OUR OPENINGS OUR BRANDS OUR STORY PERKS AND BENEFITS WHY BE OUR NEXT CHEF Our Mission: Creating Great Guest Memories OUR OPENINGS Select a State Alaska Arizona California Colorado Florida Georgia Illinois Indiana Kansas Maryland Michigan Minnesota Nevada New Jersey New York Ohio Oregon Pennsylvania Tennessee Texas Utah Virginia Select a Location Addison, TX - RA Sushi Ahwatukee, AZ - RA Sushi Alpharetta, GA - Benihana Anaheim, CA - Benihana Anchorage, AK - Benihana Atlanta, GA - Benihana Atlanta, GA - RA Sushi Austin, TX - RA Sushi Aventura, FL - Benihana HQ Baltimore, MD - RA Sushi Beaverton, OR - Benihana Bethesda, MD - Benihana Bloomington, MN (MOA) - Benihana Boca Raton, FL - Benihana Broomfield, CO - Benihana Burlingame, CA - Benihana Carlsbad, CA - Benihana Chandler, AZ - Benihana Cherry Hill, NJ - Benihana Chicago, IL - Benihana Chino Hills, CA - RA Sushi Cincinnati, OH - Benihana Cleveland, OH - Benihana Columbus, OH - Benihana Concord, CA - Benihana Coral Gables, FL - Benihana Coral Springs, FL - Benihana Corona, CA - RA Sushi Cupertino, CA - Benihana Dallas, TX - Benihana Dearborn, MI - Benihana Denver, CO - Benihana Downey, CA - Benihana Dulles, VA - Benihana Encino, CA - Benihana Farmington Hills, MI - Benihana Fort Lauderdale, FL - Benihana Golden Valley, MN - Benihana Houston II, TX (City Center) - RA Sushi Houston II, TX (Westheimer) - Benihana Houston, TX (Louisiana ST.) - Benihana Houston, TX (Westheimer) - RA Sushi Indianapolis, IN - Benihana Las Colinas, TX - Benihana Las Vegas, NV - Benihana Las Vegas, NV - RA Sushi Leawood, KS - RA Sushi Lombard, IL - Benihana Lombard, IL - RA Sushi Manhasset, NY - Benihana Maple Grove, MN - Benihana Memphis, TN - Benihana Mesa, AZ - RA Sushi Miami Beach, FL - Benihana Miami, FL - Samurai Miramar, FL - Benihana N.Y. West, NY - Benihana New York City, NY (Amsterdam) - Haru New York City, NY (Times Square) - Haru Newport Beach, CA - Benihana Ontario, CA - Benihana Orlando II, FL (I Drive) - Benihana Orlando, FL (Hotel Plaza) - Benihana Pembroke Pines, FL - RA Sushi Pittsburgh, PA - Benihana Plano, TX - Benihana Plano, TX - RA Sushi Plymouth Meeting, PA - Benihana Puente Hills, CA - Benihana Salt Lake City, UT - Benihana San Diego, CA - Benihana San Francisco, CA - Benihana Santa Anita, CA - Benihana Santa Monica, CA - Benihana Schaumburg, IL - Benihana Scottsdale, AZ (North) - RA Sushi Scottsdale, AZ - Benihana Scottsdale, AZ - RA Sushi Short Hills, NJ - Benihana Southlake, TX - RA Sushi Stuart, FL - Benihana Sugar Land, TX - Benihana Torrance, CA - Benihana Troy, MI - Benihana Tucson, AZ - RA Sushi Tustin, CA - RA Sushi Westbury, NY - Benihana Wheeling, IL - Benihana Woodlands, TX - Benihana Select a Category Accounting and Finance Human Resources Information Technology Marketing Operations Administration Restaurant Back of the House Restaurant Front of the House Restaurant Management Training Select a Job Type Full-Time Part-Time SEARCH FEATURED OPENINGS Host Salt Lake City, Utah Bartender Austin, Texas Host Austin, Texas Prep Cook Scottsdale, Arizona VIEW OPEN POSITIONS EXPLORE OPPORTUNITIES WITH OUR BRANDS OUR STORY Since the first Benihana restaurant opened in 1964, Benihana has become the leading Japanese restaurant in the dining industry. The key to our success is simple – it’s our ability to hire the right people, train and develop them properly, and keep them happy. How we accomplish this is what we believe sets us apart — we recognize that growth and development is a process that never ends, that relationships need constant nurturing, and that improvement is always possible. We are always looking for individuals who have what it takes to grow with us and share in our success. LEARN MORE OUR SIZZLING BENEFITS Medical, Dental, Vision Live life well by enrolling in our array of comprehensive and flexible health care choices for you and your family. We have you covered! Paid Time Off Taking time off for yourself and family is essential to your health and productivity. We offer paid time off to help balance your work and life. Paid Training Whether or not you have experience in the restaurant industry, we are looking to hire persons with who are hospitality minded. We offer free training and continued learning and development. Flexible Spending Account (FSA) Take advantage of our flexible savings accounts by setting aside pre-tax deductions to be used for certain eligible healthcare and dependent care expenses. 