navigate this page > History (1949) History (1959) History (1967) History (1975) History (Present Day) Vision What A Concept Management 1949 1959 1967 1975 Present Day Vision All of the other Washington apple packing operations relied on many small outside growers to supply them with apples to pack. The Evans didn’t agree with that philosophy because every small grower had their own method of farming, they were all located in different areas and they were all growing different strains of each apple variety. With all of these variables it was impossible to provide the level of quality and consistency that the Evans felt they needed to achieve. Bill and Jeannette wanted to provide their customers with the same consistent quality apples day-in and day-out on a year round basis just as if they were a manufactured product. They knew the only way to achieve this type of goal was to make their vision a reality. Social and Environmental Responsibilities Evans Fruit is fully committed toward environmental awareness. We understand the importance of protecting our planet along with the ground that we farm. Sustainability is a daily and intricate part of our farming practice that helps ensure a better world for generations to come. Evans Fruit Company is proud to produce a “Food for Life” that sustains both people and the environment in which we live. Management Jeannette Evans — President/Sales Director Joseph Evans — Operations/Sales Executive Julie Evans — Orchard Operations Kim Hiebert — Grower Accounting Wesley Akiyama — Sales Executive Kristina Conrad — Sales Executive Molly Cornett — Sales Executive Scott Hennessey — Sales Executive Steve Black — Sales Executive Lisa Vetch — Sales Assistant Don Rowe — Network Manager