Vegetables Noliko has been the address for an extensive range of carefully selected quality vegetables for many years. Freshness comes first: field-fresh vegetables feed our production lines almost all year round. The harvest period starts at the beginning of May with the first summer vegetables . In the following summer months and autumn, one harvest follows another, only to end the cycle with the last winter vegetables in early spring . But today, the whole world comes by in every kitchen, in every restaurant. Noliko is actively responding to this growing popularity of world cuisine. With a varied range of exotic vegetables , carefully selected by our experienced buyers who are active worldwide for this purpose. To complete the vegetable offer completely, Noliko's range contains various vegetable mixes and a wide range of legumes . Vegetable preparations From ready-made classics for the home cook to the development of new preparations tailored to professional users: vegetable preparations are one of Noliko's core competences. Home classics are, for example, white beans in tomato sauce or our Tex-Mex variant with chili beans. With and for the professional chef, we develop tasty vegetable dishes, ready for use in the food service environment. Reheat “au bain marie” or in a combi steamer, and the most delicious vegetable dishes are ready to serve. The customer has the final say in the finish. Our offer is wide: from a specific seasoning of the vegetables pour over, over an enrichment with other seasonings, to a complete preparation with a creamy or savory sauce. For information or questions, contact us on +32 (0) 89 47 38 00 or reception@noliko.be ___________________________________________________________________