Contact About Aasted English | Chocolate Bakery Confectionery Aftersales & Services Technology Center News Cases Home› 1 2 3 4 5 Chocolate Solutions Looking for the most innovative chocolate solutions of the highest quality available on today's market? Check out our machinery! Bakery Solutions Supplying advanced solutions for the bakery industry since 1942. Continuously working to expand our product offerings. Confectionery Solutions Since the Nielsen-Aasted Mikroverk merger, Aasted is even better equipped to meet your confectionery solution needs. FrozenCone® technology Aasted FrozenCone technology is the original, patented method used to cold-press chocolate. Chocolate News The SuperNova Orbit is the newest member of our fat crystallizer and aerator-family. Confectionery News The upgraded Nielsen cooling tunnel is based on many years of experience, our innovative mindset and a sincere wish of developing even better solutions for our customers. Aasted Videos Just click on the link to have a look at our videos. Brochures Click on the link to have a look at all our brochures. Brochures › Videos › Aasted Worldwide Newsletter sign up Address Aasted Bygmarken 7-17 DK-3520 Farum Phone +45 4434 8000 Fax +45 4434 8080 E-mail mail@aasted.eu Products & services Aasted Bygmarken 7-17 DK-3520 Farum Phone +45 4434 8000 Fax +45 4434 8080 E-mail mail@aasted.eu Company About Aasted › News › Career › Contact › Sitemap › Cookies er nødvendige for at få hjemmesiden til at fungere, men de giver også info, om hvordan du bruger vores hjemmeside, så vi kan forbedre den både for dig og for andre. Cookies på denne hjemmeside bruges primært til trafikmåling og optimering af sidens indhold. Hvis du klikker videre på siden, accepterer du vores brug af cookies. Vil du vide mere om vores cookies, og hvordan du sletter dem klik her × Copyright 2011 • Aasted ApS