ORDER ONLINE Download Menu Banquet Menu #1 $39 /person, plus tax and Gratuity Price includes: • Fountain soft drinks • Arabic coffee Cake Plate Charge $2.50 per person • The party host must guarantee the total number of guests to attend 2 days prior to the date of the function. This number will determine the total cost of the party, not the actual number of guests attending. If a few more guests attend, settings will be added, and the cost will increase accordingly. • 50% deposit (minimum $100) is due upon reservation. • 100% of the estimated cost of the function is due 2 days prior to the date of the function. • 33% discount for children under 10 years of age, if they are seated at a separate children’s table. • Patio Room requirement: Minimum 30 people, and package 2 or 3. All of the items in this section are served at each table, family style. Mezza (Appetizers) ● Shanklish Lebanese aged spicy cheese salad with chopped onion, tomatoes, and mint Pickled Turnips & Mixed Mediterranean Olives Lebanese White Cheese & Fresh Vegetables Hammos Crushed garbanzo with sesame oil (Tahini), lemon juice and garlic Mutabbal (Baba Gannuj) Roasted Eggplant, mixed with garlic, sesame oil, and lemon juice. Tabbuleh Chopped parsley, cracked wheat, tomatoes, onion, lemon juice and olive oil Labneh Khaleejhi Yogurt cheese mixed with garlic, pickled jalapeno, diced tomatoes, and toped with olive oil Sarma (Stuffed Grape Leaves) with rice and vegetables Kebbeh Nayyeh (Chi-Kofta) Lebanese Steak Tartar made with fresh beef and cracked wheat. Served flat, and topped with a special salad, and olive oil. Hot Mezza (Appetizers) Fatayer (Cheese Boreg) Turnovers stuffed with Feta and Lebanese white cheeses and pan fried to a golden crisp Kebbeh Maklieh (Kofta) Spheres of ground beef and wheat, stuffed with sautéed minced beef, onions, and pine nuts Arayes Minced meat mixed with tomatoes, parsley, onion, and spices. Grilled in a pita Falafel Spheres of crushed chickpeas and spices, fried and served with lettuce, tomatoes, parsley, and Tahini Sauce Entrée (6 oz./person) Chicken Breast Kebab, Filet Beef Kebab and Minced Beef Lula Kebab Served with broiled tomatoes, peppers, onion-parsley mix, seasoned pita bread, rice and bulgur pilaf. Extra Mezza The following appetizers are available to be added to the menu for an additional per item cost Muhammara A spicy dip made of crushed walnuts, red pepper paste, and pomegranate juice 1.75/person Mousakka (Our tastiest eggplant dish) Eggplants, baked with onions, tomatoes, chic peas, and peppers 1.25/person Shanklish Lebanese aged spicy cheese salad with chopped onion, tomatoes, and fresh mint 2.00/person Fattoush Salad Sliced cucumbers, tomatoes, onion, bell peppers, parsley, fresh mint, spices, and toasted Pita, mixed with a lemony dressing 2.00/person cabbage sub. 1.00/person Jajek A mixture of yogurt, diced cucumbers, mint, and a dash of garlic .75/person Soujuk Flambé Carousel made Armenian beef sausage, flame broiled with Arak at your table 2.00/person Jhawaneh Provencial Pan fried Chicken Drumettes, sautéed with lemon juice, garlic, and cilantro. 