Service: +31 186 630 242 | service@foodmate.nl | Whatsapp HOME COMPANY SOLUTIONS SERVICES RESOURCES CONTACT ENGLISH SLAUGHTERING Killing Machine Double Blade Product Overview The Killing Machine is designed to automatically remove the heads from chicken, hung in the shackles of the slaughtering conveyor, directly after being stunned in the electrical stunner. The cuts are performed by rotating blades with manually controlled cut-depth. Blade height and its position relative to the chicken are controlled by means of a hydraulic cylinder. Special stainless steel guides ensure proper positioning of the head to the blades. Due to various bird sizes, constant supervision of the machine is necessary. Advantage Technical Specifications DOWNLOAD PDF SLAUGHTERING Product Overview The air agitated scalder suitable for most types of poultry. The scalder model includes an in/outlet section, a return section and a canopy over the full length of the scalder. The tank and canopy are stainless steel constructed as well as the heat exchangers, located between the passes. Heat exchangers are suitable for hot water heating (closed circuit) or low pressure steam < 6 bar. A water level control system and a temperature control box, with an accuracy of 0.2°C are included in the scalding unit. Track and corner are included as well as the air blowing system for water agitation. Advantages Technical Specifications DOWNLOAD PDF SLAUGHTERING Product Overview The defeathering machine is developed for removing the feathers from several types of poultry. The machine is available in several sizes and all picking rows are separate adjustable in all directions. The discs are belt driven, assuring a smooth and low noise operation. For cleaning and maintenance one side of the machine can be opened, so good access is assured. Available in 2 rows on each side. Advantages Technical Specifications DOWNLOAD PDF SLAUGHTERING Product Overview The head puller with a drive unit is designed for removing chicken heads and trachea after their necks have been cut (it is usually located after the picking stage). Advantage Technical Specifications DOWNLOAD PDF GET IN TOUCH SERVICE PAGE Einsteinstraat 26 3281 NJ Numansdorp The Netherlands Phone: +31 186 63 02 40 Service Phone Number: + 31 186 63 02 42 E-mail: info@foodmate.nl Foodmate News Automatic Leg Transfer System 07/10/2021 Duravant To Acquire Foodmate, Provider of Poultry Processing Solutions 19/04/2021 Coming Soon: the MAX 2.0 05/02/2021 CONNECT 18/06/2020 Events VIV MEA, Abu Dhabi, U.A.E, 23-25 November 2021 21/08/2021 IPPE 2022, Atlanta, USA, 25-27 January 2022 20/08/2021 CFIA, Rennes, France, 8-10 March 2022 19/08/2021 Newsletters Click on the button below to subscribe to Inside Vision and keep up-to-date with the latest news from Foodmate. © 2018-2021 Foodmate. All rights reserved. Privacy Statement | Foodmate General Terms and Conditions Scroll to Top We use cookies to optimize our website and our service. Cookie Policy - Impressum Accept all Functional only View preferences