open-index/open-wikipedia-markdown huggingface dataset:
Chtitha

thumb|Chicken chitha
Chtitha (Arabic) bụ ihe nri na Nri Algeria, nke sitere na ụdị tajine, [1] [2] nke nwere isi nke nwere nke e ji chickpeas na anụ mee, ọtụtụ n'ime ha ọkụkọ [3] siri na ofe na  -acha igwe igwe, nke a na-etinye ya na ihe na-esi mmasị nke Algeria, a na-ahụ anụ ahụ mee ya maka awa ole na ole tupu oge eruo. 

A na-akpọ ya chtitha, nke na-akiri ka ọ bụrụ 'obere ịgba ịgba,' nke na-egosi mmasị ya..

Cthitha na-ahụ n'ihe dị ka nri iri dị iche iche, nke ọ gbara nwere otu ihe dị mkpa.  A na-edozi edozi dị ihe anya nke ihe na-esi ísì ụtọ na-atụgharị na-esi ụtọ maka ihe ọ llaa, na-enye ọdịiche iche na chitha ọ llaba.

## Ụdị dị iche iche

* Chtitha djedj, na ọkụkọ
* Chtitha lhem, na anụ
* Chtitha qamroune, na shrimp
* Chtitha batata besselq, na poteto na spinach
* Chtitha bel bid, na àkwá
* Chtitha batata fliou, na-achọ otu usoro nri ahụ dị ka chtitha batata besselq, na-eji pennyroyal mint dochie spinach 
* Chtitha mokh, nke nwere ụbụrụ atụrụ
* Chtitha bouzellouf, nke nwere isi atụrụ
* Chtitha sardine, na sardines 

## Ihe odide
Mmanụ aṅụ

áká_ịkẹngạ|thumb|300x300px|Rub bụ nnukwu syrup nke a na-ewepụta na ụbọchị.
ụgbọ mmiri, sirop, molasses, Debes (Arabic,arara na-akpọ [Arabic  " rel="mw:WikiLink" title="Help:IPA/Arabic">[dibs]]]), ma ọ bụ rub (Arabic: رُب, a na--ahụ []; Hibru: dvash tmarim ma ọ bụ סילאן;  Persian: شیره خرما) bụ ihe na-acha nchara nchara, osisi sirop na-atọ ụtọ nke a na-ama ụbọchị na ararA na-eji eme ihe n'ihe na-eme ka ebe na nri Middle East na nri Greek.

## Akụkọ ihe mere eme
Akwụkwọ Deuterọnọmi na Bible Hibru, n’ịkọwa ọtụtụ Ala Nsogbu, egwu egwu n’etiti nri ya.  Ihe odide ndị na-eso ụzọ dị ka Jerusalem Talmud na Sifre na-a na-a na-abia ka videos a dị ka ndị na-egosi ụfọdụ ụfọdụ n'ihi mmetụta.[1][2]  Ihe nri e gwupụtara n'ala na Jerusalem na-akwado iji nri eme ihe n'oge a.  Otu nchekwa, nke e ji osisi nkwụ mee ihe ma na-eme n'otu ọnụ ụlọ nke ụlọ e bibiri n'oge nnochibido nke Jerusalem na 586 BCE, na-egosi na ngosipụta nke ụgbọ n'ebe ahụ..

Onye Juu na-akọ ihe mere eme na mbụ adọ mbụ bụ Josephus, n'ihe dị iche ya nchọpụta oases nke Jeriko na ụdị ụbọchị dị iche iche a na-akụ n'achọ a nke Judia, na-ekwu na "ụdị [nke  ụbọchị], mgbe a na-egbochi ya, na-ahụ ezigbo ụfọdụ, nke na-adị mma n'ibu ụfọdụ ndị ọzọ.". 

## Akụkụ nri na-edozi ahụ
Date sirop bara mmetụta na monosaccharides glucose na fructose.[1]  Nke a zara na ọtụtụ n'ime shuga ya na-abanye n'akwụkwọ, ọ na-ebuli ogo glucose n'ike n'ụzọ dị mfe na ụzọ syrups ndị ọzọ.  Ya mere, ọ dabara adaba maka ndị na-arrịa hypoglycaemia, maka ndị na' ike ike ike sucrose ma ọ bụ ndị nwere nsogbu pancreatic ndị na-esiri ike ikekọrọ disaccharides.    [citation need] Date sirop dị elu na magnesium na potassium akụkụ ụfọdụ ihe na-atọ ụtọ dị ka Maple syrup na na-ahụ ike, ọ bụkwa ihe ọzọ a ma ama-ama shuga n'afọ ndị na-adịbeghị anya.[2]  Ọ ipinnu na antioxidants n'ihi nnukwu phenolic na flavonoid osisi ya[3][4][5] ma, na ọ na-Mmiri ọkụ.

## Nri mba
A na-eji ya eme ihe n'ọtụtụ ebe na Libya, na-ahụ asida, ihe oriri dị ka porridge.

Na nri Iran na Ndị Iraq, a na-eji syrup eme ihe iji mee ka Tahini dị ụtọ, nke a na-eri n'oge nri ụtụtụ.  Nhọrọ ọzọ bụ sirop mmetụta.

Na Middle East, a na-eji sirop eme ihe maka ọkụ ọkụ n'obi na poteto.  A na-akpa ha na sirop datte agwakọta ya na cardamom, nnu, na nri oliv, wee cheta ha na sesame tupu a sie ha na nri oliv ma ọ bụ sie ha n'ọkụ n'ozuzu.  A na-ahụ videos eme ihe dị ka ofe maka akwụkwọ nri, dị ka yabasị na turnips, yana dị ka ihe dị na mama semolina a na-akpọ basbousa, nke na-enye fim ahụ ike dị ka ịdị ka ndu.

Bangladesh na-ahụ ihe dị ka tɔn 20,000 nke molasses kwa afọ.  [1]Mpaghara Kalkini Upazila nke Bangladesh bụ nke a ma ama maka mmiri mmiri ya na molasses ya.

## Hụkwa

* Mkpụrụ vaịn
* Mkpụrụ osisi grenade
* Pekmez
* Ndepụta nke syrup

## Ihe odide
Harcha

Harcha (Arabic: حرشة, romanized: ḥarša) bụ griddle- ma ọ bụ pan esi nri semolina flatbread nke Middle Atlas na Morocco.[1][2][3][4]  A na-ahụkwa ya na Algeria.

## Nkwadebe
A na-eme ndị ahụ site na ntụ ọka semolina, bọta, na mmiri ara ehi ma ọ bụ mmiri, ma jiri ntụ ntụ mee ya.[1]  ọka ahụ ahụ ike ike shuga.  A na-eme ntụ ọka ahụ ka ọ nke gburugburu gburugburu wee sie ya na griddle na-ekpo ọkụ ma ọ bụ pan dị ike.  Ojiji nke semolina na-enye harcha ndị na-agbawa nke yirirị ọka.[2]  Na Rif, Morocco, a mba iji mmiri ara ehi ma ọ bụ yogọt, nke e ji mmiri mee ka ọ dị nro, mee ihe kama iji mmiri ara.[1]Enwere ike ime ka harcha obere ụlọ, ma ọ bụ nnukwu dị.  ka taya gwongworo.

## Ịrụ ọrụ
A na-ahụ ụdị na bọta eme harcha, a na-iri tii mint n'oge nri ụtụtụ ma ọ bụ ka nri na-atọ ụtọ.[1]  Ọ bụkwa otu n'ime mama a na-eri n'oge Ramadan.[2]A nyere inye ya dị ka bred, tinye ya cheese ma ọ bụ anụ.  N'ikpeazụ, ihe ike-adịtu ya ma jiri ya mee ihe dị ka ihe ndina dị nro maka ofe.

## Ụdị dị iche iche
Okwu maka ikike ahụ nwere ike akwụkwọgasị iche na Morocco na Algeria.  Onye isi n'ihe gbasara ọrụ ugbo bụ Mike Sissons [1] dịka ọmụmaatụ kwuru okwu ahụ bụ "mbesses" dị ka ụdị nke harcha.  [2] Otú ọ dị, Mbesses nwere ike izo aka na ụlọ na-atọ ụtọ a na-akpọ na Algeria, nke a na-akpọkwa Khobz Mbesses nke nwere ihe ndị yiri ya ma ọ bụghị otu.

N'ime ime obodo nke Algiers, a na-akpọkarị ya harchâya, a na' ike okwu ragda [1] mee ihe n'ebe ndị ọzọ na Algeria..

Na ndị a na-achọ afụ nke iri na ndị, ndị na-eme memory na Algeria lugo n'ụdị, na-akpọ El Khobz El Harcha, nke a na-eme site na ịwụsa semolina n'elu tuna tupu etinye ya n'ọkụ.  Nke a dị iche na Harcha, nke a na-eji ntụ ọka na ihe ndị ọzọ dị ka mmiri ara ehi eme.

## Hụkwa

* Nri ndị Morocco
* Nri Algeria
* Ndepụta pancakes

## Ihe odide
Karantika

thumb|الكرانتيكا الجزائرية الوهرانية
Karantika ( ) bụ nri okporo ámá Algeria mara mma nke ndị na-ere n'okporo ámá na-ere na Maghreb niile.  Ọ nwere myirịta na pies, pancakes, na flans na-agụnye batter chickpea nke a na-etinye akwa akwa na sie ya, a na-ejikwa harissa na cumin na-ekpo ọkụ na achịcha dị ka sanwichi, ma ọ bụ sliced ​​​​na square..  

