Contact Us We love hearing from our customers. If you have any comments or questions, reach out and we'll happily answer. Text Us! Salutation Select... First Name Last Name Address 1 Address 2 City State/Province Select... Zip/Postal Code Country Select... Email Phone Store Name Store Address Questions/Comments Reason for Inquiry Select... Please check here if you are contacting us about a specific product. Please check here to receive updates on products, promotions, recipes, surveys and offers. Submit Customer Service Give us a shout by phone or mail: Call or text us at 1-800-233-6332 Tyson Consumer Relations PO Box 2020 Springdale, AR 72765 Careers Tyson has a variety of professional, driving and production career opportunities. Learn more about Tyson Careers. Search Tyson Careers Media Inquiries You can get news releases, position statements, videos, images and more by visiting Tyson Media. 1-479-290-6397 Available Monday - Friday from 8 AM to 5 PM Central Time Email: TysonFoodsPR@Tyson.com Investor Relations Get financial statements, shareholder reports and more by visiting Tyson Investors. 1-800-643-3410 ext. 4524 Available Monday - Friday from 8 AM to 5 PM Central Time Email: TysonIR@Tyson.com Connect With Us See updates and info on products, recipes, and more Coupons & Offers Videos Where to Buy Careers Contact Us Tyson Foods, Inc. Visit Us Text Us! © Copyright 2021 Tyson Foods, Inc. All rights reserved. About Our AdsPrivacy PolicyTerms of UseDo Not Sell My Personal Information

Storing Keep it fresh, to keep enjoying it. How To Selecting Preparing Cooking Measuring Temperature Cleaning Up Storing Share This Page Freezing Cooked more than you could eat? Chicken can be kept in the freezer for 6 to 9 months, as long as the temperature is set to 0º F (-18º C). However, always be sure to check the Freeze-by Date on the package. Make sure food is at room temperature before putting in the freezer. But do not leave at room temp. for over two hours. It’s also best to remove items from any packaging, and wrap them in food-safe freezer bags or plastic wrap. If you made a sauce or gravy, pack it in a container with a tight-fitting lid. Real Tip: Remove as much air as possible from food storage bags to help stop freezer burn and reduce package size. Refrigerating Separate leftovers into smaller containers or bags, and keep them in a refrigerator that’s set below 40º F (4º C). Cooked, cut-up chicken should be used within two days, and a whole cooked chicken within three. Uncooked chicken can stay in the refrigerator for two days before it should be cooked or put in the freezer. Make sure to check Use-by Date on package. Real Tip: If you’ve bought a package of chicken from the store, it’s smart to cut and individually seal the pieces before storing them. Coupons & Offers Videos Where to Buy Careers Contact Us Tyson Foods, Inc. Visit Us Text Us! © Copyright 2021 Tyson Foods, Inc. All rights reserved. About Our AdsPrivacy PolicyTerms of UseDo Not Sell My Personal Information