open-index/open-wikipedia-markdown huggingface dataset:
Biltong

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**Biltong** eɛŋ a waaloŋ neŋ air-dried, cured meat naŋ yi South Africa. Nɛntɛɛtɛɛ gyamaa la ka ba maŋ de maale ne a, naŋ yi beef te gaa game meats teseŋ ostrich bee kudu. A ŋmaabo meŋ maŋ taa la tɛɛtɛɛloŋ neŋ  fillets ko nɛne aŋ ŋma eŋ strips naŋ tuuro a grain ko a muscle, bee bee nɛmbilii ba naŋ ŋma eŋ grain. O gaa yinee beef jerky, k'a na wuli ka zaa ayi eɛŋ spiced, dried meats; Neŋ a lɛ zaa, a bondimaale boma, noɔ, ane a maabo sobieŋ maŋ taa la tɛɛtɛɛloŋ. Biltong e la air-dried, aŋ k'o unique texture ane flavor, kyɛ k'a jerky tolɛɛŋ neŋ 71 °C (160 °F).
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A yelbiri "biltong" meɛbo eɛŋ Afrikaans *bil* ("buttock") ane *tong* ("strip" bee "tongue").

## Bondimaale Boma
A bondimaale boma gyamaa ko biltong gbɛɛ gyamaa la ama:

* Meat
* thumbthumbBlack pepper
* Coriander
* Salt
* Vinegar

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Dasaŋa bondimaale boma da la balsamic vinegar bee malt vinegar, sugar, dry ground chilli peppers, nutmeg, paprika, lemon juice, garlic, bicarb soda, Worcestershire sauce, onion powder, ane saltpetre.

## Meŋ kaa kyɛ

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### Similar foods
Foods similar to biltong include:

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### Similar foods
Foods similar to biltong include:

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## Ziiri mine liŋkiri

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## Sommo Yizie
Bichak

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**Bichak** eɛŋ a stuffed baked bee fried pastry naŋ taa waaloŋ tɛɛtɛɛloŋ (round, triangle, quadrangle) appetizer bee bondiraa naŋ yitaaneŋ turnover, ka ba maŋ di a Central Asia cuisines te paale Uzbek cuisine, Tajik cuisine, Afghan cuisine, ane Middle Eastern cuisine, k'a neŋgyamaa zie bammo Moroccan cuisine. Ba maŋ di neŋ a la tea bee coffee wagere poɔŋ. Bichak naŋ baŋ stuffed neŋ pumpkin, veggies, ane jam kyaare a noɔŋ, bee nɛne ane cheese k'a savory neŋ ŋmentantuo diibu saŋa. Bichak meŋ eɛ bondiraa aŋ maahe taa bammo bonso neŋgyamaa la maŋ baŋ maale o k'a waa gyamaa. A eɛ saakonnoŋ bondiraa ko Rosh Hashanah ane Sukkot. Kyɛ k'a kosher dairy bondiraa, *bichak* stuffed neŋ pumpkin bee cheese maŋ taa landiibu neŋ yogurt bee sour cream.

## Meŋ kaa kyɛ

* List of Middle Eastern dishes
* Tajik cuisine
* Uzbek cuisine
* Jewish cuisine
* Israeli cuisine
* North African cuisine
* Middle Eastern cuisine
* Samosa
* List of African dishes
* List of hors d'oeuvre
* List of stuffed dishes

## Sommo Yizie
Bazin

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**Bazin** (Arabic: البازين, bamboo [baːˈziːn]) ɩyɛ paanoɔ nang ba tare burans a  ko Libya deme. Ba na maŋ maale neŋ barley, koɔ ane nyɛnnoo. Bazin maŋ taa maaloo neŋ kʋɔtoloŋ barley zuŋ koɔ kyɛ pãã nage k'a leɛre dough neŋ a *magraf*, aŋ e unique stick maaloo neŋ a gɔɔloŋ ŋa. A dough maŋ baŋ be la a pan a ta wagere meele a e tage, a yi be ka ba pãã kyēē bee sɛ. A nyɛnnoo maŋ paale la a vɛŋ k'a bazin e tagroŋ lɛ. Bazin naŋ baŋ taa la paste-like ane hardened texture. A meŋ naŋ baŋ taa la maabo neŋ whole wheat flour, olive oil ane pepper k'a e a bondimaale boma.

## Kyɛlle kyɛ

* List of Middle Eastern dishes

* Fufu
* List of African dishes
* List of breads

## Notes

## Ziiri minee liŋkiri

* "37. Bazeen (from Dr. B. Shetewi)", a recipe from Libyan Cuisine and Recipes
* "Bazeen (By: mahmud abudaber)", a recipe from Janzour.com
* Of “Bazeen” and Local Cuisine, Zainab Al-Arabi"

## Sommo Yizie
Palm nut soup

**Palm nut soup** bee **banga** e la zeɛre naŋ maŋ doge ne abɛ  a pore Cameroon, Ghana, Nigeria, Democratic Republic of Congo ane Ivorian paaloo laŋyie poɔ. Abɛ kyoori/kõɔ bee abɛ zɛkyeene ne kɔnnɛne, zomwiiri, ane zɛloŋ nyuu. A maŋ di la ne eba, kapala, mui sao, banku, fonio, bee mui. A abɛ wɔmɔ seemaa de maaloo e la nimizeɛ Ivorian, Cameron, Nigeria, Ghana ane Liberia poɔ a poɔ West ane Central Africa bondirii mine.

## Enfuomo

Palm nut soup with fish.jpg|Palm nut soup with fish
Palm nut soup.jpg|Palm nut soup
Akan Ghanaian Palm Nut Soup.jpg|Akan Ghanaian palm nut soup
Palm nut soup close up.jpg|Palm nut soup close up
Palm nut soup on fire.jpg|Palm nut soup
Homowo_Palm_Nut_Soup.jpg
Kokonte_and_palm-nut_soup.jpg
Banga_Soup.jpg
Fufu with palm nut soup, snail and tilapia.JPG|Fufu with palm nut soup, snail and tilapia


## Meŋ kaa kyɛ

* Groundnut soup
* Kpekpele
* List of soups

## Ziiri mine liŋkiri

* Palm nut soup recipe
* Palm Nut Soup
* Video: How to make Palmnut Soup (GH)
## Sommo Yizie
Brik

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**Brik** (/briːk/ *BREEK*; بريك) bee *burek* eɛ a Afirika Saazu sɛŋ  borek, seema baŋ maŋ pɔrɩ, baŋ maŋ chiiŋ. O na ne baŋ maŋ de gyɛla maale ne la ka noba baŋ yaɡa, gyɛli ɡbuli baŋ maŋ de alibasa, tuna, harissa aneŋ parsley. Ba boɔla brik ka bourek Alɡeria neŋ Libya. Gyɛli ɡbuli, vaare bee tona, harissa aneŋ olives la baŋ maŋ de eŋ baŋ maŋ deɛ eŋ pita poɔŋ. Ba boɔlɔ ka boreeka. Alɡeria ŋmɛntoŋ puuree seŋ yieŋa baŋ boɔna ka Annaba neŋ Constantina o puree yaɡa.

Brik maalebo la baŋ maŋ de zɔŋ a ura taabo zuŋ a waana o naŋ wa te e bɛree ne eŋ boɔra ka o be ne eŋ panaa de doɡe beɛlaŋ. Ba boɔnee Brik jɔŋ pɛɡre ka malsouka bee warka. Ba maŋ deɛ tuna, nɛne, gyɛli karaa, noɔ nɛne, harissa, capers bee bezuŋ saama baŋ boɔna ka cheese.

## Yel-erre Neŋ A Maalebo
Anaa zaa ka a seemaa yi zie koŋ baŋ nyɛ, kyɛ yuomo 500 puoriŋ da la ka ana seemaa ŋa wa. A la paale o yi zie naŋ ba banne, o ba la tare yo yine, Middle East seŋ ba boɔle bric, borek, burek, warqa bee malsouka.  Boŋ baŋ maŋ de maale a brik la tuna bee gyɛlee baŋ maŋ de pili boŋ poɔŋ a wa baŋ maŋ e Farili deme seemaa ŋa baŋ boɔla ka brik a'loeuf.

## Meŋ Kaa Kyɛ

* List of Middle Eastern dishes

## Sommo Yizie
Asida

**Asida** (Arabic "عصيدة", Maghrebi "Ġsydë" [ˈʕæs(ˁ)iːdə]) eɛ seemaa naŋ be Arab paaloo poɔ .  A seemaa eɛ zɔŋ buuri kpagire naŋ yi wiiti zɔŋ. Ba maŋ dɛ yɛ a wiite zɔŋ, kpangtagu, kuoŋ turɔɔ anɩŋ siu. A seemaa yele la kapala. Noba naŋ maŋ diluu   la noba naŋ be samuni sonsogiri aneŋ  Afrika paaloo poɔ. A seemaa eɛ bondiraa kaŋa aneŋ te nabaale mine bondiiri a Arab Paaloo poɔ. Asida seemaa ŋa be yɛ  Sudan, Morocco, Libya, Algeria, Tunisia, Yemen, Ethiopia, Eritrea, aneŋ a Samuni  sonsogere za. Ba maŋ maale a seemaa ŋa saŋa ne baŋ wa delee Mawlid aneŋ Eid.

