the pulps The very pulpy VERY FINE PULP Only the best Tuscan tomatoes are selected, appropriately calibrated and finely chopped to obtain this special very fine pulp. Produced for the most sophisticated palates, it has a unique consistency deriving from the encounter of chopped tomatoes with the delicacy of the sweetest sauce. It is perfect for seasoning egg pasta, rougher ones and taller pizzas. BUY SHARE Back to the pulps Ingrediants tomato (99.75%) iodized salt Formats Box 400g, 200g Cluster 3x400g, 2x400g, 3x200g, 2x200g The formats Recipes with Il pulposissimo Copyright © 2016 Gruppo Petti - Italian Food SpA - VAT: IT00269890653 - Legal Notes | Privacy | Cookies | Disclaimer Credits This site uses cookies to be able to optimally configure and constantly improve its web pages. By continuing to use the website, you provide your consent to the use of cookies. I accept Info

Contacts ITALIAN FOOD SpA (PETTI GROUP) Production Plant and Operational Headquarters Via Enos Cerrini, 67 57021 Venturina Terme (LI) - ITALY Phone: +39 0565.85.51.50 Fax: +39 0565.85.15.39 Mail: info@italianfoodspa.com Business location Milan - ITALY Registered office Via San Clemente, 48 84015 Nocera Superiore (SA) - ITALY VAT number: IT00269890653 CONSUMER SERVICE The Consumer Service is active every working day from 09:30 to 18:30 Mail info@ilpomodoropetti.com Contact us for more information first name last name e-mail object messaggio Inviando la richiesta accetti la memorizzazione e la gestione dei tuoi dati da questo sito web. Ai sensi dell’art. 13 del D. Lgs. 196/2003 (di seguito “Codice Privacy”) e dell’art. 13 del Regolamento (UE) 2016/679 (di seguito GDPR 2016/679) INVIA ITALIAN FOOD S.p.A. Stabilimento Produttivo e Sede Operativa Via Enos Cerrini, 67 Venturina Terme (LI) 57021 ITALIA Seguici sui nostri canali social Copyright © 2016 Gruppo Petti - Italian Food S.p.A. - P.IVA: IT00269890653 - Note Legali | Privacy | Cookies | Disclaimer Credits This site uses cookies to be able to optimally configure and constantly improve its web pages. By continuing to use the website, you provide your consent to the use of cookies. I accept Info

the past The full-bodied RUSTIC PASSATA After a careful selection, only the best Tuscan tomatoes are passed through a coarse sieve to ensure the best body. The result is a special puree, which maintains all the characteristics of fresh tomatoes, including skins and seeds. Extremely sweet and bright red in color, it is particularly suitable for seasoning more traditional dishes and rough pasta. It lends itself to long cooking dishes, and is perfect for preparing stews and meat stews. BUY SHARE Go back to the Past Ingrediants tomato (99.75%) iodized salt Formats Bottle 700g, 500g, 350g, 4 × 700 Cluster 2x350g, 2x700g The formats Recipes with Il corposo Copyright © 2016 Gruppo Petti - Italian Food SpA - VAT: IT00269890653 - Legal Notes | Privacy | Cookies | Disclaimer Credits This site uses cookies to be able to optimally configure and constantly improve its web pages. By continuing to use the website, you provide your consent to the use of cookies. I accept Info