exact in order to manage the whole world using an amenable imagination. Cake of the Month March Irish Potato Cake Moist potato spiced cake filled and iced with cream cheese icing. *This cake can only be ordered in March. May Double Chocolate Cappuccino Cake Dark chocolate espresso cake filled and iced with mocha buttercream and topped with a chocolate ganache drip. June Haupia Cake Vanilla chiffon filled with coconut custard, and iced with whipped cream. Topped with pineapple, coconut custard, and Macadamia Nuts and the sides are covered with toasted coconut. July Red, White, and Blue Cake Strawberry marble cake, filled with blueberry preserves, and iced with whipped cream. The cake is finished with fresh berries on top. *This cake can only be ordered in July. August Grasshopper Cake Dark chocolate cake baked with green mint chips, filled and iced with Green Crème de Menthe buttercream and topped with Andes Mints. *This cake can only be ordered in August. September Mocha Cake Moist white cake soaked in a coffee syrup, filled and iced with mocha buttercream with sliced almonds on sides. October Pumpkin Spiced Cake Moist pumpkin spiced layers filled and iced with pumpkin spiced cream cheese icing. *This cake can only be ordered in October. November Boston Cream Pie (Cake) Vanilla sponge filled with custard and topped with dark chocolate ganache. December Black Forest Cake Chocolate cake, with cherry filling, and iced with whipped cream. The sides are covered in chocolate jimmies, and the cake is topped with chocolate curls, and maraschino cherries. Call: (559) 323-0900 Home Menu Cake of the Month Wedding Cakes Gallery Contact © All Rights Reserved 2020 Web Design by The Feel Marketing