Title: Robert's Guide for Butlers and Household Staff
First published: December 12, 1988
Description: Do you know how to clean plate and silver wear? How to set up the dining room table? Make sure the tea set is ready for the mistress of the house? Which hard coal is the best one to use? How to prepare fish, fowl or mammals to be carved? How to make the best beer, lemonade and cooling cinnamon water?

Well, this book is the answer to your dreams.
Subjects: Recipes, Domestics, Handbooks, manuals, Household employees, Formulas, recipes
Places: United States
LC classification: TX331 .R64 1993