Login or Create an Account My Cart 0 Food Safety Safety is as important to us as growing delicious vegetables. Staff Training Mash Direct provides an in-house training programme that allows employees to gain Chartered Institute of Environmental Health (CIEH) certified qualifications in Level 2 Food Safety for Manufacturing and Level 2 Principles of HACCP. Other internal training is conducted in relation to policies, procedures and standards of operations (SOP) covering all aspects of food safety and quality. Safety First We have several members of staff trained in all manners of Health & Safety; from Fire Marshals to First Aiders, carrying out regular drills to ensure that we help to keep a safe environment for everyone to work in. Bespoke Equipment We have bespoke steamers, ovens and frying lines that are all regularly maintained by on-site technicians. This ensures that our products maintain the utmost quality and safety screening processes, giving you peace of mind when you’re ready to dig in at home. Make it a meal. Food Busker - Beef Brisket Burger Food Busker - Cheesy Fish Pie Bites Food Busker - Gluten Free Mashed Potato Pizza Mad about mash. Join our Mash Mail Newsletter for the latest news on Competitions, Products and Much More! Name Email By checking this box, I agree to receive Mash Direct email marketing materials. We promise to only use your information for email marketing purposes. You can unsubscribe at any time by clicking the unsubscribe link in the footer of our emails, or by contacting us at marketing@mashdirect.com Our awards UK Quality Food Awards 2020 – Meal Accompaniments. Great British Food Awards 2020 – Winner, Gluten Free. Farming Life Awards 2019 – Farm Diversification of the Year. Great Taste Award 2018, 2019 & 2020. Blas na hEireann Gold Award, 2018. More mash Our Story Our Farm Our Awards Community Nutrition Food Safety Environment and Sustainability Our Range Family Farm Recipes News Retailers Sitemap Mash Direct Ltd. 81 Ballyrainey Road, Comber, Co. Down, BT23 5JU Tel: +44 (0) 28 9187 8316 Fax: +44 (0) 28 9187 0628