our latest news and everything that's happening in the world of vacherin. ALL CHARITY AWARDS COMPETITIONS PEOPLE SUSTAINABILITY FOOD VACH NEWS VACHERIN HEAD CHEF NICK SMITH IS NATIONAL CHEF OF THE YEAR 2021 OUR PARTNERSHIP WITH ASHURST TO SUPPORT THE SHOREDITCH TRUST THIS CHRISTMAS DON'T BIN THE PUMPKIN! GOING AGAINST THE GRAIN SPOTLIGHT ON VACHERIN HEAD CHEF SEAN AND HIS BAKING VENTURE ‘SEAN’S LOAF’ BEYOND COVID-19: THE FUTURE OF WORKPLACE CATERING OUR THOUGHTS ON GOVERNMENT'S MEASURES TO TACKLE OBESITY EIGHT YEARS OF HOT SHOTS, THE ANNUAL CELEBRATION OF OUR PEOPLE SEASON'S EATINGS: OUR CSR & SUSTAINABILITY LEAD YESHNA MISTRY TALKS TO FACILITATE VACHERIN PARTNERS WITH DYNAMIFY TO PROVIDE OUR NEW APP TECHNOLOGY VACHERIN EXCEEDS PREDICTIONS WITH 14% TURNOVER INCREASE ON PREVIOUS YEAR THE VACHERIN QUARTERLY MARKETING WORKSHOP VACHERIN RUN TO THE MOON VACHERIN HAS JOINED THE CH&CO FAMILY OF CATERING BUSINESSES VACHERIN'S WELLNESS SUMMIT WE'VE SPENT NATIONAL APPRENTICESHIP WEEK PROMOTING DEVELOPMENT OPPORTUNITIES TO OUR STAFF YOU’RE WELCOME VACHERIN IS PART OF THE EUROPEAN CHICKEN COMMITMENT VACHERIN CHEF JAMES COE COMPETES IN MASTERCHEF: THE PROFESSIONALS 2019 WINNERS! WE'RE DELIGHTED WITH OUR WASTE NO FOOD WIN AT THE SRA FOOD MADE GOOD AWARDS GIVE ME FIVE...WAYS TO REDUCE FOOD WASTE A FOOD SERVICE CATEYS WIN FOR GOING THE EXTRA MILE! NICK SMITH, A TRULY IMPRESSIVE 3RD PLACE, NATIONAL CHEF OF THE YEAR SEPTEMBER MARKETING WORKSHOP HOW A CATERER FIGHTS FOOD WASTE VACHERIN FORAGING IN THE WOODLANDS HOT SHOTS 2019 PHIL ROKER: FOODSERVICE CATERER OF THE YEAR 2019 TASTING DINNER CREATED BY VACHERIN CHEFS WITH ROBIN GILL OUR TALENTED PEOPLE SHINE AT OUR ANNUAL HOT NOSH COMPETITION BARISTA OF THE YEAR 2019! MENTAL HEALTH AWARENESS WEEK 13TH - 19TH MAY 2019 LEWIS LINLEY: ROUX SCHOLARSHIP FINALIST 2019! OUR HOT CROSS BUNS THE IMPORTANCE OF HAVING A PERSONALISED APPROACH IN HOSPITALITY ANOTHER YEAR OF GROWTH FOR VACHERIN FAIRTRADE FORTNIGHT AT VACHERIN WHAT TO DO WITH STALE BREAD VACHERIN CONTINUES SUCCESS WITH ROBIN GILL PARTNERSHIP REAL BREAD WEEK AT VACHERIN VEGAN CHOCOLATE AVO BROWNIES HEALTHY HEART, HEALTHY YOU VACHCHAT, OUR PEOPLE COMMS APP IS LAUNCHED! WHAT’S COOKING IN 2019? AS 2018 DRAWS TO A CLOSE, WE TAKE A LOOK AT YOUR FAVOURITE STORIES HEAVENLY BAKED VACHERIN 2 NEW CONTRACT WINS: WHAT A GREAT START TO OUR FINANCIAL YEAR WHY I'M GIVING VEGANUARY A GO VACHERIN OPERATIC CHRISTMAS CELEBRATION SHANE COOKE WINS 2019 ACORN SCHOLARSHIP FOOD TO THE FORE AS DAN KELLY IS PROMOTED TO DEPUTY MANAGING DIRECTOR | FOOD & OPERATIONS VACHERIN'S TOM RULE IS THE FSM AWARDS