VOLUNTEER FIND FOOD DONATE Leadership and Board Trisha Cunningham President and CEO READ FULL BIO Brad Stewart Chief Operating Officer READ FULL BIO Erica Yaeger Chief External Affairs Officer READ FULL BIO Jeanne Clark Chief Financial Officer READ FULL BIO Suzanne Drotman Chief People Officer READ FULL BIO Anne Readhimer Vice President of Community Impact READ FULL BIO Executive Committee Michael Brookshire, Bain & Company (Chair) Jerri Garison, Baylor Scott & White Health (Vice Chair) John Beckert, Highlander Partners Tyler Cooper, Cooper Aerobics Jeff George, Maytal Capital Calvin Hilton, Alliance Data Ginny Kissling, Ryan, LLC Retta Miller, Jackson Walker, LLP Adam Saphier, Trammell Crow Co. Priya Sarjoo, Grant Thornton, LLP Members at Large Aradhana (Anna) Asava, HungerMitao Flauren Bender, Community Volunteer Diana Flores, Dallas College Board of Trustees Marcella Foreman, Community Volunteer Susan Glassmoyer*, Crystal Charity Ball Patti Hansen, Capital One Mabrie Jackson, H-E-B/Central Market Don Janacek, FreshOne Holdings, LLC Kim Kesler, KPMG, LLP Wan Kim, Smoothie King, Inc. Linley Pisano*, Junior League of Dallas Mike Preston, FedEx Office Katherine Perot Reeves, Community Volunteer Andrew Rosen, Kainos Captial, LP Todd Yoder, Fluor Corporation *Ex-officio member LIFE Board Members John A. Beckert, Highlander Partners Tom Black, Black, Mann & Graham Jerry Ellis, Community Volunteer Anurag Jain, Access Healthcare Bette Perot, Perot Foundation Teresa Phillips, TPHD, LLC Stephan Pyles, Stephan Pyles Concepts General Counsel Andy Zollinger, DLA Piper LLP (US) Founders Jo Curtis Ambassador Kathryn Hall Lorraine Griffin Kircher Liz Minyard STAY IN TOUCH FIND HELP VOLUNTEER DONATE Browse Home Donate About Us The Feed: NTFB’s Blog Our Programs Partner Portal Volunteer Join Our Team Follow Us: Visit our Facebook page Visit our Twitter page Visit our LinkedIn page Visit our Instagran page Contact Perot Family Campus 3677 Mapleshade Lane Plano Texas, 75075 Phone: 214.330.1396 Email: info@ntfb.org Perot Family Campus Hours Monday - Friday: 8:30 a.m. – 4:30 p.m Pollock Campus (SNAP) Monday - Friday: 8:30 a.m. – 4:30 p.m For SNAP and benefits assistance, call: 1-214-269-0906. Donations of food & funds accepted at our Perot Family Campus at the hours listed above. © 2021 North Texas Food Bank is a 501(c)(3) non-profit organization. | EIN: 75-1785357 Privacy Policy USDA Nondiscrimination Statement Ethics Contact Us