Office: 253-474-1093 HIRING NOW! VIRTUAL TOUR FACEBOOK HOME LIVING OPTIONS OUR COMMUNITY CONTACT US Dining Services Dining at Spring Ridge Good food is a good mood! Here at Spring Ridge Assisted Living and Memory Care, Chef Chris and his team prepare three homestyle meals each day. Every meal is well balanced, delicious, and made in-house! Furthermore, dieticians help construct each week’s menu. Proper nutrition is important to us. That’s why residents’ food services are based on the dietary requirements that are determined upon admission to our facility. We are very grateful for the flexibility and integrity of our experienced team. We highly encourage you and your loved ones to look over the sample menu, take a virtual tour of our dining room, or come visit our wonderful community! Our Dining Menu Has Variety. Spring Ridge offers delicious entrée choices every day. Each morning, we provide a wide selection of breakfast choices. We have the ability to accommodate different diets, textures and preferences. Dining assistance is readily available. We offer dining services that suit the individual. Dietary modifications we honor include: Portion Controlled Menus, No Added Sugar Menus, No Added Salt Menus, & Additional Modified Diets. VIEW SAMPLE MENU Dining Services Update As we continue to pivot with COVID-19, so do our dining services. When possible, we opt to serve each meal in a communal dining room with the company of friends. During heightened restrictions, our residents dined in smaller groups or in their rooms. A wise man once said, “Let food be thy medicine, and let medicine be thy food!” Nutrition is an important part of a healthy lifestyle. Here are 10 healthy eating tips that are recommended for seniors: Stay hydrated. Eat a variety of foods. Plan your meals for sustained healthy eating. Season with herbs and spices for added flavor! Minimize your use of table salt (doing so will fend off heart disease, high blood pressure, stroke and kidney disease). Read nutrition labels, even the “healthy” options! Keep fats, salts and sugars low. Reduce sugar consumption (it lacks nutritional value entirely). Follow recommended serving sizes. Choose healthy fats (like olive oil, avocados, nuts and fish). Consider supplements (talk to your doctor about what would best serve your nutritional needs). Health and nutrition are keys to better living, no matter your age! Accessibility Copyright © 2021 :: All rights reserved :: Spring Ridge Community Website Design by IlluminAge SHARE