## Etymology

A yelbiri *asida* e la Arabic yelbiri naŋ yi nyaga عصد (*asada*), muni **twist it**.
## Meŋ kaa kyɛ

* List of Middle Eastern dishes
* Arab cuisine
* Berber cuisine
* Indonesian cuisine
* List of puddings
* Kue asida
## Nimitɔɔre Karemmo

* 

## Sommo Yizie
Amala (Bondiraa)

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**Àmàlà** eɛ  seɛŋ vonɔɔ naŋ yi Nigeria lambori kaŋa baŋ boɔla Yoruba saakonnoŋ naŋ be  southwestern Nigeria samuni aneŋ manuore soŋsogo aneŋ Yoruba tɛŋkpoŋ kyiluu. Woo zuŋ bee kpoŋkponŋ zʋŋ bee boodiye zuŋ baŋ maŋ di maale ana seemaa ŋa maŋ taa la Waale, Baŋkyee zʋŋ, bee plantain naŋ ba be zuŋ. Ba maŋ piileŋ a Waare, ŋma ŋma a bilii, pɛge a, deɛle k'a ko kyɛ baŋ gaa neɛ k'a e zʋŋ. O meŋ eɛŋ *èlùbọ́*. A Waare maŋ eɛŋ peɛle a waaloŋ kyɛ leɛre la hɔkɔlɔ ka ba naŋ deɛle a ŋmenaaŋ k'a ko a leɛre àmàlà a waaloŋ. O eɛŋ zeɛre naŋ maale bebe ko noba ka ba maŋ de a di neŋ ewédú ane gbẹ̀gìrì (*black-eyed beans soup*), kyɛ ba meŋ maŋ baŋ de a la di neŋ ọbè (soups), aseŋ ẹ̀fọ́, ilá, ane ogbono.

## Zeɛre Mine
Àmàlà naŋ baŋ taa la diibu neŋ zeɛre ama:

* Efo riro: aŋ yi zɛvaare aneŋ nɛnɛ ba naŋ maŋ meele, fish, cow skin (ponmo), ane nɛnɛ meele.
* thumbEgusi: naŋ maale yi melon bie ane zɛvaare meele.
* thumbEwedu soup: naŋ meŋ yi zɛvaɛ kyɛ maŋ neɛŋ a e Corchorus vaare bee  egusi vaare fēē ba paale ane/bee locust beans.
* thumbGbegiri Soup:naŋ meŋ yi bɛŋkoɔne.
* Okro soup: naŋ taa maaloo yi okra.
* Ogbono soup: naŋ taa maabo yi ogbono bie zʋŋ. Kyɛ maŋ meele neŋ palm oil, stock fish ane locust beans (irú) ka ba maŋ paale a k'a e garnish.

## Enfuomo

Duoro_kɔre:Amala.jpg|Amala
Duoro_kɔre:Amala_and_Gbegiri_with_Ewedu_soup.jpg|Amala and gbegiri with ewedu soup
Duoro_kɔre:Communal_Feeding.jpg|Group of women kneading amala


## Meŋ kaa kyɛ

* Eba
* Fufu
* List of African dishes
* Nigerian cuisine

## Ziiri mine liŋkiri

* habeeb olonje
* Amala Food recipe

## Sommo Yizie
Afang Zeɛre

thumb|'''Mfumbwa - Gnetum africanum, leaves detail, bundle'''
thumb|'''Gnetum africanum MS'''
thumb|'''Afang soup and pounded yam'''
thumb|'''Mfumbwa - Gnetum africanum with peanut butter'''
**Afang** zeɛre eɛ zɛvamaara zeɛre naŋ yi Efik noba naŋ be a Cross River a South-South a Nigeria. Ba diree la a zeɛre ama neŋ a ba zentaaba noba naŋ e Oron noba a Akwa Ibom State. O eɛ zeɛre neɛzaa naŋ baŋ o ka o eɛ Nigerians ane a Africa paale sere mine. O maale taa la bammo gyamaa ko Efik noba naŋ kɔgele a Cross River ane a Oron noba naŋ be Akwa Ibom. A Ibibio noba naŋ be Akwa Ibom state da deɛ a bondiraa ŋa ka o paale a ba saakonnoŋ diibu poɔ. Ba maŋ di a la gbɛɛ gyamaa yieŋ ka gbɛɛ mine tigee, dɔgebo tigee, kuori, tigee ane amine kaŋa. Gbɛɛ gyamaa a maŋ eɛ southern seŋ Nigeria. Afang zeɛre eɛ zeɛre naŋ sereŋ taa sonnoŋ k'a o zeɛre boma naŋ baŋ taa daaroŋ yi yiri gbuli zaa.

## Bommaale
thumb|'''Ingredients for Afang Soup'''
A boma naŋ ba na maŋ de maale neŋ Afang zeɛre la: beef, fish (dried ane stock), palm oil, crayfish, pepper, kpomo (dried cow skin), shaki (cow tripe), waterleaf, okazi leaf, onion, periwinkle, salt, seasoning ane local seasonings sere mine.

## Enfuomo

Duoro_kɔre:Afangsoup1.jpg|Afang Soup
Duoro_kɔre:Afang_Soup.jpg
Duoro_kɔre:Afang_soup.jpg


## Sommo Yizie
Shark chutney

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**Shark chutney** eɛ siimaa ka Seychelles deme maŋ dire. O maŋ taree  1 kilogram (2.2 lb) bam maŋ di shark naŋ gbagu doge , ba maŋ oree kyɛ doge neŋ  bibiiri dãã ane lambori. Ba maŋ gyɛre ne la albasa, samaanee, yaarooŋ ane turmeric. A albasa maŋ kyeemɛŋ kyɛ doge ane kpaaŋ .

## Meŋ kaa nyɛ

* Cuisine of Seychelles
* Food portal

## Sommo Yizie
Shahan ful

**Somalia ful**, Ethiopia ane Horn of Africa paale zaane poɔŋ ,o eɛ beguo nɔsuori seemaa ba maŋ po eŋ laare. O mumpiilee yizie eɛ  Sudan, o maalebo eɛ  fava beans beɛla beɛla ane koɔŋ .  Wagre ne a beŋa awa dugi bali, ba bugi    a maali bungjuluu . Ba maŋ po ɩŋ laa puoŋ niŋ albasa bam maŋ ngma ‘bilii , kombie ane samaaŋ tuluu , ane  yogurt, feta cheese, olive oil, *tesmi*, *berbere*, lemon juice, cumin, ane chili pepper. ba maŋ dia a siimaa ŋa kye ba di chokoli, ba maŋ di ane paanuu.  a maŋ puri sinkari wagri ane  Lents wagrihi .

A siimaa ŋa ɩye yiriŋ-to siimaa ku  ful medames, siimaa aŋ puri a  Egypt paaluu.

## Mɩleŋ kaa nyɛ

* List of African dishes
* List of legume dishes
* Food portal
Eru (soup)

**Eru** eɛŋ a zɛvaare naŋ yi Cameroon. O eɛŋ bondimeele ko a Bayangi nʋba, naŋ be Manyu irigyin naŋ paale a southwestern Cameroon. O eɛŋ zɛvaamaara zeɛre naŋ taa maaloo neŋ *shredded leaves* naŋ be eru bee okok. A eru maŋ taa la maaloŋ neŋ waterleaf bee spinach, palm oil, crayfish, aneŋ smoked fish, cow skin (kanda) bee beef.

A bandiiri ŋa taa la diibu neŋ fermented water-fufu bee gari.

**Eru Recipe**

**Eru Recipe**
Duoro_kɔre:Vendeuse_d'Okok_en_train_de_découper_les_feuilles_d'okok_Eru.jpg|A woman slicing Eru leaves
Duoro_kɔre:Cooking_master_chef.jpg|Cooking process
Duoro_kɔre:Exposition_vente_des_femmes.jpg
Duoro_kɔre:DExposition_vente_des_femmes18.jpg|Eru leaves for sale
Duoro_kɔre:Exposition_vente_des_femmes29.jpg|Crayfish used for cooking Eru soup
Duoro_kɔre:Bayam_sellam_selling_cow_skin.jpg|White fermented cassava flour locally called "water Fufu"
Duoro_kɔre:Food_market_5.jpg|Cassava flour is eaten with Eru soup
Duoro_kɔre:Cow_Skin.jpg|Cow skin locally called "canda"
Duoro_kɔre:Water_fufu_and_eru_03.jpg|Lunch is ready! water fufu and Eru soup
Duoro_kɔre:Water_fufu_and_eru_02.jpg|Cow skin in Eru soup
Duoro_kɔre:Preparation_mitoumba3.jpg|Cassava Tubers


## Meŋ kaa kyɛ meŋ

* Cuisine of Cameroon
* List of African dishes
* List of vegetable soups

## Sommo Yizie
Adeiso

**Adeiso** e la a Upper West Akim desekyere teŋkpoŋ a Eastern Irigyiŋ poɔ, Ghana.

## Bezie
Adeiso be la a Eastern Irigyiŋ Southern toribogi north sɛŋ. Nsawam, a Nsawam Adoagyire munisipal desekyere teŋkpoŋ be la a o east sɛŋ. A gɛrɛ a northwest sɛŋ la Asamankese, a West Akim Munisipal Desekyere teŋkpoŋ ane a gɛrɛ a west la Akroso. A southwest sɛŋ la Bawjiase naŋ be a Assin North Desekyere a Central Irigyiŋ poɔ ane a south east sɛŋ la, Amasaman, a Ga West Munisipal Desekyere teŋkpoŋ naŋ be a Greater Accra Irigyiŋ poɔ.

