المشروبات الكحوليه الوطنيه

[بديل=|تصغير| ازازة من [بوخه|البوخة التونسية التقليدية]]
[يسار|تصغير|[تيكيلا|التكيلا ، المشروب الوطنى للمكسيك ، هو مشروب روحى مصنوع من نبات الصبار الأزرق ، وينتشر بشكل أساسى فى المنطقة المحيطة فى مدينة تيكيلا،  مدينة مكسيكو . شمال غرب جوادالاخارا ، و فى المرتفعات ( *لوس ألتوس* ) فى ولاية خاليسكو غرب المكسيك .]]
[يسار|تصغير|[راكى تركى]]
[تصغير|[تشاتشا (براندى)|تشاتشا جورجية]]
تصغير|فرنت إيطالى

**المشروبات الكحولية الوطنيه** .او المشروب الكحولى الوطنى هو مشروب كحولى مقطر يعتبر معيار فى بلد معين. مع أن وضع الكتير من دى المشروبات ممكن يكون غير رسمى، إلا أنه عاده ما يكون هناك إجماع فى بلد معين على أن مشروب معين له وضع وطنى أو أنه "المشروب الكحولى الاكتر شيوع".

## شرق آسيا

* : Baijiu (including Kaoliang liquor) (sorghum. rice, wheat, barley, millet)
* : Kaoliang liquor (Kinmen Kaoliang Liquor and Matsu Kaoliang from Matsu Distillery)
* : Shōchū (including Awamori) (rice, barley, sweet potatoes, buckwheat), Japanese whisky
* : Pyongyang Soju
* : Soju (rice, barley, corn, potato, sweet potato)
* : Kumis (Airag)

## اوروبا
[تصغير|زجاجات من [ليمونتشيلو|ليمونشيلو الإيطالى]]

* 
: Rakia

* : Inländer Rum & schnapps (fruit)
* : Krambambula
* : Jenever (malt and Juniper)
* : Rakija (fruit: apples, plums, pears)
* : Rakia (grapes. apricots. plums)
* : Rakija (fruit: plums, pears) and Pelinkovac
* : Zivania (wine or grape residue left over from winemaking) and Commandaria (sweet dessert wine)
* : Becherovka (herbs) or Slivovice (plums)
* : Akvavit (grain or potatoes)
* : Vana Tallinn
* : Koskenkorva Viina (grain (barley) and Finlandia vodka (barley)
* : Calvados (apple brandy from Normandy); Armagnac and Cognac. Pastis
* : Schnapps (fruit) (in the South), Korn (in the North)
* : Raki (Ρακί ή Ρακή), produced from fruit. Ouzo (distilled 96 percent pure ethyl alcohol and Anise). Crete: Tsikoudia (pomace raki). Mainland Greece: Tsipouro (pomace raki)
* : Unicum (herbs), Pálinka (fruit), Tokaji
* : Brennivín. aka “Black Death” (potatoes)
* : Irish Whiskey (fermented mash of cereal grains), Poitín (malted barley grain)
* : Grappa (pomace and grape residue left over from winemaking), Limoncello. Amaretto. Amaro. Fernet. Mirto. Alchermes. Aperol. Campari. Cynar. Frangelico. Maraschino. Rosolio. Sambuca. Strega
* : Riga Black Balsam
* : Midus
* North Macedonia: Rakija and Mastika (Typically, red and/or white grapes. Plums used in some areas such as Kichevo. Mastika is anise and herb flavored rakija)
* Montenegro: Rakija (Loza), produced from red grapes
* : Jenever (Malt and Juniper)
* : Akevitt (must be distilled from Norwegian potatoes and aged for a minimum of six months in oak casks to be labeled "Norwegian Akevitt", unlike Danish and Swedish akvavit, which is commonly grain-based and unaged)
* : Nalewka. Krupnik. Vodka (grain. rye. wheat, potatoes, or sugar beet Molasses), and, during the era of the Polish-Lithuanian Commonwealth. mead
* : Madeira wine. Port wine. Ginjinha. Jeropiga. Licor Beirão. Bitter almond liqueur and Madeiran rum.
* : Ţuică (plums) or Pălincă (fruit)
* : Vodka (grain. rye. wheat, potatoes, or sugar beet molasses)
* : Rakija (šljivovica in particular)
* : Slivovica. Borovička (juniper berries)

