Home Company Products Contacts In the verdant countryside of the village of San Giacomo (in the Ragusa area), our family continues an ancient tradition in the production and processing of milk. On these hills, 500 meters above sea level, where the “dry stone walls” adorn fields of almond, carob, olive and cereal trees, stands our farm. For forty years we have transformed the traditional tradition into a small family business. We feed our animals with high quality feed and with pastures and wild forages from organic farming, to ensure a constant quality of the milk, which thus preserves all its unique nutrients and antioxidants in quantity. The use of this milk produces genuine dairy products, typical of the Iblean farms: ricotta, Ragusano, provola, mozzarella, and many other dairy products. Our Ragusano DOP cheese is still produced today with ancient methods, using special wooden tools. Creativity and passion lead us to always invent new products, while keeping alive the tradition and craftsmanship that have always distinguished us. Our cheeses and dairy products are produced with organic milk and certified by the ICEA Come and discover all the flavors of old traditions ... Ragusano PDO Breathtaking Fresh milk Ragusan cheeses and ... Sitemap: - Home - Company - Products - Contacts Products: Ricotta, Mozzarella, Canestrato, Provola, Yogurt, Milk, Cosacavaddu, Ragusano DOP, Cacetto / Caciotta, Mozzarella for pizza, Braid / Donut, Tuma Dairy products from Fattoria di Giuseppe Occhipinti Production of dairy products and typical Ragusan cheeses C.da San Giacomo, via degli Artigiani - 97100 Ragusa Contact us : Tel. Fax: +39 0932 231669 +39 0932 231288 VAT number 00854610888 - Copyrights 2014 - www.latticinidifattoria.it by Majanga . All rights reserved - Privacy Policy