o o Pacific Fisheries Co., Ltd. top page About Pacific Fisheries Main production equipment Company Profile Pacific Fisheries Co., Ltd. 3401-2 Motosuka, Sammu City, Chiba Prefecture 289-1305 Phone: 0475-84-2484 the latest news 2013.10.25 Awarded by the Minister of Health, Labor and Welfare as an excellent food hygiene facility. 2014.3.31 About fried shishamo was certified as HACCP for fishery food processing facility by Japan Fisheries Association. Production item We are proud of the natural taste of fried shrimp, fried squid, gratin, etc. Boiled pack products such as mackerel miso boiled and bonito ginger boiled Processed meat products such as pork hamburger steak, minced meat cutlet, and piccata. 　　　　　　　　　　　　　　　　　　　　 Tempura such as squid tempura, shrimp tempura, and kakiage. Processed products using fillets such as salmon meuniere, grilled herbs, and grilled Western-style. Fish paste products such as clam kamaboko and cheese kamaboko.