For all general enquiries call or email About us Your Food News Jobs Contact us Read Chris Brown's Blog Articles CHRIS BROWN Sous Chef WHAT’S CHRIS'S ROLE? Chris’s experience includes working alonside ‘celebrity’ chef Tony Singh, as a head pastry chef at a fine dining establishment in Edinburgh, and working at the Michelin starred Bistro 21 run by Terry Laybourne. His passion for food started at a young age, and he has worked in kitchens since he was a teenager, training on the job and learning all he can about food. He says this is a fantastic way to learn and with 15 years as a chef, his appetite to learn still isn’t waning! WHO I’VE WORKED FOR Celebrity chef Tony Singh. I was the Head Pastry Chef at his fine dining restaurant in Edinburgh. Also I worked in the kitchen of the michelin-starred Bistro 21 which was run by Terry Laybourne. TRAINING I started at 16 so I have trained on the job, which is a fantastic way to learn. HOW LONG I’VE BEEN A CHEF 12 years and I have loved every minute of it. AREAS OF EXPERTISE Pastry and American food BEST DISH Steak sirloin FAVOURITE FOOD Pizza, especially ham and pineapple. Hawaiian food is the next big thing! FAVOURITE CHEF James Martin. He’s got a similar background to me. TOP CHEFFIE TIP Never put off a job that can be done today. YOUR FOOD. OUR PASSION. Privacy |Terms |Environmental Policy |Gender Pay Gap |Modern Slavery Copyright SK Chilled Foods 2021. All rights reserved. Website designed and developed by Surge Marketing Solutions.

For all general enquiries call or email About us Your Food News Jobs Contact us JOBS AT SK CHILLED FOODS Jobs available We have jobs available immediately across our sites in Middlesbrough and Billingham. Why work with SK Chilled Foods? • You will be part of a successful team, helping feed the nation • We offer a secure job with chances to progress • Good hourly rates of pay, with National Living Wage paid as a minimum to everyone over 18 • Full training • Different shift patterns • Immediate start within 48 hours To apply email: vacancies@skfoods.co.uk and we’ll do the rest. Filter: Contract: Choose contract Full Time Part Time Temporary Location: Choose location darlington food manufacturer hartlepool Middlebrough Middlesbrough north east redcar saltburn Stockton-on-Tees Submit Position Contract Location Date Posted Order Picker Full Time Middlesbrough 05/07/21 Stock Controller Full Time Middlesbrough 05/07/21 Multi-Skilled Engineers Full Time Middlesbrough 05/07/21 Team Leader Full Time Middlesbrough 05/07/21 WHAT OUR STAFF ARE SAYING... Adam McFarlane / Quality Assurance Auditor “We have a really good team working hard to ensure the food we make and send to our customers is of the highest quality” Chris Collins / Team Leader “There are good opportunities to progress” Benna Davis / Head of NPD “There are lots of opportunities to be creative and work as part of a team.” YOUR FOOD. OUR PASSION. Privacy |Terms |Environmental Policy |Gender Pay Gap |Modern Slavery Copyright SK Chilled Foods 2021. All rights reserved. Website designed and developed by Surge Marketing Solutions. Scroll