Title: The English house-wife
First published: 1637
Subjects: Cookery, English, Early works to 1800, English Cookery, Handbooks, manuals, Home economics, Housewives, Medicine, Popular, Popular Medicine, Huishouden, Ouvrages avant 1800, Economie domestique, Vrouwen, English, Irish, Scottish, Welsh, LITERARY CRITICISM, HOUSE & HOME, European, Cuisine anglaise, Reference, Medecine, General, FAMILY & RELATIONSHIPS, Ouvrages de vulgarisation, Cookery, Women, history, Women, great britain, Cooking, english, English Cooking, Housekeeping
Places: England