQF) 2000 Level 3 – Highest Level Franklin Foods products are produced under strict Safe Quality Foods (SQF) 2000 Level-3 guidelines. This designation demonstrates comprehensive quality management systems development and practices. “I love what I do and enjoy the people. Franklin Foods is truly a wonderful company to work for.” – Kelsea Monks, Food Safety and Quality Manager/SQF Practioner “Greek is trending in my kitchen. I’ve just replaced my beloved Philly Cream Cheese b/c this is undeniably better.” – Chick_Wrestler (via Twitter) Hahn’s Cream Cheese Brand Voted #1 Cream Cheese in North America – American Cheese Society Competition Capabilities Manufacturing Excellence Culinary & New Product Development Products Cream Cheese Types Product Sizes Brands Greek Cream Cheese Hahn’s All Season’s Kitchen Green Mountain Farms Lombardi’s Italian Classics Casa Grande Farms Food Service Private Label & Co-Pack Retail & Club Retailers Sustainability Brokers Product Sell Sheets Careers Contact About Us History We Do Business Differently Giving Back Awards Blog News FAQ Press Recipes PRIVACY POLICY ACCESSIBILITY BROKERS © 2021 Franklin Foods - Re-Inventing Cream Cheese. All rights reserved