CHICKENS AND TURKEYS IN FREEDOM Our history The breeding The oil Environmental care Where we are Tunnel ‹ › The farm of Silvio Marsan The San Bartolomeo company was founded in the 90s, completely organic, produces chickens, turkeys, eggs, and extra virgin olive oil. Silvio Marsan's adventure begins with Organic Eggs and with a Marans chicken farm, a robust breed famous for its high quality eggs. The company chooses to leave the animals free, thus breeding free-range breeds suitable for life in freedom. In a short time the Eggs conquer the attention of restaurateurs, chefs, organic shops. Over the years Silvio Marsan has managed to satisfy the needs of the most attentive consumers by creating companies within a few kilometers with his children. Dopo le galline a distanza di pochi anni decide allargare il suo allevamento anche ai polli razza a collo nudo della Francia e i tacchini bronzati dell’Austria per la vendita della carne. Il sistema ultilizzato per le galline viene utilizzato anche per i polli e i tacchini, cosicchè stando sempre in movimento hanno una carne più soda, povera di grassi e una pelle sottile. Adottando questa tipologia di vita l’animale gode di un livello di benessere tale che non è necessario somministrargli farmaci, antibiotici e vivono con naturalezza. Oggi il termine bio è diventato una bandiera per ambientalisti, ecologisti e politici. Tutto ciò non ci appartiene, noi siamo semplicemente degli agricoltori che amano la terra, gli animali e la nostra professione. We do not have the company size to bear the bureaucracy that today accompanies certified productions and for this reason we will continue to produce the same San Bartolomeo chicken without organic certification. Soc. Coop. Agr. San Bartolomeo Strada Teverina Km 7,200 • 01100 Viterbo (VT) VAT and Tax Code. 01708580566 Tel: +39 0761 251782 • Email: sanbartolomeoemv@gmail.com This site uses cookies, including from third parties. If you want to learn more or opt out of all or some cookies Click here . By closing this banner, scrolling this page or clicking any of its elements, you consent to the use of cookies. I accept