Title: Italian Identity in the Kitchen, or Food and the Nation
Subjects: Italians, Food, Cooking, italian, Cooking, history, National characteristics, italian, Italy, social life and customs, History, Italy, Agriculture & food, Italian, Essays, Professional, career & trade -> culinary & hospitality -> special topics, Social sciences -> history -> european history, Social sciences -> social sciences -> agriculture & food, Professional, career & trade -> culinary & hospitality -> cooking, Professional, career & trade -> culinary & hospitality -> food writing & reference