Title: Nutrition therapy for chronic kidney disease
Description: "This book presents variations in nutritional therapy through the five stages of chronic kidney disease. Chapters cover history of renal disease management and pathophysiology; electrolyte and acid-based disorders; acute renal disease; dialysis techniques; children/adolescents with chronic kidney disease; pregnancy with chronic kidney disease; bone and mineral disorders management; drug-nutrient/drug supplements; endocrine and lipid management; anemia management; enteral and parenteral support; nutrition post transplant; and establishing quality of life improvement parameters. The text links clinical applications to the Kidney Foundation Outcome Quality Initiative resources and provides dietary and supplement recommendations"--
Subjects: MEDICAL / Nephrology, Diseases, MEDICAL / Nutrition, Nutritional aspects, Kidneys, MEDICAL / Public Health, Diet therapy, Kidneys, diseases, Chronic Disease, Therapy, Nutrition Therapy, Kidney Diseases, Kidneys -- Diseases -- Nutritional aspects, Kidneys -- Diseases -- Diet therapy