ABOUT US PRODUCTS ETHICS QUALITY THE PEOPLE SMILEY QUALITY Product quality is a decisive factor in selling fish and seafood products. Kangamiut Seafood A/S provides our customers with fresh frozen, high quality fish and seafood products. We work very closely with both our suppliers and customers in order to assure that our products are quality controlled according to customers’ standards and requirements. As part of our focus on quality assurance and traceability, we also offer consulting services with emphasis on process development and optimization. KANGAMIUT SEAFOOD A/S - NORDRE RINGGADE 5 - 9330 DRONNINGLUND - +45 98 84 74 00 - KANGAMIUT@KANGAMIUT.DK

ABOUT US PRODUCTS ETHICS QUALITY THE PEOPLE SMILEY ACCOUNTABILITY & SUSTAINABILITY Kangamiut Seafood’s strategy is based on stable long term supplies of fish and seafood. Therefore, we continually focus on sustainability and professional business ethics. The company advocates sustainable fishing practices and carefully monitors and maintains legality and full tracability for all our products – from producer to customer. In accordance with the company code of conduct, we observe all current international quota requirements as well as all relevant legislation. Profit with consideration is our philosophy for long-term profitable business with all our suppliers, customers and business partners. Kangamiut Seafood A/S is MSC certified as Chain of Custody supplier. Kangamiut Seafood A/S is therefore able to supply our customers with MSC certified products. Please contact our sales personnel for information about specific MSC products available. Kangamiut Seafood’s strategy is based on long term supplies of wild caught fish and seafood. KANGAMIUT SEAFOOD A/S - NORDRE RINGGADE 5 - 9330 DRONNINGLUND - +45 98 84 74 00 - KANGAMIUT@KANGAMIUT.DK

ABOUT US PRODUCTS ETHICS QUALITY THE PEOPLE SMILEY ATLANTIC COD Wild caught, frozen at sea Atlantic cod H/G Cod is primarily caught by trawlers and long-line in the North Atlantic Ocean and Barents Sea. The fish is produced and frozen on board the fishing vessel immediately after being caught, which secures superior quality. Cod is one of the most popular fish in the world. The meat of the Atlantic cod is white with a firm texture. Cod is used for fresh and frozen fillets as well as dried. Asger Christensen Chief Procurement Officer Product: Cod, haddock Email: adc@kangamiut.dk Phone: (+45) 98847410 Mobile: (+45) 20473010 Mogens Jensen Sales Manager Product: Haddock, cod Email: maj@kangamiut.dk Skype: mogensajensen Phone: (+45) 98847417 Mobile: (+45) 21245544 Caching area North Atlantic Ocean, FAO zone 27 & 21 Species Gadus Morhua (Atlantic cod) Origin Russia/Norway/Greenland/ the Faroe Islands Catching method Trawl/long-line Packaging Carton or super sack Grading 500-1000 gr. 1000-2000 gr. 2000-3000 gr. 3000-5000 gr. +5000 gr. MSC Certification Kangamiut Seafood A/S offers both MSC and non-MSC certified Atlantic cod. KANGAMIUT SEAFOOD A/S - NORDRE RINGGADE 5 - 9330 DRONNINGLUND - +45 98 84 74 00 - KANGAMIUT@KANGAMIUT.DK