Ọ ahụmahụ na ma ndị na-abụ ihe echiche iche nke Oran, ebe ndị Spain na-awakpo ya na ike awụ nke iri na isii, ma ọgụ ya na Algeria niile n'oge ndị France bi na mba ahụ. 

## Okwu mmalite
A mara nri ahụ n'ọtụtụ aha, egwu al-hami[a] na valentina;  Aha okwu n'asụsụ Bekee nwere ike ike garantita,__ilo____ilo____ilo__, karane, kalantita, quaratita, kalentica, karentita, na caran.[1][2][3]  Aha a sitere na okwu Spanish Calentica ma ọ bụ site na Caliente, "ọkụ".  [4] A na-akpọ nri ahụ na Algeria dị ka "onye egwu", egwuregwu na okwu n'asụsụ pụtara Algeria.

## Akụkọ ihe mere eme
Nri a sitere na Hispanic-Oran ma nwee ike ima ya na France, Spain na mba ndị ọzọ dị na Europe nwere ọtụtụ ndị Algeria.. 

Ọ bụ ndị Spain na-awakpo ya webatara ya na Oran ma ka bụ ihe iche nke mpaghara ahụ.[1][2]  Dị ka ndị ihe mere eme ụfọdụ si kwuo, e webatara nri ahụ na Oran n'oge ndị Ottoman nọchibidoro ndị agha Spain nke Oran n"oge iche afụ nke 16 na nke 17 ndị Spain bi na Oran mgbe chickpeas na ntụ ọka chickpea hụrụ nkụ  bụ naanị ihe oriri dị mfe. [1] [2][3] N'oge ndị France bi na Algeria n'afọ 1800, ndị Spain biri na Algeria ma nri ahụ na mba ahụ dum..

Na mbụ ọ bụ nri ogbenye mana o mechara bụrụ ihe a ma ama n'obodo Algeria niile.""Cornita" or "Karan": an Algerian food that does not distinguish between the poor and rich". *العربية [[Al Arabiya]]* (in Arabic). 2022-06-22. Retrieved 2023-08-25.
 Dị ka The New Arab si kwuo, nri ahụ bụ nri okporo ámá Algeria.

## Ihe ndị e ji mee ya, nkwadebe ya, na inye ya
áká_èkpè|thumb|Onye na-ere calentica na Oran
Nri na-egosi na ntụ ọka chickpea a na-esighị esi, mpaghara, na mmiri agwakọta iji mmiri mmiri, nke a na-ezu ike iji mee ka ntụ ọka ahụ dị mmiri, nke e ji njide a kara akụ ma sie ya.  1][2][3][4]  A na-enye ya ọkụ na nchekwa ma ọ bụ dị ka ọkụ, mgbe mgbe na harissa na cumin.  [1] [5][6][b]

A na-ahụ nri ahụ na mba ahụ dum dị ka nri n'okporo ụzọ nke ndị na-ere na-ere ma na-eme ya n'iche na ụlọ oriri na mmanya. Marks, Copeland (1994). . Internet Archive. New York : D.I. Fine. ISBN&nbsp;. Aziz, Ahmed (2016-12-02). "Karantika, a dish that brings together the poor and the rich in Algeria". *[[Hespress]]- هسبريس جريدة إلكترونية مغربية* (in Arabic). Retrieved 2023-08-25.


## Nri ndị yiri ya
A na-ahụ nri ndị yiri ya n'ụsọ oké osimiri Mediterenian.

* Calentita, nri mba nke Gibralter
* Caliente, nri Moroccan
* Farinata

## Ihe edeturu

## Ihe odide
Magodonga Mahlangu

**Magodonga Mahlangu** bụ onye na-eme mkpọsa maka ikike ụmụ nwanyị si Zimbabwe bụ onye onye onye isi ala US Barack Obama nyere Robert F Kennedy Human Rights Award na 2009.

Mahlangu bụ onye ndú nke Women of Zimbabwe Arise (WOZA), nke ya na Jenni Williams guzobere. Mgbe ọ na-enye Magodonga na WOZA ihe nrite ahụ, Obama kwuru, sị: "Site n'ihe nlereanya ya, Magodonga egosila ụmụ nwanyị WOZA na ndị Zimbabwe na ha nwere ike iji ike nke ha mebie ike ndị mmegbu ha - na ha nwere ikike nke onye ọchịchị aka ike iji nke ha. "  N'okwu ya na-anabata ihe nrite, Mahlangu hotara Robert F. Kennedy, na-ekwu, "Ọdịnihu abụghị onyinye: ọ bụ ihe ịga nke ọma. "

Ka ọ na-erule n'afọ 2008, e jidere Mahlangu ihe karịrị ugboro iri abụọ na ise  na 2011, ihe karịrị ugboro atọ.  Human Rights Watch katọrọ njide ugboro ugboro nke Mahlangu na Williams, na-ekwu mgbe otu njide gasịrị na gọọmentị Zimbabwe kwesịrị ịtọhapụ ụmụ nwanyị ahụ ma "nye ndị obodo ikike igosipụta n'udo".

A mụrụ Mahlangu na mpaghara Bulawayo ma zụlite ya na mpaghara South Matebeleland ma gụọ akwụkwọ n'ụlọ akwụkwọ onwe onye ebe ọ nwetara diplọma na nkuzi na nchịkwa egwuregwu. O were iwe na a na-akpa ókè megide ndị na-eme egwuregwu n'ógbè ahụ. Ya na Williams na Sheba Dube guzobere WOZA iji mee mkpesa megide mgbanwe akụ na ụba na ndọrọ ndọrọ ọchịchị na mba ha. Ọ malitere ịhazi ngagharị iwe maka WOZA na 2003. Ezinụlọ Mahlangu bi ugbu a na mpụga Zimbabwe. Ọ lụbeghị di ma ọ nweghị ụmụ na 2011.

## Ntụaka

# Obama enye ihe nrite na isusu ọnụ ụmụ nwanyị Zimbabwe. BBC News, 24 Novemba 2009. Eweputara 15 oktoba 2011.
# Onye ochichi ala OBAMA na ETHEL KENNEDY enye ihe nrite RFK na Onye nchekwa na ngagharị nke Zimbabwe echekwara  2011-10-07 na Way back Machine RFK Senta, 23 Novemba 2009. Eweputara 15 oktoba 2011.
# Okwu site MAGODONGA MAHLANGU: 2009 RFK emume nturu ugo ruuru mmadụ eweputara 2011-10-07 na Way back Machine RFK Senta, 23 Novemba 2009. Eweputara 15 oktoba 2011.
# Jacobson, Celean (2 julai 2008). "US  kpọrọ oku ka Zimbabwe hapụ ndị na-akwado ikike". USA Today. Associated Press . Eweputara 9 juun 2012.
# Prọfesọ Henry Louis Gates, Jr.; Prọfesọ Emmanuel Akyeampong; Mr. Steven J. Niven (2 Febuwari 2012). akwụkwọ ọkọwa okwu nke akụkọ ndụ africa. OUP USA pp.3-4. ISBN 978-0-19-538207-5.
# "Zimbabwe: kwụsị mmegide ndị na-eme ngagharị iwe n'udo". Human Rights Watch. 28 oktoba 2008. Eweputara 9 juun 2012.
# "Gwa nwanyi : WOZA gbasara okwu a na Zimbabwe" site na Maggie Paterson na Amnesty  Magazine, Issue 168, Julai/ogost 2011.

## Njikọ mpụga

* Isiokwu dị na Front". USA today. Associated Press Li".
*
* Isiokwu na Human Rights Now.
* Ajụjụ ọnụ maka SW Radio Africa.

Otú:Mmadụ ndi di ndụ
Pierre Sané

**Pierre Sané** (amụrụ n'afọ 1949) bụ onye guzobere Africa Institute .  Ọ bụ osote onye isi nchịkwa UNESCO maka sayensị mmekọrịta mmadụ na ibe ya site na Mee 2001 ruo June 2010. Ọ bụ odeakwụkwọ ukwu nke Amnesty International site n'ọnwa Ọktoba 1992 ruo n'ọnwarị 2001. Sané bụ otu n'ime ndị Progressive International's global cabinet. 

## Mmalite ndụ na agụmakwụkwọ
A mụrụ Sané na Dakar, Senegal. Ruo afọ iri na ise tupu ọ banye na Amnesty International, ọ rụrụ ọrụ dị ka onye nchịkwa mpaghara, onye nduzi mba ụwa nke iwu na mmefu ego, na onye nduzi mpaghara (West na Central Africa) nke International Development Research Centre na Canada.

Ọ gụrụ maka nzere doctorate na sayensị ndọrọ ndọrọ ọchịchị na Mahadum Carleton, Ottawa, Canada, ma nwee M.Sc. na Public Administration and Public Policy site na London School of Economics, yana ịbụ onye na-ahụ maka ego ruru eru nwere MBA site na École Supérieure de Commerce et d'Administration des Entreprises nke Bordeaux, France. O bipụtara banyere mmepe na ihe ndị ruuru mmadụ.

## Ọrụ
Pierre Sané sonyeere Amnesty International na 1988 ma jee ozi dị ka odeakwụkwọ ukwu ya site na Ọktoba 1992 ruo 2001.  N'afọ 1993, Pierre Sané duziri ndị nnọchi anya Amnesty International na World Conference on Human Rights na UN World Conference on Women na Beijing n'afọ 1995. Ọ gwara Kansụl Nchebe nke Mba Ndị Dị n'Otu okwu na Septemba 1997, na-agwa ndị otu ahụ okwu banyere ihe ndị ruuru mmadụ na esemokwu agha. Nzukọ ya na onye bụbu odeakwụkwọ ukwu UN, Kofi Annan sochiri.

