company multimedia products recipes COMPRA MONOGRANO Recipe of the week Family owned since its founding in 1908, the Felicetti company is dedicated to producing the highest quality, best-tasting pasta with superb texture and nutritional value. We use the finest quality flour and combine it with pure Dolomite Mountain spring water, which flows directly into our factory, without ever sitting in tanks or other containers. Our pasta is dried in this pristine, unpolluted mountain air, allowing us to create a truly remarkable taste experience. company The values of family traditions A unique location Commitment to organic farming The path to quality Contact us Documents download multimedia eventi sport products Felicetti Monograno felicetti Alce Nero recipes Cookie / Privacy Credits © 2017 Pastificio Felicetti srl | Sede legale: Via L. Felicetti, 9 - 38037 Predazzo (TN) Italy Reg. Impr. Trento | P.Iva/C.Fiscale 00122630221 | REA TN80020 | Cap. Soc. € 100.000,00 I.V.