## So-tu
A Inter-Regional Highway 1 naŋ yi Mankessim naŋ be a Central Irigyiŋ poɔ, tu la eastward wa kyare Adeiso zie o naŋ wa kyare a National Highway 6 Nsawam eŋɛ sɛre kyɛ wa tɔle gaa east sɛŋ te yi Aburi naŋ be a Eastern Irigyiŋ poɔ zie o naŋ te kyare a National Highway 4 naŋ tu north yi Accra gaa Bunso.

## Sommo Yizie
Samosa

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A **samosa** (/səˈmoʊsə/) (boɔlooⓘ) (Hindi: समोसा) ( Persian: سمبوسه) eɛ a fried South Asian ane West Asian beguo bondiraa. O eɛ a pastry ane a savory pɔgebo naŋ taa zɛvaare teseŋ spiced potatoes, onions, ane peas, kyɛ meŋ naŋ taa nɛne ane gyɛle, bee wagere kaŋa cheese. O yuori yizie eɛ Middle Persian yelbiri sambosag (*سنبوسگ*) (muni 'triangular pastry'). O taa la waaloŋ gyamaa, te paale triangular, cone, bee crescent, yi a o Irigyin yiibu zie.

## Irigyinni tɛɛtɛɛloŋ

### India
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A samosa maŋ taa la maalebo neŋ all-purpose flour (saakonnoŋ teseŋ maida) kyɛ pɔge neŋ filling, Gbɛɛ gyamaa maŋ eɛ meela neŋ diced ane dogebo, bee mashed boiled potatoes, onions, green peas, lentils, ginger, spices ane green chillies.
Duoro_kɔre:Samosas_before_being_fried.jpg|Samosas before being fried, at a sweet shop in Kolkata.
Duoro_kɔre:Samosasindia.jpg|Samosas in India
Duoro_kɔre:Samosa_with_sauce_available_at_Indian_Coffee_Houses_in_Kerala_.jpg|Samosa with tomato ketchup available at Indian coffee houses in Kerala
Duoro_kɔre:Vegetable_Samosa.jpg|Vegetable samosa
Duoro_kɔre:Samoosa.jpg|Vegetable samosa


## Meŋ kaa kyɛ

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## Ziiri mine liŋkiri

        

## Sommo Yizie
Qatayef

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**Qatayef** bee **qataQatayef** bee **qata'if** (Arabic: قطايف [qɑˈtˤɑ:jɪf]) eɛ a Arabic dessert. O eɛ a parɛɛ kaŋa ko a sweet dumpling filled neŋ cream bee nuts, bee a filled folded pancake neŋ a tegroŋ kaŋa ko a a Scottish crumpet.

## Etymology
A Arabic yelbiri *qaṭaːyif* (Arabic: قطايف) yizie la a Arabic root *q-ṭ-f*, muni naŋ e nyɔge de bee pɔre.

## Meŋ kaa kyɛ
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* List of Middle Eastern dishes
* thumbMandugwa, a similar Korean dessert
* Knafeh
* thumbStuffed dates

## Sommo Yizie
Pumpkin soup

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**Pumpkin soup** e l la a saŋa zaa 'bound' (tegroŋ) zeɛre naŋ taa maaloo yi purée naŋ be pumpkin. Ba maŋ maale a la yi nɛne meeloo neŋ a blended pumpkin neŋ broth bee stock. Fo na baŋ die bontoloŋ bee bommaaroŋ, kyɛ o maale eɛ bone naŋ maale taa diibu ko bareka puoraa a United States. A bondiraa ŋa taa la tɛɛtɛɛloŋ gyamaa ko a European tenne, a United States ane tenne mine naŋ be a North America, naŋ be Asia ane a Australia.

**Squash soup** eɛ bondiraa naŋ taa maaloo yi squash naŋ maale e bondiraa ko neŋgyamaa. Squash zeɛre bommaale mine la a acorn ane a butternut squash.

## Sommo Yizie

Duoro_kɔre:Crema_de_calabaza.JPG|Pumpkin soup
Duoro_kɔre:Cucurbita_maxima_Zapallo_Plomo_semillería_Costanzi_-_2014_08_01_-_squash_A_soup_4.JPG|Squash soup
Duoro_kɔre:Harefield,_Harefield,_London_(3363509227).jpg|Roasted butternut squash soup
Duoro_kɔre:Tomato_Pumpkin_Soup_(32881733498).jpg|Tomato pumpkin soup
Duoro_kɔre:Kürbissuppe_mit_Kernöl.JPG|Styrian pumpkin soup always served with pumpkin seed oil


## Nimitɔɔre Kannoo

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## Sommo Yizie
Presbyterian Senior High Technical School, Adukrom

**Presbyterian Senior High Technical School,** e la Presbyterian bidɔɔbilii ne bipɔgebilii sɛkɔndere ganzanne zie naŋ be Adukrom poɔ, Okere Desekyere naŋ be a Eastern Irigyiŋ poɔ, Ghana.

A sakuuri wullo la zannoo bɔgere ama Business, Science, general arts, general agric, Home Economics ane visual arts, zannoo naŋ maŋ wane a West African Senior School Certificate (WASSCE) teroo.

## Yelkorɔ
Laŋyiri zannoo zie da yuoe la ne a yuori Adukrom Senior High Technical kyɛ leɛre a puoriŋ gaa o pampana yuori Presbyterian Senior High Technical School a Ministry of Education la da e a lɛ (pampana naŋ e Ghana Education Service). A voaraa leɛroo yelnyɔgeraa da la ka ba ko a Presbyterian Church of Ghana a faŋa ka ba e noba naŋ so a sakuuri bee noba naŋ mɛ a sakuuri ane meŋ naŋ tere sɛkɔndere sakuuri ganzanne gbuli ko a bidɔba ane bipɔgeba noɔre naŋ baara, gaŋ azaa noba naŋ kpeɛrɛ a Akuapem North ane South laŋyie eŋɛ.

A sakuuri e la bone naŋ terɛ bebiri, kpeɛrɛ be ane haabo tuuruŋ zaa lantaa ne a sakuuri biiri yaga zie aŋ kpeɛrɛ a sakuuri yiri poɔ.

A sakuuri waaloŋ la Blue ane peɛlaa. 

## Sakuubiiri Deebo
A sakuuri taa ta la ŋa 2,500 sakuubiiri ba naŋ de ka ba erɛ Business, Science, general arts, general agric, Home Economics ane visual arts zannoo bɔgere.

## Mɛ ziiri

* 3 Science Laboratories ( Physics, Biology ane Chemistry)
* I.C.T Lab
* Library
* Home Economics Lab
* Visual Arts Center
* School Farm
* Sports (standard field for soccer and athletics, basketball court, volley and handball court)
* School Clinic
* Barbering shop

A sakuuri ŋa e la laŋgbuli [C] sakuuri soŋ kaŋa naŋ be a Eastern irigyiŋ poɔ, o e la Presbyterian sakuuri fɔrɔ Ghana poɔ. 

## Sommo Yizie
Akuapem North Gbandige

**Akuapem North** e la a gbandigiri kaŋa naŋ areko a Ghana begemaale die. O maŋ ɛlɛte la begemaale die mɛmba (MP) tuuro a yageroŋ nuneɛ sobie. Samuel Awuku la a begemaale die mɛmba ko a gbandige. Ba da ɛlɛte o la a Wɔɔ Paati yuori eŋɛ (NPP) a de ne 28,365 nuuri yageroŋ.

## Begemaale die mɛmbare

## Toribogiri
A kogi be la a Akuapem North Munisipal Asɛmbole eŋɛ a Eastern Irigyiŋ poɔ, Ghana. 

## Sommo Yizie
Shakshouka

**Shakshouka** eɛ a Maghrebi zeɛre naŋ meele neŋ gyɛlɛ ane kɔmbie laa poɔ, olive oil, peppers, onion, ane garlic, naŋ taa meela neŋ cumin, paprika, ane cayenne pepper. Shakshouka e la bondiiri naŋ be a North Africa ane Middle East.
## Meŋ kaa kyɛ

* List of Middle Eastern dishes
* Qalayet bandora
* Huevos rancheros
* Lecsó
* Taktouka
* Stir-fried tomato and scrambled eggs, an East Asian dish

## Meŋ kyɛle kyɛ

## Ziiri mine liŋkiri
* 

## Sommo Yizie
SFENJ

**SFENJ (Pinkaaso)** Sfenj (pinkaaso) bulii yie  Lorbitere yelyɛgbiri ŋa baŋ boɔla سفنج (safanj) ka o muni la boŋ ŋa naŋ na baŋ nyu boŋkoɔŋ. O eɛ Maghrebi (Morocco deme) seŋguolo guolo ŋa baŋ maŋ kyēē kpaaŋ puoŋ. Ba maŋ die  pinkaaso (Sfenj) aneŋ sikiri ŋa baŋ maŋ de meele neŋ a zɔŋ bee baŋ maŋ de sugho sɛge ɔɔra.

