About company Technolgy a bakery Cafe and pastry shop Offer Company stores contact News Nomination for the Polish Promotional Emblem in the 19th edition of the "Teraz Polska" 2009 competition Nomination in the "local products" category for Piekarnia ZŁOTY KŁOS Sp.J. - traditional country bread: peasant bread, spelled bread, old Polish bread, chef's bread - to the Polish Promotional Emblem in the 19th edition of the "Teraz Polska" Competition. -> see details picture gallery Do you know that ? Gourmets like to reach for bread containing sesame seeds, sunflower seeds, linseed, corn and oatmeal. Whole and wholemeal bread contains fiber that facilitates the process of cleansing the body of toxins. The taste and dietary values are appreciated by amateurs of the principles of healthy eating. The novelty in this area is spelled bread. The beneficial properties of this highly valuable variety of wheat consist in increasing the body's immunity, preventing allergies and various diseases. Thanks to the preservation of the natural and scrupulously observed process, the baked goods made from Złoty Kłos are distinguished by the unusual taste of homemade products. -> more back up recommend to a friend print

About company Tradition Awards and certificates Mass media about us Technolgy a bakery Cafe and pastry shop Offer Company stores contact home page About the company About company The company's history The bakery - Złoty Kłos confectionery - is a family business - established in 1989. Its founders are: Czesław Palonek and son-in-law Władysław Brożek, and later Czesław's sons: Zdzisław in 1996, and Roman in 2009. The baking traditions in the Palonek family are passed down from father to son. The family's senior, Czesław Palonek, was a baker from his teenage years, and he learned his profession in Gdów. For years in the local bakery, he made dough by hand and baked bread in a wood-fired oven. Even then, he dreamed of his own bakery, which he managed to achieve thanks to many sacrifices and support from his family. At the beginning, the bakery offered a small assortment, which has grown considerably over time. Products baked on natural leaven according to our own recipes and technologies are constantly adapted to the various tastes and needs of customers. Our company guards the old Polish traditions of baking bread and cakes. The raw materials used for production are carefully selected and selected. Bread and cakes are created thanks to a genuine passion for creation and a reliable approach to the baking profession of the whole family. We rely on ancient recipes of Polish bread and cakes to contribute to the cultivation of old Polish baking and confectionery traditions in line with our assumptions. The motto of the Złoty Kłos bakery and confectionery is to care for what is Polish, tasty and unique. Tradition Awards and certificates Mass media about us back up recommend to a friend print