HISTORY OF TRUITT BROS. 1923 The Truitt family launched their first food processing business in Princeville, Illinois, canning corn and other vegetables. 1940 The family opened a processing plant in Louisiana canning sweet potatoes. (photo Circa 1954) 1969 David Truitt graduated from college following years of service in the Navy and joined his father’s company, learning the canned food business. 1973 David Truitt and his brother, Peter, move to Oregon to purchase a historic cannery and did what they knew best, can locally grown fruits and vegetables. This marked the beginning of Truitt Bros., Inc. 1999 In 1999, Truitt Bros. significantly expanded its production capacity with the purchase of a second Salem, Oregon-based facility and warehouse. The plant, acquired from Agripac, was previously a facility where frozen vegetables, grown in Oregon’s Willamette Valley, were re-packed from large totes into retail-size plastic bags. 2008 Truitt Bros. opens a state-of-the-art contract manufacturing facility in E. Bernstadt. Kentucky, expanding its production and warehouse capacity by 325,000-square feet. 2012 Truitt Bros. was recognized by Food Processors Magazine as R&D Team of the Year. The honor which was initiated by the industry and customers. 2014 The retail brand Truitt Family Foods becomes an independent business operating parallel to Truitt Bros., Inc. and led by Peter Truitt in the same cannery where it all started in 1973. 2014 Truitt Bros. forms a business alliance with Seneca Foods, a leader in the food processing business. © 2021 TRUITT BROS. INC

LOCATIONS Our full-service production and warehouse facilities, located in Oregon and Kentucky, make Truitt Bros. the only custom, shelf-stable, contract food manufacturer in the U.S. with both eastern and west coast operations, offering customers consistency, security and efficiency for getting a product to the marketplace. Our Oregon headquarters and production facilities are located off Interstate-5, offering access to a variety of shipping and transportation systems. And our Kentucky facility puts our customers’ products within a day’s drive of more than half the U.S. population TRUITT BROS. KENTUCKY EAST BERNSTADT CONTACT TRUITT BROS. OREGON SALEM CONTACT MEET SHAWN DRYDEN Operations Manager “The best part of my job is when our customers see their vision for their product realized,” said Shawn, who joined Truitt Bros. in 1998. Shawn works with customers and Truitt’s R&D team to develop solutions to running complex products on the high speed commercial equipment. “Through our diversified customer base, we bring experience in producing and packaging a wide variety of products – from national brands to new start-up concepts.” Shawn grew up on a diversified family farm where he learned the fundamentals of success through hard work. Today, his passion for delicious food doesn’t end with his workday. He loves to bake for his family and coworkers, and in his free time he enjoys camping, hunting and fly fishing. © 2021 TRUITT BROS. INC