N'afọ 1998, ọ gakwara okwu na Kansụl Na-adịgide Adịgide nke Organization of American States (Washington), na-akpọ oku ka a kwụsị ikpe ọnwụ na Amerịka. N'otu afọ ahụ, Pierre Sané duziri mkpọsa ahụ iji mee emume ncheta afọ 50 nke Universal Declaration of Human Rights. Ọ bụ onye isi oche nke Human Rights Defenders Summit na Paris na Disemba 1998.

Ọ sonyeere UNESCO na Paris dị ka osote onye isi nchịkwa (2001-2010). Mgbe ọ lara ezumike nká na UN, ọ kụziri na Mahadum Kyoto (Japan) na Mahadim Seoul (South Korea). Ọ nyekwara ntụziaka maka IDRC Strategy maka Sub-Saharan Africa.

## Ntọala ndị òtù
Ọ bụ onye guzobere Pan-African Network for Artistic Freedom, otu na-abụghị nke gọọmentị, na onye nlekọta na onye guzobere Frontline (Dublin). Ọ bụ onye otu na onye isi oche nke Human Rights Working Group ma bụrụkwa Kọmitii ndụmọdụ nke UNU-CRIS. O guzobere Imagine Africa Institute na 2011, ụlọ ọrụ dị na Paris na Dakar.

## Hụkwa

* UNESCO
* Ihe ndị ruuru mmadụ
* Njikọ Afrịka

## Ntụaka

# "Sane`, Pierre Gabriel, (amuru 7 Mee 1948), onye nchoputa na onye isiala, Cheedị echiche   Ụlọ akwukwo africa, Onye bụ onye, Mahadum Oxford Press, Decemba 1, 2007, doi: 10. 1093/ww/9780199540 eweputara septemba 3, 2022
# "Kansul". na-aga n'ihu na mba ụwa. eweputara Maachi 27, 2014.
# "Ụbọchị umunwanyi 5- Pierre Sane, ọgụ nwoke na-alụ maka ihe gbasara nwanyị". Sorbonne Universite. Maachi 9 2018. Eweputara septemba 18 2024..na-aga n'ihu na mba ụwa"

## Njikọ mpụga

* Chee echiche Africa Institute

Otú:Mmadụ ndi di ndụ
Sinasir

**Sinasir** bụ nri Naijiria siri na osikapa na-ewu ewu n'etiti mpaghara ugwu.  Ụdị osikapa a na-eji bụ ụdị abụọ: osikapa esichara na mgbụsị akwụkwọ.   

A na-esi nri osikapa esi nri site n'ịgwakọta osikapa esiri esi na mịnye nke a na-agwakọta na eghe. Ihe ndị ọzọ eji eme ihe gụnyere shuga, nnu, mmiri ara ehi, akwa, yabasị, na mmanụ ihe oriri. 

Sinasir bụ otu n'ime ọtụtụ ntụzịaka dị ụtọ na mpaghara ugwu Nigeria . A na-eji osikapa mkpirisi ọka mee ya bụ otu ụdị a na-eji eme osikapa tuwon . 

## Hụkwa

* Nri Naijiria

## Ntụaka
esi na mịnye nke a na-agwakọta
Caldou

**Caldou**, nke a kpọkwara **kaldou**, bụ nri ọdịnala sitere na Senegal, nke metụtara mpaghara ndị dị n'ụsọ osimiri.  Ọ bụ nri sitere ofe nke a na-esi na azụ na inine ọhụrụ edozi ya. Achịcha ahụ na-ekerịta ụfọdụ myirịta anya na onye na-ewu ewu Senegalese Yassa, nri azụ azụ ọzọ, ma dị iche iche na profaịlụ ụtọ ya na usoro nkwadebe ya.

Na isi ya, a na-ewu Caldou gburugburu ụtọ anụ ahụ nke azụ ọhụrụ, nke a na-agbanye n'ime efere . A na-eji ihe ndị dị ka eyịm, tomato, na ngwakọta nke ngwa nri dị n'ógbè ahụ kwalite ihendori. Ọtụtụ mgbe, a na-agbakwunye tamarind ma ọ bụ ihe ọṅụṅụ lime, na-agbazinye efere ahụ ụtọ mbinye aka ya. A na-esi ya nke ọma ka ọ nọgide na-adị nro, ebe akwụkwọ nri, dị ka karọt, akpu na poteto, na-enye nguzozi nke textures na ụtọ. Ịdị mfe nke ihe ndị ahụ na-eme ka ịdị ọhụrụ nke ihe oriri ndị dị n'oké osimiri na-egbuke egbuke, na-eme ka caldou bụrụ ahụmahụ dị iche iche nke Senegalese.

A na-eji osikapa eme omenala, Caldou na-egosipụta njikọ miri emi nke obodo ahụ na oke osimiri na ihe nketa ugbo ya bara ụba. Ọ bụ ezie na ọ dị ka yassa n'ọdịdị ya n'ihi ọnụnọ azụ na akwụkwọ nri, ekpomeekpo Caldou na-esiwanye ike karị, a na-akọwakarị ya dị ka ọkụ ma na-esi ísì ụtọ ma e jiri ya tụnyere obi ike, lemony kick of yassa.

Nri a bụ nnukwu ihe nnọchianya nke nri ndị Senegal, na-egosi mkpa ọ dị ọhụrụ, ihe ndị dị n'ógbè ahụ na ihe omenala nke azụ dị ka nri dị mkpa na mpaghara ahụ.

## Ntụaka

## Njikọ mpụga

* "Nri Senegal: Nri omenala ị ga-anwale." TasteAtlas.
* https://www.africanexponent.com/breaking-stereotypes-lamine-falls-culinary-journey-in-senegal/
Supu ọka

**Ofe ọka** bụ ofe ejiri ọka mee, ọ na-abụkarị sweetcorn . Na mbido ewu ewu naanị na mpaghara ndị na-amị ọka n'ụwa, efere a na-agbasa ebe niile n'ihi oke nkesa ọka. Ihe ndị a na-emekarị bụ ọka, mmiri, bọta na ntụ ọka, ya na nnu na ose maka nnu. Ihe mgbakwunye mgbakwunye dị iche iche site na mpaghara, ma nwee ike ịgụnye akwa.

## Ụmụ amaala America
Ọka, ịbụ ihe ọkụkụ siri ike maka ọtụtụ ebo ndị America emela ka ofe ọka bụrụ nri bụ isi n'etiti ha. MR Harrington kọrọ na 1908 ofe hulled-corn soup *o <sup>n</sup> no’kwƆ’* bụ nri kasị ewu ewu maka ndị Seneca India (Ndị Ala America) . O kwukwara, sị, "[s] eldom na-eme ndị India, ndị ọgọ mmụọ ma ọ bụ Ndị Kraịst, na-ezute maka ọrụ ọ bụla [...] na-enweghị kettle nke o n no'kwǎ', na-ekpo ọkụ ma na-esi ísì ụtọ, iji megharịa ìgwè mmadụ ahụ". A na-enyefe ofe ahụ n'ememme okpukpe, ndị mmadụ na-enweta nri mgbe ọ bụla ha na-agba gburugburu ite ahụ. 

## Ndepụta nke efere ofe ọka
thumb| ofe ọka ude na United States
A na-eji ọka akwadebe ọtụtụ ụdị ofe dị ka isi ihe.

* Ude ofe ọka na ofe ọka creamed
* ofe ọka dị ụtọ
* Ọka nshịkọ ofe
* ofe ọka ụtọ ndị China ( *yumigeng* ma ọ bụ *sumigeng* )
* ofe ọka akpọnwụwo (India).
* Patasca - ọka Peruvian na ofe anụ
* Pozole - ofe ọka meksiko
* Ụdị ofe ọka Tibet (Ashom Tang)
* Suam na mais
* Ginataang mais
* Ofe ọka Chicken (Ofe Pennsylvania Dutch nwere akwa ọcha sie sie ike kama noodles)

## Hụkwa
 

* Ọka ọka
* Stew ọka
* Ndepụta efere ọka
* Ndepụta ofe

## Ntụaka
Ndepụta nke ofe ose

Ihe na-esonụ bụ ndepụta ose sauces . Ose ihendori nwere ike na-ezo aka n'ozuzu na sauces mere na oji ose, Sichuan ose, ma ọ bụ chili ose, ma ọ bụ ndị na-esonụ efere:

* Bajan ose ihendori
* Chili ihendori
* Peppercorn ihendori
* Harrisa
* Ihendori poivrade
* Shito
* Zhug
Kokoro

**Kokoro** bụ nri ntanye na Naijiria nke ndị Yoruba kere. A na-esi na ntụ ọka ọka agwakọta ya na sugar na gari ( akpu ) ma ọ bụ ntụ ntụ na eghe eghe esi na ya mee ya.  A na-erekarị ya na steeti Ogun na Naịjirịa.

N'afọ 1991, ọmụmụ banyere nri ndị a na-eresị ụmụaka ụlọ akwụkwọ na Lagos, a zụtara ihe atụ nke kokoro n'ụlọ ahịa ma tinye ya na nyocha microbiological. Ụdị nje bacteria iri dị iche iche dịpụrụ adịpụ, gụnyere nje bacteria ndị metụtara nsị nri na afọ ọsịsa, na-arụtụ aka na mkpa ọ dị imeziwanye njikwa ịdị ọcha na nkwadebe ha, na ịchọ ụzọ isi gbatịa ndụ. 

