SEEDS Title and commencement 1 These Regulations may be cited as the Vegetable Seeds (Amendment) Regulations 1989 and shall come into force on 1st September 1989. Amendment 2 1 The Vegetable Seeds Regulations 1985 shall be amended in accordance with the following provisions of this regulation. 2 In regulation 3(1) (interpretation) in the definition of “small package” after the word “turnip” there shall be inserted the word “gourd”. 3 In regulation 5 (marketing of seeds) after paragraph (11) there shall be inserted the following paragraph— 12 Seeds which have been produced and packaged in a Member State other than the United Kingdom, notwithstanding that they have not been officially certified as Certified Seed in that Member State, may be imported but shall not be marketed in the United Kingdom until they have been officially certified in the United Kingdom. . 4 In regulation 9(8) (labelling of packages) after the words “variety of the seeds” there shall be inserted the words “from which it shall be separated by a dash”. 5 For Schedule 1 (kinds of seeds to which the Regulations apply) there shall be substituted the following— SCHEDULE 1 KINDS OF SEEDS TO WHICH THE REGULATIONS APPLY Regulation 4(1) (1) (2) Latin Name Common Name Allium cepa L. Onion Allium porrum L. Leek Apium graveolens L. Celery, Celeriac Asparagus officinalis L. Asparagus Beta vulgaris L. var. vulgaris Spinach beet, leaf beet or chard Beta vulgaris L. var. conditiva Alef. Red beet or Beetroot Brassica oleracea L. convar. acephala (DC.) Alef. var. gongylodes L. Kohl rabi Brassica oleracea L. convar. acephala (DC.) Alef. var. sabellica Curly kale or Borecole Brassica oleracea L. convar. botrytis (L.) Alef. var. botrytis Cauliflower Brassica oleracea L. convar. botrytis (L.) Alef. var. cymosa Duch. Sprouting broccoli, Calabrese Brassica oleracea L. convar. capitata (L.) Alef. var. alba DC. Cabbage Brassica oleracea L. convar. capitata (L.) Alef. var. rubra DC. Red cabbage Brassica oleracea L. convar. capitata (L.) Alef. var. sabauda L. Savoy cabbage Brassica oleracea L. convar. oleracea var. gemmifera DC. Brussels sprouts Brassica pekinensis (Lour.) Rupr. Chinese cabbage Brassica rapa L. var. rapa Turnip Cichorium endivia L. Endive Cichorium intybus L. (partim.) Chicory Cucumis melo L. Melon Cucumis sativus L. Cucumber, Gherkin Cucurbita maxima Duchesne Gourd Cucurbita pepo L. Marrow Daucus carota L. Carrot Lactuca sativa L. Lettuce Lycopersicon lycopersicum (L.) Karsten Tomato Petroselinum crispum (Miller) Nyman ex A.W. Hill Parsley Phaseolus coccineus L. Runner bean Phaseolus vulgaris L. French bean Pisum sativum L. (partim.) Pea (excluding field pea) Raphanus sativus L. Radish Spinacia oleracea L. Spinach Vicia faba L. (partim.) Broad bean 6 In Schedule 4, Part I (Basic Seed and Certified Seed conditions relating to crops from which seeds are obtained) for paragraph 7, there shall be substituted the following paragraph— 7 Throughout the period of flowering of the crop there shall be the following minimum distances from sources of undesirable pollen capable of fertilizing the seed crop— a Beta species— i from any pollen sources of the genus Beta not included in sub-paragraphs (ii) or (iii)1000m ii from pollen sources of varieties of the same sub-species belonging to a different group of varieties— Crops to produce Basic Seed1000m Crops to produce Certified Seed600m iii from pollen sources of varieties of the same sub-species belonging to the same group of varieties— Crops to produce Basic Seed1000m Crops to produce Certified Seed600m b Brassica species— Crops to produce Basic Seed1000m Crops to produce Certified Seed600m c other cross-fertilized vegetable species Crops to produce Basic Seed500m Crops to produce Certified Seed300m With the approval of the Minister, these distances may be modified if there is adequate protection against undesirable pollen. For the purposes of this paragraph the groups of varieties of the Beta species shall be those set out in the following table classified in groups according to their characteristics. Where the crop is of a genetically monogerm variety, multigerm varieties shall be deemed to belong to a different group— (1) Beta vulgaris L. var. vulgaris, Spinach beet, chard 1 2 Group Characteristics 1 White petiole and pale green leaf blade, without anthocyanin coloration. 