O eɛ seeŋpuruu ŋa baŋ maŋ kuobo beeguu maaloo bee zimaaree saŋa aneŋ tee (tea) bee ka coffee Maghreb paaluu poɔŋ. Algeria aneŋ Maghreb lomboe mineŋ ba boɔloŋ Sfenj.Tunisia paaluu meŋ baŋ boɔlɔ *bambalouni,* ka Libya meŋ ba boɔlɔ Sfenz. Morocco paaloŋ Sfenj baŋ boɔlɔ kyi, ba la paaloo yudoglii meŋ ka "*Morocco ŋmɛme*". Kyɛ ka Algeria paaloo meŋ ba boɔlɔ ***Khfaf'' ''bii ftayr*** ***, ka saŋa mine meŋ baŋ bʋonʋʋ "Algerian ŋmɛmɛ".***

**Teŋkoreŋyɛla:**

Sfenj (pinkaaso) mumpeɛlee yie Al-Andalus (Saŋane Spain). Tɔɔlebo tɔɔle yeŋ ka babambo poɔŋ baŋ daaŋ maale sfenj (pinkaaso), ka boŋsiɩra kaŋa laŋ daaŋ ba baŋ che ka paanuu joŋ le kpaaŋ tuluu puoŋ. Sfenj (pinkaaso) daaŋ paahe Andalus deme sɩŋnimbijie. Ka ʋ ahejie la ŋa ka sɛosɛora kaŋa bighi ʋ yɛlyɛga ŋa pʋoŋ:

" سفاجين تحسبهم ملوكا" (sfenj/ pinkaaso chiiniba neŋ naminɩ jaa tɔnaŋ ɩ boŋyeni)

## Sommo Yizie
Potbrood

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**Potbrood** ("pot bread") eɛ paanoɔ ŋa noba ŋa naŋ yi South Afɩrɩka paaloo baŋ boɔla Boer naŋ daaŋ maale. A paanoɔ ŋa fora sɛgebo, kururu laa baŋ de a wiiri ana panoɔ ŋa. Ba da maalɛɛ bɔgu a eŋ sale toloŋ, a panaa de wiiri. Zenɛ neŋ gyamaa daara ana paanoɔ ŋa naŋ e ba seɛmaa.

Ka neɛ yeŋ maale potbrood, o maŋ deɛ saala a mɔle bu a pana de daansane a de doge. Ka onaŋ wa baare, o paa de a paanoɔ a eŋ a daansaŋ toloŋ poɔŋ a de o lige pɔge. O koŋ eŋ kooŋ bee kpaaŋ,  kyɛ a daansane toloŋ na vɛŋɛɛ ka o bi soŋ.

## Sommo mine

## Leɛ kaa kyɛ meŋ nyɛ

* Potjiekos
* Afɩrɩka sɩmɩhɩ yoe

## Sommo Yizie
Peppersoup

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**Peppersoup** (bee zɛkoɔŋ) eɛ zɛkõɔ ŋa naŋ yi Nigeria paaloo, baŋ maŋ de neŋ ire ire, samaane, yaaroŋ, nyalmaanyuu aneŋ sara baŋ maŋ de gere taa a de  maale ana zɛkõɔ ŋa. Ana zeɛre ŋa eɛ zeɛre naŋ maŋ tare samaane yaga, kyɛ a ba maŋ la e la tageroŋ, kyɛ e kõɔ  bee puolo.  Anaŋ zaa ka a zeɛre ŋa yuori la zɛkõɔsamaane, kyɛ a zeɛre ŋa ba maŋ tare samaane nyuu yoŋ, a maŋ tare nyuzera.
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Neŋgyamaa naŋ be West Afrika paaloŋ dire la ana zeɛre ŋa. Ana noba ŋa tare sage diibu ka ana zeɛre ŋa eɛ teeŋ a ko ba. Bela wulo ka ka neɛ nyuuro samaanzɛkõɔ, a na vɛŋ ka e laanfeɛ yele tare nimiri.

## Sommo Yizie
Ogi (food)

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**Ogi**, **Pap**, **Eko**, **Koko** bee ***Akamu*** eɛ a cereal pudding ane zu bondiraa ko Southwestern Nigeria, gbɛɛ gyamaa na maŋ taa maaloo yi Kamaane, sorghum, bee kyi. Saakonnoŋ, ba maŋ buri bee lɔre la a kyi koɔŋ ka maale beri ata, kyɛ baŋ gaa neɛ a zɔmmaara ane zɛlebo ka a iri a pɛgere bare. A pãã maŋ kyire la a zoŋyɛlaa naŋ eŋ cheese clothe a iri a koɔŋ bare  sieving ka a tõɔ taa bimmo bee a de eŋ Firigyiŋ. Ba pãã maŋ doge a la ka a leɛ pap, bee a doge a ka e leɛ creamy pudding meŋ naŋ e Agidi bee Eko.

## Meŋ kaa kyɛ

* Boza – Fermented grain drink
* thumbFermentation in food processing
* List of African dishes
* Mageu – African fermented beverage
* Poi – Starchy Polynesian dish that is sometimes fermented
* Pozol – Fermented corn drink from the Americas
* Komfot Pap – Pap manufacturer in Nigeria

## Sommo Yizie
Ogbono Zeɛre

thumb|Ogbono jɩyɛrɩ anŋ naahu nɛnɩ nŋ gbagla
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**Ogbono** **zeɛre** eɛ  Nigeria deme semburi kaŋa ba maŋ taa diibu ko ogbono beyɛ zɔŋ amaŋ de maale. a yizie  zaa ane lɛ baŋ maŋ maale karache eɛ ayi mine baŋ boɔla ka Chris Chinaka naŋ J.C. Obiefuna, yeleŋ ka ogbono daare maŋ be nigeria mɔɔle paale. Ba taa la yo gyamaa baŋ maŋ boɔlɔ. Igbo deme maŋ boɔlɔ la ka 'ogbono', ka Nupe deme boɔlɔ ka 'pekpeara', ka  Bini deme boɔlɔ ka  'ogwi', ka  Efik deme boɔlɔ ka 'oro' kyɛ bee ‘apon’ Yoruba poɔ. ogbono naŋ *ugiri* *yie* taa kyɛ abala yi taa yaga.

## Zeɛre

* nɛŋ bra bʋra
* ogbono jɔŋ kɔpʋ buyɛnɩ
* jeŋ jɔŋ chokwɛ ayʋobɩ
* jɩnhʋʋ bʋyɛnɩ (pɛgɩ achɛ lɔhɩ kwʋŋ tʋlʋʋ pʋo)
* samaanɩ
* sama jɔŋ
* abɛ kpaaŋ
* uzɩza vaarɩ
* maanɩ bʋhʋ pɩye anŋ ayʋobɩ
* magi bʋyɛnɩ
* yaaruŋ.

## Sommo Yizie
Pastilla

**Pastilla** (Arabic: بسطيلة, romanized: *basṭīla*, meŋ naŋ e a **bastilla** bee a **North African pie**) e la a nɛne bee seafood pie naŋ be a Maghrebi cuisine naŋ taa *warqa* zɔŋ (ورقة), naŋ peɛle a filo. O taa la sonnoŋ gyamaa ko a Morocco, Algeria, ane Tunisia, be a o tɛɛtɛɛloŋ yuori naŋ e *malsouka*. O maale taa la yɛroŋ pampana gaa France, Israel, ane North America yi sor-tuubo zie

## Meŋ kaa kyɛ

* Moroccan cuisine
* Algerian cuisine
* List of Moroccan dishes
* List of Middle Eastern dishes
* List of pies, tarts and flans
* Andalusian cuisine
* Sephardic Jewish cuisine
* Berber cuisine
* Pigeon pie

## Sommo Yizie
Okpa

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**Okpa** (boɔloo Ọkpa) e la bondiraa naŋ taa maaloo yi Igbo noba zie neŋ Bɛŋɛ ba naŋ boɔlɔ ka bambara nuts. O maale taa la bammo ko a Enugu state ane Niger state naŋ taa lambo neŋ Nigerian bondirii. Noba bamine meŋ maŋ die la a bondiraa ŋa (neŋ pap bee o yoŋ). A mine ko Igbo yie la okpa te paale ịgba ane ntucha. A Hausa, o eɛ gurjiya bee kwaruru.

## Okpa Maaloo Sobie

# Pɛge Kodu vaare bee Abɛ vaare a pili pɔge ne a Okpa.
# Maale Okpa zɔŋ tɛɛtɛɛre, crayfish, salt, ane seasonings neŋ lakpoŋ. Paale Abɛ kãã kyɛ dɔɔŋ neŋ a spatula ka fõõ wa nyɛ reddish-yellow color.
# Paale koɔtoloŋ a meelaa poɔ neŋ sɛremaane neɛnaa  kyɛ meele neŋ a wooden spatula ka a  wa e folɔfolɔ
# Kpaa a meelaa eŋ  eŋ vaare poɔ bee karata bilii poore. Ka foo wa de a koɔ eŋ a yuoriŋ, de a Okpa pɔgeraa eŋ a poɔŋ kyɛ kyɛlle ka a doge ta gbelime yeni. A Okpa naŋ eɛ tagroŋ lɛ ka ona maale doge bi soŋ.
# Poŋe a bontoloŋ neŋ custard, oatmeal,  bee pap. .