N'ime nnyocha e mere iji chọta nsụgharị nwere uru oriri na-edozi ahụ ka mma, a chọpụtara na enwere ike iji soybean ma ọ bụ ntụ ọka ntụ ọka ghere eghe mee ihe, mana ọ bụghị ihe ụtọ na udidi na-anabata karịa pasent 10 nke ntụ ọka.  Nri ọzọ na-edozi ahụ nke ọma sitere na kokoro bụ nke e nwetara site na isi nri nke ngwakọta ọka dị iche iche nke ọka soybean na condiments dị ka ose, yabasị, nnu, mmanụ nkwụ, plantain na banana. 

## Hụkwa

* Nri ndị Yoruba
* Nri Naijiria

## Ntụaka

## Njikọ mpụga

* Kokoro uzommeputa
Akoko (ụlọ oriri na ọṅụṅụ)

**Akoko** bụ ụlọ oriri na ọṅụṅụ West African nwere kpakpando na London .    

Onye bụbu *MasterChef na-eduzi kichin ụlọ oriri na ọ restaurantụ restaurantụ ahụ na mbụ: Ndị ọkachamara* ọkara ikpeazụ William Chilila, onye hapụrụ dị ka onye isi isi na February 2021.  Ayo Adeyemi nọchiri ya. 

Ma ezinaụlọ Adeyemi na Akokomi bụ ndị Yoruba si na Naịjirịa, Adeyemi kwukwara na nri na ihe ndị dị na Naịjirịa, Ghana, Senegal na Gambia na-emetụta nri ya. 

## nnabata
Enyere Akoko onyinye Michelin Star maka oge izizi ya na 2024. 

## Hụkwa

* Ndepụta ụlọ oriri na ọṅụṅụ ndị Africa
* Ndepụta ụlọ oriri na ọṅụṅụ Michelin nwere kpakpando na Greater London

## Ntụaka
Warankasi

**Warankasi** bụ cheese dị na mpaghara Yoruba na Nigeria . Ọ bụ chiiz ọcha dị nro nke sitere na mmiri ara ehi.   A pụkwara ịkpọ ya awara, ma ọ bụ wara nke bụ mmiri ara ehi na Yoruba . O yitere beske, ma ewezuga beske ka eji mmiri ara ehi soy mee beske ma bụrụ tofu nke Yoruba. A pụkwara iji Warankasi na-ezo aka n'ụdị chiiz mba ọzọ dị ka aha izugbe maka cheese. A na-erekarị cheese dị n'ime obodo ka nri okporo ụzọ. 

## Ntụaka
mmiri ara ehi soy mee
Mmụọ Tungi

**Tungi Spirit** bụ aha e nyere ngwaahịa a na-ekpo ọkụ nke emere na Saint Helena sitere na mkpụrụ nke prickly ma ọ bụ cactus pear ( *Opuntia ficus-indica* ).

## Okwu okwu
Tungi bụ aha Saint Helenian mpaghara maka ube prickly ma ọ bụ cactus.

## Ojiji
Ụdị tungi atọ bụ isi na-eto na Saint Helena, mana ọ bụ naanị abụọ ka a na-eji na-emepụta mmụọ Tungi. Ndị a bụ ihe atụ abụọ nke nnukwu mkpụrụ osisi: mkpụrụ "Bekee" (ma ọ bụ odo) na mkpụrụ "Madeira" (ma ọ bụ nnukwu uhie). Ndị a bụ cultivars nke *Opuntia ficus indica* . A naghị ejikarị mkpụrụ osisi tungi "spiny red" ( *O. elatior* ) eme ihe maka distillation, n'agbanyeghị na ọ fọdụrụ n'oge ihe fọrọ nke nta ka ọ bụrụ ọnwa asatọ n'afọ. Site n'iji ya tụnyere nnukwu ụdị, ihe ọṅụṅụ ha dị ala.

## Njikọ mpụga
 

* Ebe nrụọrụ weebụ St Helena Tungi Distillery
Ma'quda

Ma'qūda ( ) bụ fritter Maghrebi nke ejiri batter dabere na nduku.[1][2][3][4][5][6]  Na mgbakwunye na nduku chara acha, batter nwere ike ịnwe galik, nnu, ose na-ekpo ọkụ, akwa, na cheese.
thumb|Otu efere maʿqūda na fries, oliv, na yabasị na Fes.
Ma'qūda ( ) bụ fritter Maghrebi nke ejiri batter dabere na nduku.[1][2][3][4][5][6]  Na mgbakwunye na nduku chara acha, batter nwere ike ịnwe galik, nnu, ose na-ekpo ọkụ, akwa, na cheese.

Na Algeria, a na-ere friza n'ebe ugwu nke mba ahụ, dị ka bred na ụlọ oriri na-eme na-eri nri ngwa na- mgba harissa.  A na-akpọkwa Maịkụda khbizat madnos (Arabic) n'ebe ndị mụrụ, ebe n'ebe ahụ, a na-etinye ya na cheese ma ọ bụ anụ a gwa agwakọta ma rie ya na ofe harrira..

Ọ bụ nri dị ọnụ ala nke ụmụ akwụkwọ na ndị ọzọ na-iche na-anụ ụtọ n'obodo ndị dị ka Fes.

## Ihe odide
Onye-ahụ n'anya m

thumb|Maamoul na Vienna Naschmarkt
Ma'amoul (Arabic) bụ kuki a na-eme na ntụ ọka semolina.  Ɔ na-ewu ewu n'Ụwa ndị Arab niile.  Enwere ike iji mgbaàmà osisi nkụ dị ka fig, ụbọchị, ma ọ bụ osisi dịka Pistachios ma ọ bụ walnuts, na mgbe ụfọdụ almond mee ihe..

A na-emekarị Ma'amoul n'oge ezumike Ista, na ụbọchị ole na ole tupu Eid (mgbe ahụ ike ka e nye ya Kọfị Arabic na chocolate nye ndị ọbịa na-ahụ n'oge ego ahụ).[1][2]  ]  Ọ na-ewu ewu n'Ụwa ndị Arab niile, gub na Arabian Peninsula. 

Ha nwere ike ịdị n'ụdị bọọlụ, kuki dị larịị ma ọ bụ dị larị. Enwere ike iji aka chọọ ha mma ma ọ bụ jiri osisi pụrụ iche a na-akpọ tabe mee ha.

## Mgbanwe dị iche iche
Enwere ike iji mkpụrụ osisi jupụta kuki (nuts a na-ejikarị eme ihe bụ pistachios, almond ma ọ bụ walnuts) ma ọ bụ mkpụrụ osisi a mịrị amị, nke a na-enwekarị oroma.

Na Turkey, a na-akpọ maamouls Kombe ma ihe a na-ejikarị eme ihe na walnuts, ginger na cinnamon.

## Okwu mmalite
Okwu Arabic (معمول  ar) sitere na ngwaa Arabic  (عمل, putara "ime").

## Omenala
Ọ bụ ebe na a na-eri ma'amoul n'afọ niile, a na-akpata ha na Eid Al-Fitr ma ọ bụ Iftar dị ka nri na emee maka njedebe nke ibu ọnụ Ramadan.[1]  Maka Ndị Arab ndị, ma'amoul bụkwa nke emee Ista. 

Ma'amoul bụ nke ndị Sephardic Juu obodo nke Jerusalem na-eje ozi n'oge Purim.  A ike ya dị ka "Sephardic Hamantash".

## Hụkwa
 

## Ihe odide

## Ịgụ ihe ọzọ
Meskouta

Meskouta bụ achicha omenala Moroccan nke a na-ahụ eme ihe maka oge tii ma ọ bụ nri ụtụtụ.  E nwere ụdị dị iche nke ebe meskouta dabere na dị ka oroma, lemon na vanilla.  A na-eme ya n'oge oyi, mgbe oroma chara acha.  A na-ahụ tii mint ọkụ ma ọ bụ ọrụ enye Meskouta.

## Ihe odide
Amlu

Amlu (  ;  ), asụpekwara dị ka amlou, bụ mgbasa nke nri Moroccan.  Ọ na-agụnye mmanụ argan, almọnd na mmanụ aṅụ.  A na-awụsị almọnd ahụ, a na-apịa ya ma gwa ya na mmanụ aṅụ na mmanụ argan.[1]  A na-enyekarị Amlou nri ụtụtụ ma ọ bụ tii ehihie na pancakes na achịcha achịcha.

Amlu bụ otu n'ime ọtụtụ ojiji nke isiokwu Argan.  Na nri Shilha, eleghị argan na-arụ ọrụ nke egwu oliv na-arụ ọrụ n'ụdị ndị ọzọ nke Maghreb..

## Hụkwa

* Chocolate gbasaa
* Mmanụ e ji esi nri
* Ndepụta nri almond
* Ndepụta nke mgbasa
* Ebe a na-edebe nri
Caliente (nri)

[thumb|Onye na-ere ahịa n'okporo ámá na-ere caliente na Tangier, [Morocco]]
Caliente, nke a ife dị ka Karantika, bụ nri a na-eri n'okporoámá na Morocco na Algeria.  Ọ bụ ezinụlọ na-atọ ụtọ nke e ji ntụ ọka chickpea mee [1] ma nwee ike ike ịkwụ ụgwọ,kwụ, ihe na-esi ísì ụtọ, ose, na cheese.  Ndị na-ere nri na-ere ya.

## Okwu mmalite
Aha nri ahụ sitere na okwu Spanish calentito, nke ike ọkụ.

## Mmalite
 Mmalite a ma nke nri okporo ámá a ga- ndị na ndị Morocco nke ndụ ndị Juu n'obodo Tangier, ndị ọzọ na-azụ ya na nnukwu obodo Spanish n'oge ahụ.

