MENU SENSON SOUR SENSON SOUR Sour liquid malt extract Senson Sour Liquid Malt Light is the newest extract product in Senson portfolio. It has gone through lactic acid fermentation which gives this product it’s distinctive sour flavor profile. It has technological properties that will enable to create new winning food and beverahe categories for the FMCG markets. For baking and brewing applications this product allows to improve process times and can also enable to extend shelf life of some of the end products. Product: Senson Sour Liquid Malt Light INFO SENSON SOUR LIQUID MALT LIGHT Senson Sour Liquid Malt Light is an enzymatically inactive light brown naturally acidified malt extract. It is produced of malted barley and barley and fermented with lactic acid bacteria. It has a characteristic acidic and malty flavour. It contains no colourings, preservatives or other food additives. PRODUCT NAME COLOUR EBC, 10%W/V BRIX PH VISCOSITY MPAS, 20°C TYPICAL AROMA Senson Sour Liquid Malt Light 5-35 70-76 3.0-4.0 5.2-6.0 sour, malty, estery MALTED SOUR Did you know that malt extracts can improve shelf life of the bakery products? Due to unusual times we are living in people are changing their way of doing... READ MORE DOWNLOAD OUR PRODUCT INFORMATION Copyright 2021 © Senson

MENU SENSON NATURAL BETA-AMYLASE SENSON NATURAL BETA-AMYLASE Betalase Senson has long history in production of natural barley malt beta-amylase enzyme preparation called Senson Betalase 1500 EL. It contains the same amylolytic activities as the Senson Active series, only with a much higher activity. Senson Betalase 1500 EL is especially suitable for the hydrolysis of starch, in the production of glucose syrups. It can be used also as a processing aid in the brew house, in mashing to increase the saccharification power if the amount of malt used is not sufficient, especially in brews with a high amount of adjuncts. The latest end applications are in the area of plant based food and beverage categories where beta-amylase enzyme can enable to deliver needed change in taste and structure of the main ingredient enabeling totally new food categories for the FMCG sector. Product: Senson Betalase 1500 EL INFO SENSON BETALASE 1500 EL SENSON BETALASE 1500 EL is a beta-amylase enzyme preparation derived from malted barley. In addition to beta-amylase activity, SENSON BETALASE 1500 EL contains alpha-amylase and small amount of other hydrolytic enzyme activities.BETALASE 1500 EL is brownish, hazy and slightly viscous liquid. PRODUCT NAME DP°/G ALPHA-AMYLASE DU/G PH VISCOSITY MPAS, 20°C Senson Betalase 1500 EL >1200 >300 5.2-6.2 <200 DOWNLOAD OUR PRODUCT INFORMATION Copyright 2021 © Senson