Title: Savoring the Hamptons
Subtitle: discovering the food and wine of Long Island's East End
Description: 352 p. : 24 cm
Subjects: Cooking, American cooking, Cooking, american, new york (state), Cooking -- New York (State) -- Hamptons, Cooking -- New York (State) -- Long Island, Cooking -- Hamptons (N.Y.), Cooking -- Long Island (N.Y.), New York (State) -- Hamptons, New York (State) -- Long Island