Open Tues-Sun 11:30AM 'til Late Night. Closed 11/25 (252) 449-BREW (2739) HOME BREWS MENUS CALENDAR SHOP CATERING ABOUT CONTACT Lunch Dinner Gluten Free Kids Dessert Specials Spirits Beers Wines CONVERSATION STARTERS HOT PRETZEL $4.99 With honey mustard dipping sauce. Add Cheese Dip $2.99 GIANT HOT PRETZEL $9.99 With honey mustard and house beer mustards. Add Cheese Dip $2.99 BREWER’S BUFFALO STYLE WINGS $12.99 with ranch or blue cheese. HUSHPUPPIES $6.99/BASKET With honey beer butter. Side/$3.49 JALAPENO BOTTLE CAPS $8.99 For serious spice lovers! Battered, fried, and served with ranch. CALAMARI $12.99 Fried and served with remoulade dipping sauce. Add Marinara $.99 CHIPS, SALSA & BLACK BEAN DIP $8.99 All freshly house-made. Add Cheese Dip $2.99 SPINACH, CRAB AND ARTICHOKE DIP $11.99 served warm with tortilla chips STEAMED SHRIMP $14.99/HALF POUND Peel and eat! $24.99/lb EDAMAME $6.99 Japanese steamed soybeans Tossed in spiced vinegar $.99 *TUNA STACK $14.99 Pepper seared tuna served rare over cucumber salad with wasabi & miso ginger aioli FRESH SALADS DRESSING CHOICES – HONEY MUSTARD, GINGER VINAIGRETTE, RANCH, BLUE CHEESE, BALSAMIC VINAIGRETTE, SESAME GINGER, AND SRIRACHA RANCH Add to your salad: Pepper seared (chilled) rare ahi or grilled shrimp: $7.99 Grilled Chicken: $4.99 Grilled salmon or fish of the day: $8.99 HOUSE SALAD $6.99 Mixed greens, red onions, tomatoes, cucumbers, topped with candied pecans. *CAESAR SALAD $7.99 With parmesan Reggiano and garlic herb croutons. *Salmon Caesar $16.99 PORTOBELLO SALAD $14.99 Mixed greens, portobello, quinoa, roasted red pepper salad, cucumber, and tomatoes. POWER SALAD $11.99 Kale, spinach, goat cheese, red onion, tomatoes, carrots, and sunflower seeds. SANDWICHES WITH WEDGE FRIES OR SLAW. UPGRADE TO A SIDE SALAD, SIDE CAESAR, OR SWEET POTATOES FRIES FOR A SMALL UPCHARGE VEGGIE CHIPOTLE BURGER $11.99 Black bean burger with avocado aioli. *STATION BURGER $12.99 Half pound Angus beef topped with beer glaze. Add cheese, bacon, sautéed onions, or mushrooms $.99 *BEAST BURGER $14.99 Blend of elk, bison, Wagyu beef and pork. Add cheese, bacon, sautéed onions, or mushrooms $.99 YARD BIRD SANDWICH $12.99 Beer battered fried chicken breast with cilantro aioli. CUBAN SANDWICH $12.99 Slow roasted pork butt with ham, swiss, pickles, and creamy mustard. STEAK SANDWICH $13.99 Shredded beef, Swiss cheese, sautéed onions, and a horseradish sauce on a hoagie roll. BRATWICH $12.99 Local Cartwright family farm brat on a hoagie bun with sautéed onion, sauerkraut and mustard sauce. *OYSTER PO’BOY $14.99 Fried oysters on a hoagie bun with lettuce, tomato, onion and house-made sriracha remoulade. EVERYTHING ELSE NC PORK BBQ PLATE $11.99 Served with fries and slaw. SHRIMP & GRITS $24.99 Seared shrimp over coarse stone-ground grits, red-eye gravy, and sweet potato chips. Appetizer $14.99 FISH & CHIPS $15.99 Beer battered fish with remoulade and fries. FRIED SHRIMP $20.99 Beer battered with house-made sriracha remoulade sauce, fries, and slaw. BACKYARD PIZZA $11.99 Marinara, tomatoes, pesto, and mozzarella on a spent grain pizza crust. Add bacon, chicken or sausage: $2.99 Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness Lunch Dinner Gluten Free Kids Dessert Specials Spirits Beers Wines (252) 449-BREW thecrew@obbrewing.com 600 SOUTH CROATAN HWY PO BOX 2584 KILL DEVIL HILLS, NC 27948 OPEN FOR DINE-IN & TAKE OUT (NO RESERVATIONS) KITCHEN OPEN TUESDAY-SUNDAY // 11:30 AM – 9 PM BAR OPEN ‘TILL LATE NIGHT’ CLOSED THANKSGIVING DAY *HOURS ARE SUBJECT TO CHANGE HOME BLOG BREWS ABOUT MENUS CONTACT EVENTS SHOP E-CLUB MY ACCOUNT BREWERY TOURS WEEKLY JOIN OUR BREW CLUB! CLICK HERE TO SIGN UP! © 2021 OUTER BANKS BREWING STATION OBX RESTAURANT AND BREWERY WEB DESIGN BY OUTER BANKS MEDIA