Japanese news 2015.11.04 Article publication information << The Daily NNA >> 2015.09.02 Photo picture book "How to make a whale shark" 2015.08.25 Thank you for visiting IYOSUI official Facebook page has been set up to provide the latest information in a timely and wide range . Please press the "Like" button and thank you for your support! * Even if you do not have a Facebook account, you can view the Iyosui Facebook page. access map compliance privacy policy Telephone / FAX inquiry to make deliver To the world Social contribution activities Live fish club Feed department Fresh cold processing department Seedling department Overseas Business Department / Planning Office 2021 © IYOSUI co., Ltd. All rights reserved.

Japanese home Iyosui's "Philosophy" -IYOSUI Spirit Reach Despite its small size, Japan is also a maritime nation with the 6th largest exclusive economic zone and coastline length in the world. The area around Japan, which has a complex coastline that stretches from north to south, is a blessed sea area that is one of the three major fishing grounds in the world, with warm and cold currents coming and going. Japan's unique fish culture and history have been nurtured against the backdrop of this rich sea. We want to inherit the spirit and refined sensibility of Japanese fish lovers and spread Japanese culture to countries around the world in a new style. Due to the declining birthrate and aging population and the expansion of markets in emerging countries overseas, it is time for domestic companies to look to the world. And in the fishing industry as well, we need a detailed marketing strategy to have Japanese fish eaten all over the world. Just as the Japanese culture of sushi spread all over the world in a blink of an eye, it is important to convey the unique Japanese fish culture, such as how to eat fish, taste and appearance, to people overseas. We believe that it will lead to receiving. Farmed fish have been improved in quality with the goal of getting closer to natural fish, but from now on, instead of competing on the same ground as natural fish, we will create new cultures and styles that natural fish do not have, and an unknown market. We believe that we should cultivate. One of our jobs is to develop and produce farmed fish that are easy to eat, easy to cook, and delicious by performing primary and secondary processing while the fish are becoming more and more separated. Providing the new taste to many people is also a big role. Iyo Swiss Spirit to make Reach To the world Social contribution activities access map compliance privacy policy Telephone / FAX inquiry to make deliver To the world Social contribution activities Live fish club Feed department Fresh cold processing department Seedling department Overseas Business Department / Planning Office 2021 © IYOSUI co., Ltd. All rights reserved.