CART CHECKOUT HOME ORDER ONLINE INVENTORY WAGYU ABOUT ROCKER BROS. BLOG CONTACT Standards of Excellence Quality Control refers to a broad program that processors employ to ultimately assure consumers of a safe product. Rocker Bros. emphasizes on Quality Control throughout processing. We realize the only way for this to work efficiently is by enforcing all guidelines of HACCP (Hazard Analysis Critical Control Points). HACCP is the top priority of the USDA Food Safety and Inspection Service (FSIS). Our plant operates under USDA Establishment 1160 and follows strict USDA HACCP regulations. Our Quality Control is directed by David Rocker, co-owner of the company. David carefully inspects production prior to packaging, to certify quality and accuracy. Product is: Hand selected for each customer Portioned and packaged according to specification Inspected for accuracy Guaranteed for wholesomeness Sales Staff Standards of Excellence Family Tradition Rocker Bros. Meat & Provision, Inc. is a family operated business with a combined 100-years-plus of meat buying, processing, and distributing experience. About Us Learn More → Deliveries Learn More → Photo Gallery View Photo Gallery → Rocker Bros. Meat & Provision, Inc. 405 Centinela Avenue Inglewood, CA 90302 info@rockerbrosmeat.com 310-672-0139 © 2021 Rocker Bros. Meat & Provision, Inc. All Rights Reserved. Designed by Dhali.com. phone instagram Twitter facebook