Company Products Quality Clients Advice Where we are Contacts The Fornovallée welcomes you Fornovallée, a leading company in the bakery products sector, follows the "artisan" traditions with cutting-edge production methods. Therefore all Fornovallée products, both traditional and frozen ones, are recognizable by quality and taste. Customers of great prestige in Italy, France and England have chosen Fornovallée for the constant care of the product and for the careful selection of raw materials, all of national production and free of genetically modified organisms. The production plant is in Issogne in the Aosta Valley. the Issogne site is of great logistical importance for a further opening towards continental Europe. As proof of the unmistakable quality of its products, Fornovallée has been certified since 1999. "Let's build a mutual collaboration together" is the concept that encompasses the company philosophy for which Fornovallée, an innovative company always attentive to the needs of its consumers, proves not only to be an excellent supplier, but also an efficient partner for its customers. Always present in Valle D'Aosta The Fornovallée at the service of quality The Fornovallée company from Valle d'Aosta produces over a wide range of focaccias, typical products such as black bread, black bread with raisins and walnuts, black bread, figs and chestnuts. The new site is online from today New site of Forno Vallée The new Forno Vallée website is online from today. The staff wishes you a good navigation ... Company Products Quality Clients Advice Where we are Contacts © 2012 Fornovallée P.iva 01106090077 Site created by Delianet