PROTECTED: PRODUCT SELL SHEETS This content is password protected. To view it please enter your password below: Password: Certified Safe Quality Foods (SQF) 2000 Level 3 – Highest Level Franklin Foods products are produced under strict Safe Quality Foods (SQF) 2000 Level-3 guidelines. This designation demonstrates comprehensive quality management systems development and practices. “I love what I do and enjoy the people. Franklin Foods is truly a wonderful company to work for.” – Kelsea Monks, Food Safety and Quality Manager/SQF Practioner “Greek is trending in my kitchen. I’ve just replaced my beloved Philly Cream Cheese b/c this is undeniably better.” – Chick_Wrestler (via Twitter) Hahn’s Cream Cheese Brand Voted #1 Cream Cheese in North America – American Cheese Society Competition Capabilities Manufacturing Excellence Culinary & New Product Development Products Cream Cheese Types Product Sizes Brands Greek Cream Cheese Hahn’s All Season’s Kitchen Green Mountain Farms Lombardi’s Italian Classics Casa Grande Farms Food Service Private Label & Co-Pack Retail & Club Retailers Sustainability Brokers Product Sell Sheets Careers Contact About Us History We Do Business Differently Giving Back Awards Blog News FAQ Press Recipes PRIVACY POLICY ACCESSIBILITY BROKERS © 2021 Franklin Foods - Re-Inventing Cream Cheese. All rights reserved

PRODUCTS Franklin Foods offers a diversity of cream cheese and dairy products in packaging and sizes to fit your requirements. All of our products start with the freshest milk and ingredients. They are produced under strict Safe Quality Foods SQF 2000 – Level 3 and FDA-approved HACCP guidelines, providing product safety, and batch-to-batch consistency, and are kosher certified (as permitted). Certified Safe Quality Foods (SQF) 2000 Level 3 – Highest Level Franklin Foods products are produced under strict Safe Quality Foods (SQF) 2000 Level-3 guidelines. This designation demonstrates comprehensive quality management systems development and practices. “I love what I do and enjoy the people. Franklin Foods is truly a wonderful company to work for.” – Kelsea Monks, Food Safety and Quality Manager/SQF Practioner “Greek is trending in my kitchen. I’ve just replaced my beloved Philly Cream Cheese b/c this is undeniably better.” – Chick_Wrestler (via Twitter) Hahn’s Cream Cheese Brand Voted #1 Cream Cheese in North America – American Cheese Society Competition Capabilities Manufacturing Excellence Culinary & New Product Development Products Cream Cheese Types Product Sizes Brands Greek Cream Cheese Hahn’s All Season’s Kitchen Green Mountain Farms Lombardi’s Italian Classics Casa Grande Farms Food Service Private Label & Co-Pack Retail & Club Retailers Sustainability Brokers Product Sell Sheets Careers Contact About Us History We Do Business Differently Giving Back Awards Blog News FAQ Press Recipes PRIVACY POLICY ACCESSIBILITY BROKERS © 2021 Franklin Foods - Re-Inventing Cream Cheese. All rights reserved