ES EN banana Previous Next We specialize in tropical fruits FRIBASA is a partner supplier of tropical fruits to EROSKI. History 1989 Incorporation of FRIBASA and launch of the EROSKI/FRIBASA partnership. Location: Basauri (Bizkaia, Spain). Surface area: 1,036 m2. 5 ripening chambers with a capacity for 100 tn. 2 packaging lines. 2001 First steps in the expansion project designed to cover EROSKI’s North zone. 2007 Opening of the plant in Orozko for providing EROSKI with a nationwide service. Location: Orozko (Bizkaia, Spain). Surface area: 5,050 m2. 20 ripening chambers. 3 packaging lines. Ripening capacity of 40,000 tn/year. FRIBASA in figures 28 Ripening/storage chambers. 3 Independent cooling units. 8 Packaging lines. Over 100 employees. 50,000 tn capacity in ripening and processing. Facilities Location FRIGORÍFICOS DE BASAURI, S.L. Pol. Torrezar – Bº Torrezar 48410 Orozko (Bizkaia) Phone: +34 946 339 756 Fax: +34 946 339 755 Timetable for deliveries: Monday to Friday, from 6 am to 8 pm © 2021 FRIBASA. All rights reserved Legal advice – Privacy policy Management System Politics Cookies policy Contact Use of cookies We use our own and thirds “Cookies” to improve de surfing experience and offer more interesting content through the analysis of your browsing habits. If you continue exploring, we understand you have accepted use of our Cookies. You can always change the setup or obtain more info in our cookie policy. Accept

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ES EN Quality FRIBASA has been certified to the ISO9001 and ISO 14001 quality standards, as well as to the IFS Food Safety Standard. Members of © 2021 FRIBASA. All rights reserved Legal advice – Privacy policy Management System Politics Cookies policy Contact Use of cookies We use our own and thirds “Cookies” to improve de surfing experience and offer more interesting content through the analysis of your browsing habits. If you continue exploring, we understand you have accepted use of our Cookies. You can always change the setup or obtain more info in our cookie policy. Accept