My account ES EN FR C&R 2021 Contact Horexkal Exkal Concept NEWS Exkal, for the fifth consecutive year at CEPYME 500 EL 11/16/21 For the fifth consecutive year, EXKAL is one of the 500 companies that most grow, innovate and generate more jobs and wealth. In addition, we have received special recognition for being one of the 5 companies that receives this award for the fifth consecutive year. What is CEPYME500? CEPYME500 is a Cepyme initiative that identifies, selects and promotes all of the 500 Spanish companies that are leaders in business growth, both for their results and their ability to generate added value, employment, innovation and international projection. The main function of this initiative is to grant national and international recognition and projection to the companies that have been selected contributing to boost their growth potential. Exkal at the XIV Meeting of Employment and Entrepreneurship of the Public University of Navarre EL 10/28/21 On October the 27th the XIV Meeting of Employment and Entrepreneurship of the Public University of Navarra took place in the El Sario Building of the UPNA Campus of Arrosadia. From Exkal we were present with our own stand to get in touch with young talent, learn about their concerns, answer questions about their future work, present potential job opportunities and explain how to work from the HR Department of our entity. The event consisted of various activities, career exit panels, talks on the labor market, entrepreneurship, public employment opportunities, seminars with experts, preparation of interviews and preparation of job search strategies and CV … The activities allowed Attendees learn about the main trends in the labor market, interact with participating organizations, discover new opportunities and, above all, enhance their employability. It is important to facilitate meeting and conversation spaces between employer companies and future employees. It is everyone’s responsibility to take care of the younger generations, foster their entrepreneurial and proactive capacity, guide them on their way to the workplace, and help them become great professionals. They will be the workers and managers of the future. Because in fact they are already part of the present. LUZIA FOUNDATION & EXKAL – IES MARQUES DE VILLENA EL 05/27/21 EXKAL, as a member of the LuzIA Foundation, has carried out a training course on artificial intelligence at the Marcilla Institute, IES Marques de Villena, for the 3rd and 4th of ESO. Our colleagues Jefferson Quezada (Engineering Application) and Álvaro Santafé (IT) have shared their knowledge about AI during several days at the educational center. As a final point of the course, the students have made a guided visit by Daniel Antoñanzas (CEO EXKAL) to the EXKAL manufacturing facilities. They have been able to analyze real applications of this technology, resolve doubts and consider their professional future as active members in AI. LuzIA Foundation Foundation for the promotion of Artificial Intelligence in Navarra, was created to publicize this technology, lay down theoretical foundations and promote future professional profiles that generate greater foral competitiveness. LuzIA is made up of several companies, including Helphone, IAR, Exkal, Das-Nano, Arpa Consultores, Fundación Industrial Navarra and Gobierno de Navarra; It has four other objectives: to disseminate the technical knowledge of artificial intelligence, to foster ethical debate on its adoption, to function as an advisory body, and to promote an innovation ecosystem open to anyone who wants to contribute. Exkal, new CNTA member EL 05/06/21 EXKAL is part of the National Center for Food Safety and Technology (CNTA). We continue very focused on our goal of improving food display and preservation. Our contribution and unified technological development with CNTA will improve differential elements such as temperature, air speed, humidity, lighting or packaging. We consider that innovation is a good way to find adequate solutions that respond to specific needs, respecting the environment, the idea of a globalized and interdependent world and ensuring a sustainable future. Complementing it with research and knowledge is today a necessity, and this is what the CNTA can contribute to us. National Center for Food Safety and Technology (CNTA) is a private non-profit making association. Since 1981, the aim of this technological centre is to contribute towards improving the competitiveness and quality of the food sector. Develop two types of activity: ● Capture of knowledge ● Technology transfer through: R + D + i projects Technological services Training CNTA has the vocation of: ● Be at the forefront ● Achieve technological excellence ● Orient their activities to obtain results ● Acquire a commitment to each partner and customer OTD Challenge 2021 EL 04/21/21 EXKAL ACTIVELY PARTICIPATES IN OTD CHALLENGE 2021 through a presentation by Daniel Antoñanzas (CEO EXKAL) on the role of people as catalysts of the digital transformation process in companies. The OTD Challenge aspires to become the epicenter of the digital transformation of the whole of northern Spain. Although it is only two years old, it was already able to bring together more than 600 professionals in the Navarra Arena in Pamplona, in order to publicize the good practices in this area of innovation of 44 companies, which exhibited cases of implementation of technological solutions that are already being developed in Navarra, Aragon, Madrid and the Basque Country. ISO 27001 CERTIFICATION EL 03/18/21 We have obtained the ISO 27001 Certification – Information security management. ISO27001 is part of ISO27000. ISO 27000 is a set of international