Macduff Macduff HOMEPEOPLEPROCESSSUSTAINABILITYPRODUCTSNEWS CONTACTCAREERS SELECTIONEXCELLENCEHARVESTINGDISTRIBUTIONACCREDITEDPROCESSING PROCESSING FACILITIES The Macduff brand is a key player in today’s global market. Managing our own fleet of scallop vessels and working closely with harvesting partners in langoustine, crab and whelk, provides the opportunity to supply only the very best quality products to our valued client base. From delivery of wild-caught shellfish in our fleet of temperature controlled transport, to preparation and packaging of finished product, quality control and safe handling practices always remain a top priority. Our processing facilities in Mintlaw and Stornoway both maintain high standards of food safety and quality assurance, including BRC accreditation and both sites are ‘A grade’ certified. We have four locations: Mintlaw Macduff first came to Mintlaw in Aberdeenshire, Scotland in 1996 and moved into its current processing facility in 2001. Mintlaw is both conveniently and favourably located between 2 of the largest fishing ports in Europe, Peterhead and Fraserburgh. Mintlaw is Macduff’s Head Office and houses the Functional Heads for each of the Company's division, including Land Based Operations, Global Markets and Fleet. With approximately 280 employees, Mintlaw focuses on our four main species, receiving and processing Whelk, Scallop, Langoustine and Brown Crab. There is a large 3,500 capacity coldstore onsite and is the primary dispatch facility for all customer orders, national and international. Stornoway Located on the Western Isles, the Isle of Lewis is home to our smaller processing facility, Macduff Stornoway. Macduff Stornoway employs approximately 35 employees and is principally involved in the receipt and processing of Langoustine and Scallops caught in the waters surrounding the island. This facility has a unique processing partnership with 13 Langoustine vessels fishing out of the port of Stornoway. Shellfish of a premium quality is landed daily, guaranteeing the freshness and quality of product. Dumfries Located in Dumfries and Galloway, Scotland, Macduff Dumfries is responsible for the manufacture and distribution of fishing gear for our 13 Scallop Vessels, ensuring our vessels maximise fishing days and volumes. Our Fleet of arctic vehicles which transports Macduff's raw material and processed products, also controlled from this operational hub. The facility employs approximately 20 individuals. Exeter Located in Devon, on the South West coast of England, Macduff Exeter's facility is a cross docking hub for South Coast Whelk Logistics. Exeter also operates small live shellfish holding tanks and the Vivier despatch. With approximately 12 employees, Exeter is responsible for collecting and transporting locally sourced Whelk to our main processing plant in Mintlaw. SELECTION EXCELLENCE HARVESTING DISTRIBUTION ACCREDITED PROCESSING WE SUPPLY TO OVER 14 COUNTRIES Find out more > Share this page If you are interested in purchasing wild shellfish from us: Call +44 (0)1771 624000 sales@macduffshellfish.co.uk Macduff Macduff Shellfish (Scotland) Ltd Station Road, Mintlaw AB42 5EE T +44 (0)1771 624000 F +44 (0)1771 624111 CONNECT WITH MACDUFF... Twitter Pinterest Facebook A wholly owned subsidiary of HOME ACCREDITATIONS LEGAL SITEMAP Designed by Art Department