The Company Quality Brands Recipes Blog Commitment Online Catalogue Contact us Don Pedro’s selected pulses are a wide range of national pulses carefully selected to ensure an extra tender and buttery leguminous cereal ideal for both traditional and modern cuisine. DRIED PULSES COOKED PULSES GLUTEN-FREE FLOUR QUINOA READY MEALS dried pulses Dried pulses are obtained through a meticulous production process beginning with the choice of seeds, harvest, selection and measurement of each grain, and packaging with cutting-edge materials to preserve their organoleptic qualities. A wide assortment of the most appreciated pulses of our land, chosen by their exceptional size, as in the case of the giant chickpea and the giant bean or by their incomparable soaking and cooking behaviour. They are Chickpeas, Lentils and Beans in their different varieties. IGP Escacena chickpea: The chickpea from Escacena is grown in the so-called region “El Campo de Tejada”. This enclave, due to its particular orographic conditions, produces a milky and buttery white chickpea with very thin skin, which provides a unique flavour to dishes. Lentils Pardina Lentils 1 Kg Pardina Lentils 500 g Castilian Lentils 1 Kg Chickpeas Don Pedro Giant Chickpeas 1 Kg Pedrosillano Chickpeas 1 Kg Don Pedro Giant Chickpeas 500 g Chickpeas IGP Escacena 700 g Beans White Beans 1 Kg White Beans 500 g Don Pedro Fabada Beans 500 g Don Pedro Baby Beans 500 g Don Pedro Giant Beans 500 g Legumbres Pedro S.L. Polígono Industrial la Palmosa C/ Puerto del Membrillo 13-17 11180 Alcala de los Gazules, Cádiz SPAIN Contact Phone: +34 956 420 126 . Fax: + 34 956 420 007 info@legumbrespedro.com © Copyright - Legumbres Pedro | Página diseñada por Gourmedia Nuestra web usa cookies para mejorar la experiencia del usuario. Para más información consulte nuestra Política de Cookies Si continua navegando, asumiremos que esta de acuerdo.Acepto