Menu Experience Meet the Chefs Vistal Restaurant Reserve Your Table Experience Meet the Chefs Menu Specials Private Events Photos Contact Us Press 01 / 04 02 / 04 03 / 04 04 / 04 A Fresh Perspective On Coastal Cuisine Scroll A Culinary vision Intro Vistal is a shared tribute by chefs Amy DiBiase and Paul McCabe. A tribute to our city’s colorful cooking traditions. To the people who keep them alive. To the neighborhoods they live in. To the city itself. Learn More Breakfast 6:30am / 10:30am Lunch 11:30am / 2:00pm Dinner 6:00pm / 10:00pm Bar 12:00pm / 1:00am Schedules 6:30am / 10:30am Breakfast Healthy starts and indulgent beginnings every morning. View Menu 11:30am / 2:00pm Lunch Chilled seafood, crisp salads and savory sandwiches served daily. View Menu 6:00pm / 10:00pm Dinner A nightly rotation of seasonal land and sea plates, including Chef Amy’s famed ricotta-filled gnudi. View Menu 12:00pm / 1:00am Bar Imaginative cocktails, local craft beers, and wines from both north and south of the California border. View Menu Meet TheChefs The Chefs Private Events Over 2,000 square feet of event space; two water-view dining rooms; one private terrace; and countless possibilities. Private gatherings at Vistal aren't simply sophisticated — they're special. Request for Proposal Private Events Ingredients InspiredLocal Flavors Everything we need to make quality meals is right in our backyard and mindfully sourced. Santa RitaCalifornia Wine (Foley Estate, Pence Ranch, Brewer-Clifton) JamulCalifornia Lemons (Rancho Del Sol Organics) CoachellaCalifornia Dates (Dates by Davall) ChinoCalifornia Carrots, Cauliflower, Greens (Black Sheep Produce) CarpinteriaCalifornia Broccoli (Coleman Family Farms) Los AngelesCalifornia Tea (Art of Tea) TemeculaCalifornia Honey (Mikolich Family) Santa BarbaraCalifornia Wine (Bien Nacido) Mussels (Kanaloa Seafood) Valle de GuadalupeMexico Wine (Emeve, Discreto, Vina Lechuza, Vena Cava & more) Baja CaliforniaCoast Scallops, prawns, fish, shellfish (Pacifico-Aquaculture, Omega Blue, Baja Seas & more) Little Italy, San DiegoCalifornia Gelato, sorbet (Pappalecco) San DiegoCalifornia Jam (Jackie’s Jams) Sourdough Epi (Con Pane) Sandwich Bread (Sadie Rose) Bagels (Lang’s) Pastries, Sweet Breads, Cheesecake (Sweet Cheeks) Black Cod, Clams, Ahi Tuna (Catalina Offshore) RiversideCalifornia Chicken, Duck, Eggs (Gonestraw Farms) Instagram See For Yourself Instagram 1 Instagram 2 Gallery InterContinental San Diego 901 Bayfront Court San Diego, CA 92101 Phone: 619-535-0485 Follow Us: facebook instagram Contact Us Press Subscribe for News & Offers Hidden Field Name E-mail I have read and agree to the Privacy Policy. Yes, I would like to receive emails with exclusive specials and offers. Submit .cls-1 { fill: #fff; fill-rule: evenodd; } © 2019 Vistal Restaurant . All Rights Reserved Restaurant Website Design By Tambourine