Title: Salmonella in raw meat and poultry--an assessment of the problem
Subtitle: report to the Congress : Food and Drug Administration, Department of Health, Education, and Welfare, Animal and Plant Health Inspection Service, Department of Agriculture
Subjects: Microbiology, Poultry, Meat, Salmonellosis, Salmonella, Prevention, Salmonellosis in animals, Salmonella infections in animals, Salmonella food poisoning