Title: Cooking for life
Subtitle: recipes for health & healing
First published: 1993
Subjects: Health aspects, Cookery (Vegetables), Health aspects of Vegetable juices, Vegetable juices, Cookery (Fruit), Fruit juices, Health aspects of Fruit juices, Fruitjuices, Health aspects of Fruitjuices, Cooking (Fruit), Cooking (Vegetables), Cooking (natural foods), Political science, History, Philosophy, Early works to 1800