Breadcrumb Home Our Know-How Our Know-How Malteurop is one of the world's largest malt producers. We have 24 industrial sites and we supply more than 900 customers around the world. Our range of products and services is aimed at craft breweries as well as distilleries and the world's largest brewers. We also have an Italian subsidiary that specializes in grain extract for the food industry. Our expertise At Malteurop, we produce malt; a natural and versatile product. Malt is currently mainly used by brewers and distilleries in the production of beer and whisky respectively. However, malt extract can also be used in food products like bread, cereal bars, and energy drinks. We mostly make barley malt, but also malted wheat for making white beer, for example. The stages of barley malt production Image Malteurop by the numbers 24 industrial sites around the world (including 1 malt extract plant) 1 barley breeding station in New Zealand 2,4 million tonnes of production capacity 1 in 10 beers worldwide are made with our malt Expertise at every level of the supply chain Varietal selection and development Image Seed production Image Farmer relations Image Harvesting and storage Image The supply chain Image Pricing Image Our production facilities We boast modern, flexible, and efficient production facilities that enable us to adapt to the raw materials used and our customers' needs. We have an annual production capacity of 2.4 million tonnes of malt. We have regularly invested in maintaining and improving our production facilities throughout our history. See our locations worldwide Image Standards and accreditations At Malteurop, quality is a priority. Depending on the sites where they are produced, our malts are certified with the utmost rigor. Image Research & Development We invest in research and development to innovate in the barley-malt-beer supply chain. We strive for consistent raw materials and to improve our production processes, in partnership with our customers and suppliers. Customer focus is central to this policy. Image A few words about Malteurop At Malteurop, we do more than malt; we support brewers in making the best beers, distillers the best spirits and food companies the best products. We connect farmers, who dedicate their lives to Nature, with life lovers, who share authentic moments around natural drinks & food. We are farmer-maltsters since 1961 as part of VIVESCIA. We belong to cooperatives and their farmers; we exist because they exist. Caring for the grain is a culture, and for us, the right way to make the best malts, today and for the future generations. Keep in touch Get in touch with us, we’d be happy to answer your request. Contact Us Footer menu Sitemap Contact Legal Notice Protection of personal data We use cookies on this site to enhance your user experience By pursuing your navigation on this site, you install cookies on your post, in accordance with our policy of protection of your private life. OK, I agree No, thanks