Call us: 05 61 04 05 55 CHEESE MANUFACTURING SHOPS BREEDERS CONTACT  Previous  Following Welcome to La Fromagerie de La Core Cazalas Coming from a traditional family of cheese makers, Sylvie DOMENC has been able to combine ancestral know-how and modernization of manufacturing instruments. From an early age, she was interested in making cheese. Sylvie rose to the head of a cheese factory at the age of 20 and has been offering you a complete range since 1996 under the brands BETHMALE, PETIT BETHMALE, TOUDEILLE and COSSO . The La Core Cazalas cheese dairy has evolved and continues to thrive. As proof, a manufacturing unit, " La Fromagerie de Cazalas " opened its doors a few years ago and today employs more than 20 employees. This new cheese dairy, of which Sylvie DOMENC is the president, is equipped with a methanization station. In an ecological dynamic, this new process allows it to be almost autonomous in energy and a significant release of CO² is avoided, ie the equivalent of 450 tonnes per year. Another new challenge…. So come and discover its local products, cow's milk cheese, sheep's milk, 3 milks, goat's milk and mixed , matured in a mountain valley, BETHMALE in Ariège. Receive our special offers You can unsubscribe anytime. You will find our contact information for this in the terms of use of the site. OUR SOCIETY Legal Notice Contact us Dairy Partner link STORE INFO Fromagerie de la Core Cazalas 09800 Bethmale France Call us: 05 61 04 05 55 Fax: 05 61 04 73 78 Email us: sylvie.domenc@fromcore.fr By continuing to browse this site, you must accept the use and writing of cookies. These Cookies (small text files) are used to track your browsing, recognize you on your next visit and secure your connection. I accept © 2021 - adncommunication