8 brioche rolls
INGREDIENTS Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Levain (19%) (Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Water · Salt). Water Concentrated Butter (Milk) (7%) Sugar Glucose-Fructose Syrup. Dried Egg Rapeseed Oil Yeast Dried Skimmed Milk Emulsifier: E471. Wheat Gluten Salt Fructose Milk Protein Flour Treatment Agent: Ascorbic Acid Colour: Carotenes.
For allergens see ingredients in bold.
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