THE GLUTEN FREE 20/12/2012 - Celiac disease is a permanent intolerance to gluten . The gluten is the triggering factor of celiac disease. It is the protein component found in wheat (what is commonly called "wheat") and in other cereals, such as spelled, barley, rye, oats, kamut (Egyptian wheat), spelled, triticale, bulgur (cooked wheat), malt, greunkern (Greek wheat) and seitan (food made from gluten ). Eliminate gluten from your ... CONTROLLED CHAIN 20/12/2012 - In the cultivation of Corn for Direct Human Nutrition , the qualitative aspect of the product is placed in the foreground. To obtain the best quality of the grain we must adhere to very precise cultivation, drying, storage and processing methods since it is only by controlling all the production phases (from sowing to harvesting, from processing the corn in the drying center to processing by the food industry) that we will get ... PHOTOVOLTAIC ENERGY 20/12/2012 - The sun supplies us with clean energy for free and, with photovoltaic technology , part of this can be used to produce electricity. A photovoltaic cell , the smallest element of the system, allows you to convert solar energy into electricity, using the property of semiconductor materials, such as silicon, to produce electricity when irradiated by sunlight. Molino Nicoli - Via A. Locatelli, 6 24060 Costa di Mezzate (BG) - CF 00887670065 - VAT number IT01416940169 Share capital . € 516,000 fully paid-up - Company Reg. Court of Bergamo 21551 - CCIA BG 205425 - M Export 124598 - Privacy Policy - Credits