Linacre College University of Oxford You are here Home About Linacre Vacancies Junior Sous Chef Closing date: Tuesday 4th January 2022 Linacre College is seeking to appoint a Junior Sous Chef. We are looking for someone with impressive experience and a desire to continuously improve the quality and sustainability of our catering services. They will hold industry recognised professional qualifications, have experience of working within a busy kitchen environment and showcase the ability to lead a team. The candidate will promote a friendly and collaborative approach to teamwork and inspire the kitchen members to be loyal, creative and take pride in their work. Read more about Junior Sous Chef Chef de Partie Closing date: Tuesday 4th January 2022 Linacre College is seeking to appoint a Chef de Partie. We are looking for someone with impressive experience and a desire to continuously improve the quality and sustainability of our catering services. They will hold industry recognised professional qualifications, have experience of working within a busy kitchen environment and showcase the ability to lead a team. The successful candidate will promote a friendly and collaborative approach to teamwork and inspire the kitchen members to be loyal, creative and take pride in their work. Read more about Chef de Partie Kitchen Porter Closing date: Tuesday 4th January 2022 Linacre College is seeking to appoint a Kitchen Porter. The successful candidate will be expected to have a willingness to work under pressure, carry out instructions efficiently, demonstrate high hygiene standards and have previously worked within a similar role. They will need to be able to prioritise their workload, both individually and as part of a team, and have a flexible attitude. Read more about Kitchen Porter Evening Kitchen Assistant Closing date: Tuesday 4th January 2022 Linacre College is seeking to appoint an Evening Kitchen Assistant. The successful candidate will be expected to have excellent organisation skills, be capable of working efficiently and under pressure. They will need to be able to prioritise their workload, both individually and as part of a team, and have a flexible attitude. The candidate will be working both front of house and back of house so experience within the industry is desirable. Duties may include, till operation, kitchen porter duties, kitchen prep assistant. Read more about Evening Kitchen Assistant Sous Chef Closing date: Tuesday 4th January 2022 Linacre College is seeking to appoint a Sous Chef. We are looking for someone with flair, skill and experience of food planning and preparation at the highest level with a desire to continuously improve the quality of our catering services. They will hold industry recognised professional qualifications, have experience of working within a busy kitchen environment and showcase the ability to lead a team. The candidate will promote a friendly and collaborative approach to teamwork and inspire the kitchen members to be loyal, creative and take pride in their work. Read more about Sous Chef Junior Research Fellowships Closing date: Friday 14th January 2022 Non-Stipendiary Junior Research Fellowships Read more about Junior Research Fellowships Linacre College St. Cross Road, Oxford OX1 3JA T. 01865 271650 Contact Registered Charity Number: 1142130 © Linacre College. All rights reserved. Site Credits Accessibility statement Instagram: Follow us Facebook: : Follow us Twitter: Follow us Linked In: : Follow us Welfare A Fair Trade institution A college of the University of Oxford