Title: Turquoise
Subtitle: A Chef's Travels in Turkey
Description: A highly illustrated travel and cookbook based on the authors' journey through Turkey. Greg Malouf is an internationally renowned chef based in Melbourne.
Subjects: Description and travel, Turkish Cookery, Travel, Turkish Cooking, Cooking, turkish, Turkey, description and travel, Food and drink, Cookery, Travel and tourism
Places: Turkey
LC classification: CT