About Foyle Agriculture Products Export Careers Sustainability Contact ABOUT About Us Food Foyle Food group are a family owned business with over 40 years of expertise in beef supply chain and processing. At Foyle Food Group farming and agriculture are central to our business and we are committed to promoting the practices that protect and regenerate the land around us. We are dedicated to operating as a sustainable business and committed to doing that well. We are proud to deliver the best in-class customer service, through integrity, experience & quality products. WHAT WE DO Expertise you can trust Foyle is the largest single dedicated beef processor in the UK and Ireland. We specialise in the slaughter, deboning and further processing of premium beef products, which are exported around the world. Foyle is one of the largest beef processors, supported by experienced farmers in our producer clubs. From primal cuts to portions, joints and retail packs, Foyle has invested in technology to enable agility and responsiveness to our customers’ needs, as well as ultimate accountability and confidence in our products. WHAT WE BELIEVE Where tradition meets innovation At Foyle Food Group we believe that when tradition and innovation come together, everything is possible. With the utmost reverence for traditional farming methods and the welfare of our cattle. Through technology, we ensure ultimate safety and traceability, as well as the efficiency required to meet the demands of a global, 21st century market. HOW WE WORK Divisions Our business operates across 4 divisions, primary processing, further processing, producers & eco. 5 primary processing sites, 4 butchery facilities and an ingredients and retail packing factory, which contains state of the art equipment. Foyle Fine Foods is our dedicated dry age & steak meat hall which provides premium quality products to our customers. Foyle Eco division comprises of a state of the art rendering plant & anaerobic digestor which allows us to reduce food waste and produce green energy. SERVICE Shared Service Centre Located at our Omagh site, our Shared Service Centre brings all our key service colleagues together in one place. This has allowed us to streamline our process and ensure our customers have straightforward access to the people who can answer their questions. Foyle’s business is backed up by advanced technology which reports information in real time, enabling management to access live business data with the ultimate aim of improving the service to our customer. CAREERS AT FOYLE Join our team We are one of the largest red meat processors in the UK with over 1,350 employees on sites in both Northern Ireland, England and the Republic of Ireland. We have employment opportunities across a wide spectrum of careers. View career opportunities Our Products About Us Our Team More information Resources ESS Booking System Contact Us General Enquiries Export Team Sales Team Our Sites Site Map Privacy & Cookie Policy © 2021 Foyle Food Group