Home | My Account | My Cart | THE DISTILLERY PRODUCTS RECIPES COCKTAILS FIND OUR PRODUCTS THE SHOP Home > Recipes > Monkfish stew, chorizo and Pastis Henri Bardouin MONKFISH, CHORIZO AND PASTIS STEW HENRI BARDOUIN Based on: Pastis Henri Bardouin Ingredients: For 4 people (20 min preparation / 35 min cooking) • 60 ml (4 tbsp.) Olive oil • 1 medium onion, cut into large cubes • 3 minced garlic cloves • 1 large fennel bulb, cut into 12 wedges • 125 g of spicy chorizo, cut into half slices • 20 baby potatoes, washed and cut in half • 2 sprigs of fresh thyme • 1 bay leaf • 80 ml (1/3 cup) Henri Bardouin pastis • About 500 ml (2 cups) vegetable broth or chicken broth • 4 candied tomatoes • Salt and freshly ground pepper • 625 g of trimmed monkfish fillet Preparation: • 1.In a casserole dish, heat 3 tablespoons of olive oil over medium heat and sweat the onion for about 10 minutes. Add the garlic, fennel, chorizo, potatoes, thyme and bay leaf and cook for 5 minutes. Pour 60 ml (1/4 cup) of HB pastis and flambé. Cover the vegetables with the broth and simmer for 20 minutes, uncovered. Add the tomatoes and cook for 5 minutes. Season with salt and pepper and pour in the remaining pastis. • 2. In the meantime, season the monkfish with salt and pepper. In a non-stick skillet over high heat, sear it with 15 ml (1 tbsp.) Of olive oil. It must be colorful and raw on the inside. Cut the monkfish into medallions 2.5 cm thick. Transfer them to the casserole dish, heat off, to finish cooking gently, about 5 minutes. Note: If you don't have chorizo, add some strong smoked paprika. SEND US YOUR RECIPES SHARE PRINT THE PRODUCTS OF THE DISTILLERY FARIGOULE DISCOVER ALL OUR NEWS BAU OFFERS ITSELF A NEW DESIGN! Bau has just offered itself a new design, chic and authentic, with a little nod to the historic closure system of bubble products: the clip ... read more SITEMAP PRESS AREA PRO AREA CONTACT US OUR LINKS CREDITS Distilleries and estates of Provence - 04300 - FORCALQUIER - FRANCE contact@distilleries-provence.com - 04 92 75 71 66 Alcohol abuse is dangerous for health. To consume with moderation.