Title: The Bay Area homegrown cookbook
Description: "Here are the best local foods, local restaurants, local chefs, and local recipes from the San Francisco Bay Area. This cookbook features 30 chefs' favorites that you can cook at home from chefs including Rick DeBeaord of Caf ̌Rouge, Jennifer Millar of Sweet Adeline Bake Shop, Craig Stoll of Delfina, Paul Canales of Olivetto, Thom Fox of ACME Chophouse, John Thiel of Pappo, and more"--
Subjects: California style, COOKING / Seasonal, COOKING / General, Cooking, COOKING / Regional & Ethnic / American / Western States, American Cooking, Cooking, american, california style
Places: California, San Francisco Bay Area