IT EN RECIPES COCKTAIL SOCIAL STORY CONTACTS It’s Spritz time Your aperitif from the Trentino is made only from carefully chosen herbs and an orange infusion. It is perfect for your cocktails. Discover the recipes or for the online shop click here. Charlie Spritz Cripton Spritz Svergola Spritz DISCOVER ALL THE RECIPES OUR COCKTAIL OUR STORY Everything started one evening between friends, following discussions and stories about the week that had just gone. Sitting on the jetty on the bank of the Caldonazzo lake were: Alessia Campestrini, a graphic designer known as the ‘Svergola’; Charlie Libardi, the barman; Ivan Trentini, bachelor and seller of dreams and poetry who goes by the nickname ‘Cripton’. As for me, Lorenzo Morelli, and the narrator of this story. I was sitting to one side as usual, chatting and building international connections between Italy and Holland. At some point, the heat was particularly intense, the air coming from Trento and one of the three, I can’t remember who, said: ‘We need something to drink!’. Alessia exclaimed: ‘A spritz!’ – Yes! – I replied – A Valsuganaspritz! – At which point everyone burst out laughing loudly. DISCOVER MORE VALSUGANA SPRITZ Via Stazione 24, 38050 Novaledo (TN) +39 0461 721370 info@valsuganaspritz.com NEWSLETTER Subscirbe to our newsletter for more informations. Name E-mail Privacy Policy Privacy Impressum Sitemap P.I. 00811560226 2016 © Pixelia Hai l'età minima per bere alcolici? Inserisci la tua data di nascita. - - Remember me × Notice