## Sommo Yizie
Mulukhiyah

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**Mulukhiyah** (Arabic: ملوخية, romanized: mulūkhiyyah), meŋ eɛ a **mulukhiyya** , **molokhiyya**, **melokhiyya**, **molohiya** bee **ewédú**, eɛ jute plant teparɛɛ ane zeɛre naŋ taa maaloo yi *Corchorus olitorius* *vaare*, ka a Bɔrefɔ yuori e **jute**, **Jew's-mallow**, **nalta jute**, bee **tossa jute**. O eɛ zeɛre naŋ maŋ maale taa diibu gbɛɛ gyamaa a Egypt, a Levant (Lebanon, Syria, Palestine, Israel and Jordan), Saudi Arabia, Sudan, Cyprus, Libya, Tunisia, Nigeria, ane Algeria. O yuori la *saluyot* ka fõõ gaa Philippines. *Mulukhiyah* maŋ taa la tuo, kyɛ ka onaŋ wa doge, a o koɔŋ maŋ eɛ tagroŋ lɛ, a meŋ maŋ e mucilaginous broth; ka ba meŋ maŋ bigiri o ka o e "slimy", a waa aŋ Saaloŋ zeɛre.

## Meŋ kaa kyɛ meŋ

* List of Middle Eastern dishes
* List of African dishes

## Ziiri mine liŋkiri

* Youtube
* Mulukhiyya recipe

    

## Sommo Yizie
Mugoyo

**Mugoyo** eɛ a saakonnoŋ bondiraa naŋ taa diibu ko Uganda. O maale taa la diibu gyamaa ko Irigiri gyamaa naŋ be Uganda ka ba maŋ bigiri o ka mingled. A bondimaale boma mine la Nyanyue ane Bɛŋɛ.

## Yizie
Mugoyo maale eɛ bondiraa naŋ taa bammo gyamaa ko Uganda kori mine. A Iteso maŋ boɔle o la ka “emugoyo”, ka Basoga meŋ maŋ boɔle o ka “Omugoyo” kyɛ ka a Baganda meŋ maŋ boɔle o ka Mugoyo bee Omugoyo ka a muni e mingled.

A Busoga, omugoyo maŋ baŋ taa la saakonnoŋ tonnoɔre ko lamboe mine teseŋ sweet potatoes la maale e a bondiraa naŋ be a paaloŋ. Ka neɛzaa bammo ka o e staple bondiraa.

## Recipes
A recipe kyaare mugoyo taa la red kidney beans meŋ naŋ e Nambale ane sweet potatoes.

## Meŋ kaa kyɛ

* Sweet Potatoes
* Beans
* Cuisine of Uganda
* List of African dishes
* List of porridges

## Sommo Yizie
Nkwobi

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**Nkwobi** eɛ a bondiraa naŋ maale taa bammo gyamaa ko Nigerian bondiziiri. A zeɛre yizie la Igbo paaloŋ. O eɛ zeɛ naŋ taa maaloo yi Nao gbɛnakpala.

## Leɛkaabo
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Nkwobi taa la maaloo yi Nao gbɛnakpala naŋ taa meeloo neŋ Gyaalee ane zeɛre bommeela mine. A zeɛre bondimaale boma mine la palm oil, kaun (meŋ naŋ e potash), calabash nutmegs, utazi vaare, Sɛremaane, ane Gyaalee, ane amine. Ngu (palm ash) meŋ naŋ baŋ leɛre la potash, kyɛ spinach meŋ baŋ peɛre utazi.

## Meŋ kaa kyɛ
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* Cow's trotters
* List of beef dishes
* List of African dishes
* Nigerian cuisine
* thumbIgbo cuisine
* Tripe

## Sommo Yizie
Ndolé

**Ndolé** eɛ a Cameroonian zeɛre naŋ taa peanuts kyeenaa, crayfish, garlic, onions, ane ndoleh vaare (naŋ taa yiibuzie ko West ane Central Africa), neŋ Zoma bee beef. A zeɛre taa la yizie ko Douala, naŋ be a littoral Irigyin ko Cameroon. Ndolé naŋ maale taa bammo ko national zeɛre a Cameroon.

A zeɛre meŋ na baŋ taa la shrimp. Ndolé maŋ taa la kyeemo bee plantains dogeraa, a meŋ la paale bobolo bee miondo, naŋ e Cameroonian bondiiri naŋ waa fermented ground manioc steamed a e Marantaceae vaare ane gbɛgyamaa maŋ taa diibu neŋ spirals.

## Enfuomo mine

Duoro_kɔre:Ndolé_camerounais.JPG|Ndolé with various accompaniments
Duoro_kɔre:Le_ndolè,_plat_mythique_camerounais..jpg|Ndolè with miondo and boiled plantains
Duoro_kɔre:Ndolè_à_la_morue.jpg|Ndolè with cod
Duoro_kɔre:Le_Ndolé.JPG|Ndolé prepared in a cooking pot
Duoro_kɔre:Le_ndole_a_la_facon_Camerounaise.jpg|Ndolé served with manioc (cassava) on the side


## Meŋ kaa kyɛ

* Cameroonian cuisine
* Cassava-based dishes
* List of African dishes
* African cuisine
* List of stews

## Sommo Yizie
Akyempem Tigiri

**Akyempem** **Tigiri** e la yuoni gbuli zaa tigiri Agona Traditional Area namine ane noba naŋ maŋ di a Ashanti Irigyiŋ poɔ, Ghana. Gbɛɛ yaga ba maŋ di o la Sentɔmbare kyuu poɔ. Wagere kaŋa meŋ o maŋ di la Ɔɔtoore poɔ.

## A tigiri diibu
A tigiri wagere, ba maŋ tuori de la sããba naŋ wa ka ba poŋ bondirii ne bonnyuuri ne ba. A noba maŋ su la sããkoŋ bonsuuri ane namine kpaaroŋ maŋ bebe la. Seɛre ane gaŋgarre ŋmeɛbo meŋ maŋ bebe la. A tigiri wagere, ba maŋ maale la a bonfolo a tu sããkoŋ lesiri. Kaaloo meŋ maŋ bebe la ka ba naŋ puori a ŋmemɛ bareka ne zenlaanfeɛ ane ba baabo. 

## Sommo Yizie
Agona Desekyere

**Agona Desekyere** e la desekyere koroo naŋ da be a Central Irigyiŋ poɔ, Ghana. O da daŋ kuree la e la desekyere asɛmbole 1988 poɔ. Ane a lɛ zaa 29 Fɛboɔre 2008 eŋɛ, o da wɛle la eŋ desekyere paala ayi eŋɛ: **[[Agona West Munisipal Desekyere|Agona West Desekyere]]** (naŋ da zɛge do are munisipal desekyere asɛmbole voaraa ana yuoni na ne o zu; kapital: Agona Swedru) ane **[[Agona East Desekyere]]** (kapital: Nsaba). A desekyere asɛmbole da be la a Central Irigyiŋ northeast sɛŋ, a taa Agona Swedru ka o e o teŋkpoŋ.

## Zipeɛre

* 
* District: Agona District

## Sommo Yizie
Adaklu-Anyigbe Desekyere

**Adaklu-Anyigbe Desekyere** e la desekyere koroo naŋ da be Volta Irigyiŋ poɔ, Ghana. O da daŋ poɔ la a **[[Ho Munisipal Desekyere|Ho Desekyere]]** kpoŋ na poɔ 10 Maakye 1989 eŋɛ, te ta saŋa na a southern sɛŋ naŋ da wa wɛle na kuri **Adaklu-Anyigbe Desekyere** 13 Ɔɔgore 2004 eŋɛ; kyɛ ka o kyɛlee na leɛ e **[[Ho Munisipal Desekyere]]**. Ane a lɛ zaa, 28 Gyoone 2012 eŋɛ, o da wɛle la eŋ desekyere paala ayi eŋɛ: **[[Agotime-Ziope Desekyere]]** (kapital: Agortime-Kpetoe) ane **[[Adaklu Desekyere]]** (kapital: Adaklu Waya). A desekyere asɛmbole da be la a Volta Irigyiŋ soga sɛŋ, a taa Agortime-Kpetoe ka o e o teŋkpoŋ. 

## Bezie ane geogarapi

### Bezie
Adaklu-Anyigbe Desekyere da eŋ la toribogi o north sɛŋ eŋɛ ne a Ho Munisipal Desekyere zie o naŋ da kuri yi. A o south poɔ, o ne a North Tongu Desekyere ane a Akatsi Desekyere la eŋɛ bogi, kyɛ ka a o eastern kpeɛroŋ taa da e a Republic of Togo.  

## Kurbilii
A poɔ Agortime-Kpetoe eŋɛ, a teŋkpoŋ ane administrative centre, Adaklu-Anyigbe Desekyere taa la a kurbilii ama naŋ tu:

## Zipeɛre
* Districts of Ghana on Statoids.com
* Agortime-Kpetoe on GhanaDistricts.com

## Liŋki Yɔlle

* Adaklu-Anyigbe District Official Website

## Sommo Yizie
Agortime-Kpetoe

**Agortime-Kpetoe** (meŋ naŋ maŋ ŋmaa boɔle ka **Kpetoe**) e la tembile ane a Agortime Ziope Desekyere tembile a Volta Irigyiŋ poɔ, Ghana. Pampana ŋa o be la a Agortime-Ziope Desekyere ane noba baŋ la a teŋɛ ŋa ne o lɔŋ bogi dadi ane kente yipɔge.

