707 795-4489 ABOUT US PROMOTIONS & COUPONS EMPLOYMENT NEWS CONTACT US DISTRIBUTION STORAGE PRODUCT CATALOG SUPPLIERS ORDER ONLINE NOW Storage The North Bay is under-served for warehouse storage. In 2003, we realized that we had the land and resources to build and manage a storage facility to serve Sonoma & Marin counties, so we added 22,000 SF to our warehouse. Our new 43,500 SF facility is custom built to receive, store, and ship frozen, refrigerated, and dry products. Streamlined in-and-out charges and low-cost pallet storage makes Cotati Food Service ideal for storing your excess inventory. Cross-docking and shipping services are also available. Call 707-795-4489 today for competitive rates and volume price. Or, you can fill out the form below or click on the green button, complete, and email to storage@cotatifoodservice.com STORAGE CONTACT FORM Company Name * Name * Title Address Address Address Address Address State Alabama Alaska Arkansas Arizona California Colorado Connecticut Delaware District of Columbia Florida Georgia Hawaii Idaho Illinois Indiana Iowa Kansas Kentucky Louisiana Maine Maryland Massachusetts Michigan Minnesota Mississippi Missouri Montana Nebraska Nevada New Hampshire New Jersey New Mexico New York North Carolina North Dakota Ohio Oklahoma Oregon Pennsylvania Rhode Island South Carolina South Dakota Tennessee Texas Utah Vermont Virginia Washington West Virginia Wisconsin Wyoming Address Email * Phone Message Submit Storage News Food Storage in the Age of the Coronavirus Mar 18, 2020 The coronavirus outbreak has made a significant impact on restaurant operators around the country. Restaurants have experienced a significant decline in traffic over the past two weeks. This has a direct influence on sales as well as purchasing decisions. Operators must practice safe food handling and storage practices. The outbreak is posed to cause inevitable… More... Cold Storage Requires Strong Sanitation Feb 10, 2020 There are several different factors that are important when selecting a cold storage facility. Proper sanitation must be a priority to ensure the quality and safety of perishable food. Employees should be properly trained on how to handle different products, and the warehouse must be cleaned on a regular basis. In addition, storage providers must… More... How Outsourcing Storage Can Improve Your Business Jan 30, 2020 Dealing with a large amount of excess products can be a nightmare for a business owner. In-house storage takes up valuable space and labor that could be directed towards sales and company growth. Here are three positive impacts that outsourcing storage can provide for your business: Improved Allocation of Resources: Your business will be able to… More... Reduce Risk by Outsourcing Your Storage Jan 23, 2020 Keeping large quantities of excess inventory at your facility presents high risk for your business. It is your responsibility to keep these products safe from potential hazards. Problematic issues that could damage the inventory, such as water damage, fire, or theft, can leave your business with a huge financial loss. Outsourcing your storage removes these… More... Outsourcing Storage Will Help Your Business Expand Jan 16, 2020 Space is an extremely valuable asset for any company. It provides the freedom for businesses to optimize their facility to offer the highest-quality products or services. Dealing with the demands of storage can be a nightmare for many businesses. It takes away valuable space in your facility. Employees must constantly monitor and organize the excess inventory.… More... Reliable Cold Storage Will Keep Your Food Safe Jan 7, 2020 One of the most important aspects of foodservice is food safety. Restaurant operators have a responsibility to prioritize food safety for the health of their customers. This is a major focus when handling perishable foods. Items such as meat and dairy must be kept at a constant cold temperature to prevent them from going bad.… More... Lower Costs by Outsourcing Your Cold Storage Jan 2, 2020 Cold storage requires a significant amount of energy. Large freezers and cold rooms must run all day and night to ensure perishable food items stay fresh and safe. This creates expensive electric bills that can hinder your business. The 24/7 demand of cold storage and the resulting costs can be a significant problem for many… More... The Benefits of Using a Storage Facility Dec 19, 2019 Lack of space is one of the largest problems that businesses face. Being forced to cram excess inventory into your work environment is a significant issue. It makes it difficult to fully maximize the effectiveness of your facility. Constantly worrying about the limit of your storage capacity restricts the ability to pursue additional work. A… More... High Facility Standards are Crucial for Storage Dec 13, 2019 Food safety is one of the highest priorities for storage facilities. There are a variety of factors, from water damage to animals, that can cause significant problems and threaten food safety. Here are five areas that storage providers must check on a routine basis: Patch any holes in window frames or windows Watch for leaks… More... Proper Sanitation is Crucial for Storage Dec 3, 2019 There are multiple factors that go into creating a safe and effective cold storage facility. Cold storage is used to keep perishable goods refrigerated and safe for a period of time. This requires a high level of sanitation within the facility. Employees should be properly trained on how to handle different foods, and the warehouse… More... 800 834-3447 | 707 795-4489 | info@cotatifoodservice.com Copyright 2021 Cotati Food Service