## N yiri ya
Ụdị nri a dị n'okporo ámá dị n'obodo Oujda ebe a na-akpọ ya "karan".

A na-eri nri yiri nke ahụ na Gibraltar.  A na-etinye ya na paprika, Hélène Jawhara Piñer mmetụtaala ya dị ka otu n'ime ihe nri nke Gibraltar.

## Ihe odide
Nri Ostrich

Ostrich stew bụ stew a burure site na iji anụ ele anụ ọhịa dị ka isi ihe.   Ọ bụ nke nri South Africa, ma na-eri ya n'ọtụtụ ebe na ụlọ   oriri na calaamad na Oudtshoorn, South Africa.   Enwere ike anụcha anụ ahụ n'ime cubes, a na- ike anụ Ụkwụ sitere na enyi nnụnụ mee ihe mgbe ụfọdụ.  Ihe ndị ọzọ nwere ike akwụkwọ akwụkwọ nri dị ka yabasị, celery, karọt, tomato, ofe na .
## Hụkwa
 

## Edensibia
Ají nke ọkụkọ

Ajị de gallina bụ nri ọkụkọ Onye Peru.  A na-ewere nri ahụ dị ka nri nkasi obi a ma na Peru, aha ahụ na-ahụ ka ọ bụrụ "ọkụkọ chili" ma ọ bụ "hen's chili" na Bekee.[1]  ajị odo gallina nwere isi sofrito nke e mere site na ịsautéing red yabasị, galik, na ajị amarillo ọnụ, magbakwunye ọkụkọ na anụ.  A na-ejizi ebe a na-etinye na mmiri ara ehi ma ọ bụ mmiri ara ehi, cheese dị ka Parmesan, na mmetụta osisi ndị a gwa agwa agwa dị ka Pecan ma ọ bụ walnuts.  Ajị amarillo ("chilli na-acha odo odo") bụ ose na-esi asụsụ ndị sitere na South America, nke a na-akọ n'ọtụtụ nri nri Peruvian.  Ajị de gallina na poteto e siri esi na osikapa ọcha, ma jiri ikike oliv ojii na ike e siri esi esi ya mma..

## Akụkọ ihe mere eme
A mụrụ na Aji de gallina sitere na manjar blanco ma ọ bụ efere ọcha, ọcha nke almond, mmiri ara ehi, shuga, na ọkụkọ ma ọ bụ azụ, nke Ndị Moor bu ụzọ webata na Spain tupu Reconquista.  [1][2] Ọ bụ ebe na Europe, nri na-acha ọcha ihe oriri mgbe oge ochie ochie (lee blancmange), na Peru, a na-azụ stew na ose chili iji ihe na-atọ ụtọ.  Akụkọ ihe mere eme na-ekwu na ọ bụ ndị isi nri gara aga izi ya na ndị isi France na-agba ọsọ na French Revolution ma na- ọrụ ọhụrụ na Viceroyalty nke Peru.[3]  E kere ya site na iji ọkụkọ na ndunụ, na ụdị ndị ọzọ egwu iji toki ma ọ bụ tuna a tụ agụ n'ime ite..

## Hụkwa

* Ndepụta nri ọkụkọ
* Ndepụta stew

## Ihe odide

## Njikọ mpụga

* Mgbasa ozi metụtaraAjí nke ọkụkọna Wikimedia Commons
Selou

Sellou[1] (  səllu), nke a na-akpọ slilou ma ọ bụ sfouf, bụ ihe eji megharịa ọnụ a na-eri na Morocco.  A na-esi na ntụ ọka a ṅara n'ọkụ gwakọta na bọta, mmanụ aṅụ, almọnd, sesame, na ikekwe mkpụrụ osisi ndị ọzọ na-esi ísì ụtọ mee ya.[3]  Ọ bụ otu n'ime nri dị mkpa na Morocco n'oge ọnwa Ramadan dị nsọ.&#x5B;**&#x5D;
thumb|Ụdị abụọ nke sellou na-enye na ''khudenjal'', tii ahịhịa dabere na alpinia officinarum, na Jemaa el-Fnaa na Marrakech.

## Hụkwa

* Nri ndị Morocco
* Ndepụta nri Moroccan
* Gofio

## Ihe odide
Qrashel

Qrachel ma ọ bụ Krachel (Moroccan Arabic: قراشل) ma ọ bụ Lgorss (Moroccan Arabic: لڭرص) bụ mfe sesame na-atọ ụtọ nke Moroccan, nke e ji anise na fennel mee.[1]  Enwere ike iji tii ma ọ bụ abụ enye ha, ma tinye ha na cheese, ekiri oliv,jama ma ọ bụ isi ikuku.  Mtakọta ndị ahụ yiri brioche French, mana mmetụta anise na-enye ha chọrọ ọzọ.

A mara Qrasheel na nri Moroccan ma ọ na-ốự alaokwu .  Gọvanọ Wattasid nke Marrakech, Nasser Bouchentouf, bụ onye a ma na Qrachel nwere nsí..

## Aha ya
Okwu Moroccan "Qrashel" dị n'ụdị ọtụtụ, na otu "qershala", na obere "qrishla". Ndị na-esote nwekwara ike izo aka na obere ihe na-atọ ụtọ nke Moroccan, nke na-enweghị ihe yiri Qrashel.

Aha mama Moroccan ndị nwere ike ikike iche site na mpaghara gaa na mpaghara.  "Krach" bụ ihe a na-ahụ n'ebe ugwu Morocco, ebe "krachet" bụ ihe na-ahụkwa na mpaghara ndịda..

## Nchịkọta nri
osisi maka Qrachel nwere ike ikike iche site na mpaghara gaa na mpaghara.  Mana ihe ukwuu ga-agụnye mmiri ara ehi, ike, ike anise, sesame, shuga, ihe iko iko, mmiri oroma, bọta na ọka ntụ.[1][2]  ụdị na- chocolate.

Nkwadebe nke ntụ ọka ike ike iwe ihe ruru awa abụọ, ebe ime ikike nwere ike iwe gburugburu minit 30 ruo 40 n'ọkụ ọkụ ruo 350 degrees F (ihe dị ka 175 C). 

## Ihe odide
Amiwo

áká_ịkẹngạ|thumb|Amiwo
Amiwo bụ nri omenala na Benin, nke pudding na-atọ ụtọ nke e ji ihe na-esi mmasị ụtọ (ony, galik, ose ojii, nnu), ọka[1] na tomato paste, nke isi nri ma ọ bụ ike nkwụ  ọzọ.  A na-ya eme ihe dị ka ọkụ na ọkụkọ ma ọ bụ azụ̀ e siri esi ma ọ bụ e siri esi na tomato ọhụrụ na yabasị.  Ọ na-a mmetụta n'ụzọ ka ọ bụrụ.

## Nkwadebe
A na-eji ntụ ọka eme Amiwo, ma tinye ihe ndị nwere ike ike cubes nke chicken bouillon, tomato paste, yabasị odo, galik, nnu, mmirika ose, chillis na-ekpo ọkụ, shrimp, naabụ nkwụ.  A na-agwakọta ihe ndị ahụ nke ọma ma sie ha iji jide pudding.

## Ihe odide
Shukachou

Shukachou ma ọ bụ chouk bụ ụdị biya millet Ndị Benin.[1][2]  A na-asụ ya n'ọtụtụ ebe n'ebe ugwu Benin [2] ma obodo Parakou bụ ebe mkpa maka mmalite.[3]  A na- mada biya ahụ na nrida Benin, Cotonou wdg site na ụzọ ụgbọ okporo ụzọ ma ọ bụ okporo ụzọ.

## Ihe odide
Sodabi

Sodabi bụ ụdị na-aba n'anya nke e ji ike nkwụ mee.[1]  N'ịbụ nke sitere na Togo / Benin, ọ na-ewu ewu n'ọtụtụ Mba ndị dị n'Ebe Ọdịda siri Afrịka, ebe a na-achọ ya mgbe niile site na iji ụzọ ọrụ aka n'ime obodo nta ndị dị n'  " ahụ.

Ịdị mma nke ihe ahụ ike ike ndịgasị iche iche dabere na onye na-ebe ya, ebe ọ bụ na ọ na-enwekarị obere ma ọ bụ ihe ngwaọrụ na usoro na kemịkal ikpeazụ.  Dị ka ndị asị France si kwuo, nke a bụ ihe mere e ji machibido ihe ahụ iwu n'Oge arọ.    [gịnị mere?] Ndị- na-achị mba ahụ na- ike onwe ha na-eme ihe ahụ ga- amụ mbubata ọmụmụ na Europe.[1]A mara ya n'ọtụtụ aha: koutoukou na Ivory Coast, Akpeteshie na Ghana ma  ọ bụ Ogogoro na Nigeria.

A na-akpa ya n'ụzọ dị mma n'ụdị agba mana ndị obodo na- ike karama Sodabi na Herbs na Spices ekirire n'ime karama ahụ na ọrụ ike ike, uru ike zuru oke.  A na-ebelata ememe, nri, nri kwa ụbọchị n'oge ọ llabọ.    [citation need] N'ememe voodoo, a na-awụfu ya n'elu ndị ọrụ iji chụpụ ewepụ ihe ma nye ndị nna nna dị ka ụzọ isi hụ na ha nwere nkasi obi na mgbe ndụ a nwụsịrị.

