Title: Kosher Cajun cookbook
First published: 1987
Subjects: American Cookery, Cajun Cookery, Cookery, American, Cookery, Cajun, Cookery, Jewish, Jewish Cookery, Louisiana style, Jewish cooking, Cajun Cooking, American Cooking, Cooking, creole, Jews, dietary laws, Kosher food
LC classification: TX724 .C68 1987