Manufacturers & Marketers of Food Ingredients Home About Us Ingredients Foodservice Quality Assurance Contact Us Sustainabilty More Liquid Sugars - Cane & Beet AmberSweet Liquid Sugars The most commonly used liquid sugar which is ideal for a wide variety of food, beverage & confection applications. 67.5% solids & 66.5% solids (West Coast) Ambersweet Liquid Blends Trust Sweetener Supply to deliver custom solutions to your needs. Our team can customize a blend specific to your products and requirements. Blend options including liquid sugar, invert syrups, corn syrups, high fructose corn syrups and molasses Sur Sweet 50 The industry standard for partial, or medium, invert syrup which is perfectly formulated for a wide variety of applications. Sur Sweet 15 A total, or fully, inverted sucrose syrup where increased sweetness and humectancy is desired. Sur Sweet Congealed An easy to use semi-solid invert syrup ideal for use in the baking industry Sugar Cane vs. Sugar Beet Sweetener Supply Corporation, "Where Quality Comes Naturally"