401(k) Plan Whether you’re just entering the workforce or a mid-careerist, it’s important to start taking care of your financial future by saving now through our retirement plan. Dining Discount Privileges Team members can enjoy our delicious food when using their discount on food purchases. Employee Assistance Program (EAP) Employee Assistance Program (EAP) is available to help our team members with family, legal or financial issues, substance abuse or other stressful life changes. Referral Program We are keen on our referral program and encourage you to assist us in catching a rising star! AT BENIHANA, YOUR WORK IS MORE THAN A JOB. IT’S A CAREER OPPORTUNITY. Benihana is a national iconic brand with over 55 years of service. Our stability provides a safe and nurturing environment. We pride ourselves on fostering an inclusive work environment. With our diversified workforce, we are able to grow our brand and business from a wide variety of perspectives. With top-notch paid training and continued learning and development, you’ll learn how to deliver an exceptional experience unlike any other. We offer countless growth opportunities from internal development to cross-brand transfers and even out of state relocation. Turn your job into a career with Benihana. VIEW OPEN POSITIONS WHAT’S OUR SECRET SAUCE? OUR PEOPLE! Ryan McLoud Restaurant Manager What I love the most about working at Benihana is our focus in making the celebrations for our guests Great! I love that we have the ability to really make someone’s birthday or special occasion a moment that they will always remember. I enjoy singing & celebrating with our guests, not just for them; that is, what inspires me at Benihana every day. Nikita Harrison Restaurant Manager I have always looked for challenging jobs that can push me to excel and grow as a professional and a person. Benihana has provided me exactly that opportunity. My corporate team has challenged me not to only go above and beyond my limits, but also to push my staff beyond of what I thought was possible. I have learned a great deal about motivation and goal achievement from our District Manager and our General Manager. Our management team has trust in each other and that creates a true sense of family and comradery. I have enjoyed our clientele the most though; It is rare that you will encounter 90% of the guests that are coming out to celebrate a special occasion and that are laughing, clapping and having a blast. I have worked for multiple restaurant companies in the past and at this point I would not elect to manage another restaurant brand in the future. Thiago Oliveira Server My favorite thing about working with Benihana is bringing people and families together with food and to create great guest memories. Also being very grateful for the opportunity that has been giving to me to work and to continue to perfect the craft of the Japanese cuisine. My experience so far with Benihana and the entire company has been super amazing and can’t wait for what the future holds. “Working hard for something we don’t care about is stress: Working hard for something we love is called passion.” -Simon Sinek Melvin Branham General Manager Instead of treating people like you want to be treated, take the time to learn every individual and treat them how THEY want to be treated!” If we treat our employees, guests, and partners with grace, dignity, respect and integrity, we will create great memories and build our business profitably! Enhance and engage the community that surrounds you and become one with the people as you never know who could be a potential guest or employee. Every challenge that comes is a new opportunity to better yourself as a leader. Stay humble and keep learning as each day should be better than the previous. Saul Molina Rodriguez Chief Chef I feel happy every day when I work. This job has provided me and the needs of my family for the past 24 years. I started as kitchen help, I learned a lot from my trainer to become my best self. It inspires me to do more and carry on the training for the new chefs. My goal is to see everyone become better than me and continue to help Benihana to grow. Edgar Garcia Restaurant Manager We work with a great management team, one of the best ones that I have been a part of up to date. It has been an amazing experience to get to meet our guests and to develop a great staff that is ranked one of the best in the company. The work setting is one of the most professional work settings that I have ever worked in. The work structure has been vibrant and ever-changing, this has allowed me not to ever get bored with the job. There are no other restaurants that are so geared toward celebrations, and I have never worked in a work setting where the guests are so excited and happy to be in. It does not get any better than coming out to every table and getting a round of applause from all of the guests. In my opinion this is the ultimate job satisfaction. Benihana is a proud partner of the Military Spouse Employment Partnership Equal Opportunity Employer Benihana considers applicants for all positions without regard to race, color, religion, sex, national origin, age, marital or veteran status, the presence of a non-job related medical condition or disability, or any other legally protected status. Powered by Jobvite