Serving the food industry since 1968 Serving the food industry since 1968 ESP FRA ENG CAT Egg products WHOLE EGG - YOLK - CLARA - CREAMS AND SPECIALTIES CUSTOM PRODUCTS Contact us NEW PRODUCT Hydrolyzed liquid and powder whites Our standard products: PASTEURIZED EGG PASTEURIZED YOLK LIGHT PASTEURIZED Liquid, frozen or powder With addition of salt, sugar or other ingredients Select YOLKS AND PASTRY CREAMS for toppings or fillings SELECT SPUN EGG DAUSA, portioned egg white. A new and exclusive product - Presentation - Standard products - Custom specialties - Facilities - QA - Clara in portions - Contact SA-0001/2016 FS22-2016 / 0001 Versión para imprimir | Mapa del sitio © COPAIN SL Vista WebVista Móvil Cerrar sesión | Editar página