AREA MANAGER OF THE YEAR 2018! FESTIVE FOODS TO KEEP YOU HEALTHY WOMEN IN HOSPITALITY VACHERIN TO TAKE PART IN WORKPLACE WEEK MONTHLY COLUMN: CATERING FOR ACTIVE LIFESTYLES VACHERIN MARKETING WORKSHOP VACHERIN TEAM WINS ACE READY STEADY COOK COMPETITION SRA FOOD MADE GOOD BUSINESS OF THE YEAR TOP 20 LE TOUR DE VACHERIN A COMMENCÉ! VACHERIN'S VISIT TO BYWATERS THE REWARDS OF HAVING A CHARITY PARTNER CUPCLUB DAN KELLY'S MONTHLY COLUMN: PUSHING THE BOUNDARIES, SAFELY FERMENTATION WITH ROBIN GILL HOT SHOTS 2018 VACHERIN'S SECRET GARDEN PARTY: A CELEBRATION OF SUMMER LE TOUR DE VACHERIN: TEAM VACH TO CYCLE 700 MILES IN 7 DAYS FOR CHARITY DAN KELLY'S MONTHLY COLUMN: AVOIDING THE SAME OLD MISTAKES VACHERIN IS THE FIRST CONTRACT CATERER TO INTRODUCE FREE RANGE MILK ACROSS ALL SITES! VACHERIN WINS FIVE-YEAR CATERING CONTRACT WITH ITV IN LONDON VACHERIN MEETS HONDURAN FARMERS TO LEARN MORE ABOUT THEIR AMAZING COFFEE & CSR CREDENTIALS TEAM VACH HEAD TO THE BEACH, BIN BAGS AT THE READY! EMMA ABRUZZESE, OUR CATERING MANAGER AT HISCOX INSURANCE IS AN ACORNS WINNER 2018! THE FUTURE’S BRIGHT: OUR HOME-GROWN CHEFS ARE PROOF OF THAT BARISTA OF THE YEAR 2018! VACH VENUE VOTE: SUMMER’S HERE, IT HAS TO BE REGENT’S VACHERIN CHEF TAKES ON MASTERCHEF THE PROFESSIONALS VACHERIN RECOGNISED FOR CSR AT FOODSERVICE CATEYS 2017 VACHERIN TAKES BRONZE AT THE 2017 ACE READY STEADY COOK COMPETITION VACHERIN ONLY CONTRACT CATERER TO MAKE THE SRA’S TOP 20 LIST VACHERIN CELEBRATES THEIR GREAT AND THEIR GOOD OF 2017 SOURCE FISH RESPONSIBLY MEMBER STORY: VACHERIN VACHERIN LAUNCHES EXCLUSIVE COLLABORATION WITH MULTI AWARD-WINNING CHEF, ROBIN GILL VOLUNTEERING AT MIKE’S TABLE BUSINESS GROWTH FUND FOR CHARITY MONTH TEAM VACHERIN TAKES ON THE ULTIMATE STAIRCASE RUNNING CHALLENGE! VOLUNTEERING FOR SPRINGBOARD CHARITY CUSTOMER SERVICE TRAINING AT MAZI MAS WELL DONE VACHERIN, ACE QUIZ NIGHT WINNERS FOR 2017! VOLUNTEERING FOR MAZI MAS VACHERIN ANNOUNCES LUMINARY BAKERY AS NEW CHARITY PARTNER SILVANO GIRALDIN TRAINS OUR TEAM AT LONDON STOCK EXCHANGE VACHERIN ADOPTS REDUCED MEAT AND DAIRY MENUS A TASTE OF ITALY TO SAY THANK YOU FROM ABBI > more to tell... the vacherin story our passion and expertise meet the family let's talk Vacherin (CH&Co Group) 3rd Floor The Bloomsbury Building, 10 Bloomsbury Way, WC1A 2SL Email: taste@vacherin.com vacherin cares our passion and expertise dining hubs business and pleasure distinctive venues entrée: your welcome meet the family what's cooking? modern slavery statement & policy privacy policy terms © 2021 Vacherin Ltd Vacherin is part of the CH&Co Catering Group Limited