## Meɛroŋ
A teŋɛ taa la kodoriko ba naŋ boɔlɔ ka a Kpetoe Bridge ane kɔmbɔɔ ba naŋ boɔlɔ River Tordze kõɔ naŋ puoro yire Hanyigbatodzi Togo poɔ kpeɛrɛ o.

A teŋɛ taa la daa ba naŋ boɔlɔ ka Kpetoe Daa.

## Yelkorɔ
2017 poɔ, a teŋɛ da taa la nabile ba naŋ boɔlɔ Nene Akoto-Sai VII.

A Agortime Traditional Area taa la nakpoŋ yuori naŋ e Nene Nuer Keteku neɛ naŋ sigi naaloŋ eŋɛ gaŋ yuomo 50.

2022 poɔ, a Agortime-Kpetoe nakpoŋ da la Nene Nuer Keteku IV.

## Geogarapi

### Bezie
Agortime-Kpetoe gaŋ ta la ŋa 23 kilomitare ne Ho south east, a Irigyinal teŋkpoŋ.

## Sommo Yizie
Adaklu Waya

**Adaklu Waya** la a Adaklu Desekyere teŋkpoŋ. O e la a Volta irigyiŋ desekyere na kaŋa.

## Yelkorɔ
A teŋɛ Adaklu Waya dabaŋkoroŋ naŋ ba manne a Volta poɔ da e la a dabaŋkoroŋ kpoŋ kaŋa wagere naŋ da nare na sɔgele Africa deme lɛ ba naŋ teɛrɛ a lɛ zuiŋ Kwadwdo Adom ba dɔgereba bidɔɔ yeni yoŋ Daavi (ka lɛ tɛgɛ la 'Goddess of Love') Icezmani meŋ da waɛ la na wa soŋ kwadwdo Adom na zɔɔ faa ba kuraa ane na yaare zie ba naŋ kɔlage.

## Geogarapi
A teŋɛ ŋa dabaŋkoroŋ are la Africa deme ŋmene baroo bambo ane kpɛziiri ane zinziiri ba naŋ kɔlage.

## Bezie
Adaklu Waya be la a Volta Irigyiŋ poɔ, Ghana ane ona la a desekyere ko Adaklu tenne.

## Sommo Yizie
Kibi

**Kibi** bee **Kyebi** e la teŋɛ naŋ be a East Akim Munisipal Desekyere, a Eastern Irigyiŋ poɔ, Ghana. O noba semmo e la 11,677 a ŋa 2013 eŋɛ.

## Yelkorɔ
Kibi la a Akyem Abuakwa state sããkonnoŋ teŋkpoŋ a Eastern irigyiŋ poɔ, Ghana (meŋ naŋ e Okyeman). A Ofori Panin nakpoŋ kogi, a sããkonnoŋ kogi ko a Okyenhene, be la Kibi poɔ.

## So-tu
A Kibi railway station ko la Kibi sɔŋmaa a Ghana katekye so-tu gbɛre eŋɛ.

## Ganzanne
Kibi taa la ganzanne ziiri ta awola zaa a yi peramere ganzanne te tɔ haai ganzanne, a laŋ ne toogbarre sakuuri, naŋ da yuo 1975 eŋɛ a taa sakuubiiri 213 a yuoni 2008 eŋɛ.

## Ɛkɔnɔme
Tarkwaian pie, salima nyɛ zikpoŋ, yie la peɛle Kibi. Salima noɔreyeni tontonneba yaga, a poɔ Paramount Mining Corporation, tona la salima toma be. RUSAL, Russian Aluminium corporation kpoŋ, da sɛge ko la a Ghana Minerals Commission ane a Ghana Integrated Aluminium Industry Committee na sɔre sori wa toŋ a Ghana bauxite zie naŋ peɛle Kibi. Galansie tontonne do la saa yaga a teŋɛ poɔ, ka a lɛ saana a Birim Kɔmbɔɔ. 

## Nentegerɛ Mine

* Abedi Pele
* Nana Akufo-Addo, Ghana yidaandɔɔ koroo
* André Ayew
* Jordan Ayew
* Nana Asante Bediatuo
* Osagyefuo Amoatia Ofori Panin
* Kofi Asante Ofori-Atta, former Attorney General and Speaker of Parliament
* William Ofori-Atta, former Foreign Minister, Former Minister of Education, and Former Chairman of Council Of State
* Jones Ofori-Atta, Dɛpete Finance Minisa koroo
* Kwesi Amoako-Atta, first Black Deputy Governor of Bank of Ghana and former Finance Minister of Ghana
* Susan Ofori-Atta, meɛdikal dɔɔta fɔrɔ Ghana poɔ
* S.S. Omane, Inspector General of Police koroo, IGP
* Samuel Atta Akyea, MP ko Akyem Abuakwa South
* Ofori-Atta I

## Muuli Kyɛ Meŋ Nyɛ

* Railway stations in Ghana

## Sommo Yizie
North Tongu Desekyere

**North Tongu Desekyere** e la a desekyere pie ne anii na kaŋa naŋ be a Volta Irigyiŋ poɔ, Ghana. O da daŋ poɔ la a **North Tongu Desekyere** kpoŋ na poɔ 10 Maakye 1989 eŋɛ, ka Adidome e o teŋkpoŋ, o da kuri yi la a **[[Tongu Desekyere]]** Kansil koroo eŋɛ, te ta saŋa na a desekyere western sɛŋ naŋ da wa wɛle na kuri **North Tongu Desekyere** paala 28 Gyoone 2012 eŋɛ, ka Battor Dugame e o teŋkpoŋ, Legislative Instrument (L.I.) 2081 naŋ da yuo; kyɛ ka o kyɛlee na leɛ pore ka **[[Central Tongu Desekyere]]**, ka Adidome e o teŋkpoŋ, Legislative Instrument (L.I.) 2077 naŋ da yuo. A desekyere asɛmbole be la Addidome poɔ, peɛle Adidome Senior High School (Adisec) a Volta Irigyiŋ southwest sɛŋ, a taa Battor Dugame ka o e o teŋkpoŋ.

## Toribogiri
North Tongu Desekyere ne ziiri ama la eŋ bogi:

* a Lake Volta a o west sɛŋ,
* Ho Municipal Desekyere ane a Akatsi South Desekyere a o east sɛŋ, 
* South Tongu Desekyere a o south east sɛŋ, ane
* Adaklu Desekyere a o north sɛŋ. 

## Topogarapi
A kɔɔyɛ gaŋ la a Tropical Savannah Grassland zone poɔ. A Volta River ŋmaa la desekyere eŋ ziiri ayi eŋɛ a yi a north te tɔ south. 

## Kurbilii
A poɔ Battor Dugame eŋɛ, a teŋkpoŋ ane administrative centre, North Tongu Desekyere taa la a kurbilii ama naŋ tu:

## Muuli Kyɛ Meŋ Nyɛ

* North Tongu Gbandige

## Zipeɛre

* 
* GhanaDistricts.com

## Liŋki Yɔlle

* North Tongu District Official Website

## Sommo Yizie
Himbasha

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**Himbasha** (Tigrinya: ሕምባሻ) bee **Ambasha** (Amharic: አምባሻ), bee a Ethiopian ane Eritrean yeli teɛreŋ ko paanoɔ nang noma . O da puri-yeng  Eritrean cuisine, bam mang poku direbe lambo ziiri. O maalebo mang be la boroboro gyamaa a yi paaloo ane yiri  neŋ  a ayi nang e noba ziiri boma Ethiopian variant, ane a distinctive Eritrean flavoring neŋ raisins.

## Meŋ kaa nyɛ

* Ethiopian cuisine
* List of African dishes

## Sommo Yizie
Akatsi Desekyere

**Akatsi Desekyere** e la desekyere koroo naŋ da be a Volta Irigyiŋ poɔ, Ghana. O da daŋ kuree la a e desekyere asɛmbole 10 Maakye 1989 eŋɛ, o da kuri yi la a **[[Anlo Desekyere]]** Kansil koroo eŋɛ. Ane a lɛ zaa, 28 Gyoone 2012 eŋɛ, o da wɛle la eŋ desekyere paalaa ayi eŋɛ: **[[Akatsi South Desekyere]]** (kapital: Akatsi) ane **[[Akatsi North Desekyere]]** (kapital: Ave Dakpa). A desekyere asɛmbole da be la a Volta irigyiŋ southeast sɛŋ, a taa Akatsi ka o e o teŋkpoŋ.

## Bezie ane geogarapi

### Bezie
Akatsi Desekyere da be la a Volta Irigyiŋ south eastern sɛŋ. A gɛrɛ a o south sɛŋ da la a Keta Munisipal Desekyere, a o east, a Ketu Desekyere, a North ane South Tongu Desekyere a o west ane Ho Munisipal Desekyere ane a Republic of Togo a o north sɛŋ.

## Zipeɛre

* 
* Akatsi District on GhanaDistricts.com

## Liŋki Yɔlle

* Akatsi District Official Website

## Sommo Yizie
Harira

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**Harira** (Arabic: الحريرة al-ḥarīra) eɛ Morokko naŋ be North Afrika paaloŋ zeɛre. Morokko demeŋ maŋ dogera ana zeɛre ŋa. A zeɛre ŋa eɛ Algeria deme lesiri zeɛre. Ane zɛtɛɛtɛɛ. Harira maale taa la bammo ko gyamaa, ka ba maŋ di o neŋ light snack. Ba maŋ di o la Ramadan, kyɛ a naŋ wuli ka o maŋ taa la maaloo yuoni zaa.

