PRODUCTION CENTERS Our facilities include a fully automated packing room to ensure the product arrives in only the best of conditions. 27,000 m2 filled with technology and Industry 4.0 Avant garde technology to ensure ongoing quality and unbeatable food safety The slaughterhouse includes two quartering and packing rooms, with annexed cold stores in Vic and Gurb. We are currently immersed in an expansion program to improve our facilities and provide them with avant garde technology for the quartering process and in the fully automated packing room in the cold stores. This page includes one or more 3D models that are loading Rapid and efficient distribution Direct distribution to the client permits direct temperature control and guarantees that each food item arrives to the customer in the quality condition specified at the outset of Costa Food Group’s controlled circular process. Home About Us Controlled Circular Process Commitment to welfare Production centres Products News Contact Related links > Costa Food Group Costa Food Meat - Vic C. Sant LLorenç Desmunts, 40 08500 Vic (Barcelona) Costa Food Meat - Gurb Gurb Carrer Polvorí, 10 08503 Gurb (Barcelona) Costa Food Meat - Roda de Ter Polígono Industrial Puig Vell, parcela 5-6-7 08510 Roda de Ter (Barcelona) T +34 938 89 17 06 info@costafoodmeat.com Legal Warning - Privacy Policy - Cookies Policy Costa Food Meat© 2021 We use our own and third party cookies for analytical purposes and to show you personalized advertising based on a profile drawn up from your browsing habits (e.g. pages visited). Click HERE for more information. You can accept all cookies by clicking the "Accept" button or configure them or by clicking the "Customize cookies" button. ACCEPTCUSTOMIZE COOKIES