## Mmepụta azụmahịa
Taa, ọtụtụ ụlọ ọrụ amalitela nnukwu mmepụta nke ihe ọṅụṅụ maka mbupụ na akụkụ ndị ọzọ nke ụwa. 

## Ihe odide
Omaere

Omaere bụ ịgba mmiri ara ehi a gwa agwakọta nke a mara na Namibia site na acidization nke buttermilk [1] A na-ahụ ya na Kunene (nke a mara dị ka Kaokoland), Omaheke na Otjozondjupa na Botswana site n'aka ohere Ovaherero.  , Himba na Mbanderu.[2]  Otú ọ dị, ọ ghọwo ihe akara a ma ama n'iche na obodo dị iche iche Gafe Namibia na Southern Africa.

## Aha
A mara mmiri ara ehi na-agba ụka dị ka omashikwa na Ovambo, mpofu na Rukwangali, na Herero-language text" typeof="mw:Transclusion">omaere na Herero.[1]Omaere bụ ihe a na-arụ na Namibia ma.  jiri ya mee ihe na Oruhere e siri esi (mkpụrụ ọka, nri ọka) site n'aka ndị Herero na ọtụtụ nri ndị ọzọ, ebe ọtụtụ nri ndị ọzọ na-azụ ya kwa ụbọchị..

## Mmepụta
N'omenala Herero omenala, ọ bụ ụmụ na-ahụ Omaere, bụ ndị na-ahụ maka mmiri mmiri ara na ime ka mmiri ara dị ehi acid.  A na- ụfọdụ ụmụ otu esi eme mmiri ara na omaere mgbe ha dị obere.

Omaere nhọrọ dị ka nlele a na-ahụ n'ìgwè.

## Hụkwa

* Ndepụta nke nri na ihe ọṅụṅụ yogọt

## Ihe odide
Oshikundu

thumb|''Oshikundu''
Oshikundu ma ọ bụ Ontaku bụ ihe akara ọdịnala nke Namibia nke e ji ntụ ọka (mahangu) na-agba ụka, brans na ntụ ọka sorghum na-agwakọta na mmiri na-ekpo ọkụ.[1]  A na-eji ọka eme ya.  Ontaku nwere oge ndụ dị ndị ma a ike iri ya n'otu ụbọchị, ọkacha mma n'ime awa 6 aka ọ dị mmetụta.[1]  Ontaku bụ ihe a na-ahụ n'etiti ndị Aawambo na ụfọdụ nke mpaghara Kavango.[1]  Ihe enyemaka nke Ontaku ejiri ọnụ site n'otu ụgbọ gaa na nke ọzọ site n'ọnụ, ya mere ọ dị site na ụgbọ nke Aawambo.[1]  A na-ere ya n'ọtụtụ akara na-ahụ ma na-ahụ ya na ime obodo na ugwu Namibia.  Oshikundu nwere ike inye ya na porrige mgbe ọ na-adịghị ihe ọ blá ị ga-eri na porrige na ya na-enyere aka n'ihe mkpa anụ ehi ma ọ bụ ofe..

A na-ahapụ ngwakọta ahụ ka ọ gbasaa ruo ọtụtụ awa na okpomọkụ ime ụlọ. Ozugbo Oshikundu dị njikere ịṅụ, ọ na-acha nchara nchara na-acha anụnụ anụnụ. Ọ na-edozi ahụ ma nwee ndụ dị mkpirikpi, ọ na-abụkarị ihe ọṅụṅụ a na-aṅụ n'ụlọ ma na-atọ ya ụtọ kwa ụbọchị.

Kamar e mere na 2001 site na Ngalaba Sayensị Nri na Mahadum Namibia ọrịa na ọ ga-ekwe omume ntikọ nkụ nke nwere pearl millet na sorghum, nke a ga-eme ka ọ si mma na nri na-edozi ahụ na bambara.  Enwere ike ire ikike a maka ime oshikundu.

## Hụkwa

* Ụdị biya

## Ihe odide
Net

[thumb| Algarvian xarém, nri si [Portugal]]
**Xarém**  ma ọ bụ **xerém**  bụ nnukwu ofe ma ọ bụ porridge si Algarve, Portugal nke a na-eri na Cape Verde na Brazil .  O nwere ntọala ntụ ọka ọka jikọtara ya na ngwa ọdịnala ndị ọzọ dị iche iche na mpaghara.  A na-akwadebe efere ahụ site na iji nri ọka, clams ma ọ bụ sardines, na anụ grilled.   A na-akwadokarị ụdị Algarvian site na iji clams.  

## Etymology
Okwu ndị a bụ "xerem" na "xarém" enweghị isi mmalite mmalite, ọ bụ ezie na e nwere echiche abụọ maka mmalite nke okwu ndị a:

* "xerem" na "xarém" sitere na okwu Arabic "zerem" nke pụtara "ndụ ọka." 
* "x&#x5B; **' &#x5D;</sup>erem" nwere ike nweta site na okwu [[Asụsụ Yoruba|Yoruba]], ''x'ree'', nke putara ube eji na Orisha Shango . 

== Brazil ==
Ọ bụ nri ọdịnala na mpaghara ugwu ọwụwa anyanwụ Brazil, ọkachasị na Pernambuco . Nri Brazil nwere mkpụrụ ọka ndị a kụdara ala, ọ dịkwa ka polenta. 

Ọ na-ewu ewu na Minas Gerais, ebe a na-akpọghị ya "xerem" kama " obere hominy ". Aha a na-akpọ ma ọka a gbajiri agbaji agbajiri agbaji, na efere esi nri e ji ya mee.  Na omenala, a na-eji ọgịrịga anụ ezi sie Mineira hominy, mgbe ụfọdụ a na-eji ọkụkọ, anụ ehi, ma ọ bụ soseji na-egbutu anụ ezi. <sup class="noprint Inline-Template Template-Fact" style="white-space:nowrap;">&#x5B; **' &#x5D;

## Cape Verde
Na Cape Verde, a na-ewere xarem dị ka nri ọdịnala. O nwere ọka ọka a gwakọtara na mmiri, laurel, bọta, na nnu.  A pụkwara iji tuna tuna ọhụrụ, mmiri ara ehi aki oyibo, eyịm, na ose gindungo kwadebe ya. A ** &#x5B; &#x5D; Xerém de festa na abụba, anụ ezi, na eyịm,  ma ọ bụ n'ọnọdụ ndị ọzọ, na agwa, akwukwo akwukwo, ose na tomato.  A na-ejikarị ya eme oriri agbamakwụkwọ. 

N'agwaetiti Brava, a na-eme mmemme ịgbà n'ọnwa Juun mgbe a na-eri efere xarem ma na-akwadebe ka ndị mmadụ na-agba egwu na coladeiras . 

## Portugal
Na Portugal, xarém bụ nri ọdịnala na mpaghara ndịda Algarve, ma bụrụ nke a na-ahụkarị n'obodo Olhão . N'obodo ahụ, a na-eji clams, anụ ezi, na ham akwadebe efere ahụ.  Ihe ndị ọzọ nwere ike ịgụnye greaves, anụ ezi, na sardine grilled.  Otu efere a na-akpọ "xarém with shells" bụ otu n'ime mmadụ iri asaa na-aga ime na September 2011 nri nri maka nrite 'Seven Wonders of Portuguese Cooking', mana ọ tụfuru. 

## Hụkwa

* Ndepụta nri Portuguese
* Ndepụta ofe
* Nri Portuguese

## Ntụaka
ọka ọka jikọtara ya na ngwa ọdịnala ndị ọzọ dị iche iche na mpaghara. [1] A na-akwadebe efere ahụ site na iji nri ọka, clams ma ọ
Kondowole

Kondowole bụ nri Malawi nke a na-erikarị na mpaghara ugwu Malawi.  A na-eji ntụ ọka cassava na mmiri eme ya.[1][2]  Ọ bụ nri na-arapara n'ahụ ma yie nke Malawian nsima, Tanzania ugali, ma ọ bụ English posho.  A na-esikarị ya n'ala n'ihi ndị ya ebe ọ na-esiri ike ịgba ọsọ n'ime osisi nri ya mere a ike ike dị ukwuu.

A na-eri Kondowole na azụ;  azụ na Malawi sitere na "utaka" (nke a na-akpọ "u-ta-ka") na "chambo" (azụ̀ a ma sitere na Ọdọ Mmiri Malawi).  Kondowole echiche nri a ga-eri n'ụba n'ihi fim n'otu na-amị ya, ya mere eri ya ugboro dị ka nsima.

## Nkwadebe nke ntụ ọka Kondowole
1) ụzọ buru ụzọ cassava ma tinye ya n'ime mmiri ruo ụbọchị anọ, dabere na ihu igwe ọ nọ na ya, ka ọ wee hụ ma dị nro (ọ nwere ike iwe ndị ụbọchị ma ọ bụrụ na ihu igwe dị oke mmirika)  .   ).

2) Wepụ mmiri, wepụ ụyọkọ vascular site n'etiti, pịa ụfọdụ mmiri karịrị akarị, wee jiri ụrọ ("mtondo" n'asụsụ Malawian chichewa) na pestle ("musi").

3) Mgbe a kụrụ ya, ka ọ kpọọ nkụ n'anwụ. Ebumnuche ya abụghị ka etinye ya n'ime ụyọkọ kama n'ime obere akụkụ kewara n'otu ụzọ.

4) Mgbe ọ kpọrọ nkụ, a ga-etinye ya n'ime ụrọ maka ịcha ya.

5) Mgbe a gwụsịrị ya, a ga-esi ya mma ma ọ bụ kpọga ya n'ebe a na-egwe ọka.

## Ntuziaka isi nri
1) Debe mmiri n'ime obere ite ka mmiri ruo n'etiti akara wee mee ka ọ sie.

2) Tinye aka anọ nke ntụ ọka cassava n'ime mmiri ruo mgbe ọ na-eme ka ọ bụrụ ihe na-arapara n'ahụ ma na-akpa maka nsogbu mgbe ọ na - nhọrọ.

