Loading... [Header] Restaurant FOR THOSE WITH A DISCERNING PALATE Seasonal ingredients and perfect balance between tradition and innovation in Basque cuisine. BOOK NOW TAKE A VIRTUAL TOUR RESTAURANT WITH CHARACTER THE LEGACY OF GREAT CHEF KARLOS ARGUIÑANO His efficient team and five of his children run the establishment, their aim being to understand and please customers' tastes. DISHES MADE WITH FRESH SEASONAL INGREDIENTS The restaurant emphasises tradition and innovation building on the prestige of Basque cuisine. LARGE SEATING CAPACITY IN TWO STYLISH DINING ROOMS The main dining room has 50 covers and the two interior dining rooms, in a rustic style, have 25 covers each. A MENU THAT CHANGES WITH THE SEASONS The restaurant serves dishes made with fresh seasonal ingredients. We have gluten-free dishes and sugar-free desserts. Our tasting menu Treat yourself to our delectable dishes for a special price in a wonderful experience for your taste buds. Are you coming? HAVE A LOOK AT OUR MENU [2] Restaurant - Tasting menu THE CUISINE OF THE KARLOS ARGUIÑANO RESTAURANT To start with Fish & seafood Meat Desserts AT YOUR SERVICE TO HELP YOU WITH WHATEVER YOU MAY NEED icon DINING ROOM OPENING HOURS: 1 to 3.30pm and 8.30 to 11pm icon CLOSED ON: • January to June and October to December: closed Wednesdays for lunch and dinner, and closed for dinner every day except Fridays and Saturdays. • July and August: closed for dinner on Sundays. • Closed during holiday season and in January. icon DINING ROOMS The main dining room has 50 covers and the two interior dining rooms in a rustic style have 25 covers each. icon RESERVATIONS By phone only at+34 943 130 000. Bookings made via email should be confirmed by phone. icon BOOKING TIMES 8am to 2.30pm and 5 to 10pm. icon PARKING The restaurant has no parking icon ALÉRGENOS For the dishes that are served, here you will find information about allergens. [5] Restaurant - List of services IN THE WAKE OF KARLOS ARGUIÑANO Five of the great Basque chef's children run the establishment, offering excellent services in the hotel, restaurant, bar and patisserie. MEET US HOTEL It is housed in Villa Aiala, a stately home built in the early decades of the twentieth century. DISCOVER IT BAR Our bar offers a cosy atmosphere on a wet winter’s day and the perfect place in summer to sit out on the terrace overlooking the beach. DISCOVER IT PATISSERIE Cakes and artisan chocolates by Joseba Arguiñano. Carefully made by hand with natural ingredients. DISCOVER IT We stayed in the hotel in October 2013. The staff was attentive and friendly. They made us feel at home. The room was really clean and the views, spectacular. The food was superb. They even opened the dining room specially for us just because we wanted to have soup… I want to take more members of my family to the hotel” Adelina E. on tripadvisor.es - Nashua, Nueva Hampshire 178 SUBSCRIBE TO OUR NEWSLETTER AND GET NEWS FROM US IN YOUR MAILBOX Email Address Tweets por el @restkarguinano. FOLLOW US ON: Facebook Instagram Twitter CONTACT US C/ Mendilauta, 13 Zarautz (Gipuzkoa) 20800 Spain T. (+34) 943130000 Send us an email TOURIST COMPANY Number: HSS00552 Sitemap Legal advice Cookies Policy Copyright © 2021 Hotelka. All Rights Reserved. Designed By Kigune