Title: A teen guide to eco-gardening, food, and cooking
Description: "In this book, readers learn how to grow things in even the smallest of spaces, source eco-friendly food, think about water, energy, and packing waste, and prepare delicious dishes."--Back cover.
Subjects: Food habits, Sustainable agriculture, Teenagers and the environment, Environmentalism, Eating customs, Environmental protection, Natural foods, Food industry and trade, Organic gardening, Cooking (Natural foods), Juvenile literature, Environmental aspects, Human ecology