Your Account Log In Cart 0 Items: $0.00 MENU EXPERIENCE At Roblar, we bring together friends and family to enjoy gorgeous wine, unforgettable food and the natural beauty of the Santa Ynez Valley. Come discover the complete package of memorable experiences at Roblar Winery and Vineyards. WINE TASTING Enjoy a 90-minute tasting reservation and let our knowledgeable team delight you with their gracious hospitality and a custom tasting to best suit your palate. We kindly ask for advance reservation. We do our best to accommodate walk-in tastings but encourage a reservation to ensure an enjoyable experience. Open 7 days a week, 11am to 5pm for tastings by the glass or for bottle purchases. Last seating at 4:00pm Classic Wine Tasting: $15 (Complimentary for Club Members, limit 4 per visit) Reserve Wine Tasting: $20 (Complimentary for Club Members, limit 4 per visit) Make a Reservation ROBLAR FARM BITES MENU Our Executive Chef curates a beautiful menu created from the fresh produce we harvest weekly off our farm, located next door to the Winery. Enjoy delicious dishes alongside our estate wines, showcasing the natural bounty of the Santa Ynez Valley. Menu changes weekly and seasonally to include the freshest, seasonal ingredients. At Roblar, we truly are Farm to Fork and Vine to Glass! Full “Bites” menu offered Friday-Sunday, limited menu offered Thursday and Monday. View the Current Roblar Farm Bites Menu View Sample Menu For our special event menus, please inquire through our Winery Events page. SPECIAL OFFERINGS AT ROBLAR BIRDS 'N' BUBBLES EVERY THURSDAY AT ROBLAR By popular demand, Chef Peter Cham’s infamous buttermilk fried chicken has landed on Thursdays at Roblar! Juicy, crispy, crunchy, free range chicken paired with our bright and crisp Blanc de Blanc, and weekly rotating side dishes. It's a match made in heaven! Available every Thursday at Roblar 11am to 4pm. Simply make a wine tasting reservation with us and you can order from our specialized menu upon arrival. SUNDAY BRUNCH AT ROBLAR We are now serving brunch all day Sundays at Roblar! From 10am (*note early opening on Sundays!) until 4pm, we will be regularly serving an amazing new brunch menu designed and executed by our Chef Peter Cham. As always it will be full of fresh veggies from our Roblar Farm as well as some delicious sweet treats! Again, simply make a wine tasting reservation to enjoy our brunch menu when you arrive on site. OUR ADDRESS 3010 Roblar Ave. Santa Ynez, CA 93460 CONTACT US (805)-686-2603 info@roblarwinery.com TASTING ROOM OPEN DAILY 11:00 AM – 5:00 PM NEWSLETTER *Email Submit PRIVACY POLICY | RETURNS & CANCELLATIONS | ADA COMPLIANCE | TERMS OF USE @COPYRIGHT 2021 ROBLAR