Start Production Facilities Products Contact Regularity in supply Food safety Quality and freshness Production The main objective is the permanent supply and maximum quality of the products, which is why it is produced in different geographical areas in order to avoid unforeseen meteorological situations that can damage production and at the same time locate them in the best microclimatic zone. , that complies with the most favorable and optimal conditions for its growth. Bull's Blood Spinach Batavia Network Rucula FINCA “LA ESCUCHA” LORCA (Murcia) FINCA TEJEFÍN CUEVAS DEL ALMANZORA (ALMERIA) FINCA EL RENEGADO AGUILAS (MURCIA) Copyright 2011 ROYALVEG SL All Rights Reserved - Legal Notice and Privacy

Start Production Facilities Products Contact Regularity in supply Food safety Quality and freshness Facilities In Lorca, in the area closest to all the production centers is the warehouse and cold center where the product is pre-cooled and stored in controlled temperature chambers until it is loaded into the refrigerated trucks that are going to transport it to the destinations in Spain and throughout Europe. It is vital that the cold chain of the product does not break during the entire process until it reaches the end customer. Depending on the client's needs, the product is stored in a cold room with controlled humidity or dry cold. Copyright 2011 ROYALVEG SL All Rights Reserved - Legal Notice and Privacy