Reception Company Catalog Commitments News Recipes Pictures Contact Join us The media is talking about us... Innovation, a commitment that characterizes our human group, requires a strong ability to imagine, to be creative. Open days, new varieties of fruit and vegetables, new arrivals (young farmers), partnerships with entrepreneurs, whether they are manufacturers who invest in the circular economy, living spaces or cooks, old and modern recipes ... well subjects urge us to act! Le Républicain - September 14, 2017 09/15/2017 Read the article > Read more Southwest - September 11, 2017 09/14/2017 Download PDF > Read more FLD magazine September 13, 2017 13.09.2017 Read the article > Read more France 3 PACA at the Clément brothers 10.08.2017 France 3 Provence-Alpes met Vincent and Davy Clément, producers of "zero pesticide residue" tomatoes near Arles (19/20 from August 1st - 7mn23) ... > Read more Vaucluse Matin August 02, 2017 Jean-Philippe Briand is making giant strides 07.08.2017 Download PDF > Read more Strawberries in the spotlight on France 2 16.06.2017 Télématin on June 3, 2017 View the report > Read more 750g le mag - July-September 2017 16.06.2017 Read the article > Read more SOUTH-WEST June 14, 2017 06/15/2017 Download PDF > Read more La Provence - May 14, 2017 15.05.2017 Read the article > Read more Agence France Presse - May 5, 2017 05.05.2017 Read the article > Read more Vaucluse Agricole - May 5, 2017 05.05.2017 Read the article > Read more RTL interview Bruno Vila April 12, 2017 14.04.2017 Pour réécouter l'émission "l'invité du grand soir" dans laquelle Bruno Vila, président des Paysans de Rougeline, a été interviewé veuillez cliquer sur le lien ci-dessous: RTL Les Paysans de Roug... > Lire la suite FLD Magazine - 30 Mars 2017 03.04.2017 Lire l'article : /app/webroot/files/uploads-rougeline/nodes/files/2017-05-05-FLD%20MAG-30%20MARS%2017-ZRP.pdf > Lire la suite Sud-Ouest - 9 Mars 2017 15.03.2017 Télécharger le PDF > Lire la suite Journal Du Dimanche - 26 Février 2017 27.02.2017 Lire l'article : /app/webroot/files/uploads-rougeline/nodes/files/JDD.pdf > Lire la suite FLD hebdo , 16 Février 2017 22.02.2017 Télécharger l'article > Lire la suite Supply Chain Magazine - décembre 2016 28.12.2016 Télécharger le pdf > Lire la suite Avignon Actualités - octobre 2016 15.12.2016 Télécharger l'article > Lire la suite Les Echos, Juin 2016 13.07.2016 Télécharger le pdf > Lire la suite Végétable, Février 2016 02/10/2016 Download PDF > Read more Vegetable, February 2016 02/10/2016 Download PDF > Read more Sud-Ouest, June 10, 2015 06/10/2015 Download the PDF > Read more La Provence, June 9, 2015 06/09/2015 Download the PDF > Read more Le Figaro economy, June 8, 2015 08.06.2015 Download the PDF > Read more Gault & Millau, May 27, 2015 05/27/2015 Download the PDF > Read more L'Agriculteur Provençal, January 23, 2015 23.01.2015 Download the PDF > Read more www.ladepeche.fr, December 2014 10.12.2014 Download the PDF > Read more France 3 regions, August 2014 08/31/2014 Download the PDF > Read more Vegetable, July-August 2014 08/01/2014 Download the PDF > Read more Vaucluse Agricole, June 27, 2014 06/27/2014 Download the PDF > Read more pleinchamp.com, June 27, 2014 06/27/2014 Download the PDF > Read more Fruits and Vegetables, June 2014 20.06.2014 Download the PDF > Read more Cuisine and Wines of France, June 2014 06/15/2014 Download the PDF > Read more FLD Hebdo, June 11, 2014 06/11/2014 Download the PDF > Read more Vaucluse morning, June 8, 2014 08.06.2014 Download the PDF > Read more CAPS, May 2014 05/30/2014 Download the PDF > Read more Sud-Ouest, May 29, 2014 05/29/2014 Download the PDF > Read more Southwest, May 28, 2014 05/28/2014 Download the PDF > Read more Vegetable, May 2014 05/27/2014 Download the PDF > Read more Objectif Aquitaine, May 2, 2014 02.05.2014 Download the PDF > Read more News Agrisud station certified IFS Food 09/27/2017 They rowed well! 26.09.2017 1st Molkky Open in Marmande: Les Paysans de Rougeline were there! 25.09.2017 > See all our news Videos > See all our videos Recipes bruschetta Strawberry and tomato minestrone Candy drizzled with beef heart tomato lemonade Marmande tomatoes stuffed with oxtail > See all our recipes Catalog QUICK ACCESS > Contact us > Key figures > News > Videos > Competition > Press kit > Access maps > Catalog > Recipes > Useful links > Facebook CONTACT INFORMATION SAS Rougeline South-West - Marmande (head office) Chemin de Cazeaux, 47213 Marmande Phone. 33 (0) 553 20 51 50 Fax 33 (0) 553 20 99 11 contact@rougeline.com CONTACT US * For security reasons, please fill in this field, how many is: 2 + 2? The Peasants of Rougeline © 2017 | Legal Notice