Amberjack tartare with ginger, lime and candied cherry tomatoes - Cantine Menhir Salento - Vini del Salento ENG HOME COMPANY CATALOGS PRODUCTS TERRITORY VISITS AND TASTINGS RECIPES CONTACTS ACCOUNT NEWSLETTER € 0.00 AMBERJACK TARTARE WITH GINGER, LIME AND CANDIED CHERRY TOMATOES Recipe of 6 March 2015 Ingredients for 4 people: 600 g of amberjack pulp 1 medium-sized ginger 2 limes 100 g of candied cherry tomatoes pepper sioia sauce Preparation: Cut the amberjack pulp evenly, into cubes of about 0.5 mm, season with grated ginger, zest and a little lime juice, salt, pepper and soy sauce to taste. Chop the candied tomatoes and place them on the plate on top of the tartare. Serve with croutons. Company Company Where we are Territory Visits and Tastings Easy shopping Delivery Right of withdrawal Total security Terms of Sale Guarantees Privacy Policy Useful links Faq Info & Contacts RSS Feeds site map © 2016/2017 Cantine Menhir Salento - Tel. (+39) 0836 818199 - Fax (+39) 0836 891847 - VAT 02095800740 - All rights reserved

Sweet grilled Provolone - Cantine Menhir Salento - Wines of Salento ENG HOME COMPANY CATALOGS PRODUCTS TERRITORY VISITS AND TASTINGS RECIPES CONTACTS ACCOUNT NEWSLETTER € 0.00 SWEET GRILLED PROVOLONE Recipe of February 5, 2015 Ingredients for 4 people: sweet provolone 8 slices of about 80 g each 1 sprig of rosemary 1 sprig of sage 2 cloves of garlic 1 sprig of parsley 3 tablespoons of olive oil 1/2 lemon pepper - salt to taste Preparation: First of all, place the grill pan on the fire to get red-hot. Meanwhile, chop the rosemary, sage, garlic, parsley in a bowl. Salt lightly, pepper abundantly, then add the lemon juice and oil. Beat vigorously with the tines of the fork until you get a well emulsified sauce. Take one slice of provolone at a time and place it on the grill, wait a few seconds, then turn the slice of cheese on the other side with a spatula. Gradually arrange the slices of provolone on a serving plate and when they are all cooked, sprinkle them with the herb sauce and serve immediately on the table. Company Company Where we are Territory Visits and Tastings Easy shopping Delivery Right of withdrawal Total security Terms of Sale Guarantees Privacy Policy Useful links Faq Info & Contacts RSS Feeds site map © 2016/2017 Cantine Menhir Salento - Tel. (+39) 0836 818199 - Fax (+39) 0836 891847 - VAT 02095800740 - All rights reserved