Title: Turkey in the European Union
Description: "This book presents a comprehensive description of Turkey's agricultural, food and rural sectors, focusing on institutional arrangements, performance and economic prospects. Topics dealt with include agricultural production, prices and policies, agricultural trade, environmental issues, animal and plant health, and conditions in rural areas. The book explores the possible consequences of accession, both for Turkey and for the European Union. It will be of significant interest to policymakers, academics and students of agriculture, rural economics and European studies."--Jacket.
Subjects: Agriculture, Agriculture and state, European Union, Agriculture, economic aspects, middle east, Economic aspects
Places: Turkey