| Who we are | Products | Contact us Located north of Bari, in the Bari basin, Giovinazzo is a charming town of twenty thousand inhabitants where, thanks to the favorable pedo-climatic conditions, characterized by high resistance to drought periods, the green of the olive trees predominates as far as the eye can see. In the last twenty years this area has been affected by an improvement process with the introduction of new cultivation methods such as the establishment of new plants especially in Oliarola and Coratina, irrigation, the improvement of pruning techniques which, together, give the extra virgin olive oil the typicality of our land. The Giovinazzo Olive Growers Cooperative was founded in 1969 by a group of purely family-run companies to improve and enhance local olive production; currently, the same, has more than six hundred members who with the experience handed down from father to son and the continuous assistance that our technicians make available, give the cooperative olives produced exclusively in the Giovinazzo countryside able to give to the oil extra-virgin very low acidity and a Mediterranean scent that only our land can offer. | Who we are | Products | Contact us Artwork by Artesia Hosting by Sud Computer.it © Copyright 2007

| Who we are | Products | Contact us Fruit of tradition and millenary experience, absolutely natural, worked with the continuous cycle squeezing method without adding hot water but completely at room temperature, unfiltered, the Extra Virgin Olive Oil of the Cooperativa Olivicultori di Giovinazzo is a product extremely natural that preserves intact the richness of vitamins, aromas and antioxidants useful for the human body; its golden yellow color with green reflections, its unmistakable scent of freshly squeezed olive, its intense fruity flavor, make it a product that gives dishes, especially in raw condiments, that strong but harmonious Mediterranean flavor that only gives products of our land can come. Our extra-virgin olive oil in addition to having the organoleptic qualities described, can boast highly respectable analytical data, in fact it generally reaches a free acidity (% of oleic acid) not exceeding 0.4 - 0.5, and has a number of peroxides not exceeding 7 (meq. 02 / kg.), with panel test equal to 7.0. Finally, it is almost superfluous to mention, but for the sake of truth it must be said, that our oil is stored in underground stainless steel tanks and is bottled in small quantities to ensure the preservation of the chemical and organoleptic properties described above over time. | Who we are | Products | Contact us Artwork by Artesia Hosting by Sud Computer.it © Copyright 2007