Title: Fannie in the Kitchen
Description: Fannie Farmer is a mother's helper in the Shaw house, where the daughter gives her the idea of writing down precise instructions for measuring and cooking, which eventually became one of the first modern cookbooks.
Subjects: Cooking, Staff Authors, Juvenile literature, Cookery, Whitman College, New York Times reviewed, Cooking, juvenile literature
People: Fannie Farmer (1857-1915), Fannie Merritt Farmer (1857-1915)