Around Grays Harbor What I like on and around Grays Harbor, WA. Home About Suggestion Box BEFORE YOU POST Subscribe to feed Suggestion Box Even though I’m from the area, I know that I have a lot to learn about the region. Where do you think I should visit and what should I review? My focus is on local products and entrepreneurs. If you know someone or are someone producing or contributing something to the community that you’d like people to know about, post it here (or email me). Just a reminder about my policies: do not deride or denigrate other folks’ suggestions. I’m the judge here. The old Copalis Crossing School SHARE THIS: TwitterFacebook Loading... DECEMBER 2021 M T W T F S S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 « Aug ABERDEEN-HOQUIAM-COSI Amore Italian Restaurant Anne Marie’s Cafe Billy’s Bar and Grill Breakwater Seafood & Chowder House review Clark’s Restaurant D&R Theater La Salvadorena review Mazatlan Ocean Palace Sasquatch Pizza Seventh Street Theatre Thai Carrot MONTESANO-ELMA-MCLEARY Rusty Tractor Saginaw’s: A Deli and a Diner Savory Faire OCEAN SHORES Emily’s Restaurant Galway Bay Irish Pub Ocean Crest Resort QUINAULT Lake Quinault Lodge Rain Forest Resort WESTPORT Half Moon Bay Mermaid Deli & Pub 4 comments Comments feed for this article 9 May 2010 at 8:28 am baronvonheil Hey, notice you have no review of Mallard’s Bistro. Is it no longer open? I’m originally from Grays Harbor and used to work for Niels Tiedt. It was a two man kitchen, just us side by side putting out food I’d stack up against any food anywhere. Worked for him for almost four years. He’s got his issues but the man is the real deal. He’s a grumpy old Euro-chef (originally from Denmark) If he’s still in business you need to give the man a proper shout out. In the 60s Craig Claiborne named him one of America’s top 10 young chefs. He’s a local treasure. 30 July 2010 at 4:57 pm aroundgraysharbor He is, indeed, a local treasure. After this none-to-brief hiatus, Mallards will be one of the first new reviews to appear here. Thank you for posting. 14 July 2012 at 5:02 pm Crowblog Just came home from a Memorial for Niels Tiedt, who died on June 23, 2012. Mallard’s – so sad to say – is no more. We were regular customers there for 16 years, and never found a better restaurant either inside or outside of Grays Harbor. He was, indeed – a local treasure. 21 April 2018 at 4:36 pm Stephanie Peters I just want you to know we were in today after a day of clam digging and the customer service from both male and female that were working was awful. They both looking unclean especially the red headed man. He was rude and not happy about being at work. We bought the crab cheese sandwich, two cod and chips, a basket of clam strips and fries for $41. The crab sandwich was brought to me with about 10 sweet potatoes fries which I never said I wanted sweet potatoes and the other meals were less than satisfying both having hardly any fries. The boats that they were in were not even half full of food. So with that said we will not be coming back because the employees were unclean, rude, and the food was way over priced for what we got. I’m guessing if the employee cared about his job and service we would have received an adequate amount of food. Sorry for the complaint but it’s the truth. Stephanie LEAVE A REPLY Create a free website or blog at WordPress.com. Ben Eastaugh and Chris Sternal-Johnson. Subscribe to feed. Follow