Diléns Kök Home page About us Image gallery Contact Offers Products Beef, Pork and Lamb. We have a completely organic handling of locally produced beef and lamb. We visit farmers and see how our animals are doing and how they are feeling, then we take care of all the handling from farm to slaughterhouse and finally to our cutting plant in Valbo. Quality of meat is that the animals have been well during the time they have lived, but also transports and above all that the animals are allowed to hang until the meat is tender. That is, the meat must be given the correct daily temperatures. A degree in a day is a degree in the day. Beef must have 40 degrees to be tender. Our cutting plant is organically certified and so are our producers, slaughterhouses. Chark. Today we send all our meat to two smokehouses that manufacture our products according to our wishes. Skärplinge smokehouse which makes most of our products and Mora smokehouse which makes a little more special products such as fresh sausages and beer sausages. Our ambition is to have so few additives and max with meat. Do not miss! Copyright © 2012 dilens.se | info@dilens.se | Ludvigsbergsvägen 16, 818 31 Valbo | Phone: 026-13 03 35

Diléns Kök Home page About us Image gallery Contact Offers Products Manufacturers Image gallery Christmas baskets Now we can present our Christmas basket that can be ordered from now on! The basket costs SEK 450 and contains, among other things: * Honey crackers from Berglunds Bageri * Mulled wine from Muddus Hjortron * Fig marmalade from Restaurant Kvarnen * Mustard from Loos-Senap AB * Prince sausage, elk sausage and beer sausage from us at the market hall! Orders are taken in our store or by phone 026-130335! Welcome in! Book your Christmas ham now! Now it's time again to book yourself on this year's Christmas ham! The hams come from Olle Linder's happy KRAV pigs in Knivsta, south of Uppsala. The meat is cut and salted here in the market hall! Regardless of whether you order a salted (salted only) or a ready-cooked (salted and cooked), the price per kilo remains the same SEK 229 / kg. We accept orders by phone (026-130335) or in our store, not by email. On November 21st, we will stop accepting orders for Christmas ham! Copyright © 2012 dilens.se | info@dilens.se | Ludvigsbergsvägen 16, 818 31 Valbo | Phone: 026-13 03 35