Home Menus Vegan Menu VEGAN MENU INFORMATION Spice level DOWNLOADS MENU ALLERGEN INFOS DRINK ALLERGY LIST – SNACKS – Edamame 4.50 Sea salt or sesame chilli oil and sea salt – SHARING PLATTERS – Vegan Sharing Platter (For Two) 14.95 Spring Rolls, Sticky Tofu, Corn Fritters, Jackfruit Rendang & Roti Slices and Smacked Cucumber Salad (Extra portion 7.50 per person) – STARTERS – Some of East Asia’s favourite street snacks. Choose 2-3 dishes per person or share lots with friends Spring Rolls 5.95 Lightly fried, served with a hoisin and peanut dip. Corn Fritters 6.50 With a sweet and sour peanut dip Sticky Tofu 6.25 Crispy fried tofu with sesame and a sweet soy and chilli glaze Smacked Cucumber in a Sesame Soy Dressing 3.95 With a sesame soy dressing and toasted sesame seeds Wok-fried Greens 4.95 Meals for Manchester 2.00 Buy a meal for people sidelined by poverty. #eatwelldogood See www.eatwellmcr.org for more. – SALAD FROM THE EAST – Tasty, fresh and delicious Add Tofu for £2 Japanese Salad 5.95 Chinese leaf, lamb’s lettuce, shredded cucumber & carrot, radish, pickled ginger in a sesame and ginger soy dressing – HEROES – The Tampopo House Specials All served with Jasmine Rice, except Soups Pad Krapow Khai12.25 Tofu and Thai Basil in a fiery sauce, stir-fried with fine beans, red chillies and red peppers. Tamarind Tofu 11.95 Slices of tofu in a zesty tamarind sauce, served on a bed of Asian greens and topped with fried onion flakes. Jackfruit Rendang Slow cooked in coconut, chilli, shallots, galangal and lemongrass. Served with roti slices, cucumber, sambal, caramelised coconut flakes & peanuts Katsu Udon Soup11.95 Sweet potato in a panko breadcrumb in a delicious katsu curry soup and udon noodles. – FROM THE WOK – Rice based stir fry Thai Fried-Rice 10.95 Fine beans, mushrooms, pineapple, Thai basil & peanuts Black Pepper Stir Fry9.95 Sweet peppery tofu stir-fried with chilli and mushrooms. Served with Jasmine Rice. Chilli Lemongrass Stir Fry 11.95 Tofu, red peppers, red chillies, lemongrass & onions. Served with Jasmine rice – WAY OF THE NOODLE – Noodles stir-fries and hearty noodle soups Pad Thai 1195 Sour-sweet rice noodles with Asian greens, tofu, beansprouts, roasted peanuts and lime Yaki Udon 9.95 Chunky noodles with fresh vegetables and soy & mirin sauce Singaporean Vermicelli Noodles 11.50 Fresh vegetables with a mild curry flavour Ramen Soup 10.95 With noodles, Asian greens, braised bamboo strip and nori – SOOTHING CURRIES – Fragrant curries for that spicy hit. All served with rice Katsu Curry10.25 Sweet potato coated in a crispy panko breadcrumb with a mild curry sauce. Served with a mixed leaf and sesame salad Singaporean Curry Creamy mild coconut yellow curry with, turmeric, curry leaves, galangal, sweet potato, green beans, tamarind & cherry tomatoes Vegetable & Tofu 11.95 – SIDES – Wok-fried Hokkien or Udon Noodles 3.40 Jasmine or Sticky Rice 2.40 Flaky Flatbread (Roti) 1.95 – DESSERTS – Mango Sorbet 4.75 Premium quality, made with real mango. Smooth, refreshing, simple. Pick ‘n’ Mix Mochi Balls Delicious ice cream in a thin sweet rice casing. Ask your server for flavours Three Mochi Balls 4.50 Six Mochi Balls 8.00 Jump to... Snacks Sharing Platters Starters Salads Heroes From The Wok Way of the noodle Soothing Curries Sides Desserts BOOK NOW INFORMATIONS Privacy Policy Promotions CONTACT US Careers Contact Us FOLLOW US! Facebook Instagram Twitter