MAIN NAVIGATION OUR GROUP OUR COMMITMENTS PRODUCTS BLINDS NEWS SHOP FR USER ACCOUNT MENU Log in 0 items CONTACT Please feel free to submit your requests using the contact form below. Profile Particular Professional Topic Contact Stores & Hours Products Use Send message Map BLOCK MAP TITLE ERHARD HEADQUARTERS Text Map 7 rue du stade 68290 Masevaux Tel: 03.89.38.07.50 FOLLOW US ON FACEBOOK FOLLOW US ON INSTAGRAM FOOTER MENU Contact Legal information Terms of Sales Shipping cost Consumer information CONTACT DETAILS ERHARD PÂTISSIER GLACIER 7 rue du Stade 68290 MASEVAUX France Your Email Send message

MAIN NAVIGATION OUR GROUP OUR COMMITMENTS PRODUCTS BLINDS NEWS SHOP FR USER ACCOUNT MENU Log in 0 items image header NEWS FILTER FOLLOW US ON FACEBOOK FOLLOW US ON INSTAGRAM FOOTER MENU Contact Legal information Terms of Sales Shipping cost Consumer information CONTACT DETAILS ERHARD PÂTISSIER GLACIER 7 rue du Stade 68290 MASEVAUX France Your Email Send message

FR USER ACCOUNT MENU Log in 0 items image header STORES Erhard, Les Desserts Andelnans 12, route de Montbéliard 90400 ANDELNANS More information FOLLOW US ON FACEBOOK FOLLOW US ON INSTAGRAM FOOTER MENU Contact Legal information Terms of Sales Shipping cost Consumer information CONTACT DETAILS ERHARD PÂTISSIER GLACIER 7 rue du Stade 68290 MASEVAUX France Your Email Send message

OUR GROUP OUR COMMITMENTS PRODUCTS STORES NEWS BOUTIQUE FR EN MENU DU COMPTE DE L'UTILISATEUR Log in 0 items R&D CENTRE Our Research & Development centre is where we work on new products, exchange ideas, create desserts and develop projects in collaboration with our customers. In close cooperation with our production units, about ten employees put their passion into addressing enquiries and calls for tenders from our customers, and develop over 400 new products every year. That very experienced team has mastery over the fundamentals of patisserie and ice cream making and leverage their creativity to imagine the blockbusters of the future, drawing on their knowledge of the capacity of the plant and ways to control costs and lead times. CREATION Texte Our Research and Development teams keep an ear to the ground to develop, improve, adjust and offer attractive and tasty products to the market and our customers. Retailers’ own brands receive the same care and dedication as that given to our branded products, with the continuous concern for responsiveness and complete control over production and competitiveness. INNOVATION Innovation is the key driver of our R&D team, which develops novel products that meet the needs of consumers. SUIVIEZ-NOUS SUR FACEBOOK SUIVIEZ-NOUS SUR INSTAGRAM MENU PIED DE PAGE Contact Legal information Conditions Générales de Vente Frais de livraison Information consommateurs COORDONNÉES ERHARD PÂTISSIER GLACIER 7 rue du Stade 68290 MASEVAUX France Your Email Send message