seek Recipe categories > main course main course Fish, meat or vegetarian? A classic composition with a side dish and vegetables or a dish from a single pot? Main courses can have many faces - iglo has the right recipe for every requirement. The main course: the heart of every menu No other course is as important in a menu as the main course. While in everyday life a meal often only consists of a main course, which is usually prepared according to a simple recipe , a menu also includes a starter, which is supposed to whet the appetite, and a dessert that rounds off the meal. The main course consists of a dish that is filling, often offers different tastes and consistencies and is usually the most complex to prepare. In the case of a menu, the main course determines all the other courses and the drinks that are served with it. Main courses can look very different. Some even consist of various smaller dishes that are enjoyed between starter and dessert. Some main dishes are mainly prepared on certain public holidays, while others are typical of a particular region. A main course often consists of three components: meat or fish are combined with vegetables and pasta or potatoes. However, there are also more and more main course recipes that dispense with one or more of these components and use different ingredients instead. Main courses with meat and fish: great variety An ideal main course in a festive menu is the roast wild boar with croquettes and red cabbage strudel . This dish includes everything from fine meat to the potato or dough side dish to vegetables and sauce, everything that makes a classic, rich main course. With iglo products such as red cabbage with apple, preparation does not take long. A delicious fish curry with sesame spinach offers completely different flavors, textures and colors . It is less hearty, slightly hot and contains fish instead of meat. The same applies to this recipe: With iglo products such as leaf spinach Zwutschgerl you shorten the preparation time considerably. Neben diesen beiden Hauptspeise-Ideen finden Sie unter den iglo-Rezepten noch jede Menge andere Gerichte mit Fisch und Fleisch – darunter auch Pasta-Gerichte, Suppen und Eintöpfe sowie andere einfachere Gerichte, die sich ideal als Hauptspeise für den Alltag eignen. Hauptspeisen vegetarisch und vegan: Süß, klassisch oder exotisch Auch Vegetariern können sich aus einem reichen Schatz an Hauptspeise-Rezepten bedienen. Besonders beliebt bei Kindern, aber auch bei vielen Erwachsenen sind die Mehlspeisen. Heute werden sie hauptsächlich als Desserts gegessen, aber ein großer Germknödel kann durchaus auch mal ein Mittagessen abgeben. Wenn Sie klassische Gerichte mit drei Komponenten schätzen, aber eine Hauptspeise ohne Fleisch essen möchte, sollten Sie die Bohnenlaibchen mit Buttergemüse probieren. Die Laibchen sehen aus wie Fleischlaibchen und schmecken nach dem Anbraten ebenso gut. Sie suchen nach einer schnell zubereiteten Hauptspeise, die man auch „auf Vorrat“ kochen und am nächsten Tag genießen kann? Dann könnte das vegetarische Curry mit Blattspinat das richtige für Sie sein. Wolfsbarsch Ideenküche Zucchini Bulgur Vegetable salad with prawns Spring pasta with peas Our social media channels: Facebook Instagram YouTube COPYRIGHT IGLO 2020 SITEMAP COOKIE POLICY CONTACT IMPRINT NOMAD FOODS TERMS OF USE PRIVACY POLICY Our website uses cookies. These cookies are used by us and our partners for various purposes, e.g. to adapt content and advertising to your interests and to measure the use of our website. For more information on the individual cookies we use, please see our Cookie Policy . To manage cookies, please click on "Cookie Settings". Cookie settings Allow all cookies