2.00/person Lassanat Sliced Lamb Tongue, topped with lemon-garlic sauce and olive oil 1.75/person Maanek Lebanese sausage sautéed and served in a lemony sauce 1.75/person Frri Pan fried quail, sautéed with pomegranate, lemon, spices 2.50 Frog Legs Provencial Pan-fried and sautéed with lemon juice, garlic, and cilantro 2.50/per. Fried Liver (Sawda Maklieh) Pan fried and served with tomatoes-onion-parsley 1.75/person Banquet Menu #2 $45 /person, plus tax and Gratuity Price includes: • Fountain soft drinks • Arabic coffee Cake Plate Charge $2.50 per person • The party host must guarantee the total number of guests to attend 2 days prior to the date of the function. This number will determine the total cost of the party, not the actual number of guests attending. If a few more guests attend, settings will be added, and the cost will increase accordingly. • 50% deposit (minimum $100) is due upon reservation. • 100% of the estimated cost of the function is due 2 days prior to the date of the function. • 33% discount for children under 10 years of age, if they are seated at a separate children’s table. • Patio Room requirement: Minimum 30 people, and package 2 or 3. All of the items in this section are served at each table, family style. Mezza (Appetizers) ● Shanklish Lebanese aged spicy cheese salad with chopped onion, tomatoes, and mint Pickled Turnips & Mixed Mediterranean Olives Lebanese White Cheese & Fresh Vegetables Hammos Crushed garbanzo with sesame oil (Tahini), lemon juice and garlic Muhammara A spicy dip made of crushed walnuts, red pepper paste & pomegranate. Mutabbal (Baba Gannuj) Roasted Eggplant, mixed with garlic, sesame oil, and lemon juice. Tabbuleh Chopped parsley, cracked wheat, tomatoes, onion, lemon juice and olive oil Red Tabbuleh (Eech) Cracked wheat, tomatoes, peppers, onion and olive oil Labneh Khaleejhi Yogurt cheese mixed with garlic, pickled jalapeno, diced tomatoes, and toped with olive oil Sarma (Stuffed Grape Leaves) with rice and vegetables Kebbeh Nayyeh (Chi-Kofta) Lebanese Steak Tartar made with fresh beef and cracked wheat. Served flat, and topped with a special salad, and olive oil. Hot Mezza (Appetizers) Fatayer (Cheese Boreg) Turnovers stuffed with Feta and Lebanese white cheeses and pan fried to a golden crisp Kebbeh Maklieh (Kofta) Spheres of ground beef and wheat, stuffed with sautéed minced beef, onions, and pine nuts Arayes Minced meat mixed with tomatoes, parsley, onion, and spices. Grilled in a pita Soujouk Banadoura Housemade Armenian sausage broiled over tomatoes. Falafel Spheres of crushed chickpeas and spices, fried and served with lettuce, tomatoes, parsley, and Tahini Sauce ● Fried Liver (Sawda Maklieh) Pan fried and served with tomatoes-onion-parsley Entrée (6 oz./person) Chicken Breast Kebab, Filet Beef Kebab and Minced Beef Lula Kebab Served with broiled tomatoes, peppers, onion-parsley mix, seasoned pita bread, rice and bulgur pilaf. Extra Mezza The following appetizers are available to be added to the menu for an additional per item cost Jajek A mixture of yogurt, diced cucumbers, mint, and a dash of garlic .75/person Mousakka (Our tastiest eggplant dish) Eggplants, baked with onions, tomatoes, chic peas, and peppers 1.25/person Shanklish Lebanese aged spicy cheese salad with chopped onion, tomatoes, and fresh mint 2.00/person Fattoush Salad Sliced cucumbers, tomatoes, onion, bell peppers, parsley, fresh mint, spices, and toasted Pita, mixed with a lemony dressing 2.00/person cabbage sub. 1.00/person Maanek Lebanese sausage sautéed and served in a lemony sauce 1.75/person Lassanat Sliced Lamb Tongue, topped with lemon-garlic sauce and olive oil 1.75/person Frri Pan fried quail, sautéed with pomegranate, lemon, spices 2.50 Frog Legs Provencial Pan-fried and sautéed with lemon juice, garlic, and cilantro 2.50/per. Soujuk Flambé Carousel made Armenian beef sausage, flame broiled with Arak at your table 2.00/person Banquet Menu #3 $51 /person, plus