Title: Les Cafés produits dans le monde
Description: The 1992 edition (Édition: P. Jobin & Cie on title page) is the fifth version of "Les Cafés produits dans le monde." Expanded and revised, and including English and Spanish translations with the original French, it is likely to be the most thorough reference guide to green coffee origins in print. Philippe Jobin has been a leader in the Le Havre coffee business, having joined his family, Maison P. Jobin et Cie., in 1949.
Subjects: Coffee, Coffee industry, Coffee trade, coffee production, green coffee, world coffee