Companies Products Quality / animal welfare Contact Companies We are a medium-sized family company from the food industry. The company Bergmann Geflügelfleisch GmbH, managed in the first generation, was founded in 1986 by Ulrich Bergmann. We attach particular importance to high quality and always fresh products, from which our slogan "Quality and freshness are our strengths" arose. This quality feature has characterized us since the first day of our company. The choice of location in Holdorf has on the one hand personal and on the other hand geographical reasons. Bergmann Geflügelfleisch GmbH can take advantage of decisive advantages thanks to its proximity to the motorway and the good infrastructure of the industrial area. Bergmann Geflügelfleisch GmbH is a pure cutting company. The main business is the cutting and marketing of 2500-3000 turkeys (turkeys) per day. 50 qualified employees are available to maintain the quality and guarantee the smooth process, as well as the constant readiness for delivery. The following contacts are there for you: Ulrich Bergmann - Geschäftsführer - 0 54 94 / 10 96 0 54 94 / 513 u.bergmann@bergmann-gefluegel.de Gerd Holtvogt - Vertrieb Putenfleisch - 0 54 94 / 10 96 0 54 94 / 513 g.holtvogt@bergmann-gefluegel.de Hartmut Kreymborg - Betriebsleitung/Fuhrpark - 0 54 94 / 10 96 0 54 94 / 513 h.kreymborg@bergmann-gefluegel.de Oliver Schrick - Vertrieb Handelswaren & Hähnchen - 0 54 94 / 10 96 0 54 94 / 513 o.schrick@bergmann-gefluegel.de Uwe Tegenkamp - Technische Leitung - 0 54 94 / 10 96 0 54 94 / 513 info@bergmann-gefluegel.de Oliver Braune - Qualitätsmanagement - 0 54 94 / 10 96 0 54 94 / 513 QS@bergmann-gefluegel.de Anne Bergmann - Finanzbuchhaltung - 0 54 94 / 10 96 0 54 94 / 513 a.bergmann@bergmann-gefluegel.de Monika Tilgner - Verwaltung & Personal - 0 54 94 / 10 96 0 54 94 / 513 m.tilgner@bergmann-gefluegel.de DATENSCHUTZ IMPRESSUM ADRESSE KONTAKT Bergmann Geflügelfleisch GmbH Tel: 0 54 94/10 96 Industriestrasse 24 Fax: 0 54 94/513 49451 Holdorf info@bergmann-gefluegel.de Cookies In order to optimize our website for you and to continuously improve it, we use cookies. By confirming the "Accept all" button, you consent to its use. You can use the checkboxes below to limit the use of cookies. Further information is available in our Privacy Policy. Essential analysis External media Accept all Save on computer data protectionimprint