O paalɛɛ wider Maghrebi cuisine, be a lemon juice ane gyɛlɛ na maŋ paale.

## Meŋ kaa kyɛ

* List of African dishes
* Moroccan cuisine
* Algerian cuisine
* Maghrebi cuisine
* List of soups

## Ziiri mine liŋkiri

* Recipe for harira by Robert Carrier at the BBC's Good Food Guide

   Soups

## Sommo Yizie
Harqma

**Harqma** eɛ a zeɛre naŋ taa maaloo neŋ lamb. Gbɛɛ gyamaa o bezie la Maghreb ziiri naŋ be Northern Africa. Harqma maŋ maale taa la diibu Ramadan saŋa, naŋ e diibu ba na maŋ de kyɛre ne nɔlɛŋ(*sawm*) ba ŋmenaŋ wa kpɛ. Lamb's trotters maŋ eɛ.bondimaale boma wagere mine. O taa la sagedeebo ka harqma yizie la a Middle Ages.

## Meŋ kaa kyɛ

* African cuisine
* List of African dishes
* List of soups

## Sommo Yizie
Injera

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**Injera** (Amharic: እንጀራ, romanized: *ənǧära*, [ɨndʒəra]; Tigrinya: ጣይታ, romanized: *ṭayta*; Oromo: *buddeena*) eɛ a sour fermented pancake-like flatbread naŋ taa slightly spongy texture, a lesiri poɔ ka o maaloo taa teff zɔŋ. A Ethiopia ane Eritrea, injera e la staple. Injera la a boŋkpoŋ naŋ be a  Amhara zagaŋ, teseŋ borodo ane mui, kyɛ ka ba maŋ biŋ o a mesob.

## Meŋ kaa kyɛ

* Beyaynetu
* Crepe
* List of Ethiopian dishes and foods
* Eritrean cuisine
* Baghrir
* Dosa (food)
* Lahoh
* Sudanese cuisine
* Ethiopian cuisine
* List of African dishes

## Nimitɔɔre kannoo

* The Deep Dish on Chicago Ethiopian Companion website to Kloman's book *Mesob Across America*
* Traditional Ethiopian Injera Recipe
* Here, Eat This: A Beginner's Guide to Ethiopian Food A *Houston Press* article that outlines all the basics for Ethiopian cuisine
* 
* de Solier, Isabelle. *Food and the Self: Consumption, Production, and Material Culture*. Bloomsbury Academic. 2013

## Ziiri mine liŋkiri

* 
* *[https://web.archive.org/web/20231206204340/https://sites.pitt.edu/~kloman/mesobacrossamerica.html Mesob Across America: Ethiopian Food in the U.S.A.]* A book about the history and culture of Ethiopian cuisine

  

## Sommo Yizie
Dawadawa (Kpale bee Kale)

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**Irú** (Yoruba) bee **Daddawa** (Hausa) bee **Eware** (Edo) bee **Sumbala** (Bambara) bee **Narghi** (Fula) eɛ a fermented parɛɛ ane locust beans kyeenaa (*Parkia biglobosa*) naŋ maŋ e a condiment kyaare diibu maaloo. O taa la yitaaloŋ neŋ ogiri ane douchi. O taa la bammo gyamaa ko West African cuisine. Ana la ka ba maŋ de maale neŋ lesiri diibu a egusi zeɛre, saaloŋ zeɛre (ILA), Ewedu zeɛre, ane ogbono zeɛre.

## Yoe ane tɛɛtɛɛloŋ
Yoe ane tɛɛtɛɛloŋ naŋ be irigyiri mine la:

* Manding languages: *sunbala*, *sumbala*, *sungala*, *sumara* *Sumbala* (bee a French transcription *soumbala*) e la loan ko Manding.
* Hausa: *dawadawa*, *daddawa*
* Pulaar/Pular: *ojji*
* Yoruba: *iru*
* Serer, Saafi, Wolof: *netetou*
* Krio: *kainda*
* Susu: *Kenda*
* Zarma: *doso mari*
* Dagbanli: *Kpalgu*
* Mooré: *Colgo*
* Konkomba language: *tijun*, *tijon*
* Dagaare kɔkɔre: Dawadawa, Kpale, Kale

## Meŋ kaa kyɛ

* List of African dishes

## Sommo Yizie
Isidudu

**Isidudu** (Xhosa boɔloo: [Isidudu]) eɛ a buuloŋ kõɔ naŋ yi kamazɔŋ ka ba boɔlɔ ka mealie meal. Gbɛɛ yaga ona la a beguo nɔsɔge bondiraa ko Xhosa ane Zulu yiriŋ. Ba maŋ meele o la neŋ boroŋ ane sikirii. Ba mine maŋ boɔrɔ o la neŋ white/brown vinegar ane sikirii bee butter/peanut butter ane sikirii amk. Wagere mine a kamazɔŋ maŋ buree koɔŋ a taa miiroŋ.

## Meŋ kaa kyɛ meŋ

* List of African dishes

## Ziiri mine liŋkiri

* A typical recipe

## Sommo Yizie
Anlo Desekyere

**Anlo Desekyere** e la desekyere kansil koroo naŋ da be Volta Irigyiŋ poɔ, Ghana. O da daŋ kuree la a e desekyere asɛmbole 1975 poɔ. Ane a lɛ zaa, 10 Maakye 1989 eŋɛ, o da wɛle la eŋ desekyere paalaa ata eŋɛ: **[[Keta Munisipal Desekyere|Keta Desekyere]]** (kapital: Keta), **[[Ketu Desekyere]]** (kapital: Denu) ane **[[Akatsi Desekyere]]** (kapital: Akatsi). A desekyere asɛmbole da be la a Volta Irigyiŋ southern sɛŋ, a taa Keta ka o e o teŋkpoŋ. 

## Sommo Yizie
Ketu Desekyere

**Ketu Desekyere** e la desekyere koroo naŋ da be a Volta Irigyiŋ poɔ, Ghana. O da daŋ kuree la a e desekyere asɛmbole 10 Maakye 1989 eŋɛ, a da kuri yi a **[[Anlo Desekyere]]** Kansil koroo eŋɛ. Ane a lɛ zaa 29 Fɛboɔre 2008 eŋɛ, o da wɛle la eŋ desekyere paalaa ayi eŋɛ: **[[Ketu South Munisipal Desekyere|Ketu South Desekyere]]** (naŋ da zɛge do are munisipal desekyere asɛmbole voaraa 28 Gyoone 2012 eŋɛ; kapital: Denu) ane **[[Ketu North Munisipal Desekyere|Ketu North Desekyere]]** (meŋ naŋ da zɛge do are munisipal desekyere asɛmbole voaraa 15 Maakye 2018 eŋɛ; kapital: Dzodze). A desekyere asɛmbole da be la a Volta Irigyiŋ southeast sɛŋ, a taa Denu ka o e o teŋkpoŋ. 

## Liŋki Yɔlle
* 
* GhanaDistricts.com
* 

## Sommo Yizie
Kapana

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**Kapana** **e l**a sobie ba na maŋ tu kyɛ doge nɛne kɛre, gbɛɛ gyamaa beef, a Namibia kyaare kyēēmo a vuuŋ. A grilled meat pãã maŋ baŋ taa la koɔroŋ stalls a daaŋ; ba maŋ ŋma ŋma a la bilii lɛ kyɛ kyēē a koɔre kyɛ naŋ dogera. Noba naŋ be zitɛɛtɛɛ maŋ wa ɔɔ la a nɛne ŋa. A na baŋ wuli ka neŋgyamaa maŋ baŋ koɔrɔ a la ziyeni, azuiŋ a daaroŋ maŋ eɛ tɛɛtɛɛloŋ. Kapana nakoɔloŋ soŋɛɛ a economic development a maŋ sonna a noba bana naŋ ba taa toma vuo ka ba maŋ piili nakoɔroŋ ane a ba libi fēē na ba naŋ taa a baŋ tõɔ kaara a ba yiri deme. A teŋɛ naŋ be a Katutura naŋ e  Windhoek ka neŋgyamaa bammo ka o e kapana.

## Meŋ kaa kyɛ

* Barbecue
* Namibia
* Namibian cuisine
* African cuisine
* West African cuisine
* List of African cuisines

## Sommo Yizie
South Tongu Desekyere

**South Tongu Desekyere** e la a desekyere pie ne anii na kaŋa naŋ be a Volta Irigyiŋ poɔ, Ghana. O da daŋ kuree la a e desekyere asɛmbole 10 Maakye 1989 eŋɛ, o da kuri yi la a **[[Tongu Desekyere]]** Kansil koroo eŋɛ, Legislative Instrument (L.I.) 1466 naŋ da yuo. A desekyere asɛmbole be la a Volta Irigyiŋ southwest sɛŋ, a taa Sogakope ka o e o teŋkpoŋ. 

## Geogarapi
Kɔŋgbɛɛ yaga be la South Tongu Desekyere poɔ. Ana naŋ de zu la a Chinni ane a Todzi. A Volta Baa zo tu la a desekyere ŋa west sɛŋ.

