FR EN OUR COMPANY OUR FRENCH SAUCISSON OUR COMMITMENTS CONTACT OUR COMPANY Our know-how For generations, the Salaisons Du Mâconnais have been producing quality products made with the greatest care according to a traditional process. OUR MANUFACTURING PROCESS Strict selection of meats The meats are selected according to specifications defined and controlled by our quality department. We only use pork meat and noble pieces: ham, loin, shoulder, pork fat…; Preparation of spices The recipe for seasoning is passed down from generation to generation. It includes salt, peppers, nutmeg ... Each quantity of ingredients is weighed very precisely. Meat chopping This is an extremely important step for the final quality of the French saucisson. A larger or smaller chop will influence the texture and taste. The meat and seasonings are then mixed and kneaded, slowly and carefully. Casing filling An authentic know-how which consists in putting seasoned meat in the casings. These are carefully selected, desalted and calibrated. There are several shapes and sizes of casings which make it possible to obtain French saucisson of various shapes: straight saucisson, ring saucisson, original French saucisson, Rosette... Steaming and drying These are essential steps to ensure the safety and quality of the product. Steaming must take into account various parameters including: the temperature of the steaming room, the humidity of the air, the diameter of the product and the type of casing. This step is critical. The final step is the drying of the products in drying rooms. This is the moment when the aromas develop, a subtle taste characterized by a perfect balance between dry meat and spices. Packaging and shipping The products are carefully packed in specific packaging. There are many different packaging depending of the shape, the kind of casing and customers’ specifications. Each product is then prepared for shipment. See also...... OUR COMPANY OUR HISTORY OUR KNOW-HOW OUR COMPANY OUR FRENCH SAUCISSON LABEL ROUGE QUALITY FRENCH SAUCISSON ORGANIC SAUCISSON PRESTIGE OLD-STYLE RECIPE GOURMET SPIRIT RUSTIC RECIPE MOMENT OF PLEASURE ROUND SAUCISSONS VARIOUS SPECIALITIES BIG SAUCISSON PIECES OUR COMMITMENTS PRODUCT QUALITY CERTIFICATIONS ENVIRONMENTAL COMMITMENT CONTACT US Need some information ? CONTACT US ! SALAISONS DU MÂCONNAIS 71960 PIERRECLOS FOLLOW US Legal information Privacy policy Site map Salaisons designing by emergence graphique

FR EN OUR COMPANY OUR FRENCH SAUCISSON OUR COMMITMENTS CONTACT SALAISONS DU MÂCONNAIS Site map HOME OUR COMPANY OUR HISTORY OUR KNOW-HOW OUR COMPANY OUR FRENCH SAUCISSON LABEL ROUGE QUALITY FRENCH SAUCISSON ORGANIC SAUCISSON PRESTIGE OLD-STYLE RECIPE GOURMET SPIRIT RUSTIC RECIPE MOMENT OF PLEASURE ROUND SAUCISSONS VARIOUS SPECIALITIES BIG SAUCISSON PIECES OUR COMMITMENTS PRODUCT QUALITY CERTIFICATIONS ENVIRONMENTAL COMMITMENT CONTACT LEGAL INFORMATION PRIVACY POLICY SITE MAP SALAISONS DESIGNING BY EMERGENCE GRAPHIQUE CONTACT US Need some information ? CONTACT US ! SALAISONS DU MÂCONNAIS 71960 PIERRECLOS FOLLOW US Legal information Privacy policy Site map Salaisons designing by emergence graphique