Metz Culinary Management home news blog contact WHAT WE DO WHO WE SERVE WHY METZ CAREERS ABOUT US home / Who We Serve / Education / HIGHER EDUCATION Higher Education We’re on top of the latest trends in taste. We’ll make sure some of the best menus in town are actually located on-campus. You will find a variety of options designed for health and taste-conscious students with popular favorites like Starbucks®, innovative Asian and flatbread concepts, heart-warming comfort foods and more. We know that today’s diverse student population has an appetite that includes ethnic tastes, religious and ethical considerations, and nutritional concerns. We will help you identify their needs and develop menus and programs to accommodate them. We will also work with your campus dining team to develop promotions and events that coincide with the school calendar, such as extended hours and fun, high-energy meals during exam weeks. Variety. Nutrition. Value. Convenience. Expect a remarkable dining experience for students, faculty, staff and guests from Metz. Sustainability We pledge to be environmental stewards by working closely with our partners on products and programs that meet your needs while pr... Read More • • • Newsletter Signup Sign up to learn about the latest foodservice trends and get important updates on Metz Culinary Management programs and initiatives. First Name Last Name Email Address Contact Us Name* First Last Title Company/Organization* Email* Phone What can we send you? The Dish, our quarterly magazine filled with news and trends Information on dining management services Information on environmental services Something Else Tell us a little bit about your organization: Type of Organization Public School District Long Term Care Facility College or University Private School Corporate Offices Hospital or Health Care Facility Manufacturing Facility Other (please specify) How many separate dining areas are at your facility i.e. cafeteria and a separate snack shop; a food court and a dining room About how many guests do you serve each day at all dining areas? What best reflects the current status of your dining services? Self operated Current food contractor Dining services not operating at this time Would you like be contacted directly? Yes No Comments Metz Culinary Management - Two Woodland Drive Dallas, PA 18612 | Phone: 800-675-2499 | Site Map Twitter Facebook © 2021 Metz Culinary Management