Contact It's autumn at Brio'Gel DISCOVER THE SEASONAL GOURMET BREADS Discover the recipes DISCOVER OUR RANGES OF FROZEN BREADS AND BRIOCHES Brio'gel develops custom recipes, frozen breads and brioches, intended for artisan bakers, communities, catering professionals and supermarkets. BREADS Varied range of traditional, organic, healthy, flavored, plain breads with multiple flours from conventional, reasoned or organic cultures. Create your bread recipe THE BRIOCHES Gourmet range of brioches, festive products and pastries, inspired by the flavors and traditions of our regions. A wide variety of aromas ... Discover the range "The company is beautiful because the people who work there are simply beautiful" Christophe BABARIT, PDG et fondateur. POINTS FORTS INNOVATION ET R&D Expert dans la conception de nouvelles saveurs et textures. + de 1000 recettes – 300 clients PROCESS & SAVOIR ARTISANAL La force de l’outil industriel au service des traditions artisanales de fabrication. 2 usines de fabrication de plus de 6000m2 RÉACTIVITÉ & SOUPLESSE Vous apporter la solution adaptée à chacun de vos besoins et idées. PROXIMITÉ ET ÉCOUTE Échanges tout le long du processus : de l’idée jusqu’à la mise en œuvre des produits en magasin. ACTEUR SOCIAL ET ENGAGÉ Créer des ressources économiques, pour développer des projets sociaux. Plus de 10 projets sociaux mis en place QUALITÉ ET CERTIFICATIONS All our products are IFS certified, a standard guaranteeing quality and safety. You too can design your custom-made frozen bread, brioche, fougasse or pastry recipe I contact BRIO'GEL HEAD OFFICE ZA des Grands Moulins 85600 Saint-Georges-de-Montaigu FRANCE Phone: +33 (0) 2 51 46 37 37 Opening hours: Monday to Friday 9 a.m. to 12 p.m. - 2 p.m. to 5.30 p.m. TOP NEWS A philosophy, B with You MENU HOME BRIO'GEL BREADS BRIOCHES AND PASTRIES NEWS A bread or brioche project? Contact us © Copyright Brio'Gel - Site created by Comwell - Legal notices

Contact SUPPLIER OF FROZEN PRECOOKED BREAD AND ORGANIC RAW BREAD, RESPECTFUL OF THE BAKING TRADITION Discover our breads combining unique know-how and ingredients from organic farming to offer consumers tasty and quality products. PROXIMITY AND LISTENING TO ORGANIC MARKET TRENDS Each new recipe for frozen or raw precooked bread is designed and developed by our R&D so that your creation is unique and expected by your customers. A TAILOR-MADE BREAD PROJECT? CONTACT US OUR RANGES OF ORGANIC CULTURED BREADS COUNTRY BREADS COMPLETE BREADS CEREAL BREADS NATURE BREADS HEAD OFFICE ZA des Grands Moulins 85600 Saint-Georges-de-Montaigu FRANCE Phone: +33 (0) 2 51 46 37 37 Opening hours: Monday to Friday 9 a.m. to 12 p.m. - 2 p.m. to 5.30 p.m. TOP NEWS A philosophy, B with You MENU HOME BRIO'GEL BREADS BRIOCHES AND PASTRIES NEWS A bread or brioche project? Contact us © Copyright Brio'Gel - Site created by Comwell - Legal notices