Title: Perspectives in nutrition
First published: 1990
Description: Whet your learning appetites with a nutrition text that is loaded with all the right ingredients. Expert opinions: read what the experts in their field have to say about timely, and sometimes controversial, topics. Website addresses: explore the vast resources of the Internet with relevant website addresses provided throughout the text. Updated and expanded coverage: stay on top of today's important nutrition issues, such as heart disease, phytochemicals, food-borne illness, the impact of welfare reform on U.S. hunger, and much, much more. - Back cover.
Subjects: Nutrition, Textbooks, Nutritional Physiological Phenomena, Nutricao, Ernährung, Diet