Home On newsstands Francesca Cavallin Faces, ideas and hopes for the future.An issue full of novelties ideally embodied by the story of one of the most famous actresses of Italian TV, Francesca Cavallin, who returned to her Bassano del Grappa for the filming of "Di padre in figli" directed by Riccardo Milani and which will be broadcast in 2016, telling the story of a family producing grappa between the '50s and' 80s. A constantly evolving career that of Francesca, well-known face of Italian television series and happy mother of two children, for this new Rai fiction that investigates the evolution of the role of women in the business world and beyond. Faces, winning ideas and stories, such as those of the new celebrities of the web between irony and satire, and of the creator of the first Italian site dedicated to rabbit training, discovering the pet world between technologies at the service of safety and therapies for human well-being. And in a country that is waiting for regrowth, praising tourism and culture as a source of renewal and redemption, let's take stock of Expo 2015, the great international event dedicated to food, let's find out how the hamburger has been cleared by author's cuisine , we tell how the world of cooking is changing thanks to the web and an innovative two-wheeled distribution system of strictly natural garden products. Let's talk about the fashion trends for the cold season and how tourism is changing to break down architectural barriers starting from a Veronese project. In short: great stories and hopes, in view of a bright 2016. And in a country that is waiting for regrowth, praising tourism and culture as a source of renewal and redemption, let's take stock of Expo 2015, the great international event dedicated to food, let's find out how the hamburger has been cleared by author's cuisine , we tell how the world of cooking is changing thanks to the web and an innovative two-wheeled distribution system of strictly natural garden products. Let's talk about the fashion trends for the cold season and how tourism is changing to break down architectural barriers starting from a Veronese project. In short: great stories and hopes, in view of a bright 2016. And in a country that is waiting for regrowth, praising tourism and culture as a source of renewal and redemption, let's take stock of Expo 2015, the great international event dedicated to food, let's find out how the hamburger has been cleared by author's cuisine , we tell how the world of cooking is changing thanks to the web and an innovative two-wheeled distribution system of strictly natural garden products. Let's talk about the fashion trends for the cold season and how tourism is changing to break down architectural barriers starting from a Veronese project. In short: great stories and hopes, in view of a bright 2016. let's find out how the hamburger has been cleared by the author's kitchen, let's talk about how the world of cooking is changing thanks to the web and an innovative two-wheeled distribution system of strictly natural garden products. Let's talk about the fashion trends for the cold season and how tourism is changing to break down architectural barriers starting from a Veronese project. In short: great stories and hopes, in view of a bright 2016. let's find out how the hamburger has been cleared by the author's kitchen, let's talk about how the world of cooking is changing thanks to the web and an innovative two-wheeled distribution system of strictly natural garden products. Let's talk about the fashion trends for the cold season and how tourism is changing to break down architectural barriers starting from a Veronese project. In short: great stories and hopes, in view of a bright 2016. Let's talk about the fashion trends for the cold season and how tourism is changing to break down architectural barriers starting from a Veronese project. In short: great stories and hopes, in view of a bright 2016. Let's talk about the fashion trends for the cold season and how tourism is changing to break down architectural barriers starting from a Veronese project. In short: great stories and hopes, in view of a bright 2016. Ilaria Rebecchi Contacts Advertising 21 PubliAdige Single-member company a rl (Company subject to the management and coordination of the Athesis spa company VAT number and tax code 00213960230) Corso Porta Nuova, 67 - I-37122 Verona - REA VR-188626 - Share capital IV 870,000.00 - VAT no. VAT and CF 01651350231 Copyright © 2016 - All rights reserved | Privacy Policy