Cake Design Special miniatures Traditional Mignon Cream and Strawberry Cake Almond paste Plum cake Babà cake Caprese cake Innovative cakes Raffaele Cristiano was born in Naples in 1984 and with a continuous growth and pursuit of perfection he manages from an early age to become passionate about the world of confectionery. Fly to America , in 2010 to New Jersey and in 2011 to San Francisco to export our “Made in Naples” products. Today it offers its customers respect for raw materials and the continuous search for quality, always putting its "Artisan Heart" into it. SPONGE CAKE Light sponge cake accompanied by a rum bath to be offered in various flavors. We recommend the irresistible Chantilly and Strawberry ... MILLEFEUILLE CAKE Sweet puff pastry accompanied by many flavors, we offer Custard with Black Cherry and Chocolate Drops. BABA CAKE Simple and unforgettable taste for the palate, its goodness is given by the unique softness and its lightness. CORNETTONE Chocolate, Simple, Marmalleta, Custard and Black Cherry a light and soft encounter Copyright © pasticceriacristiano.it All rights reserved RAFFAELE CRISTIANO - Via Bernardo Quaranta 106 / F - VAT number 07389311213 POWERED BY KOKODESIGN.IT