About the enterprise honest information Cooperation ready to start right now? Goose News we write, we tell Goose breeds And there are really a lot of them Contacts address, phones, map Tribal egg hundreds of happy clients Daily goslings incubation and sale Feather raw materials warmth and comfort Goose meat ... it is not only valuable fluff Gallery photos news 2014-08-29 Caution fake All news About us in the media 2014-10-30 Golden Autumn 2014 All articles Customer Reviews 2013-04-26 Governor's Goose in Dovolensky District All reviews BREEDING FACTORY "MAKHALOV" IS THE FIRST OF RUSSIAN GUSEVES FACTORY FOR 80 YEARS ALREADY SECURELY TAKES A LEADER'S POSITION ON THE MARKET OF PRODUCTION OF BREEDING EGGS, DEWS, DOWN AND Poultry Meat. "SHADRINSKY" GOSE on the FIRST watch the video Today: Goose meat in a pot Ingredients 500 g of goose meat with bones, 2 potato tubers, 1 onion, 1 tomato, 200 ml of broth, 75 g of sour cream, 50 g of vegetable oil for frying salt, black pepper, herbs Method of preparation Cut the goose meat into portions, rub with salt and pepper and ... Read more All recipes © 2014 Breeding plant Makhalov