Title: Report of the World Food Conference, Rome, 5-16 November, 1974
Subjects: World Food Conference (1974 : Rome, Italy), Congresses, Food supply, Nutritional Physiological Phenomena, Agriculture, World Food Conference (1974 : Rome, Italy) http://id.loc.gov/authorities/names/no2017054609, Nutrition Disorders, Prevention & control, Hunger, World Food Conference (1974 : Rome, Italy) (uri) http://id.loc.gov/authorities/names/no2017054609 (uri) http://viaf.org/viaf/sourceID/LC|no2017054609