CREDIT INFORMATION WEBSHOP SEARCH COMPANY SIGN IN ABOUT US COLD HEAT PUMPS PROFESSION & CAREER NEWS & OPINION SKN SIGN UP QUESTIONS AND ANSWERS PLUG Stationary Mobile The F-gas regulation Certification Cold Stationary Stationary About different types of stationary cooling We often divide cold into different areas of use and the member companies can be more or less specialized in one or more areas. In addition to the areas below, there are a lot of smaller and niche applications, such as systems for the defense industry, the aircraft industry or medical equipment. Comfort cooling - air conditioning Comfort cooling creates a pleasant indoor climate for people and animals. An indoor climate with a comfortable temperature and humidity, like the right lighting and good air quality, are very important parameters for people to feel comfortable in their homes and at their workplace. In the food industry, for example in dairies and charcuterie factories, refrigeration is necessary to ensure that food stays fresh during production and storage. In our free time, we and our children often use ice rinks, bandy courts, curling halls and ski tunnels where large cooling facilities ensure the opportunity for activity regardless of the season. Many processes in the chemical and technology industry, as well as pharmaceutical manufacturing and workshops, require refrigeration to achieve the desired results. Commercial cooling Kommersiell kyla är samlingsnamnet för den kyla som används i butiker, storkök eller i mindre kyllager. Med vår ökande befolkning har också de kommersiella anläggningarna blivit allt fler och allt större och därmed också behovet av kyla. Särskilt märks detta i livsmedelsbutikerna där självbetjäning kräver stora överskådliga kyl- och frysdiskar. Det har även blivit allt vanligare med speciella mejerirum där kunderna själva kan gå runt i den 8-10°C tempererade butiksdelen. Alla livsmedel har en rekommenderad temperaturintervall för att få högsta möjliga kvalitet. En väl fungerande kylanläggning är ur detta perspektiv en nödvändighet och kan i annat fall leda till stora ekonomiska förluster genom förstörda matvaror och genom risken för bakterietillväxt som kan göra varorna otjänliga. Industri och processkyla In the food industry, for example in dairies and charcuterie factories, refrigeration is necessary to ensure that food stays fresh during production and storage. In our free time, we and our children often use ice rinks, bandy courts, curling halls and ski tunnels where large cooling facilities ensure the opportunity for activity regardless of the season. Many processes in the chemical and technology industry, as well as pharmaceutical manufacturing and workshops, require refrigeration to achieve the desired results. Links Cooling + Heat pumps © Swedish Refrigeration & Heat Pump Association 2016 About the association plug Credit information Webshop search company Sign in