Title: Some Naturally Occurring Substances
Subjects: Food additives, Congresses, Toxicology, Amines, Mycotoxicoses, Carcinogens, Food, Adverse effects, Mycotoxins, Neoplasms, Chemically induced, Mycotoxines, Cancérogénicité, Amines aromatiques, Poisson séché, Aliments marinés, Aflatoxines, Ochratoxine A, Fusarium, Fusarium graminearum, Fusarium culmorum, Caféique, Acide, Kankerverwekkende stoffen, Levensmiddelen, Food Contamination, Food Preservatives, Toxicity, Caffeic Acids