Le Jardin de Rabelais FACEBOOK CONTACT RECRUITMENT FR EN DE HOME THE GARDEN OUR PRODUCTS PRODUCTION GREEN & RESPONSIBLE CONTACT THE MAKING OF OUR TOMATOES > RED AND GREEN GO HAND IN HAND > A CULTURE OF RESEARCH > Our tomatoes no longer yearn for Mexico… they’re better off right where they are. From the day they are planted to the day they are picked, they grow in an optimised environment meeting their every need. Our main methods of working still draw on human know-how and manual skills, but we have learnt to involve technology when necessary. In our greenhouses, climatic computers and the latest-generation lamps share the work load with selecting, size, surveillance and harvesting with secateurs. An experienced team works alongside high-performance technology. Together, they see to the well-being of the special tomatoes at the Jardin de Rabelais, from the plant to the fruit. Pascal Delahaye et Matthieu Serrault, dirigeants du Jardin de Rabelais Demain la Terre Globalgap GGN : 404 992 864 59 82 Mentions légales - © 2015 - Le Jardin de Rabelais

Le Jardin de Rabelais FACEBOOK CONTACT RECRUITMENT FR EN DE HOME THE GARDEN OUR PRODUCTS PRODUCTION GREEN & RESPONSIBLE CONTACT PRUNING > HAND-PICKING > PACKING > Pruning Producing your tomatoes of choice is an intensive and long term work. Between planting and packing, our employees execute numerous precise and meticulous tasks. The major tasks are : pruning, picking and packaging. A tomato plant is a creeper. The work of the pruners consist in pruning the flowers to produce a regular vine. They also have to coil the plant around a rope to maintain it vertically. Each plant is pruned once a week. Demain la Terre Globalgap GGN : 404 992 864 59 82 Mentions légales - © 2015 - Le Jardin de Rabelais