START THE COMPANY PRODUCTS OUR BRANDS PRESCRIPTIONS CONTACT Polifer quality It begins at sowing. In the best lands and with the best farmers. It follows the entire production and collection process to ensure that their organoleptic qualities reach the consumer's table with the best guarantee. For this we follow strict quality standards and the highest technology in cleaning and product selection. Company certified with the ISO 9001 Regulation. In process with the IFS Regulation Contact us Our company Located in LA BAÑEZA, the heart of the Leonese region of excellence for its legumes. Region at the foot of Mount Teleno and watered by four rivers, ERIA, DUERNA, TUERTO and ORBIGO, which provide their waters rich in mineral substrates that, together with the lands they irrigate, make our legumes of exceptional texture and finesse. Read more Our Beans. Of the best courses, the best beans. Compact and fine, mealy texture. Varieties: Kidney-Lion Beans, Plancheta, Planchada ... Excellent to accompany slaughter and game, as well as shellfish and certain types of fish, easy to prepare. Rich in fiber, VITAMINS AND MINERALS. Read more Polifer Legumes they are nutritious, since it contains fiber, micronutrients and lipids and carbohydrates. This makes them a complete dish in a balanced diet. It is recommended to consume it at least two or three times a week, in its different forms of preparation. See the recipes Our philosophy. The Mediterranean diet, among the many types of foods, healthy and nutritional, that it recommends, is the complete family of legumes. Read more The lentils. Nutritious, rich in iron and vitamins, nutrients such as folic acid and antioxidants. Pardina Lentil, Castilian Lentil, Green Lentil. Quick to prepare, very beneficial as part of a healthy diet. Read more Chickpeas. Fine and tender, with a pleasant palate. Pedrosillanos, Castellanos, Lechosos, Blancos, from the best areas of Spain. Special for stews, with tripe and stews and fresh salads. They are energetic, nutritious with a high content of vitamins, minerals, fiber and proteins. Read more Pulses Polifer 2012 | Legal Notice l