standards on information security management, approved and published by the International Organization for Standardization and the International Electrotechnical Commission. Expert webinar by EUROVENT: Ecodesign and energy labelling requirements EL 01/15/21 In this webinar, expert members will present the Eurovent Industry Recommendation on the Ecodesign and Energy Labelling requirements for refrigeration appliances with a direct sales function. Key learning points of this webinar include: 1. Ecodesign and Energy Labelling requirements for refrigerating appliances with a direct sales function and EPREL (including products in the scope of the Regulations) 2. What is a reference/deducted model and how to extrapolate the EEI of a deducted model 3. How to deal with incomplete deliveries and how to increase the effectiveness of market surveillance The individual topics will be followed by a moderated Q&A session, where participants are invited to discuss any related issues. Click here for register EXKAL, one of 101 Business Examples of Actions #PorElClima (forclimatechange) EL 01/12/21 The 101 Business Examples of Actions #PorElClima are a reflection of the interest and climate effort of Spanish companies. The #PorElClima Community wants to acknowledge its strong commitment and give visibility to all initiatives put in place to deal with climate emergency. Because the private sector is a key player in promoting climate change, which we so much need. EXKAL has been chosen as a business example. Click here for more information about this initiative Exkal joins the #apoyamoslosODS campaign promoted by the Spanish Global Compact Network EL 09/25/20 On the occasion of the 5th anniversary of the approval of the 2030 Agenda with its 17 Sustainable Development Goals (SDG), EXKAL joins the #apoyamoslosODS campaign to work on the dissemination of these United Nations Goals, in collaboration with the Spanish Network of Global Compact, initiative to which it belongs. The objective is to act, from their own commitment to the SDGs, as a speaker and achieve a multiplier effect so that they get to know each other and work. In October 2019, Exposición y Conservación de Alimentos S.A. (EXKAL) joined the UN Global Compact initiative, the world’s largest sustainability initiative. Since the approval of the 2030 Agenda in 2015, in addition to its commitment to promoting the Ten Principles, it has worked to align its corporate management with the SDGs, where it finds new business opportunities, improves relations with its stakeholders and promotes innovation. In this sense, EXKAL has established a series of commitments and good practices aligned with its strategy. Among these, the following stand out: The development of products and technologies for low CO2 emissions, The electrification of the plant and the increase in renewable energies through the installation of photovoltaic panels that allow a high level of sustainable self-consumption, Join the “Pact for the circular economy”, making progress in reducing the use of non-renewable natural resources and increasing the use of reused materials in the company’s production cycle. “Aligned with the Earth Summit on Climate Change held in Rio de Janeiro in 1992, and the successive revisions and agreements of Kyoto 1997, Paris 2015 and the last one in Katowice at the end of 2018, at Exkal we continue to seek solutions to minimize the impact of emissions generated by our activity and our products, thanks to an improvement in environmental management and in the efficiency of production processes ”, highlights Alfonso Antoñanzas. With this type of action, the Spanish Global Compact Network and its member organizations seek to contribute to the 2030 Agenda and its 17 Sustainable Development Goals, work that, in these moments of crisis and uncertainty, is configured as the formula to create the sustainable future that the world needs. Promoting the contribution of companies to sustainable development It has been five years since the United Nations General Assembly approved the 2030 Agenda with its 17 Sustainable Development Goals (SDGs), unanimously by the 193 participating States, including Spain. “Leave no one behind” is the axis of the agreement. The SDGs propose ending poverty and hunger, reducing inequalities, and tackling urgent challenges like climate change. To achieve such an ambitious Agenda, the necessary participation of all was agreed: governments, companies, civil society and citizens from all over the world. Its strength comes from the universal character of the agreement and the ambition of its 169 goals. Achieving them requires an unprecedented effort on the part of all sectors of society; and companies have a very important role to play in this endeavor. Achieving the SDGs requires combining the drive of the public sector, companies, investors and civil society. Ten years to meet the 2030 Agenda and its 17 Sustainable Development Goals (SDG), the Secretary General of the United Nations, Antonio Guterres, has called on all sectors of society to mobilize in this “Decade of action”. The “Decade of Action” calls for accelerating sustainable solutions to the world’s major challenges; from poverty and gender equality, to climate change, inequality and closing the financial gap. Businesses have a very important role to play in this endeavor. The new models extend their scope of action EL 07/29/20 The good reception that these formats are having among consumers has made urban convenience work its way little by little. This is the case of ‘Rapid’, a model developed by Eroski and its subsidiary for Catalonia, Caprabo. In fact, it was this company that, in 2015, premiered ‘Caprabo Ràpid’, characterized by being a “very urban, agile and dynamic” center, geared towards a public that “demands proximity, length of hours, variety of assortment and services of added value ”, combined with its traditional pillars (“ variety, quality, proximity, service ”), points out the Catalan chain. Already in 2017, it was Eroski who began its expansion, assuming the aforementioned name ‘Rapid’, which has the “largest assortment per square meter”, they assure from these entities. As of today, the ensign accumulates 14 points of sale (2,218 m2), eight managed by Caprabo (1,200 m2) and six by Eroski (1,018 m2). This 2019, four years after its launch, ‘Caprabo Ràpid’ has made the leap outside the city of Barcelona, reaching Lleida (150 m2). Its openings this year are completed with another pair of centers in the Catalan capital, which currently has eight “Ràpid” which, according to Claudio Estévez, “are working very well because, clearly, they meet new consumer demands.” “We are very happy with the evolution of this format”, abounds this manager, so “we continue working so that its updating is something continuous”. Regarding its “mix”, around 75% is food (5% prepared food) and, 25%, non food. For its part, Eroski has incorporated three ‘Rapids’ (495 m2) in the Balearic municipalities of Cala Viñas (260 m2) and the city of Palma (100 m2), together with the first in Granada capital (135 m2), which also has implied his arrival in Andalusia. In 2018, ‘Rapid’ debuted in Alicante and Madrid with two self-services in the municipality of Torrevieja and the capital. However, the Madrilenian closed “temporarily” last November due to “reforms in the building” where it was installed, Eroski has confirmed to Alimarket. His forecasts include the release of 200 ‘Rapid’ in five years. Of its 3,600 products, around 4% (about 200) fall within what the company calls Cul Culinary Solutions ’, divided equally between immediate consumption (empanadas or salads) and prepared food solutions. Globally, 94% of its portfolio is food, 5% non-food and, 1%, campaigns carried out with exclusive references. Furthermore, in 2019, the cooperative has replicated this format in its first three via Avia ’service stations, in Pamplona (128 m2), Gernika-Lumo (Bizkaia, 100 m2) and Logroño (67 m2). The Andalusian group MAS also inaugurated last April its first ‘Mas & Go’ in Córdoba, specifically in the capital (250 m2), to which two more were added in Seville (725 m2), which have located their fabric in 11 stores (3,575 m2). It should be noted that this brand, which took its first steps in 2011, has incorporated this exercise services such as ‘La Cocina’, where it offers more than 20 freshly made dishes that, in turn, can be tasted in the ‘Eat & Go’ area, first-time also in 2019. Meanwhile, at the end of 2018 Auchan Retail Spain was bringing its convenience model to the Basque Country. Specifically, it transformed a ‘Simply City’, in Vitoria-Gasteiz, to ‘Mi Alcampo’ and, within it, to the ‘7d7’ format. Currently, there are 16 operational ‘7d7’ stores, two of which have been opened this year in Zaragoza capital. Apart from this standard, the French is developing other concepts closely related to convenience. In this sense, last October it incorporated ‘Mi bistró’ (a service already operational in hypermarkets), in a first Madrid supermarket. It is an area that works as a small cafeteria, with a bar service and a refrigerated display case with sandwiches, sandwiches and juices. In front of it is the ‘Mi Espacio’ consumption area, with tables, chairs, microwaves and a screen with general contents. The aforementioned ‘Mi Espacio’ was already available in the ‘Alcampo Supermercado’ in the Madrid neighborhood of Montecarmelo -which also offers’ Mi Bistró’-, in addition to Zaragoza (c / Cesar Augusto and Fernando el Católico), Pamplona (c / Marcelo Celayeta), Barcelona (Mercado San Martí) and Madrid (c / Orense). It should be noted that the latter has been the first to incorporate the ‘My Ready Meals’ area, which has ready-to-eat food served in bulk (rice, pasta, stews, etc.) and which comes to complement an existing space called’ Take Away ‘. Located at the entrance of the premises, it includes complete refrigerated shelves that group all the references belonging to this concept (salads, creams, cold drinks, RTD coffees, etc.). Finally, Madrid’s Ferjama (‘Casa Elías, El Buen Mercado’), has just launched est Zona para ti ’, an area with tables, chairs and a microwave. The idea is for customers to consume the precooked items found in the ‘Eat’ section, located at the entrance to the store and which consists of several refrigerated display cases. Currently, it can be found in the three openings that Ferjama has made in 2019 in Madrid capital. Source: ALIMARKET Posts navigation 1 2 … 9 Next → Search Search for: Tags #porelclima Agenda2030 Agenda 2030 certificacion certificados CNTA congelación entrevista el pais eureka exkal Global Compact I+D innovación ISO leclerc muebles refrigerados refrigeración RSE SDG sostenibilidad tecnología Recent Posts Exkal, for the fifth consecutive year at CEPYME 500 Exkal at the XIV Meeting of Employment and Entrepreneurship of the Public University of Navarre LUZIA FOUNDATION & EXKAL – IES MARQUES DE VILLENA Exkal, new CNTA member OTD Challenge 2021 Remote Support Atención al cliente I Costumer´s Telephone +34 948 708 292 Servicio Técnico +34 91 833 98 86 sat@exkalsa.com Servicio Postventa postventa@exkalsa.com Copyright © 2021 Exkal S.A Privacy Policy | Cookies Policy ¿Necesitas ayuda? This website uses cookies By using our website you consent to all cookies in accordance with our Cookie Policy. Read more STRICTLY NECESSARY TARGETING FUNCTIONALITY ACCEPT ALL DECLINE ALL SHOW DETAILS ×