Home Anläggningen Byggnationen Företaget Kontakt KRAV-certified Vadsbo Mjölk's production and what we produce is from April 2011 KRAV-certified. What does KRAV mean? KRAV certification means that the product is developed in a sustainable way. This is how the objective of the KRAV certification is described: "The basis for organic production is a care for the basic functions of nature and global solidarity. The goal is to conduct a long-term sustainable and from the consumer's point of view trust-inspiring production of food and other high quality products." Quote from Rules for KRAV-certified production, edition January 2011 . This means that the KRAV label stands for: - Good environment and climate - Good animal care - Good health - Social responsibility. Read more about the demands on www.krav.se . Modern, organic milk production in Västergötland Vadsbo Mjölk is currently building a milk production facility for 1250 cows outside Mariestad in Västergötland. The plant is already in operation but is growing every year. Vadsbo Mjölk uses new technology and a large-scale business to enable an ecologically sustainable production of the food we all need - now and in the future. Vision: The cycle The vision with Vadsbo Mjölk is for production to become self-sufficient. The sun's radiation should in principle be the only energy supply, and the rest should function as a cycle. The animals in the farm eat feed from the field. They provide milk, beef and bull calves for further breeding. The heat from the cooling of the milk is used for hot water and heating of the production premises. The manure from the cows is digested in digesters for the production of biogas that can be used as fuel for the machines. What remains after digestion is called biofertilizer and is a first-class fertilizer for the field. The crops in the field use the sun, manure, carbon dioxide in the air and water for their growth and become fodder for the cattle. Vadsbo Mjölk AB © 2011 | info@vadsbomjolk.se Design by Elias Moberg