## Toribogiri
South Tongu Desekyere ne ziiri ama la eŋ bogi:

* a Lake Volta a o west ane south west sɛŋ,
* North Tongu Desekyere a gɛrɛ o north-west sɛŋ,
* Akatsi South Desekyere a gɛrɛ o north-east sɛŋ, ane
* Keta Desekyere a o south sɛŋ.

## Liŋki Yɔlle
* 
* GhanaDistricts.com
* South Tongu District Official Website

## Sommo Yizie
Tongu Desekyere

**Tongu Desekyere** e la desekyere kansil koroo naŋ da be Volta Irigyiŋ poɔ, Ghana. O da daŋ kuree la a e desekyere asɛmbole 1975 poɔ. Kyɛ ane a lɛ zaa 10 Maakye 1989 eŋɛ, o da wɛle eŋ la desekyere asɛmbola paalaa ayi eŋɛ: **[[South Tongu Desekyere]]** (kapital: Sogakope) ane a fɔrɔ **[[North Tongu Desekyere]]** (pampana naŋ e **[[Central Tongu Desekyere]]**; kapital: Adidome). A desekyere asɛmbole da be ka a Volta Irigyiŋ southwest sɛŋ, a taa Sogakope ka o e o teŋkpoŋ. 

## Sommo Yizie
Kachumbari

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**Kachumbari** eɛ a kɔmbimaara ane onion salad anaŋ maale taa bammo kyaare bondiiri lambori a  African Great Lakes irigyin. O eɛ salad zɛbadogera naŋ taa chopped tomatoes, onions, ane chili peppers. A kachumbari tɛɛtɛɛloŋ bebe la Kenya, Tanzania, Rwanda, Uganda, Burundi ane a Southern African tenne naŋ be Malawi ane Congo.

A Swahili yelbiri *kachumbari* naŋ taa yizie ka o e Indian yelbiri *cachumber*. Kacuhumbali taa la maaloo yi raw sliced onions naŋ meele neŋ raw tomatoes, sprinkles of lemon juice bee vinegar ane  table salt fēē lɛ.

## Meŋ kaa kyɛ

* Afghan salad, a similar salad from Afghanistan
* Arab salad, a similar salad from the Arab world
* Çoban salatası, a similar salad from Turkey
* Greek salad, a similar salad from Greece
* Israeli salad, a similar salad from Israel
* Kachumber, a similar salad from India
* Pico de gallo, a similar salsa from Mexico
* Serbian salad, a similar salad from Serbia
* Shirazi salad, a similar salad from Iran
* Shopska salad, a similar salad from Bulgaria
* List of African dishes
* List of onion dishes
*

## Ziiri mine liŋkiri

* Entry for Kachumbari from Congocookbook.com 

  

## Sommo Yizie
Pie iron

A **pie iron**, meŋ naŋ e **pudgy pie iron**, **sandwich toaster**, **snackwicher**, **toastie maker**, **sandwich maker**, bee **panini grill** e la a bondimaale bone naŋ taa a hinged ayi naŋ e concave, round bee square, cast iron bee aluminium plates ka a nuuri waa wogiri. A o "clamshell" maaloo gaa yineŋ la a waffle iron, kyɛ ba taa checkered pattern. Pie irons la ka ba maŋ de tole neŋ, toast kyɛ pɔge neŋ a sandwich.

## Meŋ kaa kyɛ

* Toast sandwich
* Toaster
* Waffle iron
* Griddle
* List of sandwiches
Sokode Gbogame

**Sokode Gbogame** e la teŋɛ naŋ be a Ho Munisipal Asɛmbole a Volta Irigyiŋ poɔ, Ghana.

## Sommo Yizie
Vume

**Vume** e la tembile naŋ be a South Tongu Desekyere poɔ a Volta Irigyiŋ eŋɛ a peɛle Sogakope. A Vume kpeɛrɛbɛ de la yuori ne ba noore guoloo.

## Sommo Yizie
Aveyime-Battor

**Aveyime-Battor** e la kuraa naŋ be a North Tongu Desekyere a Volta Irigyiŋ poɔ, Ghana.

## Geogarapi
A Volta River puoro peɛle la a Aveyime-Battor o puoboŋ kpeɛrɛ a Atlantic Ocean.

## Ganzanne
Aveyime-Battor ka a Aveyime Battor Secondary Technical School be. A sakuuri e la sɛkɔndere sakuuri.

## Muuli Kyɛ Meŋ Nyɛ

* North Tongu (Ghana begemaale die gbandige)

## Sommo Yizie
Juapong

**Juapong** e la teŋɛ naŋ be Akwamu gbaŋgbale eŋɛ a Asuogyaman Desekyere naŋ be a Eastern Irigyiŋ poɔ, Ghana. O da e la zie kaŋa noba naŋ nyɛrɛ toma a Eastern Irigyiŋ poɔ.

## Sommo Yizie
Kedjenou

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**Kedjenou** (meŋ naŋ e **Kedjenou poulet** ane **Kedjenou de Poulet**) e la a zeɛre naŋ doge a pɔge neŋ *canari* (terra-cotta pot) vuuŋ bee coals na maŋ taa dogebo neŋ chicken bee guinea hen ane vegetables. O eɛ lesiri bondiraa ko Côte d'Ivoire.
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Wagere mine kõɔ fēē bee kõɔ togitogi ba maŋ bebe a maaloo saŋa, a maŋ vɛŋ a dãã ka a doge bi soŋ, naŋ maŋ vɛŋ a nɛne e tagroŋ kyɛ meŋ vɛŋ a zeɛre nyuu naŋ soma meŋ. Wagere mine a zeɛre maŋ taa la dogebo neŋ Kodu vaɛ pilibu  a de dogele vuu toloŋ zuŋ. A Côte d'Ivoire, a zeɛre maŋ taa diibu neŋ Attiéké, zeɛre kaŋa naŋ yi baŋkyee.[*citation needed*]

## Meŋ kaa a kyɛ

* Ivorian cuisine - the cuisine of Côte d'Ivoire
* List of African dishes
* List of stews
* 

## Nimitɔɔre Zannoo

* 
* 

## Sommo Yizie
Kenkey

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**Kenkey** (meŋ eɛ la **kɔmi**, **otim**, **kooboo** bee **dorkunu**) eɛ a staple swallow naŋ yitaaneŋ sourdough dumplings naŋ be Ga ane Fante-naŋ e kori mine naŋ be West Africa, a maŋ taa diibu neŋ pepper crudaiola ane fried fish, soup bee stew.

## Bigruu
Kenkey taa la maaloo yi steeping grains kyaare Kamaane kõɔ poɔ a ta koseɛ-gbuli, kyɛ baŋ  neɛŋ a nage ne kõɔ a e zɔŋ. A zɔŋ pãã maŋ gaŋɛɛ a mēē yi beri anaare te ta koseɛ-gbuli kyɛ pãã baŋ taa diibu maaloo.

## Enfuomo

Duoro_kɔre:Ga_Kenkey.jpg|Ghana kenkey
Duoro_kɔre:Ga_Kenkey_&_Shrimps.jpg|Ga kenkey with shrimp
Duoro_kɔre:Ga_Kenkey_with_Pepper.jpg|Ga kenkey with pepper and beans


## Meŋ kaa kyɛ

* Cuisine of Ghana
* Ice kenkey
* List of African dishes
* List of dumplings
* Tamale
* Pasteles
* Hallaca
* Bollo

## Sommo Yizie
Koeksister

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A **koeksister** (/ˈkʊksɪstər/; Afrikaans: [ˈkukˌsəs.tər] ⓘ) eɛ a lesiri Afrikaner confectionery naŋ taa maaloo yi fried dough naŋ be syrup bee sigiri. Ba meŋ taa la Cape Malay version zeɛre, naŋ e fried ball naŋ taa eebo kyaare desiccated coconut naŋ e a **koesister**. A yuori yizie la Dutch ane Afrikaans yelbiri "koek", ka neɛ zaa bammo ka o e wheat flour confectionery.

Koeksisters meŋ eɛ frying plaited dough strips kpaaŋ poɔ, naŋ maŋ le muri a hot fried dough a be a ice cold sugar syrup. Koeksisters taa la a golden crunchy crust ane liquid syrup centre, maŋ eɛ tageroŋ kyɛ la e noɔ, kyɛ meŋ taa noɔ teseŋ Sigiri.

## Meŋ kaa kyɛ

* List of African dishes
* List of doughnut varieties
* Youtiao

## Sommo Yizie
Koki

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**Koki**, meŋ naŋ e **cowpea cake** bee **black-eyed pea cake**, eɛ a Cameroonian zeɛre naŋ taa maaloo yi Mbo noba naŋ be dipaamɛte kyaare Moungo, ko a Bazou ane a Bafang noba naŋ be a Southwest Region, meŋ naŋ e a Makaa, Bassa ane Banen noba naŋ be a West Region. Koki e la a golden-coloured cake naŋ taa maaloo yi black-eyed peas bee cowpeas (*Vigna unguiculata*) ane palm oil, naŋ ko te a zeɛre nyuu. A zeɛre maŋ taa la diibu neŋ a plantains.

## Enfuomo

Duoro_kɔre:Beignets_KOKI.jpg|Koki fritters
Duoro_kɔre:IMG-20230216-WA0019.jpg|alt=steamed-koki|Koki steamed in banana leaves


## Meŋ kaa kyɛ

* Cameroonian cuisine

## Sommo Yizie