Upload images............ DAIRY COSTA DI BAZZANO THE LOCATION PRODUCTS THE OUTLET CONTACTS DAIRY COSTA DI BAZZANO The Costa Di Bazzano Social Dairy is located at about 500 meters above sea level on the Parma hills, registration number of the Parmigiano Reggiano consortium number 3088 of Parma very well known and renowned in the area. Founded in the 1960s, at the moment it has about thirty milk contributors with farms all located in the mountainous and hilly area. Modern and fully efficient systems characterize the dairy, which currently processes 60,000 quintals of milk per year which transforms into about 12,000 wheels of Parmigiano Reggiano. The Parmigiano Reggiano of the Latteria Costa Di Bazzano is mountain certified and is produced by genuine agriculture where the cows, fed with certified mixtures of cereals and hay, guarantee an excellent quality product. The production of Parmigiano Reggiano is divided into different maturations such as 18 months, 24 months and over 30 months; moreover the Latteria Costa Di Bazzano produces a typical specialty: the Gran Fresco. The Latteria Costa Di Bazzano has an internal shop selling Parmigiano Reggiano, butter and fresh cheese. Copyright © Latteria Sociale Costa Di Bazzano 2015 - Strada le Piane, 3 - 43024 Bazzano (PR) PI 00231120346 - Cell. And WhatsApp +39 333 4362316 - info@latteriacostadibazzano.it - Dev. by SalatiWEB_