EMPLOYMENT ABOUT OCCASIONS PROMOTIONS MENUS GIFT CARD RESERVATIONS Lounge Hours ~Bar Service~ Monday – Friday: 4 pm – Close Saturday: 3 pm – Close Sunday: 1:30 pm – Close (Last cocktail is made typically by midnight) ~Pizza Bar Closes at 10 pm nightly~ (Holiday Hours May Vary) UPCOMING HOLIDAY SPECIALS Some Items Are Only Available During Dining Room Hours Appetizers House-Made Potato Chips Maui Onion Dip or Mint-Yogurt Tatzika - both sauces $7.95 6.95 Marinated Olives Chef’s blend of favorite Italian varieties (gf) 6.95 Fresh Baked Pretzel Sweet-hot mustard and nacho cheese sauces 5.95 Bacon-Wrapped Prawns Char-grilled with sweet soy glaze; sesame-mustard, and pickled ginger-coconut cream sauces FOUR PRAWNS 9.50 SEVEN PRAWNS 13.95 9.50 Baked Brie Delicate pastry, Jalapeño jelly, and herb crostinis 13.95 Seared Ahi Wasabi cream, Passion fruit and soy-tempura dipping sauces (*, <) 16.95 Starters Tender Wild Boar Ribs Sherry-barbeque sauce, tangy spring slaw 13.95 Soups Creamy Artichoke Hearts of premium artichokes, chicken stock, leeks, potatoes, and fresh cream (gf) 7.95 Clam Chowder Tender clams, oven-roasted sweet corn, bacon, fresh rosemary, and potatoes (<) 8.95 Salads Caesar Little Gem lettuce, shaved Parmegiano-Reggiano, garlic croutons, optional anchovy garnish (*) 11.95 Ahi Nicoise Lightly-seared peppered tuna, local baby greens, Haricots Vert, boiled egg, Niçoise olives, grape tomatoes, herbed red potatoes, and Sherry-Dijon vinaigrette: optional anchovy garnish (gf, *) 18.95 Shadowbrook House Baby spinach, mango-chutney vinaigrette, grape tomatoes, candied pecans, and three char-grilled bacon wrapped prawns WITHOUT PRAWNS (gf) $11.95 14.95 B.L.T. Baby iceberg lettuce, grape tomatoes, house-cured bacon, garlic croutons; Danish blue cheese dressing 12.95 Flatbread Smoked Salmon House-smoked, marinated tomato, goat cheese, Meyer lemon confit 14.95 The Sicilian Ground Italian sausage, caramelized onions, fennel, oregano, garlic, chili flake and Mozzarella 14.95 Pizza ~Traditional Pizza Favorites~ Cheese - $13.95 Pepperoni - $14.95 Margherita - $14.50 Italian Sausage - $14.95 Add extra topping for $1.50 each Castroville Artichoke hearts, extra virgin olive oil, spinach, garlic, Gruyère and Parmesan cheeses - with roasted chicken $17.95 15.95 Corralitos House-cured bacon, Granny Smith apples, caramelized onions, mozzarella and Gruyère cheeses 16.95 Sandwiches Fried Chicken Herbed mayo, crunchy slaw, bread & butter pickles, served on a potato bun 13.95 Steak Sandwich Brie, Watercress aioli, Bacon jam, served on a francese roll 14.95 House Burger House-ground beef, the usual accompaniments - add bacon jam $1.50, add cheese $1.50 13.95 Large Plates 6oz Filet Mignon Topped with Chef seasoned butter, served with fingerling potatoes, small green salad 31.95 Blackened Shrimp Mac & Cheese Campanelle pasta, three cheese Bechamel, blackened prawn, Bays shrimp, herbed-garlic crouton crust Just MAC & CHEESE 13.95 19.95 'Pacific Rim' Salmon ~As featured in Bon Appètit magazine~ Certified sustainably raised and organically fed, sea greens, ginger-wasabi, ponzu sauces, miso vinaigrette julienne vegetables, and sesame seeds (*, <) 29.95 Soba Noodle Medley Marinated tofu, soba noodles, shiitake mushrooms, scallions, fresh ginger, garlic, cilantro, and bean sprouts (V) 22.95 Slow-Roasted Angus Prime Rib 8oz Prime Rib, Garlic-whipped potato, creamed spinach, horseradish cream and Cabernet jus - 12oz Cut $36.95 28.95 DOWNLOAD ROCK ROOM MENU GF = Gluten Free * Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk to foodborne illness ◊ "Best Choice" sustainability by Seafood Watch Quick Links Reservations Rock Room Lounge Occasions Promotions Menus About Contact Photo Hours Rock Room Lounge & Patio Monday – Thursday: 3:30 pm – 10 pm Friday, Saturday & Sunday: 12 pm – 10pm Dining Room Reservations Monday – Friday: 4:00 pm – 8:30 pm Saturday: 2:00 pm – 9:30 pm Sunday: 2:00 pm – 8:30 pm When fully booked we will open up later reservation times, depending on the day. ~Holiday Hours May Vary~ Newsletter We’re Social Shadowbrook Restaurant // 1750 Wharf Road // Capitola // 831-475-1511 © 2021 Shadowbrook. | Directions