Organic Agriculture Certification Organic farming is an agricultural production system that aims to respect the environment, natural balances and biodiversity, and which seeks to offer the consumer products obtained respecting the cycle of nature. The organic farm is a single "agro-eco-system" in which human activity is inserted using techniques that respect the fertility of the soil, individual crops, animals and environmental balance: these techniques exclude the use of synthetic chemical fertilizers, pesticides and veterinary medicines and Genetically Modified Organisms (GMOs). Certification is an important tool for agricultural and agri-food companies which, by adhering to the control system, can certify the companies / or products as organic. Dario Bagarella e-mail: dario.bagarella@agroqualita.it phone: +39 091 7439529 mobile: +39 335 227834 Giuliana Genco e-mail: giuliana.genco@agroqualita.it phone: +39 091 7439533 Brochure Certification regulations (PDF ITA 396 KB) Information questionnaire (DOC ITA 1835 KB) Regulations for the use of the AGROQUALITA certification logo (with some indications on the use of the accreditation body logo) (PDF ITA 180 KB) Agroqualità SpA - Registered office in V.le Cesare Pavese 305, 00144 Rome - Share capital € 1.856.191,41 fully paid-up - VAT number 05053521000 Business Register of Rome n.05053521000 Cookie policy