Menu Company Certified quality We have been operating for years in the agro-food sector, stipulating supply chain contracts with our farmers. We provide them with the opportunity to grow a wide range of products in line with social and environmental sustainability principles. 1770 1974 1985 2000 2018 2020 2021 The History The history of the Pelladoni family, as millers, was born in 1770 at San Fermo di Piubega (MN), historical documents conserved in the rectory of the country Testify. For more than 240 years the Pelladoni family has experience in the processing of cereals. Why choose La Sanfermese? We withdraw their crops directly and store them in our factories where they are stored thanks to refrigeration systems of all chemical free. Then we carefully transform the raw materials grown in our first processing plants, using renewable and clean energy sources, in order to produce quality Ingredients. 8 Raw materials reception hole 42 Silos for the storage of raw materials 120.000 Of total storage Ton 45 Cells of finished products 200.000 Ton of moved products 3 Working lines 20.000 Cultivated hectares 7 Warehouse A professional team Agronomists, technologists, technicians and commercial who are confronted daily to try to better satisfy the needs of each individual customer, finding the solutions best suited to every situation. Certified quality We believe in the value of certifications as a tool to support and verify the quality of products. We were among the first companies to implement corn certification systems in Europe. Our corn has been guaranteed NON-GMO since 2000. La Sanfermese SpA Strada Tadesa, 1 46040 Piubega – MN +39 0376 655179 info@pec.lasanfermese.it Privacy Policy | Cookie Policy © 2021 Sanfermese S.p.A. All rights | powered by swi