Tavern "zum Seppl" Take a seat in the middle of Heidelberg history. The Wirtshaus zum Seppl belongs to our city like the castle or the old bridge. As early as the late 17th century, students and citizens met here over a convivial mug of beer. Quaint, rustic and unique. In the midst of historical photographs, drawings and enamel signs, you take a seat on wooden tables richly decorated with carvings. A visit to a pub is like a journey back in time - that is only available here. Unforgettable hours among friends. Today “the Seppl” is a jewel in the Kulturbrauerei ensemble. The historic student bar opens its doors for special occasions, social celebrations and on festive days. our menu Traditional, individual, special. Whether a solid sausage and cheese platter or a fine festive menu: In coordination with our chef, every culinary preference can be implemented “in Seppl”. It tastes delicious, fresh and contemporary here, just like in the Kulturbrauerei. Appetizer board for 2 people (P) Homemade specialties / Palatinate homemade sausage / radishes / herb crème fraîche / pickles / butter / country bread € 21.50 “Chefsalat” Leaf salads with passion fruit dressing / grapefruit / nuts / mushrooms / cucumber / parmesan € 16.50, optionally with grilled corn poulard breast surcharge € 4.50 1 pair of Palatinate sausages butcher's shop Hambel / sauerkraut / mashed potatoes € 14.50 Cordon Bleu Domschinken / Bergkäse / Salat / Pommes € 23,50 Gebratene Maishähnchenbrust Curry-Soße / Ofengemüse / Basmatireis € 18,90 Wiener Schnitzel Salat / Pommes / Preiselbeeren € 21,50 Gebratener Zander Curry-Soße / Ofengemüse / Basmatireis € 18,50 Zartes Schweinefilet Pilzrahmsoße / hausgemachte Spätzle / Salat € 19,50 Zwiebelrostbraten Salat / hausgemachte Spätzle € 19,80 Geschmorte Ochsenbacke Rahmwirsing (P) / hausgemachte Spätzle € 19,90 Mediterraner Gemüseauflauf Tomaten / Crème fraîche / Schafskäse / Basmatireis € 17,50 Knusprige Schweinshaxe Dunkelbiersoße / Sauerkraut / Kartoffelpüree € 16,90 Saisonales… Pumpkin and ginger soup Roasted seeds € 7.90 Scheffel's Käsespätzle Homemade spaetzle / fried onions / salad € 16.90 ½ crispy peasant duck red cabbage / bread dumplings € 21.90 Wild boar sausage red cabbage / mashed potatoes € 16.50 Roe deer ragout red cabbage / homemade spaetzle € 19.50 Roast venison with savoy cabbage Wachholderrahmsoße (P) / homemade spaetzle € 21,50 Delicious dessert ... Homemade apple strudel with vanilla sauce € 9.50 P = with phosphate Dear guests, if you are affected by allergies, please contact our service team From the oven ... "Only while stocks last - we can also make a reservation in advance" Menu (PDF)> TAVERN "ZUM SEPPL" Hauptstrasse 213 69117 Heidelberg Tel .: +49 6221 1370980 E-Mail: info@zum-seppl.de RESERVE & BOOK Reserve a table in the brewery book a hotel room ALSO VISIT THE RESTAURANT AND HOTEL "WEISSER BOCK" weisserbock.de SWITCH TO ENGLISH English Contact data protection imprint HEIDELBERGER KULTURBRAUEREI We use cookies on this website to improve usability.ACCEPTMORE INFO