Ask a Question Video Online store RU EN CN ABOUT COMPANY RANGE WHOLESALE RETAIL SALES NEWS CONTACTS the main About company Story Story The CHEESEBERRY company began its history in 2006. An entrepreneur from Russia and a chef from the United States, who can rightfully be considered the founders of the company, took the initiative to release a new at that time dessert - cheesecake. Despite the fact that the number of people in the company was small, the idea of creating an absolutely new dessert for Russia rallied a small team and inspired the further development of production. The lack of cottage cheese cream cheese, from which American cheesecakes were made, forced to take local cottage cheese as the basis for the production of new desserts. Less than two years later, the popular dessert company, then called "Jackie Style", was already producing up to 150 cheesecakes a day in 5 flavors. The complete reconstruction of the enterprise became the next stage in the development of the company, when professional confectionery equipment was purchased: ovens, mixers, frozen cake cutters, shock freezers, packaging machines. In 2008, an important event was the launch of a workshop for the production of curd cream cheese using classic American technology on unique equipment. Russian and American specialists, together with university researchers, took part in the development of the product. This happened simultaneously two events: the cream cheese CHEESEBERRY was created - the basis of all branded desserts, the company was named CHEESEBERRY, by which it is known by numerous partners both in Russia and abroad. It was these events that allowed the company to enter a new stage of development. A wide assortment, new types of cheesecakes and cakes allowed the products not only to gain popularity and become in demand in Moscow, St. Petersburg and other cities, but also to enter the world market. 2012 was marked by an important stage in the development of the enterprise, which is associated with an increase in capacity and the launch of innovative equipment, namely: tunnel ovens, improved blast freezing chambers, automated equipment for kneading, dosing, cutting, packaging and decorating desserts. 2016: CHEESEBERRY is a modern enterprise with production sites, its own laboratories for various types of monitoring of ingredients and finished products, trading houses and offices both in Russia and abroad. The range of products includes more than 50 different positions today. The latest equipment and modern technologies allow the desserts of the CHEESEBERRY company to be leaders among other frozen products, while possessing all the advantages of foreign analogues and maintaining impeccable taste. About company Story Quality and certification Manufacturing process media © 2011-2017 Cheeseberry. All rights reserved. +7 (495) 920 63 20