skip to footer Menus Order Online Private Dining Range Reviews Gift Cards Join Our E-Club Reservations Locations Lunch Menu Beginnings Salad Enhancements Chicken 6 | Shrimp 9 | Salmon 11 | Beef Tenderloin 12 | Tuna 8 Crab Bisque Blue Crab, Sherry Cayenne Butter, Spring Onions Cup 7 | Bowl 9 The Wedge $9.00 Iceberg Slice, Heirloom Tomatoes, Bacon, Egg, Bleu Cheese Crumbles and Dressing Caesar Salad $7.50 Crisp Romaine, House-Made Croutons, Parmesan, Anchovies, Caesar Dressing Prime Rib Chili House Made Chili with Prime Rib Cup 7 | Bowl 9 Ranch House $6.50 Field Greens, Heirloom Tomatoes, Red Onion, Croutons, Ranch Dressing Pecan & Gorgonzola $9.50 Field Greens, Candied Pecans, Gorgonzola, Sliced Grapes, Pomegranate Vinaigrette Shareables Tuna Wontons Sashimi Tuna, Spicy Aioli, Scallions, Pickled Ginger, Sweet Soy Glaze, Crispy Wonton Six (6) for 6 | Eight (8) for 8 Calamari Limon $10.00 Chrispy Calamari, Cherry Peppers, Lemon, Pesto Aioli Petite Crab Cakes $13.00 Bite Size Lump Crab Cakes, Meyer Lemon Aioli and Dressed Field Greens Handhelds Range Burger $14.00 Mushrooms, Applewood Bacon, Horseradish Sauce, Cheddar Cheese, Lettuce, Tomato, Pickle, Fries Cheesesteak $17.00 Shaved Prime Rib, Peppers & Onions, Swiss Cheese, Butter Griddled Roll, Slaw, Fries Black and Blue Burger $15.00 Blackened Burger, Melted Blue Cheese,, Lettuce, Tomato, Pickle, Seasoned Wedges Cowboy Chicken Wrap $13.00 Diced Blackened Chicken, Cowboy Caviar, Lettuce, Cheddar Jack Cheese, Avacado Lime Dressing, on A Tortilla, Served with Seasoned Wedges Composed Blackened Tuna Cobb Salad $17.00 Blackened Tuna, Field Greens, Chopped Egg, Avocado, Tomatoes, Bacon, Honey Mustard Dressing, Crackers Fish & Chips $15.00 Flounder, Seasoned, Battered & Deep-Fried with Caper, Fries, Slaw Bourbon Chicken Crispy Pecan-Coated Chicken, Bourbon Cream Sauce, Mash and Blistered Brussels One Filet 16 | Two Filet 23 Buttercrumb Trout NC Trout, Caper Tartar, Lemon Beurre Blanc, Brown Rice and Broccoli One Filet 16 | Two Filets 26 Romaine Flank Salad $17.00 Grilled Romaine Lettuce, Marinated Flank Heirloom Tomatoes, Cheddar Jack Cheese, Onion Straws, Chipotle Ranch Dressing Salmon Mojito $19.00 Grilled Salmon with Lime and Rum Mojito Sauce, Brown Rice, Broccoli (With Grilled Shrimp 26) Crab Cakes Blue Crab Cake, Meyer Lemon Aioli, Mash and Asparagus One Cake 21 | Two Cakes 31 Great Beef Ounce Red Wine Demi Filet Choice Center Cut Filet, Red Wine Demi 6oz 35 | 9oz 45 Smothered Beef $25.00 Choice Filet Tails, Hunter Sauce, Mash and Tumbleweed Onions Black & Blue Seared, Lightly Blackened Filet Medallions, Lump Crab Cakes, on Toast Points, Topped with Bearnaise Sauce, Mash and Asparagus Two Medallions 24 | Three Medallions 32 10 Ounce Ribeye $29.00 Choice 10 Ounce Ribeye with Choice of Two Sides Wines by The Glass - Splits & Half Bottles Pol Clement Brut, France (split) $9.00 Santa Margherita Pinot Grigio, Valdadige ’17 $35.00 Banfi “Rosa Regale”, Brachetto, Acqui $12.00 Wines by The Glass - Whimsical Whites Biltmore White Zinfandel, California ’18 $7.00 Banfi Le Rime Pinot Grigio, Tuscany ’18 $7.00 Zonin Moscato, Pavia N.V. $7.00 Peter Mertes QBA Riesling, Rheinhessen ’18 $7.00 Nicolas Sauvignon Blanc, Cotes de Gascony ’18 $7.00 Vive Rose, Argentina ‘19 $7.00 Wines by The Glass - Chardonnay Ironstone, California ’19 $7.00 Jackson Estate, Santa Maria ’17 $13.00 Hess Shirtail, Monterey ‘19 $11.00 Wines by The Glass - Pinot Noir Terra Pura, Chile ’19 $7.00 Firesteed, Willamette Valley ’18 $10.00 Wines by The Glass - Merlot Terra Pura, Chile ’19 $7.00 Rodney Strong, Sonoma County $9.00 Wines by The Glass - Nice Reds Kaiken Reserva Malbec, Mendoza ’18 $9.00 Frontier Red, Central Coast $10.00 Edmeades Zinfandel, Mendocino ’15 $9.00 Wines by The Glass - Cabernet Sauvignon Montes, Colchagua Valley ’17 $7.50 Simi, Alexander Valley ’16 $13.00 Estancia “Keyes Canyon”, Paso Robles ’17 $11.00 Featured Wine Selection Highlands 41 Red Blend Highlands 41 Black Granite red blend is a snapshot of Paso Robles with a blend of grapes that feature the essence of the region with notes of bold berries and a smooth finish Glass 10 | Bottle 38 Draft Beers City Brew 6.2% ABV Greenville, SC $5.00 Brewed just for CityRange. An Irish red ale brewed with caramel malts Sam Adams Octoberfest 5.3% ABV, Boston, MA $5.00 Smooth with a roasty sweetness, and light hop character Yuengling 4.4% ABV Pottsville, PA $4.00 American lager famous for its rich amber color and medium-bodied flavor Rotating Draft $6.00 Ask your server City Golden Range 4.3% ABV Greenville, SC $5.00 Brewed with Pilsner Malt and Noble hops, designed to be easy drinking with a smooth finish Michelob Ultra 4.2% ABV St. Louis, MO $4.00 Light citrus aroma and a crisp refreshing finish Guiness 4.2% ABV Dublin, Ireland $5.00 Rich and creamy, with velvety finish Rotating IPA $6.00 Ask your server Crafted Cocktails Dusty Martini $8.00 Choice of Ketel One or Beefeater 24, olive juice, and bleu cheese stuffed olives Polka Dot Bikini $8.00 Svedka Raspberry Vodka, fresh squeezed lemonade, studded with raspberries Sneaky Peach $8.00 Ciroc Peach Vodka, peach puree, pineapple juice & jalapeno honey Limóncello Martini $9.00 a refreshing martini with limóncello and a float of lemon sorbet Twisted Lemon $8.00 Ciroc Red Berry vodka, fresh squeezed lemonade, and basil Sassy Apple $8.00 Jameson, Amaretto, crafted cinnamon & orange bitters syrup Knockout Punch $8.00 Svedka Mango Pineapple Vodka, pineapple juice and fresh-squeezed orange juice Key Lime Martini $8.00 Liquor 43, fresh squeezed lime juice, & splash of cream with graham cracker crust Dark and Brooding $8.00 Gosling’s Dark Rum, Ginger Beer, fresh lime sour Mad Royal $9.00 Patron Reposado, St~Germain muddled lime, orange twist At CityRange, the health and safety of our guests and our team is in the forefront of everything we do. We are committed to doing what is best for our guests, our team and our community. Menu items may contain or come into contact with: WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness, especially if you have a medical condition. For more information, please speak with a manager. Greenville P: 864-286-9018 Spartanburg P: 864-327-3333 Home Menu Greenville Dinner Menu - Spartanburg Lunch Menu - Spartanburg Brunch Menu Greenville Brunch Menu Spartanburg Family Takeaways Menu Greenville Family Takeaways Menu Spartanburg Butcher Shop Menu Greenville Butcher Shop Spartanburg Thanksgiving Day Dine-In Menu - Spartanburg Thanksgiving Day Dine- In Greenville Order Online Greenville Order Online Spartanburg Private Dining Range Reviews Gift Cards Join Our E-Club Reservations Directions & Hours Visit Both Locations Our Delivery Partners: Uber Eats Hub City Bite Squad Copyright © 2021 All Rights Reserved. TermsOrderezeLogin