District Home Surveys Home Menus Pre-Payment Options Community Eligibility (CEP) Wellness Policy Contact Us Menus Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students. Menu is subject to change without notice due to vendor shortage, market conditions, or special events. Click arrows to scroll through months November 2021 Menus Head Start-Preschool Pre-K Breakfast Pre-K Lunch After School Snack After School Snack Elementary School Breakfast Lunch Middle School Breakfast Lunch High School Breakfast Lunch K-8th Combo Schools Lunch Breakfast Kiosk in Select Schools Grab n go Breakfast Nutrition Info Nutrition Info.pdf Parent Newsletter SuperKids Nutrition Newsletter SuperKids Nutrition Tips Harvest of the Month November - English November - Spanish Meal Prices Full Paying Breakfast: $1.25 Lunch: $2.00 Reduced Breakfast: $0.30 Lunch: $0.40 Adult Meal Prices Breakfast: $2.60 Lunch: $4.10 Fast Facts Items that are offered to students are lower in fat: all milk is 1% milk fat or less. All National School Breakfast/Lunch Programs must meet the USDA Federal Guidelines. They meet the Dietary Guidelines for Americans, which recommend that no more than 30% of an individual's calories from fat, and less than 10% from saturated fat. School lunch must provide one-third of the Recommended Dietary Allowances of protein, Vitamin A and C, iron and calcium. School breakfast must meet one-fourth of the RDA. Four Meal Components are offered daily at breakfast (minimum of three items must be taken with one of them being a fruit or fruit juice): 1 oz. Meat/Meat Alternate 1 serving of grain ½ cup Juice or Fruit 8 oz. Milk Five Meal Components are offered daily at lunch (minimum of three must be taken with one being a fruit or vegetable): 2 oz. Meat/Meat Alternate ½ cup Vegetable ½ cup Fruit 1 serving grain 8 oz. Milk Fresh fruit is offered daily please see menu for options. Child Nutrition professionals are committed to providing safe and nutritious meals to all students. Parents/guardians are encouraged to visit their child's cafeteria and join them for breakfast/lunch. Please talk to the Child Nutrition Manager about the nutritional profile of foods that are provided. All Snacks that are sold in schools must meet smart snack guidelines. Nondiscrimination Statement In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: 1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; 2. fax: (202) 690-7442; or 3. email: intake@usda.gov. This institution is an equal opportunity provider. Adobe Reader Adobe Flash Home Menus Pre-Payment Options Community Eligibility (CEP) Wellness Policy Contact Us Department Address 111 East Main Street Moncks Corner, SC 29461 District Address 107 East Main Street Moncks Corner, SC 29461 Wellness Policy Internal Staff Section Going Green Email Menus More Nutrition Links