Title: Seasonal favorites
First published: 2002
Description: Celebrate the season with recipes inspired by nature's bounty: autumn specialties from Grilled Bread with shell beans and Escarole, to Roast Turkey with Dried Apple and Corn bread stuffing, to spiced Pumpkin Pie; Winter favorites such as Parsnip and Carrot soup, Herb-Roasted Chicken, and Cinnamon-poached Quinces with Nutmeg cream.
Subjects: Cooking, Cookery, Cookbooks
LC classification: TX714 .W3336 2002