Cookies help us to provide our services. By using these services, you accept our use of cookies. Info OK Home Fileni world Contacts Working with us English Reserved area Partnership Press Area PRODUCTS BIOLOGICAL PRODUCTION CHAIN RECIPES BLOG YOU AND FILENI Fileni OUR HISTORY The history of Fileni is closely linked to that of its founder: Giovanni Fileni was born in Monsano , in the Marche region, on January 28, 1940, the youngest of three brothers, to a family of sharecroppers in the Vallesina countryside. Unable to complete middle school, at the age of 14, he began working as a mechanic in a motorcycle workshop, a sector in which he created a small company in 1958 when he was just eighteen. In 1965 he began to take an interest in the poultry farming sector so, while continuing to work as a mechanic, he began experimenting with the first farmyard animal husbandry system in the Monsano countryside , near the family home. A year later he builds thefirst shed for the breeding of 5000 chickens to be sold door to door to the housewives of Vallesina. In 1967, in Jesi, with the help of his wife Rosina, he opened the first shop for direct sales of chickens. Within 14 years, the shops became 48 and the breeding sheds 15, for a total of 21,000 square meters. In 1968 the first slaughterhouse was built. The experience accumulated in direct contact with the consumer proves to be fundamental for understanding the social transformations taking place which are inevitably reflected in new needs on the part of consumers. Thus one of the most important aspects of Fileni today begins, the marketing of ready-made products. Alla fine degli anni ottanta, Giovanni Fileni intuisce e interpreta prima di altri il passaggio dalla commercializzazione al dettaglio alla grande distribuzione. Chiude la catena di negozi e costruisce nel 1989 uno stabilimento per prodotti pronti a Cingoli, nelle vicinanze di Jesi. Nel 1995 l’imprenditore decide di costruire un nuovo mattatoio più grande, dando vita alla filiera completa della lavorazione delle carni, proprio nel momento in cui molte aziende avicole fallivano per non aver attuato il ciclo completo dal pulcino al prodotto finito. Nel 2008 Fileni fa un passo importante per la propria espansione avviando la produzione nel nuovo stabilimento di Castelplanio. Workers reach 1600 units: the third social report of the company, published in 2008, is dedicated to them. Fileni is today confirmed as the third national player in the poultry meat sector and the first producer in Italy of white meats from organic farming . FOLLOW FILENI ON: Our history Mission and values The Fileni world Research and development Safety at work Why choose chicken meat? Subscribe to the newsletter Looking for chicken recipe ideas? Do you want to know how to cook for your children? By subscribing to our periodic newsletter, you will stay up to date on our activities and you will not miss a single recipe or advice. E-MAIL © 2012 Fileni Simar Srl All rights reserved PI 00433490422 site map Legal aspects Websolute web agency