2 White petiole and medium or dark green leaf blade, without anthocyanin coloration. 3 Green petiole and medium or dark green leaf blade, without anthocyanin coloration. 4 Pink petiole and medium or dark green leaf blade. 5 Red petiole and leaf blade with anthocyanin coloration. (2) Beta vulgaris L. var. conditiva Alef., red beet or beetroot 1 2 Group Characteristics 1 Transverse narrow elliptic or transverse elliptic shape of root longitudinal section and root flesh red or purple. 2 Circular or broad elliptic shape of root longitudinal section and root flesh white. 3 Circular or broad elliptic shape of root longitudinal section and root flesh yellow. 4 Circular or broad elliptic shape of root longitudinal section and root flesh red or purple. 5 Narrow oblong shape of root longitudinal section and root flesh red or purple. 6 Narrow obtriangular shape of root longitudinal section and root flesh red or purple. 7 In Schedule 4, Part II (Basic Seed, Certified Seed and Standard Seed conditions relating to the seeds) in the table in paragraph 2(a)— a after the entry “chicory” there shall be inserted an entry “Chinese cabbage” and b after the entry “Gherkin” there shall be inserted “Gourd” as follows: Kind Minimum analytical purity (% by weight) Maximum content of seeds of other plant species (% by weight) Minimum germination(% of pure seeds or pellets) Chinese cabbage 97 1 75 Gourd 98 0·1 80 8 In Schedule 5— a in Part I (sampling of seed lots)— i in paragraph 9 after “sampling device” the words “approved by the Minister” shall be deleted; ii in paragraph 11(i) (Dynamic Spear Sampler) at the end of the table, under the appropriate columns (a) to (g) there shall be inserted— “Peas and beans 78 15 15 40 18 20 22”; iii paragraph 15 (moisture samples) shall be deleted; b in Part II (maximum weight of a seed lot and minimum weight of a submitted sample) in the table after “Gherkin” there shall be inserted “Gourd” as follows— Kind Maximum Lot Weight (tonnes) Minimum Submitted Sample Weight (g) Gourd 20 250 9 In Schedule 6 (labelling), immediately after the heading “SCHEDULE 6” there shall be inserted the following— For the purposes of these Regulations the particulars prescribed in this Schedule as to the kind and variety of seed shall be indicated on the label in roman characters. The kind of seed shall be designated by its Latin name, or its common name, or both, as prescribed in Schedule 1. . 10 In Schedule 6, Part I, paragraph B(a) after item 10 there shall be inserted— 11 In the case of varieties which are hybrids or inbred lines— a for Basic Seed where the hybrid or inbred line to which the seed belongs has been officially accepted on a National List or the Common Catalogue—the name of this component, under which it has been officially accepted, with or without reference to the final variety, accompanied, in the case of hybrids or inbred lines which are intended solely as components for final varieties, by the word “component”; b for Basic Seed in other cases—the name of the component to which the Basic Seed belongs, which may be given in code form, accompanied by a reference to the final variety, with or without reference to its function (male or female), and accompanied by the word “component”; c for Certified Seed—the name of the variety to which the seed belongs, accompanied by the word “hybrid”. In Witness whereof the Official Seal of the Minister of Agriculture, Fisheries and Food is hereunto affixed on 24th July 1989. John MacGregor Minister of Agriculture, Fisheries and Food Sanderson of Bowden Minister of State, Scottish Office 25th July 1989 Peter Walker Secretary of State for Wales 26th July 1989