TRADITIONAL
SHORTBREAD
For centuries, the Scots have baked crisp and. for special occasions, each family using its own r
butter, flour and sugar. Handmade in Edinbu they are perfect for dunking with c
 NUTRITIONAL INFORMATION TYPICAL VALUES per 100g
Energy
2223 kJ 532kcal
29.5g
 Fat
of which saturates
 Carbohydrates
 of which sugars
 Protein
Salt
 160ge 5.6oz
 INGREDIENTS: Flour (Wheat Flour (G Thiamin), Butter (Milk, Salt), Sugar, Rice ALLERGEN ADVICE: For Allergens, see Produced in an environment that handles Suitable for vegetarians.
 STORAGE: Store in a cool dry place.
Once opened, store in an
Best b
airtight container and
consume within 1 week.
 MADE IN SCOTLAND, UK FOR FORTNUM & MASON PICCADILLY LONDON ENGLAND
FORTNUMANDMASON.COM
 BB
 PO