tax and Gratuity Price includes: • Fountain soft drinks • Arabic coffee Cake Plate Charge $2.50 per person • The party host must guarantee the total number of guests to attend 2 days prior to the date of the function. This number will determine the total cost of the party, not the actual number of guests attending. If a few more guests attend, settings will be added, and the cost will increase accordingly. • 50% deposit (minimum $100) is due upon reservation. • 100% of the estimated cost of the function is due 2 days prior to the date of the function. • 33% discount for children under 10 years of age, if they are seated at a separate children’s table. • Patio Room requirement: Minimum 30 people, and package 2 or 3. All of the items in this section are served at each table, family style. Mezza (Appetizers) ● Fattoush Salad Sliced cucumbers, tomatoes, onion, bell peppers, parsley, fresh mint, spices, and toasted Pita, mixed with a lemony dressing Pickled Turnips & Mixed Mediterranean Olives Lebanese White Cheese & Fresh Vegetables Hammos Crushed garbanzo with sesame oil (Tahini), lemon juice and garlic Muhammara A spicy dip made of crushed walnuts, red pepper paste & pomegranate. Mutabbal (Baba Gannuj) Roasted Eggplant, mixed with garlic, sesame oil, and lemon juice. Tabbuleh Chopped parsley, cracked wheat, tomatoes, onion, lemon juice and olive oil Red Tabbuleh (Eech) Cracked wheat, tomatoes, peppers, onion and olive oil Labneh Khaleejhi Yogurt cheese mixed with garlic, pickled jalapeno, diced tomatoes, and toped with olive oil Sarma (Stuffed Grape Leaves) with rice and vegetables Kebbeh Nayyeh (Chi-Kofta) Lebanese Steak Tartar made with fresh beef and cracked wheat. Served flat, and topped with a special salad, and olive oil. ● Shanklish Lebanese aged spicy cheese salad with chopped onion, tomatoes, and mint Hot Mezza (Appetizers) Fatayer (Cheese Boreg) Turnovers stuffed with Feta and Lebanese white cheeses and pan fried to a golden crisp Kebbeh Maklieh (Kofta) Spheres of ground beef and wheat, stuffed with sautéed minced beef, onions, and pine nuts Soujouk Banadoura Housemade Armenian sausage broiled over tomatoes. Falafel Spheres of crushed chickpeas and spices, fried and served with lettuce, tomatoes, parsley, and Tahini Sauce Fried Liver (Sawda Maklieh) Pan fried and served with tomatoes-onion-parsley ● Jhawaneh Provencial Pan fried Chicken Drumettes, sautéed with lemon juice, garlic, and cilantro. Arayes Minced meat mixed with tomatoes, parsley, onion, and spices. Grilled in a pita ● Frri Grilled or Pan fried quail, sautéed with pomegranate, lemon and spices Entrée (6 oz./person) Chicken Breast Kebab, Filet Beef Kebab and Minced Beef Lula Kebab Served with broiled tomatoes, peppers, onion-parsley mix, seasoned pita bread, rice and bulgur pilaf. Extra Mezza The following appetizers are available to be added to the menu for an additional per item cost Jajek A mixture of yogurt, diced cucumbers, mint, and a dash of garlic .75/person Mousakka (Our tastiest eggplant dish) Eggplants, baked with onions, tomatoes, chic peas, and peppers 1.25/person Lassanat Sliced Lamb Tongue, topped with lemon-garlic sauce and olive oil 1.75/person Maanek Lebanese sausage sautéed and served in a lemony sauce 1.75/person Frog Legs Provencial Pan-fried and sautéed with lemon juice, garlic, and cilantro 2.50/per. Soujuk Flambé Carousel made Armenian beef sausage, flame broiled with Arak at your table 2.00/person © 2021 CAROUSEL RESTAURANT ALL RIGHTS RESERVED ACCESSIBILITY WEBSITE BY: EMSAR DESIGN LTD