CONSORTIUM THE PARMA'S HAMTHE KITCHEN ITA | ENG | FRA | DEU | JPN | CHN MANUFACTURERSTHE EXPORT AREATHE PRINT AREATHE CONTACTS NEWS 07/09/2014 With recipes 06/09/2014 The Festival comes to town CALENDAR 2014 Visit us at SIAL Hall 6 - S106 THE 50 YEARS OF THE CROWN DEFEND THE QUALITY 50 FOR PARMA New Parma's ham Anniversary Selection 30 months NEW TUTORIAL VIDEOS RECIPES COOK WITH US SUBSCRIBE TO CORRIERE DEL GUSTO RESERVED AREA CONSORZIO PROSCIUTTO DI PARMA CUCINA PRODUTTORI TRADE AREA STAMPA CONTATTI Largo Calamandrei, 1/A - 43100 Parma - Italy - Phone: 0521.246211 - Fax 0521 243983 © 2012 C.C.I.A.A. DI PARMA NUM. ISCRIZ. REG. IMPRESE, P.IVA e C.F. 00252820345. Tutti i diritti riservati. Website by SL Design - Parma

PROSCIUTTO DI PARMAI RECIPES I CONSORTIUM ITA | ENG | FRA | DEU | JPN | CHN EXPORT AREAI PRESS AREAI CONTACTS MARKETS CONTACT PRODUCERS IMPORTERS & DISTRIBUTORS OUR REPRESENTATIVES TRAINING MATERIAL NEW PROSCIUTTO DI PARMA SELEZIONE ANNIVERSARIO AGED 30 MONTHS TUTORIAL VIDEOS IN MULTIPLE LANGUAGES ARE YOU AN IMPORTER OR DISTRIBUTOR OF PARMA HAM? REGISTER HERE! FOCUS Visit us at SIAL Hall 6 - S106 PROSCIUTTO DI PARMA RECIPES CONSORTIUM TRADE AREA STAMPA CONTACTS Largo Calamandrei, 1/A - 43100 Parma - Italy - Phone: 0521.246211 - Fax 0521 243983 © 2012 C.C.I.A.A. DI PARMA NUM. ISCRIZ. REG. IMPRESE, P.IVA e C.F. 00252820345. All Rights Reserved. Website by SL Design - Parma

CONSORTIUM THE PARMA'S HAMTHE KITCHEN ITA | ENG | FRA | DEU | JPN | CHN MANUFACTURERSTHE EXPORT AREATHE PRINT AREATHE CONTACTS THE ACTIVITIES ORGANIZATION CHART THE PRODUCTION REGULATIONS THE NUMBERS OF THE CONSORTIUM CONSORTIUM The Parma Ham Consortium was founded in 1963 to protect and enhance Parma Ham all over the world and offer consumers guarantees and certainties on the quality of the product. Since then, he has been involved in numerous activities including the management and safeguarding of production rules, the management of the sector's economic policy, the supervision and protection of legal provisions and regulations, the protection of the name "Prosciutto di Parma" and of the relative brand (Corona Ducale) currently registered in about 90 countries, as well as the enhancement of the product in Italy and in the world. Today it can count on an organization of 150 companies, all located in the typical production area, which continue to use and preserve the traditional processing method following the same strict production regulations filed with the European Union. CONSORZIO PROSCIUTTO DI PARMA CUISINE PRODUCERS TRADE PRESS AREA CONTACTS Largo Calamandrei, 1 / A - 43100 Parma - Italy - Phone: 0521.246211 - Fax 0521 243983 © 2012 CCIAA DI PARMA NUM. SUBSCRIBE REG. IMPRESE, VAT number and CF 00252820345. All rights reserved. Website by SL Design - Parma