Lunch Menu Appetizers Jumbo Shrimp Cocktail Ice Cold, served with our zesty house made cocktail dipping sauce 15.95 Bone In Wings Golden brown wings, housemade BBQ 11.95 Cajun Steak Tips Beef tenderloin tips, seasoned with Cajun spices, served with zip sauce (or BBQ) 13.95 Saganaki, OPA!! Flamed table side served with pita points 10.95 Crock Baked French Onion & Salad Crock of soup and garden green salad, with bottomless bread basket 10.95 Lobster Bisque Housemade creamy goodness topped with fresh lobster claw meat cup 9.95 Burgers Houseground beef is used for our great burgers. All burgers served with fries The Feeny* Double decker! Two chargrilled burgers, thick cheese, shredded lettuce, pickle, onion, claw sauce on a sesame bun 10.95 Smokey Jo Burger* (Steakhouse original entry) in the great burger cook off 2016 Chargrilled with Smoked Gouda cheese, Pickled red onions, sweet & hot butter pickles, smoked aioli, arugula on a grilled brioche bun 16.95 Wallstreet Burger* Chargrilled with housemade coleslaw, tomato, chopped onions, sweet & hot butter pickles, apple smoked bacon, cheddar cheese and mayo on sesame bun 13.95 Pasta Vegetarian Angel Hair Fresh asparagus, portabella mushrooms, red bell peppers and sun-dried tomatoes and fresh spinach, sautéed in olive oil, garlic, basil and tossed with angel hair pasta 19.95 Ravioli Homemade ravioli pillows, filled with Beef or 3 cheese (Asiago, Mozzarella, Parmesan) 15.95 Angel Hair & Meatballs Housemade meatballs oven broiled, tossed with angel hair pasta served with meat sauce or marinara 13.95 Penne "A La" Vodka Fresh Penne al dente Pasta, tossed in a Pink "A La" Vodka Sauce 15.95 Scallops Gregory Fresh Diver Sea scallops, sautéed with fresh garlic,in a white wine cream sauce, tossed with angel hair pasta 25.95 Salads NEW! Any salad chopped & tossed add 1.95 Add to salads Grilled Chicken 6, NewYorker 11, Salmon 8 Grilled Chicken Salad* (gf) Julienne breast of chicken with chopped pecans, red onion, crumbled bleu cheese strawberries, sundried cranberries on fresh garden greens, served with raspberry vinaigrette 15.95 Bill Ford’s Caesar Salad* Hand cut in house, dry aged filet on top of Crisp romaine lettuce with croutons, parmesan cheese with housemade caesar dressing 28.95 Mary Barra's Spinach Salad (gf) (org) Organically grown hand-picked fresh spinach, crisp bacon, eggs, red onions, mushrooms with housemade hot bacon dressing 14.95 Greek Salad (gf) Feta cheese, red onions, kalamata pitted olives, beets, pepperoncinis, cucumbers, egg, tomato wedges, over greens served with house made greek vinaigrette 13.95 Caesar Salad* Crisp romaine lettuce with croutons, parmesan cheese with housemade caesar dressing 13.95 Chef Salad (gf) Turkey, ham, swiss julienned with tomato and egg on fresh garden greens 14.95 Sandwiches All sandwiches served with fries Prime Rib Sandwich* House roasted & shaved prime, sautéed onions mozzarella cheese, on a toasted garlic butter ciabatta, served with au jus for dipping 16.95 Austin Chicken Sandwich Breast of chicken dipped in Buttermilk, semi spicy, melted cheddar cheese, housemade coleslaw, and spicy pickles 13.95 The Broadway* Pastrami, swiss, housemade coleslaw, claw sauce on grilled marbled rye 15.95 Chicken Parmesan Sandwich* Italian bread crumbed breast, melted cheese served with marinara on bun 13.95 Grilled Ham & Swiss* Virginia ham thin sliced with swiss cheese on grilled marbled rye 11.95 Tuna Salad* Housemade albacore tuna salad, lettuce and tomato served on toasted white bread 15.95 Club Clawson* Triple decker, crisp bacon, shaved turkey, swiss, tomatoes, lettuce with mayo on toasted white 15.95 BLT* The classic. Bacon, lettuce, tomato, and mayo served on toasted white 10.95 Steak, Chop & Veal All entrees include choice of fresh baked bread, soup du jour, garden green salad, or coleslaw New Yorker* The steakhouse classic. Best balance of tenderness and full-flavor. 16oz. center-cut dry-aged sirloin strip steak with house-made Zip Sauce 25.95 Petite Filet* Hand cut in house, dry aged Tall and Tender served with house-made zip sauce 27.95 Chopped Sirloin Steak* House-ground beef, 12oz., chargrilled, smothered in sauteed caramelized onions and topped with award-winning brown gravy 16.95 Add bacon 3 Pork Chop One center-cut chop 8 oz. think, chargrilled or blackened served with apple sauce 13.95 Additional chop 7.00 per Baby Back Ribs* (gf) Meaty, fall-off-the-bone, w/ Greg dry-rub spices, served with house-made BBQ Half Slab 20.95 Steer Liver and Onions* Award-winning, hand-cut in-house smothered in sauteed caramelized onions 16.95 Add 3 for bacon Veal Marsala Medallions of milk-fed veal, sliced mushrooms, prosciutto, sauteed in a marsala wine sauce 23.95 Chicken All entrees include choice of fresh baked bread, soup du jour, garden green salad, or coleslaw Chicken Piccata* Breast of Chicken Sautéed artichoke hearts, sliced mushrooms and capers, in a white wine lemon sauce 20.95 Chicken Stir Fry Breast of chicken, sautéed with fresh oriental vegetables served over rice 20.95 Chicken Marsala Chicken breast, prosciutto and mushrooms sautéed in a marsala wine sauce 23.95 Seafood All entrees include choice of fresh baked bread, soup du jour, garden green salad, or coleslaw Whitefish, Lake Superior (gf) Wild caught fresh filet, oven broiled and lightly seasoned, with lemon 19.95 Lake Perch Wild caught fresh filet, light seasoned flour than sautéed in garlic herb butter 22.95 Shrimp Orly Large gulf shrimp batter dipped, fried golden brown served with housemade cocktail sauce 20.95 Frog Legs Award winning small ones, prepared roadhouse style, tossed with a hint of garlic served with housemade tartar sauce 18.95 (gf) = gluten free (org) = organic *Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness Prices subject to change BACK TO TOP Copyright © 2021 The Clawson Steak House - All Rights Reserved.