Dairy and cheese dairy equipment A company of the BRETECHE group The BRETECHE CHALON MEGARD group > The means > References > Contacts > Jobs Our products Manufacturing tanks Castings Pressing, acidification Demoulds Washes Conveyors Mechanization Mussels Brining Refining Pilot production lines Lactic curd lines in faisselle > Hygiene Download the brochure in pdf format (2.5 Mo) CHALON MEGARD 6, rue des Narcisses 01460 Montreal La Cluse FRANCE Tel. : + 33 (0) 4.74.76.11.55 Fax: + 33 (0) 4.74.76.21.13 chalonmegard@chalonmegard.com Since 1920, CHALON MEGARD has offered a full range of equipment, from mini milk, serum and brine processing units, to highly mechanized cheese production lines. CHALON MEGARD is present throughout the world through subsidiaries and a network of sales agents. With a turnover of 25 million Euros, more than half of which is exported and 120 people, CHALON MEGARD is the specialist in equipment for the cheese factory. CHALON MEGARD studies, manufactures and installs equipment all over the world for the production of cheeses of the following types: Pressed dough Baked dough Blue Cheese specialties News Read more ...