ITALIAN STYLE MILANO SALAMI
Dry cured pork salami with garlic and pepper INGREDIENTS
 Pork*, Salt, Dextrose, White Wine, Spices [White Pepper, Black Pepper, Garlic], Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite). *Made with 139g of pork per 100g of finished product. May contain traces of milk.
 Packaged in a protective atmosphere.
NO ARTIFICIAL COLOURS OR FLAVOURS.
HOW TO PREPARE
Ready to eat. For best results, remove from fridge and open pack 15 minutes before serving to allow flavours to develop.
TRY ME, LOVE ME
 If you are not 100% happy with your purchase neither are we - that's why we'll both replace & refund this item Simply return to one of our stores. Or, call us on: 0800 952 0101 Visit our website: ASDA.com When calling or writing please quote the code 'AAF' and the date from the Use By box.
RECYCLING
 l
Don't
Recycle
 GB YE056
 29282V4/63523
 NUTRITION
We suggest this product provides 2 servings
Typical Values
 Energy kJ Energy kcal Fat
of which saturates
 Carbohydrate of which sugars
 Fibre
Protein
Salt
 Per Refe 100g T
1743
421
 36g
12g
 1.0g
<0.5g
0.6g
23g
3.5g
 STORAGE
Keep refrigerated. Once opened, kee refrigerated and consume within 2 da Do not exceed the Use By date. Packed in the U.K. with pork from non-U.K. countries for ASDA,
Leeds LS11 SAD/ASDA, Antrim BT41 46
 90ge5 057172 484270