Title: Bernard Clayton's complete book of small breads
Subtitle: more than 100 recipes for rolls, buns, biscuits, flatbreads, muffins, and other small breads from around the world
First published: 1998
Description: More than 100 recipes for rolls, buns, biscuits, flatbreads, muffins, and other small breads from around the world.
Subjects: International Cookery, Bread, International cooking
LC classification: TX769 .C5327 1998