Title: Anti-angiogenic functional and medicinal foods
Subjects: Degeneration (Pathology), Functional foods, Neovascularization inhibitors, Diet therapy, Nutritional aspects, Pathologic Neovascularization, Therapy, Specialized Foods, Dietary Supplements, Angiogenesis Inhibitors, Therapeutic use, Nutrition Physiology, Chronic Disease, Blood-vessels, Dietary supplements, Nutrition, Functional Food, Nutritional Physiological Phenomena, Nutraceutiques, Néovascularisation, Inhibiteurs, Dégénérescence (Pathologie), Aspect nutritionnel, Compléments alimentaires, MEDICAL, Physiology, SCIENCE, Life Sciences, Human Anatomy & Physiology