Title: Trace elements in soils and plants
Description: The fourth edition of this book reflects the explosion of research during the past decade regarding trace elements and the environment related to the soil-plant system. It provides information on the biogeochemistry of trace elements in the soil-plant system and how these elements control our food quality. It discusses the assessment of natural/background content of trance elements in soil, bioindication of chemical status of environmental compartments, soil remediation, and hyperaccumulation and phytoextraction of trace metals from the soil. The table of contents reflects the IUPAC's recommendation for numbering element groups.
(from Wageningen UR Library Catalogue)
Subjects: Composition, Effect of trace elements on Plants, Plant-soil relationships, Plants, Soils, Trace element content, Trace elements, Effect of trace elements on, Trace Elements, Soil chemistry, Sols, Teneur en oligoéléments, Plantes, Effets des oligoéléments sur les, Plantes, Oligoéléments, Relations plante-sol, Sciences du sol, Boden, Spurenelement, Pflanzen, Ciencia Do Solo, Analysis, Effets des oligoéléments sur, TECHNOLOGY & ENGINEERING, Agriculture, Agronomy, Soil Science, Solos (análise química), Plantas (análise química), Relação solo-planta