BUSINESS QUALITY INVESTORS COOPERATION PRODUCTS MANUFACTURERS STORES CONTACT EXPORT LOGIN QUALITY PRODUCT LABELING QUALITY PRODUCT LABELING The current labeling of organic farming products in use since July 1, 2010 in the European Union. The use of this mark guarantees that: • at least 95% of the product ingredients have been produced organically, • the product meets the requirements of the official control system, • comes directly from the manufacturer or has been prepared in a sealed package, An important supplement to the EU organic farming mark is the visible code number, which contains an abbreviation of the name of the country in which the last inspection of the production process was carried out, as well as the indication of organic economy in that country and the number of the inspection body. In addition, information on the country of origin of the agricultural raw material used should also be included - it may be an annotation "EU", " Ecocert is an international environmental-oriented association that approves more than 80 countries around the world (including Japan and the United States). The ECOCERT mark has been enjoying the reputation and trust of consumers for years and is a guarantee of the highest quality products. The ECOCERT logo means that: the product does not contain artificial fragrances and dyes, the product does not contain artificial fats, oils, silicones, parabens, paraffin and other substances obtained in the processing of crude oil, the product does not contain genetically modified raw materials - both of animal origin and and vegetable, the product has not been tested on animals, no PEG emulsifiers were used in the production process, no sterilization of raw materials and the finished cosmetic by radioactive irradiation was used, Bio-Siegel is a German organic farming certificate, established in 2001 and is today the most widely used symbol for labeling organic food. The Bio-Siegel logo can be used by processors and sellers, provided that the inspection of authorized bodies shows that their products comply with the standards set out in EEC 2092/91 and EC 834/2007. Basic conditions for the use of the Bio-Siegel certificate: - at least 95% the raw materials used come from organic farming, - no use of pesticides and artificial fertilizers, - no use of genetically modified organisms, - no use of ionizing radiation to preserve foodstuffs, - no use of flavor enhancers, artificial flavors, dyes and emulsifiers. Agriculture Biologique is a non-profit association for the development and promotion of organic farming. The AB certificate is awarded by the French Ministry of Agriculture. It confirms that the producer meets all the requirements of EU organic farming and guarantees that at least 95% of the agricultural ingredients of a given product are obtained from organic farming. The official owner of the EKO label is SKAL, the Dutch organic food inspection body under the authority of the Dutch Ministry of Agriculture. SKAL has existed since 1985, has registered over 1,600 farms and around 1,900 processing units. USDA's National Organic Program (NOP) sets standards for all farms and processors that sell their organic produce in the US. NOP develops, supervises and licenses the production of organic food in accordance with American standards. SOCIAL MEDIA: Copyright © 2019 Bio Planet SA The system operates on the Solex B2B platform Ten serwis wykorzystuje pliki cookies. Korzystanie z witryny oznacza zgodę na ich zapis lub odczyt wg ustawień przeglądarki.