MENUS ABOUT IGLOOS CAREERS GIFT CARDS EVENTS & CATERING NEWS CONTACT MOTHER'S DAY MENU May 3, 2021 On Sunday, May 9, we will be serving a limited version of our menu with added specials. Join us from 11:30 am - 9 pm to celebrate mom! FEATURED WINES La Crema Chardonnay - 12 glass / 46 bottle aromas of baked apple, brioche, and pineapple are followed by flavors of Asian pear, lemon, tangerine and notes of minerality Wild Horse Pinot Noir - 11 glass / 42 bottle aromas of cranberry, pomegranate, and a hint of forest floor. Lush cherry flavors on the palate unfold into a rich, smooth finish APPETIZERS Spinach Artichoke Dip - 12 v fresh spinach, chunky artichoke, baked parmesan, tortilla chips White Horse Pickles and Bread - 12 v house-made pickles, beer cheese bread Brussels Sprouts - 10.5 v lightly fried, parmesan cheese Rustic Chip Dip - 8 v house-made, sour cream, onion, herbs, chips Pretzels - 12 beer cheese sauce, stone-ground mustard High Street Shrimp - 14.5 breaded, fried, house-made spicy sauce, scallions Crab Cakes - 12 Maryland style, peppers, mustard, cornmeal, lemon aioli Venison Chili - 6.5 lean venison, tomato, sour cream, chives Broccoli Cheddar - 5 v Cream of Tomato - 5 v cheese crouton garnish SALADS Classic Maurice - 13 Hudson’s classic recipe, iceberg, ham, turkey, Swiss, gherkins, egg, house-made dressing Warm Chicken Salad - 16.5 mixed greens, grilled chicken, blueberries, strawberries, mandarin oranges, cotija cheese, candied walnuts, pickled red onion, white balsamic vinaigrette Orchard - 12 / side 6 v wild greens, bleu cheese, apple, candied walnuts, dried cherries, house-made maple vinaigrette, bread Caesar - 11 /side 5 romaine, parmesan, fresh baked croutons, house-made dressing, bread Road House Wedge - side 8.5 iceberg, bleu cheese, house-made dressing, tomato, candied bacon, croutons Garden -4.5 Add-ons - chicken breast 6.5 / fresh salmon 9 ENTREES Filet Oscar - 41 Angus Reserve, 8 oz, bearnaise, butter sautéed crab meat, vegetable, potato Filet - 36 Angus Reserve, 8 oz, rosemary brown butter, zip sauce, vegetable, potato, bread Black & Blue Filet - 38 Angus Reserve, 8 oz, blackened, bleu cheese crust, vegetable, potato, bread Ribeye - 28 Angus Reserve, hand-cut, char-grilled, vegetable, potato, rosemary brown butter, zip sauce Prime Rib Au Jus - 30 slow-roasted, herb encrusted, vegetable, potato, au jus, bread Salmon Oscar - 28 butter sautéed crab meat, bearnaise, vegetable, potato Honey Plum Salmon - 24 honey, plum, teriyaki glaze, vegetable, potato, bread Walleye - 23 Monterey jack, cheddar, potato chip crust, vegetable, potato Farmhouse Pasta - 18 v olive oil, artichokes, garlic, fresh vegetables, parmesan White Horse Mac & Cheese - 13 v five cheese blend, cavatappi, panko Cowboy Mac and Cheese - 16.5 slow-smoked in house pulled pork, candied bacon Traditional Turkey Dinner - 22 turkey, stuffing, mashed potatoes, gravy, vegetables, cranberry compote, bread Lemon Artichoke Chicken - 18 breaded, lemon, artichoke, capers, vegetable, potato Buffaloaf - 16 homemade buffalo meatloaf, grilled onions, mushrooms, mashed potatoes, gravy Pot Roast - 16.5 braised chuck roast, root vegetables, mashed potatoes, beef gravy BBQ Ribs - full 25 / half 19 smoked baby back ribs, house-made bbq sauce, coleslaw, potato DESSERT **All desserts house-made including ice cream Chocolate Chip Cookies - 8 plateful, made-to-order, world-famous Warm Bread Pudding - 7 buttery bread pudding, bourbon glaze Creme Brulee - 7 vanilla custard, caramelized sugar Carrot Cake - 8 classic cake with cream cheese frosting Dark Horse Fudge Brownie - 9 Nutella fudge brownie, vanilla ice cream, chocolate, caramel, peanuts, whipped cream Cannolis - 8 classic custard-filled shells, chocolate chips, powdered sugar Oatmeal Pie with Maple Ice Cream - 9 house-made velvety maple ice cream and old-fashioned oatmeal pie v = vegetarian Share Newer Older HOURS Sunday - Thursday 11:30 am - 9 pm Friday & Saturday 11:30 am - 10 pm Takeout orders will not be accepted from 6-8 pm on Friday & Saturday until further notice. WHITE HORSE INN 1 East High Street Metamora, MI 48455 810-678-2276 Website designed by the midnight oil group