Home About Us Our Brands Food Service Careers Press & News Q&A Contact Us 0 Posted By vegan miam on June 18th, 2014 • 1 comments » We recently received some coupons from the lovely people at Vegetarian Plus to try their vegan gourmet... Read More 0 Are you wondering what to substitute into your recipe to make it Vegan? #vegan #vegancooking #veganrecipes If you’re new to vegan cooking you may be looking for substitutions you can use in your old non-vegan recipes. Thankfully, there are plenty of products vegans can use in place of animal ingredients... Read More 0 2014 U.S.A. TASTE CHAMPIONSHIPS – Vege USA, LLC – – AWARD OF EXCELLENCE IN NATIONAL JUDGING – Northern California, Thursday, May 1, 2014 – Vege USA was selected as a winning product line in the category of retail/grocery and foodservice “Meat Replacer Frozen Entrees.” Their submissions of “Vegan Lamb Vindaloo,”... Read More 0 0 What’s for dinner this Sunday? Anything special? I’m hoping to pick up this vegan ham roll by Vegetarian Plus, for the weekend! I had it last last year when celebrating Easter with my family, and I’m... Read More 0 A playful experimentation in "tuna salad" is a vegan tuna product, Read More Here Read More 0 Read the full story here Demand for meat alternative products is growing where it’s most expected on retail store shelves—in natural food markets. In traditional markets, awareness is growing as more consumers (including the carnivorous) are starting to think of... Read More 0 Read the full review here The holidays are here and it’s time to feast! For vegans and vegetarians, we usually go straight for the awesome vegan sides as our entree either consists of nothing, some wheaty, fruity thing-a-ma-jig or a funky piece of tofu. While some get creative and cook up a delicious wellington,... Read More 0 Read the full review here In for a review is another Vegetarian Plus item, this time it’s Vegan Ginger Chicken. Not content with just serving it atop of a starch, I made spring rolls. The lightness of the lettuce along with the refreshing flavors of mint, basil and cilantro contrasts nicely with the savory chewiness... Read More 0 Read the review here Vege USA, LLC, Monrovia, Calif., unveiled a new vegetarian option for any occasion. Sold under the Vegetarian Plus brand, the new Vegan Ham Roll with a Spiced Plum and Apricot Glaze Sauce is a seasonal option year-round. Made with all-natural ingredients and non-GMO soy, this vegan ham is also free of cholesterol... Read More Page 1 of 212 Copyright © 2011-2012 Vege USA All Rights Reserved. Home About Us Our Brands Food Service Careers Press & News Q&A Contact Us