Dinner Menu Dinner Menu Appetizers Soup $8.25 Clam Chowder or Lobster Bisque Gulf Oysters on the Half Shell $1.50each 6 minimum Peel and Eat Shrimp $1.25 each 6 minimum Crispy Fried Gulf Oysters $8.50 5 fresh fried oysters with side of horseradish sauce Fried Calamari $11.95 Seasoned and served with spicy red sauce and lemon. Buffalo Calamari $13.50 fried squid drizzled with 2 spicy sauces, celery and blue cheese crumbles Smoked Fish Spread $9.50 Made here from fresh smoked salmon, herbs, cheese, sour cream and spices - served with grilled bread and crackers Mussels Rockefeller $14.50 One pound fresh PEI blue mussels sautéed with garlic, spinach, Swiss cheese and Pernod Pelican Crab Cake Appetizer $13.50 Our take on a pan fried crab cake, served with remoulade sauce Scallop "Poppers" (7) $12.50 Scallops wrapped in bacon and crisped - served with our homemade tangy BBQ sauce Salads Cesar Salad $5.25 Cesar dressing tossed with romaine, parmesan cheese and croutons Pelican Salad $5.25 Field greens, cucumber, red onion, roma tomato, goat cheese and our house balsamic-honey fresh herb vinaigrette Fitness Salad $15.95 spinach, dried cranberries, toasted walnuts, red onion, pomegranate dressing & rare tuna Crispy Chicken Cobb Salad $14.25 mixed greens, avocado, tomato, cucumber, onion, bacon, eggs, cheddar jack cheese, and buttermilk blue cheese dressing Scallop Salad $16.95 toasted almonds, grape tomatoes, fresh mango and sherry vinaigrette Sandwiches Your choice of slaw or chips (fries add $1.50 ~ sweets add $3.00) Lucy's Shrimp Tacos $13.95 Grilled tortillas filled with lightly blackened shrimp, toasted pumpkin seeds, our special Baja sauce, shredded cabbage, cilantro, tomato - add fresh avocado for $2 "Classic" Burger $10.95 brioche roll - lettuce, tomato, red onion, potato chips - Add cheese $1 - Add Bacon $2.50 Fish Tacos $12.95 Grilled, Blackened, or fried cod with Baja sauce, pumpkin seeds, lime, tomato, cilantro and shredded cabbage. Add fresh avocado for $2 Dixie's "Ocean Burrito" $15.50 spicy shrimp, fried cod, crawfish, cilantro, jack cheese and our Jambalaya rice in a tortilla with a side of Baja sauce, corn salsa and sour cream Fish and Chips $16.95 Crisp cod with homemade tartar sauce, fries and lemon Fried Shrimp and Oyster Plate $20.95 Fried shrimp and oysters with fries, slaw, and tartar sauce Gulf Oyster Po Boy $14.95 Crispy fried oysters, with remoulade sauce in a fresh baked roll - ask for shrimp for $1.00 added Entrées Roast Cod $18.95 Seared Cod then roasted with Asian style glaze - served over shredded gingered vegetable pancakes and tempura vegetables Roasted Salmon $19.95 With a caramelized honey glaze, creamy mustard sauce, cous cous, onion straw and veggies Shellfish Puttanesca $19.95 Shrimp, Clams and mussels in a red sauce, capers, parmesan and olives over linguine Panko Crusted Haddock $21.95 Dijon Mustard covered panko crusted, white wine sauce,lemon, grape tomatoes, capers and basil, bistro potatoes-veggies Crab Dinners $market 1.25 pound Dungeness - 1.25 pound King - 1.25 pound Snow Crab Cake Entrée $25.95 Two pan fried lump crab cakes, served with remoulade sauce and vegetable of the day Chicken Picatta $16.95 Over ribbon pasta, portabella mushrooms, lime and creamy capers sauce Fresh Shucked Lobster Roll $26.95 Fresh shucked lobster with our house made mayo, served on a butter toasted bun, with fries and cole slaw Specialties Check out Fish Market Prices from our Chalkboard Roast Cod $18.95 Cast iron seared then roasted with Asian style glaze - served over shredded gingered vegetable pancakes and tempura vegetables Shellfish Puttanesca $19.95 Shrimp, clams and mussels in a spicy red sauce, capers, parmesan and olives over linguine Roasted Salmon $19.95 with a caramelized honey glaze, creamy mustard sauce, cous cous, onion straw and veggies Bacon Wrapped Swordfish Marsala $25.95 with portabella mushrooms, caramelized onions over bistro potatoes and today's vegetables Sides Garlicky Spinach $4.95 Fries or Chips $4.25 1/2 Sliced Fresh Avocado $2.25 Ranch, BBQ, or Baja $0.75 Grilled Vegetables $5.25 Poppy Seed Cole Slaw $2.50 Grilled Corn on the Cob $2.25 Dressed Greens $2.50 Sweet Potato Fries with Honey $5.25 Blue Cheese Dressing $1.00 Side of Pasta $3.00 Veggie Pancakes with Fresh Ginger $5.50 Today's Veggies or Bistro Potatoes $4.50 Pico de Gallo or Corn Salsa $1.00 Desserts Lime Pie $8.50 With fresh whipped cream, enough to share Chocolate Brownie Sundae $6.95 Caramel, hot fudge, pecans and espresso chip ice cream, fresh whipped cream Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Lucky Pelican Bistro © 2021. All Rights Reserved.