Contact Home Packaging Forms Technical Data Active Ingredient Saltidin® (Icaridin) Dose: 20 g/100 g Chemical name: I-piperidinecarboxylic acid 2-(2-hydroxyethyl)-1-methylpropylester Empirical formula: C12H23NO3 Chemical family: Piperidines N° CE: 423-210-8 N° CAS: 119515-38-7 Mode of action: Repellent Formula Physical & Chemical Properties Type: Emulsion EW Physical state: Fluid liquid Colour: White Density: 1 g/cm3 at 20 °C pH: 5,3-6,3 Viscosity: 962-1044 (Brookfield) Boiling point: 100 °C Flash point: 55 < F.P. =< 60 °C Vapour pressure: < 110 kPa (1,10 bar) Odour: Ozone, Fresh, Woody For more informations, contact us at: contact@saltidinmilk.com Tel. +33 (0)1 47 82 79 07 - Fax +33 (0)1 47 86 34 73 The Insect Repellent Milk 20% Saltidin® is a formula from: DAKEM - 7, rue Paul Bert - 92400 COURBEVOIE - FRANCE Use biocides safely. Always read the label and product information before use. Saltidin® is a registered trademark of Saltigo GmbH