« Fish Cooking Guidelines Japanese Hokkaido Scallops » Filet Mignon with Mustard Caper Sauce Ingredients 4 beef tenderloin steaks (filet mignon), 1-1/2 inches thick (6 ounces each) 1/2 teaspoon salt 1/4 teaspoon coarsely ground black pepper 1 tablespoon olive oil 3 tablespoons finely chopped shallots 1/3 cup dry white wine 1/3 cup beef broth 1/3 cup heavy or whipping cream 3 tablespoons capers, drained 1 tablespoon Dijon mustard 1/4 cup chopped watercress leaves plus (optional) additional leaves Directions Sprinkle steaks with salt and pepper. In nonstick 12-inch skillet, heat olive oil over high heat until very hot. Add filet mignon steaks and cook, without turning, until browned, about 7 minutes. Turn steaks and cook 7 minutes longer for medium-rare or until desired doneness. Transfer to plates; keep warm. Add shallots to drippings in skillet; cook 30 seconds. Stir in wine; cook, stirring, until browned bits are loosened from bottom of skillet. Stir in broth and boil 1 minute. Stir in cream; boil 1 minute longer. Stir in capers, mustard, and chopped watercress, if using. To serve, spoon sauce over filet mignon steaks and garnish with watercress, if desired. Yield: 4 servings Specials Chicken Pot Pie $28.99 Featured Items Japanese Hokkaido Scallops Recipes & Blog Filet Mignon with Mustard Caper Sauce Fish Cooking Guidelines Halibut Olympia Mail List Click the button below to receive delicious recipes, newsletters, and exclusive deals in your inbox. Sign Up Now Products Appetizers Assortments Best Sellers Desserts Gift Items Low Fat/Low Carb Prepared Foods Seafood/Fish Vegetarian Meats Grass Fed Meats & Game Lamb Pork Poultry/Chicken Prime & #1 Choice Steaks Veal Consumer Information Customer Service Privacy Information Legal Information Shipping Contact Us Sunrise Specialty Foods, Inc. Warehouse and Distribution Center 2828 Broadway Boulevard, Suite 2 Monroeville, PA 15146 Toll Free 1.888.308.FOOD Phone 1.412.600.9052 Fax 1.412.823.8236 Copyright © 2021, Sunrise Specialty Foods, Inc. All Rights Reserved. Designed by Holt Web Design LLC.

Veal French-trimmed veal rib chops and succulent veal cutlets can be shipped to your door when you order online. Veal is one of many of our gourmet frozen food offerings. Veal Cutlets Veal Rib Chops Specials Chicken Pot Pie $28.99 Featured Items Japanese Hokkaido Scallops Recipes & Blog Filet Mignon with Mustard Caper Sauce Fish Cooking Guidelines Halibut Olympia Mail List Click the button below to receive delicious recipes, newsletters, and exclusive deals in your inbox. Sign Up Now Products Appetizers Assortments Best Sellers Desserts Gift Items Low Fat/Low Carb Prepared Foods Seafood/Fish Vegetarian Meats Grass Fed Meats & Game Lamb Pork Poultry/Chicken Prime & #1 Choice Steaks Veal Consumer Information Customer Service Privacy Information Legal Information Shipping Contact Us Sunrise Specialty Foods, Inc. Warehouse and Distribution Center 2828 Broadway Boulevard, Suite 2 Monroeville, PA 15146 Toll Free 1.888.308.FOOD Phone 1.412.600.9052 Fax 1.412.823.8236 Copyright © 2021, Sunrise Specialty Foods, Inc. All Rights Reserved. Designed by Holt Web Design LLC.