Title: Vitamin C fortification of food aid commodities
First published: 1997
Subjects: Vitamin C deficiency, Enriched cereal products, Food relief, Prevention, Food & beverage technology, Food Science, Public Policy - Social Services & Welfare, Dietetics & nutrition, Medical / Nutrition, Politics / Current Events, Vitamin c, Food, vitamin content
LC classification: RA645.V58 I58 1997