About Capabilities Products Facilities Innovations Quality What’s Cooking Contact Careers ZEREGA MINOT MILLING What’s Cooking Your source for the latest pasta-making news and industry insights. Home What’s Cooking Sep 23 Production Line Expansion at Lee’s Summit Aug 24 Minot Milling Completes Expansion Projects Aug 2 Zerega Wins an IMA Award Jun 30 PMC Executive Chairman to Resume Role as CEO/President May 24 Adopting a Sustainable CSR Approach Mar 19 Research Finds Pasta Eaters Have Better Overall Diet Quality Feb 17 Fresh Look for Zerega Feb 1 Pandemic Drives Takeout Boom Jan 18 Pasta Trends Into 2021 Dec 18 Luke Sr. Would be Proud: A Reflection on 2020 Nov 19 Zerega Wins a Shamrock Award Nov 6 The Technical Aspects of the Cereal World Oct 28 A Happier Harvest Season Oct 16 PMZ Hits Two (Virtual) Trade Shows Oct 2 “Out-of-This-World” Spirals Apr 30 Philadelphia Macaroni Co. to Acquire A. Zerega’s Sons Apr 27 PMC’s Beloved Chief Passes At Age 94 Apr 1 PMC Welcomes New CEO/President Mar 30 New Look for Minot Milling Mar 17 COVID-19: PMC is Open Mar 12 COVID-19 Communication Jan 2 Cooking Up Something New Dec 4 Legume-based IQF Pasta Oct 25 Sustainable & Regenerative Pasta Aug 1 Alphabet Soup About Capabilities Products Facilities Innovations Quality What’s Cooking Contact Careers MINOT MILLING 2021© Philadelphia Macaroni Company. All Rights Reserved. Questions or Comments, Please Contact Us at 215-923-7611