Title: Cocina y ciencia
Description: Presents cooking recipes on the left of every two-page spread along with information on the right about such related scientific subjects as nutrition, physics, biology, geometry, chemistry, and medicine, as well as notes on the history of science.
Subjects: Cooking, Juvenile literature, Science, Spanish language materials, Sciences, Ouvrages pour la jeunesse, Cocina, Literatura juvenil, Materiales en espaol, Cooking, juvenile literature, Science, juvenile literature, Spanish language, readers