Title: A biochemic basis for the study of problems of taxonomy, heredity, evolution, etc., with especial reference to the starches and tissues of parent-stock and hybrid-stocks and the starches and hemoglobins of varieties, species, and genera
First published: 1919
Subjects: Biochemistry, Botany, Hybridization, Vegetable, Classification, Starch, Vegetable Hybridization
LC classification: QK898 C3 R35