About Quaker QUAKER® OVERNIGHT OATS FAQs TO VIEW AN ANSWER, CLICK ON A QUESTION BELOW: Do I eat them cold or warm them up? Should I warm them up? Can I use steel-cut oats? What type of oats should I use? Can I use quick oats? How do you make them? After I refrigerate them, then what? This sounds like a lot of peanut butter. Is that the right amount of peanut butter? Can I use less peanut butter? Can I swap out an ingredient in the recipe? Do I need to include all the listed ingredients? Do I mix all the ingredients together before I put it in the refrigerator? What are overnight oats? Do they need to be cooked? Can I use a different container? What if I don’t own a Mason Jar? POPULAR LINKS Recipes Overnight Oats Real Medleys Baking 101 MORE INFO Contact Quaker Privacy Policy Ads and Tracking Terms And Conditions PEPSICO Careers Follow Us © Quaker Oats Company, 2017

About Quaker NEW! QUAKER® OVERNIGHT OATS CUPS FAQs TO VIEW AN ANSWER, CLICK ON A QUESTION BELOW: What are Overnight Oats? What kind of milk should I use? Can I use non-dairy milks? Can I use water? Can I eat it warm? How long do I need to refrigerate it? How long will it keep in the refrigerator? Do I have to let it sit in the refrigerator for 6 hours? How soon after adding the milk can I use it? Why can't I add milk and eat it right away? Can I add yogurt? When do I add the yogurt (before or after steeping?) Can I make it with yogurt only (without milk)? Do I need to cook the oats? What is cold steeping? My product had too much liquid or my product was a little too dry/clumpy. What should I do? Should this be chewy? POPULAR LINKS Recipes Overnight Oats Real Medleys Baking 101 MORE INFO Contact Quaker Privacy Policy Ads and Tracking Terms And Conditions PEPSICO Careers Follow Us © Quaker Oats Company, 2016