Title: The complete idiot's guide to slow cooker cooking
First published: 2007
Description: More than 300 sumptuous recipes—from an award-winning author and chef.In this revised and expanded edition, award-winning author and chef Ellen Brown gives you all they need to know to make party appetizers such as spicy cheese fondue, easy classics such as Coq au Vin, vegetarian specialties such as slow-cooked black beans, and cobblers and puddings for dessert. Each chapter offers a great mix of easy, intermediate, and complex recipes.
Subjects: Cooking & Food, Slow Electric cookery, Nonfiction, Slow Electric cooking, Electric cooking, slow
LC classification: TX827 .B75 2007