test test Salexpo: Salento at the table 8 national and international Chefs will meet gastronomic excellences in Salexpo Salexpo is the taste fair dedicated to Salento's gastronomic delicacies. It is configured as a dedicated moment for the promotion of flavors on the national territory, in particular of products at Km 0 both towards a target of professionals such as Chefs, Maître, restaurateurs, and towards gourmet enthusiasts. The gastronomic theme is now recognized as a great attraction towards an increasingly demanding and aware public, local, national and international. The Chefs will shop at the Salexpo stalls to prepare the event dinners and at the historic fish market of Gallipoli. Several restaurants will be involved in some Salento municipalities where the 8 Euro-Toques Chefs, accompanied by the host Chefs, will create thematic menus that will present extraordinary recipes with Salexpo products. Guests, on the occasion of the afternoon opening and the organization of the dinners / event, will be able to meet the producers of excellence and participate in moments of tasting and debate. In fact, conferences will be organized open to students of the main hotel institutes in the area on the themes of nutrition connected to bon vivre, the Mediterranean Diet - an intangible heritage of UNESCO - and health and debates and meetings will be open between producers and Chefs. of the Master Team. SALEXPO: SALENTO AT THE TABLE SALEXPO 8 Chefs selected in collaboration with the Euro-Toques Italia Association, engaged in the kitchens of restaurants throughout the country, will make up the Master Team and will take on the role of buyers and food critics, meeting without intermediaries the producers of Salento gastronomic excellences. Find out more Caroli Hotels Tel. 0833 261831 segreteria@salexpo.it www.salexpo.it Partnership: The event will take up the whole day. The Teatro Italia in Gallipoli will host the festival in a single location where stalls will be set up entrusted to the producers of Salento gastronomic excellence that will be selected by the commission chaired by Chef Euro-Toques Onofrio Terrafino. There will be moments of presentation and tasting in the first part of the day. © 2016 Salexpo - CAROLI HOTELS SRL - LITORANEA GALLIPOLI-SANTA MARIA DI LEUCA - I-73014 GALLIPOLI (LECCE) - VAT 02916190750 - TEL. +39 0833 202536