Title: Festmahl und frugales Mahl
First published: 2003
Subjects: Food habits in literature, Criticism and interpretation, OUR Brockhaus selection, Deutsche Sprach- und Literaturwissenschaft, Erzähltechnik, Mahlzeit <Motiv>, Literary style, Dinners and dining in literature, Narration (Rhetoric)
People: Thomas Mann (1875-1955)
LC classification: PT2625.A44 Z724 2003