تصغير|باتكساران، مشروب كحولى من نوع سلو بيرى

* : Sherry (brandy-fortified Spanish wine)
** Navarre: Patxaran
* : Brännvin. Akvavit. Snaps and Punsch
* : Absinthe. Goldschläger. Pflümli. Poire Williams. Kirsch
* : Rakı (twice-distilled Suma and Anise)
* : Horilka (Ukrainian vodka), Hrenovuha
* :
**  : Gin (south) Whisky (north) 
** Northern Ireland : Irish Whiskey
** Scotland : Scotch Whisky. particularly Single malt whisky is considered the national drink of Scotland.
** Wales : Welsh Whisky
** Isle of Man: Manx Spirit

## امريكا الجنوبية ومنطقة البحر الكاريبى

* : Wine. *[[Fernandito|fernet con coca]]* (cocktail), hesperidina (apéritif)
* : Rum (sugarcane molasses)
* : Rum (sugarcane molasses)
* : Singani (muscat grapes)
* : Cachaça (sugarcane)
* : Pisco (grapes; in contention with Peru)
* : Aguardiente
* : Guaro (sugarcane)
*  Cuba: Rum (sugarcane molasses)
* : Rum and Mamajuana
* : Aguardiente (sugarcane)
* : Guaro (sugarcane)
* French West Indies: Rum (sugarcane)
* : Rum, and Cusha
* : Rum, and Clairin (sugarcane)
* : Guaro
* : Rum (sugarcane)
* : Rum (sugarcane)
* : Seco Herrerano (sugarcane)
* : Caña blanca (sugarcane)

تصغير|بيسكو

* : Pisco (grapes; in contention with Chile)
* Puerto Rico: Pitorro. Rum
* Trinidad & Tobago: Rum (sugarcane)
* : Grappamiel (grape pommace, honey), Grappa (grape pommace, originally Italian), espinillar (sugar cane)
* : Rum (sugarcane), Miche andino (brown sugar) and cocuy (*[[:es:Agave cocui|agave cocui]]*)

## امريكا الشمالية

* : Rum
* : Tequila (blue agave), Mezcal. Pulque. and Brandy
* : Canadian Whisky
* : Bourbon Whiskey

## أوقيانوسيا

* : Bundaberg Rum
* : Rum
* Hawaii: Kava

## جنوب آسيا
يسار|تصغير|نوعان من العرق من سريلانكا

* بنجلاديش : vodka and brandy from Carew. toddy (palm wine) (pronounced *tari* in Bengali)
* : Rum (Old Monk), Feni (Cashew or coconut), Toddy (palm wine), tharra. Chandr Haas
* : Raksi. Chhaang
* : coconut Arrack. coconut Toddy and Palm Toddy

## جنوب شرق آسيا
تصغير|زجاجات من نبيت الأرز المنقوع فى سومباى مع صور مرسومة يدوى لمعابد أنغكور

* : Sombai infused rice wine
* : Arak (Bali). Tuak (Sumatra & Java), Moke (Flores), Sopi (Ambon & Nusa Tenggara), Cap Tikus (Manado), Ballo (Toraja), Swansrai (Papua)
* : Lao-Lao (Lao: ເຫລົ້າໄຫ) is a Laotian rice whisky produced in Laos. Along with Beerlao. lao-Lao is a staple drink in Laos. 
* : Tuak 
* : Gin (Ginebra San Miguel), Lambanog 
* : Lao Khao. Sato. Mekhong whiskey (95% sugarcane/molasses and 5% rice), Mekhong. Namtanmao. Sang Som 
* : Rượu đế (glutinous or non-glutinous rice) and Rượu thuốc (herbs and raw animals)

## غرب آسيا
[يسار|تصغير|تحميص [راكى|بالراكى ، فى أكواب راكى تقليدية]]

* : Oghi
* : Chacha
* : Aragh sagi and Shiraz wine (historically, as alcohol consumption is currently banned for Muslims)
* : Arak. Tubi 60
* : Arak
* : Arak (Anise)
* Levant: Arak
* Palestine: Arak
* : Arak (Anise)
* : Rakı (twice-distilled Suma and Anise)