Login or Create an Account My Cart 0 Salt and Chilli Beef Burrito Bowl What you need Coronation Coleslaw , Salt & Chilli Wedges Ingredients 1 packet Mash Direct Salt and Chilli Wedges 1 teaspoon olive oil 1 shallot, peeled and finely chopped 250g lean steak mince 100ml beef stock 2 garlic cloves, crushed 1 tablespoon tomato puree 2 teaspoons cayenne pepper 1 small chilli, finely chopped 400g tin black beans Freshly milled salt and pepper 1 avocado, cut in half, stone removed and diced 60g cherry tomatoes, cut in half 2 jalapeño peppers (optional), roughly chopped 1 tablespoon of creme fraiche or sour cream A small handful of fresh coriander, roughly chopped 2 tablespoons Mash Direct Coronation Coleslaw Recipe method Method: Preheat an oven and cook the Salt and Chilli Wedges as per packet instructions. For the Chilli Beef: Heat the olive oil in a large non stick frying pan and gently fry the chopped shallot for a few minutes until soft. Add steak mince, breaking the meat up with the spoon as it cooks and browns. Stir in the beef stock, garlic, tomato puree, cayenne, chilli, a little salt, pepper and bring to a boil, then reduce the temperature to a low setting and simmer for 10 minutes until the sauce thickens. Stir in black beans and warm. Taste and adjust seasoning if necessary. To serve: Arrange the cooked wedges into a bowl and top with spiced beef, sprinkle with avocado, tomato, jalapeños, drizzle with creme fraiche and sprinkle with coriander. Serve with our Coronation Coleslaw on the side. You can watch this recipe. Watch Make it a meal. Why not try... Salt & Chilli Wedges with Chicken Tenders COOK 30 minutes SKILL Easy SERVES 4 Brunch Skillet with Salt & Chilli Wedges COOK SKILL Medium SERVES 2 Mad about mash. Join our Mash Mail Newsletter for the latest news on Competitions, Products and Much More! Name Email By checking this box, I agree to receive Mash Direct email marketing materials. We promise to only use your information for email marketing purposes. You can unsubscribe at any time by clicking the unsubscribe link in the footer of our emails, or by contacting us at marketing@mashdirect.com Our awards UK Quality Food Awards 2020 – Meal Accompaniments. Great British Food Awards 2020 – Winner, Gluten Free. Farming Life Awards 2019 – Farm Diversification of the Year. Great Taste Award 2018, 2019 & 2020. Blas na hEireann Gold Award, 2018. More mash Our Story Our Farm Our Awards Community Nutrition Food Safety Environment and Sustainability Our Range Family Farm Recipes News Retailers Sitemap Mash Direct Ltd. 81 Ballyrainey Road, Comber, Co. Down, BT23 5JU Tel: +44 (0) 28 9187 8316 Fax: +44 (0) 28 9187 0628