Home About us Team Expertise Production Quality Sustainability Contact DE EN PRIVATE LABELLING Product procurement from the source: Many of our raw materials are sourced directly from their origin and we are in close contact with local producers. Our wide range of products makes us the ideal partner for your own brand. Quality assurance from the field to the shelf: Based on our strict quality requirements, we not only continuously test raw materials but also finished bags in order to ensure consistently high quality. Our quality team monitors continuously production procedures and processes to guarantee product safety. Product management: We are happy to support you in the implementation of individual packaging design preferences and to contribute our legal expertise to your labelling requirements. This means that high-quality compound foils and labels can be designed and printed as desired. A wide variety of packaging options and bag sizes allows us to offer both a complete brand range and special products at short notice. Of course, we are also continuously working on the development of sustainable and future-oriented packaging materials. Product processing options: With the infrared roasting system, coating/roasting, germ reduction and drying/moisture content enrichment can be carried out directly at the production site in Grödig. Packaging technology: We are at your side as a competent partner with perfect solutions and in line with your requirements. We have nine packaging units, which allow us to produce large quantities in a short time. Logistics: Our standard carton range has the right outer carton for each bag, thus ensuring safe transport. OUR RANGE OF PRODUCTS DRIED FRUITS NUTS SNACKS MIXTURES SEEDS & GRAINS CEREALS & PULSES OWN BRANDS To allow short-notice listings, your range can be implemented with one of our own brands. We have been selling products under our own brand name – Mayreder’s – for over 80 years. OWN PROJECTS The steady increase in demand for organic raw materials prompted us to invest in our own projects 15 years ago. This enables us to compensate for supply shortages if organic raw materials become scarcer. Naturally, Bio-Nahrungsmittel products must comply with our strict quality standards and are tested accordingly. The payment of fair prices to our farmers and processors is vital in ensuring successful and long-lasting cooperation and top-quality products. Sultanas/Figs – Turkey Since 2007 we have been collaborating on such projects with Turkish farmers who are trained and supervised by authorised agricultural engineers. The land under cultivation is located on slopes some distance from the main valleys where conventional cultivation predominates, thereby minimizing the danger of wind contamination. We mostly deal with small family-run farms which market their produce through cooperatives. The fruit is processed in certified plants located near Izmir. For many years we have been collaborating with these processing plants, which are distinguished by their high technological standards. Cashew nuts – Tanzania Until recently, the uncracked cashew nuts grown in Tanzania were shipped from Tanzania to Vietnam and India, where they were processed. In order to enhance the creation of value in Tanzania, we founded and eqipped a processing company in Dar es Salaam. Within our project the cultivation of the nuts, their cracking and further processing all take place in Tanzania. This not only creates more jobs, but also reduces the environmental impact due to the much shorter product transport routes. Mango – Burkina Faso Our mango partner company is a BSCI member, which means it commits its producers to undergo an independent social audit. This includes an audit based on the BSCI Code of Conduct as well as issues of occupational safety. Another cultivation project in Burkina Faso ensures the economic viability of over 1000 farming families. INFRARED ROASTING SYSTEM Coating/roasting – The heat treatment and the constant product circulation guaranteed by the rotary movement prevent nests and sticking.For example, salt can also be applied evenly. Germ reduction – The treatment time is in the range of minutes and can be individually adjusted. Increase drying/moisture content – The product temperature is continuously measured during the treatment and the light intensity is automatically adapted. RELATED LINKS IMPRINT DATA PROTECTION ADDRESS Bio-Nahrungsmittel Produktions- und Handels GmbH Gewerbestraße 2 A-5082 Grödig CONTACT Tel. +43-(0)6246-76384-0 Fax +43-(0)6246-76384-1 E-Mail: office@bio-nahrung.at