Title: The biochemistry of human nutrition
First published: 2000
Description: The Biochemistry Of Human Nutrition: A Desk Reference, Second Edition, presents definitions and descriptions of all of the nutrition-related biochemical terms and concepts necessary to understand nutrition science. Each topic is written so that readers can gradually become familiar with or reacquaint themselves with the terminology.
Subjects: Biochemistry, Handbooks, manuals, Handbooks, manuals, etc, Nutrition, Wörterbuch, Ernährung, Biochemie, Nutritional Physiological Phenomena, Handbooks