Title: Functional foods, ageing and degenerative disease
Subjects: Aging, Degeneration (Pathology), Functional foods, Nutrition, Nutritional aspects, Diet, Preventive Medicine, Specialized Foods, Physiology, Prevention, Aging, nutritional aspects, Dégénérescence (Pathologie), Prévention, Nutraceutiques, Système nerveux, Dégénérescence, Vieillissement, Aspect nutritionnel, Nutritional Physiological Phenomena