The local TOMINO PLATE Pearl barley, tomino cheese, diced seasonal vegetables CAPRESE DI BUFALA ... WITH LIGHT PESTO Buffalo, salad, date tomato, oregano, basil pesto SHRIMPS AND SQUID Prawn tails, squid, bed of salmon, quinoa, cherry tomatoes, parsley, oil and chilli (Gluten and dairy free dish) OCTOPUS Octopus, spelled, spinach, herbs, potatoes, peas, carrots, cherry tomatoes, peppers, Taggiasca olives (Dairy-free dish) SMOKED SALMON Smoked salmon, red rice, cherry tomatoes, fennel, baby spinach, live orange (Gluten and dairy free dish) EASTERN CHICKEN Oriental chicken nuggets on a bed of black rice with mixed vegetables and chickpeas, seasoned with soy sauce and extra virgin olive oil (Gluten and dairy free dish) SHRIMPS AND WHOLEMEAL RICE Prawn tails on brown rice, black beans, spices, peppers, sun-dried tomatoes and zucchini julienne, anchovy tips, eye beans and chickpeas (Gluten and dairy free dish) MEDITERRANEAN Grilled chicken breast, salad, cherry tomatoes, olives, parmesan flakes, croutons and extra virgin olive oil La Barbatella s.r.l. p.i./c.f. 02664830987 REA BS-468261 cap.soc. € 16.000,00 Via Romero Mons. Oscar 69 - 25018 - Montichiari (BS) Email: info@daldossosalamensa.it Tel. 030 961025 - Cell. 335 5800961 Aperto tutti i giorni dalle 7:00 a Mezzanotte ©2017 Dal Dosso Salamensa. All Rights Reserved. Privacy policy design by Basilico

Come back La Barbatella srlpi / cf 02664830987 REA BS-468261 share capital € 16,000.00 Via Romero Mons.Oscar 69 - 25018 - Montichiari (BS) Email: info@daldossosalamensa.it Tel. 030 961025 - Cell. 335 5800961 Open every day from 7:00 to Midnight © 2017 Dal Dosso Salamensa. All Rights Reserved. Privacy policy design by Basilico