CAREERS Looking for a job that’s as flavoursome as our products? The growth of our business means we’re always looking for talented people to join our fun packed teams in Plymouth and Leicester. Whether you’re experienced in food manufacturing, or new to the whole sector, we’d love to hear from you. We believe working together and supporting our people is the best way forward, so we’ll help you build and deliver a career with real flavour. APPRENTICESHIP POSITIONS We offer a variety of apprenticeships across the Burts Snacks’ business. Alongside working for us, you’ll also attend training with one of our providers, receive an above-average wage and have continual support from our friendly team. DENISA SVOLBOVA Training Coordinator, studying towards Level 3 Adult Apprenticeship Learning and... READ MORE RYAN SMITH Technical Apprentice, studying towards Level 5 FdSc Food Science and Technology.... READ MORE JON-RYAN OAKES Engineering Apprentice, studying towards Level 3 Apprenticeship as a Maintenance... READ MORE CAREER DEVELOPMENT EILISH ALLDREAD Credit Controller, AAT Level 4 Diploma in Accounting. After leaving school after... READ MORE CURRENT VACANCIES We’re currently hiring for the following roles. Come and join the Burts Snacks’ family. JOBS BY LOCATION: PLYMOUTH | LEICESTER PRODUCTION OPERATIVES FULL TIME, LOCATION: PLYMOUTH Production Operator roles are available on our day and night shifts as our business is growing! As a Production Operative you will operate the plant in accordance with stated procedure and ensure that production plans are met and to carry out tasks in the Factory as required. To ensure that all aspects of the stated operations agenda are met with regard to Profit, Quality, Risk, Supply and Team development. The work takes place in a factory on a production line and involves manual work. Post-holders spend considerable periods of time standing while operating machinery and are required to wear protective clothing, such as overalls and safety shoes, which are provided. Previous experience in a production and/or warehouse environment is essential and familiarity with food production is desirable however training will be provided. Department: Operations Shift: Full Time, 39 hours per week Hours of Work: 3 x 12 hours shift per week + one Sunday clean (12 hours) every fourth week Unsocial Hours A premium is paid to those Operators working nights Reporting to: Shift Manager The successful applicant will have the following knowledge/Skills: Have good practical skills, who works quickly and accurately Have basic numeracy and English Language skills and will be able to follow safety and hygiene instructions Concentrate while doing repetitive tasks for long periods Follow instructions Be willing to work flexibly Have good team-working skills If you would the full job description or would like to apply, either request an application form or send a letter and CV expressing an interest in this role to HR.Department@burtssnacks.com Please highlight in your application your relevant experience, knowledge and skills. HYGIENE OPERATIVE FULL TIME, LOCATION: PLYMOUTH Hours of work: Full Time 40 hours per week. Monday to Friday, 14:00-22:00 with a paid break of 30 minutes per 8 hour shift. Department: Technical Reporting to: Group Technical Manager Job description: As a manufacture of snacks and hand-cooked crisps, hygiene and cleanliness is of critical importance at Burts Snacks. This Hygiene Operative role would clean the factory areas and peripheral areas in accordance with the cleaning schedule. The areas to be covered include the Frying Hall, Packing Halls, Seasoning Gantry Peripheral Areas, Male and Female changing areas, staff canteen, Corridors, Locker Rooms, Main Staff Entrance and Stairways. Due to the specialist nature of this cleaning role we are looking for someone with industrial cleaning experience preferably in a Food Manufacturing Environment. Key Main Responsibilities of the Role: Cleaning and mopping floors of factory, entrance, stairs and corridors Emptying of bins cleaning external skip area and potato plant. Mopping floors in toilets & changing rooms Clean sinks in toilets Cleaning toilets and urinals Mopping of canteen floors Cleaning of tables, chairs, work surfaces, cupboards and microwaves in canteen Cleaning of stairs in canteen Factory Cleaning walls /doors in corridors in accordance with the cleaning schedule Replenishing consumables – hairnets, gloves and ear plugs. Replenish cleaning 20KG chemical drums at the factory cleaning stations and dishwashers. IPAF Push Along Vertical (PAV) training will be delivered, if the successful applicant doesn’t have a current licence. Chemical Awareness Training will also be provided. If you would like to find out more about this role, or apply with your CV and covering letter, please email: HR.Department@burtssnacks.com CONSUMER SENIOR BRAND MANAGER FULL TIME, LOCATION: PLYMOUTH Hours: Full Time 40hrs per week Reporting to: Head of Marketing & Innovation The Role: Lead the development, commercial planning and execution of Burts Brand Marketing Plan – including PR, Digital and NPD/EPD/Packaging. Working with the Head of Marketing and Innovation to deliver the annual brand plans to support our aim to grow the Burts Brand rapidly. Lead the commercial execution of NPD & Packaging changes, working with finance to develop P&L, working with Innovations team and Project Manager to develop product and launch on time. Review and evaluate market and brand performance, gathering learning, insights and making recommendations for improvements where required. If you would like to find out more about this current role or apply with a CV and covering letter, please email HR.department@burtssnacks.com. SHIFT MAINTENANCE ENGINEER – NIGHTS FULL TIME, LOCATION: PLYMOUTH To support the efficient running of the factory through the maintenance and reactive repair of production lines and ancillary equipment. The engineer’s priority is to attend to the plant’s reactive needs whilst progressing other repairs and tasks as required. This includes projects, line improvements, off line repairs, planned maintenance and any other tasks deemed appropriate by the Engineering Manager. The successful candidate would be working alongside an existing shift engineer with a mechanical bias, so a strong level of electrical competency would be advantageous. Proactively work with team leaders and the management team to ensure targets are met on safety, quality, output, efficiency, energy and waste. Department Engineering Hours of Work: 40 hrs, as required Thurs-Sat 18:00-06:00 Alternate Sundays 18:00-02:00 Reporting to: Engineering Manager The successful applicant will have the following knowledge/Skills: Have relevant experience in an engineering role, ideally in a high volume production environment Be trained in an electrical or mechanical discipline with an associated qualification. Be able to communicate effectively with the Engineering Manager on all engineering and production issues Have a good understanding of production plant and equipment and basic mechanical and electrical principles. Be skilled in fault faulting and possess a broad range of engineering skills. If you would the full job description or would like to apply, send a letter expressing an interest in this role to HR.Department@burtssnacks.com Please highlight in your application your relevant experience, knowledge and skills. FOR ENQUIRIES ON APPRENTICESHIPS GET IN TOUCH About Us Burts Snacks is on a mission to deliver quality premium snack products with exceptional taste and flavour. FIND OUT MORE Contact Us Burts Snacks is on a mission to deliver quality premium snack products with exceptional taste and flavour. FIND OUT MORE PLYMOUTH Burts Snacks The Klamp House Belliver Way Roborough Devon PL6 7BP 0800 023 7404 LEICESTER Burts Snacks 65 Lewisher Road Leicestershire LE4 9LR 0800 023 7404 TERMS PRIVACY SLAVERY STATEMENT CONTACT FIND US ON LINKEDIN inline-icon-linked Burts Snacks Ltd The Klamp House, Belliver Way, Roborough, Plymouth, PL6 7BP Registered in England No. 02665660