Home Products Kefir Kefir Pasteurized milk UHT milk Kefir Cream Ryazhenka Sour cream Cottage cheese Butter Yoghurts and snowball SEARCH Pages: 1 2 Kefir 3.2% 0.5 kg. Volume 0.5 kg. Nutritional value (content per 100 g): fat - 3.2 g; protein (not less) - 2.8 g; carbohydrates (not less) - 4.0 g. Energy value 56 kcal. Storage temperature (4 ± 2) ° C Shelf life 15 days. Biokefir 1% Volume 500 g. Nutritional value (content per 100 g): fat 1 g; protein (not less) - 2.8 g; carbohydrates (not less) - 3.6 g. Energy value 35 kcal. Storage temperature (4 ± 2) ° C Shelf life 14 days. Kefir 3.2% 1 kg. Volume 1 kg. Nutritional value (content per 100 g): fat - 3.2 g; protein (not less) - 2.8 g; carbohydrates (not less) - 4.0 g. Energy value 56 kcal. Storage temperature (4 ± 2) ° C Shelf life 15 days. Kefir 1% 1 kg. Volume 1 kg. Nutritional value (content per 100 g): fat - 1 g; protein (not less) - 2.8 g; carbohydrates (not less) - 4.0 g. Energy value 36 kcal. Storage temperature (4 ± 2) ° C Shelf life 15 days. Kefir 1% Net weight: 930 g. Nutritional value (content per 100 g): fat - 1.0 g; protein (not less) - 2.8 g; carbohydrates (not less) - 4.0 g. Energy value 36 kcal. Storage temperature (4 ± 2) ° C Shelf life 15 days. Kefir 3.2% Net weight: 930 g. Nutritional value (content per 100 g): fat - 3.2 g; protein (not less) - 2.8 g; carbohydrates (not less) - 4.0 g. Energy value 56 kcal. Storage temperature (4 ± 2) ° C Shelf life 15 days. Pages: 1 2 About the company Products Nutrition and health Contacts For partners Hotline phone: 8 800 200-74-77 (calls within Russia are free) JSC "HC" Opolye " © All rights reserved.