Title: Farming fish for the future
Description: The world's seafood diet will soon be comprised of over half farmed fish. Very serious environmental impacts from farming seafood are prevalent and enumerated. Some better practices and innovations are offered to alleviate the environmental concerns.
Subjects: Economic aspects of Fish management areas, Economic aspects of Fish culture, Environmental aspects of Fish management areas, Environmental aspects of Seafood, Shrimp culture, Economic aspects of Seafood industry, Aquaculture industry, Environmental aspects of Aquaculture industry, Seafood industry, Environmental aspects of Seafood industry, Seafood, Economic aspects of Aquaculture, Salmon farming, Environmental aspects, Environmental aspects of Salmon farming, Fish culture, Economic aspects of Salmon farming, Economic aspects of Aquaculture industry, Environmental aspects of Aquaculture, Fish management areas, Economic aspects of Seafood, Environmental aspects of Shrimp culture, Economic aspects of Shrimp culture, Environmental aspects of Fish culture, Economic aspects, Aquaculture, Sustainable aquaculture