ORDER NOW MENU LOCATIONS ABOUT SHOP JOBS Kids Franchising Nutrition Search THIS IS BASICALLY OUR ONLINE DATING PROFILE We thought we’d tell you a little bit about ourselves. And because all great things on the internet are apparently presented in list form, we’ll give that a go: WE’VE BEEN AROUND SINCE 1949 Started by Sally Everett, expanded by her son, and still run by her grandchildren. Our recipes and processes are decades old. Our ingredients are not. IT’S A MIDWEST THING We started in Lincoln, Nebraska, then expanded throughout the state and into some neighboring states. To keep it fresh, we choose not to go national. OUR SIGNATURE SANDWICH IS FILLED WITH CABBAGE And people actually love it. The Runza® Sandwich features fresh-baked bread stuffed with ground beef, onions, our secret blend of spices, and yes, cabbage. WHEN WE SAY “FRESH RUNZA® SANDWICHES” WE MEAN IT We’re up before sunrise preparing the dough, seasoning ground beef with our top-secret blend of spices, and forming it all in to the perfect sandwich you know and love. SERIOUSLY. LOOK. Really fresh. WE’RE EQUALLY INSANE ABOUT ONION RINGS Other places deep fry some “pressed onion parts” and call it onion rings. This makes us cry. As do fresh-sliced onions, which we have in our kitchen every morning. THEN THEN WE WE DOUBLE DOUBLE DIP DIP THEM THEM We dip each hand-sliced onion in our homemade breading not once, but twice. OUR FRIES ARE LEGENDARY: CRINKLY, CRISPY AND CRAZY GOOD The path to heaven is crinkly and golden. AND THEN THERE ARE THE BURGERS Whoa. EVERY BURGER IS HOMEMADE AND MADE TO ORDER Hand-pressed patties. Buns from a local bakery. Fresh toppings. It’s getting hard to look at these pictures… …SO LET’S LOOK AT THIS DINOSAUR FOR A SECOND INSTEAD This is our mascot, Runza® Rex. He is a dinosaur. We don’t fully know why. But kids love him. Which reminds us, we have Kids Meals. And grown-up meals, which kids are also welcome to eat. ALRIGHT, BACK TO SOME DELICIOUS FOOD Like this Cheese Runza® Sandwich, our #1 seller. WE REALLY LOVE MAKING FRESH, HOMEMADE FOOD Our employees take pride in the food we make. HOW MUCH DO WE LOVE IT? Really, a lot. Click this collage to see: AND THEY LIKE US SO MUCH THAT THEY WROTE US SOME LOVE LETTERS You can read some or submit your own and enter to win a Runza® gift card! PEOPLE REALLY LIKE OUR HOMEMADE RANCH DRESSING We make it in our restaurants each morning from scratch. And it's trusted by customers and moms everywhere. AND THEN EVERY WINTER WE PRETTY MUCH GIVE AWAY RUNZA® SANDWICHES Tuesdays in January and February are Temperature Tuesdays. The temperature at 6 a.m. is the price of a Runza® Sandwich that day. SOMETIMES OUR FOOD TAKES A TINY BIT LONGER But there's no need to be dramatic. It only takes longer because we make it from scratch. AND THAT’S WHAT WE’RE ABOUT! Still wanna know more? Then click the Tast-e-mail icon below to get email updates, and feel free to contact us any time. Or learn about the storied history of Runza®. NOW LETS LOOK AT ONE MORE PICTURE OF DELICIOUS FOOD MAN THAT LOOKS GOOD Now might be a good time to find your nearest Runza® Restaurant. ABOUT History Community Support Share Your Story Runzatic® Hall of Fame OUR MENU Runza® Sandwiches Legendary Burgers Sides Combo Meals Variety Garden Fresh Salads Kids Meals Desserts Chicken Sandwiches Drinks Nutrition SHOP Food Accessories Clothing Gift Cards LOCATIONS JOBS KIDS FRANCHISING CHECK GIFT CARD BALANCE TAST-E-MAIL CONTACT FOOD & SERVICE FEEDBACK Contact Privacy Legal Runza®, Runzatic®, and Temperature Tuesdays® are registered trademarks of Runza National, Inc. © 2015-2021 Runza National, Inc.