3) Wepụ ite ahụ n'okpomọkụ ma gaa n'ihu na-agwakọta ihe ahụ ruo mgbe ntụ ọka niile ga-ahụ.  (A aka siri ike maka igbu a - na Malawi ọtụtụ ndị mmadụ na-etinye ite ọkụ n'etiti ụkwụ ha ka ha wee nwee ike iji aka abụọ gwakọta).

## Ihe odide

Otú:Pages with unreviewed translations
Bife de tartaruga

**Bife de tartaruga** ("mkpa steak") bụ nri Cape Verde ọdịnala, ọkachasị na Ilha de Santiago . 

Na Disemba 2002, gọọmentị Cape Verdean machibidoro iwu igbu nduru, dị ka ọrụ obodo siri dị n'okpuru 1995 Convention on Biological Diversity and the Convention on International Trade in Endangered Species (CITES). 

## Nkwadebe
Iji kwadebe efere ahụ, a na-egbutu anụ nduru n'ime steaks ma gbanye ya na nnu, malagueta, galik, na mmanya ọcha. A na-ahapụ ya ka ọ bụrụ marinate maka otu awa. A na-esizi ya na yabasị na bọta n'ọkụ dị ọkụ.

A na-ejikarị osikapa ọcha na mandioca sie ya nri steaks.

## Ntụaka
Ngome (achịcha)

**Ngome** bụ achịcha dị larịị nke a na-eme na Mali na-eji naanị millet,  mmiri na mmanụ ihe oriri .   Millet na-abụkarị ala ụlọ na nke siri ike. 

## Ntụaka

## Njikọ mpụga

*  Includes the author's recipe for ngome bread.
Rechta

thumb| Ọkụkọ Algerian na akwukwo nri ''rechta'' nwere ihendori uhie
thumb| Algerian ''rechta''
***Rechta*** ( Arabic : رشتة ) bụ efere e si na pasta kpụọ n'ime ibe ndị omenkà dị mkpa, nke a na-ahụkarị nke Algeria .  Ọ bụ karịsịa nri ihe atụ nke nri Algiers . 

## Etymology
Okwu a sitere na Persian *rista*, nke putara "eriri" nke a na-ejikarị ezo aka na pasta. 

Okwu *rechta* bụ Berberised ruo *tarechta*, nke a ka na-ejikarị na Oran na Tlemcen na Algeria, site na mgbọrọgwụ *rkt* ma ọ bụ *rcht* . 

## Ụdị dị iche iche

### Algeria
*Rechta* bụ efere pasta na-ewu ewu na Algeria, a na-ahụkwa ya n'anya karịsịa n'obodo Algiers na Constantine, ebe a na-ewere ya dị ka ọpụrụiche. 

Na Algiers, a na-ejikarị anụ na ihe oriri na-esi nri na-esi nri na-esi nri *rechta* dị iche iche. Ihendori ahụ nwere ike ịnwe chickpeas, poteto na akwụkwọ nri ndị ọzọ. Ụfọdụ nsụgharị nke efere ahụ gụnyere roux nke sitere na ntụ ọka na mmanụ, nke a na-eji eme ka ihendori na-esi ísì ụtọ ma mee ka ọ dị nro. A na-emekarị pasta ahụ n'onwe ya site na ngwakọta ntụ ọka semolina na mmiri, a na-atụgharị ya na noodles dị larịị nke na-egbutu n'ime ibe. 

Na Constantine, a na-ejikarị rechta na-eri nri na tomato nke na-agụnye ụdị akwụkwọ nri dị iche iche, dị ka eyịm, karọt na ose akwụkwọ ndụ akwụkwọ ndụ. Ihendori ahụ nwekwara ike ịnwe anụ ma ọ bụ anụ ọkụkọ, dị ka ọkụkọ ma ọ bụ atụrụ, a na-ejikwa herbs dị ka pasili na cilantro na-esi ísì ụtọ. Ụfọdụ ụdị efere ahụ nwekwara ike ịgụnye chickpeas ma ọ bụ mkpo ndị ọzọ. Pasta a na-eji na Constantine yiri nke a na-eme na Algiers, a na-esikwa na ntụ ọka semolina na mmiri mee ya. 

N'obodo abụọ a, a na-ewere *rechta* ka nri oriri na-atọ ụtọ nke a na-emekarị n'oge pụrụ iche dị ka agbamakwụkwọ na ememe okpukpe. &#x5B; ** &#x5D;

### Tunisia
Na Tunisia, a na-erikwa *rechta* na Bizerte, mana a na-enyekarị ya na ofe ma ọ bụ stew. A na-akwadebe pasta ahụ n'ụzọ yiri nke ahụ na Algerian *rechta*, ma a na-egbutu ya n'ogologo dị mkpụmkpụ ma nwee ike ịdị ntakịrị karịa, karịsịa na *rechta jerya* ma ọ bụ *rechta njara* . 

## Hụkwa

* Reshteh (Iran dị iche iche nke otu noodles)

## Ntụaka
Tihlo

Tihlo (Tigrinya: ጥhọlo) bụ nri sitere na mpaghara Agame nke ihe mere eme na Tigray nke nwere ọka bali e ji anụ na sauce sitere na Berber na-eme ihe dị ka nri.[1][2]  A na-erikarị Tihlo dị ka nri ma ọ bụ nri dị n'ikiri, ndị n'obodo ndị Tigrayan.

## Nchịkọta
A na-akpa ọka bali kpamkpam ma na-egwe ya.  A na-eme Tihlo site na iji ntụ ọka bali a gwa agwakọta nke a na-agbakọta ya n'otu.[1]  ahụ ahụ, a na-agbaji ntụ ọka ahụ ka ọ bụrụ obere obere ma debe ya gburugburu efere anụ na-esi egwu ụtọ.  A na-eji fork osisi abụọ a mara dị ka Shint'ar (Tigrinya: shingtar) eme ihe iji tụba nchekwa ma tinye ya n'ime stew..

A na-ejikarị Tihlo eme ihe n'oge ezumike ọdịnala.

## Hụkwa

* Injera
* Ndepụta nri ndị Afrịka
* Ndepụta nri na nri ndị Etiopia

## Ihe odide
Shiro (nri)

thumb|A na-akwadebe chickpeas maka ịcha ya ka ọ bụrụ ntụ ọka maka ''shiro tsebhi''
Shiro ( ), nke a na-akpọ shiro wat ( ), ma ọ bụ tsebhi shiro ( ), bụ stew a na-enye maka nri ehihie ma ọ bụ nri abalị, sitere na Northern Ethiopia na Southern Eritrea.  Akụkụ dị mkpa nke nri ndị Eritrea na ndị Etiopia, ihe bụ isi ya bụ chickpeas ntụ ntụ ma ọ bụ nri agwa sara mbara ma na-akwadebe ya na mgbakwunye nke eyịm minced, galik na, dabere na mgbanwe mpaghara, ginger ala ma ọ bụ tomato chara acha na ose chili.  A na-enye Shiro n'elu injera (achịcha dị larịị) ma ọ bụ kitcha (achịcha na-ekoghị eko).  Tegabino shiro bụ ụdị shiro nke a na-esi na legume, chickpea, pea ubi, ma ọ bụ agwa fava, mmanụ (ma ọ bụ bọta), na mmiri eme.  A na-ebute ya na tebụl n'ite ụrọ dị ntakịrị ma ọ bụ pan aluminum na-emighị emi.  A na-erikarị ya na ọchịchịrị ma ọ bụ sergegna injera.

Enwere ike isi Shiro ma tinye ya na injera ma ọ bụ taita ma jiri ngaji rie ya;  a na-akpọ a shiro fit-fit.  Shiro bụ Nri vegan, mana ịrị ndị na-ahụ nke vegan na-eji niter kibbeh (mmanụ na-esi eso, nke a na-eme ka ọ dị ọcha) ma ọ bụ anụ (nke a na-akpọ bozena shiro).

Shiro bụ nri izi ya n'oge iche, iche Tsom (Lent), Ramadan na oge ibu ọnụ ndị ọzọ.

## Nkwadebe
Nkwadebe nke shiro wat na-ebu ụzọ na-agụnye isi chickpeas ma ọ bụ lentil.  Mgbe ahụ, na-agwakọta mmetụta ndị a siri esi na mmiri n'ime ite dị iche na yabasị, galik, na ginger.  nke a na-etinyezi ma gwakọta ya na ose iji ntọala na-atọ ụtọ.

## Hụkwa

* Ndepụta nri ndị Afrịka
* Ndepụta nri legume
* Ndepụta stew
* Ebe a na-edebe nri 

## Ihe odide

* Ethiopian Millennium E debere  Wayback Machine (ụdị elektrọnik, e nwetara na 19 June 2007)
Changaa

thumb|A na-eme Changaa
Changaa ma ọ bụ Chang'aa bụ ike ọdịnala a na-ahụ n'ike, nke a ma ama na Kenya.  A na-eme ya site na ịgbaze na distillation site na ọka dị ka millet, ọka na sorghum, ọ ihuenyo ike.

