Title: Food Fortification
Subjects: Food additives, Salt, Neural tube, Avitaminosis, Vitamin d, Goiter, Health aspects, Moral and ethical aspects, Enriched foods, Iodized salt, Therapeutic use, Endemic goiter, Prevention, Nutritional aspects, Abnormalities, Folic acid in human nutrition, Vitamin D deficiency, Adverse effects, Fortified Food, Nutritional Physiological Phenomena, Folic Acid, Nutritive Value, Dietary Sodium Chloride