Foodservice Solutions Contact Us Careers Louisa Foods PRODUCTS FRESHNESS MATTERS RECIPES ABOUT WHERE TO BUY Where Pasta Is Always In Progress Louisa Foods loves pasta. That’s why we’re always looking for new ways to enjoy it. Which ingredients can we try next? How can we reimagine a family favorite? From our famous Toasted Ravioli to new innovations yet to come, we can’t wait to cook something special with you. Evolving Toasted Ravioli When Louisa Foods added Toasted Ravioli to our roster in the 1960's, it was an instant hit. (And understandably; it's delicious.) But we didn't stop there. Over the years, we kept exploring new ways to make our legendary recipe even better. FIRST The St. Louis Original Filled with seasoned ground beef, lightly breaded and toasted, our first Toasted Ravioli hit the market in the late 60’s and quickly became a local favorite. The History of Louisa Foods Toasted Ravioli St. Louis is famous for Toasted Ravioli. For over 50 years, Louisa Foods has been producing this stuffed, breaded, and fried local favorite in both fresh and frozen forms for everyone to enjoy. SEE TOASTED PRODUCTS 1960s Louisa Foods begins producing a local favorite breaded appetizer in St. Louis, Missouri. 1970s-80s Continued to refine our signature process for making and breading ravioli. 1990s Large national restaurant chains begin to serve Louisa Toasted Ravioli on their menus. EVOLUTION OF PASTA All Pasta. All Day. Louisa’s approach to updating pasta means thinking about pasta from every angle, every day. PASTA APPEARANCE We engineer our own pasta dies to create unique shapes and sizes. PASTA TEXTURE We consider flour type and egg/water ratio to create the ideal bite. PASTA FILLING We research ingredient trends, then create unique recipes from scratch. SEE TOASTED PRODUCTS Let’s stay connected Our culinary center is always developing what’s next for pasta, and when we have new ideas to share, we’d love to tell you about it. Provide us your email to stay in touch! SUBMIT Louisa Foods 1918 Switzer Avenue St. Louis, MO 63136 (314) 868-3000 Products Recipes About Freshness Matters Meet the Chef Evolving Pasta FAQ Contact Us Where to Buy Open Positions © Louisa Foods 2021. All Rights Reserved. Privacy Policy Terms of Use