Login | HOME PRODUCTS CATALOGS COMPANY Sincert certification Food safety The certification of management systems for food safety - FSM Food Security Management - is regulated by the ISO 22000 Food safety management systems - Requirements for any organization in the food chain . The compliance of the food safety management system with ISO 22000 can be subject to certification by third parties in each organization, as it is configured as certification of individual elements of the food chain. Certification potentially concerns all operators in the food chain involved both directly and indirectly in the food production process, from farmers and feed and seed producers to breeders, processing operators, transporters and distributors, wholesalers and retailers. detail, without neglecting external actors such as packaging manufacturers and cleaning and rodent control service providers. The standard was developed by ISO to respond to a need for standardization in a historical moment in which, to cope with the growing problems of food safety also resulting from the spread of various emergencies (from BSE to dioxin in poultry meat, to influenza aviaria), many countries had developed their own standards against which they carried out verification and control programs of suppliers. The scheme was developed by a number of experts from the food industry, together with representatives of specialized international organizations and in close collaboration with the Codex Alimentarius Commission, the joint body of FAO (United Nations Organization for Food and Agriculture) and the WHO (World Health Organization) for the development of international legislation in the food sector. ISO 22000 has been designed to make it easier for organizations around the world to implement the HACCP (Hazard Analysis and Critical Control Point) system for food hygiene, in terms of harmonization, with no differences in applicability from one nation to another or between food products. Food safety certification guarantees compliance with food safety requirements along the entire supply chain: interactive communication, management system, prerequisite program and HACCP principles. Certificates ISO DNV GL certificate Home Welcome to the Bailocom portal - quality products Products The wide range of products: - bovine - ovine - equine - pork - collated - other products Blog Access the community Catalogs The area dedicated to the download of catalogs Company Our history and our organization The Quality and Safety of the natural guts offered to our Customers, whose satisfaction, for us at Bailocom Srl , represents the stimulus of our daily work. Contact us | Terms of use | Privacy Copyright © 2009 - 2017 Bailocom srl. All rights reserved.