WHO WE ARE PRODUCTS COMMUNICATION WHERE WE ARE CONTACTS SHOP Spring collection The warm season is the right occasion to discover that the confectionery art of Maglio is expressed at excellent levels not only in the production of chocolate, but also in that of haute patisserie, fragrant biscuits, natural and genuine jellies, jams. with a high percentage of fruit, in the ancient flavor of quince. All the proposals are still made in an exquisitely artisanal way and boast refined and quality raw materials. Great care is given to the packaging, inspired by the colors and suggestions of spring. New in 2014, are the Drops of Grapes, Blueberries and Girofle. Image gallery 1 2 3 Autumn collection Easter collection FOLLOW US PRIVACY SITEMAP CHANGE COUNTRY

WHO WE ARE PRODUCTS COMMUNICATION WHERE WE ARE CONTACTS SHOP Autumn collection Autumn and winter are the seasons par excellence for chocolate and Maglio satisfies the sweet desires of the palate, offering a wide choice of products, from bars to dragées, from chocolates to covered fruit creams, from cremino bars to pralines. . It is a greedy universe, that of Maglio, where flavors blend harmoniously, transforming a simple taste into an extraordinary sensory experience. Image gallery 1 2 3 4 5 6 7 8 9 Spring collection Easter collection FOLLOW US PRIVACY SITEMAP CHANGE COUNTRY

WHO WE ARE PRODUCTS COMMUNICATION WHERE WE ARE CONTACTS SHOP Sitemap Who We Are History Mission Acknowledgments Where We Are Headquarters Show Room Corner Contacts Legal Notices Privacy Products Autumn Winter Spring Summer Easter Communication Press Review News And Events SHOP Buy Online Dealers Area FOLLOW US PRIVACY SITEMAP CHANGE COUNTRY