Title: Martin Yan's culinary journey through China
First published: 1995
Description: The host of the popular PBS show, "Yan Can Cook," offers more than one hundred easy-to-prepare recipes for Chinese food, organized by region and adapted to American kitchens, along with notes on regional cuisine and photographs.
Subjects: Chinese Cookery, Cookery, Cookery, Chinese, Description and travel, Chinese Cooking, Cooking
Places: China
LC classification: TX724.5.C5 Y2834 1995