803.796.8622 ORDER NOW HOME MENU & CATERING CONTACT CATERING MENU – BBQ MEAT SIDES Meat Pulled pork BBQ With sunrise BBQ sauce(Vinegar, mustard and tomato base available) BBQ Beef brisket-Chile rubbed brisket –Competition brisket Whole Smoked Prime rib and NY strip loin-Pepper encrusted beef tenderloin Smoked Chicken-Beer braised Chicken BBQ Smoked ribs-Maple horseradish glazed ribs-dry rub ribs Low country boil-OYSTERS-King crab legs Beer chili-White chicken chili-Cajun gumbo Veal and Wild mushroom meatloaf-BBQ bacon meatloaf-Venison, jalapeño and white cheddar meatloaf Sides Baked mac and cheese-Smoked Gouda mac and cheese Homemade BBQ hash and white rice-Dirty rice Red rice -Chicken and sausage jambalaya-Red beans and rice Roasted red potato salad-Southern potato salad-Warm baconand potato salad Corn casserole-Succotash-Chile lime rubbed corn on the cob Braised collards-Braised cabbage-Field peas Green beans-Baked beans-Tomato cucumber salad Cole slaw-Apple gorgonzola slaw-Broccoli and bacon salad 936 Axtell Dr. 29033 Cayce, SC 803.796.8622 mdeevey1@gmail.com © 2020 The Kingsman Restaurant. All Rights Reserved.