Title: Food in Shakespeare (Literary and Scientific Cultures of Early Modernity)
Subjects: Shakespeare, william, 1564-1616, Food in literature, Knowledge, Manners and customs, Food habits in literature, Drama, Food habits, Medicine, History, Diet, Feeding Behavior, History, 16th Century, History, 17th Century, Modern Literature, Aliments dans la littérature, Habitudes alimentaires dans la littérature, Théâtre (Genre littéraire), Habitudes alimentaires, Médecine, Histoire, Plays (performing arts compositions), LITERARY CRITICISM, Shakespeare, Knowledge and learning, Social life and customs