Bakery family tradition home Business Facilities Products News Contact Menu home Traditional bakery is the result of family tradition, on the one hand, and of the adaptation of new technologies, on the other. Our main objective is to satisfy the needs of the client , offering a product of the best quality and the best service. quality is guaranteed by the rigorous selection of raw materials, the investigation of new processes and continuous technological improvements. For its part, teamwork is the most important factor in offering the best service: respect, cooperation, exchange of ideas and future projects are the parameters that make up the spirit of Tradipan. RAW MATERIALS We carry out a rigorous selection of raw materials, a fundamental step to maintain a high quality in our products PRODUCTION LINES We have two automatic sliced bread lines, with a capacity of up to 6,000 loaves per hour. And a line of hamburgers and dogs with up to 18,000 buns an hour. PACKING All of our products are packed fully automatically, undergoing strict quality and safety controls before reaching the customer. Menu home Business Facilities Products News Contact Contact 28906 - GETAFE (MADRID) C \ WESTINGHOUSE, Nº 3 Y 5 POLIGONO INDUSTRIAL "SAN MARCOS" Phone: Tel .: +34 91 684 30 90 Fax: Fax: +34 91 684 31 58 Email: tradipan@tradipan.com News Visit to our facilities of the Harinera Vilafranquina Management Team 40th Anniversary Consum Alimarket "Tradipan measures up" More Getafe The reason Legal notice | Privacy Policy | 2015 © Designed by Globalcc.es . Use of cookies This website uses cookies so that you have the best user experience. If you continue browsing you are giving your consent for the acceptance of the aforementioned cookies and the acceptance of our cookie policy , click the link for more information. AGREE