OUR MANUFACTURING WHO ARE WE ? HOME CONTACT ACCESS MAP FRESH Yoghurt, fresh cheese in faisselle, the delight of CHAMBEYRON THE TOMME OF UBAYE Nature or genepi. PRESSED CHEESES The Carline, the Meule, the Raclette, the Miche ... La Coop rative Laiti re de la Vall e de L'ubaye located in Barcelonnette in the Alpes de Haute Provence (04) is specialized in the manufacture of fresh cheeses, pressed cheese e, tommes de l'ubaye, soft cheese, faisselles and yoghurts.