ENGLISH News Work with us Contact Start About us Products Facilities The World of Ham Quality politics Environmental Commitment Quality by nature Incarlopsa's main objective is to ensure food quality and safety in all its products and manufacturing processes. Know more Serrano ham Sausages Iberian Cured Cooked Present 24 JUL INCARLOPSA buys the production unit of JAMONES Y EMBUTIDOS JABUGO, SA INCARLOPSA acquires a new facility and increases its production capacity. 19 APR Incarlopsa has obtained the AENOR-Conform animal welfare certification In addition to the slaughterhouse, the unloading and transportation process is also certified. Environment Quality by nature, environment by life. Know our commitments. Preventive Policy Firm commitment to Health and Safety through the Integration of Prevention. We take care of your health We recommend you lead a healthy life, play sports and eat the best products. About us Our bussines History Values Future projects Activity sectors Our people Products Serrano ham Sausages Iberian Cured Cooked Marinated Cold cuts Pre-cooked Smoked Fresh Sausages Facilities Ham Dryer Slaughterhouse Cutting room The Elaborated Factory Refrigerated Warehouse Slicing Plant Iberian Sausage Factory Projects and Works - Slaughterhouse Subsidies Projects and Works - Drying Subsidies Projects and Works - Factory Grants Ham world History Healing Phases Characteristics Denominations Varieties How to cut ham The ham in the Proverb R + D + i + i Recipes Glossary News Work with us Contact 2015 © Incarlopsa · All rights reserved Legal Notice Web Map Accessibility We use our own and third-party cookies to improve our services by analyzing your browsing habits. If you go on surfing, we will consider you accepting its use. For more information, or to know how to change the settings, see our cookie policy TO ACCEPT