## Nchịkwa
Mgbe iwu na-akwadoghị na Kenya ruo ọtụtụ awụ, ike Kenya ike igosi a na- ike n'arọ n'afọ 2010, na ngwá ahịa site na ụlọ ọrụ ebe a na-akụkọ kemịkal na-egbu egbu na ahụ ahụ iji mee  ka ọ sie ike.[1]  N'okpuru iwu ọhụrụ ahụ, a hardware chang'aa, kesaa ya ma ree ya na karama iko, ndị na-ere akara ga-egosikwa akara akara aka ná nttir.  A ka ndị ire ndị mmadụ n'okpuru awụ iri na okpuru, dị ka ire ere site na igwe na-ere aha.  Onye ọ bla na-eme ma ọ bụ na-ere chang'aa ikike nwera ike nke nde shilling ise, afɔ ise n'ima, ma ọ bụ ha abụọ.[2]  Chang'aa na- ọnụọgụ ọnụ ala ma sie ike ihe ize ndụ ndị ọzọ na-aba n'anya, na-eme ka ọ bụrụ ihe mgbochi mma maka ọtụtụ mmadụ.

## Mmepụta na nkesa
Mmepụta ya na nkesa ya n'ime obodo mepere emepe mpiwo na-achịkwa n'ọtụtụ site n'aka ndị omempụ dị ka Mungiki bụ ndị na-ahụ maka ihe maka ndị na- Minista iwu na-akwadoghị.   Otú ọ dị, n'ụlụ ndị ọzọ nke mba ahụ, iwu ka dị n'okpuru ndị na-rị rị omenala.   Enwere ike ike chang'aa a na-eme n'ụzọ iwu na-akwadoghị maka ihe dị ka US $ 0.20 [1] ruo $ 0.40 [2] kwa iko.

### Nchegbu ahụike
A na-echere ihe akara ahụ mgbe ụfọdụ saịtị na ihe ndị dị ka jet fuel, mmiri ịgbasi ozu ma ọ bụ Batrị acid, nke nwere ike nke inye ihe 'kick' ụfọdụ.[1][2]  Ndị na- ịda enweela ịsị ma ọ bụ ọrịa n'ihi ihe methanol.[3]  Mmiri a na-eji eme ihe n'ụzọ iwu na-akwadoghị na- akara n'okpuru ngwaọrụ a na-anabata ma na-emetọ ya mgbe ụfọdụ na-adọta.

## Mmalite nke aha
Aha mmụọ ahụ, *Chang'aa,* pụtara n'ụzọ nkịtị "gbuo m ngwa ngwa" 

A nabatara aha *Chang'aa* na 1950s mgbe Oyuga Muganda, onye AP na Kisumu, kọrọ akụkọ ahụ n'ihu Tom Omuga otu *Pelele* (aka *Woraj*) si nweta aha ya dị ka *Chang'aa*.

Ụmụ nwanyị si n'ógbè Kano nke Kisumu na-ebugharị mmiri ara ehi ọhụrụ n'ime ite iji resị ndị bi na Kisumu. Gọọmentị na-achị mba ahụ machibidoro ire mmanya na-aba n'anya (*Pelele*) ya mere ụmụ nwanyị na-ebu mmiri ara ehi na-ebukwa *Pelele* dị ka mmiri ara ehi.

Otu ụbọchị, onye uwe ojii ọcha nke a gwara banyere ịzụ ahịa n'okpuru ala nke *Pelele* kwụsịrị ndị inyom na-ere mmiri ara ehi n'okporo ụzọ iji nyochaa ite mmiri ara ehi ha. Otu n'ime ite ndị ahụ nwere *Pelele* ọ bụghị mmiri ara ehi.

Onye uwe ojii ahụ nyere iwu ka ite niile dị n'akụkụ ụzọ wee jụọ "Maziwa ya nani?"

Onye ntụgharị kwughachiri na Dholuo "Ma Chag ng'a?" (nke pụtara "onye mmiri ara ya bụ nke a?").

Ya mere, onye uwe ojii ahụ boro ụmụ nwanyị ahụ ebubo ibuga na ire *Chang'aa*. A na-ekwu na nke ahụ bụ otú aha *Chang'aa* si pụta.

## Hụkwa

## Ihe odide
Chiiz Caravane

**Caravane**, nke a makwaara dị ka **Camelbert**,  bụ aha akara chiiz kamel nke Tiviski mepụtara na Mauritania,  ụlọ ọrụ Nancy Abeiderrhamane hiwere na 1987. Chiiz dị ka brie, nnweta ya bụ naanị Mauritania, yana dịka mbupụ na Senegal gbara agbata obi. 

## Ụtọ na udidi
Chiiz nwere myirịta na brie, na-egosipụta ajị anụ na-egbuke egbuke na ime dị nro, na-acha ọcha. 

## Mmepụta
A na-emepụta cheese Caravane na Mauritania n'otu n'ime osisi mmiri ara ehi camel mbụ n'ụwa nile, nke Nancy Abeiderrahmane hiwere ma na-arụ ọrụ. Site na England ma zụlite na Spain, Abeiderrahmane biri na Mauritania na 1986 ka ọ lụọla onye ndọrọ ndọrọ ọchịchị Mauritania.  N'afọ 1992, FAO nyere ya aka n'ịme cheese kamel, na-enye onye ọkà mmụta sayensị ịkụziri ya usoro enzyme pụrụ iche. Nke a rụpụtara Caravane. 

## Nkesa zuru ụwa ọnụ
Chiiz Caravane echewo ihe mgbochi iwu ihu, ọkachasị n'ime European Union . N'afọ 2008, a kọrọ na a na-edozi cheese ahụ ka ọ dị na ụlọ ahịa ndị a họọrọ na New York . 

The 2016 *Oxford Companion to Cheese* na-ekwu na ire nke chiiz bụ tumadi nanị Mauritania na Senegal . 

## Hụkwa

* Camel § Mmiri ara ehi
* Ndepụta nke cheese

## Ntụaka

## Njikọ mpụga

* Tiviskis weebụsaịtị
Bafa (nri)

áká_ịkẹngạ|thumb| Octopus bafa ( ''Bafa de polvo'' )
**Bafa** bụ nri ọdịnala nke nri Capeverdean .    

Ọ nwere stew nke enwere ike iji limpts, whelks  na octopus kwado ya. 

Enwere ike iri ya dị ka nri nri,  dị ka ntinye,  ma ọ bụ dị ka isi nri. 

Ụdị dị iche iche aha ya bụ *Octopus bafa* ( *Bafa de polvo* ).

## Hụkwa

* Nri Cape Verde

## Ntụaka
Bolinhos de mandioca com mel

**Bolinhos de mandioca com mel** ("obere bọọlụ manioc na mmanụ aṅụ") bụ ihe eji megharịa ọnụ Cape Verde omenala.

A na-eme ya site na ịgwakọta àkwá dum na molasses (nke a na-akpọ na Portuguese dị ka " mmanụ aṅụ okpete"). Na nke a, a na-agbakwunye mmiri, mmanya aguardente, na mmanụ. A na-atụgharị bọọlụ ahụ na ntụ ọka manioc ka ọ bụrụ bọọlụ nke a na-esi na oven. 

## Hụkwa
 

* Ndepụta desserts
* Nri Cape Verde

## Ntụaka
Mukimo

Mukimo, mokimo ma ọ bụ nri nri Kenya (nke sitere n'obodo ndị bi gburugburu Ugwu Kenya) nke a na-ahụ site na ịcha poteto na akwụkwọ nri.[1]  Ọ Brit ọka na agwa.  A na-ahụ Mukimo eme ihe dị ka ihe na-esote nri anụ na nyama choma.  Ọ bụ ebe na o sitere n'etiti Kenya, a na-eri mukimo ugbu a n'etiti obodo dị iche iche na Kenya.

## Ihe odide
Berber

áká_ịkẹngạ|thumb|200x200px| ''Berber'' na-acha ntụ ntụ
Berber (Amharic, Tigrinya) bụ ndị na-esi eso nke ihe ndị na-agụ ya na-agụnyekarị ose, Coriander, galik, ginger, njikere Basile dị nsasị Etiopia (besobela), Korarima, rue, ajwain ma ọ bụ Radhuni, nigella.  , na fenugreek.[1][2][3][4][5]  Ọ bụ ihe dị mkpa na nri nke Etiopia na Eritrea.  Berbere na-ezo aka na ose chili n'onwe ya.

Berbere na-agụnye mgbe ụfọdụ ụfọdụ na ihe na-esi mmasị nke a na-egosi nke ọma na mba ụwa.  Ndị a asị ma osisi ndị a mkpa akụ na ndị na-eto n'iji na Etiopia, dị ka korarima (Aframomum corrorima). 

## Hụkwa

* Mitmita, ngwakọta ọzọ nke ihe na-esi ísì ụtọ nke Etiopia
* Piri piri
* Ndepụta nri na nri ndị Etiopia
* Nchịkọta

## Ihe odide

## Njikọ mpụga
 

* Nchịkọta Berbere sitere na RecipeLand.com
* Foto nke berbere a na-etinye n'ime akpa
Niter kibbeh

Niter kibbeh, ma ọ bụ niter qibe (Amharic), nke a na-akpọkwa Tigrinya-language romanization" typeof="mw:Transclusion">tesmi (na Tigrinya), bụ bọta dị mma, nke a na ụzọ doro anya nke a  na na-eji na nri ndị Etiopia Nri Eritrea.  ka Basil dị nsasị nke Etiopia), koseret, [1] [2] fenugreek, cumin, Coriander, turmeric, Cardamom nke Etiopia (korarima) , [3] cinnamon, ma ọ bụ nutmeg tupu ọrị, na-enye akwụkwọ ụtọ  iche.

## Hụkwa

* Ndepụta nri na nri ndị Etiopia
* Kibbeh

## Ihe odide

## Njikọ mpụga

* ''Niter kibbeh'' recipe
* Ezigbo ''Niter Kibbeh'' (Ethiopian Spiced Clarified Butter) ntụziaka