Title: The Robert E. Lee family cooking & housekeeping book
First published: 1997
Subjects: American Cookery, Cookery, American, Family, Home economics, American Cooking, Cooking, american, southern style, Lee, robert e. (robert edward), 1807-1870, Cooking, american, Home economics, history, Cooking, history
People: Robert E. Lee (1807-1870)
LC classification: TX715 .Z6 1997