info@primizieaustin.com (512) 782-2373 HOME ABOUT CATERING WEEKLY MENU BLOG GALLERY CONTACT Heavy Hors d'oeurves Reception Catering Menu Browse through our Heavy Hors d’oeuvre Reception Catering Menu. Latin Flavors Station Mixed Shellfish Ceviche Gulf shrimp, bay scallops, and crab, cured with fresh lime juice and hot chiles; combined with cilantro, avocado, tomato, chipotle chile, sweet onion garlic and olive oil in red tortilla cups Cuban Pork Cocktail Sandwiches Miniature Cumin and garlic roasted pork tenderloin with pickled onion, chilies and spicy mustard on a crispy French baguette Traditional Empanadas Fillings include: Cotija cheese, red chile and caramelized onions Shredded beef, chipotle chile and white cheddar Chicken Skewers with Saffron, Basil and Chocolate Breast of chicken grilled and skewered finished with Spanish Picada of Almonds, saffron, basil, orange and chocolate Primizie Specialties Bocconcini Mozzarella and Fall Wild Mushroom Canape Roasted wild mushrooms and fresh buffalo mozzarella passed on lightly fried pumpkin polenta canapé Oven Dried Tomatoes with Local Goat Cheese Bruschetta Oven dried tomato with pure luck goat cheese, chive and balsamic reduction Mediterranean Dips & Spreads Crostini, baguette, and grilled flat bread presented with traditional hummus, barbecued baba ghanoush, spinach and artichoke spread Beef Carpaccio Cold smoked beef tenderloin sliced thin, garnished with oven dried capers and crushed black peppercorns, passed on house-made pine-nut toast points, herb infused olive oil and shaved parmesan cheese Texas Comfort Baby Back Ribs Mesquite smoked and grilled ribs basted with espresso barbecue sauce Pecan Fried Chicken Tender strips of buttermilk marinated chicken breasts, rolled in crushed pecans, offered with a whole grain mustard dipping sauce New Potato Enchiladas Soft tortillas filled with black peppered red bliss potatoes, scallions, and cheeses with an orange red mole sauce Decadent Dessert Display Dessert Shooter Bailey's Irish Cream mousse in petite glasses Creme Puff Cream filled pastry topped with white chocolate Assorted French Macaroons Seasonal Bread Pudding with Créme Anglaise JOIN OUR MAILING LIST Copyright © 2021 - Primizie Catering Powered By Webware.io