Phone 978.552.5500 Fax 978.552.5587 CONTACT US HOME OUR CO-OP PRODUCTS NEWS CAREERS LEGISLATIVE INITIATIVES Dairy Protein Products Butter (Salted) Cabot Butter conforms to the definition and standards of identity for butter under Federal Food and Drug Regulations. To learn more, contact Jessie Rogers. Butter (Unsalted) Cabot Unsalted Butter conforms to the definition and standards of identity for butter under Federal Food and Drug Regulations. To learn more, contact Jessie Rogers. Butter 83 Unsalted Cabot Butter conforms to the definition and standards of identity for butter under Federal Food and Drug Regulations. To learn more, contact Jessie Rogers. Buttermilk Condensed Made from Grade A buttermilk which has been pasteurized and condensed by the partial removal of water using minimal heat, or by any other process which leads to a product of the same composition and characteristics. To learn more, contact Dave King. Buttermilk Powder Grade A Dry Buttermilk Powder is a dried milk product, which has been manufactured from buttermilk produced during the churning of pasteurized sweet cream into butter. Contains no added preservative, neutralizing agent or other chemical. Dairy America is the exclusive sales and marketing company for nonfat dry milk powder and buttermilk powder manufactured by Agri-Mark. For contact information, visit Dairy America. Cabot Creamery Cooperative Products The farm families of Cabot offer a variety of cheddars to suit every taste. Offered in flavors from Mild to Sharp to Extra Sharp and even to Seriously Sharp. The sharper the cheese, the richer and more full-bodied the flavor. Due to the unique process of aging, every Seriously Sharp batch is slightly different from the next. For the cheddar connoisseur, specialty cheeses are cellar aged like fine wines. Cabot’s Vintage Choice, Reserve Aged, Private Stock, Classic Vermont Sharp, and Clothbound Cheddar varieties boast an elegance and smoothness. Cabot adds a little adventure to a time-honored favorite with cheddar flavors including Chipotle, Garlic & Herb, Horseradish, Tomato Basil, Hot Habanero, Smoky Bacon, Hand-Rubbed Tuscan, and Hot Buffalo Wing. For the health-conscious cheese lover, Cabot offers the same delicious taste in reduced fat varieties: Sharp Light, Sharp Extra Light, Jalapeno Light, and Pepper Jack Light. To learn more about Cabot products click here. Username Password Remember me Our brands Featured EMAIL US Phone 978.552.5500 Fax 978.552.5587