Unternehmen Bereiche Milchaustauscher Qualität Werksverkauf News Karriere Kontakt international food standard (IFS) Kontrollgemeinschaft Deutsches Kalbfleisch (KDK) Schlachtung & Zerlegung (QS) Futtermittelwirtschaft (QS) Mischfutterherstellung - Optimin (QS) Energiemanagementsystem quality Quality put to the test “Bahlmann quality means offering customers the highest level of safety and naturalness. Our constant quality controls in our in-house laboratory contribute to this. " Our customers only receive meat whose origin we can fully prove. Every animal is marked with 2 ear tags with ID number at birth and precisely identified with the corresponding birth pass. This labeling with storage in a central database is retained from rearing to cutting and marketing. Security with a seal Every process at Bahlmann runs according to the proven IFS quality management system. Our quality assurance partners, the German Institute for Food Technology and SGS work according to strict guidelines. Bahlmann products are subjected to constant quality controls in order to provide the consumer with the highest level of security. This is confirmed by numerous seals. Representatives of the slaughtering and cutting companies as well as the calf farmers have come together to develop a voluntary "Integrated Safety Program". The traceability of origin and the exclusion of unauthorized substances are given special consideration. QS is the quality assurance system for meat and sausage products. QS label holders undertake to meet strict standards for all areas of the manufacturing process. Imprint Data Protection © 2019 by Hubert Bahlmann GmbH & amp; Co. KG Don't miss a thing! Subscribe now I accept the privacy policy. Read privacy policy Agree Cookie settings We use cookies and similar technologies to guarantee services and functions on our website and to understand how you use them. By clicking "I agree", you consent to their use for marketing and analysis purposes. Privacy statement