HANDMADE WORKING WITH ROUGH BRONZE DRAWING STATIC DRYING AT SOLAR TEMPERATURE HomeCOCONUT PASTA the COCONUT PASTA the SFOGLIA ALLO SAFFERANO the RUSTIC SFOGLIA the RUSTIC SHEET of SEMOLINA the RUSTIC EGG PASTRY EGG PASTA the EGG SKEINS EGG SPECIALTIES the EGG PASTINES ORGANIC WHOLEMEAL PASTA from Milling to STONE the SFOGLIA of BIO SPELLED the BIO SENATOR HATS SHEET ORGANIC FLOWER SEMOLINA PASTA the FLOWER SEMOLINA PASTA The FLOWER SEMOLINA EGG SKEINS The ROUGH DIE of SEMOLINA FLOWER THE SPECIAL SIZES of SEMOLINA FIORE the 1930s PASTA the RAW PASTRY the SFOGLIA di TRITO the PASTA of once upon a time the SEMOLINA PASTA CASERECCI of SEMOLINA CASERECCI 250 g. the ROUGH DIE of SEMOLINA the SEMOLINA PASTINES THE SEMOLINA FLOUR GO to PASTA SIZES Complete list of all pasta shapes Tel: +39 0872 984121 Fax: +39 0872 984133 E-mail: contatti@pastacocco.com Customer care Privacy Cookies Terms and conditions of sale Payment methods Shipping times and methods History The artisan pasta maker The Ingredients my account Log in here N.31794 of the Artisans Register of the Province of Chieti Artisan Area, 15 - 66015 Fara San Martino (CH) - Abruzzo - Italy Pastificio Artigiano Cav. Giuseppe Cocco Srl All rights reserved - VAT / CF 01491470694 Disclosure We and selected third parties use cookies or similar technologies for technical purposes and, with your consent, also for other purposes as specified in the cookie policy . You can consent to the use of these technologies by closing this information, continuing to browse this page, interacting with a link or button outside this information or continuing to browse in any other way. Learn more and customize Accept ×