Title: Winemaking with concentrates
Description: "This  is a book for the winemaker who likes the ease and convenience of  making wine from concentrates or for those who enjoy wine but lack the  facilities to make it from grapes and other fruits.  The  recipes are formulated from concentrates that are readily available to  make 1-2 gallon batches of wine. Winemaking with Concentrates is the  culmination of many years of work with concentrates from all over the  world. Peter Duncan's vast experience and knowledge of the way wine can  be made with concentrates is all here in these pages--this is the book  that every winemaker who uses them will want to have for ready  reference"--
Subjects: COOKING / Beverages / Wine & Spirits, Amateurs' manuals, Wine and wine making