Title: Building Houses out of Chicken Legs
Subjects: Cooking (Chicken), Meat, Social aspects, Food habits, Chickens, SOCIAL SCIENCE, African American women, Food, African American cooking, Symbolic aspects, Social conditions, Food preferences, Customs & Traditions, African americans, social life and customs, Poultry, Animals, social aspects, Women, social conditions, African Americans, New York Times reviewed, African American cookery, Cookery (Chicken)